Salt magazine winter 2022

Page 48

TABLE TALK

Matt Hobson

A TASTE OF SUNSHINE WORDS LAHNEE PAVLOVICH PHOTOS PABLO PAVLOVICH

THE SUN WASN’T shining as we pulled up at Sunshine & Sons. But it didn’t matter. If anything, it made tasting that drop of sunshine in each and every sip of gin, rum and vodka all the more satisfying. That’s what we were here for – the distillery tour and the tasting. And a little bit of rain wasn’t about to dampen the day. 46

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Four best mates – Adam Chapman, Daniel Vinson, Matt Hobson and Michael Conrad – took a chance back in July 2019, left their careers and created CAVU Distilling so they could live the life they wanted, enjoying beautifully crafted spirits among the warmth and beauty of the Sunshine Coast. It’s a vision and dream they each shared for as long as they

SALT

3/06/2022 10:00:05 AM


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