Served daily 11 am to 4 pm.
unique TEXMEX
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classic flavors of the Southwest with a Cactus Grill twist
served with desert rice & black beans, except as noted.
SMOKY CHICKEN & CHORIZO BURRITO seasoned chicken, chorizo, jalapeño cream cheese, Jack cheese and cilantro rice wrapped in a flour tortilla and baked. Topped with our smoky queso, chorizo and Mexican crema. Served with cilantro rice and refried beans ... 9.29 CACTUS COMBO
one soft grilled chicken taco served with one enchilada ... 9.29 Your choice of: • Seasoned Chicken • Ground Beef • Cheese
ENCHILADA ESPECIAL
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seasoned chicken, jalapeño cream cheese and Jack cheese rolled into a corn tortilla then baked with a roasted poblano sauce. Topped with fresh cabbage, cilantro, parmesan cheese and Mexican crema. Served with cilantro rice and black beans ... 9.29
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SIGNATURE FLAUTAS
seasoned chicken, jalapeño cheese and cilantro in two crispy corn tortillas. Topped with lettuce, pico de gallo, queso fresco & Mexican crema. With a side of chile con queso ... 8.49
BLACKENED CHICKEN VERDE blackened chicken breast sliced atop roasted poblano sauce and jalapeño cream cheese. Served with a side of guacamole, pico de gallo, warm flour tortillas and cilantro rice ... 10.29 CARNITAS TAMALE one house made carnitas tamale baked with New Mexico red chile sauce and finished with chile con queso. Served with refried beans ... 8.79
TACOS
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’ Takino It T The Streets
substitute corn tortillas as a gluten-friendly option.
served with desert rice & black beans, except as noted.
CALAMARI & JALAPEÑO STREET TACOS
two corn tortillas filled with lightly battered calamari and sliced jalapeños with shredded cabbage, baby arugula, cilantro chile dressing, pico de gallo, queso fresco, diced avocados and serrano crema. Served with cilantro rice and black beans ... 9.29
ASADA STREET TACOS* two corn tortillas filled with grilled skirt steak and roasted red peppers. Drizzled with avocado chimichurri sauce and queso fresco. Served with desert rice and refried beans ... 8.99
GRILLED MAHI TACO*
prepared San Diego style with cabbage, chipotle crema, queso fresco and avocado in a flour tortilla. Served with cilantro rice and black beans ... 9.29
CORONA SHRIMP TACO
cerveza battered shrimp served San Diego style with cabbage, chipotle crema, queso fresco and avocado in a flour tortilla. Served with cilantro rice and black beans ... 9.29
TACO AL CARBON* skirt steak sautéed with onions, poblano peppers and bacon in a flour tortilla. Topped with cheese, avocado and cilantro. Served with desert rice and refried beans ... 8.99 SHRIMP TACO jumbo shrimp, bell peppers and pico de gallo deglazed with tequila in a flour tortilla. Topped with cheese and cilantro. Served with cilantro rice and black beans ... 9.29 CACTUS CARNITAS TACO carnitas with fresh onion, cilantro, serrano crema, queso fresco and guacamole in a flour tortilla. Served with a side of roasted poblano sauce, cilantro rice and refried beans ... 7.99
BURRITOS
served with desert rice & black beans, except as noted.
MONTEREY CHICKEN BURRITO grilled chicken, desert rice, pico de gallo and cheese wrapped in a flour tortilla. Topped with espinaca con queso ... 9.29 BAJA BURRITO grilled chicken, bacon, cheese and pico de gallo wrapped in a flour tortilla. Baked with New Mexico red chile sauce and jalapeño sauce. Topped with sliced avocado ... 9.29 CACTUS CARNITAS BURRITO carnitas, cilantro rice, pico de gallo and jack cheese wrapped in a flour tortilla. Baked with roasted poblano sauce then topped with chile con queso and sour cream. Served with cilantro rice and refried beans ... 9.29 CHIPOTLE CHICKEN MUSHROOM BURRITO
seasoned chicken, portobello mushrooms & cheese wrapped in a flour tortilla. Baked with chipotle cream sauce ... 8.99
BURRITO PLATTERS
baked with New Mexico red chile sauce. Your choice of: • Seasoned Chicken ... 8.29 • Ground Beef ... 8.29
BURRITO BOWLS
HOUSES ITE FAVOR
BURRITO BOWL cilantro rice, black beans, shredded lettuce, cheese, pico de gallo, roasted corn salsa, sour cream and guacamole. Served with a side of tomatillo ranch. Your choice of: • Grilled Chicken ... 9.49 • Grilled Steak* ... 9.99 • Grilled Shrimp ... 10.99 MAHI BOWL grilled mahi served atop cilantro rice, black beans, shredded cabbage, baby arugula, chipotle crema and queso fresco. Finished with roasted corn salsa, pico de gallo, guacamole and sour cream ... 11.99
AHI TUNA BOWL seared Ahi tuna cubed with fresh avocado served atop black beans, cilantro rice, shredded cabbage, baby arugula and cilantro chile dressing. Finished with roasted corn salsa, pico de gallo, sliced jalapeños, red bell peppers and serrano crema ... 11.99
FAJITAS
Served on caramelized onions with bell peppers, pico de gallo, guacamole, sour cream and shredded cheese. Comes with warm flour tortillas, desert rice and refried beans. substitute corn tortillas as a gluten-friendly option. Your choice of: • Grilled Chicken ... 12.29 • Grilled Skirt Steak* ... 13.49
ENCHILADAS
served with cilantro rice & black beans, except as noted.
CRAB & SHRIMP ENCHILADA
jumbo lump crab and shrimp in a jalapeño cream sauce, folded into a flour tortilla with melted cheese... 9.49
CHICKEN AVOCADO ENCHILADA a seasoned chicken enchilada baked with jalapeño cream sauce. Topped with guacamole and pico de gallo ... 9.29 SUIZA ENCHILADA grilled chicken and Jack cheese in a flour tortilla baked in a creamy suiza sauce. Topped with avocado & pico de gallo ... 8.99 STEAK & MUSHROOM ENCHILADA*
a flour tortilla filled with skirt steak, portobello mushrooms, jalapeño cream cheese and cheeses. Baked with chipotle cream sauce and queso fresco ... 9.29
SPINADA ENCHILADA a flour tortilla filled with spinach, jalapeño cheese and onion. Baked with creamy white dill sauce ... 8.29 ENCHILADA PLATTERS one enchilada baked with New Mexico red chile sauce. Served with desert rice. Your choice of - Cheese and Onion ... 6.99 • Ground Beef ... 8.29 • Seasoned Chicken ... 8.29
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CAUTION! Hot Plates! We bake your entree to order in our 450°oven.
HOUSES ITE FAVOR
*Items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 0519