APPETIZERS
MEAT & CHEESE BOARD 10 PP
LOBSTER BISQUE 10
PASTA FAGIOLI 7
MOZZARELLA TRIO 18
fresh mozzarella, buffalo and burrata cheeses, prosciutto, fresh tomatoes, roasted peppers, arugula, parsley pesto
FRIED OYSTERS 19
tomato bruschetta, chipotle cream sauce
SEAFOOD SALAD 20
calamari, shrimp, arugula, celery, lemon
SAUTÉED MUSHROOM MEDLEY 20
jumbo lump crabmeat, toasted italian bread
FRIED SHRIMP & CALAMARI 19
long hots
OCTOPUS 20
grilled artichokes, pellegrino rosemary pesto
MUSSELS & CHORIZO 18
spicy pomodoro, crostini
COCONUT SHRIMP 19
grilled pineapple, fresh fruit, orange pineapple sauce
WHIPPED FIG RICOTTA 16
crostini, roasted pears, dried cranberries
BRUSSEL SPROUTS 18
roasted with bacon
PROSCIUTTO FLATBREAD 14
cauliflower crust +2 arugula, tomato bruschetta, fresh mozzarella, balsamic reduction
PETITE SALADS
TUTTI 5
baby field greens, plum tomatoes, red onions, olives, white balsamic vinaigrette
CAESAR 6
romaine lettuce, croutons
GORGONZOLA 6
mixed greens, candied walnuts, gorgonzola cheese, raspberry vinaigrette
ARUGULA FRESCA 6
parmigiano cheese, tomatoes, olives, fresh lemon
CHILDREN’S MENU
15 EACH (UNDER 10 YEARS OLD PLEASE)
PENNE WITH BUTTER & PARMESAN CHEESE | CHICKEN PARMIGIANA | PERSONAL CHEESE PIZZA | CHICKEN FINGERS WITH FRIES
ENTREES
WHOLE WHEAT PRIMAVERA 25
seasonal vegetables, oven roasted tomatoes, parmigiano, garlic white wine, penne
Add: Grilled Chicken $8, Shrimp (3) $12, Salmon $12 or Scallops (3) $12
PENNE VODKA 39
crab-meat, sun-dried tomatoes, basil
14OZ RIB EYE 48
broccoli rabe, mashed potatoes, brandy mushroom demi glaze
JUMBO LUMP CRABCAKES 48
sautéed spinach, mashed potatoes, brandy sun-dried tomato cream
VIAREGGIO Chicken 33, Veal 39
asparagus, jumbo lump crab, lemon, mozzarella, roasted potatoes, grilled vegetables
VERDE TRIO 48
scallops, shrimp, jumbo lump crab, tomatoes, garlic, white wine, field greens, pappardelle
PARMIGIANA Chicken 27; Veal 33; Eggplant 23 marinara, mozzarella, capellini
BRANZINO 48
lemon risotto, cherry tomatoes, asparagus
OSSO BUCCO 45
braised mushroom risotto, au jus
GRILLED SALMON 38
sautéed spinach, mashed potatoes, fresh tomato salsa
SEVEN FISH 50
mussels, clams, shrimp, jumbo lump crab, clams, scallops, fish, linguine, zesty marinara
LOBSTER RAVIOLI 34
sun-dried tomatoes, rock shrimp, brandy cream sauce
VODKA TRIO 42
chicken, shrimp, lump crab, vodka cream, sun-dried tomatoes, fresh tomatoes, basil, stuffed rigatoni
CHEF’S SPECIAL mp
- Ask your server -
HOUSE-MADE DESSERTS
HOMEMADE CRÈME BRÛLÉE 11
HOMEMADE BROWNIE 11
vanilla ice cream
