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Perdeby Tuks se amptelike studentekoerant / Official Tuks student newspaper / Kuranta ya baithuti ya semmušo ya Tuks
17March2014
Oscar Pistorius trial update
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Do antidepressants kill the mood?
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CSA Centre of Excellence
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SRC proposes work for study programme HUMPHREY MOKOENA The SRC has proposed a work for study programme that aims to increase financial opportunities for students who are struggling to pay off their tuition fees. This is in accordance with their strategic aim to assist students who struggle financially. The work for study programme will involve employing students to work for the university and, instead of paying them directly, will deduct money off their tuition accounts. James Lotter, the deputy secretary of the SRC, is a key member involved in this project. He said that the project was part of the 2013 Daso election manifesto. “NSFAS has many flaws and we are looking at more alternative solutions for students to receive financial aid. The work for study programme is another platform that creates opportunities for students to gain access to financial aid and at the same time students will leave the university with work experience,” he said. The programme is intended to target financially needy students who are performing well academically. Some of the projects that students might expect to be a part of include the idea of re-establishing the Sunnyside to
The SRC’s offices are in the Roosmaryn building on UP Hatfield Campus. Photo: Brad Donald
Arcadia and Prinshof to Hatfield bus services. Students with a driving licence would be able to apply for a UP driving licence and be employed
to drive the minivans which will replace the buses. The SRC also aims to lobby for the library
to be open 24 hours a day and students in the programme would be able to do shifts working at the library. The SRC also said that they would like to make administrative posts available as part of the programme. The SRC was not able to confirm how much of the students’ tuition fees would be debited for each month’s work, but they confirmed that it would be within the standards of South Africa’s labour laws. Lotter said that working for the university should not mean that students neglect their studies. “It will be extremely important that this programme doesn’t affect anyone’s academics, which is why academic performance will be taken into consideration when students apply for the programme. We will also establish a working system whereby students do not do shifts within a certain time frame of semester tests and exams,” Lotter said. The proposal for the work for study programme is expected to be finalised this week and will then be presented to university management. Lotter said that the SRC hopes to have a fully established programme in place by the end of this year and a formal programme implemented at the beginning of 2015.
Concern over high food prices at new dining hall TEBOGO TSHWANE UP has established a new dining hall for the Sport campus residences. Seven residences, excluding TuksVillage, are now making use of the TuksMonate dining hall, which services approximately 2 000 students. All other dining halls on the campus have since been closed. The main concern students have with the new dining hall is the increase in food prices. Stephan le Roux, a second-year BCom student said, “It’s too expensive. With the new dining hall they said they were going to make it cheaper but it’s more expensive.” Bakithi Mngomezulu, a first-year BCom student, mentioned how the prices are too expensive for what is offered. “The prices are too inflated compared to what you receive. If you look at the meals sometimes, I don’t think you are getting your money’s worth because they charge you R33 for two russians and chips,” said Mngomezulu. TuksRes’s Food Services division told Perdeby that the meals are fairly priced. Students complain that chicken costs the same as red meat, but Food Services maintain that chicken and red meat are along the same grade. They also added that their food prices will remain the same for the whole year, regardless of the country’s economic fluctuations. One of the changes implemented with the new dining hall is that students do not have to book meals in advance. Some students have complained that because of this, certain meals tend to finish quickly. This has also led to long queues. Other students, however, say that the fact that they do not have to book meals in advance is convenient for them. “It’s better this way, I know some of my friends in other residences book their meals and then something comes up during the day and they can’t make
The TuksMonate dining hall on Sport campus. Photo: Paul dos Santos
supper, so they forfeit that money,” said Andrew Cox, a first-year BSc student. Second-year BCom student Leandra Sewell said, “I prefer the fact that we don’t have to book anymore, because sometimes when you had to book, [it’s either] you did not have time to book or you forgot. Now you can just come here, see what they have [and] if you don’t like it you don’t have to eat it.”
Another problem that students have with the new dining hall is its distance. Jonathan Duurman, a second-year town and regional planning student, said, “My problem with the dining hall, when it’s raining especially, is that I have to walk in the rain or borrow someone else’s umbrella to get there.” Dr Peter Martins, director of Food Services at UP, said that the changes came as a result of the
university to adhere to government regulations. “Renovating the old dining halls of each res in order to bring them up to Hazard Analysis and Critical Control Points standards would have meant more money, and students’ fees would increase as well. This was the best option financially.” Send your comments on the new dining hall to perdeby@up.ac.za