Appetizers Smoked Mackerel Pâté* / Garlic Crostini / Ricotta / Lemon / Mint
$11
Mussels* / Chorizo / Shallot / Coconut Milk / Patecones (GF)
$9
Fried Calamari / Smoked Paprika Aioli / Crushed Chiles / Cilantro
$9
Arancini / Wild Mushrooms / Fontina / Risotto / Marinara (V)
$9
Burrata / Tomato Confit Mostarda / Olive Oil / Black Pepper (V)(GF)
$10
Beef Carpaccio* / Palmitos / Walnut / Quail Egg / Truffle Oil (GF)
$12
Polenta Fries / Basil Pasatta / Parmesan (V)(GF)
$7
Soup and Salad Skordalia (Garlic Potato Purée) / Arugula / Beets / Feta / Dill Tahini (V)
$7
Bistro Salad / Frisée / Gorgonzola / Pear / Candied Walnuts / Honey Vinaigrette (V)(GF)
$8
Caesar / Romaine / Croutons / Parmesan (V)
$7
Soup of the Day
$8
Pastas Carbonara* / Fettuccine / Meatballs / Bacon / Leek / Lemon
$17
Gnocchi / Beurre Blanc / Candied Walnuts / Pesto / Balsamic Reduction (V)
$16
Bolognese / Bucatini / Pork and Beef Ragù / Buratta / Pangrattato
$18
Chicken Ravioli / Cream Sauce / Toasted Almonds / Spinach / Fontina
$18
Beef Ravioli / Salsa Rosa / Parmesan / Herbs
$19
Linguine Al Finocchio / Shrimp / Tomato / Fennel / Garlic / Arugula
$21
Entrées Milanese / Chicken Scaloppina / Black Summer Truffle / Serrano / Watercress / Fried Egg
$29
Roulade en Papiotte / Salmon / Smoked Mackerel Pâté / Glazed Carrots / Crispy Potato (GF)
$25
Scallops / Quinoa-Masa Cake / Vegetable Medley / Butter Sauce (GF)
$28
Ribollita / Lentils / Seasonal Vegetables / Feta / Naan (V)
$19
Pilaf / Braised Lamb / Basmati / Yogurt / Preserved Lemon / Thyme Oil (GF)
$25
Grouper / Crispy “Paella” / Shellfish / Lobster Broth / Roasted Red Peppers (GF)
$28
Steak Frites / Chef’s Cut / Fries / Lizano Bérnaise (GF)
Mkt.
Pizzaiola / Chargrilled Chicken / Soft Polenta / Rosemary / Olive
$21
Contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.