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In the Kitchen Youth & Teen
Sandwich Shop
ages 6–12 r$240 N$270
Your child will enjoy the fun in making and eating… sandwiches! We introduce kids to a variety of breads and wrappings, common creations like grilled cheese with tomatoes, more unusual fare like a chow mein sandwich Plus interesting homemade shmears like hummus, and pesto Material Fee: $30
Wed Sept 6–Oct 11 (6×) 3:30–5:00pm
Instructor: Cooking Round the World Location: Veteran Memorial Building, Kitchen Min: 6; Max: 12
International Baking for Teens
ages 13–18 r$240 N$270
This program explores aspects of baking techniques and baked dishes from around the world Breads, pies, cookies, cakes and baked savory dishes Yum! Material Fee: $30
Thur Oct 26–Dec 7 (6×)* 3:30–5:00pm
Instructor: Cooking Round the World Location: Veterans Memorial Building, Kitchen
Min: 6; Max: 12 *No class on Nov 23 & Dec 14
“Chopped” for Teens
ages 13–18 r$240 N$270
Much like the beloved TV show Chopped, Cooking Round the World’s “Chopped for Teens” is an opportunity for teens to try their hand at creating a recipe and making the dish from scratch . Teens will be given a selected dish to make (i e . a pasta recipe, a breakfast recipe, a spring roll, etc), with 3 ingredients they must use, a table of alternative ingredients and cookware, a time limit, and told to create something delicious This hands on super fun and creative culinary program is imaginative and ideal for teen chefs! Material Fee: $30
Thur Sept 7–Oct 12 (6×) 3:30–5:00pm
Instructor: Cooking Round the World Location: Veterans Memorial Building, Kitchen Min: 6; Max: 12
Regions of China Cooking
ages 6–12 r$280 N$310
Each Chinese region has its own unique set of recipes including different spices Students will explore the various cooking styles and recipes from different regions: Sichuan, Taiwan, Hunan, Shandong and Guangdong . Material
Fee: $35
Wed Oct 25–Dec 13 (7×)* 3:30–5:00pm
Instructor: Cooking Round the World
Location: Veterans Memorial Building, Kitchen
Min: 6; Max: 12 *No class on Nov 22
Halloween Spook-tacular Cooking
ages 6–12 r$40 N$48
In this one-day workshop, kids will make boo-tiful mouth-watering dishes: spaghetti and eyeballs, mummy pizzas, and witches broomsticks! No trick in having a good time making these treats
Mon October 30 (1×) 3:30–5:30pm
Instructor: Cooking Round the World Location: Veterans Memorial Building, Kitchen Min: 6; Max: 16