Food and Menu : The Sala, June 2012

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- Our recommendations in June -

Main Course

White Asparagus Soup with Morel THB 180.Savour with Monsoon Valley Cuvee De Siam Blanc THB 560.-

Beef Tenderloin with Red Curry Sauce THB 390.Enjoy with our Monsoon Valley Cuvee De Siam Rouge THB 750.-


- Our recommendations in June -

Dessert

Lychee Sorbet THB 160.Savour with a glass of Monsoon Valley Muscat THB 280.-

Sangiovese Pink Sangria�THB 180.Monsoon Valley Sangiovese Ros´e with fresh fruits and a lacing of elderflower syrup


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