NOVEMBER / DECEMBER 2023
provisions NOVEMBER / DECEMBER 2023
» dairy
» protein & seafood
20 19 18 21
15 32 35 31 33 14 34 13
Nature’s Best Dairy Heavy Cream West Creek Cheese Kits Magellan Cheese Kits Nature’s Best Dairy Sour Cream
» dry 23 25 27 22 24 16 29 38
Brilliance Buttery-Flavored Oil Ken’s Marinara Cups Labor Saving Holiday Potatoes West Creek Mayonnaise Quaker Rice Crisps Magellan Dried Fruit & Nuts Savory Choice Broth Concentrate Swiss Miss Hot Cocoa
» fresh 8 9 10
Peak Fresh Root Vegetables Peak Fresh Potatoes Peak Fresh Mushrooms
Empire’s Treasure Smoked Salmon West Creek Prime Rib Smithfield Roasted Bacon Piancone Meatballs Holiday Turkey & Ham Creminelli Artisan Salamis Common Wealth Poultry Piancone Prosciutto
» etc 4 17 37
A Quick Bite w/ Chef Anthony Business Builder Trend Tracker
» front cover LABOR-SAVING West Creek Pot Roast and Prime Rib, see page 32
» frozen 39 11 26 28 12 36 30
Sweet Encore Desserts Roastworks Baby Baker Potatoes Entice Fried Appetizers Custom Culinary Gold Label Soup Bases ROMA Frozen Vegetables Heritage Ovens Pies Piancone Filled Pastas
» non-foods back 43 42
2
Winter Ice Melt First Mark Quarry Tile Floor Cleaner Hoffmaster Napkins
Vendors with this logo are located within a 250 mile radius of Augusta, Maine. provisions November / December 2023
4
» chef anthony Quick Bites of the Month A look ahead for November and December.
17
» business builder Tails, You Win
Everyone knows the best part about gameday is tailgating. Whether you’ve got tickets to the stadium and you’re grilling burgers in the parking lot or kicked back and watching on the big screen, great food and drink are almost as essential as the ball and field.
37
» trend tracker The Great Pumpkin It’s time to fall in love with the taste of pumpkin all over again. Highlight your seasonal offerings with this traditional, favorite comfort food — now being paired with enticing flavor combinations.
» holiday charcuterie guide Holiday Charcuterie Season is here! Build out your boards with the items in this issue below; scan the code to view our full Charcuterie offerings! CHEESE West Creek Cheese Kits
19
Magellan Cheese Kits
18
NUTS & FRUITS Magellan Dried Fruit & Nuts
16
PROTEINS Empire’s Treasure Smoked Salmon Creminelli Artisan Salamis Piancone Italian Prosciutto
15 14 13
FULL CHARCUTERIE GUIDE SCAN TO VIEW
PerformanceFoodservice.com/NorthCenter 20 Dalton Road, Augusta, ME 04330 |
877.564.8081 provisions November / December 2023
3
glance
AT A
NOVEMBER 2023
S
5 12 19 26
M
6 13 20 27
T
W
Th
F
S
7 14 21 28
1 8 15 22 29
2 9 16 23 30
3 10 17 24
4 11 18 25
NOVEMBER MAJOR HOLIDAYS 11/11 Veteran’s Day 11/23 Thanksgiving Day NOVEMBER NATIONAL FOOD DAYS 11/1 Bison Day 11/2 Deviled Egg Day 11/3 Sandwich Day 11/4 Candy Day 11/5 Chinese Takeout Day 11/5 Doughnut Day 11/6 Nachos Day 11/7 Bittersweet Chocolate w/ Almonds Day 11/8 Cappuccino Day 11/9 Greek Yogurt Day 11/10 Vanilla Cupcake Day 11/11 Sundae Day 11/12 Pizza w/ Everything (Except Anchovies) Day 11/13 Indian Pudding Day 11/14 Homemade ‘Guac” Day 11/14 Pickle Appreciation Day 11/15 Raisin Bran Cereal Day 11/16 Fast Food Day 11/17 Baklava Day 11/17 Bread Day 11/18 Apple Cider Day 11/19 Macchiato Day 11/20 Peanut Butter Fudge Day 11/21 Cranberry Day 11/21 Gingerbread Cookie Day 11/22 Cashew Day 11/22 Cranberry Relish Day 11/23 Espresso Day 11/24 Sardines Day 11/25 Parfait Day 11/26 Cake Day 11/27 Bavarian Cream Pie Day 11/28 French Toast Day 11/29 Chocolate Day 11/29 Lemon Crème Pie Day 11/29 Rice Cake day 11/30 Mousse Day 4
provisions November / December 2023
November A QUICK BITE OF THE MONTH WITH
FLAVOR PROFILE
Fig
National Fig Week is November 1 - 7!
Black Mission Figs, sweet, mellow, and fruity on their own, can also produce a “meaty” flavor when blended with savory ingredients. Dried Mission Fig, 1/5 lb
577606
Fig in Fall
PIZZA
If you haven’t already been offering this flavor to your guests, we highly recommend this pizza to try as a seasonal LTO! Scan the code to view the full recipe online.
OTHER THEMES TO
NOV
3
NATIONAL
Sandwich
NOV DAY
Ah, the glorious sandwich. America’s favorite vehicle in which to consume animal proteins, nut butters, vegetables, breakfast, lunch, dinner, sweet, savory - the possibilities for this particular menu item are overwhelmingly endless. You can pick any bread (or non-bread!), any filling, any sauce, any texture - and turn it into a quick, filling, and rave-worthy menu item - and you can use ingredients you are already serving to do it.
celebrate
National Peanut Butter Lover’s Month National Vegan Month National Raisin Bread Month National Pomegranate Month National Pepper Month National Good Nutrition Month
NOV
Truffle Palermo
5
SANDWICH
Scan code to view the full recipe!
NOV
6 NOV
NOV
28
NATIONAL
french toast
21
National Doughnut Day
National Nachos Day
National Cranberry Day
DAY Take this breakfast standard to the next level and get creative with your bread, toppings, and stuffings. Try using seasonal flavors, like Pumpkin Pie or Eggnog Cheesecake, or offer your guests the luxury of choosing their own preferred combination from the options available! provisions November / December 2023
5
glance
AT A
DECEMBER 2023
S
3 10 17 24 31
M
4 11 18 25
T
5 12 19 26
W
6 13 20 27
Th
F
S
7 14 21 28
1 8 15 22 29
2 9 16 23 30
DECEMBER MAJOR HOLIDAYS 12/7 - 12/15 Hanukkah 12/25 Christmas Day 12/31 New Years Eve DECEMBER NATIONAL FOOD DAYS 12/1 Fried Pie Day 12/2 Fritters Day 12/3 Peppermint Latte Day 12/4 Cookie Day 12/5 Comfort Food Day 12/6 Gazpacho Day 12/7 Hanukkah Begins 12/7 Cotton Candy Day 12/8 Brownie Day 12/9 Pastry Day 12/10 Lager Day 12/11 ‘Have a Bagel” Day 12/12 Cocoa Day 12/14 Biscuits and Gravy Day 12/15 Hanukkah Ends 12/15 Lemon Cupcake Day 12/16 Gingerbread Latte Day 12/16 Chocolate Covered Anything Day 12/17 Maple Syrup day 12/18 “I Love Honey” Day 12/19 Hard Candy Day 12/19 Oatmeal Muffin Day 12/20 Sangria Day 12/21 French Fried Shrimp Day 12/22 Date Nut Bread Day 12/23 Bake Day 12/24 Egg Nog Day 12/25 Pumpkin Pie Day 12/26 Candy Cane Day 12/27 Fruitcake Day 12/28 Box of Chocolates Day 12/29 Pepper Pot Day 12/30 Baking Soda Day 12/30 Champagne Day 12/30 Vinegar Day
6
provisions November / December 2023
December A QUICK BITE OF THE MONTH WITH
FLAVOR PROFILE
Nutmeg
The flavor of the winter Holiday season itself! Nutmeg is warm and comforting, tasting nutty, earthy, and slightly sweet, but not sugary. Nutmeg Ground, 6/16 oz Nutmeg Ground, 1/16 oz
DEC
19
NATIONAL
615792 628165
hard candy
DAY
HARD CANDIES These are great for crushing on top of your desserts, or use it as a sugar rim to dress up beverage menu items! Hard Candy Variety, 6/5 lb Hard Candy Variety, 1/5 lb Spearmint Starlight, 8/3 lb
804069 176561 363283
WINTER AND
holiday
OTHER THEMES TO
READY BEVERAGES
DEC
25
NATIONAL
celebrate
National Pear Month National Egg Nog Month National Fruit Cake Month
Cocoa 24 Egg Nog DEC
You can’t ever really go wrong offering your guests these seasonal concoctions, and you can offer them on the kid’s menu AND at the bar. Like all holiday treats and flavors, these are items you can offer for a limited time, and something you can use to test and innovate. Why are LTO’s so effective? They create a sense of urgency — an extremely powerful motivator for potential customers (FOMO, anyone?).
DEC
12 DEC
NATIONAL
DAY
NATIONAL
DAY
pumpkin pie
DAY
READY TO BAKE 199358 69016
HRTG OVN CHF PIER
PIE PUMPKIN 10” RTB TFF PIE PUMPKIN 10” RTB TFF
6/46 OZ 6/46 OZ
THAW & SERVE 627006 279596
HRTG OVN CHF PIER
PIE PUMPKIN 10” BAKED OPEN FACE 6/43 OZ PIE PUMPKIN 10” NSA 8 CUT 6/43 OZ
BUILD YOUR OWN 199362 199359 19000 853112 933793
HRTG OVN HRTG OVN LIBBYS P ONE-PIE KRUSTEAZ
PIE SHELL DP DISH RTB PIE SHELL REG RTB PUMPKIN SOLID PACK FILLING PIE PUMPKIN SOLID PIE CRUST MIX
20/9 IN 20/10 IN 6/#10 CN 24/#303 CN 6/5 LB
provisions November / December 2023
7
FRESH VEGETABLES
Root Vegetables » »
Store between 34-36° F with good circulation; avoid direct airflow. Carrots may develop a better flavor if stored near ethelyne-producing fruits.
carrots PFS#
BRAND DESCRIPTION
PK
SZ
544595 544597 857207 247201 259152 544578 450164 994314 79034 239828 864258 864262 269451 906722
PEAK CARROT JUMBO PEAK CARROT JUMBO PEAK CARROT BABY SLIM PEAK CARROT BABY SLIM PEAK CARROT CELLO PEAK CARROT SHRED 1/8 MATCH STI PACKER CARROT DICED 3/4 PACKER CARROT CELLO BAG PACKER CARROT WHL PLD PACKER CARROT BABY WHL PLD PACKER CARROT BABY SLIM PACKER CARROT BABY HAND PLD PACKER CARROT RAINBOW BABY PLD W/ PACKER CARROT ORGANIC JUMBO
1 1 4 1 6 4 2 48 1 30 1 1 1 1
25 LB 50 LB 5 LB 5 LB 1 LB 5 LB 5 LB 1 LB 25 LB 1 LB 25 LB 5 LB 5 LB 25 LB
radish PFS#
BRAND DESCRIPTION
PK
SZ
866537 61445 266750 299885
PEAK RADISH TFF PACKER RADISH CELLO PACKER RADISH FRSH PACKER RADISH WATERMELON
6 14 30 1
6 OZ 1 LB 6 OZ 10 LB
PFS#
BRAND DESCRIPTION
PK
SZ
61546 956571 555488
PACKER BEET NO TOPS PACKER BEET GOLD BTOLOGY RED BEETS FOOD SERVICE
beets 1 1 5
25 LB 25 LB 5.5 LB
etc
8
PFS#
BRAND DESCRIPTION
PK
SZ
859297 850872 986568 855105 941890 866989 869665
PACKER DAIKON FRSH PACKER PARSNIP PACKER PARSNIP PACKER TURNIP PLD DICED PACKER FENNEL FRSH PEAK GINGER ROOT PACKER GINGER ROOT ORGANIC
1 18 1 4 1 1 1
5 LB 1 LB 25 LB 5 LB 6 CT 5 LB 5 LB
provisions November / December 2023
exclusively offered by
FRESH VEGETABLES
Potatoes » »
Ideally stored between 45-55° F dry with good air circulation. Should not be exposed to light or freezing temperatures.
russet PFS#
BRAND DESCRIPTION
908016 908018 908008 908019 908007 908012 908015
PEAK PEAK PEAK PEAK PEAK PEAK PEAK
POTATO IDAHO 90 CT RUSSET POTATO IDAHO 80 CT RUSSET POTATO IDAHO 60 CT RUSSET POTATO IDAHO 70 CT RUSSET POTATO IDAHO 40 CT RUSSET POTATO IDAHO 120 CT RUSSET POTATO IDAHO 100 CT RUSSET
PK
SZ
1 1 1 1 1 1 1
50 LB 50 LB 50 LB 50 LB 50 LB 50 LB 50 LB
PK
SZ
red PFS#
BRAND DESCRIPTION
301711 277933
PEAK PEAK
POTATO RED B BAG POTATO RED SIZE A BAG
1 1
50 LB 50 LB
PFS#
BRAND
DESCRIPTION
PK
SZ
277932 860873 232156 858730
PEAK LOCGROWR PACKER PACKER
POTATO CHEF RND WHI BAG POTATO CHEF PREM POTATO CHEF #2 POTATO YUKON GOLD CHEF
1 1 1 1
50 LB 50 LB 50 LB 50 LB
PK
SZ
1 1 1 1 1 1
50 LB 50 LB 20 LB 20 LB 40 LB 40 LB
PK
SZ
1 1 4
50 LB 4 GA 5 LB
chef
other PFS#
BRAND DESCRIPTION
417375 321332 232161 307861 1420 16665
PEAK POTATO YUKON GOLD A PACKER POTATO WHI B PACKER POTATO YLW FINGERLING PACKER POTATO FINGERLING TRI COLOR PACKER POTATO SWEET JUMBO PACKER POTATO SWEET #2
processed PFS#
BRAND DESCRIPTION
674617 860208 316204
PACKER POTATO C RED CREAMER PACKER POTATO PLD WATER PACKED PACKER POTATO SWEET DICED 3/4”
provisions November / December 2023
9
FRESH VEGETABLES
Mushrooms » »
Store between 34-36° F with good circulation. Do not wash or cut until just before using.
white PFS#
BRAND DESCRIPTION
272375 272376 272377 272378 272379 272384 272386
PEAK PEAK PEAK PEAK PEAK PEAK PEAK
MUSHROOM WHI BUTTON MUSHROOM MED MUSHROOM WHI LG MUSHROOM SLVR DOLLAR MUSHROOM WHI FDSRVC (MUSHROOM WHI SLCD 1/4” MUSHROOM WHI SLCD 1/4” TUB
portobello PFS#
BRAND DESCRIPTION
272388 272396 272397
PEAK PEAK PEAK
other
10
provisions November / December 2023
MUSHROOM PORTOBELLO MED BU MUSHROOM PORTOBELLO CAP 3. MUSHROOM PORTOBELLO CAP 4.
PFS#
BRAND DESCRIPTION
272401 272415 272418 808032 853080 859299 861767 862367 873585 899388
PEAK MUSHROOM SHIITAKE #1 PEAK MUSHROOM OYSTER PEAK MUSHROOM CRIMINI PACKER MUSHROOM VAR PACK PACKER MUSHROOM MED ORGANIC PACKER %MUSHROOM STRAW 15 OZ PACKER MUSHROOM INGRDNT CHINESE PACKER MUSHROOM MED FCY PACKER MUSHROOM WHL MAR ITAL PACKER MUSHROOM DRIED FOREST BLND
exclusively offered by
PK
SZ
1 1 1 1 1 1 2
10 LB 11 LB 12 LB 10 LB 10 LB 5 LB 5 LB
PK
SZ
1 1 1
5 LB 3 LB 3 LB
PK
SZ
1 1 1 1 1 1 1 1 2 1
3 LB 3 LB 5 LB 3 LB 10 LB 24 CT 10 LB 3 LB 8 LB 1 LB
ROASTED
potatoes A GARDEN OF FRESH-ROASTED FLAVOR
Perfectly roasted and seasoned Hand-cut appearance ™ • Variety to reinvent yourROASTED menu – various cuts, colors, and flavors BABY BAKERS
Roasted baby yellow potatoes,
lightly seasoned with garlic & black pepperflavor • Fully roasted andBABY perfectly seasoned for outstanding ROASTED BAKERS Roasted baby yellow potatoes, and appearance lightly seasoned with garlic & black pepper ™
• Generous piece sizes provide great plate coverage SKU (10071179)
Made with Olive Oil
946969
Made with Olive Oil
s
Pack Size (lb.)
Weight Net/Gross (lb.)
Case Dimensions
6 / 2.5
15 / 16.25
13.375" x 9.625" x 7.625"
Case Cube Cases/Layers
SKU (10071179)
Pack Size (lb.)
Weight Net/Gross (lb.)
946969
6 / 2.5
15 / 16.25
0.57
15 x 10
Case Dimensions
13.375" x 9.625" x 7.625"
Case Cube Cases/Layers
0.57
15 x 10
Roasted Baby Bakers™ with Roasted Garlic and Shaved Parmesan
© 2015 J.R. Simplot Company
4
5
provisions November / December 2023
11
VEGETABLE BLENDS Roma® Frozen Vegetable Blends are seasoned, cooked, and flash frozen to lock in freshness. These thaw-and-serve, or heat-and-serve vegetable blends have 100% yield. The variety of frozen vegetable blends across all three exclusive brands brings added appeal to a broad variety of food in every category of menu offerings.
Roma® Frozen Vegetable Blends are IQF and offer year-round alternatives to seasonal fresh tomatoes and artichoke quarters. These versatile ingredients can be served in a variety of hot or cold dishes.
PFS #149439 Tomato Cherry Halves Roasted
2/4 LB
PFS #149446 Tomato Red Roasted Wedge
2/4 LB
PFS #149448 Artichoke Hearts Fire Grilled Quartered
1/8 LB
12
provisions November / December 2023
PROSCIUTTO
Performance Foodservice is pleased to offer premium prosciutto products under its Piancone brand. These products are hand selected and hand trimmed for quality that is unmatched. The resulting extraordinary flavor will bring to life recipes calling for prosciutto. Upscale dining establishments will enjoy presenting any number of delectable courses created using these quality ham products.
Prosciutto is an Italian staple used to create exquisite dishes such as prosciutto wrapped asparagus, grilled eggplant with prosciutto, prosciutto wrapped cantaloupe or honeydew, and so many other appetizer and main course recipes. Piancone prosciutto is also great for adding to sandwiches, pastas, or salads for extra flavor.
Prosciutto di Parma PFS #232994 1/14 LB Prosciutto Italiano Sliced PFS #625109 8/1 LB
provisions November / December 2023
13
ARTISAN SALAMI No matter how you choose to enjoy them, all of our products are made from 100% US heritage pork raised in open living conditions with no added nitrates and no antibiotics, ever.
BAROLO PFS #602933 9/5.5 OZ Red wine infused uncured Italian salami
TARTUFO PFS #602931 9/5.5 OZ Black summer truffle infused uncured salami
FINOCCHIO PFS #188192 9/5.5 OZ Uncured Tuscan salami with fennel seed
WHISKEY PFS #656549 9/5.5 OZ Uncured Italian salami with a splash of whiskey
PICCANTE PFS #576486 9/5.5 OZ A spicy uncured Italian salami
WILD BOAR PFS #576493 9/5.5 OZ Uncured Italian salami with wild Texan boar
SOPRESSATA PFS #576492 9/5.5 OZ Uncured salami with Sangiovese red wine 14
provisions November / December 2023
PROUDLY
PRODUCED BY
Celebrate e Season
COLD SMOKED
ATLANTIC
SALMON REAADTY E
FEATURES & BENEFITS • Empire’s Treasure smoked salmon delivers delicious, ready to eat meal options. • Smoked in Maine. • Salmon is pre-sliced with pin bone out, skinless, belly trimmed. • Brined with salt and smoked with real fruitwoods and hardwoods. • Kosher Certified.
Empire’s Treasure, ultimate taste and convenience. Empire’s Treasure smoked Atlantic Salmon products boast flavor and nutrition in each savory bite. Carefully brined to ensure an exceptional flavor and smoked in Maine by Ducktrap using a unique blend of fruitwoods and hardwoods.
PFG ITEM# PRODUCT DESCRIPTION
PACK SIZE
258735 Smoked Atlantic Salmon, Traditional, Frozen 2/2 - 2.5 LB 259189 Smoked Atlantic Salmon, Pastrami, Frozen
2/2 - 2.5 LB
provisions November / December 2023
15
WELCOME TO MAGELLAN® The Magellan® brand portfolio, exclusively from Performance Foodservice, encompasses high quality, authentic chef‑centric products sourced domestically and across the globe. Magellan® brings the convenience of a world market of flavorful ingredients and foods to chefs’ fingertips while maintaining strict quality standards for a safe and easy supply chain. Magellan® is a brand name synonymous with innovation and micro-specialty which makes it ideal for chefs seeking hard to source products that enhance their signature dishes. Let Magellan® bring you the world’s best so you can deliver your best to your customers. MAGELLAN® CALIFORNIA SUN DRIED FRUIT Farm-raised in the USA, sun dried fruits are tangy and sweet with a delightful texture. The traditional sun drying methods used to produce these fruits remove only the water thus concentrating the delicious natural flavor and nutrients of the fruit. The portfolio features fancy apricots, prunes, figs, cherries and dates as well as several preparation of tomatoes that are packed in 5-lb. bulk boxes. While most dried fruit is a product of Turkey, Magellan® California Sun Dried Fruit is sourced from agriculture grown in California and dried in the powerful California sun, not by a mechanical drying process.
ITEM 577600 577606
DESCRIPTION DRIED PITTED DATES DRIED MISSION FIGS
PACK/ SIZE 1/5 LB 1/5 LB
MAGELLAN® NUT AND SEED VARIETIES Introducing Magellan Nut & Seed Varieties — a key operator staple and an essential energy and nutrition source. Magellan® Nut & Seed are ideal recipe ingredients for a vast array of menu items, including salads, baked confections, casseroles, and dressings. They are incredibly nutrient‑dense and provide generous amounts of healthy fats, complex carbohydrates, protein, vitamins, minerals, and fiber. Magellan® Nut & Seed Varieties are all oven‑roasted, providing a clean taste in every bite. The attractive printed biodegradable plastic bag packed in convenient foodservice‑friendly sizes shortly after shelling keeps Magellan® Nut & Seeds as fresh as possible. ®
ITEM 357165 357231 357164 357150 357232 656756 656770 357199 357220 357156 357153
16
DESCRIPTION BLANCHED SLICED ALMONDS BLANCHED SLICED ALMONDS BLANCHED SLIVERED ALMONDS NATURAL SLICED ALMONDS NATURAL SLICED ALMONDS ROASTED CASHEWS LARGE PIECES SALTED NUTS MIXED ROASTED SALTED W/O PEANUTS NUTS MIXED ROASTED SALTED FANCY TOPPING PEANUTS GRANULATED DRY RSTD PEANUTS DRY ROASTED NO SALT PEANUTS DRY ROASTED SALTED
PACK/ SIZE 3/2 LB 1/5 LB 3/2 LB 3/2 LB 1/5 LB 3/2 LB 3/2 LB 3/2 LB 3/2 LB 3/2 LB 3/2 LB
ITEM 357157 357174 357221 656788 656782 357192 357186 357244 357197 357235 656774
DESCRIPTION LARGE FANCY PECAN HALVES MEDIUM FANCY PECAN PIECES MEDIUM FANCY PECAN PIECES GLAZED PECAN PIECES RAW PINE NUTS SEEDS SUNFLOWER ROASTED UNSLTD SEEDS SUNFLOWER ROASTED SALTED SEEDS SUNFLOWER ROASTED SALTED WALNUT HALVES & PIECES WALNUT HALVES & PIECES MEDIUM RAW WALNUT PIECES
PACK/ SIZE 3/2 LB 3/2 LB 1/5 LB 1/5 LB 3/2 LB 3/2 LB 3/2 LB 1/5 LB 3/2 LB 1/5 LB 3/2 LB
Magellan® is a registered trademark owned by Performance Food Group VER: MG: 08.26.2021
provisions November / December 2023
» business builder
you win TAILS,
Everyone knows the best part about gameday is tailgating. Whether you’ve got tickets to the stadium and you’re grilling burgers in the parking lot or kicked back and watching on the big screen, great food and drink are almost as essential as the ball and field. How can your establishment tap into this beloved tradition for the big game? By not only catering to those bellying up to your bar but to those headed to the game as well. Explore these quality tips to get sports fans pre-gaming with you.
OFF-PREMISE PRE-MADE For those who want to focus on the fun and not the meal prep, put together a package that fans can buy from you ahead of time and heat up at the game. Your own packs of pre-cooked seasoned brats, dogs, or burgers will entice those who want to be the grill master but not necessarily a sous chef. Offer your own house-made relishes and condiments, fresh-baked buns, and other accoutrements, so the only stop they need to make to fill up their cooler is with you.
PARTY FAMILY-STYLE For the groups who don’t want to haul a grill or take time to cook at home and just want to chow down — offer familystyle to-go meals that can be pre-ordered online to serve groups anywhere from 5 people to 20 (or whatever your kitchen allows!). Think easy handhelds and
DRIVING DOOR SWINGS: Not everyone wants to go to the game — a lot of people are happy as can be seated at their favorite table or barstool cheering at the big screen.
shareables like baskets of wings, trays of sliders, or chicken fingers. Include homemade dips and sauces and offer some options for sides to choose from besides fries, which could get soggy on the way: tortilla chips and guac, pasta salad, baked beans, even corn on the cob are all great tailgate options.
B. Y. O. BAR If your place sells tap beer, consider a growler (or crowler!) fill as an easy add-on to the meal package. Consider batched cocktails to go, too, as long as it’s legal in your area. Many states introduced bills allowing cocktails to-go as part of COVID relief. They cannot be made until someone places an order, so take pre-orders online and serve accordingly in sealed, marked containers. Make your own signature Bloody Mary mix for example to sell alongside the spirit of choice and an array of packaged garnishes. Or make an iced tea lemonade concoction for a perfect early fall sipper.
SCORE WITH BRANDING Take advantage of all of this offpremise exposure by including branded servingware with your meal kits and to-go orders. Stickered cups, printed napkins, and paper plates all sporting your logo will make sure everyone at the tailgate knows where all the good stuff came from.
Get creative with branding while thinking of tailgate season too — what can you include in your kits that would be fun for the party besides just eats? Printed can koozies or beads with home team colors and your logo as an emblem would be an extra special touch that could be included as an upgraded package.
WHOSE HOUSE? IN-HOUSE! Not everyone wants to go to the game — a lot of people are happy as can be seated at their favorite table or barstool cheering at the big screen. Entice fans with their own “sports cave” set up at a designated area of your establishment, like a patio or side room. Set up a jumbo screen and offer limited seating and specials throughout gameday. One idea is to have fans buy a ticket that gets them all-access to seating and a buffet of game food like nachos, meatballs, and wings bar. Designate drink specials as well: buckets of beer for a group, freebies when the home team scores, or a pitcher and pizza deal. Also, sports-centric LTOs are a great idea to rotate throughout the menu during the whole season. Come up with creative specials like serving up traditional food items from each team’s home state. Packers vs. Bears? Put fried cheese curds and Chicago-style hot dogs on the menu (no ketchup, please!) Briana Rupel - A proud service industry lifer, Briana writes about food, beverages, and foodservice creativity. provisions November / December 2023
17
SPECIALLY CURATED COLLECTIONS OF OUR FINEST CHEESES Perfect for entertaining, gifts and discovering new favorites
Assortment Kits
Magellan Wisconsin Cheese Box
an assortment of four award-winning cheeses from Wisconsin made from cow's milk Includes: Copper Kettle Parmesan Cheese, Hand-Crafted Asiago Cheese, Tuscan Fontina and Monteau
Magellan Pub Cheese Box
an assortment of four Pub Style variety cheeses Includes: 6 month aged lberico Cheese, Mayan Cocoa Coffee Rubbed Fontal, Brugge Comtesse Cheese and Red Wine Soaked Goat Cheese
18
provisions November / December 2023
W E S T C R E E K® C H E E S E B O A R D CHEESE ASSORTMENT
Drive Profits By Adding Cheese Boards to Your Menu when to serve: Serve cheese boards as appetizers or desserts. Also, serve alone in your bar area or to customers
just stopping in for drinks.
additional applications: Catering, parties, hospitality, wine tastings. why: Capitalize on the “shareable snack” trend that is popular with Baby Boomers, Gen X, Millennials and Gen Z diners.
Our West Creek® Cheese Board Kit Cheeses includes wedges of our washed-rind Italian-style Fontina, a semihard Spanish-inspired Queso de Cesta Basket Cheese, an Alpine-style Gruyere, and the savory cheddar-gouda blend of our Sunset Reserve. All are domestic cheeses made with milk from family farms in Wisconsin. Create a flavorful, rustic cheese board with mixed olives, caper berries, figs, grapes, pears, salami, and crackers, and pair with a delicious wine or your choice of ale. how to serve: West Creek® Cheese Board Kit Cheeses work by themselves on a simple board or as part
of more elaborate offering. Cheeses are best served at room temperature. Remove from refrigerator 30–60 minutes before serving.
meat pairings: Roma® Prosciutto di Parma, Roma® Sliced Italian Dry Salami. antipasti pairings: Roma® Artichoke Hearts, Roma® Kalamata Olives, Roma® Pepperoncini. additional pairings: Balsamic reduction, stone-ground mustards, freshly roasted almonds, dried apricots,
grapes, fig jam, quince paste, quick pickled onions. Don’t forget Delancey Street Deli® Artisan Breads!
beverage pairings: West Creek® Queso de Cesta Basket Cheese pairs well with honey and wheat beer; West
Creek® Italian-style Fontina pairs well with an Altbier and a dry Riesling; West Creek® Gruyere pairs well with Pinot Noir and Amber Beer; West Creek® Sunset Reserve pairs well with Chardonnay and a Stout. quantity: General rule is 1 ounce per cheese per person. Denser, richer cheeses can be served in smaller
quantities and you can serve less cheese if you are serving more meat and bread alongside the cheese. for table service: Space cheeses evenly across wood,
slate or a glass plate. Space sauces, condiments and additional accompaniments between cheeses, dolloping sauces in artful shapes or patterns for eyecatching presentation. For larger servings like parties or hospitality, dice cheese and serve in heaping piles with fruit or antipasti artfully piled between cheeses. Serve condiments and crackers or bread in separate containers on the side.
PRODUCT PFS/RFS Item #
Description
102769/EK664 CHEESE BOARD KIT WHEEL VAR
West Creek® is a registered trademark of Performance Food Group. VER: WC: 12.05.2022
Pack
Size
1
10.25 LB provisions November / December 2023
19
Simply Delicious!
Heavy Whipping Cream
WELCOME TO NATURE’S BEST DAIRY™ Simply Delicious! Nature’s Best Dairy™ brings you the best in high quality dairy products, from milk and butter, heavy creams and cottage cheese to eggs and ice cream all sourced from across America. Nature’s Best Dairy™ combines our nation’s rich dairy farming heritage with the promise of excellence in food quality, environmental sustainability, product integrity, safety and social responsibility. A cold glass of milk, a scoop of ice cream, butter on a bagel—deliver a simple pleasure that’s simply more delicious with Nature’s Best Dairy™!
SMOOTH TEXTURE, RICH FLAVOR We proudly introduce Nature’s Best Dairy™ Heavy Whipping Cream that is available in 36% and 40% butterfat for superior whipping and the ultimate in fresh taste. Nature’s Best Dairy™ Heavy Whipping Cream is great for topping cakes, sundaes or a bowl of fruit or to use as an ingredient for homemade ice cream, milkshakes, coffee, tea, cream soups, sauces and baked goods.
Simply Delicious!
Heavy
FEATURES AND BENEFITS
PRODUCTS
• •
Simply Delicious! FEATURES AND BENEFITS • •
20
•
Adds rich flavor to savory dishes and indulgent desserts. Two butterfat levels to fit your recipes and your margins.
Ultra-Pasteurized cream products ensure quality, 2023 freshness, and longer shelf life provisions November / December
Adds rich flavor to savory dishes and indulgent desserts.
Item #
Two butterfat levels to fit your recipes and your margins.
199406
36%
997152
40%
Heavy Whipping Cream •
Ultra-Pasteurized cream products ensure quality, freshness, and longer shelf life
PRODUCTS
ADD CREAMINESS TO YOUR DISH Item #
199406
Description
36% Hvy Cream
Pack
Size
12
32 OZ
CHERRY TOMATO QUICHE12 997152 40% Hvy Cream
32 OZ
Ingredients: 6 Nature’s Best Dairy™ Eggs 3/4 c. Nature’s Best Dairy™ Heavy Whipping Cream
m
Simply Delicious!
Sour Cream
WELCOME TO NATURE’S BEST DAIRY™ Simply Delicious! Nature’s Best Dairy™ brings you the best in high quality dairy products, from milk and butter, heavy creams and cottage cheese to eggs and ice cream all sourced from across America. Nature’s Best Dairy™ combines our nation’s rich dairy farming heritage with the promise of excellence in food quality, environmental sustainability, product integrity, safety and social responsibility. A cold glass of milk, a scoop of ice cream, butter on a bagel—deliver a simple pleasure that’s simply more delicious with Nature’s Best Dairy™!
SOUR CREAM TOPS EVERYTHING
Sour Cream PRODUCTS Item #
Description
Pack
Size
199411
Hvy Sour Cream
4
5 LB
337679
Sour Cream Nat
4
5 LB
We proudly present Nature’s Best Dairy™ Sour Cream. Nature’s Best Dairy™ Sour Cream is made from high quality milk and live cultures to give an extra-tangy zip to any recipe. Nature’s Best Dairy™ Sour Cream is a great base for various dips and dressings, and as a traditional topping for baked potatoes, nachos and desserts. It is also a great ingredient to add to cakes, cookies, donuts and scones. Whether you need a cool, tart tang or a mild note to mellow a spicy dish, Nature’s Best Dairy™ Sour Cream will give your recipes with right flavor. .
provisions November / December 2023
21
MAYONNAISE & DRESSINGS
Performance Foodservice is pleased to offer a selection of premium and value mayonnaise products under its West Creek and Silver Source brands. This assortment of mayonnaise is perfect for sandwich spreads, dipping sauce ingredients, ingredients in dressings, and main dish flavor enhancement. West Creek products meet or exceed demanding standards to ensure repeated quality and consistency. Silver Source products provide operators with an economical value product. Both brands are specially formulated with higher oil content, allowing for extra holding power and creamy texture. Products are gluten free, trans fat free, and meet circle U kosher standards.
ITEM#
DESCRIPTION
PK/SZ
201346
Mayo, Whole Egg GF
4/1 GA
201348
Mayo, Extra Heavy Duty GF
4/1 GA
201350
Mayo, Heavy Duty GF
4/1 GA
201353
Dressing Salad TFF
4/1 GA
211240
Mayo, Whole Egg TFF, New England Style Flavor Profile
4/1 GA
211244
Mayo, Heavy Duty TFF
4/1 GA
201322
Mayo, Oil Content 74-76% GF
4/1 GA
211218
Mayo, Extra Heavy Duty TFF
4/1 GA
22
Available exclusively from provisions November / December 2023
Brilliance premium shortening and oils are designed to produce crisp, golden brown, great tasting food LONGER and with fewer oil changes.
®
The Clear Choice for High Performance Oil.
Buttery Flavored Oil
PFG Item# 875041 PACK SIZE 4/1 GAL.
Brilliance Buttery Flavored Oil is specially formulated to have a rich, buttery flavor and to resist scorching. Perfect as a high quality substitute for liquid butter in all applications.
Great butter flavor and is a lower cost substitute vs. butter Needs no refrigeration Zero grams trans fat per serving Excellent for sautéing, broiling, or anywhere butter is used Perfect for wing sauces, hollandaise sauce, or seafood dip Brilliance cost per gallon is less than leading brands
Nutrition Facts Serving size Servings per 1 gal. jug Amount per serving Calories 130
1 Tablespoon (14g) about 256 Calories from fat 130 % Daily Value* 22% 13%
Total Fat 14g Saturated Fat 2.5g Trans Fat 0g Polyunaturated Fat 7g Monounaturated Fat 3g Cholesterol 0g 0% Sodium 110mg 5% Total Carbohydrate 0g 0% Protein 0g 0% Vitamin A 2% Not a significant source of dietary fiber, sugars, vitamin C, calcium, and iron. *Percent Daily Values are based on a 2,000 calorie diet.
provisions November / December 2023
23
22 PFG #1949
PFG #1949 Quaker Rice Crisp Quaker Rice Crisp Caramel 60/.91 oz Caramel 60/.91 oz
To order racks contact
To order racks contact
marty.kelley@pepsico.com
marty.kelley@pepsico.com
New at PFG - Fall ‘23
New at PFG - Fall ‘23 pepsicoschoolsource.com
pepsicoschoolsource.com PFG #189372 Quaker Chip Rice Ranch 60/.67 oz PFGButtermilk #189372 Quaker Chip Rice
Buttermilk Ranch 60/.67 oz 24 provisions November / December 2023
PFG #203270 Quaker Rice Crisp Apple Cinnamon 60/.91 ozCrisp PFG #203270 Quaker Rice
Apple Cinnamon 60/.91 oz
A new take on an old world favorite. Meet the new and improved Ken’s Marinara Sauce. Made with a reformulated recipe, our latest marinara stays true to the traditional flavors and textures of the classic sauce. Combined with the portability of a cup pack size, it means your customers won’t ever have to choose between flavor or convenience.
Improved Recipe
CODE
PRODUCT
PACK SIZE
UPC
GROSS WEIGHT
REFRIG
GLUTEN FREE
KOSHER
873174
Marinara Sauce
72/2 oz. cups
20041335336376
10.3 lbs
No
Yes
Yes
EASY TO CARRY • EASY TO OPEN • EASY TO ENJOY
Any other questions? We’d love to hear from you.
Call us at 1-800-633-5800 or visit us at kensfoodservice.com provisions November / December 2023
25
V’DGZ™ Cauli W’ngz Crispy Pickled Cauliflower 174706 l 4/3 lb.
Entice Lightly Breaded Wisconsin Cheese Curds 616854 l 2/5 lb.
HELLO PROFITS Specialty items have grown 25% since last year and, on average, operators make about a 40% margin.
www.McCainUSAFoodservice.com
Entice Battered Mozzarella Cheese Sticks 998665 l 6/2 lb.
26
provisions November / December 2023
Entice 3/8” Spicy Battered Pickle Fries 616847 l 4/3 lb.
PFS 20922 Potato Au Gratin Casserole
You never stop creating the food people crave, and neither
PFS 32752 Potato Pearls, Country Style
role products, at Basic American Foods we have delicious,
PFS 42158 Potato Pearls, Extra Rich
do we. Whether it’s our Potato Pearls, Beans, or Casseeasy prep options to satisfy every eater, every menu, and every operation. Learn more at baffoodservice.com
provisions November / December 2023
27
ROASTED VEGETABLE FLATBREAD AND CREAMY CAULIFLOWER BISQUE BOTH CREATED WITH CUSTOM CULINARY® GOLD LABEL SAVORY ROASTED® VEGETABLE BASE PFS #542323 / PFS #951960 NO MSG
EASY TO USE.
EASYTO CREATE . Custom Culinary® Gold Label Bases add exceptional flavor across menu applications. Not only do they serve as a rich foundation for soups and stocks, they can be used to season, layer and finish anything from meatloaf to pasta to salad dressing. Try them as a protein marinade, a seasoning rub, a braising liquid or a housemade vinaigrette— the possibilities are endless. Visit CUSTOMCULINARY.COM to learn more.
28
B A S E S provisions November / December 2023
I
S A U C E S
I
G R AV I E S
©2023 Custom Culinary, Inc.
Available at PERFORMANCE Foodservice - NorthCenter
SOLUTIONS FOR ALL
NO ARTIFICIAL FLAVORS OR COLORING ADDED
Enhance your recipes with our industrial strength concentrates. Our broth concentrates have a robust, authentic homemade flavor that eliminates the need for added fats, salt, or MSG in your signature recipes.
AUTHENTIC RECIPES AT SCALE • Robust, authentic homemade flavor • Carefully crafted using clean-label ingredients • Produced by thermal processing for intense flavor and aroma • No added fats, salt, or MSG • Translates easily into recipes – save time, space & money without sacrificing quality • Shelf stable
PERFORMANCE#
ITEM DESCRIPTION
PACK SIZE
MFG#
98133
Beef Broth Concentrate (Bag in a Box)
1-4.5 Liter
30052S
98131
Chicken Broth Concentrate (Bag in a Box)
1-4.5 Liter
30033S
98141
Vegetable Broth Concentrate (Bag in a box)
1-4.5 Liter
30085S
For more information, please contact KeyImpact Sales & Systems, Inc. Kory Ferullo | kferullo@kisales.com | 603-973-4647 Steve Smalley | ssmalley@kisales.com | 207-233-4445 www.kisales.com
provisions November / December 2023
29
A CELEBRATION OF ITALY’S FINEST Piancone® Epicureo is Performance Foodservice’s exclusive chef-centric epicurean brand of carefully selected products measured to the highest gastronomic standards. Products that bear the Piancone® Epicureo brand name carry an assurance they are carefully selected and produced to the highest standards of superior and craftsmanship.
PIANCONE® EPICUREO FROZEN FRESHLY PREPARED FILLED PASTA Performance Foodservice proudly presents Piancone® Epicureo Frozen Freshly Prepared Pasta that is proudly-manufactured in the USA with old-world Italian expertise and skill. Piancone® Epicureo Frozen Freshly Prepared Pasta features a beautifully thin egg pasta that is filled to the brink with glorious, delicious clean label ingredients with a hefty ratio of filling to pasta. The pasta fillings are both upscale and approachable with ingredients such as roasted porcini mushrooms, braised short ribs, whole milk ricotta, pecorino cheese, sweet English peas, sweet Italian sausage, and North Atlantic Maine lobster. Piancone® Epicureo Frozen Freshly Prepared Pasta yields 30-50% more portions per case since they absorb water and increases in weight when prepared, unlike precooked pasta products that already contain water weight. The manufacturing process results in a double-bellied or “double-stuffed” ravioli, where each piece consists of about 80% filling and 20% pasta. Lobster Ravioli*
#616873
Wild Mushroom Porcini Ravioli* #616861 5 Cheese Ravioli* #616862 Roasted Vegetable Ravioli* #616868 Braised Short Rib Ravioli* #616871
PACK/SIZE
ITEM #
DESCRIPTION
FEATURES
616861
WILD MUSHROOM PORCINI RAVIOLI
616862
5 CHEESE RAVIOLI
616868
ROASTED VEGETABLE RAVIOLI
616871
BRAISED SHORT RIB RAVIOLI
Tender, slowly braised beef short rib with puréed carrots, caramelized onions, and a sprinkle of mozzarella, wrapped in fresh egg pasta in a jumbo round ravioli. 2 ounces each.
2/3 LB
616873
LOBSTER RAVIOLI
Large chunks of North Atlantic lobster meat, caramelized shallots, fresh herbs, and just a dash of ricotta and mascarpone cheeses, wrapped in fresh egg pasta in a large round sunflower shaped ravioli. 1.5 ounces each
2/3 LB
616875
BUTTERNUT SQUASH RAVIOLI
Freshly roasted butternut squash and pumpkin delicately sweetened with imported mostarda di frutta, crushed amaretti biscuits, and nutmeg, wrapped in fresh yellow turmeric pasta in a small round ravioli. 0.8 ounces each.
2/3 LB
Freshly roasted Porcini, Portobello, Shiitake, Oyster, Wood Ear, and Black Trumpet mushrooms, mozzarella, caramelized shallots, and fresh thyme; wrapped in fresh egg pasta in a large round sunflower shaped ravioli. 1.5 ounces each. Premium fresh Impastata ricotta, shredded mozzarella, imported Fontina, Wisconsin white cheddar, and pecorino Romano cheeses, wrapped in fresh egg pasta in a large hexagon shaped ravioli. 1,5 ounces each. 100% VEGAN AND PLANT-BASED — Freshly roasted carrots, string beans, cauliflower, broccoli, sweet peas, sweet corn, caramelized onions, and red peppers, wrapped in egg-free fresh pasta in a large medallion shaped ravioli. 1.5 ounces each.
2/3 LB
2/3 LB
2/3 LB
Butternut Squash Ravioli* #616875 *Images do not depict actual size Piancone® Epicureo is a registered trademark owned by Performance Food Group VER: PIE: 07.20.2020
30
provisions November / December 2023
A cornerstone of Italian Tradition Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.
Piancone® all-natural Meatballs — all-natural, fresh, authentic Italian taste Performance Foodservice proudly presents all-natural meatballs in the Piancone® brand. Piancone® Meatballs are lightly seasoned with salt, pepper, garlic, onion and fresh whole leaf parsley and include a three-cheese blend of Pecorino Romano, fresh ricotta and shredded Fontina. They are a premium all-natural product made in the United States, with no fillers or additives — and worthy of our highest quality domestic Italian brand. The use of three types of meat and a three-cheese Italian blend creates a light, airy meatball with a wonderful texture and flavor that is delicious on its own or when paired with any of our Piancone® or Roma® tomato-based sauces. Piancone® Meatballs are available in single meat (beef) or three-meats (beef, veal and pork). They are fully cooked, pre-baked and individually quick-frozen, which lends to both easy preparation and 100% yield. Piancone® Meatballs are packed in 2/5-LB clear plastic bags and available in 1- or 2-ounce sizes. Simply reheat from frozen or warm thoroughly in any sauces.
Serving suggestions • Entrées
• Strombolis
• Appetizers
• Calzones
• Pizzas
• Sandwiches
• Flatbreads
• Wraps
ITEM #
BRAND
587952 591481
DESCRIPTION
PACK/SIZE
®
PIANCONE
MEATBALL AM 2 OZ BKD NAT FZ
2/5 LB
PIANCONE
®
MEATBALL AM 1 OZ BKD NAT FZ
2/5 LB
provisions November / December 2023
31
SCRATCH READY POT ROAST & PRIME RIB AT THE READY!
West Creek® Pot Roast
• Slow roasted sous-vide style for easy back of house prep, regardless of skill level.
• Fully cooked and made with savory herbs and spices for the perfect flavor.
• Can be used in a variety of applications. West Creek® Prime Rib
• Slow roasted sous-vide style for easy back of house prep, regardless of skill level.
• Fully cooked to the perfect level for a prime rib and carefully seasoned.
• Available in multiple grades and pack sizes.
To learn more about the West Creek® Brand, scan here.
© 2023 Performance Foodservice, a Performance Food Group company
32
provisions November / December 2023
12678 USDA Choice Ribeye PFG #373794 18075 USDA Choice Pot Roast PFG #158686
Holiday
PROTEIN CENTRAL
Turkey Whole 632302 632303 632304
TURKEY WHL 24 LB UP FZ TURKEY WHL 20-24 LB FZ TURKEY WHL 16-20 LB FZ
2/24 LB 2/22 LB 2/18 LB
Turkey Breast 891757 891756 891749
TURKEY BRST BRWND IN OIL SKN-ON TURKEY BRST RTC FOIL ROAST FZ TURKEY BRST NAT RTC CIB FZ
2/9 AV 2/10 LB 2/9 AV
Holiday Ham 29464 153769 343663 522345
HAM PIT SMKD BNLS WA SLVR MEDAL HAM BUFFET SMKD WA 95% LEAN HAM CARVING NAT JUICE BNLS HAM SPIRAL SLCD HALF B/I SMKD
2/14-16LB 2/9-11LB 2/9 AV 4/9.25AV
provisions November / December 2023
33
BUTCHERED IN MAINE
We process our birds right here in Gardiner, Maine. Our small family business supports local jobs and provides folks like you with the freshest meat possible.
AIR CHILLED
Our superior butchering process includes air chilling, method to cool the meat to safe temperatures, preserving freshness. Other companies cool their chicken in chemical-laden water baths, meaning your chicken absorbs both! At Common Wealthy Poultry we believe your family deserves better than that.
Chicken Breast, Boneless Skinless
HUMANELY RAISED
Chicken Thighs, Boneless Skinless
Our chickens are raised with love. We believe in providing a good life, healthy and happy environment from day one.
ALL NATURAL
Clean eating has never tasted so good. Our chicken is raised without antibiotics and processed without additives, so you can feed your friends and family the absolute best.
10/1 LB 1/40 LB
10/1 LB
provisions November / December 2023
PFS #200189
Chicken Wings, Whole 1/40 LB
PFS #200202
Whole Chicken, Giblets Removed Cryovac Packed 10/4.5 LB
34
PFS #200175 PFS #200177
PFS #200196
ALWAYS FRESH. READY TO EAT. FULLY ROASTED
ROASTED BACON NO LABOR-NO WASTE
Smoked using real hardwood chips, not liquid smoke. This delivers a real bacon taste, and guarantees your guests will never experience the aftertaste that artificial smoke can leave behind. PFG CODE 775715
DESCRIPTION SMITHFIELD ROASTED BACON SLICES, 7 - 9 SLICES PER INCH, 4/80 COUNT
• • • •
CASE CUBE
DIMENSIONS DxWxH
TI X HI
CS/ PALLET
8.000
14.500 x 10.938 x 3.125
10 x 14
140
Less time - cooks in approximately half the time compared to raw bacon Less mess - approximately 1/3 the grease of raw bacon Less compromise - taste, texture, thickness just like raw bacon Ease of use - bacon on parchment sheets ready to drop onto baking sheets
provisions November / December 2023
35
999981 999982 199366 199355 627009
199371 199356 199378 199373 199379 199358
NY Cheesecake Hi Profile, 10” NY Cheesecake Style, 10” 16 Slices Apple Pie, 10” Baked T&S (Seasonal) Apple Pie,10” RTB Grand Apple Pie, 10” RTB Chocolate Cream Pie, 10” T&S Cherry Pie, 10” RTB Grand Coconut Meringue Pie, 10” Lemon Meringue Pie, 10” Grand Lemon Meringue Pie, 10” Pumpkin Pie, 10” RTB TFF (Seasonal)
2/102 Oz 4/68 Oz 6/48 Oz 6/46 Oz 6/54 Oz 6/27 Oz 6/46 Oz 4/46 Oz 6/36 Oz 4/46 Oz 6/46 Oz
INDULGENCE FOR EVERYONE Featuring popular, high-quality desserts, Heritage Ovens offers a variety of selections to meet every menu need. PREMIUM-QUALITY PIES • available in Thaw-and-Serve and Ready-to-Bake formats • specially formulated crusts optimize the flavor of each pie and are made with 100% vegetable shortening for tender texture • pre-baked pies are shrink-wrapped with an easy-tear strip to prevent crust breakage when opening
OVEN-READY COBBLERS • high fruit-to-filling ratios deliver exceptional flavor • golden, flaky crusts made with 100% vegetable shortening
LAYER CAKES • moist, tender cakes topped with rich, creamy frosting • hand-iced to present made-from-scratch appearance
NEW YORK STYLE CHEESECAKES • light, tart cream cheese flavor baked into a smooth, dense cheesecake
and set on a graham cracker crust • pre-cut for ultimate convenience
36
provisions November / December 2023
» trend tracker
THE GREAT
pumpkin
It’s time to fall in love with the taste of pumpkin all over again. Highlight your seasonal offerings with this traditional, favorite comfort food — now being paired with enticing flavor combinations. Whether served as a slice of delicious pie, part of a dessert flight with delectable pairings, or blended into beverage offerings, pumpkin is a trendsetter that guests can’t wait to pick. It’s time to rethink pumpkin.
ORANGE IS THE NEW SNACK American consumers of all ages are loving pumpkin, as fall’s favorite comfort food is showing up on more menus than ever. According to research1, pumpkin pie is the one of the fastest-growing year-round pie flavors, with at least 33% growth over the last four years. And of the consumers who have tried pumpkin recently, almost three quarters of them like or love it2. In fact3, two out of five diners want pumpkin spice on menus year-round.
CLEAN PLATE In addition to craving comfort food, many consumers are focusing more on
products made using cleaner ingredients. And pumpkin is a perfect fit for guests seeking cleaner labels. Consumers tend to believe that clean food tastes better, and research shows that almost 50% of consumers prefer clean labels to the alternative. A number of products on the market fit this criterion, including Chef Pierre® pumpkin pies. They are made without artificial flavors, artificial colors, and no high fructose corn syrup — just what the discerning diner ordered.
EASY AS PIE Pie experts also understand labor and cost challenges in the industry. That’s why brands are crafting pies to serve a restaurant’s needs and help foster creativity. Pre-baked pies save time and labor, and pre-sliced pies come in portion-control slices to reduce waste with 100% yield. Sweet Encore®, for example, offers ready-to-serve pumpkin cheesecake slices, with whipped cream, caramel, and cinnamon to really bring out the pumpkin slice flavors.
SAVING TIME AND MONEY: Pre-baked pies save time and labor, and pre-sliced pies come in portion-control slices to reduce waste with 100% yield. “baked fresh in house.” And unsliced pies give restaurants customizable options for takeout and holiday specials. A recent study found that an unbaked pumpkin pie could generate nearly 70% in profit margin per serving.
CREATIVE PUMPKIN EATER Pumpkin happens to now come in more tempting forms and flavors than ever. Consider fun and playful dessert ideas like “deconstructing” pie and serving layers in a bowl. Enticing “piecuterie” boards with pumpkin slices and pairings such as brulé, citrus cream, or ginger pecan streusel should make some noise on social media. And you can’t go wrong with pumpkin spice hot toddys or a pumpkin pie milkshake, blended with ice cream, pumpkin spice flavorings, and pie crust crumbles. When it comes to creative pumpkin recipe ideations, the possibilities are pie in the sky high! 1 NPD SupplyTrack, December 2021 2 Datassential Flavor Keynote, 2021 3 Morning Consult, 2021
Un-baked pies are important to have in stock when your restaurant wants to tout
Content provided in partnership with Sara Lee®. provisions November / December 2023
37
HOT COCOA ENVELOPE
PFS #339667 6/50 CT
HOT COCOA, NSA TFF PFS #451 6/24 CT
AMERICA’S FAVORITE HOT COCOA PFG #339667 | 341403 pc
colate
hocolate with Marshmallow
PFG #451
colate with No Sugar Added
6/50/0.73 oz.
$
5.00
REBATE SPECIFICATIONS
6/50/0.73 oz.
$
5.00
cannot be combined with other rebates, allowances, contracted
6/24/0.55 oz.
$
5.00
Made with a premium blend of rich European cocoas, fresh milk, and no Hot Chocolate 12/26.5 oz. 5.00 artificial sweeteners, Swiss Miss® delivers morefoodservice wholesome, decadent operators only; suppliers or distributors cannot redeem rebates for operators. We reserve the right to audit ot Chocolate Bulk 6/96 oz. 5.00 chocolate flavor than any other brand. It’s available in a variety of versaat any time. This rebate may be mechanically reproduced or photocopied but not altered from its original format. All tile packaging options, including single-serve packets, canisters, rebates must be postmarked by FEBRUARYand 28, 2021.disVOID IF g Dispenser Powder 12/2 lb. 5.00 RESTRICTED OR PROHIBITED BY LAW. pensers. Simply add hot12/1.75 water, no milk required—and see profits increase Dispenser Powder lb. 5.00 1 (800) 357-6543 with each cup. conagrafoodservice.com $
$
$
$
ER
MAIL TO: information on this form and mail with a copy Operator Rebate e(s). Must be postmarked by February 28, 2021. P.O. Box 2025 – FS-2462 r establishment. Brownsdale, MN 55918 TOTAL REBATE X $5.00 PER CASE = (*Max. rebate $1,500 - Min. $25)
38
provisions November / December 2023
State
TELL US ABOUT YOUR OPERATION My foodservice operation can best be described as: Casual Dining Family Dining QSR Recreation/Entertainment Convenience Store Business Dining College or University
Hospital Long-Term Care K-12 School Bar/Tavern Sandwich/Bakery Cafe Catering Other (specify)
Dayparts served (check all that apply) Zip
Breakfast
Number of Units:
appetite of a anges that can
Sweet Encore is a full line of fine desserts created to meet the appetite of a full range of operators. All are premium desserts but in price ranges that can satisfy casual to fine dining.
P IEESSS E R T S C H E E S E C A K E SC IHNEDEISVEI C DAUKAELSD
PIES
ItemNumber Number ion Item
Description Description Item Number
Item ItemNumber Number Description
Description Description Item Number
Descripti
471819 609902 al Serving te Lava Cake ert for self-proclaimed chocolate s individual cake is made with colate then filled with a full ounce nd creamy chocolate ganache s from the center when it’s he decadent flavor will please discerning chocaholic. 517223 e: 24/4 oz
10” FKA471819 Mississippi Mud PieButter Individual Serving Peanut Fluffy, mouthwatering Explosion Cake cappuccino mousse is Apiled into a combination rich chocolateofcookie dynamite fudge crust. Tobrownies, top it all off, the cake is finished with a velvety smooth peanut butter thick chocolate topping forcake a rich, creamy, mousse and chocolate is topped with chocolaty withand a decadent streakchips. of brownie cake chunks peanut butter fresh coffee flavor. 12 slices.
468288 10” FKA485655 Mississippi Mud Pie Fluffy, mouthwatering cappuccino mousse is piled into a rich chocolate cookie crust. To top it all off, the cake is finished with a thick chocolate topping for a rich, creamy, chocolaty cake with a decadent streak of fresh coffee flavor. 12 slices.
Pack/Size: 2/52oz Pack/Size: 24/6.5 oz
Pack/Size: 2/52oz
10" Creme Brulee Cheesecake Individual Serving 485655 a Chocolate unique combination of our classic Lava Cake New cheesecake, then toppedchocolate with TheYork dessert for self-proclaimed a snobs, layer ofthis crème brulee cake custard and with individual is made bruleed. A sophisticated ending a meal, dark chocolate then filled with toa full ounce this pleasechocolate lovers of both of dessert rich andwill creamy ganache crème bruleefrom andthe cheesecake in one that flows center when it’s fell swoop!14 slices. heated. The decadent flavor will please the most 2/80 discerning Pack/Size: oz chocaholic.
10" Crem a unique c New York a layer of bruleed. A this desse crème bru swoop!14
al Serving Sticky Toffee Cake 609903 dessert menu addition, Sticky ke is as indulgent as it is e. It starts with an amazingly e made from butter, brown sugar ped dates. Then it’s filled with offee sauce that starts to run he cake as soon as it is warmed. omers will come back for it again 585341 n.
e: 24/5609906 oz
umble Blossom
r size of the Grand ssom)
ul and unique single-size serving apple pie is perfectly portioned ped in a flaky fresh pastry ith a471767 sprinkle of cinnamon and gh crumb for that perfect crispy, umbly texture combination.
e: 51/4 oz
al Serving le Upside Down Cake ssert is new again in a singleze. Moist buttery cake is topped eet pineapple ring and finished ndulgent, creamy brown sugar at makes it absolutely irresistible.
e: 24/4.9 oz
10” Reeses Peanut Butter Pie 517223
Pack/Size: 24/4 oz 10” Reeses Peanut Butter Pie 9” New468467 York Grand Cheesecake 468467 Light and creamy filling is made with Light and creamy filling is made with We know classic cheesecake a key Cake 468256 Individual Serving StickyisToffee ® Individual Serving Redbutter Velvet REESE’S creamy peanut andCake then REESE’S® creamy peanut butter and then dessert, so dessert we chose the best for our A unique menu addition, Sticky ® We’vewith made the perfect servingPeanut of this Buttopped chunks of REESE’S topped with chunks of REESE’S® Peanut But- gourmet New York-style cheesecake Toffee Cake is as indulgent as it is with American classic. Rich red velvet cake is ter Cups. Placed in our rich chocolate cookie ter Cups. Placed in our rich chocolate cookie graham cracker crust. It’s rich, creamy distinctive. It starts with an amazingly ® filling layered sweet cheese Dark crust and with drizzled withcream Hershey’s crust and drizzled with Hershey’s® Dark and packed authentic flavor.brown 14 sugar moist cakewith made from butter, ® and finished a dark chocolate feather Fudge Topping with and Hershey’s Caramel. 8 Fudge Topping and Hershey’s® Caramel. 8 slices. and chopped dates. Then it’s filled with garnish. slices slices a gooey toffee sauce that starts to run Pack/Size: 2/80 oz Pack Size: 2/38 OZ. through the cake as soon as it is warmed. Pack Size: 2/38 OZ. Pack/Size: 24/5.6 oz customers willCheesecake come back for it again 9”Your Gourmet Turtle 468480 Peanut585341 Butter High Pie 468480 Peanut Butter High Pie again. A and dessert menu showstopper, our Creamy peanut butter mousse and silky milk Creamy peanut butter mousse and silky milk gourmet turtle cheesecake features a Pack/Size: 24/5 oz Individual Raspberry Lemon chocolate fill aServing chocolate cookie crust and chocolate fill a chocolate cookie crust and traditional graham cracker crust filled with ® Drop Cake are topped with chocolate, caramel, Reese’s are topped468311 Apple Crumble Blossom with chocolate, caramel, Reese’s® rich, fudgy cheesecake and topped with Light & refreshing! Yellow spongepeanut cake (a smaller size of the Grand Peanut Butter Cups and decadent Peanut Butter Cups and decadent peanut gooey caramel and crunchy pecans. It’s is layered butter drizzle.with 12 lemon slices.mousse and thick butter drizzle. 12 slices. a Apple perfectBlossom) signature dessert without the raspberry preserves. This lovely dessert A beautiful and unique single-size serving Pack/Size: 2/82 oz effort. 14 slices. is finished with a bright lemon glaze and Pack/Size: 2/82 oz of classic apple pie is perfectly portioned Pack/Size: 2/80inoza flaky fresh pastry mini white chocolate curls. and wrapped 10” Deep Dish Key Lime Pie 471767 10” Deep Dish Key Lime Pie Beginning with our made-from-scratch crust Beginning with our made-from-scratch crust Pack/Size: 24/5.5 oz down to our award winning Key lime filling, down to our award winning Key lime filling, this Deep Dish Key Lime Pie is the real deal. this Deep Dish Key Lime Pie is the real deal. The extra kick of Key lime flavor comes from The extra kick of Key lime flavor comes from 468253 famous Nellie & Joe’s Key Lime Juice so you famous Nellie & Joe’s Key Lime Juice so you can assure your customers they’re getting can assure your customers they’re getting the authentic tropical flavor. 12 slices. the authentic tropical flavor. 12 slices. Pack/Size: 2/64oz
Pack/Size: 2/64oz
Pack/Size
9” New Y We know dessert, s gourmet N graham c and packe slices.
Pack/Size
9” Gourm A dessert gourmet t traditional rich, fudgy gooey car a perfect effort. 14
Pack/Size
topped with a sprinkle of cinnamon and just enough crumb for that perfect crispy, gooey, crumbly texture combination. Pack/Size: 51/4 oz Individual Serving Pineapple Upside Down Cake An old dessert is new again in a singleserving size. Moist buttery cake is topped with a sweet pineapple ring and finished with an indulgent, creamy brown sugar sauce that makes it absolutely irresistible. Pack/Size: 24/4.9 oz
provisions NovemberDessert / December Guide2023 2022
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Sweet Encore is a full line of fine desserts created to meet the appetite of a full range of operators. All are premium desserts but in price ranges that can satisfy casual to fine dining.
INDIVIDUAL DESSERTS Item Number
Description
Item Number
Description
609902
Individual Serving Peanut Butter Explosion Cake A dynamite combination of fudge brownies, velvety smooth peanut butter mousse and chocolate cake is topped with brownie chunks and peanut butter chips.
468288
Individual Serving Chocolate Lava Cake The dessert for self-proclaimed chocolate snobs, this individual cake is made with dark chocolate then filled with a full ounce of rich and creamy chocolate ganache that flows from the center when it’s heated. The decadent flavor will please the most discerning chocaholic.
Pack/Size: 24/6.5 oz
Pack/Size: 24/4 oz 609903
Individual Serving Red Velvet Cake We’ve made the perfect serving of this American classic. Rich red velvet cake is layered with sweet cream cheese filling and finished with a dark chocolate feather garnish.
468256
Pack/Size: 24/5.6 oz 609906
Individual Serving Raspberry Lemon Drop Cake Light & refreshing! Yellow sponge cake is layered with lemon mousse and thick raspberry preserves. This lovely dessert is finished with a bright lemon glaze and mini white chocolate curls.
Individual Serving Sticky Toffee Cake A unique dessert menu addition, Sticky Toffee Cake is as indulgent as it is distinctive. It starts with an amazingly moist cake made from butter, brown sugar and chopped dates. Then it’s filled with a gooey toffee sauce that starts to run through the cake as soon as it is warmed. Your customers will come back for it again and again. Pack/Size: 24/5 oz
468311
Apple Crumble Blossom
(a smaller size of the Grand Apple Blossom)
A beautiful and unique single-size serving of classic apple pie is perfectly portioned and wrapped in a flaky fresh pastry topped with a sprinkle of cinnamon and just enough crumb for that perfect crispy, gooey, crumbly texture combination.
Pack/Size: 24/5.5 oz
Pack/Size: 51/4 oz 468253
Individual Serving Pineapple Upside Down Cake An old dessert is new again in a singleserving size. Moist buttery cake is topped with a sweet pineapple ring and finished with an indulgent, creamy brown sugar sauce that makes it absolutely irresistible. Pack/Size: 24/4.9 oz
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provisions November / December 2023
CHOCOLATE CAKES Item Number
Description
Item Number
Description
475666
10” Chocolate Overload Cake Four rich, dark chocolate, melt-in-yourmouth cake layers are stacked high with alternating layers of decadent chocolate frosting. Since there can never be too much chocolate, this cake is topped with generous amounts of delicious chocolate shavings. 14 slices.
554243
10” Milky Caramel Galaxy Cake Alternating layers of Chocolate Cake, caramel marshmallow cream, and nougat mousse, finished and iced with chocolate fudge, caramel marshmallow crème, and mini chocolate curls.14 slices.
Pack/Size: 2/80 oz 468411
Three-layer Chocolate Cake Rich, dense and full of chocolate flavor, this cake features moist chocolate cake layered with rich, creamy chocolate frosting and garnished with chocolate curls. Stacked high with three indulgent layers, each slice will grab attention en route to the table. 14 slices. Pack/Size: 2/81 oz
475664
Pack/Size: 2/126 oz 485662
Pack/Size: 2/3.25 lb 366827
10” Mile High Peanut Butter Explosion Cake Copious amounts of peanut butter flavored frosting cover two of the three rich dark chocolate cake layers, while a silky chocolate frosting covers the top layer. Peanut butter chips AND a brownie adorn the top of this monument to chocolate and peanut butter. 14 slices. Marshmallow Cookie Dough Cake Three layers of moist chocolate cake soaked with simple syrup alternate with two layers of our chocolate chip edible cookie dough and two layers of marshmallow cream. Iced with delicious fudge frosting and finished with chocolate cake crumbs around the sides and a fluffy marshmallow border, a final sprinkling of chocolate chips makes this cake oh so scrumptious!
10” Brooklyn Blackout Chocolate Cake This authentic Brooklyn Blackout Cake is the ultimate devil’s food cake, layered with chocolate pudding, slicked with dark chocolate frosting, and topped with devil’s food crumbs. Smooth, moist and crunchy in one satisfying bite. No additives or preservatives. 16 slices. Pack/Size: 2/4 lb
Pack/Size: 2/80 oz 609921
10” Belgian Chocolate Mousse Cake This light tasting yet richly satisfying dessert has been a hit with customers for years. Start with a layer of sponge cake, add smooth and delicious Belgian chocolate mousse, then finish with chocolate shavings. 14 slices.
BROWNIES Order Number
Description
468484
1/2 Tray Fudge Brownies Just like mom used to make—chewy, fudgy brownies with the right texture and rich flavor are baked in a half-sheet tray for easy serving. Pack/Size: 2/96 oz
Pack/Size: 2/14 slices
provisions November / December 2023
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Linen-Like
®
from Hoffmaster ®
Available in Folded and Flat Pack® Napkins, Guest Towels and Caterwrap® Rolled Cutlery
CaterWrap®
Flat Pack™
MFR# 119971
Item # 898711
125023 125043
35082 952289
125089 125086
382670 374624
066099
655069
120060
897228
Linen-Like® Bagged CaterWrap® Silver Swirl, White Napkin, Black Cutlery Linen-Like Flat Pack™ White, Bulk White, Bulk Economy Linen-Like Natural® Flat Pack™ Sand Sand Linen-Like Natural® Dinner Napkin Onyx, 1/8 fold Linen-Like® Dinner Napkins White Dinner Unembossed, 1/8 fold
Dinner and Guest Towels Size 17” X 17”
Case Count 100 - 2/50
16" X 16" 14-1/2" X 14-1/2"
1,000 1,000
14-1/2" X 14-1/2" 16" X 16"
1,000 1,000
15-1/2” X 17”
300 - 4/75
17" X 17"
300 - 4/75
The look,feel and elegance of linen with all the conveniences of a disposable!
Hoffmaster Group, Inc.® • 2920 N. Main St. • Oshkosh, WI 54901 • 800-327-9774 • www.hoffmaster.com
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provisions November / December 2023
provisions November / December 2023
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