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T a ’ a m i a

“ Il ov ei tbecaus ei tr emi ndsof myt i me s penti n Cai r o and t he amaz i ng peopl et her e.Iwoul d al waysgo and gett ami yya s andwi chesf orl unch f r om t hi sone l i t t l es hop i nt he nei ghbor hood ofDokki .Ors omet i mesIwoul d gets ome of ft he s t r eetwher e you coul d wat ch t hem maki ng i t /f r yi ng i ti nal ar ge wok. Eat i ng t ami yya al waysmakesme happy/ nos t al gi c.Al s ot he br ead Imake Ius ed t o geton t he s t r eetf r om t hi sone v er yki nd woman nearmys chool .She woul d al wayst al kt o me i n Ar abi c-and al t hough mos tof t he t i me Icoul dn' tunder s t and ev er yt hi ng s he wass ayi ng,we woul d al wayst r yt al ki ng t o each ot her .And gi v e each ot hermi ni gi f t s( l i ke Igav e herchocol at e and s he gav e me ex t r af ood. ” Char l ot t eHechl er 2 cupsdr i ed f av a beans / whol es oy beans 1s p cumi n powder 2t bs p chopped par s l ey/ci l ant r o l eav es 1t s p whi t e pepperpowder 3/4 t eas poonsbaki ng powder s al tt ot as t e 1t s bp Fr es h /dr i ed or egano 1 oni on,f i nel ychopped

Soakbeansi n wat erov er ni ghtt os of t en t hem.I nt he mor ni ng dr ai n outwat er . Gr i nd beansi naf ood pr oces s oral ong wi t hs al t ,pepper ,cumi n,cor i ander ,or egano baki ng powderunt i lt heyf or m as moot h pas t e.Setas i de t or es tf or30mn. . Add oni on and ci l ant r ot o beanspas t e;mi xwel lus i ng yourhands . Take s poonf ul s oft he f al af elmi x t ur e and s hape t hem l i ke bal l sand f l at t en s l i ght l yi nt o pat t i es . Shape al lt he f al af el sl i ke t hi s . Heatenough oi li n pan t o deep f r yt he t a’ ami a. When oi li shotenough f ordeep f r yi ng dr op f ew pi ecesoff al af eland f r yt hem on bot hs i des ,r emov e and l ett hem dr ai n on papert owel s .


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