Points North

In this March 2016

Issue 190

ISSUE

POINTS NORTH Atlanta

Celebrating 15 Years & Counting

8 16 22 32

8

38

Tried and True: Atlanta BeltLine and Beyond In this quarterly series for curious Northsiders, we’re expanding our coverage to pockets of cool spots worth exploring. By bike and by bites, we’re starting with the Eastside Trail.

Get Fired Up Before the Atlanta Blaze, our new Major League Lacrosse team, lights up Fifth Third Bank Stadium in Kennesaw next month, we look back at the key players who ignited the sport’s expansion into the Southeast. Prepare for this local addiction to spread like wildfire.

Chill Out The first signs of pool weather are arriving and with some help from The Fresh Market, we’ve picked several easy recipes sure to make a splash. The only thing missing poolside now is you.

Perfect Pairings Great wine and cheese are staples when many friends come together, but the two women behind Roswell Provisions provide just as much business and pleasure. We raise a glass to their progression over the years and their enduring sense of community.

Resorts on our Radar From Orlando, Fla. to Ellicott City, Md., we’ve rounded up a trifecta of resorts ideal for family fun or grown-up springtime getaways.

DEPARTMENTS 6 62 66 70

ON THE COVER Citrus Spritzers for Kids; Flip to page 23 for recipe | Photo and styling by Jennifer Colosimo

SPECIAL ADVERTISING SECTIONS 26 Outdoor Living and Pools 51 Mountains to the Sea: Spring Break Planner

38 facebook.com/pointsnorthatl

EDITOR’S LETTER GUY’S TIME DUE NORTH AFTERTHOUGHTS

twitter.com/pointsnorthatl

instagram.com/pointsnorthatl

pinterest.com/pointsnorthatl

PHOTOS COURTESY OF ERIK MEADOWS PHOTOGRAPHY; ORLANDO WORLD CENTER MARRIOTT

4 | POINTS NORTH | March 2016

Editor’s LETTER

PointsNorth Atlanta PRESIDENT / CEO Witt Beckman PUBLISHER Carl Danbury Jr. EDITOR Heather KW Brown CREATIVE DIRECTOR Robin Harrison

Game On

SENIOR ART DIRECTOR Shannah J. Smith

A

AHHH … MARCH. I COULD WAX POETIC ON HOW EXCITED I AM TO DIVE INTO typical spring activities that have been on hold for what seems like forever, but the truth is March means basketball brackets in my house. Perhaps my competitive nature is responsible, or maybe it’s simply the thrill of feeling like an integral part of a favorite team.

I know I’m not the only one. I have a friend who once refused to leave a restroom because our team, which had been losing when she went in only minutes earlier, had mounted an impressive come-from-behind lead in a pivotal game. She politely explained to anyone who questioned her motives that once the team had secured a win, she would promptly vacate. As crazy as it sounds, they won and she certainly isn’t the only avid sports fan to fiercely abide by superstitions.

As a matter of fact, come this time next month, more than a few of you reading this letter might find yourselves equally fired up as newfound fans of the Atlanta Blaze.

The Major League Lacrosse team will take the field for its inaugural season soon, so we caught up with the players blazing this new trail not only for local fans but future supporters of the sport as well.

Professional lax isn’t the only feature that might stick with you this month. Nearly a decade ago, KellyKakes created a memorable birthday cake for our associate editor.

Since then, the bakery has evolved into Roswell Provisions and has been a part of countless celebrations.

We’re also launching a quarterly series called Tried and True. Curious Northsiders will enjoy our excursions into neighborhoods that we typically don’t cover. What better time to revisit old favorites and discover new ones than with a little help from daylight savings?

With more time to play outdoors, we know those pool covers will come off around the same time the flip-flops come on. In anticipation, we’re sharing some easy bites that taste as good as they look.

In keeping with the madness of March, we are revamping our website and hope that with a little luck, the changes will spring us forward with much success. After all, a big win is always more fun than a busted bracket.

HEATHER KW BROWN, EDITOR heather@pointsnorthatlanta.com

ASSOCIATE EDITOR Colleen Ann McNally CONTRIBUTING WRITERS Jennifer Colosimo Pamela A. Keene Michael J. Pallerino ADVERTISING 770-844-0969 sales@pointsnorthatlanta.com SENIOR MEDIA CONSULTANT Karen Poulsen ACCOUNT EXECUTIVE George Colmant CHIEF OPERATING OFFICER Tiffany Willard

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INMAN PA RK + OLD FOURTH WARD While we love to call the Northside home, we like to keep an eye on the neighborhoods that make our city diverse — and we know that our readers do, too.

In this quarterly series, we’re covering some of our favorite spots, whether time-honored or on the rise, and a few new hotspots worth the drive.

8 | POINTS NORTH | March 2016

EXPLORING THE

BELTLINE BY

BITES & BIKES written by COLLEEN ANN MCNALLY Fan of Alpharetta’s The El Felix?

You’ll love Superica at Krog Street Market.

IT’S A WEEKEND MORNING and the sunshine outside is overpowering your dedication to the typical to-do list around the house. You want a mini-escape — but something different — and you need to entertain the kids. Oh, and you can’t forget the dog.

Then you remember the Atlanta BeltLine, that big

GOING FULL CIRCLE

greenway project you heard about in the news. But what and where is it, exactly?

Save your sweating until you get on the trail. We’ve got you covered with this first-timer’s guide of where to go, what to eat and how to get around. So, load the bikes and buckle up. In under an hour, you’ll arrive to the scene where what was designed to improve the way people get around has become a destination itself.

Bigger than “big,” the BeltLine isn’t just the most comprehensive transportation and economic development effort ever undertaken in the City of Atlanta. It represents what can happen when a Georgia Tech graduate student’s thesis, grassroots support and city officials make real strides.

Architect Ryan Gravel’s 1999 idea to redevelop a historic 22-mile railroad corridor circling downtown into a

network of public parks, multi-use trails and transit to connect neighborhoods, is now among the largest, most wide-ranging and award-winning urban redevelopment programs currently underway in the country. Four trail segments are open, as well as six new or renovated parks and a host of festivals, free fitness events and public art installations have created an enlivening community.

The work continues with phases of development planned through 2030.

No doubt, it’s a hip side of town, but underneath the modern restaurants and trendy menus was much of the city’s foundation. After the Civil War, Inman Park became Atlanta’s first planned community in the 1880s and one of the nation’s first garden suburbs. As the city grew, the neighborhood changed drastically, but thanks to restoration efforts in the 1970s through today, more than

PHOTO COURTESY OF RAFTERMEN PHOTOGRAPHY; SARAH DODGE; ERIK MEADOWS PHOTOGRAPHY

March 2016 | PointsNorthAtlanta.com | 9

300 homes are in various stages of renovation and the surrounding community has once again flourished, garnering national attention along the way.

PLOTTING YOUR PATH We recommend starting your journey with the Eastside Trail. The 2.2-mile stretch that borders Piedmont Park, passes

by Ponce City Market, winds by both Historic Fourth Ward Park and culinary pop-stars in Inman Park before depositing urban explorers at Irwin Street, home to Krog Street Market (KSM).

Free maps are available online or with the BeltLine app, but to be specific, we suggest starting with the latter.

After all, if Travel + Leisure and Bon Appétit have taken notice, naming KSM as one of the world’s best new food halls and on the list of 50 best new restaurants, respectively,

why not play tourist, too? Any sunny Saturday or Sunday, the paved stretch is scattered with smiling people on bikes, blades, pushing strollers or pulling their pups. Not only does KSM offer plenty of parking and stalls of purveyors inside a repurposed 1920s warehouse, but you’ll begin just steps from Atlanta BeltLine Bicycle where you and your brood can rent twowheels staring at $20 per day.

Pedal past colorful murals adorning the side of worn brick buildings and concrete tunnels or perhaps mosey off the main path for a refreshing King of Pops treat. Wander farther past The Window serving the now famous popsicles (at the corner of Bernina and Elizabeth Street) to discover the world of Inman Quarter.

Lining the street are cafés and shops like Made Again that will already have you planning your next outing

Heard Sotto Sotto’s critical acclaims or wondered if Wisteria Restaurant is as good as some say? Here’s a great excuse to find out for yourself. These, among a dozen others, will serve three-course tiered menus between the price of $15, $25 or $35 for Inman Park Restaurant Week March 28 through April 3. inmanparkrestaurantweek.com

to the area. This eco-art gallery-meets-boutique curated

by Margeau Bull proudly displays handcrafted pieces from local artisans, ranging from jewelry, textiles, apothecary and stationery to furniture, fine art and home décor. In fact, their team includes an interior design firm that is conscious of both the environment and supporting the local economy.

CAMPING OUT Whatever draws you here, it isn’t far from your car or Atlanta’s skyline, but it might feel like you’ve stepped into the wilderness. Like any good wilderness guidebook will warn, be prepared to stay awhile.

At mile marker 9.25, owner Michael Lennox created the rustic yet charming Ladybird in 2014 to be an extension of the BeltLine’s active atmo-

sphere. Both the interior and the bites served for lunch, dinner or weekend brunch nod to camp nostalgia, national parks and westward travels. We can attest that when it comes to choosing between the house-made orange juice and Batdorf + Bronson coffee or avocado toast with roasted grapefruit and the Nashville hot chicken biscuit with honey and house pickles, you’re better off with all of the above.

“Urban explorers” can choose to enjoy their reveille on the patio, at the bar, the indoor picnic-style tables by the windows, or new this month, in the Grove. The 4,000-square-foot area will more than double the dogfriendly outdoor seating and expand the fun factor — think large teepees, Adirondack chairs, retro metal gliders and communal beer garden PHOTOS COURTESY OF ROYA MILLER; SARAH DODGE

10 | POINTS NORTH | March 2016

Turn your in-town Saturday into a scavenger hunt! Clue Town Books is a series of kid-friendly, ready-to-solve riddles using landmarks along the BeltLine, Piedmont Park and more. Each book comes equipped with a compass and pencil to get you started on adventure. cluetownbooks.com Rather ponder bigger puzzles, like city planning? Pick up the BeltLine visionary’s new book, “Where We Want to Live,” released March 15. ryangravel.com/book

tables, alongside plenty of bike racks, string lights and Ping Pong tables. Our favorite part?

A vintage camper converted into a bar that will serve a separate drinks-only menu, including bottled cocktails.

MAPPING THE BIGGER PICTURE As the folks behind the BeltLine Project put it: “City leaders the world over spend decades seeking ways to upgrade infrastructure, improve housing opportunities, revolutionize transportation services, promote new job growth and bring communities together.

The Atlanta BeltLine accomplishes every one of these elements, and as the project takes shape, it will provide a blueprint for urban renewal that will be envied and followed by cities across the country and around the world.”

Maybe you spend your Saturday just spinning your wheels, maybe you try something different. Maybe you show your kids what can happen when someone’s idea comes to life and can reshape an entire place. PN

FOR MORE INFORMATION beltline.org krogstreetmarket.com ladybirdatlanta.com madeagainatl.com

March 2016 | PointsNorthAtlanta.com | 11

BRINGING BELTLINE STYLE TO THE ‘BURBS

Event Coordinator Melissa Houston at melissa@ladybirdatlanta.com.

ONCE YOU’VE HANDLED the landscaping, you’ll want the right comfy spot to enjoy the view.

For a go-to guru that knows how

We’re borrowing a page of

to hang out in high style, we were

Ladybird’s stylebook to make

pointed to Greg Martin of Kolo

our own back yards more playful

Collection and rightly so.

this spring with some advice from

“DEDON has been the setting

Buckhead-native Julian Phillips of

the trends in outdoor furniture for

Yardera, the full-service landscape

years,” Martin said. “Their woven

company behind Ladybird’s new

synthetic collections range from

Grove.

“What was once a barren relic of

cool to sophisticated in design, using color, unique weaves and de-

an Atlanta textile mill is now being

signs from some of the top furniture

transformed into an aesthetically

designers in the world.”

pleasing and entertaining venue

As for bringing BeltLine cool

for eating, drinking, playing and

to your own back yard, nothing

conversing, that blends seamlessly

is hotter than Loll’s fire pits and

into the vibe of the BeltLine, where

chairs, plus their feel-good mission.

people can find a way station along

Proudly made in the USA out of

their journey,” Phillips said.

recycled plastic from milk jugs

“I enjoy the whole process of

for the modern lollygagger, their

taking a blank canvas and watching

sustainable practices help ensure

it become transformed, with each

the outdoors you know will endure

moment informing how the next

for generations to come.

will proceed,” Phillips said. “The

Whatever your vision, Martin

part I have looked forward to most

shared this wisdom: “Figure out

was the installation of the Totem

first how you want to use your

Poles, which Michael had recycled

space and how many people you

from old telephone poles and

want to entertain. Then one must

hand-painted. This requires digging

look at the elements. Will the

5-foot deep holes with an auger

furniture be in a covered area or

attachment mounted on a tractor,

exposed? Test drive some furniture,

which is basically a giant drill bit,

ask questions about the materials

securing and leveling the poles and

and pick out what you love today

setting them in concrete.”

and will love years from now.”

yardera.com

For more sage advice, visit the

Want more Ladybird in your

Kolo Collection team at ADAC or

yard? Once the restored camper–

Westside Provisions, or let them

turned-bar is completed, Lennox

come to you for a complimentary

hopes to rent it for parties and

design consultation. 678-321-1723,

catered events. For more info, email

kolocollection.com

PHOTOS COURTESY OF KOLO COLLECTION

12 | POINTS NORTH | March 2016

BLAZING

NEW TRAILS

MAJOR LEAGUE TEAM IGNITES ANOTHER LEVEL OF LACROSSE

T

written by MICHAEL J. PALLERINO

HE GOALIE GRABS the ball and Northeast homes of these two Major League Lacrosse shuttles a lightening quick outlet pass to an (MLL) teams. It was, in fact, Fifth Third Bank Stadium attacker, who snares the pass mid-air and on the campus of Kennesaw State University (KSU). charges through the defensive zone. The play happens so quickly, there isn’t enough time for anybody FANDOM FLASHBACK to cover him. In the blink of an eye (yeah, it happens that Three years ago, professional lacrosse was making its first fast), the attacker continues his uncontested assault — full appearance in the Atlanta area. On the heels of the sport’s throttle forward — toward the opposing goalie, and then… meteoric rise in popularity and participation, the match BAAAM. Score. between the Cannons and Rattlers on neutral ground It’s the kind of play that professional lacrosse fans can be credited to a handful of dedicated enthusiasts who say hits at the heart of their love for the game. If you’re saw the vision for a professional team here. The groups not familiar with America’s fastest growing sport, the included the administrations at KSU and Fifth Third Bank action is intoxicating. On the day of this play in 2013, Stadium, the Atlanta Sports Council, the Cobb Sports Allimore than 4,000 fans staked their allegiances for ance and Liam Banks, founder of LB3 Lacrosse. the Boston Cannons or the Rochester Rattlers. SurAlso in attendance was MLL Commissioner David prisingly, the game wasn’t hosted in the respective Gross, who was so taken by the passion and promise of

16 | POINTS NORTH | March 2016

the fans in attendance that he became one of the biggest champions for bringing a professional team to town.

Now, pro lacrosse in Atlanta is here to say, but before the Atlanta Blaze take the field as MLL’s ninth franchise for their home opener on April 23 against the Chesapeake Bayhawks, it’s important to revisit how and why it all happened.

Rewind another six years earlier to when the lacrosse On the professional side, he played in the MLL for scene had a much different vibe in Atlanta. While there five seasons on three teams, finishing in the Top were pockets of enthusiasts scattered in and around the 10 in scoring four out of five years (he was named metro area, the furor that defines today’s atmosphere Bud Light’s Game MVP on five different occasions). hadn’t quite hit yet on the professional scale.

With a record like that, it’s no surprise the Blaze If you love the sport the way Banks does, that just recruited him to spearhead the organization’s day-to-day didn’t sit well. The legendary lacrosse player had spent the operations, which along with the others, helped Atlanta past 10 years on the grassroots side, building the game host several NCAA Division I matches and two MLL locally. Before starting his Atlanta-based youth educaSteinfeld Cup championships (MLL’s Super Bowl, for pertional company LB3 Lacrosse, Banks’ longtime passion spective). To note, last year’s MLL championship at Fifth for the sport is well documented. As a collegiate player, Bank Stadium drew 8,674 people — a Steinfeld Cup record. he helped lead Syracuse University to four consecutive All together, the six major lacrosse events hosted at KSU Final Four appearances, three Finals appearances and a averaged crowds of more than 6,000 people and delivNational Championship in 2000 (he was the game’s MVP). ered $2 million-plus in economic impact, said Holly Bass On the international level, Banks played for the 1999 Quinlan, CEO of Cobb Travel and Tourism. “Sports are a Under 19 USA World Team, where he led the team in scoring very big part of our community and a significant driver en route to a gold medal (he was named to the All-World team). that brings visitors here,” Quinlan said.

PHOTOS COURTESY OF ATLANTA BLAZE; GETTY IMAGES

March 2016 | PointsNorthAtlanta.com | 17

FEATURE HEADER

GLORY DAYS, TAKE TWO

Maybe your chances of becoming a lacrosse pro are in the rear view mirror, or you’re entry-level to the sport but over the age to enroll in the Blaze Training Academy. The over-35 crowd that lives in North Metro Atlanta and still wants to play lacrosse would say, “So what?” and invite you to join one of their pick-up games.

Instead of just coaching and watching their kids have all the fun, this group of “old dudes” started in 2012 with the belief that “age and treachery will overcome youth and skill.” The next thing they knew, Old Guy Lacrosse was getting attention on the news and had 10 teams, capped at 25 players each and scheduled in a year-round program as well as a fall tournament and no-experience-necessary pick-up games. On a mission to grow the sport in our region, build better coaches and better parents, with fun as a guiding principle – and age as a little detail – they implemented modifications to rules and recorded their philosophies, both of which can be downloaded on their website.

Next month the Old Guy Lax’ers have a cool opportunity many kids would love to have – the chance to play at the Gwinnett Arena prior to the 7 p.m. Georgia Swarm game April 2.

They’re planning for two 45-minute games in the afternoon. For more details and to register, visit oldguylacrosse.com or, when you grow up, give the “Reluctant Commissioner” Chuck Smith a call at 770-757-1478.

PHOTOS COURTESY OF ATLANTA BLAZE; GETTY IMAGES

18 | POINTS NORTH | March 2016

ATL ANTA BL AZE

NEED FOR SPEED Ask Banks, and he will second the notion that Atlanta is an emerging hotbed for lacrosse. The lightening fast, high scoring, contact sport is a strategic blend of hockey, soccer, football and basketball.

“Lacrosse brings the action hard for 60 minutes,” said Banks, who was announced as vice president for The Blaze in January.

“It’s the fastest game on two feet. There is an incredible amount of skill, IQ and physicality in the game. People who come to a Blaze game are likely to come back because it is pure entertainment. The sport is a very family friendly event that caters to parents and children every step along the way.”

Banks’ last point rests at the center of the team’s marketing and participation efforts.

Today, more than 15,000 kids play lacrosse in Georgia, with Atlanta serving as the hub of activity for LAX (as the sport is known for short) players throughout the Southeast.

At a national glance, over the past five years, the sport has added 804,000 players, according to the “2015 U.S. Trends in Team Sports” study by Sports and Fitness Industry Association (SFIA). The numbers make it the third fastest growing participation sport in the country, behind only gymnastics and ice hockey, SFIA reports.

“Between the amount of players playing, the growth rate in Georgia and the sport’s fans, we feel it is going to be a perfect fit,” Banks said. “Lacrosse is the fastest growing sport in the country and we’re helping add to that. It feels great to know we can cater to all different age groups, and provide a game and environment that is fun for people of all ages.”

Along with traditional marketing efforts such as television, radio and billboards, the Blaze is creating a “street team” consisting of players who will visit local elementary and middle schools to further introduce lacrosse to the masses. “The challenge in Year One will be to educate people on the game,” Banks said. “Lacrosse is new to some

March 2016 | PointsNorthAtlanta.com | 19

ATL ANTA BL AZE

“Getting kids to start young is so important. They will play together as they grow.

Repetition breeds excellence.”

DAVID CORSON Head Coach of the North Gwinnett High School Boys Lacrosse Club Team

people, and all we ask is that you come out and see it one time — to see some of the best athletes in the world compete.”

YOUR LAX ADDICTION STARTS NOW In addition to bringing in pros, the Blaze plans to foster beginning players with the Blaze Training Academy, Blaze Summer Camps, coaching clinics and tournaments.

The training academies launched last month at three different locations throughout metro Atlanta — KSU, Greater Atlanta Christian School and in Peachtree City — for a sixmonth program.

“When kids play lacrosse, they become addicted,” Banks said. “The No. 1 comment we hear from parents is, ‘I wish this sport was around when I was a kid.’ There are more coaches being developed each year, which has been a large part of the sport’s growth. We are hoping that MLL [here] will not only help give kids exposure, but get them hooked for life, too.”

David Corson, a veteran lax player who played at The Peddie School in Hightstown, N.J., and collegiately in the early ’80s at the University of Denver (last year’s national championship winner), said that many young spring athletes are moving away from baseball and softball, and into the fast-pace stride that lacrosse offers.

For some perspective on the state’s lacrosse scene, US Lacrosse, the sport’s governing body for youth and high school lacrosse, encompasses 68 local chapters covering 45 states. Georgia is No. 11 in terms of size and active members.

20 | POINTS NORTH | March 2016

“Every major high school or private school in the Atlanta area has lacrosse teams, and it is getting harder to make a team every season,” said Corson, who along with serving as head coach of the North Gwinnett High School Boys Lacrosse Club Team is a board member of both the North Georgia Lacrosse and Old Guy Lacrosse leagues, the latter group proving how passion for the sport extends beyond players’ school years.

“Getting kids to start young is so important. They will play together as they grow. Repetition breeds excellence.”

That repetition — in both participation and fandom — is what the Blaze is hoping to help deliver to Atlanta, and why the team’s majority owner, builder and developer Peter Trematerra, sought to bring a team here three years ago.

“It all came together when the MLL Championships showed there was a demand,” Banks said. “Since our announcement [last August], the team has exploded and we are beyond ecstatic to be part of this amazing experience.” PN FOR MORE INFORMATION atlantablaze.com georgialacrossefoundation.webs.com Season tickets for the inaugural season are currently on sale, as well as tickets to the home opener. Call 855-44-BLAZE or visit atlantablaze.com/game-schedule to purchase.

PHOTO COURTESY OF ATLANTA BLAZE

March 2016 | PointsNorthAtlanta.com | 21

Splash-worthy SNACKS APPETIZERS TO APPEASE YOUR POOLSIDE PALATE

Whether it was the second thought to donning your jacket this

written by JENNIFER COLOSIMO

hopes of a long, warm season. So, slather on the sunscreen, grab

morning, or the flip-flops you keep eyeing at the bottom of your closet, it’s pretty clear that warm weather is just around the corner. That means the beach rentals are filling up fast, the parks will be packed again soon and, of course, the pool will reopen before you know it. Slews of swimmers will claim their chairs in those towels and don’t forget to pack a cooler with snacks that look just as good lounging poolside as you do.

Caprese Salad Sticks Makes 8 servings 4 grape or cherry tomatoes, halved 1 purple onion, quartered 8 ounces fresh mozzarella, sliced and quartered (you can also use mozzarella balls, halved) 8 fresh basil leaves Âź cup olive oil Salt and pepper to taste 8 sticks In a small mixing bowl, toss together the tomatoes and onion with olive oil, salt and pepper. Let sit for one hour, or overnight. Then, on each stick, stack one tomato, one onion sliver, one piece of mozzarella and one basil leaf.

Summer Citrus Spritzers for Kids Makes 1 serving 1 cup ginger ale ½ cup pineapple juice 1 lemon, sliced 1 lime, sliced 1 orange, sliced In a large pitcher (or drink dispenser), combine sliced fruit, pineapple juice and ginger ale. Add ice to serving glass and pour over ice.

PHOTOS COURTESY OF JENNIFER COLOSIMO

March 2016 | PointsNorthAtlanta.com | 23

SPL ASH-WORTHY SNACKS

The Fresh Market’s Carrot, Radish and Cabbage Salad with Creamy Coconut Dressing Makes 6 to 8 servings FOR SALAD: 3 scallions, thinly sliced ½ bunch radishes, tops removed and thinly sliced 2 carrots, julienned 2 cups Napa cabbage, shredded ¼ cup cilantro, chopped ¼ cup cashews, chopped (optional)

Combine salad ingredients in a large mixing bowl.

In a separate bowl, whisk together all ingredients for creamy coconut dressing. Pour dressing over salad and toss until the vegetables are fully coated.

FOR DRESSING: ½ cup So Delicious Culinary Coconut Milk 1 ½ tablespoon honey 1 lime, juice and zest 1 tablespoon soy sauce ½ teaspoon pepper ½ teaspoon salt

See More Recipes Online at pointsnorthatlanta.com/splash-worthy-snacks

PHOTO COURTESY OF THE FRESH MARKET PHOTOS COURTESY OF

24 | POINTS NORTH | March 2016

SPECIAL ADVERTISING SECTION

OUTDOOR LIVING AND POOLS The Real Deal NEPTUNE POOLS

There’s more to a book than just the cover. The same applies to pool construction.

The experts at Neptune Pools believe that understanding how your pool is built in addition to what it will look like is critical when choosing the right contractor. Often times, it’s the things you don’t see that can present the biggest problems down the road. It’s these hidden details that can be the difference between a good project versus something you will regret. Are you just getting a pool or are you getting a complete project? Ask questions and do your research. The more you understand about what you’re getting, the easier it will be to choose whom to build it. If the deal looks too good to be true, it probably is.

770-831-5415, neptunepools.com NEPTUNE POOLS

Made to Last

STONEAGE STONESCAPES

When the warmer weather arrives, Atlantans love to cook and eat outside. This is why outdoor kitchens are quickly becoming the most popular addition to today’s outdoor living spaces.

StoneAge Stonescapes can help bring the vision for yours to life, with projects ranging from basic grill islands to elaborate gourmet kitchens complete with pizza ovens.

They also specialize in custom natural stone outdoor living spaces, fireplaces, stone patios and water features to help you make the most of your back yard. Regardless of your goal, StoneAge will work closely with you to design and build outdoor living space for your entertaining style and needs. They provide their customers with a turn-key design and installation that’s made to last. Call them today or STONEAGE STONESCAPES

go online to schedule your free consultation.

678-923-3435, stoneagerocks.com

26 | POINTS NORTH | March 2016

Dreams

CAN COME

TRUE!

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770.831.5415 Building Dreams Since 1986

1230 Peachtree Industrial Blvd.

Sugar Hill, GA 30518

www.neptunepools.com

A full service company offering design, construction, maintenance and repairs!

March 2016 | PointsNorthAtlanta.com | 27

L LS OUTDOOR LIVING AND POOLS

SPECIAL ADVERTISING SECTION

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Being in business for more than 22 years, Superior Pools has earned and received close to 100 design and build awards. They offer a free onsite consultation, design services, construction as well as regular pool service and maintenance.

770-458-6499, superiorpoolsinc.com

See For Yourself SYNERGY LANDSCAPE GROUP

NORTH GEORGIA REPLACEMENT WINDOWS

One visit to North Georgia Replacement Windows’ showroom on Warsaw Road in Roswell will broaden your outlook for your home. They have more than 50 doors and a variety of window options on display, including one revolutionary type that co-owner Ted Kirk is especially proud to share.

Made from an exclusive patented all fiberglass material, Kirk said an Infinity fiberglass window looks just like a wood window and you can paint it — but it won’t rot out like wood. In fact, it’s three times stronger and eight times stronger than vinyl.

“Because of the strength of the fiberglass window frames, they are made to be more narrow SUPERIOR POOLS

and therefore preserving more view and light into your home,” Kirk said.

To learn more, visit their showroom today.

Spring Ahead!

design. This sometimes includes an outdoor

SYNERGY LANDSCAPING GROUP

770-888-1604,

kitchen, fire pit, patio, landscape lighting and

ngwindows.com/infinity-windows

Even though some afternoons can be bitter-

maybe even a pond-less waterfall. Remember,

ly cold, it’s time to start planning for the nice

most design-builds can be phased out as long-

evenings ahead. Start pinning your likes on

term projects, so don’t restrict yourself because

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OUR

MEETING of the

The progression of Roswell ’s friendliest place for provisions

written by PAMELA A. KEENE

32 | POINTS NORTH | March 2016

the

pairing was as natural as a croissant with

a cup of coffee. Lorry Kemp and Kelly Smith-Blacha met by chance when they were back-door neighbors in a Roswell subdivision in the late 1990s. Kemp worked full-time in television production at Turner Broadcasting, commuting to downtown Atlanta daily; Smith-Blacha, a self-taught baker, created outrageously popular cakes that she sold first from her home and later from a small shop on Mimosa Boulevard in the city’s historic district.

“We are so much alike, yet we complement each other’s strengths and talents,” Smith-Blacha said. Right back at her, Kemp responded, “And, we’re perfect as business partners and as friends, because Kelly is the creative one and —“ “Lorry is the organized one,” Smith-Blacha finished.

PHOTO COURTESY OF ROSWELL PROVISIONS; PAMELA A. KEENE

March 2016 | PointsNorthAtlanta.com | 33

R O SWELL PR OVISIONS

OPPOSITES ATTRACT In some ways, they’re complete opposites. Kemp grew up in Massachusetts, where she studied at the University of Massachusetts Amherst. She came to Atlanta on a student exchange program with Georgia State University and interned at Turner.

“I liked it here so much that I just never went back home,” she said. A Nashville, Tenn. native, SmithBlacha also came to Georgia as a young adult and ultimately decided to stay.

Eventually both of them and their families ended up in the same subdivision in Roswell; that was almost 17 years ago. As their friendship grew, they began to chat about their careers and the direction of their lives.

Smith-Blacha’s business was booming and Kemp was preparing to give birth to twin boys.

“Lorry had been helping me with the numbers side of the cake business and it just evolved that she was ready to leave her full-time job downtown and focus on raising the twins,” Smith-Blacha said.

The two formed a more formal partnership and sought out larger space in Roswell’s historic district.

In June 2008, they settled on the upstairs space in a building from the late 1800s and opened Party Chic

by KellyKakes. With several smaller rooms off the large center area, it was perfect as an event facility, so they also began catering special occasions with Smith-Blacha’s cakes.

“We intended to do cakes and to be a full-service party and event venue,” Smith-Blacha said. “We were doing lots of bridal and baby showers, selling cakes and other retail items upstairs. People kept saying that it would be great if we did lunch, so we started serving light food.”

Business was going well, and the duo approached their landlord about expansion space downstairs when the previous tenant, an antique store, closed its doors.

“So many people wanted to be in this area, but we were able to negotiate a lease for part of the downstairs and opened Roswell Provisions on Canton Street in [Oct.] 2011,” Kemp said. “The downstairs became a community market with an old-world European feel, where we sell high-quality meats, cheeses, desserts, pastries, fine wines, olive oils and other items, with a little bit of retail mixed in.”

PASTRIES, QUICHES AND CARPENTRY As Roswell Provisions’ market grew, it became the driving force behind the partnership. “We started serving breakfast and lunch downstairs in the market,” Smith-Blacha said, adding, “Still, unless they had been PHOTOS COURTESY OF ROSWELL PROVISIONS

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here for special events, people didn’t realize that our café was upstairs. It was time to kick it up a notch.”

In 2014, they undertook a major renovation, restyling the upstairs space into a more refined, yet casually rustic and country French café, named Le Bistro.

“Most women get excited at a shoe store, but I really like hardware stores,” said Smith-Blacha, who used her carpentry skills to transform the space.

“We realized we needed to make the décor of the upstairs a bit more appealing to corporate guests, a little more masculine than our previous décor, which was very feminine.”

She capitalized on the used-brick walls and open-ceiling beams and added large French-deco posters and other art. French music plays softly in the background as diners enjoy the bistro-style menu of sandwiches, soups, quiche, salads and desserts.

In fact, the menu offers more than a dozen signature desserts from various flavors of crépes and tarts to crème brulee, cupcakes and cakes.

An intimate bar and lounge, adjacent to the front balcony, offers views that overlook Canton Street.

Kemp and Smith-Blacha have also recently created Roswell Provisions Wine and Social Club, nicknamed Le Wine Club, a monthly calendar of wine tasting and other culinary related events. The tastings include samplings of three to five wines paired with light bites, orchestrated by a wine expert.

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MORE THAN PROVISIONS Le Wine Club also hosts monthly Chef Community Table Wine Dinners, complete with wine pairings and themed menus prepared by local guest chefs. The La Famiglia Italian Wine Dinner was recently led by Chef Mix McCrory who shared his con-

temporary take on old-school Italian specialties, served family style. A wine expert helped guests learn more about the meal’s wine pairings.

“Our Chef Community Table events have become very popular,” Kemp said. “We always have such a great time and it’s yet another way that we can help bring members of the community together in a fun setting.”

Kemp and Smith-Blacha see part of their roles as businesswomen in Roswell through the sense of community they’ve created at Roswell Provisions. Their community table near the front of the market seats eight, encouraging people to share the space with others. “It’s been amazing to see how people have reacted to the community table,” Smith-Blacha said.

“We’re pet friendly too; the whole idea is to build a strong sense of community here.”

It’s clearly working, as Roswell Provisions market stays busy seven days a week with neighbors popping in and out. Upstairs, Le Bistro is a versatile venue for private functions, parties, showers, family reunions and rehearsal dinners, corporate events and business meetings. The space can accommodate groups of 10 to 100.

On Saturday nights, Le Bistro stays open for dinner with live music.

In other words, the ever-evolving shop that Kemp and Smith-Blacha have built exists more than just to “supply with food, drink or equipment, especially for a journey” as Oxford Dictionary defines the word “provisions.” It offers the chance to meet and repeatedly gather with friends, and you never know where a journey of friendship may take you. PN FOR MORE INFORMATION roswellprovisions.com facebook.com/roswell-provisions

S

MAKE YOURSELF

Soon, Northern transplants like myself will be heading up the I-95 corridor on the way to their old stomping grounds in the Northeast or simply seeking cooler climes in the late spring or early summer.

Maybe it will be a beach trip to Ocean City, Md., Rehobeth Beach, Del., or Long Beach Island, N.J., for example, or perhaps a trip to D.C. or Baltimore is on the slate?

Turf Valley is situated amidst the lush rolling hills and horse country of Maryland, just 20 minutes by car from Baltimore’s Inner Harbor and approximately 45 minutes north of D.C. In addition to its prime location, I appreciated finding Turf Valley a bit of an oddity in this age of corporately owned and operated resort hotels.

38 | POINTS NORTH | March 2016

at Home A GENUINE FAMILY TRADITION CONTINUES written by CARL DANBURY, JR.

Privately owned by the Mangione family since 1978, the beginnings were a resurrected country club and special events facility that has blossomed into one of the area’s finest resorts boasting 172 guestrooms, including 70 suites, three buildings offering 26 spacious two- or three-bedroom, extended-stay villas, two 18-hole golf courses, a luxurious, full-service spa, indoor and outdoor pools, three tennis courts, a 24-hour fitness center, 40,000 square feet of meeting and event space and Alexandra’s restaurant.

The resort sprawls over more than 1,000 acres near historic Ellicott City and Columbia, Md., and is within cannon shot of a dozen or so Civil War sites, numerous

antique shops and a myriad of microbreweries that call Howard County and the surrounding area home. While the amenities truly categorize Turf Valley as a resort, it’s the absolute genuine service and care provided by the staff that sets this remarkable venue apart.

When Nick Mangione, who passed away six years ago, and matriarch Mary Mangione, purchased the property, it was a mere shadow of what Turf Valley has become. One of the Mangione’s 10 children, Pete, is the general manager of the property, and has overseen the advancement of it since graduating from nearby Loyola University.

“It has been a fun project because it has changed a lot over the years,” Pete said.

When his family took over, Turf Valley was a country club with a public restaurant, PHOTOS COURTESY OF TURF VALLEY

March 2016 | PointsNorthAtlanta.com | 39

MARYL AND

two ballrooms and a clubhouse.

“In a way, we are kind of an oddity in that we grew up on the country club side first, and were doing events before the hotel was even here. All that changed when we built the hotel in 1988. It was my father’s vision and my father’s money, and my blood and my sweat,” Pete chuckled.

“My father really was a brilliant man.”

FAMILIAL FEEL, SIMPLE PHILOSOPHY

365

REASONS TO CELEBRATE

Some would argue that brides are a category of customer all their own, yet Turf Valley excels at taking care of them too by hosting about 100 weddings every year It has become a one-stop shop for those occasions.

In fact, The Turf Valley Wedding Extravaganza just completed its 36th year. Commonplace is a weekend where guests can enjoy rehearsal dinners, wedding day functions and Sunday brunches without ever having to leave the property.

Meanwhile, Mondays through Thursdays are typically laden with customized corporate events. Those booking two- or three-day functions typically speak with the same Turf Valley representative year after year, and that familiarity provides an enjoyable affinity for both sides.

For those who enjoy Turf Valley strictly for leisurely pursuits, the golf courses are beautiful layouts and are well maintained. The Original Course is the more traditional of the two, a Parkland layout amidst mature trees and well-placed bunkers, while the Hialeah Course, is narrow, hilly and requires more precise shot making. Both courses are open year round and several golf packages are offered.

The Turf Valley Spa offers several types of massages, including the unforgettable Warm River Rock Massage, a 75-minute ancient style of therapy that utilizes smooth, oiled basalt stones that relieve muscle tension and aching joints. The Sea Glow Body Polish and Radiant Wrap also are highly recommended.

The Mangione’s business enterprise extends from assisted facilities, hotel property management, construction, risk management, property development, interior design and the legal field.

“We are a true family business. I have 10 brothers and sisters, and 37 nieces and nephews. We run it like a family business, and the employees truly become part of the family,” Pete said. “It’s a nice place to work. It’s fairly casual. I have fun doing this every day and I like to make it fun for everyone else. Probably what I am most proud of is that we have 15 directors or department heads whose average length of employment here is 19 years. It is a team that has been together for a long time. I came here right out of college. I learned from the school of hard knocks.”

That education is partial to leading with the heart, rather than from the checkbook. Those we met during our visit were polite, straightforward and genuine.

“We lead that way, the directors lead that way and the staff follows the program. We’re not following a corporate plan that was sent to us by someone out of New York. We do it all right here. We believe there are two sets of customers: the PHOTOS COURTESY OF TURF VALLEY

40 | POINTS NORTH | March 2016

MARYL AND

the lemon Marscapone cheesecake and the pecan pie bread pudding with bourbon ice cream.

If you are just passing by Turf Valley along I-70 one Sunday, make plans to stop for brunch. Served from 11 a.m. to 2 p.m., it’s a treat you should experience at least once.

THE TRADITION CONTINUES

external customers that come here to get what they want, and the internal customers, which is our staff. You take care of the staff, and they, in turn, take care of the external customers. It’s a simple philosophy. It’s a nice place to come to relax, and we try to take care of everyone the best that we can,” he said.

MARK YOUR CALENDAR The Preakness Celebration Hot Air Balloon Festival will be held May 18 through 20 this year.

The annual, free-admission event includes family activities, handmade crafts, retail and food vendors, live entertainment and balloon-related activities such as tethered hot air balloon rides, a walk-through of an inflated hot air balloon, pilot demonstrations, balloon launches and a nightly Balloon Glow at dusk. Balloon rides and flights are fee-based.

HIGH CULINARY MARKS Chef Chris Vocci’s cuisine at Alexandra’s Restaurant comes with high praise. After spending five years at Baltimore Country Club where he learned to demand excellence, not perfection from himself and his staff, Vocci calls upon his mix of Italian, Pennsylvania Dutch, Scottish and Dominican heritage to create dishes from the bounties of the Chesapeake Bay and local farms. He and his staff create a plethora of customized menus for guests‘ special events, and he changes Alexandra’s menu three times per year. Traditional regional dishes like crab cakes and Maryland Crab soup mustn’t be redefined, but rather fulfilled.

“We don’t reinvent the iconic dishes guests expect; we have to deliver the expectation to the name of the dish,” Vocci said. His staff makes six gallons of crab soup three times per week, allowing each batch to settle overnight for maximum flavor.

Attentive customers will enjoy Vocci’s seared scallops, Louisiana shrimp and grits, and his amazing White Lasagna, which features roasted chicken, roasted mushrooms, truffle Parmesan cream, broccolini, oven-roasted tomatoes and crostini. For dessert, look intently toward

Truly, one experience here will likely lead to regular visits in the future. Turf Valley is comfortable, like a visit to an old friend.

“They treat everyone with respect,” Vocci said. “The environment here is incredible. For people to stay here 22, 25 or 37 years speaks huge volumes.”

It is simply part of the enduring legacy handed down from parents to children and beyond.

“We truly are the luckiest people on the face of this earth,” Mangione offered.

“Everybody is healthy and we’re now introducing the grandchildren into the business. They have choices, just like all of us had choices. My father didn’t demand that we all come into the business, but this looked like a pretty good opportunity to me, so I took it.”

He said he doesn’t expect all 37 to come into the family business, but those who want to work are welcome, although he does hope tradition endures.

“I don’t foresee the resort changing so much in the future. I think we have grown up, and this is what we are,” Mangione said. “I expect for the property to be in the family forever. We have no intentions of selling it, and I can tell you that it is more for pride of ownership than it is about making money. This is really the showcase of our family portfolio.”

For guests, it’s a genuine masterpiece. PN

FOR MORE INFORMATION turfvalley.com PHOTOS COURTESY OF TURF VALLEY

42 | POINTS NORTH | March 2016

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POWER PLAY AT THE WORLD’S LARGEST MARRIOTT RESORT written by COLLEEN ANN MCNALLY

T

WENTY MINUTES AFTER EXITING THE ORLANDO WORLD CENTER MARRIOTT INTERNATIONAL AIRPORT, I STEPPED INTO THE LOBBY AND EXHALED.

For starters, the instances of Mickey Mouse paraphernalia in sight could be counted on one hand. Next, the long line of travelers waiting to check into their poolside suites was expedited by the number — well into the double digits — of smiling faces behind the counter. Beyond the revolving door of arrivals, windows afforded a peek at the water waiting below as well as cast the scene in a glow, complementing its contemporary multi-million dollar renovation.

Set in the context of America’s most visited city, certainly any hotel calling Orlando home should live up to magical expectations. With Walt Disney World located a little more than a mile away, a convenient shuttle service is included for guests. Yet, other than the Magical Kingdom’s nightly fireworks seen from a suite’s balcony, the proximity can be easy to

forget. Watching friends in their resort best reunite for a wedding weekend among business-attire-clad travelers, I realized not all come crazed for theme parks. The Orlando World Center Marriott, now an energetic and culturally diverse destination for all ages, succeeds as an accommodating landmark hotel.

WORLD OF POSSIBILITIES As the name suggests, the Orlando World Center Marriott is the brand’s biggest, with 28 floors and 2,009 guestrooms in 10 varieties under one roof. Sure, the sheer size and scope will thrill your inner kid – one look at the Falls Pool Oasis’ two 200-foot winding waterslides and a 90-foot speed slide is confirmation – but what’s more impressive is the innovative thinking.

With such a high volume of visitors, PHOTOS COURTESY OF ORLANDO WORLD CENTER MARRIOTT

44 | POINTS NORTH | March 2016

FEATURE HEADER

PHOTOS COURTESY OF ORLANDO WORLD CENTER MARRIOTT

46 | POINTS NORTH | March 2016

ORL ANDO

of Excellence at the 2014 American Culinary Federation National Convention.

Award-winning dinners can be enjoyed with a carafe of paired wine, a flight or the experience of garden-to-glass in a whole new way. As added incentive for exiting your comfort zone, bartenders will stamp your “Passport to Relaxation.” From the build-your-own Bloody Mary bar at Solaris to a Mai Tai at the Mikado Japanese-style Steak House, guests that visit all seven bars on property and turn the booklet back into any restaurant manager will return home with an extra souvenir and bragging rights.

SOME WORK, ALL FUN While the passport is another great excuse to linger on a chaise with a cool drink, it wouldn’t be Florida without soaking up the sun.

Between children’s activities and the 6,602-yard, par-71 course at Hawk’s Landing Golf Club, it’s hard to decide which age group is positioned to have more fun. Go for something different with a round of FootGolf or improve your golf game with a lesson from the best at the Bill Madonna Golf Academy. Consistently ranked “Top 100 teachers in America” by Golf Magazine, the sage has decades of experience teaching pros and amateurs alike, guaranteeing improvement — no matter the skill level — after just one session.

If something more relaxing strikes your fancy, go “Around the World in 80 Minutes” while face down. The onsite spa’s signature massage uses a variety of globally inspired techniques to soothe, as well as offers a menu of chamomile body polishes, enticing aromatherapy journeys and more.

Believe it or not, work does get accomplished too, or so we’re told that’s where the 450,000 square feet of flexible gathering space for meetings, conventions, weddings, receptions and social soirées come into play.

Although with expert event planners and caterers ready to assist with all details of business or social events (insider tip: Executive Pastry Chef Ramon Ramos could give Willy Wonka a run for his money), we won’t tell if you spend a free hour here or there spoiling yourself. PN

FOR MORE INFORMATION marriott.com/hotels/travel/mcowc siroorlando.com

PHOTO COURTESY OF ORLANDO WORLD CENTER MARRIOTT

48 | POINTS NORTH | March 2016

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March 2016 | PointsNorthAtlanta.com | 51

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11 a.m. until 5 p.m. The professional competition features teams from all over the southeast, smoking their way to a chance to be called “Team of the Year� with the Southern BBQ Challenge and the chance to win more than $10,000. People can come “pig� out with $10 tastings, live entertainment, a beer garden, Chopped Challenge and more. corneliageorgia.org

MADISON – MORGAN COUNTY 2QFH GHVFULEHG LQ WKHb Guide to GeorgiabDV WKH “most cultured and aristocratic town on the stageFRDFK URXWH IURP &KDUOHVWRZQ WR 1HZ 2UOHDQV Ťb0DG ison remains a genteel reminder of the country’s southern beauty and grace that was spared GenHUDO 6KHUPDQĹĄV WRUFK LQ KLV LQIDPRXV 0DUFK WR WKH 6HD b$ULVWRFUDWLF IURP LWV IRXQGLQJ 0DGLVRQ keeps its cultural edge with art, food, music and DJULFXOWXUDO IHVWLYDOV WKURXJKRXW WKH \HDU b &RPLQJ XS 0DGLVRQ)HVW RQ $SULO 0DGLVRQ LQ 0D\ +RPH *DUGHQ 7RXUb0D\ WKURXJK visitmadisonga.com

MARK OF THE POTTER 'ULYLQJ XS 6FHQLF +LJKZD\ 1 IURP &ODUNHV ville, you will stumble upon Georgia’s oldest craft VKRS 0DUN RI WKH 3RWWHU &HOHEUDWLQJ \HDUV RI quality functional stoneware pottery and other artful items in “an interesting shop of contemSRUDU\ FUDIWV Ť 0DUN RI WKH 3RWWHU LV D PXVW VHH LQ 1RUWKHDVW *HRUJLD DQG LQ +DEHUVKDP &RXQW\ 6HH the insides of Grandpa Watts’ old gristmill and feed the protected trophy-sized trout. 706-947-3440, markofthepotter.com

SNOWBIRD MOUNTAIN LODGE This historic retreat is found on a secluded mountaintop in western North Carolina, overlooking the crystal-clear waters and mile-high, scenic vistas.

While a peaceful place, there are plenty of events for guests scheduled as Snowbird celebrates its WK VHDVRQ &RPH DQG KHDU FRXQWU\ DQG EOXHJUDVV WXQHV RI +DQQDK 6W\OHV RU WKH VRXOIXO IRON $PHULFDQD PXVLF RI /RXVLH 0RVULH )O\ Ćś VK WKH Ćś QHVW VWUHDPV LQ Western North Carolina or hike miles of mountain trails. Contact them for more info on complimentary guest programs including wine dinners, yoga, birding and their top-of-the-line amenities. 800-941-9290 or 828-479-3433, snowbirdlodge.com

––– ON THE ROAD ––– SOUTHERN ROAD YACHTS )URP WKH *XOI &RDVW EHDFKHV WR WKH $SSDOD chian mountains, to the Grand Canyon or ... just

52 | POINTS NORTH | March 2016

March 2016 | PointsNorthAtlanta.com | 53

SPECIAL ADVERTISING SECTION

Snowbird Mountain Lodge Bed & Breakfast‌

grandma’s house, rent a Mercedes Benz Airstream RV/Motorhome from Southern Road Yachts to make your spring break or summer family vacation fun for the kids, a pleasure for you and memorable for everyone!

Safe, luxurious, easy to drive and great miles-per-gallon lets you travel in comfort and style. Love the road trip again — it’s just better than flying! Rent by the long weekend, week or month. 404 -843-1199, southernroadyachts.com

‌a magical, historic retreat on a 2015 WINNER 5 TIME WINNER

CELEBRATING OUR 75TH YEAR.

secluded mountaintop in western North Carolina, just three hours north of Atlanta!

Call or visit our website to check availability now. www.snowbirdlodge.com | 800-941-9290 4633 Santeetlah Rd., Robbinsville, NC 28771

Discover a Different Pace SAVE THE DATE APRIL 30 MadisonFest MAY 5-7 Madison in May Spring Tour of Homes & Gardens

– ON THE WATER – FREEDOM BOAT CLUB Days do not have to be ordinary and boating should be an escape rather than a nuisance. Boating should be a way for people to relax, connect with friends and create powerful memories with family.

Enter Freedom Boat Club, the world’s largest members-only boating club. A simple alternative to boat ownership, Freedom does all the work: just get to the dock and they’ll have a boat waiting for you, fueled up and ready to go. With more than 100 nationwide locations, including Lake Lanier, Freedom offers access to a fleet of boats that come with less stress and a lower price tag than owning your own. They clean, maintain, store and do all the prep work as well as eliminate hassles like dock fees, insurDQFH DQGb WUDLOHUV 404-901-4907, freedomboatclub.com

REYNOLDS PLANTATION

Discover picturesque antebellum homes in one of Georgia’s oldest and largest National Historic Districts. Explore stunning attractions, one-of-a-kind shopping and renowned restaurants. Celebrate the outdoors on beautiful hiking trails in one of the state’s largest state parks – Hard Labor Creek.

Relax in some of the South’s most amazing inns, bed and breakfasts and hotels. Come for the day or stay for a lifteime to experience an authentic Southern town. www.VisitMadisonGA.com

Visitor Center Open Daily, Call 706-342-4454 One Hour East of Atlanta on I-20, Exit 114 Scan here to begin a walk through history, or search “Madison GA Downtown Tour� in the App Store

Less than two hours from Atlanta, Reynolds Lake Oconee invites you to play for the day or to stay.

The more than 374 miles of lake shoreline is home to four marinas, six golf courses, 10 restaurants and countless other activities, thanks to the The Ritz-Carlton Reynolds, Lake Oconee, a 251-room lakefront resort and spa, which was recognized again for its meticulous service and gracious Southern hospitality with 2014

AAA Five Diamond Lodging and 2014 Forbes Four-Star resort distinctions.

The luxurious, award-winning spa is a haven of tranquility and serenity featuring many southern inspired WUHDWPHQWV XWLOL]LQJ VRPH RI WKH Ćś QHVW products. From body treatments and massages, many featuring water themed therapies, the full-service spa RĆľ HUV D FRPSOHWH PHQX WR WDNH \RXU cares away.

Your family could call the lake home, too. In March 2015, Reynolds Lake Oconee unveiled its new Mill Creek Model Home Center – its first PRGHO KRPHVbLQ Ćś YH \HDUVbĹž ZLWK KLJK expectations to maintain its reputation for ultimate dream homes. After all, the community’s collection of past show homes, situated along more than 374 miles of lake shoreline, includes two 6RXWKHUQ /LYLQJ ,GHD +RXVHV WKH Ćś UVW ever Golf Magazine Dream Home and Golf Digest Signature Home. “ We wanted these homes to establish a completely fresh perspecWLYH WKDW UHơ HFWV FRQWHPSRUDU\ OLYLQJ and the casually elegant lifestyle that Reynolds members enjoy every day,â€? said Glenn Winslette, vice president of development. “We achieved this by combining a magnificent golf-front setting with inspired architectural elements and engaging some of the top building and interior design experts in WKH Ćś HOG Ť Homes are open daily to the SXEOLF DQG D WHUULĆś F FRPSOHPHQW WR WKH range of daily activities available. Tour the Model Home Center anytime by visiting reynoldslakeoconee.com/ millcreek or please call 800-8005250 for more information on real estate. reynoldslakeoconee.com/ pointsnorth

NATUREWALK AT SEAGROVE If your spring break beach trip and breathtaking coastal sunsets have you thinking it’s time to buy your second home, you’re in luck. America’s favorite destination can be your place by the beach. ,GHDOO\ VLWXDWHG Rƾ )ORULGDťV VFHQLF 30A Highway, go discover the outdoor

PHOTOS COURTESY OF HENDERSON PARK INN

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lifestyle of NatureWalk by Kolter Homes. Just footsteps from everything you love about this charming seaside FRPPXQLW\ Ĺ&#x;bRQH PLOH IURP 6DQWD 5RVD %HDFK DQG PLOHV IURP 6HDVLGH WR EH H[DFW Ĺ&#x;b\RXĹĄOO Ćś QG DUWV\ YLOODJHV XSVFDOH UHVRUWV IXQN\ EHDFK EDUV DQG ZRUOG FODVV UHVWDXUDQWV b ([SORUH WKH QHLJKERUKRRGĹĄV HQGOHVV WUDLOV IRU ZDONLQJ DQG ELNLQJ ZLWK GLUHFW DFFHVV WR 3RLQW :DVK LQJWRQ 6WDWH )RUHVW $PHQLWLHV LQFOXGLQJ D EHDFK HQWU\ SRRO D KHDWHG SRRO ZLWK ODS ODQHV KRW WXE FKLOGUHQĹĄV VSODVK SRRO VSRUWV FRXUVH DQG RI FRXUVH WKH EHVW EHDFKHV LQ )ORULGD $FURVV D ZHOFRPLQJ ZRRGHQ EULGJH QHVWOHG DPRQJVW SUHVHUYHV ZLQGLQJ WUDLOV DQG ERDUGZDONV 1DWXUH:DON WKH XOWLPDWH ZDONDERXW FRP munity. 888-503-0440, naturewalk30a.com

$W WKLV DGXOWV RQO\ JXOI IURQW ERXWLTXH KRWHO SULYDF\ VHHNHUV ZLOO Ɯ QG WKH XOWLPDWH VDQFWXDU\ IRU URPDQFH 7KH ,QQ ERDVWV LQWLPDWH URRPV OX[XU\ DPHQLWLHV FKDUPLQJ WHUUDFHV DQG LV WKH RQO\ DOO LQFOXVLYH KRWHO in the region. Enjoy complimentary beach chairs/ XPEUHOODV ELF\FOHV JRXUPHW EUHDNIDVW SLFQLF ER[HG OXQFKHV VXQVHW GULQNV DW WKH ţ7LNLŤ EDU DV ZHOO DV ZLQH chocolates and roses upon arrival.

'LQH RQ SURSHUW\ LQ WKH HYHQLQJ DW %HDFK:DON &DI 'HVWLQťV RQO\ ILQH GLQLQJ ORFDWHG GLUHFWO\ RQ WKH HPHUDOG ZDWHUV RI WKH *XOI &RDVW Rƾ HULQJ XQLTXH GLQLQJ RSSRUWXQLWLHV ZLWK ţ7RHV LQ WKH 6DQGŤ DQG ţ6N\ 9LHZ 'HFNŤ GLQLQJ RYHUORRNLQJ WKH VXJDU ZKLWH VDQGV DQG JOLPPHULQJ ZDWHUV 888-836-1105, hendersonparkinn.com

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BLUE RIDGE BLUE RIDGE, GA., LOCATED 90 MILES NORTH OF ATLANTA, has become a popular destination for people who want to get away for a weekend or a week in the foothills of the Blue Ridge Mountains. This charming Georgia town in Fannin County has more than 100,000 acres in the Chattahoochee National Forest, 600 miles of hiking trails and 1,000-plus mountain cabins and vacation homes for a great escape.

You may never want to leave the cabin, but you should take the time to explore the authentic mountain towns of Blue Ridge and McCaysville and shop in surprisingly upscale specialty shops and galleries that line Blue Ridge’s Main Street. Hike to a local waterfall or the southern terminus of the Appalachian Trail. At the end of the day, chill out by the fireplace or enjoy a fabulous dinner at one of Blue Ridge’s wonderful restaurants; the choices of dining spots are simply amazing. 1-800-899-MTNS, blueridgemountains.com

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SPECIAL ADVERTISING SECTION

––– WHERE TO EAT ––– Located in Blue Ridge, The Black Sheep Restaurant Bar & Patio and Christy Lee’s Courtyard Grille each serve great food in unique ways. Downtown at Christy Lee’s, this elegant but laid-back spot has a mouthwatering selection of steaks, seafood and pasta, along with a lively outdoor bar and patio where you can enjoy live music.

706-946-5100, christylees.com Meanwhile, the uptown Black Sheep is committed to providing guests with great service and an LQQRYDWLYH PHQX LQ DQ DXWKHQWLF VHWWLQJ )RU Ɯ QH dining, look no further than Black Sheep, located inside a beautifully restored 1914 house that was built by Colonel William Butt, a former Blue Ridge mayor. Black Sheep specializes in upscale Southern comfort food, such as shrimp and grits, BBQ pulled pork, steaks and meatloaf. To really embrace your mountain town surroundings, imbibe in the restaurant’s own brand of moonshine, includLQJ DSSOH SLH SHDFK DQG FKRFRODWH FKHUU\ ơ D vors. Call ahead for reservations because you won’t want to miss either one. 706-946-3633, blacksheepblueridge.com

FEATURE HEADER Award-winning Chefs

Art

Where Atlanta Comes to Play!

Shopping

Wineries CLAYTON, GEORGIA IN RABUN COUNTY The Northeast Georgia Mountains

CLAYTON MERCHANTS AND BUSINESS ASSOCIATION

www.downtowncl aytonga.org

––– WHERE TO PLAY ––– Family owned and operated for 72 years, Mercier Orchards is now in its fourth generation! Boasting PRUH WKDQ YDULHWLHV RI DSSOHV WKHbRUFKDUGbDOVR raises several types of berries and fresh produce.

There are many u-pick opportunities throughout the year. Also available is a deli, a farm winery and D EDNHU\ Rƾ HULQJ IDPRXV IULHG SLHV DQG VR PXFK more. Check out what’s happening online or like WKHP RQ )DFHERRN IRU WKH PRVW FXUUHQW LQIR b800361-7731; mercier-orchards.com Tucked into the southern pocket of Fannin County, Noontootla Creek Farms’ 1,500-acre property Rƾ HUV JXLGHG ơ \ Ɯ VKLQJ D VSRUWLQJ FOD\ FRXUVH

March 2016 | PointsNorthAtlanta.com | 57

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SPECIAL ADVERTISING SECTION

LQJ EXW WKH EHVW ERRN \RXUb LQFRPSDUDEOHb 3ULYDWH 5HVHUYH H[SHULHQFH QRZ 7KH SHUIHFW %OXH 5LGJH H[SHULHQFH EHLQJV ZLWK ZKHUH \RX VWD\ b 9LHZ 3UL YDWH 5HVHUYH DQG DOO RI WKHLU KRPHV RQOLQH RU IHHO free call for more information. 1-866-4 CABINS, southerncomfortcabinrentals.com

Southern Comfort Cabin Rentals and 3D archery course — both traditional and compound archery.

(YHQ LI URGV DQG ULơ HV DUHQĹĄW \RXU OLIHĹĄV EXUQLQJ SDVVLRQ LWĹĄV IXQ WR OHDUQ $OO WKUHH VSHFLHV RI *HRUJLD WURXW Ĺ&#x; UDLQERZ EURZQ DQG EURRN Ĺ&#x; FDQ EH FDXJKW LQ FKDOOHQJLQJ 1RRQWRRWOD &UHHN DQG JXLGHV ZLOO RXWĆś W each member of your party with waders, boots, rods, UHHOV DQG ơ LHV $IWHU \RX FDVW LQ WKH PRUQLQJ EODVW LQ WKH DIWHUQRRQ EDFN DW WKH IDUPĹĄV VWDWLRQ VSRUW LQJ FOD\ FRXUVH ŞŞ LWĹĄV OLNH JROĆś QJ ZLWK D VKRWJXQ FDUW included.

Sleepy mountain views across the valley are ZRUWK WKH WULS DORQH EXW WKH IRONV DW 1RRQWRRWOD &UHHN Farms work hard to create extra unique experiences JXHVWV QHYHU IRUJHW 706-838-0585, ncfga.net

––– WHERE TO STAY ––– $FFRPPRGDWLRQV GR QRW JHW DQ\ EHWWHU WKDQ WKRVH at Mountain Top Cabin Rentals 07&5 6WD\ RQFH DQG \RXťOO QHYHU ZDQW WR OHDYH 07&5 Rƾ HUV

luxury rental cabins and downtown accommodaWLRQV LQ %OXH 5LGJH 7KHLU ORFDO VWDƾ DQG IULHQGO\ LPSHFFDEOH VHUYLFH LV WUXO\ ZKDW GHƜ QHV WKLV FRP SDQ\ :LWK 07&5 LWťV QRW MXVW D YDFDWLRQ LWťV DQ H[ SHULHQFH *HW WKH VFRRS RQ %OXH 5LGJH XVLQJ WKHLU SUHPLHU ţ%OXH 5LGJH 7UDYHO *XLGHŤ DQG ţ079 'LV FRXQW &DUG Ť ERWK H[FOXVLYHO\ FUHDWHG IRU JXHVWV RI 07&5 (QMR\ DPHQLWLHV VXFK DV PRXQWDLQ YLHZV ZDWHU IURQWDJH ULYHU DFFHVV SURSHUWLHV VWRQH Ɯ UH SODFHV :,), NLQJ EHGV H[FHSWLRQDO PRGHUQ UXVWLF GHFRU ơ DW SDQHO 79V KRW WXEV JDPH URRPV DQG PXFK PRUH &DOO 0RXQWDLQ 7RS &DELQ 5HQWDOV WRGD\ WR ERRN \RXU PRXQWDLQ JHWDZD\ 866-40-CABIN, MountainTopCabinRentals.com Southern Comfort Cabin Rentals is proud to introduce their newest portfolio of exquisite rental KRPHV b 3ULYDWH 5HVHUYH b 2ƾ HULQJb WKH PRVW OX[X ULRXV YDFDWLRQ UHQWDOV DYDLODEOH LQ WKH %OXH 5LGJH DUHD WKHVH XQLTXH KRPHV ERDVWb VWXQQLQJ YLHZV RI /DNH %OXH 5LGJH DQG WKH %OXH 5LGJH 0RXQWDLQV 5HOD[ LQ WKRXJKWIXO LQWHULRUV ZLWK WDVWHIXO DPHQLWLHV VXUURXQGHG E\bIULHQGV DQG IDPLO\ <RX GHVHUYH QRWK

:LWK PRUH WKDQ Blue Sky Cabin Rentals to FKRRVH IURP LQ %OXH 5LGJH DQG (OOLMD\ \RX FDQ SLFN WKH FDELQ WKDW LV SHUIHFW IRU \RX DQG \RXU JXHVWV <RX can choose waterfront or mountain view, pet friendO\ OX[XU\ RU DĆľ RUGDEOH UXVWLF 7KH\ DOVR KDYH D ZKHHO chair accessible cabin. &DQĹĄW GHFLGH" -XVW JLYH WKHP D FDOO DQG WKH\ FDQ KHOS \RX WR SLFN WKH ULJKW SURSHUW\ IRU \RX DQG \RXU VSHFLDO RFFDVLRQ %OXH 6N\ JRHV XS DQG EH\RQG E\ KHOSLQJ \RX SODQ \RXU FRPSOHWH WULS LQFOXGLQJ ND\DN DQG FDQRH UHQWDOV LQ FDELQ PDVVDJHV LQ FDELQ PHDO SUHS IURP WKHLU WUDYHOLQJ FKHI DQG JURFHU\ GHOLYHU\ 1RZ LV WKH SHUIHFW WLPH WR JR ZKHUH WKH SDYH PHQW HQGV DQG UHOD[DWLRQ EHJLQV 7KURXJK $SULO FDOO LQ WR ERRN \RXU 0RQGD\ WKURXJK 7KXUVGD\ VWD\ DQG JHW D SHUFHQW GLVFRXQW H[FOXVLRQV PD\ DSSO\

855-636-2226, blueskycabinrentals.com )RUPHUO\ WKH .LQFDLG +RXVH WKH FKDUPLQJ Blue Ridge Bed and Breakfast is located in one of the ROGHVW UHVLGHQFHV LQ %OXH 5LGJH %XLOW LQ WKH V WKH WKUHH VWRU\ 9LFWRULDQ LQQ IHDWXUHV HLJKW URRPV IRRW FHLOLQJV RULJLQDO KDQG FDUYHG ZRRGZRUN DQG KHDUW SLQH ơ RRUV Ĺ&#x; DOO MXVW RQH EORFN IURP WKH GRZQ town antique shops and local restaurants. 706-6320222, blueridgeinnbandb.com If Noontootla Creek Farms LV WKH WDUJHW RQ \RXU trip, then stay on property in the four-bedroom IDUPKRXVH VOHHSLQJ HLJKW IRU D EXOO H\HV H[SHULHQFH 7KH DFFRPPRGDWLRQV FDQ VHUYH DV \RXU IDPLO\ĹĄV KRPH EDVH IRU DQ\ DQG DOO %OXH 5LGJH DUHD DFWLYLWLHV 706-838-0585, ncfga.net â&#x20AC;˘ PHOTOS COURTESY OF SOUTHERN COMFORT CABIN RENTALS

58 | POINTS NORTH | March 2016

ESCAPE TO

Blue Ridge

Introducing the Private Reserve

The VUE Over Blue Ridge

SouthernComfortCabinRentals.com 240 WEST MAIN STREET â&#x20AC;˘ BLUE RIDGE, GA 30513

706-258-3737

info@southerncomfortcabinrentals.com

March 2016 | PointsNorthAtlanta.com | 59

ESCAPE TO

Blue Ridge

Welcome to Noontootla Creek Farms

“B

eautiful Waters” GHßQHV this pristine mountain stream where trophy-sized Rainbow, Brook and Brown trout abound in the 2 ½ mile private trophy waters.

Enjoy a competitive round of Sporting clays at our 12 shooting stations, visit the new 3D Archery Course and much more. Let us help you plan your Blue Ridge Mountain Adventure!

3668 Newport Road Blue Ridge, GA 30513 706-838-0585 www.ncfga.net VISIT US ON FACEBOOK

LLC

Unique 1890s Victorian Inn All rooms have Private Bath, Cable TV and WIFI Open Year-Round Full Country Breakfast

(706) 632-0222

In the Heart of Downtown Blue Ridge 477 West First Street, Blue Ridge, GA 30513 www.BlueRidgeInnBandB.com info@blueridgeinnbandb.com

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ESCAPE TO

Blue Ridge

It’s not just a vacation, It’s an experience!

UPTOWN

Reservations:

706.946.3663

DOWNTOWN

Reservations:

706.946.5100

Best Dining Experiences in Blue Ridge

Located 90 minutes from Atlanta Upscale accommodations in Blue Ridge, Georgia 866-40-Cabin 706-258-6220 MountainTopCabinRentals.com

March 2016 | PointsNorthAtlanta.com | 61

Guy’s TIME

A Film He Couldn’t Refuse written by CARL DANBURY, JR.

W Why do you watch “The Godfather?”

It’s a question wives and girlfriends have asked for the past 44 years since the film debuted March 15, 1972, yet there is no easy answer to the question. Amid the eerie musical score, extraordinary technical achievements, such as making many scenes seem like they had been shot 30 to 40 years prior, brilliant performances by Robert Duvall (Tom Hagen), Abe Vigoda (Tessio), Richard S. Castellano (Clemenza), John Marley (Jack Woltz), Marlon Brando (Don Vito Corleone) and especially Al Pacino (Michael Corleone), the riveting, unsettling and immoral dramatic scenes transfixed all who were unaccustomed to such malevolence. Maybe some men secretly harbor the will to possess the incongruous ability to be both miscreant and altruist when it serves their own purpose, much like the Godfather himself.

As Roger Ebert so wisely noted in his review back in ’72, “the actors supply one example after another of inspired casting. Although ‘The Godfather’ is a long, minutely detailed movie of some three hours, there naturally isn’t time to go into the backgrounds and identities of such characters as Clemenza . . . and the rest. Coppola and Producer Al Ruddy skirt this problem with understated typecasting.”

That’s just it. Even in a violent world so foreign to most of us who watch the film time and time again, “The Godfather” strikes a chord because the characters are so familiar to people we have met before in our lives. We might not have known a professional hit man like Luca Brasi (played by Lenny Montana), but we certainly know those who are blindly loyal like him. We might not know a family lieutenant like Tessio, but we likely know

someone who turned against us because “it was only business.” We have known or know the power hungry, the angry and reckless, the peacemaker, the doting old grandfather with an inglorious past, the people pleaser and the insecure man who just didn’t measure up to his brothers.

We have known or know the classless, the paradoxical, the sacrificial hero, those who ignore the truth and the perpetual outsider. Perhaps most of all, the reluctant leaders of a family business captivate us. Michael’s traits include calmness, calculating nerve and resolve to succeed, even though being the head of the family isn’t something he planned to do.

Robert Zemeckis, director of “Back to the Future,” “Romancing the Stone,” “Forest Gump” and others, qualified Michael’s character in “The Godfather” during an interview with The Telegraph in early 2015: “The first movie is really Michael’s story, he’s the pivotal character. Pacino’s character is deeply sad and broken. It’s almost Shakespearean, in that he has to do something he never really wanted to. He’s full of regret and dread — it’s a beautiful performance.”

Clearly so, when we still find ourselves discussing it all these years later. However, it wasn’t always as obvious. Then 31 years old, Director Francis Ford Coppola called Pacino and told him that he wanted him to play Michael, yet Paramount Pictures was reluctant to cast a New York-based stage actor for such a monumental role.

After auditioning four times, studio ILLUSTRATION COURTESY OF ROBIN HARRISON

62 | POINTS NORTH | March 2016

The main reference point “The Godfather” instilled is the sense that America is the prototypical, enduring nation of immigrants.

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executives viewed an eight-minute clip from Pacino’s second-ever screen role, “Panic in Needle Park,” which had not been released at that time. It was that performance that convinced them to take a chance on Pacino as Michael.

Later, he was nominated for Best Actor in a Supporting Role, but the Academy, at that time, failed to recognize that the son was actually the true leading role, not the Godfather.

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770-642-9900 | 800 Mansell Road | Roswell, GA

From Italy and New York City to you in Atlanta’s Northside

LASTING LEGACY As it happens with any great movie, guys reference the movie’s dialogue often, and some of the most memorable lines continue to appear as allusions to this day.

“Because a man who doesn’t spend time with his family can never be a real man!”

“Leave the gun. Take the cannoli.”

“I have a sentimental weakness for my children and I spoil them, as you can see. They talk when they should listen.”

“If not, it’s all-out war. We go to the mattresses.”

“Try the veal, it’s the best in the city.”

“Oh, Paulie? You won’t see him no more.”

“My father made him an offer he couldn’t refuse.”

• Open for lunch and dinner Monday - Saturday • Dinner reservations recommended

ST. PATRICK’S DAY & HOLY WEEK CATERING: CALL MARIA 678-520-3336 11730 A Jones Bridge Road • Johns Creek • 770.772.6456 • rosamiaitalian.com March 2016 | PointsNorthAtlanta.com | 63

Guyâ&#x20AC;&#x2122;s TIME

Our country is rife with honorable examples of immigrant families who have passed along their business enterprises to sons, daughters, grandsons and granddaughters throughout our countryâ&#x20AC;&#x2122;s history.

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However, the main reference point â&#x20AC;&#x153;The Godfatherâ&#x20AC;? instilled is the sense that America is the prototypical, enduring nation of immigrants. In this case, Italians, or Sicilians if you prefer, embarked upon their own journey of trying to foster the American dream. The Corleone family began with a somewhat legitimate olive oil business, which then led them to other less honorable business pursuits. Then, a second-generation son goes to college, joins the Army, becomes a war hero with hopes of becoming a politician or something less extortionist than the family business had become.

That is, until the attempted murder of his father leads Michael to become an integral part of the business, and the eventual head of the enterprise.

And even though in this case itâ&#x20AC;&#x2122;s not a legitimate, above-the-law business, our country is rife with honorable examples of immigrant families who have passed along their business enterprises to sons, daughters, grandsons and granddaughters throughout our countryâ&#x20AC;&#x2122;s history.

Still, examples of extraordinary family enterprises like the Mangiones (see Turf Valley on page 38) of Maryland can be found today.

Nick and Mary Mangione created a lasting legacy in hotel ownership and management, real estate development, interior design, risk management, the legal profession, construction and assisted living facilities where all 10 of their children and a few of their 37 grandchildren are involved and active in the family business. The Mangiones bear witness to the American dream and their family values transcend birthright by providing employment for hundreds. You may ask why would I reference a movie that was released 44 years ago, instead of focusing upon a recently released ďŹ lm? â&#x20AC;&#x153;Itâ&#x20AC;&#x2122;s not personal, Sonny. Itâ&#x20AC;&#x2122;s strictly business.â&#x20AC;? PN

FOLLOW THE CONVERSATION @GUYSTIME

64 | POINTS NORTH | March 2016

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12 months of beautiful flowers once a month for a year for the price of 10 months.

CALL 404-228-7903 TO ORDER.

MAKING MAGIC HAPPEN Tune into Atlanta Bon Vivant on Atlanta and Company every Tuesday to see Sean in action.

FOR MORE INFORMATION AND TO SEE BEHIND THE SCENE PHOTOS.

facebook.com/seanokeefeevents twitter.com/seosays instagram.com/seanokeefeevents

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Due NORTH and then present their vision throughout the crowded show floor.

A variety of artisans will provide interactive demonstrations at “Inspiration Stations,” where show-goers can engage in making and/or tasting.

While you’re getting your craft on, don’t forget to enjoy the work of our own Atlanta-based artists. One of them, Kathleen Plate, designs and produces light fixtures made of repurposed glass bottles for corporations and homes. She has recently created more than 100 Coca-Cola bottle light fixtures for Chick-fil-A restaurants nationwide! shows.craftcouncil.org/atlanta

See IF YOU HAVEN’T BEEN to the Booth Western Art Museum, we’ve got a good excuse for you: experiencing the iconic work of famed photographer Ansel Adams in a new light, presented together with the work of his artistic predecessors, peers and contemporaries. Co-hosted by Lumière of Atlanta, the exhibit “Ansel Adams: Before & After” debuted last November, but will be on display through March 20.

With more than 100 images to view, spanning 25 original photographs by Adams and the works of 24 other artists, this month may be your last chance to see what the museum deems as iconic or wellknown images that comprise some of the most famous or critically acclaimed art photographs ever created.

The collaboration is no doubt an impressive follow-up to the museum’s 2010 exhibit “Ansel Adams: A Legacy,” which was a milestone in both attendance and establishing creative photography

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in programming at the Booth.

It’s all part of America’s story, curated in Cartersville in association with the Smithsonian Institution. boothmuseum.org/ anseladams SPRING INTO CRAFTS at this year’s American Craft Council (ACC) Show, held March 11 to 13 at Cobb Galleria. Touted as the Southeast’s largest juried indoor fine craft show, the ACC is also known as the nation’s premier marketplace for handcrafted home décor,

A variety of artisans at the American Craft Council Show will provide interactive demonstrations where showgoers can engage in making and/or tasting.

fashion wearables, ceramics, furniture, glass, jewelry and more.

Sharing the stage this month is Style Slam. Imagine some of Atlanta’s savviest stylists working feverishly for an hour to assemble an outfit complete with accessories

Cycle AN ESTIMATED 22,000 new cases of ovarian cancer are recorded in the country each year, but the signature event for the Ovarian Cancer Research Fund — the largest charity working toward a much-needed cure — happens

March 2016

on the Northside. The Ovarian Cycle Ride to Change the Future was launched in Atlanta in 2004 and has grown every year, raising a total of more than $3.5 million to date.

If the wheels in your mind are turning on how you can help, there are a few different paths you can take. Sign up yourself or a team for the in-

door cycling event, held from 11 a.m. to 3 p.m. on March 20, at the Prado LifeTime Athletic location (5580 Roswell Road in Sandy Springs). Riders cycle solo at their own pace the full four hours or split time on their stationary bikes with teammates, each riding for any increment of one or more hours. Doubting your endurance or availability that day? Don’t sweat it too much — breaks are scheduled every hour and LifeTime offers free training for participants — or consider registering for free without a fundraising minimum as a “virtual rider.”

Regular registration is $50 per person, although it is waived for ovarian cancer survivors. Look forward to upbeat music, motivating instructors, snacks, refreshments, a commemorative gift bag and T-shirts, the chance to win prizes and best of all, joining the fight. ovariancycle.ocrf.org

Read BOOK LOVERS, TAKE NOTE. The 12th annual Dahlonega Literary Festival promises a pleased crowd in the historic downtown March 12 and 13.

This year’s line-up welcomes a dozen authors including Karen Abbott, Jacob M. Appel, Joshilyn Jackson as well as 25 regional writers like Michael K. Brown, Kelsey Browning and A.R. Cook among others.

Listen to discussion panels, lunch with your favorites at local restaurants and get your own copies signed at this intimate celebration.

Hosted by the 501(c)3 nonprofit organization, all activities are free and open to the public (unless otherwise noted). The only question now is what will you read next? literaryfestival.org NEW TO ATLANTA? Consider picking up “Moving to Atlanta: The Un-Tourist Guide,” which offers practical advice on where to live, including how Atlanta’s cost of living compares with other major cities, how best to get around and insights on the metro area’s top schools, healthcare systems and things to do.

Written by established author Anne Wainscott-Sargent, the guide features 18 of Atlanta’s most popular in-town neighborhoods, as well as six of the area’s most established suburban communities. Wainscott-Sargent, who first visited Atlanta during

PHOTOS COURTESY OF © PETER ESSICK, AFTERNOON THUNDERSTORM, GARNET LAKE, CA, 2010.

IMAGE COURTESY OF LUMIÈRE; AMERICAN CRAFT COUNCIL; THE OVARIAN CYCLE RIDE

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March 2016

Feathered Bone,” by New York Times and USA Today bestselling author Julie Cantrell, the upcoming spring break vacation is good timing. Set in pre-Katrina New Orleans, this heartfelt novel portrays two women forced to confront their deepest fears. When her daughter’s best friend, Sarah, disappears while Amanda Salassi is chaperoning their sixth grade field trip, she finds herself unable to cope.

Continuing her search for Sarah, Amanda embarks on a journey of her own — one readers aren’t soon to forget. juliecantrell.com

Learn

Find science at your fingertips at the 3rd annual Atlanta Science Festival’s Exploration Expo.

the 1996 Olympic Games before relocating here in 1998, interviewed real estate experts, elected officials, journalists and business leaders as well as new and established residents to get the skinny on Atlanta’s vitality and uniqueness as a “city of neighborhoods.”

Did you know that for three years’ running, Georgia was named the best state in the nation for business and recently the No. 1 state for growth in the film industry? Or that it’s also the No. 2 city in the nation for millennials and the No. 4 city for dating? Maybe “Moving to Atlanta: The Un-Tourist Guide,” is a good resource for locals as well. movingtoatlantaguide.com IF YOU HAVEN’T ALREADY picked up your copy of “The

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WHICH GEORGIA STUDENT designed a T-shirt depicting the future and how science and technology will impact it?

We haven’t heard yet either … maybe this is where the term March Madness comes into play? We do know that the winner will receive two tickets to the “Alton Brown Live: Eat Your Science” event at the Fox Theatre on April 9 and an on-stage award presentation during the Atlanta Science Festival’s Exploration Expo on March 26.

Find science at your fingertips during the 3rd annual festival’s Exploration Expo, the metro area’s largest free interactive science day. This wildly popular, family-friendly event brings science to Atlanta’s backyard with more than 100 interactive exhibits; hands-on experiments; mind-blowing demos; and a full line-up of live STEAM-themed performances, plus so much more.

Held from 11 a.m. to 5 p.m. at Centennial Olympic Park, the festival is free and open to the public. atlantasciencefestival.org

After THOUGHTS

We’re springing forward in a couple of weeks and for those of us here at the magazine, we couldn’t be more excited.

This month, we share what we love most about spring.

“It’s March Madness!

That’s what I love most about spring … that and perfect running weather.”

“Last year I was away most of April and missed my yard morphing into a mini botanical garden with irises, azaleas and daffodils in bloom.

I can’t wait to see what blooms this year and to start planting new varieties.

Digging in the dirt is good for the soul!”

Tiffany

Heather

“My rites of spring: white wine, any kind of oysters and an outdoor patio (optional).

Dreaming of the Kimball House, Goin’ Coastal, Doug Torbush’s new Drift Fish House & Oyster Bar at The Avenue East Cobb, or longtime fave – Hammocks Trading Company.”

Carl

Share your thoughts with us on social media using #PNAfterThoughts

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“After visiting the BeltLine and talking with a friend who is training for a 100-mile bike ride, I’m ready to hit local trails on two wheels.”

Colleen