Belgravia Residents' Journal January 2018

R E SI DE N TS’ JOU R NA L JAN UARY 2018

w r i t t e n f o r t h e r e s i d e n t s o f b e l g r avi a

Issue 68

When you connect with Strutt & Parker, you connect with the world.

R E SI DE N TS’ JOU R NA L JAN UARY 2018 • I s sue 68

At Strutt & Parker, we have unrivalled knowledge of the finest properties in London’s most prestigious areas. Now part of BNP Paribas Real Estate, we also operate across 36 countries globally offering access to buyers from all over the world, further enhanced through our affiliation with Christie’s International Real Estate. All with the trusted and personal service we have become known for.

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from the editor Happy New Year! To celebrate the start of 2018, we

R ESI DE N TS’ JOU R NA L

thought we would give ourselves an exterior overhaul

JAN UARY 2018 • I s sue 68

and have given our cover a brand-new look, celebrating our illustrator Russ Tudor’s work. We do hope you like it as much as we do.

Since every new year brings with it the very best of intentions, the Belgravia Residents’ Journal has thrown itself into a health and well-being theme for this edition. With this in mind, we go on the hunt for wellness trends that we believe are going to be big this year – from plant-based nutrition to concentrated recovery, read all about them on page 13.

Elsewhere, if you’ve yet to get on the bandwagon, or you’ve fallen off COVER: An illustrated portrait of Desmond de Silva by Russ Tudor. Turn to page 8.

altogether, why not make this month the month of discovery? We go in search of the best hidden haunts in Belgravia and beyond on page 16. From a dug-out bar to a secret spa, you won’t be disappointed.

Managing Editor Francesca Lee-Rogers Editorial Assistant William Monroe Editorial Intern Victoria Sviggum Editor-in-Chief Lesley Ellwood

If you’re looking to spruce up your home in 2018, we bring you the latest looks on page 22, and shine a spotlight on interior designer Lucy Powles of Cocovara on page 24.

Finally, if you’re in need of an extended winter break, why not check out our Great British Escape feature on page 27? We hope you enjoy the issue!

Managing Director Eren Ellwood General Manager Fiona Smith

Francesca Lee-Rogers, Managing Editor

Publishing Director Giles Ellwood

CONTENTS

Executive Director Sophie Roberts Designer Paris Fielder Production Hugo Wheatley Jamie Steele Alice Ford Distributed to selected homes in Belgravia. The Belgravia Residents’ Journal is published independently by Runwild Media Group, with regular editorial contributions from Belgravia residents.

Please do not hesitate to get in contact with your news: email contact@residentsjournal.co.uk and, Twitter users, make sure you follow us @thebelgravian Members of the Professional Publishers Association

11

27

health & beauty news Your new-year, new-you Belgravia beauty essentials

13

great british escape William Monroe visits a gem of a country house hotel in Ireland

20

43

wellness trends Six wellness trends that will help you feel happy and healthy

food & drink news A round-up of the best on the Belgravian food and drink scene

looking ahead Two agents share their predictions for the 2018 rental market

16

22

44

hidden haunts The Journal discovers the secret spaces in and around Belgravia

interiors news Be on trend: we bring you the latest looks for a stylish home

work it out A pair of properties on the market that have their own gym

[LOCAL INTEREST] A FOND FAREWELL

notebook

© kristina husta

illustration by © russ tudor

We’d like to say a heartfelt goodbye to The Ebury Restaurant & Wine Bar, which closed after a final-hurrah lunch on 22 December. The eatery has been a very well-respected part of Belgravia’s food scene for the past 58 years, with Nigel Windridge at the helm for an impressive 44 years. He will now focus on his retirement.

Grosvenor Britain & Ireland comments: “We’re incredibly grateful for the contribution The Ebury has made to the local setting and it will be missed by many. We are discussing the future of the property and have no plans as yet, but we hope to update residents and business owners shortly.”

© JARROW888 / SHUTTERSTOCK

Bitesized news from across the neighbourhood

4

Italian restaurant Tuscanic on Pimlico Road has a new manager, Thomas Sergnese. He’s part of the Tuscanic family, in keeping with tradition. Thomas, who is at the manager of both the Pimlico and the Soho shop, has already implemented changes, including some new wintry menus. Make sure you check out both restaurants this January.

72 Pimlico Road, SW1W 8LS, 020 7730 1352

DID YOU KNOW...?

Knightsbridge tube station upgrade

Knightsbridge tube station is having a multi-millionpound revamp, which is due for completion in five years’ time. The works will also see the station become step-free once the upgrade has been completed, making journeys easier for wheelchair users and those with buggies or carrying heavy luggage. The station will remain open while the work is ongoing.

RING IN THE CHANGES

a RECENT REFURB

Jeroboams Fine Wine Room has refurbished its Pont Street shop, in line with the group’s other stores and its delicatessen in Notting Hill, which have all been spruced up over the past 18 months. It has had an upgrade, introducing new Chesterfield sofas, a spirits tasting bar and incredibly rare wines on display and available to purchase.

6 Pont Street, SW1X 9EL, 020 7235 1612, jeroboams.co.uk

The Dorchester has launched the Essence of Belgravia experience to mark the launch of its refurbished Belgravia suites, featuring a butler, private tour and oneon-one masterclasses?

Booking available until 31 December, from £1,458 per night, 53 Park Lane, W1K 1QA, 020 7629 8888, dorchestercollection.com

MKT_206_TR_PRESS_ADS_175X248_COFFEE.indd 1

25/10/2017 14:52

[openings]

NEW IN TOWN Grosvenor highlights three exciting new openings EXTRA-SPECIAL SOUVLAKI An exciting Elizabeth Street opening comes in the form of The Athenian, the popular street-food business, with branches already established in White City, Elephant & Castle and Shoreditch, that’s bringing a taste of Greek authenticity to Belgravia. The restaurant, which opened in December, delivers fresh, healthy Greek food and specialises in souvlaki – pitta bread filled with grilled meat, or for vegetarians, cheese and vegetables.

Monday – Friday 7.30am-10.30pm, Saturday – Sunday 11.30am-10.30pm, 15 Elizabeth Street, SW1W 9RB, theathenian.co.uk

BACK TO BOOTCAMP The internationally renowned fitness phenomenon Barry’s Bootcamp will open its fourth London studio at Eccleston Yards, Eccleston Place, in early 2018. Barry’s SW1 will offer the classic Barry’s workout – an hour-long cardiovascular and strength session led by first-rate instructors, with music from a high spec sound system. The five-star changing facilities will offer amenities including luxury Oribe products and a complimentary towel service.

Sandy Macaskill, co-owner of Barry’s Bootcamp London, comments: 6

“It’s a dream come true for us to be bringing the Barry’s experience to this part of London. As the first boutique fitness studio of its kind in the UK, our plans for expansion have always been very considered. It’s so important to ensure the quality of our workouts and community are never compromised, and we feel this new studio within Eccleston Yards is the perfect place for us to continue to grow our community.”

Classes from £20, Eccleston Yards, Eccleston Place, SW1W 9NF, barrysbootcamp.com

HEALTH KICK Hip & Healthy has opened a pop-up store on Elizabeth Street, which will run until 1 February. The haven of holistic health will stock a range of wellness products, which will be available alongside an extensive range of activewear.

The store will also host biweekly events in the form of ‘Wellbeing Wednesday’ and ‘Sweat Saturdays’. ‘Wellbeing Wednesday’ events will focus on hands-on activities and Zen, and will include the likes of a meditation session with vedic meditation coach Jess Cook.

‘Sweat Saturdays’, as the name suggests, will be more fitnessfocused, and include everything from powerful HIIT classes, to restorative yoga.

Until 1 February, 77 Elizabeth Street, SW1W 9PJ, hipandhealthy.com

[LOCAL INTEREST]

[history]

way back when

Over the course of many years, Belgravia has been home to a plethora of notable figures.

The Journal takes a closer look to bring you a blast from the past victoria sviggum

The Waltons with Sir Laurence Olivier and Vivian Leigh,1952

© english heritage

Photos courtesy of The William Walton archive

s

ir William Turner Walton was a highly acclaimed British composer referred to as a “genius” by many. Having received both a knighthood in 1951 and the Order of Merit in 1967, Walton had come a long way from his humble beginnings in Oldham, Lancashire, where he was born on 29 March 1902.

His best-known works include coronation marches for both King George VI and Queen Elizabeth II (Crown Imperial and Orb and Sceptre), Façade, written to accompany a poetry reading, chorale cantata Belshazzar’s Feast, his Symphony and Viola Concerto, and also a number of film scores, including those for Laurence Olivier’s Henry V, Hamlet and Richard III. Walton is known to have lived at two Belgravia addresses: the first, 56a South Eaton Place and the second, 8 Lowndes Place. The former, bought in 1935, was destroyed during the Blitz in 1941.

The second, known as Lowndes Cottage, was the property of his lover Alice, Viscountess Wimborne, which he inherited after her death in 1948 and which still remains intact today. Not long after her demise,

Sir William and Lady Walton, Lowndes Cottage

Walton had come a long way from his humble beginnings in Oldham Walton travelled to Argentina for a conference, where he met and married Susana Gil Passo. Although the newlyweds spent several months in Belgravia initially, much of their time thereafter was spent in Italy, on the island of Ischia, keeping Lowndes Cottage as their London base where they entertained many guests. During his absence, Walton

rented out the cottage to close friends such as Laurence Olivier, who described Walton’s music as a “strong kind of love”, and his wife Vivien Leigh. In a letter containing the cottage address, Olivier wrote to Marilyn Monroe regarding their film The Prince & the Showgirl.

Olivier concludes with: “Longing to welcome you here. Ever, Larry”, suggesting that Monroe was also invited to the residence.

In 1961, Walton sold the cottage and put the money towards the couple’s residence in Ischia, La Mortella. It was here that he died on 8 March 1983, aged 80, in the arms of his wife. He was honoured with a memorial stone at Westminster Abbey, which was unveiled by Lady Walton later that year.

Special thanks to The William Walton Trust, Dr Susan Skedd and English Heritage 7

the belgravian

8

[Local interest]

nine lives British lawyer and former United Nations chief war crimes prosecutor in Sierra Leone, Sir Desmond de Silva has released his memoir, Madam, Where Are Your Mangoes?.

The Journal talks war crimes, murder attempts and a knighthood francesca lee-rogers

Illustration by Russ Tudor

“I

’ve had a house in Belgravia for 40 years and also have a house in the country, but Belgravia, to me, has always been my home,” Desmond de Silva tells me, when I meet him at The Carlton Club.

The prominent British lawyer and former United Nations chief war crimes prosecutor in Sierra Leone, has recently released his autobiography, Madam, Where Are Your Mangoes?

It’s a fascinating insight into his life and took him almost a decade to pen.

“I decided to start writing it about 10 years ago, but I left it to one side for a while. I do hope people enjoy reading it.”

Born in what was then known as Ceylon – now Sri Lanka – during World War II, de Silva details how he travelled by ship halfway across the world when he was 11 years old to attend Dulwich College Prep. He says of the journey: “It took three weeks to get from Colombo to Southampton, but it was all great fun.”

Did he know, even as a

child, that he wanted to work as a lawyer, I ask.

“Since 1828, there has been a whole succession of barristers in my family.

It was inevitable – I was born into a sort of genetic prison from which I couldn’t escape,” he jokes.

There have been many attempts on his life, including when he was working on a case in The Gambia His memoir provides a fascinating insight into his career, which includes what de Silva describes as his “most important case from a legal point of view” in bringing the former Liberian president, Charles Taylor, to justice for war crimes.

“He was the first head of state to be convicted for war crimes since 1946 – that’s something that I can’t beat.”

During more than 50 years of legal practice, de Silva has lived through IRA bombings and been imprisoned and shot at – “one heard the shots hitting the wall around one” – and there have been many attempts on his life, including when he was working on a case in The Gambia in 1981, when he realised – luckily, thanks to turning a light on – that when he poured a glass from his half-finished bottle of brandy, it had changed slightly in colour: “soft lead had been poured into it.” He tells me these stories somewhat matterof-factly, but he does go on to say he’s been “very lucky and grateful to have survived it all”.

As well as working on war crimes, spy trials and murder cases, de Silva has defended household names such as footballer John Terry. “A false allegation of grievous bodily harm was made against him and if he had been convicted, he would have gone to prison for a long time. But he was vindicated and went

on to captain both Chelsea and England.”

In 2007, de Silva received a knighthood for 94 services to international law, an honour of which he is “extremely grateful and proud”, and he was sworn in as a Member of the Privy Council of the United Kingdom in 2011. “Most people receive these accolades at the end of their careers, but I’m still practising law and, nowadays, I spend most of my time advising governments, which is very rewarding.”

Finally, I ask, when he’s not working, where’s his favourite place to relax in our neighbourhood?

“La Poule au Pot is a wonderfully romantic restaurant, where the food is exquisite and totally delectable.” After all, even the greatest legal brains must, on occasion, satisfy their stomachs.

Madam, Where Are Your Mangoes? (£25) by Desmond de Silva (£25) is published by Quartet Books, quartetbooks.co.uk 9

Elisabeth Dancey, founder of Bijoux Medi-Spa / Headshot © Sarel Jansen

[LIFESTYLE]

did christmas take it out of you? let massage put it back!

nailed it

The latest shades in Christian Louboutin’s nail-varnish collection come in miniature form – ideal if you’re jetting off in search of some winter sun – and are packaged in a box designed by the man himself. Très chic.

A few of the miniature colours are available at 23 Motcomb Street, SW1X 8LB, christianlouboutin.com. For a wider selection, visit harrods.com

[news]

health & beauty Your new-year, new-you Belgravian beauty essentials

bring the beach to you

Amouage has launched its latest fragrance, Beach Hut Man – the newest addition to the Midnight Flower Collection. It’s part of the green, woody and aromatic fragrance family with top notes of mint, orange and galbanum to; heart notes of vetiver, moss and ivy; and base notes of patchouli, myrhh and dry woods. The creative director of the brand, Christopher Chong, says of the new addition: “Beach Hut Man tells the story of an iridescent aromatic idyll that unfolds in the fragrant wild garden of a beach hut, where the sweeping sand dunes meet the sea.” £230 for 100ml, 14 Lowndes Street, SW1X 9EX, 020 3031 9874, amouage.com

Heavy food, lazy days and missing regular exercise classes can make your body feel heavy and bloated. Tightness in certain areas (known as chakras) can block the flow of “energy”.

“Energy” translates to our understanding of the cerebrospinal fluid – fluid which flows around the brain and spinal cord, nourishing, detoxifying and refreshing our brain cells and reawakening our minds. That foggy feeling in the morning is due to the build-up of toxins around the brain, and has been shown to reduce our ability to think and act clearly.

Tension on and around the spinal cord, the hips, neck, shoulders and back can be eased by the repetitive action of gentle pressure and stretching, improving energy levels and maintaining the long-term health of the musculoskeletal system. Thai yoga massage targets every muscle group just as a yoga workout would. Performed on the floor in soft clothing, the therapist works around you, applying stretch and pressure appropriate to your needs.

The treatment takes two hours and is a journey through relaxation, stretch, pressure, supported movement and, finally, a head and scalp massage to reawaken you from the top and bring you back down to earth.

149 Ebury Street, SW1W 9QN, 020 7730 0765, bijouxmedispa.co.uk

11

Kensington Park School is a new independent school for boys and girls aged 11–18 in the heart of London. Although the school is new, its leadership and teachers have long, successful track-records at some of the best independent schools in the country with the core teaching team coming from St Paul’s School.

KPS is committed to academic excellence combined with strong pastoral care.

The school has developed an extensive offering of sports and co-curricular activities, making full use of the world-class facilities in

Key diary dates Sixth Form Open Evening Thursday 22 February 2018 11+ and 13+ Entry Exam Saturday 24 February 2018 To book, please email registrar@kps.co.uk

and around its West London home.

We look forward to welcoming you

A NEW INDEPENDENT SCHOOL IN THE HEART OF LONDON registrar@kps.co.uk • www.kps.co.uk • 020 7225 0577

[LIFESTYLE]

[Fitness & wellness]

BACK ON TR ACK The Journal brings you six trends guaranteed to help you feel healthy and happy in 2018 VICTORIA SVIGGUM

1.

1. YOGA

“It seems there are an everincreasing number of yoga styles to try, but what I perceive as becoming a trend worth following are classes that focus on moving inward, towards the internal experience of being yoga. In the new year, seek classes that slow things down, offer space and silence; classes that enquire into experiencing breath, kinaesthetic awareness, embodiment, subtleties, and presence. Find a teacher who supports you in connecting with your own internal guidance system, and listen, attune and align, both on and off the yoga mat.”

Images © SIMON FERNANDEZ

Nicole Miller, yoga instructor at Light Centre Belgravia 7-9 Eccleston Street, SW1W 9LX, 020 7881 0728, lightcentrebelgravia.co.uk

HEADSHOT © SAMFOLAN

2. CRYSTALS

“Crystals are going to be a huge wellness trend for 2018.

As more and more people start turning to holistic methods to boost their mood or improve their health, they are gaining huge popularity. It is said that the energy from a crystal can help unblock areas of the body that have become stagnant. You can place them on your body, in your home or carry them around with

you. We stock a range of high-quality crystals at Hip & Healthy.”

Sadie Reid, founder and director of Hip & Healthy Pop-up (until 1 February): 77 Elizabeth Street, SW1W 9PJ, hipandhealthy.com 13

HEADSHOT © NICK HARVEY 2015

3. tailored training

“There’s a noticeable increase in demand for sports-specific training. Although many clients only pursue sport at a recreational level, they are nevertheless highly competitive and want to improve and win.

Weekend golfers want their handicap to come down, social squash and tennis players want to go up their club ladder. As

a result, White Room Fitness increasingly tailors sessions for a particular sport, to target stamina and strength in the areas needed, but, just as importantly, focus on coordination and balance. Pilates is often integrated into this process, playing an important role in increasing flexibility and range of movement to improve performance and reduce the chance of injury.”

Philip Stallibrass, director of White Room Fitness 54b Ebury Street, SW1W 0LU, 020 7584 3881, whiteroomfitness.com

4. Nutrition

LIFESTYLE IMAGES © GIADA FRASSETTO

“Certainly, over the past couple of years, there has been a lot of focus on ‘clean eating’, from the blockbuster recipe books and the advent of courgetti and cauliflower rice, to the worship or vilification of overnight Instagram celebrities championing the latest superfood.

A lot of this hype now seems to have died down. In my eyes, this is not because it is no longer trendy, but rather a sign that it is entering the mainstream. As our social and personal consciousness evolves,

along with greater availability of choice and big food manufacturers being held to account, we will inevitably start to eat more healthily over time – it’s a natural step for an individual to take once they see how it makes them feel. This includes nutritional drinks such as coldpressed juice and smoothies, as well as plant-based food, which is what we focus on at Raw Press.”

Jack Graham, founder and CEO of Raw Press 3 Ellis Street, SW1X 9AL, 020 7730 4347, rawpress.co

14

[LIFESTYLE] 5. movement not muscles

“The year 2018 will see people stop training on machines and, instead, increase their ‘movement vocabulary’ by trying new things.

Fascinating research is emerging on the benefits of adding more variety to our range of movement, rather than repeating the same exercises each time we train. This is thought to have positive effects on both the body and the brain, by improving working memory, focus and attention. As well as creating new connections between the brain and muscles, it’s also a great way to increase metabolism, which, for many people, will help them to achieve their fitness goals.”

© como The halkin

Kemo Marriott, personal trainer for COMO Hotels London COMO The Halkin, 5-6 Halkin Street, SW1X 7DJ, 020 7333 1000, comohotels.com

“We are beginning to understand how pivotal good-quality sleep is. Far more than just leaving you tired and irritable, a lack of sleep is linked with poor memory, depression and anxiety. Less than six hours a night can increase the risk of having a heart attack or stroke by 60 per cent and lead to immunological problems and the early onset of dementia. In 2018, I think people will be seeking advice

Kate Percival, CEO of Grace Belgravia 11c West Halkin Street, SW1X 8JL, 020 7235 8900, gracebelgravia.com

IMAGES © GRACE BELGRAVIA

6. recovery

that goes beyond the ‘turn off the blue light and make sure you get seven hours’ sleep’ instructions we’re all familiar with. I’d recommend starting a sleep journal now – noting down when you wake, how well you slept, any restlessness, what you’re eating and drinking, your exercise routine – whatever you remember – as this will help you track changes and recognise causational factors.”

15

[secret spaces]

Hidden

Haunts The Journal journeys from Pimlico to Knightsbridge to discover a pair of secret watering holes and smoking dens, an in-the-know shop and a very private spa with Tom Assheton, owner of Tomtom, and Maggie, our canine companion Francesca Lee-Rogers, editor and Tom Assheton

Tom: The wheels came off all too early in the day for me – I had to miss out a few of the later venues – which was due to a most enjoyable time at the Clarendon Cocktail Cellar. Bar manager Warren Deroche took us on an early-morning booze trail that resurrected journalist Jeffrey Bernard in my soul… hence my amnesia.

What I can advise, though, is to check out The Departed cocktail, which is sprayed in gold drinkable spray.

Clarendon Cocktail Cellar Francesca: I originally discovered

this cocktail bar when visiting The Cambridge Street Kitchen in Pimlico and knew it had to be on the list to check out further. Situated below the restaurant, it has a speakeasy kind of vibe and I was almost expecting to have to say something along the lines of ‘I’m here to see George’. Alas, it was not needed – no need to worry, husband! Themed around iconic films – although I’ve heard there will be a new concept very soon – the cocktails are inventive and have impressive creative flair. My favourite is the Titanic, made from rose, Plymouth gin, dry vermouth blend and hibiscus, finished with sea salt, lemon and soda and topped with a huge ‘iceberg’ that was quite simply a chunk of ice that had been hacked away from a big 16

block by the bartender.

Meanwhile, those who are after a good G&T, fret not, as there are 13 different types. What’s more, there’s also a private-dining space with a real fire and a ping-pong table. Themed events such as Burn’s Night, wine tasting and inspirational talks are on the agenda for 2018 – not to mention a new cocktail menu, which we can’t wait to try out.

52 Cambridge Street, SW1V 4QQ, 020 3019 8622, clarendoncocktailcellar.co.uk

[LIFESTYLE]

can enjoy cocktails, beer on tap, whisky and nibbles from the main restaurant. There’s also a new menu to boot, which I have the pleasure of sharing with my colleague Sophie, Tom and his mother. Note: she’s just as fabulous and eccentric as Tom himself and has many interesting stories, especially tales of her travels. We share a selection of tasty sliders that include pulledpork buns, truffle mac ‘n’ cheese and sweet-potato fries. We’re also enthralled by the homemade ‘Carey’s Killer Condiment’, which contains chillies and sherry and which Tom’s mother puts on “absolutely anything”. “It gives it a kick,” she tells us. She’s not wrong…

Tom: And so back home for the first of my two lunches of the day, at Tomtom Mess Hall, which now benefits from the addition of our new Dugout Cocktail Bar. One can’t really sing one’s own praises, but I think the truffle mac ‘n’ cheese might have saved me from an irretrievable decline. And perhaps the Bloody Mary helped. tomtom Francesca: I’m a huge admirer of

14 Eccleston Street, SW1W 9LT, 020 7730 1845, tomtom.co.uk

Tom’s Belgravia empire. Not only does he have the Tomtom Cigars (Elizabeth Street), Tomtom Coffee House (Ebury Street) and Tomtom Mess Hall (Eccleston Street), but he now has the Dugout Cocktail Bar and Cigar Terrace, which you have to pass the Tomtom Mess Hall kitchen and go downstairs to access. Here, you 17

boisdale of belgravia Francesca: The cigar terrace is

a must-visit if you’re eating or drinking at Boisdale. What’s more, it’s huge, so it’s ideal if there’s a large group of you. Recline in its comfy chairs with a tartan blanket wrapped around you while sipping a glass of fine wine or aged whisky, puff on a cigar and interject into other people’s conversations – that’s the whole point of a cigar terrace after all, isn’t it?

Tom: Boisdale is the first spot that I didn’t actually get to on this occasion, but I have had many Havana moments on its cigar terrace. On special occasions, we’re graced with the boss in person, Ranald Macdonald. Our two establishments are contiguous and bracket the tourist buses puffing down Eccleston Street. But this time a visit was not to be.

15 Eccleston Street, SW1W 9LX, 020 7730 6922, boisdale.co.uk

egg Francesca: It’s as though I’ve walked

into someone’s home when I visit Egg. Converted from a dairy in 1994, the two-storey shop is the brainchild of fashion mogul Maureen Doherty and sells the most beautiful everyday items which include timeless clothes, with two collections a year,

accessories and objects. It’s easy to get lost in the level of detail, quality of fabric and skill of workmanship that goes into the garments and wares. What’s more, with its studio located opposite the shop, it really does go back to basics of on-site making.

Tom: I was already familiar with this 18

interesting, charmingly low-key shop because I walk past it on my way to the park or if I am diverting to The Grenadier for a sausage for Maggie and a pint for me – I must say, peering through the door, it looks pretty cool.

36 Kinnerton Street, SW1X 8ES, 020 7235 9315, eggtrading.com

[LIFESTYLE] the hari Francesca: This is a regular haunt

at Colbert (it does great mash). It was my second lunch of the day.

But I do like The Hari, as they like dogs and that’s the way to my heart. Well, one way. Its smoking terrace is well-appointed, but tends to draw a cigarette-smoking crowd. So, come on cigar smokers, get in there and stake your claim!

of the Journal’s. We’re huge fans of The Hari and spend a copious amount of time here. Whether for a lunchtime meeting or an after-work Ron Zacapa or two, what’s not to love? The smoking terrace has a cosy, trendy feel and is frequented by many young Belgravians, as well as those from further afield who are staying in the hotel.

20 Chesham Place, SW1X 8HQ, 020 7858 0100, thehari.com

Tom: The Hari is another place I didn’t quite make it to, as by that point I ran into an old friend who insisted on a lunchtime course

allowed inside. Spread across various floors – the space is astonishingly vast – there’s a huge yoga studio, men’s treatment room (men are allowed only on certain floors), couple’s treatment room, plunge pool and hammam. Treatments are based on ancient Malaysian culture and take a holistic approach.

Tom: I was back late afternoon to

dip into Ushvani, where, as far as I can see, you can get a much more interesting time if you’re a woman. As a guy, half the place is off-limits! It’s an

interesting building, though, with a great yoga studio. Yoga is a good ying to my cigar-smoking yang.

Ushvani Spa, 1 Cadogan Gardens, SW3 2RJ, 020 7730 2888, ushvani.com

ushvani Francesca: Formerly a hospital –

although, rather mysteriously, no one seems to know the history of it – Ushvani has an impressive Fort Knox-style entrance. Hidden behind a huge, heavy wooden door, this secret spa requires one to buzz and be personally greeted before being 19

a culinary performance review by victoria sviggum

[news]

food & drink From popping open the Champagne on New Year’s Day to starting a January detox, we round up the best of the Belgravian food scene

back to basics

editor’s pick

Still looking for something with which to toast the new year in style? Then we suggest the Nicolas Feuillatte Travel Bag Brut Réserve Champagne – perfect for those who are travelling and celebrating. £35, johnlewis.com 20

If you’re looking to get back into shape this January, there’s no better way than with a home-delivery service. Welcome to Nosh Detox, which produces freshly made, non-pasteurised juice diets and detox and nutritional plans that are ideal for those who don’t know where to start when it comes to overhauling their regimes. Founder Geeta Sidhu-Robb says: “Some people shy away from the word ‘detox’ because of the emotional connotations, but in fact it’s all about what we eat and how this can impact the way we look and feel. We should always be looking to eat the healthiest foods possible. We are what we eat at the end of the day.” noshdetox.com

As I walk into Ella Canta, the soft décor, tranquil guitar music and waitresses wearing flower garlands make for a serene atmosphere and I’m immediately relaxed. I’m soon sipping on the first of three margaritas (unlimited for 90 minutes), of which there are many unique interpretations, including the coa de jima featuring hints of pineapple, passion fruit and Champagne.

The meal, designed by chef patron Martha Ortiz, is orchestrated like a show – the name of the establishment does mean “she sings”, after all.

My friend and I begin with the Overture, a selection of starters meant for sharing, which includes dishes such as bite-sized squares of crispy fried pork crackling that melt in the mouth and decadent razor-clam ceviche and oysters, the subtle spices adding just the right amount of heat.

For the Main Act, we are asked to choose from a list of options.

I opt for the tamal de barbacoa estilo Hidalgo, featuring succulent slow-cooked lamb in a hearty rich sauce.

Our meal concludes with the Final Curtain, a variety of desserts presented on a plate comprising traditional churros, wonderfully flavoured sorbets and a mouth-watering cake made from three types of milk (coconut, condensed and dehydrated). Surprisingly light, this is the perfect ending to what was a feast for the senses, with an abundance of colour, texture and attention to detail throughout – an indulgent experience I can highly recommend.

Saturday and Sunday 11.30am2.30pm, £59, One Hamilton Place, Park Lane, W1J 7QY, 020 7318 8715, ellacanta.com

[LIFESTYLE]

[review]

a TALE OF TWO HALVES Italian and Japanese food are served with aplomb at Sumosan Twiga, as the Journal finds out FRANCESCA LEE-ROGERS

F

usion restaurants are all the rage, but I never thought that Italian and Japanese food would be served in the same venue, and I must admit, prior to visiting Sumosan Twiga, I was a little sceptical. Then again, I love Italian food and I adore Japanese, so I was prepared to keep an open mind.

Also I had to get my head around the fact that it’s not strictly fusion, but rather two menus in one.

The pasta is quite simply the best I’ve ever eaten Having opened in Knightsbridge at the end of 2016 – it was previously on Albemarle Street for 14 years – Sumosan Twiga caters for the jet-set scene – it is run in partnership with former F1 boss Flavio Briatore. Locals certainly know to head here, whether they’re looking for a three-course affair or want to let loose (the restaurant turns lively as the week progresses with late-dining clients known for dancing on the tables: eat your heart out, those who love a spot of après-ski-style drinking and dancing). Spread across three floors on Sloane Street, opposite

Prada, the eatery-cum-social-scene hangout complete with lounge area, mixology bar and a separate latenight lounge, is the place to be seen.

My dining companion and I are welcomed in, and decide on a melange of Japanese dishes for starters, including the wasabi prawns with mango and golden passionfruit salsa, truffle hamachi tiradito with green jalapeño sauce, gyoza with wagu and prawn tempura. The latter two stand out the most and the dipping sauce on the gyoza is to die for, while the crispy batter of the tempura gives it the perfect crunch.

My friend, meanwhile, eats the lion’s share of the fish.

For the main, we opt for Italian and decide on the strozzapreti with lamb ragout and miso-glazed chicken with a side of spinach. The pasta is quite simply the best I’ve ever eaten.

It’s cooked al dente and the lamb is super-tender – it’s no wonder this dish is one of the restaurant’s most popular. The chicken doesn’t get much of a look-in due to this.

The dessert, equally, deserves a fanfare. However, although I’m drawn to the truffles as a mealconcluding sweet treat, the manager insists on an alternative: Sumosan Twiga’s signature chocolate fondant.

We crack open the spun-sugar dome with our spoons and there’s a battle of the forks as we get stuck into the molten chocolate that’s oozing out: it’s every sweet-toothed diner’s version of heaven. Our verdict is that we were won over by Sumosan Twiga, and we’ll definitely be back for the ragout and fondant.

164-165 Sloane Street, SW1X 9QB, 020 3096 0222, sumosan.com 21

[LIFESTYLE]

this image and right © gentl & hyers

LIGHT TAKES FLIGHT

FABULOUS FABRICS

Ochre has launched a new lighting installation, Moonlight Murmuration. Inspired by the shapes created by birds in flight, solid glass droplets with brass caps are suspended by a white canopy and illuminated by LEDs. The design comes in 20 and 64 drops and is available at the company’s Belgravia showroom.

20 drops installation, £10,680, 64 drops installation, £28,200, 57 Pimlico Road, SW1W 8NE, 020 7096 7372, ochre.net

The latest product launch

by Robert Kime includes a selection of four new fabrics.

Vendome, Turin Major and Turin Minor all take inspiration from 17th century Italy. Karsamba, meanwhile, captures the essence of an Anatolian wall hanging from 19th century Turkey.

From £221 per metre, 190-192 Ebury Street, SW1W 8UP, 020 7831 6066, robertkime.com

[news]

interiors The latest looks for a stylish home

NEW ON THE BLOCK

The Odd Chair Company has joined Belgravia’s premier design district and opened its new showroom on Pimlico Road. The family-run business manufactures classic, contemporary and bespoke furniture and also specialises in replicating antique chairs and sofas, bringing them back to life.

With workshops and a fabric library based in Lancashire, all products are handmade in the UK. 45 Pimlico Road, SW1W 8NE, 020 7730 6442, theoddchaircompany.com

22

RU EXCITED?

Rose Uniacke has added new products to its RU Editions range. As well as a second phase of fabrics, the brand also presents a series of glassware and ceramics for the first time. Inspired by the Vienna Secession arts movement of the late 1800s, the RU Glass Collection includes eight pieces made from lead crystal that have been hand-blown in Hungary using traditional methods. The RU Ceramic Collection offers an array of desirable hand-thrown beakers and bowls made from volcanic clay in a variety of glaze finishes.

76-84 Pimlico Road, SW1W 8PL, 020 7730 7050, roseuniacke.com

Who will you be?

1st - 31st January 2018

The Thomas Cubitt

The Orange

The Grazing Goat

The Alfred Tennyson

The Coach Makers Arms

BELGRAVIA

P IM L ICO

M ARY L EBO N E

K N I G H TS BRI D G E

M A RYL EBO N E

[interiors]

A Touch of

CLASS From her appointment-only office in Belgravia, the Journal catches up with the founder of Cocovara, Lucy Powles, delivering cosy luxury with masterful decorative interplays SOPHIE CLARK

L

ucy Powles, interior designer and savvy businesswoman, is wellversed in transforming homes. “My introduction to this world was from my mother, who was an interior designer. She was, and still is, my toughest critic, and great to bounce ideas off, always daring me to really push the boundaries,” she recalls. “Nearly 20 years ago, I started working for Candy & Candy. Back then, we were an unknown team of five in a small office. It was very inspirational and I am so thankful to Chris and Nick

24

Candy for that role.

I learnt so much about the world of design, high-networth clients’ needs and why you should always strive for perfection.”

Years later, she found herself launching her own company, Cocovara.

“I wanted to make my own mark on design and create a company that made each project as individual as the owner. We create a completely unique experience for each and every home that we have the pleasure of working on, which suits whoever lives there perfectly,” says Lucy. “Refined combinations and attention to detail is just one of the elements of our work that retains our great clients.”

Situated in Belgravia, Cocovara is a hub of design excitement, with exquisite materials, furniture ideas and colours in every corner. “No day is ever the same,” Lucy says. “With the constant inspiration that is London on our doorstep, and working

with leading craftsmen and suppliers daily, I often think how lucky I am to have a job I love with such passion all of the time!”

A compact team of eight get to know each and every clients’ design whims. “It’s so important we really get to understand them, as, from then on, all that we suggest through design becomes an extension and true reflection of their personality,” she says.

The décor options it presents can range from a cosy, sumptuous luxury to opulence that interplays throughout every room in any given project.

Cocovara has revamped the homes of everyone from rock stars

[LIFESTYLE] It is hand-crafted in the UK and we use only the finest materials, such as rock crystal, leather and pearls, high-gloss veneers, 24ct gold – no light is exactly the same.

Each line is limited edition – numbered as you would expect a rare piece of art.”

Cocovara is a hub of design excitement, with exquisite materials, furniture ideas and colours Not surprisingly, Cocovara has recently won two prestigious industry awards, scooping Interior Designers of the Year 2017 at the Interior Design Awards and UK Enterprise Award at the Worldwide Business Review.

So, what’s next? “It has always been my dream to design on the largest scale – a hotel! We’re now in talks to do so and it’s an incredibly exciting

to royalty to Lucy’s clients that hail from Belgravia and beyond, including a number based around the world. “We started to get more international work a few years ago and that side of the business is really growing. Last year alone, we designed homes in Sicily, Spain, Saudi Arabia, and Corfu.”

So what is the key to Cocovara’s ever-growing success? “Long-term relationships and being brave enough to be different. Also, being determined and organised helps us to stand out when it comes to delivering projects and dealing with contractors,” she says. “We’ve designed multiple homes for some clients, including their London piedà-terre, holiday and country homes and now their childrens’ first homes, which is terrific. Total trust is key.”

Warm colours and stylish furnishings renew tradition and, with her keen eye, Lucy recently launched her first lighting range too: “I decided to design my own as finding unique lighting for our clients was always such a hard task.

opportunity.” Exciting indeed.

For discerning Belgravians seeking a chic new look for their home in 2018, take a look at the wonderful work of Cocovara.

020 7245 0203, cocovara.co.uk 25

Sarel Jansen Photography

A hidden gem of Tuscan treasures in the heart of Belgravia: a vast selection of cured meats and cheeses and the best of the typical Tuscan recipes, accompanied by the best wines from Tuscany. 2x1 offer on Aperol or Campari Spritz from 12pm to 8pm!

Our opening hours are: Monday-Thursday 08:00-22:00 Friday 08:00-23:00 Saturday 09:00-23:00 Sunday 09:00-22:00 info@tuscanic.co.uk

Tuscanic Belgravia | 72 Pimlico Road | SW1W 8LS Tuscanic Soho | 72 Old Compton Street | W1D 4UN

Telephone: 020 7730 1352 Telephone: 020 3659 9243

[LIFESTYLE]

A

[great british escape]

An Irish

fairy tale The Journal visits a gem of a country house hotel in the heart of the Emerald Isle william monroe

s I sweep up the drive towards Ballyfin, the impressive late-Georgian country house hotel dominates the vista from its perch on a gentle slope above a large lake.

The first-class view is matched by the service that awaits from my welcoming committee, as personable staff ferry bags to my room and a glass of Champagne into the hands of a grateful recipient.

Ballyfin’s opulence is matched by its rich history: it was the seat of power of the influential Coote family for a century. Amid political upheaval, the Cootes sold the house to a religious order, the Patrician Brothers, who ran Ballyfin as a boarding school for most of the 20th century, until it was purchased by current owners Fred and Kay Krehbiel and, after an eight-year renovation, transformed into one of Ireland’s most exclusive luxury hotels.

Despite the notable grandeur, there’s something of an informal, even homely feel. Two of the 27

hotel’s staff attended the boarding school as pupils, while one worked on the renovation project as a carpenter. Ballyfin is also true to its roots; the Coote coat of arms is proudly displayed above the entrance. One of the key aims of the restoration was to capture the original atmosphere and aesthetics of a classic Georgian country house, albeit modified to include 21st century comforts. To that end, the hotel’s interiors are decorated with Irish art alongside antiques from across the world, in a bid to capture an elegant 1820s aesthetic – an aim that has been achieved with aplomb.

Ballyfin places relaxation and repose at the heart of its philosophy My room, Knight, is one of 20 individually designed and decorated rooms that grace the hotel. A four-poster bed is the centrepiece of a luxurious yet tasteful space, which features an impressive view out over the lake.

Ballyfin places relaxation and repose at the heart of its philosophy – certainly a doctrine I can get on board with. You can enjoy a pint of Guinness and a snooze or peruse

28

one of 5,000 volumes of books by the crackling log fires in The Library in the afternoon, before returning to the same spot in the evening in more formal attire to enjoy a pre-dinner drink. The hotel also has a compact spa with a swimming pool, sauna and Jacuzzi. I used it twice during my stay and on each occasion was the only occupant.

On that note, Ballyfin has been designed with space and privacy in mind. The small number of bedrooms, and consequently guests, means that you can wander from splendid room to splendid room without seeing a soul. A sense of being closed off from the outside world abounds amid the rural setting, ornamental trappings and log fires. It’s a wonderful feeling to stroll through the extensive grounds

at dusk, taking in the lake, the crisp evening air and the sound of water from the cascade running down beneath a Claudian-inspired temple, before returning to the warmth and light of the house as darkness draws in. If that sounds overly lyrical, it certainly does the spell Ballyfin casts justice.

Entertainment ranks high here, alongside relaxation. An array of outdoor activities are available, including a hike around the grounds – wellington boots and anoraks are provided – coarse fishing, clay-pigeon shooting, tennis, archery and falconry. I try my hand at the shooting, with decidedly limited success, but it’s fantastic fun. I also take part in the falconry experience and make a number of feathery friends, including a Eurasian pygmy owl (the species is

[LIFESTYLE]

the smallest owl in Europe) named Gizmo and a magnificent beadyeyed hawk called Martha. Guests also have access to golf buggies with which they can explore the extensive 614-acre estate.

Ballyfin is renowned as a gastronomic haven both locally and internationally, with executive chef Sam Moody at the helm, and the food during my stay certainly doesn’t disappoint. A delicious light

lunch on arrival, a salad of warm confit chicken with lentil vinaigrette and capers is trumped in terms of excellence that evening by an eightcourse tasting menu, paired with an accompanying wine flight, in the palatial setting of the State Dining Room. Notable highlights include the rich pan-fried foie gras, scallops and rare cuts of prime beef. The following evening finds me in the informal surroundings of The Cellar Bar, where you can enjoy a more relaxed dinner, albeit one that certainly doesn’t stint on quality, as I find out via a succulent fillet steak.

The jewel in Ballyfin’s heavily decorated crown when it comes to dining options is arguably the Picnic House, which I visit after a walk through the hotel’s beautiful grounds and woods, which look resplendent amid an array of

autumnal colours. A cosy hut with a roaring log fire and glass doors opens out onto a commanding view of the surrounding countryside. The picnicstyle lunch of sandwiches, salads and pastries may be less sumptuous than the previous evening’s gastronomic splurge, but it’s no less delicious and is memorable for its freshness. Visiting couples will also relish the romance of the hideaway.

Ballyfin exudes serenity and sophistication – elements that are personified by the charming general manager Damien Bastiat, who always makes time to chat with his guests.

To coin a phrase, ‘informal formality’ might best describe the Ballyfin experience. Despite the resplendent settings – most notable in the Gold Drawing Room, with its French-inspired decoration and stucco ceiling – there’s a tranquil atmosphere that dovetails beautifully with the achieved aim of recreating an 1820s country house experience.

It’s apt that Ballyfin can be found geographically in the heart of Ireland, at the foot of the Slieve Bloom Mountains, when so many of its guests, including myself, have taken it into their own hearts.

You can wander from splendid room to splendid room without seeing a soul

Rates start from €560 (approx. £494) per room per night (Deluxe Room category) on a bed and breakfast basis, 353 5787 55866, ballyfin.com 29

DIRECTORY

All of the essentials are taken care of in our roundup for harmonious living

Estate Agents Ayrton Wylie 16 Lower Belgrave Street 020 7730 4628

Henry & James 1 Motcomb Street 020 7235 8861

Knight Frank Sales 47 Lower Belgrave Street 020 3811 2473

Best Gapp 81 Elizabeth Street 020 7730 9253

John D Wood 48 Elizabeth Street 020 3151 5724

Marler & Marler 6 Sloane Street 020 7235 9641

Chestertons Belgravia 31 Lowndes Street 020 7235 3530 (lettings) 020 7235 8090 (sales)

Knight Frank Lettings 82-83 Chester Square 020 3740 4539

Savills 139 Sloane Street 020 7730 0822

[CAFÉS]

The Alfred Tennyson 10 Motcomb Street 020 7730 6074 thealfredtennyson.co.uk

[DELI]

La Bottega 25 Eccleston Street 020 7730 7411

The Thomas Cubitt 44 Elizabeth Street 020 7730 6060 thethomascubitt.co.uk

[PUBLIC HOUSES/ DINING ROOMS]

[RESTAURANTS]

Sothebys Realty 77-79 Ebury Street 020 7495 9580 Strutt & Parker 66 Sloane Street 020 3553 8393 Wellbelove Quested 160 Ebury Street 020 7881 0880

Food & Drink [BARS]

Amaya Halkin Arcade Motcomb Street 020 7823 1166 The Garden Room The Lanesborough Hyde Park Corner 020 7259 5599 The Library Bar The Lanesborough Hyde Park Corner 020 7259 5599

Tomtom Coffee House 114 Ebury Street 020 7730 1771

The Orange 37 Pimlico Road 020 7881 9844 theorange.co.uk

Motcombs 26 Motcomb Street 020 7235 6382 motcombs.co.uk

Health & Wellbeing [DOCTOR]

The Belgrave Medical Centre 13 Pimlico Road 020 7730 5171

[HAIR SALONS]

The Daniel Galvin Jr. Salon 4 West Halkin Street 020 7245 1050

30

Tomtom Mess Hall 14 Eccleston Street 020 7730 1845 Enoteca Turi 87 Pimlico Road SW1W 8PH 020 7730 3663 enotecaturi.com Tuscanic Belgravia 72 Pimlico Road SW1W 8LS 020 7730 1352 tuscanic.com

Home & Culture [WELLBEING] Bijoux Medi-Spa 149 Ebury Street SW1W 9QN 020 7730 0765 bijoux-medispa.co.uk Grace Belgravia 11c West Halkin Street 020 7235 8900 gracebelgravia.com

Bodydoctor A bespoke personal training and nutrition clinic in Belgravia.

Eaton Square 020 7235 2211 bodydoctor.com

[GALLERIES] Pullman Editions 94 Pimlico Road 020 7730 0547 pullmaneditions.com Luminaire Arts 19 Grosvenor Place SW1X 7HT 07966 236 969 luminairearts.co.uk

[directory]

Fashion [BOUTIQUES]

Philip Treacy 69 Elizabeth Street 020 7730 3992

Herve Leger 29 Lowndes Street 020 7201 2590

Stivaleria Cavallin 47 Elizabeth Street 020 3198 3269 stivaleriacavallin.com

[BANKS]

[MOVING SERVICES]

[PSYCHOTHERAPY]

Handelsbanken Belgravia 14-15 Belgrave Square SW1X 8PS 020 7838 9000 handelsbanken.co.uk/ belgravia

Abels Moving Services UK, EU & International 020 3773 5796 info@abels.co.uk abels.co.uk

Suzanne Thomas DHC MRes, Hypnotherapist/ Psychotherapist 07770 378791 suzannethomas@ suzannethomas.co.uk suzannethomas.co.uk

[BRIDAL] Le Spose di Gio 81 Ebury Street 020 7901 9020 le-spose-di-gio.it

Services

[EXCLUSIVE] The Caledonian Club 9 Halkin Street 020 7235 5162 caledonianclub.com

Pickfords Gold Genesis House, Kings Langley, Hertfordshire, WD4 8LZ 0203 188 2544 pickfords.co.uk/pickfords-gold

[SOLICITORS] Child & Child 11 Bressenden Place 020 7235 8000 childandchild.co.uk

[TRAVEL & hotels] Jumeirah Lowndes Hotel 21 Lowndes Street 020 7823 1234

Jumeirah Carlton Tower Cadogan Place 020 7235 1234

Astors Belgravia 106-112 Ebury Street SW1W 9QD, 020 7730 7511 astorsbelgravia.com The Hari 20 Chesham Place 020 7858 0100 thehari.com B+B Belgravia Offers 10% off for Belgravia residents 64-66 Ebury Street SW1W 9QD 020 7259 8570 bb-belgravia.com

Speciality Shops [CIGAR SPECIALIST]

Tomtom Cigars 63 Elizabeth Street 020 7730 1790

[CONFECTIONERS]

Peggy Porschen 116 Ebury Street 020 7730 1316

Pierre HermĂŠ Paris 13 Lowndes Street 020 7245 0317 R Chocolate London 198 Ebury Street 020 7730 5522

[JEWELLERS]

De Vroomen 59 Elizabeth Street 020 7730 1901

VICKISARGE 38 Elizabeth Street 020 7259 0202 Elizabeth Gage 5 West Halkin Street 020 7823 0100 eg@elizabeth-gage.com elizabeth-gage.com

[PERFUMERIES] Floris 147 Ebury Street 020 7730 0304 florislondon.com

[BULLION BROKER] Sharps Pixley Limited 54 St James's Street 020 7871 0532 sharpspixley.com

[SECURITY] My Local Bobby 07712 228 214, 01992 676 270 info@mylocalbobby.co.uk mylocalbobby.co.uk

[NEWSAGENTS]

Mayhew Newsagents

15 Motcomb Street / 020 7235 5770 Mayhew Newsagents is a local Belgravian institution.

As well as supplying the area with national and international newspapers and magazines, it provides an extensive range of stationery, computer supplies and postal services.

Opening times: Monday to Friday 7am-6pm, Saturday 8am-2pm, Sunday 8am-1pm Local delivery service available

31

BEST OF BRITISH

The bastion of British cuisine presents a new seasonal menu reviving many Rib Room favourites and classic grills, with main dishes from just ÂŁ15. Make The Rib Room Bar your local with tasty all-day bar meals and imaginative cocktails, now open daily until late.

To reserve your table, call 020 7858 7250 or visit theribroom.co.uk

17-12-05, Belgravia Residents Journal - The Rib Room.indd 1

08/12/2017 15:58:45

belgr avia property

SHOWCASING THE finest HOMES & PROPERTY IN AND AROUND BELGRAVIA Eaton Square, SW1, marketed by Strutt & Parker, £3.475m, struttandparker.com

WORK IT OUT New year, new you: Belgravian homes with a gym that make getting into shape so much easier

forecastingTHE FUTURE What to watch: local agents give us their expert predictions for the 2018 rental market

ON THE MONEY The head of Knight Frank’s Belgravia office, Stuart Bailey, explains why good value fuels demand

FOUND. YOUR PERFECT TENANT. LET Pimlico Road, Belgravia SW1 Guide price: £550 per week

LET Kilmuir House, Ebury Street, Belgravia SW1 Guide price: £725 per week

Let Knight Frank rent your property, as with our global network of 418 offices across 60 countries we can find you the perfect buyer.

If you are thinking of letting we'd love to help you.

Call us today on 020 3641 6005 to arrange your free market appraisal.

KnightFrank.co.uk/belgravia belgravialettings@knightfrank.com @KnightFrank KnightFrank.co.uk

LET Kinnerton Street, Belgravia SW1 Guide price: £895 per week

LET Chantrey House, Eccleston Place Belgravia SW1 Guide price: £1,250 per week

LET Ebury Square, Belgravia SW1 Guide price: £3,450 per week

Bel Resi Journal Jan - Lettings

LET Eaton Place, Belgravia SW1 Guide price: £1,250 per week

LET St Barnabas Street, Belgravia SW1 Guide price: £1,450 per week

LET Kinnerton Street, Belgravia SW1 Guide price: £4,950 per week

LET Ebury Street, Belgravia SW1 Guide price: £1,500 per week

LET Eaton Place, Belgravia SW1 Guide price: £25,000 per week

11/12/2017 12:48:04

[PROPERTY]

[NEWS]

‘Blatant good value’ fuels demand in Belgravia Sales volumes in Belgravia are showing signs of bottoming out, says Knight Frank, as buyers sense value for money

R

esidential prices in Belgravia have declined to the point that they are prompting a pick-up in sales volumes, according to Knight Frank.

Quoting LonRes data (which excludes new-build properties), the firm flags up that the average price per sq ft in the area was £2,110 in the year to September 2017, compared to £2,310 in the previous year.

Meanwhile, there was a like-forlike rise in transactions to 88 from 82 between the two periods, figures that were both down from the 126 recorded in the year to September 2015.

“The result is a stratified market where performance is linked to price bracket” “My sense is that we are near the bottom of the curve in Belgravia,” says Knight Frank’s Stuart Bailey.

“The inflection point comes when enough buyers perceive value.

It has taken two years to get here, but some properties in Belgravia are now blatantly good value.”

Stamp Tax remains one of the key factors affecting market

performance, according to the agency’s head of resi research, Tom Bill: “In a similar fashion to other prime central London markets, sales volumes and price growth in Belgravia have slowed in recent years due to a series of tax changes, including higher rates of stamp duty.

“While the wider market is moving towards recovery mode, it is not happening in a uniform manner.

The result is a stratified market, where performance is linked to price bracket, geography, level of specification and amenity, and the extent to which stamp-duty rises

have been assimilated.”

Bailey, who’s worked in the Belgravia market for over 15 years, adds: “Townhouses are now the best value that I can remember. When they are below £2,000 per sq ft, you know Belgravia is looking like good value, but some unmodernised freehold properties are now available for less than £1,800.”

47 Lower Belgrave Street, SW1W 0LS, 020 7881 7722, knightfrank.co.uk

PrimeQResi JOURNAL OF LUXURY PROPERTY

35

WILTON CRESCENT, BELGRAVIA SW1X

£7,750,000

LEASEHOLD APPROXIMATELY 125 YEARS • MASTER BEDROOM SUITE WITH DRESSING ROOM • GUEST BEDROOM WITH EN-SUITE • • TWO FURTHER BEDROOMS • SHOWER ROOM • DRAWING ROOM • RECEPTION ROOM • SITTING ROOM • • STUDY • KITCHEN • DINING ROOM • UTILITY • LIFT • 3,157 SQ FT • ACCESS TO COMMUNAL GARDENS •

BELGRAVIA OFFICE 1 Motcomb Street, London SW1X 8JX +44 (0)20 7235 8861 belgraviaoffice@henryandjames.co.uk

henryandjames.co.uk

•

EATON SQUARE, BELGRAVIA SW1W

£1,950,000

LEASEHOLD EXPIRING 17TH APRIL 2032 •

• MASTER BEDROOM WITH EN-SUITE • FURTHER DOUBLE BEDROOM • SHOWER ROOM • • RECEPTION ROOM • DINING ROOM • KITCHEN • ENTRANCE HALL • PORTER • LIFT • 1,613 SQ FT •

BELGRAVIA OFFICE 1 Motcomb Street, London SW1X 8JX +44 (0)20 7235 8861 belgraviaoffice@henryandjames.co.uk

henryandjames.co.uk

KINNERTON STREET, BELGRAVIA SW1X

£895 PER WEEK • TWO DOUBLE BEDROOM MEWS HOUSE • BATHROOM • LARGE RECEPTION ROOM • • EAT-IN KITCHEN • PATIO GARDEN • SECLUDED LOCATION • 771 SQ FT • EPC D •

BELGRAVIA OFFICE 1 Motcomb Street, London SW1X 8JX +44 (0)20 7235 8861 belgraviaoffice@henryandjames.co.uk

henryandjames.co.uk

[PROPERTY]

[new year, new property]

fresh on the scene Two Belgravian agents’ pick of prime properties that have just come on to the market Wilton Crescent, marketed by Henry & James, £7.75m

Wilton Crescent was designed by Thomas Cundy II in the early 17TH century and built in 1825 by the property developer Seth Smith.

It was not until 1908, however, that the crescent itself was clad in the iconic Portland stone we see today. The property is now one of only two buildings still configured as flats on this part of the crescent, making this splitlevel apartment extremely rare.

With grand internal features, green views and an address as synonymous with Belgravia as Belgrave Square and Eaton Square, this property will appeal to every discerning buyer.

Cheyne Row, marketed

by Best Gapp, £4.25m

Fully modernised by the current owner and laid out over four floors, the property enjoys a west-facing garden and private terrace coupled with excellent entertaining areas.

An exceptional Grade-II-listed period terrace house, superbly positioned in one of the most historic streets in the area.

CONTACT THE AGENTS Best Gapp, 81 Elizabeth Street, SW1W 9PG, 020 7730 9253, bestgapp.co.uk Henry & James, 1 Motcomb Street, SW1X 8JX, 020 7235 8861, henryandjames.co.uk

39

ELIZABETH STREET, BELGRAVIA CHEYNE ROW, CHELSEA, SW3 SW1

£1,695,000 Leasehold £4,250,000 Freehold

A superb first and second floorperiod two bedroom, two bathroom apartmentinsituated in the heart of Belgravia An exceptional Grade II Listed terrace house, superbly positioned one of the most historic streets in with easyFully access to the excellent amenities of Sloane Square and four the West End. property offers light facing and Chelsea. modernised by the current owner and laid out over floors, theThe property enjoys a west spacious accommodation with benefit of having its own street entrance areas. and an elegant first floor garden andthe private terrace coupled withprivate excellent entertaining reception room opening onto a contemporary kitchen/breakfast room.

• Reception room • Kitchen/ breakfast room • 2 bedrooms • 2 bathrooms • Reception room • Large Kitchen/Dining room • 3 Bedrooms • 2 Bathrooms • Guest cloakroom • Guest WC • Private entrance • EPC Study area • West facing garden • Terrace • EPC (D) (D) • 1897 Approx Sq Ft

ELIZABETH COURT, STREET, BELGRAVIA SW1 BELGRAVIA

£1,695,000 Leasehold £580 per week (fees apply) Furnished

A superb and second floor two bedroom, two bathroom apartment situated in the heart floor of Belgravia A light and first spacious, refurbished two double bedroom apartment situated on the ground of this with easymodern access to the excellent amenities of Sloane and the West End. Thelinks property offers lightofand poplar purpose built block situated close Square to the excellent transport and amenities spacious accommodation withVictoria, the benefit of having its own entrance and an elegant first floor Elizabeth Street andprivate Sloanestreet Square. reception room opening onto a contemporary kitchen/breakfast room.

Receptionroom room••Separate Kitchen/kitchen breakfast • 2 bedrooms • 2 bathrooms ••Reception • 2room bedrooms • 2 bathrooms • Porter • Guest WC(E) • Private entrance • EPC • 679 Approx Sq •FtEPC (D)

Sloane Street

Belgravia SW1X

ÂŁ3,900,000 leasehold

A split level three bedroom apartment arranged over the first and second floors.

Comprising a reception room, separate kitchen, guest cloakroom, master bedroom with en suite, two further guest rooms and a family bathroom. Beautifully finished throughout.

EPC rating C

Knightsbridge & Belgravia

020 7235 8090

sales.knightsbridge@chestertons.com

chestertons.com

[PROPERTY]

[the rental market]

looking ahead Two agents share their predictions for the 2018 lettings market

Michael Bennett, head of lettings, Best Gapp

As a result of an oversupply of available rental properties post June 2016, coupled with ongoing uncertainty surrounding the Brexit negotiations, landlords continue to experience low tenant demand and stagnant rental prices. Rents have declined fairly consistently throughout 2017, falling by around 10 per cent at the upper end of the market. However, with the removal of tax relief on mortgage interest payments, we anticipate the supply of new rental stock will reduce slightly over the next couple of years.

Conversely, we predict there will be an increasing supply of stock from property developers and investors, who will turn to the rental market for income and security. The extremely challenging and notably inactive sales market is adding further downward pressure on house prices.

In 2018, we expect the central London rental market to marginally improve, providing domestic and international employers maintain their positive stance on the UK, and in particular, the city of London

for investment.

The rental market should continue to provide a sound platform for portfolio investors and individual landlords, as pressure on interest rates is likely to continue for the foreseeable future. The outlook for major industrial cities that attract employees from highvalue sectors such as technology and professional services will, we believe, remain positive.

Nina McDowall, Head of Knightsbridge Lettings, Strutt & Parker

Properties that offer well-arranged accommodation close to transport links will remain a good bet for investor landlords prepared to hold for the medium to long-term. Prime lettings, which often transact offmarket, have seen a real increase in interest, and some properties are outperforming average yields by some way, as well as securing excellent tenants for long-term contracts.

In Belgravia, there is a burgeoning group choosing rental over ownership and enjoying the flexibility it offers.

Stock has increased, with some properties for sale moving over to lettings. Going into 2018, this trend looks set to continue. Therefore, it’s all the more important for landlords to up their game on presentation. They need to think really carefully, and take advice from their agent, about the tenant demographic likely to suit their property and present it according to that market.

Pricing is incredibly sensitive and is likely to remain so, with the increase in stock and the seasonality of the lettings market to take into account; again professional advice should be sought to get this right and avoid a lengthy void period.

CONTACT THE AGENTS Best Gapp, 81 Elizabeth Street, SW1W 9PG, 020 7730 9253, bestgapp.co.uk Strutt & Parker, 66 Sloane Street, SW1X 9SH, 020 7235 2208, struttandparker.com

43

[PROPERTY]

[homes for fitness fanatics]

work it out

Two Belgravian agents spotlight properties in the area with their own gym Eaton Row, marketed by Knight Frank Belgravia Sales, ÂŁ6.35m

Eaton Row is one of the most discreet mews in the area, tucked just behind Eaton Square. This lowbuilt house is spread over four floors, with an amazing four-window-wide first-floor reception room. In fact, the whole of the first floor has an open-plan kitchen, dining and sitting area, plus a study, and access to a terrace at the rear. There is an impressive ground-floor entrance hall, which leads to two bedrooms, one of which opens on to a courtyard.

The entire second floor provides the master-suite accommodation, comprising a sitting area, dressing room and en-suite bathroom.

Leading down from the entrance hall is the lower-level gym and spa area, making perfect use of this space. There is a good-sized garage

44 Montrose Place, marketed by Strutt & Parker, ÂŁ15m

An exceptional low-built, fourbedroom mews house, newly refurbished and arranged over four floors. This property is one of the widest newly developed houses in Belgravia, at just under 44

and two parking spaces right outside the door.

This contemporary-designed property provides ease of living and plenty of natural light from five separate skylights.

47 Lower Belgrave Street, SW1W OLS, 020 3811 0597, knightfrank.co.uk

33ft wide, and provides fantastic lateral living space, redesigned and coordinated by architecture firm RBD Architecture & Interiors.

Every design aspect of the house has been carefully considered and no expense spared to bring a contemporary and technologically future-proofed residence to the

market. The accommodation boasts a gracious double-height reception room, home cinema and gym, a large roof terrace and garage and internal and external security with state-ofthe-art CCTV and remote access.

The gym features bespoke design, with a veneered island storage unit with a backlit specialist glass panel and marble countertop, a veneered fitted storage unit with integral lighting and mirror-finish surround, an automated TV panel lift with 65in Samsung smart 4K TV, Technogym trainer, recessed ceiling downlights and concealed lighting.

Strutt & Parker, 66 Sloane Street, SW1X 9SH, 020 7591 2201, struttandparker.com

NO ONE NEEDS PERSUADING AS TO WHY THEY SERVICE THEIR CAR, YACHT OR PLANE. BUT THERE HASN’T BEEN AN EQUIVALENT FOR THEIR HOME UNTIL BOLD & REEVES

CONVENIENCE. PEACE OF MIND. VALUE. INFO@BOLDANDREEVES.CO.UK | 020 7408 7590 | BOLDANDREEVES.CO.UK

Eaton Square, Chester Row, Belgravia BelgraviaSW1 SW1

Price: £3,475,000 £6,950,000Leasehold Freehold

A spacious bedroom terraced house in the heart of Belgravia with A superbfive lateral apartment in one of London’s finest addresses. the benefit of a superb garden.

Entrance hall | Reception room | Dining| room kitchen room | Master bedroom ensuite Entrance hall | Reception room | Kitchen Master| Eat-in bedroom suite| |Family Second double bedroom | Shower room Lift | Resident porter | Access| Shower to communal separate arrangement Four further |bedrooms | Family bathroom room gardens | Gardenby | Two Balconies | Study | Utility room Guest WC | Vault 976 sq ft (90 sq m) 2,916EPC sq ftrating (270 C sq m) EPC rating E

3813 9300 Knightsbridge 020 7235 9959 ollie.blakelock@struttandparker.com Paul.Gransbury@struttandparker.com

/struttandparker

@struttandparker

struttandparker.com

60 Offices across England and Scotland, including prime Central London.

When you connect with Strutt & Parker, you connect with the world.

R E SI DE N TS’ JOU R NA L JAN UARY 2018 • I s sue 68

At Strutt & Parker, we have unrivalled knowledge of the finest properties in London’s most prestigious areas. Now part of BNP Paribas Real Estate, we also operate across 36 countries globally offering access to buyers from all over the world, further enhanced through our affiliation with Christie’s International Real Estate. All with the trusted and personal service we have become known for.

Call Strutt & Parker’s Super Prime team.

James Forbes +44(0)20 3733 7754

We highly value your feedback, for editorial enquiries, please email f.lee-rogers@residentsjournal.co.uk For advertising enquiries, telephone Sophie Roberts on 0330 113 3073 or email s.roberts@runwildgroup.co.uk

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Strutt & Parker is the sole UK Affiliate of Christie’s International Real Estate

66 Sloane Street, London SW1X 9SH +44(0)20 3773 7754 | struttandparker.com

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Issue 68