Menu gb 06 2017, nieuwe suggesties

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Starters

North Sea fish soup with rouille and croutons € 16.50 Fine sliced Serrano ham (cured 18 months) with toast and tapenade € 22.50 Home-made grey shrimps croquettes, fried parsley € 16.50 Salade with hand-peeled grey shrimps, farm egg and fresh mayonnaise € 22.00 Gamba à la plancha with lemon-grass and chili € 22.50

Canadian lobsters Half lobster“en belle vue’ € 26.50 Half lobster on the grill, mild herb butter € 26.50


Our oysters

Deep Oysters‘Gillardeau’ (Oleron Island) € 18.00 (6 pieces) / € 26.00 (9 pieces)

Fish dishes Tomato filled with hand-peeled grey shrimps, cabbage lettuce, egg and fresh fries € 25.00 Zeebrugge solettes (Dover Sole) fried in farm butter, French fries € 28.00 Bouillabaisse ‘Cafedraal’ € 29.50 Gamba à la plancha with lemongrass and chili, served with white rice € 28.50

Lobster Lobster ‘en belle vue’ € 49.50 Grilled lobster, mild herb butter € 49.50


Pasta dishes

Tagliatelle with fresh tomatoes, zucchini and mushrooms, pesto € 15.00 Tagliatelle with fresh tomatoes, zucchini, mushrooms, Serrano ham and Parmesan cheese € 18.50 Tagliatelle with shrimps,Thai Curry and coconut milk € 21.50

Meat dishes Filet mignon ‘tartare’ and French fries € 22.00 Grilled côte à l’os with salad, béarnaise and French fries (2 persons) € 53.00 Beef tenderloin with fresh salad, French fries and béarnaise or pepper sauce € 28.50 Oven baked rack of lamb, jus nature with rosemary, seasonal vegetables, gratin potatoes € 28.00


Dessert

Crème brulée € 8.00 Chocolate mousse € 8.50 ‘Colonel’ (lemon sorbet, vodka and lemon) € 9.00 Dame Blanche (vanille ice cream and hot chocolate sauce) € 9.00 Lemon sorbet with Limoncello and forest fruit € 9.00 Brussels waffle with Belgian strawberries vanilla ice cream, whipped cream € 9.50 Chocolate moelleux with vanilla ice cream € 8.50 Trio of sorbet € 8.50 Irish, French, Italian, Flemish coffee € 11.00


Suggestion

Carpaccio of beef filet mignon, arbequina olive oil, rucola, Parmesan cheese € 18.50 Goose liver terrine, fresh fig compote, onion marmalade, hot brioche loaf € 22.50 Salad with gratinated goat cheese, honey, pine nuts, fresh fig and raspberry vinaigrette € 18.50 Salad with tomato carpaccio and mozzarella cheese ‘Di Bufala’, rucola, green herb dressing € 18.50 Caesar salad (grilled chicken filet, roman salad, parmesan cheese, Caesar dressing) € 19.50 --------------------------Oven baked codfish with young spinach, mustard sauce and pommes duchesses € 27.00 Zeeland mussels ‘marinière’, fresh French fries € 26.00 Zeeland mussels ‘Cafedraal’ (white wine and Ricard), fresh French fries € 26.50 Grilled Irish Angus beef filet mignon with béarnaise sauce, fresh salad and French fries € 26.50 --------------------------Brussels waffle with Belgian strawberries, chocolate sauce, vanilla ice cream, whipped cream € 9.50 Chocolate moelleux with vanilla ice cream € 8.50



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