INSIDE THE LINES
Kick back with crayons and chill
CRAFT BEERS Along the coast, mugs runneth over
CARVING LESSON
Make your pumpkin ‘gourdeous’
FIRE PITS ARE HOT
Every back yard needs a flame feature
Brilliant! THE AIR COOLS, POLITICS HEAT UP, FESTIVALS FILL THE CALENDAR, AND WE UNVEIL OUR BEST OF THE EMERALD COAST WINNERS
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EMERALDCOASTMAGA ZINE.COM
October–November 2016
3
ChampionsClub THE
CHAMPIONS CLUB FEATURES INCLUDE: Welcoming courtyard with 6 additional high-speed elevators 70,000-plus square feet of air-conditioned club space 34,000-plus square feet of covered rooftop terraces 5,800 comfortable, outdoor, chair back seats with armrests, cup holders and legroom (more than 3,000 under cover) 4
October–November 2016 EMERALDCOASTMAGA ZINE.COM
Convenient restroom access Wi-Fi and high definition TVs, with games from around the nation Enticing food and beverage options included in price with cash bar access Use of the Champions Club and University Center facilities Friday to Sunday Includes a University Center Club membership credit
TO SCHEDULE A TOUR OR SPEAK TO A REPRESENTATIVE
Call today for club seat season tickets, 3 game packs, single game tickets and event space!
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October–November 2016
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
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October–November 2016
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
Contents
OCT/NOV 2016
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↖
94
BEST OF THE EMERALD COAST The votes are in. We share the results of our annual reader’s poll.
102
CONVENTIONEERS
For Clint Pate of Graceville and Dianne Krumel of Pensacola, the Republican and Democratic national conventions, respectively, were opportunities to be a part of history.
↖
NEW FACE, OLD PLACE
Writer Rebecca Padgett visits St. Augustine for the first time in 20 years and discovers that the city, itself, may have been sipping from the Fountain of Youth. by REBECCA PADGETT
112 ART LESSON
In the early 1950s through the 1980s, 26 African-American artists known as the Florida Highwaymen captured unspoiled Florida scenes, painting in vivid colors on inexpensive Upson board. by MARINA BROWN
photography by TIM SKIPPER PHOTOGRAPHY
EMERALDCOASTMAGA ZINE.COM
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OCT/NOV 2016
25 THE WAVE
25 GORGEOUS GOURDS
Transform an orange orb into a work of art.
28 REEF BUILDER
Andy McAlexander has led the effort in South Walton County to create nearshore reefs.
32 DIDN’T HURT TO ASK
Marcia Hull stumbled upon a Mattie Kelly Arts event and innocently asked whether the foundation was looking for a director.
36 GARY YORDON
Far from slaughtering a murder of crows, he was lucky not to have been dispatched, himself.
PANACHE
41 CITIZEN OF STYLE
Jessica Proffitt Bracken wouldn’t dream of looking anything less than well put together.
44 C OLORING FULL CIRCLE
Adults who grew up on boxes of Crayolas are rediscovering the joys of coloring.
50 WHAT’S IN STORE
A roundup of what’s new in the world of retail.
EXPRESSION
53 TAKING MATTERS …
Lonnie Rich dreamed that one day he would report only to his imagination.
IN EVERY ISSUE 18 PUBLISHER’S LETTER 20 EDITOR’S COLUMN 164 SOCIAL STUDIES 173 DINING GUIDE 178 P OSTSCRIPT
58 BEHIND THE SCENE
Every great band needs a great agent. Meet Jared Cramblet.
60 MECCA FOR ART
LOVERS Millions have gathered in Niceville to see some of the world’s great talents.
64 BOOKS THAT GO
BUMP IN THE NIGHT
We offer little known, frightening facts about horrifying classics.
GASTRO & GUSTO 67 FOOD SO FINE
Vin’tij has been selected for numerous food and wine awards.
72 SAY IT WITH PIE-ZAZZ A pecan pie like this one is made to be savored.
41
Citizen of Style’s soles
10
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
67 74 H OTTER THAN DUTCH LOVE
No other cooking vessel is as widely used as the durable Dutch oven.
76 H OMETOWN BREWING
Craft brewers have been bubbling up along the Emerald Coast.
ABODES
127 COZYING UP
TO FIRE PITS
Many feel that their backyards would be incomplete minus a flame feature.
130 HANG UPS
Consider some of our favorite ways for hanging art.
140 M OSQUITO CONTROL Follow a few easy steps for building a bat box.
142 DRIP, DRIP, DRIP
Micro-irrigation systems direct water to specific spots in your garden.
INSIDE THE LINES
Kick back with crayons and chill
CRAFT BEERS Along the coast, mugsrunneth over
CARVING LESSON
Make your pumpkin ‘gourdeous’
FIRE PITS ARE HOT
Every back yard needs a flame feature
$3.95
www.emeraldcoastmagazine.com
OCT-NOV 2016
Brilliant! THE AIR COOLS, POLITICS HEAT UP, FESTIVALS FILL THE CALENDAR, AND WE UNVEIL OUR BEST OF THE EMERALD COAST WINNERS
A product of Rowland Publishing, Inc.
ON THE COVER: Seasonal
scenery surrounds a wooden walkway that leads over preserved wetlands to a dock at the Islandview community in Mary Esther. For many residents along the Emerald Coast, fall is the best season of them all, bringing with it cooler air even as the water stays warm. COVER PHOTO BY
CHASE YAKABOSKI
PHOTOS BY TIM SKIPPER PHOTOGRAPHY (53), CHASE YAKABOSKI (67), SYDA PRODUCTIONS / SHUTTERSTOCK.COM (25) AND JEFFREY CAMPBELL (41)
Contents
EMERALDCOASTMAGA ZINE.COM
October–November 2016
11
OCT/NOV 2016
Feedback
SPECIAL SECTIONS AND PROMOTIONS
117
SACRED HEART FOUNDATION is committed to making exceptional health care possible for generations to come — and in so doing brings about inspiring stories of people helping people.
48
SMITH’S ANTIQUES MALL Transport yourself to another time and place with the treasure trove of beautiful antiques found at Smith’s Antiques Mall.
134 ↑ SURFACES PCB Throughout each day we interact with surfaces in our homes, whether it be hardwood floors, stone backsplashes or plush carpets. Surfaces PCB seeks to enhance each client's home though an impressive selection of wood, tile, carpet, stonework and backsplashes.
150
144
DEAL ESTATE Luxury Estates Auctions recently sold a stunning home with Old Florida and Spanish influences present throughout the filigree ironwork, custom-designed doors and grotto courtyard. Looking for a luxury condominium complete with soothing hues, vast windows and beach access? Read about our Just Listed home.
CALENDAR Events, exhibits and live performances crowd the docket of inviting things to do up and down the Emerald Coast.
Next Issue Holiday Gift Guide. Health and Fitness Profiles. SPECIAL PROMOTION
12
October–November 2016 EMERALDCOASTMAGA ZINE.COM
SHINING A LIGHT ON LINEMEN Rebecca Padgett’s tribute to linemen appeared in the August/September edition of Emerald Coast Magazine. It was written from her perspective as the daughter of a lineman and proved especially poignant when Hurricane Hermine knocked out power to thousands of residents in Tallahassee, where Rowland Publishing’s headquarters office is located. Rebecca’s father was among those linemen from out of town who responded to the crisis. DEAR MR. ROWLAND: I am the owner/editor of Powerlineman Magazine, a publication by linemen for linemen. I recently read the story, “The Heroes of the Dark Who Give Our City Light,” by Rebecca Padgett of your staff. I am writing to thank you for highlighting linemen in the power industry and to compliment Rebecca on doing such a wonderful job in writing her piece. It is always nice to see recognition given to the linemen that we all depend on for our light and power — something that is always taken for granted until the power goes out. I have liked the article and posted it on our Facebook page. Thank you again and, good job! BYRON DUNN POWERLINEMAN MAGAZINE DENVER
FEEDBACK SUBMISSION GUIDELINES
We welcome comments on our efforts and gladly will share them with our readers subject to a few guidelines. When submitting a letter for publication, please supply your full name, physical address, phone number and personal email address. This information will help us verify authorship; it will not be shared with others or used for any commercial purpose. Letters, when published, will appear with the writer’s name and city of residence. We reserve the right to edit letters and to shorten them for space. Submit letters via email to letters@rowlandpublishing.com or mail them to: Feedback, Rowland Publishing 1932 Miccosukee Road, Tallahassee, FL 32308
PHOTOS BY CHASE YAKABOSKI (48) AND COURTESY OF SURFAES PCB (134)
Contents
EMERALDCOASTMAGA ZINE.COM
October–November 2016
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MARK J. KATZENSTEIN, MD, FACC, FSCAI Interventional Cardiologist JOSEPH A. PEDONE, MD, FACC, FACP, FSCAI, CDDR Interventional Cardiologist MICHAEL L. YANDEL, MD, FACC, FSCAI Interventional Cardiologist JUAN C. ZARATE, MD, FACC, FSCAI Interventional Cardiologist ANTHONY S. AL-DEHNEH, DO, FACC Interventional Cardiologist MARCELLO A. BORZATTA, MD, FACS Endovascular Surgeon
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October–November 2016
15
EMERALD COAST MAGAZINE
VOL. 17, NO. 5
OCTOBER–NOVEMBER 2016
Among the things you associate with fall, what is your favorite? PRESIDENT/PUBLISHER BRIAN E. ROWLAND
EDITORIAL
Those perfect few days when the temperature is just cool enough to let you know that the scorching heat of summer is over.
CREATIVE
Cooler temperatures prevail and festival season officially kicks off with bountiful beer fests and the iconic Destin Seafood Festival.
CREATIVE DIRECTOR Lawrence Davidson DIRECTOR OF PRODUCTION AND TECHNOLOGY Daniel Vitter SENIOR ART DIRECTOR Saige Roberts ART DIRECTOR Jennifer Ekrut PUBLICATION DESIGNERS Charles Bakofsky, Shruti Shah GRAPHIC DESIGNERS Meredith Brooks, Sarah Mitchell DIGITAL PRODUCTION SPECIALIST Chelsea Moore CONTRIBUTING PHOTOGRAPHERS Lindy Allen Photography, Ida Mae Astute, Alissa Aryn Photography, Breen, Sam Brill, Matt Burke, Kelly Conway, Lawrence Davidson, Colleen Duffley Productions, goodluz, Gracious Tiger, Craig Grant, Jorg Hackemann, Scott Holstein, Erin Ledbetter Photography, Carson McDavid, Modus Photography, Monkey Business Images, Rhonda Murray, Mossolainen Nikolai, Being able to read a good Sean Pavone, Kansas Pitts Photography, Jessica Proffitt Bracken, Pure 7 Studios, Press Loft, Saige Roberts, Andy Saczynski, book outside in the beautiful Tim Skipper Photography, Shelly Swanger, Syda Productions, Jacqueline Ward Images, Chandler Williams, Chase Yakaboski weather with a latte.
SALES, MARKETING AND EVENTS
Having grown up in the Northeast, the leaves on the trees turning color.
VICE PRESIDENT/CORPORATE DEVELOPMENT McKenzie Burleigh Lohbeck DIRECTOR OF NEW BUSINESS Daniel Parisi ADVERTISING SERVICES COORDINATOR Tracy Mulligan, Lisa Sostre ACCOUNT EXECUTIVES Bess Grasswick, Darla Harrison, Lori Magee Yeaton, Rhonda Lynn Murray, Dan Parker, Linda Powell, Paula Sconiers, Sarah Scott, Alice Watts, Brianna Webb ACCOUNT EXECUTIVE/SPECIAL PROJECTS COORDINATOR Sarah Scott EVENTS AND SPECIAL PROJECTS COORDINATOR Leigha Inman INTEGRATED MARKETING SPECIALIST Jennifer Ireland INTEGRATED MARKETING COORDINATOR Bria Blossom MARKETING AND EVENTS ASSISTANT Mackenzie Ligas EVENTS AND MARKETING INTERN Maddy Cloud
OPERATIONS
I love all the sights, sounds and smells associated with sitting down with my family for a Thanksgiving meal.
The cool, crisp air and FSU football!
CORPORATE CLIENT LIAISON Sara Goldfarb STAFF ACCOUNTANT Jackie Burns ACCOUNTING ASSISTANT Lisa Cleaves ADMINISTRATIVE ASSISTANT Lisa Snell RECEPTIONIST Katherine Marshall EMERALD COAST MAGAZINE emeraldcoastmagazine.com facebook.com/emeraldcoast twitter.com/emeraldcoastmag instagram.com/emeraldcoastmag pinterest.com/emeraldcoastmag youtube.com/user/emeraldcoastmag ROWLAND PUBLISHING rowlandpublishing.com
Cooking soups and stews.
I love watching the leaves change colors and drinking homemade hot chocolate.
EDITORIAL OFFICE 1932 Miccosukee Road, Tallahassee, FL 32308. (850) 878-0554 SUBSCRIPTIONS One year (6 issues) is $30. Call (850) 878-0554 or go online to emeraldcoastmagazine.com. Single copies are $3.95. Purchase at Barnes and Noble in Destin and Pensacola and Books-A-Million in Destin, at Sun Plaza in Mary Esther, on E. 23rd St. in Panama City and 6235 N. Davis Hwy., Pensacola and Panama City. CUSTOMER SERVICE & SUBMISSIONS Emerald Coast Magazine and Rowland Publishing, Inc. are not responsible for unsolicited manuscripts, photography or artwork. Editorial contributions are welcomed and encouraged but will not be returned. Emerald Coast Magazine reserves the right to publish any letters to the editor. Copyright October 2016 Emerald Coast Magazine Inc. All rights reserved. Reproduction in whole or part without written permission is prohibited.
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
PHOTOS BY CHELSEA MOORE (IRELAND, BROOKS, MITCHELL AND SNELL), OFF THE WALLS PHOTOGRAPHY (LIGAS) AND COURTESY OF INDIVIDUALS
DIRECTOR OF EDITORIAL SERVICES/EDITOR Steve Bornhoft MANAGING EDITOR Matt Algarin SENIOR STAFF WRITER Jason Dehart EDITORIAL COORDINATOR Rebecca Padgett CONTRIBUTING WRITERS Susan Benton, Jesse Braswell, Marina Brown, Hannah Burke, Rosanne Dunkelberger, Kim Harris Thacker, Jennifer Ireland, Thomas J. Monigan, Audrey Post, Rebekah Sanderlin, Liesel Schmidt, Zandra Wolfgram, Gary Yordon EDITORIAL INTERN Nina Rodriguez-Marty, Reeves Trivette, Joseph Zeballos-Roig PRODUCTION SPECIALIST Melinda Lanigan
AN EVENINGOF
WINE SPARKLING & HOLIDAY LIGHTS NOVEMBER 19TH • 4-6PM
The 4th Annual
SPARKLING WINE & HOLIDAY LIGHTS
Stroll streets lined in twinkling lights and greenery, sip champagne and sample featured menu items from various Village restaurants. Enjoy a sneak peak of the Village tree lighting and holiday entertainment throughout the Village.
TICKETS ARE $40 IN ADVANCE $50 AT THE DOOR
STAY STEPS AWAY FROM THE EVENT
AT SANDESTIN GOLF AND BEACH RESORT & ENJOY DISCOUNTED ACCOMMODATIONS & TICKETS • CALL 855.252.0570 • CODE: LIGHTS
The Village of Baytowne Wharf is always open to the public.
Tickets available at BaytowneSparklingWineFest.com EMERALDCOASTMAGA ZINE.COM
October–November 2016
17
from the publisher
Twenty-five years ago, a mentor and friend shared with me his approach to assessing the level of care and concern that a business owner or corporate manager has about his or her enterprise and where that business is in its life cycle. His remarks suggested to me that an owner’s or manager’s relationship with his business often evolves in the same way relationships between people do — and, you know, he’s right. Many established businesses reach the point where they fail to approach a new customer as they would a first date. The mentor advised, “When you drive up to a business, size up its curb appeal. How presentable is its signage, landscaping and building exterior? When you enter the front door, are you genuinely welcomed by the person who is your first point of contact? Observe the floors and overall décor. Is the furniture in good condition? Are the magazines on the coffee table neatly organized?” Not long ago, I was under-impressed by the condition of drive-through windows at two major-brand drug stores. Presumably, the managers of those stores had not inspected them recently or they would have taken steps to brush off the spider webs, clean the windows, remove the dead bugs and address the build-up of grime. While the interiors of the stores and pharmacies were immaculate, the curb appeal that my mentor uses as a yardstick was not. Same thing goes for gas pumps. I want to give a white-glove award to Pilot because their pumps are always so clean it is clear that they are polished daily. I thought about the mentor’s test, too, when I encountered at the entrance to a professional office building two dead plants and a “welcome” mat that really needed to be retired. After bringing those items to the attention of personnel inside, I learned that all staff entered via a side door versus the entrance used by customers. No one could recall the last time a staffer had come in through the front door. Today, fresh plants and a new mat greet clients, but it was necessary for me to say something to bring about those improvements. These “cosmetics,” if we choose to call them that, are indicative of the three basic types of businesses and business owners we may contact. Owners and managers may be … ully engaged with their enterprises, working every day to increase market share and enhance their »F businesses’ reputations and demonstrating pride in their businesses. »D oing just enough to get by and keep the doors open. »M arking time and permitting their business to suffer. My preference is to do business with fully engaged owners and managers, and my goal is to ensure that all of the people who work for Rowland Publishing adhere to that approach. We know that the results will be positive and satisfying for staff members and clients alike. You know “what’s in your wallet” today, and if it’s flush with Benjamins, you will want to keep it that way. But do you know what your customers experience when walking into your business? Be mindful that the answer to that question is sure to affect your cash flow.
BRIAN ROWLAND browland@rowlandpublishing.com
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
SCOTT HOLSTEIN
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October–November 2016
19
editor’s letter
FALL INTO FESTIVAL SEASON
20
October–November 2016 EMERALDCOASTMAGA ZINE.COM
Having lived in Niceville for a few years, I’d do our readers a disservice if I didn’t brag a bit on the Mullet Festival. There’s just something about an October night at the Mullet Festival that brings back great memories. The sights, smells and sounds are too many to juggle, but they fit together just right. You can join me and the rest of the Emerald Coast Magazine and Rowland Publishing team Oct. 22 at Grand Boulevard as we celebrate the annual “Best of the EC.” Grab your tickets early at www.emeraldcoastmagazine.com. In its 21st year, the Mattie Kelly Festival of the Arts is slated for the last weekend in October. From handmade jewelry to pencil art, mixed media gems and dynamic hand-carved bowls, this annual event at the Mattie Kelly Cultural Arts Village is one not to miss. More than 100 artists from around the country will converge on Destin to compete for $10,000 in cash prizes. Luckily for us, we get the honor of not only seeing the art, but taking some of it home too. From one side of the Emerald Coast to the other, there are Halloween events galore. Whether you are looking for a family friendly event or something a bit spookier for the adults, you won’t be disappointed by your options. And if you remember, Halloween is also my birthday, so don’t forget the cake. They say variety is the spice of life, which must be where the organizers behind Pensacola’s Foo Foo Festival drew their inspiration from. This 12-day long festival, Nov. 3-14, is a showcase of music, food, ballet and opera, so don’t miss out. November is also home to the annual Ironman Florida in Panama City Beach. This showcase of triathletes is an event unlike others, as hundreds of bikers, runners and swimmers will compete Nov. 5. Enjoy the fall festival season. The holidays will be here before you blink. MATT ALGARIN
Fall is upon us. The heat of the summer sun has subsided, the frenzy of traffic along the roadways has calmed and another successful summer season has come to a close. But that doesn’t mean life along the Emerald Coast is dragging to a halt. With a calendar change into October our date books and cell phone calendars are just as packed with events as they were a month-and-a-half ago. It’s officially festival season. We’ve already seen the Destin Harbor come alive with the 38th Annual Destin Seafood Festival, which if you’ve never experienced it; it’s a sensory overload of familiar faces, fantastic seafood and live music galore. It truly is one of the areas most beloved events. And while were talking about Destin, October also features one of the areas longest running traditions — the Destin Fishing Rodeo. This month-long fishing tournament draws thousands of anglers to “The World’s Luckiest Fishing Village,” where you’re bound to see everything from triggerfish and scamp to gators and shark hit the docks daily. With 30-days of fishing on the calendar, why not pop on down to AJ’s Seafood and Oyster Bar, the tournament’s official home, and hop a squat on the bleachers and wait for rodeo weigh master Bruce Cheeves to call out his famous “time is …” before weighting a fish. If hitting the sand is bit more your speed, or should I say spike, don’t miss out on the Emerald Coast Fall Classic volleyball tournament, hosted by the folks over at Fudpucker’s. Learn more about this four-player tournament, which also includes a golf competition, at emeraldcoastvolleyball.com. I don’t know about you, but I’m starting to work up a thirst just thinking about all that the Emerald Coast has to offer in October. To quench that thirst, why not stop by The Village of Baytowne Wharf inside the Sandestin Golf and Beach Resort for the annual Baytowne Wharf Beer Festival, Oct. 14 and 15. Make no mistake, this is a beer lovers paradise. The main tasting on Saturday will boast more than 200 beers to tantalize your taste buds, whether you like it light or stout.
MATT ALGARIN malgarin@rowlandpublishing.com
I’m happy to be here
As the new managing editor of Emerald Coast Magazine, I look forward to meeting as many of our readers and community partners as possible. Originally from Cleveland, Ohio, I’ve called the Emerald Coast home — whether it was Navarre, Destin, Gulf Breeze, or Gainesville — for the past 21 years. My formal training took me to Pensacola, where I earned a Bachelor’s Degree in Communication Arts from the University of West Florida, and Winter Park, Fla. (albeit virtually), where I earned my Master’s Degree in New Media Journalism from Full Sail University. I am always available via phone or by email, so please don’t hesitate to give me a ring or shoot me a message. You can reach me at (850) 687-1624 or malgarin@rowland publishing.com.
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October–November 2016
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SPECIAL PROMOTION
EMERALDCOASTMAGAZINE.COM #BESTOFEC
WIN BIG ONLINE
Will we see you at Best of the Emerald Coast on Oct. 22 at Grand Boulevard? If so, make sure to use the official hashtag of the night, #BestofEC and share your night with us on social media. If you haven’t purchased your tickets to the big event yet, go online and get them at emeraldcoastmagazine. com/Best-of-theEmerald-Coast-Event.
HANGOUT OYSTER COOK-OFF GIVEAWAY Enter to win the ultimate foodie vacation in Gulf Shores, Alabama, Nov. 4 and 5. Enjoy a weekend stay in a 3-bedroom condo provided by Kaiser Realty by Wyndham Vacation Rentals, plus 2 tickets to the Friday night Craft Beer Festival, 2 tickets to the Oyster Cook-off and 2 tasting booklets for sampling oysters on Saturday.
Value: $1,500 Offer ends October 17, 2016 Exclusive tickets and prize packages to the Emerald Coast’s best events are up for grabs! Visit EMERALDCOASTMAGAZINE.COM and look for the Top of the EC logo for your chance to enter and win!
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TIMELESS ELEGANCE S OP H I ST IC AT E D S T Y L E I N SP I R E D I N T E R IOR S
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A CONSCIOUS, COOL COMPENDIUM OF COASTAL STUFF
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SEASONAL
GREAT GOURDS!
A dozen tips on how to transition an orange orb into a work of art
by LIESEL SCHMIDT
EMERALDCOASTMAGA ZINE.COM
October–November 2016
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SYDA PRODUCTIONS / SHUTTERSTOCK.COM
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he crisp air of autumn is the herald of the harvest, a segue into the time of year when the days are cooler and everything seems ripe for the gathering. It’s the season of rich hues like golds and reds and oranges, when ovens stand at the ready to bake pies fragrant with spices, rich, warm and comforting. When the hearths are lit and glowing, thoughts turn to the mischievous glow of another kind — the kind that flickers behind the carved grin of a pumpkin. There are, or course, a number of ways to carve a pumpkin. How to do it with the most ease could easily be cause for dispute for the most dedicated gourd gurus, but there are a few great tips that will keep even the most novice carver from butchering their ghoulish delight into a horrifying mess. To begin, you’ll want to determine the theme and design of your pumpkin. The more detailed the design, the more flat surface area you’ll need. Once you’re clear on what you’re looking for, you can more easily hit the pumpkin patch or the produce aisle to find your perfect pick. Just as you would examine any other piece of produce before you buy it, check the pumpkin over to make sure that you’re not going to run into any soft spots or rotting issues. Look for the firmest in the bunch and inspect the stem to make sure that it’s holding steady. Remember that timing is everything— carving too early before Halloween will mean that your perfectly executed masterpiece has turned to mush by the big day. Sure, you’ll have a scary-looking pumpkin, but that’s not exactly the kind of scary you’re going for. Then, it’s carving time. Pumpkin time should get you grinning, and it doesn’t take any magic tricks or spells to get the best looking gourd on the block. It’s easier than you might think, so have some fun and try your hand; get the rest of the family involved and you may find you’ve got a new tradition. Bring on the face making! EC
October–November 2016 EMERALDCOASTMAGA ZINE.COM
CARVING TIME 1 Rinse the dirt from the surface of the pumpkin and then use a durable knife to cut an opening into the top. To make fitting the lid back in place once the pumpkin is carved more easy, cut it in a circular shape with a triangular notch.
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2 Next, scrape out the insides with a large spoon — preferably one made of stainless steel, as they handle the pumpkin pulp more easily than one made of plastic would. 3 And now for the fun part: Drawing the design and carving it out. Use a washable marker to draw your pattern so that it can be easily wiped away once the project is finished. 4 Cut along those lines with a thin, sharp knife like a filet knife. You’ll be able to make more precise, cleaner cuts, which means that more detailed designs will be easier to execute.
TIPS
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➺ Don’t dig into the walls too deeply when you’re carving out the inside of the pumpkin. Leaving the outside structure too thin will make it more fragile. ➺ Save your seeds to bake in the oven as a tasty, nutritious snack or plant them in your own edible garden. ➺ Keep your pumpkin looking creepy longer by spraying the carved areas with an organic solution called Wilt-pruf, which will naturally help it retain moisture and keep it from becoming discolored or shriveled looking. Can’t find any at the store? Petroleum jelly works just as well to seal in the moisture.
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You don’t have to sit in a pumpkin patch waiting for The Great Pumpkin like Linus from the comic classic Peanuts, you can carve your own.
➺ Get creative with the carving and cutting tools that you use. An apple corer is great for making perfectly round holes, and metal cookie cutters can score the surface to serve as a cutting guide if you tap it a few times with a mallet. ➺ Keep things clean by putting the pumpkin in the sink before you start removing the pulp.
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➺ Use your imagination! Try something other than the classic Jack-O-Lantern face; think about elegant swirls or city scenes. If you’re looking for inspiration, the Internet has great patterns to download, so hit the web.
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Aerial studies of fish can be conducted due in part to the presence of artificial reefs. The reefs bring research opportunities and enjoyment to residents.
PERSONALITY
REEF MADNESS
Team effort brings sealife close to Walton County shore by THOMAS J. MONIGAN
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onverting an inspired concept into reality can often be a daunting task, but that hasn’t stopped Andy McAlexander and the South Walton Artificial Reef Association. “Definitely unique,” is how Alex Fogg describes the SWARA-created snorkel reef that was planted just off Grayton Beach in July 2015. “It’s one of those things, you have to see it to believe it and understand it.” Which is something Fogg is paid to do as part of the Florida Fish and Wildlife Conservation Commission. And as such, his job is to help SWARA execute the plan McAlexander and his board created in 2013 for three more snorkel reefs, to be followed by nine nearshore reefs and two offshore reefs. “All the sites are major public accesses that the Walton County Tourist Development Council maintains and are of the highest use,” McAlexander said. “And we also did our very
October–November 2016 EMERALDCOASTMAGA ZINE.COM
best to evenly distribute the locations across the 26-mile wide county. Our hope is that through the use and exploration of the reefs by residents and visitors, we’ll create an awareness of how unique that environment is and that we ought to take steps to preserve it.” As the owner of the Mac Farms produce business and a local Realtor who enjoys diving as a hobby, McAlexander was attending a Restore Act conference that was addressing the aftermath of the 2010 BP Oil Spill. And the idea was born. “I started thinking about if there was something I could create for Walton County that would have a positive impact for the community as well as the environment,” McAlexander said. “Something that had a net return for everyone — what would that be? Since Walton County does not have a pass into the Gulf of Mexico, I thought of creating a near-shore reef system because most of our visitors »
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
enjoy paddleboarding and kayaking. So if we could give them something to do that has an environmental impact, without needing a boat and motor to get there, that would be special. And it’s taken off from there.” SWARA board member Bill Horn spent 22 years as a marine fisheries biologist with the FWC Artificial Reef Program. “I’ve always wanted artificial reefs off of Walton County,” Horn said. “My family’s owned a place in Seagrove Beach since the 1950s. Locals know what our tourists probably don’t. There are no natural reefs until you get out to 100 feet deep, so there’s no place for reef fish and reef critters. What we’re doing will bring a whole different suite of fish that wouldn’t have been in that area, like snapper, grouper, butterflyfish and damsel fish. From large fish that people like to catch to tiny little fish that are just pretty to watch and enjoy.” The impact of the first reef was immediate, according to McAlexander, Horn and Fogg. “Within hours, there were fish swarming around it,” McAlexander said. “And we’ve seen in subsequent dives that it’s alive. We’ve had documented sightings of fish not usually seen that close to the coast, plus green turtles, tunicates (similar to sponges) and all kinds of barnacle growth.” Cost of the first project was just short of $190,000, including a $150,000 grant from the Walton County Tourist Development Council. Future costs would run between $200,000 and $250,000 per project. Thanks to help from Matt Trammell and Taylor Engineering in Destin, all the necessary permits have been secured. And SWARA is working with Fogg and the FWC to obtain some of the $1.2 million Walton County is receiving as part of BP money known as Early Restoration Phase Three Funds from the Natural Resource Damage Assessment Program. “It’s been a team effort,” McAlexander said, his face lighting up with a big smile. “I’m very proud of that our community and our government have embraced the reef program, and hopefully we will all reap the benefits of it for decades to come.” EC
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CHAMPION
HONORING MATTIE KELLY’S LEGACY Marcia Hull fosters appreciation for the arts HANNAH BURKE by
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n 1998, Marcia Hull didn’t know she’d find her calling in life by stumbling upon a Mattie Kelly Arts Foundation fundraising event. Enamored by the appeal of a nonprofit work environment after spending her years working in real estate, resort hospitality and public relations, Hull simply asked if the foundation was looking for a director. Two weeks and an interview before 17 board members later, Hull had landed the job in which she has thrived for nearly 17 years and counting. She credits her love of the arts to her parents, who enriched her childhood with cultural experiences. Though raised on the Emerald Coast, Hull’s family frequently traveled due to her father’s career. Hull recalls a trip to see the Rockettes at Radio City Music Hall in New York as an event that significantly shaped her fondness for the arts at an early age, inspiring her to seek out more of these events. “I actually took tap and ballet, and had seven years of piano lessons, but today I have absolutely no artistic ability,” Hull laughs. What she lacks in aptitude, she makes up for in appreciation. “I understand the benefits of art. I think there’s so much diversity in it, whether you like jazz or rock ’n’ roll, or whether you prefer abstract or watercolor paintings. You’re just looking at something that someone’s turned from a blank canvas into something that can mesmerize people.” »
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This ongoing series shines a spotlight on individuals making a difference. These social champions from all walks and stages of life are equally zealous about the community causes to which they have dedicated their lives. For more champions, go to emeraldcoastmagazine.com.
October–November 2016 EMERALDCOASTMAGA ZINE.COM
photography by KANSAS PITTS
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As proclaimed “champion of cultural arts in Northwest Florida,” the Mattie Kelly Arts Foundation of Destin has been coloring the area with art education programs, concerts and festivals since 1995. It is providing the community — especially children — artistic exposure that drives Hull as the organization’s CEO to collaborate with a board of 22 all-volunteer directors and 300 other volunteer members of the foundation. “Our new education initiative for the organization is that we are empowering all through arts and culture,” Hull says, positive that the “All Kinds of Art” program is truly the heart of their endeavors. “What I mean by all is that we are expanding the populations we are “I just love our serving in our community. We do programs in community. I the Okaloosa and Walton know that the County School districts organization that we fund one hundred percent. We’ve done private was founded on Christian schools, and even Mattie Kellie’s reached out to at-risk or beliefs, and she low income schools via the United Way.” Most recentwas a part of one ly, MKAF has reached out of the pioneer to students and adults with families here. She special needs with a music mentoring program. believed in art Outside of making leaps and education. and bounds within different Her spiritual and school systems, you can find Hull coordinating events cultural values at the Mattie Kelly Culare still making a tural Arts Village in Destin. difference.” This 7-acre, grassy venue is — Marcia Hull, executive director home to frequent “Concerts of Mattie Kelly Arts Foundation in the Village.” On Oct. 29 and 30, the green will host the 21st annual Festival of the Arts. Each year, over 100 artists from all over the United States — and one artist from Europe — display their work in tents and compete for a $10,000 prize. Hull believes this not only provides a cultural experience for the community, but also a venue to showcase the unique talent the festival attracts. A joiner who knows the value of networking, Hull participates in the Economic Development Council, Chamber of Commerce and the Rotary Club of Destin. “I just love our community,” Hull says. “I know that the organization was founded on Mattie Kellie’s beliefs, and she was a part of one of the pioneer families here. She believed in art and education. Her spiritual and cultural values are still making a difference.” As the voice of the Mattie Kelly Arts Foundation and a dedicated community activist, Marcia Hull is keeping the spirit of those principles alive and well. EC
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IT’S NOT ROCKET SURGERY
The Murder of Crows
Answering the call of the wild by GARY YORDON
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
MOSSOLAINEN NIKOLAI / SHUTTERSTOCK.COM
W
hen it comes to the great outdoors, I’ve decided that my only weakness is I have no strengths. I don’t function well in the wild. My idea of camping is being as far away from the house as my longest extension cord will reach. I consider essential camping equipment to be a 24-inch flat screen and a carafe. I’m an urban guy. Give me a week at a brownstone in Manhattan and I’m in heaven. Nothing relaxes me more than the sound of a distant siren in the night. I’d rather kill a bottle of Merlot than a deer. I think the smell of grass is highly overrated; warm hazelnuts on a street corner, now that’s worth a whiff. I like the feeling of concrete under my feet. I wore a life jacket at the “It’s A Small World” ride. Look, I have good friends who hunt. They’ll wake up at 4 a.m. to go sit in a tree for five hours and wait for Bambi to stroll by and love every minute of it. One friend just got a cool new bow with a scope. I guess that evens the playing field a bit more, but I’m pretty sure Robin Hood would scoff at the contraption. Give Robin a scope and the Sheriff of Nottingham is toast. If you take the whole killing-an-unarmed-creature aspect out of the equation, I get the allure. The thrill of the hunt, bonding with fellow hunters and shooting a cool gun all seem kind of fun. Responsible hunters eat what they kill. I do admire that. As non-hunters we are confronted with our hypocrisy. We have no problem buying a nice ribeye from the meat counter; we just don’t want to do the dirty work. Correct. I admit it. Guilty as charged. I don’t feel the need to raise chickens to eat an omelet or grow cotton to wear a flannel shirt. I’m a gatherer. My brother-in-law John Cox has tried for 25 years to convert me to an outdoorsman. He has a 100-acre farm in east Tennessee. On one trip, he provided me with a shotgun. He may as well of handed me a loaf of pumpernickel for all the good it would do, but I gripped it like a man and gave him a confident nod. My wife Berneice has three other brothers and along with one other guy (who just came along to see the goober Berneice married) they all joined in to round out the hunting party.
John thought I might enjoy hunting crow. As a former elected official, I had certainly eaten enough of it so the idea of killing a few had some appeal. We loaded our guns and headed out for our guy-a-thon. We fought our way through the brush filled with what John calls “You ain’t goin no damn place” vines. Past the vines, we marched up a steep ridge and you could hear the crows off in the distance. It was pretty cool. Next we had to find the best spot to blend into the brush and trees near the top of the ridge. Like chess pieces we all crouched into our strategic positions. I was really going to do it. I was going to aim a gun at something with the intent of hitting it. It made for entirely unexpected titillation. The liberal in me was wrestling with the pre-historic me like two emotional rats in a wool sweater. But there was no backing down. I was packing heat (which by the way was a lot heavier than I thought it would be). The guys were all in camouflage gear, I was in a navy blue Kenneth Cole brushed leather windbreaker, but I pretended to blend in. Berneice’s brother Paul was in charge of the crowcaller thing. He would blow a perfect cadence and the crows would respond in kind. With each call, you could hear the crows getting closer. »
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This was it. I was a hunter. My heart was beating through my chest. I finally was going to be a man’s man in front of the Cox boys. I was getting hand signals from John. I had no idea what they meant, but I nodded back in affirmation and gave a closed-fist double pump with a two-finger chaser. I This was it. think I may have told him in hand language that I had wet I was a hunter. myself. My heart was I felt the cold steel of the beating through trigger. I could see my breath in the December air. The my chest. I ficrows were about to appear nally was going over the ridge. We were at to be a man’s the ready. I rested my cheek against the stock and peered man in front of into the blue sky waiting for the Cox boys. the murder of crows. I was getting It was just about that moment my cell phone rang. hand signals The sound of crows gave from John. I had way to “The Way You Look no idea what Tonight” by Frank Sinatra. It was Berneice checking they meant, to see how the hunt was but I nodded going. I would have needed back in affirmaa courtroom artist to capture the look on John’s face. His tion and gave a head was cocked instead of closed-fist douhis gun. Paul was still blue ble pump with from blowing the crowcaller and the guy who was a two-finger just there to see Goober fell chaser. I think I over laughing. Brother Bill may have told suggested that in the future a crow call ringtone might be him in hand smarter. Ouch. language that I Mother Nature will just had wet myself. have to learn to tolerate my occasional visits. I’m a guy who prefers a skyline to a tree line, and I’m entirely comfortable having Ruth Chris kill my steak. I think there’s something inside all of us that yearns for the great outdoors. I’m pretty sure that’s why God created windows. EC
Gary Yordon is president of The Zachary Group in Tallahassee, hosts a political television show, The Usual Suspects and contributes columns to the Tallahassee Democrat newspaper. He may be reached at gary@zprgroup.com.
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panache OCT/NOV 2016
ELEMENTS OF STYLE RANGING FROM THE SUBLIME TO THE MORE SUBLIME
CITIZEN OF STYLE
JESSICA PROFFITT BRACKEN Stylish socialite by REBEKAH SANDERLIN
It’s Jessica Proffitt Bracken’s job to leave a good impression. And, considering that her 5-yearold public relations firm, Proffitt PR, represents many of the Emerald Coast’s most fashionable boutiques, Jessica wouldn’t dream of looking anything less than put together, day in and day out.
TRENDS
The Art of Relaxation
photography by JACQUELINE WARD IMAGES
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|| FASHION
There’s No Retiring Style
|| WHAT’S IN STORE
Retail Roundup
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FLOWY TOPS FROM SHOW ME YOUR MUMU
“They’re comfortable, pretty, and forgiving.” Boomerang Dress in Love Floral, $150, showmeyourmumu.com
J. CREW “MARTIE” CIGARETTE PANTS “They’re great when I need to look a little more professional than I would in jeans.” Martie Pant In Bi-stretch Cotton in Blue (or in Red), $89.50, jcrew.com
JEFFREY CAMPBELL BOOTIES
“I have a pair of Jeffrey Campbell booties in every color. They let you embrace the fall season without dying of heat.” Taggart taupe Suede Lasercut Heeled Booties, $185, jeffreycampbellshoes.com
LOUIS VUITTON “NEVERFULL” TOTE BAG
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way to move from summer to fall here,” she said. “They aren’t as heavy as winter scarves but they still give that scarf effect.” She said she tends to shy away from prints generally and especially when she’s traveling. “A great pair of jeans, a good top, a cute dress, some boots — that’s what I rely on when I travel,” she said. “That’s the beauty of not doing prints. You can mix and match your pieces and just change out your look with accessories.” Jessica, a Miami native, has lived in the Destin area for 20 years. Two years ago she married Destin native Levin Bracken, a Miramar Beach lawyer, and they share their Santa Rosa Beach home with a golden doodle named Champ. They spend a lot of free time traveling, and Jessica said the styles she sees elsewhere influence her fashion choices, as do her South Florida roots. “My whole family is from Miami, so I do try to bring a little of that Miami twist into the things I wear as much as I can,” she said. EC
October–November 2016 EMERALDCOASTMAGA ZINE.COM
PHOTOS COURTESY SHOW ME YOUR MUMU, J. CREW, JEFFREY CAMPBELL AND LOUIS VUITTON
“Because I’m in public relations, I have to always be dressed — not to the nines necessarily — but definitely put together,” she said. But beach life is more casual and, well, hot for much of the year. So how does Jessica balance the need to look polished with the reality of salty air and high humidity? And how does she transition into fall style here when the temperatures are still hovering in the 80s and 90s? “We do have a dress code for Proffitt PR, but it’s not a corporate dress code,” Jessica said. “I tell my staff that it’s fine for them to wear jeans as long they look professional. Jewelry plays a big part in that. You can wear a basic outfit and dress it up with jewelry, especially statement pieces. That’s a huge part of my style.” Jessica also said that maxi dresses and wearing boots or booties with shift dresses are great ways to transition into fall fashions when the temperatures make it feel like it’s still summer. “And summer scarves are another great
“I will have it forever. It carries my whole life in it.” Neverfull Tote Bag, $1,260, us.louisvuitton.com
photography by JACQUELINE WARD IMAGES
PHOTOS COURTESY SHOW ME YOUR MUMU, J. CREW, JEFFREY CAMPBELL AND LOUIS VUITTON
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TRENDS
THE ART OF RELAXATION Coloring books as stress relievers by KIM HARRIS THACKER
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ave the rigors of work got you down? Are you desperate to relax but unable to afford that hip spa your friend raves about? Good news! A few minutes of tranquility may be easier to obtain than you thought. Oh — and if you have a thing for Benedict Cumberbatch, paisley pants or Aztecs, you can indulge in that, too. It’s all part of the craze that is adult coloring books. Step into the nearest bookshop or big-box store and you’ll find ultra-detailed coloring books everywhere, covering every subject. Would you like to color a butterfly-bedecked journal or Tolkienthemed calendar? You can do that. You can also color books of bookmarks, stickers, daily devotionals and greeting cards. But why is it that adult coloring has recently become so popular that several coloring books have graced the top of the New York Times Bestseller list? The answer to that question is as simple as a look at the typical American’s typical day: All work and no play. And as we know, all work and no play might make Jack wealthy — doubtful — but it’ll also make him a dull boy and his wife, Jill, a widow. (By the way, if you want a nursery rhyme-themed adult coloring book, they’re on the market.) But there’s more to the popularity of coloring books than
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GUIDE:
CHOOSING THE RIGHT COLORED PENCILS photography by SAIGE ROBERTS
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SECRET GARDEN/ENCHANTED FOREST colorists will enjoy adding to the already gorgeous artwork in these interactive coloring and activity books, available from Laurence King Publishing. Each intricately detailed book in the series features hand-drawn images (nothing computergenerated, here), a colorable cover and plenty of room for colorists to create their own designs. Journey through a fairytale forest complete with castles, flora, mazes, treasure chests and hidden objects. Fairytale fantasies live on, knight in shining armor not included. Other books recently released are MAGICAL JUNGLE and LOST OCEAN. ABOUT THE AUTHOR Self-proclaimed “ink evangelist” Johanna Basford was raised on a fish farm in rural Scotland. Her pen-and-ink drawings, which were inspired by the wild landscape in which she lived as a child, can be seen in her coloring books.
SAIGE ROBERTS (BOOKS) AND SAM BRILL (BASFORD)
the idea that coloring is the “play” that hardworking Americans need; there’s actually some hefty psychology involved. In the early 1900s, psychologist Carl Jung began to prescribe the coloring of mandalas — detailed designs that are generally concentric in structure — to his patients who suffered from anxiety. Jung knew that the amygdala controls the fear response in the brain; therefore, an activity such as coloring, which does not involve the amygdala, should reduce anxiety. From ages 1 to That’s right, coloring 100 there are parties. They’re all the coloring book rage. And how differoptions for all. Whether you ent are they, really, from wish to color insome of the get-togethside or outside ers of bygone days? I’m of the lines, there are interreminded of those BBC esting themes costume dramas that deranging from pict Regency-era gentlebaby animals to intricate landwomen sipping tea and scape scenes. embroidering counterpanes with friends. I’m not a gentlewoman, I don’t embroider and I’m not sure what a counterpane is … but if you’ll excuse me, I’ll fetch my Jane Austen coloring book and we can see what Mr. Darcy looks like wearing paisley breeches and a pink cravat. Find adult coloring books most everywhere including grocery stores, drug stores, convenience stores and book stores, including Sundog Books in Seaside, The Hidden Lantern in Rosemary Beach and Hawsey’s Book Index in Pensacola. EC
CALMING COLOURING: PATTERN: 80 BLISSFUL PATTERNS TO COLOR IN Coloring, on its own, is soothing, but when you add repeated patterns to the mix, the potential for relaxation knows no limits! This adult coloring book features 80 unique patterns, large and small ranging from intricate grids, Art Nouveau prints, floral patterns and medieval motifs. Let your chosen colored pencils guide you along the patterns. ABOUT THE AUTHOR South African artist Graham Leslie McCallum is the author of numerous books, including Pattern Motifs: A Sourcebook, as well as the “4000 Design Motifs” series. He received his first drawing lessons from his mother.
It’s all about the core. While hard-cored, wax-based pencils are the most common colored pencils on the market, that doesn’t necessarily make them preferable. In general, hard-cored pencils keep a sharp tip, which means they last for a long time and are great for creating details, clean edges and outlines. Soft-core pencils don’t keep a sharp tip, which means you’ll go through them more quickly. But they produce vivid, smooth colors. Wax-based colored pencils tend to look light on paper. They’re great for layering or blending colors. Oil-based colored pencils are pricier than are wax-based pencils, because the colors are so intense. Each swipe of the pencil lays down a lot of color. But oh, those colors! EMERALDCOASTMAGA ZINE.COM
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SILVER FASHION Here are just a few of the retailers who offer fashions — and many times discounts — that help seniors stay on trend: ➺ BANANA
REPUBLIC Silver Sands Premium Outlet
FASHION
There’s No Retiring Style
➺ BEALL’S
Destin, Pensacola and Panama City Beach
➺ BELK
Destin Commons
Pitch the polyester and breathe a little LIESEL SCHMIDT
➺ CLARKS
Silver Sands Premium Outlet and Cordova Mall
by
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clunky-looking soles can easily cross into orthopedic shoe territory, while more streamlined silhouettes with some extra embellishments or trendy design elements added to them are an easy way to put some spring in your step and make you feel young again. People who once took pride in seeing 20/20 may start to notice a change in their eyesight as they grow older; but just because you’ve reached the age of maturity doesn’t mean wearing glasses has to be a hassle or your eyewear can’t be fun. Use those frames to your advantage and make them an accessory. And be sure to explore your options in some of the trendier shapes and colors! Bowties are making a big comeback, so if you’re a silver fox, play up your classic sense of style the same way you did when you were younger. You’ll look timeless and sharp, and that’s an attractive quality that never gets old. Who says that getting older means giving up style? With trendy pieces perfect for the senior set, hitting 50 can be a thing of beauty. So dress well, and live every single moment of your silver years to the fullest. After all, you’re never too old to let your personality come out to play. EC
Don’t shy away from wearing bright colors and form-fitting fashions. The trends of today can be translated through the ages.
Destin and Cordova Mall
➺ KOHL’S
Pensacola, Panama City Beach, Fort Walton Beach
➺ ROSS
Destin, Cordova Mall, Panama City Beach
➺ STEIN MART
Cordova Commons, Paradise Key at Kelly Plantation
➺ TJ MAXX
Fort Walton Beach, Pensacola, Panama City Beach
➺ TODAY'S
BOUTIQUE Destin
➺ SCOUT
Pensacola
➺ WELLS VISION
Destin
PHOTOS COURTESY MONKEY BUSINESS IMAGES/SHUTTERSTOCK.COM (TOP), GOODLUZ/SHUTTERSTOCK.COM (BOTTOM)
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nlike the days of yesteryear, the sartorial lines between age groups have been greatly blurred, and many of the “rules” that once dictated what was or was not acceptable to wear at a certain stage in life have been retired — which means there’s a whole new way to wear your age without your age wearing on you. There are certain articles of clothing that we naturally associate with aging. Take, for instance, the color-coordinated polyester pants and tops that seem to announce themselves as qualifiers for senior discounts. Such garments may have been en vogue when your mother became a grandmother; but just because there are little people in your life who now call you “Grandma” doesn’t mean you have to dress like one. Think about the cut of your clothing and the material from which it is made. Find jeans that flatter your figure instead of hiding it, and wear tops and blouses that are cut well and modestly. They can still be trendy pieces without looking as though you’ve raided a teenager’s closet. Footwear can be incredibly aging; so while you’re keeping comfort in mind, also remember to look at the style of the shoe. Neutrally colored shoes with chunky,
➺ DRESS BARN
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PHOTOS COURTESY MONKEY BUSINESS IMAGES/SHUTTERSTOCK.COM (TOP), GOODLUZ/SHUTTERSTOCK.COM(BOTTOM)
What is living at Somerby like? Let someone who calls it home tell you.
YOU ’ VE STILL GOT A SPARK INSIDE .
At Somerby, our Residents know exactly how that feels. Here, life is filled with opportunities to make deep friendships, stay physically active and stimulate all your senses. We invite you to learn more about the purpose-driven lifestyle that our Residents, Families and Associates enjoy at Somerby.
Experience what makes Somerby so Full of Life. Explore our website for Resident stories or call us to schedule a personal visit.
ASSISTED LIVING MEMORY CARE
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FL License #AL12667
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SPECIAL PROMOTION
ANTIQUARIAN DELIGHTS Make something old into something new with the vast variety, volume and quality found just inside the doors of Smith’s Antiques. A favorite with locals, decorators and tourists for 23 years, Smith’s 90 vetted dealers bring in fresh merchandise on a daily basis. The nirvana experienced in finding the perfect chair for your living room or delightful teacup as a gift, is one of the many reasons Smith’s has been voted “Best of the Emerald Coast” for 17 consecutive years.
1. AUSTRIAN GAME DISH SET ($750) This platter and six
serving plates is one of the many game and fish sets at Smith’s. They are a charming reminder of the days of yore in particular, circa 1910.
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2. EISENBERG BROACH
($450) This piece of American costume jewelry exemplifies the opulence of the ’30s. Handset using the best brilliant red and clear Swarovski crystals.
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3. ENGLISH TANTALUS
($1,300) A stunning find, this Sheffield Silver Tantalus with three diamond-cut glass decanters would have handsomely adorned a gentleman’s desk in the 19th century as it will now in the 21st.
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4. WINE AND BAR CONSOLE
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($1,995) This one-of-a-kind piece is handcrafted and reinvented from old industrial parts. It works wonderfully to place a TV on top, for wine storage or as cabinet space.
5. FRENCH ARM CHAIR
($1,500) This Louis XV style chair is true to its French origins. In the late 1800s it was purchased in France and shipped to High Thicket estate in Virginia.
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➺ SMITH’S ANTIQUES MALL 12500 US Highway 98 W., Destin, FL 32550 | (850) 654-1484, smithsantiquesmall.com Mon.–Sat. 10 a.m.–6 p.m., Sun. 11 a.m.–5 p.m.
October–November 2016 EMERALDCOASTMAGA ZINE.COM
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photography by CHASE YAKABOSKI
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Artist MARY HONG is hosting a 2016 Guest Artist Exhibitions series called “An Art Tour of 30A.” Held at the Mary Hong Gallery in the Shops of Grayton off of County Road 283, this creative event is a great way to meet established and up-and-coming local artists. Each exhibition lasts three weeks and kicks off on the first Friday of the month during the monthly Art Walk from 5 to 7 p.m.
WHAT’S IN STORE? A roundup of retail happenings throughout the Emerald Coast by ZANDRA WOLFGRAM
The 30A COMPANY’s lifestyle brand that celebrates the small town coastal life enjoyed along Scenic Highway 30A has moved its first store to a larger space in a new location in Gulf Place. Now located in Unit C-3, next to Jewel Toffier and Soho Boutique. The 30A Store is one of the few retail locations along 30A that offers a view of the Gulf of Mexico.
LET’S GO TO THE MARKET Charlie Grainger’s, a restaurant
specializing in hot dogs, brisket and BBQ, and The Dressing Room, a chic new women’s clothing boutique, have recently opened at The Market Shops in Miramar Beach.
SILVER & PINK GO GREAT TOGETHER In the course of 2016, SILVER SANDS PREMIUM OUTLETS
will sponsor and support more than 60 community events and will donate more than $130,000 to local charities and non-profit organizations. You can help by taking part in The Pink Event, produced in partnership with Susan G. Komen for the Cure to help support breast cancer awareness in our community. Shoppers who donate $10 to support the cause receive a discount card entitling them to exclusive offers from participating Silver Sands merchants through October.
RECENT RETAIL
GROWING IN GRAND STYLE
Anthropologie, Lilly Pulitzer and Vineyard Vines are a trio of recent openings that signal substantial expansion and growth for GRAND BOULEVARD’S TOWN CENTER in Miramar Beach. These name brands join the likes of several other designer shops and name brand eateries such as J. McLaughlin, Starbucks Coffee House, Jimmy John’s, The Craft Bar, Menchie’s Frozen Yogurt and Grand Fitness. But they are not stopping there; look for even more new designer shops to grace Grand Boulevard in 2017.
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BEFORE
AFTER
Photographers Andy and Ryan Manthey of
PURE 7 STUDIOS and artist ANDY SACZYNSKI have
formed a creative collaboration to produce painted photography. Pieces of images taken around 30A area may be purchased at Andy Saczynski Studio Gallery in Santa Rosa Beach. To arrange a private photo session to create your own painted portrait of yourself, your high school senior, your family, or your pet, call (850) 654-6523.
PHOTOS COURTESY 30A, GRAND BOULEVARD (ANTHROPOLOGY AND VINEYARD VINES), MARKET SHOPS (CHARLIE GRAINGERS), SILVER SANDS PREMIUM OUTLETS AND PURE 7 STUDIOS AND ANDY SACZYNSKI
THE ART OF SHOPPING
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PHOTOS COURTESY 30A, GRAND BOULEVARD (ANTHROPOLOGY AND VINEYARD VINES), MARKET SHOPS (CHARLIE GRAINGERS), SILVER SANDS PREMIUM OUTLETS AND PURE 7 STUDIOS AND ANDY SACZYNSKI
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OCT/NOV 2016
CREATIVE WORKS LAND ON PAGES, CANVASES AND STAGES
RICHLY INSPIRED ARTIST PROFILE
STORM USHERS IN NEW WAVE OF CREATIVITY
by LIESEL SCHMIDT
MUSIC photography by TIM SKIPPER PHOTOGRAPHY
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Jared Cramblet
|| STAGE
Mattie Kelly Arts Center
|| BOOKS
Scary Classics
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t’s not everyone who can take disaster and loss and find ways to be inspired by them. It takes an open heart and an open mind to be able to see beauty in the midst of destruction, to adopt a new outlook and find life there, to experience hope when others might feel only despair. It takes creative vision and a certain amount of faith, and for Lonnie Rich, those were the only tools he had left after a lifetime of work in the art industry — both as a trained artist and as an educator with an impressive resumé — was reduced to rubble by Hurricane Ivan in 2005. » 54
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Stones of all shapes and sizes paired with intricate driftwood shaped by the elements compose all of Rich’s handmade masterpieces. Naturally, nature made. photography by TIM SKIPPER PHOTOGRAPHY
9/23/16 3:25 PM
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Much like the materials used, his subjects exhibit free and uninhibited characteristics. The forms take shape as dancers, angels and graceful spirits rising in the wind.
But reinvention was hardly a new concept for Rich, a son of Tennessee who spent much of his adulthood in Alabama. He’d taught thousands of budding artists and served as the director of galleries, worked in the commercial market and amassed thousands of hours of study learning the ways of classical art. But like any true creative, he longed to spend his days expressing himself and always dreamed that he would one day be able to dedicate his time to nothing but the workings of his own hands and imagination. Those dreams did come true, and for a number of years after the former Alabama resident moved to Holley Navarre, Rich lived out his vision. But when Ivan’s hungry winds consumed the studio and gallery he had established on FOR MORE INFORMATION
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the first floor of his East Bay home, he realized that there was a new path to be taken. And so he began the search for a new voice, and that new voice was awakened by something quite unlike anything he had studied and practiced as a classic artist — stones and wood untouched by anything but the elements. In them, he found beauty. In them, he saw movement and life. Rich’s sense of visualization is apparent in each of his sculptures, all of which are distinctly unique simply for the fact that his materials have been shaped through natural processes, manipulated by weather and elements to create their colors, their textures and their character. The pits and the holes, the irregularities and the deformities, the smooth and the clean — all work together and translate into beauty.
For more information on Lonnie Rich and his studio located at 6889 Santa Clara Drive in Navarre, call (850) 936-8431 or visit artistoneastbay.com.
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Rich finds his greatest muse simply by opening his mind’s eye. “I find inspiration in many sources,” Rich says. “Sometimes it’s something that I see in nature — the sway of limbs and grass in the wind, a single blossom, the movement of clouds or the way an animal or a person moves in space,” he explains. “The tangible, real world is so rich with things to inspire expression, but I also find that to be true of dreams, whether those dreams come in wakefulness or in sleep.” Whatever his source of creativity, Rich’s pieces are undeniably magnificent, each of them a stunning representation of energy and life. And an artist who could have seen loss as a limitation instead found limitlessness. EC
photography by TIM SKIPPER PHOTOGRAPHY
9/23/16 3:25 PM
Aesthetic Medical Procedures Botox • Juvederm & Dermal Fillers • Kybella Latisse • Microneeding • Platelet Rich Plasma Medical-Grade Skin Care & Nutritional Products such as Xymogen and Pure Encapsulations
Spa Services
Facials • Massage Therapy • Waxing • Brow and Lash Shaping & Tinting
Products
Luzern • OBagi • PCA Skin • Skin Medica And our own private label line
Two locations to serve you
Sandestin 850.267.6727
Destin 850.351.0600
Sandestin Executive Health & Wellness Center 400 Audubon Drive, Miramar Beach
The Palms of Destin Resort & Conference Center 4201 Indian Bayou Trail, Destin
Walk-ins welcome! MedSpaDSD.com EMERALDCOASTMAGA ZINE.COM
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BALANCING THE BANDS Continuum
MUSIC
A ‘BLISSFUL’ LIFE
Jared Cramblet is part booking agent, part manager, all hustle MATT ALGARIN by
W
e’ve all heard the saying, “behind every great man there is a great woman.” A similar adage applies to the music industry. Behind every great band, there is a great booking agent or manager. If you’ve been to Boshamps for Sunday brunch, McGuire’s on a Saturday night or any of Destin’s other bars and night clubs, you’ve probably experienced Jared Cramblet’s work firsthand, whether you knew it or not. You see, a lot of Cramblet’s work is done behind the scenes. Actually, it’s done from his office overlooking the Destin Harbor. It’s not a bad place to do the workaday hustle, especially if you’re logging more than 60 hours a week. It’s that capacity for hard work in a laid-back place that’s taken the Air Force veteran and University of West Florida graduate from slinging drinks behind Destin bars to being his own boss in a few short years. It was at Funky Blue’s Shack that Cramblet found himself enamored of the booking side of the entertainment business. He was lucky to catch on with a local entertainment company where he learned the ropes before branching out on his own. Cramblet is the face behind Namesake Entertainment, which he founded in November 2014. The 33-year-old, who studied public relations and marketing, spends part of his time setting up gigs for local bands such as The Rips. He manages every aspect of the relationship between the bands and the venues where they perform —
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from booking the actual shows and negotiating pay to determining set times, lodging, sound checks and food allowances. “Basically, I take care of all of the business end of the live concert you see,” he said. Cramblet currently handles the regional booking — mainly throughout the Southeast — for three to four bands on a full-time basis and roughly 25 bands part time. In July alone, Cramblet has 160 shows scheduled. In 2015, he celebrated a milestone and booked his 1,000th show. But booking wasn’t enough. Cramblet also manages the local band Continuum. “It’s like managing a restaurant or any other business,” he says. “I’m doing payroll, I’m doing band payments, paying insurance.” A big part of what Cramblet does is managing personalities, whether on behalf of his bands or the venues they visit. Much like a therapist, there’s heart-to-heart conversations and, at other times, tough love. Between the booking end of Namesake Entertainment and traveling with Continuum, Cramblet keeps busy, but he wouldn’t have it any other way. It’s that pace that’s gotten him to this point in his life. “I’m very, very grateful,” he said. As easily as words come to him, Cramblet paused for a minute when tasked with summing up his life right now. “That’s a hard question,” he said, while scratching his beard. “I’d have to say blissful.” EC
The dictionary definition of “continuum” is a connected set of at least two elements, neither of which can be distinguished from the other. Between the vocals and the instruments, this is what the band strives for. The quartet consists of Anthony O'Shae singing vocals, Jessica Heit with violin and vocals, Buddy “Biscuit” Brumit on guitar, keys and vocals and Caleb Schossow on the cajon. Their eccentric sound stems from contemporary pop, acoustic folk, indie rock and classical influences. Their debut EP, “Cover Up,” was independently released in 2014. They perform throughout the country but have a particular affection for North Florida.
The Rips The Rips take a page from the music of the ’50s and ’60s with groovy tunes, vintage guitars and smooth melodies. It’s almost like listening to a vinyl record. This three-piece consists of Tucker Ewing as lead vocalist, Mike Ingram on electric guitar/ vocals and Charlie Buice on drums. These beach-loving boys originated in Destin, which can be credited for their surfrock inspired tunes. Their shows can be watched throughout the Southeast, and they are currently in the studio working on a new record.
photography by CHASE YAKABOSKI
9/23/16 3:25 PM
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COURTESY MATTIE KELLY FINE & PERFORMING ARTS CENTER
expression
↖ Musical prodigy Artiso Sham, performing on the MKA stage, began playing the piano at the age of three.
STAGE
STILL MAKING MAGIC
Mattie Kelly Arts Center marks 20 years by ZANDRA WOLFGRAM
O
ver the course of 20 years, more than two million art lovers have gathered together in Niceville to experience the joy of some of the greatest talents in the world performing live. From the hilarious Jerry Seinfeld to heavenly Broadway smash hits such as “Jesus Christ Superstar,” hundreds of memorable live music, theater and dance performances have hit the stage at the Mattie Kelly Fine and Performing Arts Center (MKAC). To celebrate the 20th anniversary of bringing Broadway’s best to the Emerald Coast, the college’s nonprofit Mattie Kelly Arts Center will feature a mega season of 12 nationally touring events in 2016-2017 — with everything from a Las Vegas star crooning the best of Frank Sinatra to a London-based tribute honoring the rock
legend Queen, as well as hit Broadway shows and guest artists from around the globe. “For me, there is nothing like live theater,” said MKAC director Jeannette Shires. “Watching a large ensemble sing and dance their hearts out right in front of you has an element of magic that just can’t be duplicated.” While the $30 million Mattie Kelly Arts Center is well known for its public performances, the 200,000-square-foot space is also an instructional complex, featuring state-of-the-art facilities for the Northwest Florida State College’s dance, music, art and theater programs. The instructional Art and Music Wings were constructed first, opening for classes in January 1996. They hold two art galleries, a recording studio, an orchestra rehearsal hall, jazz band rehearsal hall, »
➸ Tickets for 20TH ANNIVERSARY SEASON OF BROADWAY’S BEST TOURING SHOWS are now on sale. Purchase by calling the box office at (850) 729-6000 or online at mattiekellyartscenter.org. A portion of all ticket sale proceeds supports student scholarships at the college. (Find listings for events held at the center in the Calendar section on page 150.)
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SPONSORED REPORT
PROFESSIONAL PROFILE
ROBERT FELDMAN, M.D. Florida Institute of Neuroscience
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WHAT SERVICES DO YOU PROVIDE? Treatment of brain, spine and peripheral nerve disorders, particularly those that cause back, neck, arm and leg pain, numbness, tingling and weakness.
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WHAT ARE SOME OF THE ACCOMPLISHMENTS THAT YOU HAVE MADE WITH YOUR PRACTICE? I believe that keeping up with the newest advances in my specialty is important. Another important accomplishment is maintaining a personal and individualized approach to my patients. Patients are not rushed, we do not overbook and we spend a lot of time with our patients. Discussions are in layman’s terms, every question is answered, responses from the office are prompt and most importantly, we will not offer surgery if the patient does not need it or we do not think it will help.
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Operating on the brain and spine is a privilege. It requires demanding attention to detail and requires constant performance at 100%. This mentality permeates my practice, and our patients can tell that they are getting the care and results that would be hard to find elsewhere. The F.I.N.E. Institute team is looking forward to making a difference in the lives of people in this community for another 15 years.
WHAT DOES THE FUTURE HOLD FOR YOUR PRACTICE? Because of our results and how we take care of patients, our volume is significantly expanding. We have already added a very capable and experienced Physician Assistant, Ken Ellison, to ensure that patients do not have to wait too long to be seen. We are also expanding the practice with neurologists and pain management physicians to accommodate the increase in patient volume as well as expanding the scope of our practice to include patients with non-surgical neurological and pain disorders. The future is very bright for our patients and us.
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expression
Dr. Rodney Soto, MD WELLNESS AND HOLISTIC PHYSICIAN ↑ Cirque Holidaze takes the stage on Nov. 22. It’s sure to delight with the Ornaments on Tree performance.
We are a virtual wellness and holistic clinic dedicated to providing services via a HIPPA-compliant telemedicine software that empowers people to better track, manage and improve their own health. This new approach to health and wellness is called Personalized Medicine. With the help of genomics, lifestyle metrics and nutritional science, Genestyle Medical will help you customize your individualized roadmap to improve your health and enhance your wellness and longevity.
genestylemedical.com EMPOWERING LIVES TO BETTER HEALTH 62
computerized music theory and composition classroom and instructional studios. The grand opening of the Theater Wing followed in January 1997 with two theater spaces: the 185-seat Sprint Theater and the 1,650-seat Mainstage Theater, as well as a dance studio and the circular entrance courtyard with its signature Seven Dancers bronze sculpture, which was imported from Italy. Since then, the college added a 3,000-capacity outdoor amphitheater, the circular Marie Snow Greene Visual Arts Building, specially commissioned outdoor sculptures, and amassed a multi-million dollar permanent art collection. In 2006, the entire arts complex was renamed the Mattie Kelly Fine and Performing Arts Center in honor of the Destin patriarch whose patronage of the college’s arts programs began more than 30 years ago after she took art classes at the college. Today, the center estimates its events reach an average of 80,000 adults and youth each season. This year, the college also celebrates another anniversary milestone — the 30th Anniversary Season of the Northwest Florida Symphony Orchestra (NFSO), which performs in residence at the center. “I think the NFSO’s longstanding music education programs for young students have been vital in developing a love of the arts in our community,” Shire says. “When students arrive for the annual fourth and fifth grade concerts, I love seeing their faces as they experience — many for the first time — the power of classical music.” After 15 years on staff at MKAC, Shires’ passion for the performing arts still burns bright. “It is a thrill to see an empty stage be transformed into another time and place,” she says. “I get to work with such amazingly talented individuals on a daily basis and am surrounded by exceptional artists and, together, we are able to produce something so much greater than all of us.” EC
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expression Author Robert Louis Stevenson
Classic Horror Stories
The stuff of nightmares
Legend has it that one night, Robert Louis Stevenson had a nightmare and cried out in his sleep. When his wife awoke him, he was distraught, for she had ruined a “fine bogey tale.” The next morning, Stevenson began to write “The Strange Case of Dr. Jekyll and Mr. Hyde.” The novella was finished in a matter of days and was submitted to Stevenson’s publisher within weeks.
by KIM HARRIS THACKER
We offer here synopses of a trio of thrillers we judge to be timeless and terrifying DRACULA by Bram Stoker (1897) Long before Stephenie Meyer wrote the “Twilight” series and teenage girls everywhere began to swoon for hunky vampires, Bram Stoker horrified readers with his tale of Count Dracula, who fed upon the blood of the innocent … until he met his match in Professor Van Helsing and his gang of fearless fang-fighters. Stoker claimed that he got his idea for a vampirearistocrat from a dream he had after eating crab meat with mayonnaise. Stephenie Meyer also claims that her series was inspired by a dream — but she has yet to mention any nefarious seafood dishes. FRIGHTENING FACT Dracula is an example of “Invasion Literature,” or literature about European continental influences (in this case, vampirism) on England. One would think that
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THE STRANGE CASE OF DR. JEKYLL AND MR. HYDE by Robert Louis Stevenson (1886)
a Victorian-era novel would be prim and proper, but one would be surprised: Dracula is a regular bodice-ripper (or, at the very least, a collar-ripper).
FRANKENSTEIN; OR, THE MODERN PROMETHEUS by Mary Wollstonecraft Shelley (1818) In 1816, Mary Wollstonecraft Godwin; her son, William Shelley; her lover, Percy Bysshe Shelley; and her pregnant step-sister, Clair Clairmont, traveled to Lake Geneva to meet with Lord Byron — a friend and Clairmont’s lover. Driven indoors by foul weather, the group engaged in a contest to see who could write the best horror story.
Godwin, who later married Shelley, began to write “Frankenstein”; or, “The Modern Prometheus.” This tale wraps gothic horror, romantic literature and science fiction into one epistolary bundle. The author claimed that her inspiration for the book came from — you guessed it — a dream she’d had. FRIGHTENING FACT Popular culture would have us believe that Frankenstein is the name of the monster in this novel, but it’s actually the name of the man who created the monster. The creature is never given a name — a microcosm for his overall plight.
FRIGHTENING FACT Contrary to popular thought, the “two” title characters in this story aren’t polar opposites, with Dr. Jekyll representing good, and his alter ego, Mr. Hyde, representing evil; rather, there is both good and evil in Dr. Jekyll, just like there is in any man. But it’s no ordinary man — nor is it an ordinary medical doctor with chemistry skills — who can create a tincture that isolates the good and the evil aspects of human nature and strengthens whichever aspect is more abundant. Unfortunately, because Dr. Jekyll was feeling naughty when he drank his potion, the evil within him took over, and he transformed into wicked Mr. Hyde.
HALLOWEEN AT THE LIBRARY
Dress your littles ones in costume and head to the Destin Library, 150 Sibert Ave. at 9:00 a.m. on Oct. 26, for a Children’s Halloween Parade throughout the library.
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October–November 2016 EMERALDCOASTMAGA ZINE.COM
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gastro&gusto HOME COOKIN’
Pies
|| KITCHENWARE
Dutch Ovens
|| LIBATIONS
Craft Beer
|| DINING GUIDE
See Page 173
OCT/NOV 2016
DINING, IMBIBING AND LIVING LIFE TO THE FULLEST
↘
Fresh, floral and fruity — the shrimp-fruit micro green salad from Vin’tij.
DINING OUT
HIGH-QUALITY COMFORT FOOD Vin’tij offers an enlightened menu and boutique wine program by SUSAN BENTON
photography by CHASE YAKABOSKI
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gastro & gusto
↙
A fresh catch of pompano paired with seasonal vegetables and white wines selected to further enhance flavors
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W
hether you travel to the Emerald Coast on a regular basis, own a vacation home nearby or are a first-time visitor to our sugar white beaches, you are probably looking for the best dining choices you can find and the freshest Gulf seafood available. Nestled away in a strip mall on Highway 98 across from Silver Sands Outlet Mall in Miramar Beach, Vin’tij is a rare gem. Co-owner and executive chef John Jacob is well known in the area for his high-end cuisine created with a laid-back approach, and since opening its doors in 1998, Vin’tij has been selected for numerous food and wine awards, winning a spot on Florida Trend’s Golden Spoon list since 1999. Most recently, Jacob and his partner in Vin’tij, Todd Reber, aka the Wine Guru, appeared on season 10 of Emeril’s Florida. »
Vin’tij Wine Boutique is located on U.S. Highway 98 West and is open daily for lunch from 11 a.m. to 3 p.m., and for dinner from 5 to 10 p.m. Reservations are recommended. For more information, visit them on the web at Vintij.com, or call (850) 650-9820.
photography by CHASE YAKABOSKI
9/23/16 3:28 PM
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gastro & gusto
↗ Bursting with light and eclectic energy, the atmosphere is meant to evoke conversation and a fun dining experience. ↙ The chicken-chorizo and Spanish olive paella gives a cultural and coastal kick when complemented by a full-bodied red wine.
The eclectic bistro has a dedicated area with a progressive wine program that is managed by Reber, who offers curated wine flights and pairings with the menu daily Thursday night wine tastings and special monthly dinners with wine makers. Patrons have the opportunity to peruse the boutique wine library and select a bottle to enjoy with their meal for a small corkage fee, or have one hand-picked for them by the experienced sommeliers on staff. Jacob builds his menu around seasonal ingredients, the freshest catch of the day, as well as customer favorites like the coveted Oyster BLT, that is so popular it has been a
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signature item on the lunch menu for more than a decade. The decadent sandwich features plump, pan-fried oysters, Applewood smoked bacon, wild greens, tomatoes and Brie cheese on house-baked bread. Chef Jacob prides himself on searching for the highest quality ingredients and uses local fisherman at Harbor Docks in Destin for his seafood. He also has a personal friendship with the owners of Dragonfly Fields, a farm in DeFuniak Springs that provides produce, and adds that he is first in line to buy anything local, saying, “I cook unpretentious comfort food paying attention to detail, and what is on my menu is what I love!” This artsy hot spot had me at hello in 1999, and I can vouch for the creative menu preparations, especially the starter of Griddled Sea Scallops served with field pea relish and redhot lemon butter, while pork lovers will rejoice over Bad Byron’s Butt Rub® Tenderloin, served with with basmati rice, coconut curry and berry salsa. While savoring the last bite of the daily made Flourless Chocolate Torte, you definitely will be making plans to return before your departure. EC
October–November 2016 EMERALDCOASTMAGA ZINE.COM
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RECIPE
Roasted Salmon Chef John Jacob, Vin’tij, Miramar Beach INGREDIENTS
➸ Fresh wild Alaskan salmon fillet with skin removed ➸ Bad Byron’s Butt Rub® Seasoning ➸ Molasses ➸ Crushed garlic cloves ➸ Balsamic vinegar PREPARATION
Apply a liberal coating of Butt Rub® on both sides of the fish. Let it sit while you prepare the glaze. MOLASSES GLAZE
In a saucepan combine molasses, a couple of cloves of crushed garlic and balsamic vinegar to taste. Be careful not to overpower with the vinegar. Also if you have a strong molasses, you can add a small amount of good (grade B) maple syrup. Let this mixture simmer for a few minutes. COOK
In a 450–475° oven, roast the salmon fillet on a sheet pan with the molasses mixture on top for about 10–15 minutes. Serve with your favorite vegetable, or cool and serve on top of a salad.
photography by CHASE YAKABOSKI
9/27/16 11:23 AM
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gastro & gusto
HOME COOKIN’
As American as Pecan Pie More than a humble dessert by KIM HARRIS THACKER
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SAY IT WITH PIE-ZAZZ! 72
“A finger in every pie” describes a busybody. In Shakespeare’s “Henry VIII,” the Duke of Buckingham uses the phrase when speaking of Cardinal Wolsey: “The devil speed him! No man’s pie is freed / From his ambitious finger!”
RECIPE
Old-fashioned Pecan Pie FOR THE CRUST (MAKES TWO):
➸ 2 cups all-purpose flour ➸ ½ tablespoon salt ➸ 1 cup vegetable shortening ➸ 1 egg ➸ 1 tablespoon vinegar ➸ About ¼ cup cold water FOR THE FILLING:
➸ 2 cups pecans ➸ 1 cup dark corn syrup ➸ ¾ cup brown sugar ➸ 3 eggs ➸ 4 tablespoons butter ➸ 1 teaspoon vanilla extract ➸ ½ teaspoon salt ➸ 1 tablespoon orange zest
DIRECTIONS: Spread pecans on a baking sheet and toast at 350° for 10 minutes, stirring halfway through. While pecans toast, prepare crust: Mix together flour and salt. Cut shortening into flour until mixture resembles coarse crumbs. Stir egg into a measuring cup; add vinegar and cold water to make 1/2 cup. Stir egg mixture into flour mixture. Divide dough in half. Roll out halves between waxed paper. Refrigerate one crust while you make filling; freeze other crust for later use. In a saucepan, melt butter and sugar on medium-low heat until sugar is mostly dissolved. Remove from heat. Add corn syrup, vanilla, salt, zest and pecans. Beat eggs in large bowl, then add cooled pecan mixture to eggs. Stir well. Place chilled crust in pie pan. Pour in pecan filling. Trim off excess crust. Use fingertips to flute edges of pie. Bake at 350° for 50 minutes or until filling is set. After 30 minutes, cover rim of pie with tinfoil to prevent crust from burning.
“A pie-crust promise” refers to Jonathan Swift’s famous line, “Promises and pie crust are made to be broken.” In Disney’s “Mary Poppins,” Mary says, “That’s a pie-crust promise: easily made, easily broken.”
“Humble pie” is derived from “umble pie.” “Umble” comes from the Old French word, “nomble,” meaning the innards of an animal. A pie containing innards was considered “humble” fare, suited only for the poor.
PHOTO COURTESY BREEN/SHUTTERSTOCK.COM
hether you eat it plain, a la mode, with whipped topping or with cheese, pie is never a bad thing. Unless it’s an authentic medieval-era pie, that is. In Britain in the Middle Ages, pies were referred to as “bake metes,” or baked meals. The crusts were called “coffins.” Because the crusts were several inches thick, they were inedible, but they were also airtight. This meant the coffin kept the filling from going rancid. “Pie?” you say. “Medieval Britain?” you say. You’ve discovered the truth: Pie isn’t an American invention. Harriet Beecher Stowe wrote, “The pie is an English tradition, which, planted on American soil, forthwith ran rampant and burst forth into an untold variety of genera and species.” Americans have gotten even more creative in their pie-making since Stowe’s day … but we still can’t claim the apple pie. The earliest documented reference to apple pie is British and comes from Robert Greene’s 1589 book, “Menaphon,” in which the character Doron tells his adored Carmela, “Thy breath is like the steeme of apple pies.” The British can keep their apple pies, and their steakand-kidney pies, too; for plenty of delicious American-born pies abound. Ask any Southerner about pecan pie, and by the time your conversation has ended, you’ll agree with Kate Lebo, author of “A Commonplace Book of Pie,” that “chopped pecans, corn syrup, directions from the Karo bottle’s cherry-red side are what mercy taste(s) like to some.” In conclusion, the roads to Heaven are probably paved with flaky, golden pie crust, and even though John Lennon was British, he was surely talking about a Kentucky bourbon-drenched pecan pie when he said, “I had a vision that a man came unto us on a flaming pie, and he said, ‘You are the Beatles with an A.’ And so we were.” EC
October–November 2016 EMERALDCOASTMAGA ZINE.COM
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October–November 2016
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gastro & gusto RECIPE
PINEAPPLE UPSIDE-DOWN CAKE
Serves 8–10 Requires 12” Dutch oven
↖ A pineapple upside-down cake, fresh from the (Dutch) oven
KITCHENWARE
AN OVEN FOR ALL REASONS A look at the traditional and versatile Dutch oven by JASON DEHART and KIM HARRIS THACKER
T
here’s probably no other cooking vessel as widely used or adored as the durable and useful Dutch oven. It can be used for just about anything, from baking biscuits and cobbler to stewing, frying, roasting and boiling. In its traditional form, a Dutch oven is a simple cast iron cooking pot with a tight-fitting lid. Originally manufactured in Europe and then England, the “Dutch” oven emigrated to America in the early 18th century. The heavy iron pot was heated evenly by placing it on coals and by putting coals on the lid. The original pot had a flat bottom and a smooth lid, but it evolved once it arrived in colonial America. A flange, or lip, was added to the edge of the lid to prevent coals from falling off, and “feet” were added to raise the bottom of the pot above the coals beneath. This prevented food from burning and sticking to the metal, although a metal stand or a raised insert like a trivet could be used in footless versions to accomplish the same thing. As the years went by, the Dutch oven moved west with the young country. It traveled with pioneers and settlers and found a home on
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the range with chuck wagons on many a long cattle drive. Dutch ovens were built to last and were often a valuable part of one’s estate. Their sheer versatility led to the form’s longevity, and today it remains a popular piece of cookware. Cast iron models still abound and can be found simmering over campfire coals at cookouts across the nation. Meanwhile, aluminum and ceramic versions have found a home in the modern kitchen, although footless cast iron models can be used in modern ovens as well. Cooking with a cast iron Dutch oven begins with seasoning the metal. Seasoning prevents rust and creates a non-stick surface. Wash, rinse and dry the vessel and give the interior a light coat of solid shortening like Crisco. Then it has to be baked in a conventional oven at 300 degrees for about an hour. You’ll want to open the windows for this part of the process because it will smoke up the kitchen. Once the vessel has cooled, wipe away any excess grease. To store, place a paper towel inside with edges hanging from underneath the lid. This helps remove oil and allows for airflow, which prevents any disagreeable smells from settling in. EC
October–November 2016 EMERALDCOASTMAGA ZINE.COM
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Ingredients: ➺ 2 0 oz. can pineapple rings, drained (reserve juice) cup pineapple ➺¾ tidbits, drained (reserve juice from 20 oz. can) ➺ 1 small bottle maraschino cherries (about 20 cherries) ➺ 1 yellow cake mix ➺ 3 eggs (or amount indicated on cake mix box) cup canola oil ➺½ (or amount indicated on cake mix box) cup brown sugar, ➺¾ packed ➺ Spray-on canola oil eavy duty aluminum ➺H foil (wide)
Preparation:
Line Dutch oven with foil (promotes even cooking and prevents brown sugar from sticking). Spray canola oil on bottom and sides of oven. Sprinkle brown sugar in even layer over bottom of oven. Arrange pineapple rings on top of brown sugar, working from center of oven outward (can use ring segments). Place one cherry in center of each ring. Prepare cake mix according to box directions, using reserved pineapple juice in place of required water. Add pineapple tidbits to cake batter. Pour batter over pineapple rings. Cover Dutch oven with lid and bake.
Baking Directions:
Cook 30–40 minutes or until knife inserted into cake comes out clean. Using charcoal briquettes: Place 10 coals beneath oven and 14 coals on lid. Using wood coals: Use low coals, 14 beneath oven and 20 on lid. photography by LINDY ALLEN PHOTOGRAPHY
9/23/16 3:29 PM
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gastro & gusto
LIBATIONS
GETTING CRAFTY Emerald Coast is foaming over with new breweries by ZANDRA WOLFGRAM
→ Idyll Hounds Brewery, founder Frasier Hansen and partner Shawn Sherman are likely to be found pouring the perfect pint on a daily basis. The owners incorporate inspiration from the Emerald Coast setting when naming their beers. Divide & Conch’r and Man o’ Wheat are two of their most popular brews.
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CHASE YAKABOSKI/NEWMAN DAILY RESORT PROPERTIES
B
eer is refreshing. Especially when it foams over into a $106 billion annual business. Fortune.com reports that in 2015 there were more breweries in America than the historic high set back in 1873. Much of the industry’s growth is thanks to small, independent craft brewers bubbling up in cities and towns all across the country. With several new craft breweries on the scene, extended beer menus and ever expanding beer-tasting events, it’s clear the Emerald Coast has tapped into a growing gastronomic trend. Beer is definitely … here! Though Chan Cox has been best known as a wine guru for the past three decades, with seven Craft Bars (and counting) on the EC scene, he is capitalizing on being “crafty.” “This whole movement is why I opened these Craft Bars a couple years ago. Millennials are a discerning consumer market, they don’t mind paying for quality,” Cox says. “Twenty years ago people came in to drink six Miller Lights, and now, they have two craft beers or a really nice cocktail.” Cox says the craft beer trend taps into consumer’s interest in “going local,” as they say. “It’s not just wine or beer, look at Starbucks, look at coffee. People are truly interested in learning more about the products they are consuming. It fascinates people how things are made and what goes into it,” he says. What goes into Destin Brewery is a lot of hyper local heart, according to owner/head brewer Kelly Taylor, who founded the brewery in May 2015 and celebrated its official grand opening of the 12-tap tasting room this past June. »
October–November 2016 EMERALDCOASTMAGA ZINE.COM
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BEER HERE! BEERS, BRATS AND LEDERHOSEN — THESE ROBUST LOCAL AND REGIONAL OKTOBERFEST CELEBRATIONS HAVE THEM ALL … AND MORE. BAYTOWNE BEER FESTIVAL The Village of Baytowne Wharf Miramar Beach Oct. 14–15
SAVE THE DATE FOR NEXT YEAR Destin Beer Festival September Emerald Coast Beer Festival September Panama City Beach Craft Beer Festival April Craft Beer & Spirits Jam April Pensacola Beach Craft Beer Festival July
REGIONAL OKTOBERFEST EVENTS 46th Annual Oktoberfest Sept. 22–Oct. 30 Helen, Georiga HelenChamber.com The oldest Oktoberfest in America. 38th Annual Nashville Oktoberfest Oct. 7–9 Historic German Town Nashville, Tennessee TheNashvilleOktoberfest.com The biggest Oktoberfest celebration in the country. Linda Oktoberfest Tulsa Oct. 20–23 Riverwest Festival Park Tulsa, Oklahoma Voted one of the Top 10 Oktoberfests by USA Today.
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CHASE YAKABOSKI/NEWMAN DAILY RESORT PROPERTIES
gastro & gusto
↑ Beer is often stored in barrels to preserve the taste. Barreled
beers can often adapt unique flavors enhanced by the wood. Many breweries experiment with packaging techniques including cans, bottles and refillable growlers.
“We pride ourselves on being the village brewer,” Taylor says. “We have a number of beers that are a little lighter in body that go well with the beach, golfing and boating. We brew what locals love and visitors enjoy.” Destin Brewery brews “bigger” beers seasonally, and is working on a “signature series” of barrel aged and high gravity beers that will be limited release. It also likes to be creative with its “uncommon” beers. “These are one-time only brews. We have never made the same beer twice,” Taylor explains. “So you can enjoy your favorites on tap, but there is also always something new to try.” The taproom on Mountain Drive in Destin is currently open Fridays and Saturdays, but you can already belly up to nearly 50 different bars and restaurants along the Emerald Coast and enjoy a mug of local brew. Praise is pouring in for Nivol, a new micro-brewery/tap room in Panama City Beach founded by Doug Whitt and Mike Delf, who claim to be stepping up “the holy art” of craft beer by blending “obsessive pioneering and diligent design” — starting with a new take on three kinds of ales and pilsners. Idyll Hounds, founded by Frazier Hansen and Shawn Sherman which has a tap room in Santa Rosa Beach, continues to cater to its coastal fan followers by canning its signature beers (Man o’ Wheat and Divide & Conch’r) in cans (perfectly packaged for the beach), growlers (refillable containers) and a series of live music branded Idyll Sounds. Elliott Eckland and Mark Robertson opened the doors to Pensacola Bay in October 2010. By focusing on local Pensacola landmarks and lore, the Pensacola Bay Brewery likes to say it “mixes a little Florida history in each pint.” They have expanded to 14 signature brews and invite beer lovers to take a closer look on guided tours on most Saturdays at 3:30 p.m. EC
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2016
BEST EMERALD COAST of the
The votes have been tallied and here are the winners
Countless businesses along the Emerald Coast help bring about the outstanding quality of life that residents and visitors enjoy here. They make us smile, put our minds at ease, fix what isn’t working and make us feel appreciated when they call us by name. Small businesses are an essential part of the fabric of our communities. Each year, we give readers of Emerald Coast Magazine an opportunity to cast
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CHASE YAKABOSKI
votes in support of those businesses that they consider, based on their experience, to be the best of the best. And then we give winners the recognition they so richly deserve at an event conducted in their honor. Fittingly, the businesses, themselves, are the stars of the show. Our 2016 Best of the Emerald Coast winners will gather on Saturday, Oct. 22, at 6 p.m. at Grand Boulevard at Sandestin to display their awardwinning products and services — and you’re invited to attend. Join us and you’ll enjoy an evening of food and drink, live entertainment, fashion and more. It all adds up to a celebration of what makes the Emerald Coast the best place to be. General admission tickets are $40 in advance and $50 the day of the event. VIP tickets are $75 and include early access in the VIP lounge, which featurs exclusive food, beverages and complimentary swag bags. Proceeds will benefit the Junior League of the Emerald Coast. To purchase tickets, visit emeraldcoastmagazine.com. We thank you, our readers, who participated in our 17th annual “Best of ” poll and look forward to seeing you at Grand Boulevard.
Aptly titled Rock the House, DJ Shane Keller sure does know how to do just that! His spinning skills proved popular along the coast as Rock the House was named Best DJ in 2016. Last year, he spun smooth tunes at the 2015 Best of the Emerald Coast Winner’s Party. His business is truly local as he is the owner, producer and DJ of the company, further proving why coastal companies are the best. Come out to the main event on Oct. 22 to celebrate and learn about the full roster of 2016 Best of the Emerald Coast winners.
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ENTERTAINMENT BEST PLACE FOR KIDS BIRTHDAY PARTY
BLAST ARCADE AND LASER MAZE
blastfunandgames.com Miramar Beach (850) 654-3333
rockthewedding.com Santa Rosa Beach (850) 582-9725 GOLF COURSE
LOCAL ATTRACTION
GULFARIUM MARINE ADVENTURE PARK TIE gulfarium.com Fort Walton Beach (850) 243-9046
REGATTA BAY GOLF & YACHT CLUB regattabay.com Destin (850) 337-8080 LOCAL ARTIST
BRI WEHNER briwehnermusic.com Destin (850) 428-6357
LOCAL ATTRACTION
LOCAL EVENT
THE VILLAGE OF BAYTOWNE WHARF TIE
THE LITTLE BLACK DRESS PARTY
baytownewharf.com Miramar Beach (850) 267-8186
fwblittleblackdressparty.com Miramar Beach (850) 863-8112
MUSICIAN/ VOCALIST/BAND
CONTINUUM
continuumsound.com Destin (850) 420-4320 PLACE FOR A DATE
HARBORWALK VILLAGE TIE emeraldgrande.com Destin (800) 676-0091
MARLIN GRILL TIE
marlingrill.com Miramar Beach (850) 351-1990 PLACE TO GO DANCING
JOHN WEHNER’S VILLAGE DOOR
HARBORWALK VILLAGE
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SHRUTI SHAH
TIE
thevillagedoor.com Miramar Beach (850) 502-4590
PLACE TO TAKE THE KIDS
SANDESTIN GOLF AND BEACH RESORT TIE sandestin.com Miramar Beach (850) 267-8186
BIG KAHUNA’S WATER & ADVENTURE PARK TIE bigkahunas.com Destin (850) 837-8319
PLACE TO WATCH A SUNSET
HARRY T’S harryts.com Destin (850) 654-4800
RADIO PERSONALITY
WOOFY RAMONE, 99ROCK
WKSM.com Fort Walton Beach (850) 243-3699 RESORT
SANDESTIN GOLF AND BEACH RESORT sandestin.com Miramar Beach (850) 267-8186
TENNIS FACILITY
SANDESTIN GOLF AND BEACH RESORT sandestin.com Miramar Beach (850) 276-8000
COURTESY JUSTIN GAFFREY
ROCK THE HOUSE
COURTESY GULFARIUM MARINE ADVENTURE PARK
DJ
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ART GALLERY
COURTESY JUSTIN GAFFREY
CURATE/ JUSTIN GAFFREY
curatejg.com Rosemary Beach (850) 231-1808
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OUTDOOR DINING
BOSHAMPS SEAFOOD & OYSTER HOUSE
CHASE YAKABOSKI
boshamps.com Destin (850) 424-7406
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FOOD & BEVERAGE BONEFISH GRILL
osakahibachiandsushi.com Destin, Panama City Beach (850) 650-4688* *Destin location
*Destin location BEST FROZEN TREAT (ICE CREAM, YOGURT, GELATO, SNOW CONES)
BRUSTER’S
brusters.com/destin Destin (850) 269-2920 BLOODY MARY
ANOTHER BROKEN EGG CAFÉ
BAGEL SHOP
THE BAGEL MAKER
anotherbrokenegg.com Destin, Grayton Beach, Miramar Beach, Panama City Beach, Pensacola, (850) 424-3416*
thebagelmaker.com Panama City (850) 215-7501 BAKERY
THE DONUT HOLE BAKERY CAFÉ
Destin, Santa Rosa Beach, Panama City Beach (850) 837-8824*
*Miramar Beach location BRUNCH
SUNSET BAY CAFÉ
*Destin location
sunsetbaycafesandestin.com Miramar Beach (850) 267-7108
BAR/TAVERN
CAJUN/CREOLE
THE CRAFT BAR thecraftbarfl.com Destin, Santa Rosa Beach, Miramar Beach, Panama City Beach (850) 460-7907* *Destin location
LOUISIANA LAGNIAPPE
thelouisianalagniappe.com Destin (850) 837-0881 CHEF
TIM CREEHAN
BBQ
TIE
buckssmokehouse.com Destin (850) 837-3600
JIM ‘N NICK’S BAR-B-Q TIE jimnnicks.com Destin, Niceville (850) 424-5895*
*Destin location
timcreehan.com Destin (850) 650-8900 CHINESE
JIN JIN CHINESE RESTAURANT jinjinchinesefl.com locations throughout the Emerald Coast (850) 243-8400
*Miramar Beach location
COFFEE
BAD ASS COFFEE
badasscoffeestore.com Destin, Pensacola and Santa Rosa Beach (850) 269-3997* *Destin location DESSERT
SMALLCAKES CUPCAKERY AND CREAMERY
smallcakescupcakery.com Destin, Fort Walton, Panama City, Pensacola and Seacrest Beach (850) 460-7487* *Destin location FINE DINING
SEAGAR’S PRIME STEAKS & SEAFOOD seagars.com Miramar Beach (850) 622-1500 FOOD TRUCK/ AIRSTREAM
BIG RED TRUCK
destinfoodtrucks.com Destin (850) 737-1185
GOURMET/FOOD SHOP/ SPECIALTY FOOD STORE
SARAH K’S GOURMET sarahks.com Destin (850) 269-0044
osakahibachiandsushi.com Destin, Panama City Beach (850) 650-4688*
GROUPER SANDWICH
DEWEY DESTIN’S
*Destin location
destinseafood.com Destin (850) 837-7525
ITALIAN
MIMMO’S RISTORANTE ITALIANO
GUMBO
HIGHTIDE RESTAURANT AND OYSTER BAR
eatmimmos.com Destin (850) 460-7353
hightiderestaurant.com Fort Walton Beach (850) 244-2624
DEWEY DESTIN’S
destinseafood.com Destin (850) 837-7525 MARGARITA
CANTINA LAREDO
cantinalaredo.com Miramar Beach (850) 654-5649 MARTINI
BONEFISH GRILL
bonefishgrill.com Destin, Panama City, Pensacola (850) 650-3161* *Destin location
MCGUIRE’S IRISH PUB
mcguiresirishpub.com Pensacola, Destin (850) 650-0000 *Destin location HAPPY HOUR
CUVEE DESTIN/ CUVEE 30A
bijouxdestin.com Miramar Beach (850) 622-0760
*Destin location
cuveedestin.com Destin, Inlet Beach (850) 650-8900*
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LOCALLY OWNED RESTAURANT
HAMBURGER
FRENCH
BIJOUX
HIBACHI
OSAKA JAPANESE HIBACHI STEAKHOUSE & SUSHI BAR
MATT BURKE
OSAKA JAPANESE HIBACHI STEAKHOUSE & SUSHI BAR
anotherbrokenegg.com Destin, Grayton Beach, Miramar Beach, Panama City Beach, Pensacola (850) 424-3416
COLLEEN DUFFLEY PRODUCTIONS
thecraftbarfl.com Destin, Santa Rosa Beach, Miramar Beach, Panama City Beach (850) 460-7907*
ASIAN
CHASE YAKABOSKI
ANOTHER BROKEN EGG CAFÉ
THE CRAFT BAR
bonefishgrill.com Destin (850) 650-3161
BUCK’S SMOKEHOUSE
BREAKFAST
BEER SELECTION/ CRAFT BEER
APPETIZER
MCGUIRE’S IRISH PUB
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MEDITERRANEAN
RESTAURANT IN WALTON COUNTY
THE RED BAR
aegeanfl.com Shalimar, Miramar Beach (850) 460-2728*
MATT BURKE
theredbar.com Grayton Beach (850) 231-1008
*Miramar Beach location
MEXICAN/LATIN AMERICAN
CANTINA LAREDO TIE
cantinalaredo.com Miramar Beach (850) 654-5649
PEPITO'S MEXICAN RESTAURANT TIE
mypepitos.com Destin, Fort Walton Beach, Niceville (850) 269-7788* *Destin location
ON-SITE CATERING
MARIE’S BISTRO
PIZZA
FAT CLEMENZA’S
mariesbistro.com Santa Rosa Beach (850) 278-6856
fatclemenzas.com Miramar Beach (850) 650-5980
OUTDOOR BAR
RESTAURANT IN ESCAMBIA COUNTY
LULU’S
lulubuffett.com Destin (850) 710-5858 OYSTERS
BOATHOUSE OYSTER BAR & GRILL
facebook.com/ BoathouseOystersDestin Destin (850) 837-3645
THE FISH HOUSE
fishhousepensacola.com Pensacola (850) 470-0003 RESTAURANT IN OKALOOSA COUNTY
CLEMENZA’S AT UPTOWN STATION
clemenzasatuptown.com Fort Walton Beach (850) 243-0707
SERVICE PROVIDERS ACUPUNCTURE
TORTOISE CLINIC OF CHINESE MEDICINE thetortoiseclinic.com Santa Rosa Beach (850) 267-5611 AESTHETICIAN
AS YOU LIKE IT SALON & SPA asyoulikeitsalon.com Mary Esther (850) 664-2954 AIRPORT
DESTIN-FORT WALTON BEACH AIRPORT flyvps.com Eglin Air Force Base (850) 651-7160
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ROMANTIC/SPECIAL OCCASION RESTAURANT
SEAGAR’S PRIME STEAKS & SEAFOOD seagars.com Miramar Beach (850) 622-1500
bdesigndestin.com Destin (850) 650-8221 ATV/GOLF/ELECTRIC CART DEALERSHIP
BUGGYWORX TIE
buggyworx.com Pensacola (850) 433-3946
ECCO MOTORS TIE
eccomotors.com Miramar Beach (850) 837-2600
SUSHI
HARBOR DOCKS
destinice.com Destin (850) 837-8333 SEAFOOD RESTAURANT
DEWEY DESTIN’S
EVERKRISP everkrisp.com Destin (850) 460-8881
LENNY’S SUB SHOP
*Destin location
AUDIO VISUAL PROVIDER
EMERALD COAST AUDIO VISUAL SOLUTIONS emeraldcoastav.com Panama City Beach (850) 630-3032
AUTO REPAIR/BODY SHOP
SAM TAYLOR BUICK GMC CADILLAC samtaylor.com Fort Walton Beach (850) 855-4147
AUTOMOBILE DEALERSHIP
SAM TAYLOR BUICK GMC CADILLAC samtaylor.com Fort Walton Beach (850) 855-4147 BANK
COASTAL BANK AND TRUST
coastalbankandtrust.synovus.com Pensacola, Gulf Breeze, Pace,
JASMINE THAI jasminethai-destin.com Destin (850) 460-7780
SPORTS BAR
chanswineworld.com Destin, Panama City Beach, Pensacola, Santa Rosa Beach (850) 269-2909*
fokkerspub.com Fort Walton Beach (850) 244-6666
lennys.com Crestview, Destin, Fort Walton Beach, Mary Esther, Niceville (850) 269-1152*
THAI
WINE LIST/WINE BAR
FOKKER’S PUB
SANDWICH SHOP
harbordocks.com Destin (850) 837-2506
destinseafood.com Destin (850) 837-7525
SALAD
ARCHITECT
B. DESIGN OF DESTIN, INC.
SEAFOOD MARKET
DESTIN ICE SEAFOOD MARKET
CHAN’S WINE WORLD
*Destin location
STEAKHOUSE
WINGS
RUTH’S CHRIS STEAK HOUSE
BUFFALO’S REEF
ruthschris.com Destin (850) 837-7884
buffalosreef.com Fort Walton Beach (850) 243-9464
Navarre, Fort Walton Beach, Valparaiso, Niceville, Crestview, Destin (850) 436-7800* *Pensacola locations
ONLINE CATEGORY BREWERY
BUILDER/CONTRACTOR
GRAYTON BREWERY
chimarconstruction.com Destin, Seagrove Beach (850) 837-8016
PLACE TO READ A BOOK
CHI-MAR CONSTRUCTION LLC
CAR/LIMO RENTAL/SHUTTLE SERVICE
654LIMO
654limo.com Destin (850) 654-5466 CARDIOLOGIST
WHITE-WILSON CARDIOLOGY
white-wilson.com/cardiology Destin, Fort Walton Beach, Niceville, Navarre (850) 863-8100* *Fort Walton Beach location
graytonbeer.com Santa Rosa Beach (850) 231-4786
VISIT SOUTH WALTON BEACHES visitsouthwalton.com Santa Rosa Beach (850) 267-1216 PRIVATE INVESTIGATOR
DESTIN PRIVATE INVESTIGATOR destinpi.com Destin, Fort Walton Beach, Panama City, Pensacola (850) 376-5283
COURTESY OF FIREFLY
AEGEAN RESAURANT GREEK CUISINE
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CREDIT UNION
EGLIN FEDERAL CREDIT UNION
eglinfcu.org Crestview, Destin, Eglin AFB, Fort Walton, Hurlburt Field, Mary Esther, Navarre (850) 862-0111 CUSTOMER SERVICE
SAM TAYLOR BUICK GMC CADILLAC samtaylor.com Fort Walton Beach (850) 855-4147
DANCE STUDIO/BALLET COMPANY
RISE DANCE CENTER
risedancedestin.com Destin (850) 714-2095 DENTAL PRACTICE
GREAT FLORIDA SMILES & ORTHODONTICS RESTAURANT IN BAY COUNTY
FIREFLY
fireflypcb.com Panama City Beach (850) 249-3359
greatfloridasmiles.com Santa Rosa Beach, DeFuniak Springs (850) 622-5888*
*Santa Rosa Beach location DERMATOLOGY PRACTICE
COASTAL SKIN SURGERY & DERMATOLOGY
coastalskinsurgery.com Fort Walton, Miramar Beach, Niceville, Panama City Beach (850) 654-3376* *Miramar Beach location EVENT PLANNING FIRM
PROFFITT PR CARPET CLEANER
STANLEY STEEMER stanleysteemer.com Fort Walton Beach, Panama City, Pensacola 1-800-STEEMER
COURTESY OF FIREFLY
CHARITY/NONPROFIT
HOLY KIDZ CAMPS & EVENTS holykidzcamps.com Destin, Santa Rosa Beach (850) 586-8264
CHARTER BOAT/ WATERSPORTS
BOOGIES WATERSPORTS boogieswatersports.com Destin (850) 654-4497 CHEERLEADING/ GYMNASTICS FACILITY
US GOLD GYMNASTICS & CHEERLEADING
CHIROPRACTIC PRACTICE
PAYNE CHIROPRACTICE WELLNESS CENTER destin-chiropractor.com Destin (850) 654-8770 COMMERCIAL REAL ESTATE GROUP
SOMERS & COMPANY
destingymnastics.com Miramar Beach, Crestview (850) 654-3124*
somerscompany.com Destin, Santa Rosa Beach (850) 654-7777*
*Miramar Beach location
*Destin location
COMPUTER AND CELL PHONE REPAIR SERVICES/ TECH SUPPORT
L&M COMPUTER SOLUTIONS lmcsol.com Santa Rosa Beach (850) 660-6316
proffittpr.com Miramar Beach (850) 460-7777
EYE DOCTOR PRACTICE
O’DONNELL EYE INSTITUTE greatfloridaeyes.com Santa Rosa Beach (850) 622-4000
FAMILY PHYSICIAN/PRACTICE
COSMETIC/PLASTIC SURGERY PRACTICE
DESTIN PLASTIC SURGERY CENTER theplasticdoc.com Destin (850) 654-1194
WHITE-WILSON FAMILY MEDICINE white-wilson.com Destin, Fort Walton Beach, Niceville, Navarre (850) 863-8100* *Fort Walton Beach location
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sandestinowners.com Miramar Beach (850) 424-5950 INSURANCE AGENCY
HARRIS INSURANCE SERVICES
harrisinsurance.com Fort Walton Beach (850) 586-7540 INTERIOR DESIGN FIRM
LOVELACE INTERIORS
lovelaceinteriors.com Miramar Beach (850) 837-5563 LANDSCAPING/ LAWN SERVICE
STARRSCAPES ENTERPRISES, INC.
starrscapeirrigation.com Niceville (850) 897-1147 LAW FIRM
BRACKEN LAW, PA brackenlawpa.com/ brackenlawpa Miramar Beach (850) 792-2677
BOAT SALES AND SERVICE
LEGENDARY MARINE
legendarymarine.com Destin, Fort Walton Beach, Panama City Beach (888) 881-6313
LIGHTING STORE
BEAUTIFUL LIGHTS beautifullights.com Destin (850) 650-9417 LOCKSMITH
SCOTT HOLSTEIN
DESTIN LOCKSMITHING
FINANCIAL PLANNING/ INVESTMENT FIRM
KRUEGER, FOSDYCK & ASSOCIATES
fa.ml.com/krueger_group Destin (850) 269-7003 FLOORING
INFINITY FLOORING infinityfloors.com Miramar Beach (850) 650-1039
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FLORIST
GG BLOOM ggbloom.com Destin (850) 460-2078
GYM/HEALTH CLUB/ FITNESS CENTER/STUDIO
DESTIN HEALTH AND FITNESS CLUB
destinhealthandfitness.com Destin, Miramar Beach (850) 650-5104* *Destin location
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HAIR SALON
AVANTGARDE SALON SPA avantgardeaveda.com Destin, Niceville (850) 654-5057*
*Shops of Destiny location
destinlocksmithing.com Miramar Beach, Panama City Beach (850) 654-9910* *Miramar Beach location
HOLISTIC HEALTH/ ALTERNATIVE HEALTH
MARTIAL ARTS/KARATE
foundationsmedicalcenter.com Santa Rosa Beach (850) 660-6701
resolutemartialarts.com Destin (850) 797-4434
FOUNDATIONS MEDICAL CENTER
RESOLUTE MARTIAL ARTS & FAMILY FITNESS
HEATING AND AIR SERVICE
GULFSHORE AIR CONDITIONING & HEATING, INC. gulfshoreair.com Niceville (850) 897-6540
HOMEOWNER’S ASSOCIATION
SANDESTIN OWNERS ASSOCIATION INC.
MASSAGE THERAPIST
JILL JOHNSON MERITAGE SPA meritagespa.com Miramar Beach (850) 837-6772
COX COMMUNICATIONS cox.com Crestview, Fort Walton Beach, Destin, Pensacola (850) 796-1269* *Destin location MEDICAL CENTER/ HOSPITAL
SACRED HEART HEALTH SYSTEM sacredheartemerald.org Miramar Beach, Pensacola (850) 278-3000*
ON-SITE DRY CLEANER
PROS 4 CLOTHES pros4clothes.com Miramar Beach, Santa Rosa Beach (850) 267-0088*
*Santa Rosa Beach location ORAL HEALTH CARE SPECIALTY PRACTICE
GREAT FLORIDA SMILES & ORTHODONTICS greatfloridasmiles.com Santa Rosa Beach, DeFuniak Springs (850) 622-5888
*Miramar Beach location ORTHODONTIST PRACTICE MEDICAL PRACTICE
WHITE-WILSON MEDICAL CENTER white-wilson.com/ Destin, Fort Walton Beach, Niceville, Navarre (850) 863-8100*
*Fort Walton Beach location MEDICAL SPA
MERITAGE SPA meritagespa.com Miramar Beach 850-837-6772
MORTGAGE LENDER
BANK OF ENGLAND
engfwb.com Fort Walton Beach (850) 362-6488 MOTORCYCLE DEALERSHIP
HARLEYDAVIDSON
engfwb.com pcbharley.com pensacolaharley.com Fort Walton Beach, Panama City Beach, Pensacola (850) 502-5648* *Fort Walton Beach location NAIL SALON
LEE’S SPA & NAILS Miramar Beach (850) 650-3590
STUBBS ORTHODONTICS stubbsortho.com Niceville, Destin (850) 678-8338
ORTHOPEDIC SURGICAL PRACTICE
ORTHOPAEDIC ASSOCIATES orthoassociates.net Fort Walton Beach, Destin, Niceville (850) 863-2153*
*Fort Walton Beach location PEDIATRIC PRACTICE
WHITE-WILSON PEDIATRICS white-wilson.com/ pediatrics.htm Destin, Fort Walton Beach, Niceville, Navarre (850) 863-8100*
*Fort Walton Beach location PERSONAL TRAINER
MATT STAVER, BLUE PRINT HEALTH STUDIO
blueprinthealthstudio.com Destin, Santa Rosa Beach (850) 460-2588* *Destin location PHARMACY
EMERALD COAST COMPOUNDING PHARMACY eccpharmacy.com Santa Rosa Beach (850) 622-5800
NEW BUSINESS
L&M COMPUTER SOLUTIONS lmcsol.com Santa Rosa Beach (850) 660-6316
PHOTO BOOTH COMPANY
EPIC PHOTO CO. epicphotoco.com Santa Rosa Beach (888) 988-3223
PHOTOGRAPHY
leauctions.com Destin (850) 460-8877
NORMAN WOLF, WOLF CREEK IMAGES
RESIDENTIAL REAL ESTATE GROUP
wolfcreekimages.com Niceville (850) 499-4606
LISA SNUGGS REALTY lisasnuggs.com Destin (850) 830-2331
PHYSICAL THERAPY PRACTICE
PT SOLUTIONS ptsolutions.com Panama City Beach, Santa Rosa Beach, Destin, Pensacola, Niceville (850) 622-0842*
SECURITY/ALARM SYSTEM
WESTCO SECURITY
westcoprotection.com Mary Esther (850) 664-6464
*Santa Rosa Beach location PLUMBING FIXTURES/SERVICE
SPECIALTY SURGICAL PRACTICE
VETERINARY PRACTICE
BARRY VETERINARIAN HOSPITAL, INC. TIE
EMERALD COAST SURGERY CENTER
barryvethospital.com Miramar Beach (850) 837-7072
emeraldcoastsurgerycenter.com Fort Walton Beach (850) 863-7887
AIRPORT VETERINARY CLINIC TIE
TITLE COMPANY
MCNEESE TITLE
airportvetdestin.com Destin (850) 837-3227
mcneesetitle.com Destin, Seagrove Beach (850) 337-4242*
WEDDING PLANNER COMPANY
DESTIN WEDDING COMPANY
*Destin location SPA SERVICES
EMERALD BAY PLUMBING
MERITAGE SPA
emeraldbayplumbing.com Destin (850) 837-1979
meritagespa.com Miramar Beach (850) 837-6772
POOL BUILDING/ SERVICE COMPANY
SPECIALTY FITNESS (PILATES, YOGA, ETC.)
coxpools.com Panama City Beach, Destin (850) 650-9138*
destinhotyoga.com Miramar Beach (850) 547-6133
*Destin location
SPECIALTY PET SERVICES/PRODUCTS
HOT YOGA
COX POOLS
GOOCHIE POOCHIE
PR/ADVERTISING AGENCY
PROFFITT PR
goochiepoochiesparesort.com Destin (850) 460-7460
proffittpr.com Miramar Beach (850) 460-7777
TUTORING/LEARNING CENTER
THE TUTORING CENTER sandestin. tutoringcenter.com Miramar Beach (850) 424-7935
VACATION RENTAL COMPANY/SERVICE
NEWMANDAILEY RESORT PROPERTIES, INC. destinvacation.com Miramar Beach (800) 225-7652
destinweddingcompany.com Destin (850) 685-0190 WEDDING/ RECEPTION VENUE
THE BAY HOUSE destinbayhouse.com Destin (850) 259-3490
WEIGHT LOSS FACILITY
NUTRIMOST WELLNESS & WEIGHT LOSS
emeraldcoastfatloss.com Niceville, Pensacola (844) 441-8446* *Niceville location
PRINTING/COPYING SERVICES
SRB SCREEN PRINTING
EVENT VENUE
PROPERTY MANAGEMENT GROUP
sunquestcruises.com Miramar Beach (850) 650-2519
SUNQUEST CRUISES/ SOLARIS
srbscreenprinting.com Santa Rosa Beach (850) 267-1112
NEWMANDAILEY RESORT PROPERTIES, INC. destinvacation.com Miramar Beach (800) 225-7652
REAL ESTATE AUCTION COMPANY
LUXURY ESTATES AUCTION COMPANY
JACQUELINE WARD IMAGES
MEDIA PROVIDER (CABLE, INTERNET, PHONE)
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SHOPPING SPORTING GOODS RETAILER
HALF HITCH TACKLE
halfhitch.com/stores Destin, Panama City Beach (850) 837-3121* *Destin location
WEDDING SHOP
SIMPLY ELEGANT BRIDAL sebridals.com Fort Walton Beach (850) 862-3334
WOMEN’S ACCESSORIES
ISLANDERS COASTAL OUTFITTER islandsurf.com Fort Walton Beach, Pensacola Beach (850) 243-4362*
CONSIGNMENT/ RESALE SHOP
*Fort Walton Beach location
AVA’S ATTIC
WOMEN’S APPAREL
CHASE YAKABOSKI
avasatticindestin.com Miramar Beach (850) 424-6767
ISLANDERS COASTAL OUTFITTER islandsurf.com Fort Walton Beach, Pensacola Beach (850) 243-4362*
*Fort Walton Beach location
SMITH’S ANTIQUES MALL smithsantiquesmall.com Miramar Beach (850) 654-1484 BEACHWEAR RETAILER
ISLANDERS COASTAL OUTFITTER islandsurf.com Fort Walton Beach, Pensacola Beach (850) 243-4362*
*Fort Walton Beach location CHILDREN’S CLOTHING RETAILER
COCONUT KIDZ CHILDREN’S APPAREL & TOYS shopsandestin.com/ coconut-kidz.html Miramar Beach (850) 351-1800
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EYEWEAR STORE
O’DONNELL EYE INSTITUTE greatfloridaeyes.com Santa Rosa Beach (850) 622-4000
FURNITURE RETAILER
TUSKERS HOME STORE tuskershomestore.com Miramar Beach (850) 424-3969 GIFT SHOP
PS GIFTS
facebook.com/PSGifts-285731171895 Fort Walton Beach (850) 243-9577 JEWELRY STORE
MCCASKILL & COMPANY
mccaskillandcompany.com Miramar Beach (850) 650-2262
LOCALLY OWNED RETAILER
SMOKIN’ VAPOR smokinvapordestin.com Destin, Panama City Beach (850) 837-2116* *Destin location MEN’S ACCESSORIES
OUTDOOR FURNITURE RETAILER
BAY BREEZE PATIO baybreezepatio.com Miramar Beach (850) 269-4666
WOMEN’S SHOES
SUNSET SHOES AND LIFESTYLES sunsetshoesonline.com Miramar Beach, Destin, Panama City Beach (850) 837-5466* *Miramar Beach location
DESTIN THREADS destinthreads.com Destin (850) 837-8750 MEN’S APPAREL
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REPRES Local delegates share their experiences from the Democratic and Republican national conventions
Dianne Krumel of Pensacola, who serves as state committeewoman for the Escambia Democratic Executive Committee and president of the Escambia County Democratic Women’s Club
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story by ROSANNE DUNKELBERGER photos by TIM SKIPPER
Clint Pate of Graceville, who is Republican Party chairman in Jackson County, a county commissioner and assistant secretary of the Republican Party of Florida
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Nearing the end of the Democratic National Convention in Philadelphia, presidential nominee Hillary Clinton and her husband, Bill, and vice presidential candidate Tim Kaine and his wife, Anne Holton, studied the Jumbotron from center stage at the Wells Fargo Center.
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COURTESY ABC/IDA MAE ASTUTE CC BY-ND 2.0
I
t just seems like the word “hoopla” was tailor-made for the quadrennial summertime powwows of the party faithful known as the Republican and Democratic national conventions. It’s a once-every-four-year opportunity for each of the major political parties to gin up the true believers and persuade those of us who tuned in on four successive nights to cast our lots with the “D’s” or the “R’s.” No matter the party, you’re sure to see an elaborate stage and Jumbotron, speeches — everything from high-volume stem-winders, to tear-jerking tales, to professions of patriotism, to the ultimate acceptance speech from “grateful” and “humbled” nominees — as well as entertainers, music, chanting delegates and talking heads. And when it’s all over, the festivities wrap up with a cascade of red, white and blue balloons and seemingly unlimited confetti. While the vast majority of us will only be able to experience a national convention via our televisions, there was a small contingent of delegates from the Emerald Coast, selected by their respective parties, who had a (pretty darn close to) front-row seat to the action. For both Republicans and Democrats, most of the delegates are chosen based on the congressional district where they live. Northwest Florida comprises Congressional Districts 1 and 2. EMERALDCOASTMAGA ZINE.COM
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One of the six Republican delegates from the Panhandle at the Cleveland convention was 55-year-old Clint Pate of Graceville, who is Republican Party chairman in Jackson County, a county commissioner, and assistant secretary of the Republican Party of Florida. He also has a family pedigree of Republican activism stretching back 20 years, when his parents were active in Republican politics in Washington County, next door. Pate’s a convention veteran, having attended the 2012 event in Tampa that nominated Mitt Romney. While not exactly jaded this go-round, he wasn’t quite as bedazzled as his first convention, which he recalls, saying, “I’m just a little old country boy. I stood there a lot and looked around going ‘Oh, my God!’”
Most everybody that was on the stage wanted to talk to Florida. — Clint Pate Reppin’ for the Democrats in Philadelphia was Dianne Krumel. She and a group of like-minded folks started “Pensacola for Hillary” and Krumel and her team have been trying to convince her neighbors to vote for Hillary Clinton. It’s a pretty heavy lift, because CD1 (which includes Escambia, Santa Rosa, Okaloosa, Walton and Holmes counties) is the most conservative in the state, with 52 percent of registered voters identifying as Republican and only 29 percent as Democrats. “We’ve been organizing for 16 months; we’ve been knocking on doors … talking to people. Letting folks know,” she said. “A lot of people think ‘I’m the only Democrat here’ … like they’re in the closet. Not me. I’m a proud Democrat, and I’m out there ready to take it forward for the party.”
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Krumel also serves as a state committeewoman for the Escambia Democratic Executive Committee and president of the Escambia County Democratic Women’s Club. The two delegates were chosen using different processes. Krumel faced a mini-popular election to secure her seat on the Democratic Convention floor. “I had to run,” she explained. “You had to have people to come vote for you” at one of three polling locations throughout the district. She networked through her Democratic connections and “a great group of friends … supported me and helped turn out the vote for me so I could win.”
A lot of people (in Northwest Florida) think, ‘I’m the only Democrat here’ … like they’re in the closet. Not me. I’m a proud Democrat and I’m out there ready to take it forward for the party.
TIM SKIPPER
— Diane Krummel
In the Republican process that selected Pate, the 14 counties of CD 2 could send their top three party officials — the chairman, committeeman and committeewoman — who made the delegate selection. (As an aside, a major redistricting means CD 2 now includes all or parts of 19 different counties encompassing most of the Panhandle from Bay County eastward, wrapping around the Big Bend to Levy County. It is now considerably more favorable to Republicans.) Serving as a delegate is an honor, but both Pate and Krumel paid their
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own expenses for most meals, accommodations and travel to the conventions. At both conventions, the Florida delegation was royally courted by their respective parties, a nod to the importance of the Sunshine State’s “swingy” purple reputation. Common wisdom says in 2016, you won’t get to the White House without the help of Florida’s formidable 29 electoral votes. Consequently, seats on the floor for the two conventions were choice for Florida’s delegations, and the daily breakfasts that kicked off each day’s events attracted the parties’ A-list speakers. At the RNC, Florida’s delegation was seated dead center in the Quicken Loans Arena, right behind New York, home state of the soon-to-be nominated Donald Trump. “We had Newt Gingrich; Rick Scott was there,” said Pate of the Republican breakfasts at the hotel. “We had Scott Walker. We had Jeff Sessions from Alabama. Most everybody that was on the stage wanted to talk to Florida because we’re such an important state.” At the Democratic convention in Philly’s Wells Fargo Center, Florida was up front and slightly to the right of center stage. Within the delegation, it was first-come, first-served seating, so Krumel and her boon companion would gather up their day’s credentials and head over to the Wells Fargo Center after breakfast to stake a claim on good seats, usually managing to land somewhere between the fifth and seventh rows. In a week filled with highlights and excitement, it still wasn’t hard for Krumel to pick out one up-closeand-personal memory that was the crowning moment of her convention experience. It happened on the third night, when Krumel and her friend managed to have a stellar view of President Barak Obama as he spoke. We’ll let Krumel tell the story: “He was literally 30 feet from me …. It was like, wow, he’s right there. It was just so moving and I’m thinking ‘OK, this is so awesome.’ I’m just loving him. When it was over … then Hillary comes (continued on page 148)
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Seats on the floor at both conventions were choice for the members of the delegations from Florida — viewed as a pivotal state.
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Republican Party presidential nominee Donald J. Trump, standing before a phalanx of flags, addressed the Republican National Convention in Cleveland as his image was projected onto a giant screen at Quicken Loans Arena.
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The St. Augustine skyline illuminates Flagler College and the Bridge of Lions, which stand as beacons of history. PHOTO BY SEAN PAVONE / SHUTTERSTOCK.COM
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St. Augustine unites a rich history with a bright future by REBECCA PADGETT
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COURTESY CASA MONICA
ith champagne flute in hand on a private balcony atop the Lightner Museum overlooking the sun setting on the beautiful city of St. Augustine, I found myself wanting to flee. I’m not afraid of heights nor was the company bad. Rather, I had been overtaken by a desire to walk the streets, hundreds of years old, that were below me. The first time I visited St. Augustine, I was an 8-yearold on a family vacation. My most vivid memory of the trip was sipping pungent water at the Fountain of Youth. In recent years, friends talked about how the oldest city in the United States had evolved into a destination offering eclectic dining, hip bars, localized boutiques and nightlife. On that basis, I was willing to give the city another try, minus the sulfur water.
STAY IN STYLE For me, the ideal place to stay would offer both history and modernity. The Casa Monica Resort filled that bill. The resort, with its Old World Spanish design, occupies a prime location adjacent to the Lightner Museum and Flagler College. The building, completed in 1888, has taken two turns as a hotel and also served as the County Courthouse. In 1997, hotelier Richard C. Kessler, known for his love of historic buildings and Bohemian excesses, transformed the hotel into a luxury resort that nods to the past while offering a glimpse into the future. “Casa Monica is an inspiring location that provides intuitive service,” said manager Kimberly Wilson. “A warm welcome and a fond farewell with a charming experience mixed in the middle is what you can expect.” The 138-room resort boasts an extensive art collection, Moroccan influences, gilded gold furnishings, glittering chandeliers and plush red velvet headboards that may make you slow to get out of bed. If your desire to relax extends beyond cloudlike pillows, the on-site Poseidon Spa soothes mind, body and spirit.
Plush pillows, ruby reds, rich mahogany and intricate details invite an air of old world romance in every guest room at the Casa Monica Resort. The Poseidon Spa, located on the Casa Monica campus, invites all senses to relax through a vast palette of spa services.
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HISTORY HOPPING You will find no lack of transportation in this city given its trolleys, buses, boats and
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my personal favorite, the horse drawn carriage. There’s just something about the clack of hooves on the ancient streets. Luckily, the majority of destinations are within trotting distance. While contemporary culture is succeeding, it helps to know a bit of the history of the city in order to fully appreciate it. Educate yourself by visiting museums and historic sites or even joining in a ghost tour. A spot that is highly visited and very much worth the visit is Castillo de San Marcos, the iconic fort constructed of coquina shells during the 17th century. Whether you are a history buff, a student of architecture or just appreciate a spectacular
Guests are welcomed to watch a cannon firing from the top of the Castillo de San Marcos. Reenactors dressed in period garb demonstrate the process of loading and firing a cannon. Venture 219 steps upward to take in vast views of the St. Augustine waterways from the St. Augustine Lighthouse. If heights intimidate you, there is still plenty to learn and view in the Maritime Museum, which provides hands-on activities for children and interesting exhibits for adults.
JORG HACKEMANN / SHUTTERSTOCK.COM
Tranquil blue hues, a lush robe and a mimosa greet you. Choose from soothing services such as total relaxation massages, hot stone massages, luxurious facials, and detox and renew treatments. Or pamper and primp with a manicure, pedicure, waxing, hairstyling and makeup services. It would be easy not to leave this opulent resort were it not for the historical lore, palate-pleasing meals and inviting libations waiting on the brick-lined streets of this city.
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SEAN PAVONE / SHUTTERSTOCK.COM AND GRACIOUS TIGER / SHUTTERSTOCK.COM (INTERIOR)
Flagler College is one of the most highly praised architectural landmarks in the city. It was not always a college though, it was constructed in 1888 as the elegant Hotel Ponce de Leon. The Spanish-Renaissance design, stunning stained glass, detailed mosaics, 68-foot domed ceilings and Austrian crystal chandeliers have all withstood the test of time.
view, the fort is for you. Re-enactors dress in period attire and fire the cannons 363 days out of the year. Take heed and do cover your ears. A unique way to see the city is by boat or catamaran. A variety of services will take you along the shore offering striking views of the fort, the lighthouse and the bustling city. Many captains offer informative tours and even a full spread of treats to nosh on. The Lightner Museum, the Old Jail, St. Augustine Lighthouse, Fort Mantanzas and even the Fountain of Youth are all keys to unlocking the magic of the city. Who doesn’t want to sip on something that makes you forever young?
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the fact that their products are derived from local farmers, as they are a community business, themselves. The sugar cane, wheat, corn and citrus used in their whiskey, rum, gin and vodka are harvested by neighbors. Stop at the gift shop and you are sure to leave with a bottle that will become the star of your bar cart. Conveniently sharing the same location is the Ice Plant Bar. I rediscovered that love at first sight can be real and may come in the form of exposed brick, antique light fixtures, swiveling bar stools, cut glass decanters and craft cocktails. Even the sink in the women’s restroom made me gasp a
little bit. Once you are done investigating every nook and cranny, sit back, relax and pretend you are in a 1920s speakeasy. La Dolce Vita is a refreshing concoction of St. Augustine Vodka, honeydew, lime and shishito pepper. High Country combines an earthy blend of Rutte Dry Gin, Luxardo Abano, ginger, lime, cucumber and micro greens. Both showcase the imagination brewing in the bartenders’ minds. The farm-to-table menu offered at lunch and dinner is some of the best food in town. Cobalt Lounge, Sangria, Cellar Six and Tini Martini, to name a few, are other spots made appealing by (continued on page 169)
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KELLY CONWAY (THE ICE PLANT) AND COURTESY THE HYPPO, THE FLORIDIAN AND COUSTEAU’S WAFFLES AND MILKSHAKES
ON ICE St. Augustine has become a premier destination for all things spirits — not ghosts, in this case. One of the most noteworthy distilleries in Florida is located in the historic Florida Power and Light Ice Plant built in 1907. Charming old buildings excite me, but charming old buildings that produce alcohol intoxicate me. Take a free tour of the distillery and watch workers mix, mash, cook and distill while learning the history of the operation. Of course, they wouldn’t take you through the process without offering samples at tour’s end. The St. Augustine Distillery emphasizes
KELLY CONWAY (THE ICE PLANT) AND COURTESY THE HYPPO, THE FLORIDIAN AND COUSTEAU’S WAFFLES AND MILKSHAKES
The Ice Plant décor exudes charm of a bygone era, which mingles well with the contemporary drink concoctions and an adventurous menu. Cool down a sunny day with the spicy sweet lick of a Black Pepper Cantaloupe pop from Hyppo. Southern fare is a staple on The Floridian’s menu. Think chicken and waffles but with a surprisingly satisfying twist. Your dentist may not approve, but your sweet tooth will. Cousteau’s Waffles and Milkshakes makes these two classic sweets utterly indulgent with additions such as fresh fruit and mocha drizzle.
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The Florida Highwaymen Seeing beautiful colors from inside a gray world by MARINA BROWN
It is the middle of the 1950s near Fort Pierce, 300 miles south of Tallahassee, in a segregated neighborhood called “Blacktown.” The African-Americans who live and work here picking oranges or tomatoes can’t sit down at a lunch counter or segregated restaurant. They can’t go in a “whites only” entrance to a movie theater. They must sit in the rear of buses and stand in line to sip water from “blacks only” fountains. ➺
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Harold Newton is considered to be one of the original Highwayman. In this painting, Newton uses a swath of yellow to render the moon’s reflection on the river. COURTESY MUSEUM OF FLORIDA HISTORY
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This painting by George Buckner is a colorful interpretation of a Royal Poinciana tree, a recurring subject among the Highwaymen. The billowing pink clouds have a luminous quality and were Buckner’s specialty.
But in the midst of Jim Crow’s repression and the bleak lives that many struggling African-Americans lead, a desire to make something beautiful just won’t be held down. Not for Harold Newton and his brothers. Nor for his friends Al Black and Livingston Roberts. Or Willie Reagan or George Buckner. Or for any of the group of 26 men, and one woman, who will come to be known as The Highwaymen. Beauty, particularly Florida’s outdoor glories, inspires these individuals to put down what they see on canvas and board in colors nature often hadn’t thought of. These friends get together to make art, all right, but just as importantly, not just a little money selling their works along Florida’s roadways from the trunks of their cars. On this particular night, we can imagine the most charismatic of the group getting ready to work. Alfred Hair is in his 20s. Singled out for his talent by the art teacher at his all-black high school, she has arranged for Hair’s art lessons with a classically trained painter named A.E. “Bean” Backus, a white landscape artist who loves jazz and people of all colors. Like Harold Newton, another Highwayman prodigy who has found his way to Backus’ door, Al Hair’s raw talent is evident. But unlike Newton, who follows a more careful method of painting, Hair is in a hurry. Michelle Hearn and Bruce Graetz, senior curators at the Museum of Florida History in the basement of the R.A. Gray Building in Tallahassee, which houses the permanent exhibition of all 26 Highwaymen paintings, have come to know each of the painters and their idiosyncrasies. Al Hair was in a hurry, they say, because he realized that if he could sell his paintings — lots of them — it was a way out of the dead-end jobs he’d been destined for. Hair’s solution was volume. “Al Hair held what you could call ‘painting parties,’” Hearn says. “The music would be blaring, strings of lights stretched across the backyard, barbeque
on the grill, beers in hand, and Al and all his friends would have a kind of production line set up. Some cut the cheap building material, Upson board. Others primed it. Some cut up crown molding to hammer into frames. And others washed on background color. Hair himself developed a technique he called ‘fast painting,’ quickly brushing in grass and sky with a few strokes. In a few hours, 20 or 30 paintings would be ready to stack in cars and head in the four directions for sales spots along Florida’s new highways. Sometimes he would make $100 a day.” Indeed, The Highwaymen came together just as 1950s advertising agencies and land salesmen were idealizing Florida’s potential for easy retirement, cheap lots and year-round sunny skies. The Highwaymen’s florid sunsets and egret-dotted lagoons were just the kind of dreamy landscapes that middle-class or poor families could hang on the wall of a prefab post-war house or a cracker clapboard. All for around $20. The group expanded. Styles varied, but for most of the late ’50s through the ’60s and much of the ’70s, the palm trees and white sandy beaches allowed the men to be full-time painters. The group itself suffered a setback when Al Hair was murdered in a bar fight in 1970. But by the 1980s, it was abstract art and non-representational subject matter that had taken over in the public’s mind. The fickle shift in taste left The Highwaymen as relics of an earlier Florida moment. Curator Graetz says that in the 1990s an art expert, Jim Fitch, coined the term “The Highwaymen” and provoked a renewed interest in the group and the story of the men who by then had mostly abandoned painting. Though nearly half of the original band of buddy painters had died, with the public’s eye on them once more, the others were inspired to paint again. Now the survivors command prices they had never dreamed possible. In 2001, the entire group of 26 Highwaymen was inducted into the Florida Artists Hall of Fame. EC
The collection of Highwaymen art is on permanent exhibition at the Museum of Florida History along with the individual stories of each painter’s struggles, sorrows, successes and visions of a Florida that lived vibrantly in their minds. Where: R.A. Gray Building, 500 S. Bronough St., Tallahassee Hours: Weekdays, 9 a.m.–4:30 p.m.; Saturday, 10 a.m.–4:30 p.m. EMERALDCOASTMAGA ZINE.COM
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FRONT PORCHES BECOME STAGES AND STRANGERS
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SP O NSO R ED R E P O RT
Stories from the
Heart I NSPI R ING STOR IES OF PEOPL E H EL PING PEOPL E The life-changing care Sacred Heart Health System provides has touched the hearts of many who strive to ensure that this incredible mission of care continues for future generations. Sacred Heart Foundation is proud to be a partner in this endeavor. Please enjoy these “Stories from the Heart.”
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SP O NSO R ED R E P O RT
DONNA S PITTMAN Leaving a Legacy “Sacred Heart is in my blood.” – Donna Pittman
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acred Heart has given so much to Donna Pittman and her family for the past 90 years — gainful employment, the opportunity to enjoy meaningful work in service to the sick and the poor, and the chance to pursue their dreams for themselves and their families. Now Donna is giving back. Retired in 1992 from her position as Director of Pharmacy at Sacred Heart Hospital Pensacola (SHHP), Donna worked at both the old hospital on 12th Avenue and the current facility when it opened on Ninth Avenue in 1965. She still maintains an interest in Sacred Heart and keeps in touch with friends in the Pharmacy Department, as well as several retirees. This year, she has taken on a new interest — reviving the hospital’s retiree group, “Young at Heart.” Recently, Donna decided to update her will and trust, and chose to leave a gift to Sacred Heart. “I called Susan Davis (President/ CEO of Sacred Heart Health System) and told her I wanted to do something for Sacred Heart,” says Donna. “Susan connected me with Carol Carlan, the Foundation President.” Carol was impressed by Donna’s sense of connection to Sacred Heart after having retired almost 25 years ago. “When meeting Donna in a short few minutes, it was evident how much she cares for others, her love for Sacred Heart, her love for those she worked with and her passion for helping others,” says Carol. “Her planned gift to The Studer Family Children’s Hospital will
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continue her legacy of became the first regmaking a difference in istered pharmacist to the lives of the children be hired by a hospital and their families we in Pensacola. will serve for generaIn the 1980s, tions to come.” Donna’s sister, With so many Caroline Hatfield, deserving services joined Sacred Heart’s to support at Sacred Physical Therapy Heart, there was one Department. Caroto which Donna was line’s daughter, Diane especially drawn. “I Stephens, also worked love Quint Studer at SHHP in the Bill1926 SCHOOL OF NURSING GRADUATION Donna Pittman’s grandmother is Elmire Rupert because he has done ing Department at Waltz (sixth from left). Two of Elmire’s cousins also so many great things two different times are in this class: Lillian White Frenkel (fourth from left) and Norma White Sarra (seventh from left). for Pensacola,” she in the 1990s. Today, says. “I remember the Diane’s daughter, very first time I met him. So I decided to supKellie Stephens, is employed as a nurse in port The Studer Family Children’s Hospital the Pediatric ER. Kellie is the fifth generaat Sacred Heart. I like what Sacred Heart tion of Donna’s family to gain employment has done — renaming the children’s hospital and pursue her dreams at Sacred Heart. after him — because I like him.” Donna has some fond memories of her While the hospital has a legacy of care days of employment at both the old and new reaching back to 1915, Donna’s family has hospitals. One of her favorite memories is of a long legacy of employment and service to the employee picnics on the grounds of the Sacred Heart. Born in 1934 at the original old hospital. “Everybody knew everybody; hospital on 12th Avenue (then known as the day shift even knew the afternoon and Pensacola Hospital), Donna has ties to Sacred night shifts because it was that small. We Heart that can be traced back to 1926, when used to sing during the picnics; I remember her grandmother, Elmire Rupert Waltz, Dr. Payne Jr. singing with some employees. graduated from the hospital’s School of And, of course, the Sisters were always real Nursing. Elmire is pictured in one of Sacred close to the employees.” Heart’s iconic historical photos — the 1926 During her retirement, she has influenced photograph of 10 nursing-school graduates. generations of young students in her pharmacy After graduating, Elmire took a job as classes at Virginia College. Now, her gift to SaHouse Supervisor at the hospital. Elmire’s cred Heart will allow the Children’s Hospital daughter, Mary Louise (Donna’s mother), to touch the lives of future generations. filled in as Housekeeping Supervisor there Donna says she often pondered what her one summer. Some of Donna’s earliest vocation was in life; what was God calling her memories are of the old hospital. “When I to do? “I never really knew what my vocation was little, my grandmother would sit me up was until I retired. Then I realized that, all on the marble counter in the office where along, my vocation was Sacred Heart. I rethe patients paid their bills,” says Donna. member my grandmother used to say, ‘THE “When I was in school, I knew I wanted to Pensacola Hospital.’ To me, Sacred Heart is work at Sacred Heart Hospital.” THE place, too — the only hospital to me. After obtaining her Pharmacy education, Sacred Heart is in my blood.” Donna completed an internship at the drugstore across the street from the hospital. One day, she answered a phone call from one of Do you want to leave your legacy? the Sisters in search of a pharmacist to fill a Planned gifts are another way to support new position at the hospital. Donna says she Sacred Heart’s future while meeting your will never forget the recommendation her own philanthropic and financial goals. Help boss gave her: “She does the job as well as secure Sacred Heart’s future today by calling any man.” Donna got the job in 1959. It was the Foundation at 416-4660 or visiting at a first for the city, as well as herself; Donna foundation.sacred-heart.org/founders-society/.
A message from Carol Carlan Thanksgiving — it is a time for us to spend with family and friends. It is also a time for us to reflect on our many blessings and give thanks. What if every day we each take a few minutes to give thanks, find the good in others and express our gratitude to those around us…our family, our colleagues and our friends? So, in that spirit, we want to say “thank you.” To the Carol H. Carlan countless President, volunteers who Sacred Heart Foundation have selflessly given of their time and to the donors who have generously given of their treasures, you have made a difference in the lives of thousands of patients and families treated each year at Sacred Heart thoughout the region. It is only through your continued support that we are able to provide high-quality health care that is close to home. It is our associates, like Donna and Keyundra, our volunteers, like Vicki and Joe, and our donors, like the St. Joe Community Foundation, who give us purpose and help Sacred Heart meet our mission throughout the region. In this season of giving thanks, and every day, we extend our most sincere thanks to you. From the Sacred Heart Foundation family to yours, we wish you a very Happy Thanksgiving! “Be the difference for those we serve.”
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It’s all about the little things H ave you ever met someone who just gets “it?” Vicki Adcox is one of those people. As Chair of the Cordova Mall Ball, you can hear Vicki repeating these same six words: “It’s all about the little things.” Chairing the Cordova Mall Ball is a huge undertaking, and Vicki always remembers the “why” — to support the sick and injured infants and children at The Studer Family Children’s Hospital at Sacred Heart in Pensacola. In its 22nd year, the Cordova Mall Ball, a New Orleans-style masquerade ball, will be held on Saturday, Jan. 28, from 8 p.m. to midnight at Cordova Mall in Pensacola. Organized by a 30-member Krewe of Les Petits Enfants, the Order of the Small Children, the event hosts more than 2,300 attendees who enjoy a night of live music, more than 25
restaurants across the community, a New Orleansstyle French Market, silent auction and so much more. All of this is made possible as Cordova Mall closes early to allow our more than 200 dedicated volunteers to transform the “Mall into a Ball” in two hours. The Cordova Mall Ball is not a little thing; the Cordova Mall Ball is about the little things. Just like The Studer Family Children’s Hospital at Sacred Heart, Vicki Adcox and the Krewe of Les Petits Enfants keep the children at the heart of everything they do as they spend countless hours in support of the mission of the children’s hospital — to provide excellent, compassionate care to all of our patients and their families wherever they live, learn and play regardless of their ability to pay. Simply stated, it’s all about the little things.
Vicki Adcox
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LAISSEZ LES BON TEMPS ROULEZ! Let the Good Times Roll at the 22nd Annual Cordova Mall Ball. Visit Foundation. Sacred-Heart.org/mallball, to learn more and get tickets.
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1. (L to R): Theresa Chmiel, Lewis Bear, Belle Bear, Mary Hoxeng, Carol Carlan 2. (L to R): Andrew McKay, Cali Scully, Angela Lane and Brent Lane 3. (L to R): Vicki Adcox, Les Petits Enfants Chair, Hope Bradford and Sara Hill 4. (L to R): Carol Carlan, Susan Morgan and Sheriff David Morgan 5. Sue Martin, Les Petits Enfants Executive Committee member 6. Sacred Heart nurses volunteering at Silent Auction 7. Vida and Madhi Mikhch; Sue and Eddie Winter
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SMALL ACTS OF KINDNESS CAN SEND RIPPLES ACROSS A LAGOON AND INSPIRE A COMMUNITY
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giving tours and meeting the visitors. He’s given tours to locals, winter guests, soon-to-be moms, schools and special-needs children. Joe recalls a tour with a 5-year-old boy (who introduced himself as Dr. Luke) and his mother: “She brought him in all decked out in his doctor scrubs, surgical cap, stethoscope and iPhone loaded with medical game apps. The nurses loved him! He was the most intelligent 5-year-old I’d ever met, and I have no doubt that he could become a doctor someday.” The spectrum of emotions is very wide for people entering any hospital. Here, they’re all treated like guests in our home, Johnston said as he quickly jumped up during this interview to assist a woman who had just stepped off the elevator asking which way to room 220. He said, “I’ll take you there.” Volunteering comes naturally to him. How does volunteering make him feel? “The opportunity to interact and assist with our hospital visitors and patients is extremely rewarding,” said Johnston. “One quickly realizes there is a ‘spirit’ within Sacred Heart Hospital that is hard to define but highly contagious. The leadership, staff and fellow volunteers here are second to none.” Those with the same volunteering spirit are invited to join Johnston and many other locals to give back to their community by adopting ducks for the annual Duck Regatta. Adopt your ducks at the Sacred Heart Gift Shop or online at emeraldcoastduckregatta.com and visit sacredheartemerald. org/volunteer for information about becoming a Sacred Heart volunteer.
an you imagine 3,000 ducks being released into the lagoon at Baytowne Wharf in Sandestin all at the same time? We aren’t talking about your ordinary feathered friends, though — we’re talking about rubber ducks. Join the Sacred Heart Hospital on the Emerald Coast Guild for its 6th Annual Duck Regatta on Saturday, Oct. 8, for this spectacular, family-friendly event. Community members adopt ducks for a chance to win great prizes. Proceeds from the Guild’s annual fundraiser provide funding for much needed hospital equipment and scholarships for area hospital associates seeking further education in the medical field. The devoted volunteers who make up the Guild at Sacred Heart Hospital on the Emerald Coast know what it means to give back to our community. More than 50 volunteers will help during the Duck Regatta fundraiser, and one of them will be Joe Johnston. Johnston was one of the first of more than 100 new volunteers at Sacred Heart Hospital on the Emerald Coast when its doors opened in 2003. Johnston quickly stepped up to train the Welcome Desk volunteers using previous experience gained at a hospital in St. Paul, Minnesota, where he and his wife, Rowena, volunteered for eight years. Johnston chuckles as he recalls, “We had more volunteers when Sacred Heart first opened than employees and patients combined!” The hospital has grown steadily since 2003 with now more than 600 associates, 200 physicians on staff and more than 250 active volunteers. One of Johnston’s favorite volunteering responsibilities at Sacred Heart is
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1. Rowena and Joe Johnston 2. Duck Regatta Volunteers 3. Henry Stovall, Joe Johnston, Susan Davis and Roger Hall at the 2015 Order of Cornette Gala 4. 3,000 ducks in the lagoon at Baytowne Wharf in Sandestin 5.Rowena and Joe Johnston at the Charity Golf Classic Spring Bash supporting the Emergency Department expansion at Sacred Heart Hospital on the Emerald Coast 6. Joe Johnston with Duck Regatta Mascot
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IMITATION IS THE GREATEST FORM OF FLATTERY The Case of ‘Copycat’ Care
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hen Abigail Barzacchini was born in 2007, she had a life-threatening condition causing her intestines to become twisted and cutting off blood supply to the bowels. She spent one month in the Neonatal Intensive Care Unit at The Studer Family Children’s Hospital at Sacred Heart. Abigail’s parents, Joe and Mandy, were told they had a one-in-100,000 chance that future babies would arrive with similar intestinal issues. When their second child, Cecilia, was born in 2010, she was diagnosed with gastroschisis, a rare birth defect in which the intestines protrude externally. And just like her big sister, Cecilia received outstanding care from our highly trained NICU nurses. “Everyone was absolutely fantastic,” says Joe. “The care is so personal — you don’t feel like ‘Patient Number 22.’ You really feel loved here.” When Abigail developed a bowel obstruction at age 3, the family returned to The Studer Family Children’s Hospital at Sacred Heart. A week before Christmas, Abigail underwent a nearly five-hour procedure. Spending the holidays in the hospital doesn’t sound very inviting, but “it was amazing,” says Joe, who never left Abigail’s side. “She received so many gifts, and the staff put up a little Christmas tree in her room. There were so many people who came through to give gifts and cheer her up.” Both girls are active and happy today. Both are involved in tumbling and ballet, while Cici is excelling in karate and Abi is doing great in piano. Their parents are grateful the pediatric expertise and loving care their girls needed was so close to home. Each of their experiences delivered the same, copycat care! Join us in making miracles happen by donating to our new hospital. Please call the Sacred Heart Foundation at 850-416-4660 or visit Foundation.Sacred-Heart.org and make a gift today. (L to R): Cici and Abi are active girls thanks to The Studer Family Children’s Hospital at Sacred Heart.
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The St. Joe Community Foundation gives back
(L to R): Ken Borick, Board Member and General Counsel, St Joe Company; Susan Davis, President and CEO, Sacred Heart Health System; Janet Greeno, Executive Director, St. Joe Community Foundation; Carol Carlan, President, Sacred Heart Foundation.
The Sacred Heart Foundation is grateful for The St. Joe Community Foundation’s gift to support Sacred Heart Hospital on the Gulf. Your support is allowing us to bring highquality health care to the Port St. Joe community.
Sacred Heart associate brings joy to patient in need While performing her daily duties, Keyundra Williams, a new TouchPoint housekeeping associate at Sacred Heart Hospital on the Emerald Coast, was chatting with a young man who had been hospitalized for weeks. He had become ill while vacationing with his family, and he was worried because his parents had spent most of their vacation money to rent a small room nearby and were struggling to afford groceries. On her lunch break, Keyundra made a quick errand. Without asking for help from anyone, she returned carrying armloads of groceries into the patient’s room. The young man’s parents were in the room when she arrived, and they were astounded at the kindness and generosity.
“I know what it’s like to be in need and I was taught to treat others the way I would like to be treated,” Keyundra said. “We all have our personal struggles, not knowing when our next blessing will come. I’m just thankful I was able to help.” “Although it was a little strange to see her carrying bags of groceries, I wasn’t surprised that Keyundra would do something extraordinary for those we serve,” said David, Keyundra’s supervisor. “She spreads her joyful spirit throughout the hospital, and she gets three to four glowing comment cards from patients every day.”
EXTRA LIFE — gaming for a good cause Monopoly, Scrabble, Uno, Basketball, Flag Football, Halo, Final Fantasy, Pokemon GO. What do all these games have in common? They are just a few of the thousands of games you can play while participating in Extra Life, Children’s Miracle Network Hospitals’ (CMNH) gaming marathon. Extra Life empowers the gaming community to make a difference in the lives of children treated at The Studer Family Children’s Hospital at Sacred Heart in Pensacola. Want to have more fun than you can handle while helping some of the bravest (and smallest) warriors in your community? Getting involved is easy! ■ Register and create a personal fundraising page at extra-life.org. ■ Ask your friends and family to donate as you play all types of games. ■ Play games for 24 hours on Nov. 5, 2016. ■ Make a difference in the lives of children throughout our communities.
A BOU T TH E SACR ED H E A RT FOU NDATION Since 1915, Sacred Heart Health System has been at the heart of healing for Northwest Florida and South Alabama. Like our founders, the Daughters of Charity, Sacred Heart is dedicated to providing quality, compassionate health care to the citizens of our regions, regardless of their ability to pay. This steadfast commitment to our community could not have been achieved without the support and generosity of the thousands of individuals, businesses and organizations that have donated to Sacred Heart Foundation. Through this charitable giving, Sacred Heart Foundation has been able to provide millions of dollars of free and low-cost health care to the poor, uninsured, under-insured and low-income families. With the help of generous donors, we are proud to partner in Sacred Heart’s mission of care along the Gulf Coast.
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TRENDS FROM FLOOR TO CEILING, FRONT TO BACK
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The Elevated halo 36" fire pit by Solus Decor is a modern interpretation of the primordial campfire raised to coffee table height, so it can be used to place drinks or canapes on while also providing the warmth and ambience for relaxed conversation.
Homeowners warming up to the idea of fire pits
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The Firetainment Riviera 48" round fire pit grilling table, available at Bay Breeze Patio in Destin, provides a relaxing atmosphere for casual conversation, al fresco dining or family gatherings.
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n the 350,000 or so years since human beings learned to control fire and expanded their range to colder climes, what was once an essential has become an accessory. But our fascination with fire never has cooled, and today, many feel that their back yards would be incomplete minus a flame feature. In short, fire pits are hot. “They have really increased in popularity over the last five years and are considered to be the hottest trend in our industry,” said Wayne Paul co-owner of Bay Breeze Patio in Destin. “They not only add warmth, but they become the focal point of any outdoor area.” Growing numbers of homeowners are making patios and permanent fire pits and barbecues part of their outdoor spaces. People are looking for cost-effective ways to extend their homes and embrace the outdoors. Budgets for such projects run anywhere from $2,000 to $5,000. Low-cost fire pit alternatives include simple $500 kits that homeowners can install themselves — and move around as they please, like a steel cauldron. More elaborate
fixed fire pits may require assistance from a professional hardscaper and may cost thousands of dollars, depending on their size and the material used. Natural stone is a favorite. “About 50% of our fire pits are custom, many of them built to match the materials used in an outdoor kitchen or patio,” explained Paul. “Complementing materials are concrete, stone or brick. The ability to customize is pretty unlimited.” Such projects may seem daunting, but homeowners should not be dissuaded from embarking on little adventures aimed at rejuvenating and expanding their living space. “Fire pits allow people to enjoy the cool fall nights with family and friends with a great ambiance,” said Emily Durgan of GreenEarth Landscape Service in Panama City Beach and Santa Rosa. “They are a focal point, a conversation piece and a seating area. If done correctly, they can increase the value of a house.” Even more so, fire pits add to the value of your home by assisting in making memories, like those moments spent with s’mores under the stars. EC
OUTDOORS
Tips for Your Backyard Project ➸ SHOP AROUND FOR IDEAS Sites, including Pinterest and Google Images can be a huge (and free) source of ideas. Search “backyard ideas” on the sites, and you’ll be kept you busy combing through thousands of photos. ➸ GET A PLAN While talking things over at the house is a good start, hiring a designer will help turn your vision into a comprehensive, workable plan. Experienced designers are equipped with photos of tasteful and successful projects that can help you visualize possibilities. ➸ GET A BUDGET Whether it’s $8,000 or $20,000, a budget helps iron out details for designers, installers and the homeowners, themselves. That way, there are no last-minute surprises. ➸ RESEARCH THE INSTALLERS If you’re going to spend thousands of dollars on your home, it’s best to do some research on installers in your area. Get references on hardscapers to make sure they are competent and easy to work with.
FIRE PIT INSTALLERS THROUGHOUT THE EMERALD COAST INCLUDE: Bay Breeze Patio, Destin \\ Delta Pavers, Panama City Beach \\ The Wallace Company, Pensacola \\ Grill Island Inc., Pensacola
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Art is as personal and unique as you are. You may not be an artist, but the way you choose to display your art collection or even just favorite finds can reflect your creative style and flair. Here are a few of our favorite ways to hang art. Which one reflects your personality and sparks your imagination? 130
SIMPLY SYMMETRY Even, symmetrical displays give a space a modern, clean look. It is a simple way to give any room a designer touch. And a classic look is always timeless.
RIDGE DISTRESSED GALLERY FRAMES: → Espresso, white and black; solid hardwood with fine biscuit corners
➺ Order, order! Line up artwork that is consistent in subject, color and shape for a bold visual statement.
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➺ Measure twice, as they say. Use a tape measure and mark equal distance between pieces to ensure an even, clean result. ➺ Hang symmetrical art above a bed as a creative headboard or anywhere you would like to make a strong visual impact such as above a desk, a sofa or an entryway table.
Frames available at potterybarn.com Pottery Barn to open at Grand Boulevard in the spring of 2017.
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Artful ways to display your favorite finds
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In your home, you make the rules. Create an accent wall with a collage-style grouping of art and objects. The only rule of thumb is that it should have personality plus … yours!
GALLERY IN A BOX: ↑ Champagne finish frames; → White finish frames Crafted of alder wood with a champagne gilt finish. Set of 6, 10 or 15 ($265–$655) Frames available at potterybarn.com
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➺ Play with your display ➺ Don’t limit yourself ➺ Gather a mix of on the floor until to artwork. Mix in framed art and décor you perfect your favorite found objects in a variety of colors, arrangement and and sentimental shapes and sizes. take a photo of it for souvenirs that reflect ➺ Anchor your collage a reference guide. your life’s journey with a bold piece or to personalize your two and fill in with space. smaller pieces.
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LAID-BACK LAYERING
Go ahead and shelve the idea that all art has to be attached to a wall with a nail. Layering art on a ledge, mantel, shelf, table or even the floor adds depth and a laid-back vibe. Because it isn’t fixed to the wall, you can easily swap out pieces and refresh your mini exhibit as often as you please. ➺ In this case, mixing and matching frames of various sizes that are complementary keeps your display cohesive, while adding visual interest. ➺ Just like your elementary class photo, put the taller ones in the back, medium in the middle and pop the shortest ones in front. ➺ Try to have one consistent element, such as a recurring splash of one accent color and repeat it somewhere else in the room (with a throw, pillows or a vase) so your art display connects to your space.
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Breathe in, breathe out and clear your mind as you relax into a spacious garden tub surrounded by stones in soothing hues. A backsplash by Surfaces PCB, doesn’t have to be small; it can become a conversation piece to your bathroom and create an aura of tranquility. Clean lines, textures and neutral color palettes create Zen.
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abodes DIY
SKEETERS BUGGIN’ YOU? Recruit an insect patrol by building a bat house by JESSE BRASWELL
Bats are often unfairly pegged with a bad reputation. They are winged rats, we’re told, that hide in the dark waiting to turn us into vampires or — if we’re lucky — Batman. But, in reality, the 600 species of the planet’s only flying mammal are both intriguing and harmless. Most North American bats are nocturnal insectivores, meaning they feed on night-flying insects. Their favorite target: mosquitos. One small bat can consume 600 mosquitos in just one hour. Along with mosquitos, bats also feed on beetles, wasps and moths. Encouraging bats to nest near your house is a natural way to keep your property bug free. Bats are very particular about where they reside, so slight differences in the construction of a bat box affect whether bats will accept it. The box must imitate their natural nesting habitat, which is the space between the bark and core of a tree. It is critical that you choose a natural stain; anything else could repel the mammals.
HERE IS A SIMPLE, YET EFFECTIVE WAY TO BUILD A BAT BOX:
Step 1: Cut pieces from the plywood sheet measuring 2 ¼ inches by 8 feet; 4 ¾ inches by 8 feet; and 41 by 44 inches. The piece left over at this point will measure 41 inches by 55 inches and will serve as the back of the box. Use your saw to score this piece with grooves that are 1/16-inch deep and a ½-inch apart. Step 2: Cut the piece measuring 4 ¾ inches by 8 feet in
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half, creating two 4 ¾ inch by 4 foot pieces. One of these halves will serve as the roof. Rip the other half lengthwise to produce two pieces measuring 2 ⅜ inches by 4 feet; they will be used as spacers separating the back and front of the box. Step 3: Create the sides of the box by cutting two 2 ¼ inch by 44 inch pieces from the strip measuring 2 ¼ inches by 8 feet.
Step 4: Stain all pieces using the paint brush. Step 5: Using screws, assemble the bat box by first affixing the spacers to the grooved back piece. Place the spacers ¾ inch from the side edges of the back.
Roof
Spacing strips Trim
Back
Step 7: Add the roof. Step 8: Mount the bat box at least 12 feet off the ground.
MATERIALS NEEDED FOR THE PROJECT: ➸ 1 sheet of ¾-inch BC plywood ➸E xterior 1¼-inch screws ➸W ater-based, dark-colored stain TOOLS NEED FOR THE PROJECT: ➸ Skill saw ➸ Framing square ➸ Screw gun ➸ Paint brush ➸ Shop rags
Step 6: Put the front piece on, such that it is even at the top with the back piece. Next, add the sides.
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HOW TO
Front Partition
Side photography by LAWRENCE DAVIDSON
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abodes GARDENING
HOW TO INSTALL A MICRO-IRRIGATION SYSTEM
Your Monthly Garden Chores OCTOBER
➸ This is the best time to plant trees and shrubs in our area.
MICRO-IRRIGATION SYSTEMS target water to
specific areas in your garden, and each system can be tailored to provide a slow drip or a spray pattern over small or large areas. You place the emitters where you want them, connecting them to the main hose with small-diameter “spaghetti hoses.” Some kits come with half-inch diameter main hoses, but a ¾-inch diameter hose provides better water pressure. The cost of a micro-irrigation system is much cheaper than an in-ground irrigation system, and it can be attached to a timer, if desired. Components for a micro-irrigation system can be bought at big-box stores and at many local nurseries. One advantage of buying at a local nursery? The staff will explain installation to you. BY AUDREY POST,
➸ Plant cool-weather herbs such as parsley, dill, sage and cilantro. ➸ Plant cool-season flowers such as pansies, snapdragons, dianthus and petunias now. NOVEMBER
➸ Plant cold-hardy
flowers, including pansies, snapdragons, sweet alyssum and ornamental cabbage. ➸ Sow seeds for spring annuals, including poppies, larkspur and sweetpeas.
MS. GROW-IT-ALL®
STEP 1: Decide where you want sprinkler heads placed. Attach a faucet connector to one end of your hose and attach it to your outdoor spigot. Wind the hose around your plants. When you reach the end of the hose, bend it back over itself and attach the two section clamp.
STEP 2: Place each emitter where you want it. Some come with “spaghetti hoses.” For others, you’ll have to attach the “spaghetti hose” to the emitter, then use a hose-punch to create a hole in the main hose for the other end of the connector hose. Make a mistake? Use “goof plugs.”
STEP 3: There are a variety of connectors available to extend hoses that were cut too short, and Y- and T-connectors to send the water off in two different directions. Some of them have simple valves to shut off the stream on one side.
STEP 4: Once your hoses are in place, turn on the water so you can adjust each emitter to the speed and volume you prefer. Then cover your system of hoses with mulch.
Armored and Slightly Dangerous
It’s hard to muster sympathy for the poor armadillo. Its homely appearance brings to mind a possum PESKY wearing armor, and its tendency to tear up your lawn and garden beds PESTS as it forages for food can be exasperating. But armadillos do serve a purpose: They eat a lot of worms and insects, including cockroaches, ants, wasps, grasshoppers and yellow jackets. There are a few things you can do to try to repel armadillos. Lay chicken wire around plantings you want to protect and cover it with mulch. Build a fence around your beds that extends 18 inches into the soil and 24 inches above ground, and angle it outward slightly to discourage climbing. Armadillos are nocturnal creatures with poor vision and hearing, but they have a keen sense of THE ARMADILLO smell. Some people have had success deterring them with strong-scented plants such as lantana and copper canyon daisies (Tagetes lemmonii). The fall months are usually fairly dry, and watering your lawn and garden late in the day can attract armadillos because the soil is easier to penetrate. Water early in the day to avoid creating a welcoming environment. Or, water an area farther away from your valued plantings to entice the armadillo to dig there.
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➸ Divide irises, daylilies, phlox and other perennials and bulbs, replanting at the original depth. ➸ Apply fresh mulch to planting beds. ➸ Plant trees now, to give the roots time to get established before the heat stress of our summers.
©2016 PostScript Publishing, all rights reserved. Audrey Post is a certified Advanced Master Gardener volunteer with the University of Florida/ IFAS Extension in Leon County. Email her at Questions@ MsGrowItAll.com or visit her website at msgrowitall.com. Ms. Grow-It-All® is a registered trademark of PostScript Publishing.
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The epitome of a North Florida home was recently sold in the exclusive, serene and gated bay front Burnt Pine neighborhood. The Old Florida design features filigree ironwork adorning the custom designed doors, the grand foyer, the grotto courtyard and multiple balconies facing the bay.
SALE PRICE: $2,200,000 LIST PRICE: Sold pre-auction ADDRESS: 3214 Bay Estates Circle, Miramar Beach SQUARE FOOTAGE: 7,881 BEDROOMS: 7 BATHROOMS: 8 YEAR BUILT: 2006
APPEAL: “We woke up every morning saying ‘I love being here,’” said seller Marie McKenna. “The house has an amazing floor plan and a feeling of tranquility. Standing in the kitchen always made me feel like I was on a yacht because of the gorgeous views of the bay. However, my favorite spot is sitting on the dock with a glass of wine watching the sunsets.” CONTACT: Chris Camp, owner/ auctioneer, (850) 460-8877, chris@leauctions.com, LEAuctions.com
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COURTESY CHRIS CAMP / LE AUCTIONS
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SPONSORED REPORT
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LIST PRICE: $1,399,000 ADDRESS: 2780 Scenic Hwy. 98 E, #403, Destin SQUARE FOOTAGE: 2,338 BEDROOMS: 4 BATHROOMS: 3 YEAR BUILT: 2005
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COURTESY ANDREA FARRELL / KELLER WILLIAMS LUXURY HOME INTERNATIONAL
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(continued from page 101)
STARS OF AMERICAN BALLET “New York City Ballet principal dancer Daniel Ulbricht and friends presented an outstanding dance concert featuring the choreography of George Balanchine. It was an intoxicating evening even for the non-dancers in the audience....” -- Pittsburgh Tribune
October 27 ∙ 7:30 pm Mattie Kelly Arts Center
Join Stars of American Ballet for an exciting evening of artistry and athleticism as New York City Ballet Principal Dancers, led by Daniel Ulbricht, perform the iconic works of George Balanchine, including Apollo, Tarentella, Who Cares? and much more.
Tickets On Sale NOW! Adults - $35 ∙ Children 12 & Under - $15
∙
2016 - 2017 SEASON
NFBallet.org 850.664.7787 148
REPRESENTIN’
Local delegates share their experiences from the Democratic and Republican national conventions
story by ROSANNE DUNKELBERGER photos by TIM SKIPPER
Clint Pate of Graceville, who is Republican Party chairman in Jackson County, a county commissioner, and assistant secretary of the Republican Party of Florida
Dianne Krumel of Pensacola, who serves as state committeewoman for the Escambia Democratic Executive Committee and president of the Escambia County Democratic Women’s Club
out, and I’m like OH MY GOD!! (Imagine Krumel’s voice getting louder and ending with a high-pitched squeal.) We’re all screaming and high-fiving; we’re all just crying and hugging each other. It was just the ultimate; it was absolutely the pinnacle. That so totally caught me off guard. I’d already seen what I thought couldn’t get much better — and it was!” Both conventions were gaveled into session in the late afternoon and ended around 11, but there was a full slate of activities in the mornings that carried on through the wee hours of the morning. Pate said during the five days he was in Cleveland — “Everybody was so nice, it was almost like we were in the South.” There was only a four-hour window for sightseeing, which was taken up with a visit to the Rock and Roll Hall of Fame. Other delegate fetes included a Three Dog Night concert on the shore of Lake Erie, and a meet-andgreet tailgate at the Cleveland Browns’ stadium. At the end of the day, well past midnight, Pate said accommodating restaurants would stay open late to feed him and other hungry delegates. “A lot of (events served) just snacks,” he recalled. “Some people could live off that, but I’m a big old boy, I’m gonna eat.” At the airport on her way home, Krumel estimated she slept 16 hours over the five nights she was in Philadelphia. “I’m going to sleep on November the 9th,” she declared in a voice hoarse from cheering — but then she demurred. “Actually, I’m going to sleep on the plane.” It was Krumel’s first convention and she brought “tons of beautiful clothes,” but ended up wearing one of her six blue Hillary T-shirts the entire time. That, and a sparkly bright blue cowboy hat adorned with alligators, palm trees, Hillary buttons and patriotic pinwheels that made her a magnet for media folks looking for a visual. “We were on Anderson Cooper, CNN, MSNBC. … Everyone’s sending me their screen shots, (saying) ‘You’re on TV!’” She also was “nonstop talking with press from all over the world. I got interviewed by people from South Africa, Germany, Poland, Belgium, France, England, Spain, India, Japan. I was interviewed by The Washington Post and The New York Times. I did Bloomberg … and then for the local news here I got to introduce the show … I was energized. Until I lost my voice, I was really on fire.”
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Pate had his biggest star turn at the 2012 convention, when a photographer shot a photo of his distinctive tie, adorned with the GOP’s stylized elephant logo. “The next day, I got an email from a lady in California and she said ‘Sir, could you tell me where you got that tie? I love that tie and I want to get my husband one.” The picture had appeared in a paper “somewhere on the East Coast … and she hunted me down. I thought that was pretty neat. My tie was famous that day. Gov. Scott’s got one like it now.” Aside from a photographer fascinated with the black lizard cowboy boots he usually wears with his suits, he wasn’t the center of attention in 2016, although he did appear in lots of shots of one woman carrying a Donald Trump doll and another with an “all fixed up” cowboy hat who called herself “Cat in the Hat.” “They took pictures of her. Lord, she was like the one with the doll,” he said. “As a matter of fact, The Smithsonian wants that hat and wants that doll. They showed me the card.” But even though the balloons have dropped (Krumel said they were chesthigh where she was standing) and have since been popped, both Pate and Krumel have a job ahead of them to get their respective candidates elected. — Diane Krummel, recalling “We’re going to do how she reacted when whatever it takes to presidential candidate Hillary get (Trump) elected, Clinton joined President Barack Obama on stage at but we’ve got local the Democratic National and state candidates Convention in Philadelphia we’ll be supporting, too,” said Pate. Krumel credits her partner of 16 years, Barry Goodson, with keeping the home fires burning so she can focus on “the ultimate goal of winning.” “I just get so tired and he’s always there to keep pushing me forward,” she said. “He says, ‘What do you think Hillary’s going through?’ and I’m like, ‘You’re right.’ You get the haters that will attack you, but you know what? When you put yourself out there, that’s part of the game.” EC
When it was over … then Hillary comes out and I’m like OH MY GOD!! We’re all screaming and highfiving; we’re all just crying and hugging each other. It was just the ultimate; it was absolutely the pinnacle.
THE NUTCRACKER With Live Music by: Northwest Florida Ballet Symphony Orchestra
Corporate Sponsor:
November 18 & 19 ∙ 7:30 pm November 20 ∙ 2:30 pm Mattie Kelly Arts Center The Northwest Florida Ballet’s 37th annual production of The Nutcracker features international guest artists, over 100 local children and the debut of the Northwest Florida Ballet Symphony Orchestra led by David Ott.
Tickets On Sale NOW! Adults - $38 ∙ Children 12 & Under - $18 2016 - 2017 SEASON
∙ NFBallet.org 850.664.7787 EMERALDCOASTMAGA ZINE.COM
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OCT. 22
BEST OF THE EMERALD COAST The best of the best along the Emerald Coast will gather once again at Grand Boulevard at Sandestin to showcase their award-winning food, services, retail and entertainment. One of the most highly anticipated events of the year, the 17th annual Best of the Emerald Coast brings friends, families and businesses together to sample the award winners’ products. Winners are chosen by Emerald Coast Magazine’s famous annual readers’ poll released in the June/July issue of the magazine. The event will benefit the Junior League of the Emerald Coast for the seventh year. The street festival runs from 6 to 9 p.m. Tickets are $40 in advance and $50 the day of the event; VIP tickets are $75. For more information, call (850) 878-0554 or visit emeraldcoastmagazine.com.
PHOTOS BY LAWRENCE DAVIDSON (BEST OF), MODUS PHOTOGRAPHY (PORCH) AND COURTESY OF MKAF AND NORTHWEST FLORIRDA BALLET
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calendar SPECIAL PROMOTION
OCT/NOV 2016 For more events in the EC, visit EmeraldCoastMagazine.com compiled by JENNIFER IRELAND and ZANDRA WOLFGRAM
OCT. 29 & 30
NOV. 3–6
21ST ANNUAL FESTIVAL OF ARTS
HOLLY FAIR
→ The 21st annual Festival of the Arts held at the Mattie Kelly Cultural Arts Village in Destin is a family-friendly celebration of art, music, food and fun. Heralded as one of the Southeast’s premier art events, the festival showcases original artworks created in a range of different mediums by more than 100 student, emerging and seasoned professional artists. While you browse art displayed in white tents, enjoy live music from local and regional bands, great food from popular local restaurants, a wine bar and beer garden, arts and crafts for kids and youth, exciting art drawings and more.
→ Paving the way for continued community growth and improvement, this event helps fund the many community projects of the Junior League of Panama City. Enjoy boutique-like shopping with over 90 premier merchants offering apparel, jewelry, children’s items, home goods and original holiday items. Experience a wide variety of entertainment, great food, music, auctions and much more at the Sheraton, Bay Point Resort.
Entry is $5 per adult and children (12 and under) are free. Proceeds benefit Mattie Kelly Arts Foundation’s mission as a Northwest Florida champion of the cultural arts for all. Mattie Kelly Cultural Arts Village, 4323 Commons Drive West, Destin. For ticket and festival information, visit mattiekellyartsfoundation.org.
Ticket prices and times for different events can be found at jlpanamacity.org.
PHOTOS BY LAWRENCE DAVIDSON (BEST OF), MODUS PHOTOGRAPHY (PORCH) AND COURTESY OF MKAF AND NORTHWEST FLORIRDA BALLET
OCT. 16
PORCHFEST
→ Front porches become stages and strangers become friends at the Watersound Origins PorchFest. Stroll the streets and parks and listen to live music along the front porches and parks of the community. This free event is from 3 to 6 p.m. in the Watersound Origins community.
OCT. 27
STARS OF AMERICAN BALLET → The Northwest Florida Ballet’s second production of the season features principal dancers from New York City Ballet performing works from acclaimed choreographer and co-founder of the NYC Ballet, George Balanchine. The program also includes a stunning pas de deux, "After the Rain," choreographed by former New York City Ballet resident choreographer, Christopher Wheeldon. The performance will be held at the Mattie Kelly Arts Center at 7:30 p.m. Box office priced tickets are $35 for adults and $15 for children 12 and under. Visit nfballet.org for more information. EMERALDCOASTMAGA ZINE.COM
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OCT/NOV 2016
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SAVOR THE SEASON
→ Held at Caliza Pool in Alys Beach benefiting the Taylor Haugen Foundation, this unforgettable event is back for its seventh year. Enjoy wine tasting, delicious gourmet cuisine prepared by 12–14 of the finest local chefs from Panama City to Destin, silent and live auctions and more.
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The event starts at 5:30 p.m. and tickets are on sale now for $75. Visit THFSavorTheSeason.org to learn more.
PHOTOS COURTESY SANDESTIN GOLF AND BEACH RESORT (SANDESTIN WINE FESTIVAL) AND THE TAYLOR HAUGEN FOUNDATION
→ The Sandestin Wine Festival is beginning this holiday season with a sparkling event! Stroll streets lined in twinkling lights and greenery, as you sip a variety of champagnes and taste featured menu items from various Village restaurants. Participating merchants will be decked out for the holiday season when you stop by to sample their featured bubbly. Enjoy a sneak peek of the Village tree lighting and holiday entertainment throughout the Village.
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OCT/NOV 2016
DAILY This make-your-own-shardart boutique welcomes all ages and skill levels to create art with glass on canvas. Prices are from $35 for kids and $85 for adults. The Shops of Grayton, 26 Logan Lane, Grayton Beach. Open Mon–Sat, 9:30 a.m.– 4 p.m. (850) 231-0544 shardshop.com
CONCERT IN THE PARK MONDAYS Gather with family and friends every Monday at Marina Park in beautiful WaterColor for a summer concert series. FREE. Marina Park in WaterColor, 34 Goldenrod Circle, Santa Rosa Beach. 6–8 p.m. (850) 534-5975 stjoeclub.com/events
↑ WEDNESDAY NIGHT CONCERT SERIES
PHOTOS COURTESY SWFW AND SANDESTIN GOLF AND BEACH RESORT (WEDNESDAY NIGHT CONCERTS)
WEDNESDAYS Enjoy this outdoor music concert series featuring live performers, bands and musicians. FREE. Events Plaza, The Village of Baytowne Wharf at Sandestin, 9300 Emerald Coast Parkway W., Miramar Beach. 7–9 p.m. (850) 267-8117 baytownewharf.com
KIDS/PARENTS NIGHT OUT WEDNESDAYS & FRIDAYS Parents, drop off the kids at 30A Learning Academy and enjoy a night out while your children enjoy a night of games,
KNOW BEFORE YOU GO
crafts, movies and more in a safe, private school environment. $40 per child. 30A Learning Academy. 7 Town Center Loop, Santa Rosa Beach. 5:30– 9:30 p.m. (850) 291-7197
Saturday mornings. Held behind Raw & Juicy. (850) 231-6107
GRAND BOULEVARD FARMERS MARKET
SATURDAYS
WEDNESDAYS & SATURDAYS Dozens of vendors offer locally sourced produce, eggs, milk, cream, butter, grass-fed beef, chicken, lamb, pork, local honey, pickled vegetables and gourmet jams, as well as flowers, herbs, soaps and lotions. FREE. Grand Park in Grand Boulevard, 600 Grand Blvd., Miramar Beach. 9 a.m.–1 p.m. (850) 837-3099 grandboulevard.com
DOWNTOWN ART WALK FRIDAYS Every third Friday of the month, stroll Fort Walton Beach’s historic district and visit merchants from participating shops and restaurants while enjoying art demonstrations, live music, complimentary refreshments and special discounts. FREE. Downtown Fort Walton Beach. 5:30–8:30 p.m. For more information, email downtownfwbartwalk@gmail.com.
LIVE MUSIC FRIDAYS FRIDAYS Live music at the Marina Bar and Grill every Friday. FREE. Sandestin Golf and Beach Resort, 9300 Emerald Coast Parkway W., Miramar Beach. 6–9 p.m. (850) 267-7778 sandestin.com/events
SEASIDE FARMERS MARKET SATURDAYS Get your pick of fresh produce, baked goods, dairy products, native plants and other unique offerings during Seaside’s market on
seasidefl.com
LIVE MUSIC SATURDAYS
SEPT. 29–OCT. 2
Enjoy Live Music at the Marina Bar & Grill. FREE. Marina Bar & Grill at Sandestin, 9300 Emerald Coast Parkway W., Miramar Beach. 6–9 p.m. (850) 267-7778 Sandestin.com/events
MARINA SAILGATE PARTIES SATURDAYS Enjoy an outside “sailgate” party at the scenic Baytowne Marina at Sandestin. Have a happy hour drink and dine on your favorite football grub, while you watch your favorite college teams on one of the screens inside or on the patio. FREE. Marina Bar & Grill at Sandestin, 9300 Emerald Coast Parkway, Miramar Beach. (850) 267-7778 Facebook.com/ SandestinMarinaBar
pensacolabeachsongfest.com
DESTIN HISTORY & FISHING MUSEUM CELEBRATION OCT. 1 Why is the sand so white? Why is Destin called the “Luckiest Fishing Village”? Visit the museum for answers, enjoy raffle prizes and celebrate the museum’s 11th anniversary. FREE. 108 Stahlman Ave., Destin. 10 a.m.–4 p.m. (850) 837-6611 destinhistoryandfishingmuseum.org
OCT. 1
SUNDAYS An outdoor farmers market featuring locally grown fresh fruit, vegetables, handmade crafts by local artisans and more. FREE. Gulf Place on Scenic Highway 30A and County Road 393 in Santa Rosa Beach. 3–7 p.m., with live music 6–9 p.m. in the amphitheater. (850) 200-6805 facebook.com/marketatgulfplace
SUNDAY CINEMA SUNDAYS Come enjoy a movie under the stars on the Events Plaza lawn in The Village of Baytowne Wharf. FREE. Sandestin Golf and Beach Resort, 9300 Emerald Coast Parkway W., Miramar Beach. 8 p.m. (850) 267-8117
Details of listings can change at the last minute. Please call ahead of time to confirm.
Get up close and personal with nationally known songwriters as they perform and explain the songs they have lovingly written. Enjoy the beach while listening to live music. FREE. 735 Pensacola Beach Blvd.
BLOODY MARY FESTIVAL
THE MARKET AT GULF PLACE
baytownewharf.com
8TH ANNUAL PENSACOLA SONGWRITERS FESTIVAL
Enjoy unlimited tastes of 15 of the Emerald Coast’s most creative and innovative Bloody Mary cocktail concoctions featuring Cathead Vodka. Proceeds benefit Sinfonia Gulf Coast. Each ticket will include one vote. $35 in advance, $50 at the door, $75 VIP. The Market Shops in Miramar Beach. 11 a.m.–2 p.m. For ticket information, follow The Market Shops on Facebook.
‘AUTUMN’S BEAUTY’ SHOW
OCT. 1–31 The digital artwork of Mike Lewis will be on display during the month of October in the studio windows of the Arts and Design Society Art Center. Drive by and stop to see these works. FREE. Art Center, 17 First St. SE, Fort Walton Beach. (850) 244-1271 artsdesignsociety.org
SILVER SANDS PREMIUM OUTLETS PINK EVENT OCT. 1–31 Shoppers who donate $10 to help support breast cancer awareness through the Susan G. Komen for the Cure will receive a discount card. Cash or credit donations will be taken at the Information Center, located between Kate Spade New York and Vera Bradley. Silver Sands Premium Outlets, 10562 Emerald Coast Parkway., Miramar Beach. Mon–Sat 10 a.m.–9 p.m., Sun 10 a.m.– 6 p.m. (850) 654-9771 premiumoutlets.com/silversands
SOUTH WALTON FASHION WEEK OCT. 5–10
An art show in which all entries, in any medium, must reflect the beauty of autumn. FREE. Art Center, 17 First St. SE, Fort Walton Beach. Tues–Fri, noon–4 p.m., Sat 1–4 p.m. (850) 244-1271
South Walton Fashion Week is a three-day series of dynamic fashion events with local, regional and national models, designers, stores and boutiques. Proceeds benefit the Cultural Arts Alliance of Walton County. $55–$75 per night, $150–$400 VIP. 600 Grand Blvd., Miramar Beach. (850) 837-3099
artsdesignsociety.org
swfw.org
THROUGH OCT. 21
HAVE AN EVENT YOU’D LIKE US TO CONSIDER? Send an email to ec-calendar@rowlandpublishing.com. EMERALDCOASTMAGA ZINE.COM
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PHOTO BY ERIN LEDBETTER PHOTOGRAPHY (ROSEMARY BEACH UNCORCKED)
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STAND UP TO BREAST CANCER DINNER
IMPACT 100 DONATION DAY
OCT. 6
OCT. 13
Fort Walton Beach Medical Center and Twin Cities Hospital will kick off Breast Cancer Awareness Month with their annual Standing Up to Breast Cancer event, a free dinner at the Niceville Community Center. Hear breast cancer survivors share their courageous stories and learn more about the latest techniques in detecting breast cancer. Registration required. Niceville Community Center, 204 Partin Drive. (855) 614-7274
Travinia Italian Kitchen and Wine bar will be hosting an impact night where 10 percent of food and beverage sales will be donated to Impact 100 when you simply mention “Impact 100” at your order. Announcements of Grant Awards finalists will be made on the Grand Lawn. Free. Travinia Italian Kitchen, 435 Grand Boulevard, Mirmar Beach. 5:30–7:30 p.m.
ENDLESS SUMMER CONCERT SERIES AT SANDESTIN OCT. 6–8 The Florida Restaurant & Lodging Association in conjunction with Broadcast Music Inc. (BMI) presents the seventh annual concert series that will showcase more than a dozen BMI songwriters who will sing and share the stories behind country’s biggest hits. FREE. The Village of Baytowne Wharf in Miramar Beach. Call for schedule. (888) 897-0450 Sandestin.com/endless
POOCH PARTY
PHOTO BY ERIN LEDBETTER PHOTOGRAPHY (ROSEMARY BEACH UNCORCKED)
OCT. 8 Promenade your pooch at this pretty park and enjoy a packed schedule of events including pet parade, races, games, contests, vendors and more. Presented by the Greater Fort Walton Beach Chamber of Commerce with proceeds benefiting local animal rescue organizations. All wellbehaved dogs over 6 months of age with current vaccination records are welcome. Donation per dog is appreciated. Liza Jackson Park, Fort Walton Beach. (850) 244-8191 fwbchamber.com/dogdaze
SECOND ANNUAL WIGGIN’ OUT FOR A CAUSE OCT. 13 A swag bag with a mystery wig, tasty libations, delectable food, karaoke, photo booths, a makeover and more. Interested yet? Of course you are. Wiggin’ Out For a Cause is a ladies night out at V Lala Galleries, which benefits the Emerald Coast Children’s Advocacy Center. $75. V Lala Galleries, 12805 U.S. Highway 98 East. 6–10 p.m. (850) 833-9237
MAKING STRIDES AGAINST BREAST CANCER 5K WALK OCT. 15 A powerful event to raise awareness and funds to end breast cancer. Teams celebrate breast cancer survivors, pay tribute to loved ones lost and raise funds to help finish the fight. FREE. Uptown Station, 99 Eglin Parkway NE, Fort Walton Beach. Registration: 8 a.m., Walk: 9 a.m. (850) 244-3813, ext.3556 makingstrideswalk.org/ emeraldcoastfl
PENSACOLA OPERA’S JUKEBOX GALA OCT. 15 Experience the power, excitement and beauty
of your favorite opera arias, duets and musical theatre pieces performed by nationally acclaimed professional opera singers cabaret-style over a fourcourse dinner. Guests will bid on more than 25 songs from the “opera” jukebox to be sung directly to them, their table or a special someone. $150 per person. New World Landing, 600 S. Palafox St., Pensacola. (850) 433-6737 pensacolaopera.com
THIRD THURSDAY WINE WALKABOUT OCT. 20 Join us at Gulf Place for the Third Thursday Wine Walkabout. Check in at 5 p.m. with the Artists at Gulf Place to receive your complimentary glass, sponsored by Classic Luxury Real Estate LLC., and your walkabout map. Visit each participating merchant to be entered for a chance to win giveaways at the end of the night. $20. Gulf Place — Town Center Loop, Santa Rosa Beach. 5–7 p.m.
FOURTH ANNUAL BLUE MARLIN CHARITY GOLF TOURNAMENT OCT. 21 Century 21 Blue Marlin will host their annual Charity Golf Tournament. Proceeds will benefit the Silver Sands School. $150 per individual, $500 per foursome. Regatta Bay Golf & Yacht Club. 1 p.m. shotgun start.
BRIDGING COMMUNITIES FILM FEST OCT. 21–22 The inaugural LGBTQ “Bridging Communities Through Film” festival, sponsored by Parents and Friends of Lesbians and Gays-Panama City, will present short- and featurelength documentaries at two locations. The Fridaynight session will be held at the Panama City Center
calendar
ROSEMARY BEACH UNCORKED OCT. 15
Stroll the quaint cobblestone streets and explore the diverse culinary styles of Rosemary Beach restaurants. Each location will offer its signature dishes paired with boutique wines for an extra-special taste of the beachside town. $125 per person. Rosemary Beach Town Center. 1–5 p.m., Rosemarybeachuncorked.com for the Arts and will include remarks from local elected officials. The festival will resume Saturday afternoon at the Advanced Technology Center at Gulf Coast State College. Both sessions will be preceded by a moment of silence for the victims of the shootings at the Pulse Nightclub in Orlando. The festival’s aim is to foster awareness of issues faced by the LGBTQ community and promote understanding. Refreshments will be served. FREE. Contact Diane Mouskourie, (850) 691-2348, or baycountylgbtqfilmfestival.org.
30A HALF MARATHON & 5K OCT. 21–23 The inaugural 30A Half Marathon and 5K race will start and end at The Hub allowing runners to enjoy the splendor of Scenic Highway 30A as they compete. Proceeds benefit the Sonder Project. 7000 E. County Highway 30A, Santa Rosa Beach. $60–$90. For race schedule and registration details, visit 30ahalf.com.
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CONSTELLATIONS OCT. 21–30 Nick Payne’s romantic journey, recently performed on Broadway by Jake Gyllenhaal and Ruth Wilson, will keep your wheels turning as this twocharacter drama questions the boundaries of our world. $15–$25. 560 Grand Boulevard, Miramar Beach. 2 p.m. and 7:30 p.m. emeraldcoasttheatre.org
‘LIFE’S A BEACH’ SHOW OCT. 25–NOV. 4 An art show in which local artists compete for a cover spot and inside bio in the publication, “Life’s a Beach.” FREE. Art Center, 17 First St. SE, Fort Walton Beach. Opening reception: Fri, Oct. 28, 6–8 p.m. Gallery hours: Tues–Fri, noon– 4 p.m., Sat, 1–4 p.m. (850) 244-1271 artsdesignsociety.org
ADSO LUNCHEON OCT. 26 The Arts and Design Society presents a catered lunch event featuring children’s
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author and illustrator Robin Wieneth who will speak on “A Brush with Humor.” $12. Art Center, 17 First St. SE, Fort Walton Beach. Reservations deadline is Oct. 26. 11:30 a.m. (850) 244-1271 artsdesignsociety.org
20TH ANNUAL SOUTH WALTON CELEBRITY GOLF CLASSIC OCT. 27–29 Golf enthusiasts will have the chance to hit the links with dozens of sports legends and other celebrities during this three-day fundraiser for Operation Renewed Hope. $750/individual; $3,000/ team. Hilton Sandestin Beach Golf Resort & Spa and Sandestin Golf and Beach Resort. Oct. 27 welcome reception at 6 p.m.; Oct. 28 8:30 a.m. breakfast, 10 a.m. shotgun, 6 p.m. gala at the Hilton; Oct. 29 8:30 a.m. breakfast, 10 a.m. shotgun; ceremony and cookout. (850) 269-7213
MAKING STRIDES AGAINST BREAST CANCER 5K WALK OCT. 29 This non-competitive 5K is a way to honor breast cancer survivors, remember those we’ve lost and raise funds and awareness to help end the disease. Sign up as a team or donate. Aaron Bessant Park. 8 – 10 a.m. makingstrides.acsevents.org
BAYTOWNE ON ICE
TRICK-OR-TREAT STREET AT BAYTOWNE
OCT. 30
OCT. 31
Trick or Treat down Western Lake the night before Halloween. Cost of board rental. WaterColor Inn & Resort, 34 Goldenrod Circle, Santa Rosa Beach.2–4 p.m. (850) 534-5975
Friends, fireworks and frights! Trick-or-treat through the Village streets and visit merchants as they provide you with some of your Halloween favorites. Dance on the stage as the DJ plays frighteningly good tunes, and end the evening with a spooky fireworks show over the lagoon. FREE. The Village of Baytowne Wharf at Sandestin. 6–8 p.m. (850) 267-8117
watercolorresort.com
FALL FESTIVAL IN MARINA PARK OCT. 30 Come celebrate fall in WaterColor with family-fun activities. WaterColor Inn & Resort, 34 Goldenrod Circle, Santa Rosa Beach. 2–5 p.m. (850) 534-5975 watercolorresort.com
TRICK-OR-TREAT OFF THE STREET OCT. 31 Calling all goblins and ghosts, families with children 13 and under are invited to stroll the sidewalks at Silver Sands Premium Outlets in costume to collect goodies from each store. Look for the pumpkin sign in the window of participating stores. FREE. Silver Sands Premium Outlets, 10562 Emerald Coast Parkway, Miramar Beach. 4–7 p.m. (850) 654-9771 premiumoutlets.com/silversands
HALLOWEEN ON THE BOOLEVARD OCT. 31
Get into the winter spirit with an evening at this seasonal ice skating rink. The first hour of each day is reserved for “kids skate” for children ages 12 and under. $13, includes skate rental. The Village of Baytowne Wharf at Sandestin. 11 a.m.–10 p.m. (times may vary). (850) 267-8184
Children are invited to trick-or-treat in the Town Center of Grand Boulevard at Sandestin and visit merchants as they provide Halloween treats. Enjoy an amusingly spooky, live storytelling performance by characters from Emerald Coast Theatre Company at 5:30 p.m. FREE. Town Center of Grand Boulevard at Sandestin. 4–7 p.m. (850) 837-3099
baytownewharf.com
grandboulevard.com
OCT. 29–FEB. 11
PHOTO BY CRAIG GRANT
HAUNTED PADDLE ON WESTERN LAKE
baytownewharf.com
HALLOWEEN FACE PAINTING AND COSTUME CONTEST OCT. 31 Join us for an evening of family fun at Coconut Kidz. Children in costume receive free face painting. Also, be sure to enter our costume contest, and find us on Facebook at facebook. com/shopsandestin to vote for your favorite costume. FREE. Coconut Kidz in The Village of Baytowne Wharf at Sandestin. 6–8 p.m. (850) 351-1806
acts like an owner. $275 Early Bird pricing. Pensacola Little Theatre, 400 S. Jefferson St., Downtown Pensacola. 8 a.m.–4:30 p.m. both days. For more info, visit entreconpensacola.com.
26TH ANNUAL SEASIDE SEEING RED WINE FESTIVAL
Foofoofest.com
HANGOUT CRAFT BEER FESTIVAL NOV. 4
Four days of festivities include reserve wine tastings, dinners with featured guest winemakers and a Sunday brunch throughout the iconic town of Seaside. Proceeds benefit the Destin Charity Wine Auction Foundation’s children’s charities. $150– $300. Central Square, Seaside. Fri 6–8 p.m., Sat 1–4 p.m., Sun 2–5 p.m. (850) 650-3732
Sip your way along the shore. Sample over 60 craft beers savored out of a souvenir tasting glass and enjoy live entertainment all presented by AL.com. Breweries include Oskar Blues, Lagunitas, Good People Brewing, Straight to Ale, Fairhope Brewing and more. $40. VIP available. Hangout Restaurant, 101 E. Beach Blvd. Gulf Shores, Alabama. 6 p.m.
seeingredwinefestival.com
hangoutcookoff.com
FOO FOO FESTIVAL NOV. 3–14
HANGOUT OYSTER COOK-OFF
The Foo Foo Festival offers 12 unique days art shows and events ranging from Naval air shows, ballet
The Southeast’s most sizzling chefs will compete in three categories for the
NOV. 5
vfacebook.com/shopsandestin
ADSO WINDOW DISPLAY NOV. 1–31 The ceramic art of Marcy Eady and her students will be on display during the month of November in the studio windows of the Arts and Design Society Art Center. Drive by and stop to see these works. FREE. Art Center, 17 First St. SE, Fort Walton Beach. (850) 244-1271 artsdesignsociety.org
ENTRECON NOV. 3–4 This two-day business conference will provide the opportunity to learn from local and national entrepreneurs on creating a culture of leadership where everyone thinks, feels and
Film: Iceland. Proven Here.
MOUNTAINFILM ON TOUR AT WATERCOLOR INN AND RESORT
NOV. 4–5 This tour takes current best-loved films from the annual MountainFilm Festival around the country. This event will feature films specifically chosen for Florida. 34 Goldenrod Circle, Santa Rosa Beach. For ticket prices, visit website. Gates open at 6 p.m. Films from 7–10 p.m. (850) 231-7713, mountainfilm.org
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performances, operas, culinary showcases, songwriting concerts and more. It’s a total celebration of arts, heritage and culture. Some events are ticketed , others are free. Various locations.
NOV. 3–6
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best oyster. Of course, you will have the chance to taste them all through the purchase of tasting tickets. Sharpen your culinary skills through cooking demos and groove to live music by Chase Bryant. $10. Tasting tickets additional price. Hangout Restaurant, 101 E. Beach Blvd. Gulf Shores, Alabama. 11 a.m. hangoutcookoff.com
KOBRIN PLAYS BRAHMS NOV. 5 Award-winning pianist Alexander Kobrin joins the PSO for Brahms’ Piano Concerto No. 2. Stravinsky and C.P.E. Bach round out the evening. $22–$94. Saenger Theatre, 118 S. Palafox Place. 7:30 p.m. Call (850) 435-2533 or visit pensacolasymphony.com.
Visit balletpensacola.com.
ADSO CHRISTMAS ART MARKET AND SALE-A-BRATION NOV. 14–DEC. 17 Sale of art by Arts and Design Society members, suitable for unique gifts, featuring an assortment of special creations including jewelry, paintings, clay works, photographs, note cards and even plants and food specialties, all produced by the members. FREE. Art Center, 17 First St. SE, Fort Walton Beach. Tues–Fri, noon–4 p.m.; Sat, 1–4 p.m. (850) 244-1271 artsdesignsociety.org
ART WEEK
WINE WALKABOUT
NOV. 5–11
NOV. 17
The Arts and Design Society’s annual celebration of the visual arts offers many twohour classes in a variety of mediums, hosts an art competition and concludes the week with an Art Party, including demos, games and refreshments on the final evening. First class $25, all others $20. Art Center, 17 First St. SE, Fort Walton Beach. Varying times. (850) 244-1271
Join us at Gulf Place for the Third Thursday Wine Walkabout. Check in at 5 p.m. with the Artists at Gulf Place to receive your complimentary glass, sponsored by Classic Luxury Real Estate LLC., and your walkabout map. Visit each participating merchant to be entered for a chance to win giveaways at the end of the night. $20. Gulf Place, Town Center Loop, Santa Rosa Beach. 5–7 p.m.
artsdesignsociety.org
PENSACOLA OPERA’S FLORIDA PREMIERE OF ‘GLORY DENIED’ NOV. 10–13 Join us for the Florida premiere of Tom Cipullo’s opera “Glory Denied,” which follows the true story of Colonel Floyd “Jim” Thompson, a Vietnam veteran and American prisoner of war. Tickets from $25. Pensacola Opera Center, 75 S. Tarragona St., Pensacola. (850) 433-6737 pensacolaopera.com
WIZARDS AND WARRIORS NOV. 10–13 Enter into an enchanted world with fantastical spells of wizards and warriors. Defy reality with an epic battle of good versus evil in this original production by Artistic Director
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Richard Steinert. $22–$34. Pensacola Cultural Center, 400 S. Jefferson St. 7:30 p.m., Nov. 10–12, 2:30 p.m., Nov. 13.
BOURBON AT THE BAY NOV. 17 Sip on bourbon, scotch, and champagne, enjoy hors d’oeuvres and start your holiday shopping early during Bourbon at the Bay! Silent auction items will include trips, restaurant gift certificates, gift baskets and more. The event is open to the public. $35. Regatta Bay Golf Club, 465 Regatta Bay Blvd., Destin. 5:30–8:30 p.m. (850) 837-6241 DestinChamber.com
THE NUTCRACKER NOV. 18–20 This brilliant holiday favorite is the 37th annual performance by the Northwest Florida Ballet and will feature the debut of the Northwest Florida Ballet Symphony Orchestra. $38 for adults, $18 for children 12 and under. Mattie Kelly Arts Center, 100 E. College Blvd., Niceville.
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Visit nfballet.org.
FESTIVAL OF TREES KICK-OFF NOV. 22–DEC. 31 Festival of Trees is an annual tree-decorating contest for area nonprofit organizations vying for $7,000 in cash prizes. FREE. Grand Park, Grand Boulevard at Sandestin, 600 Grand Blvd., Miramar Beach. Open daily for self-guided tours. (850) 837-3099 grandboulevard.com
HARBOR DOCKS CHARITIES 22ND ANNUAL THANKSGIVING DAY FEAST NOV. 24 Everyone is welcome to gather at Harbor Docks for a true Thanksgiving tradition. Donations welcome. All proceeds raised benefit Habitat for Humanity and Destin Harvest projects. FREE. Harbor Docks, 538 Harbor Blvd., Destin. 11 a.m.–7 p.m. (850) 837-2506
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sunquestcruises.com
↑ 30A THANKSGIVING 10K NOV. 24 This charity race held on Thanksgiving Day is a flat and fast race that’s ranked one of the top ten Thanksgiving Day races in the country. Celebrate the season with three days of events surrounding the race. $35 fun run/$70 10K, After Nov. 14, $45 fun run/$85 10K. Rosemary Beach, 10K starts at 7:30 a.m., fun run starts at 7:35 a.m. Visit 30a10k.com
TURKEY TROT 5K FUN RUN NOV. 24 Run off Thanksgiving dinner by starting the holiday off with a 5k run, benefiting brain cancer research and the Preston Robert Tisch Tumor Center at Duke University. $25-$40, same day registion is $45. Casino Beach. 8:30 a.m.
NOV. 25–26 This two-day event includes a movie night followed by a day of tree lighting, welcoming Santa Claus as he lights the Christmas tree in the middle of The Village of Baytowne Wharf, and a choreographed light show with fireworks, all culminating in a meet-and-greet with Santa. FREE. The Village of Baytowne Wharf at Sandestin. Fri 7 p.m., Sat 6–9 p.m. (850) 267-8117 baytownewharf.com
FREE PHOTOS WITH SANTA SATURDAYS, NOV. 26–DEC. 17 Get into the spirit with us in Grand Park as we offer free photos with Santa Claus and creative crafts with Abrakadoodle. FREE. 600 Grand Blvd., Miramar Beach. 1:30–3 p.m. (850) 837-3099 grandboulevard.com
PHOTO BY SHELLY SWANGER
watercolor.com/events
HERE COMES SANTA CLAUS
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SPECIAL PROMOTION
SOCIAL STUDIES Proffitt PR 5 Year Anniversary and Grand Opening MAY 25 Jessica Proffitt Bracken, president of the locally owned public relations firm Proffitt PR, and her team of three formally hosted a ribbon cutting and grand opening at their new location at The Market Shops. Bringing more than 300 friends and clients together, everyone celebrated with featured cocktails, beer and food, live music, giveaways and a photo booth.
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PHOTOS BY ALISSA ARYN PHOTOGRAPHY
1 Levin Bracken, Vicki Gordon, Tori Compton and Geoffrey Bracken 2 Jessica Bracken and Donna Proffitt 3 Jim Bagby, Rick Moore and Jerry Sullivan 4 Holly Breaux, Jim Proffitt and Jamie Cooper
Cheryl Hodges Benefit JUN. 30 Ruth’s Chris Steakhouse and the community raised more than $26,000 for Cheryl Hodges, a longtime employee battling bladder cancer. Guests enjoyed complimentary hors d’oeuvres and live music by national recording artist Michael J Thomas. Donations, along with proceeds from the silent and live auctions benefited the cause.
PHOTOS BY JESSICA PROFFITT BRACKEN
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1 Alex Ryan, Colleen Daws and Myte Ryan 2 Jim, Jameson and Kim Dettle 3 Lauren and Sonny Martin
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We've been een pro protecting The Emerald Coast Since 1965
HarrisInsurance.com
850.586.7540 123 SE Miracle Strip Parkway Fort Walton Beach, FL 32548
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SPECIAL PROMOTION
SOCIAL STUDIES Destin Charity Wine Auction
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AUG. 23 The Destin Charity Wine Auction Foundation donated $2.66 million to 14 local children’s charities at its annual check presentation ceremony. Since 2005, the wine auction foundation has donated more than $13 million to charities in Northwest Florida.
PHOTOS BY RHONDA MURRAY
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1 Kelli Siler and Angela Vaughn 2 Jeanne Dailey, Tracy Louthain and Matt Algarin 3 Joan and Steve Carter 4 Steve and Tammy Barber
An Evening of Giving Back AUG. 27 Emerald Coasters gathered at Bud & Alley’s Waterfront Restaurant and Bud & Alley’s Pizza Bar to toast the end of the season by sipping Summer on 30A, a cocktail creation by Corey Jernigan, a local brand ambassador for Donner-Peltier Distillers. Proceeds from the sale of the cocktail benefitted Food for Thought, a Santa Rosa Beach based non-profit formed in 2010 to serve area children by bridging the gap between school meals during weekends and holiday breaks.
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PHOTOS BY CHASE YAKABOSKI
1 Virginia Eavon, Brian and Eva Graham 2 Martha and Ron Gurnsey 3 David and Paula Shears, Lisa and Dallas Ebel 4 Jan and Bill Butela, Linda and Fred Buehler
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New Venue!
Newly Renovated Sheraton Bay Point Resort
New Dates!
November 3 – 6
Same Great Holiday Tradition! 2013, 2014, 2015, 2016
DESTIN 12432 Emerald Coast Pkwy. | 850.654.3124 CRESTVIEW 2118 3rd Ave. | 850.306.3298
THANK YOU FOR VOTING US “BEST OF THE EMERALD COAST”
www.jlpanamacity.org Champion Partner Panhandle Pediatric Dentistry
WWW.USGOLDGYMNASTICS.COM
let’s get social! @emeraldcoastmag | emeraldcoastmagazine.com
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(continued from page 111) St. Augustine, Florida, USA Skyline at Bridge of Lions. Ic tem nonescipis voloruntur? Ipsam fugit res es ea voluptae num qui resti PHOTO BY SEAN PAVONE / SHUUTERSTOCK.COM
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St. Augustine unites a rich history with a bright future by REBECCA PADGETT
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their inviting atmospheres, drink specials and the lively crowds that gather there once the sun slips from view. A FEAST FOR FOODIES A handful of small, Southern cities have earned reputations as meccas for foodies. Count St. Augustine among them. Whether you are looking to eat on the run, enjoy fine dining or satisfy your sweet tooth, the options are abundant. The Floridian’s exterior is a cheery sky blue while, inside, the restaurant offers local, seasonal and sustainable fare. Expect Southern-style favorites with a twist including grit cakes with salsa; fried green tomatoes with herbed ricotta and basil aioli; and ’N Waffles featuring slow-smoked barbecue pulled pork over cornmeal waffles with bourbon brown sugar glazed fruit, local honey, buttermilk ricotta and candied pecans. Costa Brava at the Casa Monica Resort treats dining as an art form with its meze-style menu emphasizing coastal cuisine. A praiseworthy coastal catch is the sherry baked sea bass accompanied by artichokes, tomatoes, Castelvetrano olives, lemon, piquillo peppers and oregano. If red meat is more your speed, the blue cheese beef tenderloin is superb with its brandy-flamed pepper steak, peppercorn sauce and sautéed mushrooms. You may notice passersby cooling off with whimsically colored frozen treats on a stick. The Hyppo specializes in gourmet ice pops in flavors such as cucumber lemon mint, melon and cracked pepper, blueberry lavender lemonade and dark roast espresso. My first stop in the city was Cousteau’s Waffles and Milkshakes, which I learned about through Instagram. If you blink, you could miss the location, but once there, you can’t escape the indulgence. I enjoyed a light and crispy yet chewy waffle with toasted coconut ice cream, espresso whipped cream and mocha drizzle. It disappeared before the ice cream could melt. Centuries later, the influences of Ponce de Leon, Don Pedro Menendez de Aviles and Henry Flagler still pulse through St. Augustine, but propelling the city forward are hotel managers, business owners, tour guides and welcoming residents. St. Augustine owes much to the past, but its contemporary appeal is due to those creating its future. EC
REFRESH, RELAX & REJUVENATE Experience ultimate luxury at our award-winning Serenity by the sea Spa — a harmonious blend of atmosphere, services and products that leave guests feeling refreshed, relaxed and rejuvenated.
APPOINTMENTS
850-622-9595 SerenitybytheseaSpa.com
Located at: 4000 Sandestin Blvd South Miramar Beach, FL 32550
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works for us “The E.F. San Juan brand has become synonymous with quality craftsmanship as a result of the high-quality advertisements we position in magazines such as Emerald Coast.” Edward A. San Juan, Owner E.F. San Juan Emerald Coast Magazine advertiser since 2008
E.F. San Juan provides customers with superior craftsmanship and construction of their vacation homes or primary residences allowing them to fulfill the American dream. Since 2008, they have advertised with Emerald Coast Magazine as a means to compel clients to seek their services. E.F. San Juan is committed to investing in order to meet the needs of their customers whether it is through equipment, employees or advertising. “I believe these ads do an excellent job of personalizing the E.F. San Juan brand,” said Edward A. San Juan.
EMERALDCOASTMAGAZINE.COM (850) 722-4830
Give us a call today and discover how Emerald Coast Magazine can work for you.
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NOMINATE YOUR SALON TODAY!
Is your stylist a shear genius? Is your favorite salon on the cutting edge of the hottest hair trends? If so, nominate them today to compete among the best of the best in the region’s premier salon competition! PRESENTED BY:
NOMINATIONS ARE OPEN OCTOBER 1–25
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FRESH SEAFOOD?
One of the first questions people ask when they visit our area is “How can we be sure we’re getting fresh seafood?” That’s an excellent question. There is a good chance that the seafood you will be offered traveled farther than you did. In the state of Florida, even though we are surrounded by water, more than 90% of the seafood sold this year will be imported from other countries. Throughout the United States, the huge majority of seafood is imported. Most of it is mislabeled. Frozen seafood is sold as “fresh” and imported seafood is sold as “local.” According to Oceana, 93% of fish sold as red snapper is actually some other species. 57% of tuna sold at sushi bars throughout the country is not tuna. Most of the tilapia served in this country comes from Viet Nam and Thailand and much of it is farmed in waters with sewage run-off and the source of feed is pig feces.
Harbor Docks has been selling fish through its wholesale market since 1981. We sell to markets across the United States and Canada. We also sell to select restaurants along the Gulf Coast. Harbor Docks contracts with over 100 commercial boats to insure that we have an adequate supply of fresh fish. We invite you to dine at our restaurants – Harbor Docks, in the heart of Destin, and Camille’s, overlooking the Gulf in Crystal Beach. But we’d also encourage you to try any of the wonderful, independent, local restaurants in our area that are committed to serving Florida seafood. We know who they are, because we sell them their fish.
Check our website to find out which restaurants sell certified Gulf-to-Table fish from Harbor Docks Seafood Market. DES TIN , FL | 850. 837. 2506 | H A R B O R D O C K S .CO M S E A F O O D & C O C K TA I L S
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Snapper and Tuna stats: http://oceana.org/en/news-media/publications/reports/oceana-study-reveals-seafood-fraud-nationwide Imported seafood stat: http://www.fishwatch.gov/farmed_seafood/outside_the_us.htm Tilapia/pig feces: http://www.bloomberg.com/news/2012-10-11/asian-seafood-raised-on-pig-feces-approved-for-u-s-consumers.html
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dining guide AMERICAN
34940 Emerald Coast Pkwy., Destin. 850-837-1015. $ L D
Enjoy big wines and small plates in an intimate atmosphere. Open daily 11 a.m.– midnight. 45 Central Square, Seaside, 850-231-4545. $$ L D
A taste of New Orleans hits the coast through Louisiana-style favorites like shrimp and grits and Cajun seafood gumbo. Open daily 5 p.m. 775 Gulf Shore Dr., Destin. (850) 837-0881. $$ D
THE BEACH HOUSE
MAGNOLIA GRILL
Casual beach front dining. Open daily 11 a.m.–10 p.m. 4009 S. Sandestin Blvd., Miramar Beach. 850-267-4800. $$ L D
BUFFALO’S REEF ★
Hot wings and cold beer. Tue–Sat open at 10:30 a.m., Sun open at noon. 116 Eglin Pkwy., Fort Walton Beach. 850-243-9463. $ L D
CALLAHAN’S RESTAURANT & DELI Great sandwiches, seafood specials and prime rib. Mon–Sat 10 a.m.–10 p.m. 791 Harbor Blvd., Destin. 850-837-6328. $L D
THE CRAFT BAR ★
Craft brews on tap along with artisan cocktails and elevated bar fare. Open daily 11 a.m.–12 a.m. 4424 Commons Dr., Destin. Also in Grayton Beach and Pensacola. 850-460-7907. $$ L D
CUVEE DESTIN & CUVEE 30A ★
Classic Italian, French and Asian influenced dishes. Open daily 5:30-10 p.m. 36120 Emerald Coast Pkwy. W. Destin. (Also at 30Avenue, 12805 Highway 98 in Inlet Beach.) 850-650-8900. $$$ D
FIREFLY ★
Fresh Gulf seafood, steak, artisan pizzas and signature cocktails. Open daily at 4 p.m. 535 Richard Jackson Pkwy., Panama City Beach. 850-249-3359. $$$ D
$$ L D
Waterfront restaurant serving burgers, salads, seafood and brunch daily. Open Mon– Wed 11 a.m.–9 p.m., Thu–Sat 11 a.m.–10 p.m., and Sun 10 a.m.–9 p.m. 997 S. Palafox St., Pensacola. 850-432-5226. $$ L D
JOHN WEHNER’S VILLAGE DOOR BAYFRONT RESTAURANT & NIGHTCLUB ★
Dinner and dancing. Serving barbecue and seafood daily 5–9 p.m. The Village of Baytowne Wharf, 126 Fisherman’s Cove, Miramar Beach. 850-502-4590. $$ D
JOHNNY O’QUIGLEY’S
Steak, seafood and barbecue. Mon–Thu 11 a.m.–midnight, Fri–Sun 11 a.m.–1 a.m.
Emerald Coast 2016 Winner
Best Gumbo
MARINA BAR AND GRILL
Seafood, po’boys, burgers and salads. Open daily 11 a.m.–7 p.m., Breakfast Sat–Sun 8–11 a.m. Kitchen closed Mon–Tue. Sandestin Golf and Beach Resort, 9300 Emerald Coast Pkwy. W., Miramar Beach. 850-267-7778.
$B L D
MARINA CAFÉ
Gourmet pizzas, Creole and American cuisine. Open daily 5–10 p.m. 404 E. Hwy. 98, Destin. 850-837-7960. $$$ D
1203 Miracle Strip Pkwy SE, Fort Walton Beach (850) 244-2624 At the foot of Brooks Bridge next to Adventure Marina
NICK’S BOATHOUSE
Serving a wide variety of seafood, steaks and flatbreads by the waterfront. Open daily for lunch and dinner from 11 a.m.– 9 p.m. 455 W. Main St., Pensacola. 850-912-8775. $$ L D
THE RED BAR ★
SUNSET BAY CAFÉ ★
JACO’S BAYFRONT BAR & GRILLE
AEGEANFL.COM
Seafood, steak, pasta and sushi. Serving lunch 11 a.m.–2 p.m., Tues–Fri and dinner at 5 p.m. Tues–Sun. 2260 W. County Highway 30A, Blue Mountain Beach. 850-278-6856.
$$ L D
2012–2016
MEDITERRANEAN
MARIE’S BISTRO & BAR ★
GEORGE’S AT ALYS BEACH
Seafood, burgers and sandwiches. Open daily 11 a.m.–3 p.m. and 5–9 p.m. 30 Castle Harbour Dr., Alys Beach. 850-641-0017.
MIRAMAR BEACH 11225 US HWY 98 (850) 460-2728
Steak, seafood, pasta, soups, salads and desserts. Lunch Mon–Fri 11 a.m.–2 p.m. Dinner Mon–Sat, open at 5 p.m. Closed Sun. 157 SE Brooks St., Fort Walton Beach. 850-302-0266. $$ L D
Enjoy live music and dine on a menu of varied options ranging from pastas, seafood, salads and cocktails. Lunch and dinner daily. 11 a.m.–10 p.m. 70 Hotz Ave., Grayton Beach. (850) 231-1008. $ L D
★ Best of the
SHALIMAR 1259 EGLIN PARKWAY (850) 613-6120
LOUISIANA LAGNIAPPE ★
45 CENTRAL
THE KEY
“LIVE LONGER, EAT LIKE THE GREEKS”
Chef-inspired twists on classic dishes. Breakfast, lunch, dinner or cocktail. Open daily 7 a.m.–2 p.m. Tiki Bar open noon to sunset. Linkside Conference Center, 158 Sandestin Blvd. N., Miramar Beach. 850-267-7108. $ B L
VIN’TIJ WINE BOUTIQUE & BISTRO Seafood, salad, chef specials. Open daily 11 a.m.–midnight. 10859 W. Emerald Coast Pkwy., Suite 103, Miramar Beach. 850-650-9820. $$ L D
2008 - Best Italian 2009 - Best Pizza 2010 - Best Pizza & Best Chef 2011 - Best Pizza, Best Italian & Best Chef 2012 - Best Italian 2013 - Best Pizza & Best Walton Restaurant 2014 - Best Pizza, Best Walton Restaurant & Best Chef 2015 - Best Pizza 2016 - Best Pizza
The original, award-winning wood-fired pizza and classical Italian cuisine
ASIAN BASMATI’S ASIAN CUISINE & SUSHI
Asian dishes and full sushi bar. Open 4 p.m.
The restaurants that appear in this guide are included as a service to readers and not as recommendations of the Emerald Coast Magazine editorial department, except where noted. B L D
Breakfast Lunch Dinner
Outdoor Dining Live Music
$ Inexpensive
$$ Moderately
Expensive
$$$ Expensive
Lunch M–F 11–2 · Dinner M–Sat 5–9 · 850.650.5980 12273 US Hwy 98, Miramar Beach · fatclemenzas.com EMERALDCOASTMAGA ZINE.COM
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MIMMOS Italian
Magnolia Grill fort walton beach
tom & peggy rice, proprietors
(850) 302-0266
www.magnoliagrillfwb.com bridal luncheons • wedding rehearsals unique receptions
4463 Common Dr. W, Destin (850) 460-7780 jasminethai-destin.com Tues–Sun 11am–3pm, 5–9pm
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979 US HWY 98 E
|
Destin
(in the 98 Pa lms Shopping Plaza)
850.460.7353 EatMimmos.com
Bruster’s & Nathan’s of Destin 4655 Gulfstarr Drive 850-269-2920 BRUSTERS.COM
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daily. 3295 W. Hwy. 30A, Santa Rosa Beach. 850-267-3028. $$ D
JASMINE THAI ★
Traditional dishes in a contemporary atmosphere. Lunch: Tue–Sun 11 a.m.– 3 p.m. Dinner: Tue–Sun 5–9 p.m. 4463 Common Drive W., Ste. 108, Destin. 850-460-7780. $$ L D
OSAKA ★
Known for its sushi but serves a variety of dishes, including chicken, steak and seafood. Lunch 11 a.m.–2:30 p.m., Dinner 5–10:30 p.m. 34845 Emerald Coast Pkwy., Destin. 850-650-4688 or 850-650-4689. $$ L D
YIOTA’S GREEK DELI
Traditional greek food made from family recipes. Order at counter. 10 a.m.–5 p.m. 130 E. Miracle Strip Pkwy., Mary Esther. 850-302-0691. $ L
DESSERT BRUSTERS ★
Ice cream selections are made fresh on-site daily. Noon–7:00 p.m. 4655 Gulfstar Drive, Destin. 850-269-2920. $
THAI DELIGHT
Traditional dishes in a casual atmosphere. Open daily 11 a.m.–9 p.m., 821 Harbor Blvd., Destin. 850-650-3945. $$ L D
BBQ 98 BAR-B-QUE
Award-winning barbeque, gumbo, sandwiches, salads in a casual atmosphere. Dine in, take out, catering. Mon–Sat 11 a.m.–8 p.m. 5008 Highway 98, Santa Rosa Beach. 850-622-0679. $ L D
P R I M E
S T E A K S
&
S E A F O O D
IRISH JOHNNNY MCTIGHE’S IRISH PUB
Easygoing pub providing Irish and American eats, a game room for kids and deck seating. 11 a.m.–2 a.m. 2298 Scenic Highway 30A, Blue Mountain Beach. 850-267-0101. $$ L D
MCGUIRE’S IRISH PUB ★
Burgers and pub grub and the famous 18-cent Senate Bean Soup. Open daily 11 a.m.–2 a.m. 33 Highway 98, Destin. (Also in Pensacola). 850-650-0000. $$ L D
BUCK’S SMOKEHOUSE ★
Brisket, ribs and pulled pork sandwiches and plates in a casual, rustic atmosphere. Open daily 11 a.m.–8 p.m. 303 Harbor Blvd., Destin. 850-837-3600. $ L D
JIM ’N NICK’S BAR-B-Q ★
Smokehouse barbecue, beer and wine. Open daily 11 a.m. 14073 Emerald Coast Pkwy., Destin. 850-351-1991. $ L D
BREAKFAST/ BRUNCH/BAKERY ANOTHER BROKEN EGG CAFÉ ★
Breakfast all day, plus sandwiches, patty melts, specials, soups, salads and desserts. Open daily 7 a.m.–2 p.m. Closed Mondays. 979 E. Highway 98, Suite F, Destin. (Also in Miramar Beach, Panama City, Pensacola, Sandestin and Grayton Beach) 850-650-0499. $ B
BON APPETIT FRENCH BAKERY & CAFÉ
French pastries, croissants, crusty breads, soup, salads and sandwiches served. 7:30 a.m.–5:30 p.m. Mon–Fri, Sat 7:30 a.m.– 2 p.m. Closed Sun. 420 Mary Esther Cutoff, Fort Walton Beach. 850-244-2848. $ B L
DONUT HOLE BAKERY CAFE ★
Eat breakfast all day with fresh-baked donuts and hearty comfort food. Open daily 6 a.m.–10 p.m. 635 Harbor Blvd., Destin. 850-837-8824. $ B
MAMA CLEMENZA’S EUROPEAN BREAKFAST ★
Award-winning breakfast. Old World family recipes. Brunch Wed–Sun 8 a.m.–1 p.m., Seasonal Hours Memorial Day to Labor day Mon–Sun 8 a.m.–1 p.m. Holiday Plaza, 12273 Emerald Coast Pkwy. W, Destin. 850-424-3157. $$ B
GREEK AEGEAN RESTAURANT ★
Authentic Greek restaurant. Breakfast 8–11 a.m., Lunch 11 a.m.–4 p.m., Dinner 4–9 p.m. 11225 Emerald Coast Pkwy., Miramar Beach (and Shalimar). 850-460-2728. $$ B L D
ALA BABA GRILL CAFÉ
Casual spot for familiar Turkish and Greek recipes offered à la carte and at a buffet, plus beer and wine. 10 a.m.–9 p.m. 550 Mary Esther Cutoff, Fort Walton Beach. 850-986-5555. $ L D
ITALIAN/PIZZA ANGELINA’S PIZZA & PASTA
Authentic homemade pizza pie and Italian dishes in a casual atmosphere. Lunch and dinner daily: 11 a.m.–9:30 p.m. 4005 E. Hwy. 30A, Seagrove Beach. 850-231-2500. $ B L D
CLEMENZA’S UPTOWN ★
Classic Italian. Wood-fired pizza. Private dining. Cooking school. Multiple award winner. Open Mon-Fri for lunch, Mon-Sat for dinner. 75 Eglin Pkwy., Fort Walton Beach. 850-243-0707. $$ B L D
FAT CLEMENZA’S ★
Classic Italian. Wood-fired pizza, specialty desserts, fish Fridays. Multiple award winner. Lunch Mon-Fri Dinner Mon-Wed 5-9:30 p.m., Thu-Sat 5-10 p.m. Holiday Plaza/ Hwy. 98, Miramar Beach. 850-650-5980 $$ L D
GRAFFITI
Traditional Italian house specialties like seafood pizza. Mon–Thu 5–9 p.m., Fri–Sat 5–10 p.m. 707 E. Hwy. 98, Destin. 850-654-2764. $$ D
HELEN BACK
Pizza and cold beer in a sports bar atmosphere. Locations in Pensacola, Navarre, Crestview and Valparaiso. Open daily 11 a.m.–4 a.m. 114 Amberjack Dr., Fort Walton Beach. 850-796-1451. $ L D
MIMMO’S RISTORANTE ITALIANO ★
Italian dishes. Open Mon–Fri 11 a.m– 10 p.m., Sat–Sun 5–10 p.m. 979 Highway 98, Suite 5, Destin. 850-460-7353. $$ L D
THE PIZZA BAR AT BUD & ALLEY’S Artisan cheese, fresh salads, antipasto dishes, homemade soups, seasonal vegetables, hearty pastas and homemade wood-fired Neapolitan pizza. Open daily from 11 a.m. 2236 E. County Road 30A, Seaside. 850-231-3113. $$ L D
SAVOR THE CLASSIC & SOPHISTICATED Relying on an array of fresh, seasonally inspired ingredients, Executive Chef Dan Vargo creates the most unforgettable meals found on the Emerald Coast. With hand selected prime steaks, Gulf-to-table seafood, craft cocktails and more than 600 wines, Seagar’s prides itself in providing the most decadent indulgent meals.
R E SE R VAT I ON S
8 5 0 - 6 2 2-1 5 0 0 Located at Hilton Sandestin Beach Golf Resort & Spa 4000 Sandestin Blvd. South, Miramar Beach, FL 32550 Seagars.com | Contact@Seagars.com
TRATTORIA BORAGO
Pork tenderloin or pan-seared grouper from the open kitchen. Open 6 p.m. daily. 80 E. Hwy. 30A, Grayton Beach. 850-231-9167. $$ D
TRADEWINDS
A cozy favorite among locals serving heaping portions from old family recipes. Enjoy a number of pasta variations as well EMERALDCOASTMAGA ZINE.COM
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WA R M H OS P ITALITY AND
SIZZLING STEAKS. R UTH SE RVE D GE NE ROUS PORT I ONS O F E A C H .
THANK YO U D ESTIN Voted Best Steakhouse, for 4 Consecutive Years!
Destin
•
850.837.RUTH (7884)
•
15000 Emerald Coast Pkwy
The Tradition Continues Best Italian 2013, 2014, 2015 Best Restaurant Okaloosa County 2013, 2014, 2016 Best Service, Food & Beverage 2015
Best Brunch 2012, 2013, 2014, 2015
Mama Clemenzas | 12273 Emerald Coast Pkwy, Miramar Beach 850.424.3157 | mamaclemenzas.com Clemenzas At Uptown | 75 Eglin Pkwy, Fort Walton Beach 850.243.0707 | clemenzasatuptown.com
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as seafood, chicken, veal, steak and thin crust pizza. Expansive wine and beer list. Reservations required. Open Tue–Sat 5 p.m. 205 Government St., Valparaiso. 850-678-8299. $$ D
TUSCANY ITALIAN BISTRO
Northern Italian cuisine meats, fresh seafood and garden vegetables. Tues–Sun 4 p.m.–close. 36178 Emerald Coast Pkwy., Destin. 850-650-2451. $$ D
MEXICAN CANTINA LAREDO ★
A gourmet twist on Mexican favorites. Sun–Thu 11 a.m.–10 p.m., Fri–Sat 11 a.m.– 11 p.m. 585 Grand Blvd., Miramar Beach. 850-654-5649. $$ B L D
HARBOR DOCKS ★
A surf-and-turf restaurant. Breakfast, lunch and dinner and the best sushi on the Emerald Coast. Open daily 5 a.m.–11 p.m. 538 E. Hwy. 98, Destin. 850-837-2506. $$ B L D
HARRY T’S ★
American and seafood spot set in a roomy waterfront space stuffed with circus memorabilia. Mon–Thu 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sun 10 a.m.–10 p.m. 46 Harbor Blvd., Destin. 850-654-4800. $$ B L D
HIGH TIDE RESTAURANT & OYSTER BAR ★
Casual eatery featuring an oyster bar. Open daily 11 a.m.–9:30 p.m. 1203 Miracle Strip Pkwy. SE, Fort Walton Beach. 850-244-2124. $$ L D
CRAB ISLAND CANTINA
JACKACUDA’S SEAFOOD & SUSHI
Latin-inspired Mexican cuisine. Mon–Thu 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sun 11 a.m.–9 p.m. 2 Harbor Blvd., Destin. 850-424-7417. $$ L D
Seafood, sushi, salad and sandwiches. Open daily from 11 a.m. Sunday brunch at 10 a.m. 56 Harbor Blvd., HarborWalk Village, Destin. 850-424-3507. $$ L D
PEPITO’S ★
POPPY’S SEAFOOD FACTORY
Authentic Mexican cuisine, delicious margaritas and weekly specials. Open daily 11 a.m.–10 p.m. 11225 Hwy. 98, Destin, Niceville, Miramar Beach. 850-269-7788. $$ L D
THE TACO BAR AT BUD & ALLEY’S Baja fish tacos, homemade guacamole, burritos and top-shelf margaritas. Open daily from 11 a.m. (in season). 2236 E. Country Road 30A, Seaside. 850-231-4781. $$ L D
SEAFOOD BOATHOUSE OYSTER BAR ★
Ice cold beer, raw oysters, award-winning gumbo. Open daily 11 a.m.–2 a.m. 288 B Harbor Blvd., Destin. 850-837-3645. L D
BOSHAMPS SEAFOOD & OYSTER HOUSE ★
Gulf-to-table Southern cuisine. Open daily at 11 a.m. 414 Harbor Blvd., Destin. 850-424-7406. $$ L D
BROTULA’S SEAFOOD HOUSE & STEAMER ★
Fresh steamed and boiled seafood dishes. Open daily for lunch, dinner and Sunday brunch. Destin Harbor, Destin. 850-460-8900. $$$ B
BUD & ALLEY’S WATERFRONT RESTAURANT
Sea-to-table dining serving fresh seafood, steak and vegetarian dishes. Open 11:30 a.m. Mon–Fri. Roof bar open 11:30 p.m.–2 a.m. in summer. 2236 E. Hwy. 30A, Seaside. 850-231-5900. $$$ L D
DEWEY DESTIN’S HARBORSIDE ★
Award-winning seafood in a quaint house. Open daily 11 a.m.– 8 p.m. 202 Harbor Blvd., Destin. 850-837-7525. $$$ L D
DEWEY DESTIN SEAFOOD RESTAURANT & MARKET ★
Outdoor setting, fresh seafood. Open 11 a.m.–8 p.m. 9 Calhoun Ave., Destin. 850-837-7575. $$ B L D
THE FISH HOUSE ★
Fresh seafood cuisine and Southern specialties in a setting overlooking Pensacola Bay and the Seville Harbor. Open daily 11 a.m. 600 S. Barracks St., Pensacola. 850-470-0003. $$ L D
FISH OUT OF WATER RESTAURANT Southern coastal cuisine with an Asian flair. 5:30–10 p.m. daily. Located in the WaterColor Inn, Santa Rosa Beach. 850-534-5050. $$$ D
SAVOR MODERN MEXICAN CUISINE
Fresh seafood, steak and poultry dishes. Open 11 a.m.–9 p.m. daily. The Village of Baytowne Wharf, Miramar Beach. 850-351-1996. $$$ L D
TAKE OUT DESTIN ICE SEAFOOD MARKET & DELI ★
Fresh fish and seafood items, pastas, salads and side dishes, Buckhead meats, decadent deserts, wines, cheeses, spices and more. Open daily 8 a.m.–7 p.m. 663 Emerald Coast Pkwy, Destin. 850-837-8333. $$ L D
SARAH K’S GOURMET ★
Ready-to-heat cuisine. Jumbo lump crab cakes and fresh chicken salad. Open at 11 a.m. 34940 Hwy. 98, Destin. 850-269-0044. $ L D
WENDY’S KITCHEN
Homemade meals from Wendy’s kitchen to your table. Comfort food, casseroles. 11 a.m.–6 p.m. Mon–Fri. 14091 Emerald Coast Pkwy., Destin. 850-837-8837. L D
STEAK & SEAFOOD BIJOUX RESTAURANT & SPIRITS ★ Fine dining coastal cuisine with a New Orleans flair, Gulf seafood, prime steaks. Open daily, 4–10 p.m. The Market Shops, 9375 Emerald Coast Pkwy. W, Suite 22, Miramar Beach. 850-622-0760. $$$ D
JACKSON’S STEAKHOUSE
High-end steakhouse cuisine with fine wines. Local seafood is hand-selected and artistically prepared to perfection. Open Tue–Sat for dinner 5:30 p.m.–10:30 p.m. Open Tue–Fri for lunch 11 a.m.–2 p.m. 400 S. Palafox St., Pensacola. 850-469-9898. $$$ D
Best Mexican, Best Margarita
MARLIN GRILL ★
Seafood, steaks, salads and appetizers. Open nightly at 5 p.m. The Village of Baytowne Wharf, Miramar Beach. 850-351-1990. $$$ D
RUTH’S CHRIS STEAK HOUSE ★
Steak and seafood. New Orleans-inspired. Mon–Sat 5:30–10 p.m., Sun 5:30–9 p.m. Silver Shells Resort. 1500 Emerald Coast Pkwy., Destin. 850-337-5108. $$$ D
SEAGAR’S PRIME STEAKS AND SEAFOOD ★
Premium steak, fresh seafood and caviar. Open 6 p.m. daily. Hilton Sandestin. 4000 S. Sandestin Blvd., Miramar Beach. 850-622-1500. $$$ D
PLAN YOUR PARTY Book Private Event Space and make Catering Arrangements
Get 10% off holiday event over $100 booked by 11.30.16* EMERALDCOASTMAGA ZINE.COM
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GRAND BOULEVARD
Sandestin 850.654.5649 cantinalaredo.com *Does not apply to events already booked. Excludes tax, gratuity & bar services.
October–November 2016
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postscript
A (LATE) REQUIEM FOR THE BENCH SEAT
It was like driving in the comfort of a couch
by JASON DEHART
I
’m not an automotive junkie, but doggone it, I miss the front bench seat. This kind of seating arrangement — as a standard amenity — has been extinct since bucket seats and transmissionmounted gearshifts took the domestic auto industry by storm 30 years ago. Cars and trucks alike offer these features and the only bench seat found today is the back seat, which isn’t nearly as nostalgic. More important than sentimentality, though, is the notion that the bucket seat arrangement — and in some cases the ever-expanding size of the center storage console/arm rest — have worked together to isolate us. Think about it. When I was a kid in the ’70s, flat front bench seats were the rule and seat belt usage wasn’t compulsory. You could casually drive down the road with one hand on the wheel, your significant other snuggled up close to you and your other arm casually draped over her shoulders. It was like driving in the comfort of your living room couch. Life was slowpaced. You could talk to each other, listen to the radio or gaze out the window at the passing countryside. Domestic cars like your typical station wagon were big enough that on long trips, the front seat passenger could — depending on stature — lie down, curl up and get some sleep. The bench seat, and the lack of today’s invasive technology, gave you a sense of togetherness (and it was also great for parking at the lake to watch the “submarine races,” but that’s another story.) That’s not to say bucket seats weren’t around. But you generally didn’t encounter them unless you drove a sports car, European import or an American muscle car. You wouldn’t have seen them in big domestic family cars, and you certainly
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wouldn’t have seen them in pickup trucks. Even small, economical pickups like the Ford Courier and the Datsun 620 had recognizable bench seats. But innovations in safety and car design changed all that. Cars got smaller, lighter, faster and safer. The “sports car” effect took over and buckets replaced the snuggly bench seat. Over time the big domestic land yachts designed for style, elegance and comfort went the way of the dodo. The capacious family station wagon disappeared. Even pickup trucks, of all things, got buckets. Seatbelt usage became mandatory. Romance went out the window as up-front couples were now forced to strap into seats divided by the console chasm. You could still hold hands across the console, but forget about getting any closer (True, in most country-rap songs today, the singer is always warbling on about “Gurrl, slide on over here,” but
it’s physically impossible to slide over boxy, raised consoles). Which brings me to the ultimate point. Whether by the limiting factor of bucket seats — or the advent of modern technology — we’ve allowed ourselves to be cocooned in place, in our own little worlds. It’s a given that the front seat and back seat passengers will be plugged in and tuned out with smartphones or whatever the electronic device de jour is. We only talk whenever somebody wants to squawk about some outlandish Facebook post — “Mom! Did you see Amy’s post?!” Sure, we’ve gained a lot in terms of automotive safety and convenience, but I for one lament what we’ve lost along the way. There needs to be more gazing at the passing countryside, more meaningful conversations and more quiet contemplation. Because being out on the road is perhaps our last refuge in a world growing crazier by the minute. EC
October–November 2016 EMERALDCOASTMAGA ZINE.COM
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Personal aPPearance and Trunk show Friday, november 4Th and saTurday, november 5Th
13390 Highway 98 West, Destin, Fl • (850) 650-2262 • McCaskillandCompany.com
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Royce Mitchell
Broker Royce.Mitchell@penfedrealty.com (850) 737-0567 Cell (850) 267-0013 Office
Luke Andrews
Luke.andrews@penfedrealty.com (850) 978-0545 Cell (850) 267-0013 Office
Santa Rosa Beach - Scenic Highway 30A This stunning six bedroom, six bath home provides the opportunity to live full-time on the beautiful Gulf of Mexico with 75 feet of gulf frontage. Alternatively as an investment property, there is ample room for a large family to relax during vacations. The 4,135 square feet, classic, Florida beach cottage is adorned with shiplap walls and wood trim throughout; a testament to the quality of construction. The home’s two balconies offer unobstructed views of the gulf and picturesque sunsets. There is 3/4 of an acre of land available to expand the home and build a separate garage and carriage house or leave as a buffer.
4847 W Co Highway 30A
4,700,000
$
Brad Smith
Broker Associate BradinDestin@gmail.com (850) 598-6771 Cell (850) 267-0013 Office
Kelly Plantation - Destin Located behind the gates of the exclusive Kelly Plantation, this fabulous three bedroom plus office custom home overlooks the Choctawhatchee Bay. The open foyer leads to the great room boasting 22 foot ceilings. With the back of the home nearly all glass, views of the bay can be enjoyed from the great room, breakfast room, master suite and guest room. The home’s beautifully landscaped grounds are complete with mature oak and palm trees, 150 foot dock, 2 jet ski lifts, and a boat slip complete with lift and deck.
4502 Bellbuoy Landing
1,299,000
$
www.BHHSPenFed.com | (850) 267-0013 7684 W County Highway 30A | Santa Rosa Beach, FL ©2014 BHH Affiliates, LLC. Real Estate Brokerage Services are offered through the network member franchisees of BHH Affiliates, LLC. Most franchisees are independently owned and operated. Berkshire Hathaway HomeServices and the Berkshire Hathaway HomeServices symbol are registered service marks of HomeServices of America, Inc.® Equal Housing Opportunity.
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