Buzz Magazine: October 25, 2013

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These childhood favorites are perfect for Halloween viewing

Find out the favorite haunts of CU's ghosts and ghouls

Your guide to this week's events in CU

ON READBUZZ.COM ARTS & ENTERTAINMENT: Midterms got your head in a daze? Read up on Aaliyah’s

weekly column “For Sh*ts & Giggles� to guide you to some quick YouTube videos that will relieve your stress and give you a great laugh in between studying!

FOOD & DRINK: Halloween parties, Homecoming parties — there’s just so much to do this weekend. Head to our section for an easy recipe for Gameday Queso. It’ll be the perfect dip for your chips.

MOVIES & TV: Check out the latest movie reviews on readbuzz.com! COMMUNITY: Having trouble surviving without your mom to clean up after you? Check out Kirby Gamsby’s new column on how to cope with laundry, dishes and the flu. MUSIC: Elliott Smith Week concludes today with a special treat: buzz’s Elliott Smith Week compilation, featuring covers by local favorites including The 92s, Hathaways, Emily Otnes and more!

2 buzz October 25-31, 2013

So the seal has been broken on snow for the year, even though it’s not even close to winter and we barely had much of a snowfall. In the past few days, it has dropped from relatively warm to super cold at breakneck speed. I don’t think it snowed once last year until about the time of winter break, but I could be remembering wrong. If this is a foreshadowing of what’s coming this winter, it’s going to more than make up for last year’s late start. Despite the Weather Gods’ recent attempts to skip straight to the month of December, the calendar says it’s still October, and that can only mean one thing: Halloween. In my mind, it’s pretty much the best time of the year. If the year were a meal, October, November and December would be the dessert, and it would be a very, very sugary one. But there’s a special kind of anticipation and fun specific to Halloween that no other holiday can match. Halloween, unlike almost every other major holiday, is not particularly pious in the way it’s celebrated. You spend holidays like Thanksgiving or Christmas with your family. These tend to be warm and fuzzy occasions where we look back on the year, cherishing the things we have. On Halloween, your family is probably last on the list of people you want to spend time with. Halloween is about spending time with friends, acquaintances and some dude you accidentally tripped over because he was passed out on the sidewalk. When you’re a kid, you’re running from door to door petitioning strangers for treats and scouring the land for a house that gives out fullsized candy bars. You’re playing pranks on people. When you get older, you’re dressing up, going to parties, getting drunk and maybe staying out all night. It’s a celebration of mischief, excess, hedonism ... things your grandparents may tell you you’re going to hell for. The big theme of Halloween is fear, but equally important are embracing the unknown and a sense of adventure. It could be the costumes, all that sugar or something supernatural, but it seems anything could happen. Even the most mild-mannered people are down for anything on Halloween. This year, Halloween falls on a Thursday, which ensures that it’ll be a big party weekend, just in case there was any doubt. So even if you don’t have a costume, throw something together and go out. But try to steer clear of zombies, witches, bogeymen, giant murderers in hockey masks, razor blades in your candy, drunk drivers, STDs and all that stuff. That would just be cliche.

Whisker Alert!!

HEADS UP!

LIKES, GRIPES & YIKES BOOGARTNER GRIPE ANDREA Arts&Entertainment Editor

» Halloween Costumes: It’s get-

BY CARLY "GOBLINS" GUBBINS Whether you still need to get into the Halloween spirit or are already there and looking for ways to celebrate this haunted holiday, the ChampaignUrbana area has prepared plenty of festivities for you. Halloween is just around the corner, so take advantage of fun events like these before all of the Thanksgiving and Christmas madness starts up! On Sunday, October 27 at 3 p.m., come to Foellinger Great Hall located within the Krannert Center for the Performing Arts for the Illinois Brass Quintet’s Halloween Spooktacular Concert. The show invites all creatures of the night to enjoy a number of monster mashes and scary stories. The Krannert Center of Performing Arts is located at 500 S. Goodwin Ave. in Urbana. Ticket prices for the concert are $10 for the general public, $7 for senior citizens and $4 for University students. If you are unable to lend your ears to these spooky sounds or are just looking for more Halloween fun, head out to Douglass Park for Nightmare on Grove Street on Halloween night (Thursday, October 31) from 5 p.m. to 8 p.m. Nightmare on Grove Street includes tricks and treats along with a hayrack ride around the park, weather permitting. Douglass Park is located at 512 E. Grove St. in Champaign. Get into the spirit of Halloween by getting involved in community events like these — you may just find your new favorite holiday tradition. Happy hauntings, Champaign-Urbana!

BUZZ STAFF

COVER DESIGN Slain Georges EDITOR IN CHIEF Evil Lyman MANAGING EDITOR Dan Scurvy ART DIRECTOR Slain Georges COPY CHIEF Laurundead Cox PHOTOGRAPHY EDITOR Animah Boo-akye IMAGE EDITOR Dan Scurvy PHOTOGRAPHERS Allison Macyclops, Liz "Banshee" Brinckerhoff, Megan

"Medusa" Swiertz, Folake "Ofbodies" Osibodu DESIGNERS Katie Scary, Bella Slimehofer MUSIC EDITOR Maddie Remayhem FOOD & DRINK EDITOR Carrie McMummymin MOVIES & TV EDITOR Black Catlin Penn ARTS & ENTERTAINMENT EDITOR Andrea Boogartner COMMUNITY EDITOR Karoteenage Witch Zapal COPY EDITORS Esther Fang STUDENT SALES MANAGER Nearly Headless Nick Langlois CLASSIFIED SALES MANAGER Dead Sosnowski AD DIRECTOR Travis Trollit PUBLISHER Kill-yan J. Levant

TALK TO BUZZ ON THE WEB www.readbuzz.com EMAIL buzz@readbuzz.com WRITE 512 E. Green St., Champaign, IL 61820 CALL 217-337-3801

We reserve the right to edit submissions. buzz will not publish a letter without the verbal consent of the writer prior to publication date. buzz Magazine is a student-run publication of Illini Media Company and does not necessarily represent, in whole or in part, the views of the University of Illinois administration, faculty or students. © ILLINI MEDIA COMPANY 2013

BOOGARTNER YIKES ANDREA Arts&Entertainment Editor

» I saw someone wearing flip-flops this morning: It was 37 degrees out and snowing. Why? Just why?

GRIPE

CARRIE MCMUMMYMIN

Food&Drink Editor

» Not ever knowing when local shows start: Does the arbitrary time on Facebook events signify the time doors open? The opening band? I’m a planner and I just want to plan. Booking agents, get at me!

GRIPE

DAN SCURVY

Managing Editor

» The Cardinals gettin’ smoked in Game 1: My dad’s side of the family came to the Chicagoland area from St. Louis, so I had little choice in the matter of Cubs vs. Cardinals (not that I would ever choose to root for the Cubs of my own volition; I would never wish such heartache on myself). Naturally, I’m ecstatic about the World Series this year, a rematch of the 2004 World Series, when Boston swept the Cardinals in four games. I remember feeling indifferent toward the outcome of the 2004 World Series, since Boston really needed a win back then. I feel differently this year. The Red Sox and the Cardinals have both won two titles in the past 10 years. Whoever wins this year will essentially be crowned the most dominant baseball organization of the past decade. With that in mind, I was broken-hearted to watch that absolutely atrocious game Wednesday night. Pete Kozma’s flub in the first inning made my heart sink, and it only got worse from there. I need this win. I need something to hold over the heads of my friends who are Cubs fans. I need some new Cardinals World Series memorabilia. I need this.

Looking for something to do this weekend?

CHECK OUT THE217.COM

CALENDAR

HALLOWEEN

ting to the point in October where deciding on a Halloween costume has pretty much come down to the wire. I’ve spent some time looking online for inspiration and asking friends and family, all to no avail. I think I am no longer in a place where I feel like I actually have to try. Freshman and sophomore year was all about having the hottest and most creative costume — lingerie and heels required. Now, all I care about is not freezing my ass off and being able to stuff myself with Reese’s Peanut Butter Cups without worrying about busting the seams of what I’m wearing. My new requirements for a costume: warm and comfortable. I don’t need to be half naked to have a good time or feel confident about myself. So to all the girls planning on wearing dressed up versions of their undergarments: kudos to you! Have fun nursing your cold after Halloween.

October 25-31, 2013 buzz 3

MOVIES & TV

CANDY DISH FULL OF NOSTALGIA Showtimes: A Your favorite family-friendly, spooky films from yesteryear DANGEROUS DOCS 3 Inequality for All (PG)

Panel after Saturday’s show Fri: 5:00 PM • Sat: 7:00 PM • Sun: 2:30 PM Thu: 2:30 PM

BY BUZZ MOVIES AND TV STAFF

After Tiller (PG-13)

Panel after Sunday’s show Sat: 5:00 PM • Sun: 7:00 • Tue: 5:00 PM

Fire in the Blood (NR)

Panel after Friday’s show Fri: 7:00 PM • Sun: 5:00 PM

Call Me Kuchu (NR)

Panel after Tuesday’s show Sat: 2:30 PM • Tue: 7:00 PM Wed: 5:00 PM

Free the Mind (NR)

Panel after Monday’s show Mon: 7:00 PM • Wed: 2:30 PM

The Fruit Hunters (NR)

Panel after Wednesday’s show Mon: 5:00 PM • Wed: 7:00 PM

SHOCKTOBER The Wicker Man: Final Cut (NR)

40th Anniversary restoration - pagan horror classic! Fri & Sat: 10:00 PM • Sun: 11:30 AM Thu: 5:00, 7:30, 10:00

House (Hausu) (1977) (NR)

Japanese psychedelic pop-art haunted house horror! Wed: 10:00 PM

House on Haunted Hill (1958) (NR)

Vincent Price stars in this horror classic! Sat: 11:30 PM

6$92< ,0$; 217- 355- 3456

S. Neil St. (Rt. 45) at Curtis Rd. GQTI.com and on Facebook

SHOWTIMES 10/25 - 10/30

No passes

TITLES AND TIMES SUBJECT TO CHANGE

FALL MOVIES

Saturday & Sunday 9 & 10 AM

TURBO (PG)

METROPOLITAN OPERA: THE NOSE LIVE SAT. 10/26 11:55 AM, ENCORE WED. 10/30 6:30 PM SELECTIONS FROM THE 2013 TRIBECA FILM FESTIVAL A SINGLE SHOT - MON. 10/28 5:00 & 7:30

BAD GRANDPA (R) 12:00, 12:20, 12:40, 1:00, 2:15, 2:35, 2:55, 3:15, 4:30, 4:50, 5:10, 5:30, 6:45, 7:05, 7:25, 7:45, 9:00, 9:20, 9:40, 10:00 FRI/SAT LS 11:10, 11:30, 11:50, 12:10 THE COUNSELOR (R) 11:00, 1:35, 4:10, 6:50, 9:25 FRI/SAT LS 12:05 CARRIE (R) 12:05, 12:35, 2:25, 3:00, 4:50, 5:20, 7:10, 7:40, 9:30, 10:00 FRI/SAT LS 11:50, 12:15 ESCAPE PLAN (R) 11:20, 1:55, 4:40, 7:30, 10:05 THE FIFTH ESTATE (R) 1:35, 6:55 CAPTAIN PHILLIPS (PG-13) 12:15, 12:50, 3:10, 3:45, 6:10, 6:40, 9:05, 9:45 FRI/SAT LS 11:00 GRAVITY (PG-13) 11:40, 6:30 3D GRAVITY (PG-13) $2.50 PREMIUM PER 3D TICKET 2:00, 4:15, 8:45 FRI/SAT LS 11:05 RUNNER RUNNER (R) FRI, SUN, TUE 12:25, 7:20 SAT 7:20 MON, WED 12:25 CLOUDY WITH A CHANCE OF MEATBALLS 2 (PG) 11:30, 1:45, 4:00, 6:15, 8:30 RUSH (R) 11:55, 6:20 DON JON (R) FRI-SUN, TUE 2:50, 5:05, 9:35 FRI/SAT LS 11:45 MON 2:50 WED 2:50, 9:35 PRISONERS (R) 2:40, 9:10 INSIDIOUS CHAPTER 2 (PG-13) 11:10, 4:20, 9:50 FRI/SAT LS 12:00

3D GRAVITY IMAX (PG-13) 12:10, 2:30, 4:45, 7:00, 9:15 FRI/SAT LS 11:30

4 buzz October 25-31, 2013

Used with permission from The Geffen Company

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ostalgic for your favorite Halloween films? Want to relish in the yesteryear of your childhood? Trying to catch adult punchlines you didn’t quite understand before? Look at this handy compilation we’ve made! From cartoons to special effects, we’ve got some classic suggestions headed your way. Don’t forget your bowl of candy! Kiki’s Delivery Service: This 1989 classic by legendary Japanese animator Hayao Miyazaki may not BUZZ immediately strike you as a Halloween FRIDAY movie, even though its protagonist is a witch. 25 became popular in JaAfter all,OCTOBER Halloween only corp note...keep this same size always pan in the last decade or so, and it’s a distinctly un-spooky film. But what it lacks in tricks, it 1 X 5.417 makes up for with an abundance of treats. 1/8th page The film, finally released in the U.S. in 1998, follows the titular Kiki, a 13-year-old witch who, as per tradition, leaves her village (on broomstick, of course) to live alone in the big city for a year while she perfects her magic. Well, she’s not totally alone — she’s accompanied by her persnickety black cat, Gigi, who’s voiced by the great Phil Hartman. Kiki is a film that’s full of heart and magic, and — over the course of the 15 times I watched it as a child — it taught me a crucial lesson: It’s okay to fail, as long as you pick yourself up and get back on that broomstick. Beautifully animated and boasting a delightfully ’90s soundtrack, Kiki is an uplifting treat for all ages — and it’s less likely to give you a toothache than that pillowcase of candy. —Lauren "Laurundead" Cox James and the Giant Peach: Based on the book by Roald Dahl and produced by Tim Burton, James and the Giant Peach is a spooky sort of Cinderella story for all kids. Our young hero lives in Great Britain with his evil, ugly aunts who force him to do chores and eat fish heads for dinner. One day, James is visited by a creepy hobo (Burton’s version of a fairy godmother, apparently) who gives him a bag of “1,000 slimy crocodile tongues boiled in the skull of a dead witch for 20 days and 20 nights.” James hopes the tongues will take him

away to New York City, but when he spills them, their magic produces the world’s largest peach. After crawling inside the peach and becoming a cartoon version of himself, James escapes his aunts with his new peach-dwelling, creepy-crawly critter comrades. They set off for New York City and more spooky adventures ensue. This 1996 film was nominated for an Academy Award for Best Original Musical or Comedy Score. If you choose to watch this film, be warned: you WILL crave peaches, so have some ready for an atypical movie snack. —Karyna "Corpseyna" Rodriguez Eraserhead: Eraserhead is a simply charming movie about what it’s like to have a new family. Henry Spencer is the father of a baby boy who doesn’t quite seem to belong anywhere. Though Henry struggles to adjust to what it’s like to be a proper dad for the baby, he soon realizes his responsibility and allows the child’s love for him to burst out of his heart and consume him. It is a heartwarming, inspiring film for any family looking for a story about truly coming together. Though familial relations can be a bit intimidating, watching a film like this with your family will certainly bring you all close together. Soon after you begin watching the film, your children will hang on to you, never wanting to let go. A scene where the mother leaves Henry and returns to her parent’s house might be a bit intense for younger viewers, but it is otherwise a solid film for youngsters. —Chris "ChimerAmes" Ames Hocus Pocus: Now, before anyone reading this begins to judge me for loving this movie, just hear me out. Yes, I know that for some reason Hocus Pocus has been getting a ton of attention this year. I have read at least three BuzzFeed posts on the subject. However, Hocus Pocus really is an amazing movie, even outside the genre of Halloween movies. Here’s why: 1. It is the ONLY thing I have ever seen Sarah Jessica Parker in where she is not constantly whining over a guy (i.e. Failure to Launch, Sex and the City, etc). In this movie, she has some serious acting chops and is also spectacularly creepy. I know I had more than one

Used with permission from Walt Disney Pictures

nightmare of her luring me away with her siren song. 2. Bette Midler. That is all. 3. It is not only for children. When I watched it again with the dirty and depraved mind of a young teenager, I actually laughed harder than when I first saw it. That bus driver had some dirty thoughts. 4. WHY DIDN’T ALLISON LIGHT THE CANDLE? Weren’t they all like 14 during this movie? 5. Binx is fantastic and easily the most relatable character. I never really cared for Max; he only wanted to go back to California. Boo hoo. 6. Singing along with “I’ll Put a Spell on You” is easily my favorite Halloween memory. Now go watch it! —Emily "Deadka" Dejka Beetlejuice: The day Beetlejuice hits theaters in 1988, it became a cult phenomenon. Besides the fact that the soon-to-be Batman, Michael Keaton, adorned a heaping ton of makeup, Alec Baldwin was at the top of his game and Tim Burton was putting his name out for the world to see. Saying it was a pretty good movie is an understatement. Beetlejuice managed to incorporate visual effects that were new to that day and age and pretty hilarious compared to today’s Avatar. It also highlighted how the directing of movies was being changed with a new decade a couple of years away. But it’s true, dire effect had to be to traumatize the living hell out of children. As for shrinking heads or a character that looks like a zombie (but has the rasp of a smoker), the film is pure comedy to a college student. However, if I were to converse with my 8-yearold self, I can see exactly why I would suddenly feel like sleeping whenever the words “beetle” and “juice” were thrown in my direction. Besides the fact that the name “Beetlejuice” has to be said three times like other hauntings from childhood (i.e. Bloody Mary), this guy has a serious problem. Now I can look back and laugh on the good times. But mainly I laugh at my 5-year-old niece’s face when Beetlejuice himself first makes an appearance on screen. —Aaliyah "Goblin" Gibson

FOOD & DRINK

DINNER WITH NICK OFFERMAN

Eleven-course meal supports the Japan House gardens BY MONIQUE "MONSTERIQUE" ARCHER

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niversity alumnus Nick Offerman, who plays Ron Swanson on the television show Parks and Recreation, will be hosting a special fundraising dinner called “East Meets Midwest” here in Champaign this Sunday at 2 p.m. at Prairie Fruits Farm. The dinner will infuse Japanese and Midwestern cuisine into 11 dishes. Offerman will be hosting the dinner with his old professor and longtime friend, Shozo Sato, and Sato’s wife, Alice. The dinner will include Japanese courses, some Midwestern courses and fusions of both. The food will be coming from Prairie Fruit Farms. “There will be a cheese course, a fish course, several vegetable and meat courses, a dessert course and then finished with Japanese sweets made by Japan House’s own Tamaki Levy. Some courses will be paired with wines; others will be paired with sake,” said Cynthia Voelkl, assistant director of the Japan House. After the fourth course, there will be a break for a 25-minute performance by Ho Etsu Taiko, a wellknown Japanese drumming group from Chicago. Chefs for the dinner include: Chef Shin Mat-

suda, a graduate of the Culinary Institute of America and currently the chef at Arami Go in Chicago; Chef Thad Morrow, who is the chef and owner of Bacaro in Champaign and also attended the prestigious Culinary Institute of America; and Drew Starkey, who attended Kendall College and has worked at The Southern and Terzo Piano, both in Chicago. Offerman and Sato became close during Offerman’s time as an undergrad at the University. They have stayed connected through the years, and now Offerman wants to give back to the Japan House by hosting this dinner and a show at the Krannert Center for the Performing Arts. “I am a big fan and supporter of the Japan House,” Offerman said. He and members of the Japan House were discussing events that they could hold together, and they decided to have a fundraiser weekend. Ticket proceeds will go to the Japan House to help complete the Japan House gardens. Although Offerman said he doesn’t know exactly what will be on the menu at the dinner, he is looking forward to eating “a lot of delicious, locally sourced ingredients” and the perfor-

Used with permission from Nick Offerman

mances that will happen during the dinner. Offerman describes his average meal as meat on

the grill and a dish he calls “corn my way,” which is corn cooked with butter and chives.

October 25-31, 2013 buzz 5

ARTS & ENTERTAINMENT

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SWEET REVENGE

Krannert hosts Dessert and Conversation for The Tempest BY ANGELA "DEADLY" HEADLEY

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Director Robert G. Anderson stages The Tempest at the Krannert Center for the Performing Arts. Photo by Allison Macey.

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6 buzz October 25-31, 2013

essert and Conversation: Tempest, part of the Illinois Theater Series, adds a spoonful of sugar to the production. On October 26 and November 3, attendees have the option to talk with director Robert G. Anderson about the production before the show while enjoying coffee and sweets. While theater attendees enjoy the cake and cookies, Anderson will talk about the production and allow the student designers to talk about their work as well. Tickets for the Dessert and Conversation event are $7. “I like to bring in the designers too because, for me, it’s a real team working on it,� Anderson said. The Tempest is Shakespeare’s last play and is about an exiled duke who takes revenge on those who have wronged him. The duke, Prospero, enacts his revenge using the natural and magical resources of the island he was exiled to, making the play famous for its high theatrics. However, Anderson will not be using a lot of special effects for the show. “We really wanted to deal the sense of elemental magic, that the actors are making the magic, that the magic comes from the people and the experience,� he said. Anderson said he chose The Tempest for several reasons, one of them being the chance to work with Henson Keys. Keys, playing the lead of Prospero, is a veteran of the theater both in acting and directing, with experience in the Illinois Shakespeare Festival, Princeton’s McCarter Theater and several other productions. Because the University's theater department works to prepare its students for the real world, Anderson knew it would be good for the students to see “such an experienced actor work on Shakespeare.� Anderson also considered The Tempest be-

cause of Chad Tyler, the scenic designer. Tyler is an artist and alumnus of the University with a degree in landscape architecture. Anderson and Tyler worked together on Richard II in a black box-style theater in Chicago, and Anderson said that Tyler’s set design was one of his favorites. “When I was thinking about doing a play, I was like, ‘God, I’d love to do The Tempest with him’ because it’s this very special habitat for the actors,� Anderson said. The set itself is a wonder in that all of it is made from recycled pieces. According to the program for the play, they looked into ways of creating less wasteful productions by reusing most of Architecture and others. The green staging of the production has its drawbacks, but Anderson believes that benefitted them overall. “The conversation about sustainability has in some way limited us,� he said. “But in other ways it’s freed us because we really can look at, like, really try to create something beautiful with what we have.� The show will be performed from October 24 through October 26 and October 31 through November 2 at 7:30 p.m., with an afternoon performance on November 3 at 3 p.m.

Director Robert G. Anderson stages The Tempest at the Krannert Center for the Performing Arts. Photo by Allison Macey.

Either I slept through the entire fall season or Mother Nature just kind of banished it.

IT WAS A DARK AND STORMY NIGHT ... Spurlock Museum offers scary stories for kids and adults BY JULIANNE "GHOULIANNE" MICOLETA

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ruesome, gory and ghastly tales of ghosts and ghouls will be haunting the Spurlock Museum on October 26 for the annual ghost story concert that begins at 2 p.m. “This is an afternoon family event that will feature multicultural ghost stories from around the world,” event coordinator Kim Sheahan said. “It is suggested for kids that are in kindergarten through sixth grade.” There is also a suggested $5 donation per person, and all the donations will benefit the museum’s educational programs. The featured storytellers for the ghost story concert are Dan Keding, Kathe Brinkmann, Ben Rosenfield, Sue Searing and Sheahan. The storytellers are traditionally chosen from other storytellers who are also members of the Champaign-Urbana Storytelling Guild, popular regional storytellers who are available or students in storytelling classes in the University's Graduate School of Library and Information Science, Sheahan said. Many of the storytellers have been involved with this event for several years and look forward to returning every year. “I have been telling at the ghost concerts for a number of years now,” Searing said. “The year it started, I took a storytelling class and the first

time I went to the ghost story festival, I just fell in love with it.” Searing is going to be telling a couple of stories to the children in the afternoon and a werewolf story in the evening during the ghost story concert for people age 16 and older, which will start at 7:30 p.m. “Telling to the children is always fun,” Searing said. “Their eyes get so big, and you have to make sure that you don’t scare them too much.” She also adds that she is looking forward to hearing the other storytellers in the event. “It’s spine-tingling,” Searing said. “The other storytellers come up with such an array of scary things, and it’s interesting because each story teller has their own style of telling.” For Searing, her style of storytelling is focused on creating a sense of intimacy. “It’s a little on the quiet side,” Searing said. “I don’t wear costumes or act things out. I try to imagine that were trying to sit around the fire outside camping and sharing these stories.” The ghost story concert is also a good way to get into the spirit of Halloween and connect with the holiday, she said. “I think it is one of the coolest things that happens every year,” Searing said. “Lots of things go on around on Halloween, but I think that this is one of

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the good ways to celebrate the holiday, especially because a lot of the stories told here are old stories, like traditional folktales, and there is a special reso-

OUR MUSIC LIBRARY IS 12,000 SONGS.

THIS EQUALS 15,038 TACOS FROM TACO BELL.

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nance that connects you to the holiday and generations of people that have told these stories on Halloween for years.”

LISTEN TO THE FACTS. OUR MUSIC LIBRARY IS 12,000 SONGS.

THEY WOULD COST $11,800 ON ITUNES.

THIS EQUALS 15,038 TACOS FROM TACO BELL.

October 25-31, 2013 buzz 7

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COMMUNITY

SPOOKY STORIES

buzz takes on urban legends fine. While this may not be your typical ghost story or urban legend, the elevator mystery was never solved. Rumor has it that Steven wasn’t alone during those nights. This legend could be true or just another spooky tale to cause a scare. Whether or not you believe it, Halloween is near, so BEWARE.

BY BUZZ COMMUNITY STAFF View of the English Building from Wright Street. Photo by "Fearsome" Folake Osibodu

Ground Level Scare by "Killer" Krystyne Jones Halloween is right around the corner. While plans will be made to watch scary movies and visit spooky haunted houses, you might not have to travel very far to get a good scare. The University has some creepy tales of its own that might come as a bit of a shock. Legend has it that the Natural Resources Building was once haunted. During the years 1997 through 1999, a graduate student named Steven Herrington worked in the Natural Resources Building. While working toward his degree, Steven did research using the ichthyology collection on the ground floor of the building. Because of his busy schedule, he was

only available to work during late hours. One night while working downstairs, Steven heard the elevator come from upstairs down to level where he was working. There’s nothing abnormal about a moving elevator, right? However, this was a bit strange because Steven was the only one in the building at this time. Everyone was gone. The doors were locked and the parking lot was empty. Every night, the elevator would come to the ground level and open, but no one would be there. On several occasions, Steven came to the Natural Resources Building during the day to check if the elevator did the same thing that he witnessed while he worked late at night. There was nothing out the ordinary. The elevator seemed to be running just

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8 buzz October 25-31, 2013

Sally the Spirited Student by Laura "Murder" Murphy in the style of Dr. Seuss Little Sally Student liked books a lot. She’d read anything, if only it had words! Any book was worth a read, of this she was assured. On smoggy Saturdays or sleepy Sundays, Sally went to the stacks. She would skip up and down the stairs, stroll through the swirling aisles and had not a care in the world as she absorbed millions of stories and facts. But one night, when Sally had read about as much as she could for that day, Sally tried to find the exit but she couldn’t seem to find her way! Sally went from east to west, Sally went up and down the stairs. But no matter how much Sally wandered, Sally couldn’t find an exit anywhere! It was hours, days that Little Sally searched through all the books about government, history and English before somewhere on the very lowest floor, Little Sally got her wish. Now Sally spends all her time with the books. And you can bet she has read all of them front to back! She lingers in the Main Library. Little Sally Student, swooping spirit of the stacks.

Room for Rent by "Terrible" Teresa Anderson in the style of an advertisement Room for rent! Hey, all you students, looking for a new place to live that’s close to campus and full of interesting people? Well, look no further: move into 608 S. Wright St. in Urbana. It doesn’t get much closer to campus than right on the quad. I know to you all it may seem like an English Building, but I promise if you join me, it can be so much more. I’m looking for a roommate and I have some pretty fun stories about campus; I guess you could call me a sort of “super senior." I’ll show you a side to this building you’ve never seen. If location isn’t enough, we have a gym and a pool right in our basement! I will warn you that I wouldn’t be a great work out partner (the pool and I don’t have the best relationship), but I’m sure we can work something out. Not to mention that you’ll never have to leave to make friends; there are always hundreds of students coming through that you can haunt — I mean, say hello to. All I’m saying is that this is a great place to live and with all the amenities you could ask for. You’d never have to leave! Really, you could stay in this building forever. The cost is low too! All it would cost is your life, and you can get all of this eternally. We’ll have so much fun together. Some say I’m a little shy — they even call me the ghost because I’m not out often — but I’m ready to branch out this October, and it would be great if I had a partner in crime! Find me in the English Building. I’m always there. Always.

Would you like to know how to properly pet your cat? Check out the video "So Your Cat Wants A Massage?"

PUMPKIN SKIN (S)CARE Three autumn beauty secrets BY "LANTERN" LAUREN EIDEN olive oil into the bowl 3. Stir all the ingredients together until completely mixed 4. Apply to moist skin 5. Let sit for five to 10 minutes 6. Remove mask with a clean wash cloth 7. Use all of the mixture within one week’s time Pumpkin foot and hand scrub: With constant walking and writing on campus, our hands and feet could use a little extra care. This scrub will clean away any dry or rough skin while simultaneously softening and moisturizing it. With an array of beneficial ingredients, the scrub has an absolutely wonderful scent. Applying the scrub is like wrapping your feet and hands in an autumn blanket of nourishment. Pumpkin skin care. Photos by Megan "Medusa" Swiertz

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or two months every year, a fad becomes so popular that it doesn’t just take over one area of interest, but basically every single food, drink, decoration and festive activity one can conjure. Yes, we’re talking about the ever-so-trendy pumpkin. From pumpkin spice lattes to jack-o’-lanterns outside of apartments, pumpkins overtake the fall season. But there’s a useful aspect of this craze that most people don’t know about: skin care benefits. Pumpkins are high in vitamin A, which heals skin, and vitamin C, which is an antioxidant. Pumpkins sooth and moisturize skin, making it beautiful, healthy and well nourished. The pumpkin trend is truly a fashion statement for this time of year, so why not go even further by using it to help your skin? Here are three easy recipes to make pumpkin skin care products that will not only brighten your skin, but also get you in that Halloween and Thanksgiving spirit.

Pumpkin Facial Mask: A classic skin care treatment, face masks help your skin by adding moisture while allowing you to feel relaxed. The enzymes will work to hydrate your face, leaving it healthy and gorgeously glowing. Pamper yourself to this home spa treatment, and your face will be left completely moisturized and smelling like a warm pumpkin spice latte. Ingredients: »2 cups of pureed or canned pumpkin »4 tablespoons unflavored yogurt »4 tablespoons honey »1/3 cup ground almonds »1/4 teaspoons olive oil Directions: 1. Begin by mixing the pumpkin puree or canned pumpkin 2. Add the unflavored yogurt, honey, almonds and

Ingredients: »1/4 cup pureed pumpkin »2 tablespoons organic cane sugar »3 tablespoons oil (use jojoba, grapeseed, almond, or olive oil) »1 pinch cinnamon »1 drop natural vanilla extract

ingredients, this pumpkin body butter will bathe your skin in natural enzymes and antioxidants that are sure to fully moisturize it. Indulge your body in this luscious and seasonal skin care product. Ingredients: »1/2 cup pumpkin puree »1/2 cup solids from a can of coconut milk »1/2 teaspoon ground cinnamon Directions: 1. Place the pumpkin puree, coconut milk and cinnamon in a bowl 2. Stir until ingredients are well blended 3. Apply to chosen areas of skin 4. Gently massage the body butter in order to fully get into the skin 5. Allow about ten minutes for the body butter to sit on skin 6. Rinse with warm water and pat dry

Directions: 1. Put the pumpkin puree, organic cane sugar, oil, cinnamon and vanilla extract in a bowl 2. Mix ingredients 3. Over a large sheet of paper or in a shower or bathtub (in order to prevent mess), massage the scrub into feet and hands 4. Thoroughly rub into rough or dry areas 5. Keep the scrub on skin for 15 to 20 minutes 6. Rinse off with warm water Pumpkin body butter: As the weather gets colder, skin gets drier. There’s no better way to hydrate skin than with a tub of homemade body butter. With pure

the real exorcist returns!

Pumpkin skin care. Photos by Megan Swiertz

FREE

STUDIO FEE

THIS OFFER EXPIRES 12/31/13 ($7 VALUE)

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monday, oct. 28 @ 7PM foellinger auditorium

1808 Round Barn Rd. - 217.355.7654 - potteryplacechampaign.com

$'9(57,6(5 SDJH October 25-31, 2013 buzz 9

MUSIC JONE SIN’

GRANDKIDS, GROWN UP

by Matt Jones

“A Little Diversion”--be careful when you hear these.

BY MADDIE "REMAYHEM" REHAYEM

Used with permission from Grandkids

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Stumped? Find the solutions in the Classifieds pages.

Across 1 Gavel-banging shout 5 Word repeated before “hey” or after “Yo” 10 “This Is Spinal ___” 13 Three with close harmony, e.g. 14 Forester automaker 15 Aboriginal food source 16 Diversion tactic #1 18 “... a borrower ___ a lender be” 19 “Baloney!” 20 Heavy unit 21 Magazine edition 23 Diversion tactic #2 28 Toy advertised with the slogan “but they don’t fall down” 30 Speak eloquently 31 “Buffy” spinoff 32 Without a date 33 Physical measurement, for short 36 Diversion tactic #3 40 Furtive 41 Stub ___ (stumble) 42 Backwoods type 43 African language family 45 Unit named for a French physicist 46 With 56-across, diversion tactic #4

10 buzz October 25- 31, 2013

50 Hits the ground 51 To the ___ degree 52 Artist’s concern 55 Bank feature 56 See 46-across 61 Born, in a bridal bio 62 Like, yesterday 63 Flat-topped formation 64 Prime meridian setting: abbr. 65 Girl Scout cookie with caramel 66 Advanced writing degs.

Down 1 Recipe instruction 2 “___ I’ve been told” 3 Upstart business, casually 4 Cartoon cringe catchphrase 5 Organic fertilizer 6 Group formed by Duane and Gregg, for short 7 “Anna and the King” actress ___ Ling 8 “Cold outside today!” 9 German two-door sportscar 10 Angst-ridden 11 “My Cherie ___” (Stevie Wonder song) 12 Blender button 14 Add fuel to the fire 17 Bikini and others 22 “___ Done Him Wrong” (1933 Mae West film)

24 “Remote Control” host Ken 25 Oust the incumbent 26 Get rid of a voicemail 27 Newman’s Own rival 28 ___ and means 29 Hydroxyl compound 32 ___ voce 33 Person who pedals stolen goods? 34 Harlem ___ (Central Park lake) 35 Doing nothing 37 Just chill 38 Mythological deities 39 “___ the mornin’ to ya!” 43 Letters on undies 44 “___ Fables” 45 “The Jetsons” dog 46 When doubled, essential oil used in shampoo 47 Hall colleague 48 Like some goals 49 Palindromic 1996 New York City Marathon winner ___ Catuna 53 Major in astronomy? 54 Greek letters 57 Shooting org. 58 ___ Kippur 59 “Bed-in for Peace” participant 60 “I’m thinking...”

randkids wanted to grow up on their latest record. Give the sonically majestic Timeshare LP a listen, and you’ll see that they did. It’s undoubtedly their most thoughtful and accomplished work yet – something for CU to be proud of. Unfortunately, what comes with growing up is moving out. The local band just relocated to Chicago but will play an album release show at Mike 'N' Molly’s on Saturday that should be a celebration and a goodbye, as the hometown heroes leave CU for the big city and a promising adventure. “I feel like, in a way, I’m from Champaign-Urbana,” said Vivian McConnell, Grandkids’ guitarist, singer and chief songwriter. “It’s weird, I’m living in Chicago right now, but I consider myself a resident (of CU). That being said, it feels really good because even after leaving, we’re still getting a lot of love from locals.” Timeshare has indeed gotten praise from locals, Chicagoans and beyond. It was co-released on Champaign’s Heirship Records and Jurassic Pop, a label based in West Lafayette, Ind., and it’s out on vinyl. McConnell also spun something else when she first spun the record. “I hula hooped while I listened to the album for the first time ‘cause I was feeling really nervous about it,” she said. “But it was a really cool feeling to hear that and then think about people spinning it in their living rooms.” Making the album was a lot harder than hooping. Much effort went into the production of it, which took over a month, a Kickstarter campaign’s worth of funding and a lot of serious

work on the part of the band, who commuted to Chicago and slept there in a one-bedroom studio. In the process of making the album, they learned about the music industry and what it’s like to release a vinyl record. They learned from their mistakes. In the midst of all the business surrounding Timeshare, Grandkids kept their focus on their debut full-length being a grown-up record, yet still made of the good stuff. “We see a lot of bands floating so far away from the actual music,” McConnell said. “It’s so frustrating to us as four people who really, really enjoy sound quality and a good song and really intricate parts, to see the superficial side of music.” It’s those intricate parts and the sound quality on Timeshare that will be celebrated at Saturday’s show. “I think this is gonna be a cooler, actual record release show than Pygmalion,” McConnell said. “Just because Pygmalion’s awesome, but this is gonna be just really Champaign-Urbana.” Urbana means a lot to Grandkids. While the band sees the city of Chicago as inspirational and a natural progression, CU is a cozy home, and Grandkids mean a lot to CU as well. “It’s just a really awesome music scene and everyone’s super supportive, and more than anything I hope that we encourage other bands, just college students who meet similar-minded people who are making music to carry that through,” McConnell said. “Because I’m in a band with three of my best friends and we’re still doing it, and it’s what we want to do for a long time.”

FOOD & DRINK

WHAT’S ROUND, ORANGE AND EVERYWHERE? Your guide to local pumpkin dishes and drinks BY BUZZ FOOD AND DRINK STAFF

Pumpkin cheesecake. Photo by Liz "Banshee" Brinckerhoff

Espresso Royale Where: 1117 W. Oregon St., Urbana Dish: pumpkin spice latte Cost: $3.82 Espresso Royale has always been a favorite for those on the go or for anyone who just enjoys a nice cup of coffee to warm them up throughout the day. In spirit of the Halloween and holiday season, Espresso Royale got pumped for pumpkins for the month of October. As someone who is already an Espresso Royale regular, I expected to be impressed. The pumpkin spice latte was not only perfect to complement the fall season, but it gave me a little taste of Thanksgiving dinner right before dessert. Each sip tasted like a mix of pumpkin and cinnamon, which left me more than pleased. The dark orange color of my latte was a fantastic match for the autumn season. My taste buds were immediately swept by the familiar creamy sweetness, and I automatically had a vision of the holiday season, family gatherings and the autumn leaves. Unfortunately the drink is only seasonal and a bit pricey, but well worth the wait. — "Yelling" Yele Ajayi Caffe Paradiso Where: 801 S. Lincoln Ave., Urbana Dish: pumpkin cappuccino Cost: $4.21 As someone who is always on the lookout for local coffee shops, I was a little excited to try out Caffe Paradiso, an independent, locally owned cafe that specializes in coffee and espresso, pastries, soups and breads. As soon as I got in line, the first thing I saw written in orange chalk was “Pumpkin Cappuccino.” Although the drink was a bit expensive for a small, it was the perfect midday drink. Before I could even take my first sip, the aroma of pumpkin hit my face. As I brought the drink in closer to my face, my cheeks warmed up to flush out the cold air still lingering. The pumpkin flavor outweighed any hint of coffee, which

is usually strong in a cappuccino. The drink was not too sweet, but just right. As I finished the remains and threw my cup in the trash, the taste of nutmeg and pumpkin lingered inside my mouth. I’d recommend this drink for true pumpkin lovers looking to warm up during the fall season! — YA Mirabelle Fine Pastries Where: 124 W. Main St., Urbana Dish: pumpkin spice cupcake Cost: $2.97 If you are looking to enjoy some seasonal goodies around town, Mirabelle’s pumpkin spice cupcake is sure to satisfy your craving. The cake itself is just right—light, fluffy, and a delightful shade of burnt orange, resulting from the pleasantly sharp pumpkin flavor. In addition to the strong pumpkin taste, the cake also features a variety of fall spices, namely cinnamon with a possible trace of nutmeg and/or clove. Either way the extra seasoning certainly enhances the cupcake, giving it a clear pumpkin spice flavor and aroma. The lovely spices do not stop there however; in fact, tiny specs of cinnamon are visible in the cupcake’s shiny whipped cream frosting as well. To finish it all off, the cupcake is sprinkled with plump crystals of brown sugar, giving the sampler a pleasingly sweet aftertaste. Overall, this pumpkin dish receives five stars and is worth a try. — "Shrieking" Shruti Srikumar Mirabelle Fine Pastries Where: 124 W. Main St., Urbana Dish: pumpkin cheesecake Cost: $4 per slice The desserts at Mirabelle Fine Pastries really are quite fine, and their seasonal pumpkin cheesecake dish is definitely no exception. This dish is special because it offers a nontraditional, festive spin on a regular cheesecake. With its peachycolored filling and its mellow pumpkin taste, this particular cheesecake is sure to get anybody into

the fall spirit without beating them over the head with pumpkin flavor. Additionally, the cake filling is perfect. It’s creamy, rich and free of any air pockets or odd consistencies. The cheesecake also includes a classic graham cracker crust that accompanies the pumpkin filling just as nicely as it would accompany a plain filling. Overall, the cheesecake is not overpoweringly sweet, which helps the otherwise slightly subdued pumpkin to stand out a bit more. Customers can either purchase a slice or the whole cheesecake, but with a rating of four stars, the whole cake is recommended. —SS The Courier Cafe Where: 111 N. Race St., Urbana Dish: pumpkin shake Cost: $3.95 The Courier Cafe is one of Champaign-Urbana’s long-standing and respected eateries. Since 1980, the restaurant has been serving up good old fashioned burgers and sandwiches along with a side of country charm. Adding to the cafe’s antique vibe is an actual ice cream parlor that offers nostalgic sundaes and hand-dipped shakes. Currently, the Courier Cafe is featuring a seasonal pumpkin shake for anyone in search of both a nostalgic and autumn-themed dessert. This shake is downright yummy. It is very thick, rich and creamy. It is also tinged a pale orange color matching its mild pumpkin flavor, which is reminiscent of pumpkin pie filling. The shake is finally topped with a generous dollop of whipped cream and is served cold in a tall milkshake glass. Any extra shake that didn’t fit in the glass is served on the side in a metal tumbler with a long milkshake spoon. With that being said, this pumpkin shake is one of the most filling as well as one of the tastiest shakes in town. Overall, four stars. — SS Cream & Flutter Where: 114 N. Walnut St., Champaign Dish: pumpkin spice cupcake

Price: $3.79 Cream & Flutter is as darling on the inside as the name sounds. The bakery is accented with quaint decorations, and sweets seem to fit effortlessly into the metropolitan yet vintage backdrop. The pumpkin spice cupcake was delicious. The cupcake itself was moist and fluffy and left virtually no crumbs as a mess — always an added bonus. The cream cheese frosting dusted lightly with pumpkin spice was the perfect, airy consistency. It wasn’t too thick and dense, but also didn’t leave you feeling as though you just ate whipped cream. It was delicate but substantial, and I’m sure that Goldilocks would approve! Their cupcakes, cookies and other pastries all live up to the high standards set by Cream & Flutter. The only problem? This treat is seasonal and won’t be around for long, so get them while you can. — Catie "Mangled" Manganelli Destihl Where: 301 N. Neil St., Champaign Dish: pumpkin bread pudding Price: $6.95 Destihl, with its inspired flavors and unique food combinations, has never once let me down. So it seems fitting that their bread pudding is nothing short of spectacular. This dish is slightly more traditional in composition compared to the majority of their menu; however, they’ve dressed up this old classic to match the eclectic modernity that is the rest of their menu. Made with Cuban bread, pumpkin custard and the classic seasonal spices — cinnamon, ginger and nutmeg — the bread pudding, baked to perfection, melts in your mouth. What sent this dish over the top was the scoop of butter pecan ice cream served on the side. This perfect pair will have you eating every bite and still leave you wanting more. Although it seems like this dessert is on the pricier side, the portion is generous and can easily be shared ... or not! — CM October 25- 31, 2013 buzz 11

CALENDAR

OCTOBER 25 - 31, 2013

SUBMIT YOUR EVENT TO THE CALENDAR: Online: Click "SUBMIT YOUR EVENT" at the217.com • E-mail: send your notice to calendar@the217.com • Fax: 337-8328, addressed to the217 calendar Snail mail: send printed materials via U.S. Mail to: the217 calendar, Illini Media, 512 E. Green St., Champaign, IL 61820

Complete listing available at

THE217.COM

ARTS & ENTERTAINMENT

COMMUNITY CENTENNIAL INTERACT HAUNTED CARNIVAL

HALLOWEEN HOWL’OWEEN FAMILY AT THE BARK SPOOKTAKULAR DISTRICT! Saturday, October 26, 1-6 p.m. Orpheum Children’s Science Museum

Sunday, October 27, 2-3 p.m. Corner of Windsor and Rising roads

WOMEN ON THE THE MAZE MOVE - BELLY FIT Wednesday, October 30, 6-8 p.m.» Windsor Road Christian Church

5 NIGHTS OF HITCHCOCK

HALLOWEEN FUNFEST

Monday, October 28, 5:30-6:30 p.m. Women’s Resource Center, free

Saturday, October 26 — Thursday, October 31, 7 p.m. Virginia Theatre

Tuesday, October 29, 5:30-8:30 p.m. Market Place Mall

Sunday, October 27, 4-9 p.m. Centennial High School

$5 or a pair of lightly worn shoes.

One bag of candy and one non-perishable food item

Windsor Road Community Church is putting together a Halloween Maze with carnival games and candy! Suggested for kids fourth grade and under with their families.

FOOD & DRINK

NIGHTMARE ON GROVE STREET Douglass Park »Thursday, October 31, 5-8 p.m. Douglass Park is hosting an evening full of tricks and treats for the young and young at heart. Dress up in your best Halloween garb and enjoy the spooky atmosphere, sweet goodies and a hayrack ride.

MOVIES & TV

AN EVENING WITH EDGAR ALLAN POE Thursday, October 31, 7-9 p.m. The Allerton Mansion, Allerton Park $20, call 217-3333287 to reserve tickets

HALLOWEEN AT SEVEN SAINTS

THE WICKER MAN: FINAL CUT

Thursday, October 31 »Seven Saints, Champaign

Friday, October 25, 10 p.m. »The Art Theater

Don’t miss special Halloween cocktails at Seven Saints, including Smashed Pumpkin, Red Devil Punch and Killer Kool-Aid. Costumes are encouraged but not required.

The Art Theater’s “Shocktober” film series continues this week with the restored final director’s cut of 1973’s The Wicker Man. The film will play through the week.

FEATURED

MUSIC RAVE 2 THE GRAVE Friday, October 25, 10 p.m.

Cowboy Monkey, $5

HALLOWEEN COVER SHOW

THE 92S HALLOWEEN HOUSE SHOW Halloween typically calls for listening to a lot of The Misfits and doing FT. THE the monster mash, but this year, Error is hosting two nights of Halloween KICKBACK, festivities sure to spark some monster moshing. You are encouraged SKYPIPER AND to dress up for these shows, especially because the slew of local bands performing at them will be as well, while playing cover sets. Thursday’s THE ARS NOVA Thursday, October 31 - Friday, November 1, 7 p.m .» Error Records $3 or free with costume

show will feature Ode Vinter as Burzum, Orange Soda as Devo, Teenage Martians as The Misfits, Refused Party Program as Refused and Earth Witch as Black Sabbath. Friday will feature Nick Brannock of Enta as Laura Jane Grace of Against Me!, Cassius as Sufjan Stevens, Hometown Heavyweights as Brand New and Bookmobile as The Cure.

12 buzz October 25- 31, 2013

Saturday, October 26, 9 p.m. $5 see Facebook event page for location

CARNIVALE DEBAUCHE’S PEEK-A-BOO! Saturday, October 26, 7 p.m. The highdive $7 at the door only

MOVIES & TV

MOVIE REVIEW

GRAVITY

Do you

BY WILLIAM ANGELICO

know

+++++ PG-13

what’s going on around you? Used with permission from Warner Brothers Pictures.

It

was a Saturday night, and I was not in the mood to drink. Naturally, my friends said, “Let’s go the movies.” Being a college student living on peanut butter and jelly sandwiches, grilled cheese and gallons of water from my tap, an $11 movie ticket doesn’t sound that enticing. These days, I see all my films via Netflix, Hulu’s Criterion Collection selection and the Undergraduate Library’s film catalogue. Occasionally, an OnDemand purchase is made at the approval of my dad, but I try to shy away from this as it can be pricey. However, once and while there is a film that is required to be seen on the big screen. My friends began to talk about how they couldn’t wait to see Prisoners, in which Hugh Jackman captures his daughter’s kidnapper. While there’s more to the story, that fragment had me hooked. The film looked like it should be terrific, but I’m almost certain the overall theme wouldn’t be compromised with a 22-inch television. I looked up the times and saw that Gravity was released the day before. As a reviewer of movies, it was my sole duty to convince them to abandon their plans of seeing their original movie of choice. Jake Gyllenhaal as a detective rocking neck tats and a bomb-ass brush up didn’t make it easy because there were women in the group. Sorry Jake, but I think Alfonso Cuaron’s imagination trumps your million-dollar mug. I started by showing them the trailer. Of course, that hooked a few. For the rest of the crew, I began to explain how Cuaron is a master of the long take and that this film would be chock-full of them. Finally, I quoted James Cameron. After seeing the film, he reportedly said: “It is the best space movie ever made.” He further praised the film’s excellence: “It is the movie I’ve been hungry to see for an awful long time.” It wasn’t more than two minutes later that I had a unanimous decision to go see Gravity. It would be playing in 3-D and IMAX 3-D at the local theater. Though we rushed for the final slot of 3D, we were late. Our only option left was to attend the 9:20 p.m. showing in IMAX 3-D. I figured the price would be expensive, but a student discount would ease the blow. I get to the box office. “One for the 9:20 IMAX 3-D Gravity, please.” “That’ll be $16.” “I have a student ID for the discount.” “Sorry, sir, that doesn’t apply to IMAX.” I reluctantly handed over my debit card and cringed at the swipe of plastic through the card reader. I just used 16 vending machine meals for one movie. Having never experienced IMAX nor travel to outer space, I was bitter at the chunk of

change I had just spent. My hunger and reputation as a movie critic to my friends was at stake. I received my glasses and entered the theater, unaware of the trip I was about to take. An hour and a half later, I stepped out of the theater that had just rocketed miles outside of earth’s atmosphere. Dr. Ryan Stone (Sandra Bullock) is working on the Hubble Space Telescope for her first mission. She works away while team leader Matt Kowalski (George Clooney) jokes around with Mission Control. All is going smoothly, until Houston begins to advise the crew to immediately abort the mission. A Russian missile strike at a defunct satellite has gone awry, and debris will be coming their way at any moment. Getting back into their ship, the Explorer, fails when a swarm of machine parts closes in on their position. The crew waits for an absolute bludgeoning from a storm of metal. After barely surviving, it is learned that the ship is completely destroyed. Whatever oxygen is left in their tanks is all they have, unless more is discovered. What was once a simple, routine task has now transformed into a fight for survival in the most extreme environment possible: outer space, complete with a storm of the debris that will be striking every hour and a half. I did not want the movie to end. Its extremely visual depiction of space is one that will forever change how artists portray the environment. 3-D can be tricky because the picture quality is compromised in order for the image to become three-dimensional. However, Cuaron makes sure to point out that this film’s purpose needed 3-D to actively transmit its overall theme to the audience. Bullock’s character is simultaneously battling all the physical elements of space while she internally struggles with issues that have plagued her on Earth. As an audience member, you can mentally connect with Bullock, but the experience of the cinema enables a connection to the physical world in which she inhabits. There are only select individuals who earn the privilege of experiencing space firsthand. Cuaron gets about as close as possible to this feeling with his use of sound, editing and special effects. You’re almost half expecting the popcorn to start rising out of your bucket because he has rigged the theater with an anti-gravity mechanism. I know this because the guy next to me was so convinced he began swatting the virtual debris protruding from the screen. I’m afraid I cannot say I refrained from doing this also. Cuaron’s ability to invoke such a realistic experience makes me overjoyed at what his future holds.

2013_OCT24-31_BUZZ3-8PGVERT

THIS WEEK KRANNERT CENTER FOR THE PERFORMING ARTS

TH OCT 24

5pm

Krannert Uncorked with The Mean Lids, folk

7:30pm

The Tempest

// Marquee

// Illinois Theatre

FR OCT 25

7:30pm

The Tempest

7:30pm

UI Chorale

// Illinois Theatre

// School of Music

SA OCT 26

6:30pm

Dessert and Conversation: The Tempest

7:30pm

Nick Offerman: American Ham Tour

7:30pm

The Tempest

// Illinois Theatre

// Marquee

// Illinois Theatre

SU OCT 27

3pm

Illinois Brass Quintet Halloween Spooktacular

// School of Music

TU OCT 29

7:30pm

UI Wind Symphony

// School of Music

WE OCT 30

7:30pm

Apollo’s Fire: The Cleveland Baroque Orchestra

// Marquee

TH OCT 31

5pm

Krannert Uncorked

7:30pm

The Tempest

7:30pm

UI Wind Orchestra

// Marquee

// Illinois Theatre // School of Music

These sponsors make good stuff happen: Apollo’s Fire: The Cleveland Baroque Orchestra Judith Rowan & Richard Schacht

Anonymous

C A L L 3 3 3 . 6 2 8 0 • 1. 8 0 0 . K C P A T I X

Corporate Power Train Team Engine

Marquee performances are supported in part by the Illinois Arts Council— a state agency which recognizes Krannert Center in its Partners in Excellence Program.

40 North and Krannert Center —working together to put Champaign County’s culture on the map.

October 25- 31, 2013 buzz 13

CLASSIFIEDS

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217-344-3008

Office: 911 W. Springfield, Urbana IL

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Leasing for Fall 2014 Engineering Campus

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420

14 buzz October 25- 31, 2013

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BOOKS

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Smith Apartments www.smithapartments-cu.com

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Place an Ad: 217 - 337 - 8337

CLASSIFIEDS Place an Ad: 217 - 337 - 8337

APARTMENTS

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October 25- 31, 2013 buzz 15

Open from 12 to 5pm Regular season hours will resume Nov 1st until season close on December 1st jarlingscustardcup.com • 309 W. Kirby Ave. Champaign | 211-352-2273 www.facebook.com/JarlingsCustardCup find us on facebook!

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