Southside Magazine December 2015

FAMILY | FOOD | HOME | SPORT | LIVING

December 2015 x 2015

Kim Stuart

Kirsten Zaki

Theadora Whittington

Louise Soloway Chan

Dear Re Unwrap ader, t

Maria Bizri

Tim Alpe

hunter, o meet the tre and dis get party read asure c y in style over where to , dine on New Y e ar ’s Eve. Love, sou thside m agazine

x ox o

Jean-Paul Gauci

Caroline Murphy

MY SOUTHSIDE CHRISTMAS

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The really useful magazine December 2015

PEOPLE 4 Snapped!

Southside’s social life.

THE PLANNER 10 Happening in December What’s on.

NEWS 16 What’s going on?

In your backyard.

GIVEAWAYS 18 Free stuff Our biggest giveaways ever.

FIVE MINUTES WITH...

20 Andy Robbins The treasure hunter.

LOCAL 24 Tides of change Ocean Park’s Water World is set for 2018.

NEWS FROM THE GREENS 27 Paving paradise Country parks in danger.

FEATURE 30 My southside Christmas We ask a few familiar faces how they’ll be spending the festive season.

CHRISTMAS GUIDE 39 Christmas Guide All things festive.

EDUCATION 71 Bookworms Our top books for children by Hong Kong authors.

ARTS & CULTURE 78 Naked Men The new exhibition by Antony Gormley.

EATING 82 Eat, drink and be merry Where to go on New Year’s Eve. Plus nibbles.

BIG DAY OUT 88 Get on your bike Tai Wai to Tai Mei Tuk.

PETS 98 On the mend Veterinary rehabilitation. Plus Cat the office dog.

CREATURES 100 The Common Rose More beautiful than its name suggests.

SOUTHSIDE SECRETS 108 Ocean drive Cape D’Aguilar Lighthouse.

TRAVEL 90 Jetsetters Last minute Christmas getaways.

HEALTH & BEAUTY 96 12 treats of Christmas Local health and beauty fixes for the festive season.

f

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“WHAT IF CHRISTMAS, HE THOUGHT, DOESN’T COME FROM A STORE. WHAT IF CHRISTMAS...PERHAPS...MEANS A LITTLE BIT MORE!” - DR. SEUSS, HOW THE GRINCH STOLE CHRISTMAS!

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contributors

Hazel Yin Tong

Nicola Burke

Rory Mackay

Hazel is a final year student who loves photography. In her spare time, she enjoys exploring the secret parts of Hong Kong: old streets, small galleries, graffiti walls and design studios. Hazel loves to capture life, people and events taking place across the city through her camera. If you bump into her in southside, smile and say, “cheese!”. See some of her work on pages 4 and 5.

Nicola Burke is the author of the award-winning family travel blog Jetlag & Mayhem. Originally from London, she has called Hong Kong her home for the past eight years. She is a huge family travel advocate and started her blog as a way to share a more realistic view on family travel. Forever plotting her next adventures, she’s determined to tick Myanmar and Mongolia off her travel bucket list next year.

Growing up between Hong Kong and Scotland, Rory is no stranger to adventure. Whether scaling munros in the Scottish Highlands, sailing to the North Pole, finding waterfalls in the New Territories or cycling solo across Africa, he loves to explore new places. He enjoys meeting fellow travellers and showing them a different side of Hong Kong. Find out about his latest Hong Kong exploits on page 88.

Want to write for Southside Magazine? Contact editorial@fastmedia.com.hk

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people Snaps from Southside

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say cheese

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people HKDR Peak to Fong 2015 sponsored walk

Flex Studio’s 10th anniversary Yoga and Wellness Festival, Cyberport

Share your event photos with us at photo@fastmedia.com.hk. Get snapping!

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people Sandy Bay Fair at Duchess of Kent Children’s Hospital, Pok Fu Lam

Race with Pink Heels, Stanley

Share your event photos with us at photo@fastmedia.com.hk. Get snapping!

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planner

DEC 6

Hong Kong’s Biggest Bootcamp 2015

Wong Chuk Hang’s EPT is calling people of all ages, shapes and sizes to take part in an hour of exercise at the Victoria Recreation Club, Deep Water Bay, followed by BBQ, fun and games. All funds will be donated to the Po Leung Kuk Child Sponsorship Program. Get your tickets at www.ticketflap.com/HKsBiggestBootcamp2015.

DEC 3 Christmas Carol Concert Appeal Help raise money for the Society for Community Organisation, which works to improve the lives of over one million people living below the poverty line in Hong Kong. Tickets $500, email carolconcertappeal@gmail.com. 6.30pm8.30pm, Helena May, 35 Garden Road, Central.

DEC 4-6 Hong Kong International Boat Show Cruise the superyachts and dream of a life at sea. Free admission. Club Marina Cove, Hiram’s Highway, Sai Kung, www.clubmarinacove.com

DEC 4-FEB 14 Udderbelly Festival Udderbelly comes to Asia for the first time.

Expect circus, dance, music and family shows as well as cabaret and comedy from local and

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international performers at the big purple cow.

Central Harbourfront Event Space, Central.

Tickets from www.hkticketing.com, 3128 8288.

DEC 4-6 & 10-13 Hong Kong Players Cinderella Panto Kicking off Udderbelly Festival, the Hong Kong Players return to the stage with Cinderella, their annual Christmas Panto. Tickets from $290 from www.hkticketing.com, 3128 8288.

DEC 5 & 6 Southside Regatta The annual Aberdeen Boat Club Southside Regatta returns. Middle Island. Full details at www.abclubhk.com

DEC 5 & 6 The Snowman & The Bear Watch it on the big screen accompanied by

the City Chamber Orchestra. Dec 5 show is at Sha Tin Town Hall Auditorium, Dec 6 show is at Tsuen Wan Town Hall Auditorium. Tickets $120$380 from URBTIX, www.tickets.urbtix.hk

UNTIL DEC 6 Hong Kong Squash Open 2015 Watch the world’s top professionals in a weeklong squash tournament. Various locations.

Tickets $60-$400 from www.hksquashopen.com

DEC 6-13 The 14th Classics for Kids Christmas Concert A tailor-made interactive concert with a full orchestra hoping to inspire children’s interest in classical music. 2:15pm and 5pm, The Hong Kong Jockey Club Amphitheatre at HKAPA, Wan Chai. Tickets $275 from www.hkticketing.com, 3128 8288.

happening in December DEC 9 Winter Wonderland Katterwall’s men’s and women’s choirs will combine to perform Christmas classics in their annual ‘Winter Wonderland’ concert. 8pm, 5/F, Sheung Wan Civic Centre, Queen’s Road. Tickets from $180 from URBTIX, www.urbtix.hk

sterling adaptation of the Robert Louis Stevenson classic. Hong Kong Jockey Club Amphitheatre, The Hong Kong Academy for Performing Arts, 1 Gloucester Road, Wan Chai. Tickets from $220 from www.hkticketing.com.hk, 3128 8288.

UNTIL DEC 10 Hong Kong French Film Festival 2015 The 44th Hong Kong French Festival presents the best of French cinema with over 48 films. Various locations. Tickets $40-$295 from www.hkfrenchfilmfestival.com

DEC 10 & 11 Pop-up book shop Support Bring Me A Book Hong Kong’s fundraiser by buying a book from a selection of English and Chinese language children’s books. 9.30am-5.30pm, 7/F, On Lan Center, 11-15 On Lan Street, Central.

DEC 12 Safari Kid’s Christmas Party

DEC 11-13 Faust Treasure Island Follow the journey of a young hero thrust into a dangerous journey and a world full of treachery and betrayal. Faust’s team of young actors promises to deliver a

Safari Kid’s festive bash will be jammed pack with family fun including a Peppa Pig playroom, Butcher & Baker pop-up cafe and a visit from Santa himself. Free entry. 10am-12am, Safari Kid International Preschool, L101 Chi Fu Landmark, Pok Fu Lam, www.safarikidasia.com

The Classics for Kids Christmas Concert.

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planner DEC 13 Hong Kong Corporate Sevens

DEC 22-JAN 3 Cirque Adrenaline

Suits play sevens. The hospitality village has food, beer and a Kids’ Zone. The rugby kicks off at 9.30am. So Kon Po Recreation Ground, 55 Caroline Hill Road, Causeway Bay.

Adrenaline and death-defying performances from a troop of 50 trapeze artists, mixing clowns and acrobats. Tickets $295-$895 from www.hkticketing.com.hk, 3128 8288.

DEC 13 Southern District Beach Run

DEC 24 Christmas Eve

Even though it’s Winter, you can still have fun at the beach. A 5km run for adults and a 1km or 3km run for children. Registration from 7am, Repulse Bay Beach, www.sdhhk.org

DEC 17-FEB 21 The AIA Great European Carnival Roll up, roll up, as the carnival returns to the Central Harbourfront Event Space. Welcoming ‘Violet’ the purple cow. Tickets $125 (children aged three - 11, $90). www.tgec.asia

DEC 18-20 & 22-27 The Nutcracker Hong Kong Ballet performs the classic tale of Clara, the Sugar Plum Fairy and the Mouse King. Grand Theatre, Hong Kong Cultural Centre, 10 Salisbury Road, Tsim Sha Tsui.

Tickets from $140 at URBTIX, www.urbtix.hk

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One more sleep…

DEC 20 HOPE Worldwide Great Santa Run 2015 All proceeds go to HOPE Worldwide’s academic enhancement and character education programs supporting underprivileged children of Hong Kong. Must dress as Santa Claus to participate. Race starts at 8am at Sha Tin Pak Shek Kok Promenade. hopeww.sportsoho.com.

DEC 21 Christmas Charity Concert Night Support KELY at their bilingual comedy fundraiser, hosted by Vivek Mahbubani, acclaimed comedian and “Hong Kong’s funniest man”. Tickets $500 at www.kely.org/xmascomedy or call 2521 6890.

KEE Private Members Club, 6/F, 32 Wellington Street, Central.

DEC 25 Christmas Day Santa’s been (hopefully). Open the presents and roast the turkey.

DEC 26 Boxing Day Play with your new presents.

UNTIL DEC 31 Sweet Christmas at The Peak Get into the festive spirit with a decorated tram ride to the top of The Peak Tower with carol singers and performers. www.thepeak.com.hk.

DEC 31 New Year’s Eve Find out where to go for a slap-up meal on pages 74-77.

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BOOK NOW Red Riding Hood, Aliens Love Underpants and more. Udderbelly, Central Harbourfront Event Space. Details at www.kidsfest.com.hk and tickets from www.hkticketing.com, 3128 8288.

JAN 16-17 UCI Track Cycling World Cup

UNTIL JAN 3 A Happily Ever After Christmas Celebrating its 10th anniversary, Disneyland brings extravagant entertainment during the festive season. Catch the fireworks show with Queen Elsa lighting up the Christmas tree.

Hong Kong Disneyland, Lantau, www.hongkongdisneyland.com

JAN 13-FEB 7 Kidsfest!

Stage productions of The Gruffalo, Little

The Hong Kong Velodrome hosts a leg of the Track Cycling World Cup for the first time.

Watch the riders battle it out for qualification points for the 2016 Olympic Games. Hong Kong Velodrome Park, 105-107 Po Hong Road, Tseung Kwan O. Tickets $18-$200 from www.hkticketing.com

JAN 17 Standard Chartered Hong Kong Marathon 2016 Hong Kong’s annual marathon is back for its 20th birthday, with a full, half, and 10km marathon as well as the 3km and 10km wheelchair race. Starts on Nathan Road, Tsim Sha Tsui. www.hkmarathon.com

JAN 20-27 Hong Kong International Chamber Music Festival A dedicated concert presented by Premiere Performances showcasing prominent leading artists, pianists, quartets and more. Plus free talks, masterclasses and open rehearsals.

Various locations. Tickets $180-$600 from tickets.pphk.org

FEB 19-MAR 20 Hong Kong Arts Festival The city’s annual culture bonanza is just around the corner. Opera, music, theatre, dance and more. Full details at www.hk.artsfestival.org

MAR 10 5 Seconds of Summer Live in Hong Kong Australian pop punk band touches down in Hong Kong. AsiaWorld-Expo. Tickets $888$1,588 from www.hkticketing.com

Got an event? We can publish the details for free. Email editorial@fastmedia.com.hk.

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news

in your backyard

Election results in 11

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Photo: Wikicommons

Whether you voted or not, no doubt you saw candidates campaigning on the streets ahead of last month’s election, and the results are in.

A record 47 percent of eligible voters (over 1.4 million people) hit the polls to cast their votes in the fifth set of elections since the handover in 1997 and the first citywide elections since the 2014 Occupy Protests.

17 candidates were elected to the Southern District Council. They will each take office on January 1 2016 and serve a four-year term.

See our map and table for results. For more information, visit www.districtcouncils.gov.hk

Constituency 1 Aberdeen 2 Ap Lei Chau Estate 3 Ap Lei Chau North 4 Lei Tung I 5 Lei Tung II 6 South Horizons East 7 South Horizons West 8 Wah Kwai 9 Wah Fu South 10 Wah Fu North 11 Pokfulam 12 Chi Fu 13 Tin Wan 14 Shek Yue 15 Wong Chuk Hang 16 Bays Area 17 Stanley & Shek O 16 | WWW.SOUTHSIDE.HK

Candidate elected Pauline Yam Lam Yuk Chun Cheung Sik Yung Au Nok Hin Lo Kin Hei Lam Kai Fai Chan Judy Kapui Mak Tse How Ling Ada Au Lap Sing Chai Man Hon Paul Zimmerman Chu Ching Hong Chan Fu Ming Chu Lap Wai Tsui Yuen Wa Fergus Fung Chan Lee Pui Ying

Illustrations by Setareh Parvin

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Save Our Country Parks Day In a bid to strike a balance between development and environmental conservation, “Save Our Country Parks Day” has been organised in protest to the government’s plan to encroach on Hong Kong’s country parks and Hoi Ha Marine Park. The organisers are calling for the community’s support to protect the country parks on December 13 by walking at locations including Shing Mun Reservoir, Lion Rock, Pak Tam Chung Country Park, Aberdeen Country Park and Pat Sing Leng Nature Trail. Walkers are asked to share pictures on the group’s Facebook page or use the #saveourcountryparks on Instagram. For more information, visit www.facebook.com/saveourcountryparks.

3070 or email info@ miacademy.com.hk.

B102, the pulse, 28 Beach Road Repulse Bay, www.miacademy.com.hk

In need of something to keep little ones busy over the holidays? Miles Academy will be running its Pop-Up Winter workshops from December 21-31. They span five categories: lego creative building; creative drama, music & dance; mixed age siblings & friends music; music academy live jamming; and martial arts.

Courses are suitable for children aged eight months to six years old. Enrol by December 7 to receive 10 percent off. For enquiries, call 3586

Flex Studio’s FlexKids 2016 Winter term is now open for pre-registration, offering classes for children aged two to teenagers, including dance, martial arts, Flying Pilates and even barre. Sign up by December 19 to receive 10 percent off. Locations at Central and One Island South. For enquiries, email info@flexhk.com

Dead rare porpoise found at Shek O The discovery - which brings the total number of strandings this year to 35 - has led to renewed calls for Hongkongers to better manage their waste.

The body of the adult female was found on Wednesday at Tai Long Pai and handed over to the Ocean Park Conservation Foundation’s Cetacean Stranding Response Team. Upon dissection, a fishing rod fishing rod was found in its stomach, although the cause of death is still unknown.

Finless porpoises are categorised as “vulnerable” under the International Union for Conservation of Nature red list, which means they face a high risk of extinction in the wild in the medium term.

Photo: Wikicommons

Winter workshops for kids

Colour My World’s December textile design workshops include “silkscreen printing” and “tactile textiles”. Prices start at $450 for a twohour workshop. For enquiries call 2580 5028, Rm 108 Aberdeen Marina Tower, 8 Shum Wan Rd, info@colour-my-world.com.

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12 giveaways of Christmas Toys“R”Us

Schtinky Dog

Santa Claus is coming to town! No matter whether you are a kid or an adult, everyone is hoping to receive their favourite gift this Christmas.

Toys“R”Us is sending some Christmas spirit your way by giving away 20 of its iconic mascot toys, Giant Geoffrey® Plush, valued at $249 each.

Looking for more gift ideas? View Toys“R”Us’ list of the top 15 toys this Christmas at

Go extreme with up-and-coming brand Schtinky Dog’s SD891 high-definition sports camera. The small, versatile camera captures full HD1080p video and includes a rearviewing screen and waterproof housing. This Christmas we’ve partnered with Schtinky Dog to give away one SD891, valued at $1,250.

win at www.southside.hk

www.schtinkydog.com Deadline: December 15

Benefit Cosmetics

www.toysrus.com.hk Deadline: December 14

Thorn & Burrow New Sai Ying Pun store, Thorn & Burrow, specialises in one-ofa-kind homeware and lifestyle products sourced from all around the world.

Four readers will win a Turkish towel of their choice, valued at $470 each. Choose from a huge selection of colours and patterns. Perfect for the beach, bath or even as a throw.

Famed San Francisco beauty boutique, Benefit Cosmetics is here to deliver quick fixes for every gal’s peskiest beauty dilemmas. We’re giving away a special Christmas pack that is sure to keep you looking gorgeous. The pack includes ‘Pret-a-party’, ‘Party Poppers’, ‘Your B.right to Party’, and ‘Life of the Party’ products, valued at $1,750. www.facebook.com/benefitcosmetics.hk Deadline: December 14

www.thornandburrow.com

niin niin handcrafts nature’s treasures to create original jewellery and accessories, with ethical practices at its core. Created by local Hong Kong designer Jeanine Hsu, the Umbra and Aurora Resin bangles are hand inlaid with mixed shells including, Black Lip, Yellow Mother of Pearl, and Paua Pink into a dynamic woven shape. This month one lucky winner will win Umbra and Aurora resin bangles worth $3,600.

Deadline: December 11

Seedling

FeedMe Guru/Bungalow

Seedling creates D.I.Y activity kits to give children the opportunity to explore their world and their abilities.

We’re giving away a D.I.Y Ice Princess Collection including a create-your-own Ice Princess Tutu, Ice Princess Crown and Snowflake Fairy Wand, valued at $1,067. Unleash your inner princess.

Up for a Christmas party? FeedMe Guru is a mobile app to help you find the hottest restaurants out there. In partnership with Bungalow, FeedMe Guru will throw a big Christmas party on Dec 16; attendees can expect a fun-filled night with goodie bags, canapés, artisanal macarons, and Christmas cocktails. We’re giving away five tickets to the event, valued at $200 each.

www.niinstyle.com

www.seedling.com.hk

www.feedmeguru.com

Deadline: December 15

Deadline: December 14

Deadline: December 9

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Louella Odié Lamma Island based Louella Odié is a partnership between mother-daughter team Karen and Lauren Mead. We’re giving away a beautiful, versatile Hong Kong Map Scarf valued at $1,200. The pattern features the territory of Hong Kong and the outlying islands, including little Lamma Island itself. Perfect for friends and family with a connection to the 852. www.louellaodie.com

Flamed by Chilli Fagara

Deadline: December 16 This winter, get toasty at Flamed by Chilli Fagara. With dishes named after Chinese operas and inspired by fire-breathing performers, Flamed by Chilli Fagara reinvents Sichuan cuisine, preserving its distinctive ma la tang flavors and enhancing them with unexpected ingredients and cooking techniques. We’re giving away a seven-course modern Sichuan meal for two, valued at $1,080. The curated menu includes best-selling Bang Bang chicken and prawns in chilli sauce.

GAIA Language ¿Hablas español? GAIA Language is excited to announce its brand new Spanglish immersion playgroup for youngsters aged two to five, taught by professional native Spanish teachers.

Meeting two mornings per week, this is the perfect way for children to receive a natural introduction to Spanish from the exclusive provider of the SISC (Salamanca International Spanish Curriculum) in Hong Kong. We’re giving away a two-month enrolment, valued at $1,800.

www.chillifagara.com Deadline: December 16

www.gaialanguage.com Deadline: December 11

Mazu Several Asian cultures believe that humanity emerged from a bamboo stem and that the tree possesses the characteristics of integrity, elegance and magnanimity. With all of this in mind, local Hong Kong men’s swimwear brand Mazu have decided to pay tribute to these beliefs with a pattern that mimics the bamboo groves of the far East. We’re giving away one pair, valued at $1,400. www.mazuswimwear.com Deadline: December 15

My Thingymabob Want to turn your children’s imagination into reality? My Thingymabob takes kids’ favourite drawings and turns them into 100% New Zealand wool bespoke rugs ($2,000) or custom cuddly toys ($1,000), that they can feel and touch.

This month, in partnership with My Thingymabob we’re giving children the chance to bring their drawings to life. Ask your child to draw and send us ‘the superhero you want to be’. Our panel of three judges will then pick the best entry and the winner will get to see their drawing transformed into either a rug or cuddly toy. Visit our website for more details. www.mythingymabob.com Deadline: December 31

Subscribe to our e-newsletter to get all our giveaways delivered straight to your inbox: southside.hk/subscribe WWW.SOUTHSIDE.HK | 19

five minutes with...

finders keepers

Editorial Managing Editor Callum Wiggins callum@fastmedia.com.hk Editor Shreena Patel shreena@fastmedia.com.hk Digital Editor Annie Wong annie@fastmedia.com.hk

Design

Art Director Kelvin Lau kelvin@fastmedia.com.hk Senior Graphic Designer Jack Yip jack@fastmedia.com.hk

Thanks to

Amanda Sheppard Dr. Beava Law Carolynne Dear Hazel Yin Tong Mawgan Batt Nicola Burke Paul Zimmerman Rory Mackay Steffi Yuen Ursula Huber

Publisher

Tom Hilditch tom@fastmedia.com.hk

Published by

Fast Media Floor LG1, 222 Queens Road Central, Sheung Wan, Hong Kong

Andy Robbins: archaelogist, explorer, millionaire.

Andy Robbins Horizon Plaza’s first furniture shop Shambala will close its doors in 2016.

Shreena Patel speaks to founder and treasure hunter Andy Robbins about where it all started and what’s next.

I’m an archaeologist, explorer, millionaire, and I’m addicted.

Photo by Shreena Patel & Kelvin Lau

My father is a swamp Yankee, an avid mountain climber in the Whites and a member of the Appalachian Mountain Club’s 4,000 Footer Club. My brothers and I spent a lot of time in the woods, catching snakes and turtles, living with mosquitoes and no-see-ums, and getting lost.

Aged nine, digging into one of New England’s many old stone foundations, I found a blue tinted bottle in perfect condition, embossed with “Dr. Smith’s Colloidal Silver Syrum”. That’s where it started.

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Instead of smoking weed and dropping acid...I practised transcendental meditation Dad and I hiked to more abandoned stone foundations throughout my school years to dig for buried treasure. Our attic is filled with hundreds of bottles and relics we dug up.

I’m a product of the 70’s: I had long hair and wore round silver glasses like John Lennon. But instead of smoking weed and

dropping acid with my friends, I practised transcendental meditation (TM). That was in 10th grade. I went to Maharishi International University, received Maharishi’s highest teaching at the time, studied literature and travelled around India.

Seeking enlightenment, adventure and an alternative lifestyle, I went to villages away from the city. I’d often start my journey where there was an ashram or temple, staying at youth hostels. It didn’t take me long to find wonderful handicrafts. Unlike my peers who loved beads and textiles, I focused on expensive objects in wood, copper and stone. I opened warehouse-type shops, mostly in Florida.

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five minutes with...

Battling fatigue is the hardest part of adventure sourcing. There are many winding roads, dead ends, failed travel connections and crummy hotels. Remember, this was all pre-internet, we were blind compared to today. My best friend was a Lonely Planet guide.

Sometimes I would spend half a day with a really nice guy driving to his hill station workshop, only to find his crafts are not sellable that’s tough. Also, shaking away taxis trying to get commissions is an art.

The friends I have made in remote places is the most rewarding part of what I do. These relationships cover decades. I also feel privileged to have handled so many beautiful things.

China opened in the mid 80’s and brought me to Hong Kong.

Aged 26, my TM classmates and I opened an export company

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I’ve told my wife and kids I will go off the grid for a while but I promise to come back

in Star House (I sat on the 18th floor under the M in “Motorola”).

It was a hit - by 1992 we were shipping 500 containers a year of handcrafted furniture. Suddenly the market shifted, the business collapsed and the partners went back to the US, except me.

The concept of Shambala came to me in an instant in great detail - I knew I could do this, I knew it would work. Hong Kong is a stressed out place. I knew there would be something in creating a large sanctuary full of objects of beauty at great prices: a genuine emporium.

The best stuff I ever found was in Lhasa, Tibet. The Chinese had built a new market for the people of Lhasa which was unused because that’s not how the Tibetans do business. I took over that market and put the word out that a crazy foreigner was buying old furniture. As the message spread, some incredible pieces started coming in.

At that time, others were also bringing Tibetan furniture to Hong Kong. But they were flying it in and charging extortionate prices at Pacific Place. I believe in creating value through hard work so I delivered the goods to Hong Kong via truck and rail, first via truck to

the railhead at Chengdu, where I hand-packed everything and sent it to Guangzhou to be hand-restored.

Authentic Tibetan furniture has a patina from the soot of the yak-butter candles that are used in Tibetan households. This patina can be very beautiful, but it stinks.

Part of the restoration process was cleaning each item and making it more pleasingly fragrant.

It’s time to go back to my roots for a while. I will spend time in India at Ayurvedic retreats and in deep meditation. It might take a year to get that jolt of shakti back in my life. I’ve told my wife and kids I will go off the grid for a while but I promise to come back. You’ll hear from me again.

Tours of the Shambala emporium are available to customers for a limited time.

2/F Horizon Plaza, 2 Lee Wing St., Ap Lei Chau, 2555 2997, www.shambala.com.hk

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local

splash

Sales & Marketing Head of Sales & Marketing Karman So karman@fastmedia.com.hk Sales Manager Oliver Simons oliver@fastmedia.com.hk Sales & Marketing Manager Alastair Grigg alastair@fastmedia.com.hk Sales & Marketing Executive John Lee john@fastmedia.com.hk Office Security Cat the dog

Accounting

Accounting Manager Connie Lam connie@fastmedia.com.hk Accounting Assistant Jason To jason@fastmedia.com.hk

Printer

Apex Print 11-13 Dai Kwai Street, Tai Po Industrial Estate, Tai Po, Hong Kong

Construction is already underway for Water World

www.southside.hk ads@fastmedia.com.hk

Water World Ocean Park’s newest attraction looks to make a splash in 2018.

By Callum Wiggins.

@southsidemag facebook.com/SouthsideMagazineHK

GIVE US A CALL! Admin: 3568 3722 Editorial: 2776 2773 Advertising: 2776 2772, 3563 9755 Southside Magazine is published by Fast Media Ltd. This magazine is published on the understanding that the publishers, advertisers, contributors and their employees are not responsible for the results of any actions, errors and omissions taken on the basis of information contained in this publication.

The publisher, advertisers, contributors and their employees expressly disclaim all and any liability to any person, whether a reader of this publication or not, in respect of any action or omission by this publication. Southside Magazine cannot be held responsible for any errors or inaccuracies provided by advertisers or contributors. The views herein are not necessarily shared by the staff or pubishers. No part of this magazine may be reproduced without written permission from the publisher.

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Water World, the all-weather water park, is due to be completed in the second half of 2018 and hopes to welcome more than 10,000 guests a day. Ocean Park confirmed the expansion plans at the official groundbreaking ceremony last month.

Promising year-round access, Water World is set to feature a total of 27 indoor and outdoor attractions including two large wave pools, water slides, an infinity pool, an indoor lazy river and Hong Kong’s first-ever ‘surf rider’. Making the most of the hillside location at Tai Shue Wan and spectacular views of the South China Sea, the design will capitalise on the natural surrounding terrain with extensive vegetation and green roofs.

Keen to highlight its environmental credentials, Ocean

Park has incorporated a number of environmentally friendly design and construction concepts into the project. Water filtration systems will use the latest regenerative filter technology to reduce water consumption, green roofs will improve building insulation and conserve energy while translucent roofs will reduce the need for artificial lighting.

Hong Kong’s original water park closed in 1999. Mr Leo Kung, Chairman of Ocean Park, says he is delighted that a new generation will get to experience the thrill of a water park. “Parents with fond childhood memories of water fun at Ocean Park can look forward to bringing their children to the brand new Water World”, he says. “It will span twice the size and feature three times as many attractions as the previous facility.”

With an expected increase in park visitor numbers after the planned opening of the Ocean Park Marriott Hotel in 2017 and the MTR South Island Line (East) in late 2016, the park is looking to impress both local and international guests. “The Water World project represents the newest phase of Ocean Park’s continuing transformation, which began in 2006 with the Master Redevelopment Plan”, says Dr. Allan Zeman, Honorary Advisor of the Tai Shue Wan Steering Group of Ocean Park. “The addition of Water World will complete Ocean Park’s evolution into an international resort destination while continuing to serve the needs of Hong Kong people.”

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news from the greens

parks and residential

Paving paradise Paul Zimmerman returns and is back on the case of saving our country parks.

The ‘let’s use country parks to solve all Hong Kong’s housing problems’ proclamations have been coming from the left and the right. Or so it appears. Dig deeper and the source narrows down.

Kaizer Lau Ping-cheung, a buddy of Leung Chun-ying, suggested that Tai Lam Country Park be earmarked for residential use and that Hongkongers simply cross the border if they want to stretch their legs and breathe a bit of fresh air.

Kyran Sze (last seen helping Leung Chunying with a report explaining the legality of the extensions of his property) and Kim-on Chan, son-in-law of the former Director of Planning, and with small house developers as his clients – a description which throws up questions as small houses are supposed to be built by individual villagers for themselves – both showed up under the ‘Silent Majority for Hong Kong’ banner to call for development of country parks and the brainwashing (urging the change of mindset) of green groups.

Next up, Paul Chan Mo-po ended a Land Supply Forum making clear that there will be no public participation in the land supply discussion as it would ‘slow down progress.’

He also promised that no data or information would be released because the government “cannot show its hand” to developers and property markets.

The icing on the cake was provided by Leung Chun-ying’s mentor Tung Chee-hwa

and his ‘Our Hong Kong Foundation’, which released a report on housing proposing to concrete over the country parks. Happy as can be, Leung Chun-ying came out the next morning telling the media how excited he is about all these wonderful proposals. Paul Chan Mo-po pulled it back a little to the agreed line: ‘Yes, but not this term’, but only because AFCD is yet to map out which country park areas have lower ecological value and the Planning Department is yet to complete a new plan for Lantau. Sadly, we can expect it to include development of Lantau North Extension Country Park.

Yes, I’m happy to be back, but it’s not good news when the Chief Executive is determined to sell off Hong Kong’s crown jewels.

Paul Zimmerman is the CEO of Designing Hong Kong, a Southern District Councillor and the co-convenor of Save Our Country Parks alliance.

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Shreena Patel catches up with a few familiar faces to find Santa for and the secret t

bracelet that was supposed to help induce sleep did nothing.

What’s your favourite thing to eat at Christmas?

Brandy snaps. My mother-in-law brings them over from Kenya. She knows I can’t resist.

Caroline Murphy Author, Repulse Bay

Will you be celebrating Christmas in Hong Kong this year?

Yes, this is home. We’ve established our own Christmas traditions here with our children.

Besides, who wants -5°C and miserable rain in England? For New Year’s Eve we’ll be in Phuket at the Anantara.

Do you have any Christmas traditions?

On Christmas Eve, Elf on the Shelf leaves us a box with new pyjamas for everyone, a movie to watch, hot chocolate, marshmallows, popcorn it’s a lovely, cosy, family evening.

Do you have any favourite southside Christmas haunts?

We’ll no doubt head to Spices at some point.

Stanley Market is always good for stocking fillers, and Bookazine in Repulse Bay has a lot more than books to buy. On Christmas day we might go for a walk around Parkview into Tai Tam Country Park.

What’s on your Christmas list?

A bag from Louella Odié. Something sparkly from Swarovski. Kisses from my boys.

What’s the worst Christmas present you’ve ever been given?

Sorry, dear husband, but the very expensive

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What’s the best part of Christmas for you?

The excitement on my boys’ faces when they see the presents under the tree. I’m delighted that even my nine-year-old still believes in Father Christmas. He’s getting suspicious though...

Brussels sprouts: delicious or disgusting?

Disgusting if my mother boils them for an hour; delicious if I blanch them, then fry with crispy lardons.

What’s your secret to making good roast potatoes?

Scratch the surfaces and beat them up a bit so they are fluffy; add a bit of lemon juice, lemon zest and rosemary to the oil.

What is your New Year’s resolution?

Stop making excuses and get another picture book written and illustrated.

Theadora Whittington Artist and illustrator, Stanley

What are your plans for Christmas this year?

Christmas begins with Midnight Mass at St. Stephen’s Chapel: my husband is the priest in charge there. My son Robin is the (very good) organist.

Where do you stock up over the festive period?

We buy special treats from Taste - all the traditional things. Also from St. Stephen’s fete which has wonderful Christmas puddings and fudge. It’s always on the first Saturday in December.

Do you have any Christmas traditions?

Our Beagle, Alphi, always gets beef in his Christmas stocking which he wolfs down.

What’s the best Christmas present you’ve ever been given?

Hard to say. When I was a child Father Christmas brought me a great trampoline. Last year, my son Francis bought me sheet music for the flute by Hindemith, Bach and Vares, which I have been playing all year.

And the worst?

A cushion with nymphs and a Cambridge college on it, King’s College I think.

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out how they’ll be spending Christmas, what they’ve asked to the perfect roast potato.

Do you believe in Father Christmas?

I am certain of the importance of the values that lie within the idea of Father Christmas and I believe in him when I want to. Though I knew that my father was at least helping Father Christmas when he brought that trampoline into my bedroom on Christmas Eve - he was a bit noisy.

What’s on the top of your tree?

A nativity scene in a metal ring. I bought it in Nuremberg near where I was studying. It’s the only present my husband received when he was teaching in Srinagar, Northern India, before we were married. Everything else people sent to him got stolen. It’s now a bit rusty, but no matter, it is important.

What’s your favourite thing to eat at Christmas?

A mince pig. My mother used to make them.

They are mince pies shaped like Cornish pasties.

What’s your favourite Christmas carol?

“It Came upon a Midnight Clear”.

enjoy seeing how others see me through their gifts.

Do you believe in Father Christmas?

My children do, therefore I do.

What’s on the top of your tree?

A paua shell angel from New Zealand.

Kirsten Zaki

Mother, wife, designer, Stanley How are you celebrating Christmas this year?

We’ll be in Queenstown, New Zealand with family and close friends. It is our tradition every year to make the pilgrimage to the most beautiful place in the world (next to Stanley, of course).

What are your favourite southside Christmas haunts?

Stan Cafe, our favourite. We buy presents and decorations nearby in Stanley market.

What’s your favourite thing to eat at Christmas?

Ham for days.

What’s your favourite Christmas carol/song?

“O Come All Ye Faithful”.

What’s the best part of Christmas for you?

Slowing down, reflecting and being together. I’d be lying if I didn’t say the small boxes too.

What is your New Year’s resolution?

More yoga, less fear.

How do you usually spend Christmas day?

After opening stockings, we hike up the mountain behind us, have a quick breakfast and head to Mass. Back home we open presents and I spend the day cooking Christmas dinner whilst my husband entertains our children. It’s my favourite day of the year, where I am fully present with no obligations other than to nurture my family and friends through food.

What’s on your Christmas list?

It may sound cliché, but health for all my family and more love everywhere always.

What’s the best Christmas present you’ve ever been given?

Anything in a really small box. Though I always

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Jean-Paul Gauci

Kim Stuart

Chef, Big Wave Bay

Fisherman, Aberdeen

How are you celebrating Christmas this year?

At Cococabana and my home with lots of family and friends, good food and wine...I’ll spend most of it in the kitchen, a roasting pan in one hand and a bottle of wine in the other.

What’s your favourite thing to eat at Christmas?

Stuffing. I also have my own special recipe for Eggnog to make it into a dessert rather than a drink: a crème brûlée or crème caramel with rum, cloves and cinnamon.

How are you celebrating Christmas this year?

With family on the boat. After a late rise and a light breakfast, I’ll prepare for the arrival of kids and boyfriends while helping out with the Christmas dinner.

Where do you get your presents and decorations?

I make some homemade gifts and get everything else from charitable organizations such as Angels for Orphans and the wonderful Christmas markets around Hong Kong. The whole experience helps to get you in the festive spirit. My decorations are made from nature, pine cone leaves, etc…

What’s your favourite Christmas song?

“O Come All Ye Faithful”, “Happy Xmas (War is over)” by John Lennon and “Fairytale of New York” by The Pogues.

What are your favourite southside Christmas haunts?

For food and drink, Aberdeen Boat Club.

What’s on your Christmas list?

Socks.

What’s on the top of your tree?

Angels. Angels everywhere and, of course, snow.

Brussel sprouts: delicious or disgusting?

Delicious and fun when some guests decide to use them for table football.

What’s your secret to making good roast potatoes?

How did you hear about my spuds? It’s a secret recipe - I couldn’t possibly share!

What do you have planned for New Year’s Eve? A New Year Beach Ball at Cococabana.

What’s the best Christmas present you’ve ever been given?

A dingy boat from my wife.

And the worst?

Table coasters.

What’s on the top of your tree?

A gift given to my wife every year from a good friend of hers. Last year it was a glass cut star.

What’s your favourite Christmas song?

“Last Christmas” by Wham.

Brussels sprouts: delicious or disgusting?

Totally disgusting.

What is your New Year’s resolution?

Not to have one.

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David Schaus

Engineer, Repulse Bay Do you have any Christmas traditions?

After breakfast we open presents with our two wonderful helpers, Susan and Charity.

Santa enjoys bringing presents with assembly required, which keeps the kids and I occupied.

After dinner with friends and a few scotches, it’s an early night.

What are your favourite southside Christmas haunts?

I always have a good dinner when I go to Lucy’s in Stanley. And I have a seven-year-old who loves Lego so there will be at least one present from Brickshop at the pulse.

What’s on your Christmas list?

I am hoping Christmas comes a bit early and the residents of the Bays Area vote me in as their new District Councilor.

What’s the best Christmas present you’ve ever been given?

When I was in the Navy, I was often working or at sea on Christmas day. It sounds corny, but being able to afford gifts for my family and the opportunity to celebrate together is pretty great.

And the worst?

A gift that was actually the same gift I gave to this person the previous year.

What’s your favourite Christmas song?

Jingle Bells.

Louise Soloway Chan Artist, Pok Fu Lam

What are your favourite southside Christmas haunts?

The yacht club on Middle Island, the pulse in Repulse Bay, Lucy’s in Stanley and the Lanai on St. Stephen’s beach, to name a few. Horizon Plaza is great for presents and decorations - Shambala, Lane Crawford, Toys Club and Boutique Wines. It’s walking distance from my studio.

How do you usually spend Christmas day?

A lunch with friends and family followed by either a hike or a sail around Middle Island. I’m Jewish and my husband was baptised Catholic so we celebrate Chanukah and Christmas.

What’s on your Christmas list?

Chinese paintbrushes, ink sticks and rolls of rice paper.

What’s the best Christmas present you’ve ever been given?

A Menorah, or nine-candle holder used at Chanukah made out of Mahjong tiles. The worst was Spanx underwear from my husband.

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What’s on the top of your tree?

We have a small singing tree that we decorate with our son’s old toys to give them a bit of life before they head for recycling. It reminds me of Toy Story. Last year on top was a red toy car.

shop is my go to for table cloths and they make nice gifts. INSIDE in Repulse Bay has some lovely decorations.

What’s the best Christmas present you’ve ever been given?

A beautiful necklace given to me by my husband which I wear all the time.

What’s your favourite thing to eat at Christmas?

Smoked salmon, Bloody Marys and Stollen.

What’s your favourite Christmas carol?

“In the Bleak Midwinter” as it was written by a British Poet, sister of the artist Rossetti, and makes me think of far off icy lands in contrast to Hong Kong.

What’s the best part about Christmas for you in Hong Kong?

The Boxing Day single-handed McGruer sailing race in the harbour. The tradition is to wear black tie. One year it was so windy, my dress got tangled in the spinnaker sheets!

Maria Bizri

Chef, Repulse Bay How do usually celebrate Christmas?

A long lunch with family and friends, wherever we are in the world. This year, my husband is taking our daughters to Pakistan (I’ll join later: it’s our busy season at Pomegranate). We’ll celebrate at his family home with a traditional Christmas lunch before flying to my hometown, Beirut, the day after.

What’s your secret to making good roast potatoes?

A tip from Jamie Oliver: drain parboiled potatoes in a colander and leave to dry for three minutes. Give the colander a shake to help chuff up the potatoes and make them super crisp.

What’s your favourite Christmas carol?

“Twelve Days of Christmas” (the Indian version).

You can find it on Youtube.

Brussel sprouts: delicious or disgusting?

Delicious! Especially when roasted with a tangy tahini sauce, buttered pine nuts and pomegranate seeds.

What’s your secret to making good roast potatoes?

Parboil potatoes for eight to 10 minutes. Strain and shake them so the outsides get a bit flaky.

Toss with a generous amount of duck fat, then a little Semolina. Roast for an hour until they are crispy on the outside. Season with salt, pepper and chilli flakes, et voilà!

What is your New Year’s resolution?

To try a new restaurant every month. Eating out is one of my favourite things to do and always inspires me for new creations in the kitchen.

Where do you like to eat and drink over Christmas?

We love Spaggia. It’s our local Stanley haunt.

We have been visiting Chef Rudolf since we moved to Hong Kong five and half years ago and feel very much at home there.

Where do you get your presents and decorations?

I find lots of fun stuff at G.O.D and Homeless in Stanley Plaza. The market is great too: the linen

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Sioban Guilfoyle

Hair & beauty salon owner, Pok Fu Lam What are your favourite southside Christmas haunts?

This year we’ll be in Vietnam, but usually we like to visit The Verandah in Repulse Bay for lunch.

For presents and decorations, I’ve always had success poking around Stanley Market and Horizon Plaza. On Christmas day, while the turkey is cooking, we take the children and dogs to Cyberport Park to run around and build up an appetite.

What’s on your Christmas list?

Some new clothes and perfume.

What’s the best Christmas present you’ve ever been given?

When I was nine, I got my first two-wheel bike.

And the worst?

A feather duster, seriously.

Serena Tam

Student, Repulse Bay

Which do you prefer, Christmas or New Year’s Eve? Christmas: it’s a time of pure celebration, whereas New Year’s is also a time for goal setting. This year, we’re going to Korea for the first time to ski.

Where do you like to eat and drink in southside over Christmas?

There’s nothing like staying at home for real comfort (Jane Austen). Though if I dine out, I like going to the pulse.

Do you have any Christmas traditions?

My cousins and I would have to perform something to our parents and grandparents before opening presents. Usually it was a song on the piano or violin, but one year we dressed up and reenacted the Christmas story.

What’s your favourite thing to eat at Christmas?

Christmas mince puddings, especially if made by my mother.

How will you be celebrating Christmas this year?

In Hong Kong, with our first child who is due to arrive in late November.

What are your favourite southside Christmas haunts?

Wong Chuk Hang has some great hole-in-thewall cafes, my favourite is Elephant Grounds.

They keep things simple. And of course, our menu at Cirqle, Ovolo has great choices.

How do you usually spend Christmas day?

At work! It can be one of our peak days of the year.

What’s on your Christmas list?

With the arrival of my son, probably a lot of nappies and baby formula.

What’s the best Christmas present you’ve ever been given?

A set of cufflinks and tiepin from the 10th British Commonwealth Games held in Christchurch, New Zealand in 1974.

Brussel sprouts: delicious or disgusting?

Delicious, always been a fan. Bit of butter and bacon goes down a treat.

What’s the best Christmas present you’ve ever been given?

When I was eight, my aunt gave me a beautiful book about unicorns.

What’s your favourite Christmas carol?

“Silent Night”.

Brussel sprouts: delicious or disgusting?

Euurgh. Let’s not talk about anything green, please.

What is your New Year’s resolution?

To maintain a GPA of at least 3.8 or above.

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Hotel manager, Wong Chuk Hang

What’s your favourite Christmas carol?

Having worked in hospitality for the last 15 years, unfortunately most good Christmas carols have been ruined for me by the non-stop lobby music.

What’s your favourite Christmas carol?

“Mary’s Boy Child” and “Silent Night”.

What do you have planned for New Year’s Eve? We have friends visiting from Australia, so we’ll go out for a meal and then to their hotel to watch the fireworks and have a few drinks, ready for a big lie-in on January 1.

Tim Alpe

What’s your secret to making good roast potatoes?

I have no secret, I can’t roast potatoes! How many Hong Kong kitchens have ovens anyway?

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THE CHRISTMAS GUIDE | 29

CONTENTS

Wish list

p42

What’s on

p44

Gifts for kids

p50

Gifts for her

p52

Gifts for him

p54

Dining p56 Turkeys & trimmings

p62

Home decoration

p64

Christmas Trees

p66

All wrapped up

p68

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EDITOR’S LETTER

One minute you’re sunning yourself on a junk, the next you’re panic buying Brussels Sprouts. Yes, Christmas seems to come round faster and faster every year.

But Hong Kong is a fabulous place to be for the festive season. It boasts (possibly) the best lights in Asia, the malls and shops pull out all the stops to create stunning displays, and the Christmas fairs, fetes, markets and carol concerts seem to be increasing in number with every year.

Myself and the Christmas Guide team have spent a thoroughly enjoyable Christmas lead-up sorting the best bits that Hong Kong has to offer for your delectation. Whether you’re looking for a lunch venue to remember, a little something to stuff in the stockings, a festive family day out, inspiration for decorating the Christmas table, or just a simple takeaway turkey - it’s all here.

So however, or wherever, you are spending the festive season this year, we wish you a very merry Christmas!

Carolynne Dear How will we be spending Christmas?

Tom Hilditch, Publisher Unwrapping presents with my three year old son (he’s got his first ever bicycle this year - a Trek superfly 16 from the Mongkok Pro Bicycle Shop, 180 Tung Choi Street ). We will be at our house in Bali, so in the afternoon we will be sharing Christmas lunch with old friends at their villa. If last year is any guide; we will all wind up in the pool while Willy, our terrier, floats imperiously around on a surf board.

Karman So, Head of Sales & Marketing I will travel around Taiwan with my lovely mum and dad this Christmas.

I am so excited to have a chance to stay with my family during the festive season - it has been a busy year! I hope we will have a relaxing time, to recharge and refresh before facing exciting new challenges in 2016. On behalf of the Fast Media Sales & Marketing team, we wish you a Merry Christmas and Happy New Year!

Kelvin Lau, Art Director Flying back to my other home, Vancouver Canada, and visiting my friends and relatives. We will have lots to eat, laugh and drink just like old times. If I get enough time then there will definitely be a short aurora hunting trip to Yellowknife up north. I can’t wait!

Cat the Dog As the office security guard I will be excited to finally get a well earned day off. I will start my day with a special turkey breakfast, followed by a customary long walk up the Peak . My owners will then head out, so I can have some well-deserved “me time”. I’ll likely spend that chewing my owners’ Christmas stockings, In fact I’ll chew everything. Once my owners get home i’ll get a lot of cuddles.

They like to cuddle me when they’re drunk.

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ALL I WANT FOR CHRISTMAS

Wish list Santa is all out of front teeth this year, so we asked Hong Kong’s youngsters what they’d really like instead.

Kayla, 11, (left), “I would like heaps of white chocolate, and some low-top Converse shoes.”

India, 11, (right), “I’d love a yoga ball and some red Lindor chocolates.”

Holly, 11, (centre) “I REALLY want a Go-Pro!”

Jocelyn, 8, “I’d like some Horrid Henry books, a pack of Top Trump cards and a notebook and pens.”

Jed, 9, (left),

India, 11, (left),

Scarlett (left) and Scarlet (right), both 9,

“I’m really hoping for a Fitbit or a new basketball.”

“What I’d like most is a guitar, and maybe some money so that I can buy cool clothes.”

“We want a complete art kit with everything - felt tips, crayons, pencils and paints and also paper.”

Harry, 6, (right) “I want a Swegway and some heelies. I might fall over, but I think I’ll be ok.”

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Anya, 9, (right) “I would like a Swegway because they’re REALLY cool. I like the bright-coloured ones.”

Requests for Santa Letters for Santa should be addressed to Santa Claus, Hong Kong. Don’t forget to include a stamped, selfaddressed envelope to receive a card by return.

THE CHRISTMAS GUIDE | 43

WHAT’S ON

Out and about

Disney will be helping light up Harbour City this year.

It might be cosy on the couch, but there’s never a dull moment in Hong Kong in December. Rug up and get amongst it.

Hullett House Christmas Market Roll up, roll up. Historic Hullett House will be partnering with charity HandsOn Hong Kong and laying on a Christmas market in its 50 Pigeons Courtyard. Stock up on hams, cured meats, cheeses, spices and fine chocolates, as well as festive stationery, hand-crafted gifts, clothing, homeware and candles. Toys kindly donated by the public will be given to HandsOn Hong Kong for distribution amongst Hong Kong’s children in need. The market will run on Friday Dec 11 (5-11pm); Saturday Dec 12 (1211pm); and Sunday Dec 13 (12-9pm). Santa’s Little Elves will be running activities on Saturday and Sunday from 12-5pm, 1881, 2A Canton Road, Tsim Sha Tsui.

Panto-time Cinderella hits the stage this month, and whether you’re three or 93, it’s guaranteed fun for all the family. With songs, dancing and gags galore (oh yes there are!) and plenty of audience participation, it’s traditional British panto at its

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The Harbourfront will be hosting Hong Kong’s largest ever ice rink - plus fairground rides never before seen in the SAR.

best. But forget its usual venue at the Shouson Theatre in Wan Chai. This year all the drama will be taking place in a big purple cow on the harbourfront. So come along, cheer the goodies, boo the baddies, and have a thighslapping, laugh-out-loud good time. Cinderella, Dec 4-6 and Dec 10-13, Udderbelly, Central Harbourfront Event Space, Central. Tickets cost from $290 at www.hkticketing.com or call 3128 8288.

The Great European Carnival Riding on last year’s success, the Carnival is back on the Harbourfront, but this time it’s even bigger and better. Highlights include Hong Kong’s largest ever outdoor ice rink, a giant purple entertainment venue, and fairground rides never before seen in the Territory. Not only that, there’ll be a Kids' Zone with European entertainers and loads of cutprice yummy food and drink (including a Bavarian Beer Garden). The fun begins on Dec 17 and the Carnival runs until Feb 21, remaining open over Christmas, New Year and Chinese New Year. The Great European Carnival, Central Harbourfront Event Space, 11am-11pm, www.tgec.asia.

The Nutcracker The Hong Kong Ballet has been performing this much-loved Christmas classic for over 15 years. Join Clara, the Mouse King and the Sugar Plum fairy as they dance their way into the hearts of another generation of children.

Matinee performances on Dec 19-20 and 25-27 ; evening performances on Dec 18-20

THE CHRISTMAS GUIDE | 45

WHAT’S ON

Gorgeous gifts galore at Hullett House Christmas market.

and 22-26. Tickets from Urbtix, www.urbtix.hk, 2111 5999. Grand Theatre, Hong Kong Cultural Centre, Tsim Sha Tsui.

The Southside Market Long Lunch Back on the rooftop but with a Christmas theme, this month’s long lunch includes festive food, mulled wine, face painters, balloon twisters, kids movies and a live band.

Christmas hampers will also be available to purchase. Adult tickets $550; under 18s $250; free for under 8s. Dec 6, 12-5pm, 16-17/F Shui Ki Industrial Building, 18 Wong Chuk Hang Rd, Aberdeen. Tickets from www.ticketflap.com.

St Stephen’s Chapel Christmas Fete Think English summer fete but with Santa and sunshine. This annual fund-raiser is a great day out for all the family, with fun stalls, bouncy castles, marching bands, Chinese lion dancers, food and drink - and the big red fella himself arriving by helicopter. All proceeds go towards charities supported by St Stephen’s Chapel. Saturday Dec 5, 11am-4pm, St Stephen’s College, 22 Tung Tau Wan Road, Stanley (please note parking is extremely limited).

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This year’s Christmas panto will be taking place on the Harbourfront - oh yes it will!

Disney's Happily Ever After Christmas Frozen's Ana and Elsa will be lighting up the Christmas tree at 6.20pm every night until 11 December. The nightly 8.30pm firework display will include a light show illuminating the iconic Sleeping Beauty Castle. And from 17 December, Pandora will be partnering with Disney to open brand new exhibit, Fairy Tale Forest. For more info on special Christmas discounts and packages, see www. hongkongdisneyland.com.

Bowled over Bring the kids for an afternoon of Funky Bowling with Santa. If you haven't heard of funky bowling before, think Simon Says but with a bowling ball. Follow the instructions on your monitor and toss the ball - we're betting "facedown" and "backwards through your legs"

could be game-changers. And when you're all striked out, join the Tiki Birds in a Christmas Carols Sing-a-long. 2-5pm, Dec 13, Tikitiki Bowling Bar, 4/F Centro, Chui Tong Road, Sai Kung, 2657 8488. Admission is free.

Deck the malls Boasting (probably) the best bling in Asia, Hong Kong’s shopping malls are not to be missed.

Harbour City is partnering with Hong Kong Disneyland for a Happily Ever After theme, with scenes and characters from Disney movies old and new. There will also be a photo opportunity with a virtual Disney character inside the massive Fantasy Lighting Christmas Present proceeds go to the Hong Kong Blood Cancer Foundation. The display runs until Jan 3, 10am10pm, Ocean Terminal Forecourt, Harbour City, Tsim Sha Tsui.

Pacific Place is embracing French classic The Little Prince this Christmas, with displays on the lower ground floor and level 1. Santa will be in residence throughout December for photo opportunities, tickets $80. Dec 3-26, Pacific Place, 88 Queensway, Admiralty.

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WHAT’S ON

Violet, Hong Kong’s new resident purple cow.

A big purple cow

Frozen’s Ana and Elsa will be lighting the Christmas tree nightly at Disneyland.

Elements’ display, Love in time for Christmas, features over 100 lavishly dressed Kouklitas Christmas dolls by New York designer Andrew Yang. Five life-size dolls will tour the mall performing impromptu puppet dances. The display runs until Dec 31, 1/F Elements Metal and Water zones, 1 Austin Road West, Tsim Sha Tsui.

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IFC has launched Grow and Glow - Christmas is Beautiful. The display runs until Jan 3, Oval Atrium, IFC Mall, 8 Finance Centre, Central.

The Landmark is hosting The Wishing Machine, a hand-crafted clock machine, that bursts into life every half hour with a sound and light show. Until Dec 26, The Landmark, 15 Queen’s Road, Central.

As the Udderbelly Festival Hong Kong ambles into town, we asked director Ed Bartlam what it’s all about.

Welcome to Hong Kong. So what’s with the big purple cow?

Violet is a unique performance venue and has been a big hit on London’s Southbank and at the Edinburgh Fringe Festival. This is her first overseas trip and we’re hoping Hong Kongers fall in love with her in the same way as visitors to London and Edinburgh have done.

What events will she be hosting over here?

The Udderbelly Festival Hong Kong will be running a diverse programme of shows over Christmas, New Year and Chinese New Year, including circus, dance, music, comedy and cabaret - as well of course as the Hong Kong Pantomime, Cinderella.

Central is a bit of concrete jungle. Where will she be grazing?

She will be taking up temporary residence on the Central Harbourfront Event Space, surrounded by her usual “Pasture” area with alfresco seating, bars and food. This area will extend into the Great European Carnival site.

Do you think she’ll enjoy her stay Hong Kong-side?

We’re confident the Udderbelly Festival Hong Kong will be the start of many more across Asia in the coming years. Forget the monkey, 2016 is the year of the purple cow!

Carols for kids Christmas Lessons & Carols

by Candlelight Child-friendly service at St Stephen’s Chapel, Stanley. 6pm, Dec 13, St Stephen’s College campus, 22 Tung Tau Wan Road, Stanley.

The 14th Classics for Kids Christmas Concert Presented by SAR Philarmonic, this is a fun, interactive, classical concert, tailor made for children. Two performances at 2.15pm and 5pm, on Dec 6 and 13. Tickets $275 for all.

The Hong Kong Jockey Club Ampitheatre, The Hong Kong Academy for Performing Arts, call 3188 5318 for programme details, tickets from www.hkticketing.com.hk Christingle at St John’s Special Christmas Eve service for children, 4.15pm, at St John’s Cathedral. If they’re older, they may like to stay up for Midnight Mass, 11pm, but arrive early as pews fill up fast. St John’s Cathedral, 4-8 Garden Road, Central.

Udderbelly Festival Hong Kong will run from Dec 4-Feb 14, see www.udderbelly.asia for performance information.

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Brilliantly designed Wooden Suitcase Cottage with removal side and roof.

Comes with farm animals and handy carry strap. $990, Monster Kid, Shop 220, Landmark Prince’s Building, 10 Chater Road, Central.

GIFTS FOR KIDS Jack’s grandpa might wear his slippers shopping and forget Jack’s name, but he can still save the day in his speeding spitfire, $187 with a 10% discount in December, Kidnapped Bookshop, 7 Man Nin St, Sai Kung.

The joy of Christmas presents Stacks of gift ideas for the whole family.

For budding Master Chefs, this cute wooden play kitchen comes with microwave, oven, salt & pepper shakers and mixing spoons, $1,300, Bumps to Babes, www.bumpstobabes.com

Load the “arm” with cream or a wet sponge and watch the tension build - someone will get splatted. $199.90, Toys“R’’Us, G/F Ocean Terminal, Tsim Sha Tsui.

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A gorgeously illustrated hardback edition of JK Rowling’s classic first Harry Potter novel, $510 with a 10% this month, Kidnapped Bookshop, 7 Man Nin St, Sai Kung.

Stocking shopping “Something to wear, something to share, something they need, something to read” it’s all about keeping it simple and keeping it local this year.

These Christmas fetes and shopping days will help you do just that - as well as giving back to local businesses and communities at the same time.

Bursting with amazing new records and mind-boggling trivia, Guinness World Records 2016 will keep them glued to the page. $300, Pollux Books, Shop 2101, Horizon Plaza, 2 Lee Wing Street, Ap Lei Chau.

Dec 1 Christmas Gift Showcase, 10am-8pm, Conrad Hotel, Pacific Place, 88 Queensway, Admiralty. www.prestigefairs.hk

Fun kids backpacks made by local women in Cambodia from recycled fishing nets. Also available in bumblebee, ladybug and pirate designs. $380, Inspired, www.inspired-collection.com

Dec 5 French International School Fair, 10am5pm, Primary School campus, 34 Price Road, Jardine’s Lookout, Hong Kong.

St Stephen’s Chapel Fete, St Stephen’s College, Wong Ma Kok Road, Stanley.

Dec 6 Sai Kung Christmas Sunday Market, 11am5pm, 33 Wai Man Road, Sai Kung. www.saikungmarkets.com Dec 9 American Club Holiday Bazaar, American Club Tai Tam, 28 Tai Tam Road, Tai Tam (members and guests only). www.shoppinghongkong.net Dec 12 Hamilton Hill International Kindergarten British Christmas Fayre. 4-7pm, 1-3 Ching Wah Street, North Point.

Dec 12-13 & 19-20 Christmas Seaside Market, Stanley Plaza, Carmel Road, Stanley. www.hkmarkets.org

Boris the Bus ride-on suitcase from Trunki - great for carry-on luggage. Pack with toys and ride to the gate. $499, Bloom and Grow, www.bloomandgrowdirect.com

Snuggle up with this Polar Bear Cardigan from funky kids’ clothing company, Molo. $858, Level 1, IFC Mall, Central.

Dec 13 Discovery Bay Christmas Market, 11am6pm, Discovery Bay Plaza, Discovery Bay, www.handmadehongkong.com Dec 14 Christmas Gift Festival, 10am-8pm, Conrad Hotel, Pacific Place, 88 Queensway, Admiralty. www.prestigefairs.hk

All action fun aboard the Shanghai Warrior. $550, Bumps to Babes, www.bumpstobabes.com

Every weekend until 26 Dec Christmas Market, Olympian City, 1 Hoi Wang Road, Tai Kok Tsui. www.hkmarkets.org

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GIFTS FOR HER

Fun gifts for pocket-sized budgets, these colourful Hong Kong-inspired tea-towels are all hand illustrated. $130, thorn & burrow, 30 High St, Sai Ying Pun, www.thornandburrow.com Swarovski Snowflake Amulet pendant from bespoke Hong Kong jeweller, Catherine Preston. Catherine Preston Jewellery Design, $540, www.catpreston.com.hk

Lightweight lattice canvas tote from Lamma-based mother and daughter team, $800, Louella Odie, www.louellaodie.com

Cushions with a local touch. $200, Little Local, www.littlelocal.net

Curl up with six joyous, funny, poignant and memorable short stories, $170, with a 10% discount this month, Kidnapped Bookshop, 7 Man Nin St, Sai Kung.

niin Teardrop Pendant Earrings. $1,800, niin, 200 Hollywood Road (entrance on Pound Lane), Sheung Wan, www.niinstyle.com

As winter wears on, keep skin soft and supple with nutrientdense Swiss hydrating serum. $550, Sur Pur, www.surpurswiss.com for Hong Kong stockists.

Stunning images from all over Hong Kong by talented local photographer, Belinda Bath. Personalised montages also available. Price on request, www.belindabathimages.com

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Remix Clutch, thically designed and produced from Hong Kong-based boutique, Inspired, $300, www.inspired-collection.com

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GIFTS FOR HIM

Beautifully presented shaving gift-sets from Gentlemen’s Tonic. Ultimate Gift Set (pictured) $190, 43-49 Wellington St, Central, www.gentlemenstonic.com

Premium sake - enjoy on the rocks or in a cocktail (recipes also available). $588, Four Fox Sake, www.fourfoxsake.com

Hong Skyline print, available in a range of colours and sizes. From $1,000, Sugar Snap Prints, www.sugarsnapprints.com

Customized paddle boards from new pup on the block, Schtinky Dog. From $5,999, www.schtinkydog.com

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Forget U2, these streets all have a name, and they’ve been immortalized on a mug. The Streets of Hong Kong, $140, 13th Element, www.13thelement.net

Airplay is the brand new floating and spinning speaker from Doma, using the latest in levitation technology. $988, www.doma.com.hk

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DINING

Making merry

Good food, good wine and good company make for a merry little Christmas.

Whether you’re looking for something a bit different, or good old turkey with all the trimmings, make this year’s Christmas lunch one to be remembered.

THE HOTELS They’ve got the glitz, they’ve got the glamour - and they’ve got a pretty good menu too.

The Pottinger, 74 Queen’s Road, Central, 2308 3188 Fine dining venue Gradini will be serving Christmas fare with an Italian twist. Enjoy a five-course feast on Christmas Eve ($1,388), a seafood brunch on Christmas Day ($638) or spend Christmas Night relaxing over foie gras, lobster ravioli, eight-hour braised wagyu beef cheek in red wine, and Marsh Pudding - a cheeky blend of orange vodka, Baileys and chocolate ($988).

Island Shangri-La, Pacific Place, Supreme Court Road, Central, 2877 3838 French restaurant Petrus will be serving a four

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and six course dinner ($1,588 and $1,988) on Christmas Day. Meanwhile, cafe TOO will be running two lunchtime buffet sittings (noon-2pm, $988 and $698; and 2.30pm-4.30pm, $788 and $548) and two dinner buffet sittings with a visit from Santa (5.30pm-8pm and 8.30pm-11pm, both $998 and $698).

The Peninsula Hong Kong, Salisbury Road, Kowloon, 2920 2888 The Peninsula’s much-loved Verandah restaurant will be hosting a Christmas Day lunch or buffet dinner ($1,288 for adults; $788 for children).

And French fine-dining restaurant Gaddi’s will be serving a set four-course festive lunch ($1,188) or five-course dinner ($1,888).

ALTERNATIVE If you’re looking to swerve the sprouts this year, options abound for Christmas lunches with a twist.

Duddell’s, Level 3 Shanghai Tang Mansion, 1 Duddell St, Central, 2525 9191 If it’s local fare you’re after, Duddell’s will be putting together a series of traditional Cantonese menus, starting with a onenight only, eight and ten-course Winter Solstice tasting menu on Dec 22. This will be followed up with an eight-course tasting extravaganza on Christmas Eve and brunch on both Dec 25 and 26. Tasty treats include barbecued pork with honey, crispy salted chicken, and glutinous dumplings with shrimp, pork and chives. $580 with free-flow soft drinks; $750 with free-flow VCP Rose.

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DINING

Feast on Italian delicacies at Aqua as you soak up the across Victoria Harbour views.

Mott 32, Standard Chartered Bank Building, Basement, 4-4A Des Voeux Road, Central, 2885 8688 For turkey with a difference, this modern Chinese restaurant will be serving “Peking turkey” three ways this Christmas. The whole, BBQ-roasted free range birds will be carved tableside and served with pancakes and three subtle, homemade sauces - plum and lemon, fresh garlic and chef Lee Man Sing’s secret turkey sauce.

Vasco, 7/F, Block B, PMQ, 35 Aberdeen St, Central, 2156 0888 A Basque-inspired, regional menu from this fine dining restaurant. The sumptuous spread starts with oysters; followed by tuna belly with black olives, artichokes and a truffle salad; scallops or sea bass; a hearty main of venison or roast wagyu bavette; rounded off with Torrija (Spanish French toast) with caffe latte ice cream and petits fours. Four courses $780/person; five courses $980/person, Dec 25.

TRADITIONAL Turkey, roasties, Brussels and pud, you can’t beat a bit of British.

The Globe, Garley Building, 45-53 Graham St,

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Central, 2543 1941 This popular British pub will be serving an appropriately traditional three-course Christmas lunch throughout December (until Dec 24, closed on Christmas Day), including stuffed roast turkey with all the trimmings and Christmas pudding. Wash it down with bubbles - of the champagne variety or from the bar’s extensive beer menu. Lunch is $350 and dinner $460.

The Drunken Duck, 44 Staunton Street, Central, 2803 0050 British gastro pub the Drunken Duck is new to the Hong Kong scene this year, but its Christmas Colonial Menu is looking good so far. Feast on a four-course set-menu, including soup, seafood, turkey, trimmings and pud, with an optional three-hour standard drink open bar.

What's not to like? $350 (food only).

Iberico, 18 Shelley Street, Central, 2752 8811 Famous for its Spanish tapas, Iberico has gone British with a twist this December, offering a three-course lunch with free-flow standard drinks option. Feast on potted goose liver mousse with tomato, port chutney and toasted sourdough; roast stuffed turkey breast with herbed potatoes, root vegetables and Rioja chorizo gravy; and fruity Christmas pudding

with sherry custard. $298, available throughout December.

WITH A VIEW There’s nothing quite like lunch with a view, especially when the lunch is for Christmas and the view is Hong Kong.

Aqua, Level 29 & 30, 1 Peking Road Shopping Arcade, 1 Peking Road, Tsim Sha Tsui, 3427 2288 Tuck into a six-course lunch inspired by Chef Paolo’s home town in Italy, while enjoying amazing views over the harbour to the Island.

Delicacies include homemade ravioli filled with chestnut, walnut and mushroom and roast turkey with a chestnut and truffle sauce. $1,488, Dec 24 and 25.

Sevva, 25/F, Prince’s Building, 10 Chater Road, Central, 2537 1388 This Central rooftop restaurant will be serving a set three-course lunch on Christmas Day. The menu begins with cauliflower Vichyssoise with truffle shavings or salmon fish cake, followed by roast turkey or seabass, all mopped up with Christmas-flavoured French crepes and tea and coffee. $520, Dec 1-25, Sevva, 25/F, Prince’s Building, 10 Chater Road, Central, 2537 1388.

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REGIONAL Stay close to home as little locals pull out all the stops.

DINING

Jaspas, 13 Sha Tsui Path, Sai Kung, 2792 6388 The venue that is famously open 365 days a year, come wind, rain or even a T8, Jaspas Sai Kung is offering a full Christmas set menu on the big day, including shared starters, a Christmas platter with all the trimmings and Christmas pudding and mince pies ($450/per person + 10%).

Auberge, 88 Siena Avenue, Discovery Bay, 2295 8288 Cafe Bord de Mer is laying on a scrumptious seafood buffet, including Christmas roasts and yummy desserts. Lunch and dinner buffets are served on Christmas Eve, Christmas Day and Boxing Day - lunch sittings run from 12-2.30pm ($208/child; $408/adult) and dinner from 6-8pm and 8.45-10.30pm (prices vary). And there’ll be a chance to meet Santa on Christmas Eve along with magic shows, stage games and carols in the lobby.

Let Hong Kong’s chefs - like Invisible Kitchen’s Tom Burney - take the heat this Christmas.

Cafe Deco Bar & Grill, Level 1&2, The Peak Galleria, 118 Peak Road, The Peak, 2849 5111 There’ll be fun, food and plenty of good cheer for the whole family on the world-famous Peak.

Children are welcomed at Cafe Deco with open arms - there’ll be a magician on hand, plus a visit and photos with Santa from midday.

The extensive buffet brunch will be Christmas themed, including a full carvery, plenty of jet-fresh seafood, and loads of desserts. The buffet also includes free-flow drinks with bubbles. $688 for adults; $238 for children aged three-11. Dec 25, 11am-3pm.

All decked out at Sevva.

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Shoku Japanese Binochotan Grill, level 1, The Pulse, 28 Beach Road, Repulse Bay, 2808 2333 Expect a traditional Christmas menu with a Japanese twist at Shoku, home to Hong Kong’s largest binochotan grill (binochotan is a type of Japanese charcoal). The festive menu includes roast turkey with Shoku dressing, steak tartare, lobster sashimi, and green tea millefeuille. The festive menu is available until 31 December, including Christmas Day, with live Christmas music on Sundays. $1,980, but designed to be shared by two people.

Out there Who turned out all the lights?

Alchemy In The Dark G/F, 16 Arbuthnot Rd, Mid-levels, 6821 2801.

Keeping everyone in the dark is concept restaurant Alchemy. Enjoy a three-, fouror five-course feast - in the pitch black.

Highlights include welcome champagne (straws are available if it all gets too tricky), turkey or venison, and date pudding with melting Valrhona chocolate. Mug up on the full menu in advance at www.alchemy-concept.com, or give your taste-buds a workout. From $500 depending on number of courses, Dec 24 and 25.

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TURKEYS & TRIMMINGS

Take it easy with a pre-cooked turkey from the Island Shangri-La, delivered to your door.

Turkeys-to-go Roasted and ready-to-eat.

Island Shangri-La Roast Vermont turkeys throughout December (6kg, $1,138), honey-glazed hams ($280/kg), plus stuffing and sides. There is also a range of hampers from $1,688.

Delivery at extra charge for Hong Kong Island, Kowloon and New Territories.

Order from 2820 8551 or email islandgourmet.isl@shangri-la.com Feast Catering Let Feast fuel your Yule and make it stressfree and sparkly. Feast’s kitchen elves will prepare your choice of turkey or ham with all the trimmings including stuffing, sprouts, carrots and potatoes plus your choice of sticky toffee or eggnog bread and butter puddings. Packages start at $988 (to feed 7 to 10) or $2288 (for 11-16).

Order from 3468 3789 or hungry@feast.com.hk

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Brick Lane Whole roast turkeys, rib-eye beef, ribs, seafood and salads for parties of up to 30, with free delivery to Hong Kong Island and Kowloon.

Orders must be made one week in advance, $100 delivery charge to the New Territories.

Order from 2366 6965 or marketing@mindenconcepts.com.hk Invisible Kitchen British chef Tom Burney will be conjuring up Christmas hampers aplenty. The threecourse packages include roast turkey, pork and cranberry stuffing, all the trimmings and a range of dessert options (from $270 per person, 25 person minimum order). Vegetarian dishes are available. They even come with table decorations.

Order from www.invisiblekitchen.com

La Rotisserie Slow-roasted guinea fowl with red berry sauce is the order of the day at this Frenchinspired takeaway. Tender and rich in flavour, the guinea fowl is the bird of choice back in France, and comes in perfect proportions for smaller gatherings. The Christmas package contains two guinea fowl, two French-style sides and a whole chocolate cake with candied orange peel. $1,380 for eight people.

Order from catering@larotisserie.com.hk Blue Butcher Popular Hunter Valley free-range turkeys are back this year. Pre-order a whole (6-8 people, $1,880) or a half (3-4 people, $980) turkey, with delivery options to your door through delivery company Deliveroo. Orders must be placed 48 hours in advance.

Order from 2613 9286 or reservations@bluebutcher.com

Cook it yourself Indulge your inner Master Chef with the choicest of ingredients.

Butcher’s Club Southside’s favourite meat specialist will be offering a heap of Christmas options, from hampers to Australian free-range turkeys (46kg, $600). www.butchersclub.com.hk Farmers Kitchen Online butchers Farmers Kitchen have teamed up with Kerry Wines this year to bring you some fabulous deals. Lamb racks, tenderloin beef and some great Aussie drops at fantastic prices. www.farmerskitchen.com.hk M&C Asia For assorted seafood and seafood platters, check out the online seafood specialists. They have ready-to-grill oyster kits and sauces, plus lobster, shellfish and French scallops. www.mnc-asia.com Southstream Seafood Grab your frozen turkeys from this online meat and seafood specialist. On offer are organic Prairie birds ($935 for 5.5kg), Steggles ($378 for 3kg), and Norbest ($300 for 5.9kg). www.south-stream-seafoods.com

All the extras...

Gifthampers.com.hk This online store has no less than 40 hampers on offer. From Scottish shortbread, Italian cakes and Australian truffles, Gifhampers.com.hk has scoured the globe for the finest in gourmet grub this Christmas.

Prices start at $399 and hampers come in recyclable boxes.

Vanilla Yum with a capital y, Vanilla is celebrating its tenth Christmas at Mosque Street serving homemade festive British treats. From gingerbread and shortbread, to cakes, mince pies and yule logs, come and grab your goodies at 33 Mosque Street, Midlevels (by the escalator), www.vanilla-cake.com Mrs B’s Cakery Mrs B is in the pink this Christmas, with a rose-tinted array of goodies at Joyce Boutique. The French-inspired pop-up in store patisserie will be serving heaps of gorgeous treats, including delicate creme cakes and hand-piped festive cookies.

Forget the sugar-free diet this Christmas.

Joyce Boutique, G/F, New World Tower, 18 Queen’s Road, Central.

Santa’s Christmas Hampers Boutique hotel The Luxe Manor has a range of Nordic-inspired goodie boxes. Sample Scandinavian treats such as smoked wild boar sausages, Swedish honey and Cloudberry jam. There are also juices for the kids, apple mulled wine and whisky for adults.

From $1,488.

Order at 3763 8895 or fb@theluxemanor.com

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HOME WHAT’S DECORATION ON

Glitter Peacock, $129, Indigo, www.indigo-living.com

Home front

Peacock Feather Scalloped Glass Ball, $89, Indigo www.indigo-living.com

Have your pad shipshape and sparkling in time for the Big Day.

Beautiful boughs The Home Stylist’s Alex Sheldon shows us how to get it right.

Stainless steel holiday ornaments, three in a set including Hong Kong taxi, dim sum steamer and cheongsham (pictured), $150, Thinq Hong Kong www.thinqhongkong.com

Cheeky reindeer ornament, handmade from recycled canvas flour bags, TREE $65, www.tree.com.hk

Red berry faux wreath, Inside, Inside, $690, www.inside.com.hk

Place your tree in an area that doesn’t see too much foot traffic - the last thing you need is flying ornaments knocked off by charging children or over-excited pets.

The first thing to go on should be the lights - and lots of them. Stick to soft white, and no flashing, multi-coloured or musical bulbs.

Next up are the garlands, such as tinsel, beads or ribbon. But only if you must personally I prefer to steer clear of this sort of thing.

Decide on your theme or colour. Create a backdrop with a solid colour of plain baubles, such as silver or gold, so you are effectively layering the tree. Then add ornate ornaments or a pop of colour - gold and popping red is popular this year.

Don’t forget the back of the tree - stand back to check it’s evenly decorated and there are no gaps.

Leave a space for the kids’ contributions. A Christmas tree is only perfect when everyone is involved.

For more tips from Alex visit, www.thehomestylist.org

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Choose popping colours and patterns for a modern look.

Top tables

Interiors specialist Elisha Rickward lays out a sprinkling of ideas for an inspired table.

I recommend setting the table the day before to minimize stress on the day.

Next you need to decide on the style. A formal setting lends itself well to a refined colour scheme, such as gold or silver with festive accents of red and green.

Formal tables don’t necessarily need a fancy dinner service - inexpensive, classic white tableware (the Maxwell & Williams range from Indigo is perfect).

White can be easily mixed and matched and shows food to its best advantage.

Cloth napkins (the linen stalls at Stanley Market have a great range) are one of the easiest ways to instantly dress a formal table.

Rather than finishing with napkin rings, try tying them with festive coloured ribbon (Yu Chau and Nam Cheong Streets in Sham Shui Po have heaps).

For the centrepiece, wander down Flower Market Road to grab some simple greenery and add colour with flowers - I like holly, roses or lilies. Candles will add impact and atmosphere. Group candles of different heights together for an easy centrepiece, or run a row of same-sized candles down

the middle of the table for a more traditional look - remember to choose unscented.

For a more casual setting, there are no hard and fast rules.

Swap traditional colour schemes for stripes, polka dots and bright patterns to give it a modern edge (online party boutique www. swoonxoxo.com has some great crackers and tableware). Fabric placemats add texture - scour the material stalls on Hi Lung Street in Sham Shui Po and make your own.

Use unusual items for the placecards - candy canes, scrabble pieces and name-painted stones all work well. Or hang cards from chairs or intertwine them with the centrepiece.

If you’re entertaining kids, lay butchers paper over the table for them to doodle on, or print out Christmas-themed colouring pages for placemats. Create a centrepiece they can play with - a nativity scene, building blocks with Christmas figurines, or animal figures amongst foliage.

Above all, have fun - and enjoy the compliments.

Elisha runs online soft furnishings boutique, Ruby Rickshaw, www.rubyrickshaw.com

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Tree-time

TREE GUIDE

Whether you’re going large, or just want a small wreath for the door, we’ve got you covered.

Anglo Chinese Florist

P&F Gardens

Order Noble and Douglas firs, plus all your accessories, at this conveniently located florist.

9 Lyndhurst Terrace, Central, 8am-8pm, 2522 1680.

US firs, wreaths and poinsettias. Trees are delivered with stands.

50 Shui Choi Tin Village, Victoria Road, Cyberport, 9am-5pm, 2812 0948.

Cindy Florist

Sophie’s Christmas Trees

Popular Sai Kung florist whose Christmas tree prices have remained unchanged in years.

22 Man Nin Street, Sai Kung, 11am-6pm, 2792 0858.

Choose your own tree at this New Territories nursery, or order online. Firs sourced in Portland, Oregon, USA. 42E Ma On Shan Tsuen, New Territories, 2649 6280.

Chun Hing Garden Choose your own tree at this Happy Valley nursery.

Also wreaths, poinsettias and centrepieces.

Wong Nai Chung Road (opposite Hong Kong Jockey Club Public Entrance), Happy Valley, 8am-6pm, 2572 6430.

Stanley Flower Shop

Greenhouse Nursery

XmasTreeOnline.hk

A range of US firs including stand and delivery.

Tai Chung Hai Road, Sai Kung, 8am-6pm, 2573 3627.

IKEA European and Scandinavian firs at competitive prices. Order online at www.ikea.com.hk

Marketplace by Jasons

Trees, poinsettias and wreaths from this popular market stall. Pop by for an order or choose your own.

Corner of Stanley Market Road, Stanley.

Order from the comfort of your own desk and have it delivered to your door.

Order online at www.xmastreesonline.hk

Yue Sun Garden Seasonal nursery that only opens its doors for Christmas.

Loads of trees, wreaths and poinsettias.

Pak Kong Road, Pak Kong, 2367 9561.

Douglas, Nordman and Noble firs, including stands.

Repulse Bay Arcade, 109 Repulse Bay Road, Repulse Bay, 8am-10pm, 2812 0340.

Buying a tree

The tree is your canvas, so choo se well. If you have the opportunity to handpick your tree, as k to see it out of its netting.

Look for full, even ly spaced branc hes and a symmetrical shap e with a tapering top. Check the top of the tre e isn’t bent and can support a sta or angel topper. r Real trees will ne ed a tree stand with a deep water reservoir - check if the stand is included in the co st of the tree.

Measure up firs t. Will the tree fit both your room and the elevator or stairwell?

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ALL WRAPPED UP

Brush up on your baking skills at Complete Deelite’s Christmas workshops.

Christmas tidbits Pull it all together with these last minute tips and ideas.

Puppy presents Don’t forget the furrier family members. Vetopia has put together some great hampers for cats and dogs, guaranteed to put a wag in their tail come Christmas morning. They come in black or red and contain treats, grooming essentials and toys, with the option to add extra items.

Buy online at www.vetopia.com.hk Christmas in a bag Put together a Christmas Essentials kit - don’t forget sticky tape; Christmas stickers, small present bags, gift tags, Christmas cards, stamps, tissue paper and wrapping paper.

For cards and wrap with a Hong Kong feel, try Biscuit Moon Designs (www.facebook.com/ biscuitmoondesigns); The Lion Rock Press (www.facebook.com/thelionrockpress); or 13th Element (www.13thelement.net). Online party boutique Swoon Soirees has some gorgeous packaging (www.swoonxoxo.com).

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Present planning Keep track of what you’ve bought, or what you need to buy, with a spreadsheet. Or download Gift Plan ($8) from the App Store.

test flights and maintenance, with an option to receive hourly (non-commercial) texts on Santa’s progress, beginning on Christmas Eve morning (Southern hemisphere-time).

Tracking Santa Keep a track on Father Christmas as he circumnavigates the globe.

The North American Aerospace Defence Command (NORAD) runs the original Santa tracking service, using US military intelligence and missile tracking satellites (as well as the services of employees with a little too much spare time on their hands). Download the Norad app for free from the App Store. www.trackingsanta.net is an internet site providing data on reindeer health, Don’t forget the dog - Vetopia has heaps of hampers for happy pets.

Emergency presents No need to panic, it happens to the best of us. Online vouchers are a no fuss option and can be emailed directly to the recipient - try Amazon, Spotify, Netflix and i-Tunes.

Stuck for ideas?

Don’t be. Get family and friends to set up a gift list with www.wishlistr.com - ideas can be shared by email, and you can use it to keep track of what you’ve bought.

Giving back Operation Santa Claus has been raising much needed funds for the local community for 25 years. This year, it will be targeting 22 local charities. For a list of fun festive events and how to get involved, see www.osc.scmp.com.

Christmas baking Baking specialists Complete Deelite are offering Christmas cookie and cupcake workshops.

Learn all about royal icing, piping, baking secrets and how to airbrush designs on your cookies for that extra wow factor. Workshops are held throughout December at 2/F On Lan Centre, 11-15 On Lan St, Central, www.completedeelite.com

Get crafty and make your own decorations this Christmas

Christmas craft Come away with beautiful decorations and gifts at these Christmas craft workshops for kids held by local art school Craft Hour Asia.

Running at the art school’s Clearwater Bay

studios, these classes are great for getting children involved. Held on Friday Dec 4, 11 and 18. Call Adri on 9369 9914 or email crafthourasia@gmail.com

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education

page-turner

Little bookworms Ursula Huber of Kidnapped Bookshop rounds up the best children’s books

by Hong Kong authors.

Neve expects a boring day of TV and homework. But when she’s taken on a journey by some of Hong Kong’s native inhabitants, she finds out that Hong Kong is a lot wilder than she’d ever imagined.

My Hong Kong Vehicles Book

by Elise Philippson A picture-book dedicated to the varied types of transport in Hong Kong. Featuring more than 150 colour photographs of all kinds of Hong Kong vehicles: the ships in the harbour, aeroplanes, airport vehicles, fire trucks, police cars and much more. Young children will love the bright pictures and learning the names of the vehicles in both English and Cantonese.

know that he has a second, secret job as an architect so he can learn all about buildings from all over the world and figure out exactly how to get in and leave a present.

Hogart The Hedgehog Turns Nine

by Blair Reeve It’s Hogart’s ninth birthday. Unfortunately, he doesn’t know his age because hedgehogs count on their back feet, which have only eight toes. On his brave quest to find out what comes after eight, Hogart meets a helpless earthworm, a pragmatic robin, a benevolent owl, a gullible badger, and a mystical centipede. Each of them plays a role in bringing Hogart closer to his goal, when he learns that he can count on his spines in more ways than one.

Chopsticks

by Jon Berkeley On a restaurant on a boat, in faraway Hong Kong, lives a little mouse. This enchanting story tells of his adventures when, one New Year’s night, he conjures a carved wooden dragon into life and together they fly through midnight skies, over lands you and I only dream of…

Lost in Hong Kong

by Matthew Cooper and Fiona Lai Lost in Hong Kong follows a young boy, Tim Chan, as he chases his mischievous dog across the city, from Hong Kong Park to Sai Kung. It is a light-hearted celebration of Hong Kong’s diversity, its amazing transport system, and the kindness of strangers.

Lulu the Hong Kong Cat – Christmas in Sham Shui Po

by Ellen Leou The tale of Scrooge-ish Lulu the Hong Kong Cat who, in quest of a gift for a best friend, discovers the meaning of “making” as opposed to “buying” a Christmas gift. On a trip to the real heart of Hong Kong, the district of Sham Shui Po, she realises the true meaning of Christmas!

Black Rain Day

by Matthew Cooper and Stephanie Suen Stuck indoors during a torrential rainstorm,

Santa Claus is an Architect

by Britta Butler Diana is a six-year-old girl who lives in a high rise building in the middle of Hong Kong. She is desperately worried that Santa Claus will not be able to find a way into her apartment because she does not have a chimney. Little does she

The Next Time Kid Eats Noodles

by Caroline Murphy The debut picture book from local author Caroline Murphy, is the tale of a young boy’s comic struggle to master chopsticks. Noodles fly wildly (ending up on Dad’s head), but The NextTime Kid doesn’t give up. He has a cunning plan for ’next time’…

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education Lulu the Hong Kong Cat

by Ellen Leou The adventures of Lulu the Hong Kong Cat when she gets lost in the big city of Hong Kong, the wonderful and scary characters she meets and the big surprise when she finally gets home.

This is Hong Kong

by Miroslav Sasek First published in 1965, this book captures the enchantment and the contrasts of Hong Kong in the sixties. Roaring jets bring in the tourists; bamboo rickshaws taxi them through exotic streets fragrant with incense, roasting chestnuts, and honey-glazed Peking duck.

Sasek shows you the sweeping panorama of gleaming Kowloon Bay framed by misty mountain ridges, then moves in for close-ups of labourers and hawkers, refugees from the mainland, and sailors of flame-red junks, and the strange “water people” who, it is said, never set foot on dry land.

The Swimmers

by Joanne O’Callaghan and Kori Song Come splash, kick, and dive with Henry and his Dad in this joyful adventure. Like all boys, Henry loves his Dad. Swimming gives the two of them the chance to share a special bond. This touching, reflective story will speak to parents and children alike.

The Tale of Ming Kee Monkey

by Sarah Brennan Ming Kee is the cheekiest monkey in Yunnan, and her jungle friends are getting really annoyed! One day she goes too far and offends the Emperor Taizong of Tang. Ming Kee flees the jungle, but where has she gone, and will she ever return? And will she ever mend her mischievous ways? A tale of mayhem, monkey business, and gaining wisdom.

My Hong Kong

by Joanne O’Callaghan and Ralph Kiggell A book of discovery - for the much-loved places that children enjoy. Explore this extraordinary city and experience Hong Kong through a child’s eyes. Delightful rhymes by Joanne O’Callaghan lead us on this journey. Striking and colourful woodblock print illustrations bring to life the Hong Kong scenes featured in the book - riding the Star Ferry, a journey on the Peak tram, visiting the panda bears at Ocean Park, hiking along the Dragon’s Back, eating dim sum for lunch, and enjoying Chinese New Year fireworks - along with many others.

Found in Hong Kong: A Counting Book

by Joanne O’Callaghan A book about counting. A story about so much more. What will you find in Hong Kong? Turn

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the pages of this exquisite book and discover.

Joanne O’Callaghan, author of the children’s best-seller My Hong Kong, brings us a counting book and a story of new found friendship.

Beautifully composed illustrations are by award winning illustrator Kori Song, who once again captures the enchantment of vibrant Hong Kong.

Who Ate The Cake?

by Cinta and Jade Fang In Who Ate The Cake? the reader is a character in the book. Together the reader and Sophie set out to solve the mystery of who ate Sophie’s birthday cake. At the end of each page the reader is given a choice on what Sophie and the reader should do next. There are six different endings the reader can explore. Aimed at readers aged five- to nine-years old.

Hong Kong ABC

by Diana Wu-David and Margaret Jung 26 images of Hong Kong delights are brought to life in charming detail on the pages of this funky, chunky board book. Designed to appeal to babies learning ABCs as well as early learners and children interested in Hong Kong culture, this is the only Hong Kong ABC board book currently available. The work done on the book has been donated, with all profits from sales of the book going to Room-to-Read.

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sponsored column

Choosing a secondary school How do you choose the right secondary school for your child?

Where do you start? How do you know which schools to look at? What should you look for and what are the right questions to ask during a school visit?

When deciding which school to apply for, it’s important to find out about the ways in which a particular school will guide and support your child’s individual needs and interests. A good starting point is to visit a list of schools which interest you.

Secondary schools hold a series of open days and information sessions for you and your child to see the school and meet with teachers. These usually take place from September: search for details on each school’s website or call to find out the specific dates.

You and your child may have your hearts set on a particular school, but some parents do withdraw their applications after visiting the school. In the same way, it is recommended to visit lots of different schools to get an idea of what is on offer.

Here are some pointers for visiting school:

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Visit schools well before you need to, and visit lots. In the year you have to make your applications only visit those on your shortlist and look out for particular details: a positive ambience, openness, courteousness, responsive and enthusiastic teachers, and crucially, harmony in the relations between children and staff.

Have a number of questions ready to ask.

These might touch on extra-curricular activities, destination of graduated students, external exam scores, the range of subjects available, the range of foreign languages, and also art, music and sport facilities.

One thing to remember is that schools are living and dynamic organisations which are subject to change. Don’t let the past glories of the school influence your decision too much.

Note whether the Principal or Head of School is enthusiastic and continues to breathe new life and inspiration into the school.

Most importantly, make your own judgement. What is right for one family may not be right for you. What kind of values do you

want the school to emphasise? Schools vary from the very traditional to the progressive.

Some children thrive in a fast moving, competitive environment; others need a more sheltered, family atmosphere.

ITS Education Asia provides an education consulting service that works with families and employers to find the right schools for individual children in Hong Kong, from nursery to secondary schools. ITS also offers research, policy and advisory services for corporations. For more details, contact es@itseducation.asia, 3188 3940 or www.itseducation.asia.

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Environmental poisons specifically heavy metals never play by the rules. Just when you’ve got them figured out and rounded up, they give you the slip. Get the lead out of gasoline, and it comes at you through aging pipes. In July 2015 high levels of lead were found in the drinking water of many homes in Hong Kong. It was reported that a pregnant woman and some children were amongst the people that had unknowingly consumed water containing high amounts of lead. So in today’s modern world we can face danger even from a task as simple as turning on the water tap!

Lead causes damage to the body in many ways, especially in young children who are surrounded by it in different household items like toys, PVC plastics,

Babies and toddlers – whose brains are growing the most rapidly, and who are most likely to put things into their mouth are at the highest risk for ingesting and being harmed by lead.

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In adults, elevated blood-lead levels are related to strokes, heart attacks and premature deaths.

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The reality is that we are surrounded by heavy metals and toxins in addition to the stresses of our fast paced lives. Our lifestyle exposes us to these toxins that we can’t escape – for example mercury in dental amalgam fillings, hidden heavy metals in cosmetics etc. Therefore in today’s environment it’s important to purify and protect our body and make detox a way of life.

A solution from Nature, safe for kids as well is now available to help our bodies expel heavy metals and manmade pollutants for the benefit of families everywhere. It’s called ProPectin. It is made from 100% pharmaceutical grade apples that dissolves quickly in water and has been proven to chelate (bind) with toxic particles and eliminate them from the body before they can enter the blood stream.

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Most importantly it supports good health in many ways specially in detoxifying the body and surely makes sense to take ProPectin every day.

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arts & culture

head for heights

Spot the naked man.

Beyond the horizon Amanda Sheppard looks up to the sky at Hong Kong’s latest public art installation.

For renowned British sculptor Sir Antony Gormley, change no longer rests over the horizon, but firmly upon it. His long-awaited public art project, Event Horizon, was unveiled in Hong Kong on November 19: thirty-one life-size body casts, comprised of cast-iron and fibreglass, are now situated along the streets and atop the skyscrapers in the city’s Central and Western districts.

The show first appeared in London eight years ago, and has since travelled to New York, Rotterdam, Rio de Janeiro and Amsterdam.

Hong Kong is the first and only Asian location to have featured one of Gormley’s most heralded projects, which coincidentally marks the biggest public art installation in Hong Kong to date.

Known for large-scale installation pieces such as the Angel of the North in Gateshead, Newcastle, Gormley’s works have become synonymous with social commentaries. Event

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Event Horizon seeks to prize your gaze away from your phone screen Horizon is by no means breaking from this tradition. The project is a direct response to the rapidly urbanising environments mankind has created. Hong Kong city is a sprawling metropolis, but despite being home to more skyscrapers than almost any other, Hongkongers seldom take the time to slow down and appreciate the spectacle. With this in mind, the SAR might seem a curious choice to situate these sculptures-in-the-sky. But that is precisely the point.

Event Horizon seeks to prize your gaze away from your phone screen, if only for a

moment, and make you engage with your surroundings. Through the project, Gormley is also aiming to explore the relationship between reality and the imagination: scanning the statues atop the buildings, you can’t help but wonder how many more are out of sight.

Members of the public are encouraged to tag photos and posts using a variety of hashtags, including #LookUp. The project has not been without controversy since its London debut more than eight years ago. Initially scheduled to launch in Hong Kong last year, it was postponed after the event’s key sponsor Hongkong Land withdrew its support following a suicide in Central from one of its buildings slated to be involved in the installation.

Whether or not Hong Kong should play host to the show this year was the subject of much debate. After careful deliberation and through

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arts & culture The project has not been without controversy

the backing of the British Council and the K11 Art Foundation, the life-like casts have once again been brought to life.

Undoubtedly, Event Horizon will continue to create polarised reactions from the public.

On one thing, however, most people can agree – this is a show of contrasts, and bold ones at that; of solitude and impenetrable crowds; of stark realities and vivid imaginaries that will have you questioning your own position in relation to the city around you. It has certainly opened up a dialogue, previously lacking in Hong Kong, which I for one will be welcoming with open arms.

Event Horizon Until 18th May 2016. For additional information, visit www.eventhorizon.hk

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eating

New Year, new meals

Annie Wong rounds up the best New Year’s Eve dining.

Limewood A firm favourite, Limewood specialises in barbecue, seafood and margaritas in a colourful double-sized space on the ground floor of the pulse. This year sees a festive menu for New Year’s Eve with two seatings: 6-8pm for $650 or 9pm onwards for $750. Both include a complimentary glass of prosecco. Guests will start with the US Pacific oysters, moving onto a roasted pork neck salad

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and Canadian sea urchin tostada.

Choices for mains include 21oz ribeye with a Thai chilli dipping sauce or pan seared sea bream, both served with coconut rice.

End the night on a sweet note with hand piped churros and pandan coconut ice cream.

103-104 the pulse, 28 Beach Road, Repulse Bay, www.limewood.hk

eating

Aqua Ride up to the 29th floor of One Peking and you’ll find captivating harbour views in swish surroundings. Dine in luxury with prime views for the New Year’s Eve fireworks. The five-course menu ($2016, or a wine pairing menu at an additional $578) starts with a range of sashimi, and is followed by a choice of lamb or sea bass and chocolate mousse with passionfruit, crispy biscuit and vanilla ice cream as dessert.

To keep the party going, Aqua Spirit will be hosting a New Year’s Eve party with a “Nude Noir” theme from 11pm, promising elegance and seduction. The party will be packed with a premium open bar and live international DJ performances. Sunrise will be visible from the restaurant.

29-30/F, 1 Peking Road, Tsim Sha Tsui, 3427 2288, www.aqua.com.hk

CIRQLE CIRQLE, a modern bistro located on the fourth floor of Ovolo Southside, dishes up creative Mediterranean style East-Asian cuisine. Celebrate New Year by dining at CIRQLE’s intimate indoor dining area or on its spacious outdoor terrace which overlooks southside and beyond. The fivecourse dinner set menu, priced at $598, starts with scallops, soup, a

choice of main (10oz fillet Minogue or Chilean sea bass), dessert, and includes complimentary mulled wine. The menu is only available on Dec 31. Open Mon-Sun from 12pm-3pm for lunch and 6pm11pm for dinner.

4/F, Ovolo Southside, 64 Wong Chuk Hang Road, Aberdeen, 3460 8157, www.cirqle.hk

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eating

Shoku

The Ocean The pulse’s newest dining spot, The Ocean is located on the third floor, giving a sparkling floorto-ceiling view of the sea. Heavily inspired by the deep blue world, the restaurant occupies 8,000 sq ft and sports hues of blue and wavy textural finishes. There are four different set menus with a delectable range of seafood to choose

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from: Horizon Lunch (three courses, $488), The First Dive (five-course dinner, $888), Deep Blue (eight-course dinner, $1,188) and Ultramarine (10-course dinner, $1,488). The house smoked red snapper, pan seared sea bass and wild mushroom tortellini are each a must-try.

With live music and mouth-watering modern Japanese cuisine, Shoku is a great place to ring in the New Year. Designed for two to share, the festive menu ($1,980 per set) features starters including steak tartare and lobster sashimi, while mains include an option of Binchotan grilled spring chicken or wagyu ribeye, and green tea mille feuille for dessert. Guests can also order from Shoku’s a la carte menu. Located on the ground floor of the pulse, you’ll be dining right on the beach’s doorstep.

3/F, the pulse, 28 Beach Road, Repulse Bay, 2889 5939, www.theocean.hk

Shop 109, 1/F, the pulse, 28 Beach Road, 2808 2333, www.shoku.hk

eating Be your own chef Invisible Kitchen This festive season, Invisible Kitchen is partnering with Moët & Chandon to provide The Golden Bubbles Experience which includes a stunning 1.2 metre long Moët bath filled with 12 magnums of Moët & Chandon Impérial and six specially designed gold and bubble canapes. $1,150 per head, minimum 15 orders.

Available until Jan 5. Call 2711 5788 or visit invisiblekitchen.com for more information.

Cafe Deco at the Peak Make sure you bag a window seat on New Year’s Eve, as Cafe Deco at the Peak boasts sky high harbour views. Catch the fireworks and chow down on a six-course New Year’s Eve dinner menu ($1,650 per person). Begin with appetisers, soup, two main courses, followed by dessert, cheese and coffee. The menu is

packed with a wide selection of meat and seafood dishes including jet-fresh oysters and lobster salad with choices of dessert, cheese and coffee and tea. The restaurant is a hit with families, with books, toys and mazes for children. Open Sun-Thu 11am-11pm, and Fri, Sat and public holidays, 11am-11.30pm. 1-2/F, The Peak Galleria, 118 Peak Road, The Peak, 2849 5111, www.cafedecogroup.com.

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eating

Nibbles

News from the dining scene kitchen, Beef & Liberty is well-known for its range of burgers made from grass-fed, Tasmanian beef and selection of craft ales.

The Stanley location is also launching the MilkBar, offering homemade milkshakes and icecreams. Brunch options available. Shop G04, G/F, Stanley Plaza, Stanley, 2563 2085.

TRi’s sharing menu Sharing is caring at Balinese restaurant, TRi. With a nod to Asian-style dining, where communal dining is the norm, Chef Wayan Mustika has created a multi-course sharing experience that starts with five appetisers, a seafood course, main course and dessert.

The menu ($580 per person) includes TRi’s signature dishes - potato perkedel, pan-seared Bumbu prawns and duck goreng. The sharing menu is available on Wednesday and Thursday evenings. 3/F, Lobby C, the pulse, 28 Beach Road, Repulse Bay, 2515 0577, www.tri.hk Beef & Liberty arrives in Stanley Now open on Stanley Waterfront Promenade. With an open facade and

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Pickled Pelican’s new specialities Besides Pickled Pelican’s special Christmas Eve

and Christmas day dishes, guests can enjoy the restaurant’s new specials. Adding a more refined touch to usual pub grub, the Pickled Pelican features specials including barbecue pork belly lollipops with red cabbage ($108), mushroom gnocchi ($158) and pumpkin and confit duck leg with butternut squash ($168).

90 Stanley Main Street, Stanley, 2813 4313, www.cafedecogroup.com Christmas at M Cuisine The all inclusive Christmas menu priced at $1,400 per person (for a party of 10) incorporates two elements: ‘around the bar’ which is filled with cold cuts, oysters, cheese and canapes, and ‘at the long table’ which includes slow roasted organic US pork shoulder, chestnut gnocchi, blue lobster bisque and a pavlova surprise for dessert.

Advanced booking required, available throughout December. Unit B, 17/F, Derrick Industrial Building, Wong Chuk Hang Road, Wong Chuk Hang, 2558 8664, www.m-cuisine.com

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big day out

The cycle path on the dam wall at Plover Cove Reservoir.

On yer bike Rory Mackay goes on an adventure on two wheels from Tai Wai to Tai Mei Tuk.

Cycling in Hong Kong is not for the feint hearted. Contending with busy roads, rocky trails, not to mention the hills, even the keenest cyclist may feel too intimidated to head out on two wheels. However there are some spots that buck the trend, one being around Tolo Harbour from Tai Wai to Tai Mei Tuk. Tolo Harbour pries its way into the innermost parts of the eastern New Territories, offering plentiful coastlines for cyclists and nature lovers. The inner areas of the harbour are home to the towns of Sha Tin and Tai Po; these settlements make ideal hubs from which to explore the area’s remote outer fringes.

Starting in Tai Wai, it is possible to cycle on dedicated bicycle paths uninterrupted for up to 30 kilometers, all the way to the northern lakeside village of Tai Mei Tuk. Getting there is easy: simply jump onto the MTR East Rail line to be rapidly taken out of Kowloon and deposited in the New Territories.

Hop off at Tai Wai Station Exit A and across the street are multiple bicycle rental shops, open all year offering a variety of bikes at a fair price (typically $70 for a basic run around and $120 for a road bike per day). Try to find

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a shop that has outlets in both Tai Wai and Tai Mei Tuk, making a one-way trip possible if you don’t fancy the return. Some shops don’t offer helmets, so you may wish to come prepared.

Also, if you have your own bicycle it is possible to take it on the MTR outside of rush hour simply by removing the front wheel.

Once all geared up, the fun begins! Ride northwards through Sha Tin, keeping the Shing Mun River on your right-hand side. Soak up the recreational atmosphere of the town; many folk are out on the water during weekends rowing, fishing, running, flying kites and of course, cycling. The paths can be busy during these times, but never congested. On weekdays the vibe is more peaceful and you will often have the route to yourself for long stretches. It is an ideal option for families as it avoids any road crossings and all hazards are well sign posted.

After notching up the first five kilometers, the Shing Mun River runs into Tolo Harbour and expansive views open up right before you.

The route is well serviced with public toilets and drink kiosks for folk who fancy a quick pit stop en route. Once you’ve reached the next large town of Tai Po, it’s crucial to make a

big day out

(From left): Tai Mei Tuk scenery; Tai Mei Tuk Buddha; lakeside views.

right hand turn and head for Tai Po Waterfront Park. Turning eastwards, you continue to hug the coastline for another 30-45 minutes until reaching the idyllic village of Tai Mei Tuk. Views on this section of the route are all around you, with the Pat Sin Leng Mountains on the left and a vast expanse of water on the right, often peppered with small sailing craft.

From Tai Mei Tuk onwards, you can choose to finish the journey and relax at one of many Thai restaurants in town or extend the cycling adventure. For those who fancy more pedaling, follow the cycle path out onto the dam wall of Plover Cove Reservoir. It is a thoroughly scenic and worthwhile detour. In favour of the more intrepid, continue along the main road into Plover Cove Country Park. Once you’ve finished

cycling, there are a number of different buses and minibuses from Tai Mei Tuk heading back to the MTR in Tai Po. A green taxi will set you back no more than $100.

This is an adventure for all. A safe and pleasant excursion catering to the needs of families, yet one that is engaging and flexible enough to keep the most saddle hardened of cyclists honest. These winter months are ideal for cycling in Hong Kong, so there is no better time get out and explore.

Rory Mackay runs adventure company Wild Hong Kong.

For details, visit www.wildhongkong.com.

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travel

Five Christmas getaways for the family Nicola Burke shares her top short-haul family-friendly travel destinations in Asia over the festive period.

Splurge further afield – Laucala Island, Fiji

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If you’re picturing azure waters and swaying coconut trees, you’ll find your tropical Christmas paradise in Fiji. Laucala Island is an ultra-luxurious resort set in 3,500 acres in the Fijian archipelago. This private island has 25 unique villas set in stunning locations around the island and five restaurants and bars including fine dining at The Plantation House, a colonial style mansion.

Just because you’re in the South Pacific, doesn’t mean you’ll miss out on the Christmas fun. Christmas movies will be played throughout the holiday week and there will be seasonal canapés on offer. Younger guests can expect a visit from Santa who will be bringing gifts, stockings and generous treats.

Some guests may be happy to while away the day on the powdery white sand beach. For others seeking something a bit more strenuous, there are watersports, beachside horseback riding and a championship golf course. Of course, what luxury private island would be complete without a spa? At the Laucala Spa, you can enjoy traditional Fijian therapies and even create your own signature oil using herbs and spices from the garden.

To get to Laucala you need to take a 50-minute flight from Nadi International Airport (organised through the hotel). For availability, check online at www.laucala.com. Direct flights to Fiji’s Nadi International are available online at ww.zuji.com and operated by Fiji Airways/Cathay Pacific.

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travel

Easy beach break – Phuket, Thailand Phuket is a perennial Christmas favourite for many Hong Kong families. Whilst it’s not the most laid-back of the Thai isles (it’s actually Thailand’s largest island), you are almost always guaranteed good weather in December.

There’s a huge range of accommodation to suit all budgets, from the indulgent Trisara (www.trisara.com) to the boutique Sala Phuket (www.salaresorts.com). If you’re partial to a Kids’ Club, there’s a reason people flock to the JW Marriott year after year. From circus skills to organised pool games, kids are entertained and parents can enjoy some quiet time off - the pina

coladas come highly recommended.

There is also fun to be had outside of the resorts. Located near Phuket Town, the Weekend Market is fascinating with a random assortment of goods for sale. Plan to eat dinner there with plentiful food stalls offering up delicious local Thai food. If you are unlucky enough to encounter bad weather, head to the Phuket Aquarium or Trickeye Museum. On the Eastern side of Phuket, the floating restaurants show a sleepier side to the island. The trip involves a long-tail boat ride from Laem Hin Pier to the restaurants.

For a night to remember, book a babysitter and reserve a table at Ka Jok See, a secret amongst Phuket insiders where a family restaurant turns into a surprise party after dinner. On New Year’s Eve it all kicks off in Patong. Wander down Bangla Road where revelers hand out cans of silly string and end the night at one of the many parties on the beach.

Book online with Cathay Holidays (www.cathaypacific.com). Package includes accommodation at JW Marriott with direct flights operated by Dragonair.

acquainted with the city is to meander around the Singapore River on an iconic bumboat.

For something a bit different, take a trip to the Night Safari to view the animals in their

nocturnal splendour. The Gardens By the Bay is also a great way to spend an afternoon with a free Water Play area in the Children’s Garden and beautiful conservatories.

Singapore is a haven for foodies with local hawker centres offering up delicious cheap eats. A favourite of many is Lau Pa Sat, located in the financial district. This is the place to try a Singaporean carrot cake and laksa for Christmas lunch.

Check Expedia for up-to-date flight and hotel packages. There are some good deals for luxury hotels in Sentosa, including the W and the Sofitel Singapore Sentosa.

Relaxation and family fun – Singapore For an abundance of attractions in a relaxed resort setting, Singapore’s Sentosa has it covered. An island located twenty minutes drive from downtown Singapore, Sentosa proclaims itself the ‘State of Fun’.

Entertainment includes Universal Studios, S.E.A Aquarium, Adventure Cove Waterpark and the Skyline Luge.

The island is also home to some cool beach bars, such as Coastes and the Tanjong Beach Club (both offering Christmas and New Year’s dining options).

The fun isn’t limited to Sentosa itself.

Singapore has numerous attractions to entertain the youngsters. A great way to get

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travel

Easy hotel break for young families– Kota Kinabalu, Malaysia When booking a vacation with kids, there are several things that make me jump for joy: a short flight, a short airport transfer and a Kids’ Club. Ticking all three boxes is the ShangriLa’s Tanjung Aru Hotel in Kota Kinabalu.

Kota Kinabalu is located in the Malaysian province of Sabah, part of the island of Borneo, and is an easy two-and-a-half-hour flight from Hong Kong.

The beautiful resort has expansive grounds and endless things to do. The hotel is geared up for kids of all ages and the Kids’ Club runs themed days like ‘Pirate Tuesday’ with activities including treasure hunts and ‘build-a-boat’. It’s open to children of all ages but only those aged four and over can remain unaccompanied. Kids don’t have all the fun though. The Leisure Centre has a timetable of adult activities from step aerobics to cocktail making classes. The Tanjung Aru’s biggest draw is its water park which boasts four water slides and family water balloon wars.

Although the hotel’s beach is small,

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Yearning for blue skies and golden sand this Christmas?

on-site watersports centre, Star Marina, organises regular boat trips to one of three islands. These islands offer up powder sand and clear water, perfect for snorkeling. Pulau Manukan is particularly good for kids as it is only a 10-minute boat ride away. You can hike

on some of the islands and the hotel will even organise a packed lunch should you want an all day adventure.

Hotel/flight packages available online at www.expedia.com.hk, flying direct to Kota Kinabalu with Air Asia.

travel

Citybreak – Tokyo and Kyoto, Japan If you’d rather swap a beach break for a spot of culture, a Kyoto and Tokyo duo offers up the perfect blend of old and new. Japan serves up some of the best food on the planet, not to mention that the flight time is less than four hours from Hong Kong. Families with young kids will welcome Tokyo’s stroller friendly sidewalks and large parks, the most famous being The Imperial Palace Gardens. The Palace itself opens only twice a year, luckily both times are during the festive season, on December 23 and Jan 2.

Tokyo is enormous, in fact the largest metropolitan area in the world. Thanks to the World Cup in 2002, many signs are in English and the metro system is easy to navigate.

There’s plenty to do, from surveying all things kitsch in Harajuku and learning about Japanese culture at the Tokyo Edo Museum to climbing Tokyo Tower and gaming away at the Sony Showroom. For parents in need of some behaviour bribery, there is also a Disneyland.

Unique to Japan is DisneySea which might be more enticing to older kids.

One unforgettable dining experience is a sushi breakfast next to the famous Tsukiji

Fish Market. Arriving at around 9am will mean you avoid the main crowds and many of the restaurants have English menus.

The Grand Hyatt Tokyo which connects into Roppongi Hills is a child-friendly shopping mall (there’s even a Lego play centre). A more affordable option is the APA hotel in Shibuya, which is well placed from which to explore the city.

Kyoto is a two-hour train ride from Tokyo onboard the world famous bullet train (you might even spot Mount Fuji enroute). This ancient city offers a stark contrast to the bright lights of Tokyo. Must-see temples include Kiyomizu-dera, Chion-in and Shoren-in temple.

Throw yourself into ancient Japanese culture by staying in a traditional Japanese guesthouse (ryokan). If your kids are into camping, they will love the idea of sleeping on a tatami mat. If you prefer a modern hotel with baby facilities, the Westin Miyako Kyoto is convenient.

Visit www.expedia.com.hk for package deals offering flights with HK Express and accommodation at APA HK Shibuya. Contact www.japaneseguesthouses.com to explore ryokan options.

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health & beauty

treats of Christmas Look and feel your best this Christmas with our roundup of local health and beauty fixes. By Shreena Patel.

Kiss and makeup Treat yourself this Christmas to one of Benefit’s 10 Holiday Limited Sets.

Starting at $260, they cover skincare, fragrance and makeup. “Party Poppers” ($440) contains 12 goodies - one for each day of Christmas and plays its own seasonal song when opened.

Shop 201, Stanley Plaza, 23 Carmel Road, 3621 0909.

Healing hands Counter the effects of a little too much mulled wine and Christmas punch with a hydrating facial. The Hydrating Recovery facial at Sense of Touch costs $820 for 60 minutes.

Until December 31, receive a “Signature Fresh Collagen Infusion Facial” when you buy the new “Fresh Collagen Infusing Essence”, plus 25 percent off any Sense of Touch Laboratories products. If this year’s turkey required heavy lifting, add on a massage to ease sore muscles.

G211, 1/F, The Repulse Bay Arcade, 109 Repulse Bay Road, 2592 9668, www.senseoftouch.com.hk

Highbrow

Wax on, wax off Your legs may be in hibernation, but perhaps your New Year’s Eve outfit requires them to make one last appearance before the year is out. Opt for tights or pay a visit to Sense of Touch to get your pins silky smooth. Apparently their wax uses a special polymer to shrink wrap the hair making the procedure less painful. $490 for a full leg wax.

G211, 1/F, The Repulse Bay Arcade, 109 Repulse Bay Road, 2592 9668, www.senseoftouch.com.hk

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Once this year’s turkey has been stuffed, why not give your hands a well-deserved treat? Newly opened Levitate is offering southside magazine readers a 40-minute hand spa plus manicure for $780.

Or head to Airplay’s nail bar where readers can enjoy $100 off manicures until December 31 (prices start at $180).

Levitate, Shop B Level 2, 11 Shum Wan Road, Aberdeen, 2997 2787.

Shop 201H, the pulse, 28 Beach Road, Repulse Bay, 2388 8179, www.airplaybar.com

Peace and quiet

Party season can take its toll. Brighten tired eyes by giving your brows some shape and definition. Benefit’s Brow Bar in Stanley offers brow mapping, tinting and waxing. Get a free lip wax upon any brow wax on Thursdays. At the weekends it’s two for the price of one on brow waxing for couples - quick pitstop before date night?

Shop 201, Stanley Plaza, 23 Carmel Road, Stanley, open 10am-8pm, 3621 0909.

Nailed it

Take a break from the madness of family, friends and festivities with an all-night gong meditation at Red Doors Studio on December 11 (tickets start at $500, info@ red-doors.com). Or head over on December 10 for a Gong Bath and Detoxifying Dinner.

Tickets ($550) include a 45-minute gong bath, vegetarian dinner and a few freebies. 7:30pm10:30pm. Book via Pelago or call 3460 8100.

Red Doors Studio, 21/F, Lee Fund Centre, 31 Wong Chuk Hang Road, Aberdeen, 2110 0152, www.red-doors.com

health & beauty

Blown away In need of a beautiful barnet in minutes?

Head to Airplay blow dry bar and choose from a range of hairstyles, including the voluminous “kamikaze” or the smooth and sleek “long island iced tea”. Prices start at $280 (extra $100 for shampoo). Enjoy a free “masquerade” treatment with either a blowout or updo service.

Shop 201H, the pulse, 28 Beach Road, Repulse Bay, 2388 8179, www.airplaybar.com

Cutting edge New year, new you? Maybe not. If you fancy at least a new hairstyle, there are plenty of options: Pulse Aveda. From $530*. Shop 216, the pulse, 28 Beach Road, Repulse Bay, 2149 1900.

Spur Aveda. From $260*. Shop 302, Stanley Plaza, 23 Carmel Road, 2813 4298.

Studio S. From $228*. UG/F, 50 Stanley Main Street, 2851 6993.

Blanc: Hair Spa. From $530*. Shop 212A, the pulse, 28 Beach Road, Repulse Bay, 2149 1886.

Capelli Hair Salon. From $540*. G211, 1/F, The Repulse Bay Arcade, 109 Repulse Bay Road, 2592 9668, www.capelli.hk.

Hair Room. From $150*. 3/F, Yue Fai Commercial Centre, 22-28 Aberdeen Main Road, 2552 9133. *Prices are for ladies shampoo, cut and dry.

Clean slate New in town, Skin Laundry uses laser and light therapy to deep clean skin in fewer than 15 minutes with no downtime. Don’t worry about the odd smell during the treatment - it’s just the dirt being vaporised from your pores. Until December 31 get a Starter Kit of skincare essentials, and one free treatment for $1100 (usual price $1940).

Shop 205, the pulse, 28 Beach Road, Repulse Bay, 2701 0256, www.skinlaundry.com

Fake it ‘til you make it Looking a little pasty this winter? Fasttrack your way to a sunkissed glow with a spray tan at Benefit’s Stanley Boutique ($400 for a body tan). Or try Glow Spa which carries professional salon brands LDN:SKINS and ECO Tan, both organic.

Choose from a range of instant tan products and apply yourself at home or get sprayed in the salon.

Glow Spa and Salon, 9F Parker House, 72 Queen’s Road Central, 2525 5198, www.glowspa.hk Benefit, Shop 201, Stanley Plaza, 23 Carmel Road, 3621 0909.

Get a move on

You are what you eat Want a healthy start to 2016 but finding the thought of a kale and beetroot juice hard to stomach? Try a banana smoothie with a handful of spinach (the banana should hide the taste).

Alternatively, Pure South’s Nood food juice bar has ready-to-go organic smoothies, coldpressed juices and raw food. Both Pure and EPT offer nutritional counseling.

The time has come to work off those mince pies. Get on your bike, go for a swim or consider joining one of southside’s gyms and fitness studios. Flex Studio offers a range of classes, from Pilates and yoga to Xtend Barre(™). Sign up before January 5 and receive $2,800 worth of products and services for $2,500. To purchase, email info@flexhk.com.

Shops 308- 310, One Island South, 2 Heung Yip Road, Wong Chuk Hang, Aberdeen, 2813 2212, www.flexhk.com

Pure South, Shop 111-112A, the pulse, 28 Beach Road, Repulse Bay, 2701 3938.

EPT, Regency Centre Phase 2, 43 Wong Chuk Hang Rd, 2552 9925, www.eliteptstudio.com

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pets

they tried to make me go to rehab

On the mend

Veterinary rehabilitation may be one of the fastest growing areas in veterinary medicine, but what is it?

Dr. Beava explains.

Like physical therapy for humans, veterinary rehabilitation uses non-invasive treatments (light, thermotherapy, water, electricity, massage and exercise) to restore physical ability to injured patients. It is used primarily to treat orthopaedic and neurological diseases. Used in conjunction with standard medical and surgical treatment plus effective pain management, it can facilitate early and more complete recovery

from trauma and surgery.

Although alternative forms of rehabilitation have been practised for centuries on both humans and animals, the clinical practice of physical therapy and the foundation for its use as an applied science are more recent. Physical therapy for humans became institutionalised during the First World War in an effort to restore physical function to injured soldiers. It is now a

Cryotherapy & hypothermia: uses cold temperatures to minimize inflammation and provide analgesia in the management of acute tissue injuries.

Neuromuscular electrical stimulation: an electrical current is applied to the tissue to promote healing, increase muscle strength, improve muscle tone and decrease oedema.

Heat therapy & hyperthermia: uses heat to relax muscles and elevate the pain threshold in the management of chronic injuries.

Therapeutic exercise: encouraging animals to perform voluntary active motion of the affected joint or limb with creative exercises.

Therapeutic ultrasound: emits sound waves into the tissue to enhance blood flow and increase tissue temperature to reduce pain and promote tissue stretching.

Aquatic therapy: exercise in water to improve muscle strength and endurance. It is also helpful for cardiovascular and obese patients as it provides a controlled exercise environment.

Massage: gentle manipulation of muscles and soft tissue to move fluid into the lymphatic system.

conventional standard of care in human medicine and has proved to maximize overall physical recovery of patients.

The idea that animals could also benefit from physical therapy did not catch on until later in the 20th century, as equine sporting events grew in popularity and in turn the number of horses needing treatment for injuries increased.

Since then, public awareness of the benefits of veterinary rehabilitation has grown, forcing a shift in focus in many veterinary practices from curative and palliative care towards preventative care. For example, physical therapy is being used to facilitate weight reduction in obese animals to reduce the risk of developing certain diseases.

All veterinary patients can benefit from rehabilitation, but it might be of particular help for animals recovering from surgery, those with chronic osteoarthritis, and orthopaedic or neurologic patients. Treatments are varied and must be tailored to the patient.

Dr. Beava Law works at the Sai Kung and Tsueng Kwan O Pets Central clinics.

Barking mad

Cat the office dog gets some professional help.

Cat, our office dog, owned by Sales Manager, Olly and his partner Nathan, gives visitors a big fright when they come into the office. When Cat is indoors, she is a happy, healthy 11-month-old dog, but when it comes to unfamiliar outside environments, she becomes scared and frightened. In particular, Cat is reluctant to walk on streets with loud buses and taxis. For Cat the dog, Hong Kong can be a very scary city.

We called in vet and animal behaviourist, Dr Cynthia Smillie, to the give Cat some support.

From her initial assessment, Cynthia noticed that Cat showed many of signs of anxiety such as low body posture, ears and tail pointing downwards, yawning and licking her lips. “Cat does have a degree of self-confidence but there is an emotional conflict when she’s in an unfamiliar environment”, Cynthia explained.

“At the moment, she’s only reacting to the environment, she’s using the primitive survival

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part of her brain”.

Cynthia’s prognosis for Cat is that she suffers from Agoraphobia, an anxiety disorder, in which dogs (humans can suffer from this too), have a fear of situations where escape might be difficult or where help might not be available.

Cynthia recommended a holistic treatment for Cat, which involves medication, behaviour modification training and basic training. “The medication will lower Cat’s anxiety level, to a point where she can think and make decisions, rather than just reacting to the environment”, said Cynthia. “It will allow room for Cat to start learning the lessons we teach her in behaviour modification training and a process of desensitisation. This can then be extended to taking her to outside environments. It will really benefit her well-being”. Cynthia suggested that Cat takes medication for nine- to 12 months and in the meantime, she will undergo training

to compliment the medication.

Dr Cynthia Smillie runs a clinic in Sai Kung.

40 Cotton Tree Villas, Muk Min Shan Road, Sai Kung, 9618 2475, cynthia@petbehaviour.hk.com

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hong kong creatures

the butterfly effect

The Common Rose aka Pachliopta aristolochiae The Common Rose has a wingspan ranging from 90mm to 100mm. It is known for its red body and the bright red spots on its hind wings.

Females are very similar to the males; the main difference between the two is that females have broader wings on average.

The Common Rose feeds on plants including Indian Birthwort and Ford’s Birthwort. The bright colouration and pattern of its wings are strong indicators to predators that this butterfly is inedible. It produces a nasty smelling substance from its larval foodplant to further enhance its unappealing qualities for self-protection purposes.

The Common Rose wakes up much

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earlier in the mornings than most other butterflies do. In the evenings, it is usually found resting in wooded areas or thickets to avoid the mid-day heat. It also likes to search here for dead twigs or small branches to roost, preferring sites that are at least ten to 15 feet above ground.

You can find The Common Rose easily in Thailand and China, most likely in wellvegetated valleys.

It is widely seen throughout Hong Kong, mostly during and after downpours when it becomes more active.

Where to find them in Hong Kong: Po Lo Che, Fung Yuen Valley, Tai Po Kau, Ngong Ping, Shing Mun Country Park, Shan Liu and the Peak.

marketplace

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marketplace

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marketplace

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To advertise, email ads@fastmedia.com.hk or call 2776 2772

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PET BEHAVIOUR PROBLEMS? Hong Kong’s first and only Behavioural Veterinary Practice can help resolve aggression, fear, anxiety, separation related problems, compulsive disorders, inappropriate toileting, noise phobias etc.

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Tel: 9618 2475 smillie.cynthia@gmail.com

www.petbehaviourhk.com To advertise, email ads@fastmedia.com.hk or call 2776 2772

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marketplace

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distribution

where to find us

Southside Magazine continues to extend its reach in our community, here is the latest in distribution news.

Aberdeen

Central & Sheung Wan

- Aberdeen Boat Club - Aberdeen Marina Club - Brain Child - Canadian International School of Hong Kong - Colour My World - Establo - GCX - K Academy - Levitate - MUM - Ovolo Southside - Park N Shop - South Island School - Southern District Office - The Mirth - Woodland Harbourside Pre-School

- Epic MMA - Escapade sports - Habitat Property - ITS Educational Service - Quintessentially Lifestyle - Starlit Art Space - Woodland Kennedy School - Wynd Co-Working Space

Ap Lei Chau - Bumps to Babes - Chapin House - Everything Under the Sun - Indigo - Indigo Discount Outlet - Indigo Kids - Larvotto - Little Picasso Studio - Mothercare & Early Learning Centre - Pacific Gourmet - Shambala Cafe - Sift Patisserie & C. Kitchen - Tequila Kola - Toof Contemporary - TREE - Woodland

Causeway Bay & Wan Chai - Craigengower Cricket Club - Crown World Mobility Ltd. - Escapade sports - Jaspas - Pets Central (North Point)

Deep Water Bay - Hong Kong Country Club - O Thai Restaurant and Beach Bar - Park N Shop - Victoria Recreation Club

The Peak - Cafe Deco The Peak - Delifrance - Glenealy School - Haagen Dazs - International (Park N Shop) - Pho Yummee - Starbucks - The Peak Lookout Café - Woodland Peak Pre-School

Pok Fu Lam - Baguio Villa - Bel Air on the Peak - Cyberport Arcade - Indigo Living - International (Park N Shop) - Kellett School - Kennedy School - Le Meridien Hotel - The Merton - Mount Davis - Safari Kid - Scenic Villas - Sense of Touch - The Society for The Relief of Disabled Children - Starbucks - Strive Fitness

- Sunshine House Pre-School - Woodland Pokfulam Pre-School

Repulse Bay - Anastassia’s Art House - Bayley & Jackson Dental Surgeons - Escapade sports - Indigo - Manhattan Tower - Miles ELP International Academy - Sense of Touch - Spices - The Club - The Lily Clubhouse - The Pulse - The Repulse Bay - The Somerset - The Verandah - Woodland Beachside Pre-School

Stanley - BIVA - Boathouse - Chez Patrick - Classified - Core Fitness - Cuppers - Lucy’s on the Front - Mayarya - Pacific Pets - Paisano’s - Pickled Pelican - Pizza Express - Print House - Regalia Bay - Ricacorp Properties - Smuggler’s Inn - Spiaggia - Stan Café - Stanley Cave - Stanley Main Street Bar & Café - Stanley Veterinary Centre - Starbucks - Taste (Park N Shop) - Vern’s Beach Bar

Shek O - Ben’s Bar - Black Sheep - Cococabana - Happy Garden Restaurant - Lulu Shop - Ming’s Cafe - Shining Stone Restaurant

Tai Tam - American Club - EtonHouse International Pre-School - Fusion (Park N Shop) - Hong Kong Cricket Club - Hong Kong International School - Hong Kong Parkview - Pacific View - PIPS Kindergarten - Red Hill Clubhouse - Soma Spa - The Manhattan - Wellcome - Woodland Tai Tam Montessori Pre-school

Wong Chuk Hang - Art Loop Limited - Flex Studio - One Island South

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southside secrets

Bright lights

let there be light

(Clockwise from left); a view of Cape D’Aguilar lighthouse overlooking the South China sea; the lighthouse standing nearly ten metres tall; look for the intricate masonry detail

Gazing out onto the South China Sea sits the Cape D’Aguilar lighthouse.

Callum Wiggins takes a trip to find out more.

Cape D’Aguilar lighthouse came into service on April 16 1875. It is named after Sir George Charles D’Aguilar, a former Lieutenant Governor of Hong Kong and British Army Major General, whose name and legacy also stretch to D’Aguilar Road in Central.

Standing nearly ten metres high with a round white stone tower, the lighthouse was only operational for 20 years before becoming superfluous in 1896. Waglan island, located further south of Cape D’Aguilar, saw its own lighthouse commence operation in 1893

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The lighthouse remained in the dark until 1975

and the lighting system from Cape D’Aguilar lighthouse was moved to Green island. The lighthouse remained in the dark until 1975 when the lantern was re-lit and fully-automated.

Now under the management of the Marine Department, the lighthouse is a declared monument and is not open to the public. The surrounding area is, however, accessible for walks up to the lighthouse. Perhaps the most remote part of Hong Kong Island, the waters surrounding Cape D’Aguilar are kept fairly pristine thanks to the Cape D’Aguilar Marine Reserve. The 20 hectare stretch of coastline prohibits fishing, diving or swimming. Watching the waves crash against the rocks is reason enough to make a hike out to Cape D’Aguilar.