Naples Illustrated May/June 2021

CEREMONY & CELEBRATION Naples party planners share fun trends

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“YES” TO THE DRESSES

7 gorgeous gown styles

NATURAL BEAUTIES

Local brides’ chic looks Contessa Williams

THE WEDDING ISSUE 000_COVERNI_noupc_0521.indd 66

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G.I.A. report number (10305623) stating that the diamond is 100.08 carat, Cushion Cut, D color, VS1 clarity. Picture above is actual size.

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CONTENTS

MAY/JUNE 2021

58 / DREAMS DO COME TRUE

70 / THE ULTIMATE GLOW UP

Contessa and Ethan Williams host a chic wedding on the water

From mighty minis to great capes, discover the dress of your dreams

By Christina Cush

By Michele Meyer

64 / NEW, NOW, & WEDDING WOW

76 / INTO THE SUNSET

Six local planners unveil the top ceremony and reception trends

Amid pandemic uncertainty, Christa and Cort Hartz plan an intimate wedding with loved ones

By Erika Klein

By Katie Hendrick Vincent

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Planning by Stephanie Meiser of Along Came Stephanie

DEMUTIIS PHOTOGRAPHY

FEATURES

l NAPLESillustrated.com for the latest in all things luxury 10

NAPLES ILLUSTRATED

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Full-Service Interior Design Fine Furnishings Custom Remodeling Interior Architectural Detail New Construction Project Management

www.reneegaddis.com 239.431.8352 15940 Old 41 N., Suite 530 • Naples, FL 34110

See more work #reneegaddisinteriors

FL LICENSE IB26001518

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CONTENTS

39 30

DEPARTMENTS 18 / FROM THE EDITOR

56 / HIGH SEAS

20 / SEEN

Formula Boats’ 500 Super Sport Crossover is fun for the whole family

Events with Naples Art and Yabba Island Grill

INSIDER 25 / Q&A We chat with the entrepreneur behind a new balloon design company

28 / THE GOODS Professional expertise on wedding florals and invitations

30 / FINDS KEITH ISAAC

Wonderful discoveries from the Naples Design District

STYLE 33 / THE LOOK Mommy-and-me items, plus vibrant accessories that evoke happiness

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36 / BIJOUX A sparkling ode to four-legged friends

ABODE 39 / DESIGN

A spin on alfresco dining, a new face on the culinary scene, and more

100 / POUR

Explore Floridian distilleries

By Mark Spivak

BALANCE 103 / WELLNESS

Get out this summer and visit Southwest Florida’s best natural spots

104 / HEALTH & FITNESS Insight into conversational skills, financial planning, a new workout destination, and more

106 / BEAUTY AGENDA 121 / TOP BILLING

By Paul Rubio ASHLEY MEYER

94 / LOCAL BITES

44 / ELEMENTS

Embrace island adventures and haute accommodations in Hawaii

52 / TRAVEL JOURNAL Felipe Pereia on where he’s going and where he’s been

54 / HIGH ROAD

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A Manhattanite brings her cake company to Southwest Florida

Dreamy Sunshine State skin care

ESCAPE 47 / WANDERLUST

ON THE COVER:

EAT + DRINK 93 / BAKING

A charming cottage with coastal appeal

Earth-toned decor for a modern home

PHOTOGRAPHER: MICHELLE GONZALEZ MODEL: CONTESSA WILLIAMS LOCATION: THE WHITE ORCHID AT OASIS, FORT MYERS

By Howard Walker

The reinvention of the Karma hybrid

By Howard Walker

The return of Wednesday x Design

122 / CALENDAR

What to see and do this month

BE SEEN 126 / SOCIAL SNAPSHOTS Gulfshore Playhouse’s Loverly Gala, plus NAMI Collier County’s Hope Shines Walk

FAVORITE THINGS 128 / CULLEN DAANE

The jewelry designer’s top spots

NAPLES ILLUSTRATED

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239.263.4333 | 1167 THIRD STREET SOUTH, NAPLES

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Publisher Kaleigh Grover Editor in Chief Christina Cush Creative Director Olga M. Gustine Executive Editor Mary Murray Fashion Editor Katherine Lande Wine & Spirits Editor Mark Spivak Automotive Editor Howard Walker Travel Editor Paul Rubio Web Editor Abigail Duffy Editorial Interns Mackenzie Griffith, Maddie Laufer, Kalia Richardson DESIGN Senior Art Director Ashley Meyer Art Directors Airielle Farley, Jenny Fernandez-Prieto Digital Imaging Specialist Leonor Alvarez-Maza CONTRIBUTING WRITERS Lynne Groth, Erika Klein, Michele Meyer, Liza Grant Smith, Andrea Stehle, Katie Hendrick Vincent, Mary Thurman Yuhas CONTRIBUTING PHOTOGRAPHERS Michael Caronchi, Michelle Gonzalez SOCIAL PHOTOGRAPHERS Michael Caronchi, Charlie McDonald, Reagan Rule, Tony Zollo ADVERTISING Account Managers Kathleen Beuttel, 239-298-7506, kbeuttel@naplesillustrated.com; Meegan Wyatt, 239-298-7511, mwyatt@naplesillustrated.com Advertising Services Coordinator Ashley Fleak PRODUCTION Production Director Selene M. Ceballo Production Manager Brian Beach Digital Pre-Press Specialist George Davis Digital Production Coordinator Kassandre Kallen Advertising Design Coordinators Anaely J. Perez Vargas, Jeffrey Rey OPERATIONS Chief Operating Officer Todd Schmidt Process Integration Manager Sue Martel Digital Operations Manager Bill Fleak Circulation/Subscriptions Administrator Marjorie Leiva Distribution Manager Judy Heflin Accounting Specialist Lourdes Linares Accounts Receivable Specialist Ana Coronel CUSTOM PUBLISHING Editor Cathy Chestnut Group Publisher Terry Duffy Editorial Director Daphne Nikolopoulos SUBSCRIPTIONS 800-308-7346

In Memoriam Ronald J. Woods (1935-2013) HOUR MEDIA, LLC CEO Stefan Wanczyk President John Balardo PUBLISHERS OF: Palm Beach Illustrated • Naples Illustrated • Fort Lauderdale Illustrated • Orlando Illustrated • Palm Beach Charity Register Naples Charity Register • Florida Design • Florida Design Naples • Florida Design Miami • Florida Design Sourcebook • Palm Beach Relocation Guide • Southwest Florida Relocation Guide • Fifth Avenue South • South Florida Baby and Beyond • The Jewel of Palm Beach: The Mar-a-Lago Club •Traditions: The Breakers • Palm Beach 100 • Naples 100 • Art & Culture: Cultural Council for Palm Beach County • Pinnacle: Jupiter Medical Center Foundation • Waypoints: Naples Yacht Club • Naples on the Gulf: Naples Chamber of Commerce • Jupiter • Stuart • Aventura • Community Foundation of Collier County Community Report

Naples Illustrated 3066 Tamiami Trail N., Suite 102, Naples, FL 34103 • 239-434-6966 • Fax 239-435-0409 Naples Illustrated is a registered trademark of Palm Beach Media Group North, LLC • Corporate Headquarters: P.O. Box 3344, Palm Beach, FL 33480

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3/23/21 12:43 PM

FROM THE EDITOR

Way back in 2000, I was the executive editor of Modern Bride. At the time, I was inundated with real-life wedding stories about things that went kerflooey during the planning phases, bridal showers, bachelor and bachelorette parties, ceremonies, receptions, and honeymoons. A year prior, I was pulling up to the Church of St. Ignatius Loyola in New York City on a 102-degree afternoon in mid-July, having just heard the news in the limo on a Lite FM station that John F. Kennedy Jr., his wife, Carolyn Bessette-Kennedy, and her sister, Lauren, had gone missing in a plane off the coast of Martha’s Vineyard. I knew that our church had been the site of Jacqueline Kennedy Onassis’ funeral mass and thought it all a strange coincidence.

Walking down the aisle, my dad stepped on the side of my dress and caused me to teeter off balance. I regrouped with a smile and zoned in on Michael waiting for me. During the ceremony, I didn’t notice that the flowers I’d ordered to decorate the aisles and the altar were not there.

When we arrived at our reception, and as soon as we opened our limo doors, we saw our friend Nick, who said: “Can you guys believe the news about John John?” I replied: “I know. It’s sad. But let’s not talk about it today.” Thankfully, he was the only person who brought it up.

Our reception was a blast and so was our honeymoon, even though we occasionally watched the sad news about the Kennedy plane crash. I couldn’t wait to tear through the photos from the disposable cameras we’d left on the tables (totally dating myself, I know) and the professional ones. Our photographer took about 50 of my grandma smoking cigarettes, drinking her scotch on the rocks, and talking with a mouthful of food. I wasn’t so crazy about those pictures back then, but I cherish them now, as well as all of my wedding moments, both the good and the not so good.

That’s the point. No matter how detail-oriented you are or how much thought and effort you put into planning a wedding, some things are out of your control. Pandemic brides, like our cover star Contessa Williams and Christa Hartz (whose wedding we highlight on page 76), know this better than anyone. Both women shared their stories with us for this Weddings Issue, which we packed with ideas and inspiration for bridal gowns, ceremonies, and receptions. We also interviewed local wedding planners for their take on the hottest trends (page 64), the creator of a new Naples balloon business to help add some fun to your next big event (page 25), and some of the most talented floral designers in town to dig up what’s blooming for centerpieces and more (page 28).

Last summer, when we committed to doing a weddings-themed issue, none of us knew if it would be appropriate or possible to pull one off. But now, with vaccines becoming widely available and in-love couples forging ahead with modified plans, it feels optimistic and right. The show—or weddings—must go on. We do hope you have a lovely May and June.

REMY CUSH

Perfectly Imperfect

Christina Cush ccush@naplesillustrated.com Michael and me in 1999, right after we got hitched in New York City.

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NAPLES ILLUSTRATED

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Shawn David, Director of Provident Fine Art

“Sleeping Nude” Milton Avery Signed and dated 1959 Size 22” x 28”

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Shawn is a 4th generation art dealer that brings decades of experience to our Worth Avenue gallery. He takes pride in helping clients whether they are building their collection or divesting of pieces they no longer desire.

The gallery always has exquisite works for those with diverse and discerning tastes. Pieces include 19th & 20th century French and American Impressionism, Post Impressionism, Modernism and Contemporary works, always vetted for quality and condition.

Shawn embodies Provident Fine Arts’ passion for exemplary customer service and placing beautiful art into our customers lives.

Call or visit the gallery and allow Shawn to help you with all your fine art needs.

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SEEN

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2 NAPLES ART SCENE TO BE SEEN WHAT: Scene to be Seen: A Live Art Exhibition and Red, White, & Bubbles Reception SUPPORTS: Art education programs WHERE: Naples Art DETAILS: Thirteen local artists and designers created avant-garde fashions showcased by 32 models. MEDIA SPONSOR: Naples Illustrated 1. Carol Ann Anzalone in a design by Mary Limont 2. Darlene and Don DeMichele

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3. Alanna Jaron, designer and model 4. Elizabeth Brouse in a design by Helen Gerro 5. Doreen DeDomenico, Carole and Rich Cacace, Diane Giattino, Diane Stines 6. Monique Evans in a design by Turk & Turk 7. Francine Babtista in a design by Helen Gerro 8. Jack Moter, Jane Graham 9. Mauro Gamba 10. Kloie Whiteman in a design by Turk & Turk 11. Gregg Siri, Rufino Hernandez

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20 NAPLES ILLUSTRATED

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SEEN 2 1

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YABBA ISLAND GRILL TWENTY-FIRST ANNIVERSARY PARTY

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WHAT: Restaurateur Skip Quillen celebrated the twenty-first anniversary of Yabba Island Grill with friends, staff, media, social influencers, and patrons. The 250-seat Yabba, located on Fifth Avenue South overlooking Sugden Plaza, still serves its original Rasta Pasta, which includes shrimp, littleneck clams, mussels, and king crab in a white wine sauce. Quillen’s Culinary Concepts also owns and operates Pazzo! Cucina Italiana on Fifth Avenue South, Chops City Grill in Bonita Springs, and The Saloon at Coconut Point Shopping Center in Estero.

1. Paul Harper, Vicki Baker 2. Michael Wynn, Olivia Wynn 3. Island Sky dish with sea bass 4. Yabba Island Grill seafood tower 5. Ryan and Jennifer Adair 6. Yabba Island Grill

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staff 7. Michaela Connor, Horte Napoles 8. Jack and Gina Tomlinson, Adam Jenne 9. Skip Quillen, Chris Metzler, Darwin Cevallos

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INSIDER Q&A

Full-Blown Fabulous More than 23 years ago, Loretta Spezio came to Naples from Rochester, New York, and dug into the community by volunteering to help friends plan events and fundraisers. “I love parties,” Spezio says. “If friends needed planning assistance, I had ideas tucked away that I wasn’t using personally and wanted to share. If I saw something on Instagram or Pinterest, I thought, ‘I could do that.’”

Though these projects satisfied her caring heart, her creative and business-minded brain wanted more. Last summer, while hunkered down at home during the pandemic, Spezio decided to launch Ascent by Loretta, a custom boutique balloon business.

From baby gender reveals to marriage proposals and weddings, Spezio has been able to share her passion while enhancing the aesthetics of her clients’ biggest life moments. On the next page, she shares a glimpse into her entrepreneurial journey. (instagram.com/ ascent.byloretta) —Andrea Stehle

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INSIDER Full-Blown Fabulous CONT. NI: What do you love about what you do?

Spezio: There’s something magical about balloons.

Young or old, you’re amazed with the colors, textures, sizes, and designs. The world always seems brighter when you’ve made something. Plus, I’m able to do this safely without contact.

What is your creative process like?

Typically, through Instagram or word of mouth, I’m contacted about an idea. I can usually start two or three days before an event because I like to have the balloons fresh at your home. They start to break down if you start any earlier, and I want to deliver the freshest product. I prioritize contactless delivery to keep the clients and myself safe.

Do you have a niche or specialty?

All of my balloons are air-filled. I really don’t use helium for environmental reasons. I might add a couple, but it’s not my thing. There is a certain design aspect I stick to: artistic and organic. I use only quality latex balloons that are biodegradable and compostable. They are not plastic, and foil balloons can be reused or shredded for confetti.

Can you describe your favorite design?

At Halloween, I did a life-size Harry Potter balloon.

I’ve done 6-foot ice cream cones. At Christmas, I stuffed Elves on a Shelf inside clear balloons and customized them with the children’s names. It’s all been about making it fun and whimsical.

What are some current trends you’re seeing?

I have many orders for high school graduations in the colors of the college they’re going to. I am customizing balloons with school logos, names, and special phrases. People love the new larger balloons and organic designs because balloons sometimes have a mind of their own. I’m seeing a lot of free-flowing pastels and earth tones, along with

dried flower accents. Sage green is popular. I have a color called “empower-mint” that is gorgeous. A lot of rose gold for twenty-first birthdays. Since people are spending much more time at home, colors that match their interior are in demand.

Is there a trick to creating custom colors?

I can do so by double stuffing and putting one darker colored balloon inside a lighter color. It creates just the right shade.

How is this venture rewarding?

I’ve been amazed at responses to the balloons and realized I was onto something. This has been a way of making people smile and feel happy, while being therapeutic for me.

NAPLES NOTES

REVVED UP for Real Estate

When you meet Kacie Kalb around town with her two young daughters in tow, you may never guess that she is also a boxing and motorcycle enthusiast. There are many sides to this married mom, including real estate professional.

Kalb, a sales associate at Premier Sotheby’s International Realty in Old Naples, often teams up on deals From above: The with her husband, Michael, a fellow Kalb family; Kacie sales associate. The Kalbs moved Kalb on her motorcycle. to Naples more than two years ago after stints in Park City, Utah, and Los Cabos, Mexico, where Michael worked in sales at high-end resorts.

Kalb and her husband grew up in military families and are accustomed to moving around, but now that their daughters are settled in The Community School, they plan to stay put. “I was surprised at how many younger families there are in town,” Kalb says. “When you tell people you’re moving to Naples, they don’t immediately

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think of younger people or activities for the kids. But we love C’mon, the water park, and the zoo.”

Kalb has worked in real estate for 15 years and credits her longevity and growth to the professional balance she shares with Michael. “We have different strengths,” Kalb says. “He’s great at leadership and sales, and I’m the organizer. ... I tell our clients how it’s going to go and what the process looks like to help them understand what’s going to happen. It’s how I show compassion during difficult life changes like buying a first home.”

Although it didn’t take long for the Kalbs to embrace Naples’ outdoor amenities, she does have one wish that would improve her professional and personal life. “I do hope the real estate market evens out a bit to where we can get more people to list their homes and have more options for buyers. I’m looking for a home to be in full-time because I’m renting in Talis Park. A lot of families are in the same boat, trying to find the right home.” Then again, she’s not sure why people would want to leave Naples. “I’ve been to a lot of places, and there aren’t many like Naples.” —Christina Cush

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INSIDER LOCAL BUSINESSES

3 Fab Florists Share

WHAT’S BLOOMING IN WEDDINGS

Table arrangement by Kaleidoscope Floral

TRADITIONS

You’re INVITED

Located on Fifth Avenue South, Arabesque of Naples is a fine stationer and gift shop celebrating its twenty-first year in Naples. From parties to weddings, the company specializes in exquisite invitations, working with local brides as well as those from around the world. They have built long-standing relationships in the foil and letterpress industry and are the preferred vendor for The Ritz-Carlton, Naples.

With COVID restrictions loosening, Arabesque owner Sheryl Sashin says she’s receiving invitation requests for more than standard Saturday weddings. As venues open up, couples are scrambling to rebook delayed events, which means more weekday ceremonies—and more invitations to send out. “Mostly we are doing classic with a modern twist,” says Sashin, who adds that young brides are loving letterpress. She notes a trend in combinations of letterpress and engraving, as well as beveled or colored edges and folds with foil-printed pockets, often with a pattern.

Despite the rise in digital correspondence, Sashin believes that nothing compares to a mailed invitation.

“The physical invitation tells your guests that you care about them. It sets the tone for the entire event.

It’s somewhere you want to be because it’s fabulous.” (arabesqueofnaples.com) —Mackenzie Griffith

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MATT RICE PHOTOGRAPHY

RUFINO HERNANDEZ, GARDEN DISTRICT At the beginning of COVID-19, Hernandez says it felt like 300 bridal parties were competing to reschedule dates. In response, couples became more flexible in considering Friday night rather than Saturday weddings.

Hernandez has noticed that younger brides have gravitated toward earthy green elements, whereas more mature brides are interested in large flower arrangements. Hernandez likes to add details like custom monogram napkins, charger plates, and glassware to tie in with the florals.

While future weddings are trending toward ornate, early 2021 weddings have felt intimate, like a gorgeous dinner party ripe with close friends and relatives. “We’re not doing the big numbers, but we’re still doing beautiful productions,” Hernandez says. (gardendistrictnaples.com)

MICHAEL LONGO, NAPLES FLORAL DESIGN This company normally decorates 100 weddings a year, but with the pandemic striking in early 2020, that number dwindled to only 15 last year.

With the increase of intimate weddings, brides have opted for verdant alternatives like eucalyptus, succulents, and Italian ruscus, instead of cascading bridal bouquets, Longo says. Along with greener arrangements, many couples have simplified their decorations—think: ivory columns adorned with roses on the beach. Longo predicts that brides will soon be able to schedule the larger receptions they’ve long dreamt of.

“There’s a light at the end of the tunnel,” he adds. (naplesfloral.com)

Bouquet by Naples Floral Design

SEAN STEVENSON, KALEIDOSCOPE FLORAL Stevenson’s floral designs resemble the Dutch masters’ still-life paintings and draw inspiration from wabi-sabi, the Japanese theory of embracing the perfectly imperfect. He finds beauty in the unmanicured look and says his free-flowing arrangements often evoke tears of joy. For a recent 12-person wedding, he wrapped vines of blush roses, tart bougainvillea, and citrus fruits around a tent, embracing a Florida flair. With less funds directed to large venues and food services, several couples allocated money to designing lush wonderlands. Stevenson forecasts that dried and preserved florals will carry into the 2022 wedding season. “I like creating a beautiful atmosphere,” he says. “It’s rare to be in a profession where you can have a positive impact.” (kaleidoscopefloral.com) —Kalia Richardson

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INSIDER FINDS

Design District BLOOMS

A stylish mix of locally owned shops and boutiques, national brand stores, and emerging businesses flourishes in the heart of Naples

SHANNON GREEN COLLECTION Loaded with très chic treasures, this boutique rotates global collections of hand-sourced fine jewelry. An established lineup of designers complements Green’s luxe bohemian spirit. Green can also repurpose jewelry, design a custom piece, or style your current items. Paul Morelli’s Wild Child link bracelet ($12,800) contains diamonds, aquamarines, spessartites, tsavorites, and yellow, pink, and purple sapphires set in 18-karat gold, while his Wild Child earrings ($5,400) feature diamonds and pink sapphires in 18-karat gold. (shannongreen.com) THE LUXURY BED COLLECTION At this new showroom in The Collective, patrons can shop for a bedroom befitting a five-star hotel.

The floor-to-ceiling front window boasts a pillow bar and unique accessories, but the majority of the space is dedicated to high-quality mattresses like Hästens and Vispring. You’ll be encased in luxurious silk in this exclusive collection

by Sferra ($695-$2,795) featuring Moda Vivid blooms. (theluxurybed collection.com)

By Lynne Groth A destination for inspiration, the Naples Design District and the standalone “hub” The Collective offer many options for upscale shopping and dining, as well as for sourcing design materials and connecting with experts.

It’s also pedestrian-friendly, spanning 10 blocks between Fifth Avenue South and Seventh Avenue North, and bordered by Tamiami Trail and Goodlette-Frank Road.

REPUBLIC OF DECOR David Fruscione, president of the Naples Design District Association, owns this dreamy business that carries the crème de la crème of on-trend home furnishings and gifts.

Visitors can expect handmade products from artisans and statement pieces from exclusive product lines. This one-of-a-kind ceramic bowl ($475) is hand-spun and finished with a 14-karat gold rim to make a statement on a shelf or a table. (republicofdecor.com) AUDREY’S OF NAPLES When Audrey Hepburn is your style icon, you name your consignment store after her and the glamourous era she represents, says owner Quenby Tilley.

Featuring a mix of high-end designer women’s clothing and well-edited accessories, Audrey’s also carries vintage clothing from the ‘40s through the ‘80s, evening wear, and a chapeau department with assorted hats. Embrace spring in these Dolce & Gabbana floral mules with rattan heels ($590) paired with a Wai Wai wicker Lulu shoulder bag ($495). (audreysofnaples.com) 30 NAPLES ILLUSTRATED

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SUMMERFIELDS Mother-daughter duo Shari and Stacey Summers have more than 40 years of combined design experience. Stacey manages their specialty retail store, which showcases both traditional and modern luxury gift items and products for the home and garden; Shari, a professional interior designer since 1987, handles that side of the business. Together, they select American furniture lines and handcrafted Italian ceramics and glassware such as this white ceramic lamp with gold-leaf flowers ($747). (summerfieldsnaples.com)

GEORGIE’S Originally a women’s shoe store established in 1978 on Marco Island, Georgie’s quickly grew to include clothing and accessories. It recently relocated to the Naples Design District and expanded yet again to offer gifts and home decor. Its loyalty program, dubbed the Imelda Club, rewards customers with generous discounts. Add pop to your coffee table with these ceramic flowergarden-themed coasters ($28 for set of four). (georgiesshoeresort.com)

GARDEN DISTRICT Step inside and take it all in—this is an experience for the senses. Owner and creative director Rufino Hernandez specializes in the cutting edge.

Creating exotic, traditional, and contemporary floral designs for almost a decade, the Garden District is more than a full-service flower shop. Still life meets real life in this springtime garden floral arrangement ($325). (gardendistrictnaples.com)

METHOD & CONCEPT With a focus on contemporary craft, fine art, and design, this gallery at The Collective presents an international roster of emerging and mid-career artists, including paper artist/engineer Matthew Shlian, glass artist Dylan Martinez, conceptual artist Tadao Cern, and works by the brand’s founding director, Chad Jensen. The Versailles tilt-top tables in La Petite Blanche and La Petite Noir ($14,500 each) are a collaboration between Jensen and Ysabel Lemay, with painted wood, gold mirror, polished stainless steel, low-iron glass, and ceramic frit, measuring 24 by 30 inches. (methodandconcept.com)

THE STRIPED CABANA This sweet, candle-accented boutique embraces you like a big hug—interior designer and Tennessean co-owner Becky Enzweiler says it’s a “Southern thing.” The shop has an ever-changing inventory but spotlights linens, furnishings, and accessories that blend with coastal comfort.

Add a pop of springtime color to make a statement with this relaxed 22-inch chintz pillow ($225) from artist Dana Gibson. Phaidon’s Blooms ($50) is a photographic survey of more than 80 designers who push the boundaries of floral art. (thestripedcabana.com)

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STYLE 2

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Mini ME

Spoil yourself and your little bestie with these thoughtful gifts

By Katherine Lande

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1. For both: Maisonette x Banjanan Moondust pajamas in lilac sachet (women’s $160, kids’ $125), Maisonette, maisonette.com | 2. For baby: The ABC Kit with Clean Bean wash for hair and body, Cloud 9 daily cream for face and body, and two Smooth Sailing gentle cleansing bars ($70), Paloroma, paloroma.com | 3. For mom: Body set with body butter and oil ($189), Mutha, mutha.com | 4. For mom: Custom large zodiac pendant ($4,000), Heritage Jewelry New York, heritage jewelryny.com | 5. For both: Pablo striped tee in navy/ rainbow (women’s $72, kids’ $45), The Striped Sheep, thestripedsheep.com | 6. For daughter: Red Carpet Mega set ($39), Super Smalls, supersmalls.com

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STYLE THE LOOK

Shiny, Happy

PEOPLE

A FEEL-GOOD MIX OF PUNCHED-UP GRAPHICS AND FLORAL PRINTS

RING AROUND THE ROSIE Flower Child bracelets ($95$190), Roxanne Assoulin, roxanneassoulin.com

By Katherine Lande

GARDEN GLAMOUR Ken Scott print women’s leather flats ($890), Gucci, Naples, gucci.com

POSH PASTELS Saint Laurent by Anthony Vaccarello flower charm earrings ($795), Saint Laurent, ysl.com

STYLE NOTES FLOWER POWER: Opt for a statement shoe in a vibrant floral print.

COLOR 101: The classic combo of black and white makes a bold return.

SHINE BRIGHT: Add character to your look with whimsical accessories.

TOM FORD SPRING/ SUMMER 2021 “I think we need an escape. I think we want to smile.

I know what’s going on in our world right now doesn’t make us want to smile. So that’s what I’ve done: hopeful clothes that make you smile.”

—Tom Ford

STRAWBERRY FIELDS Pink La Medusa studded round camera bag ($1,375), Versace, versace.com ALL AFLUTTER The Butterfly round sunglasses ($1,590), Anna-Karin Karlsson, bergdorfgoodman.com

CHIC CHEVRON Woven napa leather handbag ($3,595), Dolce & Gabbana, dolcegabbana.com

PICK A PETAL BB floral pumps ($695), Manolo Blahnik, manolo blahnik.com 34

CHECKMATE Métiers d’Art 2021 embroidered silk and metal handbag (price upon request), Chanel, Saks Fifth Avenue, Naples, chanel.com

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STYLE

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5 BIJOUX

ROLL OVER

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Showcase your love for furry friends with dog-themed accessories

By Mary Murray

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1. GREAT SCOTT Roberto Coin Scotty Dog pendant and chain with diamonds set in 18-karat white gold, $1,350.

Provident Jewelry, Naples (providentjewelry.com) 2. HOT DOG Carrie Cramer Fine Jewelry Oscar Dachshund charm cuff bracelet with diamonds set in 14-karat gold, $2,250. (carriecramer.com) 3. FLOAT ON Sydney Evan balloon dog stud earrings in 14-karat gold, $265. (sydneyevan.com) 4. TALK TO THE PAW Graziela Gems paw print pendant with diamonds set in 14-karat gold, $2,250. (grazielagems.com) 5. BORN TO RUN Giovanni Ferraris Jack Russell ring with diamonds set in 18-karat rose gold, $3,050. Provident Jewelry, Naples (providentjewelry.com) 6. TAIL WAGGING Van Cleef & Arpels Lucky Animals dog clip with mother-of-pearl and onyx set in 18-karat gold, $6,850.

Van Cleef & Arpels, Naples (vancleefarpels.com) 7. KING OF THE CASTLE Lydia Courteille ring with black enamel, pearls, diamonds, rubies, and 18-karat gold, price upon request. (lydiacourteille.com) 8. FRENCH CONNECTION Juxta Design French Bulldog Duo pendant with sapphires and diamonds set in 18-karat gold, price upon request. (juxta-design.com) 9. DIGGING A HOLE Deakin & Francis Digging Dog cufflinks with light-brown enamel spots and sterling silver, $395. (betteridge.com)

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3/26/21 8:49 AM

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From the enclosed coupe-top salon to the aft lounge bar, the 500 SSC is a true evolution and culmination of the Formula SmartZone™ concept. From the full bow lounge forward to the expansive extended swim platform aft, you will find air-conditioned comfort, entertainment and innovation. A fullwidth motorized glass salon bulkhead allows you to choose your degree of separation or shared fun with the aft cockpit lounges and bar areas.

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3/12/21 1:24 PM

Ryan Kiefer, PrimeLending

Is buying, refinancing, or renovating a home in your future? Let me help you achieve your home ownership goals through our simple and hassle-free home loan process.

I am a 24-year veteran of the mortgage business and the Branch Manager for PrimeLending in Greater Cincinnati, the state of Kentucky and now Naples. I’m excited to put down roots, both professionally and personally, in Southwest Florida.

I enjoy working with my clients one-on-one, plus I’ve shared my home renovation loan expertise on a larger scale on Lifetime’s “Designing Spaces.” I also nationally co-host CNBC’s “Financing the American Dream” at 9:30 a.m. each Saturday.

As your local go-to resource, I’ll be by your side delivering personalized service, professional guidance, and timely results on the way to your ideal home loan. You can reach me at 239.294.6833 or www.ryankiefer.com.

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3/22/21 4:38 PM

ABODE

DESIGN

What’s in a NAME? On a perfect plot of land in Southeast Naples sits a new home with the most charming title

By Mary Thurman Yuhas | Photography by Keith Isaac

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Sidney Hubschman, the president and owner of Wyands Building Corporation, was ready for a new project and had somewhat of an idea of how it should look on the inside. But when he stopped in to Expressions in Design & Model Furniture Outlet one day, he discovered the exact aesthetic he wanted for his latest development, Seahorse Cottages. This spot is also where he met interior designer and Expressions president Diane Oldfin, whom he clicked with creatively.

“We are both family-owned and -operated companies in Naples and work exclusively in the Naples area—not big Fortune 500 companies—and we jelled,” says Oldfin. “When I went to look at the cottage, NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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The outdoor living area and swimming pool are visible from the entrance and great room (above). The foyer (left) has an entry cabinet and area for storing grab-andgo necessities like hats and leashes.

I loved it and knew I would be in my element designing it.”

The spacious, airy, 2,400-square-foot model home is a modern take on coastal cottage style. Upon entering the three-bedroom residence, one can see across the main floor and all the way out to the lush outdoor living area and stunning pool. To further enhance the home’s casually elegant feel, Oldfin selected a traditional beachy color palette of gray and white with multiple shades of blue. Artwork was procured from local artisans and the designer’s shop. “The home is very sophisticated and still very tropical with a lot of chic touches,” Oldfin describes.

“It’s so big—if it were too white, it would be too much.”

Completely open, the foyer features a rustic, distressed entry cabinet with a mirror feathered with thin wood pieces. A welcoming bench and row of hooks against the shiplap wall is the perfect spot to store hats, beach items, and leashes for furry family members. The gray wood-look ceramic tile plank flooring, which runs throughout the home, is gently infused with taupe and white.

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Clockwise from left: Main living area and kitchen; outdoor swimming pool; spacious master suite with a view of the pool; master bathroom with semienclosed shower and dressing table.

In the large great room, a tongue-and-groove ceiling escalates the home’s coastal appeal. Sheer panels flanking the sliding glass doors frame the view while softening the living area. “The home has a nice, eclectic look and an organic feeling of nature with all the stone and woods going on,” Oldfin says. “It is not matchy-matchy.”

Patterned upholstery on a metal-framed armchair offers a visual counterpoint to the love seat and sofa covered in a neutral performance fabric. Travertine tops on the end tables and coffee table are timeless. “I did not want glass tables because the room is large and didn’t need them,” Oldfin explains. “In a smaller room, I would have used glass. From a practical standpoint, glass tables show all the dust.”

Mirrored circles on the 80-inch-long TV credenza break up the great room’s many right angles. Overhead, a spherical chandelier bound in metal and driftwood adds a modern touch. From the ceiling to the floor, the designer notes that a lot of thought went into this space. “The rug is shaggy and feels wonderful under your feet. In big, open rooms like this one, sound also becomes an issue. A rug like this will absorb a lot of it.”

In the kitchen, steel-finished pendants with grainy wood caps nod to the iconic cowbell. Adjacent to the refrigerator is a huge walk-in butler’s pantry housing one of two wine coolers (the other is in the outdoor kitchen). “The kitchen is so large you could have four to six people working in it and not get in each other’s way,” Oldfin says. Two swivel barstools and three under-the-counter stools, clad in a performance fabric and resting on wood frames in a driftwood finish, provide ample seating at the quartzite countertop. The stone backsplash also makes quite the statement.

Moving on to the generously sized master suite, natural feather wreaths over the king bed and a gnarled wood mirror over the chest of drawers continue the home’s organic feel. Circular lamps on the nightstands break up the headboard’s linear lines. Fulfilling a fashionista’s dream, two large walk-in closets create the ultimate

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Both guest bedrooms keep with the home’s coastal color palette and feature en-suite bathrooms.

luxury of ample storage for two people. Semi-enclosed, the shower in the master bath is roomy enough for a bench. A dressing table alongside the floating vanity is a posh touch.

Both guest bedrooms are en suite. Echoing the home’s casual but elevated style, the queen bedroom pairs a carved-wood headboard and matching bedside tables with a calming gray-blue accent wall. A push button under both bed tables turns on a night light. Stacked turtles on the lamps rest on Lucite bases.

Fine Furnishings & Antiques Lighting | Art | Accessories Garden | Gifts | Jewelry Full Service Interior Design 42

In the room with twin beds, a wood frame outlines the soft fabric headboards. A nubby rug mixed with hues of blue, gray, and white is situated between the beds. Framed paintings of sea fans on the blue headboard wall emphasize the coastal cottage design.

Outside, blue and teal tiles on the privacy pool wall create a showstopper in the living area, which also has a summer kitchen. “I totally enjoyed this project,” concludes Oldfin. “It is open and flows from the moment you enter the foyer. It is beautiful.” «

393 Broad Avenue South, Naples, Florida 34102 239.263.5460 www.JettThompson.com

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3/26/21 11:08 AM

“... a treasure trove of a home store.”

Wall Street Journal

Furniture • Home Accessories • Artwork • Jewelry & Gifts 407 Fifth Avenue South | 239.643.4202 | PeachTreeDesigns.com

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ABODE ELEMENTS

EARTHLY Desires DANIEL NEWCOMB, ARCHITECT PHOTO

Employ a grounded approach to home decor with warm hues that deliver soothing spaces

By Liza Grant Smith

MIRROR, MIRROR With a border of glass that boasts abstract patterns akin to Jasper stone, this Bungalow 5 mirror ($1,428) begs for further reflection. International Design Source, Naples (ids1.com)

DROP IT LIKE IT’S HAUTE Large teardrops of wood fastened to graduating metal rings form the shade of Currey & Company’s Savoiardi chandelier ($1,290). Wilson Lighting, Naples (wilsonlighting.com)

OPPOSITES ATTRACT Laura Parsons of Pure Design of Naples focused on duality when creating this bright space that is both comfy and cozy. “Here is a study of yin and yang, where opposite elements interconnect and counterbalance this loungy TV-viewing area,” says Parsons. “Natural fibers such as wool, straw, and shaggy Mongolian lamb pillows contrast against honey-hued, sleek Mozambique wood cabinetry, smooth plaster walls, and a Phillip Jeffries suede wallcovering. It offers masculine elements, such as the forged-iron drink table with geode top, along with deliciously soft chenille upholstery by Kravet and a chunky knit throw to curl up in.” (puredesignofnaples.com)

BATIK BEAUTY Part of Coastal Home Pillow’s St. John Collection, this Batik tile pillow (starting at $190) showcases a global-style print ideal for layering. Peach Tree Designs, Naples (peachtreedesigns.com)

PLUSH CRUSH Prepare to fall head over heels in love with Matouk’s Mongolian cashmere throw ($1,549).

Made in Scotland, the oversized and supremely soft throw is both a gorgeous accent and an inviting cocoon. Gattle’s, Naples (gattles.com)

RING OFF THE HOOK Bring some dynamic boho chicness to your place settings with patched wood napkin rings ($54 for set of four) from Bodrum Linens. Fabec Young & Company, Naples (fabec-young-company.com)

STRINGS ATTACHED This statement-making seat from Palecek ($3,725) features bundled natural abaca rope along its curved rattan frame. Clive Daniel Home, Naples (clivedaniel.com)

DRINK IT IN Inspired by the colors of semiprecious stones, LSA’s amber tumblers ($62 for set of four) will be the gem of your cocktail cabinet. Saks Fifth Avenue, Naples (saksfifthavenue.com) 44 NAPLES ILLUSTRATED

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CHICAGO

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3/25/21 3:15 PM

NICOLE FRANZEN

ESCAPE

WANDERLUST

Under the HAWAIIAN SUN

From the Big Island to Lanai, delight in Hawaii’s top island-chic accommodations and experiential adventures

By Paul Rubio DISCOVER THE RENEWED MAUNA LANI, AUBERGE RESORTS COLLECTION Following a $200-million renovation and rebranding, the grand dame of the Big Island, Mauna Lani, re-emerges as the latest addition to

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the Auberge Resorts Collection. Cast across 32 coastal acres in Kalahuipua'a, a sacred space of wide beaches, fishponds, and lush gardens once reserved for Hawaiian royalty, the reimagined resort exudes an understated contemporary

style that heightens the splendor of its historysteeped grounds and builds upon its former open-air design.

The resort wows at first sight. A linear entrance framed by elaborate wood paneling and NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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Scenes from Mauna Lani (clockwise from top left): The beach; main pool; lobby nook, with design cues inspired by the island; oceanfront cabana; dinner spread at CanoeHouse; drinks from Ha Bar.

whimsical sofa swings leads to a design-forward six-story atrium.

At the base shines a single reflection pond, artistically embellished with palm trees, wood slats, and hand-carved outrigger canoes. Vegetation cloaks eco-chic nooks kitted out with sectionals and rockers, accented by floral fabrics and wall paintings.

The organic aesthetic extends to the resort’s 333 guestrooms and suites, all of which are draped in earthy tones and textures to recall sweeping mountain or ocean vistas.

Refreshed amenities at Mauna Lani also capitalize on Kalahuipua'a’s striking environs. A trio of swimming pools overlook either the Kohola Coast or the ancient saltwater fishponds.

A full-service beach setup graces a sandy strip bordered by black lava formations. Facing the Pacific, HaLani restaurant serves locally inspired

breakfasts; think Kona coffee and ube (purple yam) pancakes with griddled pineapple and roasted coconut.

Neighboring Ha Bar and Grill and the Surf Shack are two barefoot spots for tossing back a few Lani Tais, the resort’s spin on the Mai Tai. Come late afternoon, oceanfront CanoeHouse offers the island’s most memorable dining experience: a front-row seat to the Big Island’s pastel sunsets paired with elevated Hawaiian cuisine.

Noted restaurateur power couple Matt and Yuka Raso’s locavore concept consummates a foodie fantasy. Diners can expect island produce and ocean-to-table assets over dishes like Kahuku corn “ribs,” grilled Big Island hearts of palm, and whole Keahole lobster basted with miso butter.

When staying at the Mauna Lani, take advantage of fresh programming spotlighting local culture, folklore, and pride. On an early morning paddle, witness the sun’s ascent over Mauna Kea volcano while learning about Polynesian voyaging and ancestral ties to the land and sea. Go back in time to Kalahuipua'a circa 250 BC with in-house historian Daniel Akaka. At the spa, relax during massage treatments anchored by traditional rhythmic motions and using island ingredients like sandalwood, turmeric, and honey.

With its thoughtful redesign and reconceptualization, Mauna Lani advances to a new era of modern luxury while carefully honoring Hawaii’s rich culture and history. (aubergeresorts. com/maunalani) FLY ABOVE THE BIG ISLAND WITH BLUE HAWAIIAN HELICOPTERS The saying “bigger is better” rings true in the Hawaiian island chain, where the Big Island exhibits extraordinary natural beauty matched only by its impressive size. The youngest of the

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ANDREW RICHARD HARA

Clockwise from top left: Soar above the Big Island with Blue Hawaiian Helicopters; a room at the Four Seasons Resort Lanai and scenes from the adultsonly pool and main pool, both at the resort.

Hawaiian Islands, this 4,028-square-mile ecological marvel boasts dramatic landscapes spanning disparate climate zones—from wet tropical and dry temperate, to arid desert and polar tundra—and constitutes nearly 63 percent of the state’s landmass. Shaped from five shield volcanoes of different ages, the Big Island’s topography shifts from steam plumes and molten lava to fertile mountains and valleys underscored by towering waterfalls. It’s a mind-blowing natural phenomenon that’s impossible to grasp—unless hovering above it.

On the Big Island Spectacular with Waterfall Landing tour from Blue Hawaiian Helicopters, soar to sights inaccessible by road and zoom out on the island’s volcanic fury and mist-shrouded mountain magic. Beyond the nonstop drone-like vantages, look forward to a descent into the fiery activity of Kilauea volcano. Then, brace for an epic landing at the base of a waterfall hidden among the Kohala Mountains, before rising above its 1,000-foot counterparts that cascade into the

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Waimanu Valley. Though shorter island tours are available from Blue Hawaiian Helicopters, spring for the Spectacular for a true once-in-alifetime experience. (bluehawaiian.com) GO OFF THE GRID AT FOUR SEASONS RESORT LANAI With a resident population around 3,100 and an area of 140.5 square miles, Lanai is Hawaii’s smallest inhabited island—and about as farflung as it gets within the United States. In this remote land, a sole coastal property houses a self-contained world of luxury and serves as an access point to Lanai’s culture and geography.

Located along the island’s southernmost reaches near the white sand beach of Hulopo'e Bay, the open-air Four Seasons Resort Lanai features everything one could desire from an upscale tropical vacation. A total of 213 guest rooms—brimming with personality thanks to designer Todd-Avery Lenahan of TAL Studio— are spread throughout heavily landscaped acreage in multiple low-rise structures. The

heart of the resort is a lagoon-style pool overlooking Pacific Ocean blues. Oversized daybeds and cabana cocoons are tiered along the hillside, maximizing privacy. Close by is the Retreat, an adults-only pool and lounge encircled by lava-rock grottos and a waterfall. Big-deal names headline the restaurant offerings, including farm-to-table Malibu Farm (which services poolside food and beverage) and iconic Japanese sensation Nobu. There’s also the fabulous Hawanawana Spa and daily complimentary wellness programs, including restorative morning yoga on the beach.

This excess may not sound very off the grid, but that’s where the activities center comes in.

Explore Lanai’s interior by horseback or venture through the forest on a guided off-road Polaris tour. Rent a house Jeep and choose your own adventure across endless dirt roads and windswept rocky terrain, likely without encountering another human the entire time; along the journey, discover petroglyphs, storied places, and secluded beaches. Closer to the resort, hike the short cliffside path to

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ESCAPE From left: The droolworthy avocado toast at Hau Tree; the refreshed, retroglam lobby at Kaimana Beach Hotel.

entices with exotic escapism at its finest. (fourseasons.com/lanai)

Pu'upehe (Sweetheart Rock) or opt for the longer Kapiha'a (Fisherman’s) Trail, a craggy path that skirts the southern coastline. Under the sea, it’s a similar story of exploration and discovery, specifically within Lanai’s 13 dive sites; none are more ethereal than Cathedrals, a collection of lava arches and tubes resembling submerged stained glass.

Whether you’re looking to leave it all behind at a distant destination or fully immerse in the experiences therein, Four Seasons Resort Lanai

STOP OVER IN RETRO-CHIC WAIKIKI, HONOLULU The Hawaiian Islands are well connected with multiple daily flights, but interisland COVID testing requirements may prescribe an overnight in Honolulu, Oahu, to await results from the state’s main rapid-testing facility (check hawaii tourismauthority.org for the latest information).

Even if a layover isn’t mandated, spending a few nights in the Hawaiian capital is worth it to feel the city’s pulse and experience its legendary beach and surf cultures. Stay at Waikiki’s

STAY CONNECTED!

Kaimana Beach Hotel, a mid-century icon on Honolulu’s most prized stretch of beach that recently removed the bandages from a major facelift courtesy of Hawaii-based interior design firm Henderson Design Group. Embrace its modern boho vibe, most palpable in the colorful lobby festooned with beach-inspired art and hanging surfboards.

To go all out, book one of the five top-floor suites to enjoy breathtaking panoramas from an outdoor balcony and dine beachfront under the stars at Hau Tree, a shared-plates concept by James Beard Award–nominated chef Chris Kajioka. It’s currently the hottest table in Honolulu. (kaimana.com) «

Naples Illustrated intrigues, entertains, keeps readers informed on trends in dining, fashion, beauty, the arts and entertainment, fun and celebrities.

Meet locals who are making their mark and discover all that is happening in the area.

naplesillustrated.com

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A Naples resident since 2016, when his job moved him and his family from Massachusetts, Felipe Pereira is an outgoing internal audit manager who volunteers as the international relations director for the Brazilian Federation of American Football. He uses his marketing savvy locally through a social media campaign, Live with Felipe, where he spotlights Naples-area business owners. Currently working for Generali, a large insurance company based in Italy, he audits six North American locations and assists in Brazil, where he was born. Over the course of his career, which launched in 2006, he says, “I have traveled to over 30 countries, some for work and some for pleasure.” A devoted family man to wife and high school sweetheart Keriann and their two young kids, Mila and Julian, Pereira appreciates the local lifestyle. “Naples has the perfect combination of everything that I need—weather, beautiful beaches, a calmer way of living,” he says. This globetrotter’s last flight was in March 2020, and his first international trip will be to Paris, for work. He also plans to visit Hamilton, Ontario, in November for the Canadian Football League Grey Cup (their version of the Super Bowl). —Christina Cush

NI: Did you and your family take any pandemic road trips?

Pereira: We did a day trip to the Miami Zoo, which was a lot of fun.

Where have you been that you would like to revisit?

My last semester in college, I studied in Sydney, Australia, and lived there for about six months. The place is beautiful, the people are nice, and I had a great time there. Also, I spent one weekend in Rome during a work trip. Walking around Rome, there’s so much history that you get wowed everywhere you look. I want to revisit and spend time at the Vatican.

Clockwise from top: Lisbon, Portugal; Egyptian pyramids; the Fullerton Bay Hotel; St. Peter’s Basilica in Vatican City.

Is there a city you believe to be underrated?

One city that I have been to over a dozen times is Lisbon, Portugal. The history, the people, the food‚—it does not get the attention it deserves. Many people travel to Paris, London, Barcelona, but forget Lisbon. It’s a welcoming city, deep in history and delicious food.

What’s on your travel bucket list?

Egypt, Morocco, Sweden, the Netherlands, and Japan are at the top.

What’s your next stop in the U.S.?

I’ve visited 40 states, but New Orleans, Louisiana, and Nashville, Tennessee, are interesting. I have heard positive things about New Orleans, a city rich in culture

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For Football and FUN

and excellent food. Nashville, if you enjoy country music as much as I do, is the place.

Have you gone on a foodie trip?

Going back to Portugal, two of my cousins joined me for a five-day trip based on a list of restaurants and sightseeing places created by a resident co-worker. The list suggested small local restaurants and what dishes to eat. There were a lot of cod dishes, and it was the best week of eating I have had.

Do you have a favorite hotel?

The Fullerton Bay Hotel in Singapore. This five-star hotel is beautiful and has an awesome infinity pool by the Singapore River and amazing views of the city skyline. It used to be the General Postal Office Building and was redeveloped to be a state-ofthe-art hotel.

Is there a spa you’d recommend?

I was in Cavan, about 75 miles from Dublin, Ireland, staying at a four-star hotel called the Farnham Estate Spa and Golf Resort. It was in the green and peaceful countryside.

They had an amazing spa, which is wellknown in Europe.

What are your travel essentials?

I always have a Gillette Mach 5 razor to shave my head and look fresh, Beats headphones, a few football jerseys from teams around the world, Calvin Klein cologne, and workout gear.

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ESCAPE

HIGH ROAD

Instant KARMA

With its stunning design—and nontrivial $60,000 price cut—Karma Automotive’s new GS-6 is HARD TO RESIST

By Howard Walker Forget that this curvy, sinewy-bodied Karma is a plug-in hybrid. Or that there’s a fully electric version around the corner. Or that its dashboard can be made from timber salvaged from California wildfires.

No, what will have your head rotating like the gal in The Exorcist is the car’s breathtaking shape. The most beautiful vehicle in the world?

This is surely one of them.

Maybe it’s all those rollercoaster swoops and sweeps over the giant 22-inch wheels. Or that raked-back windshield or ski-slope-like rear screen. Or the way the body looks like it’s been stretched like a dollop of Play-Doh. Remember, this is a car that’s almost as long as a BMW 7 Series but as low as a Porsche 911. Gaze at it in profile and it resembles a hip-high Italian supercar—with four doors and a trunk.

But first, a little history lesson. Back in 2011, the LA-based Danish car-designer-turned-entrepreneur Henrik Fisker began building his 54

Fisker Karma plug-in hybrid. Before the company went belly-up in 2013, he’d made around 2,450 cars.

Enter the Chinese Wanxiang Group, which snapped up the assets, kept the gorgeous design, and renamed the car the Karma Revero. The corporation started producing the modified version at a new factory in Moreno Valley, California, in 2016. Alas, a crazy-ambitious $130,000plus price tag, a punishing safety recall, and constant funding challenges meant the car never really gained traction—or sales.

Fast-forward to 2021 and all has changed. After a $100 million cash infusion last summer, a solid business plan, and a ramp-up in dealers—we now have enthusiastic Karma retailers in Boca Raton, Fort Lauderdale, Miami Beach, and Naples—Karma is back.

Arguably the biggest news is the smarter pricing. The newly launched Karma GS-6 plug-in hybrid has a starting sticker of $85,700. That’s down

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POWER FILE

nearly $61,000 from the previous $146,600 asking. And PRICE: FROM $85,700 when the highly anticipated, all-electric, 230-mileENGINE: 1.5-LITER TURBO range GSe-6 arrives toward the end of the year, it’ll have 3-CYLINDER BATTERY: 28KWH LITHIUM-ION POWER: 536 HP a base price of $81,700. These totals are before any TORQUE: 550 LB-FT 0-60: 4.5 electric vehicle tax rebates from Uncle Sam, which can SECONDS TOP SPEED: 125 MPH add up to $7,500, plus up to $1,000 off your electric bill.

(LIMITED) LENGTH/WIDTH: To talk technical, this 2021 GS-6 is classified as an 199/85 INCHES WEIGHT: 5,062 extended-range electric vehicle, or EREV. It has two POUNDS WHY WE LOVE IT: high-output electric motors spinning the rear wheels, BECAUSE IT TURNS HEADS juiced by a 28-kWh battery packing an impressive 536 FASTER THAN IT ACCELERATES hp and 550 lb-ft of torque. Pedal to the metal, the GS-6 l FOLLOW HOWARD WALKER’S THE WHEEL OFF THE LINE. can whizz from standstill to 60 in 4.5 seconds, or 3.9 secWORLD BLOG ON NAPLESILLUSTRATED.COM onds for the uprated GS-6 Sport. As for going the distance, it has an EPA-rated, pure-electric range of around 60 miles, though Karma claims it’s more like 80 in real-world driving.

For anyone who suffers from range anxiety—the fear of an electric car While that might not sound like much, the GS-6 comes with a BMW- running out of juice in, say, stop-start I-75 traffic—this is a great solution. sourced 1.5-liter turbo 3-cylinder gas motor under the hood. It’s the same Yet the GS-6 drives just like a feisty pure-electric, with neck-snapping one BMW used in its rakish i8 two-seater and Mini still has in its Country- off-the-line acceleration, thrilling mid-range punch for safe passing, and man. When electric power is spent, the gas motor fires up and acts as a easy, relaxed cruising. And that BMW motor is so hushed, you’d never generator—it has no connection with the wheels—giving the Karma a to- even know it’s there. Couple all this with a four-seat interior that’s pure tal range of up to 360 miles before you need to top off the 10-gallon tank. luxury, with rich Bridge of Weir leather, carbon-fiber trim, lovely fit and Or simply plug into a standard Level 2 charger and you’ll have a full bat- finish, and plenty of standard equipment. tery in four hours. A DC fast charger will deliver 94 percent in 34 minutes.

As for driving one of the most beautiful cars around? That’s karma. «

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ESCAPE

HIGH SEAS

The Right FORMULA Formula Boats’ SENSATIONAL new 53-foot 500 SSC family cruiser debuts Mercury’s 600-hp V-12 Verado outboard

By Howard Walker The ghost of Don Aronow must be smiling at the awe-inspiring sight of Formula Boats’ newest flagship, the 53-foot 500 Super Sport Crossover, spearing across the water at an insane 60-plus mph.

Prior to creating such iconic brands as Donzi, Cigarette, and Magnum out of his gritty Thunderboat Row factory on 188th Street in North Miami, Aronow—the undisputed king of go-fast boats—founded Formula Marine in 1962. He sold the company two years later, but not before his groundbreaking 23-foot needle-nosed Formula 233 had dominated the Florida powerboat circuit, winning the 56

grueling Miami-Nassau and Miami-Bimini offshore races.

Aronow lived and breathed high horsepower, so the mere sight of this new $2.8 million Formula 500 SSC would have had him salivating. That’s because hanging off the back of this sleek, stylish, XXL-sized bowrider is a quartet of 600-hp Mercury Verado V-12s. The 500 SSC has the distinction of being one of the first boats to not only be designed around these truly revolutionary outboards, but to offer them at all.

These V-12s boast two-speed automatic transmission and a steerable gearcase—the en-

gine itself doesn’t turn, just the lower section.

Also impressive is that the engine is made to run 200 hours between oil changes and routine servicing, as well as a staggering 1,000 hours (or five years, whichever comes first) before more in-depth maintenance is required. No wonder they each come with an eye-watering $77,000 price tag: They’re a head-turning addition to a boat that already turns heads.

“Super Sport Crossover” is a fitting description for this multitasking powerboat. It’s part

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dayboat, part luxurious weekender, part grininducing thrill ride. Stretching 53 feet from bow to stern and with a 14-foot-6-inch beam, the SSC offers ample space for entertaining. Formula calls the concept SmartZone; here it totals 40 linear feet of cockpit on one continuous level.

The area under that vast hardtop is especially great. To open it, either power back the glass roof or lower the vertical glass sections between the cabin and the rear seating/eating area. And did I mention that the push of a button levitates a 65-inch flat-screen TV out of a cabinet? It’s ideal for watching the game or an after-dinner movie at anchor.

While that huge rear swim platform (which totals 71 square feet) kind of looks like an afterthought, it does give easy access to and from the water. It also provides a place to stow a paddleboard or two—or a spot to simply stand and gaze at those mighty Verado V-12s.

Stepping through the 500’s slide-open windshield leads you into the party-perfect bow area. There’s room for a crowd of 10 on

POWER FILE

PRICE: FROM $2.8 MILLION LENGTH: 53 FEET BEAM: 14.6 FEET DRY WEIGHT: 44,000 POUNDS POWER: 4 X 600-HP V-12 MERCURY VERADOS TOP SPEED: 67 MPH WHY WE LOVE IT: BECAUSE WHO DOESN’T LOVE AN ALL-PURPOSE FAMILY CRUISER WITH 2,400 HP?

wraparound seats. You can also drop the table to create a stretch-out tanning lounge.

If you plan to spend the night, the cabin feels more like a posh penthouse. It’s all sexy Corian surfaces, gray hardwood cabinets, and creamy Ultraleather sofas and wall coverings.

There’s a spacious aft stateroom with a fixed queen-size bed and large hull windows, plus a 32-inch LED TV and soundbar. Close by is the oversized head with a separate stand-up shower. And speaking of “stand-up,” the 500’s cabin boasts an impressive 6 feet, 7 inches of headroom. Other cool features include the

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U-shaped sofa up front that converts from a dining area to a double bed, a built-in Dyson vacuum cleaner system, 16,000 BTUs of air conditioning, and multicolored LED lighting.

Regardless of aesthetics, the 500 SSC is all about performance. The hull has Formula’s patented FasTech multistep design that helps lift the boat onto the plane with ease, slice through gnarly whitecaps, and turn on a dime. And the 650-gallon fuel tanks should get you to the Bahamas and back with gas to spare. That would make Don Aronow very happy indeed. «

Promotion and Events

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DREAMS DO COME TRUE LONGTIME SWEETHEARTS CONTESSA AND ETHAN WILLIAMS TIED THE KNOT WITH A RELAXED YET REGAL ELEGANCE BEFITTING THE BRIDE’S NAME

By Christina Cush Photography by Michelle Gonzalez

Naples locals Contessa and Ethan Williams decided upon the White Orchid at Oasis in Fort Myers for their wedding ceremony and reception, citing the location's water views as a top draw.

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O

n a stunning November afternoon in Southwest Florida, Contessa Gilman walked down the aisle and took her groom’s breath away.

“I thought, ‘Whoa, she’s gorgeous,’” recalls Ethan Williams, who first met Contessa while they were both in high school in small-town Kentucky. Ever patient, Ethan waited to date her until she was ready to graduate. But by then, in 2015, Contessa was committed to studying community health and biology at Florida Gulf Coast University.

Though they were young, their love survived the long distance, eventually pulling Ethan to move to the Naples area to be closer to Contessa. He wasn’t the only one who saw the appeal of her new surroundings, as her parents and siblings relocated to Naples, too.

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The bridal parties included family and friends, with Contessa's sister serving as maid of honor and Ethan's brother as best man. For her big day, Contessa donned a gown

by Milla Nova.

The couple wed in front of a floraldraped hoop. Script Me Pretty created the signage, and Niche Event Rentals and Plithos Rentals provided the rentals.

After completing an emergency medicine rotation at NCH and wrapping up her physician’s assistant coursework in August, Contessa hopes to land a job in Naples. Ethan, meanwhile, is balancing a full-time job with the United States Postal Service with taking classes at Florida SouthWestern State College to earn a business management degree, so he can advance to a managerial role. They are both working hard and dreaming big.

For a few sweet moments during their wedding weekend, the couple escaped their responsibilities and busy lives to celebrate at the White Orchid at Oasis in Fort Myers. “We chose that location for the beautiful water background,” says Contessa. “I also wanted grass, greenery, and a tropical environment. That’s why 60 NAPLES ILLUSTRATED

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I went for a neutral color palette.”

Contessa spent nine months researching and planning her wedding, all with the help of her mother, Amy Gilman, a Naples-based realtor. Eventually, Contessa caved in and hired a month of coordination services with Mostly Becky to assist with the last-minute details and styling. “I didn’t want to be a bride and a planner on the day,” she says.

The ceremony unfolded in a quiet, private setting, like the couple wanted. “We just had our family there,” Contessa notes. “We enjoyed everything outside. We love the weather here, which played a huge role in the wedding.”

Immediately after they exchanged vows, Ethan and Contessa had a moment to themselves to take pictures in front of the ceremony arch. “Then everyone greeted us,” Ethan re-

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Sassy Cakes made the three-tiered wedding cake, which included Floridian flavors such as key lime and orange. Also inspired by the locale, the evening's meal followed a surf and turf theme.

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calls. “We felt all of the love. It was very emotional.”

The theme of the wedding, according to the bride, was California meets Bali with a bohemian feel. “We wanted to keep it elegant with whites and neutrals, and not overdo it with boho elements,” she explains. Ethan’s interests were reflected in the big day, too. “Ethan is a musician and can play every instrument under the sun,” says Contessa. “We incorporated his love of music in special details like our guest book, which was near a record player.” The two of them were represented together in their reception tables, which they named after the islands they love in Southwest Florida. “We sat at Lovers Key,” Contessa adds.

Their small invite list included family from Kentucky, friends from FGCU, and loved ones from as far as Washington, Ohio, and Alaska. “Thirty people weren’t comfortable coming,” Contessa says.

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Contessa embraced a very organic, neutral color palette for the reception decor. Signature Florals put together all of the bouquets and flower arrangements, which included orchids, dried palms, dried ruscus, pampas grass, and white garden roses that were opened by hand to create a wide, romantic effect.

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Contessa and Ethan shared their first dance as husband and wife to “Perfect” by Ed Sheeran. Guests were seated at tables named after the couple’s favorite local islands, such as Keewaydin.

“As soon as our videographer got us the video, we posted it and sent it out immediately.”

After they danced the night away and said goodbye to every last guest, the couple met up with friends to rehash the celebration. “We were on a high,” Contessa recalls. “Ethan and I wanted to do it all over again. It was awesome.”

Like many newlyweds, when the bride and groom woke up the next day, they had hundreds of notifications on their phones from wellwishers. Before the wedding, they took a mini moon in the Keys, where they fished and Jet Skied. They’re now enjoying their happily ever after living in Southwest Florida and working in Naples, where they savor time with family and friends. They also love kayaking on the Imperial River, beach bumming at Gordon’s Pass, and walking around Freedom Park. For this youthful, nature-appreciating pair, the adventure has only just begun. «

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NEW, NOW, & WEDDING

Ww

SET FREE PHOTOGRAPHY

Expert: Lisa Radlovacki, Lisa London Weddings & Events This luxury event production company specializes in exclusive soirees of all sizes and styles.

Director Lisa Radlovacki believes weddings should look beautiful, sound unbelievable, taste divine, and leave the couple and their guests feeling like they’ve been part of something fantastic.

Now Trends: With the lockdowns and uncertainty in other states, Radlovacki says she’s quickly filling slots for 2022 in Southwest Florida. She has also noticed many weddings using more architectural structures, including hexagonal arbors and oversized wooden gazebos.

Next Trends: Radlovacki predicts that contrasting textures, such as combinations of dark woods with light, airy fabrics, are here to stay.

Farmhouse tables, for example, can be draped with soft linens, multicolored florals, and candles running down the center—a change from formal white coverings with a centerpiece. Additionally, she says, large hanging lanterns and flowers will elevate the feel. “I think the real trend going forward is to have the wedding you want and not the wedding you think you should have,” she notes. (lisalondonevents.com)

VERONICA COSTA PHOTOGRAPHY

By Erika Klein

SET FREE PHOTOGRAPHY

SIX PARADISE COAST WEDDING PLANNERS DISH ON THE MOST CHARMING TRENDS, THE ELEMENTS THAT ARE HERE TO STAY, AND WHAT’S IN THE FORECAST

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HUNTER RYAN PHOTO

JAYLEIGH FLOOD PHOTOGRAPHY

Expert: Stephanie Meiser, Along Came Stephanie Focused on a range of client preferences and details, Along Came Stephanie thrives on thoughtful, timeless celebrations. With 12 years of wedding planning and design experience in the Naples area, creative director and consultant Stephanie Meiser strives to incorporate innovative ideas into her events, while maintaining the beauty of tradition.

Now Trends: Meiser notes that pandemic weddings mean downsizing, but not compromising on the emotions of the event. This can lead to a guest list of 200 whittled to “an intimate dinner party for 50 of your closest friends,” resulting in opportunities for wonderful conversations and moments. To Meiser, this lets you “truly make your wedding about you, not what you saw on Pinterest.”

Next Trends: Couples are thinking outside the box, Meiser says, in terms of venues—renting a private home or a local restaurant—and being more creative with colors. While weddings were previously filled with white and green, now “they’re not afraid to add color,” including muted, natural tones or colored candles instead of traditional white. She has also seen a shift toward wedding favors that people can eat or use. For one wedding, flower bulbs with guests’ names tied to them served both as escort cards and favors that attendees could take home and plant. (alongcamestephanie.com)

DEMUTIIS PHOTOGRAPHY

SARAH ROSHAN PHOTOGRAPHY

Couples are thinking outside the box.

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MATT STEEVES PHOTOGRAPHY

MATT STEEVES PHOTOGRAPHY

MARK EDWARDS PHOTOGRAPHY

MARK EDWARDS PHOTOGRAPHY

THE HENDRICKS PHOTOGRAPHY

FOR THE MOMENT PHOTOGRAPHY

THE HENDRICKS PHOTOGRAPHY

Expert: Kara Cardinal, KC Weddings & Events Naples-based KC Weddings & Events specializes in complete event design and wedding planning. Lead planner and designer Kara Cardinal gets to know each couple in order to create a memorable event with intention and authenticity.

Now Trends: Even before the pandemic, Cardinal noticed wedding sizes decreasing, as millennials shied away from inviting distant cousins or their parents’ friends. As couples focus on providing incredible ambience and entertainment, elements like live music are making a comeback. “You can actually watch someone perform their craft in front of you,” she explains. “That enhances the guest experience.”

Next Trends: Dessert tables also cater to attendees. Couples still have a cake, Cardinal notes, but it’s often only two tiers. Slices are put out, but everyone can also choose a cookie, cupcake, cannoli, or another option from the dessert table and get back to dancing. To-go bags allow desserts to serve double duty as wedding favors. “The guests still feel like they’re getting something extra,” she says. (swflweddingplanners.com) NAPLES ILLUSTRATED

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ALL PHOTOS THIS PAGE: HUNTER RYAN PHOTO

Embrace unique ceremony layouts.

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Expert: Carrie Darling, Carrie Darling Events Carrie Darling Events has provided whimsical concepts and one-of-a-kind experiences for 14 years. The wedding and event planning company custom builds its own decor items, bringing magical designs to life.

Now Trends: Lead designer Carrie Darling has seen more brides and grooms embracing unique ceremony layouts, such as circular configurations with the couple in the center. “It’s an easy way to switch up your wedding,” she explains. She adds that specialty entertainment is popular, like live dancers that make a surprise entrance to start the party. “Everyone’s looking

for a new ‘wow’ and new things to do.”

Next Trends: With couples increasingly focused on wanting to be good hosts, she says they’ve been using more welcome displays.

These can include hydration stations with flavored water or creative shoe valets where guests can drop off their footwear during beach weddings (a tiki hut with baskets, for example, or a more elegant version with a shoe rack and chandelier). “These are little experiences that guests get to enjoy beforehand,” Darling says. “Couples get excited to use them because they’re very inviting.” (carriedarlingevents.com) NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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L’AMOUR WEDDINGS AND EVENTS SYDNEY MARIE

BIG DAY COUNTDOWN

Expert: Paige Simpson, No Worries Weddings Paige Simpson started No Worries Weddings 12 years ago after spending 15 years in catering and event planning for high-end resorts. She uses her vendor relationships to offer a stress-free experience while tailoring weddings to each couple.

Now Trends: Simpson explains that using local vendors for things like catering and flowers is popular, as couples aim to support small businesses that may have been hurt over the past year. The pandemic has also led to more intimate weddings that allow brides and grooms to spend more time with their family and friends.

Next Trends: Simpson says many couples are using the extra budget from having a smaller wedding to throw fullblown welcome parties the night before.

Guests are “traveling and spending a lot of money to be there,” she notes, “so couples are spending money on them that night.” She adds that next-day brunches are also becoming more prevalent and offer even more time to visit and reminisce with loved ones. “Family means more now that everybody’s been through a major pandemic.” (mynoworriesweddings.com)

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1 year to 6 months out: Reserve the ceremony venue, reception venue, and main vendors, all of which can book up well in advance.

8 to 6 months out: Collect guests’ names and addresses, book the rehearsal dinner venue, create your wedding website, and order the wedding dress.

6 to 5 months out: Mail save-the-date cards.

5 months out: Finalize colors, flowers, room layout, and other design elements.

4 to 2 months out: Time for the fun part: cake tasting, meal tasting, and bridal hair and makeup trials.

3 months out: Mail the invitations.

1 1/2 months out: Finalize a song list and toasts, follow up with guests who haven’t RSVPed, and finish the seating chart.

1 week out: Obtain a marriage license and get ready to celebrate happily ever after.

SYDNEY MARIE

AIMEE ROSSI

L’AMOUR WEDDINGS AND EVENTS

L’AMOUR WEDDINGS AND EVENTS

THERE’S A LOT TO DO BEFORE A WEDDING. HERE, CARRIE DARLING SHARES A PLAN TO HELP YOU GET READY.

NAPLES ILLUSTRATED

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AISLINN MALAYTER TIMMONS

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MATTY VOGEL

AISLINN MALAYTER TIMMONS

Experts: Stephanie and Ali Antoniou, Stali Events Sisters and Stali Events cofounders Stephanie and Ali Antoniou aim to give clients a hands-on experience with a fresh perspective. They personalize and customize every detail to suit clients.

Now Trends: This team has noticed couples seeking a party feel over a traditional sit-down event. This is reflected in one popular decor choice for weddings and bridal events: balloons. “They are so fun and playful, and they add elegance and whimsy,” says Stephanie. While photobooths have been a longtime wedding feature, Ali says, a balloon-covered backdrop gives guests a spot to take snapshots for social media.

Next Trends: Grooms are getting into fashion, using more color, such as green or maroon, over traditional grays and blues. “They really want to shine on their day, which is fun,” says Stephanie. Your wedding “is for you and not for anyone else,” she adds. “Our happiest couples just do what they want.” (stalievents.com) «

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GLOW UP T H E U LT I M AT E

Life’s premier red carpet is the wedding aisle. For that special runway, you’ll need the perfect gown. We unveil seven top bridal trends as romantic as your love story.

By MICHELE MEYER

MARIJKE AERDE

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1 1. Spring 2021 Haute Couture Flying Bird jacket with layers of upcycled silk velvet and satin paired with wool crêpe and satin cigarette trousers (price upon request), RVDK Ronald Van Der Kemp, ronaldvanderkemp.com 2. Seraphina sparkling tulle ball gown with pleated lantern sleeves and a sheer-paneled corset ($7,440), Galia Lahav, Miami, galialahav.com 3. Majestic 3D floral embroidered tulle gown with cathedral-length train ($12,900), Ines di Santo, Chic Parisien, Coral Gables, cpbride.com 4. Haute Couture white crêpe sheath dress with sculpted gazar flounce (price upon request), Stéphane Rolland, stephanerolland.com/en

DRAMA RAMA

Command attention in a stylish showstopper that suits your personality

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SHEER CHIC

SHAI FRANCO

The big reveal is lacy, not racy, with fabulous floral details

3

1. Gala 510B trumpet gown in blush and ivory sheer silk tulle with floral appliqués and beaded lace ($6,380), Galia Lahav, Miami, galialahav.com 2. Ari silk tulle gown with cascading 3D flowers ($9,790), Mira Zwillinger, Boca Raton Bridal, bocaratonbridal.com 3. Ivory V-neck tulle gown with hand-cut and appliquéd petals, leaves, and vines with a silk faille belt and a back bow ($10,990), Oscar de la Renta, special order, Marissa Collections, Naples, marissacollections.com 4. Elli low-V-neck silk tulle gown in ivory adorned with scattered sparkling leaf appliqués and floral accents ($9,790), Mira Zwillinger, mirazwillinger.com 72

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MIRA ZWILLINGER

1

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1 HEM GEMS

Boldly pair a glam front with a statementmaking train

MARIJKE AERDE

3 1. Camelia embossed floral brocade gown with elongated high-low trumpet and rose accents ($7,360-$7,705), Ines di Santo, Chic Parisien, Coral Gables, cpbride.com 2. Haute Couture short guipure lace dress with handembossed daisies, an attached cape, and a black grosgrain belt (price upon request), Chanel, chanel.com 3. Volant Dream eco-friendly taffeta gown with tiered volant and train (price upon request), Viktor & Rolf Mariage, Chernaya Bridal House, Miami, chernayabridalhouse.com

1

2 MIGHTY MINIS

These dance-ready lovelies are short yet sharp and no less a dress

MARIJKE AERDE

1. Blooming floral guipure lace dress with detachable grosgrain waistband (price upon request), Viktor & Rolf Mariage, Chernaya Bridal House, Miami, chernayabridalhouse.com 2. Gown with hand-embroidered petals ($4,990), Oscar de la Renta, special order, Marissa Collections, Naples, marissacollections.com 3. Coeur four-ply silk crêpe halter cut-out mini ($1,840), Ines di Santo, Chic Parisien, Coral Gables, cpbride.com

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2 BOWED OVER

Tie the knot for a striking exit with sweet, sculptural accents

1

1. Bisous draped trumpet gown in Mikado ($3,510), Anne Barge, Couture Bridal, Surfside, couturebridalmiami.com 2. Grammercy gown in Mikado with bow and detachable chiffon streamer (approximately $2,158), Justin Alexander Signature, Palm Bridal, Naples, palmbridal.com 3. Heart four-ply silk crêpe sheath dress ($4,690), detachable bow train ($1,127), Ines di Santo, Chic Parisien, Coral Gables, cpbride.com

3

FINE FEATHERS Wing it with this ultra-fun alternative to routine ruffles

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1. Optic white silk organza gown with ostrich feather trim ($19,990), Oscar de la Renta, special order, Marissa Collections, Naples, marissacollections.com 2. Feather bolero/shrug in pale pink ($1,490), Ines di Santo, Chic Parisien, Coral Gables, cpbride.com

2

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1 GREAT CAPES

Float down the aisle for your fashion superhero moment

2

4

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1. Donatella B long-sleeve blush and ivory gown with hand-embroidered jasmine flowers ($9,600), blush cape with hand-embroidered jasmine flowers ($1,320), Galia Lahav, Miami, galialahav.com 2. Elspeth ivory crepe gown with crystal embellishments ($5,075), Jenny Packham, Neiman Marcus, Bal Harbour, neimanmarcus.com 3. Asymmetric crêpe gown with silk chiffon shoulder overlay in off-white ($3,625), Daalarna Couture, Amable Bridal, Miami, amablebridal.com 4. Gala No. 10 ivory gown with beaded lace and corset ($5,940), silk tulle and embellished lace hooded cape ($1,320), Galia Lahav, Miami, galialahav.com NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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Sunset

INTO THE

Nothing could stop Naples natives Christa and Cort Hartz from enjoying a pictureperfect wedding at a beloved beachfront locale

By Katie Hendrick Vincent Photography by Michelle Gonzalez

Christa and Cort Hartz exchanged vows and celebrated with a small group at The Naples Beach Hotel & Golf Club.

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ne day, Christa Hartz will tell her grandkids about how she was a “pandemic bride” who got married in November 2020.

Although the world was topsy-turvy, her love for her husband, Cortland “Cort” Hartz, never wavered.

“I spent most of Spring 2020 having a glass of wine while watching the nightly news, worrying what was going to happen with our wedding,” says Christa, who works at Arthrex as an organizational specialist in development and is pursuing a master’s degree at Florida International University. “There were times I thought we’d have to just do it at the courthouse.”

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Christa wore a Martina Liana mermaid gown.

Floral arrangements included Quicksand roses, white hydrangeas, pampas grass, eucalyptus, and white phalaenopsis orchids.

Christa’s doubts grew after two friends postponed their celebrations, so she looked into rescheduling for 2021. “We were shocked how quickly the 2021 calendar booked up,” she says. “Most available dates were on Monday through Wednesday.”

After much deliberation, the couple decided that their outdoor venue and modest guest list minimized COVID-19 risks, so they forged ahead. The honeymoon was another story. With their dream destination—Greece—unfeasible, they opted for an extended stay at their wedding hotel instead.

In the days leading up to the big event, Christa obsessively tracked Hurricane Eta, which ravaged Central America before turning toward Florida. “I never considered that a storm was a realistic threat so late in the season,” she says. Fortunately, Eta downgraded to a tropical storm and then bypassed Collier County. When Christa and Cort married on the lawn at The Naples Beach Hotel & Golf Club on November 13, it was a clear-skied, mid-70s evening.

The venue—the site of countless dates for brunch or drinks, as well as Cort’s August 2019 proposal—held tremendous sentiment. “It’s our favorite place to hang out and relax,” says Cort, a physical therapist at Millennium Physician Group in Fort Myers.

Christa chose earth tones to play up the hotel’s fantastic sunsets. Reception tables were draped in terra-cotta linens and topped with gold chargers, with alternating high and low centerpieces of Quicksand roses, white hydrangeas, pampas grass, eucalyptus, and white phalae78

nopsis orchids. Her bridesmaids wore rose-gold sequined gowns that flickered in the sun and, later, beneath strings of twinkle lights.

Hip-high linear arrangements that complemented her centerpieces lined the aisle and led to an understated gold hoop with groupings of orchids and pampas grass that served as the backdrop to the couple’s vows. A dramatic cascade, her bouquet dazzled with plump white peonies and a blush king protea.

While Cort donned a traditional black tuxedo, Christa enchanted in an off-the-shoulder, honey-colored Martina Liana mermaid gown with a lace overlay and a striking train. Hidden beneath her hem was a piece of her mother’s wedding dress. She wore her hair in loose curls and kept her makeup neutral, with the exception of a golden smoky eye.

Against an ocean backdrop, Christa and Cort wed in front of a hoop draped in orchids and pampas grass.

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Of the couple’s 50 guests, most were family members. “Everyone present was someone close to us, a relative or a friend who feels like family,” Christa notes.

Both the bride and groom named “close ties with family” as an endearing trait in the other that convinced them they had found their match. “Family is everything to us,” Cort says. “Our family is responsible for making us a couple.” Despite growing up in the same city and attending the same college (Florida Gulf Coast University), Christa and Cort may have never met had her mother and his aunt not set them up on a blind date.

Once Christa relented to meet Cort in January 2018, she immediately felt relaxed. “We just meshed,” she says. “It’s always felt like an easy relationship.”

The intimate reception took place outside, with the space decked out in hues that echoed the gorgeous sunset.

Several relatives were in the bridal party. Christa’s sister-in-law, Holly Strickland, was her matron of honor, while her nephew, Maverick Strickland, was the ring bearer. Cort’s father, Michael Hartz, was his best man.

After exchanging their vows, the couple concluded the ceremony with a unique ritual: placing letters to each other and a bottle of their favorite wine inside a keepsake box. “The goal is to wait until our five-year anniversary, then open it, enjoy some wine, and read these romantic notes,” Christa explains.

While the contents of those letters remain secret, the deep love fortifying this union is as lovely as a Naples sunset. «

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THE BEST KEPT SECRET IN FLORIDA FOR OVER 32 YEARS.

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PROVIDENT JEWELRY Naples & Fort Myers, FL (888) 888-GEMS providentjewelry.com

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PHOTOGRAPHERS AUDREY SNOW PHOTOGRAPHY Naples, FL (239) 898-4590 audreysnowphotography.com CHARLIE MCDONALD PHOTOGRAPHY Naples, FL (239) 370-0559 charliemcdonaldphotography.com TONYA MALAY PHOTOGRAPHY Bonita Springs, FL (239) 498-1685 tonyamalay.com

RENTALS CREATIVE EVENTS & RENTALS Fort Myers, FL (239) 768-6393 creativeevents1.com

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FLOUR POWER

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“If you like cakes from Costco or Publix, you probably won’t like mine,” says Jeri Suzette, a former Wall Street asset management specialist who abandoned finance to pursue her childhood passion.

After taking classes and doing an internship with The Cake Boss (“my style is totally different from his, but I learned a lot”), she set up shop in Manhattan’s Battery Park neighborhood. Using 90 percent organic ingredients and original recipes, she’s now reinventing her business, Cake Suzette, in Southwest Florida and delivers throughout the area to hotels, restaurants, and private customers.

“Buttercream and flowers are my specialties,” she says. “I’ve developed a niche that no one else has, and I’m thrilled that people love the cakes I’m baking.” (cakesuzette.com) NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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EAT + DRINK CHEFS

CLAUDYA ALEMAN

Sails Hoists a Major Talent Naples is now the home of Florida’s only three-star Michelin chef. Eli Kaimeh, who spent seven years as chef de cuisine at Thomas Keller’s celebrated Per Se in Manhattan, arrived in February to oversee culinary operations for the Sails restaurant group—soon to include The Butcher and Sava. The collaboration is the result of a seven-year relationship between Kaimeh and the owners of Sails, Veljko Pavicevic and Corinne Ryan.

“Per Se had a great impact on Corinne and me,” says Pavicevic. “We went a number of times, and each visit exceeded our expectations. Eli wasn’t ready to leave New York when we first met, but we stayed in touch with him because we realized he was the person we wanted.”

OUTDOOR DINING

CLAUDYA ALEMAN

The beaches of Southwest Florida are ideal for a special-occasion picnic—except you may not feel like transporting tables, chairs, place settings, food, and drinks to the destination. Kayse Duffy and Monette Everett have a solution for that. Their company, Coast & Mingle, provides full-service luxury picnics for a variety of occasions.

“The Gulf Coast is dotted with beautiful, uncrowded white sand beaches,” says Everett. “When hospitality shut down during the pandemic, we thought it was a great opportunity to provide a service to people who wanted to socialize safely.”

Celebratory options include birthdays, anniversaries, bridal showers, and corporate events; the pair also caters picnics in private homes and parks. Clients choose among three packages, depending on the number of guests, and have the ability to fully customize their event with tents, fresh flowers, and selfie mirrors. Coast & Mingle will supply grazing boxes and pizza from local vendors or pick up food from your favorite restaurant and deliver to the picnic.

“We source our supplies from local, family-owned businesses,” says Duffy. “We also try to support the community. At the end of each month, we donate a percentage of our profits to charities that are important to us, such as Christie’s Cause in Estero, which works to eradicate child exploitation and sex trafficking.”

As the business grows, they visualize expanding into luxury event planning, but beach picnics remain the focus for now. “It’s something new to the area,” says Everett, “and most people have never seen anything like it.” (coastandmingle.com) 94

Eli Kaimeh, Darren Veilleux

SAILS RESTAURANT

PICNIC PERFECTION Kaimeh will work with Darren Veilleux, executive chef at Sails, to help elevate the restaurant to a higher level. He will also be responsible for opening the two new restaurants planned for this year. The Butcher will be an upscale steak house located in the former Agave space, while the less formal and more reasonably priced Sava will be adjacent to Sails. Pavicevic describes the atmosphere as “warm and cozy, like stepping into a French farmhouse 100 years ago.”

The connection between Kaimeh and Sails is based on a shared passion for excellence. “The most remarkable thing about Eli is his consistency,” says Pavicevic. “He has the ability to execute on the highest level, and he raises the energy of everyone around him.” (sailsrestaurants.com)

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EXPANSION

CAROLINE RIDGWAY

Sukie’s Wine Shop has added another dining option to The Village Shops on Venetian Bay with the debut of its outdoor wine bar and patio. Located adjacent to the main entrance of Bayside Seafood Grill & Bar, the elegant space opens at noon and uses Bayside’s kitchen and menus. It provides eight stools at the bar and additional seating at a combination of regular and high-top tables.

“We wanted to make use of an underutilized space,” says Caroline Ridgway, marketing director for her family’s restaurant group.

“Shoppers now have another option for a quick lunch or a snack and glass of wine.”

Bayside’s award-winning menu, designed by executive chef Able Gonzalez, features classic fare such as salads and sandwiches, along with interesting touches like Cuban black bean soup and

CAROLINE RIDGWAY

New Venetian Bay Venue

Florida Gulf shrimp tempura with fresh fruit and kale slaw. Diners have access to Sukie’s wine list, which includes both popular and limited-production selections from regions around the globe. The 16 wines by the glass span a range from California Cabernet, Santa Lucia Highlands Pinot Noir, and Mosel Riesling to sparklers such as Crémant de Limoux.

Owner Sukie Honeycutt, who has also partnered with chef Tony Ridgway at Ridgway Bar & Grill and Tony’s off Third, has been a driving force in creating local wine programs since 1979. (sukieswineshop.com)

NI ’s curated dining guide for Greater NAPLES THE LISTINGS The Naples area is packed with an abundance of great eateries, serving up food and drinks to satisfy every palate. Naples Illustrated has rounded up details on can’tmiss places for dining delights. = NI’s Dining Hall of Fame* *Dining establishments that have won three or more Dining Awards in the same category are inducted into NI’s Dining Hall of Fame.

AMERICAN 7TH AVENUE SOCIAL Eclectic Southern fare and craft cocktails with an outdoor patio and live music. 849 Seventh Ave. S., Naples (7thavenuesocial.com) ALEXANDER’S The tastes of farm-to-table American and European cuisine commingle at this fine dining establishment. 4077 Tamiami Trail N., Naples (alexandersnaples.com) ALICE SWEETWATER’S BAR & GRILLE An institution of more than 25 years, this local’s favorite serves a large array of lunch and dinner fare. 1996 Airport Road S., Naples (alicesweetwatersbarandgrille.com)

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BALEEN AT LAPLAYA BEACH & GOLF RESORT Dine amid elegant surrounds or on the patio to soak up the view. 9891 Gulf Shore Drive, Naples (laplayaresort.com) THE BEVY Everything old is new again at The Bevy (short for beverage). Be sure to try the Blackberry Collins speciality cocktail, a riff on the Tom Collins.

360 Twelfth Ave. S., Naples (naplesbevy.com) BILL’S CAFÉ Chef Bill Salley presides over an open kitchen that slings comfort food and connects to a welcoming dining area underscored by classic rock tunes. 947 Third Ave. N., Naples (239-263-2600) BISTRO 821 A long-time favorite, thanks to executive chef Jesse Housman’s Natural Fusion menu. 821 Fifth Ave. S., Naples (bistro821.com)  BOKAMPER’S SPORTS BAR & GRILL Kim Bokamper may have retired from football decades ago, but he’s still scoring at his locations in Estero and North Naples. 8990 Fontana Del Sol Way, Naples; 8001 Plaza Del Lago Drive, Estero (bokampers.com) BRICKTOP’S Boasting classic American dishes and an outstanding brunch featuring gems like brioche French toast and a crab benedict. 5555 Tamiami Trail N., Naples (bricktops.com) BROOKS GOURMET BURGERS AND DOGS In addition to its Black Angus beef burger, Brooks augments its menu with exotic options such as Florida alligator.

330 Ninth St. S.; 12655 Tamiami Trail E.; 843 Vanderbilt Beach Road, Naples (brooksburgers.com)

COOPER’S HAWK WINERY Signature dishes paired with Cooper’s Hawk wines. 11905 Tamiami Trail N., Naples (chwinery.com) GOLDIES RESTAURANT For reliable comfort food and friendly service, look no further than this hidden gem.

5400 Taylor Road, Naples (goldiesrestaurant.com) HAROLD’S PLACE A fun, casual bar and grill that serves classic burgers, seafood, salads, and more in a tropical setting complete with a chickee bar. 2555 Tamiami Trail N., Naples (naplesharoldsplace.com) HOBNOB Elevated comfort food in a warm atmosphere. 720 Fifth Ave. S., Naples (hobnobnaples.com) KC AMERICAN BISTRO As the name implies, American regional cuisine is on tap. 885 Vanderbilt Beach Road, Naples (kcamericanbistro.com) THE LAKE PARK DINER Putting a healthy spin on classic diner fare. 944 Seventh Ave. N., Naples (thelakeparkdiner.com) THE LOCAL Fresh, healthy meals dominate the menu, and its brunch is one of the best in town. 5323 Airport Pulling Road, Naples (thelocalnaples.com) M WATERFRONT GRILLE Contemporary decor, a view of the bay, and fine cuisine. 4300 Gulf Shore Blvd. N., Naples (mwaterfrontgrille.com) MICHELBOB’S CHAMPIONSHIP RIBS & STEAKS This family-run restaurant offers a full bar and a comprehensive menu of barbecue favorites. 371 Airport Pulling Road N., Naples (michelbobs.com) NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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EAT + DRINK PAIRINGS

Artisan Sidekicks for Wine Jill Backman is a renaissance woman: an art historian, a renovator of historic homes, and a passionate devotee of chocolate, cheese, and other artisan foods. Last year, she joined her husband, Bruce Nichols, at The Wine Store and established Jill’s Provisions, a curated portfolio of gourmet items designed to accompany wine purchases.

“I wanted to better understand Bruce’s love of wine,” she explains. “To find a way to relate to what he was doing, I started with chocolate. Like wine, chocolate is a fermented product with a long history.”

An extension course in chocolate Backman took at Harvard ignited her interest. She followed that up by attending two cheese camps, at Murray’s and Jasper Hill Farm. During the past year she has added charcuterie boards, Castelvetrano olives, and bread from New York’s Sullivan Street Bakery. To her, the background and culture of an item are just as important as the product itself.

“When I buy chocolate, I always look for people who are part of

RIDGWAY BAR & GRILL Chef Tony Ridgway continues wowing diners with classic American cuisine. 1300 Third St. S., Naples (ridgwaybarandgrill.com) THE ROOSTER There’s a new menu every week, but the flavor is always distinctly Southern. 600 Goodlette Road N. Suite 101, Naples (theroosternaples.com) SEASONS 52 A rotating menu of healthy, seasonal dishes and international wines. 8930 Tamiami Trail N., Naples (seasons52.com) SOUTH STREET GRILL Pairing home-style specialties with diverse live music. 1410 Pine Ridge Road Suite 4, Naples (southstreetnaples.com)  TAVERN ON THE BAY This popular sports bar boasts huge TV, great comfort food, and river views.

489 Bayfront Place, Naples (tavernonthebay.net) THREE60 MARKET In addition to a stellar market, this local’s favorite includes a café that serves classic, fresh fare for breakfast and lunch. 2891 Bayview Drive, Naples (three60market.com)  TOMMY BAHAMA RESTAURANT & BAR Born in Naples, the Tommy Bahama laid-back lifestyle is full throttle in this festive eatery and bar. 1220 Third St. S., Naples (tommybahama.com) TRUE FOOD KITCHEN The eclectic menu features anti-inflammatory dishes that will make you feel good from the inside out. 5375 Tamiami Trail N. Suite 15, Naples (truefoodkitchen.com/naples) YABBA ISLAND GRILL A fun place for steaks, seafood, and cocktails. 711 Fifth Ave. S., Naples (yabbaisland grill.com) THE WAREHOUSE A menu dotted with fresh, local ingredients complements an award-winning 96

Jill Backman offers an array of high-end meats, cheeses, chocolates, and breads through her company, Jill’s Provisions.

the craft movement and send money back to the farmers,” she says.

“I’d like people to realize that when they eat cheese or chocolate, it comes from somewhere and has a legacy.”

While Jill’s Provisions is a business, Backman also sees it as a powerful educational force. “I want this to be a place for people to find products they can’t get anywhere else, but I also want them to know where the items are from and how they’re made. By sharing stories like that, we can build a community.” (thewinestorenaples.com)

cocktail program. 9010 Bellaire Bay Drive, Naples (thewarehousenaples.com) YARD HOUSE Known for its unique and plentiful tap options, Yard House offers an electric atmosphere and an array of hearty American entrées. 4251 Tamiami Trail N., Naples (yardhouse.com)

SEAFOOD AQUA The restaurant’s look is fresh and airy, just right for the seafood-centric menu. 862 Fifth Ave. S., Naples (aquafifth.com) THE BAY HOUSE Overlooking the Cocohatchee River, this eatery features a beautiful dining room plus Southern-inspired seafood fare. 799 Walkerbilt Road, Naples (bay​house​naples.com) BAYSIDE SEAFOOD GRILL & BAR This Venetian Bay favorite boasts grand water views, prime grilled meats, and seafood specialties. 4270 Gulf Shore Blvd. N., Naples (baysideseafoodgril​land​bar.com) THE BOATHOUSE ON NAPLES BAY Arrive by car or dock your boat at this waterfront seafood restaurant overlooking Naples Bay. 990 Broad Ave. S., Naples (boathouseonnaplesbay.com) THE CLAW BAR This sister restaurant to The Bay House features a sophisticated blend of Southern traditions and high-quality ingredients. 221 Ninth St. S., Naples (theclawbar.com) THE DOCK AT CRAYTON COVE An open-air restaurant serving fresh catches prepared with Caribbean and Latin influences. 845 Twelfth Ave. S., Naples (dockcrayton​cove.com)

FISH RESTAURANT Fabulous water views complement the outstanding seafood. 4360 Gulf Shore Blvd. N., Naples (fishrestaurantnaples.com) HOGFISH HARRY’S Showcasing the Gulf Coast’s seafood bounty, Hogfish Harry’s serves up signatures such as monkfish bucco and, of course, grilled hogfish. 600 Neapolitan Way, Naples (hogfishharrys.com) LA PESCHERIA A creative, stellar eatery that honors the culture of Italian fish markets. 474 Fifth Ave. S., Naples (lapescherianaples.com) MR. BIG FISH This family-friendly eatery specializes in delicious chowders and locally caught seafood dishes. 754 Neapolitan Way, Naples (gomrbigfish.com) OCEAN PRIME Enjoy a delectable seafood and steak menu, luxe cocktails, and a vibrant atmosphere. 699 Fifth Ave. S., Naples (ocean-prime.com) PINCHERS CRAB SHACK Pinchers serves fresh, local seafood in a casual setting. 1200 Fifth Ave. S., Naples; 591 S. Collier Blvd., Marco Island; 28580 Bonita Crossing Blvd., Bonita Springs (pinchersusa.com) RIVERWALK AT TIN CITY The menu brims with innovative dishes. 1200 Fifth Ave. S. Suite 45, Naples (riverwalktincity.com) ROW BY CAPT. BRIEN & CREW Bringing diners a taste of New England. 2500 Vanderbilt Beach Road, Naples (rowseafood.com) SAILS This bona fide “pescatarian’s haven” features exquisitely fresh seafood prepared to perfection. 301 Fifth Ave. S., Naples (sailsrestaurants.com) SEA SALT Chef Fabrizio Aielli is a master at marrying wild-caught fish with modern cooking techniques.

1186 Third St. S., Naples (seasaltnaples.com)

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TRULUCK’S Truluck’s owns local fisheries, so the catch is always fresh in this fine-dining restaurant. 698 Fourth Ave. S., Naples (trulucks.com)  THE TURTLE CLUB Fresh seafood, fine steaks, and chops are nearly overshadowed by the spectacular beachfront setting. 9225 Gulf Shore Drive N., Naples (turtleclubnaples.com)  USS NEMO Everything is a cut above, but the signature miso-broiled sea bass is a must. 3745 Tamiami Trail N., Naples (ussnemorestaurant.com)

STEAK THE CAPITAL GRILLE Fine dining with an array of dryaged steaks, fresh seafood, and wines. 9005 Mercato Drive, Naples (thecapitalgrille.com) CHOPS CITY GRILL A modern take on the traditional, with prime aged steaks and fine local seafood. 837 Fifth Ave. S., Naples; 8200 Health Center Blvd. Suite 100, Bonita Springs (chopscitygrill.com) THE CONTINENTAL This D’Amico restaurant is a stylish steak house and gastropub. 1205 Third St. S., Naples (damicoscontinental.com) DORONA Culinary superstars Fabrizio and Ingrid Aielli have excelled again with this modern Italian steak house. 2110 Ninth St. N., Naples (doronanaples.com)

THE GRILL Luxe dining in The Ritz-Carlton, Naples features aged prime beef and fresh seafood. 280 Vanderbilt Beach Road, Naples (ritzcarlton.com/naples)  JIMMY P’S CHARRED Known for its Wagyu beef, the popular butcher shop’s steaks and other fine foods are served in the restaurant next door. 1833 Tamiami Trail N., Naples (jimmypscharred.com) RUTH’S CHRIS STEAK HOUSE Prime meats and fine seafood make for a special night out. 23151 Village Shops Way, Bonita Springs (ruthschris.com) SHULA’S STEAK HOUSE In the winning tradition of NFL coach Don Shula, the “Shula Cut” is one of the best steaks in town. 5111 Tamiami Trail N., Naples (shulasnaples.com)

FRENCH BISTRO LA BAGUETTE This traditional French bistro serves classics like coq au vin and chateaubriand.

3560 Tamiami Trail E., Naples (bistrolabaguette.com)  BLEU PROVENCE Authentic dishes from the South of France are paired with wines from the vast, award-winning selection. 1234 Eighth St. S., Naples (bleu​provencenaples.com) CHEZ BOËT FRENCH HOME COOKING Lisa and Philippe Boët serve up delicious French fare in a

warm, homey atmosphere. 755 Twelfth Ave. S., Naples (chezboetnaples.com) THE FRENCH BRASSERIE RUSTIQUE Rustic French cuisine with desserts prepared by an in-house pastry chef. 365 Fifth Ave. S., Naples (thefrenchnaples.com)

MEXICAN FELIPE’S MEXICAN TAQUERIA Casual eatery serving fresh classics plus hand-crafted cocktails. 4255 Tamiami Trail N., Naples (felipestaqueria.com) ROCCO’S TACOS AND TEQUILA BAR Every day is Cinco de Mayo at this high-energy eatery. The signature tacos are a hit, along with the savory guacamole, made fresh tableside. 9123 Strada Place Suite 7135, Naples (roccostacos.com)  TACOS & TEQUILA CANTINA The many varieties of tacos are made with fresh, local products and handmade tortillas. 4834 Davis Blvd.; 8971 Tamiami Trail N., Naples; 10952 Eagle Village Drive, Fort Myers (tacosandtequilanaples.com) TAQUERIA SAN JULIAN This neighborhood spot serves tacos with familiar fillings, though tripe and tongue are available for the adventurous. 3575 Bayshore Drive, Naples (taqueriasanjulian.restaurant webexpert.com)

MANGIA MOLTO BENE

Come and enjoy fresh-served seafood made deliciously by our Italian chefs.

474 5th Avenue South | 239.316.7322 www.lapescherianaples.com

bar trattoria

We proudly serve Homemade Pasta, Sauces, Pizza Napoletana, Fresh Seafood, Local Produce.

Alfresco & Inside Dining

Corvina al guazzetto, tomato sauce and black olives

368 5th Avenue South | 239.261.5853 www.moltonaples.com BOTH RESTAURANTS ARE LOCATED IN BEAUTIFUL DOWNTOWN NAPLES

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EAT + DRINK TURCO TACO Clean eating with a Mexican twist, complete with hormone- and antibiotic-free meats, handmade and gluten-free tortillas, and numerous organic salads. 410 Ninth St. N., Naples (theturcotaco.com)

ITALIAN ALBERTO’S ON FIFTH Chef Alberto Varetto cooks fine dishes in his elegant restaurant. 868 Fifth Ave. S., Naples (albertosonfifth.com)  BAR TULIA This late-night brother of Osteria Tulia serves a variety of irrestible small bites, among other delicacies. 462 Fifth Ave. S., Naples (bartulia.com) BARBATELLA Pizzas and pastas are delish, but don’t overlook offerings like the grilled salmon. 1290 Third St. S., Naples (barbatellanaples.com) BELLINI The Bellini family treats guests to cuisine inspired by matriarch “Nonna” Maria. 2331 Tamiami Trail N., Naples (bellininaples.com)  CAMPIELLO RISTORANTE & BAR This mainstay on Third Street South is a perennial gathering place for great food and people watching. 1177 Third St. S., Naples (campiellonaples.com) GRAPPINO This latest venture from Ingrid and Fabrizio Aielli celebrates Fabrizio’s Venetian roots. 90 Ninth St. N., Naples (grappinonaples.com)

LA TRATTORIA Old-world charm abounds at this Neapolitan-style pizzeria. 878 Fifth Ave. S., Naples (latrattorianaples.com) MINO This casual eatery specializes in pizza and trattoria dishes. 1100 Sixth Ave. S., Naples (minofl.com) MOLTO TRATTORIA The homemade pasta, sauces, pizza Napoletana, and home-style cuisine are all topnotch. 368 Fifth Ave. S., Naples (moltonaples.com)  OSTERIA TULIA Chef Vincenzo Betulia’s authentically rustic “peasant” cuisine is delizioso. 466 Fifth Ave. S., Naples (osteriatulia.com) PARMESAN PETE’S Chef and owner Peter Della Rocca creates meals that taste like a “big bite of Brooklyn.” 7935 Airport Pulling Road, Naples (parmesanpetes.com) PAZZO! CUCINA ITALIANA The “friendly neighborhood” restaurant has been serving dishes using made-from-scratch sauces, pastas, and desserts for more than 20 years. 853 Fifth Ave. S., Naples (pazzo italiancafe.com) RISTORANTE CIAO This cozy restaurant dishes up classic Italian cuisine. 835 Fourth Ave. S., Naples (ristoranteciao.com) ROMA ITALIAN BISTRO Pizza and Italian specialities made with ingredients imported from Italy. 655 Fifth Ave. S., Naples (romaitalianpizzeria.com)

TERRAZZA This Italian eatery at The Ritz-Carlton Naples pairs cool Gulf breezes with classic entrées. 280 Vanderbilt Beach Road, Naples (ritzcarlton.com) VERGINA Italian and Mediterranean fare with a modern flair. 700 Fifth Ave. S., Naples (verginarestaurant.com)

ASIAN 21 SPICES BY CHEF ASIF Chef Asif R. Syed offers classical Indian cuisine created with his special collection of spices. 4270 Tamiami Trail E., Naples (21spicesdining.com) ARAYA SUSHI ASIAN GRILL Thai dishes, along with a wide choice of rolls, sushi, and sashimi. 2650 Immokalee Road, Naples (arayanaples.com) AZN AZIAN CUIZINE PanAsian cuisine and an expansive sushi rolls menu. 9118 Strada Place, Naples (aznrestaurant.com/naples) DARUMA Visit this Southwest Florida institution for traditional service or teppanyaki-style cooking, an always exciting culinary experience. 241 Center St. N., Naples (darumarestaurant.com) FUJIYAMA STEAK AND SEAFOOD HOUSE Enjoy steaks and seafood prepared with Japanese flair at Fujiyama’s hibachi table. 2555 Tamiami Trail N., Naples (naples​fujiyama.com)

Promotion and Events

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LE INDYA Having grown up on India’s southern coast, chef Suman Chaniyil creates classics rich with flavor and finesse. 975 Pine Ridge Road, Naples (leindya.com) NAMBA Named for a district of Osaka, Namba specializes in aburi sushi, a style of nigiri where the fish is partially grilled on top. 8447 Tamiami Trail N., Naples (nambanaples.com) SUSHI ONE Freshness is paramount at Sushi One and each order is painstakingly prepared by hand. 1410 Pine Ridge Road, Naples (sushionenaples.com)  SUSHI-THAI Presenting traditional dishes from Japan, as well as sushi and Thai classics. 869 103rd Ave. N.; 7935 Airport Pulling Road N.; 898 Fifth Ave. S., Naples; 25101 S. Tamiami Trail, Bonita Springs (sush​ithaitoo.com) VEGAN KITCHEN The wide-ranging Asian menu includes influences from China, Thailand, and Vietnam.

794 Neapolitan Way, Naples (vegan-kitchen.us) ZEN ASIAN BBQ A rustic Japenese pub serving fantastic sushi, Korean barbecue, ramen, and more. 10823 Tamiami Trail N., Naples (eatat​zen.com)

GLOBAL 1500 SOUTH This sophisticated eatery inside the Naples Bay Resort & Marina pairs locally sourced ingre-

dients with influences from across the globe. 1500 Fifth Ave. S., Naples (naplesbayresort.com) ARIO Designed for the “global nomad,” the menu focuses on dry-aged meats, local seafood, and salts and spices from around the world. 400 S. Collier Blvd., Marco Island (marriott.com)  BHA! BHA! PERSIAN BISTRO Michael Mir’s popular restaurant serves up savory lamb dishes and a wide choice of colorful and delicious Persian specialties. 865 Fifth Ave. S., Naples (bhabhabis​tro.com) C LEVEL BISTRO & WINE BAR A trendy venue that offers a menu of international dishes with American and French influences. 4450 Bonita Beach Road, Bonita Springs (c-levelbar.com) CELEBRATION PARK NAPLES This waterfront bar and food truck park has something for everyone, from Maine lobster to Asian fusion. 2880 Becca Ave., Naples (facebook.com/celebrationparknaples) COAST RESTAURANT Enjoy a candlelit dinner indoors or watch the sun set over the Gulf on the terrace as you savor the globally influenced cuisine. 1901 Gulf Shore Blvd. N., Naples (edge​wa​ternaples.com) FERNANDEZ THE BULL CUBAN CAFÉ Two locations serve traditional Cuban cuisine with a few twists.

1201 Piper Blvd.; 3375 Pine Ridge Road, Naples (fernan​dezthebull.com)

HYDE N CHIC Chef Andy Hyde merges his Ghana roots with Southwest Florida’s bounty. 923 Creech Road, Naples (hydenchicrestaurant.com)  JANE’S GARDEN CAFÉ ON THIRD Having worked in places such as London, Hong Kong, and Frankfurt, the owners of this hot spot offer a world of choices. 1209 Third St. S., Naples (janesgardencafe.com) LAMORAGA Spanish cuisine with an international twist is served along with a wide selection of fine wines. 3936 Tamiami Trail N., Naples (lamoragar​estaurant.com) LIMA RESTAURANT & PISCO BAR This East Naples restaurant captures the essence of Lima’s modern cuisine.

11681 Collier Blvd., Naples (lima-​​restaurant.com) NOODLES ITALIAN CAFÉ AND SUSHI BAR Top-quality sushi, parmesans, and piccatas all in one place. 1585 Pine Ridge Road, Naples (noodlescafe.com) PETAR’S RESTAURANT Chef Petar’s internationally inspired fare is superbly fresh. 3300 Bonita Beach Road, Bonita Springs (petarsrestaurant.com) A TABLE APART Owner-chef Jeff Acol creates delicious dishes that incorporate a world of influences stemming from his Hawaiian roots. 4295 Bonita Beach Road, Bonita Springs (at​ableapart.com) VERANDA E Offering an eclectic fusion of Asian and French flavors in the Hotel Escalante. 290 Fifth Ave. S., Naples (hotelescalante.com)

Your Search for Private Waterfront Dining Ends Here Our beautiful outdoor Cove Terrace is the ideal spot for all your private dining needs, from rehearsal dinners and bridal showers to welcome luncheons.

You and your guests will enjoy refreshing, handcrafted drinks, delicious local fare, and gorgeous waterfront views.

Contact us today to discuss your event!

(239) 263-9940 • DockCraytonCove.com 845 12th Ave S, Naples, FL 34102

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POUR

SAVOR the State Discover FLORIDA’S homegrown craft distillers

By Mark Spivak If you want to visit a distillery, there’s no need to hop on a plane to Louisville and drive across the Bourbon Trail. Around 40 distillers currently belong to the Florida Craft Spirits Association, and they produce everything from rum and vodka made with local ingredients to aged expressions of whiskey. Here, we present a subjective list of the best.

Florida Farm Distillers: Marti and Dick Waters craft their awardwinning Palm Ridge Reserve whiskey on a small cattle farm outside Umatilla. This bourbon-style spirit is handmade in small quantities, aged in charred-oak barrels, and bottled at 90 proof (“whiskey the way it’s supposed to be,” according to Dick). Despite the low production, Palm Ridge Reserve is available at select Florida retailers. (palmridgereserve.com) Manifest Distilling: Located in downtown Jacksonville’s Sports District, Manifest is a full-scale organic distillery producing regular and barreled gin, potato and Florida citrus vodka, rye whiskey, coffee liqueur, and fernet. The facility includes a bar and tasting room. Tours are offered, as well as a monthly Discovery Series that allows consumers to get hands-on experience in the blending and formulation of spirits. (manifestdistilling.com)

COURTESY OF ST. AUGUSTINE DISTILLERY

COURTESY OF ST. AUGUSTINE DISTILLERY

EAT + DRINK

Steel Tie Spirits (above) are crafted in a hand-built still.

St. Augustine Distillery (left) is located in an old ice plant built by FPL in 1907.

Kozuba & Sons Distillery: Zbigniew Kozuba began making cordials and single malts in the Polish village of Jablonka. In 2014, he relocated the business to St. Petersburg with his sons, Matthias and Jacob.

The family still makes cordials (ratafia, triple sec, quince, and cranberry) along with vodka, straight bourbon, and high-wheat rye whiskeys. Visitors may observe the production of spirits in the copper stills brought from Poland. (kozubadistillery.com) Loggerhead Distillery: Named for Florida’s endangered sea turtle species, this Sanford distillery draws on local sugarcane, citrus, grains, and botanicals to create three varieties of moonshine, regular and sweet tea vodka, a key lime gin, bourbon, rum, and single-malt whiskey. Visitors are welcome every afternoon except Monday. (loggerheaddistillery.com) St. Augustine Distillery: Situated in a historic FPL ice plant originally built in 1907, St. Augustine Distillery is committed to community preservation as well as sustainability: They source Florida-grown agricultural products to make their vodka, gin, bourbon, and pot-distilled rum. Free tours and tastings are available, and the distillery is a stop on St. Augustine’s Old Town Trolley Tours. (staugustinedistillery.com)

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COURTESY OF KOZUBA & SONS DISTILLERY

Clockwise from above: Claresso is an espressobased spirit by Tarpon Springs Distillery; Kozuba & Sons Distillery uses copper stills from Poland; Loggerhead Distillery is named for the endangered turtle species.

LOGGERHEAD DISTILLERY

Steel Tie Spirits Company: The Etheridge family has lived in West Palm Beach since the late 1800s and helped lay the tracks next to the distillery (hence the name). Steel Tie’s non-GMO, pesticide-free, and locally sourced spirits include vodka and three Black Coral rums, all made in a still hand-built by Ben Etheridge. (steeltiespirits.com) Tarpon Springs Distillery: Where else can you find ouzo but in the largest community of Greek Americans in the country? In addition to Papou’s Ouzo, the distillery produces Gramling Woods High Rye Moonshine, Anclote Very Small Batch Gin, and Claresso, an espresso-based spirit. (tarponspringsdistillery.net) Wicked Dolphin: Founded in 2012 in Cape Coral, a few miles from the sugarcane fields, Wicked Dolphin distills local ingredients in southern Florida’s largest copper pot still. Their Reserve rums (spiced, silver, and gold) are aged for a minimum of three years in barrels that once held Kentucky bourbon. Free distillery tours are offered by reservation. (wickeddolphinrum.com) Winter Park Distilling Company: Hometown natives Paul Twyford and Andrew Asher make everything from vodka and white corn whiskey to beer-barrel-aged rum and Florida’s first single-barrel bourbon. Tours may be reserved on the website, and aficionados can mash bourbon with the distiller and “adopt” their own five-gallon barrel, whose contents are bottled for them when ready. (wpdistilling.com) «

Promotion and Events

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INSPIRATION M E E T S O R G A N I Z AT I O N .

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PRICE MATCH ASSURANCE

3/25/21 3:32 PM

BALANCE

ALEX LEVINE

By Erika Klein

WELLNESS

Backyard Parks Exploring the outdoors is the perfect activity this summer. And you don’t have to go far—Naples is within easy driving distance of several state and national parks. “If you’re into hiking, swimming, snorkeling, canoeing, or any other outdoor recreation, there are opportunities for them here,” says Alex Levine, education manager at the Conservancy of Southwest Florida in Naples.

Spending time outdoors is also good for your health. A study published in Landscape and Urban Planning indicated that walking in natural areas decreased anxiety and rumination. Other research has found that being in nature is associated with

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improved health and increased levels of connectivity in general. Levine adds that health perks come from both “green spaces” and “blue spaces,” so you’ll benefit whether you visit an inland forest or the ocean.

One great way to elevate your nature excursions is through journaling. You can purchase a dedicated journal from My Bucket Journals (mybucketjournals.com), complete with lists of parks, as well as places to record information, plan your visit, and reflect on your experience.

Read on for Levine’s recommendations for parks and preserves in Southwest Florida.

Visit the Ten Thousand Islands National Wildlife Refuge or plan your next adventure with help from My Bucket Journals.

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BALANCE

Backyard Parks

Explore the outdoors by traversing Southwest Florida’s numerous mangrove-lined canals or visiting amazing natural areas such as the Everglades (left) and Delnor-Wiggins Pass State Park (below).

CONT.

WESTERN EVERGLADES Levine says two incredible nearby areas are Fakahatchee Strand Preserve State Park and Big Cypress National Preserve in the western Everglades. “There’s nothing else like it, not just in Florida, but on the planet,” he notes.

GULF COAST On the coast, he suggests visiting the Ten Thousand Islands and J.N. “Ding” Darling National Wildlife Refuge on Sanibel. Besides being great spots for birders, “it’s just amazing to paddle among the mangroves,” he says. “It’s so peaceful and beautiful.”

NAPLES If you haven’t been to Delnor-Wiggins Pass State Park, add it to your list. “The swimming there is beautiful, and inevitably you see dolphins and all types of birds,” says Levine. He adds that the park, which is just north of Naples, is often overlooked by tourists, making it an even more special place to escape into nature.

PLAN AHEAD

FISCAL FITNESS A new business on Fifth Avenue South looks to improve well-being beyond just your body. Health & Wealth Co. is “a wellness place where you can come and get a physical checkup and then get a financial checkup,” says coowner Eric Marvin, a certified financial planner. Offerings include vitamin IV drips, supplements, hearing loss treatments, and massage, as well as financial planning and asset management. Marvin notes that IV drips have been very popular so far, with people looking for a vitamin C immune boost before traveling. These services are important, he explains, because they help you be proactive with your health. Noting that many people spend years prioritizing saving money over preserving their health, he says: “At some point, you may have to take that nest egg and spend it down because you neglected your health along the way.” A quote on the wall summarizes the business’s mantra: “You can’t enjoy wealth if you’re not in good health.” (hwconaples.com)

RELATIONSHIPS

CONVERSATIONAL SKILLS Strong relationships are vital for reducing loneliness and depression—and they’ve become more important than ever during the pandemic. Local author Daniel Solin’s recent book, Ask: How to Relate to Anyone, explores the science behind forging deeper connections and offers evidence-backed tips to help improve relationships.

The key takeaway, Solin says, is shifting from sharing information to eliciting it instead. He references studies showing that when people talk, particularly about themselves, the brain’s prefrontal cortex lights up to indicate pleasurable activity. He explains that when you ask someone about themselves, show genuine interest, and ask relevant follow-up questions, that person will feel good about themselves and about you. “People are interested in telling you their story,” he adds. “They’re not that interested in hearing your story.”

This works for family bonds or longtime friends, too.

When a bestie or your spouse asks about your day, Solin recommends answering briefly then asking them in return, being sure to follow up and show true interest in their responses. “I don’t want you to be the most interesting person in the room; I’d like you to be the most interested,” he says. “You’re going to find that your relationship instantly transforms, even for people you’ve known for many, many years.” (danielsolin.com)

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NUTRITION

Red, White, and Blueberries This summer, celebrate your favorite patriotic holidays with a healthy—and delicious—blueberry dessert. This fruit is high in antioxidants, vitamin C, and fiber. Studies have shown that blueberries can protect against high blood pressure, reduce brain aging, lower the risk of type 2 diabetes, boost immunity, and help prevent cancer.

“They’re one of the most nutritious fruits you can eat because of their antioxidant properties,” says Dee Harris, a licensed dietician nutritionist and owner of D-Signed Nutrition in Bonita Springs. While Harris says there’s no health differences between fresh or frozen blueberries, she explains that buying organic avoids pesticides.

Try Harris’ healthy blueberry crisp recipe, which brings the fruit to the forefront with minimal added sugar. (d-signednutrition.com)

BETTER BLUEBERRY CRISP Ingredients (serves 2) 2 cups raw blueberries 1/8 tsp. cinnamon 1 tsp. gluten-free flour 1 tsp. sugar 1/2 tsp. lemon zest 1/3 cup gluten-free vanilla almond granola 2 tbsp. chopped walnuts Preheat oven to 350 degrees. Grease a small baking dish with coconut oil. Add blueberries. Mix cinnamon, flour, and sugar together then add to blueberries. Add lemon zest and toss to coat. Crush granola in a bag to break up large chunks. Sprinkle on top of berries. Top with walnuts. Bake for 30 minutes, until mixture is bubbling. Serve with a tbsp. of So Delicious Cocowhip coconut cream topping.

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FITNESS

Playing in PARADISE The Paradise Coast Sports Complex recently opened in Naples and offers far more than just sports fields. One of the more impressive amenities is a pavilion called The Factory, which includes a fitness court and a running trail with workout stations. An outdoor classroom in the same space is the setting for classes hosted by local fitness professionals, from Zumba to strength training to yoga, with more being added each week.

With a paid membership, guests also gain access to an open-air weight room and the MoveStrong obstacle course. This popular feature provides a full-body workout as you swing between rings, climb across nets, jump over barriers, and overcome other obstacles to complete the course. Paired with Southwest Florida’s sunny weather, the area “creates a completely different workout environment than what people are used to,” says Will Spence, the national operations manager at Sports Force Parks, which manages the complex.

“It just adds another great option to the fitness community.” (sportsforceparksnaples.com)

WORK HABITS

OUT-OF-HOME OPTIONS Months and months of working from home during the pandemic may be affecting your mental health. Distractions, having children in the house, and juggling several roles at once can lead to stress and anxiety, says Molly Modzelewski, a licensed mental health counselor and co-owner of Serenity Counseling Associates of Naples.

Besides the loss of boundaries between work and home, she adds that feeling isolated from coworkers can be another struggle. Those challenges may then affect your performance, potentially leading to depression that further impacts your ability to work.

When your office is closed, coworking spaces can provide a good alternative. One such space in Naples, Collier Capital Club (colliercapitalclub. com), offers memberships for desks in a shared area as well as those for private offices and conference rooms.

If you keep working from home, you can still take steps to support your mental health. Modzelewski recommends creating a specific area, whether it be a room or just your desk, that’s only for work. Making a schedule can also help you keep your job separate from your home life. (serenitycounselingfl.com) NAPLESILLUSTRATED.COM | MAY/JUNE 2021 105

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BALANCE BEAUTY

Show of SUPPORT

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LUXURY PREVIEW

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LUXURY PREVIEW

RESORT-STYLE LIVING ADDRESS 350 S. Collier Blvd. #1506, Marco Island DEVELOPMENT Madeira YEAR BUILT 2006 OFFERED AT $7,395,000 SIZE 5,117 square feet under air; 5,874 total square feet BEDROOMS/BATHS Four beds, four baths, one half bath SPECIAL FEATURES This newly remastered estate residence in the Madeira is a rare and unrivaled opportunity to

enjoy the pinnacle of beachfront luxury living. The unit just underwent a significant renovation that transformed it into a casual and coastal resort-like environment. Updates include a new kitchen that opens to the great room and is adorned with Cristallo quartzite counters and multiple new appliances. The home also features new baths, wood flooring, hurricane shutters, lighting, and more.

Inclusive of four bedrooms, a den, and four-anda-half baths, this residence offers just over 5,100 square feet of living space, as well as three balconies, two garage spaces, and spectacular views of both the Gulf and Marco Island. Madeira is beyond comparison, providing an exceptional location, amenities, and lifestyle, all

in the heart of Marco Island’s sugar-sand crescent beach. The complex also includes a 24-hour guard gate, two tennis courts, a fitness room, a billiards room, a theater, a beachside pool with a bar, barbecue grills, and guest suites. The new owner of this unit will be afforded the opportunity to immediately join the Members Club at Marco without having to wait.

FOR MORE INFORMATION Rex Miller William Raveis Real Estate Phone: 239-821-1433 Email: rex@raveis.com Website: raveis.com

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02-Apr-21 16:51:25

AGENDA

MICHAEL CARONCHI

By Cathy Chestnut

TOP BILLING

Explore the Naples Design District and its locally owned businesses during Wednesday x Design.

The Naples Design District has revived its Wednesday x Design experience, which invites guests to stroll, shop, browse, and dine at its eclectic retail spots, antique stores, art galleries, restaurants, interior design shops, and other hidden gems. Each week, the design district spotlights a handful of its more than 50 member businesses, with themes focused on home goods and furnishings, art, interior design, architecture, or apparel and accessories. Each business decides how it will engage with the event through special offerings or promotions. Upcoming dates include May 5, 12, 19, and 26 and June 2, 9, and 16. Wednesday x Design generally takes place from 10 a.m. to 5 p.m., though some locations may host events in the evening, so check the website for participants and times. (naplesdesigndistrict.com)

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MICHAEL CARONCHI

Wonderful Wednesdays

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AGENDA

ARTS & CULTURE MAY/JUNE 2021

MAY GOINGS ON & PERFORMANCES 1 Calendar Girls, presented by The Naples Players, Blackburn Hall, Sugden Community Theatre, Naples, to May 23, $47. (naplesplayers.org)

John Housley Guitar Flamenco Nuevo Guitar, The Norris Center, Naples, $25. (naplesgov.com)

The Music of Andrew Lloyd Webber, Center for Performing Arts, BoClockwise from above: A Rose is a Rose, Ellie Barnet, HarmonMeek|Modern; Lightning, Will Barnet, HarmonMeek|Modern; Wading Reflections, Phil Fisher, Phil Fisher Gallery.

nita Springs, $27-$39. (artcenterbonita.org)

Open-Air Farmers Market, Neapolitan Parking Lot, 255 Thirteenth Ave. S., Naples, also May 8, 15, 22, and 29, free. (thirdstreet south.com) Preservation Month Observed, Historic Palm Cottage and Norris Garden, Naples, buy-one-get-one-free admission, $13. (napleshistoricalsociety.org)

Star Wars at C’mon, dress as your favorite Jedi, meet iconic characters, build a lightsaber, and join the Jedi Academy, Golisano Children’s Museum of Naples, $25. (cmon.org) 122 NAPLES ILLUSTRATED

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Red Reeds, Dale Chihuly, 2010 Artis—Naples, The Baker Museum, installed 2020

With This Ring, presented by The Marco Players, Marco Town Center Mall, to May 9, $36. (themarcoplayers.com)

12 All That Jazz with vocalist Denise Donatelli, Hayes Hall, Artis—Naples, $49. (artisnaples.org)

2 Thirty-fifth Annual Fitness Challenge Triathlon,

13 Evening on Fifth, live musical performances along Fifth Avenue South, Naples, free. (fifthavenuesouth.com)

Naples Beach Hotel & Golf Club, $115 for individuals, other pricing for teams. (thefitnesschallengetriathlon.com)

14 Stage It! Ten-Minute Play Festival, Center for Perform5 Art Alive: Open Studio Saturdays, studio and gal-

Wednesday x Design, Naples Design District, also May 12, 19, and 26, free. (naplesdesigndistrict.com)

6 Brad Williams, Off the Hook Comedy Club, Naples, to May 9, $35-$46. (offthehookcomedy.com)

Quilt by Jean Mau, Marco Island Center for the Arts

Eighteenth Annual Sam Galloway Jr. & Friends Soup Kitchen Benefit for Community Cooperative, a Southern-style dinner prepared by local restaurants and businesses to raise funds for hunger and homelessness, Sam Galloway Ford, Fort Myers, $2,500-$5,000 per table. (communitycooperative.com)

7 Legends Concert: AC/DC and Kiss, tribute concert, Sugden Regional Park, Naples, $20.21. (legendsconcertseries.com) Mozart and Schubert: Naples Philharmonic with violinist Nancy Zhou, Hayes Hall, Artis—Naples, also May 8, $59. (artisnaples.org)

8 Mother’s Day Observed, Historic Palm Cottage and Norris Garden, Naples, buy-one-get-one-free admission, $13. (napleshistoricalsociety.org)

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ing Arts, Bonita Springs, to May 16, $25. (artcenterbonita.org) © CHIHULY STUDIO

lery tours of 50 professional artists, Naples Art District, free. (naplesartdistrict.com)

16 Naples Philharmonic Youth Jazz Orchestra Spring Concert, Hayes Hall, Artis—Naples, free but ticket reservations are required. (artisnaples.org)

CHIHULY @ HOME Local art patrons and philanthropists Patty and Jay Baker and Jeanette Montgomery Evert and Herbert P. Evert recently partnered to gift the outdoor installation Red Reeds by Dale Chihuly to The Baker Museum at Artis—Naples.

Both Jay Baker and Jeanette Montgomery Evert served on the Artis—Naples board, and the museum is named for the Bakers.

The work of elongated blown-glass reed forms is now part of the museum’s permanent collection and will remain on display in the Norris Garden. Red Reeds was included in the recent Chihuly exhibit, Dreaming Forms: Chihuly Then and Now, that celebrated the museum’s twentieth anniversary and reopening following an extensive renovation. The Baker Museum originally opened in 2000 with a Chihuly exhibit on display, and the renowned glassblower created a permanent sealife glassworks ceiling for the museum, which was severely damaged during Hurricane Irma in 2017. (artisnaples.org)

18 Community Conversations: Immigrant Community, representatives from the Haitian-American Community Coalition of Southwest Florida, Amigos Center, and Immokalee Coalition of Workers discuss obstacles they’ve experienced living in Collier County and solutions for increasing support for minority communities, Collier Museum at Government Center, limited in-person seating, with Facebook and Zoom live stream, free but registration is required. (colliermuseums.com)

19 An Ideal Husband, presented by The Naples Players, Tobye Studio Theater, Naples, to June 13, $42. (naplesplayers.org)

21 Bonita Springs International Film Festival, Center for Performing Arts, Bonita Springs, to May 23, tickets range from $5 for students to $200 for a festival pass. (artcenterbonita.org)

What’s COOKING? The Golisano Children’s Museum of Naples is celebrating the life, food, and culture of Brazil in its World Café. At this child-sized eatery, kids can learn about delicacies from other countries and study authentic artifacts from the O’Connell Collection, which educator and world traveler Ernestine O’Connell assembled over 50 years. This exhibit changes every three months to focus on a different country. (cmon.org) NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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AGENDA Local artist Amy Moglia Heuerman creates seascapes, including Crazy for You (below) and Mother of Pearl (right), at her new studio in the Naples Design District.

AMY ART OPENS

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Artist Amy Moglia Heuerman has opened a local studio and showroom, called Amy Art, on Tenth Street South in the Naples Design District. Heuerman rose to prominence as an illustrator for children’s books, games, puzzles, and toys, all under the umbrella of her Bear Hug Designs company. She moved to Naples in 2013 and today creates large-scale abstract seascapes. Her impact on the Southwest Florida art scene is visible across the area. In addition to painting a 30-foot garden mural in the children’s reading room at Guadalupe Center, she often donates works to nonprofit fundraising auctions and was a featured artist for the 2019 Artis—Naples studio tour. Heuerman is represented by Emillions Art in downtown Naples. (amyart.net)

22 Naples Philharmonic Youth Symphonia Spring Concert, Hayes Hall, Artis—Naples, free but

10 Evening on Fifth, live musical performances along Fifth Avenue South, Naples, free. (fifthavenuesouth.com)

Norris Garden, Naples, buy-one-get-one-free admission, $13. (napleshistoricalsociety.org)

11 Alabama, Hertz Arena, Estero, $76.50-$163.

19 Father’s Day Observed, Historic Palm Cottage

(hertzarena.com)

and Norris Garden, Naples, buy-one-get-one-free admission, $13. (napleshistoricalsociety.org)

ticket reservations are required. (artisnaples.org)

27 Brit Floyd, Hertz Arena, Estero, $42-$163. (hertz arena.com)

Funny Shorts Live, Center for Performing Arts, Bonita Naples Philharmonic Pops: Patriotic Pops, Hayes

Springs, contact for ticket prices. (artcenterbonita.org)

Hall, Artis—Naples, also May 28, $45. (artisnaples.org)

12 Flag Day Observed, Historic Palm Cottage and

23 The Wedding Singer, presented by The Naples Players, Blackburn Hall, Sugden Community Theatre, Naples, to July 25, $47. (naplesplayers.org)

29 Memorial Day Observed, Historic Palm Cottage and Norris Garden, Naples, buy-one-get-one-free admission, $13. (napleshistoricalsociety.org)

30 The Sleeping Beauty, presented by Naples Ballet, Hayes Hall, Artis—Naples, $20-$35. (artisnaples.org)

JUNE GOINGS ON & PERFORMANCES 2 Wednesday x Design, Naples Design District, also June 9 and 16, free. (naplesdesigndistrict.com)

4 Legends Concert: The Beatles and The Rolling Stones, tribute concert, Sugden Regional Park, Naples, $20.21. (legendsconcertseries.com)

5 Open-Air Farmers Market, Neapolitan Parking Lot, 255 Thirteenth Ave. S., Naples, also June 12, 19, and 26, free. (thirdstreetsouth.com)

My Dream of Summer, Ursula Cappelletti, Center for Visual Arts, Bonita Springs

24 Nick Swardson, Off the Hook Comedy Club, Naples, to June 27, $40-$52. (offthehookcomedy.com) 25 Jo Koy, Barbara B. Mann Performing Arts Hall, Fort Myers, $47.80-$79.75 (bbmannpah.com)

VISUAL ARTS & GALLERIES The Baker Museum, Artis—Naples. “Blurring Boundaries: The Women of American Abstract Artists, 1936-Present,” “Magritte: Reflections of Another World,” “Making a Mark: American Women Artists,” “Marcus Jansen: Two Decades of Relevance,” and “Subject Matters: Selections from the Permanent Collection,” all to July 25. (artisnaples.org) Bob Rauschenberg Gallery at Florida SouthWestern State College, Fort Myers. “Mark Mothersbaugh & Beatie Wolfe: Postcards for Democracy,”

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a site-specific installation made up of postcards the artists acquired by asking the public to send postcards on any topic—COVID, democracy, capitalism, the environment, social injustice, science, and even insomnia— to spur support of the United States Postal Service prior to the November elections, May 17 to Aug. 8. (rauschenberggallery.com)

erglades Oasis: Plumbing the Depths of Deep Lake’s History,” explores the history of the area surrounding Deep Lake, a geological anomaly 19 miles north of Everglades City, once the home of a Seminole chief and now a part of the Big Cypress National Preserve, to May 29. (colliermuseums.com)

Naples Art. “Camera USA 2021: National Photography Exhibition,” an annual, competitive exhibition, to June 1. (naplesarts.org)

Center for Performing Arts, Bonita Springs. “Florida Girls and Boys and Their Toys,” vintage photos of Florida children on go-carts, with Tinker Toys and hulahoops, and at the beach, May 3 to July 28. (artcenter bonita.org)

Center for Visual Arts, Bonita Springs. “By Sea and

By Air,” interpretations on the theme, and “Enamelware

by Karen L Cohen,” both June 11 to July 1. (artcenter bonita.org)

Nancy Zhou will perform with the Naples Philharmonic May 7-8.

East West Fine Art, Naples. “Cherche La Famme,” featuring the semi-abstract portraits by French street artist–turned–fine artist Oscar Maslard, May 7-21; “If Birds Could Talk,” spotlighting avian beauty through the works of Oleg Kalaytanov, Irina Alexandrina, and Una Noa, June 6-20. (eastwestfineart.com)

her grandfather Will Barnet, May 4-29; “Jessica Daryl Winer,” new works by the New York City watercolorist, June 1-30. (harmonmeek.com)

Marco Island Center for the Arts. “Out of the Or-

Harmon-Meek|Modern, Naples. “Ellie Barnet and

dinary,” featuring contemporary quilts by members of Art Quilters Unlimited, May 1 to July 6. (marcoislandart.org)

Will Barnet,” featuring abstract landscapes with figurative images by Ellie Barnet and family paintings by

Museum of the Everglades, Everglades City. “Ev-

Naples Botanical Garden. “America’s Everglades: Through the Lens of Clyde Butcher,” large-format blackand-white photographs from the renowned photographer, to June 15; “Steve Tobin: Nature Underground,” organic, root-like, steel and bronze sculptures, to Sept.

6. (naplesgarden.org) Phil Fisher Gallery, Naples. “Reflection,” palette knife oil paintings by Jan Ellen Atkielski and watercolors and oils by Phil Fisher spotlighting Naples’ natural beauty, May 1-31; “Travels,” featuring paintings of Michigan, Italy, and the Caribbean by Phil Fisher, Natalie Guess, Jan Ellen Atkielski, and Kevin Barton, June 1-30. (philfishergallery.com)

Rosen Gallery & Studios, Naples. “Tracy Magen Rosen: Big Mac Attack,” featuring woven macrame shoulder bags and wall hangings, to May 4. (rosen.gallery)

Clam Shell Orchid and Cigar Orchid Pond, Clyde Butcher, Naples Botanical Garden

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NAPLESILLUSTRATED.COM | MAY/JUNE 2021

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GULFSHORE PLAYHOUSE WHAT: The Loverly Gala SUPPORTS: Gulfshore Playhouse’s Annual Fund for Artistic Excellence WHERE: The Ritz-Carlton, Naples 1. Susan Regenstein, Kristen Coury, Barry Frank 2. My Fair Lady cast 3. Dave and Jane Wilson, Ashely Dewji, Tyler Smith 4. Patricia Noonan 5. Jane and Steve Akin 6. Jay Baker, Kristen Coury, Patty Baker 7. Nizar and Valerie Ghoussaini 8. Glenda and Rich Struthers 9. Stephen and Mary Smith

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MATTHEW A. SCHIPPER

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NAMI COLLIER COUNTY WHAT: Nineteenth Annual Hope Shines Walk SUPPORTS: Raising awareness about severe mental illness and funds for the free programs and resources the nonprofit provides to local individuals who have received a mental health diagnosis and their families. WHERE: Baker Park, Naples 1. Marcel Johnson, Luisa Martinez, Rolando Johnson, Jasmine Garcia, Mattie Springs, Lorraine Garcia 2. Trista Meister, Michelle McLeod, Amanda Beights, Michelle Borders 3. Rosemary Pace, Cheryl and Gordon McLaughlin 4. Pam Baker 5. Carolyn and Bill Rogers, Judy Bricker 6. Andy Solis, Eileen Streight 7. Mary and Tony Balsamo 8. Kristin Long, Patricia Yasbeck Pike

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9. Janeice Martin, Leslie Weidenhammer with Skippy

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6 ©2021 Palm Beach Media Group North, LLC. All rights reserved. Naples Illustrated [ISSN 10996303] [USPS # 16626] is published monthly, except June and August,

by Palm Beach Media Group North, LLC. Known office of the publication: 3066 Tamiami Trail N, Suite 102, Naples, FL 34103. Periodical postage paid at West Palm Beach, FL and at additional mailing offices.

POSTMASTER: Send address changes to: Naples Illustrated c/o Palm Beach Media Group North, LLC., P.O. Box 3344, Palm Beach, FL 33480. Subscription price: $39.60 per year. Outside U.S. add $35 per year for postage and handling. Send subscription orders to: Subscription Department, Naples Illustrated, P.O. Box 3344, Palm Beach, FL, 33480 or e-mail: circulation@ naplesillustrated.com, fax (561) 659-1736. Volume 24, No. 5, May/June 2021.

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FAVORITE THINGS Cullen Daane grew up in Old Naples, adventured to the International University of Monaco to earn a bachelor’s degree in business administration, then later pursued a career in fine jewelry and received a Graduate Gemologist certification from the Gemological Institute of America. In 2009, she launched Pierre & Harry, her own collection that allows her to create beautiful pieces of jewelry and affords her the flexibility to care for her sons Briggs, age 3, and Russell, an infant, and her two dogs, Kramer and Sandy. “My husband, Andrew, and I both grew up here and are grateful to be rearing family here, too,” she says, knowing she’s fortunate to have grandparents close by as well. Daane, who lives in Lake Park, also appreciates the close-knit community in Naples, a place where friends and neighbors rally to help others. “As a cancer survivor, I support and love the work that Cancer Alliance of Naples (CAN) does in our community. I had an 8-month-old when I was diagnosed, and I don’t know what I would have done without childcare help and support from family and friends. I love that CAN helps out people in our community with everyday needs such as childcare, groceries, gas, and household expenses.” Below, Daane’s top spots to…

Cullen Daane with Briggs

Bar Tulia

NIXON MAE PHOTOGRAPHY

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Buy flowers: Kaleidoscope Floral or the Garden District

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1. Take visitors: The Naples Botanical Garden or a canal cruise on our boat 2. Cheers to girls’ night out: The French, Bar Tulia, or Side Bar 3. Eat with family: Mino’s or The Lake Park Diner 4. Work up a sweat: Pure Skill Fitness for exercise. Plus, I race dinghy 1 sailboats at the Naples Yacht Club every Monday. We love family boat days and Greenway walks.

5. Fetch takeout: Turco Taco 6. Ride a bike: The Naples Zoo, the Greenway, or Baker Park 7. Enjoy “me” time: The Standard Hair Salon—Jen is the best! Also, facials at Dermatology Specialists of Naples and massages at Ayurveda Massage Institute with Christina.

8. Sip a business coffee: Kunjani, Food & Thought, or Dolce & Salato 9. Get a culture boost: Classical concerts at my church, Trinityby-the-Cove, and strolls through the Naples Botanical Garden.

10. Watch sunsets: We have a group meet at Seventh 3 The Lake Park Diner Avenue North for family afternoons and sunsets. It’s great watching the kids play on the beach together and catching the sunset like when I was young.

The Naples Zoo 6 11. Shop for gifts: I can always find something unique at Bruno.

The Standard 12. Be creative: In my studio 13. Escape the kids: We do most things as a family but I love a grown-ups’ boat day Have a date night: The Naples Yacht to the Island Gypsy.

Club, watching the full moon rise.

7 —Christina Cush

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