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Monday Mailing Quote of the Week: “Whether fuel cell system development in central Oregon, wind power generation along the Columbia Gorge, or geothermal energy in southern Oregon, investing in new energy sources makes America more energy independent while creating good paying, environmentally friendly jobs.” ~Greg Walden Oregon Fast Fact: The H.J. Andrews Experimental Forest is one of the largest longterm ecological research sites in the United States.

Year 21 • Issue 38 15 June 2015 1. Cities With Physically Active Residents More Productive as Well as Healthier 2. Portlanders Could Eat Entirely Local, Study Says. Seattle? Not so Much. 3. Issue Brief: Creating Opportunity and Prosperity Through Strengthening Rural-Urban Connections 4. Financial Planning for Disasters Webinar and Workbook Available for Download 5. In Just A Week, This Kit Turns Old Houses Into Zero-Energy Homes 6. Upcoming Webinars for Community Food Projects 7. Regional Coastal Resilience Grants Program 2015 8. Urban Growth Draws Google’s Innovative Eye: Sidewalk Labs is Launched 9. Mental Maps and the Neuroscience Of Neighborhood Blight 10. Earthquake Map in Real Time for Oregon, California and the Pacific. 11. State Land Use Board Dismisses Challenge to Mountain-Biking Ban 1. Cities With Physically Active Residents More Productive as Well as Healthier Cities in which residents are physically active have a big advantage over their more sedentary rivals, with better economic productivity, higher property values and improved school performance, as well as a healthier population. In an increasingly globalised, competitive and mobile world, cities have an economic imperative to promote walking, cycling and public transport, as well as increasing the amount of green space and curbing car use, according to a report from the University of California. The research examined more than 500 existing studies from 17 countries to seek an overall picture of the effect of increased physical activity on a city. It found in particular that schemes to promote walking and cycling had a massive impact, with one UK study finding local trade can be boosted by up to 40% in an area where more people walk. To access the full story, click here. 2. Portlanders Could Eat Entirely Local, Study Says. Seattle? Not so Much. Portland could grow enough food within 50 miles of the city to feed itself, according to a new study from the University of California at Merced. Seattle, on the other hand, could feed only about one-third of its population that way. As farmers markets, community-supported agriculture programs and "buy local" stickers continue to grow in prominence, Elliott Campbell, an associate professor of environmental engineering at UC-Merced, wanted to figure out how much food people really could eat from their neighbors. His research found that much of the United States does, in Page 1 of 5


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