January 18, 2013
ELEGENT FASHIONS AT GOLDEN GLOBES Anne Hathaway
January 18, 2013
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
Robinson Facial Plastic Surgery Holiday Special!
Buy 1 Restylane syringe and get 50% off 2nd syringe. Offer good until January 31st. Restylane is used for Facial Contouring, Facial reconstruction (due to sudden weight loss and effects of aging), Nose contouring and Hand rejuvenation. Call our office and schedule an appointment today so that you may be ready for the upcoming holidays. You deserve it! Call the office today (949) 831-5900.
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The Ladera Ranch News
The Ladera Ranch News
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
Bake Up Some Family Fun Sticky, gooey, sweet and satisfying monkey bread is a favorite of kids and grownups alike. If your family loves cinnamon pull-apart bread, you can enjoy it even more when you make it together and add a fun twist. Making this flavorful treat is easy even for beginner bakers, especially with the help of Auntie Anne’s Apple Cinnamon At-Home Baking Kit. With step-by-step instructions and all the key ingredients you need, each kit lets you bake a number of tasty treats, such as an Apple Tart, Apple Cinnamon Soft Pretzels, or this Apple Cinnamon Pecan Monkey Bread. Apple Cinnamon Pecan Monkey Bread (Pull-Apart Bread) Mix time: 5 minutes Rise time: 30 minutes Prep time: 15 minutes Bake time: 45 to 55 minutes
1 Auntie Anne’s Apple Cinnamon Baking Kit Flour (for dusting) Nonstick Spray 1 1/2 cups brown sugar 1 1/2 cups whole or chopped pecans 1 cup (2 sticks) melted butter 3 tablespoons ground cinnamon Bundt pan
Dough Preparation
You will not need the baking soda packet for this recipe. In a large bowl, dissolve contents of 1 yeast packet (from kit) in 1 1/4 cups lukewarm tap water. Let sit about 2 minutes. Add 1 dough mix and 1 apple cinnamon oat blend to yeast/water mixture (also from kit); combine until dough ball forms. If using an electric mixer, follow Step 1 using a large mixing bowl. Using an electric mixer fitted with dough hook attachment, turn on low speed for 1 minute. Increase speed to medium-low and continue mixing for 4 more minutes. Dough should form a soft, smooth, and slightly tacky ball. Continue to Step 3. Turn dough ball onto lightly floured surface and knead approximately 5 to 7 minutes. Add a small amount of flour if dough is too sticky. Place dough ball into large greased bowl. Coat a sheet of plastic wrap with
nonstick spray and place on top of dough ball, tucking sides down around dough (to prevent dough from drying out). Place bowl in a warm spot (85 to 95°F) for 30 minutes so the dough can rest (i.e.: place bowl by a sunny window, on top of or near a warm oven, or on top of a refrigerator).
Place half the pecans in bottom of greased Bundt pan. Tear the risen dough into 45 to 50 pieces and roll each piece into a 1-inch ball. Place half the dough balls into the pan on top of the pecans. Then pour half the cinnamon-sugar-butter mixture on top of the dough balls. Place remaining pecans in pan and Baking Instructions follow with remaining dough balls and Preheat oven to 350°F. cinnamon sugar butter mixture. In a large bowl, mix together the Bake 45 to 55 minutes, or until golden melted butter, brown sugar, and contents brown. Cool in pan 5 minutes. Invert onto of cinnamon sugar packet (from kit). serving plate. Best served warm.
Orange County’s Premiere Performing Arts Studio Ballet, Jazz, Lyrical, Acro,Voice, Musical Theater, Acting
Itty Bitty Musical Theater Classes! Ages 5-7 years old Classes meet once a week Mon , Tues or Wed 3:30pm – 4:30pm Thurs or Fri 4pm – 5pm Classes start the week of Jan 14th All other classes start the week of Jan 21st No experience necessary!
Bitzy Broadway Class!
Ages 3 & 4 years old 8 week session for $125 Current Session “Cinderella” Come see the show: on Jan 26th at 1:30pm! Acting, Singing & Dancing! Next session starts Jan 28th
Conservatory Classes!
One Stop Shop for Performing Arts Jazz, Tap, Ballet, Modern, Lyricial Acting, Singing & Competitive Dance Teams
Home of CSSD
27101 Aliso Creek Rd., Ste 136, Aliso Viejo
949.305.9758
Visit www.TheCenterStageStudio.com for details!
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The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
The Ladera Ranch News
Bob Baker Marionette Theater 53rd Season SOMETHING TO CROW ABOUT Open-ended run begins performances February 2, 2013 The Bob Baker Marionette Theater celebrates its 53rd season with an open-ended run of the perennial puppet favorite “Something To Crow About” beginning performances February 2, 2013. Come join Mama and Papa Goat and 100 more of the world famous Bob Baker Marionettes for a musical “Day on the Farm” you will never forget. Everything from dancing scarecrows to tap dancing bullfrogs warbling “Shine On Harvest Moon”, “Something To Crow About” is guaranteed to put a smile on children of all ages! The production, which first opened at the Laguna Arts Festival 60 years ago, utilizes recordings from the familiar to the truly eclectic, and features puppet representations of every animal on the farm (along with dancing fireflies and even waltzing laundry!) This was the first production to utilize Bob Baker’s now famous “in the round’ style of puppetry. “Something To Crow About” is an hour-long production. After the performance, guests are invited to visit with the Puppeteers and have refreshments in the famous Party Room. The Bob Baker Marionette Theater in downtown Los Angeles is the oldest of its kind in the United States and has been entertaining children of all ages since its inception in 1960. At that time, Bob Baker and his business partner Alton Wood turned a scene shop in Los Angeles into the family entertainment landmark that it is today. The theater has an inventory of nearly three thousand puppets with just about everything from robots that light up, to dancing frogs, to egg laying chickens. Baker’s marionettes have entertained nearly seven hundred thousand people since the theater’s opening. Jennifer Steinhauer of The New York Times has described Baker’s shows as “a staple of a Los Angeleno childhood. It is the cultural equivalent of the annual march by the nation’s third graders to the neighborhood firehouse.” On June 3, 2009, The Bob Baker Marionette Theater was declared an historic cultural monument by the city of Los Angeles. Bob Baker first became interested in puppetry at the age of five, and has since become an innovator, artist, puppet master, and top-notch animator with credits in television and film. His marionettes have entertained thousands of children and adults Page 4
worldwide over the years. Mr. Baker has a current inventory of over three thousand puppets, with just about everything from robots that light up, to dancing frogs, to egg laying chickens. Bob began to learn the magic of puppetry at the early age of eight. He trained with several different local companies and put his skills to work with his first professional performance for director Mervyn Leroy. After graduating from Hollywood High School, he began his extensive career in animation at the George Pal Studios. He began as an apprentice and soon became a top animator of “Puppetoons” a year later. After WWII, Bob began manufacturing toy marionettes that sold both in Europe and the United States. Fifty of the finest department stores in the country carried his line including Bullocks Wilshire, Saks Fifth Avenue, Niemen Marcus, FAO Schwarz, and Marshall Fields. Bob also served as an animation advisor at many film studios including Walt Disney. As a puppeteer his prestigious credits include the films: “A Star Is Born”, “G.I. Blues,” “Close Encounters of the Third Kind”, “Escape to Witch Mountain,” and “Bedknobs and Broomsticks”, as well as work on countless television series and projects. Baker has performed with the likes of Judy Garland, Elvis Presley, and Angela Lansbury. Aside from running the theater,
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Baker maintains an active role in the company’s traveling shows. Bob has taken his marionettes to countless fairs, puppet festivals, and of course, birthday parties. The Bob Baker Marionettes have entertained audiences in Las Vegas, Toronto, New York, Germany, and have even performed on Navy ships and submarines. Mr. Baker is the former president of the Los Angeles Puppet Guild and Governor of the Television Arts & Sciences Animation Branch and currently sits on the Academy of Motion Picture Arts and Sciences. Bob’s dream of establishing a school began with the formation of the Academy of Puppetry and Allied Arts, a non-profit organization. The Academy’s mission is to educate the public about puppet arts and to encourage and foster puppetry presentations. The Academy of Puppetry provides funding to subsidize tickets for students from local area schools to attend performances at the Bob Baker Marionette Theater and distributes literacy and language development resources that bring the experiences at the Theater back to the classrooms. The Academy of Puppetry provides
students and teachers in the Los Angeles area the opportunity to attend puppetry presentations and learn about the integration of puppetry arts with language arts, music, art, sculpture and crafts. The program also fulfills the Academy of Puppetry and Allied Arts’ mission of preserving puppetry arts and creative live entertainment for future generations of children and adults. Bob’s goal of a refurbished theater complex complete with training facilities is still a long way off. However, Bob hopes that, with the aid of civic leaders and corporate sponsors, his Academy will one day be a reality and housed in buildings adjacent to the historic Theater.
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
OC Fair & Event Center January 2013 Events
Subscription Rates $26.00/year Editorial offices: 23472 Vista Del Verde, Suite 6 Coto de Caza, CA 92679-3930 949-589-9990 To send a press release: newseditorials@yahoo.com
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Ladera Ranch News is an independent weekly newspaper published every Friday. We are not owned or operated by any of the big daily newspapers. The views and opinions expressed are those of the publisher and not any organization. No reproduction, in whole or in part is permitted without the express written permission of Ladera Ranch News. Legal Advertising: The Ladera Ranch News was adjudicated by the Orange County Superior Court as a newspaper of general circulation pursuant to Government Code 6000 case #A227454 on December 30, 2004 and as such is the appropriate newspaper to place legal and public notices for the South Orange County Judicial District and the community of Ladera Ranch..
The OC Fair & Event Center is home to a variety of events throughout the year. Here is the current January 2013 events calendar: January 12 & 19 Centennial Farm Garden Classes The Centennial Farm’s free monthly Garden Classes for green thumbs 16 and older will focus on the essential tips and techniques to growing the best and most bountiful gardens. Visit ocfair.com/centennialfarm for class topics and to register to attend. Hours: Saturday 9:30 a.m.-Noon Admission & Parking: Free (Online pre-registration is required for each class) Information: ocfair.com/centennialfarm, CFGardenClass@ocfair. com, (714) 708-1619 January 12-13 The 2013 OC Throwdown Watch as some of Southern California’s fittest men and women compete in tests of strength, stamina and will. Hours: Saturday 8 a.m.5 p.m., Sunday 7 a.m.-6 p.m. Admission: General $35, Senior (55+) $20, Child (12-15) $20 (Children 11 and younger are free) P a r k i n g : $ 5 Information: octhrowdown.com, Info@octhrowdown.com, (949) 722-9348 January 26-27 SoCAL World Guitar Show Two-day event features dealers with musical merchandise for sale or trade. Attendees may bring all the gear they can carry to sell or trade, but are not allowed to display. Hours: Saturday 10 a.m.5 p.m., Sunday 10 a.m.-4 p.m. Admission: $15 (Children 11 and younger are free when accompanied by an adult) P a r k i n g : $ 5
Information: texasguitarshows.com, show@ stringswest.com, (918) 288-2222 January 2013 Weekly Events Centennial Farm Three-acre working farm designed to educate youth and their families about agriculture and its importance to daily life with fruit and vegetable gardens, livestock and the Millennium Barn. Hours (Jan. 2-6): Daily 9 a.m.-4 p.m. Hours (Jan. 7-31): Monday-Friday 1-4 p.m., Saturday-Sunday 9 a.m.-4 p.m. Closed January 1 and 21 Admission: Free (During allgrounds events, admission may be required. Check ocfair.com for more information.) Information: OC Fair & Event Center, ocfair.com or (714) 708-1916 Food Truck Fare – Wednesday (After Dark) & Thursday (Lunch) Enjoy a gourmet food truck meal twice a week at the OC Fair & Event Center. Wednesday features tasty dinner options with entertainment and a cash bar while Thursday features lunchtime options from a variety of food trucks. Held near the Pacific Amphitheatre Box Office, enter at Gate 1 off Fair Drive. Hours: Wednesday 5:30-9 p.m., Thursday 11 a.m.-2 p.m. Admission and Parking: Free (Food prices vary per truck.) Information & Weekly Offerings: ocfair.com, Twitter.com/ocfair, Facebook.com/ocfair F a r m e r s M a r k e t Find the freshest fruit, vegetables, nuts and more at this weekly California-certified market.
Hours: Thursday 9 a.m.-1 p.m. Admission and Parking: Free Information: Orange County Farm Bureau, orange.cfbf.com or (714) 573-0374 Orange County Market Place A unique weekend swap meet celebrating food, fun, value and the entrepreneurial spirit. Hours: Saturday and Sunday 7 a.m.-4 p.m. Admission: General $2 (Children 11 and younger are free.) Parking: Free Information: Tel Phil Enterprises, ocmarketplace.com or (949) 7236660 For additional information on any show, please contact the promoter listed in the event’s information. General parking for most events is $5 and preferred parking closer to the gates is available for $8 for select shows. Scheduled events are subject to change without notice. Visit ocfair.com for event updates. The OC Fair & Event Center is located off the 405 and 55 freeways at 88 Fair Drive in Costa Mesa. For more information, please visit ocfair. com, become a fan on Facebook. com/OCFair, follow us at Twitter. com/ocfair or call (714) 708-1500.
Never believe that a few caring people can’t change the world. For, indeed, that’s all who ever have. -Margaret Mead The Ladera Ranch News
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The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
The Ladera Ranch News
30TH ANNIVERSARY OF THE CALIFORNIA STRAWBERRY FESTIVAL Calling artists and crafters with a passion for the berry best… Applications are now available for participation as an Arts & Crafts Exhibitor at the 30th Anniversary celebration of the California Strawberry Festival in Oxnard May 18 and 19, 2013. Anyone who desires to showcase their original works at the popular weekend event with 60,000+ attendees needs to submit their application for consideration by February 4, 2013. Applications are accepted after the deadline for jury for space or waiting list consideration. The California Strawberry Festival presentation has won awards from Sunshine Artist Magazine and attracts artists from more than 10 states across America. As a juried showcase it features a variety of mediums ranging from collage, drawings, leather, glass, mosaic, mixed media, photography, graphic art, sculpture, jewelry, clothing, handmade toys, specialty pre-packaged foods, furniture, youth accessories and more. No commercially or mass produced arts and crafts items are permitted. Product quality and presentation play a key role in the selection process. “The art-
ists are a highlighted tradition of the Festival and the presentation along Rose Avenue makes it a wonderful way for guest to browse the various booths and chat with the artists,” says Dana Hale-Mounier of Pacific Fine Arts Festivals. Art applicants must contact Pacific Fine Arts Festivals for an application: Contact: Troy and Dana HaleMounier Pacific Fine Arts Festivals P.O. Box 280, Pine Grove, CA 95665 (209) 267-4394 or via email: pfa@pacificfinearts.com Applications are available for downloading at the California Strawberry Festival website: http://strawberry-fest.org/gettinginvolved/participating/arts-and-craftsexhibitor/ Applications are also available on line at www.pacificfinearts.com A non-profit corporation, the multifaceted California Strawberry Festival which began in 1984 pays homage to the region’s $230 million annual strawberry industry garnered from 11,538 bountiful berry acres while giving back to the community through a multitude of beneficial ways. To date,
NO DRILL NO SHOT LASER DENTISTRY Dr. Michael A. Tessier
ADA and CDA Member
• Complete Dentistry for Children & Adults • Mercury-Free Fillings • Orthodontics (tooth straightening) • Emergencies seen promptly • Dentures Repairs / Relines • Tooth Bonding & Bleaching • We meet all prescribed standards of sterilization and infection control
LAS FLORES PLAZA
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459-7212 1-877-GENTLE-T
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MOST MAJOR CREDIT CARDS ACCEPTED
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more than $4 million has benefited the extended community through berry charitable efforts. Never in short supply, delicious strawberry dishes are a key attraction, from kabobs to pizza and even strawberry beer -- strawberries shortcaked, chocolate dipped, glazed and powdered, are all for the feasting from 50 food and beverage booths. In addition to the amazing arts & crafts, with rides and attractions, gooey contests, Strawberryland For Kids, the Strawberry Promenade, and live concerts, the
Festival serves up all-day fun for the entire family. Admission ranges from $5 to $12. Hours are 10:00a.m. to 6:30p.m. The California Strawberry Festival information line is 888 2889242 Visit us: http://www.strawberry-fest. org Like us: http://www.facebook. com/pages/California-StrawberryFestival/66457217109 Follow us: https://twitter.com/#!/ CAStrawFestival
Local Dentist Dr. Michael Tessier Suggests Faster and Easier Five Minute Way to Cure Canker Sores and Cold Sores About twenty percent of the population suffers from canker sores, while twenty to thirty percent suffers from cold sores. Both kinds of these common mouth lesions are painful and annoying but there’s no need to wait a week or ten days for this irritating condition to subside. Here in my dental office in Rancho Santa Margarita, I use a laser. It quickly delivers a small, concentrated amount of energy to a very specific, localized area, and, in the course of a five minute office visit, the lesion is significantly reduced in size, essentially scabbed over, and the patient is free of pain. Modern technology at its best! Cold sores are fluid-filled blisters on the lips. Their outbreak is stimulated by trauma, colds, or most commonly, exposure to the sun. People who get them regularly report a tingling sensation in the area before any lesion actually appears. Anti-viral medications taken very soon after onset dramatically shorten the length of time of the outbreak and its severity. The amino acid, Lysine, is said to be useful in fighting cold sores. The culprit herpes simplex virus is easily transmittable. Canker sores, also called mouth ulcers or apthous ulcers, are not contagious. They occur as shallow ulcers inside of the mouth. Because they are not caused by a virus, canker sores cannot be treated with anti-viral medications. Canker sores are a reaction to certain “triggers” that initiate their formation. Foods like chocolate, nuts, beer, in some cases orange juice, and wheat products may be the instigator. Of course, injury to the inside of the mouth caused by eating hard candy, crusty French bread, corn chips, or hurried tooth brushing can also be the perpetrators. Warm salt water rinses are the old fashioned treatment of these lesions. Rinsing this way increases circulation and thereby removes toxins from the inflamed tissues. Ibuprofen, an over-the-counter, non-steroidal, anti-inflammatory, is slow but effective. But most people with busy lives find it faster, easier and more comfortable to come into my dental office and enjoy the immediate relief a laser treatment provides. The laser is fast, affordable and, as I mentioned above in the course of a five minute office visit, the lesion is significantly reduced in size, essentially scabbed over, and you continue your daily routine free of pain. Please don’t hesitate to call my office if mouth lesions are a problem. Dr. Michael Tessier’s office is located at 28562 Oso at the intersection of Oso and Antonio Parkways (near the car wash) Most major credit cards and dental plans cheerfully accepted. Telephone (949) 459-7212
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
Choosing a Weight Loss Plan that’s Right for You Losing weight and getting into shape is a goal many Americans aspire to achieve. Choosing a weight loss plan that fits your lifestyle is a crucial first step in developing the diet that works for you. The road to a sound weight loss plan should begin with the following steps: Talk with your doctor First and foremost, speak with your doctor. Your healthcare provider can help you set attainable weight loss goals as well as discuss any medical conditions you have or medications you may take that could affect your ability to modify your diet. Talking with your doctor can help you find a plan that’s tailored to your particular needs. Choose the right plan for you One size does not fit all when it comes to diets. In fact, several studies featured in the International Journal of Obesity Supplements (IJOS) reported that adults with greater insulin resistance are more successful with weight loss on a low-carbohydrate diet compared with a low-fat diet. In such cases, a low-carbohydrate diet such as the Atkins Diet has been proven to have positive results on insulin resistance. Dieters start with a focus on carbohy-
drates from vegetables and slowly add back fruit, nuts and whole grains as one’s carb balance is established and weight loss goals are met. Opt for a diet backed by science over the latest fad. Commit to your Plan Losing weight and keeping it off requires a long-term commitment. Once you have developed your weight loss plan it is important that you stick with it. You need to make healthy changes to both your diet and lifestyle. Your diet should include foods you will enjoy eating for a long time, not just for a few weeks or months. Adopt a plan that gives you the ability to enjoy a variety of food options. For example, if you are a veggie lover, the Atkins Diet could be a good plan for you to follow. From day one, the low-carb diet allows you to consume more vegetables than are recommended by USDA Guidelines. In fact, you can even follow Atkins as a vegetarian or vegan. Finding a plan that works for your lifestyle and incorporates more of the foods you already love will help reinforce your new healthier eating habits.
the average adult in the US gets a significant portion of their calories from beverages, mostly in the form of carbohydrates. Avoid drinking sugary sodas, juices and alcohol, and replace these with more water.
to family and friends who have made similar lifestyle changes for support and advice.
Doing a little homework and smart planning can help you choose a weight loss plan that will help you be successful both now and for the rest of your life. Rally support For more tips, ideas and free tools, visit The first few weeks of the diet can be Drink more water The Beverage Institute reports that the most difficult. To be successful, look www.atkins.com. The Ladera Ranch News
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The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
The Ladera Ranch News
Time-Saving Cleaning Tips for Busy Moms It’s no surprise that mothers make compromises every day. A recent survey of 1,000 American moms by Green Works naturally derived cleaners revealed that 57 percent admit to turning down bedroom time with their mate to clean the house. This number soars to 74 percent for new moms. In addition, the survey found that moms don’t get to take breaks for special occasions. In fact, half of all moms reported cleaning the kitchen after a special meal on their own birthday and even Mother’s Day. Thirty-six percent of new moms reported cleaning up the mess on their first Mother’s Day. When it comes to keeping a clean home, moms will also compromise plans with friends. Half of the moms surveyed admitted to turning down time with pals to do laundry, and 64 percent responded that they have cancelled fun activities in order to clean. Even with all of these cleaning compromises, 90 percent still admit to feeling guilty for taking time for themselves. “The truth is that moms have a house full of cleaning priorities and not enough time to get it done,” says Amanda Mahan, blogger for Green
Mommy in a Plastic World and creative director for Green Works. “The logical solution becomes compromising personal time. But there are easy ways to cut down on time spent cleaning without compromising yourself or the clean.” To help busy moms keep the house cleaning manageable, while making time for the people and activities they most enjoy, Mahan offers the following tips: Five minutes to clean laundry Take a few seconds to spot treat tough stains. Don’t sort laundry before throwing it into the washer. Simply leave out garments that are likely to bleed and use the coldest water setting on the rest. Use the shortest wash cycle, then treat your load to an extra spin cycle. This will wick away extra moisture and cut down on drying time. If you have kids old enough to hit the mall, it’s time for them to start pitching in. Assign specific tasks, such as sorting or folding. Five minutes to a clean bathroom Stash stray items in cupboard organizers for easy sorting. Use a gentle cleaning wipe that is
naturally derived, yet packs a punch, such as the compostable Green Works wipes, to quickly give the mirror, countertop, faucet and sink a good once-over. Shake out the bathmat and use a few squares of toilet paper to wipe the floor. Use a disinfecting wipe to clean the toilet seat. Spray the inside with cleaner, and flush. Lastly, throw out the trash. Five minutes to a clean kitchen Stow away bulky appliances, pots and pans.
Recycle old newspapers and take out smelly trash. Stick dirty dishes in the dishwasher or fill the sink with soapy water and submerge dishes into hiding. Hit hot spots with an old T-shirt and all-purpose cleaner, wiping down fridge door, counter, stove top and sink. Do a quick sweep of the floor. For more time-saving housecleaning tips, check out Mahan’s blog: www.GreenWorksCleaners.com/ blog.
Daily Dental Care Tips While regular visits to the dentist’s office for routine cleanings are important for dental health, taking care of your teeth and gums each day is paramount to keeping your mouth healthy. Here are some brushing-and-beyond tips to help prevent oral health problems down the road. Preventative care is imperative. Basic hygiene practices can help maintain the health of your mouth. Remember to: Regularly brush with toothpaste, floss and visit your dentist. Brush at least twice a day. Purchase a brush with soft bristles and make sure to use light pressure while brushing so you don’t wear away tooth enamel. A great option is a battery-powered toothbrush like the ARM & HAMMER® Spinbrush® ProClean®. Pay attention to your toothbrush. Does it need to be replaced? A good rule is to purchase a new toothbrush every three to four months. Speak with your dentist about best brushing and flossing practices, as well as the recommended number of visits to the dentist’s office each year. The number of necessary visits may vary depending on specific patient needs. Preventing enamel loss. Consuming too many acidic foods or soft drinks, and a long list of other factors, can weaken enamel. Enamel loss can lead to cavities, tooth sensitivity, discoloration and other oral health problems. To help maintain your tooth enamel, try to avoid drinks such as soda and fruit juices, and foods such as those high in citric acid or sugar content whenever possible. Page 8
You can also look to products such as ARM & Tooth pain ® HAMMER Complete Care™ Enamel StrengthTooth decay or cavities ening Toothpaste, which is specially formulated Receding gum lines with Fluoride and Liquid Calcium® to help rebuild Bleeding of the gums enamel. In addition, the baking soda within the Increased tooth sensitivity toothpaste will help neutralize acids left behind by Discoloration of teeth food and liquid. Lumps on the lip or in the mouth or throat When to call the dentist. Between dental visits, To learn more about how to protect your teeth, patients may experience symptoms of oral health visit www.myoralcare.com. problems. Make sure you call a doctor if you notice: Photo courtesy of Getty Images
The Ladera Ranch News
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
PRIX FIXE MENU $52.00 per person STARTER Warm Caprese Salad or French Onion Soup ENTREE
Filet Mignon Oscar
king crab / asparagus / au gratin potatoes / lemon aioli
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DESSERT
Berries & Ice Cream or Chocolate Torte raspberry coulis / vanilla cream
Phone: (949) 340-2055 • Fax: (949) 340-0095 27412 Portola Pkwy, Suite D • Foothill Ranch, CA 92610 w w w.UrbanGrillandWineBar.com
January 18, 2013
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Live music every Saturday night at our RSM location 6:30pm to 9:30pm
Best Happy Hour in Town 3-6 Monday thru Friday and Saturday 8:30-Close
Daily Specials Monday: Happy Hour All Day Tuesday: $3 Pint Night Wednesday: Winesday (50% off select bottles) Thursday: World Famous $5 Wings
Thank you for supporting locally-owned restaurants Selma’s Chicago Pizzeria & Tap Room Selma’s Chicago Pizzeria Selma’s Chicago Pizzeria & Tap Room 30461 Avenida De Las Flores 218 Ave. Del Mar 27702 Crown Valley Pkwy Rancho Santa Margarita San Clemente Ladera Ranch (949) 709-8165 (949) 276-2828 (949) 388-7260
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The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
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For Your Music Lesson Needs Did you receive a Guitar as a gift during the Holidays?
Guitar Lessons On Sale! Six-Lesson Package for $90 plus registration Limited Enrollment!
Go online or call today to reserve your spot
949-858-0900 www.OCMusicCenter.com Lessons available on these instruments as well as Guitar * Piano * Drums * Violin * Clarinet * Sax * Trumpet
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January 18, 2013
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Foundation for the Great Park Supports Solar Decathlon Teams On a crisp, clear evening, the Foundation for the Great Park hosted the Solar Decathlon student teams for an orientation dinner at the Orange County Great Park. Attended by nearly 300 students, representing 20 collegiate teams competing in the U.S. Department of Energy Solar Decathlon 2013, the orientation dinner was marked by a spirit of enthusiasm. The arrival of the students marks a significant milestone in the planning efforts for the event, which will attract worldwide attention to Irvine and Orange County. Foundation Vice Chair, Janet Ray, commented, “The Foundation is so pleased to welcome the students representing the 20 competing teams and we wish them all the best as they prepare to build their entries for Solar Decathlon 2013.” The Solar Decathlon challenges teams to design, build and operate solarpowered houses that are cost-effective, energy-efficient and attractive. The winner of the competition is the team that best blends affordability, consumer appeal and design excellence with optimal energy production and maximum efficiency. Open to the public and free of charge, the Solar Decathlon enables visitors to tour the houses, gather ideas to use in their own homes, and learn how energy-saving features can help them save money today. “This is the first time the Solar Decathlon will be held outside of Washington, D.C.,” said Richard King, Director of Solar Decathlon for the U.S. Department of Energy. “We are so excited to be in California! The Solar Decathlon 2013 teams are some of the most impressive we have seen to date. We look forward to introducing the students to the Great Park this weekend and to watching their innovations come to life in Irvine this fall.” The event will take place from October 3 through October 13, 2013, at the Orange County Great Park in Irvine, California. The competition houses will be open to visitors free of charge on eight days over two weekends. P u b l i c h o u r s w i l l b e f r o m 11 a . m . t o 7 p . m . d a i l y : T h u r s d a y, O c t o b e r 3 – S u n d a y, O c t o b e r 6 , 2 0 1 3 T h u r s d a y, O c t o b e r 1 0 – S u n d a y, O c t o b e r 1 3 , 2 0 1 3 Learn more about the 2013 teams at www.solardecathlon.gov/teams.html.
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Bob Currie, Foundation for the Great Park Director poses with Brenda Currie and Richard King, Director of Solar Decathlon for the U.S. Department of Energy, Jake Gallan, Santa Clara University Solar Decathlon Team Member.
Janet Ray, Foundation for the Great Park Vice Chair with Marcus Thomas, Virginia Team; Keiko Sakamoto-Witte and Bill Witte, Foundation for the Great Park Director.
Photos by Ann Chatillon Kieth Curry, Newport Beach Mayor is with Richard King, Director of Solar Decathlon for the U.S. Department of Energy.
Rick Hume, Foundation for the Great Park Director with Solar Decathlon Student Team Members Matt Keay/Solar Hero Team; Stephen Rebinskin/ West Virginia Team; Caleb Burrington/Norwich Team; C.J. Coreland/Virginia Team; Heather Holmstrom/UNLV. Page 12
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Rob Best, Stanford University Team Member; Foundation for the Great Park Board Director, Tim Paone, Kathleen Paone; Kai Nguyen, Solar Decathlon Student Team Member.
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
Skillet Suppers – The Secret to Stress-Free Weeknights The busy school year means that dinner planning often gets pushed aside. Moms and dads alike may find themselves opting for the drive-thru instead of the dinner table. But that’s not the only option. Homemade Quick Chili Mac Skillet was created with busy weeknights in mind. Not only is it quick and easy, it’s a family-friendly and healthy dinner that you can feel good about serving. Start with everyone’s favorite elbow pasta, but not just any pasta. Choose one that offers some extra benefits that traditional pasta doesn’t provide. For example, Dreamfields Elbows are made from durum wheat semolina, which ensures the taste and texture of traditional pasta, but with a nutritional boost. Five grams of fiber per 1-cup cooked serving and fewer digestible carbohydrates make it a delicious and healthy option to traditional pasta. While the pasta cooks, brown ground beef and onion, making sure the beef is completely cooked. Stir in a pinch of chili powder for a peppery kick; add diced canned tomatoes and kidney beans – super simple. On these time-crazed days, swapping out hand-chopping for the can opener makes a lot of sense.
Simply toss the chili with the pasta, sprinkle with cheese and serve a delicious one-dish dinner that will get the entire family back to the table. A green salad or fruit would be a great way to round out the menu. Quick Chili Mac Skillet Preparation Time: 10 minutes Cook Time: 15 minutes Makes 4 servings 1/2 box Dreamfields Elbows 2 teaspoons canola or vegetable oil 1/2 pound lean ground beef (85% lean) 1 medium onion, coarsely chopped 1 to 2 teaspoons chili powder 1 can (14.5 ounces) diced tomatoes, undrained 1 can (15 ounces) kidney or black beans, rinsed and drained Salt Coarsely ground black pepper 1/4 cup shredded Mexican cheese blend Cook pasta according to package
directions. Drain; return to pan. Meanwhile, heat oil in large nonstick skillet over medium heat. Brown ground beef and onion 8 to 10 minutes or until beef is cooked through and onions are tender, breaking beef into large crumbles. Stir in chili powder then tomatoes. Cook and stir 2 to 3 minutes to blend flavors. Add beans; heat through.
Note: If desired, ground chicken or turkey breast may be substituted for the ground beef. Nutrition information (1/4 of recipe): 425 calories; 25g protein; 29g digestible carbohydrates*; 12g total fat; 4g saturated fat; 40mg cholesterol; 331mg sodium; 11g total dietary fiber.
Remove skillet from heat. Toss beef *If traditional pasta is used in this mixture with pasta. Season with salt recipe there is a total of 59g carboand pepper, as desired. Sprinkle with hydrate. cheese.
A Better Breakfast for Busy Families Eating breakfast is a good idea, but for busy families, it can be hard to find a quick and easy option the whole family enjoys. Here are a few ideas to help get a nutritious and delicious breakfast on the table, even when you’re short on time. Set the table the night before. Put dishes, silverware and glasses in place, then add nonperishables in the morning. If you’ll want coffee, program your coffeemaker and have cups and add-ins in place. Having everything ready gives you more time to enjoy breakfast as a family. Make things simple by getting one cereal the whole family will enjoy, such as Post Honey Bunches of Oats. Kids of all ages will love the honey-sweetened taste, and parents will feel good knowing it’s a wholesome cereal that provides essential vitamins and minerals with at least 8g whole grain per serving*. With a delicious choice sure to please everyone, have the cereal within easy reach so kids can serve themselves. To help with portion control, divvy up servings into baggies so it’s easy for everyone to get the right amount. Let everyone customize their breakfast. It doesn’t take much time to make a parfait – everyone can layer their favorite yogurt with different fruits and crunchy cereal. Make individual smoothies, or set out various cereal toppings like yogurt, nuts, berries or fruits. Keep a stash of wholesome on-the-go breakfasts in case you’re running late. Whole fruit, yogurt cups, and these Cranberry Orange Muffins make it easy to grab and go, without missing the most important meal of the day.
For more ways to make your morning and breakfast bunches better, visit www.facebook. com/honeybunchesofoats. Cranberry Orange Muffins Prep Time: 20 minutes Total Time: 42 minutes Makes: 16 servings 1 3/4 cups flour 1 cup, plus 1 tablespoon sugar 4 teaspoons baking powder 2 cups Honey Bunches of Oats cereal 3/4 cup fat-free milk 1 egg 1 teaspoon grated orange peel 1/3 cup orange juice 2 tablespoons plus 1 teaspoon oil 1 cup fresh or frozen cranberries, coarsely chopped
Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Gently stir in cranberries. Crush remaining 1 cup cereal; mix with remaining 1 tablespoon sugar and 1 tsp. oil. Spoon batter evenly into 16 paper-lined medium muffin cups. Top with cereal mixture.
Bake 22 minutes or until muffins are golden brown and wooden toothpick inserted in center comes out clean. Cool in pan 5 minutes; remove to wire rack. Serve warm or cooled. Preheat oven to 375°F. Nutritional information and more delicious reciCombine flour, 1 cup sugar and baking powder pes are available at www.postfoods.com/recipes. in large bowl. *Nutritionists recommend eating 3 or more servMix 1 cup cereal and milk in medium bowl; let ings of whole grain foods per day (about 16g whole stand 3 minutes. Add egg, orange peel, orange grain per serving or at least 48g per day). juice and 2 tablespoons oil; mix well. The Ladera Ranch News
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January 18, 2013
The Ladera Ranch News
Cathy Rigby is PETER PAN returns to the Pantages Theatre
The two-time Emmy® Award winning and two-time Tony® Award nominated production Cathy Rigby is PETER PAN returns to the Pantages Theatre in Hollywood for two weeks only; playing January 15 – 27, 2013. This engagement marks the first return of the production to Pantages Theatre in over 8 years. Tickets for Cathy Rigby is PETER PAN may be purchased online at www.BroadwayLA.org or www.Ticketmaster.com or by phone at 1-800982-2787. Tickets may also be purchased in person at the Pantages Box Office and all Ticketmaster outlets. The Pantages Theatre is located at 6233 Hollywood Boulevard, just east of Vine Street. The box office opens daily at 10am except for holidays. Cathy Rigby made her professional debut as ‘Dorothy’ in The Wizard of Oz twenty-nine years ago. Since that debut, she has starred in the national tour of Annie Get Your Gun, Meet Me in St. Louis, Paint Your Wagon, They’re Playing Our Song and as the ‘Cat in the Hat” in Seussical both on Broadway and on tour. However, PETER PAN remains Cathy’s favorite. “One of the greatest gifts of my theatrical career has been the opportunity to play ‘Peter Pan’. The thrill of seeing the faces of children as I fly over their heads sprinkling fairy dust Page 14
and having the chance (eight times a week) to relive the adventure of a perfect “make believe” childhood.” Her greatest joy is the reaction, letters and emails that she receives from countless children and adults alike. Joining the Tony® Award nominee Cathy Rigby is Broadway’s Brent Barrett as Mr. Darling/Hook. Brent has entertained millions of fans around the world from Broadway to the West End, concerts halls, recording studios, film and television. Kim Crosby (Cinderella in the original Into the Woods, Guys and Dolls (Sarah Brown), Jerry’s Girls) returns to play Mrs. Darling. Since 1990, Cathy Rigby is PETER PAN has made 4 stops on Broadway, garnering four Tony® Nominations including Best Revival of a Musical and Best Actress in a Musical. Other credits include the A&E Television Network Premiere of “PETER PAN,” which received 4 Emmy Award Nominations and one Emmy Award; “The Historic All Star Concert for Pope John Paul II” at the Los Angeles Coliseum, and the award-winning documentary on balancing wellness, titled “Faces of Recovery.” Based on several chapters that appeared in James M. Barrie’s 1902 novel, “The Little White Bird,” the play PETER PAN was first performed in
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London in 1904. The present musical comedy version of Barrie’s classic first appeared in 1954 starring Mary Martin and Cyril Ritchard in the leading roles. PETER PAN recounts the adventures of the three Darling children as they fly away from their nursery into the magic and wonder of Never Land. It is in Never Land that they encounter the cunning and evil Captain Hook, villainous pirates, a crafty crocodile and a sprightly fairy, Tinker Bell. The score, a joint effort by Moose Charlap, Carolyn Leigh, Jule Styne and Betty Comden and Adolph Green remains a favorite of children and adults alike. PETER PAN features such classics as “I Gotta Crow,” “Neverland” and “I’m Flying.” Production is directed by Glenn Casale who directed the 1999 Tony® Award nominated and Emmy winning Cathy Rigby is PETER PAN. Mr. Casale has been a resident at the California Musical Theatre for almost 23 seasons where he has directed over 550 shows. The flying sequence choreographer is Paul Rubin, “The Fly Guy”, has choreographed some of the most memorable flying sequences from the Tony® Award winning Broadway production of Wicked to Cathy Rigby’s Emmy Award winning DVD of PETER PAN. The creative
team includes Patti Columbo (Choreographer), Bruce Barnes (Musical Director), Michael Gilliam (Lighting Design), Julie Ferrin (Sound Design), Sean Boyd (Fight Director) and Julia Flores (Casting Director). Cathy Rigby is PETER PAN is produced by McCoy Rigby Entertainment, Nederlander Presentations, Albert Nocciolino in association with Larry Earl Payton, Michael Filerman, Heni Koenigsberg and La Mirada Theatre For The Performing Arts. The performance schedule for Cathy Rigby is PETER PAN is Tuesday through Thursday at 7:30pm, Friday at 8pm, Saturday at 2pm & 8pm, and Sunday at 1pm & 6:30pm. Opening Night is Tuesday January 15th at 7:30pm. Cathy Rigby is PETER PAN has a running time of 2 hours and 15 Minutes including intermission and is recommended for All Ages. (Please note that in consideration of audiences, no one under 3 will be admitted to the theatre.) Orchestra level tickets for Cathy Rigby is PETER PAN start at just $25. Prices are subject to change without notice. For tickets or more information about Cathy Rigby is PETER PAN’s Los Angeles engagement, please visit the Pantages Theatre’s official website, www.BroadwayLA.org.
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
LADERA RANCH NEWS R est aurant Antonucci’s Restaurant Serving authentic Italian seafood and award-winning pizza since 1976 with exciting appetizers and a full bar and live entertainment on Saturday evening.
24190 Alicia Parkway Mission Viejo. 949-472-4332 Cinnamon Productions Bakery Café
Breakfast can be delightfully decadent with sugary cinnamon rolls like grandma used to make or lighter eggs and toast or scones. Some interesting sandwich possibilities and strong hot coffee OPEN Sunday/Monday 6:30am to 4:00pm Tuesday, Wednesday, Thursday 6:00am to 8:00pm
25672 Crown Valley Pkwy. 949-218-1515 Claim Jumper Monster salad bar, great steaks, full bar with a wide selection of beers and wines to choose from.
27845 Santa Margarita Pkwy, Mission Viejo 461.7170 Cosmo’s Italian Kitchen Owners Bob Quinn and Dick Fisher celebrate their 5th anniversary with special dinners Monday, Wednesday and Sunday. Open 11am Monday to Friday.
28562 Oso Pkwy 949.216.9029 Diho Siam Authentic Thai and Chinese food at affordable prices. Many varieties of Thai and Chinese delicacies. Chicken, Beef, Pork, Tofu and Vegetarian! Barbecue Chicken, Crispy Duck, Beef w/Oyster Sauce. Spicy Cat Fish. Hours: Open daily from 11am to 9pm; Sat. & Sun. until 9:30pm.
27702 Crown Valley Pkwy E-3 365-8777 Don Gustavo’s Authentic Mexican Food with homestyle flavor, menu items include Chile Relleno, Carnitas, Fajitas, Eggs Machaca, Chimicangas, Veggie Burrito, Fish Tacos, Shrimp Enchiladas, Taco Salad. Margaritas, Tequilas y Mas! Plus catering at your home or office. Open for lunch & dinner 7 days a week, plus Weekend Breakfast. Located at Oso/ Marguerite in the Pavillion’s Shopping center,
26012 Marguerite Pkwy #A, Mission Viejo 348.2386
Jerry’s Wood Fired Dogs
Breakfast served daily from 8am to 11am Smokey Joe Croissants, Sausage, Eggs, Bacon.Try their hot link Breakfast Burrito, for lunch the wood fired dogs have all best flavors, tastes and toppings.
1701 Corporate Drive, Ladera Ranch (949) 364-7080 Jalapeno’s Restaurant
The Ranch Sports Grill All Laker games, NHL, Fox Soccer and all Top Games. Taco Tuesdays, Slider Wednesdays, Taste of Italy Thursdays, DJ Friday nights. Happy Hour 11am to 6pm Mon.- Fri.
27412 Antonio Pkwy. 429-7737 Roma D’ Italia
27602 Antonio Pkwy, 364-5614
Menu items include Calabrese Pizza, Pasta Estiva, Gnocchi Catanzaro, Grilled Halibut or Salmon, Shrimp Calabrese, Mostaccioli Arrabbiata, Veal Sorrentino, Osso Buco, Eggplant Sorrentino and more. Don’t forget to try one of the homemade desserts like Tiramisu, Rum Cake, Cannoli and Cheesecake. You can also order beer and wine with some good, inexpensive Chiantis by the bottle.
Latte Da Bagelry & Grill
25606 Crown Valley Pkwy. 276-5712
Open for breakfast, lunch & dinner. Authentic Mexican food including Chili Verde, Omelettes, Huevos Rancheros, Tostadas, Carne Asada, Menudo, traditional burritos including Beef, Chicken, Fish, Beans (Vegetarian), Chile Rellenos, Taquitos, Enchiladas. Imported and domestic beers.
Breakfast, Lunch and Dinner served all day. Fifteen different types of bagels made daily. Salads, burgers, plus Italian specialties like Chicken Alfredo. opens at 6am daily; closes at 9pm Monday through Saturday, open until 4pm on Sunday.
21612 Plano Trabuco Road at Santa Margarita Parkway in the Albertson’s Center in Rancho Santa Margarita. 949-589-6405 O’Neill’s Bar & Grill at the Arroyo Trabuco Golf Club. Sunday Brunch at O’Neill’s is a delicious and leisurely experience. Zagat calls it the “best value in Orange County.” Daily specials include fresh fish, steaks, pizza and hearty sandwiches.
26772 Avery Pkwy, Mission Viejo. 949-305-5100 Peppino’s Newly remodeled restaurant on the Lake, expanded the dining area, full service bar, waiting lounge and a front dining patio. The rear-dining terrace offers a beautiful view of Lake Mission Viejo. Happy Hour daily from 3:00 to 7:00 pm.
G u id e Restaurant Reviews Wanted!
Have you dined out recently in Ladera Ranch? The Ladera Ranch News would like your opinion and we are actively looking for more reviews of local area restaurants that are NOT already listed on this page. Please make it brief and informative with 50 words or less. Reviews must include your name, phone or email address (please do not send reviews on fast food or strictly pizza places). Please send your Restaurant Review to newseditorials@yahoo.com
Simply Fondue Fabulous fondues composed of delicious meats, cheeses, breads, fruits and vegetables with steaming savory sauces. Worth the short trip to
31761 Camino Capistrano, San Juan Capistrano 240.0300
Trabuco Oaks Steakhouse Forty years serving choice meats and seafood. Home of the famous “2-pound steak.” Relax while you sip one of our sumptuous wines or cocktails or a frosty beer. Everyone welcome - straight from work or off the trail or dressed for a night out. OPEN: Sun.-Thurs. 5pm to 9pm; Fri. and Sat. 5pm to 9:30pm. Please call after 2pm for reservations.
949-586-0722
27780 Vista del Lago, Mission Viejo 859.9556 P.F. Changs China Bistro Superb Shanghai Street Noodles, available in few places on the globe, make the trip to Mission Viejo Mall a veritable necessity.
800 The Shops at Mission Viejo, Ruby Rosensteel, 364-6661
The Ladera Ranch News
Page 15
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January 18, 2013
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Ladera Ranch News Legal Notices
Trustee Sale No. 2012-2357 Notice Of Trustee’s Sale Under A Notice Of A Notice Of Delinquent Assessment And Claim Of Lien Title Order No .1173578 Reference No. LA-RAN 7974-01 APN No. 741-551-14 You Are In Default Under A Notice Of Delinquent Assessment Dated 1/25/2012. Unless You Take Action To Protect Your Property, It May Be Sold At A Public Sale. If You Need An Explanation Of The Nature Of The Proceedings Against You, You Should Contact A Lawyer. Notice is hereby given that on 2/7/2013 at 1:30 PM, S.B.S. Lien Services As the duly appointed Trustee under and pursuant to Notice of Delinquent Assessment, recorded on 3/19/2012 as Document No. 2012000156227 Book Page of Official Records in the Office of the Recorder of Orange County, California , The original owner: Laura Maalouli Trustee Of The 2005 Laura Maalouli Family Trust U/D/T June 17 2005 The purported new owner: Laura Maalouli Trustee Of The 2005 Laura Maalouli Family Trust U/D/T June 17 2005 Will Sell At Public Auction To The Highest Bidder For Cash, (payable at time of sale in lawful money of the United States, by cash, a cashier’s check drawn by a State or national bank, a check drawn by a state of federal credit union, or a check drawn by a state or federal savings and loan association, savings association, or savings bank specified in section 5102 of the Financial Code and authorized to do business in this state.): north front entrance to municipal Courthouse 700 Civic Center Dr West, Santa Ana All right, title and interest under said Notice of Delinquent Assessment in the property situated in said County, as more fully described on the above referenced assessment lien. The street address and other common designation, if any of the real property described above is purported to be: 1 Drackert Lane Ladera Ranch CA 92694 The undersigned Trustee disclaims any liability for any incorrectness of the street address and other common designation, if any, shown herein. Said sale will be made, but without covenant or warranty, expressed or implied, regarding title, possession, or encumbrances, to pay the remaining principal sum due under said Notice of Delinquent Assessment, with interest thereon, as provided in said notice, advances, if any, estimated fees, charges, and expenses of the Trustee, to-wit: $13,888.04 accrued interest and additional advances, if any, will increase this figure prior to sale. The claimant, Ladera Ranch Maintenance Corporation AKA LARMAC under said Notice of Delinquent Assessment heretofore executed and delivered to the undersigned a written Declaration of Default and Demand for Sale, and a written Notice of Default and Election to Sell. The undersigned
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caused said Notice of Default and Election to Sell to be recorded in the county where the real property is located and more than three months have elapsed since such recordation. Notice To Potential Bidders: If you are considering bidding on this property lien, you should understand that there are risks involved in bidding at a trustee auction. You will be bidding on a lien, not on the property itself. Placing the highest bid at a trustee auction does not automatically entitle you to free and clear ownership of the property. You should also be aware that the lien being auctioned off may be a junior lien. If you are the highest bidder at the auction, you are or may be responsible for paying off all liens senior to the lien being auctioned off, before you can receive clear title to the property. You are encouraged to investigate the existence, priority, and size of outstanding liens that may exist on this property by contacting the county recorder’s office or a title insurance company, either of which may charge you a fee for this information. If you consult either of these resources, you should be aware that the same lender may hold more than one mortgage or deed of trust on the property. Notice To Property Owner: The sale date shown on this notice of sale may be postponed one or more times by the mortgagee, beneficiary, trustee, or a court, pursuant to Section 2924g of the California Civil Code. The law requires that information about trustee sale postponements be made available to you and to the public, as a courtesy to those not present at the sale. If you wish to learn whether your sale date has been postponed, and, if applicable, the rescheduled time and date for the sale of this property, you may call For Sales Information, Please Call (623) 434-5560 or visit this Internet Web site , using the file number assigned to this case 2012-2357. Information about postponements that are very short in duration or that occur close in time to the scheduled sale may not immediately be reflected in the telephone information or on the Internet Web site. The best way to verify postponement information is to attend the scheduled sale. The Property Is Being Sold Subject To The Ninety Day Right Of Redemption Contained In Civil Code Section 1367.4(c) (4). Please Note That We Are A Debt Collector And Are Attempting To Collect A Debt And Any Information We Obtain Will Be Used For That Purpose. For Sales Information, Please Call (623) 434-5560 Date: 1/4/2013 S.B.S. Lien Services 31194 La Baya Drive, Suite 106 Westlake Village, California 91362 /s/ Annissa Young, Trustee Sale Officer We Are Attempting To Collect A Debt, And Any Information We Obtain Will Be Used For That Purpose. Publish: 1/11, 1/18, 1/25
The Ladera Ranch News
Former Orange County Prosecutor Former Public Defender Licensed to practice in all State Courts in California 12 years Experience NOTICE OF TRUSTEE’S SALE TS No. CA-12-528843-JP Order No.: 120318699-CA-GTI YOU ARE IN DEFAULT UNDER A DEED OF TRUST DATED 5/6/2005. UNLESS YOU TAKE ACTION TO PROTECT YOUR PROPERTY, IT MAY BE SOLD AT A PUBLIC SALE. IF YOU NEED AN EXPLANATION OF THE NATURE OF THE PROCEEDING AGAINST YOU, YOU SHOULD CONTACT A LAWYER. A public auction sale to the highest bidder for cash, cashier’s check drawn on a state or national bank, check drawn by state or federal credit union, or a check drawn by a state or federal savings and loan association, or savings association, or savings bank specified in Section 5102 to the Financial code and authorized to do business in this state, will be held by duly appointed trustee. The sale will be made, but without covenant or warranty, expressed or implied, regarding title, possession, or encumbrances, to pay the remaining principal sum of the note(s) secured by the Deed of Trust, with interest and late charges thereon, as provided in the note(s), advances, under the terms of the Deed of Trust, interest thereon, fees, charges and expenses of the Trustee for the total amount (at the time of the initial publication of the Notice of Sale) reasonably estimated to be set forth below. The amount may be greater on the day of sale. BENEFICIARY MAY ELECT TO BID LESS THAN THE TOTAL AMOUNT DUE. Trustor(s): WILLIAM E FENTON, HUSBAND & WIFE AND DAISY E FENTON, HUSBAND AND WIFE. Recorded: 7/11/2005 as Instrument No. 2005000534468 of Official Records in the office of the Recorder of ORANGE County, California; Date of Sale: 2/11/2013 at 9:00 AM Place of Sale: At the Doubletree by Hilton Hotel Anaheim – Orange County, 100 The City Drive, Orange, CA 92868 in the Grand Ballroom Amount of unpaid balance and other charges: $374,329.03 The purported property address is: 1 VINCA CT, LADERA RANCH, CA 92694 Assessor’s Parcel No. 931-89-441 NOTICE TO POTENTIAL BIDDERS: If you are considering bidding on this property lien, you should understand that there are risks involved in bidding at a trustee auction. You will be bidding on a lien, not on the property itself. Placing the highest bid at a trustee auction does not automatically entitle you to free and clear ownership of the property. You should also be aware that the lien being auctioned off may be a junior lien. If you are the highest bidder at the auction, you are or may be responsible for paying off all liens senior to the lien being auctioned off, before you can receive clear title to the property. You are encouraged to investigate the existence, priority, and size of outstanding liens that may exist on this property by contacting the county recorder’s office or a title insurance company, either of which may charge you a fee for this information. If you consult either of these resources, you should be aware that the same lender may
hold more than one mortgage or deed of trust on the property. NOTICE TO PROPERTY OWNER: The sale date shown on this notice of sale may be postponed one or more times by the mortgagee, beneficiary, trustee, or a court, pursuant to Section 2924g of the California Civil Code. The law requires that information about trustee sale postponements be made available to you and to the public, as a courtesy to those not present at the sale. If you wish to learn whether your sale date has been postponed, and, if applicable, the rescheduled time and date for the sale of this property, you may call 800-280-2832 for information regarding the trustee’s sale or visit this Internet Web site http://www.qualityloan.com , using the file number assigned to this foreclosure by the Trustee: CA-12-528843-JP . Information about postponements that are very short in duration or that occur close in time to the scheduled sale may not immediately be reflected in the telephone information or on the Internet Web site. The best way to verify postponement information is to attend the scheduled sale. The undersigned Trustee disclaims any liability for any incorrectness of the property address or other common designation, if any, shown herein. If no street address or other common designation is shown, directions to the location of the property may be obtained by sending a written request to the beneficiary within 10 days of the date of first publication of this Notice of Sale. If the Trustee is unable to convey title for any reason, the successful bidder’s sole and exclusive remedy shall be the return of monies paid to the Trustee, and the successful bidder shall have no further recourse. If the sale is set aside for any reason, the Purchaser at the sale shall be entitled only to a return of the deposit paid. The Purchaser shall have no further recourse against the Mortgagor, the Mortgagee, or the Mortgagee’s Attorney. Date: Quality Loan Service Corporation 2141 5th Avenue San Diego, CA 92101 619-645-7711 For NON SALE information only Sale Line: 800-280-2832 Or Login to: http:// www.qualityloan.com Reinstatement Line: (866) 645-7711 Ext 5318 Quality Loan Service Corp. If you have previously been discharged through bankruptcy, you may have been released of personal liability for this loan in which case this letter is intended to exercise the note holders right’s against the real property only. THIS NOTICE IS SENT FOR THE PURPOSE OF COLLECTING A DEBT. THIS FIRM IS ATTEMPTING TO COLLECT A DEBT ON BEHALF OF THE HOLDER AND OWNER OF THE NOTE. ANY INFORMATION OBTAINED BY OR PROVIDED TO THIS FIRM OR THE CREDITOR WILL BE USED FOR THAT PURPOSE. As required by law, you are hereby notified that a negative credit report reflecting on your credit record may be submitted to a credit report agency if you fail to fulfill the terms of your credit obligations. TS No.: CA-12-528843-JP IDSPub #0043344 1/11/2013 1/18/2013 1/25/2013
The Ladera Ranch News
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Ladera Ranch News Legal Notices SUMMONS (CITACION JUDICIAL) NOTICE TO DEFENDANT: (AVISO AL DEMANDADO) CASE NO: 12E00021 DEFENDANT: CRAIG KOKESH, ET AL , an individual; ARTIST LOGIC, INC.; and DOES 1 through 5, inclusive YOU ARE BEING SUED BY PLAINTIFF: (LO ESTA DEMANDANDO EL DEMANDANTE): QUINTANA LAW GROUP, APC, a CALIFORNIA CORPORATION NOTICE! You have been sued. The court may decide against you without your being heard unless you respond within 30 days. Read the information below. You have 30 CALENDAR DAYS after this summons and legal papers are served on you to file a written response at this court and have a copy served on the plaintiff. A letter or phone call will not protect you. Your written response must be in proper legal form if you want the court to hear your case. There may be a court form that you can use for your response. You can find these court forms and more information at the California Courts Online Self-Help Center (www.courtinfo.ca.gov/selfhelp), your county law library, or the courthouse nearest you. If you cannot pay the filing fee, ask the court clerk for a fee waiver form. If you do not file your response on time, you may lose the case by default, and your wages, money, and property may be taken without further warning from the court. There are other legal requirements. You may want to call an attorney right away. If you do not know an attorney, you may want to call an attorney referral service. If you cannot afford an attorney, you may be eligible for free legal services from a nonprofit legal services program. You can locate these nonprofit groups at the California Legal Services Web site (www.lawhelpcalifornia.org), the California Courts Online Self-Help Center (www.courtinfo.ca.gov/selfhelp), or by contacting your local court or county bar association. NOTE: The court has a statutory lien for waived fees and costs on any settlement or arbitration award of $10,000 or more in a civil case. The court’’s lien must be paid before the court will dismiss the case. AVISO! Lo han demandado. Si no responde dentro de 30 dias, la corte puede decidir en su contra sin escuchar su version. Lea la informacion a continuacion. Tiene 30 DIAS DE CALENDARIO despues de que le entreguen esta citacion y papeles legales para presentar una respuesta por escrito en esta corte y hacer que se entregue una copia al demandante. Una carta o una llamada telefonica no lo protege. Su respuesta por escrito tiene
que estar en formato legal correcto si desea que procesen su caso en la corte. Es posible que haya un formulario que usted pueda usar para su respuesta. Puede encontrar estos formularios de la corte y mas informacion en el Centro de Ayuda de las Cortes de California (www.courtinfo.ca.gov/selfhelp/espanol/), en la biblioteca de leyes de su condado o en la corte que le quede mas cerca. Si no puede pagar la cuota de presentacion, pida al secretario de la corte que le de un formulario de exencion de pago de cuotas. Si no presenta su respuesta a tiempo, puede perder el caso por incumplimiento y la corte le podra quitar su sueldo, dinero y bienes sin mas advertencia. Hay otros requisitos legales. Es recomendable que llame a un abogado inmediatamente. Si no conoce a un abogado, puede llamar a un servicio de remision a abogados. Si no puede pagar a un abogado, es posible que cumpla con los requisitos para obtener servicios legales gratuitos de un programa de servicios legales sin fines de lucro. Puede encontrar estos grupos sin fines de lucro en el sitio web de California Legal Services, (www.lawhelpcalifornia.org), en el Centro de Ayuda de las Cortes de California, (www.courtinfo.ca.gov/selfhelp/espanol/) o poniendose en contacto con la corte o el colegio de abogados locales. AVISO: Por ley, la corte tiene derecho a reclamar las cuotas y los costos exentos por imponer un gravamen sobre cualquier recuperacion de $10,000 o mas de valor recibida mediante un acuerdo o una concesion de arbitraje en un caso de derecho civil. Tiene que pagar el gravamen de la corte antes de que corte pueda desechar el caso. The name and address of the court is: (El nombre y direccion de la corte es) SUPERIOR COURT OF CALIFORNIA, COUNTY OF LOS ANGELES-NORTHWEST DISTRICT. 6230 SYLMAR AVENUE, VAN NUYS, CA 91401. The name, address, and telephone number of plaintiff’’s attorney, or plaintiff without an attorney, is: (El nombre, la direccion y el numero de telefono del abogado del demandante, o del demandante que no tiene abogado, es) ANDRES F. QUINTANA, ESQ., 26135 MUREAU RD., #101, CALABASAS, CA 91302. (818) 914-2100. Date: (Fecha) JANUARY 03, 2013 Clerk (Actuario), JOHN A. CLARKE (Secretario) by /s/ N. WHITRIGHT, Deputy (Delegado). LADERA RANCH NEWS – 01/11/2013, 01/18/2013, 01/25/2013, 02/01/2013
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Page 17
January 18, 2013
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
The Ladera Ranch News Roast Beef Baguette
Yield: 2 servings 1 tablespoon butter 2 medium yellow onions, thinly sliced 1/4 cup Port or Madeira 1 medium baguette (approximately 12 to 14 inches) 4 ounces Roth Grand Cru Gruyere, sliced 8 ounces deli roast beef, shaved or thinly sliced 1 cup au jus or dark beef broth Preheat oven to 375°F. Over medium heat, sauté onions in butter until soft, lightly browned and caramelized. Turn heat to medium-high, add Port or Madeira, and cook until liquid has almost evaporated. Set aside until serving. Split baguette down the center, leaving loaf intact. Place cheese in bottom of baguette. Top with roast beef and caramelized onions. Wrap baguette in aluminum foil and bake for 20 to 25 minutes until hot. To serve, remove foil and slice baguette in half. Serve each portion with a small cup of hot au jus or beef broth for dipping.
Savory Quiche
Yield: 6 to 8 servings 1 9-inch store bought or homemade pie crust, pre-baked 1/4 pound bacon, chopped 1/2 pound oyster and shiitake mushrooms, sliced 2 small leeks, cleaned, trimmed and thinly sliced 1 teaspoon fresh thyme, chopped 1 teaspoon nutmeg, freshly ground 1 tablespoon fresh chives, chopped Salt and pepper to taste 6 eggs 3/4 cup heavy cream 1/2 cup whole milk 8 ounces Roth Grand Cru Gruyere, grated Preheat oven to 425°F. Sauté bacon in skillet. When fully cooked, remove bacon and reserve half the drippings in skillet. Add mushrooms and cook for 3 to 5 minutes, until tender. Add leeks and cook for an additional 3 to 5 minutes. Return bacon to skillet. Season mixture with thyme, nutmeg, chives, salt and pepper; remove from heat. In large bowl, vigorously beat eggs; beat in cream and milk. Layer cheese and bacon mixture onto crust. Pour egg mixture over top. Bake for 10 minutes. Reduce oven temperature to 350°F and bake for an additional 30 to 40 minutes, or until egg mixture is set. Remove from oven and allow to cool at least one hour before serving.
C
FAMILY FEATURES
omfort food is different for everybody, but the deep satisfaction each mouthful brings is the same. To warm the body and the soul on a chilly day, give your favorite comfort foods a delicious makeover with recipes that use Wisconsinmade Grand Cru Gruyere cheese. Gruyere is a great melting cheese with lots of flavor, which means you get more flavor in every bite. n Instead of Swiss, try Grand Cru Original — Cured over four months; smooth, mellow, light floral notes; melts easily. Try in fondue, ham and turkey Panini, and classic onion soup. n Instead of cheddar, try © Wisconsin Milk Marketing Board, Inc. Grand Cru Gruyere Reserve — Cured six to nine months; nutty undertones and hints of fruitiness. Try in omelets, quiche, and lobster mac and cheese. n Instead of Parmesan, try Grand Cru Gruyere Surchoix — Cured at least nine months; firm texture, complex flavors of caramel, fruit and mushroom. Grate onto risotto or pasta carbonara. To satisfy your comfort food cravings with more recipes like these, visit www.rothcheese.com.
Bacon Mac & Cheese
Recipe by Chef Michael Symon Yield: 4 to 6 servings 1 quart (4 cups) heavy cream 4 tablespoons fresh rosemary, chopped Salt and cracked black pepper to taste 1/2 pound bacon, diced, fried crisp and drained 1 pound elbow macaroni or short hollow pasta, cooked according to package directions and drained, reserving 3 teaspoons pasta water 8 ounces Roth Grand Cru Gruyere, grated Chopped chives for garnish Place cream in large saucepan with rosemary. Add salt and pepper. Bring to boil and keep at boil until reduced by half (be patient, this takes some time). Stir in bacon and pasta and simmer until hot; add the cheese and reserved pasta water. Stir until cheese is melted. Garnish with chopped chives. Serve immediately.
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The Ladera Ranch News
Swiss Sliders
Yield: 4 sliders 1 pound ground beef Salt and pepper to taste 6 ounces Roth Grand Cru Gruyere, thinly sliced 4 slices bacon, cooked and cut in half 4 small hamburger buns, lightly toasted Lettuce, tomato, roasted red peppers and onions (optional) Preheat grill. Season beef with salt and pepper, and form into 8 small, thin patties. Evenly place 3 ounces cheese in the center of 4 patties. Top with remaining patties, and firmly press edges to seal. Place sliders on grill. Just before sliders reach desired internal temperature, top with remaining sliced cheese and cook for 1 to 2 additional minutes, or until cheese begins to melt. Layer garnishes and bacon on bottom buns; transfer sliders to buns and serve.
The Ladera Ranch News
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
January 18, 2013
Gyro Brat Hoagie
N
FAMILY FEATURES
o matter what the score is, give game day fans something to cheer about with great food, and plenty of it. These simple, delicious recipes from Johnsonville are easy for you to make, which means you can sit back and enjoy the game with everybody else. For more flavorful recipe ideas to make your game day party a winner, visit www.johnsonville.com.
Italian Sausage Lollipops
Yield: 20 lollipops 1 package (19 ounces) Johnsonville Hot Italian Sausage Links 20 10- to 12-inch bamboo skewers Oil for deep frying (vegetable, peanut or canola) Corn Batter 1 cup cornmeal 1 cup flour 1/4 teaspoon salt 1/8 teaspoon black pepper 1/4 cup sugar 4 teaspoons baking powder 1 large egg, lightly beaten 1 cup milk (preferably not skim) Remoulade Dipping Sauce 2 tablespoons mayonnaise 2 tablespoons Dijon mustard 2 tablespoons whole grain mustard 1 tablespoon lemon juice 1 teaspoon wine vinegar 2 tablespoons pickle relish 2 tablespoons capers, chopped 1 teaspoon dried tarragon 1/2 teaspoon ground black pepper 1/4 teaspoon salt Dash Tabasco sauce 1 cup canola oil Cook sausages according to package directions. Allow to cool slightly and cut each sausage into 4 pieces. In a medium bowl, mix all dry ingredients for the corn batter then mix in wet ingredients. Pour oil 2 to 3 inches deep and bring to medium heat or about 350°F. Place one sausage piece on the end of each skewer. Dip into the batter and coat the sausage completely. Carefully submerge the sausage into the hot oil while holding the end of the stick. Fry each sausage for about 1 minute, until the batter is a deep golden brown. Serve with Remoulade Dipping Sauce or your favorite mustard. Remoulade Dipping Sauce Combine all ingredients except oil in a food processor and process for 30 seconds. With the motor running, slowly add the oil through the feed tube and process until thickened. Transfer the sauce to a bowl, cover and refrigerate for at least one hour before serving.
Yield: 6 servings Sauce 1 cup (8 ounces) sour cream 1/2 medium cucumber, peeled, seeded and finely chopped 2 cloves garlic, minced 2 teaspoons fresh parsley, chopped 1/4 teaspoon salt 1/4 teaspoon cracked black pepper, optional Hoagie 1 package (19 ounces) Johnsonville Original Bratwurst 1 loaf (1 pound) French bread 1 small onion, thinly sliced 1 medium tomato, thinly sliced Preheat oven to 350°F. In a bowl, combine sauce ingredients. Cover and refrigerate until serving. Grill brats according to package directions. When cool enough to handle, cut into 1/4-inch bias slices. Slice French bread lengthwise and transfer to a baking sheet. Arrange brat slices on bread bottom. Bake at 350°F for 10 minutes or until bread is lightly browned. Remove from oven. Top with the sauce, onion and tomato. Cut hoagie and serve.
Cajun Chicken Sausage Jambalaya Yield: 6 servings 1 large onion, chopped 1 medium green pepper, chopped 2 ribs celery, chopped 2 jalapeño peppers, seeded and diced (optional) 2 tablespoons olive oil 1 package (12 ounces) Johnsonville Cajun Style Chicken Sausage links, sliced 2 cloves garlic, minced 1 can (28 ounces) tomatoes, diced 1/2 cup water 1 tablespoon tomato paste 3/4 teaspoon Cajun seasoning 1/2 pound frozen cooked medium shrimp, thawed and tails removed 2 cups hot cooked rice In a large saucepan, sauté onion, pepper, celery and jalapeño peppers in oil until crisp-tender. Add sausage and garlic; sauté 1 to 2 minutes longer. Add tomatoes, water, tomato paste and seasoning; bring to a boil. Reduce heat; cover and simmer for 15 minutes. Stir in shrimp and rice; heat through.
Easy Sausage Roll-ups
Yield: 14 servings 1 package (12 ounces) Johnsonville Breakfast Sausage Links 2 containers (16 rolls) refrigerated crescent rolls 1/2 teaspoon cinnamon 2 tablespoons sugar Optional: Warm maple syrup, honey, jam and preserves Prepare sausage according to package directions. Drain and set aside. Unroll crescent roll dough. Place one cooked sausage on wide end of a dough triangle. Roll dough around sausage and place on baking pan with the seam side down. Repeat with remaining sausages and dough. (You will have two extra rolls to bake and enjoy with your favorite topping.) Mix cinnamon and sugar together and sprinkle evenly over roll-ups. Bake according to directions on crescent roll package. Serve hot. If desired, warm maple syrup, honey, jams and preserves for delicious dipping.
The Ladera Ranch News
Page 19
January 18, 2013
The Only Weekly Newspaper Exclusively for the Ladera Ranch Area
The Ladera Ranch News
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