December 25, 2015
Party Like it’s 2016 Happy New Year!
The Only Weekly Newspaper Exclusively for the Newport Area
December 25, 2015
The Newport News
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December 25, 2015
Dazzling New Years party looks from head to toe ‘Tis the season for glitzing up a sparkling holiday look. From office parties and family gatherings to community events and charity galas, now is the time to look and feel your best. It may be a hectic time of year, but with a little preparation and creativity you can dazzle all season long. Try these quick and easy tips from beauty and style expert Jennifer Walsh for a stellar head-to-toe holiday look: * Start with your hairstyle. Create a chic and classic look by pulling your hair back into a simple ponytail and embellish with a jeweled headband to shine in the festive holiday lights. Complete the look with understated stud earrings. * When it comes to makeup this holiday season, you can be more daring with your eyes and lips. A deep smoky eye in shades of gray, bronze or plum is sure to turn up any look. If you are looking to catch someone special under the mistletoe, nothing stands out more than a bold red lip. * For your nails, opt for a gel manicure in a neutral hue that will go from day to night. The gel finish will last for weeks without chipping - no matter how many presents you wrap or parties you attend. Moreover, it
will save you the time, hassle and expense of multiple visits to the nail salon. * A sleeveless black dress is perfect for the holidays, allowing you to attend a variety of events by changing just a few accessories. Choose two elements of your look to introduce
shine, texture or color. I often go for a bold statement necklace or add a glitzy belt. On those chilly nights, incorporate a simple wrap or cardigan. * Finish your outfit by selecting a pair of eye-catching shoes with metallic studs or jeweled trim. They
are a great way to show off your personality and are sure to turn heads. Follow these tips to create a holiday style that is all your own and get ready to hit the town while enjoying the season’s festivities with family, friends and loved ones.
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December 25, 2015
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Dazzle Guests with Easy Holiday Eats Creating a delicious holiday spread that your guests will love doesn’t have to be hard. Keep it simple and serve a table of tasty appetizers rather than a full meal, especially during a season when guests likely have several stops to make. Simple Starters. Cheese and crackers or vegetable trays are reliable starters that can serve as a precursor to any meal. For an easy and eye-appealing appetizer, serve a hand-crafted cheese inside a wreath of fresh rosemary and pomegranate seeds, along with honey and premium deli crackers. The Litehouse Simply Artisan Reserve line cheeses are
prepared in open air vats in small batches, handcrafted, hand-salted and aged 100 days for top-market flavor quality and gourmet taste. For a delicious twist on a veggie tray, round out traditional favorites such as broccoli and carrots with unexpected delights, such as endive leaves and blanched green beans. Easy Flavor Boosters. Dial up the flavor of your favorite holiday recipes with a simple, single ingredient. A quality, perfectly seasoned dressing, such as those from Litehouse, are a delicious and convenient way to add flavor to any recipe, whether it’s making a salad that’s the star of a holiday party, or using it as a quickand-easy marinade for an appetizer, such as a shrimp skewer. You can also add a pinch of freeze-dried herbs to your favorite recipe for added brightness and flavor. Ready-In-Minutes Favorites. Making delectable appetizers doesn’t mean you have to spend hours in the kitchen. Timesavers, such as the easy-to-serve feta cheese crumbles used in this Holiday Bruschetta, are also a quick way to enhance any salad, cheese plate or side dish. Then round out your menu with a diverse offering of other crowd-pleasing, quick-prep items, from deviled eggs and pinwheels, to shrimp cocktail and bagel pizzas.
For more holiday cooking inspiration, including recipes and contests, visit litehousefoods.com or facebook.com/Litehouse, and check your Sunday newspaper for special holiday coupons. Holiday Bruschetta 1 baguette olive oil 1 tomato, diced 1/2 cup red pepper, diced 1 container (6 ounces) Simply Artisan Reserve Feta Cheese 1 teaspoon Litehouse Instantly Fresh Basil 1/2 cup Litehouse Organic Balsamic Vinaigrette Cut baguette into 1/2-inch slices. Brush with olive oil and grill lightly. In bowl, combine tomato, red pepper, feta cheese, basil and just enough vinaigrette to lightly coat. Place heaping spoon of mixture on each baguette slice and drizzle with more vinaigrette, to taste. Blue Cheese, Pomegranate and Quinoa Caviar 2 ounces Simply Artisan Reserve Blue Cheese (Crumbles or Center Cut) 1/3 cup pre-cooked red quinoa 1/3 cup pomegranate arils (seeds), 1 tablespoon reserved 1 teaspoon Litehouse Organic Balsamic Vinaigrette 1 teaspoon Litehouse Instantly
Fresh Thyme 1 tablespoon chopped walnuts assorted crackers In small bowl, add blue cheese crumbles, quinoa, pomegranate arils and vinaigrette. Stir gently to combine. Transfer to 6-ounce ramekin dish and use back of spoon to tightly pack down. Place serving plate on top of ramekin and quickly invert. Carefully lift ramekin, leaving mixture in mold form. Sprinkle top with thyme, walnuts and reserved pomegranate arils. Serve with crackers.
D i l i j a n C h a m b e r P l ay e r s M a k e s I t s S e g e r s t r o m Center Debut with an All-Russian Program Los Angeles-based Dilijan Chamber Players makes its Segerstrom Center debut on Thursday, January 14 at 8 p.m. in Samueli Theater. The evening features works by four of Russia’s great composers from the 19th and early 20th centuries. The program includes Rachmaninov’s Trio Élégiaque No. 1 in G minor; Shostakovich’s Quartet No. 7 in F-sharp minor, Op. 108; Scriabin’s Prelude in D-flat Major, Op.17, No. 3 and Op. 59 No. 1 and No. 2; and Taneyev’s rarely performed Piano Quintet in G minor, Op. 30. A free preview talk by musicologist and author Herbert Glass will take place at 7:15 p.m. The Dilijan Chamber Players is a group of musicians who have a long-standing connection with the Dilijan Chamber Music Series, directed by Movses Pogossian. For the Segerstrom Center concert, the musicians include Movses Pogossian, violin, Varty Manouelian, violin; Guillaume Sutre, viola; Armen Ksajikian, cello and Armen Guzelimian, piano. Tickets for Dilijan Chamber Players start at $29 and are now available online at SCFTA.org, at the Box Office at 600 Town Center Drive in Costa Mesa or by calling (714) 556-2787. The TTY number is (714) 556-2746. Segerstrom Center for the Arts applauds the Colburn Foundation for its support of the Chamber Music Series. Kia is the Official Automotive Partner of the Center and United Airlines is the Official Airline of the Center. Classical KUSC is the Media Partner of the Chamber Music Series. Segerstrom Center’s 2015 – 2016 Chamber Music Series continues next with the Dover Quartet on March 17, 2016 and St. Lawrence String Quartet Page 4
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Dilijan Chamber Players on April 8, 2016. 600 Town Center Drive Costa Mesa, CA 92626 T (714) 556-2121 F (714) 556-8984 SCFTA.org Segerstrom Center for the Arts is an acclaimed arts institution as well as a beautiful multidisciplinary cultural campus. It is committed to supporting artistic excellence on all of its stages, offering unsurpassed experiences, and to engaging the entire community in new and exciting ways through the unique power of live performance and a diverse array of inspiring programs. The Center’s education programs are designed to inspire young people through the arts and reach hundreds of thousands of students each year. In
addition to the presenting and producing institution Segerstrom Center for the Arts, the 14-acre campus also embraces the facilities of two independently acclaimed organizations: Tony Award®-winning South Coast Repertory and a site designated as the future home of the Orange County Museum of Art. Segerstrom Center for the Arts is also proud to serve as the artistic home to three of the region’s major performing arts organizations: Pacific Symphony, the Philharmonic Society of Orange County and the Pacific Chorale, who contribute greatly to the artistic life of the region with annual seasons at Segerstrom Center for the Arts.
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Newport News is an independent weekly newspaper published every Friday. We are not owned or operated by any of the big daily newspapers. The views and opinions expressed are those of the publisher and not any organization. No reproduction, in whole or in part is permitted without the express written permission of Newport News. Legal Advertising: The Newport News was adjudicated by the Orange County Superior Court as a newspaper of general circulation pursuant to Government Code 6000 case #A187752 on July 15, 1997 and as such is the appropriate newspaper to place legal and public notices for the South Orange County Judicial District including Balboa, Newport Coast, Corona del Mar and the City of Newport Beach, California.
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December 25, 2015
New Year’s Eve Champagne By Julie Wimmer Champagne is a New Years Eve staple. Most people, when they hear the word Champagne, think celebration, and New Years Eve is one of the biggest, if not the biggest, celebrations in the world. Whether you are a Champagne and/or wine drinker or not, it is always fun to toast the new year with a sip of the bubbly stuff. Lucky for us, there are different kinds to choose from depending on your palate and budget. What are the different kinds of Champagne? Champagne, as most of us know, is basically sparkling wine, however, there are different types. There is sweet Champagne and dry Champagne, just like wine. When the bottle claims the Champagne is “Extra-dry,” that obviously means it is dry, however, “Brut” means it is the driest kind of Champagne. The sweet bottles of Champagne are called “Sec,” which is sweet, and “Demi-Sec,” which is the sweetest. Picking a dry Champagne or a sweet Champagne can depend on taste, food or price. My father is a wine connoisseur. He has been buying, tasting and testing wine’s since before I was born. We even had a full wine cellar, although it was raw (dug out from the basement with a metal rack put inside,) in our house growing up. Suggestions from my father: Sweet wine and Champagne, according to my father, go with cheeses, red meat and saltier fair. Dry wine and
Champagne are better paired with desserts, fruits and sweeter dishes like a chicken dish with a sweet sauce. Buying Champagne When my husband and I went on our honeymoon in Nantucket years ago, we decided to oversplurge one night on dinner. We’d heard a particular restaurant was worth it, and it was, so we even splurged on the Champagne we ordered to toast ourselves. Each glass, however, was $25. We picked out what was considered an expensive Champagne, and it was certainly delicious, however, that price is steep. You can get a great Champagne at $25 for the entire bottle. You just have to know how to pick it. There are many brands, Korbel, Taittinger , Veuve (with that familiar yellow label,), Dom Perignon, Freixenet and many more that we have seen at liquor stores or heard about from commercials or magazine ads. If you are having guests who know nothing about wine or Champagne and are only going to have a sip at midnight, then it’s okay to go with a Spumante (which you can get for $6) or Freixenet.
If you care about the taste however, do some research. Dom Perignon is high end, and yes, delicious no matter what type you pick, but a bottle can run you $100 and up. If you have that sort of cash and want to spend it, great, you are very fortunate. Taittinger has been rated in wine magazines and they have bottles, both dry and sweet, that start at $23. A nice pick for a dinner party or New Years Eve. Veuve is very popular, however they also have great prices (like Taittinger) and many fantastic tastes to choose from. This brand is a great option for a large party on New Years Eve.
Party Like it’s
2016
Happy New Year!
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Tips for hosting a new years party that shines Entertaining with family and friends is one part of the holiday season that we all look forward to. But holiday hosting can sometimes be harried. To keep you and your guests merry this season, consider hosting a wine party that shines. David Mirassou, wine expert and sixth generation of America’s oldest winemaking family, believes that food and wine enhance one another and are best shared with family and friends. His secret to hosting a stressfree soiree is planning for a creative, small-bite menu with wine pairings that highlight the flavors of each dish. “The wine you select should complement the food, look beautiful on the table and inspire toasts,” says Mirassou. “The right wine can add elegance to any holiday occasion and it can play an important role as both a gift and entertaining staple at celebrations throughout the season.” Here are a few wine entertaining and gift-giving tips to get you in the holiday spirit: * Offer small bites and festive fare. Prepare an assortment of appetizers and small plates for entertaining, allowing your guests more sampling opportunities and letting you out of the kitchen to mingle more.
* Create a cozy setting. Consider setting up food stations in your home to allow guests to congregate in different areas. Floor cushions around a coffee table and coasters on the mantle will encourage mingling. * Plan to offer your guests both a red wine and a white wine. A Chardonnay has wide appeal because it has fruitforward flavors to maximize food pairing options. A Pinot Noir also has great versatility in food and wine pairings. * How much wine should you serve? A general rule of thumb is to plan on about one glass of wine per person for each hour of the gathering. * Stretch your wine dollar. Now is the time to take advantage of price breaks for purchases of six or more bottles at many supermarket chains. For an event, the savings can really add up. * Personalize a gift from the vine. Not hosting this season? With very little effort, wine can be a gift with a personal touch. Embellish wine gift bags or boxes with festive ribbon and trim or add a custom neck tag by writing a note about the wine you are giving. Having trouble picking the right wine to give as a gift? Visit Mirassou.com to take their quiz and
see what’s right for you, along with some wine pairing ideas. You can also visit the site or Facebook.com/ MirassouWinery for more entertaining tips and recipe ideas. Try this Belgian Endive and Dried Cherry Quinoa Salad - an easy-toprepare recipe that is also festive in its presentation. Belgian Endive with Dried Cherry Quinoa Salad Prep time: 15 minutes Cook/stand time: 22 minutes Chill time: at least 1 hour Ingredients: Salad: 1 cup quinoa 1 1/2 cups vegetable stock or broth 1/2 cup dried cherries, chopped 1/4 cup snipped fresh chives 1 tablespoon chopped fresh thyme 1/4 cup chopped walnuts, toasted 24 Belgian endive spears Dressing: 3 tablespoons extra virgin olive oil 3 tablespoons white balsamic vinegar 1 teaspoon stone ground mustard 1/4 teaspoon sea salt or to taste Freshly ground pepper to taste Directions: Rinse quinoa in a fine mesh sieve; drain well. Bring stock and quinoa to a boil in a small
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Your Man in Newport beach! Meet Bob Applegate for coffee in Newport Beach for superb advice about getting your product or service to the readers of Newport News, the only weekly newspaper exclusively for Newport Beach. The Newport News has served Balboa, Newport Coast and Corona Del Mar since 1907.
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Display Advertising Account Executive Office (949) 589-9990 Cell (949) 735-2129
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saucepan. Reduce heat and simmer, covered, for 12 minutes. Remove from heat and let stand for 10 minutes. Fluff with a fork, then let cool. Whisk together all dressing ingredients and stir into quinoa with cherries, chives and thyme. Cover and chill for at least 1 hour. Stir in walnuts and spoon into endive spears. Garnish with fresh thyme sprigs, if desired. Makes 8 servings. Recipe tip: This light appetizer may be prepared one day ahead. Add walnuts and spoon into endive spears just before serving. Use a tri-color quinoa blend for extra color. Pairs best with Mirassou Sunset Red.
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PAY LESS TO ADVERTISE TO REACH THE HIGH INCOME HOMEOWNERS OF NEWPORT BEACH, BALBOA, CORONA DEL MAR, AND NEWPORT COAST WHO WOULD LIKE TO BUY FROM YOU 1. Newport News Readers can afford your very best! According to reliable sources such as the U.S. census bureau the area served by the Newport News is one of Orange County’s highest income groups. These affluent nearby homeowners in Newport Beach, Balboa, Corona del Mar, and Newport Coast have more money to spend and the time to spend it. Make sure that these readers are aware of your company and what you do by keeping a regular, affordable advertising message in the newspaper that all of them read every week 2.Why pay more to reach your most preferred customers? Smart business owners and marketing experts agree that the most expensive advertising is advertising that doesn’t work. Savvy business managers are wise to be concerned about high volume publications that don’t deliver a strong local audience that would bring you customers. Major daily newspapers like the Times and the Register reach nearly a million readers, but do you really need to pay their high prices to reach your customers in Newport News? While some glossy monthly magazines are stylish, their costly rates may not be realistic compared to choosing a highly effective newspaper like the Newport News which is received by your most likely preferred customers of high income homeowners with advertising that costs you far less money. The Newport News is attractive, effective and affordable. 3. Why do Newport News Readers read the Newport News? Since 1907 The Newport News has been the favorite weekly publication of Newport Beach. On July 15, 1997, the Superior Court of Orange County adjudicated
(approved) The Newport News as the official newspaper for The City of Newport Beach and the County or Orange. That’s why you regularly see stories about the Newport News Chamber of Commerce, and prominent Newport News residents in the Newport News. So when you advertise In the Newport News you get the most popular weekly for Newport Beach readers. 4.U S Post office plus selected delivery makes this newspaper special! While everyone knows that the Newport News is delivered to nearly every single family residence in Newport Coast by the United States Post office, the Newport News is also hand-delivered each week to local Newport News area businesses, professional offices, library, and several centrally located news racks other popular gathering spots where Newport News residents can easily pick up a copy. 5.Who is this woman that raises hundreds of millions of dollars and how can she help me grow my business? If you don’t know her already, get to know Kelly Bennett, the top society columnist in Orange County. She also has the top rated radio show and television program “Breakfast with Gary and Kelly. Readers eagerly await her weekly column in the Newport News which features major charity events where the beautiful people
of Orange County gather for fashionable luncheons and dinners which regularly raise millions of dollars for worthy causes. Permit us to say that placing your advertising where it is seen by people who can afford to give away millions is the best advertising purchase you will ever make. Read Kelly Bennett’s “Society Scene “column every week in the Newport News and see why. 6. Free Online Advertising Newport News Version each week. While many people still prefer to have a hard copy of the Newport News to hold in their hand, our online version is equally popular for those who want to access our entire newspaper on their smartphone, tablet or computer. Your regular ad will appear in our online edition at no extra charge. Just click on the Thenewportnews.com. 7. How Fast Will this Home be sold? We’d like to share some actual quotes from local Newport News area realtors: BUYERS CAME IN WAVING the ad that appeared in the Newport News.” Two factors determine how fast a house will sell: 1.Choose a skilled real estate professional 2. Advertise it in the Newport News Whether you are selling homes or other desirable goods or services you should consider the Newport News for your advertising.
Robert Applegate Newport News, publishers of Coto de Caza News Ladera Ranch News l Mission Viejo News l Newport News l San Clemente News
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QUARTER PAGE COLOR This month I have terrific low prices on quarter page full color ad packages. Plus you can choose to either pay as you go. But remember these rates apply only if you order this month. Smart business owners and marketing experts agree that the best advertising program is one which brings you clients and customers. Savvy business managers are wise to be concerned about high volume publications that don’t deliver a strong local audience that would generate immediate income for your business. Major daily newspapers like the Times and the Register reach nearly a million readers, but do you really need to pay their high prices to reach your customers in Newport Beach, Balboa, Corona Del Mar and Newport Coast? While some glossy monthly magazines are stylish, their costly rates may not be realistic compared to choosing a highly effective newspaper like these reasonably priced local newspapers which are received by your most likely preferred customers of high income homeowners. This advertising costs you far less money. These five local newspapers are attractive, effective and affordable. Let’s talk today!
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Pageant of the Masters Director Plays Matchmaker with 2016 Show, “Partners” Tickets for the much-anticipated 2016 Pageant of the Masters are on sale now and make the perfect holiday gift for the art lover on your list. This holiday season share the excitement with tickets to next summer’s production of Partners. The 2016 Pageant of the Masters sets out in search of stories of compelling collaborations that led to the creation of unforgettable artworks. “My inspiration for Partners began during research for the 2012 show, The Genius,” said Pageant Director Diane Challis Davy. “We discovered a portrait of the Lavoisiers, an influential husband-and-wife team doing scientific research in 18th century France. Theirs was a partnership in both science and art.” She continued, “Then, in the midst of planning a salute to movies in 2013’s The Big Picture, I began to think ‘dance in the movies’ might be a wonderful subject for an end-of-act-one finale, including a tribute to the masters of cinematic choreography and iconic dance partners, Gene Kelly and Fred Astaire.” The 2016 Pageant will feature artworks from many nations including France, Spain, Sweden, Italy and Mexico, in search of memorable art made possible by partnerships – between husbands and wives, artists and models, even artists and their patrons. This theatrical and musical journey will also consider how partnership can become an ideal
subject for masterpieces devoted to family, love and courtship, as well as historical, scientific and even fictional quests. Director Challis Davy acknowledged the challenge she’s already faced. “There are so many artworks inspired by partnerships, it’s difficult to narrow them down.” From the warm familial scenes of Sweden’s Carl Larsson to the surreal originality of Frida Kahlo and Diego Rivera, Partners promises a doubledose of theatrical fun and surprises. Next summer’s production will find new and exciting ways to tell the stories to be found within a gallery of masterpieces, many appearing on the Pageant stage for the very first time. As a preview, Challis Davy said, “We’re planning to incorporate video and live action sequences along with a behind-the-scenes look at how tableaux are created, and how volunteers are selected for the show. We will use the lovely moonlit landscape of our amphitheater as a perfect setting for some of the sculptural tableaux.” Challis Davy also shared a bit of Pageant history that resonates with this theme. Eighty years ago, in 1936, Laguna legends Roy and Marie Ropp presented their second summer production they had christened the Pageant of the Masters. Their blend of live music, narration and living pictures effectively created the template for today’s internationally-acclaimed
Pageant. And that year, the Ropps concluded their production with its largest and most ambitious tableau. The first presentation of Leonardo’s The Last Supper brought national attention to the Festival and Pageant and effectively changed the course of history for this Laguna Beach tradition. With only three exceptions, The Last Supper has been the program’s traditional finale ever since. Back in 1936, Roy Ropp looked to his friends and neighbors to realize his Pageant dreams. Today, director Challis Davy depends every bit as much on the devotion and dedication of her army of volunteers who join together each summer as cast members and backstage volunteers.
Challis Davy summed up her ambitions for next summer’s Pageant. “I think there will be partnerships presented that everyone can relate to. We hope Partners will be beautiful and entertaining, and encourage our audiences to think about the people they know and love who have inspired and encouraged them.” The Pageant of the Masters will be performed nightly from July 7 through August 31, 2016. Advance tickets are $15 - $230. As an added value, a Pageant ticket also gives unlimited admission all summer long to the Festival of Arts Fine Art Show. Tickets may be purchased by calling 1-800-487-3378 or online at www. PageantTickets.com.
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Segerstrom Center Raises $2.1 Million for Arts and Education Programs Photos by Doug Gifford, Kimberly April and Joesan Diche Segerstrom Center for the Arts celebrated its 42nd annual Candlelight Concert and raised $2.1 million to support the Center’s internationally renowned artistic programming and acclaimed education and community engagement programs. Nearly 400 people attended Candlelight Concert, this year co-chaired by the ‘Candlelight Quartet’: Marta and Raj Bhathal and Kelly and Jim Mazzo. The entertainment was stellar, with Grammy Award-winning, multi-platinum jazz star Diana Krall followed by Billboard magazine-topping legend KC & the Sunshine Band! Krall was a favorite of Henry T. Segerstrom, the Center’s Founding Chairman who passed away earlier this year. As a tribute to Segerstrom, Krall sang the Beatles’ “In My Life (I Love You More)” for him as she talked how special he was to her. Other hits she charmed the audience with was “Do I love You”, “Let’s Fall In Love”, “Sunny Side of the Street” as well as a medley of Christmas tunes that delighted everyone. Candlelight Concert 2015 colors were purple and silver, and guests entered across a lush purple carpet and past Costa Mesa’s California Elementary School hand bell choir to begin their evening. Once inside, they were welcomed by a Nutcracker who posed for photos and selfies. Candlelight Concert has many traditions, and the biggest surprise awaiting guests was the return of the coup de theatre ‘reveal’ and dinner on the Segerstrom Hall stage itself. With All the World’s a Stage as its theme, guests were taken on a virtual tour of three cultural capitals of the world: St. Petersburg, New York and Paris. Following Krall’s concert on a temporary stage built in front of the Segerstrom Hall proscenium (that also served for the performance by KC & the Sunshine Band and dancing), the towering red velvet curtain rose to ‘reveal’ the actual stage transformed into a spectacular candlelit ballroom room with crystal chandeliers and movie theater-sized screens on three sides. The screens transitioned first with sequences of images of the great artists, companies and shows that have performed on that very Segerstrom Hall stage, then paused to surround guests with famous landmarks of those cities viewed through imagined French windows and snowfall. A new transition signaled the beginning of each dinner course and another city. The fourth ‘wall’ was a view of Segerstrom Hall glittering with 2,000 tea lights, one set on every seat on the Orchestra Terrace, Lodge and Balcony levels. Candlelight Concert began in 1974 to raise funds for a major performing arts center in Orange County. The spirit of imagination and creativity remain integral to the evening’s fascination. The first was held in a vacant Kresge five-and-dime re-imagined into an elegant ballroom whose flaws were concealed with the clever use of candles and entertainment was the eponymous concert. Since then, the annual gala has been called Candlelight Concert, with entertainment by celebrated artists such as Diana Ross, Frankie Valli, Jay Leno, Natalie Cole, Tony Bennett, Kenny Loggins, Harry Belafonte, Johnny Mathis, Donna Summer, Smokey Robinson, Frank Sinatra, Jr., Broadway stars Kristen Chenoweth, Sutton Foster and many others. Segerstrom Center for the Arts is an acclaimed arts institution as well as a beautiful multi-disciplinary cultural campus. It is committed to supporting artistic excellence on all of its stages, offering unsurpassed experiences, and to engaging the entire community in new and exciting ways through the unique power of live performance and a diverse array of inspiring programs. The Center’s education programs are designed to inspire young people through the arts and reach hundreds of thousands of students each year. In addition to the presenting and producing institution Segerstrom Center for the Arts, the 14-acre campus also embraces the facilities of two independently acclaimed organizations: Tony Award®-winning South Coast Repertory and a site designated as the future home of the Orange County Museum of Art. Segerstrom Center for the Arts is also proud to serve as the artistic home to three of the region’s major performing arts organizations: Pacific Symphony, the Philharmonic Society of Orange County and the Pacific Chorale, who contribute greatly to the artistic life of the region with annual seasons at Segerstrom Center for the Arts. For more information, visit www.SCFTA.org. Page 10
The Newport News
Jennifer and Alette Segerstrom, Diana Krall, Anton and Elizabeth Segerstrom
Co-chairs Raj & Marta Bhathal, Kelly & Jim Mazzo
Amy and Terry Dwyer
Carl and Rebecca McLarand
Lana Parsadayan and Elizabeth Segerstrom
The Newport News
The Only Weekly Newspaper Exclusively for the Newport Area
December 25, 2015
Photo courtesy of Getty Images
T
FAMILY FEATURES
he highlight of the holiday season is often the gathering of friends and family for a seasonal meal. Whether hosting and planning a full menu or attending a holiday get-together, keep in mind the perfect wine and spirit pairings for either a traditional feast or a more modern soiree featuring a variety of hors d’oeuvres. Wines, such as La Crema Chardonnay and Liberated’s Cabernet, and spirits or liqueurs, can serve as more than just a terrific accompaniment to your holiday spread; they also make great gifts for those wine connoisseurs and liquor aficionados on your shopping list.
H O W TO AGE WINE G R A C E F U L LY
The Perfect Accompaniment to Any Celebration
An elegant choice for your favorite hostess or connoisseur, this limited production La Crema Chardonnay is a true expression of the Russian River Valley in Northern California. Complex and nuanced, with flavors of ripe pear, nutmeg and hints of nougat, this lush wine is the perfect accompaniment to any holiday celebration and pairs well with roast chicken, creamy cheeses or seafood. Learn more about La Crema and their hands-on, artisan winemaking techniques at lacrema.com.
S E RV E S P I R I T S LIKE A PRO Spirits can be served in a variety of ways, and different people prefer their drinks certain ways, so when entertaining this holiday season it is important to be familiar with some of the most common serving techniques: n Neat: When spirits are served and consumed at room temperature with nothing added. n On the rocks: When spirits are served and drank over ice. n Up: When spirits are shaken or stirred with ice or chilled but drank with the ice filtered out. n With a mixer: Some spirits lend themselves well to mixing, with ingredients such as tonic water, cola or juice. n With a twist: When spirits are served with a thin strip of citrus peel, traditionally lemon, on the rim of the glass.
Reach Your Potential with Something Different
Liberated wines are for anyone looking for something a little different, whether for themselves or as a gift. This new collection celebrates individuals that break free from boundaries to reach their full potential with nine stunning labels, all featuring a unique personality archetype. The Cabernet is a favorite for the holidays with hints of black cherry, a rich, silky texture and three labels to choose from: the Explorer, the Business Man and the Adventurer. Learn more at liberatedwine.com.
The Art of Chocolate in a Bottle
One brand is recognized all over the world as the ultimate expression of the art of chocolate – Godiva. Belgian Master Chocolatier Joseph Draps developed a unique rich chocolate with unparalleled smoothness more than 80 years ago, and Godiva Chocolate Liqueur is the ultimate embodiment of the original chocolate collection. Each bottle combines chocolate with enticing flavors from around the world that mix well with a variety of spirits. Find more ways to enjoy Godiva Chocolate Liqueur at godivaliqueurs.com.
Whether you plan to store that wine you received as a gift for weeks, months or years, here are a few tips to ensure your wine ages well: n Store bottles on their sides. The cork can dry out and crack if not in contact with wine. n Keep bottles between 55-65 F. The perfect cellar temperature to store wine is 55 F. Cooler temperatures can slow the aging process. n Keep humidity between 60-80 percent. Low humidity can cause evaporation and oxidation while high humidity encourages mold. n Keep temperature swings to a minimum. Temperature fluctuation causes wine to expand and contract, damaging the cork. n Store in a dark place. Light exposure can cause wine proteins to become hazy and also cause aroma and flavor change. n Store in a location free of odor and vibration. Vibration can hinder wine’s development and odors can seep in through the cork.
A Blended Ready-to-Serve Delight
Since its first introduction in 1974, Baileys Original Irish Cream liqueur has become one of the world’s most popular spirits, currently ranked seventh among globally sold distilled spirits. Its distinctive creamy taste comes from a blend of Irish whiskey, fresh double cream and other ingredients. Baileys’ award-winning recipe, which now also includes Vanilla Cinnamon, Chocolate Cherry, Salted Caramel and Espresso Creme, is perfect as a ready-toserve cocktail or mixed with coffee. Find out more at baileys.com.
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The Only Weekly Newspaper Exclusively for the Newport Area
December 25, 2015
Happy Holidays!
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The Only Weekly Newspaper Exclusively for the Newport Area
December 25, 2015
Welcome to Darbari Persian Grill. We are a Mediterranean & Persian Restaurant with a wide variety of the best Chicken Kabob and Shish Kabob dishes. We use only the best ingredients, and we are sure that your next meal at Darbari Persian Grill will be a memorable one. We create great selection of Kabobs, our ingredients are always fresh, most of our Mediterranean spices are imported. At Darbari Persian Grill we are committed to creating healthy and nutritious meals.
949. 583.1289
Darbari Persian Grill
26051 la paz rd ste 180 mission viejo, California, 92691
www.darbarigrill.com 1866 Newport blvd, Costa Mesa, CA 92627
www.beachhutdeli.com
949-650-8080
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December 25, 2015
The Newport News
newport beach R est aurant Amelia’s Seafood & Italian
Chart House Restaurant
Quiet Woman
One of the oldest family-owned & operated restaurants in Orange County. For nearly 45 years, this cozy Balboa Island landmark has offered a distinct menu of delectable Italian and seafood dishes.
Sunset and water views combined with outstanding cuisine since 1961. Choose from Snapper Hemingway, Shrimp Fresca & slow-roasted Prime Rib. Daily selection of fresh fish. An extensive collection of fine wines and whiskies, and decadent desserts.
Bustling destination for American fare such as lamb along with handcrafted drinks in a cozy space.
311 Marine Ave. Newport Beach 949-673-6580 Andrea Ristorante The Resort at Pelican Hill’s Italian Restaurant, overlooks the Pacific in Newport Beach; True Flavors of Italy with handmade pastas.
22701 S. Pelican Hill Rd., Newport Coast 949-467-6800 Avila’s El Ranchito Variety of Mexican dishes with carne asada, carnitas, chicken, and fish. Tequila, beer, and full bar.
2800 Newport Blvd, Newport Beach 949-675-6855 Back Bay bistro Al fresco dining with views of the bay, cuisine in fun, casual setting, and awardwinning seafood chowder.
1131 Back Bay Drive. Newport Beach 949-729-1144 Billy’s At the beach Billy’s bayfront restaurant offers a view of the bay and tropical décor. Thick steaks, lobster and fresh Hawaiian seafood such as Ahi and Ono. Polynesian Bar for nightly live entertainment.
2751 W. Coast Hwy. Newport Beach 949-722-1100 Bluewater Grill Specializes in steaks, seafood and claims to have the best martinis in the county. Their award-winning wine list offers more than 20 premium wines.
630 Lido Park Drive. Newport Beach 949-675-3474 The Bungalow Restaurant Specializes in steaks, seafood and claims to have the best martinis in the county. Their award-winning wine list offers more than 20 premium wines.
2441 East Coast Highway, Corona del Mar 949-673-6585 Cannery seafood Of the Pacific Classic seafood entrees plus a diverse wine selection in a versatile space with outdoor dining.
3010 Lafayette Avenue. Newport Beach 949-566-0060 Cafe Jardin Dine in a “hidden oasis” amongst a serene paradise garden setting featuring a lite French and Mediterranean luncheon fare at Sherman Gardens.
2647 E. Coast Hwy, Corona Del Mar 949-673-0033
34442 Street of the Green Lantern, Dana Point 949-493-1183 Ciao Italian Restaurant Fish and meats are portioned in our kitchen. Focaccia bread, tapenade, salad dressing, sauces, pizza dough and tiramisu are homemade daily. 223 Marine Ave, Newport Beach
949-675-4070 Fleming’s Steakhouse They live, breathe, and dream steak. The finest USDA prime beef steak and wine experience. A steak is never just a steak.
1300 Dove Street, Newport Beach 949-222-2223 Five Crowns Restaurant & Steakhouse Upscale destination for classic cuisine in a warm space inspired by England’s oldest country inns. Features candlelight and cozy fireplaces and award-winning food, exceptional service and unmistakable style.
3801 E. Coast Hwy., Corona del Mar. 949-760-0331 Mastro’s Ocean Club Situated right by the beach, Mastro’s Ocean Club has hit the trifecta for its food, service, and ambiance featuring a cutting edge menu of prime steaks and fresh seafood accompanied by live music and dancing
8112 E. Coast Hwy., Newport Beach 949-376-6990 Mayur Cuisine of India Classy retreat for traditional Indian fare, including a fixed-price lunch & champagne brunch, fragrant, pungent spices from all over India are delicately mixed to create a spectacular variety of dishes.
2931 E. Coast Hwy. Corona Del Mar 949-675-6622 Newport Landing Restaurant & Oyster Bar Waterfront dining including fresh seafood, prime beef, and Sunday champagne brunch. The casual upstairs lounge offers complete menus, patio deck, and live entertainment.
503 E. Edgewater, Newport Beach 949-675-0682 Palm Terrace Restaurant & Lounge From casual to elegant, indoors or out, Island Hotel is famous for its award-winning cuisine directed by world-recognized Executive Chef Bill Bracken. Enjoy a leisurely meal poolside amid lush gardens and graceful palms at the Palm Terrace Restaurant or a refreshing cocktail at the lounge.
690 Newport Center Dr., Newport Beach 949-760-4920
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The Newport News
3224 E. Pacific Coast Hwy., Corona del Mar 949-640-7440 The Resort at Pelican Hill Celebrating the best of Californian lifestyle: deep, sweeping ocean views from the alfresco terrace with granite tabletops and flower baskets overhead. Seafood and steak dishes. Ocean and golf course views.
22701 S. Pelican Hill Road, Newport Coast 855-315-8214 Rothschild’s Fine Italian Restaurant The best homemade pastas, sauce, and garlic bread. Large selection of wines.
2407 E. Coast Hwy., Corona Del Mar 949-673-3750 Royal Thai Cuisine Exquisite Thai dinning with its delicious flavors and exotic atmosphere. Enjoy the quiet tranquility of Thai culture, sample our dishes and experience the taste of Thailand.
4001 W. Pacific Coast Hwy. Newport Beach 949-645-8424
G u id e Tommy Bahama’s Island Grille Caribbean restaurant features regional, seasonally fresh cuisine in a casually, elegant setting. Designed for Newport Beach locals and visitors.
854 Avocado Ave, Newport Beach 949-760-8686 21 Oceanfront New American cuisine of seafood, steaks & ocean views in an old-world, upscale space with leather banquets & lounge areas.
2100 West Oceanfront. Newport Beach 949-673-2100 Woody’s Wharf Fresh seafood moderately priced in a casual nautical setting. There are even slips to accommodate several large yachts for customers who prefer sailing to driving. Live rock ‘n roll entertainment.
2318 W. Newport Blvd., Newport Beach 949-675-0474 The Village Inn Great-tasting food and extra-friendly service in a clean and comfortable family environment.
127 Marine Ave., Balboa Island 949-675-8300
Roy’s Hawaiian Fusion Come in for their inspired bites and enticing cocktails during Aloha Hour in the bar and sensational meals in the vibrant dining room that features our signature exhibition kitchen.
453 Newport Center Dr., Newport Beach 949-675-7829 Rusty Pelican Restaurant Seafood fine dining in a relaxed space, with views of Newport Harbor from an outdoor patio. A long Newport Beach tradition for outstanding meals and legendary service.
2735 West Coast Hwy, Newport Beach 949-642-3431 Sam & Harry’s USDA prime steaks, seafood flown in daily from around the world, and an awardwinning wine program that showcases a list of hand selected bottles.
900 Newport Center Dr., Newport Beach 949-729-6900
Restaurant Reviews Wanted!
Have you dined out recently in Newport? The Newport News would like your opinion and we are actively looking for more reviews of local area restaurants that are NOT already listed on this page. Please make it brief and informative with 50 words or less. Reviews must include your name, phone or email address (please do not send reviews on fast food or strictly pizza places). Please send your Restaurant Review to newseditorials@yahoo.com
The Newport News
The Only Weekly Newspaper Exclusively for the Newport Area
December 25, 2015
Our Lady of Mount Carmel Church Masses: Saturdays: Sundays: Weekdays: Holy Days:
8 am, Vigil at 5 pm 8 am, 10 am, 12 noon, and 5 pm 8 am 7 pm (eve of holy day), 8 am, and 7 pm
Confessions: Saturdays:
3:30 - 4:30 pm
Baptisms: By appointment Marriages: Call for details Sick Calls: Anytime day or night
1441 West Balboa Boulevard - Newport Beach Rectory 673-3775 Fax 673-3137 Religious Education Office 673-2719
sADDLebAck cAres For YoU
No matter what struggles, hardships, or difficulties you are facing, we want you to know that you do not have to walk alone. Our support programs and signature ministries offer hope, help and healing to guide you through life’s challenging times and connect you with others who share a similar journey.
VETERANS FOUGHT FOR OUR WAY OF LIFE. IT’S OUR DUTY TO FIGHT FOR THEIRS.
Need prayer? Join us this weekend, and after the service, visit the Prayer Garden for personal, confidential prayer.
WeekeND service TiMes Saturday: 4 & 6 PM* Sunday: 9 & 11 AM, 1 & 6 PM *ASL Interpreted.
DAV helps veterans of all ages and their families receive the benefits they earned. Lend support or get free help at DAV.org.
NeW Hope sUpporT GroUps
Find support, care, comfort, encouragement, hope and strength as you meet others who are facing the same difficulties. www.saddleback.com/supportgroups
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5 Ways to Make the Most of your new Tech Gifts No matter the occasion – holidays, birthdays or promotions – technology gifts are always on the top of wish lists. With today’s devices spanning a wide range of price points and features, selecting the right item is just the beginning. When buying a tech gift, there are several things to keep in mind. Ensure your intended gets maximum enjoyment from your tech gift with these tips. 1. Features and functions. It can be tempting to buy the latest model with a plethora of fancy functions, but if the person you’re buying for won’t use them, you may be better off saving money on a version with a lighter feature package. Remember, too, that for those with little tech experience, the excess can be overwhelming. Your best bet: shop for the features you need, but don’t over-reach. 2. Support and guidance. Who doesn’t want a tech hero waiting in the wings to answer questions, help with set up and solve problems? With so many tech gadgets connecting via apps through your smartphone, you may be surprised to learn that your wireless company offers comprehensive tech support from Asurion. Tech experts are available via chat, phone
and email to provide help across any device or platform. They can help with things such as troubleshooting a specific operating system or connecting devices to a digital home network. 3. Power source. Even devices with superior battery life run out of juice eventually. Help extend the usability of your tech gift by supplying extra batteries or a charging plug if they aren’t included in the original packaging. Or consider a car charging system to help restore battery life on the go. 4. Add-on accessories. The market for tech devices is far and wide with options that simply add some bling to more practical choices that help protect devices from damage. Most devices don’t truly require many additional accessories, but covers and cases that help protect devices against dropping are a smart investment. Other smart bets are accessories that will enhance the product’s use, such as a pair of quality headphones. 5. Smartphone protection. An insurance plan helps protect your purchase from loss, theft and accidental damage, ensuring it can be enjoyed longer. Research your options before shopping, and be sure to thoroughly
explore the coverage plans; typically only your wireless carrier offers comprehensive coverage for both loss and theft. Other third party products usually only cover accidental damage and may have other restrictions to limit coverage.
Asurion partners with the leading wireless carriers so shoppers can easily add premier support and protection when shopping for technology gifts for friends and family. Learn more at asurion.com. Photo courtesy of Getty Images
The Newport News
Page 15
The Only Weekly Newspaper Exclusively for the Newport Area
December 25, 2015
Good Luck Foods to Serve for New Year Celebrations
By Shelly McRae New Year celebrations symbolize the setting aside of the past and looking forward to a new year of prosperity and good health. When planning your New Year’s party, invite good fortune into your home with some of these good luck foods and traditions. Southern Traditions Hoppin’ John, a dish made from black-eyed peas and pork fat, is thought to have its origins from the African slaves of the early 1800s. As for its powers to attract good luck, that lies in a civil war legend. Lauren Salkeld, writing for Epicurous. com, explains that during a prolonged battle in Vicksburg, Mississippi food stores were nearly depleted when a large cache of black-eyed peas was discovered. The legume has since been considered a symbol of good luck. Serve the Hoppin’ John with an abundance of greens and cornbread. The greens, preferably collard greens, represent money, or more specifically, folding money, while the cornbread represents coin because it is the color of gold coin. European Traditions Greens aren’t just found in the good luck lore of the south. In Germany and Ireland, green cabbage is served with braised pork or corned beef. Legumes also grace the tables of New Year revelers in the European tradition; lentils in particular are paired with pork, as the lentils resemble coin and pork has its own place in the celebrations. Pork as a New Year’s Eve celebraPage 16
tory food has origins from Spain, Portugal and Austria, among other European countries. The traditions include such delicious dishes as roasted suckling pig, roast pork, pork sausages and pigs’ feet. The pig is a good luck symbol for a prosperous New Year because of its habit of rutting forward; it digs in and pushes forward, letting nothing prevent it from reaching its goal. Hispanic Traditions The tradition of eating a grape at each stroke of the clock at midnight on New Year’s Eve originated in Spain, and was a response to a grape surplus in 1909. It was a practical solution and is now associated with foretelling the fortunes of the coming year. The tradition is common throughout Mexico and South America. The idea behind this tradition is to eat a grape at each chime of the clock, not to be confused with each second of a countdown to midnight. At midnight, in Spain, the clock in the Plaza del Sol chimes 12 times. A chime lasts just long enough to eat a grape- quickly. Each grape represents one month of the coming year. The first grape is indicative of January, then, and if sour, January may be a difficult month. Along with the tradition of 12 grapes is custom of placing a coin in the pan dulce, a Mexican sweet bread. The baker in the family hides a coin in one of the treats, and the recipient of the coin is said to have good luck throughout the year.
The Newport News
The Newport News
Newport News Legal Notices APN: 047-162-14 TS No: CA08001384-15-1 TO No: 11-0084628 NOTICE OF TRUSTEE’S SALE YOU ARE IN DEFAULT UNDER A DEED OF TRUST DATED July 25, 2005. UNLESS YOU TAKE ACTION TO PROTECT YOUR PROPERTY, IT MAY BE SOLD AT A PUBLIC SALE. IF YOU NEED AN EXPLANATION OF THE NATURE OF THE PROCEEDINGS AGAINST YOU, YOU SHOULD CONTACT A LAWYER. On January 19, 2016 at 09:00 AM, on the front steps to the entrance of the Orange Civic Center, 300 E. Chapman, Orange, CA 92866, MTC Financial Inc. dba Trustee Corps, as the duly Appointed Trustee, under and pursuant to the power of sale contained in that certain Deed of Trust recorded on July 27, 2005, as Instrument No. 2005000582223, of official records in the Office of the Recorder of Orange County, California, executed by SABRINA DAGOSTINO, A SINGLE WOMAN AND JOHN DAGOSTINO, A MARRIED MAN AS HIS SOLE AND SEPARATE PROPERTY, AS TENANTS IN COMMON, as Trustor(s), in favor of MORTGAGE ELECTRONIC REGISTRATION SYSTEMS, INC. as nominee for BARRINGTON CAPITAL CORPORATION as Beneficiary, WILL SELL AT PUBLIC AUCTION TO THE HIGHEST BIDDER, in lawful money of the United States, all payable at the time of sale, that certain property situated in said County, California describing the land therein as: AS MORE FULLY DESCRIBED IN SAID DEED OF TRUST The property heretofore described is being sold “as is”. The street address and other common designation, if any, of the real property described above is purported to be: 216 21ST STREET, NEWPORT BEACH, CA 92663 The undersigned Trustee disclaims any liability for any incorrectness of the street address and other common designation, if any, shown herein. Said sale will be made without covenant or warranty, express or implied, regarding title, possession, or encumbrances, to pay the remaining principal sum of the Note(s) secured by said Deed of Trust, with interest thereon, as provided in said Note(s), advances if any, under the terms of the Deed of Trust, estimated fees, charges and expenses of the Trustee and of the trusts created by said Deed of Trust. The total amount of the unpaid balance of the obligations secured by the property to be sold and reasonable estimated costs, expenses and advances at the time of the initial publication of this Notice of Trustee’s Sale is estimated to be $1,734,670.18 (Estimated). However, prepayment premiums, accrued interest and advances will increase this figure prior to sale. Beneficiary’s bid at said sale may include all or part of said amount. In addition to cash, the Trustee will accept a cashier’s check drawn on a state or national bank, a check drawn by a state or federal credit union or a check drawn by a state or federal savings and loan association, savings association or savings bank specified in Section 5102 of the California Financial Code and authorized to do business in California, or other such funds as may be acceptable to the Trustee. In the event tender other than cash is accepted, the Trustee may withhold the issuance of the Trustee’s Deed Upon Sale until funds become available to the payee or endorsee as a matter of right. The property offered for sale excludes all funds held on account by the property receiver, if applicable. If the Trustee is unable to convey title for any reason, the successful bidder’s sole and exclusive remedy shall be the return of monies paid to the Trustee and the successful bidder shall have no further recourse. Notice to Potential Bidders If you are considering bidding on this property lien, you should understand that there are risks involved in bidding at a Trustee auction. You will be bidding on a lien, not on the property itself. Placing the highest bid at a Trustee auction does not automatically entitle you to free and clear ownership of the property. You should also be aware that the lien being auctioned off may be a junior lien. If you are the highest bidder at the auction, you are or may be responsible for paying off all liens senior to the lien being auctioned off, before you can receive clear title to the property. You are encouraged to investigate the existence, priority, and size of outstanding liens that may exist on this property by contacting the county recorder’s office or a title insurance company, either of which may charge you a fee for this information. If you consult either of these resources, you should be aware that the same Lender may hold more than one mortgage or Deed of Trust on the property. Notice to Property Owner The sale date shown on this Notice of Sale may be postponed one or more times by the Mortgagee, Beneficiary, Trustee, or a court, pursuant to Section 2924g of the California Civil Code. The law requires that information about Trustee Sale postponements be made available to you and to the public, as a courtesy to those not present at the sale. If you wish to learn whether your sale date has been postponed, and, if applicable, the rescheduled time and date for the sale of this property, you may call In Source Logic at 702-659-7766 for information regarding the Trustee’s Sale or visit the Internet Web site address listed below for information regarding the sale of this property, using the file number assigned to this case, CA08001384-15-1. Information about postponements that are very short in duration or that occur close in time to the scheduled sale may not immediately be reflected in the telephone information or on the Internet Web site. The best way to verify postponement information is to attend the scheduled sale. Date: December 10, 2015 MTC Financial Inc. dba Trustee Corps TS No. CA08001384-15-1 17100 Gillette Ave Irvine, CA 92614 949-252-8300 TDD: 866-660-4288 Miguel Ochoa, Authorized Signatory SALE INFORMATION CAN BE OBTAINED ON LINE AT www.insourcelogic.com FOR AUTOMATED SALES INFORMATION PLEASE CALL: In Source Logic AT 702-659-7766 MTC Financial Inc. dba Trustee Corps MAY BE ACTING AS A DEBT COLLECTOR ATTEMPTING TO COLLECT A DEBT. ANY INFORMATION OBTAINED MAY BE USED FOR THAT PURPOSE. ORDER NO. CA15-004533-1, PUB DATES: 12/25/2015, 01/01/2016, 01/08/2016
LIEN SALE NOTICE IS HEREBY GIVEN pursuant to Sections 3071 and 3072 of the Civil Code of the State of California, the undersigned, A.C. TOWING, INC 180 CALLE IGLESIA SAN CLEMENTE, CA 92673 will sell at a public sale on JANUARY 08, 2016 at 10:00 a.m. the following property: FL License#: UNX3K Veh ID#: 1J4FA39S84P783380 Make: JEEP, Year: 2004, Model: WRANGLER, Style: CARRY-ALL (SUV;RUGGED). The Lienholder has the right to bid at the sale. The Newport News – 12/25/15
T.S. No.: CR15-1101 A.P.N.: 473-071-01 Order No.: 150017892 NOTICE OF TRUSTEE’S SALE YOU ARE IN DEFAULT UNDER A DEED OF TRUST DATED 8/7/2014. UNLESS YOU TAKE ACTION TO PROTECT YOUR PROPERTY, IT MAY BE SOLD AT A PUBLIC SALE. IF YOU NEED AN EXPLANATION OF THE NATURE OF THE PROCEEDING AGAINST YOU, YOU SHOULD CONTACT A LAWYER. A public auction sale to the highest bidder for cash, cashier’s check drawn on a state or national bank, check drawn by a state or federal credit union, or a check drawn by a state or federal savings and loan association, or savings association, or savings bank specified in Section 5102 of the Financial Code and authorized to do business in this state will be held by the duly appointed trustee as shown below, of all right, title, and interest conveyed to and now held by the trustee in the hereinafter described property under and pursuant to a Deed of Trust described below. The sale will be made, but without covenant or warranty, expressed or implied, regarding title, possession, or encumbrances, to pay the remaining principal sum of the note(s) secured by the Deed of Trust, with interest and late charges thereon, as provided in the note(s), advances, under the terms of the Deed of Trust, interest thereon, fees, charges and expenses of the Trustee for the total amount (at the time of the initial publication of the Notice of Sale) reasonably estimated to be set forth below. The amount may be greater on the day of sale. Trustor: MICHAEL SAYER, AS TRUSTEE(S) OF THE JONATHAN LIN SUPPLEMENTAL NEEDS TRUST DATED JULY 17, 2008 Duly Appointed Trustee: COUNTY RECORDS RESEARCH, INC. Recorded 8/14/2014 as Instrument No. 2014000329298 in book , page and Rerecorded on --- as Instrument No. - of Official Records in the office of the Recorder of Orange County, California, and pursuant to the Notice of Default and Election to Sell thereunder recorded 8/17/2015 in Book Page, as Instrument No. 2015000428589 of said Official Records. Date of Sale: 1/6/2016 at 3:00 PM Place of Sale: On the front steps to the entrance of the Orange Civic Center 300 E. Chapman, Orange, California 92866 Estimated amount of unpaid balance and other charges: $122,217.78 Street Address or other common designation of real property: I GALLERY PLACE NEWPORT COAST, CA 92657 NOTICE TO POTENTIAL BIDDERS: If you are considering bidding on this property lien, you should understand that there are risks involved
NOTICE OF TRUSTEE’S SALE TS No. CA-15-657691-CL Order No.: 150018281-CA-VOI YOU ARE IN DEFAULT UNDER A DEED OF TRUST DATED 6/21/2006. UNLESS YOU TAKE ACTION TO PROTECT YOUR PROPERTY, IT MAY BE SOLD AT A PUBLIC SALE. IF YOU NEED AN EXPLANATION OF THE NATURE OF THE PROCEEDING AGAINST YOU, YOU SHOULD CONTACT A LAWYER. A public auction sale to the highest bidder for cash, cashier’s check drawn on a state or national bank, check drawn by state or federal credit union, or a check drawn by a state or federal savings and loan association, or savings association, or savings bank specified in Section 5102 to the Financial Code and authorized to do business in this state, will be held by duly appointed trustee. The sale will be made, but without covenant or warranty, expressed or implied, regarding title, possession, or encumbrances, to pay the remaining principal sum of the note(s) secured by the Deed of Trust, with interest and late charges thereon, as provided in the note(s), advances, under the terms of the Deed of Trust, interest thereon, fees, charges and expenses of the Trustee for the total amount (at the time of the initial publication of the Notice of Sale) reasonably estimated to be set forth below. The amount may be greater on the day of sale. BENEFICIARY MAY ELECT TO BID LESS THAN THE TOTAL AMOUNT DUE. Trustor(s): ROBERT DUSHAW, SINGLE Recorded: 6/30/2006 as Instrument No. 2006000439301 of Official Records in the office of the Recorder of ORANGE County, California; Date of Sale: 1/11/2016 at 9:00 AM Place of Sale: At the Doubletree by Hilton Hotel Anaheim – Orange County, 100 The City Drive, Orange, CA 92868 in the Auction.com Room Amount of unpaid balance and other charges: $794,707.48 The purported property address is: 230 LILLE LN UNIT 314, NEWPORT BEACH, CA 92663 Assessor’s Parcel No.: 930-77-737 NOTICE TO POTENTIAL BIDDERS: If you are considering bidding on this property lien, you should understand that there are risks involved in bidding at a trustee auction. You will be bidding on a lien, not on the property itself. Placing the highest bid at a trustee auction does not automatically entitle you to free and clear ownership of the property. You should also be aware that the lien being auctioned off may be a junior lien. If you are the highest bidder at the auction, you are or may be responsible for paying off all liens senior to the lien being auctioned off, before you can receive clear title to the property. You are encouraged to investigate the existence, priority, and size of outstanding liens that may exist on this property by contacting the county recorder’s office or a title insurance company, either of which may charge you a fee for this information. If you consult either of these resources, you should be aware that the same lender may hold more than one mortgage or deed of trust on the property. NOTICE TO PROPERTY OWNER: The sale date shown on this notice of sale may be postponed one or more times by the mortgagee, beneficiary, trustee, or a court, pursuant to Section 2924g of the California Civil Code. The law requires that information about trustee sale postponements be made available to you and to the public, as a courtesy to those not present at the sale. If you wish to learn whether your sale date has been postponed, and, if applicable, the rescheduled time and date for the sale of this property, you may call 800-280-2832 for information regarding the trustee’s sale or visit this Internet Web site http://www.qualityloan.com , using the file number assigned to this foreclosure by the Trustee: CA-15-657691-CL . Information about postponements that are very short in duration or that occur close in time to the scheduled sale may not immediately be reflected in the telephone information or on the Internet Web site. The best way to verify postponement information is to attend the scheduled sale. The undersigned Trustee disclaims any liability for any incorrectness of the property address or other common designation, if any, shown herein. If no street address or other common designation is shown, directions to the location of the property may be obtained by sending a written request to the beneficiary within 10 days of the date of first publication of this Notice of Sale. If the Trustee is unable to convey title for any reason, the successful bidder’s sole and exclusive remedy shall be the return of monies paid to the Trustee, and the successful bidder shall have no further recourse. If the sale is set aside for any reason, the Purchaser at the sale shall be entitled only to a return of the deposit paid. The Purchaser shall have no further recourse against the Mortgagor, the Mortgagee, or the Mortgagee’s Attorney. If you have previously been discharged through bankruptcy, you may have been released of personal liability for this loan in which case this letter is intended to exercise the note holders right’s against the real property only. As required by law, you are hereby notified that a negative credit report reflecting on your credit record may be submitted to a credit report agency if you fail to fulfill the terms of your credit obligations. QUALITY MAY BE CONSIDERED A DEBT COLLECTOR ATTEMPTING TO COLLECT A DEBT AND ANY INFORMATION OBTAINED WILL BE USED FOR THAT PURPOSE. Date: Quality Loan Service Corporation 411 Ivy Street San Diego, CA 92101 619-645-7711 For NON SALE information only Sale Line: 800-280-2832 Or Login to: http://www.qualityloan.com Reinstatement Line: (866) 645-7711 Ext 5318 Quality Loan Service Corp. TS No.: CA-15-657691-CL IDSPub #0097326 12/18/2015 12/25/2015 1/1/2016
LIEN SALE NOTICE IS HEREBY GIVEN pursuant to Sections 3071 and 3072 of the Civil Code of the State of California, the undersigned, THEODORE ROBINS FORD, 2060 HARBOR BLVD. COSTA MESA, CA 92627 will sell at a public sale on JANUARY 12, 2016 at 10:00 a.m. the following property: CA License#: 7P59835 Veh ID#: 1FTSX20P35EA42217 Make: FORD, Year: 2005, Model: F250 SERIES, Style: PICKUP. The Lienholder has the right to bid at the sale. The Newport News – 12/25/15
in bidding at a trustee auction. You will be bidding on a lien, not on the properly itself. Placing the highest bid at a trustee auction does not automatically entitle you to free and clear ownership of the property. You should also be aware that the lien being auctioned off may be a junior lien. If you are the highest bidder at the auction, you are or may be responsible for paying off all liens senior to the lien being auctioned off, before you can receive clear title to the property. You are encouraged to investigate the existence, priority, and size of outstanding liens that may exist on this property by contacting the county recorder’s office or a title insurance company, either of which may charge you a fee for this information. If you consult either of these resources, you should be aware that the same lender may hold more than one mortgage or deed of trust on the property. NOTICE TO PROPERTY OWNER: The sale date shown on this notice of sale may be postponed one or more times by the mortgagee, beneficiary, trustee, or a court, pursuant to Section 2924g of the California Civil Code. The law requires that information about trustee sale postponements be made available to you and to the public, as a courtesy to those not present at the sale. If you wish to learn whether your sale date has been postponed, and, if applicable, the rescheduled time and date for the sale of this property, you may call 888-988-6736 or visit this Internet Web site salestrack.tdsf.com, using the file number assigned to this case CR15-IlOl. Information about postponements that are very short in duration or that occur close in time to the scheduled sale may not immediately be reflected in the telephone information or on the Internet Web site. The best way to verify postponement information is to attend the scheduled sale. The undersigned Trustee disclaims any liability for any incorrectness of the street address or other common designation, if any, shown above. If no street address or other common designation is shown, directions to the location of the property may be obtained by sending a written request to the beneficiary within 10 days of the date of first publication of this Notice of Sale. Date: 12/4/2015 COUNTY RECORDS RESEARCH, INC. 4952 WARNER AVENUE #105 HUNTINGTON BEACH, CA 92649 PHONE #: (714) 846-6634 FAX #: (714) 846-8720 TRUSTEE’S SALE LINE (888) 988-6736Sales Website: salestrack.tdsf.com COUNTY RECORDS RESEARCH, INC., TRUSTEE DIVISION , TAC#984512 PUB: 12/11/15, 12/18/15, 12/25/15
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