FAMILY | MOVEMBER | TRAVEL | PARTIES
hongkongliving.com
November 2019
Hong Kong Dining Awards 2020 We reveal the hottest dishes in town
School visit to… French International School
On the sofa with
Timothy Oulton
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The really useful magazine November 2019
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42 TRAVEL
PEOPLE Southsiders out and about
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A winter Mongolian adventure
46 SPORT
THE PLANNER What’s on in November. Plus our Christmas fair guide
Head to Stanley to watch the annual surf ski championships
12 NEWS
48 DESIGNING HK
What’s happening in our backyard
Designing Hong Kong pushes on with pedal power
14 MUST HAVES
50 PETS
Deck the halls with these festive decorations
20 14
Dr Pauline answers your pet questions. Plus walkies
17 LOCAL
52 SOUTHSIDE SECRETS
Wong Chuk Hang for sale
The history of Stanley Mosque
19 5 MINS WITH… We chat with Jenny Chan, CEO of Alliance Insurance
56 MRS BACKFIRE And that’s a wrap, Mrs Backfire gives thanks
20 COVER STORY On the sofa with furniture designer Timothy Oulton
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24 LIFE & STYLE How to throw a spectacular festive party
28 DINING Hong Kong Dining Awards - the results are in! Plus nibbles
34 HEALTH & BEAUTY
42
Pavleta Petrova of Stylish Sisters gets glam for the festive season
36 EDUCATION Amelia Sewell learns the lingo at French International School
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40 BODY & SOUL Grow your mo this Movember, plus where to get a trim
28 “WINTER IS COMING” - JON SNOW, GAMES OF THRONES
hongkongliving.com | 1
editor’s letter
I
t’s beginning to look a lot like Christmas - is it a bit too early? Whilst we haven’t dived headfirst into the festivities just yet, you’ll find a few early Christmas surprises sprinkled throughout this issue. On the cover this month is furniture legend, Timothy Oulton. Our publisher Tom Hilditch voyaged to Oulton’s workshop in deepest China, Gao Ming to be more specific to discuss design and business on page 20. Movember marks men’s health awareness month. Grow your Mo and raise money to support the men in your life, and when the bristle gets too much, Charmaine Ng rounds up the best barbers across the city on page 40. Hong Kong-based charity Tsolmon Ireedui Foundation (TIF) get us up to speed with the details of their upcoming winter excursion to the snowy depths Mongolia.The trip runs over Chinese New Year, turn to page 42 to read more and book your place. Last but certainly not least, we will be celebrating our first Hong Kong Dining Awards at CÉ LA VI on November 12. Tickets are $380 and include free-flow cocktails and canapes, book at hongkongliving.com/shop Can’t wait to see you there!
Editorial Managing Editor Gemma Shaw, gemma@hongkongliving.com Editor Nicole Slater, nicole@hongkongliving.com Editorial Assistant Nicole Cooley, ncooley@hongkongliving.com Charmaine Ng, charmaineng@hongkongliving.com
Design Graphic Designer Jeramy Lee, jeramy@hongkongliving.com Alvin Cheng, alvin@hongkongliving.com Vicky Chan, vicky@hongkongliving.com
Sales & Marketing Director of Content Hilda Chan, hilda@hongkongliving.com Senior Partnership Manager Isamonia Chui, isamonia@hongkongliving.com Partnership Manager Mathew Cheung, mathew@hongkongliving.com Elaine Li, elaine@hongkongliving.com
Operations Management Trainee Edwina Chan, edwina@hongkongliving.com
Digital Digital Editor Apple Lee, apple@hongkongliving.com
Publisher Tom Hilditch, tom@hongkongliving.com
contributors
Thanks to Jennifer Lee Dr Pauline Karin Bremer
Contact us Admin: 3568 3722 | Editorial: 2776 2773 | Advertising: 2776 2772 Published by Hong Kong Living Ltd, L1 Kai Wong Commercial Building, 222 Queen’s Road Central, Hong Kong
Lexi Drumey-Grant
Karin Bremer
Graphic Designer, Alvin has designed many of our magazines’ and covers. When he’s not at his computer, you’ll find him teaching clients about physical fitness, as he’s also a NASM certified trainer. By using both sides of his brain, he claims it helps balance out his life.
Kellett student Lexi was born in the UK and spent many years in Australia before moving to Hong Kong two years ago. She interned with the team this month and wowed us with her photography skills.
Dutch-Australian photographer Karin had called Hong Kong home for the past five years. This month, she ventured around Southside to snap some happy faces, have a peak on page 4.
Want to write for Southside Magazine? Contact editorial@hongkongliving.com 2 | hongkongliving.com
Printer Apex Print Limited, 11-13 Dai Kwai Street, Tai Po Industrial Estate, Tai Po, Hong Kong
HONG KONG hongkongliving.com Southside Magazine is published by Hong Kong Living Ltd. This magazine is published on the understanding that the publishers, advertisers, contributors and their employees are not responsible for the results of any actions, errors and omissions taken on the basis of information contained in this publication. The publisher, advertisers, contributors and their employees expressly disclaim all and any liability to any person, whether a reader of this publication or not, in respect of any action or omission by this publication. Southside Magazine cannot be held responsible for any errors or inaccuracies provided by advertisers or contributors. The views herein are not necessarily shared by the staff or publishers. No part of this magazine may be reproduced without written permission from the publisher.
Photo credit: Timothy Oulton
Alvin Cheng
hongkongliving.com | 3
people Snaps from Southside
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say cheese
Hong Kong International School Pumpkin Festival
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planner
NOV 9
Steelcase Dragon Run
The 13th edition of the international surfski event, includes three paddling distances ranging from 4km to 22km. Races finish at Hong Kong Sea School, Stanley. hongkongdragonrun.com.hk
UNTIL NOV 1
Thanksgiving Weekend at Treasure Island Celebrate Thanksgiving on the beach with extended opening times at the restaurant. Saturday 10am-10pm and Sunday 10am-8pm. Treasure Island, Pui O Beach, Lantau Island. treasureislandhk.com
UNTIL NOV 1
International Gala of Stars Featuring acclaimed artists from our very own Hong Kong Ballet, this stunning showcase is guaranteed not to disappoint. 7.30pm. From $280. Hong Kong Cultural Centre, Tsim Sha Tsui. hkballet.com
UNTIL NOV 9 Secret Theatre
An immersive chiller rebus where the audience has the power to decide the evening’s outcome. From 6pm for Aaharn pre-theatre dinner. Dinner and show combination from $1,288. Tai Kwun, 10 Hollywood Road, Central. ticketflap.com
UNTIL NOV 15 Colors of Asia
Francesco Lietti’s solo exhibition brings Asia to life
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on canvas. Daily 9am-7pm (closed Sunday). Free. KC100 Art Space, 100 Kwai Cheong Road, Kwai Chung. facebook.com/kc100artspace
NOV 1-2
Paul Ogata Returns Paul Ogata is back in Hong Kong with his edgy, often-improvised and always-hilarious show! Friday 9pm and Saturday 8pm. From $388. Take Out Comedy, 34 Elgin Street, Soho and Cyberport 3, 100 Cyberport Road. ticketflap.com
NOV 1
adults. Free. Treasure Island, Pui O Beach, Lantau Island. treasureislandhk.com
NOV 1-10
Hong Kong International Literary Festival A 10-day programme of readings, workshops and panel discussions. Prices, times and venues vary. Find the full event programme at festival.org.hk
NOV 2
Motorino Pizza Making Party
Treasure Island Hallowe’en Beach Party
Create your own Neapolitan pies from scratch. 3-5pm. $298. 15 Ship Street, Wan Chai. RVSP at info@motorino.com.hk
Eat, drink and be scary at this annual Halloween party with a movie for kids and an after-party for
NOV 3
Discovery Bay Sunday Market Handmade Hong Kong is back with the popular craft bazaar featuring locally-based artists, makers, designers and bakers. 11am-6pm. Free. Discovery Bay. handmadehongkong.com
NOV 7-10
James and the Giant Peach A heart-warming Roald Dahl story brought to you by some of Faust’s finest young actors. Times vary. Adults $290, students $250. Drama Theatre,
what’s on NOV 23
Hong Kong Academy of Performing Arts, 1 Gloucester Road, Wan Chai. faustworld.com
Mighty Oaks Green Charity Fair Mighty Oaks will match dollar-for-dollar on all sales revenue with proceeds going to J Life Foundation Limited. MamaSmartHK will help children create their own toys with recyclable materials and also teach children how to repair toys. 10.30am-4pm. Free. Mighty Oaks Nursery & Kindergarten, 1/F, Lungga Mansion, 46A Belcher’s Street, Kennedy Town. mightyoaks.edu.hk
NOV 9
RUN Charity Race A unique charity race in Hong Kong supporting vulnerable refugees in the city. Distances from 19km to a child-friendly 1.5km. Tai Tam Country Park. runhk.org
NOV 9
The Big Picnic Festival Discovery Bay hosts Hong Kong’s largest annual community music and dance festival, come rain or shine. 10.30am-8pm, Tai Pak beach, Discovery Bay, Lantau. thebigpicnichk.com
NOV 12
Hong Kong Dining Awards Cocktail Party Spend the afternoon overlooking Hong Kong’s iconic skyline from the CÉ LA VI rooftop, while celebrating the city’s best restaurants and chefs. $380. 25/F, California Tower, Central. hongkongliving.com/shop
NOV 15
NOV 25
Support Elephant Week at a Conservation Through Cooperation fundraising dinner presented by The Elephant Foundation. Cocktail reception from 6.30pm. $22,500 for a table of 10. Island Shangri-La, Supreme Court Road, Central. RSVP at LL@hkelephants.com.hk
Learn more about British boarding options at this comprehensive seminar. 12 noon-6pm. Free. Shangri-La Hotel, Pacific Place, Supreme Court Road, Admiralty. hk.schoolsshow.co.uk
A Maasai Dinner
NOV 9-10
Spartan Race Hong Kong – Trifecta Weekend
British Boarding Schools Show
NOV 28
Thank You For The Music presented by Hong Kong Welsh Male Voice Choir
Spartans are you ready? Sign up now for the Beast, Sprint, Super, Hurricane Heat, or Kids races! 7am. Entrance costs vary. Kam Tin Country Club, 109 Shui Tau, Kam Tin, Kowloon. spartanrace.hk
From the popular ABBA song and marking Thanksgiving, the show celebrates the choir’s 40th anniversary. 8pm. $300. 5/F, Sheung Wan Civic Centre. urbtix.hk
NOV 10
Thanksgiving Day
NOV 28
OneSky Charity Hike OneSky’s 9th annual charity hike includes distances of 3.8km to 10.5km. 10.30am. From $480 plus minimum fundraising amount. Routes vary along the Maclehose Trail. onesky.org/charity-hike-2019
Get your turkey in the oven and celebrate a day of gratitude with friends and family!
NOV 16
Hong Kong Pride Parade 2019 Dress in the colours of the rainbow and walk for equality. 2-8pm. Free. Victoria Park, 1 Hing Fat Street, Causeway Bay. facebook.com/hkpride
NOV 16
NOV 10
Kafnu x Gwen’s Boutique: Sustainable Sunday Market Head over to the Kerry Hotel for an eco-conscious afternoon filled with workshops, speakers and green brands. 12 noon-6pm. Free. Kafnu Hong Kong, 2/F, Kerry Hotel, Hung Hom. RVSP at bit.ly/ Kafnu-Nov-SustainableSundayMarket
NOV 29
Great Wines of Italy – The Grand Tasting Hong Kong 2019 Hong Kong’s largest premium Italian wine event with wine critic James Suckling. 5-8pm. $890. Four Seasons Hotel, 8 Finance Street, Central. eventbrite.com
The Staycation
NOV 30
MindBeauty and SparknShop host an eco-friendly day full of sustainable and socially conscious treatments and activities. 10.30am-4.30pm. $100. Spaces Sun House, 181 Des Voeux Road Central, Sheung Wan. mindbeauty-staycationat-spaces.eventbrite.ie
A journey of fitness, health and inspiration that ends in a 5km or 10km for women only. 8am. From $390. Tai Tam Country Park, Tai Tam. womensfive.com
Women’s Five
NOV 22-24 Clockenflap
Clockenflap is on. Need we say more? Friday starts 5pm and weekend starts 12 noon. $970 for a day and $1,640 for three days. Central Harbourfront Event Space, Central. clockenflap.com
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book now
BOOK NOW DEC 5-8
A Christmas Carol Faust International Youth Theatre presents this Christmas classic. Times vary. $260. Macquarie Theatre, Hong Kong Arts Centre, 2 Harbour Road, Wan Chai. faustworld.com
a charity dedicated to helping poor elderly in Hong Kong. 8am. $350. Central Park, Siena 1, Discovery Bay, Lantau. dbrunforcharity.com
The Hong Kong version of electronic festival Creamfields. 2pm. From $988. Art Park, West Kowloon Cultural District, Kowloon. livenationelectronic.asia
DesignInspire - Exhibition of Design and Innovation
DEC 7
DEC 28-29
Creamfields Hong Kong 2019
DEC 5-7
A B2A exchange and inspiring platform with a series of STEM workshops for fans of innovation to experience the fun of science, DIY design and creative works. Thursday and Friday 9:30am7pm, Saturday 9:30am-6:30pm. Hong Kong Convention and Exhibition Centre, 1 Expo Drive, Wan Chai. Free Admission with Registration at designinspire.com.hk
Times vary. From $399. AsiaWorld-Expo, Lantau Island. hkticketing.com
FEB 21-22, 2020 DEC 9
Dylan Moran live in Hong Kong Legendary Irish comedian performs his new show ‘Dr. Cosmos’. 8pm. From $488. Rotunda 3, Kowloonbay International Trade & Exhibition Centre, Kowloon. hkticketing.com
Discovery Bay 10K
DEC 18-JAN 5
Last year, the 10km race raised over $110,000 for ImpactHK and this year’s 15th edition will raise funds for the Banyan Service Association,
It’s not too late to get in on the action for the Hong Kong premiere of Disney’s The Lion King!
RuPaul’s Drag Race: Werq the World Tour 2020 The Official RuPaul’s Drag Race World Tour is back on a journey to save the universe! 8pm. From $695. AC Hall, 224 Waterloo Road, Kowloon Tong. ticketflap.com
Disney’s The Lion King
Got an event? We can publish the details. Email editorial@hongkongliving.com
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xmas planner fair guide
Kick off the festive season at these fabulous fairs NOV 3, 24 & DEC 8
Discovery Bay Holiday Markets Purchase oodles of stocking stuffers and one-of-a-kind gifts directly from local artists at one of Hong Kong’s finest markets. 11am-6pm. Discovery Bay Main Plaza, Discovery Bay, Lantau. handmadehongkong.com
NOV 7
AWA Charity Bazaar The American Women’s Association (AWA) will host its 32nd Annual Charity Bazaar with more than 80 vendors selling a range of items from jewellery to Christmas decor. Don’t forget the silent auction and lucky draw. 11.30am-7.30pm, PMQ, 35 Aberdeen Street, Sheung Wan. awa.org.hk
NOV 8-9
St. John’s Charity Christmas Card and Handicraft Fair Get into the spirit of Christmas and share the love at this charity event. All proceeds go towards a variety of Hong Kong charities. 10am-5pm. Li Hall, St John’s Cathedral, 4-8 Garden Road, Central. stjohnscathedral.org.hk
NOV 12, 26 & DEC 16
2019 Prestige Christmas Gift Fairs Hong Kong The Prestige market is back for its 20th Christmas season featuring jewellery, gourmet food, homewares, clothing, babywear and more. 10am8pm. Grand
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Ballroom, Conrad Hotel, Pacific Place, 88 Queensway, Admiralty. prestigefairs.hk
NOV 15-16
Early Christmas Sip & Shop Gift Fair Beat the crowds and enjoy stress-free shopping at this Christmas fair with lots of amazing brands, based in Central. 11am-8pm. Anita Chan Lai-ling Gallery, G/F Fringe Club, Central. shoppinghongkong.net
NOV 16
City Kids Annual Christmas Fair Kick off the Christmas celebrations and meet Santa at the City Kids Christmas Fair. This year includes a bouncy castle, BBQ, face painting and pop-ups. 10am4pm. City Kids, 12 Borrett Road, Mid-levels. citykidshk.org
magical markets
NOV 24
CISPA Family Fun Fair The Canadian International School Parents’ Association (CISPA) will transport the Canadian International School to the Wild Wild West with b ouncy castles, entertainers, a recycled reading stall, food and of course, shopping! 11am-4pm. Canadian International School, 36 Nam Long Shan Road, Wong Chuk Hang. cispa.hk
NOV 24
Repulse Bay Christmas Fair Browse Christmas decorations, children’s items, gifts, paintings, handicrafts, jewellery, home accessories and much more. Plus, live music and kids activities. 11am-6pm. 109 Repulse Bay Road, Repulse Bay. therepulsebay.com
NOV 30 - DEC 1
Christmas Glam & Glitters Fair A two-day event of shopping, music, wine and nibbles! 10am-7pm. Hong Kong Football Club, 3 Sports Road, Happy Valley. shoppinghongkong.net
NOV 30
Island Christian Academy Christmas Fair Come and join Island Christian Academy for a fun-filled community day for the whole family! 12 noon-4pm. Island Christian Academy, 70 Bridges Street, Sheung Wan. islandca.edu.hk
DEC 4
Chinese Academy Christmas Activities Parents are invited to tour the school whilst children take part in Christmas activities and crafts. 9.30-11am. Chinese Academy, 77 Caroline Hill Road, Causeway Bay. caps.edu.hk
DEC 7
French International School Christmas Festival 2019 Give your Christmas the French touch! Come along and enjoy market stalls, international delicacies, a magician show, disco dance and activities for all ages. 10am-4pm. French International School, 28 Tong Yin Street, Tseung Kwan O. fis.edu.hk
DEC 13
American International School Winter Fair The Winter Fair is American International School’s (AIS) largest annual event, this year’s theme is ‘Shine a Light’. Each year, participants arrive with empty stomachs and leave with full hearts. 3-9pm. American International School, 125 Waterloo Road, Kowloon Tong. ais.edu.hk
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news
The future is not green At the end of September, JustGreen made a surprise announcement regarding the sudden closure of all 11 of their stores. JustGreen was founded in 2008 as Hong Kong’s first health and wellness retail chain. They sold a range of organic and healthy products, including products catering to specific dietary requirements. Owners stated, “Going forward, in spirit, we shall always be there – again, thank you for the pleasure of serving you all. This is not the end, but rather the beginning of a new chapter.” facebook.com/JustGreenHK
Art not for sale Organisers of the 15th edition of Asia Contemporary Art Show, which closed on October 7, announced a significant drop in sales compared to previous years. In a press release Director Mark Saunderson said, “The effect of four months of protests in Hong Kong saw attendance at the Asia Contemporary Art Show decline by just over 40 percent. Then there’s the Trump factor, impacting buyer sentiment and confidence.” Fair organisers
regret that this has led them to make the difficult decision to suspend the Spring 2020 edition of the fair as well as their participation in Hong Kong Art Week. Saunderson added, “We will accelerate efforts with our online marketplace Asia Contemporary Art Buyer, now the largest in Hong Kong. Exhibitor applications for the show’s next Fall Edition (October 8-11, 2020) will open early in the new year.” asiacontemporaryart.com
Brooks kicks off in Hong Kong After 105 years in existence, US running brand Brooks has finally launched in Hong Kong. Headquartered in Seattle, Brooks creates high-end functional shoes and accessories for runners using the most advanced technologies. The brand also carries sporting apparel for both men and women, which is made using special quick-drying and deodorising fabrics. Head to Escapade Sports stores to check out the latest range. brooksrunning.com
DESIGNINSPIRE Hong Kong DESIGNINSPIRE is an international art fair which has exhibited in locations from Scandinavia to Chicago. This year it makes its debut at the Hong Kong Convention and Exhibition Centre from December 5-7, coinciding with Business of Design Week. The exhibition provides a platform for global creatives, design brands and associations to showcase their creativity. Free tickets are available at designinspire.com.hk
A Christmas miracle Santa Claus arrives at Pacific Place on December 1 and we are happy to report that for the first time ever, it is possible to book tickets online. Now if that doesn’t deserve a big Ho Ho Ho, we don’t know what does! pacificplace. com.hk
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in your back yard
You snooze you lose The festive season is approaching and that can only mean one thing, it’s pantomime time (oh yes it is!) This year, Hong Kong Players will put on their 58th performance, a magical rendition of Sleeping Beauty. Director Eric Ng says, “I’m very proud to be helming this year’s panto. It is sure to be funny and charming.” Tickets from urbtix.hk The show will run from December 5-15 at The Shouson Theatre in Wan Chai. hkplayers.com
You’ve got Christmas mail Hong Kong Post have released the latest recommended international posting dates ahead of the festive season. Destinations such as the UK require parcels to be sent by November 22 and cards by December 3, the USA is November 25 for parcels and November 26 for cards, and Australia is December 3 for both parcels and cards. Hong Kong Post advises sending as early as possible to ensure that letters, cards and parcels arrive in time. For more destinations, visit hongkongpost.hk
Redressing the balance At noon on November 22, Redress will host their first-ever 24 hour Sort-a-thon at Berkshire House in Taikoo Place. The Hong Kong-based environmental charity called for clothing donations from fashionistas throughout October in an effort to encourage people to think about how clothes are made, purchased and disposed of. These clothes will be sorted and redistributed to those in need during the Sort-a-thon. Redress’ Founder Christina Dean says, “We must know where our clothes come from, how to get the most out of them, and what to do with them if and when we no longer want them.” redress.com.hk
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local
What’s up with Wong Chuk Hang? A major land site in the Southside is up for grabs. By Charmaine Ng
I
n June 2018, a mixed-use plot atop the MTR station in Wong Chuk Hang received 36 expressions of interest from various Hong Kong developers. Despite the initial interest, however, only five bids were submitted to the MTR Corporation in August. The bids were placed by Chinachem Group, CK Asset Holdings, Henderson Land Development, Sun Hung Kai Properties and a consortium consisting of China Overseas Land & Investment, K. Wah International, New World Development, Sino Land and Wheelock Properties.
Many mid-sized property companies, who previously expressed interest in the site such as Asia Standard International Group and SEA Holdings, have dropped out of the bidding. Likewise, many mainland developers have also opted out. Both Citic and Goldin Properties Holdings did not submit bids despite showing interest last year.
of $37.65 billion. The residential property development around the MTR station can accommodate up to 4,700 flats.
The site in question spans a total gross floor area of more than 1.5 million square feet – equivalent to the size of 21.7 standard football pitches – and is the most expensive railway development in the city’s history with a value
Got a local story? Have your say by emailing editorial@hongkongliving.com
Midland Surveyors director Alvin Lam notes that the lack of interest is mainly due to the high investment costs involved and recent housing policies.
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five minutes with
Diversity has also been at the forefront of their agenda for a number of years, working hard to attract women to enter the insurance industry. I am known to be a stickler for details - I don’t see small print, rules and regulations as a hassle, they exist to protect and safeguard clients’ interests.
Five minutes with
Jenny Chan
The CEO of Alliance Insurance Services talks policies and parenting with Nicole Cooley Hong Kong is a unique world ‘city’ and a country that I love. It offers the perfect combination of local and expat lifestyle, and it is surprisingly family-friendly. As the new CEO for Alliance, I aim to build upon the company’s progress and professionalism and I will be responsible for generating growth opportunities in all areas. I am proud to say that I am within a small percentage of women to reach the “C-suite” as well as one of the few women in insurance to reach a higher leadership position. I’m originally from the North West of England. I studied for my undergraduate degree at the University of Manchester and then went on to complete a master’s degree in International Business at Aston University. Before moving to Hong Kong in late
2012, I worked in the UK insurance industry, which is still very much a man’s world. Hong Kong seduced me with extensive career opportunities, the culture and diversity, and an opportunity to connect with family. I haven’t looked back since. Businesses in Hong Kong, particularly Alliance, provide fantastic opportunities for women who are driven, ambitious and willing to give 100 percent. In return, you can expect to enjoy an exciting, challenging and extremely rewarding career. I joined Alliance in 2016, where I went from focusing on Operations, to Operations and Compliance and now Director/CEO. AIS is renowned within the industry for promoting from within, based upon results, rather than age and experience.
Insurance isn’t all about number crunching and T&Cs. I enjoy the face to face client contact and the satisfaction of providing peace of mind to expats who are a long way from home and looking for the right international health insurance. Alliance consistently strives to deliver excellence. My policy is to increase investment into training to ensure all advisors are conversant with the latest product knowledge and regulatory details. The insurance industry has a staid reputation and it’s my intention to move on from outdated methods. We need to embrace innovation and adopt new ideas that will benefit both individuals and corporate business clients. My aim is always focused on enhancing the customer experience and as a result growing the business with added value. I am also a mother to a young toddler, so it isn’t all work and no play! I make sure to spend time with family and get involved with local events. If you would like advice or to make an appointment for a consultation please contact info@ais.com.hk
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cover story
On the sofa with
timothy oulton Tom Hilditch meets the British design legend and entrepreneur
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timothy oulton
B
eing a brand name is not something I dwell on. First time I saw my name on a shop, I didn’t like it at all. It spooked me. But I’m used to it now.
The meek will inherit the earth, but not our furniture. Our stuff is not for the faint of heart. It is for the brave. Great furniture needs craftsmanship and quality materials. But above all it needs personality. A good sofa will change your life. The kids will come out of their rooms and play their computer games on the sofa next to you. Once you are in it, a good sofa is hard to get out of. It’s unbelievably comfortable. You will never want to leave. You should leave our orbit thinking “blimey, that was good”.
Early Days My love of antiques begins with my father. He was a major in the military and he loved antiques. He started “Hale Antiques” in the village of Hale, outside Manchester. Actually, the sign-maker misspelled it Halo Antiques. Halo is still the name of our holding company. I went to Ampleforth College, a boarding school run by Benedictine monks in North Yorkshire, England. The place was founded in 1802. It has vast halls, ancient leather furniture, all these statement antique pieces, ancient trophies, heavy wooden tables. I absorbed a lot from that aesthetic. Over summer I would work with dad. I completely fell in love with the way things were made and true British craftsmanship. We’d do a lot of house clearances, my dad and I, like you see in old films. You’d press the doorbell and you didn’t know what you would find inside. I loved it. Every object has a story. You may not even know what that object is, but you can hold it in your hands and feel its history, the human care that it has absorbed.
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cover story
I love a flea market. Places full of things that have had a previous life and meant something to the people who used them. British military was always a thing for me. My dad was in the army. And the army paid for my schooling. But when I asked him if should I join the army my dad said, “Tim you wouldn’t last five minutes”. Over the years you develop an eye for detail - looking at things from the past and really seeing them, seeing the potential in them and recognising their intrinsic value. Good pieces have drama. But the problem with antiques is that they are not making them anymore. So I decided to focus the skills I had learned on designing and reinventing antiques for the wholesale market. I loved antiques but I was limited creatively so I decided to focus on making new furniture and interiors - inspired by the past but made relevant for today. It’s more scalable and has more room for creativity. Furniture seemed to be the place to start. I teamed up with Diego, an Argentine leather master. We moved to Hong Kong and started creating.
Made in Hong Kong & China You can get things done here. In 2004, I moved to Gough Street in Hong Kong to set up a design and manufacturing base in Asia. I don’t know of any place in the world where I could have managed all that complexity combined with such a high level of quality. Those early days in Gough Street are full of good memories. Many of our initial staff still work with us today. We made our first sofa in a gym shoe factory, in Gao Ming, South China. The sofa, known as “The Westminster”, became one of our iconic pieces. We decided to turn the Goa Ming factory into a hand making workshop that made furniture in small quantities for the best shops in the world. Our success has always been built on product quality. You can get innovative on marketing or finance. But if your product is weak you are not going to succeed. That’s why I live at the workshop.
The trunk collection
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Everyone was manufacturing in China but no one was marketing to China. I went down to the Canton fair in 2004. I was the only Westerner there. It was a total gamble but the orders came.
We have always focused on fast delivery. Over the last few years we have also built workshops in Mexico and Indonesia, and are designing something in Europe so we can be close to all our customers. We don’t sell online. Just not right for us. We want to put Timothy Oulton shops into the world’s 50 greatest cities. We prefer people to drop in on a store, experience the furniture, have a glass of champagne and chat with the staff. Today I’m primarily based in Southern China, that’s where our workshops are. Transport links between Mainland China and Hong Kong are getting stronger. This is great for companies like ours with a manufacturing base in Mainland China. No one can bad mouth us. You can get frustrated with us because we are always moving forward, changing this and changing that, but we never let anyone down. We always follow through.
Style We try not to follow fashion. Masculinity is part of my work. I went to an all boy’s school. I have no sisters. Yes, it was always going to be masculine. And I don’t see any reason to change that.
timothy oulton Top 5 products
that define Timothy Oulton
1
Apollo Studio’s capsule lounge
2 Metro living studio
Having said that, more than half our customers are women. Luxury is the material itself. It’s beautiful all by itself. It’s important to remember the purity of things. We talk about “humble luxury” – old wood, reclaimed timber, leather, linen. Buy less, buy better. I dislike disposable culture. Furniture should not be disposable. We don’t claim to be saving the planet. But we are working hard to do the right thing. We’ve always used recycled materials and high quality goods that last a long time. But we can still do more. We are not doing enough to reduce packaging. I hate packaging.
Creativity I do my best work at my workshop in the middle of nowhere. There are no distractions, I can sink my teeth into a project. The materials are always the starting point. We feel a material in our hands first and then the shape comes later. We bring old timber from the UK and leathers from Brazil and Argentina. My latest fascination is rock crystal. I like the idea of taking something very old – ancient even - and making something modern and unexpected with it. There is also that mystical element to rocks and crystals which I find fascinating.
Aviator Tomcat Chair
In the early days we were known for being very masculine, but that’s changed over the years. I’m really happy with how varied our aesthetic has become, we can do rugged and casual, sleek and polished, even our own take on modern glamour. We’re constantly looking to innovate in both our designs and the materials we use. A year ago we introduced the Noble Souls collection, it’s the first full sofa range made using 100 percent natural vegetable-dyed linens. It’s a huge evolution for us, it’s epic but in a simple and calming way.
3 Gyro Crystal Chandelier
You got to try new things. Only dead fish swim with the stream. In this digitalised world in which we live, there is a growing feeling that we really need to reconnect - both with ourselves or with others. Even more so living in a fast-paced urban environment like Hong Kong.
4 Stonyhurst Chest
My motto? At least he tried. Any final words? Be relevant or be dead.
5 Westminister Sofa with Jack’dn Brok’n leather finish
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life & style
The ultimate guide to planning the perfect party this festive season. By Nicole Slater
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ith the festive season fast approaching it’s time to get your glad rags on and deck the halls! From thanksgiving dinners to slightly-out-of-hand office christmas parties, we cover everything you need for an event to remember.
Party Planners Little Miss Party This boutique party planner specialises in creating unique themed parties - think heavenly Instagrammable birthdays, baby showers and teepee slumber parties. The team cover every detail, even down to finishing touches such as a hair and makeup service. littlemisspartyhk.com
FĂŠTE FĂŠTE is French for extravagant events and this company live up to their name with an extensive portfolio of glamorous clients including Dolce & Gabbana and Chanel. Founder Kim Williams-Waaijer and her team ensure a seamless event planning process; from idea conception through to execution they go above and beyond to make every occasion extra special. fete-eventplanner.com
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party-ready
Sweet Soirees Founded in 2011 by Lauren Roberts, Sweet Soirees has organised over 200 events with high profile clients including Ralph Lauren and Google. The creative team assist in coming up with creative themes from Mexican Fiestas to bridal brunches and execute with impeccable attention to detail. sweetsoireeshk.com
Catering Ms B’s Cakery Ms B’s Cakery create beautiful bespoke cakes for exclusive birthday parties, weddings and baby showers. Founder Bonnae Gokson was recently recognised as one of the world’s best patissiers by leading publisher, Thames and Hudson. Her designs are inspired by a wealth of experience in the luxury fashion and lifestyle industry. msbscakery.hk
Invisible Kitchen From office lunches and picnic baskets to junk boats and dinner parties – you name it, Invisible Kitchen will cater for it. Everything is made in-house by their passionate and talented chefs who focus on health and obsessively sourced ingredients – because they simply love food and care about cooking. invisiblekitchen.com
The Flying Winemaker The Flying Winemaker was established in Hong Kong in 2010 by award-winning winemaker Eddie McDougall. With a thriving online business and a store in Sheung wan, the brand now carries over 600 wines from around the world. Simply order what you need, and have it delivered directly to your door. shop.flyingwinemaker.com.hk
Vive Cake Boutique Located in the heart of Central, this cake boutique is an Instagrammer’s heaven. Founder Vivien Lau crafts delectly themed cakes that are both elegant and feminine and recognisable designs include their signature ‘uni-cone’ cake. Instore enjoy a selection of delicious cakes and specialty coffee. vive.hk
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party-ready
Decorations Party Time
Glitter and Gore For a one-of-a-kind party experience, Glitter and Gore organises interactive party experiences for both children and adults. Solve a mystery, take part in a FUNhunt or choose your own theme from their extensive range of party experiences. glitterandgore.hk
Whatever your budget, Party Time has you covered with a range of party essentials. From Pinatas to party bags and fillers, no party is complete without a visit to one of their many stores across Hong Kong. Shop 225-226, 2/F, Landmark Prince’s, 10 Chater Road, Central. partytime.com.hk
Simply Love Located in the heart of Lan Kwai Fong, Simply Love sells a range of international party decorations and themed tableware. From princess parties for little ones to bachelorette parties, you’re sure to find exactly what you’re looking for. 7A, Ho Lee Commercial Building, 38 D’Aguilar Street, Central. simplylove.com.hk
The Party Boutique An online superstore dedicated to party essentials for every occasion. Create the perfect balloon wall backdrop with their extensive range of balloons including personalised bouquets. partyboutique.com.hk
Entertainment Jewel Jam Ditch the party bags and let your guests create their own masterpieces. Jewel Jam is a mobile jewellery making business that provides equipment and beads for children to get creative and design their own accessories. Guaranteed to keep them quiet for up to two hours! jewel-jam.com.hk
Venues Exclusive Venue Sourcing the most sort after venues in town from museums to penthouses, Exclusive Venue will provide a memorable luxury venue. Founder and CEO, Saoud Maherzi started the exclusive agency in Paris before bringing it to Hong Kong in 2015 and believes; “Events must become the utmost experience of which people dream to feel alive.” exclusive-venue.com
The Marquee & Seaview Terrace The Seaview Terrace at Repulse Bay provides an iconic seaview backdrop for exclusive celebrations in Hong Kong. With sweeping views of the South China Sea and a private elevator, many a wedding guest has been blown away by this location. therepulsebay.com
Performers HK Want a magician to pull you something special out of a hat, or perhaps a group of gatsby dancers to transport you back to the twenties? Whatever your wish, Performers HK will have something up their sleeve to keep your guests entertained. performers.hk
Tikitiki Bowling Bar Strike a pose! Decked out in full Tiki attire, you’ll be transported to the depths of Hawaii at this popular bowling alley. The venue can help to arrange bowling parties and dinners complete with themed cocktails and sounds of the rainforest. Party sets start at $299 per person. tikitiki.hk.
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dining
Set the bar high Hong Kong Dining Awards 2020: the results are in. Apple Lee shares the highlights
- Readers’ Choice Winners -
Best Restaurant with a View: CÉ LA VI
Best Restaurant for Date Night: The Verandah
There isn’t a bad seat at CÉ LA VI. Sitting 24 floors up in Lan Kwai Fong, the restaurant is surrounded by floor-to-ceiling windows that bring in sweeping views of Hong Kong’s glittering skyline. Voted the Best Restaurant with a View, the three-storey establishment offers an exciting array of Asian fusion dishes in addition to serving up some of the most spectacular views of the city from above. 25/F, California Tower, 30-36 D’Aguilar Street, Central. celavi.com
With an air of grandeur and a coveted seaside location, The Repulse Bay restaurant stands out as one of the most romantic restaurants in Hong Kong. Perched above the beach, The Verandah boasts picturesque views of lapping waters and palm trees swaying in the breeze. Inside the restaurant, arched windows, exposed wooden beams and vintage ceiling fans evoke a colonial aesthetic. This is the perfect spot to enjoy a classy date night. 109 Repulse Bay Road, Repulse Bay. therepulsebay.com
Best Plant-Based Restaurant: MANA! Hong Kong One of the first plant-based eateries in Hong Kong, MANA! remains a popular lunchtime hangout for office workers and health-conscious diners, specialising in organic, vegan flatbreads and customisable salads. The community-driven restaurant goes a cut above with their recently launched initiative to host morning mindfulness sessions at their Star Street flagship location every Tuesday. 8-10 Queen’s Road East, Admiralty. mana.hk
Best Fine Dining Restaurant: Amber, The Landmark Mandarin Oriental Helmed by Chef Richard Ekkebus who recently claimed No. 34 on the Best Chef Awards Top 100 list of 2019, the progressive French restaurant is amongst the first to bring healthy fine dining to Hong Kong. Following a four month long renovation earlier this year, Amber announced the elimination of all dairy products and gluten from their menu. The restaurant has replaced butter and cream with soy and nut milk; done away with refined sugars using maple syrup, agave nectar and a variety of honey instead; and uses seaweed and fermented ingredients in lieu of salt. 7/F, The Landmark Mandarin Oriental, The Landmark, 15 Queen’s Road Central, Central. mandarinoriental.com
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dining awards - Editor’s picks Restaurant of the Year: Roganic Hong Kong
Restaurateur of the Year: Bonnae Gokson
Since its opening at the beginning of this year, Roganic has already impressed diners with its forward-thinking and elegant approach to seasonal farm-to-table dining. We love that the restaurant highlights sustainability and showcases produce from local farms with a member of staff whose sole job is to source high quality local supplies. Their development kitchen component, Aulis, is also worth noting as chefs whip up a 10-course creative menu catering to only 12 guests at a time. Shop 8, UG/F, Sino Plaza, 255 Gloucester Road, Causeway Bay. roganic.com.hk
Founder of three stylish restaurants and cafes, creative visionary behind internationally renowned hotels and award-winning author Bonnae Gokson needs no introduction. She is insistent on quality and continually surrounds herself with sophistication, which is why her ventures are endlessly successful in Hong Kong’s ambitious dining scene. This year, her flagship restaurant SEVVA reopened after a summer-long hiatus – better and stronger than ever, just like its founder. “My motto in life is to have respect for others and be thankful,” Gokson advises, “Don’t sweat the small stuff. Freedom to do what you like is a luxury.”
Best Chef: Palash Mitra Chef Palash Mitra first made headlines on Hong Kong’s dining scene with the opening of Black Sheep Restaurant’s New Punjab Club in 2017. The upscale Indian restaurant has since received many rave reviews from both critics and diners. The accomplished chef launched casual Sri Lankan eatery Hotal Colombo last year and AngloIndian restaurant Rajasthan Rifles at the Peak this year.
Best Restaurant Design: Louise The contemporary French restaurant is set inside a two-storey heritage house and conceptualised by internationally acclaimed designer André Fu. If you have an appreciation for design, you’ll love the high ceilinged Parlour overlooking the outdoor terrace, framed by succulent cacti, palms and lush trees, and the ivory-coloured upstairs Dining Room adorned by a selection of fine artwork. Louise’s stunning design, which has transformed the space into a chic colonial residence, will make you feel right at home as you indulge on elevated French classics brought to you by celebrated Chef Julien Royer. G/F, JPC, PMQ, 35 Aberdeen Street, Central. louise.hk
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dining Best Steakhouse: Wolfgang’s Steakhouse Hong Kong We can always count on Wolfgang’s for a hunky piece of steak. The posh American steakhouse serves USDA Prime Steaks that are dry-aged for an average of 28 days in an in-house aging box – and they’re delicious. Complete with leather fittings and vintage arts, the restaurant is equally fitting for a fancy date night or a group dinner for a special occasion. 1/F, 6 Duddell Street, Central. wolfgangssteakhouse.hk
Best Out of Town Restaurant: Bay’s Kitchen & Bar
Best Neighbourhood Restaurant: El Macho
Located at Bay Bridge Lifestyle Retreat in Tsuen Wan, Bay’s Kitchen & Bar has won our vote with their superb views over the Rambler Channel and Ting Kau Bridge. Foodwise, we love their nightly buffet dinner and Sunday buffet brunch, both serving up flavourful international cuisines; fresh seafood with seasonal items such as lobsters and hairy crabs with a great selection of wine and cocktails. 123 Castle Peak Road, Ting Kau, Tsuen Wan. baybridgehongkong.com
There is something unmistakably charismatic about this Mexican nook on Third Street. For starters, you’ll often find owner Christopher Przemyski dressed up in a poncho and sombrero and blending in with the crowd. Then from the brazen graffiti painted all over to smaller details like hand-drawn skulls on wine glasses, there’s a sense that every facet of the restaurant has been well thought of. Przemyski’s focus to deliver the best experience to his guests is what sets El Macho apart from the many cookie-cutter establishments that we often find ourselves passing by. 1 Third Street, Sai Ying Pun. bistroconcept.hk
Best Dessert: La Crêperie This charming French bistro is our go-to spot for getting our dessert fix. We love that there is a range of topping combinations to choose from – including La Snickers (nutella, peanuts and salted caramel) and La Krampouz (stewed apple, cinnamon and salted butter caramel sauce). Their homemade caramel sauce is heavenly (and dangerously addictive), with just the right thickness and intense in flavour. 1/F, 100 Queen’s Road East, Wan Chai. lacreperie.com.cn
Best Coffee Shop: The Coffee Academics The Coffee Academics caught our eye with their commitment to source all their beans directly from small-scale plantation partners that they know and trust, so we as consumers can trace where our coffee comes from each time. What’s more, the coffeehouse has an expanding menu of fair trade, single-origin coffees and convenient locations dotted across Hong Kong including their latest store opening at K11 MUSEA. Shop 327, L3, K11 MUSEA, Tsim Sha Tsui. the-coffeeacademics.com Full awards run down in our annual Hong Kong Dining Guide 2019/20. Pick up a free copy at restaurants, cafes and bars across Hong Kong or go online at hongkongdining.com
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nibbles Meet Uncle Momo! Uncle Momo’s delicious Nepalese cuisine is now available on Deliveroo, exculsivley in Southside. Enjoy the traditional South Asian dumplings with a range of fillings, along with delicious Dan Dan Noodles, all from the comfort of your own home. follow @unclemomohk on Instagram and Facebook for more updates.
Catch the Fortnum’s Tea Tuk In celebration of Fortnum & Mason’s arrival at Victoria Dockside’s K11 MUSEA this November, Fortnum’s will be touring Hong Kong in their Tea Tuk. Until November 11, catch the Tea Tuk as staff serve up cups of their infamous Royal Blend tea and contemporary infusions including the Countess Grey. To complete the tea experience, traditional Fortnum’s biscuits will, of course, be on offer. For more on the locations, visit fortnumandmason.co.uk
Duddell’s opens at the airport Known for authentic Cantonese cuisine, one Michelin starred Duddell’s is set to tantalise travellers’ tastebuds with the recent opening of a new location at Hong Kong International Airport (HKIA). This is the third location for the restaurant which currently has a flagship in Central Hong Kong and a second location in London. The HKIA branch serves up dim
sum and signature dishes 24 hours a day. For diners on the go an extensive grab-andgo menu includes bento boxes and classic drinks such as milk tea and kombucha. Duddell’s Hong Kong International Airport, Unit No. 7E161, Level 7, Departure East Hall, Terminal 1, Hong Kong International Airport, Chek Lap Kok. duddells.co
Hong Kong’s best chef Two Michelin-starred Chef Richard Ekkebus of the Landmark Mandarin Oriental, Hong Kong has been awarded the #34 position in the Best Chef Awards 2019. Voting was open to industry professionals and results were announced in Barcelona in September. “I am very humbled and honoured that some of the greatest chefs around the world have voted for us. This is a huge recognition for the team, a sign that we are on the right path with the new culinary direction of Amber. I am proud to represent Hong Kong on the Top 100. I hope to continue learning and receiving inspiration from my peers,” said Chef Ekkebus. thebestchefawards.com
A GREAT place
Drinks with the sunset From 3-8pm daily, CÉ LA VI Hong Kong are offering a Sundowners menu until December 31. The seasonal menu offers a 2 for 1 deal on selected cocktails, wines, beers and spirits, so guests can enjoy a drink whilst watching the sunset on the rooftop. 25/F, California Tower, 30-36 D’Aguilar Street, Central. hk.celavi.com
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The GREAT Food Hall located inside Pacific Place, has revealed its new look after months of renovation. The hall, which spreads across 36,000 square feet, now boasts rustic concrete wall finishes, open ceilings, gold trimmings and a diamond stone-effect floor, so shoppers can get their weekly groceries in style. GREAT offers a selection of 12,000 delicacies from all over the globe and includes a take-away zone, meat and seafood counter and a New Zealand ecostore refill station. LG1, Two Pacific Place, 88 Queensway, Admiralty. greatfoodhall.com
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health & beauty
Office party glam Pavleta Petrova, fashion stylist and image consultant offers festive styling advice
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he festive season is upon us, which means contemplations on what to wear or what not to wear for the office party. As doubt and panic set in, our style guru Pavleta Petrova Founder and CEO of Stylish sisters shares her tips for celebrating the season in style!
Keep it festive-yet-professional Most invitations to office parties, especially when they are more formal, will come with a dress code. Follow it! In many cases, top executives will be in attendance and you will want them to notice you, not your extravagantly glitzy outfit, sky-high stilettos or fanciest backless dress.
Company party dress code: Formal Dress: Think simple, classic, and chic. Opt for a floor-length dress if the dress code is black tie. Alternatively, a length just below the knee. An accessorized dress in a solid colour, such as a rich brown, deep aubergine or plum, is more appropriate than the trendiest, loudest pattern. Shoes: Sleek, sophisticated pumps or ballet flats. If you do want to make a statement, a pair of heels is an excellent way to add a touch of oomph to understated glamour.
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Company party dress code: Cocktail or festive attire Dress: Opt for a simple, chic dress in the most flattering style for your body type. Add one beautiful accessory such as a bold vintage necklace, a simple structural pendant, a pair of drop earrings, or even a playful Christmas brooch. Shoes: Go for simple heels, but not too high; a 10cm heel is an elegant choice. Make sure you can walk and stand in them for a few hours, painful feet will put a dampener on your festive spirit!
To sparkle or not to sparkle? A dress with an element of sequins or beading is a definite yes. As is a sequined knee-length skirt paired with a crisp white shirt or a pair of chic, flowy, luxurious trousers with a sequined blazer and a nice silk shirt.
When to wear classic Christmas colours? I personally would avoid red for this occasion, but green soothes, uplifts, and makes everything around it look good. Opt for a knee-length lace dress in your best dark green: feminine, stylish and not elfish.
Festive office party no-go’s • Anything too short or too tight – I am sure I don’t have to explain why. • A plunging neckline or a very low cut backless dress – a date would certainly appreciate the message, but your colleagues won’t or maybe some wrongly will! • Sheer fabrics – too flirty for an office party, best reserved for your next tropical escape. • Excessive ruffles – It’s hard to convey the image of a powerful, smart career woman when floating around in frills and flounces. • Super bright colours – I was almost blinded by Nicki Minaj wearing flashy fuschia in the latest Fendi photoshoot, avoid this effect at the Christmas office party. The list goes on with crop tops, leather trousers, t-shirts or hideous Christmas sweaters – it should go without saying that these are complete nogo’s! Instead, rock your festive office party with sophistication, graceful elegance and class.
Stylish Sisters are now offering Special Event Styling Packages across two sessions to help women look and feel beautiful, no matter what the event. For more information, visit stylish-sisters.com
health party-ready & beauty
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education
French International School French International School speaks your language, as Amelia Sewell finds out
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Class photo day
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Winning smiles
hen people think about the French International School, they often focus more on the word ‘French’ then they do on the word ‘international’, with the assumption that this is a school aimed primarily at French natives. But it would possibly be more appropriate to look on FIS as an international school with a French penchant (sorry - couldn’t resist slipping in a stolen French word). With 40 nationalities, five taught languages and a curriculum that offers IGCSEs and IB, this is a place that exemplifies Hong Kong’s broad, global environment. Of the many things that make international schools true to their name, a key one is languages and the opportunity for students to be multilingual. This is undoubtedly an area where FIS excels. “One of the things that makes us unique among Hong Kong schools is the diversity,” says Mark Williams, head of secondary for the international stream. “This is a true international school where there’s a real mix of European and Asian culture. Most students, from both streams, speak at least two languages, sometimes three or four.” In the French stream, English is compulsory throughout; Mandarin is brought in at primary followed by Spanish or German in Year 8.
FIS In the international stream, in addition to compulsory French until 16, Mandarin is taught from primary and Spanish from Year 7. “The students here achieve really high levels of not just bilingualism but even trilingualism for some. Many take first language IGCSE. More often than not they will get an A* [at IGCSE] and 6s and 7s at IB. Our language results are stellar,” says Williams. The academic results are indeed impressive here. Last year, of a cohort of 36 students sitting the IB, three achieved 45 points, which is an unusually high percentage. It is no surprise that it is the top performing French international school in Asia. For those in the French stream, there is also the option to capitalise on the international environment by taking what they call the American section. This is an additional feature to the classic French curriculum that allows students to advance
their English in an academic setting. It is an ambitious programme that teaches American history and literature in English, requiring an additional eight hours each week, replacing English as a second language. It is currently taught in the secondary school but from next year will also be implemented in primary. Christelle Riom is the head of secondary for the French stream. “It’s a great opportunity for the students because a lot of them speak English very well. It’s popular but it’s demanding and it requires the right work ethic so we have some tests in order to get in,” she says. In order to further solidify their language offering, the FIS primary school has recently implemented an immersive bilingual programme that sees the two streams collaborating on various projects, taught alternately in English or French. The intention behind this joint effort was to harness the naturally bilingual nature of
the school and use it across both streams to the children’s advantage. It is a hugely creative and progressive step that took a lot of work and research to set up. Due to the restriction of exam preparation, it is not a programme that can be implemented beyond the primary school but the secondary school students will reap the rewards regardless. “This is going to have huge benefits the whole way through the school,” says Williams. “It all comes into the cultural environment of languages. FIS a really rich, cultural linguistic experience, no matter which stream a student is in.” Though all international schools teach foreign languages, as Christelle Riom says, the opportunity for reinforcing and furthering secondary language skills, whether they be English or French, is all around at FIS. “The difference here is that they can
PRINCIPAL’S OFFICE
Mark Williams
Christelle Riom
(Head of Secondary, International stream)
(Head of Secondary, French stream)
In a nutshell, how would you describe an FIS (HK) education? To provide a nurturing, culturally diverse community that inspires our young people to realise their true potential and be confident, independent learners as well as responsible global citizens with moral values and integrity. Our team is committed to providing a multicultural, world-class school environment anchored in Hong Kong, delivering academic excellence based on a multilingual education (French, English and Mandarin) and developing caring, respectful citizens. What is FIS’s greatest strength? This can be summed up in our motto: One school, two streams. The French and International streams, working together to provide the best learning environment for its students. Small class sizes and strong student-teacher relationships are often cited as strengths of the school.
Are there any misconceptions people have about FIS? That you have to be French to join! Our international section has over 40 different nationalities, and the medium of instruction is English. For truly bilingual students in the French stream, there is also a section where literature, history and geography are taught in English. Whatever your educational background, there is a place for you at FIS. We welcome non-French speakers into the international section, and maintain small class sizes to help learn.
What drew you to integrating the IMYC into the school? The success of the International Primary Curriculum (IPC) in our Primary school, and the proven learning experience that is underpinned by neuroscience. We are confident that students will be better prepared for both the IB Diploma and for entry to the workplace as a result of the skills needed to progress successfully through the IMYC including collaboration, continual self-reflection and creativity in showing their learning.
What kind of integration is there between the two streams? There are a number of projects which include students from both streams, such as the careers fair, environment club and Model United Nations, as well as sports teams. French teachers in the international section often combine with French stream classes to have students teach non-native speakers.
Where do your students tend to go to university? All over the world! We are very successful in helping our students to get to the university of their choice, due to our fantastic university guidance team. Through the whole school a large number go to Russell Group UK universities including Oxbridge, many also go to Ivy League colleges and HKU. In the French section mainly to France, but a significant amount to the UK and North America.
What role does technology play for your students? It is an important tool in the learning process at the school, particularly amongst the more senior students. There is an increasing emphasis on teachers use of technology in their teaching where appropriate, and coding is taught not just in computer science but across several subjects.
What is special about a Hong Kong education? The important role that education plays in society. As Nelson Mandela famously said, “Education is the most powerful weapon which you can use to change the world.” Hong Kongers live by that belief. We are blessed at FIS to have a community that believes passionately in education.
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education families with a link to the French education system. Attendance in the French stream at any FIS around the world allows children the continuity of following the same national curriculum wherever they are. With over 400 French international schools worldwide, an FIS education offers a reassuring level of transferability to expats who are often on the move. This is different to many international
practice; in the corridor, in the bus, in the canteen. They are merged all together in this multilingual environment,� she says. Age and stage should also not be seen as a deterrent. Whilst the students who come in earlier are likely to progress further with their language skills, it is possible for children with less experience to integrate into such a linguistic environment. This is because in the international stream, they offer small class sizes as well as native, near native, intermediate and beginner streams. As such, the school is able to provide for all levels, allowing children to slot in at different times. Of course, while FIS caters to the entire international community, one should not overlook the important part it plays for those
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schools where the curriculum is specific to one state rather than the whole country. The Australian school for example offers the New South Wales curriculum. The Canadian school offers the Ontario Secondary School Diploma. This may not always be so helpful if you have lived in a different part of these countries. But the French schools’ national curriculum is the same wherever you go, giving stability to families likely to move more than once. Of course, not all French families chose to join the French stream; many chose the international. And equally some nonnative French students chose to join the French stream. Which exemplifies two key characteristics of FIS; its ability to give students options to tailor their education to their own situation, and its dedication to the concept of being a true international school. fis.edu.hk
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health health body&&&wellness beauty soul
This is a man’s world
Charmaine Ng scours the city for the best men’s grooming establishments
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ike every other city in the world, Hong Kong is packed with beauty salons for women – the nail parlour, the facial centre, the spa retreat… for every beauty need, there is a specific beauty centre or clinic to go to. But with the female market reaching saturation, brands began to eye the men’s category. Over the past decade, men’s grooming has experienced massive growth and is now worth billions of dollars. Looking good is no longer reserved for the rich and famous. This month, we round up the best places for men to get some pampering.
Gentlemen’s Tonic Founded in the heart of Mayfair, London, Gentlemen’s Tonic describes itself as a
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luxury establishment combining a traditional barbershop and a variety of lifestyle and grooming services. The branch in Hong Kong occupies a quiet space on Wellington Street with leather chairs and classy marble touches. The barbershop offers a selection of common treatments including wet shaves, haircuts, and beard design, with a separate section for specialist services such as waxing, eyebrow tinting and intricate facials. 43-49 Wellington Street, Central. gentlemenstonic.com/hk
The Mandarin Barber For a classy grooming session, the Shanghai 1930s-inspired Mandarin Barber on the second floor of the Mandarin Oriental Hong Kong offers traditional shaving and hair services with restorative grooming treatments for men. The atmosphere is warm and welcoming, reminiscent of an old-school private gentleman’s club. The experienced barber team has worked with their loyal clientele for decades, giving men the VIP treatment since the establishment opened in 1963. Services include various types of haircuts, facial hair grooming, manicure and pedicure treatments and even a Chinese foot reflexology. 2/F, Mandarin Oriental Hong Kong, 5 Connaught Road, Central. mandarinoriental.com
Handsome Factory You may have heard of Handsome Factory, with its wide media presence and four locations across Hong Kong. The reputable barbershop is frequented by celebrities and athletes, who help spread the word of its services, of which include haircuts, wet shaves and beard trims. Handsome Factory has all the markings of a traditional establishment, decked with checkered floors, leather seats and retro artwork, making it a tasteful place for men to get their pampering. 1/F, Central Corner, 9-11 Cochrane Street, Central. handsomefactory.com
Selvedge Barbers If you’ve climbed the steps in Soho, chances are you’ve passed by Selvedge Barbers on Pottinger Street. The stylish barbershop has a raw, industrial look, fitted with brick walls
going party-ready movember blonde It’s November, it’s Movember! Time to shine the spotlight on the men in our lives! Movember began in 2003 as a movement to support men’s health. Today, there are campaigns in over 20 countries that have raised more than USD $830 million to fund over 1,000 men’s health programmes, including prostate cancer, testicular cancer, mental health and suicide prevention. hk.movember.com Robert Dunne, Movember Foundation New Zealand Manager, answers a few questions about the exciting charity movement.
and furnished with leather seats. Formerly known as Era Barbers, Selvedge Barbers has garnered a loyal clientele who return regularly for their specialised services, ranging from a simple cut and finish to a complete beard and moustache reshaping. The team of expertly trained barbers will make sure you leave without a hair out of place. 36 Pottinger Street, Central. selvedgebarbers.com
Why moustaches? Movember moustaches are literally changing the face of men’s health! Growing a moustache, or having a clean ‘shave off’ to start the month, immediately becomes a talking point. And that’s what we want men to do – start talking! Why is Movember important to you? Suicide is one of the leading causes of death in Hong Kong with two out of three people who take their own lives being men. Similarly, prostate cancer is the third most common form of cancer in men. Movember wants men
to stop dying too young and to seek medical support early. Where does the money raised go? Movember is raising money for the Hong Kong Cancer Foundation, including their ‘Going Through’ programme which is designed for men with prostate cancer and their families. Money is also invested in four Hong Kong hospitals to take part in the global True North registry. Any tips on how to grow a moustache? • Be prepared: Aim for a style that will grace your face, but embrace the moustache that nature gives you. • Be brave: The first few days and even weeks can be uncomfortable as your Mo takes shape. Be patient and ride it out. • Ignore the itching: Remind yourself that men have endured worse in the past. You can stand a little face tickle. • Shape your moustache: A great Mo comes down to great grooming. • Nurture it and keep it clean: Look after your Mo and your Mo will look after you!
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travel
A Mongolian winter’s tale Nicole Slater voyages to the land of eternal blue sky
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ongolia is limitlessly vast and remote; except for pockets of community dotted here and there, it is almost completely untouched by mankind. During the winter months, the expansive countryside is an untouched winter wonderland, blanketed in snow. Bordered by China and Russia, Mongolia is popular amongst travellers looking to
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escape the modern world and reconnect with nature. However, planning a trip can be tricky, that’s where Tsolmon Ireedui Foundation (TIF) come in. The Hong Kongbased charity was founded in 2010 by Sai Kung resident Marc-Henry Lebrun and his Mongolian wife, Tsolmon. They offer luxury excursions to the country with proceeds benefiting disadvantaged children living in the slums of Mongolia’s capital city, Ulaanbaatar.
shenzhen mongolia sling
Husky sledding
Following the success of last year’s winter excursion which raised $40,000 for the charity, TIF will host another trip over Chinese New Year, from 25-28 January 2020. Guests will stay at the Terelj Mountain Lodge, a comfortable and cozy five star resort lodge, located inside Terelj Natural Park. Well-appointed rooms are large and inviting, while the dining room serves up classic Mongolian fare such as hearty stews and dumplings around a traditional fireplace.
Mountain views from the lodge
Guests are welcome to take part in a host of activities at no extra cost. On Sunday guests can enjoy Siberian husky sledding, a stroll along a frozen river and a delicious lunch
at the dog camp. On Monday, horse riding and skiing are on the agenda, followed by a frozen riverside lunch and cozy evening bonfire. Activities are not compulsory and guests are free to relax in the lodge or stroll around the park at their leisure. Last year TIP also organised a visit to nomad families living in nearby gers (yuts) to give guests a glimpse into the traditional nomadic life and help them to understand how families survive the harsh winters. By taking part in the trip you will be contributing to the plight of the poorest families living in Mongolia. With money raised so far, TIF has built kindergarten on the outskirts of Ulaanbaatar which currently looks
Chilling on a frozen lake
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travel
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mongolia
Husky pup
after 40 local children, keeping them safe and warm during the day, while their parents go out to work. The charity also operates a backto-school programme which gives teenagers a
2020 Winter Mongolia Trip Dates: January 25-28 Price: $8,000 per person which includes accommodation, lunch and breakfast. Transport is provided in Mongolia, but guests will need to arrange return flights from Hong to Ulaanbaatar. Profits: 100 percent of the profits from the trip go to fund the TIF kindergarten.
Traditional Mongolian meal
chance to escape poverty through education. When talking about the local community, Marc-Henry Lebrun gushes, “They are amazing people, so welcoming and generous, so different from ‘us’ but so similar at the same time. Visiting the nomads living in gers and seeing them tend to their animals is a once in a lifetime experience and very unique to this country.”
To book a place on the 2020 winter trip, or to make a donation, visit tifcharity.org
Scan the code to follow TIF on Facebook
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zim sport city
Paddles up
Charmaine Ng chats to organiser of Steelcase Dragon Run, Bruce Seymour, as the race returns for its 13th year
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stablished in 2008, Steelcase Dragon Run is a premier World Surfski Series event spanning 22 kilometres from Clearwater Bay Marina to Stanley. The course is a recognised and respected world-class challenge, attracting paddlers from around the world. At the helm of Steelcase Dragon Run is Race Director Bruce Seymour, whose day job is captaining for a major local airline. Below, he gives us the nitty-gritty on the race and tells us how he discovered his love for paddling. How did you get into surf skiing? A friend of mine who was taking part in Dragon Run introduced me to surf ski about 12 years ago and the rest is history. I fell in love with the challenge and the scenery out in the ocean – who’d have thought Hong Kong was so beautiful? After taking part in the race a few times, I took up the role of the Chief Organiser of Hong Kong Dragon Run.
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What’s the best thing about paddling in Hong Kong? It’s so wonderful being out there in the ocean, surrounded by all of Hong Kong’s islands and the beautiful rocky coastline. We go around Deep Water Bay, Repulse Bay, Lamma Island, basically everywhere. It’s great to be out and getting some good exercise. We’ve gotten to know all the paddlers pretty well, it’s like a big family. How has paddling grown more inclusive in Hong Kong? Female interest in paddling sports has gradually increased and more women have become involved with the event. We recognise this and we’re proud to be the first surf ski race in the world to provide an equal cash prize for men and women. From previous race results, we’ve noticed that there is an average difference of 18 minutes between men’s and women’s competition times. Therefore, this November, women will
The race in action
begin the race 18 minutes before the men, so that both sexes will reach the finish line at the same time. What is your most memorable moment organising the races? In 2017, when the Hong Kong Canoe Union was awarded the hosting rights for the third ICF Ocean Racing World Championships! Racers from 33 different countries gathered in Hong Kong and participated in one of the largest canoe ocean racing competitions in the world. Over 300 participants took part, competing for US$4,500 first prize in each race! How is Steelcase Dragon Run giving back? This year, we are partnering with local charity Plastic Free Seas in an effort to give back
Stanley Sea School
make a splash
Steelcase dragon run trophy
Race you to the finish! Steelcase Dragon Run features two races: the original long course and the outand-back short course, with more than US$30,000 prize money for the top three men’s and women’s participants.
Preparing for the races
to the environment. We’ve worked with them in the past and we love that they are dedicated to advocating change on the issue of plastic marine pollution. Alongside Plastic Free Seas, the race hopes to enhance people’s awareness of Hong Kong’s ocean environment and beautiful coastline – and what to do to maintain its beauty. How will the event be more sustainable this year? We will be cutting out all single-use plastics, our event t-shirts and caps are no longer individually wrapped and our caterers are providing reusable cutlery. Our sponsor, Steelcase, is providing reusable water bottles and local company Urban Spring will be
installing water fountains for people to fill said bottles. It’s the little things! What can the public expect to experience on the day? Once the race is complete, lunch and drinks will be served at the Sea School and prize giving will start at 2pm. We’re going to do something this year that we’ve never done before – but I’m not going to give it away, it’ll be a surprise! Steelcase Dragon Run takes place on November 9, finishing at Hong Kong Sea School in Stanley. Be there early to catch the paddlers at the finish line! Find out more at hongkongdragonrun.com.hk
Long course The long course starts near Clearwater Bay, proceeding southeast to the Ninepins Islands, then southwest past Cape D’Aguilar and finally to the finish line at Stanley Sea School. The seasonal northeast monsoon winds at this time of the year should provide for some excellent downwind paddling conditions, making the extended southwest leg an exciting and fast run.
Short course
Paddlers battling it out
The short course is open to single and double surf skis, OC1s and OC2s and Ocean Kayaks. The course totals 10 kilometres and starts at the Sea School, proceeds to the yellow marker at Cape D’Aguilar and then finishes back at the school.
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designing hong kong
Pedal power to the people
Hiram’s Highway development in Sai Kung
More needs to be done to encourage cycling in the city. Designing Hong Kong reports
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t times like these it feels restrictive that the brief for this column is limited to urbanism. Especially now we are focused on important existential questions. Whether it is the future of our city, or the future of the urban design and experience of our city, the core issue is governance. Is the administration of our great city able to respond effectively to public aspirations and changing circumstances? Is the voice of the community represented in the 4,000 advisory bodies, the legislative council, the executive council and the Hong Kong delegation to the National People’s Congress? How does the relationship between Hong Kong and Beijing function? How does the relationship between Hong Kong and the sister cities that make up the greater bay area function? Within Hong Kong, how does the governance over the new territories really work? Whether it is decisions over the extradition bill, integration, land supply, or cycling in Hong Kong – the key to successful decision making is the quality of the institutions and processes governing Hong Kong. Having stretched the opening well beyond my remit, let’s take this down and look at cycling in Hong Kong. The Government's current policy is, by its own account; to foster a bicycle-friendly
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environment where road safety and conditions permit, especially in new towns and new development areas, so as to promote cycling as a green mode for shortdistance commuting and to reduce the use of mechanised transport. As such, cycling is no longer regarded as a purely leisure activity only. The reason to use this example topic is the picture above. Hiram’s Highway is being widened after years of consultation and planning for cars, but not for cyclists. As the distances are perfect for using bicycles, cyclists are now appearing on the pavements alongside the new road. Another example is Kai Tak where the brand new Children’s Hospital has no bicycle parking spaces. We asked government and the reply was that there was no such public parking facility over the risk of infectious diseases. They forgot to explain how that risk is handled for the public car park in the same hospital. In the Southern District where we see ample cyclists, the South Island Line (East) opened, but bicycle parking is missing from the design and surroundings of the stations. Look closely and you can see an increasing number of bicycles – parked “illegally” in the absence of proper facilities. We can grow the list of examples showing the disparity between cycling policy and
implementation. When we consider why this is so, we are back to the issue set out in the opening: governance of our city. If we want our city to be top notch, we will have to fix what is core to our failures: our ability to make effective decisions which reflect the interests and aspirations of the community as a whole under ever-changing circumstances. Hong Kong people ruling Hong Kong is the chorus of our Basic Law, whether it is the implementation of extradition policies or cycling policies. Trust Hong Kong that we can.
Designing Hong Kong Designing Hong Kong Limited is a not-for-profit organisation devoted to promoting sustainability, quality of life and good design as core values in planning, development and governance. Its aim is to increase public awareness and to improve Hong Kong’s collective ability to plan and deliver a ‘beautiful’ city. It promotes collaborations on interventions wherever it sees bad planning and wherever it sees that policies or institutions are not working the way they should. Designing Hong Kong is a member of the World Urban Campaign by UN-Habitat.
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pets
Ask a vet... Dr. Pauline Pets Central veterinarian Dr. Pauline Taylor answers your questions. Are dental sticks enough to keep my dog’s oral hygiene up? In one word, NO! But they can help, as can several food products and toys aimed at helping your dog brush and floss his teeth. Unfortunately the diets we tend to feed nowadays don’t mimic that of a truly wild dog but they do benefit in other ways that extend life expectancy way beyond that of a wild canine. Some special diets cater to tooth care and help reduce plaque build-up but in reality, most dogs gobble their food so quickly that the benefit of these diets is limited. There are speciallydesigned toys which incorporate bristles and contain doggy toothpaste so they clean as they get chewed. Many food products claim to reduce plaque but I’m wary as they often contain unacceptable levels of sugar. Dental sticks are fine as a daily treat but they can get stuck in parts of the mouth or gullet which necessitates a trip to your vet. By far the best way to keep oral hygiene up is to clean your dog’s teeth daily using doggy toothpaste and specially designed brushes. My dog keeps getting fur in her eye which makes it sore. How can I help her? I suggest a complete eye check-up. Your dog could have a variety of eye issues, but one that immediately comes to mind is a lack of tears coming to the surface of the eye, which leads to sticky eyes and attracts fur to stay on the surface. This would lead to the eyes being sore and is quite a common disease especially in dogs with large or ‘pop’ eyes. It’s uncomfortable and could cause sight impairment but is treatable by your vet. I also suggest you increase brushing and grooming, change bedding daily and vacuum or sweep the home more often to reduce fur levels around your home. I’ve heard air fresheners are bad for pets, what are some signs I should look out for to tell if my dog is allergic? It’s certainly been shown that the volatile chemicals in air fresheners that give them their fragrance can initiate sensitivity, allergic reactions or even asthmatic attacks in humans. I’ve no reason to doubt these can have the same effect on our pets. Symptoms vary depending on how sensitive your dog is, but include a runny nose, eye irritation, sneezing, constriction of the airways and respiratory distress. If your dog has a reaction being near air fresheners like I’ve described or pre-existing respiratory disease, or is allergic to environmental allergens I do not recommend you use air fresheners in your home.
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woof
Walkies Rex the dog tackles Sharp Peak With autumnal winds blowing, some of Hong Kong’s tougher hikes are more appealing. One of those hikes is the steady incline up to Sharp Peak in Sai Kung East Country Park. You’ll need at least seven hours to conquer this 15km hike, the summit sits at 468 metres above sea level. Be sure to bring plenty of snacks and water for you and your furry companion. The
hike begins at the end of Section 2 of the MacLehose Trail and stretches the entire width of the country park. The gravelly trail is unrelenting but on a clear day the sweeping views of Hong Kong out across the beaches of Tai Long Wan and the vast ocean are breathtaking. As you reach the summit, you’ll find both yourself and your canine friend scrambling to keep a hold
in places so make safety a number one priority and if in doubt, head back in the direction in which you came. How to get there: Take a taxi from Sai Kung Town to Pak Tam Au (around $100).
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southside secrets
Stanley Mosque
Did you know there is a mosque located inside Stanley Prison? Jennifer Lee reports
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ocated inside the grounds of Stanley Prison, Stanley Mosque was the fourth mosque to be built in Hong Kong. It was originally constructed for the 400 Muslim employees from presentday Pakistan and India who worked for the
Prison Department during colonial times. The mosque was built on an east-west axis to face Mecca in Saudi Arabia, the holiest city in Islam and the birthplace of the Prophet Mohammed. Initially, the Prison Department headquarters were at Arbuthnot Road, so most Muslim staff visited Jamia Mosque for prayers. However, when the headquarters were relocated from Arbuthnot Road to Stanley Prison, there were calls to set up a new mosque. Prison authorities provided a piece of land which was used for daily prayers and a mosque was later built on that same land, opening in January 1937. Over the years, attendance to Friday prayers at the mosque declined from around 150 Muslim staff in the 1970s to just seven families in 1998. The Advisory Board of Antiquities and Monuments Office designated the mosque a Grade 1 historic building on 18 December 2009. The sandy coloured mosque contains a prayer hall, veranda and courtyard, with a parking area at the front. It is of particular note for its incorporation of various architectural
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styles, including Islamic, Ottoman, Saracenic, Moorish, Byzantine and Chinese. The building has retained much of its original structure, particularly the exterior. The wall opposite the entrance has a niche or recess (called the mihrab) that faces Mecca and indicates the direction in which the congregation should kneel and pray. To the side of the mihrab, is the pulpit for the imam, or priest. A purdah screen separates the area reserved for women. Framed passages from the Koran hang on the walls of the prayer hall. The mosque is still in operation, mainly serving the Muslim officers of the prison. As the mosque is located in within prison grounds, it is not generally open to the public and as such, visitors are required to gain prior permission. However, the Correctional Services Department permits the use of the Mosque on Fridays and other special occasions to all Muslims.
Stanley Mosque is located at 53 Tung Tau Wan Road, Tung Tau Wan. iuhk.org
marketplace
marketplace
To advertise, email talk@hongkongliving.com or call 2776 2772.
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marketplace
The Sai Kung & Clearwater Bay Hiking Guide
A stunning collection of 12 Sai Kung hikes, for the most updated information.
Order now at hongkongliving.com/shop (we can mail it anywhere in the world)
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marketplace
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column
Beachside blessings Mrs Backfire gives thanks for two years of support in her last column
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hanksgiving has always been one of those tacked-on holidays for people in Hong Kong who celebrate. Revelers—even non-Americans— welcome the opportunity to gorge on turkey, pumpkin pie and good wine, but for obvious reasons, the last Thursday in November isn’t quite as recognised as it is in, say, Altoona, Pennsylvania or Amarillo, Texas. For a start, HK Thanksgiving always falls on a workday, and so it gets lost in the shuffle of office and school commitments. Second, the American football games worth watching (reason #2, after eating, to celebrate) are usually on in the middle of the night our time. Over many Novembers in the Backfire household, we’ve shifted the day we celebrate due to business travel, school events or Thursday night rugby-coaching or hockey-playing duties. Some years we’ve met up with friends at a restaurant instead of cooking at home. It’s always fun, and everyone’s good company, but yes, celebrating Thanksgiving as an expat can never match a home-cooked meal at my Dad’s place, in which he wakes up before dawn to put the turkey in the oven then makes enough food to feed a small army. Our whole day revolves around food, with the resultant turkey coma usually kicking in around 5pm. Once we recover, we’re either off to the movie theater for whatever holiday blockbuster is opening that weekend or plopped down in front of the television for football. Screen time, siblings and tryptophan sleep sums up many of my US-based Thanksgiving holidays (it’s way more fun than it sounds, honest!). This year, however, I’m going all-in for a Thursday-or-bust celebration with family and friends. I’m taking the day off work, planning a huge meal and telling everyone that they will not be allowed to do a single thing on the night except for eat and drink around the family dinner table. My motto this year: no excuses and no empty plates. One reason for my motherly militancy is the imminent return of oldest Backfire Jr from her first year at university (she’s a southern hemisphere student). To preface, let me say I’ve never been one of those clingy mums; a hugger yes, but generally speaking ‘broody’
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and ‘clucky’ are just not how I roll. And I’m definitely not into guilt-tripping my kids about how much time they spend, or not, with poor old mum. However, over the past couple of weeks, I’ve become practically giddy with excitement about my daughter’s return and the fact she’ll be here for Thanksgiving. I can’t explain it. I mean, we video-chat at least once a week and message regularly (i.e. I send her pics of our pets), and only last month Mr Backfire and I flew down for a visit. Yet here I am, anxious to have her home—where she’ll sleep late, ask for money, and leave dirty mugs and plates in her room. Can’t wait!
My last thought, as we finished our walk, was about how much I enjoyed bringing my kids to the beach when they were young. A trip to South Bay was a ‘big day out’. Sunday mornings were for Splash-and-Dashes at Repulse. And a birthday barbeque at Chung Hom Kok was not to be missed. I’m grateful for those memories. With this column, I’m closing out two years of Mrs Backfire. I thank you, dear reader, for being a part of this Hong Kong journey. May your Thanksgivings come year-round and always include family and friends.
I suppose it’s natural to feel this way. After all, she is our first to leave the nest. And the emotions coursing through me (which could be purely menopausal now that I think about it) do dovetail nicely with the other—universal—facet of the Thanksgiving holiday: gratitude. Maybe it’s timing. Maybe it’s hormones. Maybe, in light of recent events and the world we’ve found ourselves in, there’s no need to question why I’d stop to give thanks. For my family, who are healthy and well and who mean the world to me. For work that challenges me and writing that nourishes me. For friends near and far, many of whom have recently left the 852 or are making plans to. And for a home—Hong Kong—that constantly reminds me of why I choose to live here. The other day, a good friend and I walked the promenade from Deep Water to Repulse and stopped for breakfast. It was a beautiful morning and we had plenty of time to catch up and really talk. We encountered a woman with four poodles (she knows my friend), who makes birthday cakes for dogs. My eldest and our family dog share a birthday month, December, and I thought, maybe I’ll order a cake from this lady (bake a human cake too!), and host a joint birthday party while my daughter is home. As we returned to my car, I also thought about how much I love walking along that promenade: saying hi to the cat colony living in the rocks, enjoying the view of the boats dotted around Middle Island and speculating as to who’s behind the tinted windows of the ginormous black yacht chugging into the bay. Russian mob? Chinese squillionaire? Global celebrity?
Mrs Backfire is - in the words of John Hughes - a brain, an athlete, a basket case, a princess and a criminal (well, just that one time and I do regret it). You can see me as you want to see me ;)
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