Certified Food Safety Team Leader

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PAS207: Certified Food Safety Team Leader E-learning Course Duration: 16 Hours (02 Days)

Website: www.Punyamacademy.com CONTENTS OF Certified Food Safety Team leader TRAINING E-LEARNING COURSE Sr. No.

The entire e-learning course has 4 main parts as below Virtual Training Videos/ Audio-Visual Presentation

1.

Details Video / Slides

1.

Session 1: Introduction to Food Safety Culture

01 Video

2.

Session 2: Overview of GMP Based Codex and Terms

10 Slides

3.

Session 3: The Basic Conditions to Achieve Food Safety - PRP

11 Slides

4.

Session 4: HACCP System -In general

01 Video

5.

Session 5: Food Safety Hazards

14 Slides

6.

Session 6: Role of Allergens in Food Safety

01 Video

7.

Session 7: Allergen Management and Control

01 Video

8.

Session 8: Food Defense - An Overview

01 Video

9.

Session 9: Food Fraud, TACCP and VACCP

01 Video

10. Session 10: Food Safety Culture

01 Video

11. Session 11: Cleaning and Sanitization Practices

01 Video

12

Session 12: Food Safety Management System Documentation

13. Session 13: Personal Hygiene

Total Training Videos and Presentation (More than 7.5 Hours of Video Tutorials)

01 Video 01 Video

10 Videos and 25 Presentation Slides

2.

Hand-outs (In each session, detail document is given in PDF and participant can download, print, or save it for future reference)

3.

Session Exams at end of each session and Final Exam

Total 5 Exams

4.

Certified Food Safety Team Leader Training Certificate

Award Certificate

Approx. 40 Pages in PDF

For more information about Certified Food Safety Team leader Training Click Here www.punyamacademy.com E mail: sales@punyamacademy.com Tele: +91-79-2979 5322

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PAS207: Certified Food Safety Team Leader E-learning Course Duration: 16 Hours (02 Days)

Website: www.Punyamacademy.com Part -1 Virtual Training Videos: The video tutorials on the following topics are given in this course:

Sr. No.

Name of Videos

Duration

1

Introduction to Food Safety Culture

60 Minutes

2

HACCP System - In general

28 Minutes

3

Role of Allergens in Food Safety

40 Minutes

4

48 Minutes

5

Allergen Management and Control Food Defense - An Overview

6 7 8 9 10

Food Fraud, TACCP and VACCP Food Safety Culture Cleaning and Sanitization Practices Food Safety Management System Documentation Personal Hygiene

50 Minutes 35 Minutes 47 Minutes 45 Minutes 52 Minutes

32 Minutes

Part – 2 Hand-outs: The handouts in more than 200 pages in PDF format are provided that cover each of the above thirteen the participants of this online Food Safety Team Leader training course can download and save the handouts on their computer/laptop for better understanding and for future reference also. They can read the handouts offline, anytime and anywhere.

Part – 3 Exams: The participants of this online course will be required to clear all thirteen session exams and one final exam, which are given as a part of the course. After successfully passing the final exam, his/her auto-generated certificate will be issued and can be downloaded and printed from the dashboard.

Part – 4 Training Certificate: After passing the exam the colorful training certificate is generated and user can download it or print it. Any one globally can cross verify the training certificate anytime with just participant’s name and Certificate ID at our LMS platform.

For more information about Certified Food Safety Team leader Training Click Here www.punyamacademy.com E mail: sales@punyamacademy.com Tele: +91-79-2979 5322

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PAS207: Certified Food Safety Team Leader E-learning Course Duration: 16 Hours (02 Days)

Website: www.Punyamacademy.com Chapter - 2: COURSE OBJECTIVES Upon Completion of this course, participants will be able to get knowledge about:          

Food safety GMP based Codex and Terms Food safety culture – best practices Principle of HACCP system Food allergy and allergens as well controls Personnel hygiene process and its requirements Basic conditions to achieve food safety Food defense and food fraud The documentation process for Food safety management system Various food hazards and their sources.

Chapter - 3: WHO SHOULD ATTEND THIS COURSE? This course is developed and brought to you by Punyam Academy; an ISO/IEC 17024 accredited training provider company, which offers various e-learning as well as classroom training courses for working professionals, college students, and other individuals for enhancing their career to new heights. Our e-learning courses help them to succeed in today's competitive environment, to renew licenses, and to update, strengthen and add quality to their existing knowledge and skills. Our courses are also useful for those who want to get certification, or start a new profession.

For more information about Certified Food Safety Team leader Training Click Here www.punyamacademy.com E mail: sales@punyamacademy.com Tele: +91-79-2979 5322

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PAS207: Certified Food Safety Team Leader E-learning Course Duration: 16 Hours (02 Days)

Website: www.Punyamacademy.com Chapter - 4: USER MANUAL Compatibility and Requirements for smoothly running our course 1. Bandwidth: Internet bandwidth must me 1 MBPS or higher. 2. Operating System: Microsoft Windows XP and higher versions, iOS, Android. 3. Browser: Best viewable in Mozilla Firefox, Google Chrome. Also supports Internet Explorer. 4. Screen Resolution: To view slides properly, you must have a screen resolution of 1024 x 768 or higher. 5. Cookies: You must have browser cookies enabled, so that we can maintain your current session as you navigate through the application. 6. JavaScript: You must have enabled JavaScript, so that application runs smoothly. 7. Adobe Acrobat Reader: Some documents in our application are in .pdf format, so you must have installed adobe acrobat reader in your computer to be able to read such documents that you download. 8. Pop-up Enable: In your browser setting, check Pop-up blocker off, or enable Pop-up window. 9. Speaker: You must have speakers or a headphone attached to your computer, so that you can listen to the course lecture while learning.

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For more information about Certified Food Safety Team leader Training Click Here www.punyamacademy.com E mail: sales@punyamacademy.com Tele: +91-79-2979 5322

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PAS207: Certified Food Safety Team Leader E-learning Course Duration: 16 Hours (02 Days)

Website: www.Punyamacademy.com Chapter - 5: ABOUT COMPANY Punyam Academy is registered and certified under a scheme of Personnel Certification as per ISO/IEC 17024, which offers various ISO Training Courses and conducts webinars for online certification as well as classroom training. We are Exemplar Global recognized training provider and leading name in E-learning, training and certification on ISO standards and all other types of management system standards. Punyam Academy specializes in a complete range of courses on awareness, auditor and lead auditor courses on ISO 9001, ISO 14001, ISO 45001, ISO 22000, ISO 27001, ISO 22301, ISO/IEC 17025, ISO/IEC 17020, ISO 55001, ISO 31000, ISO 27001, ISO 50001, ISO 13485, ISO 20000, ISO/IEC 17024, ISO 17034, RC 14001, ISO 22301, Certified Calibration Engineer and other management system training courses. We provide Elearning Exemplar Global certified courses on various topics through effective, enjoyable and time-saving online training sessions and webinars. We have conducted more than 300 public training programs as well as online corporate training sessions in more than 45 countries. Our auditor and lead auditor courses are certified by exemplar global and providing.

To review how our LMS works,

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Visit Our Website for more E-learning Courses and PPT Packages:

https://www.punyamacademy.com/eshop

For more information about Certified Food Safety Team leader Training Click Here www.punyamacademy.com E mail: sales@punyamacademy.com Tele: +91-79-2979 5322

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