lunch-dinner-menu

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Lunch & Dinner Menu

Bites

Eggplant Stacks Fried eggplant base, goat cheese basil spread, parmesan crisp $3

Appetizers Mussels Chermoula - spiced tomato broth, cilantro, garlic toast points $10 Grilled Bruschetta - baguette slices brushed with olive oil, topped with basil, tomato, and mozzarella, balsamic drizzle $8

Shrimp Skewer Honey glazed shrimp with wasabi crème fresh dipping sauce $3.5

King Crab Cake - Two crab cakes, parsley, garlic, bell peppers, chipotle glaze $12

Chorizo stuffed dates - House made chorizo stuffed in an organic date $3.25

Fresh Market Oysters -ask server for daily selection-market price

Bacon Wrapped Scallops - Scallop wrapped in crisp bacon with sweet and sour sauce $3.5

Cauliflower Gratin - broiled cauliflower, alfredo, parmesan crisps $9

Crispy Calamari - panko breaded, lightly fried, lemon and parsley $10 Baked Brie -served with berry compote and wheat crisps $8

Soups Butternut Squash – dill pesto- pepitas $5.50 Lobster Bisque - smoked sherry cream, cayenne pepper $8 Cioppino - scallops, mussels, shrimp, saffron tomato broth, garlic toast points $12


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