November 5, 2009
Vol. IV Issue III
Ashland, Oregon
Ashland High School’s fall play, now showing Show Times:
Thursday-Saturday @ 7:30 p.m. Nov 5,6,7 and Nov 12,13,14 Special $5 preview on Wed. Nov 4 @ 7:30 p.m. One Sunday Matinee - Nov 15 @ 2 p.m.
Senior/Student $5 Reserved $15 General $10 Tickets can be purchased at Paddington Station, Music Coop and Tree House Books in Ashland. In character, Aurielia Grierson, Emma Harding, Ford Murawski-Brown and Clementine Von Radics.
by Elle Swarttouw Imagine a dark stage, a full audience before you and the pressure of remembering the complex stanzas that dear old William Shakespeare wrote so many years ago. Well, we’re not quite there yet, but the actors are working hours upon hours to bring Merry Wives of Windsor to the Ashland High School Theatre’s stage early this November. For now, that scary dark stage is just a partially painted set, behind the set scraps of wood and props strewn about. Though the stage is dimly lit, it is far from intimidating and the entirety of the theater building is a playhouse and rehearsal area for both actors and technicians. Actor and technician Nicholas Dake said, “This production is very of the period, a lot gigantic dresses, and even bigger words in the script.” Can the actors and actresses of
Photo submitted by Betsy Bishop
AHS give justice to the works of Shakespeare? Only time will tell. “At first it felt like a drag having to do Shakespeare, but then we all saw that it [Merry Wives of Windsor] was funny and witty, and now we really like it,” Actress Jasmine Dake said on behalf of all actors in the play. What is giving this particular play a head start is director Tyrone Wilson, a Shakespeare actor himself who some of us may recognize from last seasons Death of a Kings Horseman and Henry VIII at the Ashland Shakespeare Festival. Wilson misses nothing on stage; he diplomatically critiques each line and pays attention to every detail. The consensus from the all involved in “Merry Wives” (as it is referred to on set) is that what sets this play apart from others is simply, as actor Tay Smith said, “It’s Shakespeare! With very precise directing we work line by line. It’s very in-depth.”
Before each rehearsal, the actors crowed around on stage, trouble shooting with Wilson, who sits in the first row of the audience. Then with little notice, the curtains are drawn and everyone scrambles to find their places, adjust lights and review lines. A certain amount of stage time is devoted to far out acting exercises, sometimes leaving the actors with no vocal cords left. Actors and actresses not in the scene being rehearsed sit in the audience, cramming in some homework and social time. Though things seem to be running smoothly, there have been some drawbacks in the production, “It’s been really tough with the flu. A lot of people have been sick,” Actor, Uriel Blank-Wolfe said. This has never been much of an issue in prior productions. With the amount of work and vigor poured into the production, Merry Wives of Windsor ought to be smash-hit worth seeing.
It’s the Great Pumpkin pie by Megan Ganim
Photo by Ila Sturges
Maddie Chaves with potential victims
During fall season your mind drifts and you crave spices and comfort foods. You long for those autumn walks when your feet crunch up against the purple, yellow, and red leaves. The air is chilled and the scarf around your neck just isn’t creating the warmth you need. When you go home, all you want is a sweet pumpkin pie. But you don’t want to make it. Maddie Chaves is the solution to your sweet tooth.
Every fall and winter season AHS freshman Maddie Chaves sells homemade, organic pumpkin pies. She grows fresh pumpkins in her vegetable garden and prepares the piecrust herself. Each and every one of her special ingredients are fresh, clean and organic. Chaves is an avid alpine ski racer who travels all around the Pacific Northwest with the Mount Ashland Ski Racing Association. She sells her famous pies in order to raise money for items such as a pair of slalom skis or a new ski
jacket. Last year was Chaves’ first year making and selling the pumpkin pies and she established a base of over 30 customers. Each of her clients had a different purpose in mind. Some wanted to have a delicious hand crafted pumpkin pie for their Thanksgiving dinner table and others just wanted a pie for dessert. “Maddie’s pies are unbelievable. I ordered two last year and each pie came beautifully with a crust leaf to add to the fall look,” said Mike Ganim, a past client
of Chaves. “Last year was a complete success! I am definitely looking forward to making more pies for my new and old clients.” Chaves said. If you are interested in buying an autumn pumpkin pie from Maddie Chaves, either for Thanksgiving or just to satisfy a craving, you can reach Maddie at (541) 482-2741 to place an order. A single pumpkin pie cost $15. So this autumn season, don’t worry about slaving over that pumpkin pie, simply call Maddie Chaves!