Flavor

Page 39

DURANGO

In an intimate space on Main Avenue, Primus prepares and serves world-class wild game and fresh seafood. The restaurant sources high-quality meat, seafood and other fresh ingredients for a true fine dining experience in the heart of downtown Durango. Indulge in a thoughtfully prepared meal paired with a wine from our carefully curated selection.

Signature Items OYSTERS six or twelve at market price served with mango rice wine vinegar, house hot sauce

LOBSTER MAC butter-poached Maine lobster, four cheese cream sauce, roasted tomato, basil, garlic, panko, parmesan, chili flakes VEGETARIAN wild mushrooms, white beans, heirloom cherry tomatoes, herbed goat cheese, balsamic arugula, pickled beets ELK STRIP eight-ounce Western Canada with choice of two sides COLORADO RED WAGYU TOMAHAWK 40-ounce Wagyu Tomahawk for two served with four sides

Seafood • Wild Game 1017 Main Ave., Durango (970) 259-1945 www.primusrestaurant.com

FLAVOR • SPRING/SUMMER 2022

CHARRED OCTOPUS house-smoked heirloom tomato sauce, fried capers, toasted baguette, olive aioli, fine herbs

Wednesday-Thursday 4-8 p.m. Friday-Saturday 4-9 p.m. Reservations encouraged

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