Wine Auction 2016 Catalog by RP Creative

JULY 21-23, 2016 â&#x20AC;¢ SUN VALLEY, ID

Arts education is essential to building engaged, curious, inspired and contributing citizens and communities. The Centerâ&#x20AC;&#x2122;s programming delivers transformative and engaging arts education. The Center needs your support to make an impact in the lives of individuals, our community and society at large.

HOW DO YOU WANT TO MAKE AN IMPACT?

Wine Auction Chairs Katherine and Buffalo Rixon

THANK YOU FOR JOINING US AT THE SUN VALLEY WINE AUCTION THIS SUMMER. We are thrilled and honored to be your 2016 Chairs. Buffalo and I chose to live and raise our family in the mountains of the Wood River Valley, not only because of the extraordinary natural beauty of this area, but also because of the unique and special culture of the community here. The people of our valley place great value on educational, environmental and intellectual stimulation. Sun Valley is a small town full of big thinkers, big athletes, big environmentalists, big dreamers and big givers. The Sun Valley Center for the Arts is THE epicenter of arts education in the valley. Through theatre, music, the visual arts and humanities, The Center offers high-quality arts programming -- exploring ideas and themes that are relevant to our time. And 68% of the programming they offer is free of charge and accessible to all. It is Buffaloâ&#x20AC;&#x2122;s and my personal goal to raise our children to be thoughtful about the world around them, bold and innovative in their thinking and tolerant and accepting of others. And, we believe that arts education is a key piece of this equation. Arts education develops improvisational skills and self-expression, enhancing confidence, teaching empathy, and strengthening the ability to problem solve. Plus, creativity is at the core of problem solving, which is a fundamental trait of great business people and great leaders. Money raised at the Wine Auction is critical to supporting free arts and educational programming in our valley. We hope you will join us in supporting The Center and the work they do that helps make our community great. Together we can make a profound and lasting difference in the Wood River Valley and the lives of the children that are raised here. Letâ&#x20AC;&#x2122;s build big brains together, shall we? Katherine & Buffalo Rixon (with Scarlet and Taylor)

Student Matinee participation increased

63%

since last year

Last year

34,194 attendees at Center events

Last year we served

6,838 student participants

Last year we offered

346 PROGRAMS and over

44%

were for children

* data as of July 1st from the 15-16 school

Glad to support the Sun Valley community at the table

Wells Fargo continues to help families build, manage and preserve their wealth. Today, we are proud to continue our tradition of strong community partnership by supporting the Sun Valley Center for the Arts.

Wells Fargo Private Bank provides financial services and products through Wells Fargo Bank, N.A. and its affiliates. Deposit and loan products offered through Wells Fargo Bank, N.A. Member FDIC. Insurance products are available through Insurance subsidiaries of Wells Fargo & Company and underwritten by non-affiliated insurance companies. Not available in all states. © 2012–2013 Wells Fargo Bank, N.A. All rights reserved. NMLSR ID 399801

Welcome

Sun Valley Center for the Arts Wine Auction

DEAR WINE AUCTION FRIENDS, When it comes to the Sun Valley Center Wine Auction, there are so many people to whom we are grateful. The planning and execution of an event of this caliber is inspiring. From the dedication of the Board of Directors and the Wine Auction Committee to the Wine Auction Chairs, Buffalo and Katherine Rixon, the level of commitment has been incredible. As I reflect on the history of this event and all of the people devoted to its success over the many years, I am humbled. I think of friends we have lost and the pride they would take in knowing how their contributions have made a difference. They would be proud that after 35 years, The Center continues to provide transformational arts experiences for our community. They would be proud of The Centerâ&#x20AC;&#x2122;s commitment to arts education, BIG IDEA projects and Company of Fools. I am thankful to them for making an impact in a remote community and in the lives of the children who grow up and move on from here. I honor and admire the foresight of our auction founder, Glenn Janss, in her efforts to emphasize and protect the importance of the arts in our valley. Thank you for participating in the 2016 Sun Valley Wine Auction in support of The Center. We are grateful for 35 years of support from all of youâ&#x20AC;&#x201D;our loyal and enthusiastic attendees, donors, volunteers and sponsors. It is an incredibly rewarding to think about the impact you have had in this community in support of the arts since 1981. In the last 18 years alone, you provided 583 scholarship awards to students and educators who wish to further their education in the arts and humanities. The Center is wholly committed to arts education and the proceeds from this evening are dedicated entirely to our arts education programs and initiatives. Our nationally recognized Wine Auction has been working with countless vintners and wineries around the country for 35 years to build and support the community and we take great pride in this tradition and heritage. Our hope is that you leave Sun Valley after this weekend having made new friends, discovered new wines and enjoyed yourself to the fullest. Most importantly, we hope you depart with the knowledge that you are providing resources to our entire community for learning important life skills, like problem solving, leadership and decision making. These tools will help countless children and individuals thrive as they move through life, exploring all that the arts community has to offer. With gratitude,

Christine Davis-Jeffers Executive Director

PRESENTING SPONSOR

Saturday July 23

Th ursday July 21 Registration & Auction Lot Viewing 10am–5pm Dollar Mountain Lodge / Silent Lot bidding begins

Vintner Dinners 6pm

Private homes throughout the Valley

Junior Patrons Circle Tapas & Tasting 6pm Cristina’s Restaurant

Friday July 22 Registration & Auction Lot Viewing 10am–3pm

Dollar Mountain Lodge / Silent Lot bidding continues

Wine Auction Gala 5–10pm

Arts Making An Impact

Winning Bidders Brunch 9:30–11:30am Cristina’s Restaurant

Auction Lot Purchase Pick-up 10am–1pm Dollar Mountain Lodge

Early Entry Vine & Dine Plus 5–6:30pm

Indoor Wine Tasting Dollar Mountain Lodge

Dollar Mountain Lodge Tent

General Entry Vine & Dine 6–9pm

Dollar Mountain Lawn Outdoor event FRIENDLY REMINDER: There is no parking at Dollar Lodge for Vine & Dine. Bubbly Bus, sponsored by Michelle, is provided departing from the Pavilion parking lot on Dollar Road.

5pm

Champagne reception Nicolas Feuillatte

Silent Lot bidding continues

5:30pm

Vintner reception

6:15pm

Welcome 2016 Wine Auction Chairs Katherine and Buffalo Rixon

6:25pm

Live Auction begins, dinner commences Entertainment throughout the evening Paddle Raise for Arts Education At conclusion of Live Auction dance the night away with vintner friends Silent Auction continues until 15 minutes after the live auction ends.

Arts Making an Impact

CHEF

John B. Murcko The gala meal is prepared by award-winning chef John B. Murcko, noted for his innovative approach to Modern American cuisine rooted in the classical style of the Sun Valley Resort. Mr. Murcko received Best Chef in Utah from Salt Lake Magazine’s 2011 dining awards. He brings 25 years of experience to his position at Sun Valley Resort. Since completing his studies in 1990 at the Culinary Institute of America in Hyde Park, N.Y., he has built his reputation by working at upscale restaurants and resorts in the western United States. In addition to his Best Chef in Utah award, he earned Best New Restaurant in Utah 2011, Best Restaurant Park City 2011/2012, and earned top honors in Nicholas & Company’s Ultimate Chef Challenge in 2009 and 2012. He has also received the prestigious James Beard Foundation semifinalist award. We are delighted to have John contribute to the Wine Auction this year.

Catherine Stefani FINE WINE SPECIALIST

With over 20 years of industry experience, Catherine fully understands the wine business from production, to sales, to collector services. After completing her B.S. in Food Science with a Wine Marketing Certificate at Cal Poly, San Luis Obispo, a school recognized for its

agriculture and wine programs, Catherine spent the next decade in wine sales, representing importers and wineries from regions all over the world. Now a specialist in rare and collectable wine, Catherine’s true passion is buying for the world’s top collectors. A Certified Sommelier through the Court of Masters and holder of a level three advanced certificate through the WSET, Catherine also makes wine from her own vineyard in California, allowing her to stay connected to her family’s history of farming.

Feel free to pour yourself a nightcap. Return to the calm and comfort of Trail Creek Crossings after the Wine Auction Gala.

Alpine Lodging Sun Valley offers 100 vacation rentals from casual condos to luxurious homes.

Reserve now for the 2017 Wine Auction BookSunValley.com | 800. 521. 2515

The brightest spot in Ketchum Celebrate Sun Valley by owning a piece of its future. A brand already known for quality, community and casual luxury, the new Limelight Hotel will be the perfect base for all of your adventures. Make sure to stop by the Limelight Residences showroom on 2nd Street, across from the Magic Lantern. email realestate@limelighthotel.com call Dick Fenton of McCann Daech Fenton Realtors at 208-720-0386 visit limelighthotel.com/limelight-residences

The renderings shown in this ad are visualizations of preliminary design concepts and are subject to change without notice. Developer is under no obligation to construct or use any of the concepts, materials or design details shown. Please obtain the property report or its equivalent as required by federal or state law and carefully read it before signing anything. This is not an offer or solicitation in any state in which the legal requirements for such offering have not been met. Warning: the California Department of Real Estate has not inspected, examined or qualified this offering. ÂŠ 2016, Aspen Skiing Company and Limelight. Limelight name and marks are the trademarks of Aspen Skiing Company LLC. Designated copyrighted materials, trademarks, photos, artwork and logos are the property of the respective owners and used pursuant to express agreement.

AUCTIONEER

Greg Quiroga Tonight marks the tenth year that Greg Quiroga has graced our stage to help steer our auction. As proprietor of Stellar Fundraising Auctions, Greg has become one of the nation’s premiere fundraising auctioneers. Greg now works with over 50 nonprofits, schools, foundations, arts organizations and charities to help raise millions of dollars a year for great causes all over the United States. His performances are always a fiery combination of passion, humor and heartfelt engagement.

While Greg Quiroga leads/raises the gavel on auctions all over the country, Sun Valley holds a special place in his heart. “The Sun Valley Wine Auction is like a big family reunion that takes place every year,” says Greg. “The patrons, the staff, the vintners…even though we sometimes only see each other once a year, it always feels like yesterday.”

Things You Need to Know Auction Lot Pick-up Auction Lots may be picked up at Dollar Mountain Lodge on Saturday, July 23rd, from 10am to 1pm and may be paid for by check or credit card (American Express, MasterCard, Visa or Discover). Shipping assistance will be available on site from UPS and shipping costs are the responsibility of the buyer.

21 or Older By law, all registrants and guests attending Wine Auction sponsored events, including Vintner Dinners and the Vine & Dine, must be at least 21 years of age. Proof of age should be available if requested. No one under the age of 21 will be admitted to any Wine Auction function, including infants and toddlers. It is recommended that guests make child care arrangements before they arrive in Sun Valley.

Suggested Attire Weather in Sun Valley can range from warm or hot days to cool evenings. We suggest bringing a wrap with you for the evening events. Most events will take place outside and shoes appropriate for grass are recommended. A jacket is recommended for Vintner Dinners and the Gala. Summer resort wear and a sun hat are recommended for the Vine & Dine.

Transportation and Parking Parking is not available at Dollar Lodge for events but is available on a short-term basis for registration. Valet parking will be provided for the Wine Auction Gala evening at Dollar Mountain Lodge. Due to limited parking capacity, there will be no patron parking at Dollar Mountain Lodge for any events including the Vine & Dine (except for Grand Cru pass holders). A free Bubbly Bus service from the Pavilion parking lot will be provided for the Vine & Dine Plus and Vine & Dine tickets holders.

S:7.25”

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S:9.5”

From the Sun Valley Bike Festival to over 400,000 hotspots nationwide, Cox is proud to bring you access to the fastest in-home WiFi and the nation’s largest network of free hotspots. So, where will you WiFi?

©2015 Cox Communications, Inc. All rights reserved. Free Cox WiFi network access is available to residential customers with Cox High Speed Internet Preferred or higher service in select Cox service areas. For available coverage areas, hotspots and other information, see cox.com/wifi. Access to fastest in-home WiFi based on Cox-recommended 802.11ac equipment, available for purchase at Cox Solutions Stores. Restrictions apply.

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CX5-157 SUN VALLEY AD

6/2/15 10:17 AM

We are proud to support the Sun Valley Center for the Arts.

The Tradition of the Sun Valley Wine Auction Thirty-five years ago, the Wine Auction was conceived by Glenn Janss and a few close friends to help support a young arts organization that Glenn had helped found, the Sun Valley Center for the Arts. Few would have envisioned that the idea of a wine auction in Idaho (!) would become as significant as it is today. Now, three decades later, the Wine Auction is vital to supporting what is now the biggest arts organization in the state. The Sun Valley Wine Auction defines quality, fun and friendship through spirited philanthropy. As the founding story of our wine auction goes, in 1981 Glenn Janss visited Auction Napa Valley and thought, “we could do that here” to financially support The Center. She invited vintner friends and guests and they auctioned off some bottles and had a great time trading wine in support of the arts. Thousands of vintners have since joined the Sun Valley Center for the Arts on this journey. Much has changed over time but the exceptional and generous participation of wineries has not. We are thrilled and honored to have such an outstanding line-up of participating vintners joining us in our efforts. Some vintners have been part of the Wine Auction since its inception, such as Schramsberg, Trefethen and Far Niente. Others represent a new generation of winemaking

families. The Wine Auction Committee selects a diverse group of vintners for participation each year. There are always new people to meet and tastes to discover. You can expect to be inspired and entertained in new ways every year. The locals know that Sun Valley, Idaho, is a community built on camaraderie and meaningful friendships. The Sun Valley Wine Auction shares those same qualities. Lasting relationships are formed here between patrons and vintners. We take pride in being a world-class event with an intimate feel. And we welcome all of our guests with open arms. The Center has grown and flourished over the years but its mission has stayed true—to enrich our community though transformative arts and educational experiences. And the tradition of the Sun Valley Center Wine Auction also remains the same—to raise vital funds to support arts education in our small community. The Sun Valley Wine Auction is as relevant as ever, bringing vintners and wine lovers together in a beautiful location for three glorious days of incredible wine, food and friendship. Thank you for being a part of the tradition.

THANK YOU TO THE VINTNERS The Sun Valley Center for the Arts is appreciative of the continued generosity of the participating vintners who make this event possible.

GRAND CRU VINTNERS The wineries listed below represent wineries who donated generously across all events of the Wine Auction.

GALA WINERY HOSTED TABLE The 2016 Auction Gala features wines from exceptional vintners whose talents and craftsmanship produce some of the worldâ&#x20AC;&#x2122;s finest wines. Stop by a Winery Hosted Table and sample wines from their collection or ask a wine steward for a recommendation.

ALL PARTICIPATING WINERIES Sun Valley Center Wine Auction 2016

Ambassador Wines of Washington Antica Napa Valley Antinori Balletto Vineyards Barnett Vineyards Blackbird Vineyards Bodegas Torres Bronco Wine Company Canihan Family Winery Cavus Vineyards The Crane Assembly Champagne Nicolas Feuillatte Col Solare Crossings Winery Dakota Shy Estate Darioush DeLille Cellars Dierberg and Star Lane Estates Domaine Serene Winery Don Sebastion & Sons Dunham Cellars Erath Winery FAILLA Wines Far Niente, Dolce, Nickel & Nickel, & Enroute

Foretell Wines Gamble Family Vineyard Gargiulo Vineyards Gemstone Vineyard Hirsch Vineyards Kenefick Ranch Vineyards & Winery King Estate Winery Kosta Brown Winery L’Ecole 41 Lombardi Wines Luna Vineyards Michael David Winery Nellcôte Northstar Winery Outpost Wines O’Shaughnessy Estate Winery PATZ & HALL Peter Michael Winery Phifer Pavitt Vineyards Quilceda Creek Vintners Ramey Wine Cellars Rancho Sisquoc Revelry Vintners Reynvaan Family Vineyards Ridge Vineyards Robert Biale Vineyards Round Pond Estate

Rusack Vineyards Saddleback Cellars Saviah Cellars Schramsberg Vineyards & J. Davies Vineyards Shafer Vineyards Silver Oak Cellars Silver Trident Winery Skipstone Estate Sokol Blosser Winery Somerston Estate Spring Valley Vineyard Stag’s Leap Wine Cellars Ste. Michelle Wine Estates Tenet Wines Terra Valentine Winery Three Sticks Winery V2 Wine Group Villa Creek Cellars Vineyard 511 Wente Willamette Valley Vineyards ZD Wines

GALA WINES Canihan Wines Col Solare Winery Crossings Winery Saddleback Cellars Spring Valley Vineyards Ste. Michelle Wine Estates Tenet Wines Willamette Valley Vineyards * current vintner lists at time of printing

RESTAURANT SPONSORS AND CHEFS Bissinger’s Handcrafted Chocolatier Chef Dave Owens Bigwood Bread Chef Alicia Tejeda

Lorna’s Catering Lorna Kolash

Chocolate Moose Pastry Chef Mary Jones

Rasberry’s Chefs Callie & Maeme Rasberry

Cristina’s Cristini Ceccatelli

Sun Valley Mustard Josh Wells

Elevation 486 Chef Tom Nickel

Sun Valley Resort Chef John Murcko

Globus Chef Mike Weber

The Sawtooth Club Chef Tom Nickel

The Haven Chef Kellee Havens

Toni’s Sun Valley Ice Cream Toni Bogue

Il Naso Chef Kate Metzger

Warfield Distillery & Brewery Sean Temple

Ketchum Grill Scott Mason

This year’s event for our Junior Patrons is being held at Cristina’s Retaurant, with wines from Oupost Wines and Mending Wall Winery.

Lizzy’s Fresh Coffee Liz Roquet

A Wine Auction Vintner Dinner is an experience like no other. These small sit-down gatherings, held in magnificent private homes, bring together the countryâ&#x20AC;&#x2122;s most celebrated culinary talents and outstanding wines from around the globe. Relax and enjoy yourself as our guest winemakers and renowned chefs amaze you with their skills and knowledge. Vintners will unveil new releases and pour coveted classics, each one brilliantly paired with the next mouth-watering course, allowing you to explore magical tastes and discover new wines. An evening spent at a Vintner Dinner promises to be one filled with good friends, exceptional wine and divine flavors. That, along with the knowledge that your presence supports Sun Valley Center for the Arts programming and arts education for our entire community, makes for a perfect night.

CAMPANALE RESIDENCE Alma & Ralph Campanale A Wells Fargo Private Bank Dinner

Spend a memorable evening at the elegant home of Alma and Dr. Ralph Campanale, an Italian-style villa with covered decks and verandas, ponds, and sweeping mountain views. It is the perfect place to relax and enjoy a fabulous meal prepared by local chef Chris Kastner, of CK’s Real Food in Hailey. CK is a master of pairing local ingredients with wines, and this year, he will be joined by Greg DeLeo from Blackbird Vineyard and Suzanne from Phifer Pavitt, who will introduce their impressive portfolios to the Vintner Dinner scene. In this charming and festive setting, representatives from the vineyards will be pouring exceptional varietals while Chris Kastner works his wizardry in the kitchen. It is an evening sure to tantalize the senses.

Phifer Pavitt Wine Suzanne & Shane Phifer Pavitt, Proprietors

Blackbird Vineyards Greg DeLeo Marketing Director

Chef Chris Kastner of CK’s Real Food, Hailey, Idaho

Hidden in the hills near Calistoga is a small winery producing big, powerful Cabernets. Winemakers Ted Osborne and Gary Warburton have a passion for consistently pushing the wine quality at Phifer Pavitt to new heights, resulting in rave reviews. They are also known for Sancerre inspired Sauvignon Blanc.

With an ingrained commitment to the diversity of varietals and terroir, Blackbird is dedicated to crafting truly robust wines with a focus on Merlot, Cabernet Franc and Cabernet Sauvignon, The vineyard’s portfolio reflects artisanal wines of great complexity, richness of fruit and overall distinction.

Using local and regional foods, and drawing inspiration from different cuisines around the world, CK creates tasty and healthy dishes for his many fans in the valley. The mission of his restaurant is eating and buying locally with a big focus on sustainability.

FIGGE RESIDENCE Sandy & Jim Figge

The lucky attendees at this one-of-a-kind Vintner Dinner will find themselves at Sandy and Jim Figge’s Z Heart Ranch, a hidden jewel in the heart of Ketchum. Begin the evening in the large backyard with a stroll among the gorgeous flowerbeds, streams and ponds. Marvel at the historical estate’s unparalleled views to the north of the Boulder Mountains. And at dinner in the incredibly restored barn, tailor-made for entertaining, savor the mouthwatering array of courses prepared by Napa’s acclaimed chef Nash Cognetti. Nash will present his captivating Italian cuisine using fresh local ingredients paired perfectly with a selection of award-winning wines. And the wines…prepare to be dazzled by elegant, powerful red wines from Garguilo, Lombardi’s hard-to-find Chardonnays and Pinot Noirs and a variety of the finest bottles from the Three Sticks cellars.

Garguilo Vineyards Jeff & Valerie Garguilo, Proprietors

Three Sticks Winery Prema Behan, General Manager

Lombardi Wines Tony Lombardi, Proprietor

Chef Nash Cognetti St. Helena, California

Since its first vintage in 2000, Garguilo has quietly taken a place among the most highly-regarded and sought-after Cabernet Sauvignon producers in Napa Valley. They strive to make their wines the most pure and breathtaking expressions of their two esteemed Oakville vineyards, embodying the essential qualities of depth and complexity with the structural integrity to age for decades.

A boutique, family-owned winery founded in 2002, Three Sticks produces small-lot wines of worldclass quality from its iconic vineyards in Sonoma County, including their estate properties, Durell and Gap’s Crown Vineyards. Their all-star selection of artisanal Chardonnay, Pinot Noir and Cabernet Sauvignon continues to impress critics.

Founded in 2013, Lombardi Wines honors a rich family history of wine, food and tradition. Small lots of Chardonnay and Pinot Noir are crafted from the finest vineyards on the Sonoma Coast and each release is eagerly anticipated by collectors.

Happiest at work in the kitchen, Nash Cognetti was, most recently, the mastermind behind the renowned Tra Vigne Restaurant in historic St. Helena, California. Chef Nash focuses his passion and signature on every plate. He is a devotee of the Italian approach to food—simplicity, big, bold flavors and perfect seasonal ingredients.

HICKEY RESIDENCE Dawn Ross & Doug Hickey

Tucked into the hillside above the meadows of the north Valley, the Hickey residence offers breathtaking panoramic views of the Boulder Mountains. The expansive contemporary home, designed by the award-winning local architect Mark Pynn, melts into the natural landscape with beautiful rock, glass and steel details. Multiple outdoor terraces and a gorgeous waterfall add to the home’s beauty and enhance its unique setting. Dinner will be served in the garden and prepared by a special guest from Italy, Chef Carlo Zarri. Known for his distinctive blend of fresh ingredients, Chef Zarri will present a menu featuring fresh black summer truffles, “diamonds for the table,” that is sure to surprise and delight. In tandem, as the perfect complement to the flavors of the evening, enjoy top-notch Cabernets from O’Shaughnessy Estate as well as hidden gems from Hirsch Vineyards to round out the noteworthy selection of oenological treats. Stunning views, delightful wines, fine company, and tantalizing delicacies will be yours for the taking during this enchanted evening.

Hirsch Vineyards Jasmine Hirsch, General Manager

O’Shaughnessy Estate Winery Betty O’Shaughnessy Woolls, Proprietor and Luke Russ, Commercial Director

Chef Carlo Zarri of Villa San Carlo Hotel & Restaurant, Cortemilia, Italy

Perched on a ridge overlooking the Pacific Ocean at Fort Ross, Hirsch Vineyards, also known as a “Pinot Paradise,” is the birth ground of great Pinot Noir on the extreme Sonoma Coast. Hirsch produces renowned and cellar-worthy wines that are profoundly characteristic of the site, vintage after vintage, with exceptional clarity, complexity, and concentration.

O’Shaughnessy Estate Winery produces Cabernet Sauvignon from their estate vineyards on Howell Mountain and Mount Veeder. Admired for their power and elegance since the first vintage in 2000, these wines consistently garner praise from the international press.

Carlo brings rich culinary experience and unique talent to the table along with a cheerful, creative style. Diners from around the world travel to his restaurant just to experience his cooking, which has won praise from both the worldwide media and his guests.

SELBY RESIDENCE Kim & Rick Selby

Kim and Rick Selby’s resplendent home on The Fairways is perfectly suited for throwing elaborate dinner parties. The rustic mountain home has a modern, open floor plan and is a perfect blend of physical magnitude and grandeur along with genuine warmth and intimacy. Each of the spaces is flooded with natural light, and astounding architectural details pay tribute to the house’s natural setting. On this enchanted summer evening, you will gather on the grand terrace with staggering views of the mountains in every direction. This Vintner Dinner offers the rare opportunity to taste wines of impeccable quality and reputation. Rajat Parr, a two-time James Beard Award-winner and an internationally-known expert on wine, will be a special guest, pouring Domaine’s exquisite Pinots, normally only available at select restaurants and for those on its limited allocation list. And Ehren Jordan is planning to showcase a variety of Failla’s very best vintages perfectly paired with Chef Donatello’s delectable cuisine. Prepare to be entertained and amazed!

Domaine de la Côte Rajat Parr, Winemaker

Failla Wines Ehren Jordan, Winemaker

At the edge of the Santa Rita Hills appellation above the Santa Ynez River, special things are happening. Renowned winemaker Rajat Parr and his team at Domaine de la Côte are pushing the boundaries of California viticulture and making captivating wines of unparalleled depth and flavor. Their Pinot Noirs have been receiving praise from all corners of the industry.

According to The Wine Advocate, “Failla is a top-notch source of highquality, European-inspired wines that combine flavor, intensity, and elegance.” Named 2008 Winemaker of the Year by the San Francisco Chronicle, Failla’s Ehren Jordan focuses on cool-climate grape sources to produce food-friendly wines of crisp acidity and layered complexity.

Skipstone Estate Jay Smith, Director of Sales Skipstone, a hidden treasure in the mountains high above Alexander Valley, is known for its elegant, high-scoring wines. Their winemaker Philippe Melka, one of the world’s best, uses grapes from many small lots to make Skipstone’s limited-release red blends and Viogniers, which are sought eagerly by wine connoisseurs worldwide.

Chef Donatello Castelli of Hollywood, California Chef Donatello has a passion for planning customized menus and preparing delicious, healthy meals. Raised and trained in Italy, he has an international flare for creative menu planning, seamlessly integrating traditional and cuttingedge cooking techniques and presentation.

SHAFRAN RESIDENCE Stephanie & Steve Shafran

Perched in the trees above the center of Ketchum on Knob Hill, the Shafran residence will be the setting for one of this year’s most eagerly anticipated Vintner Dinners. In this elegant venue, you will be treated to a night filled with impressive wines, incredible food, and inspiring company…it will be an evening you will not soon forget. Along with a menu full of delightful surprises, sure to tantalize the senses, Peter Michael’s signature wines will be flawlessly paired with each meticulously crafted and creative course. Extraordinary wines, delectable flavors and dynamic conversation will be yours for the taking during this enchanted evening.

Peter Michael Winery Scott Rodde, President

Executive Chef & Owner Ken Frank, La Toque, Napa, California

Drawing inspiration from the great wineries of Burgundy and Bordeaux, Peter Michael Winery creates terroir-driven wines that stand the test of time. With 15 different bottlings, they are especially known for wines that epitomize the modern style of Napa Cabernet. Peter Michael’s elegant, site-specific, and limited production wines consistently appear on Wine Spectator’s Top 100 lists.

Entirely self-taught, Ken brings a personalized touch to his contemporary French cuisine. His landmark Napa restaurant, La Toque, maintains a Michelin Star and recently received Wine Spectator’s Grand Award, the highest honor for a restaurant’s wine list. Pairing food and wine for the ultimate culinary experience is Ken’s passion.

STELCK/BOEGER RESIDENCE Lisa Stelck & Bill Boeger A Wells Fargo Private Bank Dinner

In Lisa and Bill’s lovely home, one that reflects quintessential Sun Valley style, allow yourself to give in to the luxuries of a scrumptious meal created by Ketchum’s own Scott Mason in a spectacular setting on what just might be a perfect summer evening. Scott’s inspired culinary creations will harmonize seamlessly with a selection of outstanding wines from Round Pond and Cavus Vineyards. Ryan MacDonnell will be uncorking some of Round Pond’s exceptional and rare vintages, especially their rich and expressive Cabernets. These highly rated, limited-production Rutherford wines have earned critical praise for their trademark blend of voluptuousness and complexity. And the dinner will reach even loftier heights with the addition of rare Cabernets from Cavus. This intoxicating combination of outstanding wine, enchanting hosts and a brilliant chef will surely make for an unforgettable experience.

Round Pond Estate Ryan MacDonnell, Proprietor Round Pond Estate, owned and operated today by the second generation of the MacDonnell family, is a Rutherford farm and winery that specializes in the creation of pure, expressive wines, artisan foods, and unforgettable experiences—all from the heart of Napa Valley.

Cavus Vineyards Laurel Browman, Proprietor

Chef Scott Mason of Ketchum Grill, Enoteca, and Town Square Tavern, Ketchum, Idaho

Cavus is a family-run vineyard nestled high on the hillside in the Stag’s Leap District of Napa Valley. Dave Phinney, of Orin Swift fame, has been the winemaker since Cavus’ inception and works with Jim Borbour in the Vineyard to produce rich, robust Cabernet Sauvignons that have reached cult status, making them difficult to find.

Scott Mason has spent over 30 years refining his craft and expanding his palate. He has brought his talents to fruition in his restaurants, Ketchum Grill Enoteca, and the newly opened Town Square Tavern—three local favorites beloved by residents and visitors alike for fresh and innovative fare.

WALKER RESIDENCE Willy Walker

The Walkers’ gorgeous contemporary home commands expansive and unparalleled views from the Fairways area of Sun Valley. Designed by Marmol Radziner Associates, the house is a modern classic. Walls of glass open to terraced patios for a perfect mix of indoor and outdoor living. As the sun sets, you will marvel at the surrounding natural beauty and relish the anticipation of a Vintner Dinner like no other. The guest chef, Hugh Acheson, hails from the South and is known for his creativity and fresh approach. He has a unique style, turning Southern food on its head and melding it with the flavors of Europe. This intriguing mix will be perfectly matched with wines from the superstars at Kosta Browne, who will bring along their sold-out Pinots, as well as Reynvaan’s limited-release wines of undisputed excellence.

Kosta Browne Winery Dan Kosta, Co-Proprietor The flavorful and intense singlevineyard wines from Kosta Browne are blended to express the specific qualities and consistencies of their pedigreed vineyards in Sonoma County. Their highly sought-after Pinot Noirs have catapulted the winery into the top tier of producers in California.

Reynvaan Family Vineyards Matt Reynvaan, Winemaker

Chef & Restaurateur Hugh Acheson of Athens, Georgia

In the rich, rocky soil of Washington’s Walla Walla Valley, the Reynvaan family crafts outstanding Rhône-style red and white wines, remarkable for their consistent complexity, depth of flavor, finish, and distinctive terroir. Their Syrahs are coveted by connoisseurs and appear regularly in Top Ten lists of Washington wines.

An award-winning cookbook author as well as the chef/partner of several renowned restaurants in Georgia, Hugh won a James Beard award for “Best Chef Southeast” and was named a “Best New Chef” by Food & Wine Magazine. He currently stars as a judge on “Top Chef.”

WELD RESIDENCE Gwen & Greg Weld A Wells Fargo Private Bank Dinner Tucked discreetly at the end of a canyon above the golf course in the White Clouds area of Sun Valley, the Welds’ brand-new home is a stunning and elegant study in native stone and woodwork. The rustic elements are beautifully rendered with a clean and contemporary edge, topped off by views of the Pioneer Mountains from the spacious decks. Gwen and Greg are eager to welcome you to what is sure to be a Vintner Dinner to be remembered. The team from Ketchum’s beloved il Naso restaurant will thrill your taste buds with creative and exciting flavors throughout the evening. You will also be joined by representatives from Patz & Hall and Stag’s Leap Wine Cellars, who are planning to showcase a variety of their exceptional wines, paired meticulously with each course. Patz & Hall will bring their remarkable, limited-production Pinot Noirs that articulate the nuanced character of the grapes, wines that balance depth, power and purity with elegance, structure and finesse. And of course, the Cabernet Sauvignons from Stag’s Leap Wine Cellars are known around the world for their power and quality. All of these elements will come together to make this event a true sensation.

Stag’s Leap Wine Cellars Marcus Notaro, Winemaker

Patz & Hall Winery

Considered one of the “first growths” of Napa Valley, Stag’s Leap Wine Cellars produces renowned Cabernet Sauvignon from its historic Stags Leap District estate vineyards. Founded in 1970, the winery brought international recognition to California winemaking and the Napa Valley when the 1973 S.L.V. Cabernet Sauvignon won the now famous 1976 Paris Tasting, also known as the “Judgment of Paris.”

Patz & Hall Winery in Sonoma was founded in 1988 and has become one of California’s most esteemed producers of small-lot, single-vineyard Chardonnays and Pinot Noirs. To reveal the distinct identity of the legendary sites it works with, Patz & Hall applies a consistent winemaking approach that has been refined to underscore the finesse, depth and complexity of each vineyard.

Executive Chef Kate Metzger and Owner Sam Turner, il Naso, Ketchum, Idaho After years of professional training, Kate joined the il Naso team in the summer of 2009. She focuses on fresh, exciting ingredients to create masterful dishes and treasures her relationships with the local foodproducing community.

Index A Absolute Travel, 14 Ambassador Wines of Washington, 1, 23, 111, 112 Aspen Art Museum, 25 Atkinson’s Market, 9

E El Dorado Golf & Beach Club, 18 Erath Winery, 110 Exclusive Resorts, 5

Balletto Vineyards and Winery, 106 Barnett Vineyards, 24 Blackbird Vineyards, 12 Bluebird Café, 17 Bowling, Linda and Clay, 6 Buffalo Trace, 16

Failla Wines, 6 Far and Away, 7 Far Niente Winery, 121 Fay Outlook & Visitors Center, 8 Foretell Wines, 122 Four Seasons, 19 Fresh Northwest Design, 9

Canihan Family Winery, 107 Canyon Ranch Spa Club, 22 Cavus Vineyards, 12 Chateau Ste. Michelle, 125 Col Solare Winery, 9, 108 Company of Fools, 1 Cote Bonneville DuBrul Vineyard, 9 Crane Assembly, The, 105 Crossings Winery, 126

Gamble Family Vineyards, 4 Gargiulo Vineyards, 17 Gateway Canyons Resort & Spa, 25 Gemstone Vineyard, 1, 12

D Dakota Shy Wines, 4 Dancing Bear Aspen, 25 DANIEL, 5 Darioush Winery, 1 DeLille Cellars, 1, 23 Discovery Land Company, 18 Dunham Cellars, 109

H Hearst Castle, 102 Hirsch Vineyards, 20 Homestead, The, 6 Hotel Healdsburg, 19 Hunter Ranch Golf Club, 102

Index I

Il Cortile Ristorante, 102 Inn at the Presidio, 113

Nellcote Winery, 114, 133 New York Yankees, 5 Nicolas Feuillatte, 132 Northstar Winery, 123

J Jackson Jet Center, 10

Oakville Sessions, 17 Oceania Cruises, 22 Oliver Ranch Foundation, 24 O’Shaughnessy Estate Winery, 1, 13

Keeneland, 16 Kenefick Ranch Winery, 103 King Estate Winery, 21 Kohanaiki Club, 11 Kosta Browne Winery, 1, 7, 11

L La Reserva, 22 L’Ecole No. 41, 9 Leonetti Cellar, 9 Limelight Hotel, 25 Lombardi Wines, 2

M Mayacama, 6, 19 Michael David Winery, 127 Michael Mina, 19 Monarch, The, 25 Murcko, John, 1, 20, 101

P Pappy Van Winkle, 16 Per Se, 5 Peter Michael Winery, 10 Phifer Pavitt, 1, 6 Pyle, Sharon and Tom, 9

Q Quilceda Creek, 1, 9

R Ramey Wine Cellars, 115 Reynvaan Family Vineyards, 128 Ridge Vineyards, 104 Round Pond Estate, 4, 16

Index S

Saddleback Cellars, 116 Sahrai Hotel, 14 Schramsberg Vineyard, 1 Seadream, 3 Shafer Vineyards, 117 Silver Oak Cellars, 17 Silverado Pickups, The, 17 Simraceway Performance Driving Center, 2 Skipstone Ranch, 19 Sokol Blosser Winery, 130 Somerston Estate, 131 Sonoma Raceway, 2 Spring Valley Vineyard, 124 Spottswoode, 20 Stagâ&#x20AC;&#x2122;s Leap Wine Cellars, 8 Sun Valley Photo, 9 Sun Valley Resort, 1, 16, 101

Va Piano Vineyards, 9 Valette Restaurant, 2 Villa Creek Wine, 102 Villa Mandarine, 14 Vineyard {511}, 129 Vista Travel Associates, 3

T Taber, George, 8 Tara Bella Floral Designs, 6 Terra Valentine Winery, 118 Thoroughbred Club of America, 16 Three Chimneys Farm, 16 Three Little Pigs, 6 Three Sticks Winery, 2

W Wallace Station, 16 Wells, Joshua, 9 Wente Vineyards, 119 Westin Exceclsior, Rome, 3 Whitney Museum of American Arts, 5 Willamette Valley Vineyards, 120 Woodford Reserve, 16 Woodward Canyon Winery, 9

Z ZD Wines, 134

CONTAINER DESIGNATIONS 1) 375ML

This designation refers to a small bottle that holds 375ml of wine, half as much as a standard wine container.

2) 750ML

This designation refers to the standard-sized bottle that holds 750ml of wine, or 4/5-quarts. This size bottle, regardless of whether it has a straight or sloping neck, is used for red, white, rosé and sparkling wines. Sparkling wine bottles appear to be larger than standard because they are made of thicker glass to withstand the pressures of carbonation, but they contain 750ml of wine.

3) MAGNUM

This designation refers to a bottle that holds 1.5 liters of wine, the equivalent of two 750ml bottles. Sparkling wines are sometimes fermented in magnums because this method is believed to lengthen the wine’s life.

4) DOUBLE MAGNUM

This designation refers to a bottle that holds three liters of wine, the equivalent of four 750ml bottles.

5) JEROBOAM

A jeroboam of sparkling wine holds three liters, the equivalent of a double magnum or four 750ml bottles. A Jeroboam of still wine is the equivalent of six 750ml bottles or 4.5 liters. Because of recent U.S. regulations limiting larger bottles to even liter sizes, some modern red wine "Jeroboams" are now 5 liters rather than the traditional 4.5 liters.

6) REHOBOAM

This designation refers to an oversized bottle that holds approximately 4.5 liters of wine, the equivalent of six 750ml bottles.

7) IMPERIAL

This designation refers to an oversized bottle that holds approximately six liters of wine, the equivalent of eight 750ml bottles.

8) METHUSELAH

This designation also refers to an oversized bottle that holds approximately six liters of wine, the equivalent of eight 750ml bottles but a different shape than the Imperial.

9) SALMANAZAR

This designation refers to an oversized bottle that holds approximately nine liters of wine, the equivalent of twelve 750ml bottles.

10) BALTHAZAR

This term refers to a bottle that holds approximately twelve liters of wine, the equivalent of sixteen 750ml bottles.

11) NEBUCHADNEZZAR

This designation refers to an oversized bottle that holds approximately thirteen to fifteen liters of wine, depending on the manufacturer, date, country and region of manufacture— the equivalent of approximately seventeen to twenty 750ml bottles.

7 8

CASE

This term refers to a group of twelve 750ml or 4/5-quart bottles of wine. A case may consist of a single varietal and vintage year, or it may be a mixed lot of varietals with several vintage dates and/or non-vintage items.

HALF BARREL

A half barrel holds one hundred twenty 750ml bottles of wine, the equivalent of ten cases of twelve such bottles.

5 6

MAGNUM CASE

This term refers to a group of six 1.5-liter magnum bottles, each bottle the equivalent of two 750ml bottles.

BARREL

A full barrel holds two hundred forty 750ml bottles of wine, the equivalent of twenty cases of twelve such bottles.

CONDITIONS OF PURCHASE FOR AUCTION LOTS 1. The Sun Valley Center Wine Auction (herein the “seller”) reserves the right to refuse admission to or attendance at all Sun Valley Center Wine Auction events. 2. The auctioneer is the agent for the seller. 3. This catalog, as amended by addendum or oral announcements during the sale, constitutes the entire statement of seller with respect to the sale and the purchase of wines listed herein. 4. Seller does not warrant or represent, expressly denies responsibility for, and in no event shall be responsible or liable for, the accuracy or description of wines offered, or the correctness of the catalog, including, but not limited to: the origin, rarity, age, genuineness, or quantity. All statements by the seller are merely statements of opinion and are not to be relied upon by prospective purchasers as warranties or representations of fact. Prospective bidders, if so bidding, will be bidding only as a result of their own inspection and opinion. All wine is sold “AS IS.” 5. All bids are per lot as set forth in the catalog, unless otherwise announced by the auctioneer. 6. A suggested minimum bid price has been established on all lots. Seller reserves the right to bid on his own behalf up to and including the minimum bid price. 7. No live auction bid shall be valid unless acknowledged by the auctioneer. At the fall of the hammer the highest acknowledged bidder shall be deemed to have purchased the lot and therein assumes full risk and responsibility. Purchaser warrants that he will then sign a confirmation of purchase and will pay the full purchase price herewith. 8. Should a dispute arise between bidders, or should the auctioneer doubt the validity of any bid, the auctioneer shall have the absolute right to resolve the dispute, re-offer, re-sell, or withdraw the lot in question. 9. Bids which are submitted to the seller in writing, or otherwise left with the seller prior to the sale for execution at or below a specified price, are entertained and executed by the seller for the convenience of the bidders, but the seller shall not be responsible for failing to execute such bids or for errors relating to the execution of such bids. 10. In accordance with IRS regulations, people who purchase items at a charity auction may claim a charitable contribution deduction for the excess of the purchase price paid for an item over its fair market value. The Sun Valley Center will provide information about the fair market value of any auction purchases when it acknowledges receipt of payment. 11. The silent auction bid closing will be announced. Silent bid increments and Buy it Now prices are listed electronically. 12. FULL PAYMENT MUST BE MADE AT THE CONCLUSION OF THE AUCTION WEEKEND BY THE SUCCESSFUL BIDDER OF ALL LOTS. The person who signs for a paddle number is solely responsible for payment if their number is the winning bid. 13. All payment from the successful bidder must be in cash, certified or personal check, or by VISA, Discover, MasterCard or American Express. The Sun Valley Center is required by law to charge Idaho sales tax on the fair market value of all tangible items, including purchases leaving Idaho. 13. Purchases must be picked up SATURDAY, JULY 23 between 10:00 am and 1:00 pm, at Dollar Mountain Lodge, Sun Valley. 14. All shipping arrangements and costs are the responsibility of the purchaser. 15. As a condition of and in consideration for participation in the Wine Auction, participants release the Sun Valley Center Wine Auction from any liability connected with the reproduction, adaptation, display, publication and distribution, in all media, of any video, photographs or other images taken of participants at the Wine Auction.

Live Lots

Sun Valley Center for the Arts Wine Auction 2016 1

Sun Valley Wine Auction 35th Anniversary

2 Living the Sweet Life in Sonoma 3 Magic in the Mediterranean 4 The Heart of Napa Valley 5

New York, New York ... Double the Fun

6 High-End Hoedown in Sun Valley 7 Luxuries in the Wild 8 Stag's Leap Wine Cellars ... Insider Access 9 Atkinsons' Mountain Majesty 22nd Anniversary Collection 10 Peter Michael Winery - 500 Points and the #1 Wine of the Year 11 Finding Heaven in Hawai'i 12 Wine Country Extravaganza 13 Escape to O'Shaughnessy Estate 14 Explore the Mysteries of Morocco 15 Raise a Paddle - "Arts Making an Impact" 16 Bourbon and Betting ... Lucky in Kentucky 17 Napa's Finest Music & Wine 18 All the Comforts of Cabo 19 A Celebration of Skipstone and Sonoma 20 Roundhouse Wine Party 21 Live Like a King 22 Cruise the Caribbean in Style with Oceania Cruises 23 The Ultimate Wine Dinner 24 Wine and Wonderment 25 Discover Colorado's Romance

Live Lots OPENING BID $4,000 INCLUDES One Nine-Liter Bottle Special 2016 Gala Dinner Course Gala Tickets and Special Table for Eight Nine 1.5-Liter Bottles Six Letters on Love

Sun Valley Wine Auction 35th Anniversary Help us kick off this milestone year for the Sun Valley Center for the Arts Wine Auction. The opening lot for our 35th anniversary year celebrates three and a half decades of dedication to the arts in our community. As the winning bidder, you can start the festivities off right with a majestic Salmanazar of Schramsberg’s 2010 Blanc de Blancs, which will be chilled and ready to open at your table if you desire. Toast to a great evening, a great event, and a great organization. To accompany your bubbles, Sun Valley Resort’s Executive Chef, John Murcko, will prepare an exceptional course, just for your table, of White Truffle Soufflé with Fresh Shaved White Truffles, served by a staff of five dressed chefs who will shave truffles tableside onto each plate. Swooning at the table is allowed. Now, just in case you weren’t already enough in love with this lot, the winner will receive a personally hand-crafted letter on love every other month written by Company of Fool’s Core Company Artist, Denise Simone. Each letter is accompanied by a selected play that has inspired that month’s musing on love’s many expressions. Your winnings also include tickets to the Wine Auction’s 2017 Gala and a reserved table for eight, specially designed for your group. And, as the crowning glory, take home a collection of outstanding Magnums from some of the Sun Valley Wine Auction’s most prestigious and prominent participants over the years: • Ambassador Wines of Washington • Darioush Winery • DeLille Cellars • Gemstone Vineyard • Kosta Brown Winery • O’Shaughnessy Estate Winery • Phifer Pavitt Wine • Quilceda Creek Vintners • Silver Oak Cellars This is the perfect way to kick off an unforgettable night and a commemorate an event close to all of our hearts. Join the party!

Sun Valley Wine Auction 35th Anniversary

Live Lots DONORS Ambassador Wines of Washington Darioush Winery DeLille Cellars Gemstone Vineyard Kosta Brown Winery Oâ&#x20AC;&#x2122;Shaughnessy Estate Winery Phifer Pavitt Wine Quilceda Creek Vintners Schramsberg Vineyards Silver Oak Cellars Company of Fools Sun Valley Company Sun Valley Center for the Arts

Live Lots OPENING BID $10,000 INCLUDES Tour and Tasting for Six Dinner and Wine Pairing for Six Six 1.5-Liter Bottles Two Half-Day Racecar Driving Sessions for Six One Spot on Two Winery Mailing Lists

Living the Sweet Life in Sonoma This one-of-a-kind auction lot treats three couples to a weekend of culinary pleasures and car racing in Sonoma and features two of Sonoma County’s rising Pinot Noir brands, Three Sticks Wines and Lombardi Wines. Begin your journey discovering the delights of wine country with a trip to the gorgeous Durell Vineyard and an intimate tasting at the winery's beautifully restored adobe. The special treatment continues into the evening with a fanciful culinary experience at the critically acclaimed Valette restaurant in Healdsburg. As one reviewer has written, Valette is a place where "wine country-chic meets backroads charm—and it’s a match made in weekendgetaway heaven. Chef and proprietor Dustin Valette will prepare a five-course VIP tasting menu perfectly paired with Three Sticks and Lombardi wines. Vintners Bob Cabral and Tony Lombardi will be your hosts. Saturday’s activities include a morning at the spectacular Sonoma Raceway, one of the world’s most exceptional racing circuits. The Audi Autocross Challenge is a great introduction to the Audi performance model lineup and the 2.52-mile road course. Drivers will be challenged with a timed Audi TTS autocross competition, S Model lapping session and an instructor-driven demo lap. In just a few hours, you have the opportunity to enhance and refine your driving skills behind the wheel of an Audi, walking away as a far more confident driver. And for even more speed on Sunday, head to Simraceway. For those who yearn for the thrill of speeding around a world-famous track in a state-of-theart racecar, the Formula 3 Racing Experience is the emphatic, adrenalinepumping answer. This half-day course has it all, dropping you into the cockpit of the ultimate single-seater training car on one of the most exciting road courses in the U.S. After a brief introductory meeting, drivers will be fitted for their racecar and supplied with all the necessary equipment. Then, it’s out onto the worldfamous Sonoma Raceway, where one of their expert instructors will be on hand to aid acclimatization. Finally, it’s time to open the throttle, with multiple lapping sessions around the 2.52-mile track at ever-increasing speeds.

Living the Sweet Life in Sonoma As a souvenir of your weekend, each couple will take home a signed Magnum each of the 2014 Three Sticks Pinot Noir and the 2014 Lombardi Sonoma Coast Pinot Noir for their own collections. And the winning bidder of tonightâ&#x20AC;&#x2122;s lot also receives a spot on each winery's mailing list and introductory allocation of wines in their annual releases, a special privilege as these wineries produce very small amounts of wine each year.

To be scheduled on mutually agreeable dates for all parties. Expires July 2017.

Live Lots DONORS Simraceway Performance Driving Center Bill Price III, Three Sticks Winery Tony Lombardi, Lombardi Wines

Live Lots OPENING BID $6,000 INCLUDES Seven-Night All-Inclusive Yachting Trip for Two Hosted Vintner Dinner for Two Two-Night Pre-Sail Hotel Stay for Two One-Night Post-Sail Hotel Stay for Two

Magic in the Mediterranean Welcome aboard your dream boat. Prepare to be splendidly spoiled. Embark on an unforgettable yachting adventure. You will experience the magical Mediterranean landscape of Italyâ&#x20AC;&#x2122;s Amalfi Coast aboard the SeaDreamâ&#x20AC;&#x2122;s 56-stateroom mega-yacht, named the "Best Small Luxury Cruise Ship" of 2015 by Forbes magazine. Spend seven nights on this hosted tour of intimate Mediterranean hideaways including Corsica, France as well as the charming Italian hillside towns of Ponza, Amalfi, Positano, Sorrento and Capri, exploring the beauty and history of the area. You will enjoy complimentary gourmet meals, wine with lunch and dinner, an open bar and more. As a special bonus, you will be invited to an exclusive onboard Vintner Dinner with food and wine pairings that are sure to impress.

Magic in the Mediterranean This exceptional package also includes two "pre-cruise" nights in the captivating city of Rome at the magnificent Westin Excelsior hotel. Ease into the European lifestyle in a Deluxe Room with daily breakfast and a cocktail meet and greet. In addition, your trip concludes with an additional one-night stay in a Deluxe Room at the Excelsior after disembarking. Enjoy the difference of this private chartered Italian yachting holiday. This luxurious motor yacht comes complete with a spa, salon, fitness center, pool, restaurant and countless other amenities to make your journey the most enjoyable it can be. Relax in the comfort of your elegantly appointed stateroom, each one with ocean views. Play with the water sports toys from the marina or sleep under the stars on a Balinese Dream Bed. The ship and staff are at your disposal and aim to please. You will be touring in style with other seasoned world travelers in a spectacular part of the world, living life to the fullest and discovering the hidden gems of Italyâ&#x20AC;&#x2122;s stunning coastline, enjoying gourmet food and wine all the while. Donâ&#x20AC;&#x2122;t let this incredible experience slip through your fingers. It is sure to be an unforgettable journey. Trip to take place October 1-8, 2017. All meals, drinks, gratuities and transfers are included.

Live Lots DONOR Vista Travel Associates, Inc. of Ketchum, Idaho and Palm Beach Gardens, Flordia

Live Lots OPENING BID $8,000 INCLUDES Three-Night Stay for Eight Private Tasting for Eight VIP Tour and Tasting for Eight Wine Pairing Dinner for up to Ten

The Heart of Napa Valley The lucky winner of this amazing auction lot is invited to come and explore the true "Heart of Napa Valley" in style. Four couples will stay for three nights at the Gamble Family Vineyards secluded Yountville Appellation guesthouse, tucked in along the picturesque Napa River. This stunning property is the ideal place to get lost in luxury for a few days. While you are there, relishing the relaxation, take part in a private tasting with Napa native Tom Gamble at the historic Gamble-Lincoln Ranch. Tom is a third-generation famer and a passionate winemaker, eager to share his bounty with you.

The Heart of Napa Valley Later, join Todd Newman, owner of Dakota Shy, for a VIP tour and tasting on his beautiful property in Rutherford, Napa Valley. Dakota Shy grew out of the passion that friends and colleagues, Todd Newman and renowned Napa native winemaker Tom Garrett, have for the wines, history and vineyards of Napa Valley. Their goal is to craft wines of substance and place that rival the best of what the region has to offer. Finally, the folks at Round Pond are offering a unique and elegant multi-course dinner hosted at their beautiful estate winery in true Napa Valley style. The best part is that they will personalize the approach so the experience best suits you and your guests. Begin with a welcome from the winery chef and an educational wine tasting, followed by a multi-course dinner and dessert inspired by the bounty of the season and paired with an array of voluptuous Rutherford or Reserve wines of your choice from Round Pond. Engage in a spirited culinary debate about the best ways to pair wine with food during a cooking demonstration and fantastic kitchen-side dinner. And donâ&#x20AC;&#x2122;t worry, if you canâ&#x20AC;&#x2122;t fit this dinner into your Napa Valley visit, Round Pond can take their show on the road and come to you so you can share this special Round Pond experience with your friends and family in the comfort of your own home (or an alternate location of your choice). This is truly the perfect and unforgettable Napa Valley experience! Gamble/Dakota Shy offer expires December 2017 and must be scheduled on a mutually agreeable date. Round Pond event available by prior arrangement only, generally November through April, other times of the year schedule permitting, with a minimum of four people and a maximum of ten. Expires July 1, 2017.

Live Lots DONORS Tom Gamble, Gamble Family Vineyards Todd Newman, Dakota Shy Wine Ryan MacDonnell, Round Pond Estate

Live Lots OPENING BID $10,000 INCLUDES Four Tickets to Museum Opening Dinner for Four at DANIEL Four Suite TIckets to NY Yankees Game Pre-Game Tour for Four Lunch or Dinner for Four Four New York Yankees Gift Bags Dinner for Four at Per Se Two Two-Night Stays for Four

New York New York ...Double the Fun There is just so much fun to be had in New York City that you need to take two trips to fit it all in with this auction lot! First, come for some eye-opening culture and get a taste of the cutting-edge contemporary art scene at the Whitney Museum of American Art’s 2017 Biennial opening reception on March 14th. You will receive VIP tickets for four to this exclusive invitation-only reception that includes cocktails and a first-chance look at the exhibition before it opens to the public. With a history of exhibiting the most promising and influential artists and provoking intense debate, the Whitney Biennial—the museum’s signature exhibition—is the most important survey of the state of contemporary art in the United States. The Biennial, an invitational show of work produced in the preceding two years, was introduced by Gertrude Vanderbilt Whitney in 1932, and it is the only continuous series of exhibitions in the country to survey recent developments in American art. This will be the first presentation of the Biennial in the Whitney’s new building in the Meatpacking District. During your stay in New York, enjoy an exclusive dinner at DANIEL, Daniel Boulud’s elegant flagship restaurant. Fine dining connoisseurs are familiar with Chef Boulud’s renowned seasonal French cuisine, however, only a privileged few have savored his cuisine in the private inner sanctum known as "The Skybox". This glass-enclosed dining salon, suspended above the 1,800-square-foot kitchen, is lined with comfortable banquettes. You will observe the feverishly high-octane spectacle of this legendary New York kitchen in full swing—all from the comfort of your privileged perch, Champagne flute in hand. Despite the impressive live culinary show before you, the main attraction of dinner in "The Skybox" will be the sumptuous eight-course tasting menu with wine pairings that your group will enjoy. Bon appétit! And, next...calling all baseball fans! Your second visit to the Big Apple, during the Major League Baseball season, comes with VIP access and tickets for a premier Yankee Stadium experience. Four of you can take a pre-game tour with the opportunity to view batting practice with some of the players, up close and personal. After grabbing your complimentary gift bags, gather for a hosted lunch or dinner in the Legends Restaurant and then make your way over to the Legends Suite, where you will watch the game in true comfort, complete with in-suite refreshments. You will get a thrill out of a personalized scoreboard message posted up on the scoreboard screen just for you. Batters up!

New York New York ...Double the Fun Another elegant culinary experience awaits on your second trip, with a ninecourse chef's tasting dinner for four at Thomas Keller’s famed Per Se. This New York interpretation of The French Laundry is Chef Keller’s second threestar-Michelin property, featuring classic French technique designed tasting menus and an award-winning wine list. Each of these two trips includes accommodation for two nights in one of Exclusive Resort’s prime Park Avenue two-bedroom properties. These luxury residences come beautifully furnished, boasting chic, metropolitan flair and ultimate comfort. Don’t miss your chance to double your fun and take Manhattan by storm! Museum tickets must be redeemed by January 1, 2017. Baseball tickets are dependent on home game day availability and must be redeemed for 2016-1017 baseball season. Arrangements must be made at least 90 days in advance. Batting practice is subject to players’ schedules. Stadium lunch/dinner does not include alcoholic beverages.

Live Lots DONORS New York Yankees Sun Valley Center for the Arts Whitney Museum of American Art Tim Wolff Per Se

Live Lots OPENING BID $5,000 INCLUDES Private Party for Fifty (includes flowers, event space, wine, live music, and dinner) Two-Night Stay for Two Lunch for Two Round of Golf for Two

High-End Hoedown in Sun Valley Get out your cowboy boots and get your friends together for a true showstopper of a party. This promises to be an event that will go down in western history. You will gather at a palatial mid-valley property called ‘The Homestead’ to eat and drink and dance the night away, in the true style of the Old West (with a generous helping of Sun Valley pizzazz, of course). The former dairy farm features a 100-year-old cabin, a restored sheep wagon and a gorgeous lawn, perfect for entertaining. Dinner at this high-end hoedown will be provided by the famed local BBQ caterer, Three Little Pigs. Their crew will prepare a lavish feast including slow-smoked ribs, ‘slaw and more, cooked on site with their signature smoker. Beautiful and festive decorations for the evening’s festivities will be provided by the talented Tara Bella, and the toe-tapping entertainment for the evening will get you out on the dance floor in no time. So grab all your western garb and get ready for a good time!

High-End Hoedown in Sun Valley And of course, the wine…let’s not forget about the wine. Suzanne Phifer Pavitt, of Phifer Pavitt Wine and Ehren Jordan at Failla Wines will be sharing some of their best bottles for you all to enjoy. And as a special bonus from these two winemakers, you are invited to venture down to visit them on their own home turf. Two of you will stay for two nights in Phifer Pavitt’s luxurious Verona Suite at the winery and join Suzanne for a private luncheon. The next day, get out on the links at the famed Mayacama Golf Club for a round of golf with Failla’s Ehren Jordan. Life is good. Event is for a maximum of 50 guests. To take place in June 2017. Please allow at least 120 days notice when booking dates. Must be mutually agreeable date for all parties. More guests can be added at an additional cost to purchaser.

Live Lots DONORS Linda & Clay Bowling Bradley & Anna Geist Three Little Pigs Suzanne & Shane Phifer Pavitt, Phifer Pavitt Wine Ehren Jordan, Failla Wines Tara Bella Floral Designs Sun Valley Center for the Arts

Live Lots OPENING BID $15,000 INCLUDES Four-Day All-Inclusive River Trip for Ten Shuttle to Stanley from Ketchum Private Flights from Stanley to River Private Return Flights to Hailey Shuttle to Ketchum from Hailey

Luxuries in the Wild The ten lucky travelers who snag this lot will escape the realities of everyday life and spend four memorable days floating down the Middle Fork of the Salmon River in the Frank Church River of No Return Wilderness with the best outfitter in the Northwest, Far and Away Adventures. This unique experience is like a deluxe safari on the river … high-end luxury “glamping” with exceptional, personalized service in some of the most remote and stunning terrain in the country. Accompanying you will be your favorite rock stars of wine, Kosta Browne. Dan Kosta himself will be in attendance to keep you satiated with some of the most sought-after selections from their vineyards. Start each morning with a tasty breakfast cooked and served by your guides. Spend the day however you wish. Maybe enjoy a few hours each day fly fishing under the direction of an expert oarsman, or explore the hiking trails and old mining cabins along the shore. Cool off with a swim alongside the rafts. Paddle your own kayak for kicks. Marvel at the wildlife in Impassable Canyon. Or just float along in peace, basking in the pleasures of such an aweinspiring place. As the light fades each day and you lounge by the banks of this gorgeous river, glass of your preferred Kosta Browne wine in hand, Steve Lentz, chef extraordinaire from Far and Away Adventures, will delight you with delectable organic gourmet dinners. After your meal and more outstanding wines, share stories and laughs around the campfire before falling into bed under a blanket of stars, tired and fully satisfied, only to wake up and do it again the next day. Sounds heavenly, doesn’t it?

Trip to take place in September of 2017. Dates must be confirmed with outfitter by the end of October 2016.

Luxuries in the Wild

Live Lots DONORS Steve Lentz, Far and Away Advetures Dan Kosta, Kosta Browne Winery

Live Lots OPENING BID $6,000 INCLUDES Two 750ml Bottles One 1.5-Liter Bottle One 3-Liter Bottle One 6-Liter Bottle Signed Commemorative Book Three-Night Stay for Four Two Dinners with Wine for Four Private Tour and Tasting for Four

Stag's Leap Wine Cellars ... Insider Access

Stag's Leap Wine Cellars ... Insider Access Become a true Napa Valley insider with this exclusive auction lot for two lucky couples from Stag’s Leap Wine Cellars. Stag's Leap Wine Cellars has a long, distinguished wine reputation and is considered a Napa Valley first-growth. Known the world over for the high quality of their estategrown Cabernet Sauvignon, Stag’s Leap Wine Cellars crafts wines to express classic elegance, structure and ageability and to reflect the place in which they are grown. The 1976 Paris Tasting (now famously called the Judgment of Paris) shocked the wine world and brought international recognition to the Napa Valley and the American wine industry as a whole. At this blind tasting, French wine experts awarded the Stag's Leap Wine Cellars 1973 S.L.V. Cabernet Sauvignon top honors, triumphing over the best wines of Burgundy and Bordeaux. This year marks the 40th anniversary of the historic event. To celebrate, two couples are invited to stay for three delightful nights at the Fay House, not open to the public, located at Stag's Leap Wine Cellars. Your party will enjoy an exclusive private estate and cave tour and a VIP tasting of Stag's Leap Wine Cellars’ new release wines on the patio of the Fay Outlook & Visitor's Center with Winemaker Marcus Notaro, followed by a vineyard tour with Marcus. During your visit to Napa, two dinners will be arranged for your group at two of the winery's top restaurant accounts, and paired with a selection of outstanding library and new release wines from Stag's Leap Wine Cellars. In honor of the 40th anniversary of the “Judgment of Paris,” Stag's Leap Wine Cellars released the 2013 vintage of its iconic S.L.V. Estate Cabernet Sauvignon with a commemorative label replicating the original 1973 S.L.V. Cabernet Sauvignon. The winning bidder will also receive a special collection of this vintage (750ml, 1.5L, 3L and 6L bottles) all signed by the winemaker, as well as a signed copy of George Taber's book, The Judgment of Paris, which recounts the historic tasting and impact on the wine world. Now you, too, can be a part of the history and tradition. Must be booked two months in advance with mutually agreeable dates.

Live Lots DONOR Ted Baseler, Stag's Leap Wine Cellars

Live Lots OPENING BID $6,000 INCLUDES Seven 6-Liter Bottles Original Photo Print

Atkinsons' Mountain Majesty 22nd Anniversary Collection To celebrate the 22nd year of this beloved Wine Auction lot, Sharon and Tom Pyle of Atkinsons’ Market have collaborated with local photographer extraordinaire, Josh Wells, and Fresh Northwest Design of Gig Harbor, Washington, to create a special collection of wine. Decorated with Josh’s stunning panoramic photograph of the Boulder Mountains and smaller inset images of mountain adventures are seven Imperial-sized bottles of specially created wines from a selection of renowned Washington State wineries. This year’s lot includes the following spectacular award-winning wines: • Col Solare Columbia Valley Red Wine, 2013 • Côte Bonneville Yakima Valley Red Wine, 2012 • L’Ecole N⁰ 41 Walla Walla Valley Estate Perigee, 2013 • Leonetti Cellar Walla Walla Valley Cabernet Sauvignon, 2013 • Quilceda Creek Winery Columbia Valley Cabernet Sauvignon, 2013 • Va Piano Vineyards Walla Walla Valley Estate Cabernet Sauvignon, 2013 • Woodward Canyon Walla Walla Valley Cabernet Sauvignon, 2013 Don’t miss your chance to take home a piece of Sun Valley Wine Auction history. The auction lot also includes a print of the 12x18 photograph mounted on aluminum to grace your walls. This creative collaboration is the perfect way to celebrate the arts, the outdoors and the outstanding wines of the Walla Walla, Columbia and Yakima Valleys.

Atkinsons' Mountain Majesty 22nd Anniversary Collection

Live Lots DONORS Tom & Sharon Pyle, Atkinsons’ Market Joshua R. Wells, Sun Valley Photo Fresh Northwest Design Col Solare Winery Côte Bonneville DuBrul Vineyards L’Ecole N⁰ 41 Leonetti Cellar Quilceda Creek Winery Va Piano Vineyards Woodward Canyon Winery

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500 Points and #1 Wine of the Year Peter Michael Winery

OPENING BID $8,000 INCLUDES Six 750ml Bottles Two-Night Stay for Four Private Tour and Tasting for Four Private Air for Four from Sun Valley to Napa Valley

Luxury awaits the lucky winners of this astounding auction lot. Two couples will depart Sun Valley by way of a Cessina CJ3 private jet destined for The Peter Michael Estate. The winery resides in Knights Valley, between the Napa Valley and the Alexander Valley, in a remote northeast corner of Sonoma County. The estate, not open to the public, extends down slope from Mount St. Helena and contains the winery and 120 acres of estate vineyards, four acres of parkland setting and formal gardens and 480 acres of untouched countryside. In this secluded utopia, the wineryâ&#x20AC;&#x2122;s guesthouse is nestled amidst a grove of redwood trees on the banks of Kellogg Creek. Your home for two luxurious nights offers beautifully decorated bedrooms, a fully-equipped kitchen and fireplace, along with a large deck and outdoor hot tub, both with stunning views of Mount St. Helena. Here, four of you can relax to the fullest and enjoy the romantic beauty of this gorgeous private setting. Take time to meander along the three miles of walking pathways through the picturesque landscape of rolling hills, chaparral and wild open meadows. Lush shaded areas along the creek are home to redwoods, firs, wild azaleas and ferns. Native steelhead trout still spawn in the upper reaches of the creek. Explore to your heartâ&#x20AC;&#x2122;s content.

500 Points and #1 Wine of the Year

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Peter Michael Winery But the luxuries do not end there. During your stay, delight in a private tour and tasting at the famous winery. You will learn more about Peter Michael’s world-renowned, terroir-driven wines that stand the test of time and are a testament to the vision of its founder and his family. And tonight, as a special bonus, you get to take home some treasures for your own wine collection. Five bottles of Peter Michael wines, each awarded 100 points by Robert Parker of The Wine Advocate, will be yours for the taking. These wines, including the following bottles, are showstoppers: • 2010 Peter Michael Clos du Ciel Estate Pinot Noir • 2010 Peter Michael Ma Danseuse Estate Pinot Noir • 2012 Peter Michael Cuvée Indigene Estate Chardonnay • 2012 Peter Michael Point Rouge Estate Chardonnay • 2012 Peter Michael Ma Danseuse Estate Pinot Noir Finally, as the irresistible pièce de resistance, you will also be given an exquisite bottle of Wine Spectator’s #1 2015 Wine of the Year, the 2012 Peter Michael Au Paradis Estate Cabernet Sauvignon. Don't let this one slip through your fingers. Dates for the stay are subject to availability. Tour and tasting is offered Monday through Saturday at 10am or 2pm. Certificate expires July 2017.

DONORS Scott Rodde, Peter Michael Winery Jeff Jackson, Jackson Jet Center

Live Lots OPENING BID $10,000 INCLUDES Five-Night Stay for Four Vintner Dinner for Four Ground Transportation to/from Airport Daily Golf for Four Two Guided Outings for Four One Spa Treatment per guest Daily Breakfast for Four

Finding Heaven in Hawaii This just might be the closest you can get to Heaven on Earth. Bidding on this lot gives you the chance to win an exclusive private club and vintner experience on the Big Island of Hawaii. It’s a very special opportunity to experience Hawaii living—Kohanaiki style. Just five miles from Kailua-Kona, Kohanaiki is a 450-acre oceanfront village where bright green fairways meander through ancient lava flows, crystalline waters caress pristine beaches and the aloha spirit is as warm as the ever-present Kona sun. Four of you will be guests at the club for a heavenly five-night visit. And to make this lot even more exciting, Dan Kosta, the founder of Kosta Browne Winery, will be joining you for a special wine dinner you will not soon forget. Lucky for you, Dan will be sharing some of their hard-to-find Pinot Noirs that have become cult favorites in the wine world. Kohanaiki is the newest private residential community in Hawaii, situated on 1.5 miles of stunning Kona coastline. The exclusive club’s unique level of service creates an experience for members and guests that is as luxurious as it is warm and inviting. This is an opportunity you don’t want to miss. Word is spreading about the community, its unique brand of casual luxury service and its outstanding amenities, including: • Rees Jones-designed 18-hole golf course, recently certified by the Audubon International Silver Signature Program • Two restaurants featuring island-inspired gourmet cuisine by Executive Chef Patrick Heymann, paired with a wine list unmatched in the state • Guided ocean activities and excursions with Kohanaiki’s Adventure Team, offering a truly local way to experience the Pacific Ocean • Three unique pool experiences

Finding Heaven in Hawaii • World-class spa featuring one-of-akind spa treatments • Tennis courts and a fitness studio offering spectacular ocean views for an energizing workout You’ll find your own reasons to love this tropical enclave, but truly unforgettable at Kohanaiki are the people you meet and the service you receive. Inspired by the island’s optimal climate and the resort’s beautiful natural setting, Kohanaiki is as synonymous with adventure today as it was for generations past. Kohanaiki boasts some of the best surf breaks, fishing and diving in all of Hawaii. With a beautiful two-bedroom house as your base, each of you can relax with a complimentary spa treatment and a daily round of golf. You can also choose two outings with the Adventure Team (snorkel, outrigger canoe paddle or stand-up paddle). Your own little slice of heaven awaits…just reach out and grab it. This offer is valid until July 23, 2017 and dependent on mutually agreeable dates between all parties. Reservations are on a space-available basis only, and may not be available during holiday periods. Peak usage periods and blackout dates are not available and will be identified when arranging reservations. Activities and food/beverage included in this certificate apply to the package purchaser/guests staying at Kohanaiki. Recipient will be contacted by Kohanaiki directly to arrange their reservation.

Live Lots DONORS Kohanaiki Club Dan Kosta, Kosta Browne Winery

Live Lots OPENING BID $6,000 INCLUDES Two-Night Stay for Four Private Lunch and Tasting for Four Private Tastings for Four Vineyard Tours for Four Dinner for Four Pairing Menu and Tasting for Six Two 1.5-Liter Bottles Three 3-Liter Bottles Ten 750ml Bottles Private In-Home Tasting Event for Twenty

Wine Country Extravaganza This is an experience NOT to be missed. Blackbirds Vineyards, Gemstone Vineyard and Cavus Vineyards have teamed up to offer you a weekend like no other in California’s fabled wine country as well as an enviable collection of wines. To start, your group of four (two couples) will arrive for a private tasting of Gemstone Vineyard’s hard-to-find cellar gems and a delectable luncheon catered by Meadowood. Evening fun includes dinner in Yountville on one of your two nights at the Gemstone guest house. Take heed, all of this might make your knees weak. The next day will start off with several customized boutique winery visits arranged by the team at Gemstone. Next, attend a privately hosted wine tasting experience in an intimate setting at Blackbird Vineyards in Napa’s Oak Knoll district where you and three others will get the chance to explore and enjoy Blackbird’s current flock of wines. Next, it’s on to Cavus, where you will delight in an exceptional “Petit Flavors” menu and the ultimate tasting experience. This special library tasting with the owners of Cavus, for up to six people, will take place at their home in the vineyard, perched on the hillside in the heart of the Stag’s Leap district. You will have the chance to sample bite-sized pairing flavors and taste Cavus’ famed boutique Cabernet, a rare wine that sells out immediately and is almost impossible to find. You will head home filled with great memories of your whirlwind weekend of wine as well as a Magnum for each couple of Gemstone’s 2013 Cabernet Sauvignon to add to your cellars. And tonight, the lucky winning bidder gets

Wine Country Extravaganza to bring home a jaw-dropping selection of incredible wines. The first is a 10-year vertical collection from the Cavus personal library. Each bottle of this blockbuster Cabernet received 91 points or higher, and all are signed by the owner and winemaker. The vast majority of these wines are no longer available anywhere else. Make them yours while you have the chance. To add to all that goodness is your very own horizontal collection of handetched, 3-liter bottles of 2013 Illustration, 2013 Paramour and 2013 Contrarian Proprietary Red Wines from Blackbird Vineyards, signed by the winemaker, Aaron Pott. Aaron was named as a Food & Wine magazine “Winemaker of the Year” in 2012 and these bottles add star power to any collection. And fun doesn’t stop there…things just keep getting better. This lot goes from damn good to “flocking good” with the addition of the “Portfolio Road Show,” hosted by Blackbird Vineyards president Paul Leary. The show will come to you—your home, a favorite venue, an acclaimed restaurant, or your private club. The choice is yours. Paul will pour a customized selection of limited-production wines for 20 of your closest friends, family and colleagues to sample and savor. It really doesn’t get much better than that. Dates must be mutually agreeable. Expires July 23, 2017.

Live Lots DONORS Michael Polenske, Blackbird Vineyards Darryl and Laura Browman, Cavus Vineyards Michael and Carole Marks, Amy Marks Dornbusch, Gemstone Vineyard

Live Lots OPENING BID $5,000 INCLUDES Three-Night Stay for Four Private Wine Dinner for Four Twelve 750ml Bottles

Escape to O'Shaughnessy Estate High atop Howell Mountain in the beautiful Napa Valley exists an estate like no other—the O’Shaughnessy Estate Winery. With over 100 acres of rolling hills and gentle breezes, this is a peaceful and secluded retreat—the home of 42 acres of vines, a state-ofthe-art winery and stunning wine cave and the beautiful Harvest House. Two couples are invited to escape to this side of paradise for a long, luxurious three-day weekend. The landscape design at the picturesque winery blurs the line between the untouched and planned. Olives, rosemary and lavender frame the astounding views with accents of color throughout the verandas. And be sure to explore the wine cave during your visit. The 11,000-square-foot cave was drilled into the hillside behind the winery and the semicircular construction with soaring 26-foot ceilings gives the impression that the cave continues forever. In keeping with the theme of aesthetic simplicity, the cave remains uncluttered. O’Shaughnessy’s red wines rest in this beautiful environment for almost two years prior to bottling. As part of your stay, you will be treated to an exclusive private dinner at the winery with proprietors Betty O’Shaughnessy Woolls and Paul Woolls, and Luke Russ, the winery’s commercial director. The O’Shaughnessy Estate Winery chef, John Gerber, will create a fabulous five-course menu just for

Escape to O'Shaughnessy Estate you. Sean Capiaux, O’Shaughnessy’s winemaker since its inception in 2000, will also be joining you for the evening. Sean consistently creates world-class mountain Cabernets. His techniques allow the varietal character and terroir of the O’Shaughnessy Estate vineyards to be the stars of the show. Sean will work with the chef to create a spectacular meal that will be served with a series of O’Shaughnessy Estate library wines and perhaps, if you’re lucky, a few others from Betty and Paul’s private cellar. The winning bidder will receive a coveted case of signed bottles of O’Shaughnessy’s single barrel extended barrel-aged Cabernets from the 2007, 2008 and 2009 vintages. These wines were aged an additional year in barrel and only 25 cases of each were produced. Kinda of makes your jaw drop just a little, doesn’t it? Dates must be mutually agreeable. Expires July 31, 2017.

Live Lots DONORS Betty O"Shaughnessy Woolls & Paul Woolls, O'Shaughnessy Estate Winery

Live Lots OPENING BID $10,000 INCLUDES Six-Night Stay for Two Private Ground Transporation for Two Private Tour Guide

Ex plore the Mysteries of Morocco The award-winning travel experts of Absolute Travel have designed this private journey through Morocco with the curious and adventurous Sun Valley Center supporters in mind. The winners of this special lot will dive into Morocco’s cultural, culinary and artistic wonders and luxuriate in some of the country’s most charming and refined hotels and spas. This seven-day privately-guided adventure for two will lead you through ancient cities including Casablanca, Fez and Marrakech to discover spectacular palaces, sensational souks, lively medinas and aromatic tagines. You will also venture further afield through desert and mountain peaks to meet Berber nomads and relax in heavenly hammams. Touch down first in Casablanca. Immerse yourselves in a world of contrasts as you wind through this city’s Art Deco streets to one of Morocco’s most impressive modern architectural monuments, the Hassan II Mosque. Then explore the renowned artistic mastery in the imperial city of Rabat before continuing through picturesque countryside to the UNESCO World Heritage Site, Volubilis, to see Roman ruins and kaleidoscopic mosaics. Enjoy the luxuries of Rabat’s Villa Mandarine hotel for a night before arriving in Fez, a pristinely preserved walled city that transports travelers to another time. Explore Fez like a local. You’ll gather traditional ingredients from the market and prepare a home-cooked meal including baked bread, tagine and mint tea. Interact with artisans and peruse their beautiful wares before creating your own Moroccan pottery. In the evenings enjoy city vistas from the Sahrai Hotel, which beautifully blends Moroccan style with modern amenities including a Givenchy spa.

Ex plore the Mysteries of Morocco Next, venture to Marrakechâ&#x20AC;&#x201D;a riot of color and life. A walking tour will lead you to the cityâ&#x20AC;&#x2122;s most intriguing and photogenic corners including traditional leather tanneries, restored riads, practicing artisan workshops and the gardens of Yves Saint Laurent. End the day at the beautifully landscaped Selman Hotel where Arabian thoroughbred horses are led through the grounds, and relax in the longest pool in Marrakech. The High Atlas Mountains are your final stop. Youâ&#x20AC;&#x2122;ll enjoy lunch with a Berber family, try your hand at weaving a kilim and learn Arabic from the children at the pre-school center. A final night at Kasbah Tamadot, stunningly restored to be an idyllic mountain haven complete with stellar views of the highest peaks in Northern Africa, is a perfect end to this magical trip. Offer is valid for one year from July 2016, excluding December 26, 2016-January 3, 2017 and April 7-April 21, 2017. All services subject to availability at the time of booking, which must be made at least 90 days prior to departure. This item is non-transferable but you may add additional passengers or extra days and services for an additional cost. Local taxes and monument entrance fees are covered.

Live Lots DONORS Absolute Travel

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Raise a Paddle "Arts Making an Impact" Art makes an impact. Pure and simple. Art elevates the way we engage with the world and it changes the way we see things. And The Center is making sure that the children in our Valley are given plenty of chances to discover and develop skills like creativity and problem solving through art. We invite you to be a part of this important work. We all know that the Sun Valley Wine Auction is a weekend filled with great food, fabulous entertainment and incredible wines. But tonight, let’s all remember that it’s also about art and the impact it makes—in our schools and for our community as a whole. Raise your paddle and invest in a better future. This is when it really matters— raising essential funds for The Center’s educational outreach and scholarship programs. 100% of tonight’s paddle raise goes towards arts education. Kids who participate in the arts are more likely to stay in school. Art engages students in learning, teaches them about empathy, cultivates self-expression and promotes critical thinking and problem-solving. These are important and essential life skills. Creativity is at the core of problem-solving and problemsolving is the foundation of a competitive and innovative work force, an entrepreneurial society and an engaged citizenry. Through generous support from donors like you, The Center has helped put Sun Valley on the map for the arts and our community benefits in myriad ways. Your involvement makes the work that The Center is doing possible. You can see the immediate results of your generosity in the eyes and smiles of our local children and know that you are helping to give them amazing cultural opportunities and learning experiences that will enrich their lives forever. Celebrate the Arts … Engage in Education … Make an Impact.

Did You Know…. Students who participate in the arts develop better problem solving skills? Students who participate in arts education develop creativity, one of the top five skills employers prize for the 21st century?

Students who participate in the arts graduate at higher rates? Students who participate in the arts develop leadership skills including decision making, strategy building, planning and reflection?

Raise a Paddle "Arts Making an Impact" Tonight you make and impact because 100% of your contributions support The Centerâ&#x20AC;&#x2122;s arts education initiatives.

Active Engagement

Critical Thinking

Skill Building Self Ex pression

Live Lots

Live Lots OPENING BID $5,000 INCLUDES Two Lunches for Four Three Horse Farm Tours for Four Two Distillery Tours for Four Bourbon Tasting and Dinner for Four Private Local Tour Guide Box Seats for Two Days for Four

Bourbon and Betting ...Lucky in Kentucky Are you a horse lover? Do you like to gamble? What about fine bourbon and cuisine? If you answered yes to any of these questions, then you best light out for Lexington with this hot-to-trot package and get lucky in Kentucky. Lexington is known as the “Horse Capital of the World” and is right smack in the heart of the state’s scenic Bluegrass Region. This is where champion racehorses and superpremium bourbons are produced, right down the road from each other. Tonight, two couples have the chance to live large in Lexington for five days, enjoying the most that this exciting area has to offer. Your trip begins at Three Chimneys Farm, in the heart of horse breeding country. This full-service horse farm raises some of the superstars of the thoroughbred world. Tour its beautifully manicured grounds and impressive barns where famous equine residents include 2008 Derby winner Big Brown. Of course, you can’t go to Lexington without a trip to the races. The four of you can take it all in at Keeneland’s thoroughbred racetrack with box seats for two days. Enjoy a hosted lunch at the legendary and historic Thoroughbred Club of America before the races on Friday and then experience the thrill and tradition of this racetrack, a National Historic Landmark. As an extra bonus, you will be joined at the races by a horse industry insider. After the races you might be inspired to take a closer look at a few more of the places where these amazing animals are raised. Many famous Kentucky horse farms are not open to the general public, but you will get special treatment and private tours at Airdrie Stud, home of former Governor Brereton C. Jones, and WinStar Farms, where the 2010 Kentucky Derby winner Super Saver was bred. Lexington takes pride in time-honored traditions, and bourbon is one handcrafted Kentucky product that is revered around the world. Lexington's proximity to the world's finest bourbon distilleries makes it the perfect base for exploring the rich heritage of America's native spirit. The mystique of the region's historic distilleries, with tantalizing smells, secret recipes and legendary characters, begs to be explored. Learn the ins and outs of the renowned Kentucky bourbon industry with two private distillery tours. The first, Woodford Reserve, is a National Historic

Bourbon and Betting ...Lucky in Kentucky Landmark nestled between thoroughbred horse farms, turning out premium small-batch bourbon for its fans. Next, visit the famous Buffalo Trace distillery. In addition to its own flagship label, Buffalo Trace produces several other finely crafted bourbons, including Blanton’s and cult favorite Pappy Van Winkle. This is why the state is called “the birthplace of bourbon.” But let’s not forget about the food! In between all the bourbon stops, join more horse industry folks—breeders and owners—for a hosted lunch at a favorite local deli spot, Wallace Station, along the Kentucky Bourbon Trail. That evening, you will be treated to a multi-course dinner and bourbon tasting at Dudley’s on Short in Lexington, a mainstay of the city’s dining scene. Dudley’s bustling street level bar and cozy rooftop lounge proudly pour some of the best Kentucky bourbons. Your private tour guide for the entire visit will be Garth Waterfield, who foaled and helped to raise the 2014 Belmont winner, Tonalist. Garth will be at your disposal for driving, tours and introductions to horse industry insiders.

Tuesday through Saturday timing recommended for a mutually agreeable date. Offer expires August 2017.

Live Lots DONORS Waterfield Family Jones Family Dudley's on Short John Baughman Bing Family Three Chimneys Farm

Live Lots OPENING BID $4,000 INCLUDES Four-Night Stay for Four Two Concerts for Four Twelve 750ml Bottles

Napa's Finest Music and Wine Get on board with this fun-filled auction lot and enjoy a weekend of non-stop entertainment and fabulous wine. This will be a one-of-a-kind experience in Napa, September 22-25, 2016. David and Kary Duncan, the proprietors of Silver Oak Cellars, will host two couples for four nights at their charming guest cottage at Calistoga Ranch. On Thursday the 22nd, kick off your stay with the Bluebird at Gargiulo Vineyards. The renowned Bluebird Café in Nashville will bring out three singer-songwriters for a truly special night. This is a charity event that started three years ago at Gargiulo Vineyards to raise money for Music Education and you will join hosts Jeff and Valerie Gargiulo for an intimate evening of amazing music, food and wine. Of course, you will also want to take advantage of the sunny fall days in California’s famed wine country to explore surrounding vineyards as well as all the great dining and shopping options that Napa has to offer. Cap off your stay on Sunday with insider access to Gargiulo Vineyards’ members-only party, the Oakville Sessions. From noon to 5pm various artists will take the stage for an all-afternoon jam session that includes the Silverado Pickups, this year’s Wine Auction Gala entertainers. The Silverado Pickups are comprised of some of Napa Valley's most esteemed vintners and wine industry professionals. Their distinct sound was born in the area’s sun-drenched vineyards, resulting in an honest original combination of classic rock, country and California rockabilly.

The Pickups have shared the stage with Lucinda Williams, Chuck Leavell of The Rolling Stones, David Pack and Billy Dean, and they’ve opened for legends such as Leon Russell and Tim McGraw. Of the comparison between making good music and great wine, Silver Oak’s Duncan says, "When you get the wine just right, it's like hitting a chord on the guitar. But you first have to have all the notes in place." To remember your rockin’ good time in Napa you will also have a mixed case of wines from the members of the band to take home. Great music, together with great wine, in a gorgeous location…it doesn’t get much better.

Napa's Finest Music and Wine

Live Lots DONORS Gargiulo Vineyards Silver Oak Cellars Silverado Pickups

Live Lots OPENING BID $10,000 INCLUDES Two-Night Stay for Four All Club Amenities for Four

All the Comforts of Cabo Get ready for the holiday of a lifetime…an exclusive vacation for two couples (or a family of five) at the El Dorado Golf & Beach Club in Cabo San Lucas, Mexico. What awaits you in Los Cabos is nothing short of paradise. Just picture it. Arrive and unwind at your home for the next three days and two nights…a private villa with stunning ocean vistas and all the extras right on the water. Set on the golden sands of one of Los Cabos’ most beautiful beaches, El Dorado Beach Club is designed so you can enjoy its gorgeous surroundings in complete comfort and privacy. El Dorado offers everything you could want in a beach vacation. It boasts desert landscapes and breathtaking beaches along the Sea of Cortez with custom homesites, villas and casitas and 18 holes of Jack Nicklaus signature

golf, along with an incredible clubhouse. The Beach Club spa and locker room amenities allow you to enhance your physical and mental health in a relaxed atmosphere. In addition to El Dorado’s luxurious lifestyle, the Club’s Outdoor Pursuits program provides you with access to all the beauty, pageantry and adventure that makes life in the Baja Peninsula a treasure unto itself. You will be given access normally only provided to club members. El Dorado employs some of the most experienced and knowledgeable outdoor recreation professionals in all of Baja. The Member Services team will assist you in planning activities at the Club or outside the gates. Explore the

All the Comforts of Cabo

Live Lots DONORS Discovery Land Company, El Dorado Golf & Beach Club

magnificent beauty of this magical placeâ&#x20AC;Śafter a while you will never want to leave. Try some of the exciting Outdoor Pursuits choices like outrigger paddling, surfing, snorkeling, deep sea fishing and paddle boarding, or just choose to lounge by the pool or get your golf fix on the clubâ&#x20AC;&#x2122;s Jack Nicklaus signature course. Talk about hitting the jackpot! Offer is only valid for the original auction purchaser and, without prior written consent from the issuer, is non-transferable. Expiration date is July 23, 2017. Based on availability with blackout dates due to special events. Incidentals not included.

Live Lots OPENING BID $8,000 INCLUDES Four 1.5-Liter Bottles Twelve Bottles of Olive Oil One-Night Stay for Four Two-Night Stay for Four Three Dinners for Four Lunch for Four Vineyard Tour & Two Wine Tastings for Four Limousine Transport for Four Round of Golf or Spa Treament for Four

A Celebration of Skipstone and Sonoma This outstanding auction lot offers the very best that California’s Sonoma County has to offer. Skipstone Ranch invites two couples for an indulgent weekend of wine in the bucolic Alexander Valley. Start your visit with dinner at one of San Francisco’s premier restaurant gems, the Michelin-starred Michael Mina, where you will savor bold, balanced flavors in a cuisine drawing upon Japanese and French influences, showcasing the best in quality and seasonal ingredients. A stay that night in the city’s beautiful and luxurious Four Seasons Hotel, just steps from Union Square, will set you up perfectly for the drive up to Sonoma the next day. Upon arrival you will be treated to a picnic lunch in the vineyard and an exclusive Skipstone tasting with our own Master Sommelier, Emily Wines. She will work with you prior to your visit to create a customized educational experience that best suits your group. Dinner will be prepared by the Skipstone executive chef using ingredients from their organic gardens and neighboring farms. Watch the sun set over the vineyards while enjoying older vintages of Skipstone’s treasured Viogniers and magnificent Bordeaux varietals. Accommodations for the next two nights will be at the Hotel Healdsburg if you visit before October 2016. A visit after this date means you can stay in Skipstone’s newly remodeled guesthouse on the property. Wake up in the cool Sonoma morning and watch the fog burn off as you sip coffee and enjoy hot pastries fresh from the oven. The third day will be celebrated with a legendary

A Celebration of Skipstone and Sonoma tasting of great Bordeaux-style wines from around the world, including firstgrowth Bordeaux, cult California and Super Tuscan wines. In the afternoon, sink into the heavenly bliss of the Spa at Mayacama or enjoy a round of golf on the resort’s Jack Nicklaus course. Conclude your final day with a hosted vintner dinner in the Mayacama wine cellar, with an unforgettable menu of fresh California flavors and divine wines. To commemorate your amazing weekend you will take home four limited-production Skipstone Magnums—two each of the Faultline 2012 and Oliver’s Blend 2012—for your cellar. And as a special bonus souvenir, you will also bring back 12 bottles of Skipstone’s certified organic olive oil. Don’t let this opportunity pass you by. Based on mutually agreeable dates. Offer expires July 2017. Please give 60 days advance notice to arrange visit.

Live Lots DONORS Skipstone Ranch

Live Lots INCLUDES Wine Dinner

Roundhouse Wine Party Step back in time for a night with a very special event at Sun Valley’s historic and iconic Roundhouse Lodge, first opened in 1939. Perched high up on Bald Mountain, the restaurant boasts astounding views from every vantage point and is yours for the entire evening. Your spring break wine party in the mountains will begin with a festive gondola ride up to the lodge, complete with a delicious cocktail. Once you reach the top, gather in the cozy dining room to relax and marvel at the view of tiny twinkling lights below. While you wait, the resort’s talented and lauded Executive Chef, John Murcko, will be busy in the kitchen, pulling out all the stops to prepare a scrumptious four-course gourmet feast for 40 guests. The attentive waitstaff will take care of your every need and the sommeliers will be pouring award-winning wines from two outstanding wineries— Spottswoode Estate Vineyard & Winery off the Western edge of St. Helena, and Hirsch Vineyards of the remote West Sonoma Coast. Spottswoode historic vineyard has been producing their exceptional estate-grown Cabernet Sauvignon since 1982. Spottswoode produces only a handful of wines in very limited quantities; wines which are well-balanced, which exhibit structure and texture, elegance, consistency, and the ability to age well. Hirsch Vineyards is the birth ground of great Pinot Noir on the extreme Sonoma Coast. In Hirsch wines you will find a natural balance and consistency. Proprietors from both wineries will be selecting and sharing these brilliant wines with you on March 16, 2017. Jasmine Hirsch and Beth Novack Milliken will guide you through each course that will be expertly paired with wines you can’t find just anywhere. These two pillars of the wine world will come ready to impress, with some of their most highly sought-after bottles, to make for an unforgettable experience. As the stars come out, you may find yourself fully sated, but the fun continues downstairs in Averell’s Bar. Dance the night away high above the valley floor, and then collapse happily into a gondola for a smooth ride down the mountain under the light of the moon, guided by the luminous alpenglow and countless sparkling stars. This is spring break, great wine and high-altitude fun in Sun Valley at its very best. $1000 per person. Dinner to take place on March 16, 2017.

Roundhouse Wine Party

Live Lots DONORS Sun Valley Company Jasmine Hirsch, Hirsch Vineyards Mary Weber Novak, Beth Novak Milliken, Spottswoode Estate Vineyard & Winery

Live Lots

Live Like a King

OPENING BID $6,500

King Estate Winery is ready to roll out the red carpet for you. This is a world-class package for an unforgettable trip to an exceptional winery. Two couples will embark on an exploration of Oregon’s organic viticulture, receiving VIP treatment at every stop along the way. Arrive at the King Estate Winery located near Eugene, Oregon, and feel instantly transported…the majestic winery reflects the architectural tradition of a French chateau.

INCLUDES Three-Night Stay for Four Private VIP Tour and Tasting for Four Private Ground Transportation for Four Four One-Hour Massages Dinner and Wine for Four Wine Seminar for Four Brunch for Four Twenty-Four 750ml Bottles

Your group will travel in style immediately after you arrive at the airport. A private shuttle will scoop you up and bring you to your home base for three nights―a luxurious King Estate guesthouse―where you can relax and unwind while you look forward to your next activities. Get settled in for a one-of-a-kind dinner party prepared by Executive Chef Sean Winder while a wine educator walks you through the wine pairings. You will go to sleep dreaming about the fine wines and delectable flavors of the evening. Your first full day includes a sumptuous lunch in the winery’s pear orchard before a VIP tour and barrel tasting with King Estate’s friendly and knowledgeable winemaker. Afterwards, put what you’ve learned to the test with a blending seminar in the lab and with the assistance of the winemaking team, take home a bottle of your very own blend. Later, you will make your way to King Estate’s renowned restaurant in the evening for a leisurely à la carte meal. You will taste the true bounty of the season in both the food and wine. Be sure to save some energy for the next day, when you will be escorted on an exclusive behind-the-scenes tour of the expansive estate and its organic garden and charcuterie kitchen. Surely this will give you an appetite, which

Live Like a King you can satisfy with a gourmet Summit-on-the Hill brunch. For your last afternoon, you will be treated to a luxurious, in-home spa experience. While one couple enjoys their massages, the other will enjoy delectable bites and wine cocktails. And tonight, the lucky winners take home two cases of specially selected library wines from King Estate as well as a limited-edition largeformat bottle of both the 2004 King Estate Domaine Pinot Gris and the Domaine Pinot Noir in a gorgeous engraved wooden box. This is no small prizeâ&#x20AC;ŚKing Estate wines consistently score in the 90-point range. You can consider this a score for your own cellar. Offer must be redeemed during a mutually agreeable time between September 2016 and May 2017.

Live Lots DONORS King Estate Winery, Eugene, Oregon

Live Lots OPENING BID $9,000 INCLUDES Ten-Day Cruise for Two Airfare for Two Exclusive Seven Course Wine Pairing Dinner for Two $800 Shipboard Credit

Cruise the Caribbean in Style with Oceania Cruises Get ready for delightful surprises off the beaten path aboard Oceania Cruises Riviera on a 10-day “Caribbean Hideaways” cruise. An elegant mid-size ship and exquisite boutique ports are the perfect match, and Riviera delivers with ease. Start off in Miami and explore a variety of alluring ports of call in the Caribbean’s most beautiful islands. In elegant St. Bart’s, the French influence can be found in the bistros and wine shops lining the Gustavia harbor. St. Lucia’s Pitons, two towering volcanic spires, are recognized as a UNESCO World Heritage Site. Barbados will delight you with the unexpected—enjoy the stunning sea views from the Gothic-inspired 19th-century St. John’s Church and then experience the heyday of supersonic travel at the Barbados Concorde Experience. Sail along the coast in a catamaran in the yachting paradise of Antigua or wander the rugged mountains and rich forests along the southern coast of Tortola. It’s all possible with Oceania Cruises. Experience the warm and convivial atmosphere unique to Oceania Cruises: elegance without pretense. This cruise is the ultimate in intimacy, luxury and elegance. You will feel wonderfully at home as you mingle with other likeminded guests, explore the ship and prepare for all of the exciting destinations you will soon discover. With legendary Chef Jacques Pepin at the helm, the cuisine of Oceania Cruises is simply unrivaled at sea. Aboard Riviera you can choose from six gourmet restaurants from continental cuisine to authentic Italian, a classic steakhouse to contemporary Asian classics or simply enjoy dining al fresco. Every restaurant is complimentary and features open seating so you may dine wherever and whenever suits your schedule. The stimulating variety of entertainment options on board our ships continually ensures your interests are piqued. Enjoy an engaging guest lecture by a historian, naturalist or former ambassador eager to share behind-the-scenes knowledge. Relax at a musical performance, perhaps featuring a live pianist, a classical string quartet, a dynamic vocalist or a spectacular headliner. Why not sharpen your culinary skills at one of our hands-on cooking classes in The Culinary Center. Later, try your luck at the elegant Monte Carlo-style casino or join jazz night at Martinis. You will experience personalized service and be pampered in elegant surroundings in your decadent and spacious Penthouse Suite (PH3), including 24 hour butler service, gourmet evening canapes, exclusive card only access to the Executive Lounge plus much, much more. This tempting package also

Cruise the Caribbean in Style with Oceania Cruises includes an $800 shipboard credit to use as you wish onboard, perhaps at the shipâ&#x20AC;&#x2122;s acclaimed Canyon Ranch Spa Club or in the luxury boutiques. In addition, enjoy an exclusive evening for two at La Reserve by Wine Spectator, an event limited to just 24 guests where weâ&#x20AC;&#x2122;ll dazzle you with a seven-course menu and fine wine pairings. Even the most devout epicureans will enhance their appreciation of fine dining at its best with perfect pairings of flavors and wines. This will be a journey filled with memories to last a lifetime. Reservation must be confirmed and legal names provided by August 22, 2016. Cruise dates are March 6-16, 2017. Donation does not include insurance or ground transportation.

Live Lots DONORS Oceania Cruises

Live Lots OPENING BID $4,000 INCLUDES Dinner and Wine for Four Two 3-Liter Bottles

The Ultimate Wine Dinner This just might be the wine dinner to beat all other wine dinners. A rare retreat awaits your group of four during this evening with Michael and Pamala Towers of Ambassador Wines and Greg and Stacy Lill of DeLille Cellars, two of Washington State's premier wineries. They will host dinner at any restaurant in the continental United States and you get to pick the spot. Just think…maybe it’s Masa or Momofuku Ko in New York, or French Laundry in Napa, or Canlis in Seattle…where have you been dying to go? The choice is yours and it’s a winner any way you slice it. Dinner will include a selection of special wines carefully curated by your hosts as well as a Double Magnum of Ambassador 2012 Estate Envoy and a Double Magnum of DeLille Cellars 2013 Chaleur Estate Rouge to take home. DeLille Cellars has been on the forefront of blazing the wine trail in Washington. The third winery started in Woodinville, DeLille was rated by Robert Parker, Jr. of The Wine Advocate as one of the state’s top 12 producers, and given the title of the "Lafite Rothschild of Washington State.” DeLille has been rated 92 points or higher for over 20 consecutive years. The Institute of the Masters of Wine in London honored DeLille Cellars with the "Certificate of Excellence" award, the only winery from the Northwest to receive this honor. For almost two decades DeLille Cellars Chaleur Estate

The Ultimate Wine Dinner Rouge was awarded scores of 91-96 points and a platinum medal from Wine Enthusiast. DeLille Cellars is the only winery in the world to be listed in the top 100 wines of the world, two years in a row, by Wine Enthusiast and Wine Spectator. Ambassador Wines of Washington was founded in 2004 and to date has produced four vintages of award-winning estate wines. Hailing from Red Mountain, one of Washington's most exclusive AVAs, Ambassador specializes in Rhone- and Bordeaux-style blends, Cabernet Sauvignon and Syrah. In 2015 they were awarded five Double Gold Medals by the Seattle Wine Awards, more than any other participating winery. Their 2012 vintage received 90+ point scores from Wine Enthusiast and their 2012 Estate Syrah was awarded a Platinum medal from the 2015 Wine Press Northwest Platinum Judging. In 2014, Seattle Magazine named them as one of the best new Washington wines. Just imagine having your pick of any restaurant in the United States. Then imagine your spectacular meal paired with some of the best wines that Washington has to offer. Great wine, great food and great friends. What could be better? Mutually agreeable date; dinner compliments of Ambassador Wines and DeLille Cellars; airfare and accommodations not included. Continental U.S. only. Expires July 23, 2017. Please contact donor six months in advance with desired date to make arrangements and ensure availability.

Live Lots DONORS Greg and Stacy Lill, DeLille Cellars Michael and Pamela Towers, Ambassador Wines

Live Lots OPENING BID $8,000 INCLUDES Five-Night Stay for Eight Dinner for Eight Private Tour for Eight

Wine and Wonderment Are you ready for the ultimate wine country getaway? Barnett Vineyards is ready to host your group of eight for five glorious nights at an exquisite residence on the vineyard property. You will bask in the luxury of this mountainside villa, elegantly decorated and boasting stunning mountain views from its perch high above the valley floor. During your stay, your hosts at Barnett Vineyards will treat your group to a catered dinner, where you will enjoy the local flavors of the season paired with Barnett’s finest selection of limited production wines. The winning bidder will also be taking home a Double Magnum of Barnett Vineyard’s illustrious 98+ point 2013 Rattlesnake Cabernet Sauvignon. While you are there, venture out into the nearby countryside for an experience like no other. Your group of eight will embark on a private two-mile walking tour of the Oliver Ranch in the heart of Sonoma County. Oliver Ranch is home to 18 site-specific art installations tucked into the beautiful Sonoma County hills at the 100-acre ranch of Steve and Nancy Oliver. Their estate has been transformed from a sheep ranch into a sculpture ranch by the work of artists such as Richard Serra, Bruce Nauman, Ann Hamilton and Andy Goldsworthy. The Olivers have allowed these artists free reign to create works unencumbered by deadline, budget or patron's expectations. The ranch’s evolution was gradual and organic, a natural convergence of the Olivers’ longstanding passion for art and deep connection to the land. This remarkable property has been transformed into a magical retreat that is harmonious with the surrounding environment. The incredible sculptures and works of art that dot the landscape form a thrilling union of creative and natural forces, creating something that has been described as “an exquisite place and an extraordinary idea.” The bidding will be fast and furious for this one, so get your paddle ready! Barnett Vineyards offer expires July 2017 and must be scheduled 90 days in advance for a mutually agreeable date. Oliver Ranch tour to take place in Spring 2017 on a mutually agreeable date and is not wheelchair-accessible. Experiences can be redeemed separately.

Wine and Wonderment

Live Lots DONORS Fiona and Hal Barnett, Barnett Vineyards Oliver Ranch Foundation

Live Lots OPENING BID $4,000 INCLUDES Two Three-Night Stays for Two Private Museum Tour for Two Lunch for Two Family Museum Membership for One Year Daily Breakfast for Two Spa Treatment for Two UTV Tour for Two One 750ml Bottle Access to the Most Exclusive Rooftop in Aspen Two Dinners for Two

Discover Colorado,s Romance This couple’s getaway trip to Colorado combines the ultimate in luxury and romance into one complete package of perfection. Just imagine…you and your favorite person, enjoying some of the Centennial State’s finest lodging, dining and culture together. Begin your journey in Aspen, with a three-night stay at the outstanding Limelight Hotel, just steps away from world-class mountain activities. The Limelight is known for its contemporary décor, relaxed atmosphere and friendly staff. Top amenities include an expanded continental breakfast, free in-town transportation, adventure concierge, complimentary activities for guests, outdoor pool and hot tubs, valet, a vibrant lounge and happy hour. While in town, you will also get an exclusive insider’s look at the Aspen Art Museum. Take a private tour with Nancy and Bob Magoon, CEO, and Director Heidi Zuckerman, linger over lunch at the SO Café and stay connected with a complimentary family museum membership. On your last evening, you are invited to steal away to the rooftop of Dancing Bear Aspen, a boutique private residence club that embodies Aspen's singular blend of rugged alpine charm and sophistication. The intimate mountain retreat is nestled in the historic red-brick heart of downtown Aspen. The lounge, with huge windows that offer stunning views of Aspen Mountain, Independence Pass and the Roaring Fork Valley, is one of the best places in town—an eclectic and thoroughly intoxicating experience. As the perfect ending to a long summer day filled with adventure, the two of you will savor a specially selected bottle of wine by one of the rooftop fire pits before heading downstairs to The Monarch—an Aspen restaurant and steak house serving world-class

Discover Colorado,s Romance cocktails and prime steaks in a space with the air of an old-world gentlemen's club. The next stop on your tour takes you west of Aspen, north of Telluride and just east of Moab to the red rock cliffs of Gateway, Colorado. In this special place, the planet opens up to tell an ancient story etched in majestic canyon walls. At the confluence of the Dolores River and West Creek lies a new luxury outpost in the very heart of the American Southwest. This is Gateway Canyons Resort & Spa, a destination that is at once grand and intimate, elegant and inviting, exciting when wanted and tranquil when neededâ&#x20AC;&#x201D;a world-class resort experience designed for all five of your senses. So let this next romantic and relaxing chapter begin. Kick back and unwind, discover and delight. In the most literal sense, the key to your room is the key to everything that nature and the resort can offer. Side canyons offer hiking and horseback access to the very top of the Uncompahgre Plateau, where dramatic vistas and adventures await. On the stunning ranch property, the Stables at Gateway Canyons offer resort guests an exclusive and unparalleled western horseback riding experience, ranging from easy instructional rides in the pastures to day-long adventures on the plateau where the elk bed down during the summer days. You will spend three luxurious nights in a casita with fresh daily breakfast, as well as two 50-minute spa treatments, a UTV tour, and a dinner for two at the renowned Entrada restaurant. Like we said beforeâ&#x20AC;Śperfection. All experiences must take place at a mutually agreeable date and time. The Museum lunch does not include gratuity. The family museum membership must be redeemed within one year. Limelight Hotel, Dancing Bear Aspen and The Monarch offers expire January 2018; Gateway Canyons offer expires July 1, 2017. Items can be used separately.

Live Lots DONORS Aspen Art Museum Dancing Bear Aspen Gateway Canyons Colorado Limelight Hotel

Silent Lots

Sun Valley Center for the Arts Wine Auction 2016

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Sun Valley Company Villa Creek Wine Kenefick Ranch Winery Ridge Vineyards The Crane Assembly Balletto Vineyards Canihan Family Winery Col Solare Winery Dunham Cellars Erath Winery Ambassador Wines of Washington Ambassador Wines of Washington Inn at the Presidio NellcĂ´te Winery Ramey Wine Cellars Saddleback Cellars Shafer Vineyards

118 Terra Valentine Winery 119 Wente Vineyards 120 Willamette Valley Vineyards 121 Far Niente Winery 122 Foretell Wines 123 Northstar Winery 124 Spring Valley Vineyard 125 Chateau Ste. Michelle 126 Crossings Winery 127 Michael David Winery 128 Reynvaan Family Vineyards 129 Vineyard{511} 130 Sokol Blosser Winery 131 Somerston Estate 132 Nicolas Feuillatte 133 NellcĂ´te Winery 134 ZD Winery

Jewels from the Cellar Sun Valley Company Be sure to bid on this lot to win an intimate dinner for ten on the terrace of one of the classic cottages at Sun Valley Resort. This is what it means to wine and dine in true style. Sun Valley Resort’s award-winning chef, John Murcko, will be at the helm for this extraordinary event, creating a magnificent six-course tasting menu for your group with his innovative approach to modern American cuisine. With help from a local sommelier, he will pair each course with a selection of gems from the rich depths of the resort’s wine cellars. You will have the rare opportunity to taste hard-to-find wines from around the world and some of the best that Sun Valley has to offer. The dinner will feature two exceptional horizontals from Bordeaux’s top Châteaux. Highlighted wines will include: Château Margaux, Haut Brion, Château Latour, Château Cheval Blanc, Château Cos d'Estournel, Château Figeac and Château Beychevelle. We all know what a magical place Sun Valley is…and a night like this just puts it over the top.

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Silent Lots OPENING BID $5,000 INCLUDES Private Wine Dinner for Ten DONOR Sun Valley Company, Sun Valley, Idaho

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Silent Lots OPENING BID $5,000 INCLUDES Three-Night Stay for Six Three Dinners for Six One Cooking Lesson for Six Annual Wine Membership for Three Couples Twelve 750ml Bottles DONOR JoAnn & Cris Cherry, Villa Creek Cellars, Paso Robles, California

Villa Creek Wine “Central Coast California Charm” You might just find nirvana by bidding on this lot. Three couples will make their way down to Paso Robles for a heavenly wine country getaway— three nights and four days of good food, great fun and gorgeous wines. The brand-new luxury vineyard accommodations offer stunning hilltop 360-degree views, infinity pool, gourmet kitchen and private suites for each couple…not too shabby. Your hosts will help you create your dream vacation. Choose from cycling Paso Robles’s famous west side hills, golfing at world-class Hunter Ranch Golf Club, barrel tasting at Villa Creek Cellars, a visit to Hearst Castle, and more. Your group will be treated to two dinners out at Paso Robles’ finest establishments. At Villa Creek Restaurant, enjoy regional, eclectic and farm-to-table cuisine complemented by a carefully curated local and international selection of fine wine. According to Wine Spectator, “It seems that practically everyone visiting Paso Robles wine country passes through Villa Creek. That's easy to understand, because this winemaker hangout serves up youthful energy, satisfying food and an exciting wine list." And, at Il Cortile Ristorante, you are invited you sample seasonal menus created with the freshest ingredients sourced by the surrounding local and regional landscapes. Executive Chef Santos MacDonal provides a vast array of exceptional homemade pastas, fresh seafood, top quality meats and antipasti. A top destination for exquisite wines, picturesque landscapes and beautiful weather, Paso Robles provides the perfect pairing for Il Cortile’s rustic Italian fine dining. On the third and final night of your stay, the grand finale will be a special catered dinner at your house with one of Villa Creek’s favorite chefs, who will also give you a cooking lesson. Plus, the winners will take home a case of highly acclaimed Villa Creek wines as well as a one-year wine club membership spot on Villa Creek’s Allocation List. Heaven on earth, right?

Kenefick Ranch Winery Calistoga Dreaming In the picturesque foothills of the Palisades Mountains in Calistoga, you will find the Kenefick Ranch Winery, where Dr. Tom Kenefick and his two grown children, Chris and Caitlin, share a passion for creating premium hand-crafted estate wines. Sourcing the highest quality fruit from 125 producing acres, the team creates award-winning wines that truly are unique to the terroir. This lot is chock-full of fabulous wine, fine food and major fun to be had. What better way for you and three others to enjoy the beauty, wonder and magic of Napa Valley’s wine country than to spend four nights at the Kenefick Ranch Farmhouse in Calistoga? During your stay, join Dr. Kenefick on the patio overlooking the vineyard for an afternoon luncheon while tasting some of the winery’s finest hand-crafted estate wine. And as a finale to your visit, savor the culinary delights of a signature dinner, including a selection of Kenefick Ranch award-winning wines. Finally, as a souvenir of your visit, you can bring home a Magnum of the 2003 Kenefick Ranch Caitlin’s Select Cabernet Franc, an astonishing Napa red from a true artist of the vine.

The Best of Monte Bello Ridge Vineyards Perched high atop the cool Santa Cruz Mountains, overlooking the Pacific Ocean, the Ridge Monte Bello estate is an ideal site for the winery’s Bordeaux varietals. These low-yielding vines produce two complementary Cabernet blends. An impressive Imperial of one of those, the Monte Bello Cabernet from 2009, could be yours this evening. Year after year, Monte Bello proves to be a consistently outstanding wine with great structure, complexity and balance. And, in terms of ageability, it has been known to lay down for several decades with elegance and ease. Wine Spectator gave this vintage 95 points, and it received 98 points from The Wine Advocate, with a review calling it “…simply magnificent…layers of dark red fruit, flowers, spices and granite are all woven together in this utterly impeccable wine…glorious and radiant.” The longer this one sleeps in the cellar, the better it will be. Can you stand the suspense?

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Silent Lots OPENING BID $3,500 INCLUDES Four-Night Stay for Four Lunch and Dinner for Four One 1.5-Liter Bottle DONOR Kenefick Ranch Winery, Calistoga, California

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Silent Lots OPENING BID $1,500 INCLUDES One 6-Liter Bottle DONOR Ridge Vineyards, Healdsburg, California

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Silent Lots OPENING BID $600 INCLUDES Tasting for Six Three 750ml Bottles DONOR The Crane Assembly, St. Helena, California

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Silent Lots OPENING BID $100 INCLUDES Tasting for Four One 1.5-Liter Bottle DONOR Balletto Vineyards & Winery, Santa Rosa, California

Coveted Cabernet The Crane Assembly The Crane Assembly operates the oldest vineyard in Napa, located on a property that has only had three owners since 1886, when the vines were planted by the legendary Napa Valley pioneer George Belden Crane. These deeply-rooted historic vines are embedded in ground that was formed over millennia as soil and gravel washed down from the Mayacamas Mountains via Sulphur Creek to the western flank of St. Helena. A group of friends and colleagues, winemakers Dave Phinney and Kevin Fox; Bryan Sandoli, G.M. of Orin Swift; and Darryl Browman—owner of Cavus, made by Phinney, teamed up with a common goal to preserve this piece of viticultural history and produce a wine that both represented and respected that history. This lot includes three bottles of their signature 2012 G.B. Crane Cabernet Sauvignon, signed by the winemaker and presented tonight in a beautiful wooden box. The balanced, toasty oak of this wine frames an almost endless finish replete with a full complement of rich flavors and ripe, silky tannins. The immense mid-palate explodes with a cacophony of dense dark chocolate and ripe Bing cherries. Additionally, six people will experience a special vineyard to bottle tasting held in the vineyard surrounded by the Mayacamas mountains and 130-year-old vines.

Passion for the Land Balletto Vineyards The Balletto Vineyards are located in the coolest, southern-most tip of the Russian River Valley where a ceaseless ebb and flow of Pacific Ocean fog makes for a dynamic and incredible location to grow wine. The winemakers at Balletto focus on producing estate-grown and estate-bottled wines with varied and subtle flavors and an emphasis on balance and elegance. As the winning bidder on this lot, you will enjoy a complimentary tasting for four people at the winery in Santa Rosa and you will take home a 1.5-litre bottle of Balletto’s lauded 2012 Zinfandel, a beautiful expression of the varietal that is fresh, bright and lovely.

Family Style Canihan Family Winery Canihan Family Winery produces estate-grown, award-winning wines from their dry-farmed and certified organic vineyards. The winery’s old-world philosophy yields deeply expressive, flavorful wines that reflect their terroir. Wines the family believes represent the best of the best are sold under the Exuberance label. The lucky winner of this lot will enjoy a private vineyard tour, lunch and vertical tasting for six guests in the heart of the Sonoma Valley with Bill Canihan at the family vineyards. If desired, you can schedule your visit during harvest so that you can experience the thrill of harvesting, sorting grapes, de-stemming and crush. This unforgettable experience includes sampling the gold medal-winning 2010, 2011 and 2012 Estate Pinot Noirs along with the 2009, 2010 and 2011 Exuberance Syrah (rated 93 points or higher) as well as the inaugural 2013 Chardonnay. Each guest will also receive a complimentary gift box containing their three favorite wines of the visit. We don’t blame you for getting excited!

Red Mountain's Finest Col Solare Winery Col Solare, Italian for “shining hill,” is the internationally-styled red wine born of a unique partnership between Washington’s Chateau Ste. Michelle and Tuscany’s Antinori. Together, their winemakers have created a wine of great structure and character, styled for aging elegantly over time, from the Red Mountain AVA. Rich and full of flavor, this 2011 vintage of Col Solare, rated 92 points by The Wine Advocate, is described as “beautifully balanced and seamless,” offering aromas of black cherry, currants, and blackberry and subtle notes of vanilla and milk chocolate, along with a silky palate and a lingering finish, characteristic of Red Mountain fruit. Tonight’s lucky winning bidder will take home this signature red blend, presented in a gorgeous limited edition silk-screened double-magnum bottle.

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Silent Lots OPENING BID $550 INCLUDES Tour, Lunch and Tasting for Six Eighteen 750ml Bottles DONOR Canihan Family Winery, Sonoma, California

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Silent Lots OPENING BID $600 INCLUDES One 5-Liter Bottle DONOR Col Solare Winery, Benton City, Washington

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Silent Lots OPENING BID $275 INCLUDES Tour and Tasting for Four Three 750ml Bottles

Wine as Art Dunham Cellars Dunham Cellars has established an award-winning reputation for their wines using grapes from some of the finest vineyards in the Walla Walla, Yakima and Columbia Valleys. Its first vintage, a 1995 Cabernet Sauvignon, was deemed one of the finest wines made in Washington by Wine Enthusiast. Along with a VIP tour of the Dunham winery and cellar and a first-class tasting of their awardwinning wines for four lucky people, this lot includes an Artist Series boxed set of Dunham’s award-winning trio from 2010—the Lewis Vineyard Merlot, the Lewis Vineyard Cabernet Sauvignon, and the Lewis Vineyard Syrah. These wines are truly works of art!

DONOR Dunham Cellars, Walla Walla, Washington

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Silent Lots OPENING BID $450 INCLUDES Three 1.5-Liter Bottles DONOR Erath Winery, Woodinville, Washington

Princely Pinots Erath Winery Erath wines are an expression of the land that the winery has cultivated for more than 40 years in the Dundee Hills of Oregon. What happens when the perfect vineyard conditions result in the perfect Pinot Noir? This premier collection of Erath Prince Hill Pinot Noirs is a standout example of the stunning wines that result from serendipitous winegrowing. These wines showcase the distinctive characteristics of each vineyard site, and are produced only when the vineyard’s fruit meets the standards of the winemaker and display the hallmarks of its specific terroir with each vintage. These special bottlings are crafted to evolve and will gain additional complexity and sophistication when cellared. Each wine in this collection has garnered ratings of 90 points or higher from the wine industry’s top publications, including The Wine Advocate, Wine Spectator, and Wine Enthusiast. This outstanding collection, presented in three lovely etched Magnums, includes 2010, 2011, and 2012 Prince Hill Pinot Noir.

Red Mountain Magic Ambassador Wines of Washington Ambassador Wines of Washington was founded on the simple belief that no other experience is quite as enchanting as drinking wine. They know that something magical happens when you drink wine with friends; good wine becomes great wine and good friends become better friends. Tonight, bring home an Imperial that you will want to share with your friendsâ&#x20AC;&#x201D;the 2012 Estate Plenipotentiary Cabernet Sauvignon is a wine that is sure to astound and impress. The mouth explodes with dark fruit flavors, a rich and full mid-palate and a nice lingering vanilla, blackberry and spice finish. The tannins meld nicely with the acid to create a nice enticing finish, just begging you to take another sip.

A Winning Wine Ambassador Wines of Washington The Red Mountain region of Washington State has been getting a lot of attention and acclaim in the wine industry lately, and the folks at Ambassador are a big part of the reason why. Find out for yourself what all the buzz is about and bid on this large-format bottle of the 2012 Estate Syrah. The wine had a great showing at the Seattle Wine Awards this year, winning Double Gold. Just a touch of toast and sweetness finish off the aromas, which lead you into an inviting palate. Soft on the entry, this wine finishes long with a touch of sweetness and caressing tannins.

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Silent Lots OPENING BID $650 INCLUDES One 6-Liter Bottle DONOR Ambassador Wines of Washington, Woodinville, Washington

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Silent Lots OPENING BID $400 INCLUDES One 5-Liter Bottle DONOR Ambassador Wines of Washington, Woodinville, Washington

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Silent Lots OPENING BID $800 INCLUDES Two night stay in a one bedroom deluxe suite, daily breakfast, daily wine & cheese reception

A Weekend by the Bay Inn at the Presidio The Presidio of San Francisco is a national treasure and a local jewel and the Inn at the Presidio gives you the ideal vantage point from which to explore the Presidio, San Francisco and beyond, during your two night stay in a one bedroom, deluxe suite. Built in 1903 and once the home to unmarried Army officers, the LEED certified Inn will be your jumping off point for adventures in and around the City by the Bay. Whether it’s the newly renovated SFMOMA, Muir Woods, the myriad of restaurants in the city, or a trip up to the wine country, your home base will indulge you with a daily breakfast and when you return home in the afternoon, a daily wine and cheese reception.

DONOR Inn at the Presidio

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Silent Lots OPENING BID $1,200 INCLUDES Dinner for Two with Wine Three 750ml Bottles DONOR Nellcôte Winery & Vineyard, Napa, California

Date Night Plus Nellcôte Winery Nellcôte is a boutique Napa Valley winery crafting two distinct styles of ultra-premium, limited production Cabernet Sauvignon and a unique Napa Valley Rosé. Made by winemaker Phillip Corallo-Titus, these wines are hard to come by. Tonight, a special gift box with three bottles of the Nellcôte 2013 Rallye 76, a Cabernet blend enhanced with Petit Verdot, Merlot and Malbec, will whet your palate for a delightful wine country experience. In Napa, you will delight in a magical dinner for two, along with special wine pairings, at Archetype. Archetype, located in downtown St. Helena, offers an iconic Americana menu that takes a contemporary out-of-the-box approach to classic dishes. The dining room—designed by Archetype founder and renowned architect, Howard Backen, and named as one of the "10 Most Beautifully Designed" by Architectural Digest—reflects distinctive wine country style with a relaxed, comfortable sophistication. One 750ml bottle of Nellcôte 2014 Rosé and one 750ml bottle of Nellcôte 2013 500 Chevaux Cabernet Sauvignon will be included with dinner.

Magical Magnums Ramey Wine Cellars At Ramey, the goal is to craft wines that are in perfect balance…they like to say they are guided by the soul of the land. David Ramey has been described as a visionary in the wine industry and his skill and expertise certainly shows in the winery’s Cabernets. Ramey’s techniques are grounded in tradition and guided by innovation. The unique character of the wines is such that tasting one of their exquisitely crafted varietals is an experience not soon forgotten. Ramey wines are pure California in a bottle…and now you can take a little piece of California home with you as the winning bidder of this lot. This collection of four Magnums of the 2012 vintage, signed by Davis Ramey himself, includes three outstanding Cabernets—the Annum, given 96 points by The Wine Advocate and described as “…full-bodied with sweet tannin and a dramatic, ostentatious personality, it should drink well for 15-20 years,” the Pedregal, winning 97 points… “deep, full-bodied and multidimensional, this sensational Cabernet should drink well for 20-25 years,” and Ramey’s signature Napa Valley Cabernet—as well as the Rodgers Creek Syrah. Make these bottles yours tonight.

Cabernet Jewels Saddleback Cellars With a rich history and enviable soil and climate, Oakville boasts the greatest concentration of preeminent Cabernet Sauvignon producers in Napa Valley. Known as “The King of Cabernet,” legendary winemaker and owner of Saddleback Cellars, Nils Venge, makes stellar wines that not only reflect the character of this legendary Napa Valley region, but also seem to reflect Nils’ personality—bold, yet approachable, with layers of complexities. With this lot, you will have the chance to explore those complexities to the fullest. This vertical collection of three Magnums of the Saddleback Cellars Cabernet Sauvignon, from 2008 through 2010, is yours for the taking this evening. These are truly powerful, award-winning and age-worthy Cabernets!

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Silent Lots OPENING BID $750 INCLUDES Four 1.5-Liter Bottles DONOR Ramey Wine Cellars, Healdsburg, California

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Silent Lots OPENING BID $400 INCLUDES Three 1.5-Liter Bottles DONOR Saddleback Cellars, Oakville, California

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Silent Lots OPENING BID $1,200 INCLUDES One 3-Liter Bottle DONOR Shafer Vineyards, Napa, California

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Silent Lots OPENING BID $175 INCLUDES Three 750ml Bottles DONOR Terra Valentine Winery, St. Helena, California

The Consummate Cabernet Shafer Vineyards A bottle of Cabernet Sauvignon from Shafer Vineyards is an enviable possession. As Wine & Spirits magazine says, Shafer produces “…Cabernet that defines the Stags Leap District.” John Shafer began his viticultural adventure back in 1972, and his son, Doug, soon joined him in building a reputation for excellence. The dynamic duo has been creating magnificent wines on the hillsides of Napa Valley’s Silverado Trail for almost two generations. And tonight, you may have the chance to bring home a remarkable piece of that history and heritage. The vineyard is offering a Double Magnum of their 2006 Hillside Select Cabernet Sauvignon to this evening’s high bidder. The bottle opens to aromatic beauty followed in the mouth with a core of juicy, black fruit, chocolate, black plums, cassis, black and red cherry, black tea, and vanilla and spice. Ripe tannins put together good structure for long-term aging. Don’t miss out on adding this treasure to your personal cellar.

Your Heart's Desire Terra Valentine Winery Terra Valentine sources its grapes from Spring Mountain, whose varied terrain shines through in the robust yet balanced style of the wines—exhibiting the true essence of the Spring Mountain District. Terra Valentine hand-tends its vines to get the most out of the diverse soil types and ripening patterns that the mountain bears. The reward? Wines that are ripe with intense flavor and color. Winemaker Sam Baxter has always had a keen focus on the grapes in the vineyard to achieve ideal ripeness and flavor development, leading to a winemaking style marked by minimal intervention. Terra Valentine wines reflect a sense of place while showing the intensity of mountain grown fruit and balanced elegance. This lot offers a gorgeous gift set in wooden box with three special bottles: the 2008 Spring Mountain District Cabernet Sauvignon with full flavors and exceptional quality, the 2012 Amore Sangiovese, and the 2008 Wurtele Vineyard Cabernet Sauvignon, a wine that packs plenty of power on the palate with both flavor and big mouth-filling chewy tannins that linger for quite some time.

Heritage Block Wente Vineyards One of the Livermore Valley’s most prominent pioneers, Charles Wetmore is honored with Wente’s finest expression of the noble Cabernet Sauvignon. From their origins in Margaux in the 1880s to the present, only the best of the Cabernet Sauvignon vines Wetmore brought over from France have been selected for each new generation planted. And they are prized for making wines with intensity, depth of flavor and rich, lush body. The Nth Degree is a line of handcrafted, limited production wines. The focus of this small-lot program is to create wines that reflect the distinctive terroir of the Wente family’s estate vineyards, as well as to highlight the craftsmanship involved in hands-on winemaking. This outstanding lot is a chance to acquire a collection of some of Wente’s finest wines. You will take home three bottles each of the 2012 Nth Degree Cabernet, with mouthfilling flavors and bold tannins along with a rich, well-balanced finish, the 2013 Nth Degree Chardonnay, a beautifully balanced, full-bodied wine with crisp acidity and a smooth finish, and the 2012 Brut Sparkling Wine, a classic Brut, with a nice complexity and a refreshing crispness. To complete the collection, the winning bidder will also receive three bottles of the 2014 Wente Petite Sirah Port to add to their collection.

Willamette Wonders Willamette Valley Vineyards Oregon’s Willamette Valley is famous the world over for its Pinot Noir. And tonight, you have the chance to explore the region in style with the utmost luxuries in wine and lodging at your disposal. This kind of opportunity certainly does not come along every day. Willamette Valley Vineyards is offering a two-night stay for two guests in their private suites at the Estate Vineyard in Turner, Oregon. Escape to this amazing corner of the state and learn about the amazing story of Willamette Valley Vineyards and the Oregon wine industry as you take in the sweeping views. Also included is a VIP tour and tasting during your visit. A combination of determination and extraordinary people has brought Willamette Valley Vineyards from an idea to one of the region's leading wineries, earning the title, "One of America's Great Pinot Noir Producers," from Wine Enthusiast Magazine. Now you can indulge and experience it for yourself.

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Silent Lots OPENING BID $500 INCLUDES Nine 750ml Bottles Three 375ml Bottles DONOR Wente Vineyards, Livermore, California

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Silent Lots OPENING BID $650 INCLUDES Two-Night Stay for Two Tour & Tasting for Two DONOR Willamette Valley Vineyards, Turner, Oregon

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Far and Away the Best Far Niente Winery

DONOR Far Niente Winery, Oakville, California

The 100-acre Martin Stelling Vineyard, behind the Far Niente Winery in Oakville, an area famous for Napa Valley Cabernet, is the cornerstone of its Cabernet Sauvignon, uniformly producing wines since 1982 with supple tannins, bright, forward fruit and beautiful structure. This lot offers four people the chance for a special tour and tasting experience at the winery as well as a Magnum and a Double Magnum of the 2013 Far Niente Estate Bottled Cabernet Sauvignon to take home. The abundant 2013 vintage is approachable, even in its youth, with bold, ripe fruit and mouth-filling tannins typical of the Far Niente house style. The wine presents dusty chocolate and black cherry aromas layered with subtle floral notes and oak. The entry is velvety and intense, revealing dark cherry and boysenberry notes married with toasted oak and light licorice. This is an elegantly structured wine with silkiness through the mid-palate and a persistent, juicy finish. Deep, coating Oakville tannins ensure that this wine will age beautifully in the cellar.

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A Truth Foretold

OPENING BID $550 INCLUDES Tour & Tasting for Four One 1.5-Liter Bottle One 3-Liter Bottle

Silent Lots OPENING BID $400 INCLUDES Three 750 ml Bottles DONOR Foretell Wines, St. Helena, California

Foretell Wines Foretell Wines exemplify the art, science and element of chance that winemaker Sam Baker pours into every bottle of this coveted wine. The Cabernet Sauvignon grown in the Spring Mountain District hillside AVA in Napa Valley has a depth and intensity balanced with an elegance that is not found in any other area of Napa. As the winning bidder of this tempting lot, you will take home a gorgeous walnut wooden box set, which includes three bottles of the 2012 Foretell Cabernet. The wine’s tasting notes mention black currant, anise, cedar, and allspice with mission fig, crème de cassis, bay laurel and boysenberry jam aromas. Sweet candied black fruits are forward with a broad, rich mid-palate densely packed with chewy, rich tannins. The long finish is wrapped up with caramel and dark cocoa. Sounds pretty fantastic, doesn’t it?

A Shining Star Northstar Winery Since their inaugural vintage in 1994, Northstar Winery has focused on crafting world-class Bordeaux-style Merlots from Washington State’s very best vineyard sites. More than twenty years later, Northstar is widely recognized among the leading Merlot producers of the world, and has been proclaimed the "number one source for good American Merlot" by The New York Times. The best classic blending varietals are selected to create the winery’s Merlots in extremely limited bottlings for each vintage. Tonight’s lot includes a beautifully etched Double Magnum of the 2011 Red Blend Walla Walla Valley. The fruit for this blend comes from a handful of highly select vineyards to provide flavor, structure and complexity. According to the winemaker’s notes, this wine is, "velvety, lush and elegant…with notes of cherry, blackberry, vanilla, black olive and earthy, dusty spices leading into a long and satisfying finish. An opulent wine to enjoy with hearty fare.” Enough said. Make it yours tonight.

A Riot of Reds Spring Valley Vineyard Spring Valley Vineyard is a small-production Washington State winery north of Walla Walla, producing only estate-grown and bottled red wine. The names given to Spring Valley wines are a tribute to the family members who have struggled and succeeded in farming the same land for well over 100 years. You, too, can become part of this rich family tapestry tonight, by bringing home this exceptional collection of wines for your own cellar. The selection features six different bottles from the 2012 vintage. To give you a sneak peek of what’s in store, the selection includes the Uriah Red Blend (93 points from The Wine Advocate), the Frederick Red Blend (94 points), the Katherine Cabernet Franc (93 points), and the Nina Lee Syrah (93 points), all part of a signature box set. Each of these wines will age wonderfully and is of distinct heritage, from a terroir like none other. They reflect the dedication of six generations of family farmers.

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Silent Lots OPENING BID $300 INCLUDES One 3-Liter Bottle DONOR Northstar Winery, Walla Walla, Washington

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Silent Lots OPENING BID $300 INCLUDES Six 750 ml Bottles DONOR Spring Valley Vineyard, Walla Walla, Washington

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Silent Lots OPENING BID $350 INCLUDES Ten 750 ml Bottles DONOR Chateau Ste. Michelle Winery, Woodinville, Washington

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Silent Lots OPENING BID $250 INCLUDES $50 Dinner Gift Certificate One-Night Stay for Two Round of Golf for Two Two 750ml Bottles and Wine Glasses DONOR Crossings Winery, Glenn’s Ferry, Idaho

A Riesling Kind of Day Chateau Ste. Michelle Chateau Ste. Michelle has been a champion of Riesling for more than 40 years and was among the first to plant Riesling in Washington State. Chateau Ste. Michelle offers different Riesling styles designed to showcase the versatility of Riesling and the regional styles within Washington's Columbia Valley, which produces more Riesling than any other American wine region. Enjoy one of these versatile wines on the porch at sunset, over a spicy meal with friends or celebrating a special occasion—whatever kind of day it is! Tonight's winning bidder will take home a ten-bottle collection with one bottle of each Riesling made by Chateau Ste. Michelle:

Fine Wine and Dining Crossings Winery Located in scenic Glenn’s Ferry, Idaho, Crossings Winery is an Idaho destination winery and one of the state’s oldest locally-owned and family-owned wineries. Produced by esteemed winemaker Niel Glancey, Crossings Winery’s award-winning wines are among the best in the Snake River Valley. The grapes enjoy Idaho’s warm days and cool nights in rich soil deposited by ancient lakes and volcanic eruptions. Bidding on this lot gives one lucky couple the chance to spend a cozy night in one of the winery’s rustic cabins. The charming cabins are located on the gorgeous property with a beautiful scenic overlook of the Three Island Crossing State Park and the Snake River. You can enjoy dinner at the on-site restaurant, Tannins Bar & Lounge, with a gift certificate as well as a complimentary round of golf and a personalized gift basket of wine.

Freaky and Zin-ful Michael David Winery Known for taking the road less traveled, Michael David Winery has always stood apart from the crowd. Whether it is their outlandish brands and packaging or their quirky personalities, Michael and David are definitely on a stage of their own. Bid on this lot to win a weekend reserve tasting for four at the winery as well as a Magnum of the 2013 Freakshow Cabernet Sauvignon and a Double Magnum of the 2013 7 Deadly Zins Zinfandel. The Freakshow is a dense, rich, full-bodied, meaty, almost Mediterranean style of wine with loads of black and red currants, notes of roasted Provençal herbs, licorice and loamy soil undertones in a dense, full-bodied, supple and silky style, earning 89 points from Robert Parker. A Lodi Zinfandel at its finest, the 7 Deadly Zins showcases the style you’ve come to love and expect from Michael David. It offers fresh ground pepper and an array of spices up front, thanks to 12 months in American oak. It boasts dried fruit on the mid-palate, with a finish reminiscent of a slice of warm Boysenberry pie. This is a Zinfandel that satisfies every time, with a score of 90 points from Robert Parker.

Simply Syrah Reynvaan Family Vineyards Reynvaan is a small family winery producing Rhône-style red and white wines from two vineyard properties in the Walla Walla Valley. From the first vintage in 2007, their wines have been remarkable with a consistent complexity, depth of flavor, finish and distinctive terroir. Almost everything they do is by hand, planting each vine in the vineyards, trellising, pruning, dropping fruit and then picking and sorting the berries at harvest. The vineyard has received much praise for its impressive Syrahs and you will have the chance to sample some of their finest with a tour and tasting for four at the vineyard as well as an etched Double Magnum of Reynvaan’s high-scoring Syrah, The Contender, to take home for your own collection. Don’t let this one slip through your fingers!

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Silent Lots OPENING BID $200 INCLUDES Tasting for Four One 1.5-Liter Bottle One 3-Liter Bottle DONOR Michael David Winery, Lodi, California

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Silent Lots OPENING BID $1,250 INCLUDES Tour and Tasting for Four One 3-Liter Bottle DONOR Reynvaan Family Vineyards, Walla Walla, Washington

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Diamond Mountain Gems Vineyard {511}

DONOR Vineyard {511}, Calistoga, California

Located near Calistoga, California, Diamond Mountain has a long and rich winemaking history in Napa Valley. Wineries located in the Diamond Mountain District (DMD) AVA are small-production, family-owned wineries, ranging from a few hundred to a few thousand cases each year. In 2008, Ed and Irene Ojdana purchased a six-acre estate on Diamond Mountain. The unique site produces low-yielding, small berries that reveal a rich and concentrated wine with flavors of blackberries and cassis. To soften the tannins, typical of mountain fruit, Vineyard {511} Cabernet Sauvignon is aged in 100% French oak for 30 months, followed by another 12 months of bottle aging before it is released. This lot offers a double vertical collection of their award-winning Diamond Mountain District Cabernet Sauvignon from 2010 through 2012 in both Magnum and 750ml formats, presented in a wooden gift box. The winner will also enjoy a private luncheon for four at Vineyard {511} on Diamond Mountain in Napa Valley with the owners.

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Oregon's Finest

OPENING BID $1,500 INCLUDES Lunch for Four Three 750ml Bottles Three 1.5-Liter Bottles

Silent Lots OPENING BID $200 INCLUDES Tasting for Six Twelve 750ml Bottles DONOR Sokol Blosser Winery, Dayton, Oregon

Sokol Blosser Winery In 1971, the Sokol Blosser family planted grapes on just five acres in the Dundee Hills southwest of Portland. As one of the pioneering wineries of the region, Sokol Blosser has played a key role in developing and shaping the now-prominent Oregon wine industry. The winery is still family owned and operated, with the second generation now at the helm: siblings Alex and Alison Sokol Blosser. To thrive, Pinot Noir grapes need a particular climate like that of Burgundy, France. Coincidentally, the location of the Sokol Blosser estate is perfect for the notoriously temperamental fruit. You would be remiss if you didn’t try your hardest to win this outstanding collection of Sokol Blosser’s signature 2014 Willamette Valley Pinot Gris, a crisp, dry and refreshing wine with notes of floral, citrus and melon, the 2015 Dundee Hill Estate Rosé of Pinot Noir, their classic dry Rosé and the 2013 Dundee Hill Estate Pinot Noir, expressive and bright, showcasing dark fruit flavors of cherry and blueberry with earthy and spicy characteristics. Plus, you can also join the team at the vineyard to take part in an exclusive VIP tasting for six. Cheers!

Collector's Cabernet Somerston Estate Somerston wines are selected from single blocks of their 1615 estate, high in the eastern hills of Napa Valley. This Magnum of the 2012 Somerston Cabernet Sauvignon has been sourced from two of Somerston Estate’s very best vineyard blocks, both hillside and high elevation. The Cabernet Sauvignon is intended to be a collector’s wine that showcases the potential of the property. The aromas are bright, and explosive. On the palate, the wine is rich and full bodied, full of fruit and hints of oak spice. The Wine Advocate awarded 92 points to this 2012 Caberney Sauvignon, billing it as “a powerhouse with rich, concentrated blackberry and cassis fruit, loamy oil notes, [and] real succulence.”

Bring on the Bubbly Nicolas Feuillatte There is a partnership of cutting-edge technology and human talent that lies at the heart of the intense emotion surrounding the Champagne Nicolas Feuillatte experience. In the quest for the finest quality, a single imperative governs every decision: to respect nature and express the true character of the terroir. With this lot, you take home a Double Magnum of one of Nicolas Feuillatte’s “must-haves.” A range of different crus make up this elegant Brut Réserve, aged for at least three years in the cellars. This is a quintessential Champagne, delicate, structured and fruity. It has won countless awards, and it is a Champagne subtly focused on shades of white fruits and spices, whose refined character is a constant source of surprise. Let it surprise and delight you tonight!

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Silent Lots OPENING BID $150 INCLUDES One 1.5-Liter Bottle DONOR Somerston Estate, St Helena, California

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Silent Lots OPENING BID $300 INCLUDES One 3-Liter Bottle DONOR Nicolas Feuillatte, Chouilly, France

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Silent Lots OPENING BID $450 INCLUDES One 1.5L bottle

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Silent Lots OPENING BID $400 INCLUDES Six 750ml bottles DONOR Sokol Blosser Winery, Dayton, Oregon

High Horsepower Cabernets Nellcote 500 Chevaux is an automobile racing term; French for “500 horsepower.” Nellcôte founder and vintner Tyler Olbres is an avid car-racing fan, and has himself driven in the Monaco Rallye for Classic Cars. Take home a Magnum of this high-horsepower Cabernet, meant to be sleek, powerful, and fully able to go the distance. The 500 Chevaux shows rich, concentrated aromas of blue and black fruit: blackcurrants, blueberries, and blackberries that evolve into fresh blueberry pie with notes of violet and fruit compote. Sweet, spicy oak suggests toasted barrels, espresso and dark chocolate, with intimations of savory cedar and cigar box unfolding in the background. On the palate, the wine is powerful and large-scale, with layers of concentrated, dark fruit. The structure is firm, the tannins are radiant, and the mouthfeel is sumptuous. The wine finishes with length and grace, showing oak spice, rich berry fruit, cedar and dark chocolate. Uncommonly concentrated and perfectly balanced, this Cabernet has the heart and the substance to age gracefully, well into the future.

Pinot Perfection ZD Wines This release of the Founder’s Reserve Pinot Noir marks ZD’s 45th Anniversary vintage. The fruit for the Founder’s Reserve Pinot Noir is sourced entirely from ZD’s organically certified Carneros Estate Vineyard. The small 6 acre block planted to the Hanzell clonal selection is dry-farmed and meticulously tended to by Rafael Llamas, ZD’s longtime vineyard manager. The small clusters of berries produce a concentrated wine with an intense aroma and flavor profile. Gentle winemaking practices in the cellar, including hand punch downs during fermentation and a careful selection of French oak barrels for aging, has led to a wine that consistently reflects its distinct terroir. The 2013 Founder’s Reserve Pinot Noir exhibits a beautiful aroma defined by a core of briary cherry, plum and rhubarb notes. Subtle hints of cedar, toasted nuts and vanilla complement the palate which is ripe, lush and well balanced. This is a wine that is drinking beautifully now and will continue to develop greater complexity for many years to come. Only 830 cases produced of this commemorative wine honoring ZD’s Founder Norman deLeuze. Enjoy!

Arts Making an Impact SCHOLARSHIP RECIPIENTS In 2016, scholarship money was awarded to 35 Blaine County students and teachers to pursue the arts. Since its inception in 1998, The Center’s scholarship program has awarded over $800,000 in scholarships. These opportunities are made possible by The Center’s Annual Wine Auction and our generous donors.

EDUCATORS

Betty Ervin Jorge Pulleiro Julia Harakay Wilson Kyle Carr

EZRA POUND Leo Corrales

HIGH SCHOOL ARTS & HUMANITIES

Kim Aranda Monica Carrillo Bryn Downey Raine Filbery Joseph Frye Abbie Heaphy McKenley Howard Josie Koeplin Alyssa Lamprecht Annabelle Lewis Antonio Muñoz

Jillian Osenga Pilar Pennell Gina Pulleiro Bronwyn Reagan Lemuel Reagan Thalia Rojas Emma Stuessi Cole Taylor Tiana Taylor Lance Verst Annabel Webster Georgia Weekes Lane Whittier

GAY V. WEAKE Pierson Carlsen (2016 winner)

Ashley Pulleiro (2015 winner)

Hayley Pettit (2015 winner)

Caleb Garvin (2014 winner)

Chase England (2013 winner)

SUN VALLEY CENTER FOR THE ARTS 2016 WINE AUCTION COMMITTEE Katherine & Buffalo Rixon, Wine Auction Chairs Tim Black Robert DeGennaro Sandy Figge Barbara Lehman Wendy Pesky Trina Peters

Susan Martin Sarah Woodward Jeanne Meyers Tim Wolff Peter Curran Ryan Waterfield

SUN VALLEY CENTER FOR THE ARTS ADVISORY COMMITTEE Carol Nie Drew Gibson Gary Borman Glenn Janss Jeri Wolfson Kathy Abelson Marybeth Flower

Michael Engl Patricia Wilson Philip Isles Roselyne Swig Ruth Bloom Van Gordon Sauter

SUN VALLEY CENTER FOR THE ARTS BOARD OF DIRECTORS Tim Wolff, President Lisa Stelck, Vice President David Hanks, Treasurer Tod Hamachek, Secretary Tim Black Robert DeGennaro Sandy Figge Charlie Goodyear Barbara Lehman Judith Levy Jeanne Meyers

Britt Palmedo Richard Perlman Trina Peters Katherine Rixon Sarah Woodward David Holmes

Volunteers Without the help of dozens of businesses and organizations, a fundraiser of this caliber would not happen. An event of this magnitude is a combination of planning, execution and generous donors and supporters, along with a little bit of magic. But it is the volunteers, community partners and the Wine Auction Committee and Chairs who bring all these components together to create one special and cohesive event. The volunteers are an organized and invaluable army of unpaid community members who give up their weekends and donate time and sweat equity to make this event seamless and successful. The community supporters help us figure out all the complex and necessary logistics. And the Wine Auction Committee and Auction Chairs spend endless hours procuring auction lots and providing helpful feedback. Hundreds of behind-the-scenes jobs over the course of the year result in this top-notch event. We canâ&#x20AC;&#x2122;t thank you enough.

SAY THANK YOU TO A VOLUNTEER!

SUN VALLEY CENTER FOR THE ARTS STAFF Christine Davis-Jeffers, Executive Director Kristin Poole, Artistic Director Brooke Baker, FInance/Database Assistant Kristine Bretall, Director of Performing Arts Holly Bornemeier, Marketing Manager Kelly Eisenbarger, Administrative Coordinator/Lead Ticket Sales Katelyn Foley, Director of Education & Humanities Courtney Gilbert, Curator of Visual Arts John Glenn, Core Company Artist David Janeski, Database Administrator Sarah Stavros, Education Coordinator/Arts & Crafts Festival Director Joe Lavigne, Technical Director Cole Newcomb, Development/Marketing Associate K.O. Ogilvie, Production Stage Manager Kris Olenick, Volunteer Coordinator/Company of Fools Administrative Assistant Danica Robrahn, Education Assistant Denise Simone, Core Company Artist

WINE AUCTION TEAM Callan Miranda, Special Events Manager/Wine Auction Director Esther Williams, Events & Hospitality Assistant Chase England, Wine Auction Intern Art Daves, Logistics Consultant Catherine Stefani, Fine Wine Specialist

EVENT SPONSORS A special thank you to all our sponsors and friends. Without your support Sun Valley Center for the Arts would not be able to provide incredible events and educational programming for the community.

MEDIA PARTNER

CHAMPAGNE SPONSOR

JPC SPONSORS

GRAND CRU SPONSORS

BUBBLY BUS SPONSOR

HOUSING SPONSORS

FRIENDS OF THE CENTER Printed Materials and Social Media RP Graphic Design Studio Illustration Molly Snee Wine Coordination James Moskos Hayden Beverageâ&#x20AC;&#x201D;Ben Turner Picnic Coordinator Art Daves Copy Writing Arrowleaf Editing Carrie Lightner Photographer Dev Khalsa Videographer Dark to Light Productions Decor Eclectic Design Rentals Heather Minor Events Tim Black Cabinetry

DISTRIBUTOR SUPPORTERS BRJ Distributing CSB Sun Valley Hayden Beverage Company J.W. Thornton Wine Imports S&C Distributing Tastevin

TRANSPORT & CONSOLIDATION North Coast Logistics Inc.

HOUSING FRIENDS

Sandy & Jim Figge Jeanne Meyers & Richard Carr Sandra & Chip Fisher Lisa Stelck & William Boeger

VINE & DINE SPONSORS

BEER SPONSORS

Save the Date JULY 20-22, 2017

“I LOVED the Art!” – Brooke, 1st grade “The Sun Valley Art Center is one of my favorite places.” –Ava, student “I learned that if you love something or someone never give it up and don’t listen to what other people say. Listen to your heart.” –Devon, student “Today we looked at art instead of a picture of art.” – 2nd grader

“I liked this project because it made me want to become more of an artist!”

–7th grader “Thank you so much for helping us out with our project this unit. It was tons of fun and it got my creative juices flowing.”

–9th grade student

Sun Valley Center for the Arts 191 Fifth Street East, Ketchum • 314 Second Avenue South, Hailey Mailing Address: Post Office Box 656, Sun Valley, Idaho 83353 (208) 726-9491 • www.sunvalleycenter.org/WineAuction