Guy Harvey Magazine — Summer 2013 by Rowland Publishing, Inc.

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CONTENTS

SUMMER 2013

GHM’S ULTIMATE FISHING MACHINE

RISE OF THE MPA Marine Protection Areas are growing in numbers along the U.S.

THE KEYS LIFE The Florida Keys have been a staple of American fshing culture for

coast and around the world as a tool to help ease pressure on

generations, renown for both great angling action and a unique

fsh stocks. Loathe them or love them, the simple fact is not all

island lifestyle. From a local’s perspective, a good Keys trip is all

MPAs are created equal. We explore the tug-of-war between those

about special places.

who advocate total protection and those fghting for responsible

BY OZZY DELGADO

consumption. BY FRED GARTH

GHM’S ULTIMATE FISHING MACHINE

THE CASE FOR MORE FISH FARMS

This issue, we take a test drive in the brand new, fully-rigged

The world is hungry for more seafood, but the oceans are giving all

GHM boat. From twin Mercury Verado 300s to high-tech Furuno

they’ve got. The answer is a serious up-tick in aquaculture, which

electronics to top-shelf tackle and a sound system worthy of your

can not only provide relief for pressured fsh stocks but could also

man cave, we may have just created the ultimate center console

be an economic opportunity for U.S. producers.

fshing machine.

BY DR. KEVAN MAIN

BY GHM STAFF

PHOTO PORTFOLIO

DEPARTMENTS

Trouble (& Solutions) in Paradise Even in the Cayman Islands, well-regarded for protecting

Blackfly Lodge Hunting big bonefsh with a fy rod reaches epic

their reefs, the fght to conserve environmental treasures

proportions of Abacos Island in the Bahamas.

never ends.

BY MARK ELLERT

BY DR. GUY HARVEY

16 18

Exclusive Content Online

Educational Eats Tapping into his Jamaican roots, Chef Kareem Anguin

Our website is full of new and exciting features. Use

brings spice and a keen sense of conservation to his

these QR codes to fnd some of our favorite parts of

post at The Oceanaire Seafood Room in Miami.

GuyHarveyMagazine.com.

BY GHM STAFF

High Speed & Good Deeds Get dirty in Puerto Rico, blast across land and sea on

Hooked on Kayaks A geeky kind of madness ensues when a bunch of media

the two-in-one Quadski and help fshing dreams come

folks descend on Port St. Joe to test drive the latest Hobie

true in memory of one of our own.

fshing kayaks.

BY GHM STAFF

BY FRED GARTH

Raul Boesel, Jr. With a freediver’s heart and a photographer’s eye, Raul Boesel, Jr., captures an awesome perspective of life above and below the waterline.

On the Cover: Guy Harvey’s painting titled The Grove depicts a snook in its natural habitat.

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CONTENTS

SUMMER 2013

SNOOK HUNTER

DOCK BUZZ

Bottom-Up Approach We generally think of fshing limits as applying to the fsh

GEARHEADS

Reel Easy Electric reels are must-have tools for many skippers,

we want to catch and eat, but managing the rest of the

and do much more than provide power for winching

food chain is also essential to success.

up big beasts from the deep.

BY GUEST EDITOR NICK HONACHEFSKY

BY JEFF DENNIS

BACKLASH

FEATURE

Hard Numbers Gil McRae

Snook Hunter Perched on Florida’s ragged southwest coast, Ft. Myers

We talk to the head of the Florida FWC’s Fish and

is a great jumping-of point for inshore angling addicts,

Wildlife Research Institute to understand how fshing

especially those seeking reliable snook fshing and access

regulations are developed and what makes them legit.

to a full slate of skinny water species.

BY CA STAFF

BY NICK HONACHEFSKY

Complete Angler (CA) is our “magazine within the magazine,” dedicated dedicated to hard-core fshing enthusiasts and & delivering delivering access access to to experts, experts, thethe latest in fshing latest in fshing gear, and gearthe and hottest the hottest fshingfshing spots spots on theon planet. the planet.

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GUY HARVEY MAGAZINE, Issue 12, Summer 2013. GHM is published four times per year (quarterly) for $24.95 per year by Lost Key Publishing, LLC, 7166 Sharp

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Reef Road, Pensacola, Florida 32507. POSTMASTER: Send address changes to: Guy Harvey Magazine, PO Box 34075, Pensacola, Florida 32507. No part of this magazine can be reproduced without express written permission from Lost Key Publishing. Occasionally, we may make all or part of our subscriber list available to carefully screened companies that ofer products and/or services that may interest you.

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CONTRIBUTOR’S PROFILE RAUL BOESEL, JR. Growing up next to the ocean in Key Biscayne, Raul was fascinated by the sea from a very young age. “My parents got me an eight-foot dingy with a four-horsepower outboard when I was about 10 years old,” he says. “I was able to

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explore the canals and bay, and on a fat day, I ventured ofshore. It was the frst time I saw

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blue water. At that moment, I knew the ocean

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would play a big role in my life. What that role

in thE

was, I had no idea at the time.” As the years passed, Raul became an accomplished freediver, eventually combining his freediving with photography as he traveled around the globe. Raul believes that freediving allows him to approach fsh without them feeling threatened or disturbed, which allows him to capture the most natural behavior. “By combining freediving with photography, I believe it opens up many new opportunities to interact with animals that would otherwise be impossible with a scuba tank,” says Raul. His work has been featured in art galleries and exhibits from Miami to Brazil as well as by National Geographic, Discovery Channel and numerous other outlets. See his work at raulboesel.com.

DR. KEVAN L. MAIN Kevan Main works at Mote Marine Laboratory, where she directs the Mote Aquaculture Research Park in Sarasota, Florida. She also is a senior scientist and manager of Mote’s Marine and Freshwater Aquaculture Research Program. Dr. Main has a passion for aquaculture and received her PhD in biological sciences at Florida State University, where she successfully replicated natural shrimp and fsh behavior in constructed seagrass systems in the laboratory. This approach has led to success in breeding marine fsh in controlled systems. In February of this year, Dr. Main completed her term as president of the World Aquaculture Society and she has worked closely with private and public aquaculture and fsheries leaders around the globe. She has published seven books and more than 60 peerreviewed publications.

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GUY TALK

TROUBLE (& SOLUTIONS) IN PARADISE While I was born and grew up in Jamaica, I took up residence in the Cayman Islands

Here, as with the rest of the world,

in 1999 and have enjoyed living here ever since. The main island of Grand Cayman,

there are some easy solutions for some

where I live, has incredible scuba diving, outstanding fshing opportunities and is

issues and complicated solutions

home to the world-renowned Stingray City. The Sister Islands of Little Cayman and

for others. In Cayman, lionfsh have

Cayman Brac are far less populated and ofer some of the most pristine waters in

become the target of dedicated hunting

the Caribbean. However, even paradise has its share of problems.

tournaments as well as weekly culling

In 2012, we had a terrible year for wildlife: the lionfsh invasion continued,

sweeps by divers and concerned

the Turtle Farm and its inhabitants got a lot of bad press, our beloved stingrays

individuals. We’re seeing these types of

were being stolen from the sandbar, a rogue male dolphin ruined many dives for

eradication methods being employed

visitors, the grouper spawning sites came under increasing pressure and a proposal

in Florida, the Gulf Coast, the Bahamas

to expand marine parks had many objectors. On land, the invasive green iguana

and all over the Caribbean. Even some

continued to spread across Grand Cayman, farmers continued to shoot our national

deep-water submarines have taken up

GUY HARVEY, PhD

bird, the endangered Cayman parrot, and on Cayman Brac, residents continue to

the lionfsh cause. The best part is that

is an internationally-acclaimed

run over endemic, endangered rock iguanas—found nowhere else on the planet—

lionfsh are very good to eat. I encourage

artist, fsherman, scientist, and

at an alarming rate (are people just careless or do they do this deliberately?).

restaurant owners to ofer lionfsh on

world traveler, who devotes

When it’s this difcult to manage the natural resources of a tiny island nation,

the menu and advertise just how good

much of his time and money

it puts into perspective the challenges we have trying to keep the planet healthy

they are to eat. A grant from the GHOF

toward ocean conservation.

and sustainable. In Cayman, we have two national environmental watchdogs: the

is currently funding studies on the

Department of Environment and the National Trust. Both are fghting an uphill

efectiveness of culling and the rate of recruitment being conducted by the Central

battle, desperately short of the fnances required to conduct the research and carry

Caribbean Marine Institute based in Little Cayman.

out the enforcement necessary to protect what is so vital to our economy. Sound

In Cayman, our marine park system has served us very well for the last 26 years.

familiar? Meanwhile, the all-important National Conservation Law languishes out

Compared to all other Caribbean countries (except perhaps Belize) we still have

there somewhere and the Environmental Protection Fund gets spent on everything

some of the fnest shallow snorkeling sites and wall dives anywhere. However, with

else but the environment.

double the population since then and more demand on marine resources, there is

not going to be much left in the next 10 years at the current rate of fsh extraction.

from the sandbar found in the pen at Dolphin Discovery Centre in West Bay last

Expansion of the park system and better enforcement will continue to conserve

July, most people got really angry. The four rays were reluctantly returned to the

our best ecological asset. The issues of marine parks, better known worldwide as

sandbar. After all, this is our national treasure, an asset that benefts everyone.

Marine Life Protection Areas (MLPAs), is as controversial in the Cayman Islands as it

Until now, common courtesy and respect alone have kept these creatures in the

is in the United States. Recreational fshing versus commercial fshing seems to be

wild, but now greed really had taken over. The population was found to be in

a never-ending source of angst, not to mention the use (some would say abuse) of

decline in the census conducted in January 2012 and in July 2012: in fact, a 40%

No Take Zones (NTZs) where all fshing is banned.

reduction from 2010 numbers. How many other stingrays were removed from

In Cayman, the distinction between commercial and recreational fshing is very fuzzy. There is no doubt that the need for NTZs is a must in our situation, and

the sandbar? Several interest groups went to the Ministry of the Environment seeking total

new studies will show the importance of SPAG sites not seasonally but all year

protection for the stingrays. After 10 months of persistence, the 2007 conservation

round. One example in which NTZs make perfect sense is in the protection of the

law will be amended to protect all species of rays here in the Cayman Islands.

Nassau grouper spawning (SPAG) site in Little Cayman. I accompanied the REEF

This lengthy process came to fruition on May 17 when the governor signed the

(www.REEF.org) and Department of Environment scientists in January 2012 as

new protection measures into law. Unfortunately, the proposed legislation to

they conducted the annual census of the spawning adults at the only viable SPAG

protect Nassau groupers throughout their range during the fve-month spawning

site remaining in the entire Caribbean Sea…and a few of our people still want to

season still languishes in cyberspace. One of the biggest hurdles we all face is the

catch and take this incredible national asset. The Marine Conservation Board took

education of lawmakers about the importance of the marine environment to this

appropriate action and extended the ban on fshing the SPAG sites for another

small island’s economy. With none of these elected people qualifed to dive, this

eight years in December 2011. The protection of the brood stock, the “investment,”

remains an uphill battle. As with any protection—here or in the rest of the world—

during spawning season is common sense here, as well as in all corners of our

it’s imperative for grassroots groups to keep the pressure on government so that

oceans. Allowing any kind of harvest—be it recreational or commercial—at a

our recreational resources will not be depleted by those seeking to make a proft.

spawning site is a recipe for disaster and truly killing the golden goose. By the

It is our collective responsibility to conserve the marine environment and maintain

way, one good practice that seems to have stuck is that few, if any, restaurants on

the biodiversity of this planet.

Grand Cayman now serve grouper. And then to our beloved stingrays. After the discovery of four tagged stingrays

Fish responsibly and dive safely wherever you live, Guy Harvey, PhD

CHECK OUT THE LATEST AT .com Conservation Grouper and Lionfsh Update— Guy Harvey Little Cayman Expeditions 2013

Tournament Shark’s Eye—A Revolutionary Tag and Release Tournament Comes to Montauk, NY

Blog Editor Fred Garth fshes Port St. Joe, Florida with the Hobie kayak team

Video Shawn Heinrichs’ stunning video and photos of mantas dancing.

In Honor of Jose Family and friends pull together to continue the generous legacy of one of fshing’s brightest stars. Best known for his Spanish Fly television show, Jose Wejebe was a master light tackle and fy fsherman with a gift for connecting with people and inspiring a passion in them for fshing and the marine world. His top-rated show helped establish ESPN2 as a viable network and it exposed thousands of anglers to new fshing techniques and locales around the globe. More signifcantly to those closest to him, Jose was known

Jose Wejebe, late host of the popular Spanish Fly television series.

for his selfess nature and donated his time, money and equipment to numerous

other independent companies have donated boxes

The Jose Wejebe Spanish Fly Memorial

charities. On April 6, 2012, Jose’s life was cut short in

full of gear to the foundation’s wish recipients. The

Foundation is a 501(c)3 non-proft organization.

a tragic, small plane crash. In honor of his memory,

Square Grouper, Jose’s favorite restaurant, and the

Details on current and future projects can be found

family and friends have established the Jose Wejebe

fshing community have also come together, ofering

at the foundation’s website, and donations can be

Spanish Fly Memorial Foundation. One of its primary

countless “gifts in kind” contributions. Fishing guides

made online or by contacting them directly.

missions is to support the Make-a-Wish Foundation®,

throughout the Keys and around the world have

www.josewejebefoundation.org or email

one of Jose’s favorite charities, by providing fshing

ofered and donated their services, as well. Currently,

info@josewejebefoundation.org.

adventures for those facing life’s biggest challenges.

the foundation has three more wishes in the works,

In the past year, the foundation has already

and is looking forward to

granted four fshing wishes, made possible by many

what the future brings. As

fshing industry partners who have come alongside

Jose would say, “With these

in support and honor of Jose’s memory. Under

experiences, you truly get

Armour, Yeti, Shimano, Costa Sunglasses and many

more than you give.”

Michael Lamore Tyler Murdoch

Fishing wishes granted to…

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GHOF Gets Dirty in Puerto Rico The mangrove-lined lagoons of the San Juan Estuary are some of the richest inland fshing spots, especially for tarpon, in Puerto Rico. In the shadow of the capital city, this ecological wonder is also well known as a bird watcher’s paradise, with herons, ospreys and other prized fowl abundant in the area. The problem? Tucked into the mangroves was an ugly scene: litter and trash abounded—plastic bottles, discarded coolers, refrigerators—all the things typically discarded in modern life. Some of it had been dumped by locals, but most is thought to have drifted in via the rivers that fow into the estuary and lagoons from the highlands to the south. In either case, poor solid waste disposal and plain carelessness had resulted in a mess. Left unchecked, the trash would signifcantly harm what is a unique and special estuary. To keep that from happening, the Guy Harvey Ocean Foundation helped get behind a clean-up efort spearheaded by two local groups. Approximately 500 volunteers picked up 28,000 lbs. of that trash

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On Facebook: GHM’s own Ozzy Delgado blew up Facebook recently with this mouth-watering shot of dinner pulled fresh from the reef. “Reach” on this single image has climbed to 45,888…and counting. Check us out at facebook.com/guyharveymagazine.

during one Saturday in March of this year. Two groups organized the volunteer campaign: Israel Umpierre’s Pesca, Playa and Ambiente Group and Jose Aponte’s Kayakeros Association of Kayakers. The volunteers acted in a coordinated, organized assault on the trash. Kayakers rowed into the mangrove shores and collected trash in black bags. Tarpon charter captains then drove in to open spots to take the bags to collection depots onshore. Then, heavy garbage trucks drove in to collect the trash and haul it away. The clean-up also drew attention from two members of Puerto Rico’s executive branch. The secretary of Natural and Environmental Resources, and the secretary of the Department of Sports and Recreation both attended the entire event, and the clean-up was covered by Univision and Telemundo, the newspaper Nuevo Dia—the largest on the island—and Pescando en los Cayos, the only Spanish language fshing show in the U.S. Organizers hope the success and media attention will lead to more clean-up projects in the future.

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New Quadski Breaks the Barrier Between Land and Sea The most startling thing about the new Quadski from Gibbs Sports Amphibian is that it’s real and not just a hyped-up prototype. This four-wheel ATV, which turns instantly into a jet-powered watercraft, boasts speeds of 45 mph on land or sea and transforms from one mode to the next in fve seconds or less. It’s going into

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production at a 54,000-sq.-ft. assembly plant in Auburn Hills, Michigan, and will be available to anyone who can swallow the $40,000 price tag. While that may seem steep for a recreational vehicle, the Quadski does quite well what few other machines have ever attempted. The Gibbs highspeed amphibian is the product of millions of research dollars and years of development work in the United States, New Zealand and the U.K. It’s equipped with a 175-horsepower BMW Motorrad engine and transmission. With the press of a button, its wheels retract when entering the water and deploy when approaching land. It tips the scales at 1,300 lbs. and is equipped with a 15-gal. fuel tank. More exciting than the Quadski itself may be the future of the “High Speed Amphibian” technology. The company has more than 300 patents and patents pending, and sees a great market for consumer, commercial, law enforcement and frst-responder use. While the Quadski is a single-rider vehicle, other applications are in the works. “We’ve created an entirely new power sports category with our patented HSA technology. Quadski is especially designed for families and individuals who enjoy the outdoors, water sports, of-road travel, hunting and fshing,” says Neil Jenkins, the company’s chairman. “It ofers premium power-sports buyers a combination of power, safety, comfort and versatility that has never been available before.” Designed to meet applicable state and federal safety requirements, the Quadski is 10.5 ft. in overall length; 5.2 ft in width; and 4.3 ft. in height with a wheelbase of 5.8 ft. It initially will be ofered in fve color options. www.gibbssports.com.

Ticket to Ride

You may not know it, but you’ve probably fshed in an MPA. Most of the U.S. coastline is under some form of fshery management. MPAs rarely ban all forms of fshing—those are called Marine Preserves or No Take Zones. Map: NOAA & Google.

BY FRED GARTH

ishermen are a lot like sharks. We have an identity problem. With sharks, there are about 400 species roaming the oceans, yet only three—great whites, bulls and tigers—are responsible for the majority of serious attacks. Still, many people unfairly lump the other 397 species into a group of bloodthirsty killers. With fishermen, there are also many species: there’s Bubba the bassmaster, Bob the beer-guzzling bottom fisher and Freaky Frank the fly fisher. We have ice fishing nuts, surf waders, bridge danglers and mega-yacht billfish hunters. It’s a group as varied as the fish we pursue. However, we all have one thing in common…we fish for fun and recreation. This brings us to another species altogether: the sunburned, calloused-handed, commercial fishing dude.

The problem is, like sharks, recreational and

cases, the bans or limits to “fshing” do not distinguish

commercial fshermen are often considered the same

between recreational anglers who may catch a cooler

in the eyes of regulatory agencies when, in fact, our

of fsh on a hook and line and commercial feets who

implemented in far corners of the world. That’s why

DNA is completely diferent. The only similarity is that

harvest vast amounts of seafood with gillnets, bottom

MPAs play an important role in protecting vast areas

both groups spend a lot of time around the water. But

trawls, longlines and fsh traps.

of ocean around places like Hawaii, New Zealand, the

that’s where the equality stops.

Not to demonize commercial fshermen, they

Unfortunately for anglers, our identity problem

buddies and a cooler of cold beer…that’s fshing. Programs like GulfWild may never be

Phoenix Island (the world’s largest MPA) and other

work hard to provide products for fsh markets and

ocean “nurseries.” However, it’s altogether a diferent

has and is causing us to be punished because many

seafood restaurants so we can enjoy fresh fsh when

story when an MPA lands in your backyard or infringes

fshing regulations do not distinguish between

we don’t have time (or luck) to catch it. And, in the

on your favorite local fshing hole—a scenario that is

the two groups. We are thrown in with the mega

United States, the commercial guys have much more

happening with growing frequency from California

Japanese longline ship that indiscriminately catches

stringent regulations than, say, a big commercial

to Florida.

turtles or manta rays in pursuit of swordfsh or the

boat from Taiwan. In fact, commercial feets along the

Ecuadorian purse seiner catching dolphins with their

Gulf of Mexico coast have implemented innovative

detail, MPAs in this country are descendants of

tuna haul. It’s unfair, but it’s a cold reality of modern

programs like GulfWild (www.gulfwild.com) and Gulf

the Magnuson-Stevens Fishery Conservation and

day fshing management.

Seafood Trace (www.gulfseafoodtrace.org) that put

Management Act, which is still the principal federal

Not recognizing the distinction is especially

Without going into government-like excessive

coded plastic tags on every fsh caught. Seafood

law governing fsheries in the United States. This

harmful when we’re facing the most monumental

buyers can go online and track where the fsh was

highly complex act was originally passed in 1976

marine management movement sweeping the planet,

caught, which boat and captain caught the fsh,

and has been revised many times since. Just Google

known as Marine Life Protection Areas (MPAs). MPAs

and the time of day it was caught. Seafood shops

it and set aside a few hours of reading time. While

play a vital role in protecting the ecosystem from such

and restaurants can track down where their fsh are

Magnuson-Stevens certainly has its faws, in its four

destructive practices as coral harvesting, longline

coming from. While that creates more accountability,

decades of existence, the act has been successful

fshing for sharks, or the large-scale removal of

it is still commercial fshing, which should really be

in protecting numerous fsheries. At the same time,

seafood or aquarium fsh from the wild. But in many

called harvesting. A rod, a reel, a lure, a group of

other fsheries have declined, illustrating how difcult management of the marine resource can be.

Southern California State and Federal Marine Protected Areas

The problem, according to the Congressional Po int C o nc ep ti on SM R

Ka sh ta y it SM C A **

Cam pu s P o int SM C A ( No - T ak e) *

G ol et a Sl ou g h S M CA (N o - Ta k e) *

Va nde nb er g SM R * ** R ic ha rd so n R o ck SM R * **

Sc o rp io n SM R * **

Na pl es SM C A

Ha rri s Po in t SM R * **

Car ri ng t on Po int S M R ** *

Sportmen’s Foundation and others, is that the law is too big not to fail. NOAA simply doesn’t have the

A nac a pa I sl and SM C A ** *

A nac a pa I sl and SM R * **

resources or ability to fully comply. As an example

Pai nt ed Ca v e SM C A ** * A nac a pa I sl and Sp ec ia l C lo su re ***

Sa n M ig u el Is la nd Sp ec ia l Clo s ur e** *

Ju di th R o ck SM R * ** So u th Po int SM R * **

Sk u nk Po int SM R * **

G ull Is la nd SM R * **

F oo t pr int SM R * **

Po int V ic en te SM C A ( No - T ak e) *

A rr ow P o int t o Li on Hea d Po in t S M CA Sa nt a B arb a ra Is la nd SM R * **

have caused massive closures to recreational fshing

U pp er N ew p or t Bay SM C A

Bo ls a B ay SM C A

Po int D u m e SM R

Po int D u m e SM C A

of how broken the system is, a recent update could

Bo ls a C hi c a Bas i n S MC A (N o - Ta k e) *

A b alo n e Co v e SM C A

areas in 2010. (Again, this would have been closing recreational fshing to fx a problem caused by

Cry s t al Co v e SM C A

Bir d R oc k SM C A

Lag u na Be ac h SM R

Blu e C av er n SM C A ( No - T ak e) *

commercial fshing. The identity crisis rages on!)

Lag u na Be ac h SM C A ( No - T ak e) *

Fortunately, the government did not do this just to

Lo ng P o int SM R Cat H ar b o r SM C A

Beg g R o c k SM R

D ana Po int S M CA

F arn sw o rt h O f fs ho r e S MC A

State Marine Protected Areas State Marine Reserve (SMR) State Marine Conservation Area (SMCA) (No-Take)*

Bat i q uit o s Lag o o n SM C A (N o - Ta k e) *

Cas i no Po in t SM C A ( No - T ak e) * Lo v er 's Co v e SM C A F arn sw o rt h O ns ho re SM C A

State Marine Conservation Area (SMCA) Special Closure South Coast Study Region Boundary

Sw am i' s SM C A

Sa n E lijo Lag o o n SM C A (N o - Ta k e) *

Sa n D ie g o -S c ri pp s Co as t al SM C A

Federal Marine Protected Areas

Sa n D ie g ui to Lag o o n SM C A

Ma t lah ua y l SM R

Federal Marine Conservation Area Federal Marine Reserve Military Safety Zones (Closed Areas)

So u th La Jo l la SM R

** This MPA, recommended by stakeholders as a State Marine Park (SMP), is designated as an SMCA, and could subsequently be designated an SMP at the discretion of the State Parks and Recreation Commission.

F am o s a Sl ou g h S M CA (N o - Ta k e) *

*** This MPA existed in its current state prior to adoption of the proposed regulation for the Marine Life Protection Act South Coast Study Region

of efective management remain. In turn, this has helped push the development of MPAs, which are supposed to ofer a more concise and cohesive approach to fshery management

So u th La Jo l la SM C A

* This MPA, recommended by stakeholders as an SMR, is designated as an SMCA that allows no take, except as associated with activities regulated by other agencies, pursuant to any valid permits.

comply with the letter of the law, but the challenges

than a patchwork of regulation and the complexity

Cab r il lo SM R

of Magnuson-Stevens. Today, MPAs are being

Tiju ana R iv e r Mo u th SM C A

implemented and managed both at the federal level Projec tion In formation: World Mercator WGS 1984

60 Miles

October 31, 2011 For complete MPA information including boundaries and regulations, please go to

12.5

50 Na utical Miles

by NOAA, which has an entire website dedicated to

http://www.dfg.ca.gov/mlpa

California’s entire coastline has a variety of MPA designations. Southern Cal, where 20-to-30 million people live, has highly-defned MPAs. Some are No Take Zones, but most allow fshing of some kind.

MPAs (www.mpa.gov) and also by individual states, like California.

To digress slightly, it’s vital to the MPA discussion to clear up a widespread misunderstanding: not all MPAs are No Take Zones (NTZs). That’s a completely false misconception. In the United States, we currently have 223 marine reserves (the ofcial term for NTZs). These reserves cover 381,969 square kilometers, or 3.1% of U.S. waters, and 8% of the overall MPAs. That means 92% of MPAs in the U.S. allow fshing and recreation. Therefore, just because an area has an MPA designation doesn’t mean you can’t fsh there. In California, for example, where MPAs run the entire length of the state’s 840-mile coast, there are myriad defnitions. The state is one of the few that sometimes delineates between commercial and recreational fshermen. “A state marine park allows recreational harvest, but not commercial,” said Kaitlin Gafney, Pacifc program director for the Ocean Conservancy. “A state Marine Conservation Area can be used in diferent ways; it may protect bottom dwelling fsh like rock fsh, but allow salmon fshing.” Even though NTZs are limited, they spill into some of the most coveted and expensive waterfront

This illustration is part of the Ocean Conservancy’s promotion of No Take Zones as the best form of marine protection. Recreational fshing groups claim that the science is not clear on NTZs and prefer management over closure. pollution and other sources.”

generated in excise taxes on fshing tackle and fuel

property in California, such as Laguna Beach and Palos

John Henigin, 11-year host of FishTalk Radio

for boats. Estimates are that over the last half century,

Verdes. That’s tough luck for some high-end property

and owner of Reel Fun Adventures in Santa Barbara

anglers have contributed over $30 billion to resource

owners. Or you could call it a violation of one’s basic

agrees. “Generally speaking, the [decision makers]

management. So, fshermen argue, NTZs are biting

right to fsh from their own property.

were not anglers,” says Henigin. “Marine biologists

the hand that feeds conservation eforts. Laws that

behind the process, they didn’t get all that they

should protect the resource from large scale fshing

January of 2012 after a horrendously contentious

California’s statewide MPAs went into efect in

wanted, but they got most of it. The impression from

operations have also targeted recreational fshermen.

13-year battle and thousands upon thousands of

the sports fshing community is that we got screwed,

hours of meetings with commercial fshermen,

and it wasn’t a surprise.”

recreational fshermen, governmental groups and

While most agree that it would be extremely

“All you have to do is look at how many fshing conservation groups there are across the country to understand how committed anglers are to

environmental organizations. In the end, some of the

irresponsible not to manage the marine resource,

conservation. But the people who write the laws

recreational fshing groups felt slighted, especially in

the rub comes when areas are designated No Take

don’t understand or want to recognize the diference

Southern California, where almost 20 million people

Zones and closed completely for all recreational

in sportfshing and commercial fshing. It’s a major

share the resource and some of the most popular and

fshing. NTZs carry a monstrous price for those who

problem,” said Bill Shedd, president of the American

populated coasts were designated as NTZs.

are most invested in the resource, namely recreational

Fishing and Tackle Company (AFTCO) and longtime

fshermen who—oh, by the way—have long funded

recreational fshing advocate.

“There was basically no listening to someone whose views were not popular,” says Bob Osborn,

marine conservation through license fees and sales

former fshery consultant for United Anglers of

taxes. The bottom line is this: recreational fshers

not separate recreational and commercial fshers,

Southern California, one of the groups involved in a

are the funding backbone for fshery resource

from an economic versus harvest point of view,

lawsuit against the state. “I was responsible [for the

management in the United States.

the scales are even more unbalanced. According

While many of the laws governing fshing do

idea] that a light recreational footprint could achieve

In 2009, fshing license fees contributed over

to the American Sportfshing Association, there are

the results. But they singled out fshermen as having

$604 million to states, much of which is earmarked for

13 million saltwater anglers in the U.S. generating

an impact, when clearly there was impact from

marine conservation. And more than $700 million was

533,000 jobs and contributing $82.2 billion to the

nation’s economy. On the other hand, commercial

GHM Issue 11, “A Swordfsh Tale”) in which regulation

to match both recreational and commercial fshing

fshing in the U.S. accounts for more than a million

and cooperation within the commercial sector helped

restrictions with reproductive seasons.

jobs with $32 billion in income and an annual value

a prized species bounce back from decline.

of $4 billion of seafood, which is nothing to sneeze at. Both contribute handsomely to the economy. However, the one stat that puts it all into

If you dive into the amazing whiz-bang World Wide Web, you’ll fnd overwhelming support for

When Do NTZs make sense?

MPAs, as well as NTZs. A majority of scientists,

Even the most ardent opponents of NTZs recognize

conservationists and environmentalists are

perspective is percentage of fsh harvested.

instances when banning fshing does make sense.

pushing for MPA expansion globally. There is also a

Recreational fshing represents less than 3% of the U.S.

Probably the best example is during spawning

tremendous amount of empirical data indicating that

harvest, while the commercial sector brings in more

seasons. Guy Harvey’s documentary flm, Mystery

NTZs have a spillover efect, meaning that an NTZ

than 97% of the annual harvest. Those numbers alone

of the Grouper Moon, illustrates how NTZs protect a

creates a garden so fertile that the sea life spills into

should be enough evidence to exempt recreational

specifc reef in the Cayman Islands during the full-

the take zones for fshermen to catch. This may be

fshing from the most stringent regulations.

moon spawning cycle. In previous years, fshermen

true and wonderful as long as it doesn’t encumber the

regularly took thousands of Nassau grouper as they

guy who bought a fshing cabin so he could fsh from

belt tighten over the years with ongoing eforts to

(the fsh) gathered on a reef to spawn. In other regions

his dock.

reduce bycatch and achieve sustainability. In the

of the Caribbean, unprotected spawning grounds

Gulf of Mexico, commercial guys going after snapper

have been fshed to extinction. Through the wonders

other parks are set in perpetuity and we all know

and grouper have to abide by Individual Fishing

of nature, grouper return to the same reef year after

that forever is a very, very long time. Reasonable

Quotas (IFQs) and many of the boats now have

year, making them an easy target for fshermen, even

alternatives include creating a catch-and-release

cameras aimed at the fshing decks, adding video

with rudimentary gear such as hand lines. The Cayman

only area until the resource strengthens. This process

records to the paper trail they’re already required

Islands instituted a NTZ to make sure spawning fsh

has proven to work well and would cause much less

to keep. Fortunately, there are both domestic and

were protected. Considering the fact that every

turbulence than closing a favorite fshing hole until

international success stories, such as swordfsh (see

marine species has a spawning cycle, it makes sense

the end of time.

Commercial fshing has felt the conservation

One key objection is that NTZs in California and

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In Conclusion The ultimate goal, of course, is to manage our marine resources into abundance so that everyone can share in the bounty. It’s a lofty, idealist view, but there are many examples—black sea bass, goliath grouper, swordfsh, red snapper and the list goes on—in which mankind has skirted the Dodo bird scenario and actually helped a species to prosper. And, the whole point is, recreational anglers—who have a fractional impact on fsheries—have led the charge and funding of marine conservation over the past 40 years or more. In the fnal analysis, we simply want to catch fsh and not be encumbered by regulations that go too far or unduly target recreational fshers.

Local Solutions in Long Island Daniel Cartwright has been a commercial fsherman on Long Island for 23 years, but in the last several years, he has supplemented his income by guiding recreational anglers. He and his fellow fshermen have seen a once-rich resource dwindle. In fact, larger commercial fshing operations now travel 50 to over 150 miles away to reach productive grounds. This reality has created a welcome attitude among many commercial and recreational fshermen for the establishment of a new MPA, locally called a Marine Management Area (MMA). “The proven success of the Exuma Cay Land and Sea Park is a good example of how conservation eforts work to restore an area,” says Cartwright. “I believe the same would occur with the Long Island Marine Reserve eforts.” That sentiment is also being fostered by a very localized approach to designing Long Island’s proposed 480,000-acre MPA. Still in the development stages, the intent isn’t to restrict recreational fshing but to provide enforcement of the already established national regulations. In fact, the MPA would even allow some commercial fshing, with proper licensing and enforcement. The project is part of the larger Caribbean Challenge Initiative, which seeks to protect 20% of important coastal waters in the region by 2020. The Long Island MPA is being supported by a number of groups, including the non-proft Ocean Crest Alliance (OCA). “They have generations of ocean knowledge and experience,” says OCA Director Joe Ierna Jr., “and it is their livelihood and heritage that are at stake.” The OCA is currently busy developing scientifc monitoring programs and a regulations manual. Programs include protecting Nassau Grouper Spawning Aggregation Sites (SPAGS) and restoring conch and lobster fsheries. The group is also designing an environmental facility to be shared by multiple parties that would help support the proposed MPA fnancially. “Dedicated and sustainable funding is perhaps the most critical part of the MPA operations,” says Eleanor Phillips of The Nature Conservancy, which has been involved in the Long Island project. Eric Carey, of the Bahamas National Trust agrees. “Without adequate long-term funding, the [Long Island] MPA created will just be a ‘paper’ MPA,” he says. For Long Islanders, establishing and maintaining such an MPA should mean a long future of fshing. For detailed maps and information about the Long Island MPA and the OCA facility, visit www.oceancrestalliance.org. —GHM Staf

It began with a lofty concept: build the Ultimate Fishing Machine. It took almost a year and a lot of blood, sweat and tears. But with the help of 30 fshing companies, we assembled the coolest and baddest fshing machine that has ever skimmed across salt water. The 30 manufacturers involved are listed briefy in the following pages. To learn more about the 29-foot, 600-horsepower fsh magnet, check out www.GuyHarveyMagazine.com for a complete rundown of this amazing boat. By the way, in January 2014, this ultimate fshing boat, with its mind-blowing custom Guy Harvey wrap, will be sold at auction and you, dear reader, will have the chance to own it. Stay tuned to the GHM website for updates on the boat and the auction. Special thanks to Ozzy Delgado, who almost singlehandedly put this entire project together.

Ocean Runner Boats

super charger and air cooler system for monster

Sundance Marine

Custom built to be a serious ofshore fshing platform,

torque, and digital throttle controls that deliver

Instead of building the boat in Guy’s backyard

this 29-ft. center console has an 8-ft., 6-in.beam,

precise, automotive-style handling and response.

(briefy discussed), we opted to partner with one of

24-degree transom and 40-degree bow deadrise, and

MercuryMarine.com

Florida’s premier dealers. With six locations in the

will handle any swell. The highest quality fberglass

Sunshine State, Sundance Marine ofers yacht sales,

construction is used and the hull, stringers, liner,

AdGraphics

console and deck are all bonded together to form one

Putting paint on canvas is one thing, but getting Guy’s

They provided stem-to-stern rigging and equipment

integral unit. A long list of standard features includes

art on the boat was better done with 3M™ Scotchprint®

support for the GHM boat and we literally couldn’t

fsh boxes, live wells, casting platform, ample rod

boat graphics. A great solution for boat names, logos

have done it without them.

storage and the best in marine hardware. The walk-in

or a full wrap, the fnal product is warranted to handle

SundanceMarineUSA.com

center console has 6-ft., 1-in. headroom; fsh box

the roughest seas and highest speeds. And best if all,

capacity 300 gal.; live well capacity 50 gal.; casting

it’s easy to change if we want a new look.

All Marine Trailers

platform 30 sq. ft.; fuel capacity 220 gal.

AdGraphics.us

For getting to and from the water, we opted for a dual-

SaltwaterBoatSales@gmail.com

Mercury Verado 300 HP

AFTCO Apparel

maintenance, repair, storage and brokerage services.

axle sled from All Marine Trailers. It uses lightweight aluminum I-beam construction, with aluminum

From classic Guy Harvey T-shirts to performance wear,

fenders and bunk and fender brackets. All hardware

Twin Mercury fourstrokes deliver excellent torque

AFTCO apparel looks great and fshes better. Fishing

is stainless steel and bunks are pressure-treated

and top-end performance from a 6-cylinder platform

shorts, technical shirts, footwear, polos, feeces, hats,

wood. Underneath are galvanized Posi-lube torsion

engineered for both durability and fuel efciency.

belts—the Guy Harvey line includes everything you

axles/spring axles and all trailers come standard with

We especially like the new, larger 5.44-in. gear case

need for fshing or relaxing in style.

tongue and winch stand and a tongue jack.

designed especially for large, ofshore center consoles,

AFTCO.com

AllMarineTrailers.com

Furuno Electronics

structure and fsh using range scales of up to 5,000 ft.

Appropriately, we rigged the boat with a full slate

At the center of the boat’s electronics suite is Furuno’s

• 526TID-HDD Bronze Thru-Hull Transducer—includes

of lights, and Lumitech ofers some of the slickest

NavNet TZtouch, a 14.1-in. Multi Touch, Multi Function

temperature, built-in diplexer, high-speed fairing

applications for center consoles, including:

block and 10-pin connector.

• Mirage Flush Mount Down Light—twice the

Display. Like an iPad on steroids, it’s sunlight viewable and puts the power of every component at the

• PSU012 system power supply.

output of the competition, and compatible

captain’s fngertips with pinch-to-zoom, and other

FurunoUSA.com

with a Lumitec or third party controller, this

multi-touch functions. Tablet and smartphone apps

Components connected to the TZT14:

RipCharts Satellite Fishing Charts

• GP330B—this 14-channnel GPS/WAAS sensor

even allow viewing and control from mobile devices.

down light is available in white and 2-, 3- and 4-color options. • Capri2 and Caprera2 LED Flood Lights—dual-color

Regional maps for sea surface temps, chlorophyll

food lights with options of white/blue or white/

provides 3-meter accuracy with fast, 1-minute

levels, buoy data and much more are available

red that come in wide, even, rectangular patterns

start-up times.

through RipCharts, allowing anglers to monitor

• DRS4D—a 4kW, 36-nautical-mile, 24-in. ultra-high

conditions at their favorite sites and to pinpoint

for maximum coverage. • Rail2—a rail light with an integrated

defnition (UHD) digital radar that delivers crystal-

fsh-friendly conditions in their region. Maps

microprocessor to control dimming and color

clear, noise-free target presentation with automatic,

can be viewed online with any device, including

changes, with no external control modules. It’s also

real-time digital signal processing.

smartphones and tablets, and online tutorials are

IP67 compliant, which means it’s right at home on

available for new users.

a spray-drenched hard top.

• DFF1—Furuno’s latest network sounder featuring Furuno Digital Filter (FDF) Technology. It has a selectable 600W or 1kW output power. Users can

RipCharts.com

choose LF (50kHz), HF (200kHz) or both at the touch

Lumitec Lighting

of a key and obtain detailed echoes of bottom

Done right, fshing is often a 24-hour activity.

• SeaBlaze3 Underwater Light—available in four output options, these 4-in. lights are surface mounted for fast, easy installation. LumitecLighting.com

SeaDek, Inc.

amplifer and 16-gauge marine-grade, tinned copper

drag knob, integrated drag stops, a reverse gear box

To improve traction and ratchet up the comfort

speaker wire. It sounds better than Guy’s man cave.

design (patent pending) and shaped bridges with

quotient, SeaDek installed their 6mm bow and

AudioPipeMarine.com

low-diameter spool. SG (small game) and BG (big

gunnel pads, a set of 20mm coaming bolsters and

game) models cover the bases for most excursions.

a center console dash and

They are highly functional, smooth fghting and made

backrest pad with Guy

in the USA.

Harvey-inspired graphics.

ReleaseReels.com

EVA material. It’s a

Fortress Marine Anchors Gotcha Bite Lite

UV-protected, non-

Work smarter not harder—that’s

Water activated and submersible to 3,000 feet, these

our motto for the boat—so it was a

tiny LED lights come in a variety of colors and in

Each is a closed cell

absorbent foam with a textured micro-dot surface and installs with a high-bond, pressure-

no-brainer to hang a lightweight Fortress Anchor of

multi-color confgurations. The original is .5-in. in

sensitive adhesive, so there’s no mounting hardware.

the bow. The rugged, aluminum alloy construction

diameter and approximately .75-in. long, designed

All surfaces are stain-resistant and easy to clean. Most

and smart modular design have made Fortress

to be inserted into squid baits for swordfshing. Also

importantly,it ofers exceptional traction when wet,

among the most popular choices for ground tackle

available are the Mega Bite Lite and Bait Lite.

comfort for standing or leaning, and it protects boat

among all kinds of boaters around the globe. Easy

GotchaBiteLite.com

surfaces. Kits and custom products are available.

to disassemble and stow, fukes can be positioned at

SeaDek.com

32- or 45-degrees for maximum hold and unique “mud

Scent Blazer

palms” allow for a faster, more secure setting in any

Ofering a full line of both lures and teasers, Scent

kind of bottom.

Blazer baits can be flled with bait, chum, lights or

FortressAnchors.com

rattles, greatly enhancing their appeal to big game

AudioPipe Marine Stereo System We got serious sound built for saltwater from

predators. Lures are available in sizes from six to 18

AudioPipe. All components are built for use in

Release Reels

saltwater environments with special coatings and

Manufactured to be lightweight and nearly

eight and 12 inch lengths. Both blow-up the water

manufacturing processes. The boat includes: 8-in.

indestructible, Release Reels are packed with smart

with serious fsh-attraction sound, sights and smells.

speaker, 6.5-in speaker, 10-in. subwoofer, four-channel

features, like pre-set detents on the drag lever and

ScentBlazer.com

inches and patented “bowling pin” teasers come in

Salt Armour Gimbal Covers

DOA Lures

been changed. What has changed are the latest

The names say it all—Big Fish Lure, Jerk Bait, Airhead,

in component parts. The combination of proven

A classic, “Why didn’t I think of that?” solution to

Jumbo Shrimp, Swimmin’ Mullet—DOA Lures have a

design and cutting-edge technology delivers

managing tackle, these gimbal covers not only

bait to tempt the most wary inshore species. Through-

excellent big game fshing power.

protect the aluminum butt of your fshing rod from

wire construction, high-quality hooks and the widest

BiscayneRod.com

corrosion, they also protect everything the rod

range of colors and sizes give anglers a deadly arsenal.

contacts, from scratches on fberglass and wood

DOALures.com

surfaces to abrasions on hands and seat cushions. SaltArmour.com

Hooker Electric Reels

Lenco Marine From standard kits to specialized models for limited space needs or high-performance craft, Lenco trim

Available in multiple models for Shimano Tiagra reels,

tabs come in a wide range of designs. The Lenco ball

Hooker Electrics are suitable for everything from

screw technology ofers greater reliability, power and

managing kites and dredges to hauling big grouper

response than typical hydraulic systems, and electric

up from the depths. We like the precision of variable

actuators are fully submersible with all plug & play

speed control and convenience of wireless remote

waterproof Deutsch connections. Tabs are made

Born of the rugged demands of surf fshing in the

capability. Other user-friendly features include a

from high-grade 304 stainless steel and can include

northeast, these lightweight pliers have an aluminum

level winder and digital line counter—a must for

sacrifcial anodes.

body, stainless jaws and tungsten carbide cutters.

precision fshing.

LencoMarine.com

Staggered serrations on the jaws allow for a perfect ft

HookerElectric.com

Hansom Tackle AP-8 Aluminum Fishing Pliers

and better bite on braided or mono line. A Cordura sheath is included with each pair. HansomTackle.com

Biscayne Legacy Trolling Rods The battle-proven design of the Legacy Trolling series goes back 50 years. In that time, blank design, length, grip size and guide placement have not

Tigress Outriggers & Rod Holders

up top. Closed base and swivel base models in 30-,

Surf Nut

Carbon Fiber Telescoping Outriggers are built with

TigressOutriggers.com

Built for the brutalities of salt water, Surf Nut

Tigress’ proprietary process. Multiple layers of carbon

retractable gear leashes keep expensive rods and

graphite and UV stable epoxy tape are counter-

Engel Deep Blue Coolers

reels securely in the rod holder and boat decks free

wrapped using tension, pressure and cure time to

Made for hot days and long trips, the Deep Blue series

of tangled straps that are frequently tripped over in

create an incredible weight to strength ratio in the

uses a full two inches of insulation on top, bottom and

the heat of battle. Easily mounted under the gunnel

lightest telescoping outrigger available.

sides and holds ice for eight to 10 days. Roto-molded

and fush to the deck, Surf Nut’s carabiner is out of

TigerShark III top mount outrigger holders feature

15- and 0-degrees are also available.

polyethylene construction is nearly indestructible

the way until you need it. The unit can also be used

a bottom mounted handle for easy deployment.

and a freezer-grade lid gasket seals in the cold. Smart

with rocket launchers for a tangle-free solution to rod

Premium rod holders use a heavy-duty cast bar at the

features include tie downs, stainless hardware, tough

security and piece of mind.

base for strength and durability and they have a blind-

latches and non-skid feet.

SurfNut.net

mount design that eliminates unsightly screw heads

Engel-USA.com

Troll Pro Underwater Trolling Housing

Sea Bagz

This unique housing allows anglers to put a GoPro™ HD

the-time, we caved in when we saw these funky,

video camera in their trolling spread and capture all the

boat-friendly bean bags. Available in teardrop or arm

underwater action of big strikes. Stable at speeds up

chairs, they’re sewn from the highest grade materials,

eXcursion and Racing” and this multi-tasker from

to 11+ knots, you can run it alone or in your Teaser or

and custom colors allow designs tailored to any style.

SUP Products is ultra stable, thanks to a 32-in. beam.

Teaser Dredge, or use it as a drop camera when fghting

SeaBagz.com

A pointed nose makes it easy to maneuver and it

fsh close to the boat. Compatible with the GoPro™ HD Hero, HD Hero2 and the new HD Hero3 cameras, this is a sure way to get some big billfsh on flm and show it

As much as we’d like to claim that it’s all-fshing-all-

Outer Harbor FXR Paddle Board

carries up to 400 lbs. (you, plus A LOT of fsh). Most signifcantly, this board is built more like a fberglass boat than a traditional surf/paddle board. The result

of to your fshing buds.

For stealthy backwater fshing, it’s easy to deploy

is lighter-weight durability from bumps and scrapes.

TrollPro.com

a stand-up paddle board. FXR stands for “Fishing,

SUPProducts.com

Bud n’ Mary’s marina has been a fxture of Islamorada fshing for almost 70 years. Photo: Ron Mondra. Inset: The author, center, with his father and grandfather in the Keys, 1983.

BY OZZY DELGADO

There’s no substitute for local knowledge. As a lifelong resident of South Florida and devoted fshing afcionado (that’s code for “fsh freak”), I try to make every excuse possible to go down to the Keys. I’m blessed to live only minutes away from the 18-mile stretch of highway that takes you to the entrance of this famous island chain—and I go often. In fact, I have something of a reputation for convincing friends to play hooky from work, just so we can wet some lines. Those who have gone know that a trip down US 1 on the Overseas Highway can trigger an odd reaction among travelers. Locally, it’s called Keys Disease—the desire to never leave America’s coral-friendly, fsh-infested, Jimmy Bufet-blasting island paradise. There’s a laid back atmosphere, a fantastic history, digs that range from cheap to chic, incredible fshing, great diving and much more. But, in the midst of

Divers descend on the Christ of the Abyss statue of Key Largo. Photo: Tanya Burnett.

it all are a few gems that can be overlooked. Places that locals know and that tourists never forget. On a recent trip, I decided it was time to hit some of my favorite sweet spots along the Overseas Highway. Growing up in South Florida has its advantages: sunny skies, great weather and, above all, its natural beauties. But I won’t lie; I am a carrier of Keys Disease, and I come by it honestly. While loading up for my trip, I had a fashback to my childhood. I recall the day my father decided after work to go into Sears and buy a 12-ft. aluminum Gamefsher Jon boat with a 3.3-horsepower motor. I was loving life. It was perfect because we didn’t even need a trailer—we just had to throw it on top of the truck and go. As I kiss my wife and kids goodbye, I realize I’m doing the same thing my father and grandfather used to do. Only now, instead of a Jon boat, I’m more inclined to pack along a stand-up paddle board or trailer my own boat. But the purpose is the same, and it never gets old. In fact, the Keys never get old. I still have that strong connection to the Conch Republic and the amazing people I meet there on each trip. Traveling south through the turnpike, I called my buddy Diego Toiran, TV host for the Pescando en los Cayos fshing show, and tell him that I’m heading down to mile marker zero. Everything in the Keys is found by mile markers (MM) along the highway. Knowing a mile marker is better than having an address, and MM 0 is all the way down in Key West, where Diego lives. “Let’s do some fshing!” I say to Diego, hoping for a positive response and a solid fshing hook-up at the end of my trip. “I’m already up smoking a stogie on my dock watching the sunrise,” says Diego. It’s the life of a Key West resident. I hang up the phone, feeling more than a little envious. The road leading to the island known as the 18-mile-stretch has gotten a recent facelift. There is a new bridge now, which is great, because the old one was a nightmare when it came to trafc. I hit the bridge and then, before I know it, I’m on the doorstep of paradise— Key Largo. It’s the start of the island chain and easily top contender for diving capital of the U.S. (the locals say “world”). Every year, visitors fock to John Pennekamp Coral Reef State Park. The park ofers access for snorkelers and divers to get an up-close and personal look at North America’s only living coral reef in the east. Dive charters are easy to fnd, and the experience of poking around in the spur-and-groove coral formations is highly addicting. This is especially true if you have a fondness for lobster, like I do. Although taking lobster from the park is not cool, seeing them there always whets my appetite. There is more to see than that, of course—parrotfsh, grouper, sergeant majors, moray eels, patches of coral in all diferent colors and shapes. It’s enough to make you feel like you’re in the middle of a Discovery Channel special. Check it out at www.pennekamppark.com.

On this particular trip, I left the house early and didn’t get to favor my cafecito for the journey. When traveling with the family, we tend to make frequent stops to enjoy what each island has to ofer. Over the years, I’ve tried to opt out of the tourist traps and really plug-in to the local community. First stop today is an old favorite: Denny’s Latin Café at MM 99. I order the Café con leche and a tostada. You can’t get better than friendly locals and authentic Cuban food. After the pick-me-up breakfast, it was time to get down to business, and I headed to nearby Island Dolphin Care to say hello. IDC is a non-proft organization that was developed to help children with special needs and is also located at MM 99. Their mission hits home with me because I have an eight-yearold son with autism. I got the opportunity to meet Assistant Director Gretchen Thomasson and her incredible staf at a recent feld trip my son took from his school. The program is in a natural, non-threatening environment and ofers a

The author’s son, Logan Delgado, gets a personal introduction to the dolphins at

variety of diferent activities to engage visitors.

Island Dolphin Care, near MM 99.

The main attraction is getting to interact with dolphins and all the other marine animals. This is a thrill for most, but my son was not too receptive the frst time. I

was surprised, since he loves the water and spending time on the boat. But this

Islands, of which Dr. Guy Harvey himself has been a big part. Guy has also

was diferent. As soon as the dolphin came to say hi, my son noticed those long

participated in the foundation’s Reef Survey Projects that use volunteer divers to

rows of white teeth. It made him cautious (smart kid), but after a while, the two

conduct fsh surveys. When you pass by the group’s headquarters, take time to

warmed up to each other. Pretty soon, my son was having a blast.

stop in and learn how you can help in one of their conservation eforts. And don’t

These kinds of interactions are possible because of a top-notch staf. On this trip, I got a full tour and was quickly impressed with the whole operation. There’s a touch tank, gorgeous aquarium and, of course, a gift shop for getting that must-

be shy about asking for some lionfsh fllets. If you’ve never had them, you’ll fnd out just how delicious an invasive species can be. www.reef.org. Back in the saddle, I kept heading south. I may be biased, but this is one the

have souvenir. The facility itself is tucked away in a residential community and

most beautiful stretches of highway in the U.S. Of course, some sights are amazing

surrounded by houses, which really takes away anything that feels touristy. Unless

for reasons other than scenic beauty. One example is a gigantic spiny lobster

you know it’s here, it’s easy to pass by, and many do. Don’t make that mistake.

that stands on the side of the road at MM 86.7. It’s located on the grounds of The

www.islanddolphincare.org.

Rain Barrel Village, which marks the beginning of Islamorada. This is a serious

Not far from IDC, as you keep heading south on the Overseas Highway, you

crustacean, and even the most jaded tourists usually sneak out of the car to strike

will also notice a yellow, historic-looking house. It sits in the middle of the divided

a pose with the big bug—if not for a photo album, then for a quick Facebook post.

highway, between the north- and south-bound lanes at MM 98.3 and is the

While you’re there, take the opportunity to stroll through the Village’s tropical

home of the Reef Environmental Education Foundation (REEF). This highly active

gardens and contemporary arts and crafts displays. The place is a maze of little

organization is dedicated to ocean conservation. Several months ago, I attended a

shops, specialty foods and eye-catching sculptures.

Lionfsh Derby in Miami, and Lad Akins, REEF’s director of special projects, was the

If Key Largo is the diving capital of the world, Islamorada lays claim to being

promoter. It was fascinating to learn so much about these invasive species that we

the sportfshing capital of the world. For the record, it gets my vote. Anglers can

keep trying to eradicate.

take advantage of the fertile, ofshore waters one day and the next day fsh the

REEF just celebrated its 23rd year of marine research and is involved in a

inshore wonders of the nearby Everglades. Redfsh, snook, sea trout and other

number of diferent initiatives. One is the Grouper Moon project in the Cayman

inshore prizes await. It’s easy to launch your own boat here, or you can slip into

Crustacean ahead! The Rain Barrel Village is a must-stop photo op and a great place to check out local art. Opposite: Just past No Name Key, look for No Name Pub, famous for its “rich” décor, laid-back vibe and excellent pizza. Far right: the author tapping into liquid inspiration.

Bud n’ Mary’s at MM 79.8. They can connect you with some of the best captains in the entire island chain. The place has been around since 1944, and the marina has

keeps the old Florida Keys ambience alive and well. Rolling out of No Name Key, it was time for the last leg of the journey. Key

a remarkable history, from catching world-record fsh, to welcoming all kinds of

West and my buddy Diego lay just ahead. By island standards, Key West is a

celebrities, including former U.S. presidents. www.budnmarys.com.

bustling metropolis. As the southernmost point on the U.S. map, it’s the jumping-

If you are traveling with kids, be sure to make your next stop Robbie’s Marina

of point for serious fshing and diving and attracts a lot of free spirits. There

at MM 77.5. Right of the highway sits a little shack with a big, silvery surprise.

are also plenty of landmarks, from Mallory Square to Sloppy Joes. On this trip, I

Actually, lots of them. I remember being a kid and making frequent visits here. We

wanted to check out a new development called Stock Island Marina Village. More

all loved coming down, renting kayaks and paddling around the mangroves. But

than a marina, the property will focus on community improvement, resource

the main attraction is the tarpon feeding. For frst-timers, the experience is a rush

conservation and sustained economic development. It will completely transform

and it’s hard to tell the adults from the kids once the action starts. Visitors pay for a

the area along Shrimp Road.

bucket of pilchards, go to the end of the dock and dangle the treat just above the

I met up with Rob Smith-Martin, principal advisor for the project. Over lunch,

water. Out of nowhere the water explodes and a big silver king, mouth wide open,

we exchanged fsh stories and talked about the plans for Stock Island. He was like

inhales the little fshy treat. It sounds simple, but it will jump-start anybody’s heart.

a living, breathing brochure, just brimming with details about everything that

It all began nearly 20 years ago with one tarpon, but now it’s estimated up to 100

was coming. After lunch, we went to the property and I was starting to become a

fsh roam around the docks. After you feed the tarpon, you can rent a kayak for a

believer. The place is massive, with a deep-water marina and direct ocean access.

personal mangrove tour, or visit Robbie’s restaurant for a fshy treat of your own.

Rob said the goal is to provide secure and sheltered dockage with a laid-back,

I climbed back in the truck and headed south again. Next stop: Big Pine Key.

amenities-rich, authentic Key West experience that gives guests access to all the

You’ll know you’re there because of the “Deer Crossing” signs. You should watch

action but keeps them just beyond the noise and crowds of Duval Street. Also in

your speed, both to avoid hitting any deer and to stay on the good side of the

the plans is to develop a bio-diesel facility on property and set aside 35% of the

Monroe County Sherif’s deputies that patrol the area. Keep going, and in a short

land to be used exclusively for “working waterfront”—commercial fshermen, trap

distance, you will come upon another sign: “No Name Key.” This is the heart of the

and gear storage, artisans and craftsmen. I left confdent that Stock Island would

deer’s turf. Slow down, get your camera ready and between swerving around the

be in my future travel plans. www.stockislandmarina.com.

iguanas sunbathing on the road, you’ve got a good chance of seeing some deer. Another three miles down the road and it’s time to hit another watering hole.

My trip was winding up, and it was time to hunt down Diego and wet some lines. I’d only been on the road a couple of days, but I could feel the symptoms of Keys

“No Name Pub” is famous for its pizza and unique décor. Yes, I said “pizza.” It’s not

Disease faring up. If you’ve never made a road trip through the Keys, just remember,

the typical Keys fare, but you don’t want to miss it. Besides pizza, the pub ofers

the upper Keys are about diving, the middle Keys are about fshing and the lower

great fsh dip, spicy conch fritters and a selection of your favorite beers. It’s a dark,

Keys about everything else. More importantly, take time to investigate the hidden

cozy place with literally thousands of dollar bills covering the ceiling and area

gems that keep the island vibe alive and well. These are the places that provide a real

surrounding the bar. On this trip, I kept the tradition, wrote on one of my dollar

sense of community for the Conch Republic—places that give back, that help kids

bills and stapled it into history. No Name Pub is one of those laid-back places that

with disabilities, promote conservation and ft the ethos of living a sustainable life.

BY DR. KEVAN L. MAIN

eafood, primarily fsh, is by far the world’s most important source of animal protein and is the principal protein source for nearly one billion people on the planet. Population biologists estimate that without rapid growth in seafood supply, the human population will reach the carrying capacity of the earth (the ability to grow enough food on land) by the year 2050. Yet the amount of seafood harvested from wildcaught fsheries has been static for more than 25 years. At the same time, the demand for seafood resources has increased around the world, to maintain per capita seafood consumption. Ultimately, this means the need to expand aquaculture production—the farming of fsh and other aquatic species—is one of the world’s most pressing food problems.

Mote Marine Lab is pushing the aquaculture envelope, hoping to turn Florida and the rest of the U.S. into a fertile valley of finfish.

Overwhelming market demand has already been driving the aquaculture industry to immense proportions. In 2011, nearly 45% of the world’s seafood supply was farmed, and the amount of seafood produced by aquaculture is continuing to grow. This growth, however, faces significant challenges. It needs to come with minimal impact on land, water and fisheries resources. It also needs to be expanded into new regions. In 2010, more than 90% of the world’s aquaculture production was concentrated in Asia: 62% in China and 28% in Asia and the Pacific. It’s significant to note that less than 1% of the world’s aquaculture production occurred in North America, even though the United States is a major consumer of seafood. In 2011, the U.S. actually had to import over 90% of the seafood consumed here, and more than 50% of those imports were farmed.

Clockwise from top: These common snook are hanging out in a breeding tank at Mote Marine Lab. Sturgeon are being successfully grown out as part of Mote’s commercial aquaculture demonstration program. Marine fish wastewater is used to produce wetland plants, which can be sold for income and used in restoration projects.

Such strong demand and paltry domestic production has caused a great deal of hand-wringing, both because it shows a loss of economic opportunity and it reduces national food security. A number of reasons have been cited to explain this phenomenon, including strict governmental regulations, user conficts over access to water and land resources, high production costs, limited investment in development of aquaculture technologies and the wide-spread availability of low-cost imports. On this last issue, it’s also noted that as the middle class in Asia becomes more afuent, less seafood will be available for export. The spotlight for creating additional aquaculture opportunities in the U.S. shines most brightly on the state of Florida. This is because for all its coastline and afliation with seafood, it represents a very limited amount of national aquaculture production. In the last decade, however, some progress has been made by governmental, academic and private groups working throughout the state. A number of species from the Gulf of Mexico have been studied as potential candidates for being grown commercially, including Florida pompano, cobia, southern founder, blackfn tuna, greater amberjack, red drum, common snook and spotted seatrout. Mahi mahi, tripletail, mullet, and several snapper and grouper species have also received a fair amount of interest. As a result, there is a commercial marine fsh hatchery on Florida’s east coast that is producing pompano and cobia eggs and larvae, which are shipped and farmed outside of the state. Researchers have also identifed a number of technological gaps for marine fsh aquaculture species. Farming fsh is not as simple as keeping an aquarium and letting nature run its course. It’s a multi-faceted process, and for each species, it requires the development of genetic improvements through selective breeding programs, and identifying the nutritional requirements for all life stages, health management strategies, reproductive control, and production of high quality eggs, larvae and fngerlings. One of the groups at the head of the learning curve in these areas is Mote Aquaculture Research Park. It was established in 2001 to expand opportunities for U.S. seafood production using sustainable aquaculture practices for both high-value marine and freshwater species. It boasts a state-of-the-art farm and research laboratory in Sarasota, Florida, and is developing new aquaculture production methods more than 17 miles from any saltwater coastline or large body of freshwater. It includes 125,000 sq. ft. of indoor tank and fltration as part of Mote’s Marine & Freshwater Aquaculture Research Program and also houses a commercial sturgeon farm. The facility’s distance from a large mass of water is signifcant. One of the primary focuses of Mote’s research is the efcient use of water. Traditional aquaculture practices use large quantities of high-quality fresh or salt water, From top: Mote’s Aquaculture Research Park uses recirculating tank systems and

discharging it after minimal use; but water is now globally recognized as a

demonstrates that you don’t need to be near a large body of water to farm fsh. Growout

valuable and limited commodity. A logical alternative to using more water is

tanks for the sturgeon demonstration program. Processing sturgeon meat and caviar to

to reuse water by employing recirculating technology. This process includes

be sold and distributed nationally.

linking marine fsh systems to wastewater treatment facilities, where researchers

north america africa latin america & the carribean europe

sturgeon farm. Originally conceived to help remove pressure from wild sturgeon stocks, Mote is developing innovative, environmentally responsible aquaculture techniques to produce a high-value seafood product. For more than 10 years , this process has included the successful construction and operation of commercial-scale recirculating systems, designed for water and energy conservation. Optimal production and processing methods for Siberian sturgeon

Percentage of world aquaculture production

in Florida also have been developed

by region in 2010. Source: FAO State of the

and shared with Florida farmers.

World Fisheries & Aquaculture, 2012.

And sturgeon meat and caviar are processed and marketed from Mote’s farm to local restaurants, and to fsh and caviar wholesalers throughout the country. Seeing this kind

asia & the pacific

china

of success with other species, especially marine fnfsh, like pompano, cobia and

are evaluating opportunities

others is still on the

to use water from fsh tanks

horizon. The research

to produce wetland plants as a

has begun, but moving

secondary crop. To do this, Mote

into actual production

has partnered with Aquatic Plants

has hit something of a

of Florida, a commercial leader in

roadblock. One reason is

wetland plant nursery and restoration.

simply the high investment

Together, the two are working on integrated production methods, where plants and fsh are growing in the same system. The wetland plants remove nutrients in wastewater, which allows the water to be reused for

and production costs associated with both recirculating systems and ofshore cage farms. Finding ways to reduce the costs is necessary if aquaculture of marine fnfsh is

fsh production; they also are sold for coastal restoration projects, improving the

ever going to be commercially viable. The other hurdle is red tape. Permitting

economic feasibility of sustainable fsh farming.

requirements (or the lack of a permitting framework, in the case of ofshore

There also has been signifcant research into animal husbandry techniques

aquaculture) are prohibitive, time consuming and unclear. In addition, regulatory

to produce high value marine and freshwater fsh for food and also for restocking

policies disproportionately impact small farms, and there are inconsistencies

programs where fsh are released back into the wild. Breeding research on snook,

in the approach to regulating aquaculture access to water compared to other

Florida pompano and greater amberjack is focused in several areas, including

agricultural activities. As the science of aquaculture advances, the systems for

developing year-round spawning protocols and improving broodstock nutrition.

governing it will have to advance as well.

Larval studies are focused on identifying optimal feeding strategies, early weaning, and commercial protocols for larval and juvenile production. All of this is essential to efciently growing out fsh for large-scale food production, and it’s currently on display in Mote’s commercial demonstration

The technology for feeding the future through marine aquaculture is largely in place, but refning it and making it economical will only come with the establishment of more commercial-scale pilot programs. It’s an investment worth making for a safe and sustainable U.S. seafood supply.

Inverted sail: a hooked sailfsh jumps upside-down beside the boat.

RAUL BOESEL, JR. a photo portfolio

Left: Camoufaged freediver hunts along a reef. Below: Freediver and tiger shark in the Bahamas. Right: Freediver and school of reef sharks.

Above: Freediver and nurse sharks, Bahamas. Left: Hammerhead shark. Right: Freediver and hammerhead shark.

Soak up the rays with your new Guy Harvey Tervis Tumbler

VOLUME 2, ISSUE 7 SUMMER 2013

Photo: Nick Honachefsky

BOTTOM-UP APPROACH • HARD NUMBERS • FT. MYERS SNOOK • SIX TOP ELECTRIC REELS

BY GUEST EDITOR NICK HONACHEFSKY

Bottom-Up Approach Anyone involved in fsheries management must understand that if you remove a primary food source from any species higher up on the food chain, the population of the said species will suffer and inevitably decline. The natural selection process kicks in hard. A shining example of how this concept

ousted from state waters over a decade ago that use 12-in. diameter pumps, took

is evinced and remedied is the recent success of management of the menhaden

30 million pounds of bunker of a single stretch along Long Beach Island alone

(aka bunker or pogy) stocks in the Northeast, namely in New Jersey. Though entire

during a two-week period back in 2001.”

books have been written on the contentious menhaden issue, here, I will solely focus on the correlation between menhaden and striped bass stocks. The interdependency of striped bass and bunker is pretty clear-cut. Bunker

In the 1980s and early 1990s, striped bass stocks were trying to bounce back from near extinction levels wrought by commercial fshing. In 2002, when Jersey signed the Menhaden Protection Bill into law, prohibiting commercial netting in

are the base of the Atlantic food chain and are the primary diet for striped bass.

state waters (.6 to three miles from shore) when the purpose was to use bunker

Prior to 2002, commercial reduction boats from out-of-state were allowed to

(menhaden) for producing fsh meal, the striped bass stocks and fshery rocketed

enter New Jersey waters to suck up bunker schools with reckless abandon. Prime

to historical highs. A direct correlation must exist between the elimination of

commercial interests of the largest menhaden processing plant, Omega Protein,

bunker boats from state waters in 2002, when striper fshing was marginal at best,

and its political lobbyists, have a lifeblood stake in its proftability, thus, the

to present day, where New Jersey is now the premier destination in the world for

undue pressure on bunker stocks. Jersey enacted a law that banned reduction

trophy striped bass of 30 to 50 pounds. What used to be a near desert is now a

boats from its state waters, which supply Omega Protein, efectively saving the

bustling oasis in the springtime months of the Jersey Coast, when miles and miles

inevitable decimation of the stocks. To give an idea of the magnitude of what

of thick bunker schools are followed and fed on by tens of thousands of stripers.

that translates to, according to Jim Donofrio of the Recreational Fishing Alliance,

The menhaden schools are not harassed by a fotilla of purse seiners pinning them

“The entire bait industry in New Jersey takes approximately 30 million pounds of

in a corner and scooping them up for cross-industry uses, but pressured now by

menhaden annually from Cape May to Sandy Hook, while the reduction boats we

only a few sporadic netters to be sold solely as bait to tackle shops.

Opposite: Nick Honachefsky with a snook.

But even that small pressure on the bunker

begin to diminish, as there will be more competition

proftability, with such a hardnosed passion. But

stocks can have an impact in state waters and the

amongst each other to consume other food sources

inevitably, somewhere down the line, some outside

schools that still go unprotected against out-of-state

(i.e. spearing, anchovies, clams, snails, etc.), and even

or internal industry, whether legal or black market,

commercial boats outside of the three-mile federal

non-traditional food sources like juvenile weakfsh

is going to fnd how to make a proft of of a lowly

line. Until early June, it’s a bonanza on catching

and blackfsh, etc. This will have a direct afect that

baitfsh, and there will be a mad dash to wipe out

stripers, but inevitably, out-of-state commercial

will shoot upward, redistributing and rearranging

the stocks. It’s currently happening with glass eels

bunker boats move into federal waters of Jersey,

the food pyramid, then trickling down, putting more

(juvenile American eels) in New Jersey that fetch

the engines of spotter planes hum above, and

pressure on the entire symbiotic food chain. If you

$100 a pound overseas, creating a devious black

within days, the once too plentiful bunker schools

remove the anchor of the food chain, prepare for

market to seine and sift the species to near

are corralled up out of the ocean—save for a few

the consequences.

extinction in the local creek waters. That particular

straggling pods—and guess what, the bass are no

Fisheries managers, while focusing eforts on

fght is still ongoing.

longer to be found. The run is over. It’s that simple. I’m

laudable endeavors of protecting gamefsh, should

not suggesting that the striper stocks get decimated,

also be seriously focused on protecting baitfsh

baitfsh stocks and you will protect your gamefsh

It’s a simple modicum. Protect the health of

but what I am saying is that they immediately

stocks. Maybe since menhaden have such strong

stocks. Management ofcials of any gamefsh

move on, northward to fnd more bunker schools

commercial interests that cross over to politically

species would be best served to begin proactively

to feed upon, since their local food source has been

backed industries outside of the fshing industry—

developing their fsheries models after such a

depleted. It’s a direct correlation that the bass follow

such as fsh oils for vitamins, cosmetics and poultry

bottom-up approach.

the food source, and over the years, if that particular

feed—the sentiment is that there is no need to

food source gets compromised, the striper stocks will

protect say, sardines or whitebait, baitfsh with no

HARD NUMBERS Straight talk about the sweat and science behind fshing regulations BY CA STAFF

There seems to be no end to discussion and debate regarding season lengths and catch limits for red snapper, red drum and other species that are a favorite of recreational fshermen. Are the regulations fair? Is the science sound? Since fsheries are managed by both state and federal agencies, we heard last issue from Eric Schwaab, assistant administrator for NOAA Fisheries. This issue, we’ve asked Gil McRae of the Florida Fish and Wildlife Conservation Commission (FWC) to shed additional light on this topic. McRae is an 18-year veteran of the FWC’s Fish and Wildlife Research Institute in St. Petersburg and has served as director the last 11 years. His department is responsible for much of the science that is the basis for fshing regulations in the state’s inshore fsheries, and they collaborate closely with federal fsheries managers on offshore fsheries.

CA: We know that seasons and catch limits are geared toward sustainability of a given species or fsh stock, but the frst step must be determining the present condition of a fsh stock. What’s the process for counting fsh to know how many are out there and how many are being caught? GM: What you’re asking about is called “stock assessment,” and it’s always the result of a mathematical model. Modeling is the only way you can incorporate all the factors necessary to decide if a stock is overfshed or if it can sustain itself. These models are complex, specialized and inherently difcult things. In a nutshell, there are a number of data streams that have to be updated and integrated for a stock assessment model to produce a good result.

Gil McRae

Typically, multiple years of data for a stock

it’s an inherent part of the process. I think most folks

assessment need to be collected. These data are

agree that the frequency of stock assessments needs

gathered both from commercial and recreational

to be increased for certain species like red snapper.

CA: Can you elaborate on that?

fshermen, and collected by scientists themselves.

However, more frequent assessments require a

GM: One thing has been advancements in the

Collecting commercial landings data is pretty

corresponding investment in data collection, and

Marine Recreational Information Program (MRIP).

straightforward, and it’s some of the most accurate

that increased cost right now is a hurdle that has

MRIP is the modernized version of the Marine

data we have. Collecting information on discard

been tough to clear.

Recreational Fisheries Statistics Survey (MRFSS), and

mortality is more challenging for commercial

is the mechanism for collecting data on recreational

fsheries. Recreational data collection is more

harvest and efort for most of the country. One of the

complicated. We use dockside surveys, phone or charter boat surveys to estimate recreational catch and/or efort (number of trips). This takes time. Once the data is collected and incorporated into databases, the stock assessment process begins. In

CA: Can the stock assessment process be sped up? Is it possible to get data faster?

biggest changes is a change in survey approach. The phone survey done previously involved a random digit dialing program. It didn’t consider if the target was a fshing household or not. Now it does. Also, in the past, Florida didn’t require a license to fsh from

the Southeast U.S., this often occurs via a process

GM: The data for the commercial fshery is often

a shoreline. Now, a shoreline license is required but

known as SEDAR that allows the public to become

some of the most reliable we get because of

is free-of-charge. However, this allows the survey to

part of the assessment. Stakeholders and the public

requirements that commercial fshermen must

reach a whole group of people we previously missed.

sit side by side with scientists and review the data

follow. If you ignore illegal catch, we have good

This sounds like common sense, but getting it done

going into the models and the form of the models

information there on landings. That is about as

was a big task. We also need to fnd other ways for

themselves. There’s a phase with input from outside

near real-time as we get. The recreational fshery is

anglers to report their catch. There’s been some talk

experts, then a review workshop. That is a good six-

a much diferent story. If you look at the volume of

about a smartphone app, and several are available as

or eight-month process in itself. Ultimately, even the

fshing in Florida, which is over 20 million trips in a

we speak. We also need to dramatically increase the

best assessments are dated by two or three years.

year, that’s an incredible number. A survey efort to

number of “intercepts,” or interviews at the dock to

get that many people represented is costly and time

ask people what they caught. That’s a big challenge

consuming. That’s why you’re starting to hear about

because it requires manpower.

CA: If the stock assessment process is that lengthy, that must mean regulations are slow to change. Does this cause problems? GM: Well, it certainly can create some frustration among anglers because what the fshermen see in the water is real time, but the stock assessment process is not real time. For example, as a species like red snapper rebounds, catch limits are reached faster and seasons must be shortened. So fshermen see lots of fsh in the water and feel like restrictions are getting tighter, which is counter-intuitive. In reality, the catch limits may be the same year to year, but the fsh are just being caught faster and the limits haven’t changed because the stock assessment is still in process. It’s frustrating for the angler, but right now

the modernization of survey methods.

Gil McRae chats up GHM editor Fred Garth and AFTCO president Bill Shedd at the 2012 Gulf Fisheries Symposium. Photo: Jim Tizzano.

Gil was a panelist and moderator at the Gulf Fisheries Symposium last September. these scientifc sampling programs don’t exist. So,

Photo: Jim Tizzano.

the establishment of scientifc surveys that allows the modes to be more real-time needs to be put in place. Inshore, we typically can use seines and trawls, depending on the habitat type. In the Gulf, video, fsh traps or acoustic surveys or trawls are the ways we would collect samples. The best stock assessments have data both from the fshery, (fshery dependent) and data collected through scientifc surveys (fshery independent).

CA: Getting accurate information on the current condition of a given fsh stock is certainly a challenge, but what about establishing the baseline? How do we know how many fsh there “should” be? Is this based on historical data, and if so, how do we know it’s accurate?

CA: So, to summarize, regulations are based on the life history of a given species and on the results CA: What about things like of stock assessments. The natural disasters…the BP stock assessment process oil spill comes to mind… is time consuming, both or other environmental conditions that might have because of the challenges of data collection and the an impact on fsh stocks. How is that accounted for in extended review procedures. this process? Are there other issues? Is this lengthy process GM: It’s surprisingly difcult to include environmental working? variability in stock assessments, whether that means a loss of habitat quantity, reduction in habitat

GM: I would just say it’s easy to get lost in

GM: There’s always some debate about this, but

quality, or something catastrophic like an oil spill or

terminology when we talk about this stuf. What

I think there’s general agreement in the scientifc

red tide. Recently, the assessment of one species of

we sometimes hear from anglers is that a stock

community. The baseline is driven by the life history

grouper did include impact from a severe red tide. In

assessment is wrong. As we discussed, there can be

of that species. Typically, that means it’s based on

order to begin integrating environmental variables

a disconnect from what researchers have and what

the number of eggs that fsh can produce, how fast

more fully into stock assessments, we need more

anglers see on the water. Also, because it’s all based

it can multiply, and the total weight of spawning

fsheries data collection through scientifc surveys

on mathematical models, everything is related to

individuals. So, anything that regulates fshing

in addition to data from the fsheries themselves.

statistical accuracy. Sometimes, the estimation of

is really an attempt to ensure that the spawning

These scientifc surveys make it easier to integrate

an important parameter in a stock assessment may

capacity of the population does not drop below

fsheries and environmental data, since you have

be plus or minus 20 percent. I think the managers

a critical level.

very detailed information on exactly where and

do a good job about being upfront about the

how the data was collected. In Florida, we have

uncertainty in these parameters, but that needs to be

determination of how much fshing can occur are

Note that stock assessments and the

good fsheries scientifc surveys in place for many

better communicated and understood by everyone

diferent than allocation among fshing sectors. While

inshore species. These surveys allow us to react more

involved. But, to answer your question, I think the

biology drives the total amount of fsh that can be

quickly to unforeseen events, such as the severe cold

trade-of of time vs. angler involvement is worth it.

sustainably harvested, allocation factors are often

winters a few years ago that killed large numbers

It’s worth the time spent in the data assessment and

more of a social or economic decision.

of snook. However, for most of the ofshore species,

review workshops to improve transparency.

BY JEFF DENNIS GHM INSIDER

From managing kites and dredges to saving lead on deep drops, ELECTRIC REELS ARE THE ANSWER. GEARHEADS :

Anglers of a certain age frst heard of electric reels in the heyday of head boats and commercial bottom fshing, but with improvements in technology and an increase in competition, the modern power-winder is handling a variety of specialized duties on the bridge and from the transom. In addition to winching up monster grouper from the depths, electric reels are just the tool for clearing teasers and kites. And it all happens at the push of a button, which allows the crew to concentrate on fghting the fsh that takes the bait. In short, the electric reel is a captain’s best friend when it comes to easily deploying and managing all kinds of tackle. Here are a few things to ponder when making a purchase. Many sportfshers employ a pair of electric reels to pull a teaser

When it comes to deep-dropping in daytime for swordfsh,

known as a dredge. A dredge is a type of spreader bar that

line counter technology on your electric reel is a big plus.

anglers bait with mullet in order to mimic a school of bait. Each

Set the reel to let out 1,400 feet of line and the guesswork

mullet carries a three-ounce chin weight, giving each dredge

regarding the accuracy of your drop is eliminated. Setting a

rig roughly 36 ounces of weight. Trolling at 5.5 knots creates

second electric reel at a diferent depth helps to cover the

stress on the electric reel, and since anglers like to double- or

water column. Also, many anglers don’t use lead weights when

even triple-up on dredge rigs, the bigger the electric reel, the

dropping deep, but you can keep the lead on when using an

better for handling the pull.

electric reel, since you have the power to pull it back up.

Electric reels are also great for kite fshing for

extends the depths to which you can practically

In the end, electric reels do add another expense

yellowfn tuna or sailfsh, and these applications don’t

fsh and staves of the onset of noodle-arm from

to the tally of a fshing trip, ranging in price from one

require as much heft. Captains love this because they

cranking big fsh up from the abyss. A pro tip is to

to several thousand dollars. But tackle shop gurus

can retrieve their kite after a strike with a push of a

install a section of bright-colored rubber tubing that

explain that, considering the price of fuel alone, the

button, setting the line counter so that it stays just

can slide on the line to keep anglers from jamming

efciency electric reels ofer in extended fshing time

shy of the boat. There’s no more cranking the kite reel

the swivel into the rod tip while under power. Some

is well worth it. A growing range of models means

and fghting the wind. Instead, they can keep their

electric reels can also be set to jig the line upward at

anglers can fnd a good ft for both their fshing style

hands on the helm while an angler plays the fsh.

diferent intervals, giving your bait an extra appeal

and their budget. In the end, the right model should

to predators.

help boat owners reel in a new level of success.

Of course, bottom fshing with electric reels

Lindgren-Pitman S-1200 Top-level fshing captains appreciate many features of the S-1200. Although this is one of the most expensive electric reels available, it ofers serious technology and performance and the utility of a 12-volt power system. The cantilever spool system is completely sealed to discourage corrosion, and there’s a level winder to wrap the line back on the spool. The removable and interchangeable spool design allows quick line changes when shifting from one type of fshing to another. The L-P S-1200 is a good choice for those who want to troll multiple

Hooker Electric

dredge rigs.

A true multi-tasker, the Hooker Electric will help you target whatever bottomfsh

• Electronic Counter

options the ocean has to ofer. Despite its sleek, lightweight design, it makes a great

• Stop at Top Mode

dredge reel with a dual-speed, wireless remote control accessory. Powered by a

• Titanium Spool

12-volt system, the reel includes a level winder and digital line counter. Reeling in at

MSRP $4,500

500-ft.-per-minute is impressive and allows quick retrieval and resetting from deep

www.Lindgren-Pitman.com

drops for more time in the strike zone. • Fits Shimano Tiagra Reels • Aluminum Construction • Variable Speed Control MSRP $2,275

www.HookerElectric.com

Daiwa Seaborg 1000 Megatwin™ Power Assist Reel Two variable speed ranges deliver excellent versatility on this Daiwa model. There’s high-speed retrieval when it’s time to change fshing rigs or when moving to a new location. A second setting ofers more power to help control large fsh by keeping the pressure on the line during an extended fght. The Daiwa Megatwin™ is not suited to handle multiple dredge rigs, but there is a programmable auto-stop feature that prevents over-winding when the lure reaches the surface. • Electronic Counter • Maximum Winding Power: 20 lbs. • Max Drag: 44 lbs. MSRP $1,400

www.Daiwa.com

Kristal Fishing Series 600 Italian manufacturer Kristal Fishing produces electric reels that ofer enough power to double-up on dredge rigs but has some notable creature comforts, too. There’s an auto-stop, line counter, weather guard and variable retrieve speed for matching reel power to the fght. The Kristal also is known for its low power consumption. • Low Maintenance, High-impact Plastic Housing • Good for Novice-level User MSRP $1,500

www.KristalReels.com

Dolphin Electreel With a rich, 24-year history in tooling and manufacturing parts in the U.S.A., Dolphin enjoys a loyal customer base. The dolphin electreel system mates with Penn® International, Penn® Senator or Shimano Tiagra Reels. It allows anglers a manual override if they want to use the crank handle to play the fsh against the drag system. • Gold Anodized Aluminum Construction • One-year Factory Warranty MSRP $1,820 (for Penn 70 electric motor)

Elec-Tra-Mate Pro II Elec-Tra-Mate has had a strong presence in the electric reel market for more than 40 years. Made in North Carolina and targeted toward serious fshermen, these reels favor power and durability over bells and whistles. The durable plastic housing is lighter than other oferings and mates with Penn®, Shimano and Fin-Nor reels. • Three-position Toggle Switch • Ofered in Special Sportsman Models for Physically Challenged Anglers MSRP $1,499

www.Elec-Tra-Mate.com

www.DolphinElectreel.com

Big-mouthed snook are the prized jewel of Southwest Florida’s backwater fshery. Opposite: Snookie Jig, looking for a fght.

SNOOK

HUNTER

TEXT & PHOTOS BY NICK HONACHEFSKY

ou know you’re fshing with a serious snook captain when a wiry beagle named Snookie Jig is barking from the bow. “Oh, she don’t mind the ocean,” said Captain Chris Rush of Rush Charters, as his 24-ft. custom Morgan plowed through the three- to fve-foot onshore rollers of Redfsh Pass off Captiva Island, Florida, headed to a wreck fve miles off. Snookie Jig’s wobbly sea legs were barely holding up. “We had some serious grouper action here two days ago, but looks like there might be tough conditions today.” Rush, a second generation Ft. Myers local, embodies the saltwater lifestyle, whether live-baiting snook from under mangroves in his home waters of Pine Island Sound or fycasting permit down in Belize. Rush is one dedicated salt. Once on anchor, wave crests started breaking over the bow, and Snookie Jig started getting seasick, barfng up Kibbles and Bits, so we back-burnered the wreck grouper idea and made a move back to ply the docks off Pine Island Sound for snook. It was just what the doctor ordered to start my Gulf Coast grab bag off right.

I had plans to spend the next four days fshing the Ft. Myers area, and it was part of a much-needed break. I’m a Jersey guy, and superstorm Sandy took everything I’ve ever owned—from my home on the barrier island in Normandy Beach, New Jersey, to my entire array of fshing gear, photographs, everything. She wiped me of the map. It was fve months since the destruction, and it was high time I got out from under the day-to-day grind of putting the pieces back together. I was tired of dealing with FEMA and living out of hotels day to day. I decided it was a good time to travel, and I reached out to some friends down in Southwest Florida. My plans were a bit loose, but day one with Capt. Rush and Snookie Jig was already turning out to be a muchneeded adventure. As Rush and I broke Redfsh Pass, reentering the backwaters, Snookie Jig regained her intrinsic hunter’s ferocity, barking fastidiously at cormorants and such, and good karma was back on our side. A recent red tide had fsh with a case of lockjaw, but Rush had his suspicions to beat the red tide fow and headed to a favorite slough of a local dock, known for harboring snook. “High tide, sun’s fnally breaking through, should be some snook of that piling,” Rush surmised as he lobbed a live threadfn herring a razor’s edge of the piling. Crash, splash and the mad dash—snook on! Not long after, we plucked the circle hook from the under-slung jaw of the 14-lb. heavyweight and slid her back into the tannic water, I was buttoned up, again with a “snuuuuk” as the local dialect call them in Southwest Florida, and promptly released a feisty eight-pounder. The tide began to move again, the bite turned of, and we decided to work the mangrove shoreline with poppers, toying Above: Young snook are repopulating the Ft. Myers waters—a positive sign

with one shoulder-driven, 10-lb. jack crevelle after another, testing the drags out and

stocks are on the rebound. Drag-ripping jack crevelles get the attention of all

putting a ftting ending to a fun-flled day.

aboard, including the dogs.

The Ft. Myers area encompasses the Captiva/Sanibel/Pine Island playground. It’s world-renown for incomparable snook, redfsh and tarpon fshing. Names like Redfsh Pass, Boca Grande, and Pine Island Sound send shivers down the spine of any dedicated angler with the dreams of targeting the fsh of a lifetime, whether casting a live-baited threadfn or a precisely-dropped shrimp fy. It ofers some of the best inshore action along the Gulf Coast, and that’s saying something. I wanted to fsh as much of it as I could. The next morning, we changed the game plan. I dialed up my good friend Denny Wagner to join me and Rush. Wagner is a salty brother who previously held the position of engineer on the vessel Ocean of the television show Shark Men. We all met up and then put the throttle down on Rush’s 19-ft. Ranger skif, this time to navigate the winding upper creek channels of Pine Island Sound in an attempt to strategically avoid the red tide conditions. Underneath mangrove roots of the creeks, rat packs of baby snook of 14 to 20 inches stacked up, a warming sight to see after the big freeze of 2010 that killed of an enormous chunk of the snook population in Florida. All three of us stood in awe of the prolifc amounts of diminutive snook pooling up at nearly every mangrove cutout, a true testament to the rebounding ability of a species if stocks are allowed to rebuild in dire times. “Let’s get outta here and leave these kids be, and head up to tuck into a sweet spot, where I’ve got a feeling there might be some bigger snook and reds around,” suggested Rush.

Denny Wagner and Chris Rush celebrate a Cape Coral bull red. In short order, he won the battle with a beautiful 11-lb. specimen. “Yeah brother!” was the simultaneous shout-out from Rush and me as the pugnacious snook was unhooked and sent back to its home. Rush, Wagner and I were all pleased with the outcome of the day, so we decided to call it quits for the moment; after all, it was 5 o’clock and “happy hour” had just begun. We ended up back at Rush’s house, imbibing in a few adult beverages and practiced throwing metal spears into a laundry basket in anticipation of wild boar hunting the next morning. But, as plans change when living a nomadic life, boar hunting had to take a back seat as an old school friend from Long Island, New York, crazy Alberto Knie, who recently had relocated to Estero, Florida, rang me up. He wanted to test the waters at the Lovers Key Pass at Estero Island for a sunset session on speckled trout. “Get in,” was all I heard from Knie as his salt-wearied face greeted me at fve in the evening. I climbed into a rod-laden truck built for fshing. There was no time for the frivolous Pointing the bow up into the backwaters of Cape Coral, we slid into a quiet,

business of catching up. “It’s witching hour; we’ve got to get to the pass,” said

slick-calm back cove, to a honey hole where some fallen down oak trees jutted

a very serious and focused Knie, as he drove straight toward Estero Island. His

out from the shoreline. Rush deftly launched a “livie” between two of the larger

friend Butch Newell was riding shotgun. Soon, as the sun dipped over a surreal,

limbs, a V-wake headed straight for the fittering baitfsh, followed by an explosive

sun-sparkling Gulf of Mexico backdrop, we all cast out into an outgoing tide with

commotion. “Big red! Get the net!” Rush shouted out, and quite deftly twisted

½-oz. red jigheads tipped with Berkley Gulp shrimp. An uncharacteristic slight

the buckled rod left and right to wrench the fsh out from the submerged tree

chill in the late March air had us in long pants and sweatshirts, and the whole

limbs, eventually battling it to the boat where Wagner slipped the net under a

scene was reminiscent of my childhood days catching trout in an enclosed pen

respectable 33-in. redfsh. Smiles were plastered on each of our faces as the red

at the fairground days—the action was simply too good to be true. Every single

was gently let back into the water—a tail splash, and he was on his way. Wagner was next up, as he skipped his bait underneath the same submerged tree limb. The threadfn vibrated frantically, followed by another heart-stopping crash. This time, the hooked snook had other ideas, smartly navigating through the sharp

Map Data: SIO, NOAA, U.S.

maze of submerged branches, heading straight for

Navy, NGA, GEBCO; Image:

the tangle of shoreline mangrove roots, looking to

part himself permanently from Wagner. Denny—not

Geological Survey, Cnes/

Captiva Island

to be made a fool of by the snook—had other plans.

Spot Image

Writhing around of the bow of the boat, Wagner jumped into the water, passed the rod under one of the submerged branches and out the other side. The snook made a B-line for the next shoreline, but Denny wasn’t fooled. Wagner then climbed back onto the bow, regained his footing, stood back up and came tight again on the snook, narrowly averting disaster.

Sanibel Island Lover’s Key

cast was attacked by ladyfsh, as the diminutive tarpon doppelgangers put on daunting aerial displays that had all three of us cheering like sugar-rushed school kids. After delicately releasing an overzealous pelican that tried to suck down a hooked ladyfsh from Alberto’s line, Butch found the magic method of presentation and began dialing in numerous bejeweled speckled trout up to three pounds. In an hour and a half’s time, we released nearly a hundred ladyfsh and specks between us—stashing away two legal specks in the cooler—and we jumped back in the truck and headed back to Alberto’s place. He then put his legendary culinary talents on display, dishing out thinly sliced speckled trout sushi. There’s nothing like enjoying a solid fsh dinner, surrounded by best friends. At that moment, FEMA was a world away, although Jersey did come back to mind. Another brother, Sean Reilly, after some persistent Jersey-style trash talking, fnally manned up and decided to play hooky from his job as a boat salesman. He booked a fight down from Atlantic City to join me in Ft. Myers. Without hesitation, the moment Sean landed, he and I put the keys in Rush’s pickup truck and headed straight to the local secret spot for sheepshead. It’s the Sanibel Island B-span bridge bulkhead. Some wily locals had already claimed the hot spot of the corner bulkhead, bailing one sheepshead after another, and we were forced to pick up the remnant shorts on the outskirts of the main school. “We’ve gotta get in on that spot,” I said to Reilly, frustration mounting. And then, as if the fsh gods heard my impassioned plea, a heavy rainstorm settled in and sent the locals packing. That’s when we made our move. Through driving rain, Sean and I mugged the spot up and began to absolutely light up the sheepshead, eventually landing eight keepers up to 19 in. long, enough for a solid dinner. With the sun setting, it was time to fnally get back to Rush’s house to enjoy the fruits of our labors. Rush whipped up some crazy, old-fashioned family recipe, seasoned with local favor, grilling up the sheepshead, and matched it with backstraps and tenderloins from the wild pigs of Rush and Wagner’s morning hunt in the orange groves. With full bellies, Sean and I packed up our gear that night in anticipation of our “Day 5” fshing adventure to Key West the next morning. I laid my head down on the pillow for a few hours sleep before the Key West ferry’s departure at the crack of

Denny Wagner does his best to convince a redfsh to exit the mangrove roots. Opposite: A hefty stringer of sheepshead tricked up from the B-span bridge bulkhead.

QP AD 11 dawn, thinking about the fantastic fshing I just experienced and forgetting all about living in hotels day to day. My eyes closed, smiling of a week well spent on the water, I fnally passed into a deep sleep, dreaming of one more snook on the end of my line. Three hours later, I awoke to a fsh-breathed Snookie Jig licking my face, ushering me to get up and get back at it. Special thanks to Captain Chris Rush (and Snookie Jig) of Rush Charters. For information on fshing the Ft. Myers area, visit www.rushcharters.com or call (239) 229-5388.

Anglers in Action When snook population in Florida took a monstrous hit during the big freeze of 2010, conservation-minded factions stepped up to the plate. They gathered real-time data to assess stock levels by getting direct input from anglers on the water. As a result, researchers and regulators had the information they needed to help them make decisions that would foster stock recovery. That process continues today as the Snook & Gamefsh Foundation spearheads a data collection endeavor called Angler Action (www. angleraction.org) where fshermen can log on and record their trip and catch information to the group’s website. This includes relative size, numbers and locations of snook caught. The data is allowing decision makers to quickly assess the impact of environmental phenomena such as weather or red tide and develop timely management plans. There’s also a link for downloading a smartphone app (iPhone or Android) that allows data reporting anytime, anywhere. In addition to the Angler Action site, check out www.snookfoundation.org for more information.

QP AD 12

GUY HARVEY OUTPOST RESORTS

BLACKFLY LODGE BY MARK ELLERT

Get the star treatment along with the best in Bahamas backcountry fshing. If you make it to Blackfy Lodge in the Bahamas, you’ll be guaranteed worldclass bonefshing grounds, exquisite eats and an escape from the daily grind. If you reserve it ahead of time, you can even stay in Guy’s room. Or maybe Pat Ford’s. Or Flip Pallot’s. With just eight rooms—all named after notable fshing celebs—Blackfy Lodge provides guests with the ultimate (not to mention intimate) fshing experience. Vaughn Cochran, who, along with partners Capt. Clint Kemp and Dave Byler, opened Blackfy earlier this year, is also an accomplished artist. He has appointed each room with a portrait of its namesake. “I don’t think anyone has ever done a portrait of Guy before, and to top that of, he’s holding a bonefsh,” says Vaughn, “not a billfsh for which he is most associated with. I believe this is a frst.”

Clockwise from top left: Guy and Bahamian bonefsh painting by Vaughn Cochran; stalking the fats at Blackfy; Capt. Clint Kemp and IGFA legend and award-winner Stu Apt. Photos: Graham Hegamyer.

Marsh Harbor Miami

Blackfy Lodge

The bonefsh image is appropriate, given the serious bonefshing

conditions. There’s ofshore fshing, too, and regular trips dedicated to supplying

opportunities the lodge ofers. Bones on fy is the house specialty. The lodge is

fresh fsh for dinner. That catch goes to Blackfy’s new chef, Devon Roker, who

located in the new Bahamian village of Schooner Bay in Southern Abaco Island, a

keeps guests satisfed with unique and varied presentations of the Bahamas’ best

place that is quickly becoming legendary among serious backcountry anglers.

seafood. It’s part of the lodge’s unique, open-kitchen restaurant that focuses on

“What we’ve found is basically a rarely fshed area where there are only a few

ocean-to-table fare. Owner and general manager Capt. Clint, a native Bahamian,

lodges at this time,” says Vaughn. “The guides up north don’t need to come this

is also a top-fight chef in his own right and provides much of Blackfy’s culinary

far south, and the guys in the south don’t need to come this far north, so that

inspiration.

leaves us in the middle with Moore’s Island and Gorda Key as the prize fshing

Blackfy Lodge is the latest Guy Harvey Outpost to open. Easily accessible, it’s

grounds of Abaco. We’ve found all sizes of bonefsh, which means the fshery is

just a 90-minute fight from Florida. Direct fights into Marsh Harbor are available

very healthy—mutton snappers, huge barracudas, more permit than anywhere

from Miami, Ft. Lauderdale, West Palm Beach, Orlando and New Smyrna. Get

I’ve ever been and just enough tarpon to think any day you can go for a grand

details at www.blackfylodge.com.

slam.” Blackfy’s feet of four custom East Cape skifs and a 31-ft. Yellowfn center console guarantee access to the best water available for any set of weather

Those who want a taste of Blackfy while stateside can also visit Vaughn in St. Augustine, Florida, by going to either Blackfy The Restaurant or checking out his famous fy shop, Blackfy Outftter, in Jacksonville (www.blackfyoutftter.com).

MEET THE CHEF

EDUCATIONAL EATS BY GHM STAFF

Executive Chef Kareem Anguin, from The Oceanaire Seafood Room in Miami’s Mary Brickell Village, brings an unwavering commitment to sustainably caught seafood. Combine this with a natural gift for discerning and developing favors and a rich Caribbean heritage, and the results are exquisite.

His culinary creations include lobster and mushroom risotto, citrus sweet potato, shrimp and grits, and tempura Alaskan king crab, just to name a few. Chef Anguin, originally from Jamaica, received his culinary training in the Miami area and began as a sous chef when The Oceanaire came to Miami several years ago. Now he runs the kitchen. “I like to keep it simple when it comes to seafood,” says Chef Anguin. “You get diferent favor profles with

Chef Kareem Anguin | The Oceanaire Seafood Room | Miami, Florida

each species, but with my background, we have a lot of spices, too. I like to mix heat with sweetness.” The chef also credits his island heritage with helping forge a deep commitment to sustainable seafood. Since taking the reins at The Oceanaire, he has worked closely with his suppliers, even traveling as far as Alaska to visit with the fshermen who supply his kitchen. His objective is not just securing the freshest product, but also making sure that his kitchen is

“I have the freedom to change the menu, to work with what’s available,” says Anguin. “And, you

“I have the freedom to change the menu, to work with what’s available…I see that as an opportunity to help educate the public about the importance of sustainability.”

know, sometimes a customer wants a particular fsh, maybe grouper. And if it’s not available and we’re serving something else, I see that as an opportunity to help educate the public about the importance of sustainability. It’s a chance for them to expand their tastes and to learn. As chefs, we have a responsibility to teach people about sustainable seafood.” Chef Anguin’s creations have the added beneft of being served in the sleek, warm ambiance of The Oceanaire for a distinct, upscale dining

supporting sustainability in

experience. For reservations: (305) 372-8862 or

a legitimate way.

www.theoceanaire.com.

Shrimp and Grits

Jerked Mahi Mahi with Mango-Fig Chutney 8 oz

Mahi Mahi

1 oz

Soy Sauce

1 oz

Garlic

Scotch Bonnet Pepper

Allspice

3 sprigs Thyme 2 oz

Dark Rum

Combine all ingredients in a blender and blend until smooth. Pour liquid over mahi mahi and let sit for two hours. Remove from liquid, place on sheet pan and bake for 20 minutes at 300° F.

Mango-Fig Chutney 1

Mango

1 oz

Figs

½ bunch Cilantro 1

Red Bell Pepper

White Balsamic Vinegar

1 oz

Brown Sugar

Scotch Bonnet Pepper

Cut mango and bell pepper into ¼-inch dice. In a saucepan, combine the white balsamic vinegar, mango, bell peppers, brown sugar and scotch bonnet pepper; cook over low heat for 15 minutes. Strain mango and bell peppers to save the liquid and put the mango and peppers to cool in refrigerator for 30 minutes. Slice fgs and rough-cut cilantro. Combine the sliced fgs, mango, bell peppers, cilantro, and 3 ounces of liquid, and mix well. Plate mahi mahi and place chutney on top.

4 ea

Jumbo Shrimp

Bring heavy cream and whole milk to a boil and

Diced Fresh Tomatoes

then add grits and stir continuously for 8 minutes

Lemon Juice

until grits are cooked, then salt and pepper to taste

Unsalted Butter

and set aside. Melt unsalted butter in a sauté pan

Scampi Butter

over medium heat. Add jumbo shrimp, garlic, Cajun

Cajun Seasoning

seasoning and diced tomatoes. Sauté for 5-8 minutes,

White Cheddar Cheese

then deglaze fsh with lemon juice and scallions and

½C

Grits

scampi butter. Plate by putting the grits in the center

Whole Milk

of the plate or bowl and arrange shrimp around

Scallions

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½t

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LAST CAST

HOOKED ON KAYAKS So I’m having dinner with a bunch of folks I’d just met when

his iPhone breaks.” And, “He used ‘it’s’ three times instead

this dude from Texas asks, “Okay, who wants a butt rub?”

of ‘its.’ I mean, come on. It’s a simple contraction with an

Awkward silence, to put it mildly.

apostrophe. Figure it out, dude!”

After a brief moment of strangeness, I noticed that the

A gaggle of laughter ensues. Yes, we are hopeless geeks.

dude was sprinkling a red powder called Butt Rub on his

However, we are also geeks who fsh hard. Then we write

steak. Ah, that Butt Rub! Thanks man, but I’ll stick to the

some stuf. Then we get paid for it. That’s a pretty sweet gig.

salt and pepper. The question was popped by Keeton Eof,

Just consider that three days of my work-week consisted of

a marketing guy from Hobie Kayaks. Eof is a homegrown

staying in a luxury condo at the beach, fshing for six hours

Texan where everything is big, the food is spicy and,

a day, and then consuming food and drink someone else

apparently, Butt Rub is a popular condiment. He was also

bought. I love my life.

one of the hosts of our gathering, so I just smiled and decided to write about it. I realized I’d fallen into a quirky crowd—a mixed bag of

The irony of this particular press outing was that my very frst kayak fshing experience was in Port St. Joe 15 years ago. I’d gotten this kayak, which was molded to hold

FRED GARTH

media peeps who had converged on the tiny, coastal town

a scuba tank in the back. I quickly discovered that scuba

For the past 25 years, Fred D.

of Port St. Joe, Florida, for a week of kayak fshing. The Hobie

diving from a kayak makes about as much sense as eating

Garth’s articles have appeared in

Writer’s Conference, as it was suspiciously called, brought

soup with chopsticks, so I had the idea of using the plastic

numerous books, magazines and

together an eclectic (the nice word writers use for “weird”)

craft to sneak up on trout in shallow water. And Port St. Joe

newspapers around the world.

group of personalities from all over the country to fsh hard,

bay is stacked up with big, leery trout on miles and miles of

Read his blog at:

yak it up, yuk it up, and commiserate about fshing, life, love

grass fats. My best buddy liked the idea, too, so he bought

GuyHarveyMagazine.com.

and the truly amazing variety of meat sauces available to

a kayak. We strapped those suckers on my truck and packed

the general public.

the cooler for the trip. Two of our redneck friends laughed

Over the years, I’ve attended a bunch of these press trips where we underpaid writers get free food and lodging and the opportunity to bitch about freelance writers and magazine editors we really hate. That may sound boring to

when they saw our rig. “Hey man, y’all look like Lewis and Clark,” one said. “Ya got any beaver traps in there?” They were towing a 17-ft. Aquasport with a

you, but to those of us in the media biz, it’s gripping stuf—

115-horsepower outboard and a trolling motor—an ideal

especially when the booze starts fowing, voices get louder

setup for Port St. Joe. But after three days of fshing, ol’ Lewis

and, inevitably, some poor freelancer gets tossed into the

and Clark had about twice as many fsh in the cooler. The

blender (not literally).

bubbas didn’t go out and buy kayaks. That was like voting

Typically, you hear scathing comments like, “His

Democrat to them. But they didn’t give us any more grief

articles change tense more than I change the channel.” Or,

either. And I’m not saying I predicted the current kayak

“He thinks a deadline is something that happens when

angling revolution, but I knew we were onto something big.

Hobie’s fshing product manager, Morgan Promnitz, anchored up in the Revolution 13 using the handy stakeout pole.

Fast forward to the summer of 2011, Las Vegas, the ICAST fshing trade show.

2008. There’s a mostly vacant town center, a restaurant that’s closed (after three

I stumbled onto the Hobie exhibit and locked eyes with the Pro Angler 12 for

diferent owners) and some lonely homes scattered about. It’s built along a

the frst time. It was love at frst sight. Mind you, I was still fshing from that old

gorgeous stretch of beach, and the place is meticulously maintained. But if you

crappy scuba yak. The PA 12 is the fshing machine I had dreamed up in my mind

ever want to flm an Armageddon movie where all human life has disappeared,

and I stared at it for a full two minutes. I wanted one bad. Now fast forward again to April 2013, Port St. Joe, and I fnally have the chance to road test the kayak I’ve coveted for almost two years. I arrived on a Tuesday afternoon and met my roommates for the next three days: Ric Burnley and Paul

I’m not saying I predicted the current kayak angling revolution, but I knew we were onto something big.

this is the place. Fortunately, the rental market is strong and folks are discovering WindMark as a high-end, practically private getaway. Or, for our crowd, a perfect spot for a corporate press junket. The big house became our central headquarters for telling outlandish stories, imbibing and home cooking. We even sampled Southern staples like hushpuppies and cheese grits. Ingrid “Hot Mama” Neihaus, who I’d frst met

Lebowitz. Ric is the editor of Kayak Angler magazine, and it turns out that Paul is

in Vegas in 2011, kept pumping out meals and keeping fnicky writers happy. And

the editor of Kayak Fish magazine.

that’s a full-time job. I also met Mike Conner, editor of Fly & Light Tackle Angler,

“So,” I ask innocently, “they put the editor’s of two competing magazines in the same condo? Will there be a mud wrestling match later?” Paul smiled and told me that he used to be the editor of Kayak Angler and Ric worked for him. Then Paul took a personal leave of absence, Ric got his job and

which is an attractive iPad-only magazine, and Polly Dean, who I’m convinced is Paula Dean’s thinner and prettier sister. Polly writes for Fishing Tackle Retailer magazine, among others. I ended up hanging out and fshing with Mike a good bit, and the more I

now they compete against each other. They claimed to be friends still, but I know

hung around with him, the more he resembled a fctional character. He seemed

for a fact that fshing writers are exceptional liars. Plus—and I can’t prove this

to be hyped up on multiple fve-hour energy drinks all the time, and he’s like one

defnitively—I think I saw Ric dipping Paul’s toothbrush in the toilet.

of those brilliant physicists who solves quantum mysteries but forgets his own

Our condo was decked out to the max, but the Hobie crew had the “mac

birthday. Mike puts out a really slick little digital pub almost single-handedly,

daddy” crib—a fve-bedroom house with a hot tub, pool, Viking grill and a

but he kept forgetting the key code to the condo (Mike, it’s 524870). I gave it to

turbocharged cofee maker…something all writers desperately need. The condo

him fve times, he wrote it down twice and promptly lost the scrap of paper both

and house are part of the WindMark development, an architecturally stunning

times. He was a helluva fsherman, though, and caught many more trout than I

village that was completed at the exact moment the real estate bubble burst in

did, so I obviously don’t like him anymore.

Above: Part of the wild bunch— Mike Conner, Polly Dean, Nate Chennaux and Morgan Promnitz— ready to launch for a day of fshing in Port St. Joe Bay.

In fact, everyone there could hook some fsh. From my observations, Morgan

Bridge. Catching a 25-lb. bull red…on light tackle…from a kayak…at midnight…

Promnitz, Hobie’s fshing product manager and Jerry McBride, a longtime fshing

is one of those fshing rushes that reappear in your dreams from time to time.

writer, were the most adept fshing afcionados. I can fsh pretty damn well, but

Nate had never really done much kayaking, but you’d never have known it. Before

these two guys were Zen masters. I told Morgan that any job title with the word

the trip was over, he was Hobie-fed and ready to join the team.

“fshing” in it is a good thing. He agreed.

Oh yeah, Hobie. Crap, I was supposed to write a story about how great Hobie

Our eccentric group was rounded out by Cheryl Little and Nate Chennaux,

kayaks are, but what the hell, I got of track. So, yeah, uh, the Hobie Pro Angler 12

two super-friendly water activists with a ton of local knowledge. Cheryl runs

and Pro Angler 14 are amazing. Here we go…They have this really wide beam, so

a website called Bay County Outdoors (http://www.baycountyoutdoors.com)

I stood up and fy fshed most of the time. The chair has an adjustable back and

and hosts a local TV show called Outdoors with Capt. Roy and Cheryl. Nate was a

seat and is super comfy, especially for an old fart with bad knees like me. Plus, it’s

much-needed twist of lime to our squeaky-clean crowd of granola crunchers.

removable and doubles as a beach or bonfre chair. No kidding.

With his Al-Queda-esque beard and ever-present Newport menthol cigarette, he

During three days of angling, I caught some nice trout while only almost

added some, shall I say, spicy Butt Rub to our group. Plus, he had the bead on the

falling out once. And, yes, the kayaks were everything I expected and more. The

monster bull reds, which we caught every night, right on cue, under the East Bay

pedal drive system (as opposed to a paddle) is perfect for fshing because you stow the paddle away and rarely, if ever, use it. This gives you two hands to fsh with, which I have found is at least twice as good as one hand. The rudder and conveniently located steering lever make pinpoint maneuvering possible. Actually, the steering on the kayaks is freakishly accurate, to the point that I talked about it so much that everyone rolled their eyes and tuned me out. It’s okay, I have a teenage daughter so I’m used to being ignored. The anchor system is equally well thought out and functions great. They have accessories from live wells to bottom machines to electric trolling motors. Plus, these dream machines are made in the good ol’ U.S.A. What more do you want? I mean, they’re Hobies—a company that perfected small catamaran sailboats in the 1960s and has been making stellar boats ever since. The sailboats are still considered the top in class and Hobie’s line of kayaks is following in the family footsteps. So, after the fshing experience, do I still covet these kayaks? More than ever. Did the nice folks at Hobie let me take one home to try out for four or fve years? Not yet, but I’m still working on ‘em. One fnal thing, just to clarify: As far as I know, no one ever got a

Mike Conner, Editor of Fly & Light Tackle Angler magazine, releasing a 25-in. speckled trout.

real butt rub.

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Guy Harvey Magazine — Summer 2013

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