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February 28, 2014

BOATING SEASON BEGINS Newporters Take to the Seas

February 28, 2014

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Metrolink Initiates Demonstration of Life Saving Positive Train Control In Commuter Service

Metrolink becomes first commuter rail system to implement I-ETMS® interoperable predictive collision-avoidance technology Senator Dianne Feinstein and Congressman Adam Schiff today joined other dignitaries at Los Angeles Union Station as Metrolink launched Positive Train Control (PTC) in revenue service demonstration (RSD) under the authority of the Burlington Northern Santa Fe (BNSF) railroad. Other dignitaries in attendance included California State Transportation Agency Deputy Secretary Chad Edison, California High Speed Rail Authority CEO Jeff Morales, Metrolink Board Chair Pat Morris and former Metrolink Board Chair Richard Katz, along with representatives from the Federal Rail Administration (FRA) and the BNSF Railway.

“I have spent my entire life around the rail, but this is unequivocally the most instrumental piece of technology ever implemented for train safety,” said Morris, who worked his way through Stanford Law School at the ATSF Railway. “PTC will undoubtedly make Metrolink the safest commuter rail system in the country; the invaluable partnership between Metrolink and the BNSF has made today a reality.”

PTC is one of the National Transportation Safety Board’s (NTSB) top ten most wanted transportation safety improvements. It involves a Page 2

GPS-based technology capable of preventing train-to-train collisions, over-speed derailments, unauthorized incursion into work zones and train movement through switches left in the wrong position. PTC monitors and, if necessary, controls train movement in the event of human error. PTC may also bring trains to a safe stop in the event of a natural disaster.

Metrolink now has the ability to implement PTC on specific trains.

The FRA has authorized Metrolink to operate PTC RSD on BNSF territory using Wabtec’s Interoperable Electronic Train Management System (I-ETMS)®. Wabtec’s I-ETMS® PTC System was selected by the four Class One freight railroads and by Amtrak outside of the northeast corridor as well as Metra and Coaster.

Metrolink’s PTC service on BNSF track will be implemented on select trains on the Metrolink 91 Line (between Riverside-Downtown and just east of LA Union Station), Orange County Line (between Fullerton and just east of LA Union Station) and Inland Empire-Orange County Line (between San Bernardino and just east of Anaheim Canyon). PTC capability on Metrolink territory is expected to be available later this year, while the entire service area is anticipated to be complete well before the Rail Safety Improvement Act (RSIA) mandate of December 2015.

Today, Metrolink operated PTC

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RSD on Orange County Line train 686, while the first revenue service train to offer the advanced technology was 91 Line train 700 on Monday morning. Metrolink will implement additional trains into PTC RSD in the coming weeks and months.

As part of its 512-mile system, Metrolink also operates on track owned and dispatched by the Union Pacific Railroad (UP) and the North County Transportation District (NCTD). Metrolink, BNSF, UP and NCTD, along with Amtrak trains, will all have to install and implement an interoperable system for PTC to be complete in the region.

The RSIA became law in 2008 after a contractor engineer operating a Metrolink train failed to stop at a red signal just north of the Metrolink Chatsworth Station. This action led to a head-on collision with a freight train resulting in 25 passenger deaths and more than 130 injuries.

“Commuters across the country deserve the safest trains and routes possible, and the adoption of Positive Train Control (PTC) by Metrolink will make Los Angeles one of the first in the nation to adopt this lifesaving technology,” said Rep. Adam Schiff (D-Burbank), sponsor of the Rail Collision Prevention Act, which required implementation of Positive Train Control on passenger trains.

“With human errors accounting for forty percent of all rail accidents,

PTC will save lives and the rest of the country needs to adopt these systems as soon as possible.”

The estimated cost for developing, installing and deploying PTC on the Metrolink system including the expansion of the communication network to support the PTC System is $216.3 million. Metrolink secured full funding from local, state and federal sources with the funding split at 50%, 42%, 9% respectively. Nearly 30 grants were secured.

Metrolink’s PTC program calls for installing a back-office system (BOS), replacing the current computer-aided dispatch (CAD) system, installing on-board PTC equipment on 57 cab cars and 52 locomotives, installing systems to stop a train at 476 wayside signals, and implementing a sixcounty specialized communication network to link the wayside signals, trains and a new 24,000 square foot security enhanced building to house the command and control equipment and personnel to dispatch the railroad at all times. The Metrolink Operations Center (MOC) is the dispatching hub for rail providers in Southern California, including other passenger and freight carriers, making it one of the nation’s busiest and most complex rail networks.

For additional details on Metrolink, please visit www.metrolinktrains.com.

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February 28, 2014

International Art Exhibition Bridges Centuries and Continents with Realist Paintings

Realism without Borders: Russian Academy meets Russian Impressionism at LCAD ON FOREST LAGUNA BEACH, CA. What started out as a group of artists and professors who shared a strong common vision for art, has now become a successful international traveling exhibition of museum quality works: Realism without Borders: Russian Academy meets Russian Impressionism.

Exhibiting side by side, paintings

by Soviet and contemporary Russian, American, Ukrainian, French and German artists, Realism Without Borders (RWB) aims to connect two centuries and two continents via the commitment to realist painting traditions.

This show features artists who have emerged from the well-founded tradition of the Russian Academy.

The featured artists hold true to the Peredvizhniki (Itinerants) tradition of making Russian art accessible to the people through traveling exhibitions.

These works depict natural settings, intimate portraits, light palettes and open brushstrokes reminiscent of the French Impressionists.

Founded by Akhmed Salakhly of Repinart, and artists Antonin Passemard and Vanessa Rothe, the group has grown to 25 core artist

members.

“We share an admiration of realist art, especially Russian works, because they were the only ones to keep up the realist tradition while the rest of the world was embracing modernism “ says Akhmed Salakhly group curator.

This diverse and talented group of painters from all over the world have had impressive traditional training from such schools as the reknown St. Petersberg Academy of Arts, (Repin Institute), Penza Art Institute, the Kharkov Art Institute, and the Beaux Art school of Auxerre, France.

They have shown in top exhibitions worldwide from St Petersberg, to Paris, to Los Angeles and have impressive résumés as well as strong bodies of work ranging from classical academy works to painterly impressionist pieces.

The group is honored to now include Famed Author of Soviet Impressionism, Vern Grosvenor Swanson who joins RWB with his vast knowledge of the works and historical aspects of their creation. A former Director of the Springville Musuem of Art, Mr. Swanson will give a lecture on the importance of the works and put the contemporary works into perspective of the art world today.

The lecture will be at Laguna

College of Art and Design’s Main Campus on April 12, 2014, from 5:00 p.m. to 8:00 p.m.

Realism without Borders: Russian Academy meets Russian Impressionism will be on view at LCAD’s downtown Laguna Beach gallery, LCAD ON FOREST located at ONE Laguna from March 10, 2014

through April 5, 2014.

LCAD ON FOREST at ONE Laguna is located at 225 Forest Ave., Laguna Beach, CA 92651 Sample works, artist info, and more information can be found at www. realismwithoutborders.com and at www.lcad.edu or call LCAD at (949) 376-6000.

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February 28, 2014

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Three tips to extend the life of your smartphone

We sit on our smartphones, toss them into a purse and sometimes, quite accidentally, douse them in the toilet. And that doesn’t include what grimy-fingered kids do to smartphones as they play games.

Generally, we are not very nice to the technology that has become central to our lifestyles.

“Most smartphones are pretty durable, but they are not tanks,” says Iza Perez, a product marketing manager for Sony Mobile.

“Smartphone damage is typically user-inflicted but they can be usercorrected just as easily.”

Here are three tips she recommends to reduce wear-andtear on smartphones to extend their life: 1. Water salvage Let’s be honest: 75 percent of us use our smartphone in the restroom, according to marketing firm 11Mark.

And software-maker Plaxo found that nearly one in five people drop their phones in the toilet. Hey, it happens. So what do you do if you’re one of those unfortunate souls that wets their phone? (Don’t forget rain storms and swimming pools.) First and most obvious: Dry it immediately

with a soft, absorbent cloth. Second, remove the battery and place the damp phone and battery separately into an uncooked bag of rice to absorb the moisture. Don’t be in a rush to put it back together. And if that doesn’t work, well, you’ll likely need a new phone. Fortunately, many case makers and smartphone makers are introducing water-resistant features to help minimize water damage. The Sony Xperia Z, for example, can stay submerged in 3 feet of water for 30 minutes, which should be plenty of time for a long bathroom break.

2. Keep it clean Smartphones are germ magnets because they are constantly touched with unwashed hands. Did you know that the average smartphone user checks their device 110 times a day?That’s according to a 2013 study by Locket, an app maker, who checked how often its 150,000 users activated their phones by swiping the screen or tapping a home button. To reduce germs from clinging to your phone they can live up to 48 hours, by the way - regularly clean your phone with microfiber cloth and a spritz of sanitizing screen-cleaning solution.

Likewise, you can remove dirt and

grime build up in crevices with a microfiber cloth or a cotton swap and a touch of solution. If you have a case, remove it every once and a while to thoroughly clean that as well.

3. Battery preservation Aside from the cool touchscreen, the battery is a smartphone’s lifeblood. There are a few simple things you can do to extend battery life on a daily basis that will help reduce the number of times a recharge is needed. Dimming screen brightness and reducing the number

of alerts you receive - particularly those that vibrate - will save a lot of juice. Closing apps when finished is also a plus, particularly those that use location features. Apps running in the background doing nothing still suck battery life.- Also, check your settings menu for battery saving features. Most phone makers now include software to automatically adjust usage - but not close opened apps. When shopping for a new phone, consider one with advanced battery-saving features.

The no-fail solution for keeping healthy-eating resolutions New Year’s resolutions are good things - unless you set yourself up for failure with grand, ultimately unachievable goals. Rather than frustrate yourself with overwhelming changes, try making smaller ones that will positively impact your life and encourage other healthier decisions throughout the year.

Sticking to your New Year ’s resolutions doesn’t mean that you can’t continue to take pleasure in the joys of the season. It’s OK to indulge in a sweet treat every now and again - even if you promised that you would steer clear of those baked confections in the new year. Simply lighten up the recipe with a few key substitutions, such as replacing fatty shortening, margarine or butter with olive oil.

Small substitutions are easy to do and make a noticeable difference.

By replacing 1 cup of butter with 3/4 cup of olive oil, you will save approximately 430 calories and 48 grams of fat calories. You won’t have to hesitate to treat family and friends to warm, rich baked goods because they have fewer calories and more nutritional value. You won’t feel like you have lost sight of your goals either.

You can use olive oil in any of your favorite old family dessert recipes or Page 4

try Chef Fabio Viviani’s delectable double chocolate truffle cookie or delicious olive oil cake recipe. Next time you need to make a sweet treat for an event or special occasion, give olive oil a chance. You may be surprised at how wonderfully a simple change can make a big difference.

As you are breaking out the stand mixer and baking pans this year, consider replacing cholesterol-laden butter, canola oil, or shortening with Bertolli Extra Light Tasting Olive Oil. The light flavor of this olive oil is virtually undetectable and will not compete with the sweetness of your secret cookies, brownies or cakes recipes. Bertolli Extra Light Tasting Double Chocolate Toffee Cookies Olive Oil doesn’t have the distinct Ingredients: olive flavor that other olive oils have, 3/4 cup Bertolli Extra Light Tasting making it ideal for baking. You won’t Olive Oil have to worry about serving a dry 1 cup granulated sugar dessert, because olive oil will help 1 teaspoon vanilla extract to keep your family’s favorite dessert 3 eggs recipes moist down to the last crumb.

1 cup all purpose flour Making the switch is a smart option 1 cup cocoa powder for your new year’s resolution and 1 teaspoon baking soda your health. Olive oil is a heart2 tablespoons hot water healthy monounsaturated fat that is 1 teaspoon sea salt and extra for rich in vitamin E and antioxidants that sprinkling help protect your cells from damage.

1 cup semi-sweet chocolate chips For more recipes using Bertolli 1 cup toffee bits or chocolate toffee Extra Light Tasting Olive Oil in your Directions: baked goods, visit www.VillaBertolli.

In a stand mixer, beat the olive oil, com. sugar and extract until well mixed.

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Beat in the eggs one at a time.

Dissolve the baking soda in the hot water and set aside.

Add cocoa powder, flour, and salt into the mixer. Mix until rich dough comes together.- Add in the dissolved baking soda. Then mix in the chocolate chips and toffee.

Scoop the dough using a small ice cream scoop onto a parchment lined baking sheet. Sprinkle a pinch of sea salt on top of each cookie dough ball.

Bake at 350 F for 8 minutes, until the edges are set.

Let cool completely on the baking sheet before transferring to wire rack or plate.

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February 28, 2014

Women’s style: Expert advice for dressing and feeling more confident

Editorial offices: 23472 Vista Del Verde, Suite 6 Coto de Caza, CA 92679-3930 949-589-9990 To send a press release: newseditorials@yahoo.com

Ruth White

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Newport News is an independent weekly newspaper published every Friday. We are not owned or operated by any of the big daily newspapers. The views and opinions expressed are those of the publisher and not any organization. No reproduction, in whole or in part is permitted without the express written permission of Newport News.

Legal Advertising: The Newport News was adjudicated by the Orange County Superior Court as a newspaper of general circulation pursuant to Government Code 6000 case #A187752 on July 15, 1997 and as such is the appropriate newspaper to place legal and public notices for the South Orange County Judicial District including Balboa, Newport Coast, Corona del Mar and the City of Newport Beach, California.

A variety of factors play into a confident appearance, but many women are unaware of simple ways they can come across as more poised and self-assured every day.

Bobbie Thomas, national style expert and author of The Power of Style: Everything You Need to Know Before You Get Dressed Tomorrow, shares her advice on quick and easy ways to look and feel more confident.

Get in touch with your personal style: Pull the inside out. This is the key to self-expression and the definition of true style. To do this, women should ask themselves, “What do I want to say? Attract?

And what is the most important thing I want others to know about me?”

Then, take an honest look in the mirror and make sure their reflections match that message. Lastly, women

need to invest in themselves - learn their best colors, most flattering cuts for their body types, and then take the time to edit their closets according to their goals.

Consider your body language: Women’s confidence comes from within, but it is just as important to be conscious of messages communicated nonverbally, as they are important to other people’s perceptions. A woman’s body language speaks louder than words and says a lot about her comfort and core confidence. What can make a huge difference? Focusing on posture and standing tall, making eye contact when speaking to people and even smiling can communicate confidence.

Stretching every morning or practicing yoga are also great ways for women to learn how to balance and improve

the way they carry themselves. Plus, not only does good posture help with exuding strong self-confidence, it can also contribute to overall health and even make your clothes look their best.

Pay attention to the details: Most women have mastered their everyday beauty routines, but often neglect caring for their armpit skin. Underarms require the same attention as the rest of the body and can make a major difference in the way women feel when wearing sleeveless attire. The Dove PitiCure will help women give their armpits the care they need in three simple steps. First, exfoliate the area with a gentle exfoliating wipe to draw out impurities in the skin. Second, use warm water to rinse the area clean and pat dry with a soft towel. Finally, I recommend using New Dove Advanced Care to moisturize the skin because it is the only Anti-Perspirant/Deodorant formulated with NutriumMoisture and is proven to make underarm skin softer and smoother in just three days. Plus, women can expect 48hour odor and wetness protection for long-lasting freshness.

As simple as it may seem, underarm care can have a significant impact on a woman’s style choices. With one less thing to worry about, she is more likely to feel strong, powerful and self-assured in her own skin, which will cascade throughout all aspects of her life. Visit Dove.com for more information on New Dove Advanced Care Anti-Perspirant/Deodorant with NutriumMoisture.

It is during our darkest moments that we must focus to see the light. ~Aristotle Onassis

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February 28, 2014

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Alvin Ailey American Dance Theater Returns to Segerstrom Center

Segerstrom Center for the Arts presents an exclusive Southern California engagement of Alvin Ailey American Dance Theater March 27 – 30. Recognized by the U.S. Congress as a vital American “Cultural Ambassador to the World,”

Alvin Ailey American Dance Theater is one of the most creative and inspiring dance companies in the world. Led by Ailey Artistic Director Robert Battle, this sixth visit to the Center by the Company will feature two programs that include three

works never before performed on the West Coast by Alvin Ailey American Dance Theater: Chroma, D-Man in the Waters (Part I) and LIFT. Returning are the beloved Grace and Alvin Ailey’s signature American masterpiece, Revelations.

To welcome the return of the Alvin Ailey American Dance Theater, the Center and the Company will host Revelations Celebration, a free kickoff event on the Arts Plaza beginning at noon on Saturday, March 22.

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February 28, 2014

MARCH EVENTS AT LAGUNA ART MUSEUM In March Laguna Art Museum will host an array events including a lecture by Malcolm Warner about food in art on Thursday, March 6; Live! at the Museum: Dúo del Sol on Thursday, March 13; Kids’ Art Studio on Sunday, March 16; the Laguna Beach Film Society screening of Inequality for All on Thursday, March 20; and a lecture with Janet Blake on the art of Millard Sheets on Thursday, March 27.

Conversation With...Malcolm Warner Thursday, March 6 7:00-8:00 p.m.

Free admission (5:00-9:00 p.m.)

This year Laguna Beach’s food and wine festival, Celebrate Good Taste, takes place during the museum’s exhibition of the art of Wayne Thiebaud, one of the greatest

ever painters of food. Laguna Art Museum’s Executive Director Dr. Malcolm Warner marks the occasion with a talk on food and drink in art.

Taking a broad historical view of the subject, he shows how Thiebaud’s work continues a centuries-old tradition.

The Conversation With… series brings artists and other creative minds to Laguna Art Museum to discuss their practice in a casual conversation with guests. The evening will begin with a brief presentation by Warner, followed by the opportunity for museum visitors to engage with him in conversation.

Warner has been a museum curator and director for 25 years.

Before joining Laguna Art Museum as its executive director in 2012, he held curatorial positions at the San Diego Museum of Art, the Yale Center for British Art, and the Kimbell Art Museum in Fort Worth, Texas, also serving as the Kimbell’s deputy director from 2007 to 2011. Among the high-level exhibitions that Warner has curated are The Victorians at the National Gallery of Art, Washington (1997); Millais: Portraits at the National Portrait Gallery, London (1999); Great British Paintings from American Collections at the Yale Center for British Art and the Huntington in San Marino, California (2001-2002); Stubbs and the Horse at the Kimbell, the Walters Art Museum,

Malcolm Warner museum curator and director Baltimore, and the National Gallery, London (2004-2005); The Mirror and the Mask: Portraiture in the Age of Picasso at the Kimbell and the Museo Thyssen-Bornemisza in Madrid, Apollo magazine’s “Exhibition of the Year” in 2007; and Butchers, Dragons, Gods & Skeletons: Film Installations by Philip Haas, also at the Kimbell, listed in TIME magazine’s top ten exhibitions of 2009.

sawdust festivals Art of Dining Fundraiser Event Art of Dining – March 9, 2014 from 4-7 pmEnjoy an afternoon at the 2nd Annual Art of Dining Fundraising event! Sustain Laguna Art and Cuisine: March 9, 2014 from 4-7 pm. Under eucalyptus trees, chat with Sawdust artists as they demonstrate and sell their art, dine with unique place settings created

by Sawdust artisans, savor Chef Ryan Adams and 370 Common’s one-of-a-kind meal (with wine and beer pairings), then finish the event with special gifts the Sawdust family has created just for you Under eucalyptus tress, chat with Sawdust artists as they demonstrate and sell their art, dine with unique

place settings created by Sawdust seating. artisans, savor Chef Ryan Adams and 370 Common’s one-of-a-kind meal (with wine and beer pairings), then finish the event with special gifts the Sawdust family has created just for you. Limited seating.

Proceeds will benefit the creation of the Sawdust artist film project. The 2014 Sawdust artist film will be premiered at this event, produced from last year’s Art of Dining fundraising support. Thank you 2013 Art of Dining attendees!

Purchase tickets online sawdustartfestival.org/product/ fundraiser/ or call 949-494-3030 for tickets. $175 per seat. Limited Chef Ryan Adams

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February 28, 2014

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Top 10 home decor trends for 2014

Renew. Rejuvenate. Reinvigorate.

The same objectives people have when making their personal New Year’s resolutions can be just as easily be applied to their homes. There’s no better time to give a home a fresh look, whether it’s incorporating a new color palette, adding accessories, repurposing furniture or putting something interesting up on the walls.

A kaleidoscope of color Residential interior designer Gary McBournie recommends happy hues such as turquoise for a kitchen, chartreuse for a dining room and coral for a bedroom. Roger Hazard, a Sharon Springs, NY designer who starred in the Emmy-nominated “Sell This House,” agrees that color palettes will embrace a variety of bold, punchy accent colors but also notes a seismic shift in neutrals from the “brown fatigue” of browns and beiges to bright gallery whites and truly neutral grays. Purples can be paired with accents of copper and well-worn leather in a masculine den; layered with gold, gray and white for an elegant bedroom; or highlighted against subway tile and chrome fixtures for a statement master bathroom.

Every wall has a story Todd Imholte, president of Murals Your Way, predicts that wall murals will be even more popular next year as more homeowners and business owners embrace this unique, distinctive way to transform any room. Simple to install and remove, Murals Your Way’s more than 750,000 images, along with the ability to create a personal mural from a photograph, make wall murals an attractive and affordable design trend.

It’s only natural Miami-based ASID and IIDA award-winning interior and furniture designer Bea Pila sees natural elements increasingly created into Page 8

luxurious furnishings. Look for lamps embellished with geodes and natural gems, feather-adorned pillows and sharkskin as a rich table finish.

Stone and stone veneers make for an interesting organic interior wall covering, says Debbie Wiener of My Designing Solutions, as do sticks gathered in groups as triptychs or propped up against the wall.

Lighten up Lighting can make a key difference in a home by setting the atmosphere of a room or helping showcase decor elements. LED bulbs deliver the same warm glow as traditional incandescents but use 84 percent less energy and last up to 20 years, according to Maxwell Ryan, founder and CEO of Apartment Therapy. Interior design expert and InStyleModern.com executive Maria Samuels suggests multi-tiered chandeliers and other ornamental fixtures using LED lights to give a modern twist instead of traditional artificial illumination.

The furniture forecast Pila notes that 60s-inspired acrylic furnishings can be timeless when designed into a classic silhouette, with the pureness of the acrylic’s clearness creating a striking effect.

Washington, DC designer Darlene Molnar predicts that velvet sofas will be a top trend in 2014, with jewel colors or gray bringing a soft elegance to rooms after years of sharp clean lines. And furniture designer Clint Parker notes that Earth-friendly, sustainable eco-furniture is gaining steam, with new composites and fabrics such as hemp and sorghum making the concept more accessible.

Accessorize the positive Anything goes in the world of accessories. Pila notes an African influence in lamps made of horn and Kuba cloths fashioned into pillows, rugs and blankets, while Ian Kennedy

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of Ruby + George touts Native American-inspired artwork, rugs and antlers passed down from generation to generation. Wiener suggests gasfired home “fire walls” under a wallmounted big-screen television that can serve as a source of warmth and an art focal piece.

The simple life Internationally recognized artist and award-winning Austin designer Pablo Solomon sees a continuation of uncluttered, simple, practical, multifunctional and renewable designs. He recommends adopting the mantra “less is more” to focus on quality, not quantity, when it comes to art, rugs and furnishings. Tie interior design with outside landscape views to evoke a feeling of openness and flow from the inside out.

What’s old is new again Los Angeles-based Linda Brettler, AIA, suggests finding creative ways

to repurpose, recycle and reuse by relocating pieces from other rooms in the house or seeking out older, better-made items from architectural salvage sites. Salvaged or antique tiles can give an authentic patina to a historic home, and Brettler recommends mixing tile and stone so the look isn’t so intense.

Finding your comfort zone According to Elissa Morgante, principal at Morgante Wilson Architects in Chicago, people are moving toward much more casual and interactive living.-This translates into making all rooms in the home inviting and multifunctional, to foster togetherness in comfortable spaces that will actually be used.

Hazard adds that practicality and individuality will dominate next year, with upholstery expected to bring presence and sophistication while still delivering all-day comfort.

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Big Brothers Big Sisters of OC “Jazzes Up” Mardi Gras and Raises $110,000 Photos by: Fotograafe Studio More than 350 members of Orange County’s professional community put their casino gaming skills to the test and helped to raise $110,000 for Big Brothers Big Sisters of Orange County during the 13th Annual Mardi Gras Party, at Ralph Brennan’s Jazz Kitchen located in Downtown Disney in Anaheim. An event directly benefiting Brothers Big Sisters of Orange County’s youth mentorship programs, the Mardi Gras-inspired event offered a full evening of live music, authentic Cajun Cuisine, casino gaming and opportunity drawings.

A nonprofit organization that helps youth to realize their potential and build their futures, Big Brothers Big Sisters of Orange County provides over 2,000 children facing adversity with professionally supported one-to-one mentoring relationships to change their lives for the better.

“We are deeply grateful for the outpouring of support we received from business leaders and community supporters during the Big Brothers Big Sisters of Orange County Mardi Gras Party,” says Melissa Beck, CEO of Big Brothers Big Sisters of Orange County. “In addition to the incredible generosity of event attendees, we were also thrilled to recruit 10 dynamic and motivated volunteer “Bigs” for local youth in need of a mentor.”

Guests were treated to Ralph Brennan’s Jazz Kitchen signature appetizers including Blackened Filet Mignon on Crostini with Caramelized Onions and Horseradish aioli, Sweet tomato and basil bruschetta with mozzarella, Coconut Crusted Shrimp with Pepper Jelly Sauce, Mushroom & Goat Cheese Tartlets and Pulled Pork Sliders. VIP’s were privy to Mini Crab Cakes with Ravigote Sauce, Lamb Lollipops and Spicy boiled Shrimp with Creole Cocktail Sauce.

On tap for all was also Jambalaya and Begnets and for a little fun, a cotton candy machine!

An opportunity drawing presented prizes such as a Viva Las Vegas package including credit towards hotel, airfare, Vegas poker chips and more (valued at $2,500), a Designer Experience package including Louis Vuitton, Chanel, Gucci and other designer grabs (valued at $2,500), and the chance to win one of five $1,000 gift cards. American roots-driven rock and roll band “Rumble King” shook up the evening with bringing high-energy, vibrant tunes reminiscent to early styles of American music as guests played poker, blackjack, craps and roulette.

Supporters in attendance included Auction.com Chairman Rob Friedman; Wohl Investment Company President Peter Desforges; Eagle Four Partners Principal and International Bay Clubs LLC CEO Todd Pickup; Disneyland Resort Vice President of Communications John Nicoletti; Allergan, Inc. Senior Corporate Counsel Tim Andrews; Squar Milner Chief Financial and Administrative Officer Scharrell Jackson; Performance Research Laboratories, Inc. CEO Dr. Edward Lieskovan; New American Funding President Patty Arvielo; A. Gary Anderson Foundation CEO Erin Lastinger; and Walt Disney Company Senior Manager of Corporate Alliances Larry Lenihan. The Mardi Gras Party was made possible by generous sponsors Albert J. Crosson Family Foundation, Merrill Lynch, Merrill Edge, Plaza Bank, Towers Watson, Balboa Bay Club, Balboa Bay Resort, Susan and Jeff Hamar, Disneyland Resort, CareerBeam, Metro Estates, Orange County Business Journal, Squar Milner, Cox Communications, Aon, Mercer, ICU Medical, Inc., Littler, Apriem Advisors, SA Recycling, CommerceWest Bank, Fidelity Investments, Universal Protection Service, Kaufman Hunt, Cornerstone Relocation Group and Tarantino Landscape, Inc. For more than 100 years, Big Brothers Big Sisters has operated under the belief that inherent in every child is the ability to succeed and thrive in life. Most children served by Big Brothers Big Sisters live in single-parent and low-income families, or households where a parent is incarcerated. As the nation’s largest donor and volunteer supported mentoring network, Big Brothers Big Sisters makes meaningful, monitored matches between adult volunteers (“Bigs”) and children (“Littles”). Providing a system of ongoing evaluation and support, Big Brothers Big Sisters is proven by independent studies to help families by improving the odds that “Littles” will perform better in school and avoid violence and illegal activities, and have stronger relationships with their parents and others. In 2013, Big Brothers Big Sisters of Orange County served over 2,200 children. For more information, visit http://www.bigbrooc.org/.

Page 10

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Gary Lastinger, Erin Lastinger, Tim Crosson, Alexa McCarthy and Brandon Biegenzahn

Anthony Butler, Scharrell Jackson, Demetrious Tally and Marquis Oliver

Dr Edward Lieskovan and Larry Leniham

Rob Friedman and Fon Ballard

Melissa Beck, Sloane Richardson, Brad Coleman and Julia Coleman

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February 28, 2014

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February 28, 2014

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newport beach R est aurant Amelia’s Seafood & Italian One of the oldest family-owned & operated restaurants in Orange County. For nearly 45 years, this cozy Balboa Island landmark has offered a distinct menu of delectable Italian and seafood dishes.

311 Marine Ave. 949-673-6580

Cafe Jardin at Sherman Gardens Dine in a “hidden oasis” amongst a serene paradise garden setting featuring a lite French and Mediterranean luncheon fare at Sherman Gardens. The dining area is available for private parties, banquets for up to 230 people.

949-263-9400

Back Bay Café at Newport Dunes

Chart House Restaurant

Al fresco dining with views of the bay.

Enjoy California cuisine in fun, casual setting. Award-winning seafood chowder. Free parking, guest slips available for boaters.

Brunch Saturday and Sunday.

1131 Back Bay Drive.

949-729-1144

Sunset & water views combined with outstanding cuisine since 1961. Choose from Snapper Hemingway, Shrimp Fresca & slowroasted Prime Rib. Daily selection of fresh fish, an extensive collection of fine wines & whiskies, & decadent desserts.

949-548-5889 Commonwealth Lounge & Grill

Bandera Some of the best and freshest fish in town, cooked over a hot almond wood mesquite.

3201 E. Coast Hwy., Corona del Mar. 949-673-3524 Billy’s At The Beach Billy’s bayfront restaurant offers a view of the bay and tropical décor. Thick steaks, lobster and fresh Hawaiian seafood such as Ahi and Ono. Polynesian Bar for nightly live entertainment.

2751 W. Coast Hwy. 949-722-1100

Balboa Peninsula’s newest restaurant features a modern day supper club with two levels of antique yet trendy décor. CW offers faves like their Garlic & Parmesan Slow Roasted Prime Rib, the best Monte Cristo sandwich since the 50’s plus a variety of steaks, chops, seafood, salads and sandwiches, 26 beers on tap, boutique wines by the glass, and signature cocktails. Open for lunch, dinner, late night and entertainment seven days a week. For more information:

www.commonwealthlounge.com 949-675-4444 Daily Grill

Bluewater Grill Located at the former site of Sea Shanty and Delany’s on the water in Newport Beach. Fresh mesquite-charbroiled seafood, pastas and oyster bar items, Sunday brunch, kids menu. Dock spaces, catering & boat charters available.

Daily Grill serves traditional American fare featuring Genuine Angus Steaks and Chops, Fresh Seafood, Classic Cobb and Caesar Salads, Meat Loaf with Mashed Potatoes, Chicken Pot Pie, not-to-be-missed Desserts and Sunday brunch 9am to 2pm. All served in a sophisticated yet casual atmosphere.

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Brasserie Pascal

A beautiful replica of one of England’s oldest country inns, features candlelight and cozy fireplaces. Award-winning food, exceptional service and unmistakable style.

Five Crowns

A lively French bistro specializing in Prime American steaks prepared “Parisian style”.

French and American bistro classics including French Onion Soup, Escargot, Sandwiches, Crepes, Fresh Seafood and souffles.

Signature martinis, champagne cocktails, Alsatian beers, French and California wines.

327 Newport Center Drive.

949-640-2700 The Bungalow Restaurant Specializes in steaks, seafood and claims to have the best martinis in the county. Their award-winning wine list offers more than 20 premium wines by the glass and over 160 bottled wines. Monday-Friday Happy Hour well drinks for $4.75 and house wine for $5 from 4:30 pm to 8 pm daily.

2441 East Coast Highway in Corona del Mar. Call for reservations.

949-673-6585 Cannery Restaurant & Cruises Located at the historic wharfside location in the heart of old Cannery Village for 25 years. Open air dining on the wharf is available day and night. Champagne brunch cruises. Awarded Hospitality Ambassador of the Year, 1997.

3010 Lafayette Avenue. cannery@newportbeach.com 949-675-5777

Page 14

3801 E. Coast Hwy., Corona del Mar. 949-760-0331 Mayur Cuisine of India Fragrant, pungent spices from all over India are delicately mixed to create a spectacular variety of dishes.

2931 E. Coast Hwy. 949-675-6622 Newport Landing Waterfront dining including fresh seafood, prime beef, and Sunday champagne brunch.

The casual upstairs lounge offers complete menus, patio deck, and live entertainment.

Banquets and catering available.

503 E. Edgewater, Balboa.

949-675-2373 Palm Terrace Restaurant & Lounge From casual to elegant, indoors or out, Island Hotel is famous for its award-winning cuisine directed by world-recognized Executive Chef Bill Bracken. Enjoy a leisurely meal poolside amid lush gardens and graceful palms at the Palm Terrace Restaurant or a refreshing cocktail at the lounge.

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G u id e

The Resort at Pelican Hill

Woody’s Wharf

Celebrating the best of Californian lifestyle: deep, sweeping ocean views from the alfresco terrace with granite tabletops and flower baskets overhead. Seafood and steak dishes. Ocean and golf course views.

Fresh seafood moderately priced in a casual nautical setting. There are even slips to accommodate several large yachts for customers who prefer sailing to driving.

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Quiet Woman

21 Oceanfront

Since 1965, a favorite spot for generations of locals. Fabulous food, worldly wine, inviting ambiance and seamless service.

New American cuisine comes to life in this custom-designed location overlooking the harbor in Newport Beach. Chef Umberto Rubelli brings culinary drama to his inventive dishes for lunch & dinner.

3224 E. Pacific Coast Hwy., Corona del Mar. 949-640-7440 Royal Thai Exquisite Thai dinning with its delicious flavors and exotic atmosphere. Enjoy the quiet tranquility of Thai culture, sample our dishes and experience the taste of Thailand.

4001 W. Pacific Coast Hwy. 949-645-THAI Ruby’s Diner 1940’s diner captures all of the good feelings of a classic all-American diner. End of the Balboa Pier, Balboa.

949-675-7829 Rusty Pelican Restaurant A long Newport Beach tradition for outstanding meals and legendary service.

Breathtaking harbor views and a wide variety menu. Award- winning wine list.

949-642-3431 Sam & Harry’s USDA prime steaks, “jet-fresh” seafood flown in daily from around the world, and an award-winning wine program that showcases a list of hand selected bottles, while highlighting 50 wines by the glass. Private dining rooms provide the perfect ambiance for an evening of business or leisure. Sunday Brunch 6am to 1pm.

949-729-6900 Tommy Bahama’s Island Grille The latest restaurant concept from the Tommy Bahama Group, features regional, seasonally fresh cuisine in a casually, elegant setting. Designed for Newport Beach locals and visitors, it is a casually elegant oasis. Please visit www.tommybahama.com/cafe for the most current offerings.

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2100 West Oceanfront.

949-673-2100 345 San Shi Go A seasonal experience on every visit! Dinner Only - Tuesday thru Thursday & Sunday 5:00 to 10:00pm; Fridays & Saturdays from 5:00 to10:30pm. Located on the Balboa Peninsula at:

205 Main St., Newport Beach.

949.673.3724 SOTA Located in the Village of Corona Del Mar, Serving Lunch and Dinner. Enjoy a combination of local and traditional Japanese ingredients with the freshest fish from around the globe. The newest CDM Restaurant serves intimate gatherings as well as big parties. The full bar includes innovative coctails and a unique Sake menu. Open for Lunch Monday-Friday 11:30-2pm, Dinner opens at 5pm Monday-Sunday.

3344 East Coast Highway, Corona Del Mar 949.675.0771

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The Only Weekly Newspaper Exclusively for the Newport Area

February 28, 2014

America’s Unquenchable Thirst for Wine and Exploration HAPPY GRAPES

By David White “The wine world is a big, fabulously diverse place, and arguably the greatest pleasure that oenophilia offers is the pleasure of discovery -- of finding new grapes, regions, and wines.”

These words appear in The Wine Savant, a new book from Michael Steinberger, the former wine writer for Slate and a current columnist for Men’s Journal.

He’s right. The pleasure of discovery is what drives wine enthusiasts.

Those of us who obsess over wine aren’t just looking for something tasty; we’re looking for an experience.

This concept is firmly taking root in America’s wine culture. And it belies the notion that Americans are intimidated by wine.

Books with titles like “Wine For Dummies” and “Great Wine Made

Simple” line bookstore shelves. The media perpetuates this assumption, eagerly reporting on every study that “proves” oenophiles are full of baloney.

But the numbers tell a different story. New data from the Wine Market Council, an independent, nonprofit trade group, show that Americans are increasingly comfortable with wine.

And we’re thirstier than ever before.

Last year, the nation consumed 297 million cases of wine, a 27-percent increase from just ten years ago. From the upscale wine bar to their local 7-11, consumers can now purchase wine from more than 522,000 different outlets. Across consumer goods with more than $1 billion in annual sales, only wine, coffee, and snacks have experienced consistent growth over each of last five years, in both dollars and volume.

For more evidence of America’s wine confidence, look no further than your closest grocery store. Thirty years ago, the local market sold little more than jug wine like Gallo’s Hearty Burgundy -- if wine was even stocked. Today, the average upscale supermarket carries 1,500 wine selections or more. The number of breakfast cereals pales in comparison.

Specialty wine shops also illustrate how the wine market is changing.

Across the country, boutique retailers

are filling their shelves with interesting, small-production wines -- and helping consumers learn. More and more wine bars are also sprouting up, providing opportunities for people to explore.

High-end restaurants have responded to the nation’s selfconfident wine culture by changing their approach entirely. Whereas sommeliers were once glorified sales agents who intimidated guests by pushing expensive, predictable wines, today’s sommeliers are wine educators, eager to share their passion and palates.

This list could go on. The nation has clearly embraced wine.

The United States is still a nation of beer drinkers, of course. Of every dollar spent on alcohol, $0.49 goes toward beer. But wine is catching up.

In 2002, six in ten alcoholic beverages consumed were beers. Today, it’s one in two. Unsurprisingly, a recent Gallup survey found that Americans are equally divided between beer and wine when asked which they drink most often.

Even though Baby Boomers spend the most money on wine, millennials are driving the market.

This generation of consumers -- those between 20 and 37 -- already makes up 30 percent of drinkers. And its participation is having a profound

impact, as millennials take great pleasure in discovery.

In fact, the Nielsen survey asked consumers to react to the following statement: “I love to keep ahead of what’s happening. I love trying new things. I often tell others about them.”

And more than any other generation, millennials agreed. It’s no wonder that millennials “frequently” purchase wine over $20 per bottle and are more willing than Boomers to purchase imported wine.

Today’s wine drinkers are an adventurous bunch, confident in their own palates and willing to explore the unknown. As the purchasing power of millennials increases, more and more Americans will pursue the pleasure of discovery.

PACIFIC SYMPHONY ANNOUNCES 2014-15 HAL AND JEANETTE SEGERSTROM FAMILY FOUNDATION CLASSICAL SERIES

Pacific Symphony announces what is perhaps its most significant season to date for the 36-yearold orchestra—the 2014-15 Hal and Jeanette Segerstrom Family Foundation Classical Series and special events, celebrating Music Director Carl St.Clair’s 25 years at the helm. Filled with giant stars and giants of the repertoire that have moved listeners for centuries, the season is pure St.Clair—embracing and celebrating all that great music can mean to the human heart. This milestone anniversary season has been carefully handcrafted by the maestro, steeped in music with deep meaning for him, as he is surrounded by friends who also happen to be some of the classical music world’s biggest luminaries: Yo-Yo Ma, Itzhak Perlman and Joshua Bell, to name just three. The biggest season ever— it includes more special guests, stellar 21st-century composers and some of St.Clair’s greatest mentors and dearest friends.

While the theme of the season, “celebrating St.Clair’s 25 years on a journey of illumination,” reflects the maestro’s quarter of a century at the helm of the orchestra—bringing light, understanding and appreciation to music throughout his tenure—it also envisions the future.

The season is rich with inventive and forward-thinking projects.

Among the many highlights that are undeniably part of St.Clair’s legacy— the Symphony, for the fifth year in a row, offers three new innovative Music Unwound programs, designed to contextualize and enhance the musical experience: “Cathedrals of Sound,” “For the Love of Bernstein” and “Fire & Water.” The highly popular opera and vocal initiative that began three seasons ago—“Symphonic Voices”—continues with Bizet’s “Carmen,” and special attention is given to the Symphony’s relationship with the Pacific Chorale and the Southern California Children’s Chorus. Additionally, the critically acclaimed American Composers Festival enters its 14th year by focusing on one of today’s most iconic musician-composers: André Previn.

Other contemporary composers playing a role in the season include Christopher Rouse, James Newton Howard, Laura Karpman and Narong Prangcharoen.

“I don’t need to be celebrated,” insists St.Clair. “I want to know that the values I possess and, in turn, the Symphony’s core values are being celebrated, and that the orchestra’s future is secured. For me, it’s a time to pay homage to our community,

a chance to say thank you to our patrons.

“The Pacific Symphony musicians and the role they have played in the success of orchestra are the true heroes of our story. It is our partnership that is the real legacy of the past 25 years. I also want to express my gratitude to our board of directors for their unwavering support.

The backbone of the Symphony is the subscribers, ticket buyers and donors, who make our work possible. The greatest gift to me on this occasion is for many new patrons to subscribe to the classical season.”

“The board of directors is proud to share Carl’s vision of musical excellence and innovation,” says Pacific Symphony Board Chair Michael Kerr. “We are stepping forward to invest and support his ambitious programming that enriches our community in countless ways.”

Pacific Symphony President John Forsyte adds, “It is no surprise that so many illustrious figures in the classical music world are coming to celebrate. This is a nationally significant milestone. Few music directors achieve such longevity with an institution, and Carl can be credited with putting Pacific Symphony on the map. With his bold vision for community education, thematic

programs, new commissions, and collaborations, Pacific Symphony has been regularly cited for its contributions to the orchestral landscape. This announcement is just the start. During the coming months other initiatives to expand service to Orange County and the region will be unveiled. Personally, I am proud to have collaborated with such a wonderful man for the last fifteen years.”

For more information or to purchase season tickets for 12 classical concerts: $270-$990; for 14 concerts—including Yo-Yo Ma and Itzhak Perlman: $360-$1,340 ($2,350, Box Circle); and for four Sunday Casual Connections, $85$325; call (714) 755-5799 or visit www.PacificSymphony.org. See attached concert calendar at the bottom for specific performance dates.

The Newport News

Page 15

February 28, 2014

The Only Weekly Newspaper Exclusively for the Newport Area

The Newport News

How to manage your money in the new year As a new year unfolds, many people resolve to kick bad habits and take better care of their health and their finances. After a few late payments, messy receipt folders and carefree budgeting, it’s time to make your personal finances a priority. It may feel like you don’t have enough time in your hectic life to sit down and manage your money, but with a few secret weapons you can organize your personal finances like a professional in no time at all, from wherever your busy day may take you.

There’s no need to take any finance courses or crunch any serious numbers - anyone can do it with the right tools. And with the on-the-go lifestyle people live these days, those tools need to be just as mobile as you are. By tracking spending in real time and monitoring your budget and accounts from your mobile device, getting your money in order has never been so simple.

With technology tools available and on your side, you will be set up for success.

A simple solution If you are new to managing your money or need to dig out of debt, the free money management tool Mint.

com is a great way to start. Mint, available via the web and mobile application, links you to more than 20,000 different bank, credit card, loan and investment accounts, making it easy to view most financial statements in one place. It allows you to get a better understanding of where your money is going. You can also set goals, create budgets and monitor spending no matter where you are. The application also delivers account alerts, bill reminders and personalized advice to help you save and stay in control of your money.

Making a change You can assess where your money is going and make any necessary adjustments by categorizing your finances and spending with a budgeting tool. Go a little over board on shopping? Spend one too many nights at restaurants? Scale back your budget for the upcoming months to get back on track.

Set limits and budget the essentials like rent to be about 30 percent of your income and food expenses around 18 percent, which are the normal rates according to the U.S. Census. The Mint mobile application will let you know when you are nearing your maximum budget.

Making small changes could help you put away 5 or 10 percent more every month, so you can be one step closer to reaching your savings goal.

Knowledge is power For those with more complicated finances, Quicken 2014 offers multiple levels of personal finance and money management software that allows users with varying financial backgrounds to find the software that fits their needs. The Quicken 2014 mobile application allows users to sync data from their computers to their mobile devices so you can make smart decisions even when you’re on the go. The comprehensive software

even allows users to take a picture of a receipt with their smart phone to keep track of big purchases, project bills, and access account monitoring anytime, anywhere.

Set yourself up for a stress-free 2014 by getting a handle on your personal finances no matter how busy your life is. Once you know where you money is going, you are able to make a plan and consequently spend less time worrying about money. Knowledge is power, and having that knowledge at your finger tips will enable you to take charge of your finances and reach all of your money goals.

New Home Decorating Trends Add Wow Factor Whether you like nesting at home or throwing big parties, you want your house to look its best and make everybody comfortable.

This season’s decorating trends allow you to use your home as a blank canvas for self-expression, creating an atmosphere you and your guests will enjoy.

Unexpected Twists Many homeowners are opting to use traditional home furnishings in unexpected ways.

For instance, furniture is being incorporated in the bathroom.

With the popularity of bowl sinks, homeowners are embracing vanities resembling tables and dressers. If you go this route, think realistically.

The old dresser at the antique store is eye-catching, but if you’re looking to hide a plumbing system within it, make sure there’s enough space inside.

Lighting, too, is being used in new ways. For its part, the chandelier need not be limited to dining rooms and foyers. Designers are bringing the fixture into bathrooms, bedrooms and even closets.

Live Green Green has become ingrained in Page 16

our lives, and eco-friendly options abound for home decor. But savvy homeowners don’t just want to protect the environment; they want to look good doing it, and it’s a triple bonus if they can save money.

“Growing in popularity are stylish LED lighting products that use 70 percent less electricity than traditional incandescent lighting and offer longterm energy and cost savings,” says Jeff Dross, senior product manager at Kichler Lighting, which offers a variety of ultra-efficient LED solutions.

“Homeowners don’t just want energy savings, however. They want style and flexibility so they can light their spaces their way. We kept this in mind when designing our new Design Pro LED linear lighting, which features a string of light ‘pods’ that bend around corners and tight spots to light cabinets, toe kicks, tray ceilings and more,” he adds.

Wallpaper is Back Unlike grandma’s floral schemes and duck-patterned bathrooms, today’s wallpapers integrate modern textures and textures. Don’t be afraid to go bold, but make sure other elements in the room, such as lighting fixtures and furniture patterns, are

The Newport News

more subtle.

Chic Casual Today’s homeowners want relaxing spaces without compromising style and sophistication. Materials that were once deemed formal, such as crystal, are finding new life in casual applications. Even traditional Tiffany lighting fixtures are trending casual with art glass applications integrating softer hues in relaxed designs.

On the countertop front, quartz stone is gaining in popularity, incorporating innovative colors and patterns.

Some even bind crushed glass within the solid, smooth surfaces.

Embrace Blue

Sea-inspired hues are the colors of the year. While some are designing complete rooms against this scheme, others are implementing the trend through accents, from throw pillows to candles to table lamps. Kichler Lighting, for instance, recently introduced several flirty table lamps centered on sea-inspired palates, including Blue Casade, a collection of lamps combining glossy blue hues in a soft, wispy pattern.

Remember, when updating your home, decorating is about expressing yourself and incorporating your own personal style.

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The Only Weekly Newspaper Exclusively for the Newport Area

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TILE CONTRACTOR – Installing since 1988. Tile/Stone Installation for showers, tubs, flooring, fireplaces and backsplashes. Lic# 903343. FREE Estimates 949-201-5884 C U S T O M W O O D S TA I N I N G / REFINISHING. Time To Update Your Stairs Or Cabinets. Add Value and Beauty To Your Home. Stain Matching, Refinishing, Lacquering, Glazing and Varnishing.

Local References Available. 714-299-5202

Free pets T W O F R E E Yo u n g C a t s . S h o r t Haired Grey Girl and Tabby Boy. Neutered, Spayed, Shots up to date, litter trained. Sweet and Easy but allergy forces us to give them away. Call for more information or for pics. 949-933-8246

February 28, 2014

CLASSIFIEDS WORK FOR YOU 24 HOURS A DAY!

CLASSIFIED ORDER FORM $1 Per Word ($15 Minimum)

Start Date:

Category Desired:

LOW COST CLASSIFIEDS ONLY $1.00 PER WORD!

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TOTAL WORDS:______ $

Please select newspapers below.

Add 1 or more extra newspapers at half price for each. Please run my ad

Coto de Caza News Mission Viejo News Ladera Ranch News San Clemente News Newport News

times.

TOTAL $ Please Bill My Credit Card:

MC AMEX

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eMPloyMent oPPortunity

The Coto de Caza News has an opening available for an experienced outside advertising account executive to sell display advertising in our (five) 5 South Orange County Newspapers.

Send Resume in confidance by FAX to Publisher (949) 589-6429

/

3/4 Digit Code:

Name: Address: City:

State:

Phone: (

Zip:

)

Fax Credit Card Orders to

949-589-6429

DEADLINE IS NOON TUESDAY!

949-589-9990

23472 Vista del Verde, Suite 6, Coto de Caza, CA 92679

The Newport News

Page 17

February 28, 2014

The Only Weekly Newspaper Exclusively for the Newport Area

The Newport News

THE GRILL DUDES BBQ Cleaning and Restoration “IT JUST TASTES BETTER”

after before Complete de-greasing of the following components: 1. Hood & Control Knobs 2. Rotisserie Rack & Pull-out Tray 3. Burners & Catch Pan 4. Drip Pans, Ignitors, and Thermomoter Components deep-cleaned in our treatment bath: 1. Grill racks & Flavorizer bars 2. Heat Plates Inspection of the following parts: 1. Burners & Ignitors 2. Venturi Tubes & Pressure Regulator Unit polished after service completion!

A Better Consign & Design

Your Neighborhood Consignment Store... ...because you do have a choice

$20.00 OFF valid with coupon only.

$10.00 OFF any purchase of $50.00 or more.

exp date 3/31/14

(949) 257-5498

Come Shop With Us!

thegrilldudes.com info@thegrilldudes.com

AFFORDABLE HOME REPAIR SERVICES

Skilled Trade & General Repairs Drywall Repairs & Plaster Work Archways & Custom Painting Shelving & Trim Work. Local References/30 Yrs. Exp. Discounted Rates Available Call Gordon

949-973-8114 YOUR AD HERE REACH THOUSANDS OF CUSTOMERS...

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949-589-9990

DR. ERNEST ROBINSON

Facial Plastic Surgeon LUNCHTIME FACIAL REJUVENATION BOTOX * RESTYLANE * JUVEDERM Laser Light Technology

(949) 429-2242

27412 Antonio Pkwy, Ste. R6, Ladera Ranch, CA 92694

YOUR AD HERE REACH THOUSANDS OF CUSTOMERS...

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LA CAVE

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STEAK, SEAFOOD & COCKTAILS THE FINEST IN ORANGE COUNTY!

949-589-9990

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949-646-7944

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FLAIR LIGHTING

Page 18

TOP HOME REPAIR PROFESSIONS ARE IN THIS SECTION!

949-582-0351

TO YOUR STORE OR BUSINESS. REACH THOUSANDS OF CUSTOMERS...WHY WAIT?

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SEA-DOO WATERCRAFT AS LOW AS $139 PER MONTH HAVE FUN IN THE WATER! 1 DOPPLER, IRVINE

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The Newport News

REACH THOUSANDS OF CUSTOMERS...

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949-589-9990

949-589-9990

The Only Weekly Newspaper Exclusively for the Newport Area

LOVELY HOME

MODEL PERFECT

February 28, 2014

ES IN CR OW

LIS NEW TIN G

LIS NEW TIN G

The Newport News

ONE OF A KIND

ES IN CR OW

AL TR TIMI AC RA T

SO

LD

Located on the golf course and a culdesac location. Offering approx 4000 sq. ft with 4 bed- Offering approx. 4000 sq. ft with 5 bedrooms and 4.5 baths. Fantastic downstairs bonus room Very unique home with extensive stone in and out. Located on a culdesac with a large private rooms, 4.5 baths and a private office. Extensive wood flooring and beautiful upgrades. Golf and with French doors leading out to the backyard with pool and spa. Wood floors, new carpet and lot. Stunning pool/spa, fireplace and gorgeous landscape. Model perfect upgrades in and out. paint. 23 Tranquility $1,249,000.00 Located next to a park makes it very desirable for any family. mountain views. Pool and spa. 31 Elliot $1,389,000.00 20 Adele $1,249,000.00

EXCEPTIONAL FLOORPLAN

MAGNIFICENT GOLF COURSE LOCATION

EXCEPTIONAL CUSTOM HOME

A RARE FIND

Amazing location within walking distance to Santa Margarita Lake and shopping centers. Downstairs unit with 2 spacious bedrooms and 2 full baths. Wonderful entertaining yard with lush landscape. 1 car attached garage 41 Via Torguga $347,900.00

SO

LD

SIL VE T R RCR AC E E T K

WO TH OD E S

Located on the 17th hole with a wrap around patio to enjoy the golf and mountain views. Offering a very unique floor plan with a private courtyard and detached casitas. Very open and Offering approx 2700 sq. ft with 3 bedrooms, private office and a three car garage. Newly airy floor plan with a $spectacular lot.00complete with pool and spa. Culdesac and a three car garge.

12 Altimira 939,000 remodeled with hardwood floors, new paint and carpet. An amazing home.

68 Via Barcaza $795,000.00

WELCOME HOME

GOLF COURSE BEAUTY

ACROSS FROM THE PARK

This is such a gorgeous home and excellent location across from the park. Offering approx. 2300 sq. ft with 4 bedrooms and 2.5 baths. Nice size yard for entertaining and an attached 2 car garage. 113 Lamplighter $899,000.00

LIS NEW TIN G

LIS NEW TIN G

This beautiful QUALITY custom home has it all! This well thought out floorplan THIS IS IT!! Impeccable in and out. Enjoy the golf and mountain views while entertaining Golf course view! Located on the 5th hole of the North Course. Newly remodeled and shows offers 6200 sq. ft.with 4 bedrooms, 6 baths and a private office. Exceptional 4.5 bath and a like a model home. Offering approx. 2400$ sq. ft. with.003 bedrooms, 2.5 baths and a bonus private backyard. This custom home is situated on over an acre lot and located in in a picture perfect yard. Offering approx. 4300 sq. ft with 4 bedrooms, $ 1,414,000.00 room. 24242 Fairway Lane 849,000 the prestigious neighborhood “The Woods”. 5 Shire $2,995,000.00 large bonus room for the kids. Pool and spa. 15 Ellliot

YOUR HOME LISTED HERE

Let’s discuss how to effectively and affordably market your home.

(949) 888-0383

SINGLE LOADED STREET

Located on a quiet single loaded street with beautiful golf course views. Offering approx. 4200 sq. ft with 5 bed, 4.5 baths. Newly updated with extensive wood floors. Great family home with pool and spa. 416 Camino Bandero $1.329,000.00

The Newport News

Page 19

February 28, 2014

The Newport News

The Only Weekly Newspaper Exclusively for the Newport Area

speciaL

presidents day savings

2013 BUiCK

enClAve

MSRP $43,355 OC Discount -$4,355 GM Cash Rebate -$2,000 Bonus Cash Rebate -$500 GM Owner Loyalty Rebate* -$500

,355

2014 CadillaC

ATS

Lease For

2.5l

$

Per month plus tax for 36 months with $0 Security Deposit, $1995 down plus tax, license, government fees, dealer document preparation fee, and first month’s payment on approved credit thru US Bank. 10K mi/year w/.25 cents per in excess mileage.

Net CoSt to yoU

36,000

$ Model 13B0915 Vin # 230442 1 to choose.

*Must have a 1999 or newer GM Vehicle to qualify.

2013 BUiCK

enCoRe

MSRP $26,750 OC Discount -$5,150 GM Cash Rebate -$750 Bonus Cash Rebate -$500 GM Owner Loyalty Rebate* -$500

MSRP $33,990; Sk#14C0057; Vin: E0105000; 1 to choose

2014 CadillaC

SRX

Lease For

$

Net CoSt to yoU

19,850

*Must have a 1999 or newer GM Vehicle to qualify.

2013 BUiCK

MSRP $32,555

lACRoSSe

OC Discount -$5,555 GM Cash Rebate -$1,500 Bonus Cash Rebate -$1,000 GM Owner Loyalty Rebate* -$500

MSRP $38,430; Sk#14C0526; Vin: ES611667; 1 to choose

2014 CadillaC

CTS

Lease For

$

lUxURy

Net CoSt to yoU

24,000

*Must have a 1999 or newer GM Vehicle to qualify.

2013 GMC

TeRRAin

MSRP $29,990

OC Discount -$3,500 Consumer Cash Rebate -$1,000 Bonus Cash Rebate -$500 GM Owner Loyalty Rebate* -$500

MSRP $54,625; Sk#14C0386; Vin: E0128683; 1 to choose

2013 CadillaC

XTS

OC Discount -$10,000 GM Owner Loyalty Rebate* -$1,000

discount

11,000

$

Net CoSt to yoU

24,490

$ Model TJHZ6 5 to choose.

*Must have a 1999 or newer GM Vehicle to qualify.

2013 GMC

Model 6DP69 5 to choose.

*Must have a 1999 or newer GM Vehicle to qualify.

2013 CadillaC

Yukon

MSRP $64,960 OC Discount -$12,000

eSCAlAde

OC Discount -$10,000

65,995

52,960

$

$

Model TK10706 Vin # DR367444 1 to choose.

MSRP $75,995 Net CoSt to yoU

Net CoSt to yoU

Model 6C10706; Vin: DR296858; 1 to choose

2626 Harbor Blvd. • Costa Mesa, CA 92626

877-913-0049

www .ocbuickgmccadillac. com All advertised prices excluding government fees and taxes, any finance charges, any dealer document preparation fees and emission testing charges. Dealer added accessories extra at retail cost. Financing thru Ally Bank, US Bank or GMF based on model lease/purchase. On approved above average credit. The contents of this ad is based on February program and subject to change after 2/28/14. See us for all details. Expires 3/3/14.

Page 20

439

Per month plus tax for 36 months with $0 Security Deposit, $3549 down plus tax, license, government fees, dealer document preparation fee, and first month’s payment on approved credit thru Ally Bank. 10K mi/year w/.25 cents per in excess mileage.

$ Model 13B0547 Vin #275735 1 to choose.

319

Per month plus tax for 36 months with $0 Security Deposit, $1995 down plus tax, license, government fees, dealer document preparation fee, and first month’s payment on approved credit thru US Bank. 10K mi/year w/.25 cents per in excess mileage.

$ Model 13B0932 Vin # B199449 1 to choose.

299

The Newport News