PFS Roma 70th Anniversary Product Brochure

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FROZEN GLUTEN-FREE

FOUR CHEESE TORTELLONI

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® FROZEN GLUTEN-FREE FOUR CHEESE TORTELLONI

Performance Foodservice proudly presents Roma® Gluten-Free Four Cheese Tortelloni. Roma® Gluten-Free Four Cheese Tortelloni is a line extension to the outstanding gluten-free products we offer for those who are intolerant to gluten as well as those operators who want delicious gluten-free menuing options that are quick and easy to prepare. Roma® Gluten-Free Four Cheese Tortelloni are filled with a proprietary blend of four cheeses, mozzarella, asiago, Parmesan, and ricotta with a gluten-free pasta that offers a clean ingredient deck and an alternative to traditional pasta that doesn’t skimp on texture, taste or flavor.

Roma® Gluten-Free Four Cheese Tortelloni is a pre-cooked, individually quick-frozen item that can be prepared from frozen in as few as 2 minutes, making it an easy-to-implement gluten-free menu offering. The tortelloni adds a filled pasta option to our product portfolio that includes pasta sheets, fettuccine, fusilli, and penne, all individually quick-frozen, delicious and a wonderful gluten-free alternative to traditional pasta.

FEATURES AND BENEFITS

• Fully cooked and individually quick-frozen for portioning ease

• Tortelloni has a creamy, cheese filling of mozzarella, asiago, Parmesan, and ricotta

• Packed for ideal portion control and maximization of shelf-life

• Prepare in a dedicated pan to minimize cross-contamination

LOBSTER RAVIOLI

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® HERITAGE LOBSTER RAVIOLI

Roma® Heritage Lobster Ravioli - this value forward offering has chunks of sweet, decadent lobster combined with caramelized onions and mozzarella cheese to complement the flavor of the lobster filling. Roma® Heritage Lobster Ravioli are a popular, must-have menu item. These small ravioli don’t skimp on flavor or taste and are a great option for those operators seeking a delicious seafood forward ravioli at a lower price point than our Piancone® Epicureo Lobster Ravioli. The ravioli are packed 2/3lb. bags and cook in just minutes from frozen. Just cook, sauce, and serve.

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® SHELF-STABLE ALFREDO SAUCE

Roma® Shelf-stable Alfredo Sauce is a premium, ready-to-use alfredo sauce crafted with high-quality cream, Parmesan cheese, and butter. This combination provides a rich and creamy texture with subtle notes of nutmeg and a touch of tangy Parmesan. The sauce is made without added preservatives, ensuring a smooth dairy flavor and robust cheesy taste. Roma® Shelf-stable Alfredo Sauce is packed in 6 64-oz. heat-in-bag pouches to eliminate skilled labor, reduce food waste, and deliver delicious consistency every time.

Roma® Shelf-stable Alfredo Sauce is ideal for creating classic Alfredo pasta dishes; it can be used as a base sauce or drizzle over pizzas for a creamy finish. It is also perfect for dipping pizza crust, breadsticks, chicken wings, or fries.

Operators can offer hand-made flavor and texture with the convenience of a shelf-stable product with Roma® Shelf-stable Alfredo Sauce. It’s a cost-effective and labor-saving solution that doesn’t compromise on quality, allowing operators to create consistent and delicious menu items with ease.

KEY FEATURES AND BENEFITS

- Ready to Use

- Shelf-stable

- No Added Preservative

- Cost-effective

- Versatile Applications

PRODUCT SPECIFICATIONS

Packaging: Six 64-ounce shelf-stable, heat-in-bag pouches per case.

Shelf Life: 9 months from the manufacturing date.

Storage Instructions: Store at room temperature; refrigerate after opening.

Heating Instructions: Heat in bag for convenience or pour into a saucepan for warming.

PARMESAN AND PECORINO ROMANO CHEESES

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® , RAFFINATO, AND ULTIMO! PARMESAN AND PECORINO ROMANO CHEESES

Performance Foodservice is pleased to introduce Ultimo!® Fine Shredded Parmesan Cheese to our extensive line up of high quality cheeses under our Roma® Family of Brands portfolio The selection of Roma®, Raffinato®, and Ultimo!® Cheeses brings authentic flavor profiles to any table. These domestic and imported cheeses are traditionally crafted and aged to perfection, yielding the highest quality Italian hard cheeses available. These domestic and imported cheeses are available in grated and shredded varieties. This line of Italian-style hard cheeses is ideal to use in any Italian recipe as well as in many non-Italian dishes.

Italian-style hard cheeses have a lower moisture content than other styles of cheese. This allows for a distinctive texture perfect for grated, or shredded applications. Parmesan Cheese is a hard, granular cheese made from cow’s milk and aged for several months. The aging process gives Parmesan its distinct crumbly texture and rich, savory, umami flavor with hints of nuttiness. Parmesan Cheese is commonly served over pasta dishes, soups, or risotto. Because of its intense flavor, a small amount goes a long way in enhancing dishes.

Pecorino Romano Cheese is a hard, salty, Italian cheese made from sheep’s milk, and known for its sharp, tangy flavor and firm texture. Unlike cow’s milk cheeses, the sheep’s milk gives Pecorino Romano a more pronounced and tangier flavor with a peppery finish. As it ages, the cheese becomes harder, with a crystalline texture that crumbles easily when cut or grated. The salty flavor makes it a popular ingredient for dishes where a strong, savory element is desired. Pecorino Romano is a key ingredient in many Italian dishes. It is most commonly served over pasta dishes like Cacio e Pepe, Carbonara, and Amatriciana, where its sharp, salty flavor balances rich sauces and meats. Its granular texture also makes it perfect for serving over soups, salads, and roasted vegetables.

BREADED FROZEN SKINLESS EGGPLANT AND FROZEN

SKINLESS EGGPLANT ROLLATINI

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® BREADED FROZEN SKINLESS EGGPLANT AND FROZEN EGGPLANT ROLLATINI

Roma® Breaded Frozen Skinless Eggplant and Frozen Skinless Eggplant Rollatini are standout menu items that balance cost-efficiency with high customer satisfaction. Breaded eggplant is versatile, serving as a base for eggplant Parmesan, stackable layers in lasagna, or a crispy, flavorful component in vegetarian sandwiches and wraps. Eggplant rollatini, with its rich cheesy filling, provides a visually appealing, premium entrée option that’s simple to prepare in advance. Both dishes reheat well, making them ideal for catering, buffets, or à la carte dining, ensuring consistency and quick service during peak hours. Both dishes can be prepared in advance and reheated without losing quality, making them ideal for high volume settings. Their vegetarian-friendly nature also meets the growing demand for plant based options, appealing to diverse customer preferences and dietary needs.

Roma® Skinless Breaded Eggplant - is a versatile and flavorful dish that serves as a base for many recipes or can be enjoyed on its own. Slices of eggplant are coated in a mixture ofbreadcrumbs, flour, and seasonings, then fried or baked to golden perfection. This process creates a crispy exterior while maintaining a tender, creamy interior, highlighting the natural mildness of the eggplant.

Roma® Skinless Eggplant Rollatini - Eggplant rollatini takes breaded eggplant to the next level by rolling thin slices around a rich filling, typically made of ricotta, mozzarella, parmesan, and herbs. Rollatini is a popular Italian-inspired dish that’s both comforting and elegant, perfect for family dinners or special occasions. Please note this is a skin-on product.

These dishes also allow chefs to showcase creativity, pairing them with house-made sauces, seasonal vegetables, or innovative presentations.

EPIC CRUNCH ™ FRENCH FRIES

A CORNERSTONE OF ITALIAN TRADITION

The Performance Foodservice family of Italian brands offers a selection of impeccable products for the Italian segment. The Roma® brand offers carefully selected side items to the best sandwiches, cheesesteaks, and hoagies, including a curated selection of French fry products. We remain committed to our tradition and history of providing the best products that deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® EPIC CRUNCH ™ FRENCH FRIES

Adding to the rich history of the right products at the right time - Performance Foodservice proudly presents Roma® Epic Crunch™ French Fries. Roma® Epic Crunch French Fries begin with the best raw materials sourced from the USA and Canada and are cut into the ever popular 3/8” extra long fancy shape. Next, they are coated with a wheat-based, crunchy, light coating which optimizes their crunchiness and gives these fries a pleasing crunch and makes them ideal for piling on mounds of toppings, keeping them crisp and crunchy. Ideal for both in-house dining, takeout, and delivery applications.

Why Roma® Epic Crunch ™ French Fries?

Roma® Epic Crunch™ French Fries are incredibly versatile for both in-house eating, and takeout and delivery dining. Roma® Epic Crunch™ French Fries have a wow crunch factor and an unbeatable eating experience. Roma Epic Crunch™ French Fries have a wonderful crunch and a crispy texture plus a delicious potato taste that patrons will crave and order more.

BACON TOPPING

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® AND LUIGI ® BACON TOPPING

Adding to the rich history of the right products at the right time - Performance Foodservice proudly presents Roma® and Luigi® Bacon Topping. Roma® and Luigi® Bacon Topping. These are easy to implement products that are not only great pizza toppings, but can be used anytime the smoky, salty flavor of bacon is desired with the added bonus of a fully cooked, and chopped to size product.

The Roma® portfolio includes 2/5-lb. bags of either 3/8” or 3/4” fully cooked bacon toppings - perfect for everything from omelets to salad bars - and of course, pizza or French Fry toppings. The Luigi® portfolio includes one additional SKU - 1/2” 2/5-lb bag of fully cooked bacon topping.

These products offer a minimal prep, fully cooked, messfree, easy to implement protein that is a staple in virtually every restaurant and foodservice operation. Bacon topping is a value-oriented product that is made from ends and pieces of pork belly and is enhanced with smoke flavor.

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FROZEN GLUTEN-FREE PIZZA CRUSTS AND CAULIFLOWER

GLUTEN-FREE PIZZA CRUSTS

OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® FROZEN GLUTEN-FREE PIZZA CRUSTS AND CAULIFLOWER GLUTEN-FREE PIZZA CRUSTS

Most everyone loves pizza and these new frozen Roma® Gluten-free Pizza Crusts and Roma® Cauliflower Gluten-free Pizza Crusts ensure operators could capture all pizza business. Ideal for pizza and Italian, bar and grill, campus and recreational, and family dining, to name a few. Roma® Gluten-free Pizza Crusts and Roma® Cauliflower Gluten-free Pizza Crusts are frozen and available in five different varieties with three different pack sizes and cook from a thawed state.

Roma® 12” Italian Seasoned Vegan Gluten-free Pizza Crusts arrive frozen and are packed 12/1-count pizza crusts per case. These crusts are seasoned with an Italian seasoning mix containing rosemary, basil, oregano, sage, and marjoram, allowing for enhanced flavor of the final product beyond just the sauce or pizza toppings.

Roma® 10” Cauliflower Seasoned Gluten-free Frozen Pizza Crusts with Mozzarella and Egg White arrive frozen, and these crusts are packed 24/1-count pizza crusts per case. These pizza crusts have cauliflower as the first ingredient and are a low-carb, gluten-free alternative to traditional pizza crusts and come seasoned with an Italian seasoning mix containing rosemary, basil, oregano, sage, and marjoram. Mozzarella cheese is added for extra flavor and texture.

Roma® 10” Vegan Cauliflower Gluten-free Italian Seasoned Frozen Pizza Crusts are packed 24/1-count pizza crusts per case, are thin and crispy, have cauliflower as the first ingredient, and include an Italian seasoning mix of rosemary, basil, oregano, sage, and marjoram, providing an aromatic appeal to the finished pizza.

Roma® 14”x 6” Frozen Vegan Gluten-free Flatbread Pizza Crusts are packed 20/1-count crusts per case and are on-trend rectangular artisan flatbread pizza crusts that are ideal for pizzerias, restaurants, and bars for making pizza or upscale appetizer flatbreads.

Roma® 12” Thin & Crispy Frozen Vegan Gluten-free Pizza Crusts are packed 20/1-count pizza crusts per case. These crusts provide a light and crunchy texture with a crispy bite. Thin and crispy gluten-free crusts let the sauce and toppings take center stage, providing a perfect balance without being overwhelmed by too much crust.

CROWN PIZZA BOXES

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® CROWN PIZZA BOXES

Great pizzas made with quality ingredients should go in a affordable, quality pizza box. Roma® Crown Pizza Boxes fit the bill with a selection of white over kraft E-flute and B-flute boxes. These boxes are a popular option for operators seeking an affordable, imported, eco-friendly pizza box.

The robust construction of Roma® Crown Pizza Boxes ensures that they can withstand the heat and moisture from freshly baked pizzas, keeping the food warm and intact during transport. E flute and B flute are types of corrugated cardboard used in pizza boxes, and they differ in terms of thickness, flute height, and overall strength, which affects the stability of the packaging.

- 2 sizes - 10” and 12”

- Branded with our signature “Thank you from your favorite pizza shop” design

- White over kraft substrate

- Approx. 1.2 mm to 1.8 mm thickness

- Small, closely spaced flutes 90-100 per foot = lightweight compared to B flute

- Due to its finer flutes and thinner profile, E flute provides less cushioning and protection compared to B flute

- Good rigidity and is suitable for lighter items that do not require extensive protection

- 3 sizes - 14”, 16”, and 18”

- Branded with our signature “Thank you from your favorite pizza shop” design

- White over kraft substrate

- Approx. 2.5 mm to 3.5 mm thickness

- Larger flutes, with around 47 to 53 flutes per foot = more robust and durable than E flute

- B flute offers better cushioning and strength due to its larger flutes and thicker structure. It is better suited for heavier items or those that need more protection during transport.

- Increased durability of B flute makes it a popular choice for pizza boxes, as it can better withstand the weight and moisture from hot pizzas

Roma® Crown E-Flute Pizza Boxes
Roma® Crown B-Flute Pizza Boxes

ROMA® CROWN PIZZA BOXES & TAKEOUT TRAYS

SMALL & LARGE SIZES

10” & 12” BOXES

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

ROMA® CROWN PIZZA BOXES & TAKEOUT TRAYS

Great pizzas made with quality ingredients should go in a affordable, quality pizza box. Roma® Crown Pizza Boxes fit the bill with a selection of white over kraft E-flute boxes. These boxes are a popular option for operators seeking an affordable, imported, ecofriendly pizza box. The robust construction of Roma® Crown Pizza Boxes ensures that they can withstand the heat and moisture from freshly baked pizzas, keeping the food warm and intact during transport. E-flute is type of corrugated cardboard used in pizza boxes, and they differ in terms of thickness, flute height, and overall strength, which affects the stability of the packaging.

Roma® Crown Takeout Trays are another great option that can be used to transport many different takeout items. Available in small and large sizes, Roma® Crown Takeout Trays are perfect for serving on-the-go meals.

- 2 sizes - 10” and 12”

- Branded with our signature “Thank You from Your Favorite Pizza Shop” design

- White over kraft substrate

- Approx. 1.2 mm to 1.8 mm thickness

- Small, closely spaced flutes 90-100 per foot = lightweight

- Due to its finer flutes and thinner profile, E-flute provides less cushioning and protection

- Good rigidity and is suitable for lighter items that do not require extensive protection

- Branded “Fresh Food to Go!” on two side

- Brown and White basket weave design

FROZEN PINSA PIZZA CRUSTS

A CORNERSTONE OF ITALIAN TRADITION

Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.

PIANCONE ® FROZEN PINSA PIZZA CRUSTS

Authenticity and innovation are the hallmarks of our Performance Foodservice Italian branded items and we are excited to announce four SKUs of authentic Frozen Pinsa Pizza Crusts in our Piancone® portfolio. Pinsa is a traditional Italian pizza style, originating from ancient Rome; known for its light and airy crust that differs from the standard pizza crust in both texture and preparation.

What is a Pinsa?

Piancone® Frozen Pinsa Pizza Crusts differ from traditional crusts by using a mix of flours and a long sourdough fermentation - resulting in a ‘cloudlike’ crust with crisp and chew. Pinsas are literally named for the age-old process of stretching and aerating the dough with the fingers (from the Latin word ‘pinsere.’) After three days of cold fermentation, the dough is hand-stretched to create the iconic fingertipdeep peaks and valleys of the Pinsa crust. As an all-natural, yeast-risen dough free of artificial conditioners and preservatives, store the unopened package in the refrigerator for up to 14 days. Crusts can be frozen. Be sure to bring to room temperature prior to baking for best results.

There are three defining features of a Piancone® Frozen Pinsa Pizza Crust:

Flour Blend - a proprietary combination of wheat and chickpea flour and a well aged sourdough starter give Piancone® Frozen Pinsa Pizza Crusts a crispy exterior and a tender, almost cloud-like interior. Chickpea flour adds additional protein and fiber to our Piancone® Frozen Pinsa Pizza Crusts.

High hydration and long sourdough cold fermentation - Piancone® Frozen Pinsa Pizza Crusts have a higher hydrated dough and undergoes a 72-hour cold fermentation which helps with digestibility, enhances flavor, and produces that signature lightness. The combination of high protein less glutenous grain flours coupled with a long cold leavening process that results in a healthier crust with more fiber and protein and less fat and carbohydrates than traditional pizza crusts!

Crispy and Soft Texture and chew: The combination of flours, hydration, and baking method results in a crust that’s crispy on the outside but chewy and tender.

What’s the best way to cook a Piancone® Frozen Pinsa Crust?

Pre-bake an untopped Piancone® Pinsa Pizza Crusts in a 450-500° oven for 3-5 minutes. Remove from oven and add toppings. Return to your oven for another 5-8 minutes or until desired crispiness is reached.

IMPORTED ARTISAN DRY PASTA

When Mr. Louis G. Piancone left his mother country of Italy for the American Dream in 1951 he brought with him his love of Italian foods and soon founded what would become the legendary Roma Food. His passion took him far in life and Mr. Piancone, Mr. P as he was affectionately called was a pioneer in procuring high quality Italian foods and making them available to pizzerias and restaurants across America.

The Piancone® Epicureo brand pays homage to Mr. P and is reserved for the premium products with culinary craftmanship that can only be worthy of the Piancone namesake. Piancone® Epicureo Imported Artisan Dry Pasta is one of those products.

Located some 125 miles from Louis’ hometown of Corato, this authentic premium pasta is made in Gragnano, a small Italian town where the art of making pasta dates back centuries. These superior ingredients allow us to create artisan, bronze-die extruded pasta shapes and innovative new varieties. The very best first extraction of durum wheat semolina and water from the “Imbuto” spring are gently kneaded together and extrudes using bronze dies, then finished by a long and delicate drying process conducted at low temperatures to create this exceptionally high-quality artisan pasta with an outstanding texture, flavor and shape. We think this pasta is extraordinary and hope that you’ll enjoy creating masterpieces with this outstanding product.

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