Naples Illustrated July/August 2021

REVVED UP!

RVs and foodie road-trips ADRIENNE GILHART

Naples outdoors enthusiast

+

FASHION THAT’S CHIC IN THE HEAT

SUMMER

FUN

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RR EE D D EE FFII N N EE LUXURY Over the past 26 years, we have been helping clients acquire fine jewelry, rare gemstones, and luxury timepieces. Come visit one of our locations to meet our friendly and knowledgeable staff and become a part of the Provident family.

1 . 8 8 8 . 8 8 8 .G EMS (4367 ) P R O V I D E N T J E W E L R Y. C O M

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WEST PALM BEACH (561) 833-7755

NAPLES I (239) 649-7737

JUPITER (561) 747-4449

10/5/20 9:33 10/9/20 5:02 AM PM

BUYING LUXURY ITEMS NOW Our art and antique experts and Graduate Gemologists pay the highest value for your items.

GOLD DIAMONDS

WATCHES JEWELRY ANTIQUES FINE ART COLORED GEMSTONES

RE E LUXURY RAECDQE U FIN Jarred Kaplan is a G.I.A. Graduate Gemologist and an owner of Provident Jewelry.

With over 26 years of experience, he offers an exceptional level of customer service and takes pride in helping his clients divest of pieces they no longer desire.

FORT MYERS (239) 274-7777

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NAPLES II (239) 649-7200

PALM BEACH (561) 833-0550

WELLINGTON (561) 798-0777

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4 8 0 9TH AVE S $ 4 , 4 95 ,000

SW E E P IN G GU LF VI EWS LE C IE L PA RK #604 $ 4 , 19 5,000

PARK SHORE

M O ME N TS TO TH E B E AC H

OL DE NAPLES

$ 3 , 2 9 5 ,0 0 0

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S U N S E T R O O F TO P D EC K 6 8 9 B O U G A I N V I LLE A R D

Sotheby’s International Realty and the Sotheby’s International Realty logo are registered service marks used with permission. Each office is independently owned and operated. Equal Housing Opportunity. If your property is listed with a real estate broker, please disregard. It is not our intention to solicit the offerings of other real estate brokers. We are happy to work with them and cooperate fully. Users may not copy, modify, reproduce, republish, distribute, display, or transmit for commercial, nonprofit, or public purposes all or any portion of this document except to the extent authorized by Michael Lawler 239.610.8989. Information is deemed accurate but not guaranteed. MGL_21024

PREMIER SOTHE BY’S INTERNATIONAL REALTY

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E V E R Y G R E AT D E S I G N B E G I N S W I T H A N E V E N B E T T E R S T O R Y. Y O U R S .

Discover how our acclaimed design team creates bespoke luxury interior design solutions driven by the chapters of your life that inspire you. Schedule a complimentary personal Design Profile at our inspiration studio located in Mercato, Naples or at DWest.com.

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Driven from within

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•

D W E S T. C O M

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RESERVED 4800 Pelican Colony Blvd. #1901 | The Colony at Pelican Landing $2,495,000

RESERVED 1985 Crayton Road | Moorings $1,995,000

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RESERVED 1880 Sandpiper Street | Royal Harbor $3,495,000

RESERVED 1750 Gordon Drive | Aqualane Shores $4,999,000

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DonWinklerNaples.com NAVIGATING YOUR REAL ESTATE TRANSACTION WITH EASE Contact me today to schedule your complimentary consultation.

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5/27/21 2:25 PM

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SEAGATE | MANSION IN THE SKY - 81 SEAGATE DRIVE #2001 | $17,500,000

BAY COLONY | PURE ELEGANCE WITH GULF VIEWS 8665 BAY COLONY DRIVE #404 | $7,250,000

OLDE NAPLES | STEPS TO THE BEACH 1355 GULF SHORE BOULEVARD | $4,750,000

The EARLS | LAPPIN Team #1 in Naples | #1 in Florida | #7 in U.S.A Real Trends ranking Wall Street Journal June 2020 Closed Sales Volume, small team # SMALL TEAM

IN FLORIDA

2020

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#

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IN THE U.S.

2020

5/21/21 3:36 PM

PORT ROYAL | NEARLY 4 ACRES OF BEACHFRONT - 2700 GORDON |

BAY COLONY | BEACHFRONT ESTATE 7621 BAY COLONY DRIVE | Sold $18,000,000

Sold

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EARLS CALL EXCLUSIVE LISTING AGENTS:

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CONTENTS

JULY/AUGUST 2021

FEATURES

60 / OUT OF THE BLUE Adrienne Gilhart shares her sporty passion for freediving

By Marianne McNee

64 / FOODIE ROAD TRIP Hit the road for seven Sunshine-State regions ripe with flavor and good eats

By Paul Rubio, Skye Sherman, Faiyaz Kara, Linda Marx, Mary Murray, and Kristen Desmond LeFevre

76 / HOW TO SAVE A SWAMP

Teaming up with the Cypress Creek Landkeepers, a new Naples couple opens the Gore Nature Education Center

By Eric Barton

82 / A PLACE IN THE SUN Summery and chic looks to wear all season long Styled by Katherine Lande

92 / HAPPY CAMPERS Go state-park-hopping in style with our guide to big-wheeled fun

By Michelle Payer

GABOR JURINA

82

Chanel jumpsuit, belt, shoes and headband For buying information, turn to page 125.

l NAPLESillustrated.com for the latest in all things luxury 12

NAPLES ILLUSTRATED

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Full-Service Interior Design Fine Furnishings Custom Remodeling Interior Architectural Detail New Construction Project Management

www.reneegaddis.com 239.431.8352 15940 Old 41 N., Suite 530 • Naples, FL 34110

See more work #reneegaddisinteriors

FL LICENSE IB26001518

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CONTENTS

46 38

DEPARTMENTS 20/ FROM THE EDITOR

58 / HIGH SEAS

22 / SEEN

Wheeler gets sentimental with a revamped Hemingway-like Pilar

Events with Marissa Collections and Guadalupe Center

INSIDER 27 / DESIGN We get the scoop on Clive Daniel Home’s new collab with Fortuny

DARREN MILES

28 / THE GOODS

Explore the lesser-known American wine zones

Patriotic discoveries for the Fourth of July from Fifth Avenue South

Play games in your fashionable best

ABODE 41 / DESIGN

A tastefully redone country club home

46 / ELEMENTS Working contemporary art into your living spaces

ESCAPE 49 / WANDERLUST Get southern exposure in Iceland

By Angela Caraway-Carlton

ASHLEY MEYER

54 / TRAVEL JOURNAL

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100 / LOCAL BITES

Bar Tulia opens in Mercato, plus a cookbook with history and more

32 / FINDS

Accessories for haute adventures

ON THE COVER:

A taste of Lebanese at Kareem’s

By Mark Spivak

38 / BIJOUX

PHOTOGRAPHER: CASEY PANEPINTO MODEL: ADRIENNE GILHART LOCATION: DUCK KEY, FLORIDA

EAT + DRINK 99 / STARTERS

Expertise on boating safety, domestic travel, and veggie burgers

STYLE 36 / THE LOOK

110

By Howard Walker

Olga Placeres on where she’s going and where she’s been

56 / HIGH ROAD Hugging the streets with a new Lamborghini Spyder

By Howard Walker

104 / POUR

By Mark Spivak

BALANCE 107 / SAFETY

Boost your smart swimming IQ with tips from local pros

108 / HEALTH & FITNESS

Sunscreen picks, watermelon’s benefits, travel tips, and more

110 / BEAUTY Products blooming with botanicals

AGENDA 121 / ART NEWS

The Everglades inspire again

122 / CALENDAR

What to see and do this month

BE SEEN 126 / SOCIAL SNAPSHOTS Naples Yacht Club’s 74th Fleet Review and Nami Collier County’s Charity Golf Tournament

FAVORITE THINGS 128 / ELLIN GOETZ

The landscape designer’s top spots

NAPLES ILLUSTRATED

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LIVE LIFE GRANDE The Gulf Coast’s most exciting beachside destination on miles of unspoiled sugar-sand beach.

Exclusive access to one of Naples’ top courses - the Naples Grande Golf Club, three swimming pools, and fifteen tournament quality clay tennis courts.

Our Naples community neighbors are welcome to experience our pristine beaches, full-service luxury organic Spa, and decadent restaurants.

475 Seagate Drive, Naples, FL 34109 naplesgrande.com Full Page.indd 1

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Publisher Kaleigh Grover Editor in Chief Christina Cush Creative Director Olga M. Gustine Executive Editor Mary Murray Fashion Editor Katherine Lande Wine & Spirits Editor Mark Spivak Automotive Editor Howard Walker Travel Editor Paul Rubio Web Editor Abigail Duffy Contributing Editor Skye Sherman Editorial Interns Mackenzie Griffith, Maddie Laufer, Kalia Richardson DESIGN Senior Art Director Ashley Meyer Art Directors Airielle Farley, Jenny Fernandez-Prieto Digital Imaging Specialist Leonor Alvarez-Maza CONTRIBUTING WRITERS Eric Barton, Angela Caraway-Carlton, Lynne Groth, Faiyaz Kara, Erika Klein, Kristen Desmond LeFevre, Linda Marx, Marianne McNee, Michelle Payer, Liza Grant Smith, Mary Thurman Yuhas CONTRIBUTING PHOTOGRAPHERS Michael Caronchi, Vanessa Rogers SOCIAL PHOTOGRAPHERS Michael Caronchi, Charlie McDonald, Reagan Rule, Tony Zollo ADVERTISING Account Managers Kathleen Beuttel, 239-298-7506, kbeuttel@naplesillustrated.com; Meegan Wyatt, 239-298-7511, mwyatt@naplesillustrated.com Advertising Services Coordinator Emily Hauser PRODUCTION Production Director Selene M. Ceballo Digital Pre-Press Specialist George Davis Digital Production Coordinator Kassandre Kallen Advertising Design Coordinators Anaely J. Perez Vargas, Jeffrey Rey OPERATIONS Chief Operating Officer Todd Schmidt Process Integration Manager Sue Martel Circulation/Subscriptions Administrator Marjorie Leiva Distribution Manager Judy Heflin Accounting Specialist Lourdes Linares Accounts Receivable Specialist Ana Coronel CUSTOM PUBLISHING Editor Cathy Chestnut Group Publisher Terry Duffy Editorial Director Daphne Nikolopoulos SUBSCRIPTIONS 800-308-7346

In Memoriam Ronald J. Woods (1935-2013) HOUR MEDIA, LLC CEO Stefan Wanczyk President John Balardo PUBLISHERS OF: Palm Beach Illustrated • Naples Illustrated • Fort Lauderdale Illustrated • Orlando Illustrated • Palm Beach Charity Register Naples Charity Register • Florida Design • Florida Design Naples • Florida Design Miami • Florida Design Sourcebook • Palm Beach Relocation Guide • Southwest Florida Relocation Guide • Fifth Avenue South • South Florida Baby and Beyond • The Jewel of Palm Beach: The Mar-a-Lago Club •Traditions: The Breakers • Palm Beach 100 • Naples 100 • Art & Culture: Cultural Council for Palm Beach County • Pinnacle: Jupiter Medical Center Foundation • Waypoints: Naples Yacht Club • Naples on the Gulf: Naples Chamber of Commerce • Jupiter • Stuart • Aventura • Community Foundation of Collier County Community Report

Naples Illustrated 3066 Tamiami Trail N., Suite 102, Naples, FL 34103 • 239-434-6966 • Fax 239-435-0409 Naples Illustrated is a registered trademark of Palm Beach Media Group North, LLC • Corporate Headquarters: P.O. Box 3344, Palm Beach, FL 33480

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NAPLES ILLUSTRATED

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Shawn David, Director of Provident Fine Art

“Sleeping Nude” Milton Avery Signed and dated 1959 Size 22” x 28”

SELL YOUR FINE ART Provident Fine Art purchases the following: • • • • • • • • • •

French Impressionism Post Impressionism Old Master Barbizon American Impressionism Hudson River School Modernism Post-War Abstract Expressionism Contemporary

Maurice Brazil Prendergast “Revere Beach” Circa 1896-1897 Watercolor /Size 9 1/2” x 13 3/8”1`

Palm Beach, FL 561.249.7929 125 Worth Ave, Palm Beach, FL

Naples, FL 239.259.7777

By Appointment Only

Shawn is a 4th generation art dealer that brings decades of experience to our Worth Avenue gallery. He takes pride in helping clients whether they are building their collection or divesting of pieces they no longer desire.

The gallery always has exquisite works for those with diverse and discerning tastes. Pieces include 19th & 20th century French and American Impressionism, Post Impressionism, Modernism and Contemporary works, always vetted for quality and condition.

Shawn embodies Provident Fine Arts’ passion for exemplary customer service and placing beautiful art into our customers lives.

Call or visit the gallery and allow Shawn to help you with all your fine art needs.

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Beachfront Elegance Port Royal | 4540 Gordon Drive | $49,500,000

Situated on one of the most enviable beachfront locations in Naples, the breathtaking Gulf of Mexico can be seen in panoramic glory from this outstanding residence. Completed in 2014 to the owner’s exacting standards, the home was constructed by one of Naples’ preeminent builders and designed by one of the area’s top architects. Port Royal membership eligibility.

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Thomas

mpbell Campbell Campbell

Thomas L. Campbell 239.860.4923

Richard

PPrreebbe iissb h hi s

Richard G. Prebish, II 239.357.6628

792 Broad Avenue South | Naples | FL 34102 | www.NaplesLuxuryHomes.com

e

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FROM THE EDITOR

I’ve only left the Sunshine State twice in the past 18 months, and that makes me feel a little cuckoo. The antidote is the Cush Family 7th Annual (well, except for last summer) Road Trip to New York and Connecticut.

Look out Griswolds, we’re coming for you. Since we moved to Florida and away from our big combined family, Mike and I pack the three kids in the car and head north to catch up with longtime friends from high school and college and our parents, siblings, nieces, and nephews.

I am especially looking forward to hugging and seeing my parents in person for the first time since November 2020. I know my nieces and nephews are going to look so much more grown-up than they’ve been coming across on FaceTime. My parents and siblings are going to freak out about how much my own kids have matured. We have a barbecue planned for my dad’s eightieth birthday and although we’re keeping it simple and lowkey, I know it will feel epic after all this time apart.

So many of you have expressed that you are ready to get out of Dodge, too. I mean, not that we are complaining about living in beautiful Naples.

Yet, wanderlust is real and summer is usually a wonderful time to explore parts of the world that we haven’t seen yet and are curious about. Although enjoying sections of Europe might still be tricky, this summer there are plenty of ways to enrich your life with travel within our nation and abroad.

It is likely going to be less spontaneous travel than some of us may prefer, but at least it’s something.

To take the guesswork out of which countries are opening up, what the COVID-19 restrictions or protocols might be, and more, our travel experts in Naples are an expert resource. We talked to two of them in our Summer Fun issue. On page 30, we chat with Lisa McCarthy from Mad Travel about what’s trending in travel this summer. Then, on page 54, we talk with Olga Placeres of Preferred Travel about where’s she’s been, where she wants to go again, and what’s on her bucket list.

For more inspiration to be adventurous, check out our cover star Adrienne Gilhart, who recently discovered she’s a natural at freediving and spearfishing (page 60). If you prefer adventures on dry land, we’ve got plenty of Florida foodie road trips (page 64) and RV state park guides (page 92) to add to your itineraries. Just don’t forget to pack the bug spray and sunscreen.

REMY CUSH

Pack Your Bags!

Christina Cush ccush@naplesillustrated.com

My three goofballs buckled up for adventure (left); Back in 2014, my kids and some of their cousins gathered around for a bit of storytelling fun by the water on the North Fork of Long Island (above).

20 NAPLES ILLUSTRATED

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At the HEART of what matters most.

The Difference Is In Our Craft.

At NCH Heart Institute, expert craft is at the heart of what matters most. With nearly 25 years of experience, our innovative, renowned cardiac team is committed to delivering a positive patient experience and is the leading reason why NCH ranks among the top 5% in the nation for quality cardiac care.

NCHheart.com

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SEEN

3

1

4

2

JONATHAN SIMKHAI AT MARISSA COLLECTIONS WHAT: Jonathan Simkhai Trunk Show DETAILS: An intimate trunk show unveiling the New York-based designer’s Spring/ Summer 2021 line of sexy, feminine dresses, tops, pants, and denim WHERE: Marissa Collections

5

1. Ashley Gerry 2. Meghan Norton 3. Ashley Gerry 4. Jonathan Simkhai, Mary Ann Bindley 5. Jonathan Simkhai, Dani Glickson 6.

Kaleigh Grover 7. Jonathan Simkhai, Allison Pezzuti 8. April Hennig 9. Jonathan Simkhai clothing

9

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VICKI BAKER FOR CHARLIE MCDONALD PHOTOGRAPHY

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NAPLES ILLUSTRATED

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SOLD

SOLD

PORT ROYAL 1570 GALLEON DRIVE BUYER REPRESENTATION

SOLD PARK SHORE 3770 CRAYTON ROAD

PORT ROYAL 4155 CUTLASS LANE BUYER REPRESENTATION

OLDE NAPLES 370 11TH AVE S

ROBYN PFISTER GRIFFIN & ROBERT FORBIS GRIFFINFORBIS.COM 792 BROAD AVENUE SOUTH, NAPLES, FL 34102

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239.777.7866 5/27/21 10:27 AM

SEEN

1

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GUADALUPE CENTER WHAT: Circtacular SUPPORTS: Early childhood education, tutoring, summer enrichment, and Tutor Corps, programs designed to break the cycle of poverty through education for children in Immokalee WHERE: Virtual circus-themed fundraising extravaganza 1. Ralph and Patti Miesel 2. Erika Arvizu, Dawn Montecalvo, Marc Dorcin 3. Murray and Linda Yost 4. Art and Bev Cherry 5. Teri Hansen, Lindsey Sablan 6. William and Gwyn Sanford 7. Dawn Montecalvo is “pied” by Tutor Corps students 8. Bill and Debbie Toler 9. Lunex Illozier, Kayla Etienne, Ricardo Castillo, Lorve Cherilus 10. Guadalupe supporters

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GUADALUPE CENTER

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5/28/21 9:01 AM

LIST YOUR LUXURY RENTAL PROPERTY WITH GULF COAST INTERNATIONAL PROPERTIES®

Financially Qualified clients seeking luxury rentals in Naples most desirable neighborhoods!

Experience the peace of mind that comes from working with a hands-on local team, who can assist to reduce stress, protect your investment, manage your vendors and ensure a remarkable experience for your discerning guests.  Our experienced team of leasing specialists pair exclusive properties with carefully vetted clients who seek luxury annual and seasonal properties  First Class Concierge Service including comprehensive guest screening process and 1:1 personalized attention throughout the transaction  Meticulous hands-on, high-touch management covering all areas of negotiation, communication and coordination with owners, tenants and third-party vendors  Full-time support staff is available to assist you and your tenants 24/7

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“

I was widowed and broken, now restoring

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Begin Your Journey WWW.JANASEAMAN.COM 405 5TH AVENUE SOUTH NAPLES FLORIDA 34102

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INSIDER DESIGN

If you’re a Downton Abbey fan, you may remember Lady Mary’s iconic blue pleated Delphos gown, worn in the 2019 movie. However, what you may not know is that the frock was produced in collaboration with the textile house Fortuny, makers of the original Delphos gown, created in 1907. And while vintage gowns may be what first come to mind when you hear the lauded Fortuny name, high fashion is only a small part of the story that brings them halfway around the globe to Naples.

What’s so special about Fortuny fabric? Established in early-1900s Venice by noted artist, inventor, and designer Mariano Fortuny, the company continues to produce some of the world’s finest printed fabrics—made on the same machines in the very factory where it all began. The creation process involves secret techniques passed along in trust from one generation to the next. (continued)

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ERIK KELLAR

Luxe Fabrics with a Legacy

Maury Riad, CEO of Fortuny, and Daniel Lubner, CEO of Clive Daniel Home, in the Fortuny Gallery at CDH

NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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INSIDER Luxe Fabrics with a Legacy CONTINUED

designs. Clive Daniel has an ample selection of solids in velvet, wool, and linen to pair with its exquisitely printed patterns. The collection is also comprised of mohair velvets, cashmere/silk velvets, and striped wools, all in a colorful array, making them easy to blend with existing decor or new design schemes.

“We are honored that our Naples showroom will be the area’s exclusive home for the fabulous Fortuny line,” says Daniel Lubner, CEO of Clive Daniel. “The match of such a revered name with the skill level of our design team will take our clients’ home interiors to the next level.” (fortuny.com; clivedaniel.com) —Lynne Groth

ERIK KELLAR

ERIK KELLAR

In looking ahead to the 2021 centennial of the Venice factory, Clive Daniel Home, one of Naples’ largest interior design firms and high-end furniture retailers, has added this exclusive Italian luxury brand’s textiles and furnishings to its lines. They kicked off the business relationship with a series of small events to introduce this elegant fabric to batches of clients, who had the opportunity to see and feel the yards of cloth, as well as learn about the brand’s heritage.

“Clive Daniel shares our passion for delivering luxury and quality, and has led the way in their market for decades,” says Fortuny CEO Mauri Riad, who was on hand at the events to greet guests and share brand stories.

The real beneficiaries of this partnership are Naples’ sophisticated interior designers and their discerning clients, who will have unparalleled access to Fortuny’s sought-after patterns and

Clockwise from top left: hand-painted Fortuny lighting; Fortuny Interiors book; Fortuny textile samples; Liz Goodman of Florida Design with Christina Cush and Kaleigh Grover of Naples Illustrated

BOATING 101

NAVIGATING THE FLORIDA GULF There has been a major increase in boat sales within the past 10 months in Southwest Florida.

With more people out on the water, it’s important to remind residents about boating safety and where they can get licensed in Naples.

George Kartsimas is the district staff officer of public education at the Coast Guard Auxiliary.

He’s been working for the Coast Guard for the past 25 years. In his career, Kartsimas has served as a search-and-rescue pilot and in helicopter ops. But he says his most important job is what he does now at the Flotilla 93 station in Naples— teach recreational boating safety to residents.

“An educated boater is a safe boater,” says Kartsimas. “The first thing law enforcement is going to ask you is whether you have a Florida 28

Boaters ID card, and if you say ‘yes,’ they’re going to smile because they know they’re speaking to an educated boater that took a Coast Guard class. If you say ‘no,’ they’re going to wonder why you haven’t taken the course.”

Southwest Florida boating laws require boaters to have a Florida Boating Safety ID card, which can be earned through Kartsimas’ Basic Boating Safety and Seamanship course or an equivalent. In the class, students learn navigation, basic weather, Florida boating laws, GPS, and local tips. “In boating, there are laws and everyone needs to know what the rules of the road, or the sea, are,” he says.

Soon, his boating classes will also be available online. (cgaux.org) —Mackenzie Griffith

NAPLES ILLUSTRATED

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INSIDER NAPLES NOTES

MAD ABOUT TRAVELING Lisa McCarthy and her husband Lee are dogloving outdoors enthusiasts who’ve owned and operated Mad Travel in Naples since 1994, when they bought it from the original founders. Like many couples who work together, they’ve figured out their groove: Lee is on the front lines with clients while Lisa handles the back-office stuff, and together they manage a team of selling agents.

Lisa landed in Naples in 1985, when she came to check out her parents’ new digs on Marco Island. Lee hails from Michigan and moved to Southwest Florida to be in the hospitality business. After they met, they realized they were each other’s ideal travel buddy and life partner. “Our first big trip together was to Africa,” Lisa recalls. “We had the incredible opportunity to go on a safari.”

Thanks to COVID-19, much of the McCar-

thys’ work throughout 2020 and into 2021 involved cancelling and rebooking clients’ trips.

Now, Lisa is happy to report, “We have interest in future travel. People see value in what we do, and they wouldn’t want to navigate it themselves.”

Recent clients are seeking domestic destinations with international vibes. Being wonderful researchers with long-established connections to travel suppliers, the McCarthys can send their clients “places in the U.S. they’ve never been to before,” Lisa notes. “We know where to go and we have people on the ground in those places to make recommendations and give personal service, so our travelers are always taken care of,” she adds.

Although summer travel to Europe looks iffy, since some countries are still in and out of

SMALL BUSINESS

He’s got the BEETS

The Not a Burger is a gluten-free, non-GMO, plant-based creation by chef David Robbins. This veggie burger does not try to taste like meat—it’s just plants being plants. A mixture of beets, ancient grains, heirloom lentils, pigeon peas, and wholegrain oats marry to give a fresh flavor, providing a filling meal with 20 grams of protein and plenty of antioxidants per serving.

Growing up in Hawaii, Robbins was surrounded by vegetarians and vegans, so he has long been sensitive to plantbased lifestyles. With this culinary venture, Robbins hopes to also appeal to meat-eaters and children.

Robbins has crafted to-go kits that provide ingredients, directions, and preparation suggestions to feed four. The kit also contains tantalizing fixings such as locally grown organic lettuce, mushrooms, and heirloom tomatoes plus gourmet condiments and garnishes such as gochujang paste barbeque sauce, homemade white truffle veganaise, and artisan pickles from Naples Canning Company.

What’s more, the packaging and cutlery are made of biodegradable material and some proceeds go to ECHO Global Farms, which fights global hunger. The Not a Burger can be found at the Third Street South Farmer’s Market on Saturdays from 7:30 to 11:30 a.m. It’s also available for delivery and shipping. (thenotaburger.com) —Maddie Laufer

lockdowns, Lisa remains optimistic. “A year from now, European travel is going to explode from pent-up demand,” she says. “People are looking forward to seeing something different and getting out there again.” In the meantime, she’s excited about the future of her agency and is bringing in new people to keep up with demand. (madtravel.com) —Christina Cush

STORE FRONT

BAY DESIGN RENOVATES ITS BRAND A week before the pandemic struck, Susan Bay, founder of the Susan Bay Design store, cut the ribbon of her North Naples location. Her store thrived as people sought to maximize comfort within their homes during the pandemic. Now the Bay Design Store is expanding its downtown location to include a 2,000-square-foot interior design studio specializing in architecture detailing and spatial planning. The private space will provide homeowners, builders, architects, and contractors a welcoming environment to discuss plans.

Deana Skelly, one of the creatives heading the design of the studio, says it will give designers space to view and modify designs, present floor and furniture finishes, and display art and fabrics. “When clients come to the studio, we want them to feel comfortable, welcomed, and inspired in a space that showcases how we work,” Skelly says. The business will also be streamlining its name to Bay Design. Construction began in the late spring and the studio will be open by early fall. (baydesignstore.com) —Kalia Richardson

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6/2/21 4:15 PM

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INSIDER FINDS

PATRIOTIC Patrons To celebrate the Fourth in style, shop the boutiques and stores on FIFTH AVENUE South

By Lynne Groth The sidewalks of this 5-mile avenue stretch from Tamiami Trail to the Gulf of Mexico in downtown Naples and, in the summertime, there’s plenty of parking plus pockets of shade for all. Need an A/C and iced tea break? Pop into your choice of worldclass restaurants and cafés.

Shop more than 100 stores and boutiques at one of the nation’s most exclusive addresses for everything from luxury to laid-back fashion, home decor, gifts, art, and jewelry.

EMILY JAMES ART Serene Florida landscapes and beach scenes hang among the whimsical, colorful abstracts by this native Floridian artist who enjoys capturing the beauty throughout the state. For her mixed-media piece on canvas titled Red, White, and Blue-tiful ($6,000, 32 by 36 inches), James used extensive layering to create a sense of depth and vibrancy. (emilyjamesart.com)

BOB BAKER SHOES Shoe shopping is cardio for the retail enthusiasts the Baker family has been delighting for four generations. Be patio-party-ready with these items: an American-made umbrella ($20), polka dot wedge sandals with suede insoles ($90), and a canvas zip-top bag with rope handles ($50). (bobbakershoes.com)

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THE BLUE MUSSEL At this almost-60-year-old gift shop, visitors can learn about 400-plus types of shells from around the world. After your education, check out the works on display from Florida artists and artisans, such as these examples of blue sea glass jewelry ($32 each). (bluemussel.com)

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JEAN-PIERRE KLIFA PARIS Electric colors and bold prints hang against pure white walls on Lucite racks showcasing French resort-wear designer Jean-Pierre Klifa’s women’s dresses, handbags, scarves, and artisan jewelry. This plastic-lined clutch ($31) is perfect for the beach or as a cosmetics travel bag. (jeanpierreklifa.com)

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CHI MICHAEL CARON

ROUZE This contemporary women’s clothing boutique takes industrial chic—pale pink walls, concrete floors, black-andwhite photographs of ’90s supermodels—to the next level thanks to the vision of mother-daughter team Sheri Paparella and Erin Brechbill.

Designed with an authentic vintage look, the Blanca jacket ($300) features a boxy silhouette and elastic waistband. Pair it with a textured crop top ($152) and simple white shorts ($175). (shoprouze.com)

PEACH TREE DESIGNS At this decor boutique—which has been a downtown Naples fixture for almost 25 years—owner Judy Collins creates charming room vignettes featuring a selection of fine furniture, accessories, art, lighting, and gifts.

This Indigo Mosaic table lamp ($835) features hand-carved scallops formed from repurposed organic materials. (peachtreedesigns.com)

ALDO CASTILLO GALLERY Recognized as a leading international art curator, Aldo Castillo has more than 35 years of experience as a museum curator, artist, art dealer, and director of international art fairs. Contemporary art takes center stage at his new downtown location, where natural light floods the minimalist space. Highly influenced by the European masters, artist Krzysztof Wasko uses expressive brushstrokes in this acrylic-on-canvas piece titled Red Landscape ($8,500, measuring 48 by 60 inches). (aldocastillogallery.com)

BLUEMERCURY Barry and Marla Beck created this retail chain, which feels like a neighborhood beauty store, so clients could find high-quality products (La Mer, Skinceuticals, Chantecaille, and Oribe) in the same place as expert advice.

Bonus: lots of free samples! Pick up this suite of gamechanging skin care by Augustinus Bader that includes The Body Lotion ($95), The Cream ($170), The Body Oil ($95), and The Body Cream ($165). (bluemercury.com)

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VINEYARD VINES The famous pink whale has been sighted along Fifth Avenue. Vineyard Vines, the casual clothing and accessories lifestyle brand founded by brothers Shep and Ian Murray, is the thoroughfare’s newest retailer. Feeling preppy and peppy? Toast to the Fourth with a needlepoint starspangled flask ($65). (vineyardvines.com) NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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INSPIRATION M E E T S O R G A N I Z AT I O N .

Inspired Closets manufactures and constructs your closet or storage solution with your design and budget in mind. All designs are not alike. Rest assured that when we find a competitive design that is comparable in materials and construction, we will match that price or be lower.

Inspired days start in Inspired Closets.

Visit Our Showrooms (239) 948-0022 InspiredClosetsSWFL.com NAPLES: 4535 Domestic Ave. BONITA SPRINGS: 28400 Old 41 Rd., Suite 7

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PRICE MATCH ASSURANCE

5/14/21 3:44 PM

STYLE 1

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Haute DOGS

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Spoil your pooch (and your self) with cool canine finds

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By Katherine Lande

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1. Dogs at The Beverly Hills Hotel print ($2,999 for 36-inch-by-54-inch edition of 25), Gray Malin, graymalin.com | 2. Baxter dog collar PM ($345), Louis Vuitton, louisvuitton.com | 3. Valentino Garavani Rockstud Pet customizable tote ($2,200), Valentino, valentino.com | 4. Brass dog bone ($225), Kelly Wearstler, kellywearstler.com | 5. The Dusk tie-dye cotton rope leash with Italian solid bronze bolt snaps ($62), Found My Animal, foundmyanimal.com | 6. Cuddly-Coat cleansing spritz ($14), Kiehl’s, kiehls.com | 7. Royal Jack silver-plated double dog bowl ($690), Christofle, christofle.com | 8. Woof Clicquot Rosé toy ($12.95), Haute Diggity Dog, hautediggitydog.com

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STYLE THE LOOK

Summer GAMES EXERCISE BODY AND MIND IN STYLE

By Katherine Lande

GAME ON Métiers d’Art 2021 checkers ($6,200), Chanel at Saks Fifth Avenue, Naples, chanel.com

LOVE MEANS NOTHING Wilson checked tennis racket ($770), Wilson tennis balls ($105 for set of 3), Saint Laurent, ysl.com

KICK PRINT Barocco soccer ball ($250), Versace, versace.com

BOARD SPORT Dioriviera skateboard ($2,650), Dior, dior.com PRETTY PADDLES Everyday Objects leather and walnut table-tennis paddles ($700 for set of two), Tiffany & Co., Naples, tiffany.com

TORY SPORT FALL 2021 Tory Sport printed halfzip anorak ($298), printed compression chevron 7/8 leggings ($168), Tory sneaker ($228), Tory Burch, Naples, toryburch.com

ROLL ON Roller skate and high top sneaker with sublimated “Savana Dance” print ($4,700), Hermès, hermes.com 36

CASE IN POINT Yoga mat with harness carrier ($1,990), Prada, prada.com

PEDAL PUSHER Bike GM closed frame in Jacquard Since 1854 monogram ($28,900), Louis Vuitton, Naples, louisvuitton.com

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STYLE

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NEAR AND FAR

Travel by way of chic accessories with pieces inspired by destinations and transportation

By Mary Murray

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1. COME SAIL AWAY Arman Sarkisyan sailboat hoops with diamonds and 22-karat gold, $12,540. (armansarkisyan.com) 2. SEE THE SIGHTS Nouvel Heritage Eiffel Tower necklace with diamonds and sapphires set in 18-karat rose gold, $14,500. Marissa Collections, Naples (marissacollections.com) 3. SHELL GAME Tessa Packard London Thousand Island earrings with 18-karat gold, brass, resin, shell, and smoky quartz, $7,200. (tessapackard.com) 4. LOVE LOCKED A.Jaffe heart map necklace with diamonds set in rose gold, $1,295. (diamondsdirect.com) 5. TAKE OFF Fanci Me airplane earring studs in 18-karat solid gold, $120. (fanci.me) 6. LUXE LUGGAGE Hermès Birkin Amulette small model bracelet with diamonds set in rose gold, $10,100. (hermes.com) 7. JETTISON JET LAG Carl F. Bucherer Patravi TravelTec watch with a display showcasing three time zones, $10,900. Provident Jewelry, Naples (providentjewelry.com) 8. COMPASS COUTURE David Yurman Maritime Compass signet ring with sterling silver and a diamond set in 18-karat gold, $1,350.

By special order, Bigham Jewelers, Naples (bighamjewelers.com) 9. CITY OF LIGHT Lydia Courteille Paris Skyline tiara with black diamonds and rubies set in 18-karat gold, price upon request. (lydia courteille.com)

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YOUR 3RD NIGHT FREE Is Only the Beginning

At Eau Palm Beach, we’re all about the extras.

From extra-stunning sunrises to extra-indulgent room service. This summer, enjoy even more extra-special touches. Like adding a third night to your stay — on us.

Our Daily Eau Amenities are simply part of the package when you relax and let yourself go to Eau Palm Beach Resort & Spa, the standard-bearer of bespoke service, safety and comfort.

Daily Eau Amenities: • No resort fee • Complimentary kids club • Coastal Kids food and beverage program (kids 3 and under eat free)* • Complimentary Wi-Fi across the resort • Complimentary morning coffee and tea • Private beach access

• Complimentary use of beach chairs and umbrellas • Complimentary use of non-motorized water sports • Unlimited tennis court time (based on availability) • Unlimited access to fitness center • Complimentary bicycle rental

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It’s time to surrender to a sleep story defined by a legacy of respected brands.

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ABODE

DESIGN

Brighter Days Ahead

Upon shedding its gloomy Tuscan roots, this 8,500-square-foot home in Quail West Golf and Country Club transformed into a timeless, traditional comfort zone

By Mary Thurman Yuhas | Photography by Randall Perry Photography Paint is powerful. When you cover mustard, brown, and dark green ceilings and walls with icy blues, silver, and soft whites, the result is similar to opening all the doors and windows and filling a four-bedroom home with fresh air. Pops of blush further extend a breezy color palette. “I don’t think there was a surface in this house

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that wasn’t painted, polished, or embellished in some way,” says interior designer Beth Walker-Fenton of Jinx McDonald Interior Designs in Naples.

The overhaul took nearly a year to complete, as all of the faux treatments were removed—most notably, the round yellow living NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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To refresh the home, the kitchen cabinetry was refinished in a calming color and the granite countertops were replaced with Taj Mahal quartzite.

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room pillars—and were replaced with serene touches like custom white wood columns. The clients opted to keep the rare sunny travertine flooring running throughout.

Because the home was sold fully furnished, the new owners gradually eliminated the ubiquitous heavy window treatments.

Walker-Fenton worked many existing pieces of furniture into the design and gave them new life. “The goal was to lighten the home and give it an air of effortless sophistication,” the designer says. “We didn’t want it to feel heavy or stuffy.”

Most months, the designer’s clients reside on a small estate in England. But once winter sets in, the couple commutes across the pond. When in Naples, they entertain guests frequently, and often serve appetizers and drinks in the gracious living room.

To make this space inviting, Walker-Fenton selected high-end performance fabrics for the two companion chairs adjacent to the living room sofa. Edged in European embroidered tape, they are fabulous and practical.

Design details are important to the clients and can be found throughout the residence. In the living room, every other pleat on the window cornice features a tiny button sewn into the

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To tie the breakfast nook (below, right) in with the kitchen, the same fabric was used in the nook’s cornice and on the back of the kitchen bar chairs.

The family room (above) was designed to be a comfortable place to relax, made all the more inviting by an ultra-soft leather sofa and oversized ottoman.

middle of the fold. On the valance’s bottom, a band of hundreds of sparkling crystal balls runs fully across, creating a gentle shimmer—like faraway stars hovering above the wall of French doors.

The striking design opens to a flowery terrace and tranquil pond. “It is the little details she wanted throughout the home that make it so amazing,” WalkerFenton says. “It elevates it and takes it to a different level.”

In the formal dining space, a linear version of the silver-leafed living room chandelier overlooks the elegant glass-top dining table. The painting is from the owner’s personal collection.

“Guests feel so comfortable having dinner in the dining room that they linger in there, and that’s what you want in a

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dining room,” notes the designer.

Initially painted a heavy cream with a glaze, the kitchen cabinetry was refinished and painted an off-white. Countertops were replaced with Taj Mahal quartzite. “Taj has more depth than granite, with its wispy and dramatic marble-like veins, and is far more handsome and is as resilient,” the designer explains. To tie the breakfast nook and kitchen together, the same fabric on the kitchen bar-chair backs was applied to the nook’s cornice.

The very comfortable family room is all about relaxing. Ultra-soft, the leathNAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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Before

er sofa is near tone-on-tone swivel chairs, which feature a linear-like performance fabric.

In the back of the media room, the custom sofa was the perfect shape and size, so Walker-Fenton simply re-covered it in a very soft performance fabric in a velvety, frosty blue. Walls were updated with a rich grass cloth.

Fully carpeted, the relaxing master bedroom suite is where the owners have cof-

Fine Furnishings & Antiques Lighting | Art | Accessories Garden | Gifts | Jewelry Full Service Interior Design

fee every morning. “The luxurious carpet is super, super soft,” the designer says. “It makes you want to take your shoes off and walk barefoot.” In the suite’s sitting space, more details: Drapery cornices mimic the

bottom apron of the custom nightstands and dresser. Artist Ed Loedding created the floral painting near the dresser. Everyone notices Bogie and Bacall on the customframed TV; the image is superimposed art

393 Broad Avenue South, Naples, Florida 34102 239.263.5460 www.JettThompson.com

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selected by an information technologist, which was created to make the look more appealing.

To soften the stone and other hard surfaces in the master bath, the designer painted it a soothing white. Next, she appointed it with tufted ottomans and jewelry-like lighting and pulls.

The large crystal chandelier overhead further accentuates the space.

All three guest bedrooms are en suite. While most have budget-friendly pieces, the blue bedroom features a custom striped bench at the foot of the king-sized bed.

Outside, plush chairs and sofas ensconced beneath a rich, dark-stained cypress wood ceiling ensure time spent in the fresh air is pleasant. The owners selected the giraffe sculptures in the opening above the fireplace.

At night, the home’s exterior is the star of the show: It lights up to highlight the home’s

Before

fabulous landscaping. “The couple couldn’t be more thrilled,” Walker-Fenton says. “Pre-COVID, they spent only two or three months here, but with travel restricted, they were so grateful to have such a lovely place to hunker down. It worked out nicely for them.” «

The outdoor space has plenty of seating to accommodate guests and ensure their time in the fresh air is comfortable.

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“... a treasure trove of a home store.”

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NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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ABODE ELEMENTS

ART Class

DARREN MILES

Let contemporary art be your muse to CREATE A SPACE with visual intrigue and dynamic moments

By Liza Grant Smith

SPLATTER SAVOIR FAIRE California glassmaker Annie Morhauser collaborated with her graphic-artist son for Annieglass’ Jaxson collection, which features splatters of 24-karat gold ($88 for the dinner plate). Jett Thompson Home, Naples (jettthompson.com)

CIRCLE GETS THE SQUARE Who said geometry can’t be fun?

Eastern Accent’s Flossie cotton pillow ($206) plays on shapes and patterns with a lively abstract print of contrasting circles and squares. Robb & Stucky, Naples (robbstucky.com)

ACE OF VASE Use LaDorada’s Almendro teardrop vase ($580) as a vessel for your floral masterpieces or feature the intriguing woodand-bone item as a curio-cabinet headliner.

Arabesque of Naples (arabesqueofnaples.com)

WORK OF ART Lyndsey Davis Nicklas and Julie Howlett of L Design Studio in Naples were inspired by their client’s bright and colorful glass sculpture collection when creating this living space. “The waterfront condo was designed to allow natural light to enhance the vibrant array of colors and display the pieces so they can be enjoyed from multiple angles,” says Nicklas. Adds Howlett, “Soft white walls and cabinetry act as a background for the art collection, while the warm wood tones create an inviting atmosphere with playful colors placed throughout with accessories. The bold contrast of the black stone fireplace wall grounds the space and creates the illusion of depth and drama.” (l-designstudios.com)

HANG IN THE BALANCE The sculptural quality of this dramatic four-light pendant ($1,152) by Troy Lighting elevates both the creative aesthetic and focal point of your space. Naples Lamp Shop (napleslampshoponline.com)

CLIFF DIVING This creased hardwood Cliff mirror from Oly Studio has an organic soul and a beguiling personality— ideal for reflecting your design vision. Linen Coast Home & Interiors, Naples (linencoast.com)

POINTS OF INTEREST A chic gold-brushed frame with triangular pointed legs makes the base of Modani’s Carnot coffee table ($650) as captivating as whatever you choose to place on top of it. Modani Furniture, Naples (modani.com)

NEAT SEAT The Wesley chair from Scan Design ($1,285) is a modern marvel with its sleek design and functional comfort. Scan Design, Naples (scandesign.com)

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Each office is independently owned and operated. Equal Housing Opportunity.

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ESCAPE WANDERLUST

SOUTHERN EXPOSURE Ready to jump back into international travel? ICELAND offers the chance to satisfy your taste for adventure in safety

W

ith a complement of waterfalls, ice caves, black-sand beaches, and glacial volcanoes, Iceland offers an otherworldly escape for Americans who have completed their COVID-19 vaccinations. While a visit to the capital city of Reykjavik is a must-do, a two-hour drive to Iceland’s South Coast gives travelers access to some of the island’s most awe-inspiring attractions.

Southern Iceland’s wide-open spaces offer plenty of room to socially distance. While the Fagradalsfjall volcano—which began erupting near Reykjavik in March—remains untamed, Iceland has kept the COVID-19

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MARKETA KALVACHOVA

By Angela Caraway-Carlton

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Clockwise from above: Gljúfrabúi Waterfall; Reynisfjara Beach, South Iceland’s most famous; Thingvellir National Park, which sits in a rift caused by the separation of two tectonic plates; Secret Lagoon; Hikers in South Iceland; Geysir geothermal area; Basalt Sea Stacks at Reynisfjara Beach.

pandemic under control by meticulously tracking cases. Today, U.S. citizens can visit if they’re fully vaccinated or can provide documentation of a prior infection. Upon arrival, visitors must take a PCR test and shelter in place until negative test results are received (typically within 6 to 24 hours). After that, you’re free to roam.

DENNIS WELSH

NATURAL BEAUTY ABOUNDS

The South Coast offers epic waterfalls, including Gljúfrabúi: Concealed by a cliff, it often sits unnoticed next to the tourist-favored, 200foot Seljalandsfoss waterfall. To get there you’ll wade through a shallow stream into a mossy cave, where gushing water theatrically cascades into a small pool lit as if by a spotlight. Or visit the mighty Gullfoss falls—unique in that you can take in their glory from above instead of below.

But Iceland offers more than just waterfalls.

For bubbling mud pots and boiling hot springs, make your way to the Geysir geothermal area or try Thingvellir National Park (thingvellir.is/en), a UNESCO World Heritage Site that marks the place where the Eurasian and North American tectonic plates meet and drift apart. If you skipped the Blue Lagoon, stop at the nearby Secret Lagoon (secretlagoon.is) to dip in a lesscrowded, man-made pool fed by hot springs.

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MARKETA KALVACHOVA

BRAGI ÞÓR JÓSEFSSON

MARKETA KALVACHOVA

You’ll feel the power of Mother Nature on the volcanic black-sand beaches of Reynisfjara, where towering sea stacks jut from the Atlantic Ocean and powerful waves thunder ashore. The jagged basalt cliffs (a backdrop for cinematic works like Game of Thrones and Star Wars) are a perfect spot to snap Instagram-worthy pictures—but beware of sneaker waves, which have swept away unsuspecting visitors.

To see the landscape from a slower pace, opt for a tour via native Icelandic horses by making reservations at Skeiðdvellir (skeidvellir.is), a horse-breeding farm. Guided tours take riders through scenic meadows in the shadows of volcanoes and glaciers.

If you visit southern Iceland during winter, explore the area’s ethereal ice caves with a guide from Southcoast Adventure (it’s dangerous to explore ice caves on your own) (southadventure.is). Inside a glacier atop the Katla volcano are wind-carved walls of curved ice in brilliant hues of blue. You’ll walk, crawl, and sometimes slide on your belly through mysterious passageways. Turn off your flashlight and the ice will twinkle like a star-filled sky.

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BRENT DARBY PHOTOGRAPHY LTD

In Iceland, a glacier cave tour should be accompanied by a guide. A stay at Hotel Rangá is the perfect way to recharge in luxury after a long day spent exploring icy landscapes.

ICELANDIC HOSPITALITY

To spend days exploring, refueling is key.

Don’t miss lunch at Friðdheimar (fridheimar.is), a beautiful greenhouse where you’ll dine on delicious tomato-inspired dishes and sip drinks among colorful crops. Or stop in at family-run Efstidalur Farm (efstidalur.is), where they turn their cows’ milk into organic ice cream in a

range of flavors every day.

When it’s time to recharge, opt for a stay at Hotel Rangá (hotelranga.is), a luxury hotel perched along the East Rangá River. The countryside retreat recalls an elegant log cabin, with rooms boasting soaking tubs, balconies, and heated bathroom floors (welcome luxuries after outdoor explorations). Be sure to try the hotel’s

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LAURENT LACROIX PHOTOGRAPHY

ESCAPE

During a stay at Hotel Rangá, schedule a wake-up call to make sure you don’t miss the appearance of the aweinspiring northern lights.

geothermally heated hot tubs, where you can watch the wind ripple across the river as you soak alfresco.

In the evenings, the hotel is aglow with flickering candles as guests sip cocktails in the lounge and feast on Nordic cuisine like crispy arctic char, reindeer carpaccio, and puffin.

From September through April, the hotel makes peeping the northern lights a priority.

If the lights begin dancing across the skies

during dinner, restaurant guests are summoned to the hotel’s observatory to watch through telescopes. Schedule a wake-up call so you don’t miss the show in case the lights appear after your bedtime.

From the lights in the sky to the land itself, Iceland’s surreal and untamed beauty provides an ideal escape from the heat of summer—and from the unnaturally hectic pace of everyday life. (visiticeland.com) «

Promotion and Events

BAY DESIGN STORE Bay Design Store, one of Southwest Florida’s most beautiful home furnishings boutiques and creative interior design firms, now has two stores. Each store features a unique selection of furniture, accessories, and fine art — and all of it is available for immediate purchase!

Bay Design Store (Downtown Naples) 326 13th Avenue South Bay Design Store (North Naples) 5510 Shirley Street 239-649-0906 | baydesignstore.com

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6/2/21 1:34 PM

IS YOUR PET

cuter than the rest?

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Entry proceeds will benefit Golden PAWS Assistance Dogs

Entry Fee: $10 Submission Dates: June 7 - July 4, 2021 Online Voting: July 5 - August 2, 2021

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ESCAPE TRAVEL JOURNAL

Where the PRO GOES

Olga Placeres, the president and CFO of Preferred Travel of Naples, is ready to talk adventure after her industry was impacted by COVID-19. The 33-year travel industry veteran deals with destination suppliers to solve any client issues. A mother of two grown children, one of whom works in the family business, Placeres moved to Naples from Miami in 1987. Naples is where she met her late husband Pedro and where she’s served three years on the Founders Scholarship Fund Board of Directors. “Our staff has organized food drives and collected school supplies and toys for charity,” Placeres says. “We’ve also partnered with many charities on gala events and have raised over $255,000 for local charities from our travel shows.”

Though the pandemic squashed her international travel plans, Placeres road-tripped from Washington, DC, through Charlottesville, Virginia, to Asheville, North Carolina, then back down to Charleston, South Carolina, and St. Augustine, Florida. “In February 2021, we went to Vail, Colorado, and it was invigorating to see people out and about,” Placeres notes. Right now, she recommends working with a travel advisor who understands that safety is paramount—and that protocols change quickly. In the meantime, learn why she’s got bags packed and is ready to brave this new world. —Christina Cush

When is your passport being used next?

I’m scheduled to go on a Crystal Cruise this July out of Nassau. It’s a short trip, but I’m excited to travel internationally and go on a cruise. I am scheduled for a board meeting retreat in the Dominican Republic in August and am looking forward to seeing how things are handled in other countries.

Share a favorite culinary adventure.

In Florence, Italy, celebrating an anniversary with my late husband at Belmond Villa San Michele, formerly a medieval monastery and now a small luxury hotel nestled in the Fiesole hills. We dined outside with a magnificent view and each course was incredible.

Clockwise from top: Singita’s Sasakwa Lodge; Fez, Morocco; Belmond Villa San Michele; Les Baux-DeProvence; Mandarin Oriental, New York.

Can you pick your most spectacular accommodations?

I stayed in a three-bedroom villa with a private plunge pool overlooking the Grumeti Game Reserve in Singita’s Sasakwa Lodge in Tanzania. The monkeys would cool off in the pool in the afternoon and the view of the plains was breathtaking. Domestically, I adore the Mandarin Oriental in New York City and the Montage at Palmetto Bluffs in Bluffton, South Carolina.

Pick a premiere museum.

Les Baux-De-Provence, Carrières De

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Lumières. It is a moving art show set to music, shown on all the walls, ceilings, and flooring in limestone caves that you wander through.

Is there a destination spa to remember?

The Nizuc Spa by Espa at the Nizuc Resort & Spa in Cancún, Mexico. I had an amazing half-day experience with hot and cold massage and a guided circuit of hydrotherapy with an invigorating range of temperatures and water pressures.

The best shopping is where?

I’ve enjoyed browsing the bazaars in India, where you can buy colorful fabrics and fabulous jewels; in Fez, Morocco, I visited the local markets in the medina. I found beautiful rugs at the Palais Quaraouiyine and purchased one to ship back home.

Are there travel books worth reading?

Abercrombie & Kent founder Geoffrey Kent wrote Safari: A Memoir of a Worldwide Travel Pioneer. Another favorite is 1,000 Places to See Before You Die. Things you can’t travel without: My Away bags. I have 3 different sizes. I have a Louis Vuitton clutch that goes everywhere. I also need my LimeLife moisturizer, foundation, and a flat iron.

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ESCAPE

HIGH ROAD

Tangerine DREAM

Lamborghini’s new fast and furious Huracán EVO RWD Spyder is a party for the senses

By Howard Walker We all know about endorphins, the spunky polypeptides produced by the body to stimulate feelings of immense pleasure. Eating chocolate and drinking wine are great endorphin releasers, but there’s another source of endorphin production that’s far more effective than any Godiva or Pinot Noir. Let me introduce you to the newest offering from Lamborghini, the tangerine dream machine known as the Huracán EVO RWD Spyder.

The endorphins this 602-horsepower, V-10 engined beauty delivers are up there with hearing Pavarotti hit the high notes of “Nessun Dorma” or receiving a basket of kittens to cuddle.

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There aren’t enough superlatives in Webster’s to adequately describe the way this hurricane-force machine can slingshot itself off the line, dragster-style. Nothing prepares you for the ensuing mayhem as this rocket ship spins its rear wheels like a Fourth of July pinwheel, lunging at the horizon in a haze of flambéed rubber. I’ve driven plenty of superfast cars; this one scared the snot out of me.

Time, perhaps, for CliffsNotes on the raging bull from Sant’Agata Bolognese, Italy. Introduced in 2014, the Huracán replaced the much-loved Gallardo as the first rung on the ladder of Lamborghini ownership. Over the

years it evolved first into the Huracán Performante, then the EVO. But it always stuck with all-wheel drive to help wrangle all that power—and keep drivers out of the hedgerows.

For purists, having all-wheel drive has been a bone of contention. They argue that it somehow desensitized the car, taking away the raw, driverfocused, laser-precise responses. Last year, however, the wraps came off the Huracán EVO RWD, with that honking mid-mounted 5.2-liter V-10 spinning just the rear rims. More nimble and tailhappy, it instantly became the most fun-driving old-school Lambo money could buy.

And speaking of lira, the base price of the Florida-orange Spyder convertible is $229,428, around $15,000 more than the $214,366 Coupe version. Must-have add-on options easily take the sticker north of $250,000.

Toggle a switch and that tight-fitting canvas roof powers back, disappearing beneath a hard cover in a mere 17 seconds and at speeds up to 31 mph. Top down, the Huracán makes a terrific convertible, with hardly any wind

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buffeting, even at close to triple-digit velocities. Having the top dropped is all the better for inhaling a manic Guns N’ Roses soundtrack.

Inside, you sit in hip-hugging carbon fiber–shelled seats, gripping a wheel that looks straight out of a race car. The theater that goes into operating this orange projectile is so very Italian—flick up a big red flap to hit the start button, pull back on an oversized lever to engage reverse, and shift gears with paddle shifters the size of elephant ears; Tom Cruise in Top Gun: Maverick would feel right at home.

This newest Huracán is a pure and passionate assault on the senses. In today’s hyper-car world, 0-to-60 in 3.3 seconds is nothing special: There are kid-toting Teslas that get there in 2.4, as will the all-wheel-drive Huracán EVO. But the fury of the RWD’s acceleration, the brutal 8,000-rpm upshifts, and that truly spine-tingling, hairs-on-the-back-of-your-neck-raising soundtrack makes it feel like the Starship Enterprise hitting warp speed.

Rear-drive-only boosts those endorphins. The

way the car squirms POWER FILE under hard acceleraPRICE: FROM $229,428 tion, the way the back ENGINE: 5.2-LITER V-10 end can be nudged TRANSMISSION: 7-SPEED out of line on a tight DUAL-CLUTCH AUTO corner—everything POWER: 602 HP TORQUE: feels alive, animate, 413 LB-FT 0-60: 3.3 alert, and dialed up SECONDS TOP SPEED: 201 MPH LENGTH/WIDTH: to 11. Yet for me, the 178/76 INCHES WEIGHT: beauty of this beast is 3,327 POUNDS WHY WE that it can all be dialed LOVE IT: BECAUSE THIS back for moments of RAGING BULL DELIVERS less frenetic driving.

UNFILTERED, ENDORPHINEngage Strada streetRICH EXCITEMENT. driving mode and the exhaust calms, the suspension softens, and the shifts on the 7-speed dual-clutch automatic turn Teflon-smooth.

This is, without doubt, the best all-around Lamborghini I’ve driven; a thrilling, open-top supercar you could actually use as a daily driver. And when it comes to endorphin release, it’s way better than chocolate. «

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ESCAPE HIGH SEAS

The Return of PILAR

Ernest Hemingway’s LEGENDARY fishing boat has been reborn in the new Wheeler 38

By Howard Walker

W

es Wheeler remembers the call. It was Andy Garcia on the phone. The Untouchables star was making a movie about Ernest Hemingway and his longtime fishing captain, Gregorio Fuentes. Garcia needed to find a replica of Papa Hemingway’s beloved boat, Pilar, and was looking for suggestions.

Wheeler is the great-grandson of the Wheeler Shipyard founder. Back in 1934, Hemingway took delivery of a fresh Wheeler 38 Playmate from the Brooklyn yard, paying the then-princely sum of $7,495 for the black-hulled beauty.

Christening it Pilar, the nickname of his second wife, Pauline, Hemingway owned the boat for 30 years, chasing big-game fish around the Caribbean and writing most of The Old Man and the Sea from its cockpit while docked in Havana.

Alas, nothing came of the movie, which was to have starred Anthony Hopkins as

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Hemingway, with Garcia playing Fuentes. But it did rekindle a dream for Wes Wheeler. “I decided I wanted to bring Pilar back to life and build a brand-new version using the newest technologies,” he tells me during this year’s Palm Beach International Boat Show.

Doing so would be a challenge. His greatgrandfather’s company had shuttered in 1965 after building more than 3,500 boats. But Wheeler knew every inch of Pilar after a visit to Havana with Hemingway’s niece, Hilary Hemingway, in 2012. She had co-written the Hemingway & Fuentes movie script with Garcia and had asked Wheeler to fly down and measure the original Pilar in case a movie replica had to be built.

Fast-forward to March of this year and Wheeler is giving me a tour of his brand-new Wheeler 38, which is rocking gently at the dock. It’s hull #1, but he hopes to build more for any classic-

boat enthusiasts with around $1.3 million to spare. Legend, as the new boat is called, is a body-double of Hemingway’s beloved fishing boat; everything above the waterline is a perfect copy, based on Wheeler’s exacting measurements from the Cuba trip and historic documents kept by his great-grandfather. Below the waterline, however, her hull has been modified to run fast, at speeds up to 34 mph—more than twice what Pilar could achieve—and include the kind of features Papa Hemingway could only dream about.

In place of a single 70-horsepower Chrysler gas motor, Legend features twin 370-hp Yanmar diesels, with a super-quiet Cummins Onan generator to run the air conditioning and a SeaKeeper gyro stabilizer to tame any rock and roll.

Rather than investing in a new boatyard, Wheeler turned to the wooden boat artisans at

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POWER FILE

PRICE: FROM $1.3 MILLION LENGTH: 39.4 FEET BEAM: 12 FEET DRY WEIGHT: 20,600 LBS POWER: 2 X 370-HP YANMAR DIESELS TOP SPEED: 34 MPH WHY WE LOVE IT: BECAUSE THE SPIRIT OF PAPA HEMINGWAY FLOWS FROM THIS NEW WHEELER’S EVERY PORE. Brooklin Boat Yard in Brooklin, Maine. They crafted the new hull from cold-molded epoxy and fitted it out using Douglas fir, rich African mahogany, and teak. As in Pilar, the huge cockpit is perfect for reeling in those fighting tuna and swordfish, while the long hardtop does a good job of providing shade from the sun. Two large cockpit sofas make an ideal place to enjoy a refreshing Cuba libre when happy hour hits.

Wheeler is especially proud of the way the

helm station keeps modern technology hidden away to retain the traditional look and feel of Hemingway’s original. To fire up the twin diesels, you need to slide open a small varnished mahogany panel; to program the autopilot and speed and depth read-outs, you lift another mirror-varnished panel. Another highlight is Legend’s classic stainless-steel steering wheel: Brooklin Boat Yard tracked down a 1934 original, digitized it, and had a new one cast.

Down below, the layout has changed dramatically from Hemingway’s bunk beds and spartan feel; comfort wasn’t too high on Papa’s priority list. Forward, there’s now a comfy master cabin with a double bed and a convertible dinette in the saloon, along with two custom leather chairs and a well equipped galley and head.

“It really has been an exciting and rewarding project to recreate what is often described as the most famous fishing boat in the world,” says Wheeler. “My next dream, naturally, would be to take her down to Cuba and relive a few of Hemingway’s adventures.” «

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THE BLUE

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ADRIENNE GILHART CAN SELL A HOME FOR TOP DOLLAR AND PUT A HORSE THROUGH ITS PACES IN A SHOW RING. BUT THIS TALENTED WOMAN HAS FOUND A NEW CALLING—SPEARFISHING AND FREEDIVING IN THE GULF AND WATERS BEYOND, AND WINNING TOURNAMENT CHAMPIONSHIPS ALONG THE WAY.

BY M A R I A N N E M C N E E

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From top to bottom: Gilhart freediving, with her prize catches (an African pompano and a hogfish, which won her the 2020 women’s free diving hogfish division), and swimming with amberjack in the Gulf of Mexico.

an you dive 60 feet underwater and hold your breath for 80 seconds while shooting a prized fish? Adrienne Gilhart can, making it back to the top of the water’s surface with a gorgeous catch and a feeling of accomplishment. Gilhart sought out challenges early on. She jumped in the pool at age two, started swim lessons at three, rode horses at six, learned to scuba dive at ten; she swam competitively for many years, but just two years ago, she discovered a love for spearfishing.

Little did she know, this new adventure would lead to winning the women’s division of the 2020 Florida Spearfishing Tournament after shooting a 25-inch hogfish. NI caught up with the adventurer days before she set out to Key West and the Dry Tortugas for some deep-sea challenges.

NI: How did you become interested in freediving and spearfishing?

Gilhart: Two years ago, my boyfriend, Casey Panepinto, and I went to the Florida Keys to go freediving and lobstering.

I was 25 feet down in gorgeous, clear water, waiting for Casey to help me get the lobster. He kept signaling me to come up, but because I can hold my breath for a long time, I kept waving him down. That’s when Casey realized how good my breath hold was. The spearfishing started shortly after, when we went out on a friend’s boat. I was going to work on my freediving. When I went down, bull sharks were everywhere.

I wasn’t scared, but I didn’t have a gun. We came up and Casey said I needed to have a gun for safety. Someone mentioned that there was a black and white fish 50 feet down if I wanted to shoot it. Back underwater, I saw the fish and I took the shot. That was it. I was hooked.

Tell us about winning the 2020 Florida Spearfishing Tournament Women’s Free Diving Category.

We were in the Tortugas for my birthday, and hogfish were in my category for the Spearfishing Tournament. This was 62

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Gilhart with Panepinto, Joey the dog, and a 60-lb. cobia (top left); Gilhart and friends with same cobia (left); a speared permit (above); meeting clients (below).

something I really wanted to accomplish. The tricky part is that hogfish are hard to see, as they camouflage by not moving. On the fourth dive, I finally saw one. Suddenly, I became extremely calm. I thought, This is what I’m supposed to do. I lined it up and took a shot. I stoned the fish.

It was like nothing else I’ve ever experienced. Turned out this 25-inch hogfish was the winning entry, and damn, it sure tasted good.

What’s a perfect day in Naples for you?

I’d wake up early and head to Benchmark Equestrian to ride horses. I’m an amateur, but I help train horses for competitive jumping. On my way home, I’d go to Meridian Café with my pup Joey for a late breakfast. After that, I’d throw on a suit from Old Naples Surf Shop and head out to the boat to catch dinner. If we snag something, we’ll invite friends over to enjoy a freshly speared fish. If we don’t, we’ll stop by Lake Park Diner or Celebration Park, as they’re outside and we can show up in our boat clothes.

Any thoughts for folks who might be interested in unusual hobbies?

Yes! Do not back down from the challenge of learning everything you can. It’s important to pursue your passions whether they are related to a career or not, because you’ll have a happier life. Every day is another opportunity to make it count. Never be afraid to ask questions or reach out to people who inspire you. I’ve been lucky to meet incredible people along the way, from my horse trainer and swim coaches to my amazing boyfriend, Casey. Go for it! «

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e i d o o F

Whether you long for adventure, cultural discovery, or fabulous food, these destinations close to home will surprise and delight

MIAMI HEAT

The Magic City sizzles at the forefront of America’s restaurant scene.

By Paul Rubio

Hot Spot

Serena Rooftop Garden Restaurant (top); uni and crab tostada at Serena (above); interior of MILA in South Beach (right).

A “Once Upon a Time in Mexico” whimsical storybook setting comes to life at Serena (serenamiami.com). The Oaxacan-inspired rooftop garden dazzles with colorful clusters of design-forward tables and couches, cloaked in lush foliage and buzzing with beautiful people. A shared plates menu—crafted by the masterminds behind Wynwood’s Coyo Taco—impresses with flavor-rich aguachiles, tostadas, quesadillas, and huaraches. Within this set of excellence, the best of the best includes the uni and crab tostada, the Maine diver scallops aguachile verde, and the squash blossom quesadilla.

Nightlife sophistication peaks at MILA (milarestaurant.com), a vibe-heavy restaurant, bar, and lounge inviting the city’s tastiest eye candy to sip on next-level cocktails by award-winning duo Jennifer Le Nechet and Mido Yahi, nibble on MediterrAsian cuisine, delight in multi-sensory entertainment, show off the latest fashion trends, stand, pose, flirt, and party.

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E PHOTOGRAPHY MICHELLE VANTIN

The Ocean Grill

Locals’ Favorite

With dreamy views of the Atlantic and an inviting openair design, The Ocean Grill at The Setai, Miami Beach (thesetaihotels.com) is idyllic for languid lunches, sunset martinis, and memorable dinners. Loyalists can’t get enough of the ambience, the Mediterranean-inspired menu (underscored by a highly addicting black truffle pizza and a woodgrilled whole branzino), and the exquisite presentations.

(For Instagram gold, order and photograph the salmon carpaccio, artistically surrounded by grated boiled egg, chives, minced red onions, and edible flowers, topped with caviar and crème fraiche.)

In a city where being new is everything, Juvia Miami Beach (juviamiami.com) flaunts a winning recipe for keeping timeless.

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The rooftop restaurant, which has been wowing Magic City A-listers since 2012, still ticks all the boxes: splashy design, sweeping views, cool vibe, great service, and remarkable gastronomy that combines French, Japanese, and Peruvian cooking styles. Dishes that keep us coming back include the sweet and savory Perigord truffle ceviche, the pancakesized spicy tuna crispy rice, and the melt-in-your-mouth Chilean sea bass en papillote.

The Ritz-Carlton, South Beach

Juvia Miami Beach rooftop (above); salmon at Juvia (top right); Sushi Yasu Tanaka By Masumura (right and below).

HIDDEN GEM AMONG THE FLASH OF THE MIAMI DESIGN DISTRICT, TUCKED IN THE FAR CORNER OF THE MIA MARKET FOOD HALL, LIES THE UNASSUMING BUT AMAZING SUSHI YASU TANAKA BY MASUMURA (MIAMARKET.COM).

HERE, THE HYPER-TALENTED CHEF YASU PREPARES NIGIRI-FOCUSED SUSHI

BY HAND AT HIS MICRORESTAURANT AND DELIVERS A TEN-COURSE OMAKASE THAT’S BOTH AUTHENTIC AND AFFORDABLE ($59).

WHERE TO STAY

Following a three-year, $90 million renovation, The RitzCarlton, South Beach (ritzcarlton.com) returns with a fresh approach to Miami tropical chic and new amenities aplenty.

This includes the stunning Lapidus Bar, a design-forward take on a 1950s cocktail bar, and Fuego y Mar restaurant, whose menu reflects Miami’s diverse Latin American influences, from Cuban to Colombian. Start with the roasted sweet plantains and esquites (Mexican street corn) before moving on to a sofrito-laced seafood rice or a chimichurri-topped Wagyu steak with sides like tostones and yucca fries.

Also sporting a new look is W South Beach (marriott.com).

The all-suite hotel was reimagined with beach house–style millwork and furnishings in coral and teal. Enjoy a DJ-led TAKE IT HOME A FAVORITE SPIRIT AMONG MIAMI MIXOLOGISTS, COCONUT pool scene by day, cocktails CARTEL SPECIAL (COCONUTCARTEL.CO) IS THE CREATION OF YOUNG LOCAL ENTREPREat outdoor tropical bar Irma’s NEUR DANIELLE ZIGI, NAMED ONE OF FORBES’ 30 UNDER 30 IN 2021. THE SINGLE-ORIGIN at sunset, and elevated GUATEMALAN DARK RUM IS AGED IN AMERICAN WHITE OAK BARRELS FOR UP TO 12 YEARS, Chinese cuisine at Mr. Chow INFUSED WITH FRESH COCONUT WATER FROM EL SALVADOR, AND DISTRIBUTED OUT OF come nightfall, a feast for all MIAMI. IT’S AVAILABLE AT LOCAL RETAILERS, INCLUDING TOTAL WINE & MORE. the senses.

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Take it Home

Don’t drink and drive: Grab a can of any of 60 brews (or swag) from the source of craft beer in the Keys: Islamorada Beer Company (islamorada beerco.com). Their range of beers includes the well known Sandbar Sunday and even a coconut-key lime ale. The brewery and tasting room now features an onsite distillery, too.

FLORIDA KEYS

BY THE BITE

From 100-year-old hidden gems to sunset staples to fresh fish dishes that put all others to shame, these Keys must-stops invite you to immerse yourself in the island chain’s Floribbean flavors.

By Skye Sherman

Sipping a shake from Robert Is Here, the Disney World of fruit stands, is a key ingredient of any Keys-bound trek.

Locals’ Favorite

As fresh as catching it yourself but with no deep-sea fishing charter required, the Fish House (fishhouse.com) in Key Largo is a family-owned spot that’s been open (and adored) since 1982. It’s one of the few remaining establishments that purchases only from local commercial fishermen and fillets everything on the premises. Order the fresh catch prepared in their signature Matecumbe style—featured on the Food Network— and prepare to be blown away by this unassuming eatery beloved by locals and visitors alike.

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GRAB ’N’ GO STOPPING FOR A FRESH FRUIT MILKSHAKE FROM ROBERT IS HERE (ROBERTISHERE.COM) IN HOMESTEAD—ALL GROWN UP FROM ITS HUMBLE 1959 BEGINNINGS AS A SIX-YEAR-OLD BOY’S ROADSIDE FRUIT STAND—IS INTEGRAL TO THE KEYS EXPERIENCE. STILL OPERATED BY ROBERT HIMSELF, ROBERT IS HERE SELLS EVERY KIND OF FRUIT YOU’VE EVER HEARD OF (AND MANY YOU HAVEN’T) AS WELL AS LOCALLY MADE SAUCES, SPICES, AND JAMS. GRAB A SHAKE OR FRESHLY CUT FRUIT TO MAKE THE TRIP SWEETER AS YOU BID THE MAINLAND GOODBYE AND HIT THE OVERSEAS HIGHWAY.

BAR SCENE

WITH AN UNBEATABLE VIEW OF THE FAMOUS SEVEN MILE BRIDGE AND THE BRILLIANT COLORS OF THE SINKING SUN COME SUNSET, MARATHON’S SUNSET GRILLE & RAW BAR (SUNSETGRILLE7MILEBRIDGE.COM) IS APTLY NAMED—AND A LONGTIME GO-TO FOR WINDING DOWN WITH A TROPICAL TIPPLE AT THE END OF ANOTHER DAY IN PARADISE.

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Conch fritters with dipping sau ce

Iconic Bites

WHERE TO STAY The variety of accommodation types at the five-hotel collection that is the Kimpton Key West (kimptonkeywest.com)—from original Bahamian-style “conch cottages” to elegant guesthouses—isn’t the only draw of the digs. Foodies will find lots to love, too: Book a Hemingway Affair for an intimate dining experience for two to 14 people in the two-story Hemingway Suite, during which a personal chef will prepare a multi-course meal suited to guests’ tastes; for a more casual culinary detour, kick back at poolside bars with a can of Cayo Hueso, the hotel’s own brew crafted by local Waterfront Brewery and exclusively available at Kimpton Key West.

Don’t leave the Keys without pleasing your palate with these must-try regional classics: Conch fritters: Doughy and flavorful, they’re the islands in one flash-fried mouthful.

Fresh fish: Yellowtail snapper, grouper, mahi, wahoo, and hogfish are the usual local catches; in the crustacean family, order Florida lobster or stone crab in season.

Cuban coffee: The Southernmost Point marks 90 miles to Cuba—so close you can taste it, especially with a cortadito from nearby Cuban Coffee Queen (cubancoffeequeen.com), a counter-serve spot with personality. Tip: The iconic “Greetings from Key West” mural graces the side of the stand, so snap a pic as you sip.

Kermit’s frozen key lime pie on a stick

Hidden Gem

“A nice place if you can find it” is the slogan of Big Pine Key’s No Name Pub (nonamepub.com), which is indeed off the beaten path—down a maze of residential streets and tucked away in an otherwise unremarkable neighborhood. Few places can trace nearly 100 years of history and still fly under the radar, but No Name Pub does exactly that.

No Name Pub

Hot Spot

Perhaps every visitor to Key West since 1933—when the institution, ahem, conveniently opened the very day Prohibition was repealed—has darkened the doorway of Sloppy Joe’s (sloppyjoes.com); it’s a non-negotiable stop on any Keys itinerary worth its salt. To order? The Original Sloppy Joe Sandwich, of course: it’s ground beef with onions, peppers, and spices.

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Sloppy Joe’s Bar

Sweet Treats

Talking top key lime pies renders controversy: Tart or sweet? Whipped cream or meringue?

Pastry or graham cracker crust? It’s all a matter of taste; try these in the name of research: Mrs. Mac’s Kitchen (mrsmacskitchen.com) has two Key Largo locations where you can sample a slice that may change your life. Creamy and ice-cold, its tangy zip is cut by the understated sweetness of a homemade graham-cracker crust and a hefty dollop of a Cool Whip-like topping.

What’s better than a slice of key lime pie? A slice of key lime pie dipped in Belgian chocolate, frozen, and plunked on a stick. Indulge at Kermit’s (keylimeshop.com) in Key West.

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MIKE GLUCKMAN

Impressive dishes abound at Soseki, where classically trained chef Mike Collantes joined forces with Tadateru Tokudaiji and Kevin Abanilla to present luxe omakases.

OUT AND ABOUT IN ORLANDO

MIKE GLUCKMAN

Orlando’s sprawl has given rise to an amalgam of distinct neighborhoods, each adding its own stamp to the city’s passport of culinary destinations— including Winter Park, which some of the area’s most lauded restaurants call home.

By Faiyaz Kara

TERRENCE GROSS

Chef-Driven

Beer garden at The Ravenous Pig

Mike Collantes, the classically trained chef who’s worked with such A-listers as Wolfgang Puck, Joël Robuchon, Eric Ripert, and Masa Takayama, turned heads at his Filipino-American eatery Taglish at the Lotte Plaza Market. But at Soseki (sosekifl.com), he’s joined forces with talented journeyman chef Tadateru Tokudaiji and Kevin Abanilla to present luxe, globally inspired omakases.

Locals’ Favorite

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HIDDEN GEM BLINK AND YOU MIGHT

The Aardvark

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When it opened in 2007, The Ravenous Pig (theravenouspig.com) heralded the city’s arrival as a serious food destination. Nearly 15 years later, owners James and Julie Petrakis continue to grow their gastropub into one of the best restaurants in the South. The addition of former Dovecote chef-owner Clay Miller as chef de cuisine only solidified the Pig’s rep as the place to indulge in elevated pub fare with a Southern twang (mulard duck ham, lamb saddle, or pork burnt ends, anyone?). On tap are small-batch craft beers produced by the Ravenous Pig Brewing Co., which is situated next to the restaurant’s newly constructed family-friendly beer garden.

The stunning artistry of the seasonally driven dishes is worth the price tag ($150 for a 15-course omakase and $185 for the 20-course), be it lobster nigiri with brown butter miso or a decadent ending of “mat-cho” featuring a delicate masterwork of matcha, chocolate, and burnt marshmallow. There are only 8 seats in this cozy Winter Park locale, so book early and prepare your taste buds for a memorable adventure.

DRIVE PAST THE AARDVARK (THEAARDVARKFL.COM), A NEIGHBORHOOD HAUNT THAT’S BEEN SERVING ORLANDO’S SODO DISTRICT SINCE THE 1980S. IT STARTED OFF AS A BOTTLE SHOP, BUT NEW OWNERS EMMIE OLIVECRONA AND MARK SOLLI RECENTLY BROUGHT CHEF HUGH HOLLAND ON BOARD TO ELEVATE AARDVARK’S CULINARY OFFERINGS, AND THEY’RE CLEARLY AIMING HIGH. HOLLAND’S GULF-TO-GRILL AND GROVE-TO-STOVE APPROACH HAS YIELDED SOME OF THE FINEST PUB GRUB IN THE CITY: YOU WON’T FIND CRAWFISH GNOCCHI, WHITE TRUFFLE RISOTTO, OR A GROUPER “OLD FASHIONED” WITH ORANGE BITTERS COUSCOUS AND BROKEN CHERRY GLAZE AT ANY OL’ NEIGHBORHOOD TAVERN. IT’S ABOUT AS UNIQUE AN EATERY AS THERE IS IN TOWN.

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Grab ’n’ Go

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Hot Spot

CTS IOS ARCHITE BAKER BARR

BAKER BARRIOS ARCHITECTS

Kevin and Maria Ruiz have garnered a loyal, almost obsessive following for presenting upmarket takes on classic Peruvian fare at their pop-ups. When they finally opened Papa Llama (papallamaorl.com), a brick-and-mortar operation in Orlando’s Curry Ford West district, they were greeted with a buzz. The bright, modern space reflects the dishes Kevin fires up in the sizeable kitchen, like chicharrón de calamar with herbaceous wakatay salsa, and a snappy arroz chicken chaufa with smoky ají panca, Peruvian choclo, and bok choy. The focused selection of natural wines purposefully veers into the esoteric.

WHERE TO STAY In the heart of downtown Winter Park sits The Alfond Inn at Rollins College (thealfondinn.com).

This Spanish-Mediterranean Revival-style gem recalls the look of the historic bungalows it’s nestled amongst. Staying at The Alfond is more than a getaway—proceeds from the hotel support Rollins College’s premier scholarship fund, offering up to 10 full scholarships each year to first-year students. And don’t overlook the hotel’s prestigious art collection donated by Rollins College alumni Barbara and Ted Alfond. Designed as an imaginative extension of the college’s Cornell Fine Arts Museum, more than 300 pieces by established and emerging artists are displayed on rotation throughout the hotel’s public areas.

TERRENCE GROSS

Deli Desires (delidesires.com) opened this year to major buzz—hardly surprising given the credentials owners Hannah Jaffe and Nathan Sloan bring to their Colonialtown breakfast-and-lunch joint. Jaffe cooked alongside L.A. notables Jessica Koslow and Michael Voltaggio, while Sloan worked under James Beard Award winners Jon Shook and Vinny Dotolo at seafood joint Son of a Gun. But it’s the bialy—the nonboiled, malt-free counterpart to the bagel with a caramelized onion, or smoked jalapeño and muenster, center— that the pair spotlight at their hip little takeaway joint. Get one filled with gravlax, labneh, or even scrapple (this is not a kosher deli), or opt for the corned beef “big mac” served on a Martin’s sesame seed bun. It’s one of the hottest sandwiches in town.

TERRENCE GROSS

the The Bialy is the star of show at Deli Desires.

Experiences

Since opening in Orlando’s College Park neighborhood in 2017, the Emeril Lagasse Foundation Kitchen House & Culinary Garden operated by Edible Education Experience (edibleed.org) has provided a hands-on cooking experience to Orlando Gardening Junior Academy students. But the first-floor lounge and welcome center, as well as the lush garden, hosts numerous events throughout the year, from the interactive “Chef’s Night” staged by notable culinarians to special gatherings like chef Kevin Fonzo’s “La Tavola” series of pop-up dinners celebrating Italian culture and cuisine. Monthly how-to classes called “Culinary Curiosities” feature topic experts, light bites, and take-home goodies.

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VISTIORS BUREAU

OR

Dockside drinks at Outriggers Tiki Bar

NEW SMYRNA BEACH AREA VISTIORS BUREAU

For views of the New Smyrna Beach Inlet and colorful yachts in the marina while chowing down on fresh blackened fish sandwiches with homemade remoulade, try Outriggers Tiki Bar and Grille (outriggersnsb.com). If you order the Zombie Cocktail—a tropical blend of liquors, fruit juice, citrus, and bitters—be sure someone else is driving!

Drinks with a view

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Chef-Driven

Chefs Jaime and Jeanette Quintana bring a wealth of fine-dining experience to their Baker’s Table (thebakerstablensb. com) restaurant, offering everything from foie gras to warm goat cheese tart, plus a killer ceviche and a vegan-friendly cauliflower and chickpea curry.

At Third Wave Cafe & Wine Bar (thirdwavensb. com), an active member of the James Beard Foundation, executive chef David Moscoso mixes Mediterranean and Southern coastal cuisine to prepare specialties like house-smoked candied salmon and Cajun redfish. Request a table on the patio for a romantic experience, complete with a fire and shading trees.

Flagler Tavern

NEW SMYRNA BEACH AREA VISTIORS BUREAU

Hot Spot

WHERE TO STAY Sophisticated, chic, and service-oriented, the family-owned Black Dolphin Inn (blackdolphininn.com) features 14 lovely guest rooms and suites with balconies overlooking the Indian River and spa-like bathrooms. The lobby has a mid-century modern vibe with lounge, open-air exhibition kitchen, and breakfast room.

Situated amongst a latticework of canals, lagoons, streams, rivers, and lakes (and punctuated by the waters of the Atlantic Ocean), New Smyrna Beach is the second-oldest city in Florida. But don’t let its age fool you: the local foodie scene is bursting with places to grab a bite or libation.

By Linda Marx

NEW SMYRNA BEACH AREA

BUREAU / TIGHE O’C ONN NEW SMYRNA BEA CH AREA VISTIORS

NEW SMYRNA BEACH BOUNTY

Black Dolphin Inn

BAR SCENE FOR THREE DIFFERENT VIBES IN ONE SPOT, FLAGLER TAVERN (FLAGLERTAVERN.COM) OFFERS A BUSTLING MAIN BAR DOWNSTAIRS; THE BOUNTY, AN UPSTAIRS SPEAKEASY DESIGNED WITH A HEADY MIX OF EARLY-1900S FLAIR MIXED WITH A NOD TO ALL THINGS NAUTICAL; AND THE MOODY BLUE PILAR BAR, WHICH SERVES AN ARRAY OF RUM DRINKS IN A CHARMING PAPA HEMINGWAY–INSPIRED SETTING.

Locals’ Favorite

Start the day with breakfast at The Beacon (beaconrestaurantnsb.com), a family-owned beach eatery. From stacks of pancakes made with cream to fluffy Greek or Spanish omelets, this is comfort food at its finest.

JB’S FISH CAMP (JBSFISHCAMP.COM) AT CANAVERAL NATIONAL SEASHORE IS A CONSISTENTLY GREAT CHOICE FOR SOUTHERN-STYLE SEAFOOD SOURCED FROM LOCAL WATERS. AS YOU STOCK UP ON YAUPON TEA—A HEALTHY, NATUSOAK IN A HEALTHY DOSE RALLY CAFFEINATED TEA MADE FROM NATIVE YAUPON HOLLY—FROM YAUPON OF OLD-FLORIDA VIBES, BROTHERS AMERICAN TEA (YAUPONBROTHERS.COM) IN EDGEWATER. THEY TRY TO SPOT A MANATEE HARVEST THE LEAVES LOCALLY FROM THEIR ORGANICALLY CERTIFIED PROPERTY. OR TWO SWIMMING OFF OF THE DOCK.

TAKE IT HOME

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Locals’ Favorite

Given Tampa’s youthful population (bolstered by two universities), there’s no shortage of hip brunch spots. Two of the best are Oxford Exchange (oxfordexchange.com)—an Instagramfamous boutique/resto with playful bites like poppy seed pancakes and whipped feta with toasted pistachios—and Steelbach (steelbach.com), a haven for Southern delicacies in the überpopular Armature Works food hall (armatureworks.com).

EXUBERANT YBOR

This National Historic Landmark District brings the flavors of Cuba, Spain, and Italy to Tampa Bay.

By Mary Murray

AMY PEZZICARA

WHERE TO STAY

The boutique Hotel Haya (hotelhaya.com) embodies the best of new and old Ybor. The boutique property, opened last fall, spans two historic buildings: one that formerly housed Tampa’s oldest restaurant and another believed to have been a haunt of Teddy Roosevelt and his Rough Riders.

Tampa-based Alfonso Architects is responsible for the mid-century-meetsglobal-casita decor. Throughout, you’ll spot creations by local makers, including cigars by J.C. Newman Cigars (a nod to Ybor’s tobacco-steeped past) and glass works by artists from the Morean Art Center, the most impressive of which is a chandelier in flagship restaurant Flor Fina.

Helmed by executive chef Douglas

Rodriguez—lauded as the godfather of nuevo Latino cuisine—Flor Fina is the heart of Hotel Haya. A Top Chef Masters alum, Rodriguez marries Gulf Coast bounty with influences from Latin America, the Mediterranean, and Cuba.

Ceviche is a top draw, so sample creative concoctions like the Amarillo Mixto with octopus, shrimp, calamari, passion fruit pulp, and blue sweet potato; desserts like the quatro leches (sponge cake, dulce de leche, and toffee brittle) tell the sweeter side of Ybor’s culinary story.

GRAB ’N’ GO START YOUR DAY AT HOTEL HAYA’S CAFÉ QUIQUIRIQUI. PAIR A CUP OF MADE COFFEE (SMALL-BATCH ROASTERS WITH A HOME BASE IN CLEARWATER) WITH A BREAKFAST EMPANADA OR FRESHLY BAKED GUAVA PASTELITO.

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For a taste of Italian home cooking, head to Casa Santo Stefano (casasan tostefano.com), where family portraits line the walls and the menu brims with comforting Sicilian classics. Although it only debuted last year, Casa Santo Stefano has already earned a devoted following. Make a reservation to savor dishes like Insalata d’Arance (layered with divine blood oranges) or Bucatini COURTESY SANTO STEFANO

AMY PEZZICARA

Hot Spot

con le Sarde (featuring one of Italy’s favorite fishes: sardines). After dinner, head up to the roof for a digestif overlooking the city.

Experiences

Get to know Ybor with Ybor City Historic Walking Tours (yborwalkingtours.com). In Hyde Park Village, hone your senses by mixing a custom scent at The Candle Pour (thecandlepour.com), offering food-inspired aromas like baked bread, coffee bean, and Meyer lemon.

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Skyline of waterfront Sarasota (left); Sarasota Art Museum at the Ringling College Museum Campus (right); Mar Vista Dockside Restaurant and Pub (below).

SERVING UP SARASOTA Looking for a dose of Old Florida charm mixed with New Florida glam? From its hip downtown scene to the beachy vibe of its string of key islands, Sarasota’s got it all.

By Kristen Desmond LeFevre

Hot Spot

Locals’ Favorite

Walk through downtown to historic Burns Court— where 1920s bungalows dot the landscape—to Owen’s Fish Camp (owensfishcamp.com). Ask for a table under the light-strung banyan tree, a gift from Thomas Edison to the restaurant’s original owner. While you wait (they don’t take reservations), snap an Insta-worthy selfie on the nearby tire swing. Menuwise, don’t miss the local Cedar Key clams bathed in a chorizo and saffron-scented broth or the Creole fish gumbo with crawfish tails.

Shrimp and grits and the Low-Country boil are staples here, but the oysters (grilled or raw) are the main attraction. Save room for the fried black cherry pie à la mode; it’s semi-legendary for a reason.

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On Longboat Key, Mar Vista Dockside Restaurant and Pub (marvistadining.com) invites you to relax under a tangle of buttonwood trees laden with bistro lights and staghorn ferns. The patio gives way to a sandy beach and the quiet waters of Sarasota Bay. Come by car or by boat—there are 14 slips to welcome dock-anddiners—and order the Bud & Old Bay Bowl, composed of Gulf shrimp sautéed in Budweiser, Old Bay seasoning, and garlic butter. The shrimp are served with their heads on, but that’s a sure sign of just how fresh they are. It’s the perfect dish to share with a cocktail in hand while taking in soothing water views alongside a roaring firepit.

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HIDDEN GEM SARASOTA IS MADE FOR SUNSETS, AND SINCE 1929, THE REFRESHINGLY UNFANCY NEW PASS GRILL & BAIT SHOP (NEWPASSGRILL.COM) HAS OFFERED A GREAT SPOT TO WATCH THAT BIG BALL OF ORANGE SINK INTO THE BAY. NEED A BREAK FROM THE SEAFOOD SCENE? GO FOR THE COOKED-TO-ORDER AWARD-WINNING BURGER WITH ALL THE FIXINGS (OR ANY WAY YOU LIKE IT).

Chef-Driven

Indigenous (indigenous sarasota.com) is home to the hardest-to-score table in town, so make your reservations early. The buzz is all thanks to chef-owner Steve Phelps, a two-time James Beard Award nominee for Best Chef, South.

You’ll lick the plate clean if you order his green curry fish dip served with sea-salted nori crackers and seasonal veggies.

For a main course, try the cobia served over coconut jasmine rice and grilled cabbage and finished with a fish sauce aioli.

Take in some culture at the Sarasota Art Museum of Ringling College and grab a bite to eat at SAM Bistro (sarasotaartmuseum.org/ bistro). Executive chef Kaytlin Dangaran offers a menu that elevates the museum-going experience. The griddled cheese sandwich—a blend of fontina mornay, sharp white cheddar, pullman, and tomato jam—is the grown-up answer to the grilled cheese you craved as a kid. For a lunch worth lingering over, go vegetarian with the farro salad topped with roasted heirloom carrots, watercress, toasted pistachios, and a house-made smoked blue cheese dressing.

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Lunch at SAM Bistro (left); The Ritz-Carlton, Sarasota (above); Indigenous chef-owner Steve Phelps (below).

WHERE TO STAY

Situated on Sarasota Bay but conveniently located within walking distance of downtown, The Ritz-Carlton, Sarasota (ritzcarlton.com/sarasota) provides an easy escape marked by unparalleled service. Pop into maritime-themed resto Jack Dusty, which overlooks a picturesque marina—the popular spot specializes in small plates like blistered shishito peppers topped with bottarga sourced from nearby Anna Maria Island and a crab and fried green tomato remoulade—ideal complements to the signature Smoking Jacket cocktail made using the restaurant’s own Russell’s Reserve Single Barrel Bourbon blended with demerara, angostura bitters, and mineral saline served in a smoked tumbler. Still hungry? Try the Sarasota Cioppino for a mix of the Gulf’s freshest seafood and shellfish, or finish things off with the best key lime pie on this side of the state.

Looking for laid-back over luxury lodging? Visit Casa Limonada (casalimonada.com), a boutique motel on Lido Key where mid-century modern meets totally tropical. Just steps from the area’s white sand beaches or a short walk to St. Armand’s Circle, rooms and cottages come complete with GRAB ’N’ GO STROLLING AROUND ST. ARMAND’S CIRCLE TO SHOP a beach cart filled AND PEOPLE-WATCH IS A SARASOTA TRADITION. WHY NOT ENJOY IT WITH with chairs, towels, an SOMETHING SWEET FROM SETTIMI’S GELATO (SETTIMISGELATO.COM)? EACH OF THE umbrella, and even DAZZLING ARRAY OF FLAVORS—FROM BANANA SPLIT TO ALMOND CHOCOLATE TO sand toys if you have CHERRY AMARENA—IS HOMEMADE FROM FRESH INGREDIENTS DAILY. little ones in tow.

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THE HENDERSON

COLLIS THOMPSON

Expect fresh Gulf seafood and drinks with a view in Florida’s Panhandle, especially in the town of South Walton, where the culinary scene ranges from upscale to breezy, toes-in-the-sand spots.

PRIME PANHANDLE

Discover sublime southern Gulf cuisine across the beach towns of South Walton (visitsouthwalton.com) and Destin

By Paul Rubio

Ovide at Hotel Effie

Chef-Driven

COLLEEN DUFFLEY

The Florida Panhandle solidifies its status as a foodie destination with the opening of Ovide (hoteleffie. com), the latest plot point by multiple James Beard Award-winning chef Hugh Acheson. At his chic Sandestin restaurant, the acclaimed chef, author, and TV personality wows with eclectic preparations of local seafood and produce, including dishes like snapper crudo in ponzu with charred scallions, pan roasted red snapper in Thai chili emulsion, and wild mushroom bucatini with smoked breadcrumbs.

Expect perfection in every bite.

Chef Jim Shirley is another

Hot Spot

GARY BOGDON

North Beach Social

household name thanks to an impressive nine restaurants, the latest of which is the toes-in-the-sand North Beach Social (northbeach. social) in Santa Rosa Beach. Order oysters, fried crab claws, and a slice of pecan pie-stuffed cheesecake (yep!) from the counter and eat the day away planted on a beachfront bench.

For something slightly more formal, head across the street to The Bay (baysouthwalton.com), also on the water but with sit-down service, artisan cocktails, and an even greater selection of Shirley’s southern Gulf Coast dishes, including his famous grouper-and-pestotopped goat cheese ravioli (an unlikely combo that proves epic).

VISIT SOUTH WALTON

In the heart of Alys Beach, a pictureperfect beach town defined by its striking all-white layout, lies the hottest table in the Panhandle: The Citizen (citizen alys.com). This design-forward coastal tavern specializes in The Citizen at Alys Beach flavorful preparations of Gulf-totable riches with an Instagramworthy cocktail menu to match.

Order the Andiamo!! (a tableside-prepared, TAKE IT HOME FAMILY-RUN DISTILLERY 98 (DISTILLERY98.COM) vodka-spiked Aperol spritz over Japanese IN SANTA ROSA BEACH PRODUCES THE REGION’S FAVORITE LOCAVORE SPIRIT: DUNE shaved ice), and feast on a Thai-style Gulf tuna LAKER VODKA. IT’S MADE IN SMALL BATCHES FROM LOCALLY GROWN CORN, FILTERED poke, spicy and citrusy Gulf shrimp, potato THROUGH OYSTER SHELLS, HAND-BOTTLED ON SITE, AND HITS THE PALATE REMARKABLY SOFT AND SMOOTH. YOU CAN PICK UP THE GRAIN-TO-GLASS GREATNESS CURBagnolotti with kale pecan pesto, and local SIDE AT THE DISTILLERY OR AT MOST NON-CHAIN LIQUOR STORES IN THE PANHANDLE. roasted grouper prepared in a savory lemonthyme sauce with tomato, capers, and bacon.

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TY ST. JOE HOSPITALI

h Resort

Henderson Beac

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Locals’ Favorite

VISIT SOUTH WALTON

FOOW (foow30a.com), short for Fish Out of Water, is a regional institution in the blink-and-you-might-miss-it town of Watercolor. Ogle the white sands and emerald hues of the Gulf shore while enjoying buckets of Gulf shrimp (blackened, grilled, or fried), Wagyu beef-blend burgers, or surf and turf with your choice of fixings.

Still, ask anyone across South Walton their favorite spot in town and you’ll get the same answer: The Red Bar (theredbar.com), a legendary restaurant, bar, and live music venue in Grayton Beach. Come for the jazz band and the strong drinks; stay for the all-welcoming vibe, kitschy decor, colorful bar flies, and delicious jumbo crab cakes.

Eclectic and funky, The Red Bar (left) is a hot spot for drinks and live music. the Red Bar Jazz Band plays almost nightly.

Experiences Tasting Room at Neat

BAR SCENE IN ALYS BEACH, BEGIN OR CAP THE EVENING AT COCKTAIL LOUNGE NEAT (ALYSBEACH.COM/NEAT), WHICH DEBUTS NEW SPECIALTY COCKTAILS MONTHLY. A HIGHLIGHT FROM APRIL’S MENU INCLUDED THE “CRIME OF PASSION,” AN ENTICING BLEND OF DARK RUM, AMARO, BITTERS, LIME JUICE, AND PASSION FRUIT JUICE.

For a special occasion— or a treat-yourself moment—book the Chef’s Table at Primrose in Destin (henderson beachresort.com). Watch the magic unfold inside the kitchen as celebrated chef Gary Palm prepares Dinner at Primrose a multi-course dinner that showcases both his talent and the region’s finest ingredients. A recent meal to remember included wine-paired presentations of driftwood smoked salmon, lobster in citrus paste and butter, and scallops atop root vegetables followed by a decadent chocolate-blackberry dome dessert.

THE HENDERSON

Opened in February 2021, Hotel Effie (hoteleffie.com) is a modern 250-room hotel within Sandestin Golf and Beach Resort, a 2,400acre destination resort that includes four championship golf courses, a 123-slip marina and a sprawling pedestrian village brimming with retailers and restaurants.

The new property is home to the aforementioned Ovide restaurant and the only rooftop pool on Florida’s Emerald Coast.

Slightly further east in Destin, The Henderson (hendersonbeachresort.com) captures the essence of old Florida with a design that recalls stately seaside manors of yore. For fun in the sun, the 178-key property offers immediate access to the pristine white-sand beaches of Henderson State Park plus a duo of swimming pools—one for adults only, and one geared to families (complete with a lazy river).

Book a Gulf-view room to maximize sunset views or head up to the rooftop bar to watch the sun’s stunning descent.

Hotel Effie

COURTESY OF ALYS BEACH, FLORIDA

WHERE TO STAY

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HOW TO SAVE

A Swamp

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A CHANCE TOUR OF WILD FLORIDA CONVINCES A COUPLE TO UPROOT THEIR LIFE IN UPSTATE NEW YORK TO PRESERVE NATIVE NAPLES LANDS

By Eric Barton Portrait Photography by Vanessa Rogers

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THE GORE NATURE EDUCATION CENTER IS OPEN THIS SUMMER FOR PRE-SCHEDULED WEEKEND TOURS; MAKE AN APPOINTMENT AT CCLANDKEEPERS.COM

Deciding to move to Naples while vacationing in Southwest Florida has been known to happen, especially as of late. However, Christy Duff’s journey to Naples residency is unusual, and a bit more old-fashioned. In 2017, her doctor in northern New York thought a warmer climate would help her overcome continued health problems. This was the type of classic prescription that once sent United States presidents and industry bigwigs to the Sunshine State. Christy and her husband, Shane, thought they’d try Naples, maybe just for six months.

After the Duffs married in 2006, they honeymooned at the La Playa Beach & Golf Resort.

So, when Christy had to find herself a healthier place to live, she naturally thought of Naples.

One day, after relocating here in December 2017, they toured the Rookery Swamp, the no man’s land off the interstate on the way to Miami. They were a thousand miles from where they used to live, but they felt even further than that, like they had been transported to the primordial world of the dinosaurs. The natural limestone that once served as a seabed rises and falls there, as trails cut through firebush and around ancient cypress. “There’s such beauty in it,” Christy recalls. “It’s just so raw.”

With her health improving, Christy and Shane made a home in Naples and continued exploring nature. They also chose a meaningful quest: to preserve swamps like the one that had so captured their imagination.

Shane now sits as board president of the Cypress Cove Landkeepers, a nonprofit that aims to buy and preserve as much of Southwest Florida’s native land as it can. Christy spends a lot of her free time working for the organization, handling their robust social media presence and taking classes through the University of Florida’s Florida Master Naturalist Program, planning for what’s next.

The Landkeepers’ efforts began with the $203,000 purchase in 2019 of 10 acres that were once the home of late zoologist Bob Gore. The stilt home he designed himself is

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now the Gore Nature Education Center, which the Landkeepers are restoring to use as a welcome center and hub for educating visitors on the value of wild local spaces.

Gore got the preservation bug in the early 1980s, when he began purchasing land piece by piece to create a 180-acre sanctuary. Back then, Gore had recently retired and was renting a condo on a golf course in Naples, plotting out an idea he had dreamed about for decades: to create a sanctuary. His son, Dan Gore, recalls coming to visit his father in 1986. They spent the night looking for a sighting of Halley’s

Above, Shane jumps up to the sign that hangs over the original driveway into Naithloriendun, the name zoologist Bob Gore first gave to the lands he transformed into a sanctuary in the 1980s; at left, native flora and fauna thrive thanks to Gore’s efforts and the ongoing efforts of the Duffs.

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Above, CCL’s spacious new events deck, located at the entrance of the Gore Nature Education Center, will provide a gathering place for community events and more.

Comet while talking about his dad’s efforts to assemble various parcels of untouched forest.

Dan Gore returned to visit his father again in 1990.

By then, Bob Gore had built his cracker-style home on an elevated spot, 10 feet above the nearby swampland. During the day, the Gores cut the first trails through the property; at night, they stayed up late playing music that rang out through the forest. They’d wake in the morning to the sounds of the jungle around them. “It was truly a magnificent house in the middle of the forest,” recalls Dan, who now lives in Port St. John and has worked as a software developer for the space industry for 32 years.

When Bob Gore died in 2017, the land passed to a trust in hopes of preserving it. That almost didn’t happen, and Dan says he feared it would end up in the hands of a developer. Instead, local environmentalists Bobby Lee Davenport and Jo Vaccarino worked to raise the funds and create the organization that would become the Landkeepers. Then the Duffs showed up, and Dan says they’ve been “extremely instrumental in making sure this moved forward. Once they got on board, this idea really picked up its pace.”

Once Shane and Christy saw the Gore property, they were smitten. “There was just something about the property. It was unique,” Shane says. “We realized that if we could get school kids out there, we could change the way they see the world around them and the way they interact with the world around them.”

For the Duffs, the project is a diversion from their life up north. Before they came to town, Christy spent 10 years running an organic health care spa in Troy, New York; Shane, meanwhile, continues his work as the director of market development for Alair Homes, which builds high-end houses. He also owns a consulting business and often has a couple other projects cooking. It has been that way since he was 14 years 80 NAPLES ILLUSTRATED

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THIS SUMMER AT THE GORE NATURE EDUCATION CENTER, YOU CAN TAKE CASUAL SELF-GUIDED WALKS OF OLD FLORIDA TRAILS TO LEARN ABOUT NATIVE FLORA AND FAUNA

old and went out on his own, getting a GED not long after and landing a job at a body shop.

Sure, it’s ironic that Shane, working for a homebuilder, wants to stop growth from spreading east. But he says action is needed to keep Naples from continuing to sprawl.

Hopefully, the Duffs say, their work will preserve one of the last pieces of native Florida: the same wild swamp that convinced them to make this place home.

The Landkeepers had been working on securing the funding to purchase Bob Gore’s property for years when the deal finally closed in 2019. Shane says next they’ll look at buying more land, and then adding conservation corridors that could allow animals to travel between preserves. Just on the lands Bob Gore preserved, you can find a zoo’s worth of native critters, including bears, coyotes, owls, panthers, and spotted skunks.

One of many community partners, the Naples Garden Club is on deck to resuscitate fruit trees and create a garden along the wooden boardwalk that runs up toward the welcome center. When those plants are installed and in bloom, they will create an organic greeting to the nooks and crannies in the nearby nature trails.

In 2020, an anonymous donor contributed $400,000 to the Landkeepers, money the organization is using to rehab Gore’s home. Now, Christy is focusing her attention on developing programming for the school field trips the nature center plans to host starting this fall. Next up on the agenda is hiring an executive director and identifying neighboring lands that can also be acquired.

“We really need to get as much of that land under conservation as possible,” Shane says. «

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A PLACE IN THE SUN PHOTOGRAPHY

BY GABOR JURINA

GETTING AWAY FROM IT ALL NEVER LOOKED SO GOOD

Shot by Naples Illustrated on location at The Islands of Islamorada

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Tory Burch gingham blazer, printed tank suit; Gucci floral brooch; Dior CD ring; Chanel sunglasses.

Opposite page: Fendi silk dress, crochet jumpsuit, woven slides; Gucci bucket bag.

For buying information, turn to page 125.

Fashion editor: Katherine Lande

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Gucci embroidered gown, white sandals.

Opposite page: Alexander McQueen dress, double belt.

For buying information, turn to page 125.

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Opposite page: Louis Vuitton pajama pants, cape sweater, comfort sandal.

For buying information, turn to page 125.

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Opposite page: Dior Dioriviera bralette, pants; Tory Burch painted fish earrings.

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Michael Kors Collection braided maillot; Louis Vuitton star ear studs.

Opposite page: Carolina Herrera black and ivory gown; Louis Vuitton star ear studs; Dior CD ring.

For buying information, turn to page 125.

Model: Sif Saga, Supreme Management, New York Hair and makeup: Colleen Stone using Face Atelier, Creative Management, Miami Digital tech: Javier Sanchez NI would like to extend a special thank you to Joe DePrinzio and Jennifer Dardano for providing the Moke.

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2020 provided enough drama to last a few lifetimes. Still uncomfortable with air travel and three-hour airport waits for international flights? Consider a jaunt into nature with friends, family, or a significant other to help restore inner balance. Rent an RV and roam the open roads to one of Florida’s 191 state parks for a nostalgic return to childhood camping trips. We’ve selected our top six getaways that are accessible in roughly the same amount of time as an early airport arrival. For reservations and availability, consult floridastateparks.org or reserveamerica.com. Go forth and venture, happy campers!

BY MICHELLE PAYER

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VISIT CENT

RAL FLORIDA

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See the 1991 film City Slickers before visiting this state park, an 1876 cow camp where cowboy heritage remains alive and kicking.

Perhaps the most entertaining aspect is the living history reenactment each weekend, which transports visitors to a time when a “cow hunter’s” life was spent herding cattle between Florida’s cow camps and downtime was spent on hard ground beside a campfire. Payment in Spanish gold doubloons was a decent enough incentive, say the actor cowboys, but probably few of us city slickers would last a day. Boat, canoe, fish, stargaze, or hike more than 13 miles of verdant pathways—keep your eyes peeled for white-tailed deer and bald eagles—or venture out on horseback through well groomed trails. (floridastateparks.org/parksand-trails/lake-kissimmee-statepark)

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VISIT FLORIDA

Hundreds of manatees call this large St. Johns River spring home, and although swimming with them isn’t permitted, it’s nearly impossible not to encounter one of these gentle sea cows: the cheeky fellas take great delight in swimming alongside humans and partaking in aquatic adventure. Snorkel through crystal-clear waters, float with an inner tube (rentals available) down Blue Spring boil’s natural lazy river, or launch a kayak for a zen-like wander through lush woodland areas surrounding the spring. Possibly as famous as the manatees are the cavern and cave diving opportunities—restricted to certified cave divers—and scuba diving, which is allowed only with a buddy. Visitors say the hidden and mysterious underwater holes lead to otherworldly places and swear it is one of the best places in Florida to scuba dive. Don’t miss a visit to the Thursby house, the well preserved nineteenth-century home of European settler Louis Thursby, who hoped to strike it rich with an orange grove and a steamship pier. (floridastateparks.org/parks-and-trails/blue-spring-state-park)

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The largest uninhabited piece of land between Key Largo and Big Pine Key engulfs visitors in the pristine beauty of wild, undeveloped mangrove swamps, rockland hammocks, and seagrass beds.

Get wild on a Saturday night and join the local astronomy group for some memorable stargazing or strike out on your own and search for wildlife within the 1,000-acre sanctuary, which is a centuriesold migration route. Visitors can also kiteboard or paddleboard on the Atlantic, kayak through Curry Hammock’s picturesque waterways, hike through miles of nature trails, and fish for tarpon, snook, redfish, and mangrove snapper on the shoreline. A state fishing license is required but can be readily obtained online. (floridastateparks.org/parks-andtrails/curry-hammock-state-park)

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VISIT FLORIDA

A picturesque drive south toward Key West will yield what is arguably one of Florida’s most famous snorkel spots—John Pennekamp Coral Reef State Park in Key Largo. Adjacent to the Florida Keys National Marine Sanctuary and the country’s first undersea park, it’s considered an underwater Grand Canyon, offering a rare glimpse into colorful coral formations. The outside world is left behind when exploring delicate ecosystems via glass-bottom boat, kayak, canoe, or scuba diving here. Thick mangroves provide shelter for inexperienced snorkelers, and these quiet respites sometimes yield close encounters with curious manatees, sea turtles, and dolphins. A short hike through the park exposes an ancient artesian well hidden within mangrove swamps, while walking trails through tropical hammocks lead to picnicking, bird-watching, and fishing spots. Thirty-nine RV sites are available, all dog-friendly with electric hookups and a long list of amenities, from barbecue grills to interpretive programs and handicap accessibility. (floridastateparks.org/parks-and-trails/ john-pennekamp-coral-reef-state-park)

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VISIT FLORIDA

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One of the country’s most famous national parks is at Florida’s southern end, where a million and a half acres of swamps, subtropical jungles, and sawgrass marshes beckon visitors to commune with nature. Fourteen endangered species reside here, meaning you’re immersed in untamed beauty. Yet the adventures are easily and comfortably navigable with plenty of modern conveniences. Choose relaxation or adventure with hiking and biking trails, kayak and canoe rentals, exotic wildlife and bird-watching perches, and world-class fishing. Several campgrounds abound, yet the Flamingo Campground is quickly rising to visitor “favorite” status for its seemingly infinite Florida Bay views, refreshing year-round breeze, and camping options. The newest—and only “glamping” alternative on the list—is Flamingo’s safari-style Eco Tents. Slightly elevated off the ground, these fully furnished tents have electricity plus a dresser, bookshelf, queen or two full-sized beds, sheets, removable bug-protection screen, and private outdoor patio seating area. Showers, a community grill, and a marina store are nearby for all the essentials. RV camping is just next door with 65 spots, many with electrical hookups. Don’t feel landlocked, though. Boat options are abundant with single and double kayaks and canoes for rent, as well as motorized skiffs and pontoons. For another adventurous overnight option, a limited number of Flamingo Adventures Houseboats are available–complete with A/C while docked. Outfitted with two bedrooms, a living room, bathroom, galley, gas oven/range, and fully stocked kitchen, these floating homes sleep up to four adults and two kids, the ideal family getaway or romantic retreat. (flamingoeverglades.com/camping)

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BUREAU THE LEE COUNTY VISITOR & CONVENTION

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THE LEE COUNTY VISITOR & CONVENTION BUREAU

THE LEE COUNTY VISITOR & CONVENTION BUREAU

With its charmingly restored buildings amidst resplendent Victorian gardens, Koreshan is named for a late-1800s pioneer who established his new religion, Koreshanity, on the banks of the Estero River. Step back in time into 11 homes and buildings preserved on the National Register of Historic Places. Every Sunday, a farmer’s market engulfs the historic settlement with fresh and locally produced goods, from vegetables and honey to soap and artisan breads. Embark on natural adventures throughout the 135-acre park, including hiking and bird-watching through a pine flatwoods habitat and along bamboo trails. Kayak and canoe rentals are available to paddle through Estero River’s brackish tidal waterway out to Estero Bay. Beyond the abundant redfish, snook and mullet in its waters, the area is famed for freshwater bass fishing during hot summer months and saltwater fishing nearby. Return to childhood hide-and-seek with the park’s self-guided “Geo-seeking” adventure to unearth hidden trinkets, treasures, and information hidden by Geocachers. A special website—geocaching.com/play— provides clues. (floridastateparks.org/parks-and-trails/koreshan-state-park)

CRUISE AMERICA: This national chain has several local South Florida locations from which to rent three types of RVs that range in size to accommodate three to seven people. Even the smallest motorhome has all the comforts of home, from toilet and shower to refrigerator, air conditioning, cooktop, and microwave. With optional kitchen and bath/sleep rental kits available, little is needed to hit the road. (cruiseamerica.com) CITY RV RENTALS: If the rockstar tour bus always held secret appeal, then the Class A motorhome fulfills a fantasy. Sleeping from two to six people, it has a proper bedroom, fold-out living room couches, two slide-outs for additional space, A/C, a kitchen, a shower (often a tub, too), closets, and even an entertainment center.

Yes, it has the worst fuel economy, but it’s less than the yacht, right? (cityrvs.com)

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10AM - 2PM

S AT U R DAY BRUNCH Experience Naples’ only true farm and sea to table restaurant

elon Salad V GF ch, Cantaloupe, Honeydew, Red Bell Pepper, n, Cucumber, Olive Oil, Lemon Juice, Sumac + Feta

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entrees

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EAT DRINK

By Mark Spivak

STARTERS

The ROYAL Treatment

The Chef Rachid Platter at Kareem’s Lebanese Kitchen gives diners a chance to sample nearly every appetizer on the menu. “Lebanese cuisine is light and healthy,” says co-owner Rachid Eido, who worked at various Four Seasons and Intercontinental properties and served as a personal chef to the Saudi Arabian royal family before coming to Naples. “We don’t cover up vegetables with spices or sauces, and nearly every dish is vegan.”

The plate contains hummus, baba ghanoush, tabbouleh, grape leaves, falafel, fatayer spinach, kibbeh with labneh aioli, moussaka, and eggplant salad. “Our food is meant to be shared,” he says. “This sampler is perfect for first-time customers, who can experience a range of dishes so they know what to order when they come back.” (kareemskitchen.com)

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EAT + DRINK OPENINGS

Bar Tulia meets Mercato Fortunately for Naples, chef Vincenzo Betulia feels we can never have enough of a good thing. In April, he branched out from 5th Avenue South and brought a second location of his popular Italian gastropub, Bar Tulia, to Mercato.

“I wanted to be in North Naples from the beginning,” he says, “but couldn’t find the right location. When Mercato offered me this intimate location, I took the opportunity to expand and innovate.”

Bar Tulia at Mercato has an eclectic menu focused on the cuisine of the southern Mediterranean (think Spain, Morocco, Corsica, Sicily, and Sardinia).

Betulia describes it as a hybrid of his three restaurants: there’s garganelli with lamb neck sugo from Osteria Tulia, steak frites from The French, and original Bar Tulia favorites such as the bucket o’ fried chicken. A wood-burning pizza oven turns out Roman-style pies, and new cocktails such as the Tangerine Painkiller complement the food.

Decor is warm and rustic, with outdoor seating for 75 diners. The executive chef at the new location is Kayla Pfeiffer, formerly in charge of the kitchen at The French.

COOK BOOK

The Furlong View Chef Vincenzo Betulia recently blessed Naples with another Bar Tulia.

“She comes from a culinary family,” says Betulia, “and she’s young and talented— she started with me at 21 and just turned 25. She has an incredible amount of energy and passion.”

Betulia views his new location as a building block in his campaign to elevate the local dining scene. “Our clientele in Naples is sophisticated and well traveled, and it’s exciting to be able to expand their possibilities. The concept of Bar Tulia is to give Naples something it didn’t have.” (bartulia.com) Head to Bar Tulia at Mercato for pizza pies, new cocktails, and more.

You may not believe that life begins at 80, but don’t tell that to Eleanor Furlong.

The Naples resident has just published her first cookbook, A Taste for All Seasons (Covenant Books; $39.95).

“At 83, I didn’t start with the goal of writing a cookbook,” she says. “I just started reminiscing about my childhood and the role food played in it, and the book just evolved. For an Italian family, the celebration of life takes place around the kitchen table.”

A Taste for All Seasons is a love letter to simple, straightforward Italian cooking. The recipes are clear and easy to follow, and they’re arranged by time of year. Furlong covers everything from sauces and stocks to appetizers, main courses, and desserts. Throughout the book, she emphasizes the importance of fresh and non-processed ingredients, which were part of her heritage. “I didn’t know that tomatoes came in a can until I was an adult,” she admits.

She sees the book as an accomplishment rather than a stepping stone to fame or fortune.

“For me, success is identifying what your goals are,” she says. “If I sell books, that’s fine. But my goal was to write the book, so my ambition is complete.” As a former registered nurse who specialized in mental health, she views herself primarily as a change agent: “When I was writing it, I thought in terms of healthy eating habits and health education. Food, to me, is medicine, and the right foods can help develop your body and mind.” (erodiof.com)

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FARM

Family MUSHROOM

After his stepfather was diagnosed with Parkinson’s disease in 2013, Jor’El Schustrin was watching a video about the beneficial effects of lion’s mane mushrooms on the disease’s symptoms. Coincidentally, Schustrin was already growing mushrooms on a small scale; he began administering them and noticed a distinct improvement in his stepfather’s focus and memory. The hobby morphed into a business, and he founded Stropharia Mushroom Farm with his brother Sheth.

While the “farm” is located in an industrial warehouse, the growing techniques are antiseptic and space-age. Cultivating them is a complex process that takes place in custom-built tents: a liquid culture is first poured into petri dishes, then colonized with grains such as rye or millet; the mushrooms are grown in substrate blocks that use hardwood oak and soy pellets to simulate a tree. It can take anywhere from two to nine months, depending on the variety.

Stropharia’s mushrooms have been a sensation with local restaurants, appearing on the menus of Hyde N Chic, Sails, Hogfish Harry’s, and A Table Apart. Schustrin also sells them at local farmer’s markets such as Pine Ridge Road, St. Paul’s, and Mercato. Lion’s mane remains his favorite variety, both for its taste and medicinal qualities; in the

Brothers Sheth and Jor’El Schustrin together founded Stropharia Mushroom Farm.

kitchen, he’s fond of black poplar (pioppino) mushrooms, which are also grown in Italy. “They’re great on pasta,” he says. “They have an earthy, nutty flavor, and the stalks taste like asparagus. While all mushrooms are medicinal to a degree, people are moving away from meat. These are great substitutes.”

The Schustrins are currently working with Dardanelo Coffee to produce a lion’s mane Colombian coffee and collaborating with Wanderlust Ice Cream to make a shiitake-flavored ice cream. Within five years, they hope to increase production from the current 80 to 100 pounds weekly to 500 pounds or more per week, and acquire a property to establish a dedicated facility. (strophariamushroomfarm.com)

NI ’s curated dining guide for Greater NAPLES THE LISTINGS The Naples area is packed with an abundance of great eateries, serving up food and drinks to satisfy every palate. Naples Illustrated has rounded up details on can’tmiss places for dining delights. = NI’s Dining Hall of Fame* *Dining establishments that have won three or more Dining Awards in the same category are inducted into NI’s Dining Hall of Fame.

 TAVERN ON THE BAY This popular sports bar boasts huge TVs, comfort food, and a view of the Gordon River. 489 Bayfront Place, Naples (tavernonthebay.net) THREE60 MARKET In addition to a stellar market, this locals’ favorite boasts a café that serves classic, fresh fare for breakfast and lunch. 2891 Bayview Drive, Naples (three60market.com)  TOMMY BAHAMA RESTAURANT & BAR Born in Naples, the Tommy Bahama laid-back lifestyle is full throttle in this festive eatery and bar. 1220 Third St. S., Naples (tommybahama.com) YABBA ISLAND GRILL A fun place for steaks, seafood, and drinks. 711 5th Ave. S., Naples (yabbaislandgrill.com)

AMERICAN

SEAFOOD

THE CATCH OF THE PELICAN Dine on fine steaks, local seafood, and hand-picked produce while overlooking the pool at Naples Grande; weekend brunch features a bloody mary bar with 48,000 topping combos. 475 Seagate Dr., Naples (naplesgrande.com) THE LOCAL Fresh, healthy meals dominate the menu, and its brunch is one of the best in town. 5323 Airport Pulling Road, Naples (thelocalnaples.com) RIDGWAY BAR & GRILL Chef Tony Ridgway continues wowing diners with classic American cuisine. 1300 Third St. S., Naples (ridgwaybarandgrill.com)

THE BOATHOUSE ON NAPLES BAY Arrive by car or dock your boat at this waterfront seafood restaurant overlooking Naples Bay. 990 Broad Ave. S., Naples (boathouseonnaplesbay.com) HOGFISH HARRY’S Showcasing the Gulf Coast’s bounty, Hogfish Harry’s serves up signatures such as monkfish bucco and, of course, grilled hogfish. 600 Neapolitan Way, Naples (hogfishharrys.com) LA PESCHERIA A creative, stellar eatery that honors the culture of Italian fish markets. 474 Fifth Ave. S., Naples (lapescherianaples.com)

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SEA SALT Chef Fabrizio Aielli is a master at marrying organic local produce, wild-caught fish, naturally raised meat, and poultry with modern cooking techniques.

1186 Third St. S., Naples (seasaltnaples.com)  THE TURTLE CLUB Fresh seafood, fine steaks, and chops are nearly overshadowed by the spectacular beachfront setting. 9225 Gulf Shore Drive N., Naples (turtleclubnaples.com)  USS NEMO UNDERSEA CUISINE & ADVENTURES Everything is a cut above, but the signature miso-broiled sea bass is a must. 3745 Tamiami Trail N., Naples (ussnemorestaurant.com)

STEAK CHOPS CITY GRILL A modern take on the traditional, with prime aged steaks and fine local seafood. 837 Fifth Ave. S., Naples; 8200 Health Center Blvd. Suite 100, Bonita Springs (chopscitygrill.com) THE CONTINENTAL This D’Amico restaurant is a stylish steak house and gastropub. 1205 Third St. S., Naples (damicoscontinental.com) DORONA Local culinary superstars Fabrizio and Ingrid Aielli have excelled again with this modern Italian steak house. 2110 Ninth St. N., Naples (doronanaples.com)  JIMMY P’S CHARRED Known for its top-quality NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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EAT + DRINK WINE

A Vino VAULT

Like people, wine sometimes has trouble aging gracefully. For optimum results, it needs constant temperature and humidity, as well as absence of light, sound, and vibration. Carl’s Wine Vault, which opened in February, offers practical solutions for every level of collector.

“Naples is a vibrant wine community, and demand for storage outweighs supply,” says Bruce Nichols, proprietor of The Wine Store. “Even if they have fabulous cellars in their homes, most collectors are always in need of space for overflow wine.”

Nichols has offered storage lockers in his facility for years and manages private cellars throughout the area. Husband-and-wife team Rachel Keller and Dana Sjostedt, owners of Carl’s, initially brought him on as a consultant to share his expertise. He explains that the customer base for the project is broad.

“We’ve created a unique model for wine storage,” he says. “In addition to consumers, we cater to restaurants, distributors, and auction houses. Those bulk customers can have their purchases shipped to Carl’s and delivered as needed.”

Rachel Keller, one of the owners of Carl’s, which offers reliable wine storage.

The facility is built to withstand a Category 5 hurricane and has two generators as well as a backup system using solar energy and a Tesla Powerpack. One side includes space for private collectors, with monthly prices ranging from $125 for a locker holding 24 standard cases to $325 for one that accommodates 60; on the commercial side, distributors and auction houses can rent space for upwards of 20,000 cases. Carl’s also functions as a concierge service, accepting consignments for customers and providing inventory management in addition to delivery.

And who was Carl? A member of the Greatest Generation; Carl Sjostedt (Dana’s father) fought with Patton’s Third Army and won a Bronze Star, Silver Star, and Purple Heart. His determination to protect his country is matched by his son’s desire to safeguard his clients’ wine collections. (carlswinevault.com)

MEXICAN ROCCO’S TACOS AND TEQUILA BAR Every day is Cinco de Mayo at this high-energy eatery. The signature tacos are a hit, along with the savory guacamole, made fresh tableside. 9123 Strada Place Suite 7135, Naples (roccostacos.com)  TACOS & TEQUILA CANTINA The many varieties of tacos are made with fresh, local products and handmade tortillas. 4834 Davis Blvd.; 8971 Tamiami Trail N., Naples; 10952 Eagle Village Drive, Fort Myers (tacosandtequilanaples.com)

ITALIAN

Aielli celebrates Fabrizio’s Venetian roots and houses one of the country’s most comprehensive grappa bars.

90 Ninth St. N., Naples (grappinonaples.com) MOLTO TRATTORIA The homemade pasta, sauces, pizza Napoletana, and home-style cuisine are all topnotch. 368 Fifth Ave. S., Naples (moltonaples.com)  OSTERIA TULIA Chef Vincenzo Betulia’s authentically rustic venue and “peasant” cuisine are delizioso. 466 Fifth Ave. S., Naples (osteriatulia.com) PAZZO! CUCINA ITALIANA The “friendly neighborhood” restaurant has been serving dishes using made-from-scratch sauces, pastas, and desserts for more than 20 years. 853 Fifth Ave. S., Naples (pazzoitaliancafe.com)

 BAR TULIA This late-night brother of Osteria Tulia

ASIAN

 BHA! BHA! PERSIAN BISTRO Michael Mir’s popular

Wagyu beef, the popular butcher shop’s steaks and other fine foods are served in the restaurant next door. 1833 Tamiami Trail N., Naples (jimmypscharred.com)

FRENCH  BLEU

PROVENCE Authentic dishes from the South of France are paired with wines from the vast, award-winning selection compiled by the restaurant’s owner, Jacques Cariot. 1234 Eighth St. S., Naples (bleu​provencenaples.com)

serves outstanding pizzas and a variety of irrestible small bites, among other delicacies. 462 Fifth Ave. S., Naples (bartulia.com) BARBATELLA Pizzas and pastas are delish, but don’t overlook offerings like the grilled salmon, and save room for the Nutella pizza. 1290 Third St. S., Naples (barbatellanaples.com)  CAMPIELLO RISTORANTE & BAR This mainstay on Third Street South is a perennial gathering place for great food and people watching. 1177 Third St. S., Naples (campiellonaples.com) GRAPPINO This latest venture from Ingrid and Fabrizio

DARUMA Visit this institution for traditional service or teppanyaki-style cooking. 241 Center St. N., Naples (darumarestaurant.com) LE INDYA With roots on India’s southern coast, chef Suman Chaniyil creates authentic classics with flavor and finesse. 975 Pine Ridge Road, Naples (leindya.com)  SUSHI-THAI Presenting traditional dishes from Japan as well as sushi and Thai classics. 869 103rd Ave. N.; 7935 Airport Pulling Road N.; 898 Fifth Ave. S., Naples; 25101 S. Tamiami Trail, Bonita Springs (sush​ithaitoo.com)

GLOBAL restaurant serves up savory lamb dishes and a wide choice of colorful and delicious Persian specialties. 865 Fifth Ave. S., Naples (bhabhabis​tro.com)  JANE’S GARDEN CAFÉ ON THIRD Having worked in places such as London, Hong Kong, and Frankfurt, the owners of this popular downtown spot offer a world of choices. 1209 Third St. S., Naples (janesgardencafe.com) VERANDA E As Hotel Escalante’s signature restaurant, Veranda E offers an eclectic fusion of Asian and French-influenced flavors in a romantic tropical setting. 290 Fifth Ave. S., Naples (hotelescalante.com)

102 NAPLES ILLUSTRATED

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EAT + DRINK OFF THE VINE

Wine-Country Crawl

This summer, EXPLORE lesser-known wine regions within America’s borders

By Mark Spivak

F

or wine lovers yearning to get back on the vineyard trail this summer, there’s bad news and good news: Many European countries may not be accepting visitors, but emerging wine regions in our own country still await discovery. If you’re looking to explore beyond the usual suspects in California, Oregon, and Washington State, consider these lesser-known areas: Finger Lakes, New York State: The pioneer of the region was Dr. Konstantin Frank, who emigrated from the Soviet Union in the early 1950s and found the climate to be perfect for Riesling, Gewürztraminer, and Pinot Gris. Today there are over 130 wineries in the area concentrated around Lake Ontario as well as Cayuga, Seneca, Keuka, and Canandaigua Lakes.

A good place to start is Dr. Frank’s winery in Hammondsport, which remains family-run.

Other top destinations include the Hermann J. Wiemer Vineyard, known for top Rieslings, as well as Hearts and Hands, Heron Hill, Lamoreaux Landing, Glenora Wine Cellars, and Wagner Vineyards. (fingerlakeswinecountry.com)

TEXAS HILL COUNTRY WINERIES

FINGER LAKES WINE COUNTRY

TEXAS HILL COUNTRY WINERIES

Clockwise from above: Finger Lakes wine country; wine tasting in the Texas Hill Country; strolling Becker Vineyards; fresh pour at Hermann J. Wiemer Vineyard.

Texas Hill Country: Ranked as the fifth-largest wine-producing state, Texas has attracted the attention of serious oenophiles in recent years.

The Texas Hill Country AVA has nearly 100 wineries clustered around Fredericksburg. Cabernet and Tempranillo are popular, along with hybrids such as Black Spanish and Blanc du Bois.

Must-see wineries include Becker Vineyards, a pioneer in the region since 1995 and the first producer to cultivate Viognier; Fall Creek Vineyard, where Susan and Ed Auler have been producing Bordeaux and Rhône-style blends since 1975; Fredericksburg Winery, where the Switzer family makes everything from white and red table wine to port and sherry; and mavericks such as Spicewood, Crowson, and Bending Branch. (texaswinetrail.com) Virginia: In the Colonial era, settlers in Virginia were required by law to plant vineyards; although it’s now optional, there are nearly 300 wineries scattered throughout 10 distinct regions and eight recognized AVAs to show for it. The largest is the 227-acre Trump Winery (the former Kluge Estate) on the Monticello Wine Trail, purchased by the former president in

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North Carolina: With more than 525 vineyards and close to 200 wineries, North Carolina is among the top five most-visited states for wine

THE BILTMORE COMPANY

THE BILTMORE COMPANY

2011 and now run by his son Eric.

From a tourism standpoint, the Shenandoah Valley (with more than two dozen wineries) is probably the most scenic and rewarding wine destination in Virginia. Shenandoah Vineyards near Edinburg, the state’s second-oldest winery, is a good place to start; nearby destinations include Cave Ridge Vineyard, Wolf Gap, and the Winery at Kindred Pointe. Try to plan your visit for the fall, when flaming leaves highlight Skyline Drive. (virginiawine.org)

tourism. The bestknown is the Biltmore Winery, located outside of Asheville on George Vanderbilt’s 8,000-acre estate, with dozens of bottlings ranging from Cabernet Sauvignon and Malbec to Riesling, white Rhône varieties, and sparkling wine. Other must-see destinations include Childress Vineyards in Lexington, Raffaldini Vineyards in Ronda, and Banner Elk Winery & Villa and Grandfather Vineyard & Winery, both in Banner Elk. (ncwine.org) Long Island: The North Fork’s maritime climate is perfect for Bordeaux grape varie-

The Biltmore Winery, located on the 8,000-acre estate built to serve as George Vanderbilt's country home, is North Carolina's best-known.

ties, and the region is now the third-largest producer of wine grapes in the country (after California and Washington State). Pioneers include Paumanok Vineyards, known for their award-winning Chenin Blanc; Bedell Cellars, famous for their benchmark Bedell Musée, a Bordeaux-style blend; and Lenz Winery, founded in 1978 and specializing in Merlot.

Smaller gems include Channing Daughters and Shinn Estate. (liwines.com) «

DINE. STAY.

EXPLORE!

A stunning hidden gem in the heart of Old Naples, The Escalante / Veranda E is the place for the discerning traveler and true foodie.

Enjoy extraordinary dining under the pergola in the courtyard or on your hotel private patio for the ultimate romantic experience.

Reserve your staycation.

You won’t want to leave!

290 5th Avenue South | Naples, FL 34102 239.659.3466 | hotelescalante.com

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2021

Menu of Thanks STARTER

16 of the most amazing chefs and restaurants in Naples Veranda E  Truluck’s  Osteria Tulia  Campiello  Ocean Prime  Sails  Bice  Ridgway  Barbatella  Dorona  Bayside  Lemonia  Seasalt  Grappino  21 Spices  The French served with flair

FIRST COURSE

Gulf Coast International Properties®  Moran Wealth Management  Mercedes Benz of Naples  Naples Aesthetic & Wellness Institute  Naples Illustrated  Nancy & Ken Quinter accompanied by amazing generosity

SECOND COURSE

Cornerstone Builders  The Barr Family Foundation  Sara Werder  Carolyn White  Secco International  Norman Love Chocolates, the many businesses who donated prizes, and our generous guests with a dash of spirit

DESSERT

$48,000 in grants awarded to:  Meals of Hope  St. Vincent De Paul Food Pantry  Meals on Wheels  Judy Sullivan Resource Center delivered with joy for those who hunger

Thank you all!

DON’T MISS CULINARY ADVENTURE 2022!

January 26  February 23  March 23

www.Napleswomansclub.org

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BALANCE

By Erika Klein

SAFETY

Everybody in the Pool!

Swimming is the perfect activity for the hot summer months in Southwest Florida. But because water is everywhere in Naples (canals, ponds, pools, the Gulf), you’ve got to be careful, especially with little kids around. “The skill of knowing how to rescue yourself and survive

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in the water is necessary and vital,” says Jilian Navidonski, manager of Naples Swim School (naplesswimschool.org), where she teaches swimming with her sister and the school’s director, Mary Navidonski.

Read on for five important water-safety recommendations.

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BALANCE

Everybody in the Pool!

1. Rethink swimming and age.

Jilian says they teach everyone from babies to people in their 80s. “There’s no right or wrong age for swim lessons or gaining confidence in the water,” she adds. To become proficient, Mary estimates about three months of lessons a few times a week.

CONT.

2. Use the buddy system to watch your swimmers.

Take turns watching your kids or group, especially in a crowded pool or in the Gulf. Even if there’s a lifeguard, Mary points out, “their eyes can’t be on everybody and every situation.”

3. Use the buddy system to swim.

You shouldn’t swim or dive on your own. “If you do swim laps at home by yourself, be smart about it,” says Jilian. She suggests bringing your phone to the edge of the pool or being able to tap your smartwatch to send a text or call 911 if you start feeling out

of breath or lightheaded.

4. Take a CPR course.

It’s easier than ever to learn CPR. “There’s a lot of options out there,” says Jilian.

You can find courses both in person and online. Then, Jilian explains, “if something happens, you’re able to step in.”

5. Keep calm.

If you or someone else gets into trouble in the water, it’s vital to

be prepared and stay levelheaded. “If somebody gets hurt, if somebody’s actively drowning, it’s about the instinct kicking in and not panicking,” Jilian says. “Know you have the skills to respond, or that you have the ability to get yourself out of that situation.”

SKIN CARE

SUNSCREEN SMARTS Sunscreen is vital for healthy skin, but how do you choose the right one? First, understand the two main types. “Chemical sunscreens use various chemicals to absorb UV light, whereas the physical or mineral ones use metal oxides like titanium dioxide and zinc oxide,” explains Dr. Keith A. Harris, a board-certified dermatologist at Harris Dermatology (harrisdermatology.com), which has locations in Fort Myers and Naples. “They both do the same thing; they just do it in different ways.”

Chemical sunscreens tend to blend better, but their ingredients can be absorbed into the bloodstream—though Harris points out that no negative effects have yet been found. Mineral sunscreens aren’t absorbed into the blood, but often leave a white sheen on the skin. Harris says what really matters is using a sunscreen that is water-resistant, broad-spectrum (meaning it protects against UVA and UVB rays), and at least SPF 30.

Check if your sunscreen fits those requirements or try one of these:

1

Sunforgettable Total Protection Brush-On Shield SPF 50 from Colorescience comes in four shades and can be brushed onto your bare face or over makeup. Recommended by the Skin Cancer Foundation, this mineral sunscreen includes antioxidants and hyaluronic acid to protect and hydrate your skin. (colorescience.com)

First sold in Cocoa Beach, Australian Gold offers a variety of sunscreens containing ingredients from Australia. Its Plant Based SPF 50 Lotion offers chemical sun protection while nourishing your skin with coconut oil and aloe vera. (australiangold.com)

2

3

Bare Republic’s Mineral SPF 50 Sport Sunscreen Spray in Vanilla Coco provides a fully mineral sunscreen in an easy-to-use spray bottle. This reef-friendly, dye-free sunscreen that’s made in the U.S. also includes hydrating grape and carrot seed oils. (gobareoutside.com)

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Consider a “bubble travel” itinerary to areas practicing extra safety precautions.

Recent destinations by Naya Traveler include Mexico, St. Martin, and Marrakesh, Morocco.

RECIPE

Watermelon Sorbet Staying hydrated is a must during the hot summer months, but chugging water can get old quickly. Fruits and vegetables like watermelon, strawberries, oranges, and zucchini offer a tastier way to keep your thirst at bay. Plus, as registered dietitian/sports nutritionist Barbara Lewin (sports-nutritionist.com) points out, they offer nutrients like potassium and fiber. At 90 percent water, watermelon helps you hydrate while providing antioxidants and vitamin C, as well as possibly benefiting muscle soreness and heart health.

Whether you go for watermelon or straight water, Lewin emphasizes that by the time you feel thirsty, you’re already on your way to being dehydrated. “It’s important to drink throughout the day,” she says. Watermelon can be used in salads, blended into a drink, or made into a sorbet.

Here is Lewin’s tasty and refreshing watermelon sorbet recipe:

HEALTH

Bubble Travel You can take precautions to help keep yourself and others safe—or wait just a little longer to start traveling again. If you choose to travel, Naples-based infectious disease specialist Dr. Gary Bergen recommends getting vaccinated and waiting two weeks after the final dose to build up full protection. If you plan to fly on a commercial plane, you can follow these safety measures:

• Keep your mask on • Frequently wash your hands or use hand

sanitizer • Stay socially distanced as much as possible • Skip situations where you might remove your mask around other travelers, such as airport restaurants

Bergen suggests checking State Department recommendations and avoiding areas with surging case counts or virus variants. Travel services can help you meet any COVID-19 testing or other requirements for your trip. One service, Naya Traveler (nayatraveler.com), also offers special “bubble travel” itineraries to areas practicing extra safety measures, with recent destinations including Riviera Nayarit in Mexico, St. Martin in the Caribbean, and Marrakesh in Morocco.

PLAY

Sand Sensations INGREDIENTS 2 cups of chopped, seeded, cold watermelon 1 large ripe banana, chilled 1 tbsp. lime juice DIRECTIONS Blend all ingredients until smooth.

Freeze in 4-ounce individual dessert cups for the adults or popsicle molds for the kids.

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Next time you go to the beach, don’t just watch your kids play in the sand—join them.

“Learning how to play, for many adults, is just as important as work,” explains Dianne Durante, a marriage and family therapist at Anchor Counseling in Naples. It can also help kids develop key life skills. Sand “changes, just like we change,” Durante notes. When a structure crumbles, “we can help kids learn how to handle when things don’t go the way they want them to.” Younger kids also develop hand-eye coordination as they carry, pour, and shape sand. “It’s a whole-body experience; that’s what

makes it so healthy,” Durante points out.

If you need new sand toys, companies like Pufferfish (pufferfish.fun) offer durable options made from upcycled fishing nets and recycled plastic. Sand castles are a staple, but Durante recommends encouraging kids to get creative with a sand dollhouse or a racetrack.

When a wave washes it away, it’ll be time to build something new. (diannedurante.com) NAPLESILLUSTRATED.COM | JULY/AUGUST 2021 109

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BALANCE

BEAUTY

PETAL POWER

ASHLEY MEYER

Take a little time to smell the roses with these blooming picks: So Supple Organics Dewy ultra-hydrating serum with rose water and rosehip seed ($29, sosuppleorganics.com); Soaps by Jah Rose Grapefruit Himalayan salt scrub ($22 for 6 oz.) and Rose Clay soap bar ($9.50, soapsbyjah.us); Sea Witch Botanicals soothing facial toner with rose water and lavender ($14 for 4 oz.) and Roses of Highgarden shampoo and conditioner bar ($20, seawitchbotanicals.com); Tammy Fender Celestial Rose Crème ($145, Tammy Fender, West Palm Beach); Deborah Koepper Rose Glow facial oil ($100, Deborah Koepper Salon, Palm Beach); and Hayo’u rose quartz precision gua sha tool ($29, hayoumethod. com). —Abigail Duffy

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6/4/21 3:47 PM

LUXURY PREVIEW

Michael G. Lawler 239.261.3939 www.michaellawler.com

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A showcase of the area’s finest residences on the market

SPECIAL ADVERTISING SECTION

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Naples

T O P %

1

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LUXURY PREVIEW

VIEWS FOR DAYS ADDRESS 1019 Spyglass Lane Naples, Florida DEVELOPMENT Renovated by Oakley Home Builders YEAR BUILT 1988 OFFERED AT $10,999,000 SIZE 4,801

BEDROOMS/BATHS Four beds, four baths, one half bath SPECIAL FEATURES Port Royal’s newest gated jewel, remastered in a down-to-the-studs transformation by Oakley Home Builders, is located on one of the most coveted streets and waterways in Naples. The apex of today’s luxury living is expressed in couture finishes, soaring ceilings, indoor/outdoor living, and a large working library. There are also four ensuite bedrooms and an open kitchen and family room. From

the gallery, you are ushered inside as your eyes are drawn towards views of Runaway Bay and wide waterways. The great room folds into a large loggia with a fire feature and overlooks a magnificent outdoor entertainment area with pool, spa, and dock.

FOR MORE INFORMATION Victoria Clarke-Payton Dawn McKenna Group at Coldwell Banker Phone: 239-692-1065 Email: victoria@dawnmckennagroup.com Website: dawnmckennagroup.com

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NAPLES

C H I C AG O

H I N S DA L E

LAKE FOREST

WINNETKA

T H AT MOMENT WHEN a sunny state of mind is permanent but sun protection is not Christine Lotzia

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Real estate agents affiliated with Coldwell Banker Realty are independent contractor sales associates, not employees. ©2021 Coldwell Banker Realty. All Rights Reserved. Coldwell Banker Realty fully supports the principles of the Fair Housing Act and the Equal Opportunity Act. Owned by a subsidiary of Realogy Brokerage Group LLC. Coldwell Banker, the Coldwell Banker logo, Coldwell Banker Global Luxury and the Coldwell Banker Global Luxury logo are registered service marks owned by Coldwell Banker Real Estate LLC. *Source: #1 Large team in Naples within Coldwell Banker Realty based on closed residential transactions in Naples, FL from the Southwest Florida MLS 1/1/2021 – 3/31/2021.

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Successfully bringing Buyers and Sellers together!

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5/28/21 2:44 PM

From the Beach to the Philharmonic…

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6/2/21 9:16 AM

AGENDA

By Cathy Chestnut

Early Morning by Adorable Monique

ON DISPLAY

The Everglades as Muse Adorable Monique captures mangroves, birds, and other flora and fauna of the Everglades with her vibrant palette and expressive strokes in acrylics. Born in Chicago and raised in Central America, the award-winning artist is now based in Southwest Florida. Her work has been shown in public installations in Broward and Collier counties and is on display in her Un Tributo al Educador mural in Intibucá, Honduras. Her paintings have been exhibited at Corkscrew Swamp Sanctuary and on the cover of the Naples Charity Register. Her artist’s statement declares that she believes “in the mission and vision to preserve natural

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resources, hoping that my art may speak to the audience and create consciousness towards nature.” Check out her work in “Connections in Nature: The Art of Adorable Monique” at the Naples Depot Museum through August 28.

Over at the Immokalee Pioneer Museum at Roberts Ranch, well-known Marco Island painter Jo-Ann Sanborn, a.k.a. “The Everglades Artist,” is featured through July 17. The artist recently became fascinated with the ranch’s history and the livestock that provided

Florida Pastoral

by Jo-Ann Sanborn

its lifeblood for a century. She pours her perspective into whimsical acrylics in “On the Hoof: Portraits & Landscapes by Jo-Ann Sanborn.” The 27 pieces in the exhibit are for sale; a portion of the proceeds benefit the Friends of Collier County Museums. Admission to both museums is free. (colliermuseums.com) NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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AGENDA

ARTS & CULTURE JULY/AUGUST 2021

JULY GOINGS ON & PERFORMANCES 1 Damon Wayans Jr., through July 3, Off the Hook Comedy Club, Naples, $30-$250. (offthehookcom edy.com)

The Wedding Singer, The Naples Players, based on the hit Adam Sandler movie about a 1980s big-hair wedding singer, Sugden Community Theatre, Blackburn Hall, through July 25, Naples, $47. (naplesplayers.org)

top, clockwise from left: Spiral of Life, Joel Shapses, Marco Island Center for the Arts; Joyful Colors, Emily James, Emily James Gallery; Untitled Abstract Landscape, Joanne Rafferty, East West Fine Art; Magical Italian Nights, Svetlana Kukueva, East West Fine Art

Mercato Concert Series, Soulixer, playing indie rock and soul on the lawn across from The Pub, 6:30 p.m. to 9:30 p.m., Naples, free; bring beach chairs and blankets. (mercatoshops.com) 3 Fourth of July Parade, along Broad Avenue South, Third Street South, Fifth Avenue South, Eighth Street and Eighth Avenue South, 10 a.m., downtown Naples. (naplesgov.com) The Ben Allen Band, Paradise Coast Sports Complex, Naples, general admission $10. (sfpnaples.com) Open Air Farmers Market, each Saturday, 7:30 a.m. to 11:30 a.m., Neapolitan Parking Lot, 255 13th Ave. S., Naples, also July 10, 17, 24, and 31. (thirdstreet south.com)

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Free Saturday Tours of Historic Palm Cottage and Norris Garden, for medical personnel and first responders, also July 10, 17, 24, and 31, noon to 4 p.m., Naples, reservations not required. (napleshistoricalsociety.org)

Naples Jazzmasters, playing Dixieland jazz, Norris Center at Cambier Park, Naples, 1 p.m. to 3 p.m., also July 10, 17, 24, and 31, free. (naplesjazzsociety.com)

4 Fourth of July fireworks, Naples Pier, 9 p.m., downtown Naples. (naplesgov.com)

7 Kristen Tuff Scott Musical Comedy Tour, Off the Hook Comedy Club, Naples, $25-$35. (offthehookcomedy.com) 10 Croquet at the Cottage, Historic Palm Cottage and Norris Garden, 1 p.m. to 4 p.m., Naples, reservations not required, free, adults $2 per ball. (napleshistoricalsociety.org)

14 The Christi Show: Ms. Shirleen, Off the Hook Comedy Club, Naples, $25-$35. (offthehookcomedy.com)

BEN ALLEN

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ROCKS PARADISE COAST The homegrown Ben Allen Band is performing at the Paradise Coast Sports Complex (3940 City Gate Blvd. N.) on Saturday, July 3; gates open at 6 p.m. and the live music begins at 8 p.m. Allen, a singer and rhythm guitarist, skyrocketed to national fame as a leading contestant on NBC’s The Voice last year. Allen sang at a Naples bowling alley and assembled his local band about seven years ago. It has since become one of the biggest bands in Southwest Florida. Tickets start at $10 for general admission, with reserved and pit seating options. A variety of food trucks and adult beverages will be onsite. General admission ticket holders are encouraged to bring their own chair or blanket. Bags and outside food and beverages are not permitted. (sfpnaples.com)

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GARDEN WONDER Residents of Collier, Lee, and Charlotte counties enjoy discounted admissions to the Naples Botanical Garden through September 30 with proof of residency. Adults are $12 and children aged 4-17 are $3. Visitors can pick up a W.O.N.D.E.R. (Walk, Observe, Navigate, Draw, Explore, and Read) activity pack at the ticket booth to learn at their own pace.

July’s theme is “Floating Flora” and August’s is “Art Naturally.” It’s also a good time to check out the new “Artists in Bloom” exhibit opening July 2, as well as the popular outdoor sculpture installation by Steve Tobin. Both run through September 6. Summer hours are 9 a.m. to 2 p.m. daily. (naplesgarden.org)

15 OMB! Open Mic Bonita, singers, writers, poets, musicians, actors, and comedians get five minutes to shine on stage, 7 p.m., Performing Arts Center, Hinman Auditorium, Bonita Springs, $10. (artcenterbonita.org) Evening on Fifth, live musical performances along Fifth Avenue South, 6:30 p.m. to 9:30 p.m., Naples, free. (fifthavenue south.com)

20 Movies on the Lawn: Soul Surfer, on the lawn across from The Pub, 8 p.m. to 10 p.m., Naples, free; bring beach chairs and blankets. (mercatoshops.com)

21 Free Walking Tour of Naples Historic District, beginning at 9:30 a.m. at the Historic Palm Cottage, Naples, no charge but reservations required. (napleshistoricalsociety.org)

22 Macbeth: The Murder Mystery, the classic tragedy is dropped into the corporate computer age in this “Just Desserts Theater” adaptation, in which the audience chooses the ending and their favorite dessert during intermission, through July 25, Performing Arts Center, Moe Auditorium, Bonita Springs, $20-$25, cash bar. (artcenterbonita.org) 23 PBR: Touring Pro Division, Hertz Arena, rookie professional bull riders compete on their climb to the 2021 PBR World Finals in November, also July 24, Estero, tickets $14-$76, parking $15. (hertzarena.com) 28 Stand Up or Dragged Down, an open-mic comedy night for daringly drag comedians who would like to perform for eight minutes, hosted by Lisa Renee, performances

by Alyssa Lemay, ages 18 and up only, Off the Hook Comedy Club, Naples, $15. (offthehookcomedy.com) NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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AGENDA 31 Stage 2 Improv: Comedy Cabaret, improvised songs and games with a cabaret twist, all content from audience suggestions, Sugden Community Theatre, Blackburn Hall, Naples, $20. (naplesplayers.org)

AUGUST GOINGS ON & PERFORMANCES 2 Legends Concert: Jason Aldean, Toby Keith, Garth Brooks, tribute concert, Sugden Regional

beach chairs and blankets. (merca toshops.com)

18 Free Walking Tour of Naples Historic District, beginning at 9:30 a.m. at the Historic Palm Cottage, Naples, reservations required. (napleshistorical society.org)

Park, Naples, $20-$51. (legendsconcertseries.com)

19 Evening on Fifth, live mu7 Remembering John Denver—Tribute Starring Ted Vigil, Performing Arts Center, Hinman Auditorium, 7:30 p.m., Bonita Springs, $35-$45. (artcen terbonita.org)

Open Air Farmers Market, each Saturday, 7:30 a.m. to 11:30 a.m., Neapolitan Parking Lot, 255 13th Ave. S., Naples, also August 14, 21, and 28. (third streetsouth.com)

Free Saturday Tours of Historic Palm Cottage and Norris Garden, for Collier County residents, noon to 4 p.m., also August 14, 21, and 28, Naples, reservations not required. (napleshistoricalsociety.org)

sical performances along Fifth Avenue South, 6:30 p.m. to 9:30 p.m., Naples, free. (fifthavenue south.com)

20 An Evening with Tedeschi Trucks Band, Barbara B. Mann Performing Arts Hall, Fort Myers, $53-$138. (bbman npah.com)

Yesterday Today STEP BACK IN TIME AT THE HISTORIC PALM COTTAGE AND NORRIS GARDEN THIS SUMMER. MEDICAL PERSONNEL AND FIRST RESPONDERS GET FREE, DOCENT-LED TOURS OF NAPLES’ OLDEST HOME AND GARDEN EVERY SATURDAY IN JULY (3, 10, 17, 24, AND 31) FROM NOON TO 4 P.M. THE SAME GOES FOR ALL COLLIER COUNTY RESIDENTS ON SATURDAYS IN AUGUST (7, 14, 21, AND 28). RESERVATIONS ARE NOT REQUIRED. SEE CALENDAR FOR MORE SPECIAL OFFERINGS AT PALM COTTAGE. (NAPLESHISTORICALSOCIETY.ORG)

21 Stage 2 Improv: Back to School, improvised songs and

Naples Jazzmasters, playing Dixieland jazz, 1 p.m. to 3 p.m., Norris Center at Cambier Park, Naples, also August 14, 21, and 28, free. (naplesjazzsociety.com)

games, with “extra credit” for audience participation, Sugden Community Theatre, Blackburn Hall, Naples, $20. (naplesplayers.org)

vorite Scenes,” July 1 to August 30, with open houses during Evening on Fifth on July 8 and August 12, 5 p.m. to 7 p.m. (emilyjamesart.com)

25 Joselito Dapuppet (The Puppet), Off the

Harmon-Meek|Modern, Naples. “Summer in Provincetown,” July 1 to September 30. (harmonmeek.com)

13 Just for Laughs Comedy Variety Show, Per-

Hook Comedy Club, Naples, $25-$35. (offthehookcom edy.com)

forming Arts Center, Moe Auditorium, 7 p.m., Bonita Springs, $20. (artcenterbonita.org)

17 Movies on the Lawn: School of Rock, on the lawn across from The Pub, 8 p.m., Naples, free; bring The Naples Players presents The Wedding Singer, based on the hit Adam Sandler movie, July 1-25.

Immokalee Pioneer Museum at Roberts Ranch.

VISUAL ARTS & GALLERIES

“On the Hoof: Portraits & Landscapes by Jo-Ann Sanborn” through July 17. (colliermuseums.com)

Bob Rauschenberg Gallery at Florida SouthWestern State College, Fort Myers. “Mark Moth-

Marco Island Center for the Arts. “Out of the

ersbaugh & Beatie Wolfe: Postcards for Democracy” through August 8. (rauschenberggallery.com)

Ordinary,” featuring contemporary quilts, through July 6. (marcoislandart.org)

Center for Performing Arts, Bonita Springs.

“Florida Girls and Boys and Their Toys,” vintage photos of Florida children on go-carts, with Tinker Toys and hula-hoops, and at the beach, through July 28. (artcente rbonita.org)

Marco Island Historical Museum. “Fish, Fruit, and

East West Fine Art, Naples. “O Sole Mio: Sunny Italian Motifs” by Russian impressionists Svetlana Kukueva, Natalia Litosova, and Mikhail Shapovalenko, through July 19. “Songs of the Heart” featuring richly layered, abstract landscapes by Joanne Rafferty, July 19 to August 24. (eastwestfineart.com)

Emily James Gallery, Naples. “Favorite Months, Fa-

Fine Dining: Marco Island’s Food Culture” through July 10. (colliermuseums.com)

Naples Depot Museum. “Connections in Nature: The Art of Adorable Monique” through August 28. (colliermuseums.com)

The Baker Museum, Artis—Naples. “Magritte: Reflections of Another World,” “Blurring Boundaries: The Women of American Abstract Artists, 1936-Present,” “Making a Mark: American Women Artists,” and “Marcus Jansen: Two Decades of Relevance,” all through July 25. (artisnaples.org)

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A PLACE IN THE SUN BUYING INFORMATION TABLE OF CONTENTS Fantasy tweed jumpsuit (price upon request), Métiers d’Art 2021 belt, ($1,725), glitter/grosgrain shoes ($950), Métiers d’Art 2021 headband ($5,900), Chanel, Saks Fifth Avenue, Waterside Shops, Naples, chanel.com.

PAGE 82 White silk Byssus dress with rose motif ($3,980), white crochet cotton jumpsuit (price upon request), beige woven elastic slides ($750), Fendi, fendi.com; small bucket in natural color vimini with black leather trim and horsebit detail ($2,450), Gucci, Waterside Shops, Naples, gucci.com.

PAGE 83 Linen gingham blazer ($498), printed clip tank suit ($228), Tory Burch, Waterside Shops, Naples, toryburch.com; Summer 2021 sunglasses ($505), Chanel, Saks Fifth Avenue, Waterside Shops, Naples, chanel.com; brooch with floral motif in metal with aged gold finish ($750), Gucci, Waterside Shops, Naples, gucci.com.

PAGE 84 Goldfish-multicolor all-over sequin embroidered tulle high neck, long sleeve gown ($14,000), mid heel sandal in dusty white leather with Double G detail ($890), Gucci, Waterside Shops, Naples, gucci.com.

PAGE 85 Dress ($3,190), black leather double belt ($920), Alexander McQueen, alexandermcqueen.com.

Ready for that

Permanent Vacation?

Great Housing Options Great Schools

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4

Outdoor Activities

4

Blizzards Beautiful Beaches

4

PAGE 86 Woven dress ($2,990), TIP handbag ($2,800), Bottega Veneta, bottegaveneta.com.

PAGE 87 Pajama pants (price upon request), sleeveless cape sweater with buttons (price upon request), Paseo flat comfort sandal ($1,220), Louis Vuitton, Waterside Shops, Naples, louisvuitton.com.

PAGE 88 Embroidered tweed jumpsuit (price upon request), Métiers d’Art 2021 belt ($1,575), Métiers d’Art 2021 necklace ($2,225), glitter/grosgrain shoe ($950), Métiers d’Art 2021 earrings ($600), Chanel, Saks Fifth Avenue, Waterside Shops, Naples, chanel.com.

swflrelocationguide.com

PAGE 89 Dioriviera bralette (price upon request), Chez Moi pants ($1,650), Dior, dior.com; fish painted earring ($248), Tory Burch, Waterside Shops, Naples, toryburch.com; CD ring (price upon request), Dior, dior.com.

PAGE 90 Crepe braided maillot in black ($350), Michael Kors Collection, Marissa Collections, Third Street South, Naples, michaelkors.com; Blossom BB star ear studs, yellow gold, onyx, diamonds ($3,750), Louis Vuitton, Waterside Shops, Naples, louisvuitton.com.

PAGE 91 Black and ivory gown ($4,490), Carolina Herrera, Saks Fifth Avenue, Waterside Shops, Naples, carolinaherrera.com.

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NAPLESILLUSTRATED.COM | JULY/AUGUST 2021

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BE SEEN

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1

4

3 NAPLES YACHT CLUB

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WHAT: 74th Annual Fleet Review & Commissioning Ceremony DETAILS: This tradition includes the induction of the incoming commodore, presentations by dignitaries, the Fleet of Yachts parade through Naples Bay, the blessing of the boats by past commodores, and a celebratory meal. WHERE: Naples Yacht Club 1. Boat Parade 2. Suzi Martin, Emmie Kelly, Anne Stone, Sarah Johnson, Jill Miller, Gail Peyton 3. Rusty Overton, Lindsey Thomas, Stephen B. Smith, John Flatley, Phil Francouer 4. Joe and Robin McClanathan, John and Debbie Tisdel, Ann and Senator Rick Scott 7. Gail and Jim Lozelle 8. Nancy and Tom Cooper 9. Joe McClanathan and Jim Lozelle

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8

LOUIS VENNE

Rick and Kathy Maxwell, Cal and Pam Nicholson 5. Mayor Theresa Heitmann 6.

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5/28/21 9:10 AM

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2 MOORINGS WOMEN’S GOLF ASSOCIATION WHAT: Charity Golf Tournament SUPPORTS: The Shelter for Abused Women & Children WHERE: Moorings Golf & Country Club 1. Dorian Jordan, Mary Morris, Pam Blakely, Mary Poblocki 2. Lurrel Wise, Chris Rockwell 3. Joan Foster, Edith Carroll, JoAnn Paradis, Sue Robertson 4. Donna Erikson 5. Louis Howard, Priscilla Washburn, Kim Woolley 6. Lisa Curran, Judi Michael, Bev Hunziker, Lynn Radunz 7. Elaine Wallor, Peggy Davis, Ginna Miller, Peggy Stoeckinger 8. Mary Morris, Linda Oberhaus, Sharon Haverstock 9. Cindy Dragan, Janet Jones, Linda Hall, Claudia Di Benedetto

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©2021 Palm Beach Media Group North, LLC. All rights reserved. Naples Illustrated [ISSN 10996303] [USPS # 16626] is published monthly, except June and August,

by Palm Beach Media Group North, LLC. Known office of the publication: 3066 Tamiami Trail N, Suite 102, Naples, FL 34103. Periodical postage paid at West Palm Beach, FL and at additional mailing offices.

POSTMASTER: Send address changes to: Naples Illustrated c/o Palm Beach Media Group North, LLC., P.O. Box 3344, Palm Beach, FL 33480. Subscription price: $39.60 per year. Outside U.S. add $35 per year for postage and handling. Send subscription orders to: Subscription Department, Naples Illustrated, P.O. Box 3344, Palm Beach, FL, 33480 or e-mail: circulation@ naplesillustrated.com, fax (561) 659-1736. Volume 24, No. 6, July/August 2021.

Visit our website at naplesillustrated.com Naples Illustrated and Palm Beach Media Group North, LLC. retain exclusive rights to all editorial and photographic materials used, which cannot be reproduced in any manner without written consent.

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FAVORITE THINGS Ellin Goetz moved to Naples in 1984 after earning a masters degree in landscape architecture at the University of Massachusetts. She joined her thenboyfriend (now husband) Mike Watkins, who’d just started running his family business, The Naples Beach Hotel & Golf Club. Goetz grew up in Staten Island, New York, went to Vassar College, and was pretty much a Northeast gal until she was bit by the love bug. Currently, she works with all sorts of bugs, flowers, and plants as the president of Goetz + Stropes Landscape Architects Inc. in Naples and interacts with residential clients, neighborhoods, and businesses. “I work creatively with wonderful people who care about their outdoor environments,” she says. “I try to enlighten them on living more lightly on the land and respecting the natural rhythms all around us.” These values are put into action through her volunteer work with The Everglades Foundation, where she’s focused on healthy bodies of water. Below, Goetz’s top spots in town to…

MICHAEL OWENS

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Cheers to girls’ night out: “I love my beach at Third Avenue North; it’s a solid group of neighbors who congregate.”

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Bleu Provence

1. Enjoy a date: “Love the porch at Ridgway Bar and Grill, and Bleu Provence is great.”

2. Experience art: The Naples Botanical Garden.

“I had a hand in designing it and in getting Naples curious about their environment.”

3. Be sporty: “I have ridden horses my whole life. In my summers in southern Vermont, near Woodstock, I enjoy carriage driving, a sport that takes you across country obstacles under a timing sequence.”

4. Eat with family: Kelly’s Fish House. “The beams inside are encrusted with shells and the servers have been there for 49 years. It’s fun to sit outside and feed the catfish.”

5. Have a business coffee: Tony’s Off Third 6. Get away from it all: Corkscrew Swamp Sanctuary 7. Get takeout: Siam Thai 8. Splurge on clothes: “J. McLaughlin is a corporate partner with The Everglades Foundation, and they have a line of merch designed to benefit it.”

9. Shop for gifts: Summerfields. “It’s owned by my good friend.”

10. Chill in the spa: “I used to love the spa at the Naples Beach Hotel, but that’s closing. So, I have to find a new place. Until then, beach walks will give me a natural pedicure.” —Christina Cush Siam Thai

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6 Kelly’s Fish House

5

Corkscrew Swamp Sanctuary

Grocery shop: “Wynn’s Market is so convenient and I also love Publix.”

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