St. Patrick’s Day Ideas 2017
PRO TIP:
Serve free snack mixes at the bar. The salty flavor will encourage drink purchases. (#354727 or #354729)
Offer a Beer flight special featuring a tasting glass of 3+ varieties from local breweries.
Spice it up
with Curry Cabbage Use grated cabbage (#857209), shredded coconut, green chili, salt and curry powder (#242840).
Include traditional Irish
colcannon as a side.
Simply mix Russet potatoes (#908019) with cabbage (#857209), cream, butter and garnish with green onions.
2 Uses, 1 Product Use Craft Beer Cheese Dip (#478692) as a soup base. Add diced onions, carrots, red peppers and chicken broth and top with bacon and green onions.
A hearty
char-grilled chicken salad gets a bold
Irish twist with Brew CityÂŽ Black & TanÂŽ Onion Rings (#866378) sprinkled with steakhouse seasoning (#242891).
Breakfast for dinner?
Most call it “Brinner” and it’s on-trend. Use your not-so-pretty cuts of corned beef (#158686) and put them to good use in this breakfast masterpiece with egg and potato.
5 Ingredient Sliders for the Bar Crowd Corned beef (#211775), Swiss cheese (#158822), Thousand Island dressing (#997952) and pickles on mini pretzel buns (#436491).
Offer the hearty favorite, Traditional Reuben Sandwich, with corned beef (#211775), Swiss cheese (#158822), Thousand Island dressing (#997952), and sauerkraut (#409301) on rye bread and don’t forget the pickle spear on the side!
Traditional Fish & Chips Beer battered haddock (#354887), seasoned wedge fries (#197440), tartar sauce (#158906) and lemon on the side.
PRO TIP: Add some dimension to the plate by elevating the “chips�
Did you know? Technically, Shepherd’s pie is made with lamb (#266211). Cottage pie is made with beef (#267762).
What’s St. Patty’s Day without Boiled Dinner? Corned beef (#158686), cabbage (#867208), red potatoes (#277933) and carrots (#259152), spiced with pickling spice (#981729).
Looking for a locally made dessert? Try Izzy’s Guinness® Stout Mocha Cheesecake (#338139)
A generous wedge of Bailey’s® Irish Cream Cheesecake is infused with the mouth-watering taste of Baileys® and baked on a chocolate cookie crust. Topped with luscious Baileys® chocolate mousse and dusted with cocoa. (#278359)
Two types of chocolate meet for one delicious White
Chocolate Molten Lava Cake (#468255). A dense,
rich chocolate cake is filled with a creamy white chocolate ganache for an exquisite blend of chocolate flavors.