Wedding Packet 2018

Weddings at Persimmon Country Club

500 SE Butler Rd. Gresham, OR 97080 503-674-3233 | www.persimmoncc.com

Congratulations on your engagement!

Thank you for your interest in Persimmon Country Club for your upcoming Wedding. We are pleased to present you with the attached information on Persimmon and the wedding and reception services that we offer.

At Persimmon, you will discover the atmosphere of a fine country club; one that ensures your event will be a memorable affair. The ceremony on the lower terrace will delight your guests with spectacular views of Mt. Hood, Mt. Adams, Mt. St. Helens, and our own lush 18-hole championship golf course. Persimmon Hall, a spacious banquet facility with a generous deck, will accommodate groups up to 300.

Our expert catering and event planning staff promises to deliver culinary expertise and an event that far exceeds your expectations.

Whatever your particular needs may be, we are certain you will find Persimmon Country Club the perfect choice to host your event.

Thank you again for considering Persimmon Country Club.

We look forward to following up with you and answering any questions you may have. Should you require further information in the meantime, please do not hesitate to call.

Congratulations!

Ceremony $ Reception Package Site Fee All site fees vary by time of year, day and location of ceremony and/or reception

Tuesday - Thursday: $1,000.00 Friday and Sunday: $1,500.00 Saturday: $2,000.00

Rental Includes: Scheduled pictures on the golf course

Banquet chairs for reception

One hour ceremony rehearsal

Standard linens and napkin colors

Use of white ceremony arch

Flatware, china, and glassware

Outdoor ceremony with white garden chairs

Dance floor (17 x 17)

Day long use of wedding party suites

Fully stocked no host bar and bartender (bartender hourly fees included)

Complimentary parking

Built in sound system

Use of dĂŠcor closet

Upper terrace bistro lighting

We can accommodate up to 300 guests

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Reception Packages Meadowlark Choice of two entrees, one salad, starch, vegetable, artisan rolls Choice of two appetizers for cocktail hour Standard beverage service (coffee, decaf coffee, hot tea, iced tea & iced water) Choice of plated or buffet style presentation

Doug Fir Choice of two entrees, one salad, starch, vegetable, artisan rolls Choice of two appetizers for cocktail hour Imported and Domestic Cheese Display Cutting and service of your wedding cake Standard beverage service (coffee, decaf coffee, hot tea, iced tea & iced water) Choice of plated or buffet style presentation

Sunstone Choice of two entrees, one salad, starch, vegetable, artisan rolls Choice of four appetizers for cocktail hour Imported and Domestic Cheese Display Champagne & Sparkling Cider Toast Cutting and service of your wedding cake Standard beverage service (coffee, decaf coffee, hot tea, iced tea & iced water) Choice of plated or buffet style presentation

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Buffet Presentation Meadowlark $45.99 ~ Doug Fir $54.99 ~ Sunstone $67.99

EntrĂŠe Selections Smoked Paprika Beef Tenderloin Served with rosemary tomato jus

Grilled Salmon Served with apple cider butter or brown butter caper sauce

Charbroiled Center Cut Sirloin Served with Oregon Pinot Noir Demi Glace

Chicken Saltimbocca Topped with prosciutto, fresh sage, fontina cheese and charred tomato sauce

Bacon Wrapped Pork Tenderloin Served with a sour cherry sauce

Jerk Chicken Served with a pineapple sweet chili sauce

Additions, Upgrades & Carving Stations Additional Entree Selections: Herb Crusted Cod Flame Grilled NY Strip Steak NW Steelhead Vegetarian Wild Mushroom Risotto

Carving Station Selections: $75 attendant fee Chef carved prime rib {$4.99 additional per person} Chef carved honey ham {$4.99 additional per person} Chef carved roasted turkey{$4.99 additional per person}

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Plated Presentation Meadowlark $48.99 ~ Doug Fir $57.99 ~ Sunstone $69.99

EntrĂŠe Selections Smoked Paprika Beef Tenderloin Served with rosemary tomato jus

Grilled Salmon Served with apple cider butter or brown butter caper sauce

Charbroiled Center Cut Sirloin Served with Oregon Pinot Noir Demi Glace

Chicken Saltimbocca Topped with prosciutto, fresh sage, fontina cheese and charred tomato sauce

Bacon Wrapped Pork Tenderloin Served with a sour cherry sauce

Jerk Chicken Served with a pineapple sweet chili sauce

Additions, Upgrades & Carving Stations Additional Entree Selections: Herb Crusted Cod Flame Grilled NY Strip Steak NW Steelhead Vegetarian Wild Mushroom Risotto

Plated Children's Meals Macaroni and Cheese Chicken Strips with Fries Spaghetti with Marinara Sauce $12.00 per child (5-12 years of age) (Children 0-4 years of age, complimentary off adult buffet) 500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Hors d ’Oeuvres Selections Hot Selections Spanish Meatballs with sofrito sauce Crab Cakes with lemon aioli Wild Mushroom Gorgonzola Tartelettes Gorgonzola Hazelnut and Pear Flatbread Smokey spice steak skewers with romesco sauce Bacon wrapped blue cheese stuffed dates Saffron and honey crustini with mascarpone Chicken and Prosciutto croquetas

Choose Two $8.99 ~ Choose Three $10.99 ~ Choose Five $14.99

Cold Selections Turkey Pinwheels with bacon, spinach & herb cream cheese Rustic Breads with sundried tomato bruschetta Crustini with Hazelnut basil pesto and spicy artichoke Pisto Manchego Smoked Salmon Rillette on a crustini

Choose Two $8.99 ~ Choose Three $10.99 ~ Choose Five $14.99

Appetizer Platters Imported and Domestic Cheese Display $6.99 per person Willamette Valley Vegetable CruditĂŠ $4.99 per person Hood River Fresh Fruit Platter $4.99 per person Fresh NW Smoked Salmon Display $5.99 per person Antipasto Platter $4.99 per person

Salad Selections Arugula salad with toasted almonds, pears and lemon dressing $3 per person Panzanella salad with hazelnuts, sourdough croutons and balsamic vinaigrette $3 per person Garden Green salad with cucumber and cherry tomato $2 per person NW Bistro salad with dried cranberries and candied walnuts $3 per person Traditional Caesar Salad with parmesan cheese and croutons $2 per person Mediterranean Salad with mixed greens, feta cheese, olives, cucumber, pumpkin seeds and tomato with a cabernet vinaigrette $3 per person Mediterranean Pasta Salad with tomato, cucumber, feta cheese, olives and onion $2 per person Traditional Coleslaw $2 per person

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Starch& Vegetable Selections Starch Brown Butter and Sage Mashed Potatoes Jasmine Rice Roasted Red Potatoes Rice Pilaf Creamy Polenta Wild Rice Roasted or Fried Yukon Potatoes Roasted or Fried Red Potatoes Traditional Mashed Potatoes

Au Gratin Potatoes add $2 per person Fried Yukon Potatoes with brown butter, parmesan cheese, cilantro & hazelnuts add $2 per person

Vegetable Grilled Asparagus Roasted Green Beans Crispy Cauliflower & Brussel Sprout Blend Roasted Carrots Broccolini Roasted Corn Steamed Broccoli & Cauliflower Blend

Additional Selections Add on a Second Starch Option for $3.00 per person Add on a Second Vegetable Option for $3.00 per person Salad Option for $2.00 per person

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Wedding Party Suite Packages

The Champagne Brunch Chilled Champagne upon arrival Antipasto platter Assorted Cold Beverages Sandwich Assortment

$19.99 per person

The Happy Hour Pitcher of Beer upon arrival Bowls of popcorn Willamette Valley Vegetable CruditĂŠ Assorted Cold Beverages Sandwich Assortment

$19.99 per person

Ask us about customizing your Wedding Party Suite Packages!

(Additional Charges May Apply)

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

Bar Service House Wines

Beer By The Bottle

$7 glass/ $22 bottle

Domestic $4 each Imported/ Microbrew $4.50 each

Chardonnay, Canyon Road Pinot Gris, Canyon Road White Zinfandel , Canyon Road Wycliff Sparkling Brut Cabernet, Canyon Road Merlot, Canyon Road Pinot Noir, Canyon Road Please inquire about special selections by the bottle

Liquor By The Pour Well $5.50 Call $6.50 Premium $7.50 and up

Corkage Fees

Kegs

Wine $15 per 750 ml. bottle Kegs $100 per keg

Domestic Full Keg $275 each Imported/Microbrew Full Keg $325 each (Full keg yields approx. 124 x 12 ounce glasses)

Hosted by the hour Wine* 1 Hour $12.00 2 Hours $14.00 3 Hours $17.50 4 Hours $21.00

Well** $14.50 $19.00 $23.50 $28.00

Call*** $16.50 $23.00 $28.50 $34.00

Premium**** $17.25 $27.00 $33.50 $40.00

Includes: *Canyon Road wines, domestic and microbrew bottled beer **Canyon Road wines, domestic and microbrew bottled beer & well liquor ***Canyon Road wines, domestic and microbrew bottled beer, well liquor & call liquor ****Canyon Road wines, domestic and microbrew bottled beer, well, call & premium liquor

Custom Drink Tickets Available $5 and up

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com

General Information Deposits and Policies A non refundable deposit, which is applied to your food and beverage total, is required to reserve your date. All events will require a deposit of 25-50% of food and beverage minimum. Events booked in 6 months or less will require a 50% deposit.

100% of the final estimated balance is due 10 business days prior to the event date.

All events are required to meet a minimum expenditure. Minimums may vary due to day of the week or time of the year.

Room minimum does not include service charge or ceremony fees. The requirements are quoted prior to booking the event and are stated in the Catering Confirmation Agreement. For minimum requirements for an event under consideration, please contact the Private Events Department. A 21% Service Charge will be added to all food and beverage items.

Rental is for 5 hours time, plus 2 hours pre-event arrival. If additional time is required, arrangements may be made with the Events Department prior to the event. Additional charges of $200.00 per hour will apply.

We ask you to confirm the total number of guests that will be attending at least ten (10) business days prior to the date of your event. The attendance figure you provide by that date will not be subject to reduction. All food and beverage must be provided by the club, unless otherwise arranged with our Events Department. We offer a variety of menu selections and packages designed to accommodate any event.

Final menu selections, room arrangements and other details are due thirty (30) days prior to your event. Menu pricing can be guaranteed up to ninety (90) days prior to your event. After you provide us with the final selections and arrangements, we will present you with a Banquet Event Order confirming the specific requirements of your event.

Directions From PDX Airport: Take Airport Way to I-205 South From I-205 South, follow the signs to I-84 East (Gresham).

Follow I-84 East directions on this map to get to Persimmon Country Club From I-84 East: Take Exit 16 (Wood Village) Turn right at the end of the exit ramp and follow for 5 miles.

Turn right on Butler Road and travel approximately 3/4 of a mile.

Turn left into Persimmon Country Club parking area.

From I-205: Take Estacada /Mt. Hood exit at Clackamas.

Turn right onto Highway 212.

Go through Damascus for 1 to 1.5 miles, then turn left onto 242nd Street.

Go about 4 miles on 242nd Street and turn left on Butler Road.

Follow the signs about 1 mile to the Persimmon Country Club parking area.

500 SE Butler Road, Gresham, OR 97080 ~ 503-674-3233 persimmoncc.com