CAFÉ PLATES & FONDUES HALF PRICE DURING HAPPY HOUR ~ 3-CLOSE EVERY DAY GARDEN TOMATO BRUSCHETTA –
with parmesan, basil pesto and baguette $8.09 FALAFEL LETTUCE WRAPS– with cucumber, tomato and harissa tzatziki sauce $8.09 MOROCCAN HUMMUS– garlic-chickpea hummus topped with harissa fried chickpeas served with carrot, celery, and warm flat bread $8.49 WARM BRIE – topped with an apple and cranberry chutney. served with apple slices and baguette $11.99 CHEF RAMSEY’S CRACKER CRUST PIZZA – topped with tomato sauce, fresh basil, tomato and parmesan $9.09 RUSTIC FRIES – hand-cut french fries served with creamy southwest dressing and chipotle-rhubarb barbeque sauce $8.79 ASIAN CHICKEN LETTUCE WRAPS - chopped chicken and vegetables in a soy-ginger sauce with lettuce wraps and an asian bbq sauce $9.49 SHRIMP OR CHICKEN QUEZZA – a mexican style pizza on a flour tortilla topped with jack cheese, cilantro, chiles, onions, salsa and sour cream with chicken $8.99 with blackened shrimp $9.99 WILD FIRE CHICKEN WINGS – all natural wings in our own hot sauce served with creamy gorgonzola dressing, carrot and celery. or try them in our tangy asian bbq sauce 6 wings $8.99 ~ 12 wings $12.99
CRAB & SHRIMP CAKE SLIDER –
with cole slaw and remoulade sauce $5.99 BBQ PORK SLIDER - with cole slaw and chipotle-rhubarb barbeque sauce $4.99 COLORADO DIP SLIDER - beef brisket with sautéed onion and onion soup au jus $5.69 BUFFALO CHICKEN SLIDER - with creamy gorgonzola $4.99 FLASH FRIED CALAMARI - with grilled pineapple chile marmalade $10.99 PEI MUSSELS – steamed with fresh tomato in a garlic white wine herb broth. served with garlic toast points $14.99 FRESH SEASONAL OYSTERS – flown in from around the world and shucked to order $ market price PEEL & EAT SHRIMP – served chilled with cocktail sauce $7.99 eighth pound ~ $11.99/quarter pound CHICKEN QUESO DIP – white chicken chili, jack cheese, fresh tomato, sour cream and green onion served with salsa and fresh corn tortilla chips $11.99 SPINACH & ASIAGO DIP – with fresh garden vegetables and baguette $11.99 ALPINE FONDUE – classic white wine, gruyere and emmenthal swiss cheese fondue with apple, bread, jalapeño chicken sausage, seasonal vegetables and potatoes $19.99 CHEDDAR & COLORADO ALE FONDUE - with apple, bread, jalapeño chicken sausage, seasonal vegetables and potatoes $13.99
SOUPS & SALADS ADD: GRILLED SHRIMP $5.09 ~ GRILLED CHICKEN BREAST 4.09 ~ GRILLED SALMON $5.09 ~ SLICED AVOCADO $2.09 ~ FALAFEL $2.09 GRILLED CHEESE & TOMATO SOUP OR SALAD –
herkimer cheddar on country white bread with a small bowl of tomato bisque or a side salad $8.99 SOUPS DU JOUR – two homemade seasonal soups bowl $4.99 ~ large bowl $5.99 COLORADO ONION SOUP – made with beef stock and topped with crostini, melted emmenthal swiss and gruyere cheese $8.99 WHITE CHICKEN CHILI – with a flour tortilla and topped with monterey jack cheese $8.99 SHRIMP, CHICKEN & ANDOUILLE SAUSAGE GUMBO – over white rice $7.99 MIXED GREEN SIDE SALAD – with choice of homemade dressing: balsamic vinaigrette, cilantro vinaigrette, garlic-herb vinaigrette, creamy gorgonzola, buttermilk ranch or creamy southwest $4.69
COBB SALAD – fresh spinach with avocado, tomato, bacon, gorgonzola and boiled egg. with creamy southwest dressing $9.99 SOUTHWEST SALAD – mixed greens, tomato, avocado, corn, cucumber, crispy corn tortilla strips, black beans and cilantro vinaigrette $9.99 GORGONZOLA SALAD – romaine, apple, chile-candied walnuts, sun-dried cranberries and gorgonzola with balsamic vinaigrette $9.99 MOROCCAN SALAD – romaine, feta cheese, cucumber, red onion, tomato, calamata olives, genoa salami, crispy harissa chickpeas and a garlic-herb vinaigrette $9.99 ANTIPASTO SALAD – fresh mozzarella, tomato, basil,
olives, roasted peppers, genoa salami and balsamic vinaigrette $9.99
A LA CARTE SIDES PARMESAN POLENTA $4.09 FRESH VEGETABLE $4.09 SPANISH RICE $4.09 GRIDDLED JALAPENO CORN CAKES WITH CRÈME FRAICHE $4.09 HAND-CUT FRIES $2.09
FRESH FRUIT $4.09 COLE SLAW $2.09 SIDE SALAD $4.69 YAM FRIES $5.09 SWEET POTATO & SQUASH PUREE $4.09
gluten free items all ingredients are not listed so please inform your server of any dietary preferences, food sensitivities, or allergies consuming raw foods can result in a higher risk of food borne illness
gluten free items all ingredients are not listed so please inform your server of any dietary preferences, food sensitivities, or allergies consuming raw foods can result in a higher risk of food borne illness
BREAKFAST PLATES HOMEMADE MINI PECAN-SWEET POTATO BISCUITS
HOMEMADE BEIGNET DOUGHNUTS $4.09
with honey butter $3.09 EGGS BENEDICT: poached eggs on a toasted english muffin with chile hollandaise and café potatoes CLASSIC – with canadian bacon $12.09 half order $8.09 VEGETARIAN – spinach, tomato, avocado $12.09 half order $8.09 CRAB & SHRIMP CAKE - with tomato $13.99 half order $9.09 CAPRESE - with tomato, fresh mozzarella and basil $12.09 half order $8.09 BACON, EGG, & CHEESE BURGER SHRIMP ENCHILADA BENEDICT 8 ounce burger topped with cheddar cheese, blue corn tortillas filled with shrimp, jack cheese, bacon and a fried egg on a pretzel roll with onion, poblano chile, and cilantro topped with café potatoes $11.99 red chile sauce, two poached eggs and chile FARMER’S MARKET SCRAMBLE hollandaise. served with sour cream and café eggs scrambled with spinach, tomato and squash potatoes $12.99 topped with feta cheese. CAFÉ BREAKFAST CROISSANTS served with café potatoes $8.99 scrambled egg, ham and cheddar cheese on toasted mini croissants with fresh fruit and café CORNED BEEF OR POACHED SALMON HASH potatoes $8.99 your choice sautéed with café potatoes, bell BREAKFAST BURRITO peppers, onions and tomato. topped with two scrambled egg, jack cheese, potato, onion, poached eggs and chile hollandaise $11.99 tomato, avocado, lettuce, sour cream and salsa. FLATIRON FRENCH TOAST $7.99 add jalapeno chicken sausage $2.09 french bread stuffed with a banana cream MALTED WAFFLE cheese mixture then egg battered and fried. freshly made malted belgian waffle topped with topped with praline syrup $8.99 fresh strawberries and whipped cream. served BOULDER BREAKFAST TOSTADA with syrup $7.99 scrambled eggs, jalapeno chicken sausage, SOUTHWEST BENEDICT onion, monterey jack cheese, and potatoes on two poached eggs, ham, avocado, roasted crispy corn tortillas topped with house made green chiles and chile hollandaise sauce on salsa, green onions and sour cream $9.99 jalapeno corn cakes with cafe potatoes $12.99 MILE HIGH OMELET FRESH RUBY TROUT & EGGS SKILLET with mushroom, spinach and fontina cheese. two poached eggs and chile hollandaise with served with café potatoes $8.99 cornmeal crusted ruby trout filet, served with café potatoes $12.99
KID’S BREAKFAST KID CLASSIC BREAKFAST - one egg, fruit, café potatoes, FRENCH TOAST - with butter, syrup and fresh fruit $4.09 MALTED BELGIAN WAFFLE - with syrup $4.09
and a strip of bacon $4.09
A LA CARTE SIDES CANADIAN BACON $4.09 HORMEL BACON $4.09 FRESH FRUIT $4.09
CAFÉ POTATOES $2.09 ENGLISH MUFFIN $2.09 SLICED AVOCADO $2.09
RYE, SOURDOUGH, WHEAT OR WHITE TOAST $2.09
HOMEMADE GARDEN DESSERTS STRAWBERRY RHUBARB PIE
streusel topped pie with cinnamon anglaise served à la mode $5.29 APPLE-CRANBERRY CRISP
wide horizon farm honey crisp apples and cranberries a la mode $5.29 CARROT CAKE
with cream cheese frosting $5.29 CHOCOLATE WALNUT ZUCCHINI BREAD PUDDING
caramel and chocolate sauce $5.29 CHOCOLATE FONDUE
for two, with fruit & pound cake $11.99 add a liqueur to your fondue for extra kick TURTLE SUNDAE
vanilla ice cream, chocolate syrup, caramel syrup, candied pecans, whipped cream & a cherry $5.99
COFFEE, ESPRESSO, TEA, & FAVORITES FEATURING LOCALLY ROASTED SILVER CANYON ESPRESSO AND COFFEE BEANS ADD VANILLA, HAZELNUT OR RASPBERRY FLAVORING $0.99 FRENCH ROAST - regular or decaf $2.59 ESPRESSO $2.99 CAPPUCCINO $3.29 MOCHA LATTE $3.79 CAFÉ LATTE $3.79 HOT TEA – selection of boulder’s own celestial seasonings herbal, green and black teas $2.69 MEDITERRANEAN LEMONADE - lemonade mixed with pomegranate molasses $3.19 ITALIAN SODAS OR ITALIAN CREAM SODAS – your choice of vanilla, raspberry, or hazelnut $2.79
HAPPY HOUR 3-CLOSE EVERY DAY HALF PRICE “CAFÉ PLATES & FONDUES” $2.75 PINTS $2.25 BUD & COORS BOTTLES $2.50 IMPORT BOTTLES $3.25 BOULDER MARGARITAS HALF PRICE GLASSES OF WINE HALF PRICE WELL, CALL, & PREMIUM LIQUOR DRINKS
refills $0.99
BRUNCH PLATES EGGS BENEDICT:
poached eggs on a toasted english muffin with chile hollandaise and café potatoes half order $8.09 half order $8.09 half order $9.09 half order $8.09
CLASSIC – with canadian bacon $12.09 VEGETARIAN – spinach, tomato, avocado $12.09 CRAB & SHRIMP CAKE - with tomato $13.99 CAPRESE - with tomato, fresh mozzarella and basil $12.09 HOMEMADE MINI SWEET POTATO PECAN BISCUITS
SOUTHWEST BENEDICT
with honey butter $3.09
two poached eggs, ham, avocado, roasted green chiles, and chile hollandaise sauce on jalapeno corn cakes $12.99
HOMEMADE BEIGNET DOUGHNUTS $4.09 SHRIMP ENCHILADA BENEDICT
blue corn tortillas filled with shrimp, jack cheese, onion, poblano chile, and cilantro topped with red chile sauce, two poached eggs, and chile hollandaise. served with sour cream and café potatoes $12.99
CAFE SANDWICHES
CORNED BEEF OR POACHED SALMON HASH your choice sautéed with café potatoes, bell peppers, onions and tomato. topped with two poached eggs and chile hollandaise $11.99
SERVED WITH HAND-CUT FRIES OR COLE SLAW
CHICKEN SALAD CROISSANT – chicken
salad made with blackened chicken, candied pecans and apples on a mini croissant with lettuce two $8.99 one $5.99 SOUTHWEST TUNA MELT – tuna salad with a hint of jalapeno and cilantro served open-face on an english muffin with tomato and melted cheddar whole $8.99 half $5.99 TURKEY, BACON & SWISS CLUB - house smoked turkey, bacon, swiss, lettuce and tomato on three pieces of wheat toast with a side of mayo whole $9.99 half $6.99 WESTERN BURGER SLIDERS - freshly ground burgers on mini buns with bacon, cheddar, sautéed onion and lettuce two $9.99 three $11.99 GRILLED CHICKEN SANDWICH - with swiss, bacon, lettuce, tomato and pickle on a pretzel roll $11.99 TURKEY & FETA WRAP - house smoked turkey, feta, romaine, tomato and calamata olives drizzled with balsamic vinaigrette and wrapped in a flour tortilla $8.99 FRESH SALMON BURGER - on a ciabatta roll with lettuce, tomato, red onion, and jalapeño tartar sauce $11.99
GRILLED VEGGIE - grilled
garden vegetables with tomato, feta cheese and basil pesto on a ciabatta roll $8.99 COLORADO FRENCH DIP - slow-roasted and smoked beef brisket on a hoagie roll with swiss cheese, sautéed onion and a side of colorado onion soup for dipping $10.99 HAWAIIAN TACOS – island
style pulled pork on soft corn tortillas with cole slaw and pineapple chile marmalade two $7.99 three $9.99 VEGGIE PITA WRAP - hummus, spinach, tomato, carrot, cucumber and calamata olives wrapped in flatbread with harissa tzatziki sauce $7.09 add house smoked turkey – add $3.09 add falafel - add $2.09 PULLED BBQ PORK - slow-braised pork in our own chipotlerhubarb barbeque sauce and fontina cheese on a hoagie roll $9.99 ROCKY MOUNTAIN REUBEN - corned beef on grilled rye with sauerkraut, chile spiced 1,000 island dressing and swiss $10.99 HOT CORNED BEEF - on rye with kosher dill pickle and mustard $9.99
HOMEMADE GARDEN DESSERTS STRAWBERRY RHUBARB PIE
CHOCOLATE WALNUT ZUCCHINI BREAD PUDDING
streusel topped pie with cinnamon anglaise served à la mode $5.29 APPLE-CRANBERRY CRISP wide horizon farm honey crisp apples and cranberries a la mode $5.29
caramel and chocolate sauce $5.29 CHOCOLATE FONDUE
for two, with fruit & pound cake $11.99 add a liqueur to your fondue for extra kick TURTLE SUNDAE
vanilla ice cream, chocolate syrup, caramel syrup, candied pecans, whipped cream & a cherry $5.99
CARROT CAKE
with cream cheese frosting $5.29
COFFEE, ESPRESSO, TEA, & FAVORITES FEATURING LOCALLY ROASTED SILVER CANYON ESPRESSO AND COFFEE BEANS ADD VANILLA, HAZELNUT OR RASPBERRY FLAVORING $0.99 HOT TEA – selection of boulder’s own celestial seasonings FRENCH ROAST - regular or decaf $2.59 ESPRESSO $2.99 herbal, green and black teas $2.69 CAPPUCCINO $3.29 MEDITERRANEAN LEMONADE - lemonade mixed with MOCHA LATTE $3.79 pomegranate molasses $3.19 CAFÉ LATTE $3.79 ITALIAN SODAS OR ITALIAN CREAM SODAS – your choice of vanilla, raspberry, or hazelnut $2.79 refills $0.99
HAPPY HOUR 3-CLOSE EVERY DAY HALF PRICE “CAFÉ PLATES & FONDUES” $2.75 PINTS $2.25 BUD & COORS BOTTLES
$2.50 IMPORT BOTTLES $3.25 BOULDER MARGARITAS HALF PRICE GLASSES OF WINE
HALF PRICE WELL, CALL, & PREMIUM LIQUOR DRINKS
AN 18% GRATUITY WILL BE ADDED TO ALL PARTIES OF SIX OR MORE
CAFÉ PLATES & FONDUES HALF PRICE DURING HAPPY HOUR ~ 3-CLOSE EVERY DAY GARDEN TOMATO BRUSCHETTA –
with parmesan, basil pesto and baguette $8.09 FALAFEL LETTUCE WRAPS– with cucumber, tomato and harissa tzatziki sauce $8.09 MOROCCAN HUMMUS– garlic-chickpea hummus topped with harissa fried chickpeas served with carrot, celery, and warm flat bread $8.49 WARM BRIE – topped with an apple and cranberry chutney. served with apple slices and baguette $11.99 CHEF RAMSEY’S CRACKER CRUST PIZZA – topped with tomato sauce, fresh basil, tomato and parmesan $9.09 RUSTIC FRIES – hand-cut french fries served with creamy southwest dressing and chipotle-rhubarb barbeque sauce $8.79 ASIAN CHICKEN LETTUCE WRAPS - chopped chicken and vegetables in a soy-ginger sauce with lettuce wraps and an asian bbq sauce $9.49 SHRIMP OR CHICKEN QUEZZA – a mexican style pizza on a flour tortilla topped with jack cheese, cilantro, chiles, onions, salsa and sour cream with chicken $8.99 with blackened shrimp $9.99 WILD FIRE CHICKEN WINGS – all natural wings in our own hot sauce served with creamy gorgonzola dressing, carrot and celery. or try them in our tangy asian bbq sauce 6 wings $8.99 ~ 12 wings $12.99
CRAB & SHRIMP CAKE SLIDER –
with cole slaw and remoulade sauce $5.99 BBQ PORK SLIDER - with cole slaw and chipotle-rhubarb barbeque sauce $4.99 COLORADO DIP SLIDER - beef brisket with sautéed onion and onion soup au jus $5.69 BUFFALO CHICKEN SLIDER - with creamy gorgonzola $4.99 FLASH FRIED CALAMARI - with grilled pineapple chile marmalade $10.99 PEI MUSSELS – steamed with fresh tomato in a garlic white wine herb broth. served with garlic toast points $14.99 FRESH SEASONAL OYSTERS – flown in from around the world and shucked to order $ market price PEEL & EAT SHRIMP – served chilled with cocktail sauce $7.99 eighth pound ~ $11.99/quarter pound CHICKEN QUESO DIP – white chicken chili, jack cheese, fresh tomato, sour cream and green onion served with salsa and fresh corn tortilla chips $11.99 SPINACH & ASIAGO DIP – with fresh garden vegetables and baguette $11.99 ALPINE FONDUE – classic white wine, gruyere and emmenthal swiss cheese fondue with apple, bread, jalapeño chicken sausage, seasonal vegetables and potatoes $19.99 CHEDDAR & COLORADO ALE FONDUE - with apple, bread, jalapeño chicken sausage, seasonal vegetables and potatoes $13.99
SOUPS & SALADS ADD: GRILLED SHRIMP $5.09 ~ GRILLED CHICKEN BREAST 4.09 ~ GRILLED SALMON $5.09 ~ SLICED AVOCADO $2.09 ~ FALAFEL $2.09 GRILLED CHEESE & TOMATO SOUP OR SALAD –
herkimer cheddar on country white bread with a small bowl of tomato bisque or a side salad $8.99 SOUPS DU JOUR – two homemade seasonal soups bowl $4.99 ~ large bowl $5.99 COLORADO ONION SOUP – made with beef stock and topped with crostini, melted emmenthal swiss and gruyere cheese $8.99 WHITE CHICKEN CHILI – with a flour tortilla and topped with monterey jack cheese $8.99 SHRIMP, CHICKEN & ANDOUILLE SAUSAGE GUMBO – over white rice $7.99 MIXED GREEN SIDE SALAD – with choice of homemade dressing: balsamic vinaigrette, cilantro vinaigrette, garlic-herb vinaigrette, creamy gorgonzola, buttermilk ranch or creamy southwest $4.69
COBB SALAD – fresh spinach with avocado, tomato, bacon, gorgonzola and boiled egg. with creamy southwest dressing $9.99 SOUTHWEST SALAD – mixed greens, tomato, avocado, corn, cucumber, crispy corn tortilla strips, black beans and cilantro vinaigrette $9.99 GORGONZOLA SALAD – romaine, apple, chile-candied walnuts, sun-dried cranberries and gorgonzola with balsamic vinaigrette $9.99 MOROCCAN SALAD – romaine, feta cheese, cucumber, red onion, tomato, calamata olives, genoa salami, crispy harissa chickpeas and a garlic-herb vinaigrette $9.99 ANTIPASTO SALAD – fresh mozzarella, tomato, basil,
olives, roasted peppers, genoa salami and balsamic vinaigrette $9.99
A LA CARTE SIDES PARMESAN POLENTA $4.09 FRESH VEGETABLE $4.09 SPANISH RICE $4.09 GRIDDLED JALAPENO CORN CAKES WITH CRÈME FRAICHE $4.09 HAND-CUT FRIES $2.09
FRESH FRUIT $4.09 COLE SLAW $2.09 SIDE SALAD $4.69 YAM FRIES $5.09 SWEET POTATO & SQUASH PUREE $4.09
gluten free items all ingredients are not listed so please inform your server of any dietary preferences, food sensitivities, or allergies consuming raw foods can result in a higher risk of food borne illness
gluten free items all ingredients are not listed so please inform your server of any dietary preferences, food sensitivities, or allergies consuming raw foods can result in a higher risk of food borne illness
BOULDER WORLD CASUAL CUISINE POLENTA & VEGETABLES GORGONZOLA toasted parmesan polenta topped with house tomato sauce, sautéed vegetables and crumbled gorgonzola cheese $13.49 BISTRO STEAK & FRIES grilled 8 ounce strip steak topped with an herb compound butter, hand-cut fries and fresh vegetable $15.99 CAFÉ BURGER 8 ounce freshly ground burger, grilled to order, with lettuce, tomato, red onion and pickle on a pretzel roll with fries $10.99 add cheddar, jack, swiss, or fontina cheese
BLUE CORN SHRIMP ENCHILADAS shrimp, jack cheese, onions, peppers and cilantro wrapped in blue corn tortillas topped with spicy red chile sauce. served with refried black beans, sour cream, guacamole, and spanish rice $15.99 CHICKEN FAJITAS
sautéed chicken, onions and peppers served on a skillet with sides of guacamole, sour cream, spanish rice, refried black beans and flour tortillas $16.99 CAPRESE CHICKEN
grilled chicken over capellini tossed with olive oil, garlic, spinach, tomato, basil and fresh mozzarella with garlic toast $13.99
$0.99
add bacon or avocado $2.09 add sautéed mushrooms or onions $0.99 ITALIAN GARDEN PESTO PASTA
sautéed fresh organic local vegetables and farfalle pasta tossed in a light pesto cream sauce with garlic toast $11.99 with grilled chicken $13.99 with sautéed shrimp $14.99 FISH & CHIPS
beer battered red rock cod with hand-cut fries and jalapeno tartar sauce $13.49
HAWAIIAN MAHI MAHI seared mahi topped with toasted coconut and a mango-pineapple salsa. served with a sweet potato-squash puree and jasmine rice $14.99 SANTA FE SALMON grilled fresh salmon with a santa fe honey dijon sauce, crispy parmesan polenta and grilled squash $15.99 ASIAN STIR-FRY
stir-fried fresh organic local vegetables and herbs in a ginger-soy sauce over jasmine rice with chicken $13.99 with shrimp $14.99
ROCKY MOUNTAIN RUBY TROUT
cornmeal-crusted fresh ruby trout filet served with griddled jalapeno corn cakes, roasted red pepper crème fraiche and fresh vegetable $16.99
HOMEMADE GARDEN DESSERTS STRAWBERRY RHUBARB PIE
streusel topped pie with cinnamon anglaise served à la mode $5.29 APPLE-CRANBERRY CRISP wide horizon farm honey crisp apples and cranberries a la mode $5.29
CHOCOLATE WALNUT ZUCCHINI BREAD PUDDING
caramel and chocolate sauce $5.29 CHOCOLATE FONDUE
for two, with fruit & pound cake $11.99 add a liqueur to your fondue for extra kick TURTLE SUNDAE
vanilla ice cream, chocolate syrup, caramel syrup, candied pecans, whipped cream & a cherry $5.99
CARROT CAKE
with cream cheese frosting $5.29
COFFEE, ESPRESSO, TEA, & FAVORITES FEATURING LOCALLY ROASTED SILVER CANYON ESPRESSO AND COFFEE BEANS ADD VANILLA, HAZELNUT OR RASPBERRY FLAVORING $0.99 FRENCH ROAST - regular or decaf $2.59 MOCHA LATTE $3.79 ESPRESSO $2.99 CAFÉ LATTE $3.79 CAPPUCCINO $3.29 HOT TEA – selection of boulder’s own celestial seasonings herbal, green and black teas $2.69 MEDITERRANEAN LEMONADE - lemonade mixed with pomegranate molasses $3.19 ITALIAN SODAS OR ITALIAN CREAM SODAS – your choice of vanilla, raspberry, or hazelnut $2.79
refills $0.99
HAPPY HOUR 3-CLOSE EVERY DAY HALF PRICE “CAFÉ PLATES & FONDUES” $2.75 PINTS $2.25 BUD & COORS BOTTLES HALF PRICE WELL, CALL & PREMIUM LIQUOR DRINKS
$2.50 IMPORT BOTTLES $3.25 BOULDER MARGARITAS HALF PRICE GLASSES OF WINE
AN 18% GRATUITY WILL BE ADDED TO ALL PARTIES OF SIX OR MORE
KID'S MEALS $4.99 *GRILLED CHEESE - on country white bread *TURKEY PITA - smoked turkey on a pita with lettuce *PB & J - on country white bread *HOT DOG *GRILLED HAM & CHEDDAR – on country white bread *CHICKEN FINGERS – house-made *CHEESEBURGER SLIDER – on a mini bun with cheddar cheese *served with your choice of apple slices, veggie sticks or hand-cut
fries – monterey jack cheese in a flour tortilla with sour cream and salsa on the side ANGEL HAIR PASTA – tossed in either house tomato sauce or butter and parmesan PITA PIZZA –house tomato sauce and jack cheese QUESADILLA
DESSERT $1.99 - with chocolate or caramel sauce, whipped cream, and a cherry
MINI SUNDAE
WHITE WINES SPARKLING WINES Nicolas Feuillatte Wycliff Borgo Magredo Piper Sonoma Veuve Clicquot Ponsardin, “Yellow Label” Moet & Chandon "Imperial"
Brut Brut Prosecco Brut
France California Italy California
Brut
France France
CHARDONNAY Oxford Landing Leaping Lizard Bonterra Coppola Diamond Series Kendall Jackson Vintner’s Reserve J Moreau & Fils Chablis Two Rivers Jordan, Russian River OTHER WHITES Foxhorn Adler Fels Riff Bella Sera Two Rivers Pacific Rim La Maison Blanche Parducci Ferrari-Carano
White Zinfandel Gewürztraminer Pinot Grigio Pinot Grigio Riesling Riesling Muscadet Sauvignon Blanc Fumé Blanc
Glass
Bottle
5 8
60 18 30 34 80 70
Australia California California California California France Colorado California
5.5 6.5 7
20 24 26 33 32 48 32 68
California California Italy Italy Colorado Washington France California California
5
19 28 28 20 32 26 26 26 34
7.5 5.5 7 7 7
RED WINES Glass
Bottle
California California
7
26 38
CABERNET SAUVIGNON Oxford Landing Cabernet Los Vascos (Domaines Barons De Rothschild (Lafite)) Two Rivers Beaulieu Vineyards (BV), Napa Valley Beringer, Knights Valley Silver Oak, Alexander Valley
Australia Chile Colorado California California California
5.5 7
20 26 40 36 50 110
OTHER REDS Bella Sera La Crema, Sonoma Babich Amisfield, Central Otago Di Majo Norante Ruffino Terrazas Yalumba “Y” Wallace Guenoc Two Rivers Baileyana Grand Firepeak Cuvee Martin Codax Coppola Diamond Series
Italy California New Zealand New Zealand Italy Italy Argentina Australia Australia California Colorado California Spain California
6
22 51 36 60 26 24 30 30 48 26 30 48 26 33
MERLOT Bogle Benziger, Sonoma
Pinot Noir Pinot Noir Pinot Noir Pinot Noir Sangiovese Chianti DOCG Malbec Shiraz Grenache-Shiraz Petit Syrah Syrah Syrah Tempranillo Claret
Indicates wines that are organic, biodynamic, or sustainably produced
8 7 7
SCOTCH Glenlivit Glenfiddich 12 Year Glenfiddich 15 Year Balvenie 15 Year Balvenie 17 Year "Madeira Cask" Chivas 12 Year Chivas 18 Year Glenmorangie 10 Year
MARTINIS 9 11 13 13 15 9 14 12
COGNAC Navan Vanilla Hennessey VS Courvoisier VS Remy Martin VSOP Meukow VSOP Martell XO
12 8 9 12 11 18
Peaches & Cream 10 Stoli Vanil, Peach Schnapps, OJ and Sprite Pomegranate Martini 11 Ketel One vodka, pomegranate molasses, and a splash of bubbly Classic “10" Martini 11 Tanqueray Ten gin served just how you like it Café Martini 10 Stoli Vanilla, Kahlua, and real espresso The Dutch Cosmopolitan 10 Ketel One Citroen vodka, orange liqueur, and cranberry juice well shaken Pear Martini 10 Absolut Pear, apple juice, pineapple juice, and a splash of our fresh sour mix Stiletto 10 Maker’s Mark, Amaretto, and fresh lime
PORT Yalumba Antique Tawny, Australia Osborne LBV, Portugal Smith Woodhouse 10 Year Tawny, Portugal
10 7 9
SPECIALTY DRINKS The Boulder Margarita Gold tequila and Café’s own margarita mix made with fresh squeezed juices Pomegranate Coin Hornitos reposado tequila, Patron Citronge, fresh lime and pomegranate molasses shaken and served up Milagro Coin Milagro silver tequila, fresh lime and agave nectar shaken and served up Med Fizz Pomegranate molasses, lemonade, vodka and a splash of soda Mountain Berry Tea Iced tea, lemonade and blueberry Stoli served in a tall glass French “75” Seagram’s Dry Gin mixed with lemonade and a splash of bubbly "Berried" Treasure Coconut Bacardi rum, gingerale and raspberry liqueur Kentucky Nectar Bourbon, peach schnapps and cranberry juice
6 7.5 7 6 6 6 6 6
FEATURE WINE Los Loros Torrontes Calchaquies Valley, Argentina 6 gl 22 btl This crisp and refreshing white has flavors of apricot and citrus. It is fun, fresh and fruity. Perfect with any seafood or just to sip and enjoy. Cassone Malbec Mendoza, Argentina 8 gl 30 btl A round red with medium body exuding aromas of spiced blackberry and cassis with light floral notes. Upon tasting, delicious flavors of blackcurrant, plum and raspberry are revealed followed by a smooth dry finish.