Stamford Pride December 2023 by Pride Magazines Ltd

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WELCOME

very warm welcome to our December edition as we all become very excited indeed for the forthcoming season of festive celebrations. In this edition we’ve tried to bring our readers the highlights of a Rutland & Stamford Christmas.

We begin this edition with nine pages of gifts for him, for her, for youngsters and for our four-legged friends, curated by our editorial team from the kind of local independent businesses that deserve our support throughout the year, but especially during the festive shopping season. Last month saw the appointment of the new Bishop of Peterborough The Right Reverend Debbie Sellin who this month provides us with her Christmas message later in this edition. We’re also paying a return visit to LeBlanc Fine Art Foundry for a historic moment, with the casting of Oakham’s commemorative statue of HM Queen Elizabeth II. We reported on the completion of the sculpture itself last month, and now we’ve seen it in bronze, too! Also in this edition, we’re visiting Clipsham’s Olive Branch to meet new Head Chef Ben Fisher. Finally, may I take the opportunity to wish you a wonderful Christmas and New Year on behalf of the whole team here at Rutland and Stamford Pride!

Executive Editor robin@pridemagazines.co.uk

This month’s covers show festive lights at Tinwell Forge captured by Richard Brown (www.rinrphotos.co.uk) and Stamford’s All Saints’ Church lit up for the festive season, captured by Dave Porter (www.daveporterphotography.co.uk). We’re always looking for scenes of Rutland and Stamford to feature on our covers and in the magazines. If you’re a budding photographer, email your pictures to the address above! 3

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CONTENTS NEWS & EVENTS

FOOD & DRINK

NEWS The best ‘good news’ stories from across the county including news of a this year’s Rutland Calendar created by photographer Richard Adams.

WHAT’S ON Live music and theatre productions throughout December.

HIGHLIGHTS 17

THE GIFT GUIDE Thoughtful and luxurious gifts from independent retailers across Rutland & Stamford for him, for her, for youngsters and for your pets!

BISHOP DEBBIE SELLIN A Christmas greeting from the newly appointed Bishop of Peterborough, The Right Reverend Debbie Sellin.

08 4

POURING THE QUEEN An update on Oakham’s forthcoming commemoration of the life of HM Queen Elizabeth II as we witness the pouring of the statute’s bronze.

DINING OUT A new Head Chef for the wonderful Olive Branch at Clipsham, we meet Ben Fisher. RECIPES & WINE Festive treats plus local wine and spirits from Rutland and Stamford.

HOMES & GARDENS 56

WELCOME HOME It’s beginning to look a lot like Christmas at The Old Hall.

HOMES Christmas style for your home.

COMFORT & JOY Pre-Christmas pickme-ups for homes with Sarah Harding.

CHRISTMAS DECORATIONS 25,000sq ft of festivity at Gates.

LIFESTYLE 82

MOTORS Porsche’s facelifted Cayenne.

FASHION Party fashions, plus shoes, cosmetics and perfume.

WEDDINGS Festive inspiration for winter weddings.

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65 THE WEALTHIEST PEOPLE IN THE AREA READ PRIDE MAGAZINE

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Pride Magazine is delivered free of charge, via Royal Mail, to high value homes in the county. Our circulation is to homes in the top three council tax bands, which are predominantly worth over £300,000. This guarantees the magazine has an affluent readership commensurate with our content. The magazine is also sold in leading newsagents and supermarkets and we also deliver the magazine to local businesses including selected hotels, restaurants, coffee shops, doctors, dentists, executive motor dealerships and golf clubs. This helps to ensure we have a continued presence, right across our catchment area. Our titles also have more social media fans than any other local magazine. In addition we have over 45,000 online visitors viewing our magazines free of charge, online, on their tablet, computer, laptop or mobile phone via our website, our app, and via the Readly and Issuu platforms. If your business would benefit from being showcased to the wealthiest people in the area, please call our friendly sales team on 01529 469977. Download Our App: You can read our magazines on any device anywhere.

Read Pride Magazine free online at www.pridemagazines.co.uk or by downloading our free iOS and Android App. LEGAL DISCLAIMER By supplying editorial or advertising copy to Pride you accept in full the terms and conditions which can be found online at www.pridemagazines.co.uk. In the event of an advert or editorial being published incorrectly, where Pride Magazines Ltd admits fault, we will include an advert of equivalent size, or equivalent sized editorial, free of charge to be used in a future edition, at our discretion. This gesture is accepted as full compensation for the error(s) with no refunds available. Selected images in our content may be sourced from www.shutterstock.com.

THE PRIDE TEAM

Managing Director: Julian Wilkinson. Advertising Director: Zoie Wilkinson. General Manager: Matthew Deere. Executive Editor: Rob Davis. Sales Executives: Aisha Joyce, Amy Meader, Gemma Mills, Yvette Curry. Accounts Department: Steve Parrish, Margarita Pavlesevica, Chloe Watson, Beth Freeman-Burdass, Mia Garner. Customer Care Manager: Mandy Bray. IT Manager: Ian Bagley. Web Developer: Joe Proctor.

Pride Magazines, Boston Enterprise Centre, Enterprise Way, Boston, Lincs PE21 7TW

Telephone: 01529 469977 www.pridemagazines.co.uk | enquiries@pridemagazines.co.uk

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NEWS & EVENTS

Rutland Calendar Now on Sale... 12 SCENES OF MULTUM IN PARVO TO ENJOY EVERY MONTH THROUGHOUT 2024 RUTLAND For 24 years Richard Adams has been producing his Rutland Calendar. Whereas initially it was used as a promotional tool for the Rutland Tourism Association it has for many years now been a means of fund raising for the Rutland Historic Churches Preservation Trust of which Richard is a trustee. Richard has a great love of Rutland’s wonderful heritage of churches and chapels which not only provide places of worship for, in many instances, declining congregations but also bring pleasure to residents and visitors alike. “Inevitably the repair and maintenance costs of these ancient building are high and the trust offers grant aid to support the works involved,” he says. “Once again, the calendar offers a wide range of images intended to show how the

Image: Richard Adams.

county lives up to its motto of Multum in Parvo: ‘Much in Little.’ This year’s offering ranges from photos of the Rutland Water Nature Reserve to the Rutland Show

Christmas at Burghley LATE NOVEMBER SEES A TRULY MAGICAL FESTIVE SHOPPING EXPERIENCE AT BURGHLEY HOUSE

and the Rutland Ploughing Match as well as several images of our beautiful village churches. Copies of Richard’s calendar, which is priced at £6.99, are

available from Walkers Bookshops in Oakham and Stamford and at village and community shops and post offices throughout Rutland. n

STAMFORD Don’t miss the truly magical festive shopping experience at the Burghley Christmas Fair which takes place on Thursday 23rd to Sunday 26th November. The beautiful courtyards and grounds of Burghley House will once again be filled with festive chalets, pagodas and marquees with in sparkling Christmas decorations for Burghley’s Christmas Fair. The region’s most magical Christmas Fair with over 150 stalls offering a wide range of artisan and unique gifts. Spend the day finding the perfect presents for loved ones

and pick up some unique stocking fillers, handmade decorations, and beautiful homewares. Be sure to take a break from the shopping to enjoy the delicious festive treats on offer from the very best food and drink producers. The most wonderful festive day out with lights twinkling, music filling the air, and large Victorian carousel, lit up for the season, adds even more seasonal cheer. n 9.30am - 8pm Thursday and Friday and 9.30am - 4pm Saturday and Sunday. £10/adults, £5/child.

ONLY A FEW TICKETS REMAINING FOR PETERBOROUGH CATHEDRAL’S LUXMURALIS

MP Alicia’s Christmas card winner to be announced... It’s one of the hardest jobs for local MP Alicia Kearns, as the closing date passes for entries for her annual Christmas Card Competition, open to all primary school-aged children in Rutland. Her unenviable task now is picking a winner out of 300 entries! Well, nobody ever said the life of an MP was easy...! n RUTLAND

PETERBOROUGH With only a few weeks to go as Pride goes to press, tickets are selling fast for our stunning Luxmuralis light display, The Manger. Taking place at Peterborough Cathedral from 22-25th November, this unique multisensory event has become a festive tradition for many local families, and visitors are once again invited to come and witness the interior of the Nor-

man cathedral transformed by light and sound. This year’s display has been carefully curated for indoors, meaning you don’t have to consider the weather, and will take you on an astonishing journey, filled with images, sounds and captivating storytelling. The display is suitable for every age, from young babies to grandparents. n See peterborough-cathedral.org.uk.

Mary returns for NSPCC STAR RETURNS TO RUTLAND AS ONE OF THE GUEST SPEAKERS AT MARGARET WHEELER’S CHARITY EVENT

RUTLAND TV’s Mary Berry will once again pop in to Rutland this month to deliver one of the readings at Margaret Wheeler’s NSPCC fundraising event. The Carol Concert which will be held at Oakham’s All Saints Church on Monday 4th December will feature a blend of music including a performance by Foresters Brass, plus a hamper prize draw and the people’s favourite... a raucous rendition of the 12 Days of Christmas with chaotic audience participation! Tickets available from Oakham’s James Sellicks, Don Paddy’s Uppingham, or by calling 01572 813626. n

£2m investment

Truly Enlightening...

OAKHAM The owner of Oakham’s Whipper-In Hotel has reaffirmed his plans to continue investment in the building, creating a ‘quintessential English country inn.’ Ryck Turner purchased the Grade II listed C17th hotel in spring 2022 and intends to create a new £2m restaurant and kitchen in 2024. n

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LOCAL

NEWS In Brief RUTLAND

Rutland & Stamford wedding businesses nominated in the Wedding Industry Awards Rutland and Stamford have been very well represented in the regional Wedding Industry Awards with three local photographers enjoying being shortlisted. Amanda Forman Photography, BGS Weddings and Karen Catchpole Photography are all in the running for wards, as is Market Deeping chef Simon Pollendine and Langtoftbased venue stylist Pretty Quirky. The winners of the regional awards will be announced at a ceremony in Leicester on November 8th, as Pride goes to press... good luck to all involved! n 9

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NEWS & EVENTS

Musical joy in 2024 at Curve Theatre LEICESTER THEATRE REVEALS MUSICAL PROGRAMME TO WARM UP YOUR WINTER... LEICESTER If you’re looking to warm up your winter and enjoy some incredible live theatre this winter, Leicester’s Curve Theatre is the place to be with a trio of exceptional shows. Evita is currently showing at the theatre and will continue its successful run until Saturday 13th January, telling the story of Eva Peron. From 31st January to Saturday 10th February, hit Broadway musical Sister Act brings to the stage a comedy based on the movie starring Whoopi Goldberg. Landi Oshinowo is the lead character, a ‘nun on the run’ who hides from criminals (after witnessing a murder) in a convent. Whilst there she’s encouraged to help a struggling choir. Comedy and joyous and uplifting music to raise the spirits ensues, with tickets on sale now.

NEWS In Brief

LONDON PR AGENCY OF PRINCE HARRY OPENS OFFICE IN STAMFORD Francesca Donnellan has enjoyed an illustrious career in PR and now, she’s opened a second office on Stamford’s Broad Street. 29 London was founded in 2015 and works with contacts from Cate Blanchett, to Dermot O’Leary, and even Prince Harry. Francesca is joined in the business by brother, branding expert Simon and sister Philippa. n

Sister Act, a Made at Curve production, tickets on sale now.

Later in the season, Monday 12th to Saturday 17th February sees Andrew Lloyd Webber and Tim Rice’s musical brought to life for a week, an imagined 50 years on from its first performance.

And finally, Saturday 17th February to Saturday 24th February Hanif Kureishi’s iconic and Oscar-nominated screenplay of My Beautiful Laundrette is brought to the stage with original music by

Annual Civic Service ANNUAL CIVIC SERVICE TOOK PLACE RECENTLY AT STAMFORD’S UNITED REFORM CHURCH...

the Pet Shop Boys’ Neil Tennant and Chris Lowe. Both My Beautiful Laundrette and Sister Act are in-house Made at Curve productions. n See www.curveonline.co.uk.

STAMFORD South Kesteven District Council’s annual Civic Service took place on Sunday with Stamford's United Reform Church as this year’s setting. Chairman Cllr Gloria Johnson welcomed elected members from Stamford and Grantham and guests from across the East Midlands for a Sunday afternoon service officiated by the Rev Dr Peter Stevenson and followed by the Civic Reception in the Stamford Masonic Centre. The event raised £485 for the Chairman’s charities, Military vs Cancer and the Place2bee Men’s Mental Health Group (part of the Beehive Charity). n

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RIDLINGTON

£750,000

A charming period detached stone cottage under thatched roof with exceptionally large, mature south-facing garden and a separate potential building plot which has a positive pre-application response. The cottage is situated in a picturesque village and offers flexible four-/five-bedroom accommodation with a wealth of character which requires routine modernisation throughout. Energy Rating: D.

TEIGH

GUIDE PRICE OF £1.0 M

Fully refurbished and tastefully extended stone property situated in a picturesque village on a large plot with gardens and a grass paddock extending to approx. 1.9 A. The property has undergone an extensive, high-spec programme of building works with property offering today contemporary accommodation with a character of its own. Lounge, Study, open-plan Kitchen/Diner & Sitting Room, WC, Utility, 4 Dbl bedrooms, 3 Bath/Shower Rooms. Energy Rating: C.

UNDER OFFER

UPPINGHAM

£500,000

Beautiful character townhouse situated in the centre of the highly desirable historic market town of Uppingham and offering extensive accommodation which requires general modernisation and includes 2 Reception Rooms, Dining Kitchen, 5 Bedrooms, 3 Bath-/Shower Rooms and useful Cellar. Energy Rating: F.

GLASTON

£370,000

A delightful two-bedroom semi-detached Grade II listed stone cottage with a garden room/ studio and pretty cottage gardens set in a picturesque village location. The property retains much of its period charm while having been much improved to include a new roof, a refitted Kitchen, a luxury Bathroom and a green oak Conservatory. EPC Exempt.

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Offers In Excess Of: £675,000

Offers In Excess Of: £500,000

Stonecroft, Shotley

Main Street, Cottesmore

Stonecroft, originally built in 1990, is a four-bedroom, limestone village home offering extensive and ﬂexible accommodation, sitting on a generous plot with a private driveway, garaging, and beautiful countryside views.

A delightful four-bedroom limestone and thatched cottage with deceptively spacious and light-ﬁlled accommodation, off-road parking, and a pretty, south-facing walled garden, all nestled into the heart of Cottesmore village.

Offers In Excess Of: £500,000

Offers In Excess Of: £375,000

Barleythorpe Road, Oakham

Main Street, Belton in Rutland

Originally built in 1532, this charming, ironstone and red-brick cottage offers spacious accommodation with three/four-bedrooms, a private driveway, and a west-facing garden, all conveniently located within a stone’s throw of Oakham town centre.

A deceptively spacious, three-bedroom character cottage that has been beautifully-presented throughout with a courtyard garden, nestled into the heart of the popular village of Belton-in-Rutland.

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CHRISTMAS GIFTS in RUTLAND & STAMFORD

Christmas Gift Guide Thoughtful gifts from local retailers for her, for him, for youngsters and for the four-legged members of your family! Words: Rob Davis.

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A RUTLAND & STAMFORD CHRISTMAS: GIFTS for HER

Left: 40 piece wreath chocolate box, £44.95, Hotel Chocolat, Stamford 01780 766946 or see www.hotelchocolat.com.

Left: Amira over the knee boots in ink suede, £425, Fairfax & Favor, Stamford, 01780 767709 or see www.fairfaxandfavor.com. Below: Stamford beanie and bobble hats in French navy from Energy Clothing, Stamford, £15/ea, 01780 765 633 or see www.energy-clothing.com.

Right: Fairfax & Favor Windsor bag in ink suede, £325, Fairfax & Favor, Stamford, 01780 767709 or see www.fairfaxandfavor.com. Left: Gold and green palm leaf tealight holder, £9, Hunters Interiors, Stamford, call 01780 757946 www.huntersinteriors ofstamford.co.uk.

Below: Gold Leaf Martini Glasses £55/four, Hunters Interiors of Stamford, call 01780 757946, www.huntersinteriors ofstamford.co.uk.

Left: Olverum discovery box, £35, Chameleon, Stamford 01780 755405, or see www.chameleonboutique.co.uk.

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Right: Holland Cooper contrast leather gloves, black, also in tan, £99, Cavells of Oakham, 01572 770372 or see www.cavells.co.uk. Below: No36 Essential gift set with vetiver and sweet orange from Priddy Essentials of Uppingham, 01572 821890 or see www.priddyessentials.com.

Above: Hicks & Brown fedora in navy, also olive, brown, cinnamon, pink, £99, Cavells of Oakham, 01572 770372 or see www.cavells.co.uk.

Below: Burgon & Ball Sophie Conran tool bag for gardeners, £24.99, Gates Garden Centre, Cold Overton, 01664 454309, www.gatesgardencentre.co.uk.

Right: 40mm blue python print belt, Peachy Belts, Oakham, 01664 454994, or see www.peachybelts.co.uk.

Above: Aquamarine diamond drop earrings, 0.68ct/0.33ct, 18ct white gold, £2,750, from Heidi Kjeldsen Jewellery, Oakham, 01572 722 666, or see www.heidikjeldsen.co.uk.

Above: The Charlotte khaki women’s padded jacket, £360, Fairfax & Favor, Stamford, 01780 767709 or see www.fairfaxandfavor.com.

Above//Left/Right: Sences large diffuser, alang alang, £119; Provence d’Elephant soap, £8; Superior Mediterranean Bath Soak, £20, Elizabeth Stanhope Interiors, Oakham, 01572 722345, or see elizabethstanhopeshop.com.

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A RUTLAND & STAMFORD CHRISTMAS: GIFTS for HIM

Left: The Holbourne, men’s trainer in Grey Suede, £155, Fairfax & Favor, Stamford, 01780 767709 or see www.fairfaxandfavor.com.

Right: Highland Stag men’s socks, £8.50, Sophie Allport of Stamford, 01778 560256 or see www.sophieallport.com

Below: Scotch & Soda socks, three pack, £37, from Energy Clothing, Stamford, 01780 765 633 or see www.energy-clothing.com.

Below/Right: Six bottle beer selection £14.99, from Adnams of Stamford, 01780 753127 or see www.adnams.co.uk.

Above/Left: Edwin Jagger Imitation Ivory & Nickel shaving set. Proraso beard care gift set £35, from Raffertys of Stamford 01780 489114 or see www.raffertysofstamford.com.

Below: Gentlemens Club oud and bergamot EDT, £10; Gentlemans Club oud and bergamot soap, £11. Elizabeth Stanhope Interiors, 01572 722345, or see elizabethstanhopeshop.com.

Above: Ooni Koda pizza oven, gas-powered, £349, Gates Garden Centre, Cold Overton, 01664 454309, www.gatesgardencentre.co.uk.

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Left: Harris Tweed Wallet, £24.95; gloves £44.99, The British Bag Company, Uppingham, 03330 057085 or see www.thebritish bagcompany.com.

Right: Bon Parfumeur 003 Cologne Fresh (bergamot, jasmine and musk), £40, Cavells, Oakham, 01572 770372, www.cavells.co.uk. Above: Edward gilét, in khaki herringbone, also in camel, navy, charcoal, £250, Fairfax & Favor, Stamford, 01780 767709 or see fairfaxandfavor.com.

Right: Highland Stag men’s slippers, £71.50, Sophie Allport of Stamford, 01778 560256 or see www.sophieallport.com. Left: Barbour Crimdon beanie and scarf, shown in grey, also in black, olive, navy, £54.95, for local stockists see www.barbour.com. Below: Shöffel cowhide leather belt, £79.95, Cavells, Oakham, 01572 770372, www.cavells.co.uk.

Left: Mey boxer shorts, Camo and Pineapple designs, £33/ea, from Chameleon, Stamford 01780 755405, or see chameleonboutique.co.uk.

Above: Guide navy shirt with stretch cotton for comfort, £95, from Energy Clothing, Stamford, 01780 765 633 or see www.energy-clothing.com.

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A RUTLAND & STAMFORD CHRISTMAS: GIFTS for YOUNGSTERS

Above: L.O.L Surprise Magic Sky Flyer, Sky Starling, lights up and spins, £36.99, www.johnlewis.com.

Above: Trunkii folding scooter with carry strap, £79.99, www.trunki.co.uk.

Above: Joules Harry Potter hoodie £37.95-£40.95 5yrs-15yrs; bobble hat £14.85; scarf £16.95; wellies £29.95 sizes 8-13, and 1-2, www.joules.com. Left: Playstation 5 console with Spider-Man 2 game, which has already sold 2.5m copies since October 20th 2023, £569, from www.game.co.uk. Below: Jellycat soft toys, Otto Sausage Dog and Bashful Black Kitten from a range at Gates Garden Centre, Cold Overton, 01664 454309, www.gatesgardencentre.co.uk.

Above: Lego Star Wars advent calendar, age 6+, £29.99, from www.lego.com.

Above: Barbie convertible sports car as seen in this year’s movie, £22.39, John Lewis, www.johnlewis.com.

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Right: Lego Disney at 100 castle, 4,837 pieces £344.99, from www.lego.com.

Left: Up to Snow Good advent calendar from Hotel Chocolat, £8,50, show on Stamford’s High Street or online at www.hotelchocolat.com. Below: Schleich horse, from a range at Gates Garden Centre, Cold Overton, 01664 454309, www.gatesgardencentre.co.uk.

Left: Fisher-Price Laugh & Learn smartphone, £15.99, from www.mattel.com.

Above: Bitzee interactive digital pet: responds to swipes, tilts, shakes and touch with sounds and reactions, £32 from www.thetoyshop.com. Below: John Lewis Wooden Café play set, £32, www.johnlewis.com.

Above: Le Mieux hobby horse, Flash, £49.95. Plaitable mane, accessories available, www.lemieux.com.

Above: Purple Furby electronic pet, 600 reactions/phrases and ability to mimic, talks to other Furbies, £75, www.hasbro.com.

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v Local Authors Murder Most Antique: Emily Bateman’s second book in the Stamford Mysteries series, following a murder at the town’s Georgian Fair! £9.99, signed first edition. Finding Bear: Heartwarming tale of love for readers aged eight and above by Stamford’s Hannah Gold, £12.99 signed first edition.

Non-Fiction Isle of Dogs: Broadcaster Clare Balding’s canine adventure across Britain exploring the bond we share with our furry best friends, £22, signed first edition. The Gardening Book: A brand new volume championing a fresh and accessible approach to gardening, £28, signed first edition. Where the Hearth Is: A reflection on hearth, home and house from Kate Humble, as she seeks to find a mindful, purposeful way to live, £22, signed first edition. Christmas Eve at The Moon Under Water: Festive verse by former poet laureate Carol Anne Duffy, £9.99, signed first edition.

Biographies Shakespeare by Judi Dench: National treasure Judi Dench on the world’s most famous writer, £25, signed first edition. With You Every Step: The moving affection between rugby legends, fundraising heroes and best friends Rob Burrow and Kevin Sinfield has inspired and uplifted the nation. With You Every Step is a celebration of friendship, in their own words, £10. Adrian Edmondson, Berserker: The comedian reflects on life after Rick Mayall £22, signed first edition. Stuart Broad: Autobiography on former cricketer £25, signed first edition.

Fiction The Exchange: John Grisham’s follow-up to The Firm, set 15 years on and with Mitch McDeere face to face with kidnapping, negotiation and ongoing tension, £22, signed first edition. The Seventh Son: Described by The Times as ‘genuinely thought-provoking,’ this is a tale of medical ethics and parenting, £22, signed first edition. The Burnout: Sophie Kinsella’s sparky new feel-good romantic comedy £22, signed first edition.

Children’s Books The Magic Faraway Tree: Tracy Beaker author Jacqueline Wilson reinvents Enid Blyton’s classic fantasy tale complete with Silky and Moonface, £14.99, signed first edition. The Oak Tree: Beautiful children’s book by Julia Donaldson which brings to life the story of an oak tree over 1,000 years, £12.99. The Very Hungry Caterpillar’s Christmas Tree: Updated version with Eric Carle’s engorged Lepidoptera enjoying a festive nibble, £7.99 The Robin Who Stole Christmas: Charming festive tale featuring Rotten Robin £7.99. n

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A RUTLAND & STAMFORD CHRISTMAS: BOOKS FOR CHRISTMAS

n Recommendations courtesy of Tim Walker of Walkers Bookshops 10 High Street, Stamford PE9 2AL 27 High Street, Oakham LE15 6AH Call 01780 764405 or see www.walkersbookshops.co.uk.

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A RUTLAND & STAMFORD CHRISTMAS: GIFTS for PETS

Above: Wall-mounted cat perch and hammock with built-in scratch pad, £79.95, Lords & Labradors, call 01790 720900 or see www.lordsandlabradors.co.uk Below: Sophie Allport stoneware cat bowl, £15, from Sophie Allport, Stamford call 01778 560256 or see www.sophieallport.com.

Above: Commission a pet portrait from Rutland artist Penny Richardson: equines, dogs, horses. In-house picture framing, variety of mediums from gouache watercolour, soft pastel and acrylic to oil. Limited availability for Christmas, from £350 / 8x10. Call 07884 198748 or see www.pennyrichardson.co.uk.

Above: Fairfax & Favor Fitzroy pet collar in navy, £45, s/m/l. Also in red, mahogany, and tan, Fairfax & Favor, Stamford, 01780 767709 or see fairfaxandfavor.com. Right: Barbour International quilted dog coat, XS-XXL, navy, olive, pink, ££44.95, see www.barbour.com.

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Below: Sophie Allport and Fairfax & Favor Tassels & Tails Pet Mattress, £64, s/m/l, from Sophie Allport, Stamford call 01778 560256 or see www.sophieallport.com.

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WELCOMING BISHOP DEBBIE

The Diocese of Peterborough’s

BISHOP DEBBIE SELLIN A warm welcome to the Diocese’s new Bishop, Debbie Sellin! This month we discuss Christmas, and Debbie’s hopes for the future as she prepares to take on her new role in spring 2024... Words: Rob Davis.

VIBRANT. Really vibrant and exciting. The first impressions of Bishop Debbie Sellin’s new city were of a thriving city with many different communities, co-existing and living happily alongside one another. “It was really lovely to see, and gives cause for a sense of optimism about community generally and about inter-faith friendship and cooperation,” says Debbie.

A Prayer for Christmas: “May the joy of the angels, the eagerness of the shepherds, the perseverance of the wise men, the obedience of Joseph and Mary and the peace of the Christ-child be yours this Christmas,” Right Reverend Debbie Sellin, Bishop of Peterborough.

“I first came down to spend time in the city this summer and there was an Italian market on… which was a good start. I like cooking and I particularly enjoy Mediterranean cuisine. It was a lovely warm day and Market Square was really busy with lots of people sitting outside restaurants, enjoying coffee and sharing a meal together.” Since then Debbie has returned to the area a number of times, enjoying walks along the Nene and an afternoon recording a short introductory video by the shores of Rutland Water saying hello to her new diocese. With the retirement of Bishop Donald Allister in January this year, Bishop Debbie will take over the position, and she will be officially installed around March 2024. Debbie was raised in Stirling – known as the Gateway to the Highlands – which is a small city, only designated as such in 2002, perched on a craggy volcanic rock and home to about 38,000 people. Her father was ordained in ministry so Debbie, living in The Rectory, grew up surrounded by faith and the ministry of God. Attending the University of St Andrews, Debbie then pursued a career working in the NHS in Edinburgh, liaising between the

She also worked in A&E, describing it as busy and stressful but rewarding. Most importantly, it was in this role that she recognised the value of being able to communicate with everyone from patients and porters to clinicians and consultants. Having moved down to Sheffield with husband Paul and whilst raising the couple’s two sons, Debbie took up a position as a Children and Families worker, building upon her own experience developing her faith in the Church’s Crusaders youth group. It was during this time that Debbie felt a definite call to ordained ministry which deepened over time, leading her to begin her training in 2004.

Peterborough Diocese: n Founded in 1541 following the dissolution of the monasteries as a separate region from the Diocese of Lincoln. n Comprises 352 parishes and 386 churches, divided into the Archdeaconries of Oakham and Northampton, each of which has six rural deaneries (Corby, Higham, Kettering, Oundle, Peterborough and Rutland within the Oakham Archdeaconry. n Alison Booker and Richard Ormston are the Archdeacons of Oakham and Northampton respectively, John Holbrook, Bishop of Brixworth serves as Suffragan Bishop and following the retirement of Bishop Donald Allister in January 2023, Bishop Debbie Sellin will take up the position of Bishop of Peterborough, overseeing the Diocese. Right: Right Reverend Debbie Sellin.

Royal Infirmary’s support staff and those on the wards, ensuring everyone had the resources they needed to perform their roles.

This was a three-year course covering theology and Bible studies as well as pastoral care – a role which came naturally given Debbie’s experience in the NHS and working with children and families in the Church. Moving to Guildford and serving as Minister, Vicar and as Area Dean, Debbie was made an Honorary Canon of Guildford Cathedral in 2018 before being consecrated as the Bishop of Southampton a year later. Upon the retirement of Tim Dakin, Bishop of Winchester, Debbie has been Acting Diocesan Bishop before the announcement in late September that she would take up the position of Bishop of Peterborough in 2024. “I’m really looking forward to helping all of the parishes in the Diocese to thrive.” >>

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WELCOMING BISHOP DEBBIE

>> “You sometimes hear that congregation numbers are in decline but the value of the Church doesn’t just extend to worship within the walls of the buildings themselves.” “From lunch clubs for the elderly to youth groups and inter-faith groups, there’s a lot that the Church can do in the community – both practically and in terms of offering support – working with others to tackle issues like food poverty.” “Right across the Diocese I’ve already seen some beautiful churches in some equally beautiful villages – especially in Rutland – and I don’t quite know how I’m going to get round all 386 of them, but I can see myself becoming very fond of Peterborough Cathedral in particular.” “It’s a very well-maintained building with unusual Norman architecture, and the programme of events that has been established there over the past few years has ensured it’s a place for the whole community to spend time.”

THE MANGER by LUXMURALIS From Wednesday 22nd to Saturday 25th November

In late-November Luxmuralis presents a spectacular show with moving light and sound. The Manger tells the story of the Nativity and is timed to coincide with the start of Advent. The Cathedral will become an architectural – and acoustically impressive – canvas for a series of dazzling moving light projections along with a beautiful original soundtrack.

n Wed 22nd - Sat 25th November, £8/adult; £6.50/children, For tickets call 01733 355315.

Choristers making their way to Peterborough Cathedral on Christmas Day morning.

“That’s important because one of the most important jobs is to ensure our churches aren’t just places for Sunday morning; everybody is welcome, and not just for worship but to come together and enjoy being a community.”

its audio soundtrack. Such an event can really make the most of the architecture of an area like the nave. The event takes place just before the beginning of advent and as this year’s theme is The Manger, it should be a wonderful, colourful start to Christmas.”

“On my last visit to the Cathedral, a crowd were gathering in the grounds awaiting the start of a concert of music by Fleetwood Mac which was presented by candlelight in the nave. Everybody was pleased and excited to be there and the whole building was alive. It was the same story with other events like Unofficial Galaxies – one of the largest privately-owned collections of Star Wars memorabilia – earlier in the year.”

“The festive season is busy for anybody in the Church, but it’s a time to celebrate family and community; a time to reflect and take stock.After delivering midnight mass and then leading a service on Christmas Day morning, I’m looking forward to Christmas lunch prepared (expertly) by Paul and spending time with family enjoying the usual rituals of the King’s Speech, exchanging gifts and playing board games.”

“This season I’m looking forward to seeing Luxmuralis returning to the Cathedral with its beautiful colourful projections of light and

“My hope is that into next year, both in the Diocese and around the world too, we can live together harmoniously and celebrate our

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A Season of Joy: December at the Cathedral...

FRIDAY 8th DECEMBER

G4 AT CHRISTMAS

Experience sumptuous harmonies in an idyllic, festive setting! Selling out every year, G4 return with their biggest and best Christmas tour ever! n From 7.30pm, ‘meet and greet’ available, tickets from £19.50-£64.50. SATURDAY 9th DECEMBER

VIVALDI AT CHRISTMAS

A spectacular performance of Vivaldi’s timeless classic, The Four Seasons, in the spectacular candlelit setting of Peterborough Cathedral. n From 7.30pm, tickets from £19.00.

differences rather than using them as a point of division.” “I hope that we can set aside our differences and come together to tackle larger problems like environmental issues, addressing climate change and sustainability. Solving big problems and making a big difference can begin with small but significant acts.” “That might mean making small changes in our behaviour to benefit the planet, it might mean acts of charity in our communities or those small acts of kindness towards one another which take little effort but mean so much.” “I’m sure I’ll witness many of those myself, whilst I’m working in the Diocese next year and into the future!”

n See www.peterborough-diocese.org.uk.

SATURDAY 16th DECEMBER

CHRISTMAS MAGIC

With Peterborough Male Voice Choir. n 2.30pm/7.30pm, tickets from £21.60.

WEDNESDAY 20th - THURSDAY 21st DECEMBER

A CHRISTMAS CAROL

Chapterhouse Theatre Company presents the redemption of Ebenezer Scrooge, performed in the nave. n From 7.30pm, £20/adults, £16/ch. THURSDAY 21st DECEMBER

SON ET LUMIERE

Unique Son et Lumiere after dark tour. Canon Tim Alban Jones will take you on a journey through the ages; with storytelling, light and sound n From 7pm, tickets from £25. FRIDAY 22nd DECEMBER

CHRISTMAS CONCERT

A concert of seasonal favourites performed by the Cathedral Choir, Youth Choir and Festival Chorus. n From 7pm, tickets from £15.

The History of Carols: with Dr Rowan Williams... The Perfect Talk to get you ready for Christmas. This online talk will explore the history of carols as a Christmas tradition, symbolism within their lyrics and an exploration of their role in worship. Ordained in 2005, Dr Rowan Williams is Canon Precentor and Bishop’s Adviser for Liturgy and Worship at Peterborough Cathedral as well as a keen historian with an interest in interested in liturgy and music. n Thursday 7th December from 7.30 online, £7, call 01733 355315 or see www.peterborough-cathedral.org.uk.

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NEWS & EVENTS

What’s On... STAMFORD

SATURDAY 2nd DEC

HAMBLETON

OPERA GALA IN STAMFORD

MONDAY 11th DECEMBER

HAMBLETON HALL & ST ANDREW’S CHURCH CHRISTMAS CONCERT A festive evening of choral music at St Andrew’s Church in Hambleton, with optional dinner at Hambleton Hall and the availability of overnight accommodation too. Jonathan Stork has created for the event a programme of great choral music with a line up of around 12 singers supported by the organ plus a few carols for audience participation. £25/concert incl glüwein and mince pies. Concert and dinner £180/person, concert, dinner and accommodation £660/couple; menu online. n Call 01572 756991 or see www.hambletonhall.com.

Four singers will perform arias, duets and ensembles from the operas of Mozart, Rossini, Verdi, Puccini, Bizet and others. Based at St Mary’s Church, Stamford, booking via Stamford Arts Centre. 7.30pm, £17.50. n See stamfordbenetice.com or stamfordartscentre.com. UPPINGHAM

THURSDAY 7th DEC

CHRISTMAS LATE NIGHT SHOPPING IN UPPINGHAM

Image: Russ Hamer, licensed for reuse under Creative Commons Licence.

The Sixteen in Uppingham RENOWNED CHOIR THE SIXTEEN RETURNS TO UPPINGHAM FOR AN EVENING OF SUBLIME FESTIVE CHORAL MUSIC...

UPPINGHAM

SATURDAY 2nd DEC

THE SIXTEEN IN UPPINGHAM

Making a guest appearance in the chapel of Uppingham School, The Sixteen is a world-renowned choir whose 2023 Christmas programme takes its inspiration from the story at the heart of the season: the nativity. Traditional and modern arrangements of festive favourites, including the medieval sounds of Hildegard and the familiar Renaissance voices of Sheppard, Lobo and Byrd. n From 7.30pm, Uppingham School chapel, £25/adults, call 01572 822216 or see www.thesixteen.com.

Visit Uppingham on Thursday 7th December 5.30-9pm and enjoy this late night shopping event. There will be family fun, festive entertainment, food & drink, craft & gift fair, festive activities galore plus shopping for all! n www.discover-rutland.co.uk or www.loveuppingham.org.uk. OAKHAM

MONDAY 11th DECEMBER

OAKHAM LATE NIGHT SHOPPING

Come and get into the Festive Spirit this Christmas with Carolyn Acton Events’ Oakham Late Night Shopping event. n facebook.com/oakhamevents. STAMFORD

TUESDAY 12th DECEMBER

THE NUTCRACKER, ROYAL BALLET Satellite screening at Stamford Art Centre. n 7.15pm, £16/adults, see www.stamfordartscentre.com.

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Send your press releases and events to editor@pridemagazines.co.uk

EXTON

KILWORTH

SATURDAY 2nd DEC - SUNDAY 3rd DEC

1st-30th DECEMBER

CHRISTMAS WREATH MAKING WORKSHOP AT BARNSDALE GARDENS A fun workshop that will teach you how to create your own traditional festive wreath to take home. ROCKINGHAM

THU 30th NOV - SUN 3rd DEC THU 7th DEC - SUN 10th DEC

VICTORIAN CHRISTMAS

Rockingham Castle presents a Christmas Eve experience set in 1849, transporting visitors back in time to a Victorian-era Christmas celebration, with candlelit Christmas trees, roaring fires, and beautiful period costumes.

The atmosphere will be filled with the charm and warmth of the 19th century. Enjoy tours courtesy of the Housekeeper, Butler, Governess & Footman. Visitors can also enjoy a festive treat in Walkers House Tea Room in the Castle, home to the Saunders Watson family. n £16.50/adults, £11/junior, LE16 8TH, call 01536 770240 or see www.rockinghamcastle.com.

Evita at Curve Theatre Martha Kirby as Eva Perón. Image: Curve Theatre.

CURVE THEATRE’S OWN NIKOLAI FOSTER DIRECTS THIS UNMISSABLE BIOPIC OF EVA PERON...

You will use freshly gathered foliage, seed heads and other floral treasures to embellish your wreath, creating your own unique design. All materials and equipment will be supplied. A lovely lunch from the seasonal menu is included, with a glass of mulled wine and mince pie. n £75/each, from 11am2.45pm, Barnsdale Gardens, call 01572 813200 or see www.barnsdalegardens.co.uk, SPALDING

MONDAY 27th NOVEMBER SATURDAY 13th JANUARY

EVITA

This year, Nikolai Foster directs an unmissable new Made at Curve production of Tim Rice and Andrew Lloyd Webber’s legendary musical, Evita, including Martha Kirby, (UK tour of Bat Out of Hell, Rags and Curve’s UK tour of Grease the Musical) as Eva Perón and Tyrone Huntley (Jesus Christ Superstar, The View Upstairs and Dreamgirls) as Che. As Eva Duarte, a child born into poverty, she followed her

KILWORTH HALL: THE RAT PACK AT CHRISTMAS

Kilworth Hall provides live entertainment with dinner and live music throughout December. The Rat Pack: Christmas in the Orangery takes place from Friday 1st December to Saturday 30th December. After performing to sell-out audiences in the Orangery for a number of years, it is always a delight to welcome back some of the world’s finest interpreters of Frank Sinatra, Dean Martin and Sammy Davis Jr. n Pre-booking essential. Arrival 6.30pm, dining 7pm, £72/each, price includes welcome drink, three course dinner and coffee with petit fours. Call 01858 880058 or see www.kilworthhouse.co.uk.

dreams of becoming an actress. As Eva Perón, she captured the hearts of Argentina’s working classes, broke new ground for women in politics and became the most powerful woman in Latin America. Features countless unforgettable songs including ‘Buenos Aires,’ ‘Another Suitcase in Another Hall,’ ‘Oh What a Circus’ and the anthemic ‘Don’t Cry for me Argentina.’ n Time and prices vary, performances from 2.15pm and 7.30pm, call 0116 242 3595 or see www.curveonline.co.uk.

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BELTON HOUSE ILLUMINATIONS

Christmas at Belton House Spectacular new installations have been announced for the 2023 edition of Christmas at Belton House near Grantham AN ILLUMINATING EXPERIENCE, open to visitors from Friday, 24th November until Sunday, 31st December, the immersive trail at the stunning National Trust property near Grantham is an unmissable festive experience - and this year sees a host of new surprises. “We were thrilled with the fantastic response from visitors last year but we are committed to creating an innovative new trail for 2023 which will surprise and excite visitors at what is a wonderful time of year,” says Matthew Findlay who has organised 11 illuminated trails including the one at Belton House. New to all Sony Music trails this year and on display at Belton House is the enchanting Robins’ Trail – Il sentiero dei pettirossi, by Cristina Ottonello. Her work uses a surreal approach to the world of nature which is reinvented as an irreverent fantasy of intriguing objects and creatures. To explain, walk amongst a blush of larger than life shimmering robins. Jigantics, set up by artist Jig Cochrane in 2007, has two large-scale illuminated ﬂower sculptures along the trail – Flower Lawn and Gladioli Tunnel – whilst another new installation is the magical Fire Garden with Lantern Trees,

by lighting designers Mandylights. Be transported to a fantastical landscape filled with colour and imagination. Artist Woody Fox’s creation Storybook made from wicker uses colour, fabrics and recycled materials to create large figures which feature in four of the best-loved children’s tales – Goldilocks and the Three Bears, Jack and the Beanstalk, Little Red Riding Hood and Three Little Pigs. Meanwhile, Rainbow Trees and Star Arch Walk are also new at Belton this year, as is Sense Effects’ Water Fountain Show, a stunning combination of light and water which dances in the air in time to music. Firmly positioned within Lincolnshire’s seasonal calendar, Christmas at Belton has everything you need for an unforgettable time with friends and family, providing a special way to celebrate the festive season. n Open from 4.30pm, Friday, 24th November until Sunday, 31st December, £21.20/adults; £15/child, free for National Trust members when booked in advance. Call 01476 566116 or see www.christmasatbelton.com

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HM QUEEN ELIZABETH II CAST in BRONZE

HISTORY CAST in BRONZE

In last month’s magazine we met Hywel Pratley, who has created Oakham’s statue of HM Queen Elizabeth II. A few weeks after that edition was in print, we returned to see the statue cast in molten bronze...

IN LAST MONTH’S MAGAZINE we reported on the completion by sculptor Hywel Pratley of the design for his statue of HM Queen Elizabeth II. A few weeks after Pride was published, we received a call with the date and time for Hywel’s design to be cast in bronze. Monday 23rd October saw an excited group gather at Le Blanc Fine Art Foundry to see the final stage of the lost wax process completed, and to see for the first time the actual statue which will be installed in Oakham, adjacent to the town’s library. Among those present at the pouring was The Lord Lieutenant of Rutland, Dr Sarah Furness, who led the campaign to raise money for a permanent commemoration of the late Queen. Hywel had already completed the statue in clay, and then covered it in a rubber negative, which was then encased in fibreglass for protection. Molten wax is then poured into the silicone and left to cool before the piece is divided up into sections and gated – this is the process by which wax runners, vents and a pouring cup are used to ensure the molten bronze will run right to the bottom of each piece during the casting process. >> Above: How we reported on the statue in last month’s Rutland Pride. Opposite: Pouring the molten bronze into the statue’s various shells.

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HM QUEEN ELIZABETH II’S STATUE

“An electric induction forge heats up a crucible of bronze to 1,140°c. The molten bronze is poured in and left to cool...”

>> The prepared waxes are dipped into a ceramic liquid six times to create a white ceramic shell. Once each shell has dried, they’re placed into a furnace and heated to 850°c so that the wax inside melts and is flushed out, leaving behind a cavity. It’s into this cavity that the bronze will be poured. The shells are inverted and placed in a sand box, then an electric induction forge heats up a crucible of bronze to 1,140°c. The molten bronze is poured in and left to cool. Once cooled, each shell is taken out of the sand box and chipped out, the ceramic bashed away, exposing the bronze within. The last of the ceramic is sandblasted away. After sandblasting, the runners and vents will be cut off and the pieces assembled and welded together. Oxidisation with heat and acid will give the final assembled statue its patina, which will be enhanced with a coat of wax and polishing. n Find Out More: It’s hoped that the statue will be installed just before Christmas or early in the New Year. Look out for news on our social media channels for the latest information.

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Launde Farm Lamb, variations of onion, swiss chard and boulangère potatoes.

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DINING OUT at THE OLIVE BRANCH IN CLIPSHAM

Award-winning and much beloved, it’s

The Olive Branch Clipsham’s super Olive Branch is still, ﬁrst and foremost a pub: friendly, pretty, rustic and relaxed... but with wonderful new dishes too, courtesy of new Head Chef Ben’s brigade... Words & Images: Rob Davis.

THE OLIVE BRANCH in Clipsham isn’t just for Christmas… it’s for life, even though there’s plenty going on at the pub over the festive season. Stepping into the place for the first time in a while, I scolded myself for having left it so long. It’s one of those places I keep up my sleeve for when friends come to stay or for special occasions; a sort of ace card to play when someone expects you to make a really good dining out recommendation.

Pan fried Pollock, butternut squash risotto, salty fingers, burrata, and bouillabaisse sauce.

To regard the pub as the preserve of high days and holidays would be remiss. It’s a place that deserves to be enjoyed both greatly and often, especially now there are a host of fresh dishes to enjoy this winter, courtesy of new Head Chef Ben Fisher. A village pub since 1890, the place was rescued from obsolescence upon its closure in 1997 by a trio of friends, backed by locals. It reopened in November 1999 and hosted a millennium-eve (and thank you for your patience) party for the community that remains the stuff of legends nearly 24 years on. The idea of The Olive Branch was that it would be a pub first and foremost. Friendly, pretty, rustic, comfortable and relaxed. However, none of the three co-founders – including Ben Jones who still leads the team – accepted that its identity would mean having to compromise either on the quality or the flair of the pub’s food. And so, the place became the first gastropub before the term was invented – then popularised, and before it was employed ad nauseam to the point where it finally became meaningless. Still today The Olive Branch remains one of the most well-respected restaurants not just in Rutland, but in the country and one which, as well as retaining its ethos for a quarter of a century, has also picked up myriad accolades along the way from Michelin awards to two AA rosettes and mentions in The Good Pub

MEET THE CHEF BEN FISHER

Guide, Hardens and The Good Food Guide as well as awards in Rutland Pride’s own Good Food Awards. “It’s a bit of a daunting prospect taking over the kitchen one of the area’s best loved pubs,” says Ben Fisher, originally from Surrey. He walked into a kitchen at the age of 15 to work as a pot washer and worked his way up to the position of Head Chef. Ben moved to the area in 2017 and enjoyed five years in the kitchens of Hambleton Hall, before joining the team in Clipsham, postpandemic. >>

Ben Fisher began working as a pot washer in his local hotel at 15 and soon fell in love with life in the kitchen. Arriving in Rutland in 2017, Ben joined The Olive Branch in 2022 and became Head Chef in June. His ‘Food Heaven’ is anything created with cream, chocolate (and love!) by his partner, Olive Branch pastry chef Jordan! n

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DINING OUT at THE OLIVE BRANCH, CLIPSHAM

on the MENU Starters Mooli ‘scallops,’ smoked kohlrabi broth, ponzu, chervil £9.50 Marinated heritage beetroot, goat’s curd, fresh cream, dill nasturtium £11.50. Local roe deer tartare, juniper, oak-smoked mayonnaise, 100% vanuatu malekula chocolate £15.50. Main Courses Olive Branch haddock and chips, pub peas, tartare sauce £23.50. Local red leg partridge, salt baked turnip, pickled bramble, dauphinoise foam £28.50. Launde Farm Lamb, variations of onion, swiss chard, boulangère potatoes £33.50. Slow cooked Beef Rib, smoked mustard, fermented cabbage, sour cream, Lincolnshire Poacher, pub chips £35.50. Desserts: Crème brûlée tartlet, amaretto, pear, morello cherry £9.95. Dark chocolate torte, variations of raspberry £10.50. Mascarpone & white chocolate parfait, red grape, brown butter biscuit, micro celery £9.95. Selection of three English cheese £9.95 (incl: Sparkenhoe Vintage Red Leicester, Vintage Lincolnshire Poacher, Cropwell Bishop, Barkham Blue. Eccles cake, Barkham Blue, Earl Grey £9.95. NB: This is a sample menu, and featured dishes are subject to availability and change.

Above: Local red leg partridge, salt baked turnip, pickled bramble and red wine sauce. Above: Local roe deer tartare, juniper, oak-smoked mayonnaise and 100% vanuatu malekula chocolate.

Above: Spiced fig terrine with candied walnut, fig doughnut, gingerbread. Right: White chocolate & pumpkin parfait.

“The Olive Branch remains one of the most well-respected dining rooms not just in Rutland, but in the country, one which, has kept its ethos of quality and comfort for a quarter of a century...” >> As well as a new Head Chef, 2023 has also seen the brigade enjoying a shiny, state-ofthe-art kitchen after spending 2022 in temporary digs following a fire in December 2021. A year on from the commissioning of their light, comfortable and fit-for-purpose kitchen – a space that’s a necessity given the complexity of the brigade’s food and the extent of the team’s creativity – and with Ben heading up the kitchen, the dishes at The Olive Branch remain imaginative, beautifully presented and innovative in their flavours.

In terms of suppliers, the reverse of the menu features a ‘who’s who’ of local suppliers, recognising the restaurant’s approach to using local produce wherever possible without compromise. The chefs butcher their own meat on site utilising a Stretton producer of hogget, Launde lamb and Essendine fallow deer as well as Price & Fretwell of Derbyshire. The Olive Branch also has a productive kitchen garden, The Paddock, located opposite and pub (adjacent to its boutique B&B) which produces herbs and heritage varieties of vegetables throughout the year.

There’s a set lunch menu and an à la carte lunch menu, plus a dinner menu and a sevencourse tasting menu too (for which booking is certainly recommended, but not always a necessity). The dinner menu comprises six starters, nine main courses and six desserts plus a British cheese and Eccles cake option.

Pickles, preserves, ice creams and petit fours are made in house, as are breakfast muffins for guests in the six bedrooms in Beech House opposite. However, the team wisely acquiesces to Julian Carter and the team at Hambleton Bakery for their supply of sourdough bread.

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Cured salmon, nori, cumin, yuzu, pickled tapioca, buttermilk sauce.

Working alongside Ben are Matthew Benton, Ian Goodison, Aaron Ella and young chefs Sasha and George. The pastry section of the kitchen, meanwhile, is the preserve of Jordan Evans, who in addition to producing some spectacular desserts is also Ben’s other half, proving that the way to a man’s heart really is through his belly… Ben reckons he has a really sweet tooth and having tried Jordan’s tonka bean panna cotta with homemade honeycomb, we can see why it was love at first bite. The team’s new winter menu features some real highlights, such as our partridge with salt-baked turnip and pickled bramble, as well as retained favourites like a slow-cooked beef rib dish which remains one of the most popular dishes on the menu. Highlights for December include the pub’s popular Christmas parties, ideal for groups

of up to 22, plus Ben’s Festive Cookery Demonstration on Thursday 7th December, with three courses demonstrated plus lunch and wine for £80/head, plus Boxing Day Lunch for £55/head and dining on New Year’s day. One final mention for the festive season though: the Pub Shop within The Olive Branch is renowned for offering its own homemade pickles, preserves and chutneys, as well as decent wine and Hambleton bread. During the season though, it’ll also offer homemade canapés, truffles and petit fours to pass off as your own efforts, plus turkey gravy, braised red cabbage and homemade cranberry sauce all available to purchase and enjoy at home, enabling you to give your own Christmas Day lunch a touch of Olive Branch excellence! n

DINING OUT AT...

The Olive Branch at Clipsham The Pitch: “An award-winning village inn with friendly and knowledgeable staff, passionate about food and drink...” Lunchtime Service: Wednesday-Friday, 12pm to 2pm. Saturday, 12pm to 2.30pm. Sunday, 12pm to 4.30pm. Evening Service: Wednesday to Saturday: 6pm to 9:15pm. The Olive Branch Pub, Main Street, Clipsham, Rutland LE15 7SH. Telephone: 01780 410355, www.theolivebranchpub.com. 45

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www.therutlandvineyard.com Barrowden Road, Ketton PE9 3RJ

Discover the perfect destination for unique gift ideas, meet ups, Christmas gatherings and much more at The Rutland Vineyard. www.therutlandvineyard.com 46

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In the KITCHEN

A patisserie showstopper that’s cute and versatile! Experiment with colours and pipe snowmen, holly or Santas on the top for an extra festive flourish!

FESTIVE MACARONS Preparation Time: 30 minutes. Cooking Time: 10-12 minutes. For the Macaron Shells: 125g ground almonds • 200g icing sugar • 100g egg whites (from about 3 large eggs) 40g granulated sugar • Red food colouring gel or crimson red cocoa powder For the Filling: 100g unsalted butter, softened • 200g icing sugar • 1 tsp vanilla extract 1/2 tsp peppermint extract • Red food colouring gel crimson red cocoa powder LINE two baking sheets with parchment paper or silicone baking mats. You may want to draw circles on the parchment paper to use as a guide for making uniformly sized macarons. In a bowl, sift together the ground almonds and icing sugar. If you have any large almond pieces left in the sifter, discard them. In a clean, dry, and grease-free bowl, beat the egg whites with an electric mixer until they become foamy. Gradually add the granulated sugar and continue to whip until you get stiff and glossy peaks. Gently fold the almond and icing sugar mixture into the whipped egg whites until the batter is smooth and glossy. Be careful not to overmix. If you’ve not substituted red cocoa powder Add a few drops of colouring gel (red, green etc...) to achieve your desired colours. Gently fold until the colour is evenly distributed. Transfer the macaron batter to a piping bag with a round tip. Pipe small circles onto the prepared baking sheets, leaving space between them. Let the piped macarons rest at room temperature for about 30-45 minutes until they form a skin. 48 48

In the meantime, preheat your oven to 150°C (300°F). Bake the macarons in the preheated oven for about 15-18 minutes, or until they have formed a firm shell and are set. The tops should not brown. Rotate the trays halfway through baking then Allow the macarons to cool on the baking sheets for a few minutes, then transfer them to a wire rack to cool completely. To make the filling, in a mixing bowl, cream the softened butter until it’s light and fluffy. Gradually add the icing sugar to the butter and beat until well combined. Add the vanilla extract, peppermint extract, and a small amount of red food colouring gel to the filling. Mix until you achieve a uniform colour and flavour. Match up macaron shells of similar size then pipe or spoon a small amount of the filling onto the flat side of one macaron shell. Gently sandwich it with another shell. Allow the macarons to mature in the refrigerator for at least 24 hours. This allows the flavours to meld and the texture to improve. n

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In the KITCHEN

Rich and delicious, but very easy, this is a traditional festive dessert that’s lighter than a Christmas pudding and beloved by all!

BEST EVER YULE LOG Preparation Time: 30 minutes. Cooking Time: 10-12 minutes. Serves: 6 people. For the Chocolate Sponge: 4 large eggs • 100g (3.5 oz) caster sugar • 75g (2.6 oz) plain flour 25g (0.9 oz) cocoa powder • 1 tsp baking powder • A pinch of salt. For the Filling and Topping: 300ml (10.1 fl oz) double cream • 200g (7 oz) dark chocolate, finely chopped 50g (1.75 oz) unsalted butter • 1 jar of black cherry jam • Icing sugar, for dusting Fresh black cherries and chocolate shavings (optional, for decoration) Preheat your oven to 180°C (350°F) and grease and line a 30x20cm (12x8 inch) Swiss roll tin with parchment paper. In a large mixing bowl, whisk together the eggs and caster sugar until the mixture becomes pale and fluffy. This might take a few minutes. Sift in the plain flour, cocoa powder, baking powder, and a pinch of salt. Gently fold these dry ingredients into the egg mixture until fully incorporated. Pour the batter into the prepared tin and spread it out evenly. Bake in the preheated oven for about 10-12 minutes, or until the sponge is set and springs back when touched. While the sponge is still warm, place it on a clean kitchen towel generously dusted with icing sugar. Carefully roll up the sponge with the towel, starting at one of the shorter edges. Let it cool completely in this rolled-up shape. In a saucepan, heat the double cream until it’s just about to boil. 50

Place the finely chopped dark chocolate in a heatproof bowl and pour the hot cream over it. Let it sit for a minute, then stir until the chocolate is completely melted and the mixture is smooth. Add the unsalted butter to the chocolate mixture and stir until it’s fully incorporated. Allow the ganache to cool and thicken. Carefully unroll the cooled chocolate sponge. Spread a layer of black cherry jam over the sponge, leaving a small border around the edges. Next, spread a generous layer of the chocolate ganache over the jam. Gently roll up the sponge again, using the towel to help you get a tight roll. Place the seam side down. Spread the remaining chocolate ganache over the yule log, covering the entire surface. You can use a fork or a knife to create a bark-like texture on the ganache. Decorate with fresh black cherries and chocolate shavings, if desired. n

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Wine of the Month

A winter warmer for designated drivers that still packs a punch!

Mallard Point ‘Pet Nat,’ Essendine, Stamford, £25 / 75cl / 11% ABV

Belvoir Farm’s Festive Edition Mulled Winter Punch... Belvoir Fruit Farms is best known for its elderflower cordial and pressé, providing refreshment throughout the summer months Even in the winter months though, the company’s range of non-alcoholic drinks are a treat, not least this Mulled Winter Punch with its Cinnamon, clove and nutmeg warmth. Enjoy gently warmed in front of a roaring fire when it’s dark and cold outside! n £3.75 / 75cl / 0% ABV www.belvoirfarm.co.uk.

The Wine Cellar

A small vintage sparkling wine, made from Bacchus, Pinot Noir & Pinot Meunier, Mallard Point’s latest wine is unique in the fact that it’s ‘pet nat’ in nature. ‘Petillant naturel’ refers to an ancient method of production with minimal intervention and nothing filtered out, with a crown cap used to create bubbles which explode on the palate. Then, flavours of elderflower, cherry, pink grapefruit and blood orange all converge to create tastes of the vineyard and of the summer. Very easy drinking! n Available from www.mallard point.co.uk or call 07850 912 169.

RUTLAND & STAMFORD’S WINES AND SPIRITS ARE IDEAL FOR THOSE RAISING A GLASS OVER THE FESTIVE SEASON...!

THE RUTLAND VINEYARD: A trio of wines from Ketton to celebrate Christmas... Perfect for Christmas! Aromas of red cherry and brambles, spice and vanilla, a red from Rutland with Pinot Noir and Rondo grapes that’s silky, soft and great in front of the fire! £16 / 75cl / 11.5% ABV.

With white cherry, wild strawberries and cassis characteristics, Rutland Vineyard’s sparkling rosé is a very light, fresh, fruit-driven and elegant wine, ideal for drinks receptions and toasts. £34 / 75cl / 12% ABV.

And finally... Classic Cuvee is an English sparkling wine made using méthode champenoise. Golden in colour with a crisp fresh taste and lively mousse. £34 / 75cl / 12% ABV.

n The Rutland Vineyard is based at Ketton, comprising 16,000 vines. Tim & Zoe Beaver oﬀer still white, rosé, red and sparkling English wines from the vineyard gate and host vineyard tours and talks. See www.therutlandvineyard.com.

A Winter Warmer from Leicestershire

Warner’s Sloe Gin Is winter really winter without a tipple of sloe gin? Our favourite producer is Warner’s, whose own example is voluptuous, fruity and crammed with the taste of the countryside, steeped for over a month. Botanicals include Sloe berries, juniper, coriander seed, elderflower, cardamom, black pepper, cinnamon, angelica and orange & lemon peel. Mix it with Prosecco for a festive treat! n £30 / 70cl / 30% ABV Available from www.warners distillery.com.

n Our featured wines are available from the best local independent wine merchants, supermarkets and online, prices are RRP and may vary from those stated.

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HOMES & INTERIORS

CHRISTMAS at the

OLD HALL With wonderful period features like exposed beams and mullion windows, as well as 5,300sq ft space, Baston’s Old Hall is looking for new custodians. It offers a versatile and characterful home in which its next owners can hang their Christmas stockings... Words: Rob Davis.

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PROPERTY

THE DETAILS

The Old Hall

Church Street, Baston Location: Baston. Market Deeping 3 miles; Stamford 8 miles. Provenance: Grade II listed property dating back to the 1600s in the ancient village of Baston. Rooms: Four reception rooms currently arranged as living kitchen, sitting room, drawing room and garden room. Six bedrooms with Jack & Jill to two master suites and two further bathrooms. Guide Price: £1,850,000. Find Out More: Pelham James, Saddler’s Court, Oakham LE15 7GH. Call 01780 437 360 or see www.pelhamjames.co.uk. n 58

WE CAN HARDLY IMAGINE a property more suited to celebrating the festive season than The Old Hall at Baston. It’s a handsome property, created in the 16th century and commanding a Grade II listing, with Collyweston slate, local stone, a roaring fire in the drawing room, and the pealing of bells from the adjacent church of St John the Baptist. Driving home for Christmas with a tree on the roof of the car, you’ll reach The Old Hall via a broad gated driveway. The property is surrounded by an acre of parkland and the hallway, like many of the other rooms in the property, has thick stone walls with mullion windows and wooden beams. A sweeping staircase in the hallway will look great with a bushy Christmas garland wrapped around the timbers, and a big tree in the corner taking advantage of the property’s high ceilings. Both the drawing room and the reception room in the east wing of the house have stone fireplaces, and the historical features of the two rooms blend seamlessly with the exceptionally designed Neptune kitchen, the internal stone mullion window and exposed timbers of which harmonise with the timeless Shaker-style cabinetry and sociable breakfast bar, set within the central island.

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Offering a convenient ‘boot room’ entrance, the irregular shapes and intriguing stonework of the utility room are evocative of the character encapsulated within each room at The Old Hall. Classic and understated, the Shaker style continues in the utility room with wooden countertops and Belfast sink. Meanwhile, a separate outbuilding houses the laundry. In the south-west wing of the house is a garden room with plenty of natural light courtesy of windows to three sides. The high, vaulted and beam-adorned ceiling of the garden room amplifies the light and invites you to relax and unwind in the warmer months, when the property’s owners open the French doors to create a seamless connection to the garden beyond. Nestled off the kitchen, and with handy access to the garden is another handy space in the form of the rear hallway.

This was formerly used as a gym, but its next owners can consider its potential as a playroom or home office, as the space is light and adaptable. With six characterful bedrooms and three bathrooms set over two floors, The Old Hall provides room for all. From the hallway, ascend the handsome wood panelled staircase, and make your way up to the second floor to discover two charming, beam-bedecked bedrooms and bathroom featuring freestanding, rolltop, bath and separate shower, all with heritage bathroom fittings. A capacious and versatile room with vaulted ceiling offers incredible potential as a games room, or perhaps for conversion into two further double, en suite bedrooms. >> 59

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>> Returning to the first floor two further, sumptuously-sized bedrooms await, served by a spacious family bathroom with walk-in shower and rolltop, clawfoot bath with a panelled window seat. An enchanting stone archway lends a sense of grandeur to the final two bedrooms, where there’s a Jack and Jill bathroom. Similar in size, the capacious guest bedroom and principal suite both feature sturdy wooden beams overhead, exposed stone and brick work and feature fireplaces, encapsulating the antiquity of the home. The extensive grounds wrap around The Old Hall, providing interest and intrigue at every step. Beautifully landscaped, neatly mown lawns and gravel pathways set the traditional, low maintenance marker for the sunny and spacious north and south facing gardens. The current owners have put the property on the market and are looking forward to one last Christmas in the Old Hall before moving. With its village location, nearly 5,300sq ft of space, and versatile accommodation, plus a wealth of period features and history dating back to the 16th century, it’s fair to say that the next owners will soon come to love the house just as much and will no doubt enjoy their first festive season in the house next year. n The Old Hall, Baston, is currently on the market with Pelham James of Stamford and Oakham. Call 01780 437360 or see www.pelhamjames.co.uk. 60

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n Buttercross House, Oakham Guide Price: £750,000

Originally built in the 1700s, Buttercross House offers extensive accommodation with four bedrooms and walled courtyard garden. Sympathetically restored Grade II listed home in the heart of Oakham. James Sellicks, Oakham, call 01572 724437 or see www.jamessellicks.com.

n High Street, Ketton, Stamford Guide Price: £2,950,000

Stunning Stamford stone home boasting tranquil gardens and lake views with rolling fields beyond. Seven bedrooms, three receptions plus garden room, gym and newly-fitted heated swimming pool. Savills, Stamford, call 01780 484696 or see www.savills.co.uk.

n St. Peters Street, Stamford Guide Price: £1,800,000

Regency elegance in a Grade II listed property with contemporary comforts, six bedrooms and three receptions. Walled courtyard and far-reaching rooftop views. Pelham James, Stamford, call 01572 497070 or see www.pelhamjames.co.uk

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PROPERTY FINDERS

The Buyer’s Advantage Local property expert Kate Vincent from Garrington discusses why more homemovers are using a property ﬁnder in a changing property market Whilst its usual for aspects of the property market to fluctuate, buying a house when the supply levels and prices are changeable can be a challenging undertaking for many buyers. A professional property finder will provide guidance and assurance to their clients throughout the process of finding and buying a home. Gaining exclusive access to opportunities Having relationships with a wide array of industry experts and an unrivalled knowledge of their own local markets, established and reputable property search consultants frequently have access to exclusive and rare buying opportunities, providing clients with a competitive edge over unrepresented buyers. Garrington frequently introduces client to off-market opportunities in the area around Stamford and Rutland. Expert information on local areas Whilst the advantages a property finder can bring to a relocating buyer who is unfamiliar with an area are more obvious, many buyers overlook the difference between ‘local knowledge’ and ‘local property knowledge’. A property finder will swiftly bring clarity and objectivity to a search by aligning their local property knowledge of housing availability, styles, sizes, and average prices, with a client’s requirements and budget.

Professional negotiation How much is the right amount to offer? In a changing market, buyers often find themselves unsure how much they should offer for a property and a professional advisor can give welcome guidance. A property finder will conduct thorough due diligence to establish the price range a property of interest should currently sit in and offer tactical advice throughout negotiations. Whatever the situation may be, and however much competition is present, a seasoned buying agent will have the experience and knowledge to manage these pressured and sometimes emotional periods when procuring a property. Saving time and hassle Finding and securing the right property is only half the battle when moving home and typically around a third of transactions fall through between going under offer and exchange of contracts. A professional property finder represents a buyer’s best interests throughout a transaction by advising on solutions to problems, brokering sensitive conversations, and sourcing specialist advisors when unusual questions are raised. An experienced and pragmatic voice of reason, they will also advise a buyer when it is time to walk away from a purchase, which can prove invaluable when making one of life’s largest transactions.

Advice for discerning buyers Engaging a professional property finder undoubtedly enhances a buyer’s purchasing status and at Garrington we strongly recommend that our clients also instruct other reputable experts to support all elements of their purchase. An independent surveyor, an effective and communicative solicitor, and an efficient and knowledgeable financial advisor are all valuable members of the professional team a buyer should surround themselves with. Together with a dedicated property finder, they can ensure that when a buyer finds a home they wish to purchase, they are provided with the best possible advice to make well-informed decisions.

If you are considering your property options and would like more information about how to better navigate your local property market, contact Kate Vincent to arrange a noobligation discussion:

Kate Vincent Garrington

Tel. 01780 408377. Email info@garrington.co.uk www.garringtoneastmidlands.co.uk

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Professional Interior Design Service Re-Upholstery and Soft Furnishings

Christmas Shopping Evening 6-8pm, Thursday 23rd November 2023

Warmest Christmas Wishes from the Team!

6 MARKET PLACE · UPPINGHAM · RUTLAND · LE15 9QH 01572 823389 www.sarahhardinginteriors.co.uk • info@sarahhardinginteriors.co.uk www.facebook.com/sarahhardinginteriorsltd

Please contact us to register your interest. Email: info@huntersinteriors.co.uk

Showroom and Coﬀee Shop Open 9am-4.30pm Monday to Saturday

The Stables, Copthill Farm, Uﬃngton, Stamford PE9 4TD Visit our showroom 01780 757946 See our website www.huntersinteriors.co.uk

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FESTIVE HOMES

HOME for CHRISTMAS We’re settling in for the festive season this month with trees, decorations and table linens from local retailers... This Page: Sophie Allport Christmas Stags sack £24; stocking £21; mug £14.50; wool throw in olive £78/130cm x 164cm, Sophie Allport, High Street, Stamford, 01780 751044 or see www.sophieallport.com.

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HOMES

Top: Embroidered table runner from Hunter’s Interiors, £44.94/180cm or £49.95/ 250cm. Matching napkins, £23.95/set of four, call 01780 757946, www.huntersinteriors ofstamford.co.uk. Top/Right: Sophie Allport Stags napkins £19/four; runner £20; crackers £32.50/six. Right: Pre-Lit Ultimate Pinecone garland, 2.5m £145; Pre-Lit wreath, 60cm £145; Sparkle linen tablecloth £135; Sparkle linen napkins £45/four; Portobello 12-piece dinner set £150; Seagrass scalloped placemats £14/two; Portobello scalloped bowls £28/two; Balloon glasses – £46/four, Compton Wine Glasses £38/four; Hampton serving platter £60; Rowley candle holder £18; Thurlton handmade small glass candlesticks £40/two; Barton Trug £130, all White Company, Stamford.

Opposite Page: Pre-lit grand spruce Christmas tree, 9ft, £695. White Company, Stamford, 01780 769192 or see www.thewhite company.com.

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Embroidered table runner from Hunter’s Interiors, £44.94/180cm or £49.95/ 250cm. Matching napkins, £23.95/set of four, call 01780 757946, www.huntersinteriors ofstamford.co.uk.

Stamford & Rutland Interiors: Broughtons: Leicester, 0116 2341888,www.broughtons.com. Delcor Interiors: Stamford, 01780 762579, www.delcor.co.uk. Elizabeth Stanhope Interiors: Oakham, 01572 722345, www.elizabethstanhope.co.uk. Hunters of Stamford: 01780 757946, www.huntersinteriors.co.uk. Sarah Harding Interiors: Uppingham, 01572 823389, sarahhardinginteriors.co.uk. Please note availability of brands and ranges at the above design studios subject to variation.

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SAVE MONEY

KILN DRIED HARDWOOD LOGS

ON YOUR ENERGY BILLS

Certified ‘Ready to Burn’ Bagged or loose loads Sustainably sourced local hardwood Ultimate clean burn with maximum heat output Kindling & firelighters available FREE LOCAL DELIVERY

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ORDER ONLINE: www.barnlogs.co.uk 01780 784055 / 07734 439292 sales@barnlogs.co.uk 71

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William Yeoward Palpa cushion, in rouge, 60cm x 40cm, £120.

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SARAH HARDING INTERIORS

White horse, approx 30cm tall, 39.95.

Blanch D’Olive: £6/soap; £21/room spray; £29/diffuser.

Brontë by Moon herringbone throw, 185cm x 140cm, red, £85.

A WINTER

of CONTENT From thoughtful gifts to a pre-Christmas pick-me-up for your home, we love the accessories and gift ideas on offer at Sarah Harding Interiors... Vintage bottle £24.95; tumblers £35/four; bobble goblets £32/four.

Charcoal stag bookends, £72/pair.

All of our featured items are available from Sarah Harding Interiors, Market Place, Uppingham, LE15 9QH. Call 01572 823389. For more on the company, see www.sarahhardinginteriors.co.uk.

Artichokes, £17.95/small, wood; £47.50/large, ceramic.

Bobble vase, approx 40cm, £24.95.

Horse in charcoal, approx 30cm, £89. 73

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DESIGN • CREATE • PLANTING For a free, no obligation discussion about your project:

Call 07758 915 332 07484 240 938 jodie@deanpricehorticulture.co.uk www.deanpricehorticulture.co.uk

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GATES GARDEN CENTRE at CHRISTMAS

Celebrating Christmas at GATES GARDEN CENTRE T’was the night before Christmas and not a creature was stirring. That’s because everything was done. Gifts purchased and wrapped; Christmas Day lunch prepared and the whole house beautifully decorated... The whole season sorted; thank goodness for Gates! THERE’S REALLY only one name to know when it comes to Christmas preparations. Something rather magical happens each year when Cold Overton’s Gates Garden Centre’s very diligent team of hard-working elves set about creating their 25,000sq ft of Christmas decoration displays in place of much of its outdoor living ranges. With ten themes and – we’ve counted – over 100,000 baubles alone, the centre’s Christmas wonderland is spectacular, and the decorations are only one of the many elements of Christmas preparations that Gates Garden Centre can help with. Festive Food & Drink...

The 2019 opening of Gates Farm Shop adjacent to the Garden Centre has created the largest and most well-stocked retailer of quality food in the area. From high welfare butchery courtesy of Hambleton’s free-range bronze turkeys and shorthorn beef – reared on Gates Garden Centre’s own 600-acre farm – to fruit and vegetables, eco-friendly refills for nuts, cereals, milk and freshly-squeezed orange juice as well as local wines and spirits. The Farm Shop has everything to make the festive season really special whilst minimising food miles and providing the reassurance of delicious food with many local producers supported. Thoughtful Gifts...

For anyone seeking a thoughtful and unique gift, Gates Garden Centre also curates a range of gifts you won’t find in many other retailers. From fragrances and cosmetics to jewellery and accessories, leather gifts and accessories for gents, plus candles and gifts for pets, there’s plenty to inspire. The book store and toy departments also offer opportunities to help you whizz through 76

your festive gift list and find the associated greetings cards, gift wrap and stocking fillers to make the season really special. Delightful Decorations...

And because Christmas just isn’t Christmas without a beautiful tree, Gates Garden Centre also has both quality artificial and real trees plus lights and decorations across ten beautifully curated themes with this year’s settings including Vintage Ballroom, Santa’s Bakery and Royal Christmas. With a larger than ever display of Lemax model villages and The Barn – a new area for Christmas crafting, indoor and outdoor tree decorations and accessories – Gates Garden Centre inspires the love of Christmas this year more than ever before. And finally...

Remember to visit The Garden Restaurant, with its festive menu including afternoon teas and homemade treats, brunch and Sunday lunches... a delicious way to round off a visit! n

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Find Out More: Celebrating its 75th year, Gates Garden Centre with its farm shop, adjacent Lakeland store and 25,000sq ft of Christmas displays is based in Cold Overton, LE15 7QB. Call 01664 454309 or see www.gatesgardencentre.co.uk.

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MOTORS

The already great SUV becomes better still!

Porsche Cayenne

If, like Santa, you’ve presents to shift this season, an SUV with plenty of boot space is ideal. And with the sure-footedness of all-wheel drive, Porsche’s newly facelifted Cayenne is one of the best on the market. One to put on your Christmas list... if you’ve been good this year!

SANTA CLAUS is in a hurry. He has much ground to cover on Christmas Eve, and many gifts to deliver. If the man in red is considering trading in his sleigh, he could do a lot worse than Porsche’s newly-facelifted Cayenne. After all, the SUV combines brisk performance with a huge load space... and with all-wheel drive, it’ll remain sure-footed even in the event of a white-Christmas. Porsche’s hugely desirable large SUV, the Cayenne, made its debut in 2002, and quickly silenced critics who ridiculed the idea of an off-roader made by a company more traditionally associated with sports cars. New models followed in 2010 and 2018, and earlier this year, the third iteration of the car was facelifted. Here it is, and on first glance it looks like evolution rather than revolution. Dig a bit further though and the changes become more apparent. 82

The Cayenne was Porsche’s best-selling model in 2022 with the company shifting nearly 100,000 units worldwide. That’s 30.9% of its total global sales. For context, the Macan – the Cayenne’s smaller brother – accounted for a further 28% of worldwide sales and Porsche’s traditional sports car, the 911, sold just 40,000 units. The takeaway from that is Porsche is now predominantly a maker of SUVs, not sports cars, and the Cayenne, priced from £70,000 to £130,000, is a proper premium offering. Kicking off the newly facelifted range is the Cayenne with its 3.0V6 engine, 20” wheels, and plenty of creature comforts.

As you make your way up the range, an extra £10,000 gets you a plug-in E-hybrid model with 40 miles of electric-only range. We think this is the sweet spot in the range and frankly the performance of the rangetopping turbo is awesome but a bit excessive anywhere short of a closed track. Opting for the V6 or hybrid Cayenne over high-end versions will also liberate budget for a few options. We’d tick the boxes for adaptive cruise control and the surround view camera option with active park assist. Depending on whether you opt for a combustion or hybrid Cayenne, luggage space is a capacious 627 or 772 litres. That’s plenty of space for a sack or two of gifts for good boys and girls... and with awesome performance, opting for a Cayenne means Santa will make all of his deliveries... with plenty of time to spare! n

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THE DETAILS

Porsche Cayenne Price: £79,800, on sale now. Powertrain: 3.0V6 engine with 130kW electric engine. Combined 470ps power, 650Nm torque. 60mph 4.6 secs, top speed 158mph, economy 156-188mpg (WLTP PHEV combined.) Equipment: Electrically adjustable heated leather seats, navigation, parking sensors, wireless charging Apple CarPlay/Android Auto, 20” alloy wheels. For more information call Porsche Leicester, 0116 490 9364 or see www.porscheleicester.co.uk. 83

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Alina Sequin ankle gown, £850, www.needleandthread.com.

GLAMOUR

in RED

Radiate warmth and festivity with our exquisite collection of party dresses in red... perfect for celebrating in style! 84

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RED DRESSES

4 1. Simara sequin midi-dress, £179, www.phase-eight.com. 2. Goddiva square-neck scalloped lace dress, £85, goddiva.co.uk. 3. Velvet one-shoulder cocktail dress, £279, www.ralphlauren.co.uk. 4. Red sequin square-neck pencil dress, £95, www.sosandar.com. 5. Beaded fringed woven dress, £189, www.karenmillen.com. n

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Wolf and Badger, Lillita Silver Crystal Platform Heel, £375. www.wolfandbadger.com

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PARTY SHOES

1. 8.

SHIMMERING

ELEGANCE

Step in to Christmas with our selection of festive party shoes for the season and elevate your style with sparkling elegance!

1: Jimmy Choo Emsy Sandals, £625. 2: Russell & Bromley, Strictly Court, £275. 3: Valentino Garavani, Rockstud, £1,080. 4: Miu Miu Embellished glitter leather Mary Jane pumps, £765. 5: Givenchy, Cube embellished slingback, £1,095. 6: Saint Laurent, Tribute Platform Sandals, £900. 7: Dolce & Gabbana, Kim Lollo Embellished Slingbacks, £1,200. 8: Aquazzura, Starburst slingback, £665.

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CHRISTMAS PERFUMES

Festive Fragrances LUXURY SCENTS for CHRISTMAS

1. Rabanne Fame EDP 50ml, £101 (pacorabanne.com). 2. Gaultier Divine EDP 100m, £125 jeanpaulgaultier.com). 3. Armani My Way EDP 50ml, £92 (www.armani.com). 4. Lancôme La Vie Est Belle 50ml, £97 (lancome.co.uk). 5. Creed Carmina EDP 75ml, £260 (creedfragrances.co.uk). 6. Hermès Tutti Twilly EDP 85ml, £129 (hermes.com). n

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COSMETICS

Gold, Frankincense & Myrrh

ACHIEVE A STATE OF MINDFULNESS AMID THE CHAOS OF CHRISTMAS WITH THESE LUXURY PRODUCTS

1. Lip colour for Christmas from Gucci... Colour as bold as Santa’s tunic, or as subtle as a hint of cinnamon in some really tasty gingerbread, Gucci has created Rouge À Lèvres Satin Lipstick, in 27 different shades including Linda Beige shown here. Bold pigment with an ultra-light and moisturising feel that leaves lips smooth and soft. Each lipstick is encased within precious gold toned packaging, etched with an intricately engraved design making them a joy to use.

All that glitters is Guerlain this season as the French LVMH-owned perfumerie presents its latest foundation, Parure. Awaken your youthful radiance with mother-ofpearl and a hint of 24-ct gold. Parure Gold features a sweatproof and heat resistant formula that adapts to every season and region. Available in 12 shades, each with a distinctive and delicate scent of peach and rose.

£37/3.5g, www.johnlewis.com.

£65/30ml, johnlewis.com.

2. Effortless eye colour... Voyeur is a versatile, multi-use eyeshadow available in seven metallic shades with Champagne, gold, bronze and green hues. Use them to add highlights, as a primer for colour or as your main means of colour, ideal for layering and blending for a myriad of glittery festive looks. £33/1.5g, www.spacenk.com.

3. Dolce’s Devotion Devotion illuminating face powder from Dolce & Gabbana combines the benefits of liquid and powder to enhance all skin tones and deliver highly concentrated pigments of soft colour to halo winter faces for up to 16 hours. £50/9g, www.dolcegabbana.com.

4. As good as gold... Chantecaille’s Gold Recovery Mask is a luxurious multi-tasking mask that’s infused with powerful ingredients to moisturise and soothe the skin. Antioxidant properties, probiotics and peptides. £260/50ml, www.spacenk.com.

5. All that glitters is Guerlain Parure

6. From the Wolds to your living room Achieve a sense of mindfulness and evoke the warming scent of Christmas with Hobo + Co’s soy wax candle, created by local candlemaker Rachel Clark. Soy is more natural and cleaner-burning than paraffin and the scent of Frankincense & Myrrh is a real pleasure at this time of year. £26/40hrs www.hobo andco.co.uk.

n All our beauty products are available from local independent stockists unless otherwise stated, please note that prices stated are RRP and may vary.

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Co fin mf Wi d ort th ou ab In t a le vis bo , e ali ut ffe gn th ctiv te i s e et re an h s vo d tr lu di aig tio sc h na ree ten ry t in tr – ca g: ea l tm l u en s to t

R YO EDI UR SCO SM VE IL R E

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Teeth Straightening: Discover your smile again using the

latest Invisalign technology: removable aligners that gradually straighten your teeth. Comfortable, discreet and removable,

you can eat and drink, brush and floss as usual as you gradually achieve a straight, natural smile.

Teeth Whitening: A simple way to transform your smile,

improving the overall appearance of your teeth, and bringing a youthful bright smile.

The Green Oakham Dental Care philosophy is really simple. We are committed to providing you with high quality, personalised dental care...

Call 01572 755260

High Street Oakham LE15 6AS

New Patients: Going to the dentist shouldn’t be a daunting

MONDAY 08:30-18:30 TUESDAY 08:30-17:00 WEDNESDAY 08:30- 18:30 THURSDAY 08:30-17:00

comfortable whilst we care for both your health and appearance.

www.greenoakhamdentalcare.co.uk

Dental Implants: A safe, well-established way to replace a tooth when it fails, restoring your smile in a permanent, effective way. experience. We take the time to help you feel relaxed and

FRIDAY 08:30-17:00 SATURDAY CONSULTATIONS BY APPOINTMENT ONLY SUNDAY CLOSED

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WHITE WEDDINGS

FIVE WAYS TO MAKE THE MOST OF WINTER...

1. Make Your Wedding Sparkle: Winter weddings mean shorter daylight hours and early dusk... take advantage of that by giving guests sparklers. They can also be used by photographers for ‘light-painting’ and be used in conjunction with fireworks. n

2. Opt For A Simple, Elegant Look: Winter weddings are ideal for those seeking a pared-back, relaxed look. Semi-naked cakes with whimsical decorations, lots of stark white elements and lots of evergreen foliage will create a hygge look. n

3. Make The Most of Nature: It’s really easy to employ abundant evergreen foliage like firs and conifers in your flowers. Economising on less expensive filler foliage will then allow you to push the boat out with more expensive white roses. n

4. Bridesmaids’ Dresses: We’ve all seen crimson red bridesmaids’ dresses at winter weddings, but we love these olive green dresses by Dessy (uk.dessy.com), and you can mix-and match the shade with willow green colours and various different dress styles too. n

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If you’re opting for a winter wedding, don’t be put off by the need to wrap up warm. Accessorise with a cape or shawl; pictured here is Lace & Favour’s Bianco faux fur shawl (£59) over a Bianco Evento dress. The firm also has bridal sweaters, wedding jackets and knitted shawls, see www.laceandfavour.com.

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A Truly Special Place for Your Wedding Book a private viewing: info@thegrangeleverton.co.uk The Grange Leverton, Highgate, Leverton, Boston, PE22 0AW WWW.THEGRANGELEVERTON.CO.UK

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Male Grooming & Haircare in the Heart of Stamford

GIFT

VOUCHERS AVAILABLE

Book online at www.raffertysofstamford.com It’s easy, it’s convenient, it saves waiting around!

St Mary’s Street Stamford PE9 2DS

Mon - Wed: 8am - 6pm, Thur - Fri: 8am - 9pm, Sat: 7am - 4pm Toni & Guy trained, 24 years experience. Classic haircut £23, beard trim with shave £19, hot towel shave £50.

10% OFF ALL LASER COURSES • Tattoo Removal • IPL Hair Removal • IPL Skin Rejuvenation • Microneedling • Aquagold

• Skin Boosters • Carbon Laser Peel • Medik8 Facials • Radio Frequency • Medik8 Peels Facial • LED Light Therapy • Non-Surgical Bum, • No Needle Botox Facial Arm & Tummy Lift

• Swedish Massage & Hot Stone • Reﬂexology • Hopi Ear Candling

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THE DIRECTORY

To advertise here call our friendly team on 01529 469977.

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