Demand for functional food ingredients to build up in the next 3 years in the US and China

Report: Global Functional Food Survey Trends and Insights 2014-2016 Category: Consumer Goods

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Report: Global Functional Food Survey Trends and Insights 2014-2016 Report Insights

• Weight management and heart health are two key health concerns that will boost the growth of functional food and drink sales over the next 3 years • Greater awareness of health concerns amongst an aging society, and reduced skepticism over product claims is expected to drive growth in the functional food market • Younger adults aged 25-34 are seen as the key demographic group that will drive functional food and drink sales over the next 3 years • The US and China will be the two hot-spot areas where demand for functional food and drink will intensify most over the next 3 years www.researchonglobalmarkets.com

Report: Global Functional Food Survey Trends and Insights 2014-2016 Report Insights (Continued)

• Energy and sport drinks, cereal and energy bars and juice and soft drinks are the product categories that will witness the biggest increase in demand in the coming years • Demand for functional food and drinks in grocers, hypermarkets, and supermarkets will outpace demand in specialist health stores over the next 3 years • Across most regions, demand for Omega-6, Probiotics and dietary fibers will grow during 2014 to 2016 • Online sales of functional food and drinks are also expected to increase over the next 3 years www.researchonglobalmarkets.com

Report: Global Functional Food Survey Trends and Insights 2014-2016 Report Insights (Continued)

• Consumer education programs will be the most effective strategy for the expansion of functional food and drinks into new markets • Clear product description, quality cues to customers, and maximum brand massaging are the crucial packaging or labeling trends for the growth of functional food and drinks • The majority of executives across all regions anticipate social media as the key channel for the marketing communication of functional food and drinks over the next 3 years

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Report: Global Functional Food Survey Trends and Insights 2014-2016 Report Coverage

• Analysis of the current status of private label functional food and drinks across different regions, and assesses availability prospects of private label functional food and drinks in specific product categories across different regions over the next three years • Evaluation of the importance of packaging and labeling trends crucial for propelling the growth of functional food and drinks over the next three years • Identification of the impact of health claim regulations on functional foods and drinks • Regulatory environment covering functional food and drinks business www.researchonglobalmarkets.com

Report: Global Functional Food Survey Trends and Insights 2014-2016 Report Benefits

• Identify prevailing level of optimism about the future of the functional food and drinks market • Identify key focus areas for functional food and drinks product development over the next three years • Uncover major challenges for functional food and drinks over the next three years • Anticipates how social media will influence the functional food market over the next three years • Project changes in the sales of functional food and drinks over the next three years www.researchonglobalmarkets.com

Report: Global Functional Food Survey Trends and Insights 2014-2016 Report Details

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Publish date: Nov 22, 2013 Number of slides: 51 Geographic coverage: Global Available format: PDF, CD, Hardcopy Price for Single User License: USD 1,950 Price for Site License: USD 3,900 Price for Global User License: USD 5,850 Delivery Time: Within 1 business day Payment Modes: Credit/Debit Card, RTGS/Wire Transfer, Google Wallet, PayPal www.researchonglobalmarkets.com

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