Hey Rhody July 2024

Ninigret Park Summer Events

Rhody Pets

Three

In the Kitchen

New

Newport Classical

Photo courtesy of Newport Classical

News & Culture

9 The visionary bringing Manhattan melodies to Matunuck

12 Famed grass tennis courts prepare for final Hall of Fame Open

14 CALENDAR: This month’s must-do’s

15 THE PUBLIC’S RADIO: Newport official says continued beach erosion could threaten the city’s water supply, way of life

Home & Style

A13 HOME: An opulent Bellevue Avenue abode gets casual for summer living

A18 Tips from a gallerist on where to hang art

A20 A closer look at getting a fine line tattoo

A22 SHOP: Refresh with bath and body products made locally

A24 RHODY GEM: Stylish marine-grade goods on a Newport sidestreet

Food & Drink

61 RHODY EATS: RESTAURANT GUIDE

64 RECIPE: A smoothie bowl channeling berry season

66 ROUNDUP: Cool off with lemonade refreshers at statewide cafes

68 The perfect chemistry behind a Newport brewery’s new digs

Hey Rhody Photos

72 The #heyrhodypet of the month via Instagram

Photo courtesy of International Tennis Hall of Fame

Photo by Liz Murray

THE COVER: Newport Folk Fest the Ocean State way! Photography by Kayla Mandeville

Photo by Cate Brown Photography, courtesy of Maloney Interiors

Publishers

Barry Fain

Richard Fleischer

John Howell

Editor in Chief Elyse Major

Editor

Ken Abrams

Digital Media Specialist

Jenna Kaplan

Advertising Design Director

Layheang Meas

Senior Designer

Taylor Gilbert

Account Managers

Shelley Cavoli

Managing Editor Abbie Lahmers

Louann DiMuccio-Darwich

Ann Gallagher

Kristine Mangan Olf

Chris Revill

Interested in advertising?

Email Marketing@HeyRhody.com

Contributing Photographers

Ken Abrams

Maaike Bernstrom

Cate Brown

Photography

Michael Derr

Corey Favino

Keith E. Fayan

Shannon Hammond Matthew Huang

Contributing Writers

Callie Bisset

Kristen Coates

Karen Greco

Karen Kalunian

Patty J

Interested in writing?

Kalunian Michael Masi Janet Moscarello Liz Murray Jackie Paiva Jane Belles Smith @werehereforthedogs

Email Abbie@HeyRhody.com

Interns

Cheikh Higgs

Interested in an internship?

Email Elyse@HeyRhody.com

Looking

Photo courtesy of Dame Farm and Orchards, LLC

CONTRIBUTORS

KEN ABRAMS

This month’s cover story, “It’s Festival Time” (page A1), was written by Ken Abrams, our editor who will likely be seen enjoying many of these events, camera in hand. Each month, Abrams curates the Must-Do’s, contributes to Food Trends, and pens art and culture features. Tune in Tuesdays from 6-9pm to his radio show The Kingstown Coffeehouse on WRIU 90.3 FM.

Because Your Home Matters to You!

PATTY J

Feel like stirring things up this summer when it comes to refreshments? Longtime contributor Patty J criss-crossed the state to sip and compile a list of delish cold drinks created with the care of a mixologist. Find lemonades beyond Del’s featuring matcha, mint, lavender, and more in “Life Gives You Lemons,” (page 66). @PattyJDotCom

KAREN GRECO

“Go see a show!” says Karen Greco. A returned Rhode Islander and our former editor, Greco loves covering what she calls, “the vibrant theater smorgasbord Little Rhody has to offer.” In “Broadway by the Sea” (page 9), discover the backstory behind Matunuck’s beloved stage house in a barn.

KAYLA MANDEVILLE

This month’s stunning cover comes to us from photographer Kayla Mandeville, a longtime contributor to our sister publication The Bay , where each month she provides the backpage photo showcasing the beauty of the East Bay. Always toting her camera, this busy mom is also in front of the lens as a model and influencer. @k___elizabeth

Photo byMaaikeBernstrom

606 Ten Rod Road, North Kingstown, RI 02852 401-295-2760 • fabricgalleryri.com

NEWS & CULTURE

Arts | Tennis | Calendar | The Public’s Radio

Broadway by the Sea

Matunuck’s beloved theater continues to razzle dazzle after 91 years

By Karen Greco

n showbiz circles, the word “impresario” often gets tossed around, but for Theatre By The Sea’s producer and owner Bill Hanney, the description is apt. Hanney purchased the theater in 2012, after it sat dormant for five years. During its heyday, a who’s who of Broadway and Hollywood – Marlon Brando, Mae West, Judy Holliday, Groucho Marx – tread its boards. It was that history that prompted Hanney’s $1.2 million investment to revive the century-old barn theater. “It’s the best place in the world,” says Hanney, who notes he spends his summer sleeping in Mae West’s old bungalow.

Hanney caught the “theater bug” at 14 when his mom took him to a “big, beautiful” movie theater in Dorchester; Hanney, coy about his age, refuses to name the flick. He went back the next day and begged the owner for a job. Hanney went to work cleaning the theaters between showings. His pay? Free movie posters and all the films he could watch.

By the time Hanney was 19, he was managing the Dorchester theater and running another in Hyde Park when he heard about an abandoned theater in Fitchburg. “I said, where’s Fitchburg?” he recalls with a chuckle. But he saw promise in the shuttered venue. “It was a 1,700-seat movie theater with a full stage. It was huge.” He struck a deal with the landlord and turned the theater into a success by selling out each showing with dollar tickets.

Fitchburg proved a turning point. Promoter Cedric Kushner wanted to rent the venue for a show. “That show was a band called Rush and it sold out,” says Hanney. Even though the general admission tickets caused a stampede, Hanney looked at the broken glass doors littering the lobby and thought, “wow, this might be a good business.”

Hanney became a rock promoter, booking bands around the area. When he approached the Plymouth Theater in Worcester to put on a concert, the general manager said they only did Broadway. “I did movies, I did rock concerts. I didn’t know Broadway,” Hanney says. Undeterred, he reached out to Broadway tour producer Arthur Katz and booked his first season at the Plymouth, opening with A Chorus Line (incidentally, Theatre by the Sea’s opening show this summer). “We sold out,” he says. Now he was fully ensconced in the business of Broadway.

Of course, Broadway tours arrive ready with sets, costumes, and fully rehearsed casts. Theatre By The Sea (TBTS) is a producing house, which means the theater roars back to life in the late spring, when dozens of professional theater artisans descend on a still-sleepy Matunuck.

1840 6: First-aid station 7: 1933

TRIVIA BY THE SEA

Impress your friends with these numerical facts before the show starts!

1. How many artists are employed at the height of the season?

2. How many refrigerators run across all four properties?

3. What is the capacity of onsite eatery Bistro By The Sea?

4. What local restaurant will operate the bistro this summer?

5. What year was the barn built?

6. Since being built, which one of these things has the property not been used as? A family farm, a hotel, a girls camp, a first-aid station, a summer stock theater.

7. In what year did TBTS stage its first performance? 1: 100 2: 55 3: 200 4: Duck Press

Hanney’s theater employs a full production staff, which includes the director; set, costume, sound, and lighting designers; a team of sewers in the costume shop; and a fabrication team to build and paint the sets. The actors and musicians –their shows feature a live orchestra - rehearse for two weeks in TBTS’s rehearsal space in Wakefield. Four weeks after the show opens, another one replaces it. Rinse and repeat two more times.

At the height of the season, upwards of 100 people are on the payroll. Most are from out of town, so TBTS houses visiting artists in the original guest rooms above the tavern, in RVs behind the theater, in a residential property, and a motel owned by the theater.

The expenses add up and, post-pandemic, theaters across the country have struggled to bring audiences back. But TBTS, with production values on par with Broadway, sells an astounding 95 percent of seats to subscribers, leaving very few single tickets available. The South County audience is eager for a fun

night, and the theater delivers.

“The cost of producing has skyrocketed,” Hanney concedes, adding, “I try to figure out a way to control costs without sacrificing quality.” One way to do that is to repurpose the sets, costumes, and ready performers for a longer run elsewhere. While Hanney also owns and operates North Shore Music Theatre (Beverly, Massachusetts), its in-the-round stage means he can’t drop TBTS shows into that venue, and vice-versa.

So the impresario continues to conjure novel entertainment ideas. He’s in the process of building an entertainment megaplex in Maine that includes movie theaters, a stage for live shows, and a cabaret space all under one roof, which could give shows from North Shore and TBTS an extended life beyond their four-week runs.

But his soul remains in tune with his 184-yearold barn. “My favorite thing is to look at my audience react to what I put on that stage, to look at their faces, their enjoyment,” he says. “I feel it in my bones. That makes me so happy.”

Photo by Michael Derr, courtesy of Theatre By The Sea

The cast of A Chorus Line at Theatre By The Sea

Bill Hanney

Photo courtesy of Theatre By The Sea

TRIVIA BY THE SEA ANSWERS:

Game, Set, Match

Newport’s famed grass courts prepare for their open tournament swan song

By Andrea E. McHugh

There was a collective gasp heard amongst sports aficionados last November when the International Tennis Hall of Fame in Newport announced the Association of Tennis Professionals (ATP) would not be renewing the Infosys Hall of Fame Open after 2024. The organization’s premier tournament, a summertime stalwart since the late 1970s, brings the top male players directly from Wimbledon to Newport to play rousing singles and doubles matches for the only professional tournament played on grass courts outside of Europe. Thus, this year’s swan song tourney, happening July 14-21, will go out with a bang, punctuated by fierce competition, a festive atmosphere, a glamorous fashion-forward cocktail affair at one of the city’s most iconic mansions, and some of the best-known names in the game – including Andre Agassi, Kim Clijsters, Stan Smith, Tracy Austin, Rosie Casals, Gigi Fernández, Rick Draney, and Steve Flink – expected to be there to take it all in.

While it might be the end of an era, it’s also a new beginning, says tournament director and chief operating officer Brewer Rowe. “I would say it’s the end of a chapter, and we’re going to turn the page to a newly reimagined novel coming forward,” says Rowe, teasing a soonto-be-announced event featuring women’s and men’s professional tennis.

Until then, spectators and tennis legends alike will soak up all the fanfare this signature Newport event has been known to deliver, and for the players themselves, the tournament is a welcome change of pace in an otherwise grueling circuit.

“The players love it. [They] have been mostly traveling in Europe for multiple months in a row and then they get to come to Newport,” says Rowe. Not only do they stay locally, allowing them to walk from their hotels to the tournament, but, unlike many other tournaments, Newport’s daily play ends by early evening. “The players and their friends, their spouses, their significant others, get to go experience Newport. They get to walk downtown to the restaurants and experience everything that Newport and the community has to offer and it’s all within walking distance…

They also get a day off almost every other day, so they get to go play golf, go sailing, go to the beach. I mean, it’s definitely a unique week on the calendar.”

The International Tennis Hall of Fame is at The Newport Casino on Bellevue Avenue, the first commission of legendary architectural firm McKim, Mead & White and a National Historic Landmark. Opened in 1880, fans of HBO’s The Gilded Age will immediately recognize the Hall of Fame’s iconic Horseshoe Piazza and Court, the meticulously manicured centerpiece that was a setting in season two of the streaming period drama. Throughout tournament week, pop-up boutiques and exhibitors are strewn across the fan village, and while there are food and drink vendors serving cocktails, beer, and wine, there’s a new upgraded experience for fans being offered

this year. The 1881 Club, aptly named for the first US National Lawn Tennis Championship played in Newport that year, offers complimentary food and drinks with views of tennis action on the shaded Horseshoe Piazza.

On the evening of Friday, July 19, the frivolity moves to Rosecliff mansion for the week’s most fashionable fête. “Courting Fashion,” a swanky cocktail affair, puts on some of tennis’ most iconic on-the-court looks. “Pulled from the International Tennis Hall of Fame’s collection vaults, this year’s event will feature tennis fashions from current and past champions,” says JT Buzanga, the collections manager. “Some outfits that will adorn Rosecliff will be Coco Gauff’s 2023 US Open championship outfit, and Pete Sampras’ look from his first career Wimbledon championship.” Attendees can sip, nosh, and dance the night away

Photos courtesy of the International Tennis Hall of Fame

Fashions through the ages from the Hall of Fame’s collection. From left to right, the outfits belong to Tracy Austin, Judy Tegart-Dalton, and Maureen Connolly

#TENNISCORE

Fascinated by the sport after watching Challengers ? While the grounds and museum are closed to the public during tournament week (July 13-21), they’re generally open seven days a week to visitors for guided tours, court time, and more. Learn more at TennisFame.com

Top pros have headed to Newport each July to compete on the grass courts

Books, Wine & Wonder!

while mingling with tennis glitterati.

The next morning welcomes the Brooks Brothers Brunch with Legends, where fans can reserve their spot alongside tennis greats as the Class of 2024 is presented with their official Brooks Brothers blazers by their fellow Hall of Famers.

“Tickets are going unbelievably fast, so we encourage you to come and purchase early and experience all the tennis and induction and come see the legends on the weekend,” says Rowe. “There’s no better way to spend a sunny July day than by sitting by the Horseshoe Piazza, watching some tennis, having some cocktails and a bite to eat, and hanging out with your friends for the afternoon. There’s no better place to be.” For more information and tickets, visit InfosysHallOfFameOpen.com

Te Must List

10 essential events this month For a statewide listing of events visit us online! HeyRhody.com

July 4: Enjoy the oldest and one of the grandest Fourth of July parades in the nation from the lawn of Linden Place at the Annual Picnic , which includes a continental breakfast and a picnic lunch. Bristol, LindenPlace.org

July 2: The City of Providence 4th of July Celebration comes to India Point Park with live music from Deborah Spears Moorehead and Big Lux & the Hype, food trucks, a beer garden, and fireworks. Rain date is July 3. Pro v idenceRI.go v

July 4: The annual Ancients and Horribles Independence Day Parade returns to the village of Glocester with bizarre floats, outlandish costumes, and some of the most irreverent souls you’ll find anywhere. GlocesterRI.org

July 4: The Fourth of July Chicken Hatch at the South County Museum promises a lively day of games, music, raffles, and more at the historic home of Civil War-era RI Governor William Sprague IV. Narragansett, SouthCountyMuseum.org

July 7-20: Providence Restaurant Weeks is a two-week dining event that offers a perfect opportunity to try new-to-you places and dishes with participating eateries in Providence, Cranston, and Warwick offering numerous deals and specials. GoPro v idence.com/RW

July 11: The FirstWorks Summer Beats Concerts return to the Roger Williams Park bandstand this summer with Dobet Gnahoré, a talented singer, dancer, percussionist, and songwriter from Côte d’Ivoire performing modern Afropop. Pro v idence, FirstWorks.org

July 14: Honor the region’s native heritage at Pierce Field at the Intertribal Pow Wow where you’ll experience Native American dancing, indigenous drumming, cultural vendors, food trucks, and more. East Pro v idence, TourBlackstone.com

July 26: The Lone Star State meets the Ocean State at a special evening of blues at Chan’s when two old friends, Texan Johnny Nicholas, and RI’s Duke Robillard , share songs and stories. Woonsocket, ChansEggRollsAndJazz.com

July 28: Explore the community gardens, visit farm animals, and walk along the banks of the Woonasquatucket River for the Mowry Farm and Conservation Area Hike with Blackstone Heritage Corridor Trail Ambassadors. Pawtucket, BlackstoneHeritageCorridor.org

July 29: Music legend Joan Baez , who played at the first Newport Folk Festival in 1959, will sit down with National Book Award finalist Hanif Abdurraqib, to discuss her new book When You See My Mother, Ask Her to Dance Newport, JanePickens.com

Photo by Corey Favino, courtesy of Discover Newport

Newport Ofcial Says Continued Beach Erosion Could Treaten the City’s Water Supply, Way of Life

“Can we renourish the beaches? Can we find a way to put back what’s been taken away over the years?” A talk with the city’s public services director about the ways Newport is grappling with the ongoing threat of coastal erosion.

In partnership with The Public’s Radio • ThePublicsRadio.org • By Luis Hernandez

Last winter’s storms took a heavy toll on the city’s beaches, including Easton’s Beach, which is located at the start of Newport’s famed Cliff Walk. The city’s public services director, Bill Riccio, is the person in charge of leading Newport’s response. As part of our ongoing series on shoreline erosion in the region, Riccio spoke with Morning Edition host Luis Hernandez about the road ahead for Rhode Island’s city by the sea.

Editor’s note: This story is part of Washout: Our vanishing beaches , a series about the reshaping of Rhode Island’s shoreline. This interview has been edited for length and clarity.

TRANSCRIPT:

Luis Hernandez: Tell me a little bit about what you’ve been seeing over the years. Is it getting worse?

Bill Riccio: I think it is. For example, when the seas get rough, the sea walls along Ocean Drive down at Brenton Point are constantly getting, I’ll say tagged, if you will. Overtopped, just like to the seawall in Narragansett. Everyone focuses on that during an approaching storm or just heavy seas. We are regularly out on the drive, as we call it, cleaning rocks off the roads. Green Bridge is another section on Ocean Avenue that has been overtopped regularly, especially this past winter. It’s just a challenge everywhere, but we need to take appropriate actions to limit damages as we can or get out there as quickly as we can following or during to make sure roads are accessible.

Hernandez: I’m interested in what you’ve seen over the years [as a citizen] because I hear this from people in many places. They say, “I’ve seen more flooding. I’ve seen more intense storms. I’ve seen things today that I didn’t see 20 years ago.: How have things changed?

Riccio: Yeah. I mean, as a citizen, there are beaches I went to as a child that are no longer there. Obviously, as a citizen and a lay person, I say, “Hey, what’s going on?” As a child, I could walk down the beach at high tide and I can’t do that anymore because it’s up to the seawalls and there’s no beach access at high tide anymore. So in relation to Newport, where I’ve worked for 17-plus years now, the evidence is there that the tides and the amount of beach exposed at high tide has changed; looking at past photos of a beach day in July and how deep the towels are versus what they are now. We as an overall team are looking at ways to attempt to mitigate what’s going on because we have much we need to protect. There’s possible bigger effects to how we move around down at Easton’s Beach. The closer it gets to the road, the closer it’s getting to one of our drinking water sources. It’s things we’re thinking about. If people can’t move around, if people can’t do their daily tasks via roadways, etc., getting where they need to go – however, on foot by car, by bike, whatever – it’s going to change how people live now and into the future.

Hernandez: My understanding is the city has awarded a contract to bring in some experts on coastal modeling. What is that?

Riccio: One of the words utilized up and down the eastern seaboard is can we renourish the beaches? Can we find a way to put back what’s been taken away over the years? So we have recently hired an engineering team that is going to be working with the Woods Hole Group, who does a lot of shoreline modeling, to determine if there are ways for us, be it beach nourishment, bringing sand back, or creating dunes or recreating dunes, or making them bigger. We don’t know what the options are going to be that come out of the study, but we’re utilizing experts to sift through the research out there and try to develop options for us to look at, to protect not just the beach, but structures on the beach, what can be offered at the beach, the adjacent roadway, as well as the drinking water supply of the city.

Hernandez: I know one thing that some communities around the country are starting to talk about, but it’s a very difficult thing to talk about, which is managed retreat. I don’t know if Easton’s Beach is at that point, but has that even come up?

Riccio: The retreat conversation is out there, I think. I’m not sure if it’s out there as much for Easton’s Beach, but when you see other damages that our city has experienced along our coastline – the obvious one is damages to the Cliff Walk –retreat has been part of those conversations, as it should be. I think this is not just a coastal matter because the frequency of storm events are creating different levels of havoc, if you will, on the inland sides of things, too, with not just sea level rise, but more rain comes down, the rivers swell up, and the ancillary effects of so much on everyone, not just those that live along the coast.

This article was originally posted on May 30, 2024. Luis Hernandez can be reached at LHernandez@ThePubicsRadio.org

An overhead look at storm damage at Easton’s Beach

RHODY PETS

Training | Pets of the Month | Health Tips

Doggie Etiquette 101

Local trainers schooling pups and their owners on best behaviors with classes, camps, and more

By Abbie Lahmers

aybe you just welcomed a new puppy into your family, or adopted a shelter dog and you’re still getting used to each other – no matter the situation, there are professional trainers ready to help. From understanding behaviors to learning how to communicate with each other, services from four local facilities can help owners and pups live in harmony.

Copper & Co.

Providing private, in-home dog training services through Copper & Co., Kaylee Bashaw is a certified trainer who prioritizes empathy and giving your dog agency. “I always encourage new dog guardians to focus on communication and relationship when it comes to training, and to foster a fun and cooperative environment for their dogs to learn in,” says Bashaw. “Training your dog becomes a lot more enjoyable when you understand that there is give and take and that your dog will rise to the occasion when they understand what you want from them.” Bashaw also works as a training consultant for local animal shelters like Potter League for Animals and Animal Rescue Rhode Island. CopperNCo.com

Discover Your Dog

Before charting a course of training for your four-legged friend, Discover Your Dog (DYD) urges clients to do just as their name suggests – getting to the root of unwanted behaviors is the first step in developing a comprehensive program tailored to your needs. With a plan in place, the team at DYD helps clients forge relationships with their pets and continue their growth by enrolling in group or private classes, drop-and-go sessions, and even day camp, which doesn’t require your pup to be perfectly behaved before attending; DYD Day Camp and Day School is a structured, enriching program that takes dogs on adventures while exercising the mind and body. Westerly, DYDRI.com

Mischief Managed

With a motto of transforming “mayhem to manners,” Mischief Managed specializes in reactive dog training. Working with canines that lunge, snarl, and bark at other dogs, a team of four handlers works on management techniques with the pup and owner and, over time, calming the chaos of walks. Mischief Managed also offers Prep School with a “Puppy Path” and “Teen Track,” giving owners a break from the little ball of energy while instilling skills early on. Intensive day training for adult dogs, private and group lessons, and more are all among their services, upholding a positive, science-based approach carried out by an experienced team of trainers. Exeter, MischiefManagedRI.com

Photos courtesy of Copper & Co.

Kaylee Bashaw of Copper & Co. with doggie clients

Patience Inspired Dog Training

“We offer basic obedience all the way to therapy dog training,” says Michelle Jerald, MS CBCC-KA, owner of Patience Inspired Dog Training. The science-based, positive-reinforcement training facility also offers fun classes including agility, Go Find!, trick classes, canine communication, and more to build confidence. For families just getting started with dog ownership, Jerald offers advice: “Plan to spend at least a year training your dog. The more time, consistency, and training you put in during your first year together, the better your relationship will be over your dog’s entire lifetime. This helps to prevent problems before they occur and establishes healthy habits from the start.” Try private or in-home sessions to begin a journey to better behavior. Co v entry, PatienceDogTraining.com

Rhody Pets of the Month

By Karen Kalunian

Looking to welcome a new furry friend into your home? Adopt, don’t shop! Shelters across the state have dogs and cats ready to find their forever homes. Here is a trio of pets ready to meet you, or reach out to the shelters to learn about even more adoptees. July is National Pet Hydration Awareness Month, reminding owners to keep your furry friends hydrated during the dog days of summer.

If you have been thinking of adopting or if you know of an animal in need, please contact Karen Kalunian directly at animaltalk1920@gmail.com.

BREED: Mixed Breed

AGE: 2

GENDER: Male

Rio lights up the room with his big smile and happy energy! He has a fluffy coat of many colors and eyes to match. He’s an active boy looking for an active home. Rio loves to go on walks and hikes, spend time on the water, play with toys, and sit like a perfect gentleman for treats. If you’ve been looking for a handsome lovable boy, you just found him! Rio would thrive in a home with a fenced-in yard because he loves to run, with adults or older children, as he does get a little jumpy when playing.

PROVIDENCE ANIMAL CONTROL

PACadoptions@pro v idenceri.go v Jen@trainingtailsri.com

BREED: Domestic Shorthair

AGE: 6

GENDER: Male

Just like his namesake, Elvis is sure to make you swoon with his melodic purr and good looks. Elvis was sadly found outside fending for himself but now has been getting lots of love and attention at Scruffy Paws Animal Rescue in Warwick. He has a gorgeous silver, gray, and white coat accented by shiny light green eyes. If you’ve been looking for a loving companion, he’s your boy!

SCRUFFY PAWS ANIMAL RESCUE

ScruffyPawsAnimalRescue.org

Elvis

Rio

Rio Elvis

Photos (left and right) by Karen Kalunian, (center) courtesy of Scruffy Paws Animal Rescue

Phoenix

BREED: Catahoula Leopard Dog

AGE: 5

GENDER: Male

Phoenix has two different colored eyes and a stunning Catahoula coat. He is as smart as a whip, loves carrying around his toys, and will sit like a perfect gentleman for a yummy treat. His best home would be one where he is your only prince. He’s happy playing in the yard or going for a walk in a quiet area where he can sniff to his heart’s content. If you have been looking for a handsome, loving, loyal companion, you just found him!

SAVE ONE SOUL ANIMAL

RESCUE LEAGUE

Jocelyn@sosarl.org, SOSARL.org

Holistic Pet Health

From stress-free visits to natural wellness, a Charlestown veterinarian shares tips for summer and beyond

By Abbie Lahmers

While a trip to the beach or long walks in the park may have your dog’s tail wagging this season, don’t let the summer fun distract from pet healthcare. Atlantic Animal Hospital & Wellness Center takes the stress out of going to the vet, whether you’re a regular patient or outof-towner seeking treatment for a sick pet. Dr. Seychelle Hoffer, DVM explains the practice’s holistic approach, and shares tips for summer wellness.

Atlantic Animal Hospital offers both natural healing and traditional Western medicine. How do these two modes complement each other in your practice?

Having both Western and Chinese/alternative medicine options available allows us to provide truly holistic treatment plans, and many conditions respond best to a combination of modalities. Just because we treat a patient with a pharmaceutical medication for arthritis, for example, doesn’t mean that we can’t also integrate acupuncture, herbs, or laser therapy to help them feel better more quickly. We are often able to reduce or

eliminate the need for pharmaceuticals in the long term by supporting the body in more natural ways, thus minimizing the risk of side effects often associated with prescription medications.

Tell me about some of the complementary medicine practices you offer – what are their uses?

We employ acupuncture and Chinese herbs for many common conditions, including osteoarthritis, chronic kidney disease, intervertebral disc disease, and cancer. Chinese herbal formulas complement acupuncture and are often used in

Photos

Left to right: Dr. Seychelle Hoffer with technicians Beth McGuire, Brianna Colan, and Regan Sweeney

conjunction with each other. We also have a therapy laser, which uses painless light waves to stimulate cells and heal inflamed tissues. These types of lasers are used in human sports medicine and are very helpful with healing soft tissue injuries, as well as helping to resolve inflammation such as skin infections and surgical wounds. Our hospital also carries an array of veterinary-approved supplements.

For pet families who think their dog may be experiencing an aggression and anxiety disorder, what first steps would you recommend in addressing these behaviors?

The most important factor when addressing a behavior concern is ruling out an underlying medical condition. The first thing we will recommend at a behavior consult is to perform a thorough exam and full blood panel. Once we are reasonably certain that medical issues have been ruled out, we have a discussion with the doctor and our in-house trainer about the best approach. Typically we recommend a combination of positive-reinforcement training, and potentially medication and supplements to help ease anxiety. These medications are usually temporary and can be tapered over time. We only recommend trainers who use positive methods, and work directly with owners, usually in the pet’s home – so much of teaching animals is actually about “training” us!

What are some ways Atlantic Animal Hospital helps facilitate low-stress vet visits for all patients?

All of our staff have gone through Fear Free training/certification, which is a veterinary organization that promotes low-stress handling and hospital visits for dogs and cats. A low-stress visit actually begins at home. For your cat, we highly recommend carriers that open from both top and side, leaving carriers out between visits, and using calming pheromone products. Dogs should travel with an appropriate collar or harness (no prong collars!). When your pet arrives at the hospital, they are taken immediately to a quiet exam

room; if they’re anxious, we allow them to acclimate and explore the room. Treats are often a wonderful aid, and we stock a wide variety. If a pet becomes too agitated during an exam or procedure, we will have them return on a separate occasion, usually with some sedation. We tailor each visit specifically for the individual, and have detailed notes on anxious patients to let staff know what methods and treats have worked best for them in the past.

What are some tips for keeping pets healthy and safe during the dog days of summer?

This time of year, our hospital sees a lot of pets whose owners are visiting from out of state. It’s important to travel with your pet’s vaccine history and pertinent medical records. Having this information available makes it much easier for our doctors and staff to assess and treat pets who may not be regular patients of ours, in the event we see them for an emergency or sick visit. As always, it’s important to remember to bring water and shade for pets in hot weather, and consider leaving pets home in the AC if it’s uncomfortable for them to be outdoors, or unsafe to stay in the car.

ATLANTIC ANIMAL

HOSPITAL & WELLNESS CENTER

5001B South County Trail, Charlestown 401-364-2275

AtlanticAnimalHospital.com

IT’S FESTIVAL TIME

THE OCEAN STATE COMES ALIVE WITH SUMMERTIME EVENTS OFFERING SOMETHING FOR EVERYONE

BY KEN ABRAMS

& Roots 2023

It’s summer, which means outdoor festival season has officially arrived in southern New England. One-of-a-kind spectacles featuring food, film, music, art, and more can be found all summer long around Rhode Island. Of course, the beauty of the festival is that there’s usually something for everyone. For example, if you’re not into the band playing on stage, wait 20 minutes or try a different stage. If you don’t dig oysters, there’s bound to be delicious pizza somewhere nearby. Not a fan of someone’s artwork? Head to the next tent. So get out and enjoy the season with our guide to the best summer festivals in Rhode Island.

Did we miss your favorite event? Let us know! Email Marketing@HeyRhody.com or tag #heyrhodyphotos on Instagram

Photo by Ken Abrams

Trombone Shorty performing at Rhythm

MUSIC

Newport Classical

JULY 4-21

The Newport Classical Music Festival returns to historic locations around the City by the Sea, including The Breakers, The Elms, and Castle Hill Inn. With 27 concerts, the festival has something for everyone, with renowned players, world premieres, and family programs. Highlights include the opening night Fourth of July Patriotic Pops concert; Opera Night with a performance of Bizet’s Carmen; Italian Strings in Nature, an outdoor concert at the Norman Bird Sanctuary; and Brazilian-American composer-in-residence Clarice Assad, who will be premiering a piece commissioned for the festival. NewportClassical.org

Kingston Chamber Music Festival

JULY 24-AUGUST 4

Under artistic director Natalie Zhu, this classical music festival of six concerts over more than 10 days brings veteran players and emerging artists together for specially curated concerts at the University of Rhode Island’s Edwards Hall. Highlights include festival founder David Kim and Friends, the Dover Q uartet, the jazz-influenced Shades of Blue, and Mediterranean Plectrum and Strings, an enchanting program with Israeli mandolin player Jacob Reuven and American guitarist Adam Levin. The festival closes with picks by Zhu: Natalie’s Favorites, an evening of Mozart, Mendelssohn, and Schubert. KingstonChamberMusic.org

Newport Folk Festival

JULY 26-28

The annual music festival at Fort Adams State Park, which sold out seconds after tickets went on sale, returns with a star-studded lineup of established stars and up-and-coming artists, many who go on to remarkable solo careers. In recent years, top artists like Dolly Parton, James Taylor, Paul Simon, and Joni Mitchell have arrived unannounced, thrilling festival fans. This year’s roster includes award-winning performers Black Pumas, Molly Tuttle, Orville Peck, Rhiannon Giddens, Gillian Welch and David Rawlings, Adrianne Lenker, and Killer Mike. NewportFolk.org

Newport Folk Festival

Newport Classical

Photo courtesy of Discover Newport

Photo courtesy of Newport Classical

Newport Jazz Festival

AUGUST 2-4

Popular music festivals first appeared in the US in the City by the Sea, making the Newport Jazz Festival the granddaddy of them all. Celebrating its 70th anniversary this year, Newport Jazz still serves as a model for how to run a music festival. This year’s edition continues to push the boundaries of jazz, something the festival has always been known for. Headliners include Andre 3000, Elvis Costello, Laufey, Nile Rodgers & Chic, Samara Joy, Kamasi Washington, and artistic director Christian McBride. Get your tickets soon as a sell-out is expected. NewportJazz.org

Folks Fest VIII

AUGUST 17

Experience the eclectic vibe of Warren at Folks Fest, a free day-into-night event with music, food, and art, including nine musical acts between two stages along with art and wares from over 30 Rhode Island artists and makers. There will also be a free kids’ crafts tent, recycle-a-bike, and great eats from local restaurants Chomp Kitchen & Drinks, La Piñata, Mac’s Screaming Street Corn, and Mumsy’s Ice Cream. The festival is a benefit for The Collaborative, an arts organization based in town. Warren, TheCollaborative02885.org

Rhode Island Folk Festival

AUGUST 25

Formerly the Providence Folk Festival, this free music festival features three stages of the best local and regional talent at Rose Larisa Memorial Park in Riverside, across the street from the Crescent Park Carousel. Headliners include regional all-stars Tom Rush, Dan Lilley, Tai & Moon, Michelle Malone, Dan Blakeslee, Divey, and more. Craft vendors and food trucks will be there. Bring the family and well-behaved pups. Riverside, RhodeIslandFolkFestival.com

Rhythm & Roots Festival

AUGUST 30-SEPTEMBER 1

Rhode Island’s homegrown Rhythm & Roots Festival is back Labor Day Weekend with an outstanding lineup for 2024. Headliners for the three-day festival include Emmylou Harris, Old Crow Medicine Show, Larkin Poe, Drive-By Truckers, and Shemekia Copeland, alongside traditional music from a slew of Louisiana bands who bring authentic Cajun and zydeco music to the Northeast. Come for three stages of music, stay for the food trucks, vendors, parades, and more. Camping at Ninigret State Park is available. Charlestown, RhythmAndRoots.com

Newport Jazz Festival

Warren Folks Fest

Rhythm & Roots

Photo courtesy of Discover Newport

Photo by Janet Moscarello Photography, courtesy of The Collaborative

Photo by Ken Abrams

ARTS

Wickford Art Festival

JULY 13-14

Over 200 artists will display their work in a variety of mediums at the annual event held in Wilson Park. Admission is free and you can purchase art in ceramics, wood, wearable and decorative fiber, furniture, fine jewelry, drawing, etching, glass, mixed media, painting, photography, printmaking, pyrography, and sculpture. And don’t forget to visit historic Wickford, just a quarter mile from the park, while you’re in town. North Kingstown, WickfordArt.org

FRINGE PVD

JULY 14-27

PVD’s eclectic summer festival celebrates its 11th year with numerous events featuring local, national, and international independent performing artists. Check out the extensive mix of magic arts, solo acts, and experimental multimedia works that cross – and even defy – genres. Performances take place around Providence’s Valley neighborhood, at locations including WaterFire Arts Center, Farm Fresh RI, and the Steel Yard. Pro v idence, FringePVD.org

Newport

Dance Festival

JULY 17-21

The Newport Contemporary Ballet hosts this annual event on an outdoor stage at the Great Friends Meeting House. Each evening performance features a unique lineup of dances drawn on the talent, artistry, and unique styles of the festival’s visiting dance companies, and the resident company, which performs year-round. Reserve your tickets; bring your own picnic, blankets, and lawn chairs; and enjoy world-class dance in a relaxed outdoor setting. NewportContemporaryBallet.org

Wickford Art Festival

Photos by Michael Masi, courtesy of Wickford Art Festival

Flickers’ RI International Film Festival

AUGUST 6-11

The Rhode Island International Film Festival is a major event held annually. The week-long program includes special showings across the state with premiere works in Providence. Flickers is the largest public film festival in New England and an Academy of Motion Pictures Arts & Sciences qualifying event in three categories. Check the website for films and locations. Film-Festival.org

Pawtucket Arts Fest

AUGUST 31-SEPTEMBER 8

One of the state’s largest festivals celebrates the historic city of Pawtucket. Running over a week, festivities include art installations, performances, music, food, and more. Dozens of events, including the Rhode Island Philharmonic Orchestra’s Pops in the Park, Chinese Dragon Boat Races, Mixed Magic Theatre, Pawtucket Flavor Fest, live music, fireworks, local vendors, food trucks, and more, have all been a part of previous festivals. Check the website for updates. PawtucketArtsFestival.org

BE FESTREADY

Suggestions to make the day even better!

• Buy tickets early

• Dress comfortably

• Apply sunscreen and bug spray

• Bring cash

• Charge devices

• Stay hydrated

• Be patient in lines

• Check if pets are allowed

Pawtucket Arts Fest

Photo by Keith E. Fayan,

FOOD

Charlestown Seafood Festival

AUGUST 2-4

The award-winning festival was the first of its kind in the country and continues to be one of the most popular summer events in the state. Enjoy Rhode Island’s best lobsters, steamers, chowder, fish and chips, clam cakes, corn on the cob, and a raw bar with native oysters. Bring the family for amusement rides, rock wall climbing, kayaking, a car show, and live music with top bands on the midway. Stay late Saturday night for fireworks. CharlestownSeafoodFestival.com

Farm Fresh RI

Local Food Fest

AUGUST 13

Join local growers and producers at the annual Farm Fresh RI event to support the mission of the popular community-based organization. You’ll be able to meet Rhody’s star chefs and watch as they prepare meals, while enjoying local wine, beer, signature cocktails, and live music. The event takes place in Newport at Castle Hill Inn’s Chalet Patio and Lawn, with a gorgeous water-view setting overlooking the Newport Bridge. Advance tickets only. Newport, FarmFreshRI.org

Rhode Island

Seafood Festival

SEPTEMBER 7-8

A waterfront tradition since 2011, India Point Park in Providence is transformed into a seafood lover’s version of heaven with local restaurants serving up only the best the Ocean State has to offer, from lobster rolls to clam cakes and chowder, plus some fare for landlubbers. Drink vendors keep taps flowing with locally made beer, wine, and cocktails, and live entertainment ensures good times roll all weekend. RISeafoodFest.com

Charlestown Seafood Festival

Photos courtesy of Charlestown Seafood Festival

COMMUNITY

Cape Verdean Independence Day Festival

JULY 7

Did you know Rhode Island is home to the highest percentage of residents of Cape Verdean ancestry of all 50 states? Learn more about the Ocean State’s Cape Verdean heritage at the Independence Day festival at India Point Park with family-friendly activities including music, dance, and authentic Cape Verdean cuisine. Pro v idence, Facebook: Cape Verdean Independence Day Festival

Crescent Park Carousel

Summerfest

JULY 18-21

Crescent Park Looff Carousel celebrates 129 years of brass rings and rides with Summerfest. There’s live music all weekend, the area’s best food trucks, dozens of vendors, a carnival from Fanelli Amusements, and antique cars and a cruise night on Saturday, July 20. Riverside, CrescentParkCarousel.org

Washington County Fair

AUGUST 14-18

The state’s largest county fair returns to the Richmond fairgrounds for a week of family fun, celebrating the rural heritage of Washington County and benefiting area nonprofits. The fair is also the region’s largest agricultural event featuring tractor pulls, the farm museum, livestock exhibits, and presentations from local FFA and 4H chapters. There’s country music daily, great food, and a full midway with rides from Rockwell Amusements. Richmond, WashingtonCountyFair-RI.com

Washington County Fair

Photos courtesy of Washington County Fair

NK Turns 350

Since January, residents of North Kingstown have been celebrating like it’s 1674 to commemorate the sesquicentennial of the founding of their town. Look for a Family Day Celebration on September 14 and 350th Anniversary Parade on October 5, along with other activities. NorthKingstownRI.go v

Chinese Dragon Boat Race and Taiwan Day Festival

AUGUST

31

The Chinese Dragon Boat Race and Taiwan Day Festival is an exciting day of family entertainment with traditional dragon boat races, cultural performances, Asian cuisine, and the popular dumpling eating contest. The event takes place along the Pawtucket River on fiberglass Taiwanese-style dragon boats gifted from the Republic of China (Taiwan) that incorporate the skill of flag-catching in each race. Taiwanese arts and crafts tables, lion dancers, interactive games, and kids activities make this a special event. Pawtucket, DragonBoatRI.com

PVD Fest

SEPTEMBER 6-7

The weekend street party known as PVD Fest is back downtown with live music, dance, food, and art installations, with nearby eateries providing refreshments, and vendors lining city streets. Past performers have included Mavis Staples, Rebirth Brass Band, the Eddie Palmieri Salsa Orchestra, and Chachi Carvalho & the International Players. PVDFest.com

PVD Fest Chinese Dragon Boat Race and Taiwan Day Festival

Photo (top) courtesy of Dragon Boat RI, (bottom) by Matthew Huang, courtesy of PVD Fest

HOME & STYLE

Home | Decor | Trend | Shop | Rhody Gem

The Summer House

Making a Gilded Age home family-friendly is at the heart of a bold first-floor redesign

By Andrea E. McHugh

One of the most prolific architects of the Gilded Age, George Champlin Mason Sr. is responsible for a good number of Newport’s legendary jaw-dropping homes, which offer a snapshot of not just the Ocean State’s architectural history, but American history. Some of his best known properties include the Eisenhower House at Fort Adams State Park, the home that eight decades after its construction in 1873 would be used as the summer White House of President Dwight D. Eisenhower, and Chepstow, built in 1860 and today, one of the famed Newport Mansions. These, and the majority of Mason’s designs, embrace the Italianate or Italian villa style for which the architect is best known.

The Beeches, however, was built to be the summertime escape of New York City-based sugar merchant Moses Lazarus and his prolific family, including daughter Emma who penned the sonnet, “The New Colossus,” inscribed at the base of the Statue of Liberty. Considered contemporary when it was constructed (circa 1870), the manse is a Second Empire French or mansard, a Victorian style defined by a square roof with four sloping sides; dormer windows allow light and air to the top floor.

Similarly, today’s residents of The Beeches make the home – which boasts 9,000 square-feet of living space – a seasonal retreat; a gathering place for the multi-generational family who split their time between Palm Beach, Providence, and the City by the Sea. The owners turned to Ally Maloney Winzer of Maloney Interiors in Newport to fashion the six-bedroom, seven-bath home in their taste and style while also maintaining its architectural integrity, keeping its intricate moldings, paneling, trim, and other details front and center. “From the onset of the project, I knew that it

was important to keep those elements intact,” says Maloney Winzer. “While we painted much of the woodwork in order to brighten the interior, we did not demolish or replace any of those original details.”

While Maloney Winzer concedes a tony Bellevue Avenue address suggests an intrinsically formal aesthetic, she was also determined to make The Beeches approachable – and practical. Though fine textiles dress the windows and were used on some of the upholstery pieces, the designer ensured the selected furnishings were comfortable and family friendly.

The view from the main entrance sets a tone that is elegant and welcoming; metallics in hardware and picture frames connect spaces

Photos by Cate Brown Photography, courtesy of Maloney Interiors

A study in style

The patterned rug reads as neutral while blue accents add coastal allure. Warwick-based CertaPro handled paint and wallpaper installation.

Fringe benefits

Ally Maloney Winzer

Get Rhody Style

Ideas and resources for making the most of living in the Ocean State.

Local Accents

Maloney Winzer, whose interior design shop is located at 78 Thames Street, Newport, cites the following among her favorite small businesses: Gingy’s Boutique, Newport Sweet Shop, Newport Wine Cellar & Gourmet, and Sheldon Fine Art – where she sourced many pieces for this project.

Beyond Blue

“I love coastal style, but I also love to create unique spaces so that my client’s home stands out from the rest,” says Maloney Winzer, who adds that nautical style doesn’t have to mean blue and white.

Summer Vibes

Used primarily as a summer home, Maloney Winzer wanted to infuse a fresh, light, and airy tone. “I was also working with a home with historical significance, so it was very important to me that the design embrace and respect the existing architectural details,” she notes.

“I wanted the home to feel summery, fresh, bright, light, and airy,” she says. But light and airy doesn’t translate to boring: a zebra-print carpet runs the entire length of the stairwell. In the living room, a nearly wall-to-wall cheetah-print rug lends a chic and edgy pop to the space, punctuated by vibrant local artwork, textured wall coverings, and accessories. The upholstered furniture was done in shades of cream, beige, and light blue with color introduced via a selection of fine art pieces that were placed in the living room and study. “Newport has such a rich history – art, architecture, and maritime history,” says Maloney Winzer. “It’s a fun, laid-back place to live. I love to create beautiful spaces that inspire my clients.”

Making Arrangements

A Newport gallerist shares tips on selecting wall art

By Kristen Coates

While you can purchase art any season, summer is filled with outdoor shows replete with original paintings by regional artists ready to outfit our spaces. Bringing artwork into our homes adds personality and can act as a tangible memory, while also creating an opportunity to layer in elements of design. There’s no one way to approach selecting art for your walls, but there are a few things to keep in mind when putting pieces together, whether you want to make a bold statement or keep it subtle. It may be a little intimidating to get started, but once you have a few pieces you love and enjoy seeing every day, you won’t turn back.

Photos by Shannon Hammond, courtesy of Kristen Coates

BUY ART YOU LOVE

Is there a pattern in the colors, shapes, or artists you return to again and again?

I love seeing a home with artwork that is both personal and adds the final layer to home design. I find the through-line to a great collection is always the individual’s personality on full display. <

Follow that instinct. The Swiss-French architect, designer, painter, urban planner, and writer Charles-Édouard Jeanneret, known as Le Corbusier, said “The home should be a treasure chest of living.”

KEEP A CASUAL PLAN

Keep images of spaces in your home that need art – plus measurements and photos of color swatches – on your phone, so that you’re ready when that painting, print, or photograph catches your eye.

SHAKE THINGS UP

Art collectors move pieces around when they acquire something new or just need a change. Try reframing pieces from time to time for an update, especially if you introduce a new paint color in your home. Art is meant to be lived with, so don’t hesitate to try new arrangements.

HAVE FUN

If you live in a traditional home, add some modern photographs. All neutral? Be bold with your art and bring in pops of color with abstract paintings. Other contrasts include infusing warmth with rich landscapes, or whimsy with framed prints.

GO PRO

If you’re really not sure about how to make a selection, work with someone with an eye for design. This might be a stylish friend, but don’t shy away from talking to an art advisor or your local gallery. Curators have a wealth of knowledge and love talking about all the possibilities of art collecting and installation. Kristen Coates: 152 Bellevue Avenue, Newport; KristenCoates.net

A Fine Line

Local cosmetic tattooist brings the micro trend to pop-ups

By Jenna Kaplan

When you hear the buzz of a tattoo needle, you might picture bold, big, colorful designs. However, a new trend in the tattoo world are tiny tats, also known as micro tattoos. These small, intricately detailed images are a minimalist’s dream, and Andreea Furtado, known as @browtourage on Instagram, is behind some of the finest work.

Furtado’s journey to tattooing is unique. “Imagine a young girl who initially aspired to pursue fashion design but ended up in business school instead,” she begins. “I worked in finance for a long time, feeling unfulfilled.” Her true passion emerged when she discovered permanent makeup while trying to fix her mom’s eyebrows. This led her to fine-line tattooing, a practice known for script writing, symbols, and flourishes; after an 18-24 month apprenticeship, Furtado’s talent for doodling and drawing became her livelihood.

When not traveling across Rhode Island for pop-up events with her ink and needle in tow, Furtado can be found at her Seekonk, MA studio, BR Brows + Beauty. Ensuring a comfortable and positive experience is paramount for Furtado, and from the moment clients walk in, they are greeted with a spa-like ambiance, soothing tunes, and a cup of tea. “Think of it as a spa day, but with more needles,” she laughs. Besides fineline tattooing, she offers cosmetic tattooing services like microblading, nano brows, powder brows, and lip blushing. Her work goes beyond art; it’s about enhancing her clients’ natural beauty.

For my tattoo, I chose an outline of my two dogs’ ears to be placed on my ribs. Furtado’s precision and gentle touch maintained a serene experience throughout the entire process. Surprisingly, the actual tattooing felt more

like a mild irritation than the intense pain I had anticipated, rating a modest three on the pain scale. In just one hour, I was amazed to see a flawless and intricately detailed sketch of my dogs’ ears, with every line capturing their distinct shape and sharp contours.

Worried about the pain? Furtado’s got you covered. She guides clients through the process from start to finish, starting slowly and allowing for breaks as needed. For those considering their first tattoo, she advises careful thought regarding design, size, and placement. “Once it’s on, it’s not easy to remove,” she cautions. She ensures clients are satisfied with the end result by adjusting the stencil as many times as necessary until it’s just right. “I want you to feel as comfortable as possible,” she explains.

Preparation for a tattoo appointment is crucial. “Hydrate, hydrate, hydrate!” Furtado emphasizes. Your skin should be moisturized, and your body well-hydrated. A hearty meal beforehand is also advisable to prevent dizziness. Comfortable, accessible clothing is key, especially for the area being tattooed.

Aftercare is equally important. “Treat it like a delicate flower,” she advises. Keep the tattoo clean, apply the recommended ointment, and avoid picking at it. No swimming or tanning while it’s healing, and minimal physical exertion. Her top tip for those anxious about the pain? “Engage in conversation during the process, take it slow, and take breaks if needed. And if all else fails, reward yourself with post-tattoo ice cream!”

For those overwhelmed by the permanence and decision-making involved, Furtado suggests taking a deep breath.

“Tattoos are meant to be cherished forever. Start small and think about what truly resonates with you.” Follow @browtourage for updates and events.

Good to Know

Tips for Your First Tat

Research Your Artist: Make sure they specialize in the style you want and have a portfolio to back it up.

Consider the Placement: Some spots, like ribs, can be more intense. Pick a location that balances visibility and comfort.

Prepare for the Session: Hydrate well, avoid alcohol, and get plenty of sleep.

Follow Aftercare Instructions: Clean and moisturize the tattoo according to your artist’s guidance.

Photos courtesy of Andreea Furtado

An application of aloe on a new tattoo

Andreea Furtado

The Summer Edit

End the chemical romance and refresh with local body products made naturally

By Callie Bisset

There’s nothing like summertime in the Ocean State: weekends spent exploring the coastline, farmers market trips for fresh produce and flowers, and sticky beach days with a Del’s in hand. Of course, these relaxing days often come with a healthy dose of prep work, packing for every scenario, and trying to remember if you’ve checked off every item on your list. To make things a little easier, we’ve compiled a list of some skincare essentials. Pro-tip: buy two of each favorite so there’s one at home and one in the beach or travel bag!

DEODORANT

Smell fresh on your outdoor adventures with natural ingredients and fragrant essential oils blended to create Beecher’s Botanicals Natural Deodorant. For those interested in making a nontoxic switch, the West Kingston brand focuses on offering clean and effective ingredients like coconut oil to act as an antimicrobial, arrowroot to absorb moisture, and baking soda for neutralizing odor. Online only with flat-rate shipping. BeechersBotanicals.com

SUNSCREEN

Being a longtime Narragansett lifeguard led Brian Guadagno to develop Raw Elements, a line of certified natural and organic sunscreens. Hypo-allergenic and safe for all

ages, choose from a variety of water-resistant and tinted options. The SPF 30 Face Stick is perfect for reapplying on the go, sans worries of sandy fingers, also available in SPF 50. Find at Warm Winds, Narragansett; Breakwater Surf Co., Newport; or RawElementsUSA.com

SHAMPOO

Trying to reduce single-use plastics from your life? The mother-daughter duo behind Birch Beauty has a shampoo bar that’s a travel bag essential. With no sulfates, parabens, or fillers, the small-batch line is safe for all hair types, plus the Coconut Eucalyptus scent makes that after-beach shower pure magic. Lincoln, BirchBeautyRI.com

SALVE

After long days in the sun, nourish your skin with Healing Salve from Island Mist. Located in and inspired by Block Island, products are developed by a certified herbalist and aromatherapist. Their handy salve is perfect to keep at the ready to soothe skin irritations as well as treat bug bites or heat rashes. Packed with natural herbs, it’s even safe for delicate areas including face and eyes. Block Island, IslandMist.com

RADIANCE OIL

The aptly named Pure Radiance Oil by Flo’s Daughter is a luscious blend of organic oils, including jojoba, rosehip seed, pomegranate seed, amla, vitamin E, and eight essential oils

sure to restore shine. Named as a tribute to her late mom, the Chepachet-based brand is a five-star Etsy seller. Use after toner and before moisturizer for best results.

Etsy: FlosDaughterRachael

SOAP

Born and raised in PVD, the New England shoreline continues to inspire Caroline Laye’s Atlantic Soap Co. Among the offerings are High Tide soap, a luxe blend of salt, citrus, and soft florals in a blue ombre bar that is a pretty addition to any soap tray, along with being great for body, hands, and face. Find at Matriarch, Newport; Stock Culinary Goods, Pro v idence; Block Island Trading Co. on Block Island; AtlanticSoapCo.com

Zürner Oceanic

Handmade Bags & Accessories

What it is:

A jaunty shop and studio where durable totes, backpacks, and more are made from reclaimed and vintage yachting materials.

Where to find it:

Using Newport’s Thames Street Post Office as your starting point, head up Franklin Street. The shop is a short walk from downtown parking locations, and free hourly parking is available at the top of Franklin Street and on Spring Street. A flag or two signals you have arrived!

What makes it a Rhody Gem?

Looking for a durable bag? You can’t do better than a backpack cleverly constructed from heavy-duty sailcloth with rope handles. The business – as seen in the Summer issue of VOGUE – started as the side-hustle of John and Jennifer Zuerner in 2017, and three years later they officially launched their brand and opened the studio and retail space on Franklin Street. “Every piece is one-of-a-kind and handmade on-site,” says Jennie. “We salvage marine-grade rope, hardware, and fabric from yachts around the world and delight in showcasing their unique properties. We take great pride in offering pieces you can’t find anywhere else.” Beyond totes, find modern-day sailor bracelets, keychains, and backgammon boards. “We offer free shipping for purchases over $300 and you can customize any bag with hand-painted monograms, zippers, and vintage patches,” Jennie adds.

Zürner Oceanic

40 Franklin Street Newport ZurnerOceanic.com; @zurneroceanic 401-324-5914

Every neighborhood has that secret, hidden, cool and unusual, or hole-in-the-wall spot that locals love. We’re on the hunt for Rhody Gems! Email Elyse@HeyRhody.com to suggest yours and we just might feature it!

P hoto courtesy of Zürner Oceanic

FEATURE

Good Surf Hunting

South County coastlines are ripe with opportunities to catch a wave, and find your perfect board

By Emily Olson

TThe siren songs of the Beach Boys and Brian Hyland’s promises of itsy bitsy teenie weenie bikinis first drew Peter Pan to the surfboard when he was just 13 years old, and 60 years later, he still spends his days in the surf. “It’s an addiction,” he says of the hobby that became a career through surfing competitions, surfboard design, and Narragansett Surf & Skate, the surf shop he opened in 2000, where he now teaches those new to the sport.

Over the decades, Pan’s seen some shifts in surf trends. “It never again hit the height of the ‘60s,” he says. “Surfing died out in the ‘70s, then bodyboarding became popular in the ‘80s but died out in the ‘90s.” COVID brought a new generation of surfers to the beach and many of them have stuck around. “It was one of the first sports you could go out and do and nobody was going to hassle you,” he reflects of its draw.

Photo courtesy of Peter Pan

But despite the changes in popularity, the thing that keeps serious surfers coming back for more is as steady as the tides. “The waves are really good here,” Pan says. “They’re probably the best waves on the East Coast because we have all reef and rock breaks, and we take every wind direction.”

Walle Hutton, who owns Rhode Island Surf Co. in Westerly, agrees, adding that the Rhode Island geography also has an impact. “We have a lot of diversity in the coastline,” he says. “In New Jersey, for example, the beaches all point the same direction, so if it’s windy in one spot, you find that same wind in another spot. Here you can find nooks and crannies where you get good surf when the surf in other places looks unrideable.”

A strong testament to the state’s underrated waves is Jeff Foye, a surfer who moved to Rhode Island from Southern California, who explains that the waves on each coast have different character.

“The surf here is less consistent than in California,” he says, “but if you think about it in terms of a year, I have more days of high-quality surf here. I think that has a lot to do with the coastline.” The SoCal surfer has also learned to appreciate surfing as a winter sport. “A few times I’ve been able to surf while it’s snowing. It kind of feels like you’re someplace you’re not supposed to be.”

Walle Hutton, owner of Rhode Island Surf Co.

Rhode Island Surf Co. stocks boards and more

Photos courtesy of Rhode Island Surf Co.

LEARN TO SURF

From lessons and camps to customizable boards and rentals, Rhode Island surf shops can connect you with the gear to chase the perfect wave.

ARC SURFBOARDS:

Custom boards

Tiverton, ArcSurfboards.com

BREAKWATER SURF CO.: Boards, wetsuits, and gear

Newport, BreakwaterSurf.com

CIVIL:

Boards, gear, and wetsuits (only at the Westerly shop) Westerly, WeAreCivil.com

DIAMONDBLUE SURF SHOP: Clothing and gear, lessons, and board rentals

Block Island, DiamondBlueBI.com

DRIFT SURF SHOP: Custom boards and gear, lessons, rentals, and ding repair services

Wakefield, DriftSurfShop.com

GANSETT GROMS: Lessons and board/ equipment rentals

Narragansett, GansettGroms.com

ISLAND SURF & SPORT: Boards, wetsuits, and gear Middletown, IslandSports.com

LEVY SURF

DESIGNS ( LSD ) : Custom boards and ding repair

Narragansett, LevySurfDesigns.wordpress.com

MATUNUCK SURF SHOP: Boards and gear, ding repair, and rentals

SurfMatunuck.com

Continued on next page...

Pan also loves winter surfing because the hobbyists hunker down at home, leaving more waves for the serious surfers. But seasonal changes affect the type of equipment surfers need. “The wetsuit and gloves and boots you need to stay warm can add about 40 pounds, so you need a thick board that can float under all that extra weight,” he says. Hutton adds that winter surfing requires a balance between flotation and performance. “In the winter, wave profiles tend to be stronger because of nor’easters. So the boards do have to be able to float under the weight of a wetsuit, but they also have to perform well in steep surf.”

Most serious surfers have a quiver – a collection of boards that answer the different seasonal needs or the types of waves they enjoy. “It’s like an artist’s collection of paintbrushes,” says Hutton. When he opened his surf shop, he wanted to help surfers fine-tune their quivers. “I wanted to focus on the creatives and craftsmen of the industry,” he says of his approach. Eventually, he developed a broad network of artists and got into custom work. “There are so many combinations you can get from a block of foam. I wanted to rely on the expertise of other shapers to provide surfboards that work well in the wave profiles we have in Rhode Island.”

NARRAGANSETT SURF & SKATE SHOP:

Boards and gear, lessons, camp, and rentals

NarragansettSurfAndSkate.com

OMEN:

Boards and apparel Newport, Omen-Newport.com

PADDLE SURF RI: Lessons, camps, and board rentals, plus kayaking and paddle boarding Westerly, PaddleSurfRI.com

RHODE ISLAND

SURF CO.:

Custom boards, gear, wetsuits, and more Westerly, RhodeIslandSurfCo.com

RHODY SURF:

Surf camp, lessons, and rentals Newport, RhodySurf.com

SOUNDINGS SURF CO.:

Custom boards, which can be ordered online Charlestown, SoundingsSurfCo.com

WARM WINDS:

Boards, lessons, camp, and rentals Narragansett, WarmWinds.com

WATER BROTHERS:

Boards and apparel

Newport, Facebook: Water Brothers

Local surfing legend Peter Pan catching a wave

Photo courtesy of Peter Pan

Custom boards consider each surfers’ skills and preferences

The key to good custom work is listening to customers and providing them with a positive experience. “I want to know where someone surfs and what kind of waves they like. I want to know their skill level and where they want to be. I want to know what they like and dislike about the boards they’re currently riding,” he says. Within all this conversation, Hutton sees opportunity, and that helps him find the ideal shape for each individual. “They end up with a piece of functional art. It’s so beautiful when someone comes

back to the shop to tell me that yes, the epiphany happened, and the ride was super fun.”

For those just starting out, Hutton recommends what he calls a “utility knife” of surfboards. “You want a long board that is big and forgiving. Something that will give you the most success immediately so you don’t get discouraged.”

Pan aims to give new surfers an encouraging introductory experience through his shop, which offers surf lessons and camps. “I like teaching someone who really wants to learn,” he says. He

makes sure his students understand surfing etiquette, which ultimately keeps everyone safe. “I tell the people I teach that if someone takes off on a wave, they own that wave,” he says, because a crowded wave can lead to an accident.

Hutton is a strong supporter of new surfers in the water contributing to the local scene’s diversity, not only because of who they are, but because of the different styles of surfing they choose. “It adds to the creativity of what you see out there,” he says, adding that the South County

Photo courtesy of Rhode Island Surf Co.

A snapshot from Peter Pan’s early surfing career

surf culture is “awesome.” “In New England, the waves aren’t as consistent as they are in other places, so when there are waves, people drop everything to surf. They’re super happy and stoked just to be out there.”

For Pan, surfing adds a layer of spirituality to his life. “I have to go surf or I start to go nuts,” he says. “Only a surfer knows the feeling. You’re sitting in the water, the sun is going down and the waves are coming in. You can’t buy that. You have to experience it.”

At Atlantic Audiology, Inc. we understand that each patient is unique. Your hearing loss is unique as well. Our goal is to implement a personalized treatment plan to help you hear what you’ve been missing.

Comprehensive Hearing Evaluations

Hearing Aid Consultations

Hearing Aid Fitting & Service

Ear Wax Removal

1130 Ten Rod Road, Suite E 104 North

1150 Reservoir Avenue Suite 305B Cranston • 401-942-8080

Rhode Island’s Premier 55+ Active Golf Community Live and Play Here!

FOOD & DRINK

In the Kitchen | Recipe | Roundup | Brewery

Home is Where the Beignets Are

Owner of a beloved sandwich joint opens year-round restaurant combining New Orleans flavors with Westerly roots

By Andrea E. McHugh

Padraic Fazio watched as Westerly’s downtown progressively embraced a shift – a multimillion-dollar revival of the beloved United Theatre, Main Street improvements, new restaurants and bars, and a palpable new energy throughout the town perched on Rhode Island’s southern tip.

“Growing up, Westerly’s downtown wasn’t the busiest place,” recalls Fazio. “There were a lot of vacant spaces, but it’s come around a lot. It’s really on the upswing.” Fazio was no stranger to the town’s hospitality scene. He’s best known as the co-owner of Ten Sandwiches, a seasonal hot spot in Watch Hill, with his brother Paul, but he saw there was an opportunity for something different in the heart of downtown Westerly – a restaurant and bar that straddled the space between noteworthy eatery and neighborhood joint.

“I wanted it to be well rounded, a neighborhood restaurant but with an elevated atmosphere. You can come in with your buddies and have a beer or you could come in to celebrate an anniversary or birthday,” Fazio explains. Bird in Hand launched with a soft opening in early February, just enough time to get all the inner workings of a new restaurant in gear for the demands of the town’s swelling summertime population.

While some locals in popular coastal enclaves besmirch the onslaught of seasonal visitors, Fazio embraces travelers, bringing a perspective as both a local and someone who “summered” here. “I grew up in Westerly and moved to Connecticut with my family when I was around 12, but then we came back in the summers. I lived in Boston for a while but came back,” says Fazio. “I always loved Westerly and have now kind of made the full circle.”

Head chef Thom Lowe has been at the helm of Bird in Hand since the beginning and collaborated with Fazio in crafting a seasonally driven dinner and Sunday brunch menu anchored by “French-inspired classics with a southern-creole flair.” Some starters include Curry Shrimp Cigars with Stonington shrimp and honey sambal sauce (an Indonesian chili sauce or paste), roasted oysters with garlic, bread crumbs, shellfish butter, and tasso, a

spicy smoked ham with southern Louisiana origins used to flavor Cajun dishes. More nods to the region include the Gruyere and Black Pepper Beignets served with Creole mustard sauce, and New Orleans Style Po-boy with sea smoke remoulade and crispy duck breast.

Fazio spent his first year of college in New Orleans and it left a lasting impression, especially on his palate. “I just fell in love with the food culture down there. It’s a completely

Lobster and Gruyere Flatbread is among a smattering of New England- and New Orleans-inspired starters

different cuisine that’s very, very specific to just that region,” he says. “There’s a lot of oysters and fresh shrimp, a lot of seafood. I think French and Creole cuisine works well with what’s available in Rhode Island and Southern New England.”

The restaurant also offers nightly specials with many dishes inspired by the local bounty of land and sea. “Like any restaurant, things evolve over time, too,” says Fazio, who says he and Lowe try out different dishes regularly to gauge customer interest. The brunch menu

also leans into the restaurant’s New Orleans inspiration, offering beignets with chocolate and berry sauces, a Cajun Benedict, Smoked Pork Hash, and freshly made quiche of the day.

One of the best ways to get to know Bird in Hand’s diverse flavors while getting the best bang for your buck is by taking advantage of their early bird menu offered weekdays from 4-6pm. Blistered Shishito Peppers, Pulled Pork Sliders, Fried Oysters, and Grilled Flatbreads are some of the bites you can score for less than a pair of oat milk lattes in these parts.

And when it comes to libations, Bird in Hand excels. Their Nor’Easter, a house-made rum punch, is best sipped while enjoying the regular live music and stylish aesthetics – you might just think you’re on vacation.

Sourcing locally is important to Fazio and Lowe, who get fresh-caught local seafood and shellfish through Sea Well Seafood based in nearby Stonington, Connecticut; oysters from Ninigret Nectars; and a good amount of produce, herbs, and microgreens from local farms.

Bird in Hand’s interior is designed by Kaitlin Smith Interiors

As for the name, Bird in Hand, Fazio says it relates to “being grateful for what you have.”

When he initially wanted to open a second restaurant, he looked at spaces throughout the state, including Newport and Providence. “But then we ended up circling back to Westerly, where we’re from, so the name is about being thankful for what’s on your doorstep instead of searching around for different places. So that’s what we’re focused on: Westerly.”

Bird in Hand

12 Canal Street, Westerly 401-388-8449

BirdXHand.com

P hoto by Jane Beiles Smith, courtesy of Bird in Hand

From wings to oysters, the Bird in Hand menu pleases all palates

Discover the flavors of Rhode Island! From fresh seafood shacks to farm-to-table eateries, little Rhody offers a diverse culinary landscape that caters to all tastes. Indulge in delicious seafood, global cuisines, and locally-inspired dishes, and experience the culinary richness of the Ocean State with a dining experience that will leave you craving for more.

All Favorites Cafe

1678 Broad St, Cranston | 401-941-3550 allfavoritescafe.com |

A Breakfast/Lunch restaurant serving a mash up of Southern and French inspired flavors. Everything from French Toast to Cubanos.

Casa Azul

890 Allens Ave, PVD | 401-414-7799 CasaAzulri.com |

Our Casa is Your Casa. Authentic Mexican Flavors, Delicious Recipes and Vegan options. Home of the Wicked Best Margarita.

CAV Restaurant

14 Imperial Place, Providence | 401 751-9164 CavRestaurant.com |

Bistro style Brunch and Lunch. Fine Dining Dinner.

8 locations across RI! Chelos.com |

A Rhode Island staple since 1955! Fresh, homemade deliciousness in every bite.

The Coast Guard House Restaurant 40 Ocean Rd, Narragansett | 401-789-0700 thecoastguardhouse.com | Waterfront dining - local raw bar, lobster, pasta, steak & seafood. Award-winning wine list. Dining rooms, bars, patio & deck.

Dave’s Fresh Marketplace Ten Locations throughout Rhode Island 401-558-0190 | davesmarketplace.com/WeeklySpecials Made fresh daily in our kitchens - 60+ Take Out Options!

137 Main Street, East Greenwich 401-885-8787 |

MainStreet-Cofee.com

Casual cofee house meets hip martini bar. Best Espresso Martinis in Rhode Island.

Marcelino’s Boutique Bar 1 W Exchange St, Providence | 401-666-0088 marcelinosboutiquebar.com | Craft cocktail bar serving Mid-Terranean Fusion Mezze and World-Class Craft Cocktails | #ItsMarcelinos

Twin Willows

865 Boston Neck Road, Narragansett 401-789-8153 | TwinWillowsRI.com |

Water-view dining with fresh lobsters & steamers served daily in this casual sports bar/restaurant.

MainStreet Cofee

Chelo’s Hometown Bar & Grille

Berry Good

A colorful breakfast smoothie bowl incorporates fresh-picked treats, artfully arranged

By Liz Murray

There’s no better way to take advantage of Rhode Island’s sweetest harvests than blending them together in a delicious, nutritious breakfast bowl that’s fast and easy to make. If you’re wondering what the difference is between a smoothie and a bowl, the answer is simple: it’s all about consistency. If you’re opting for fresh berries, freeze them first to ensure the bowl comes together densely, and then your own creativity comes into play – have fun selecting and artfully arranging healthy toppings, from nuts and granola to additional fruits, as a finishing touch.

Blackberry Smoothie Bowl

INGREDIENTS

• 1 ⅔ cups frozen blackberries

• ⅓ cup milk (hemp, almond, coconut, or dairy milk)

• 1 banana, peeled and sectioned into 4 pieces (can be frozen)

PICK YOUR OWN

July is peak PYO season, with many farms letting customers take to the fields and harvest their own raspberries, blueberries, blackberries, and more. Availability and guidelines may vary at different farms, but be prepared with good walking shoes, sunscreen, insect repellent, and your own receptacle if the venue doesn’t require using theirs; always wash berries before eating. Here’s a handful of fields ripe for the picking:

Harmony Farms, North Scituate

Narrow Lane Orchard, North Kingstown

Rocky Point Farm, Warwick

Salisbury Farm, Johnston

Smith’s Berry Farm, Saunderstown

Sweet Berry Farm, Middletown

• Garnishes such as flaxseed meal, golden berries, raspberries, fresh blackberries, and poppy seeds

STEPS

1. Place frozen blackberries in a blender. Pour in milk, and add banana chunks. Blend until fully smooth, about 45 seconds.

2. Pour the mixture into a bowl, and garnish however you like with cut-up fruits, nuts, and seeds. I sprinkled flaxseed meal down the middle and aligned the sides with sliced raspberries and blackberries, then added poppy seeds, and topped it with golden berries for a bright yellow pop of color.

For more healthy recipes and cooking videos, visit RecipeHippie.com.

Photo by Liz Murray

Life Gives You Lemons

Sweet refreshers and iced teas taking over cafe menus across the state

By Patty J

While nothing beats a cup of Del’s to signal the start of a quintessential Rhode Island summer, these sweet cafes and restaurants around the state are mixing up some refreshing (and photogenic) lemonades, iced teas, and refreshers you’ll want to add to your seasonal tradition.

Beehive Cafe

This cozy cafe has not one but two refreshers to carry us through the summer heat. You can choose from either a Watermelon Mint or a Blueberry Palmer, made with blueberry tea and fresh squeezed lemonade, along with a colorful assortment of blended fruit teas. Bristol, TheBeehiveCafe.com

Cafe Ava

Many patrons are repeat customers for the coffee at Cafe Ava, but if you’re looking for a less-caffeinated, more floral alternative, give their Matcha Lavender Lemonade a try this month. It’s an unexpected twist on warm-weather hydration that’s also darn delicious. Cranston, CafeAva-RI.com

Caf Bar

The Mint Matcha Lemonade at this go-to spot for lattes and snacks could easily become a new obsession. A selection of iced teas, including caffeine-free wildberry hibiscus, and classic pink lemonade are all worthy contenders for summer sipping, and go perfect with an order of avocado toast. Wakefield, CafBarRI.com

Josephine’s Coffee Bar

Visit for breakfast or a sweet, and try your hand at crafting your own summertime refresher with house-made ingredients. Choose a base of iced tea or lemonade; a flavor shot of hibiscus, lavender honey, blueberry, or cucumber mint; and finally, a fresh fruit garnish. Green v ille, JosephinesCoffeeBar.com

The Nook Coffee House

Cafe Ava

Beehive Cafe

Kaffeology

This dreamy menu of fruit-forward drinks features the Tropical Passion Fruit Refresher with guava puree, Strawberry Mint with muddled limes and a mint sprig, and Lavender Lemonade, a simple yet delicious concoction using fresh lemons. Portsmouth, Warren, and Cranston, KaffeologyCafe.com

The Nitro Bar

This buzzy cafe is synonymous with cold brew, but did you know that they have even more drinks to quench that July thirst? Their Watermelon Lemonade mixer, for one, is a must order this month, and watch for their new location at Young Family Farm. Pro v idence, Newport, and Little Compton, and Newport, TheNitroCart.com

The Nook Coffee House

Pop into this charming snuggery on your next Main Street stroll for one of their Sunny Daze drinks, a mouthwatering blend of lemonade with coconut cream, coconut extract, and housemade vanilla syrup – best paired with a decadent On Island Time or West Coast toast. East Greenwich, NookCoffeeHouse.com

TLC Coffee Roasters

Stop by for a midday cold drink and snack outside under one of their umbrella-shaded tables. Flavored iced teas include Mango Tango and Honey Bee, to name just a couple, and they’re currently rolling out some lemonades with fruit puree and fruit floaters, too. West Kingston, TLCCoffeeRoasters.com

Tracy’s Cream & Sugar

For the sweet tooth craving candy-inspired drinks, here are a couple reasons to visit Tracy’s: Skittles and Starburst Refreshers, with no added sugar and optional energy boosts. You can also create your own from a selection of flavors, bases, and add-ons. Warren, CreamAndSugar.net

The Tree House Tavern & Bistro

Though wonderful any season, this time of year, sitting outside on the back porch or in the garden of Treehouse Tavern is truly special. And when you see me, I’ll be drinking one of their Peach Trees – peach lemonade, iced tea, Sprite, and lemon. Warwick, TheTreeHouseTavern.com

Brewing Optimism

After a $28 million renovation, Newport’s multi-use facility brings pours, tours, and

By Abbie Lahmers

Behind the approachable lagers and IPAs and creative new beers on tap, Newport Craft Brewing & Distilling’s new location serves many functions, including that of a science lab. “A lot of people who aren’t in the brewing and distilling space don’t realize how much science is really behind what we do,” says CEO Brendan O’Donnell.

More than four years in the making, the state-of-the-art facility opened in the North End of Newport this past April and not only boasts a microbiology lab to finesse and ensure consistency in the well-known brands they distribute, but also an expansive gathering space welcoming neighbors and tourists alike.

jobs to the city’s North End

ON TAP AND IN CANS

Newport Craft Brewing & Distilling has a handful of can offerings that are household names. With a few different families, or series, of products, the brewery takes an inclusive approach to flavor profiles. Here’s the ins and outs of their popular brands:

Rhode

The classic trio of Rhode Trip (a New England IPA), Rhode Rage (double IPA), and Rhode Runner (a lager, and O’Donnell’s favorite) certainly aren’t going anywhere.

Radiant Pig

Their art- and hop-forward brand, which includes top-selling East Coast IPA Save the Robots.

Traditional

The Amber Ale and Blueberry Ale are throwbacks to the brewery’s early days.

Barrel-Aged

Aged in whiskey and rum barrels, these stouts and wild ales are strong brews rich in flavor.

Newport Craft Brewing & Distilling opened their new facility in the North End neighborhood

Photo courtesy of Newport Craft Brewing & Distilling

CEO Brendan O’Donnell

“It’s really a hospitality experience more than anything else,” explains an enthusiastic O’Donnell. With four distinct hospitality spaces, the venue can host everything from a 200-person Magic the Gathering game tournament to farmers markets and film festivals, while simultaneously welcoming everyday guests for a frothy pour and snacks from food trucks. Bands are lined up for weekends, and summer will see many sunny days on the lawn, where a repurposed shipping container serves as a bar area. “We can say ‘yes’ a lot more, which is really exciting.”

And naturally their brewing game has leveled up. “We were able to revamp our entire product offerings over the past eight months while we’ve been through construction,” says O’Donnell of the well-known flagships they distribute and serve in the taproom. The new space also includes limited-edition beers on draft that they’re piloting, like the Neighborhood Juice blood orange IPA. For non-beer drinkers, there’s cocktails, cider, and

non-alcoholic offerings like hopped water.

O’Donnell purchased Newport Craft Brewing and Distillery in 2017, following a visit to Rhode Island with his family that turned them into full-time residents. What started as curiosity about the art of craft beer spurred by a visit to Prague in the Czech Republic –and following a Wall Street career and other entrepreneurial ventures – has blossomed into a fortuitous opportunity to build out the unique “brewstillery” concept.

“We’re looking at the long-term plan for RI in general where hopefully we become a hub for innovation but also science,” shares O’Donnell. Building an in-house lab not only lets the brewery test products for oxygen levels and to ensure alcohol levels are accurately indicated (a process most small operations rely on outside labs to perform), but also to showcase career possibilities right here in the state, hosting high school and college students for hands-on experiences at

the facility. “You don’t have to be a brewer or a distiller; you can be a scientist, a salesperson, a hospitality professional. There’s several different avenues you can go down.”

Though O’Donnell had a lot to learn about Newport since his former visits as a 21-yearold college student, now, as a resident, he’s all ears when it comes to input from the community, often handing out his cell phone number. On the site that once hosted the Newport Folk Fest, “where Bob Dylan went electric in 1965,” O’Donnell notes the North End’s vibrant history, as well as the poverty the neighborhood sees today. He acknowledges the business’ position as a big player in the ongoing revitalization of the area, and his goal is to make sure their presence is a positive force for the families who’ve lived in the North End for decades.

“I’m going to do a quarterly meeting with our neighbors to make sure we’re not only being a good neighbor but listening to what’s important

Summer sipping at the facility’s outdoor bar

Photo courtesy of Newport Craft Brewing & Distilling

The “brewstillery” aims to serve beverages for all tastes

to them,” says O’Donnell. So far, he’s hearing “greenspace” and “more public parks.” As a dad of two young kids, he understands this concern and plans to section off the 5,000-square-foot grassy area of the brewery one day every other week in the summer to set up slip-and-slides and family-friendly activities.

“I think it’s going to be an evolving process on how we all live together and make the North End great,” relays O’Donnell. Recalling a moment standing on the balcony of the brewery when it was first built, it dawned on him and his wife that it was so rare to see a photo of the Newport Bridge from that angle. “This brewery is literally another view of the city in a lot of ways. Newport isn’t just the Gilded Age mansions; there’s so much more than that.”

Newport Craft Brewing & Distilling 293 JT Connell Highway, Newport NewportCraft.com

COFFEE SHOP & EATERY

HEY RHODY PETS

This month’s winning pet photo!

@its_sydney_grace

Photo by

@werehereforthedogs, courtesy of @meag_smith

New Name | Same Team