San Joaquin Magazine March 2022 by San Joaquin Magazine

ADRENALINE RUSH GET OUT & ACTIVE IN PLACER COUNTY

JAZZING IT UP

PATRICK LANGHAM, TEACHER OF JAZZ

TOP EDUCATORS INSPIRATIONAL TEACHERS OF SJ

Big Ideas MARCH 2022

SCAN TO READ ONLINE

TOP TRENDS TO UPDATE YOUR LOOK, HOME & LIFE SJMAG.COM

| MARCH 2022 1

WHEN YOU

THE WHOLE WORLD SMILES WITH YOU.

Learn more about Dr. Franklin and his talented team by visiting www.ToddFranklinDDS.com

MARCH 2022 | SJMAG.COM

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| MARCH 2022 3

Spring Cleaning Time! Cleaning Out Your Garage Or Home?

Get Rid of Unwanted Household Cleaners and Chemical Products: Automotive Fluids Motor Oil & Filters Household Cleaners Pesticides & Poisons Electronic Waste

Fertilizers Pool Chemicals Paints & Stains Batteries Other Household Products

Fluorescent Bulbs Mercury Thermometers Medical Sharps & Syringes Medications Containing Harmful Chemicals

DO THE RIGHT THING, DISPOSE OF HAZARDOUS PRODUCTS RESPONSIBLY. IT’S ILLEGAL TO THROW THEM IN THE TRASH OR POUR THEM DOWN THE DRAIN.

County Residents Can Take These Items to the Household Hazardous Waste (HHW) Facility for FREE!

San Joaquin County HHW Facility

Please Call For More Information:

(209) 468-3066

7850 R.A. Bridgeford Street Stockton, California 95206 (Located by the Stockton Municipal Airport) Open Thursday through Sunday 9:00 a.m. to 3:00 p.m.

Don’t Forget To Visit Our “Reuse Room” Where You Can Find A Variety Of Free Products To Use in Your Home!

SHARPS & MEDICATION COLLECTION PROGRAM

Safely Dispose of Medical Sharps and Unwanted Medications ACCEPTABLE SHARPS INCLUDE: Syringes, lancets, needles, auto-injectors and EpiPens.

REMOVE INFORMATION Remove or black-out personal information from all prescription bottles and containers.

SHARPS MUST BE IN A CONTAINER No loose sharps allowed. FDA-cleared containers are recommended. Empty, heavy-duty, household containers that have puncture-proof lids with no leaks are acceptable.

SEAL ALL MEDICATIONS All medications must be in a container or sealed in a plastic bag. No loose medications! Keep all liquids, powders and ointments in original container.

TAKE CONTAINER TO A DROP-OFF LOCATION Once sharps are collected in an acceptable container, take to an authorized sharps drop-off location.

TAKE MEDICATIONS TO A DROP-OFF LOCATION Take medication to an authorized medications drop-off location.

FREE DROP-OFF LOCATIONS

STOCKTON San Joaquin County - Household Hazardous Waste Facility 7850 R.A. Bridgeford St. Stockton, CA 95206 (209) 468-3066

Stockton Police Dept. 22 E. Market St. Stockton, CA 95202 (209) 937-8377 Medications Only

Community Medical Center 701 E. Channel St. Stockton, CA 95202 (209) 944-4700

TRACY Tracy Police Dept. 1000 Civic Center Dr. Tracy, CA 95376 (209) 831-6550

LODI

Lodi Police Dept. 215 Elm St. Lodi, CA 95240 (209) 333-6727

Grant Line Pharmacy Inc. 2160 W. Grant Line Rd. Tracy, CA 95377 (209) 832-2999

Community Medical Center 2401 W. Turner Rd., Ste. #450 Lodi, CA 95242 (209) 370-1700

Abala Pharmacy 550-B W. Eaton Ave. Tracy, CA 95376 (209) 832-7080

Community Medical Center 1031 Waterloo Rd. Stockton, CA 95205 (209) 940-5600

Rx Express 711 E. Market St. Stockton, CA 95202 (209) 465-1001

MANTECA Reich’s Pharmacy 39 W. 10th St. Tracy, CA 95376 (209) 835-1832

Fairmont Pharmacy 1121 W. Vine St., Ste. #13 Lodi, CA 95240 (209) 625-8633

Manteca Police Dept. 1001 W. Center St. Manteca, CA 95337 (209) 239-8401

LOCKEFORD

Young’s Payless IGA Markets 18980 N. Highway 88 Lockeford, CA 95237 (209) 727-3762 Sharps Only

El Dorado Drug Store 2005 E. Mariposa Rd. Stockton, CA 95205 (209) 464-7722

Community Medical Center 200 Cottage Ave., Ste. #103 Manteca, CA 95336 (209) 624-5800

ESCALON

Escalon Police Dept. 2040 McHenry Ave. Escalon, CA 95320 (209) 838-7093

RIPON

Ripon Police Dept. 259 N. Wilma Ave. Ripon, CA 95366 (209) 599-2101

Vineyard Pharmacy & Gifts 1900 McHenry Ave., Ste. #202 Escalon, CA 95320 (209) 838-0511

NOTICE: Collection locations are subject to change at any time. Please contact location prior to dropping off sharps and medications. For more information call (209) 468-3066 or visit www.SJCrecycle.org.

MARCH 2022 | SJMAG.COM

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DINER

Come see us at our newly remodeled 50s style diner. We can’t wait to see you!

1540 E. March Lane Suite B-5, Stockton 209-951-1175 Americanwafflediner.com American Waffle Diner Americawaffles 6 MARCH 2022 | SJMAG.COM

WATER

AIR

WILDLIFE

SOIL + SEDIMENTS

A successful partnership tomorrow depends on what we do today. WELCOME TO THE PORT OF TOMORROW. As the fourth busiest Port in the state, we want to keep busy connecting with you, our community. To do that, we conduct public boat tours so residents can learn about the Port’s past, present, and future. We visit classrooms so students can learn about everything from our wildlife programs to our shipping activities. We participate in the Rotary Read-In program to help broaden childhood literacy. And we hold coastal clean-up days so interested locals can help us keep our shores pristine, for our i children and theirs.

COMMUNITY ENGAGEMENT

SUSTAINABILITY

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Contents Features

MARCH 2022

19 JAZZING IT UP

Patrick Langham recounts his journeys along the road that led him to become the director of Jazz Studies at University of the Pacific. From a failed first attempt to master the trumpet to a brief gig as a car salesman, Patrick is now fully vested in his jazz career as both an educator and a performer. BY MEGAN MEINTASIS

34 TOP EDUCATORS

Teachers are the backbone of our communities, stepping in to help mold tomorrow’s adults in the ways that matter most. But—not all teachers are

created equal. While they’ve all undergone hardships, especially in these past couple of years, many of the teachers in San Joaquin County have continued to show up, above and beyond, to support both their students and their students’ families. BY NORA HESTON TARTE

44 PLACER COUNTY ADRENALINE RUSH There’s no need to travel far to get your outdoor adventure fix. California is a playground for adventure enthusiasts, including nearby Placer County where you can combine the creature comforts of bigger cities with acres of open land. BY NORA HESTON TARTE

RESTAURANT 93 NEW BRINGS BAY AREA VIBES

If you haven’t heard, there’s a new eatery in downtown Lodi, and it’s already the talk of the 209. The Oxford Kitchen, a London inspired upscale pub, opened its doors in late 2021. The newest addition offers eclectic cuisine with international flavors combined with a unique craft cocktail program and a hip vibe. BY SUZANNE

LEDBETTER

MARCH 2022 | SJMAG.COM

Cookies are here!

Scan to find a cookie booth or buy your favorite cookies online.

Maywell L. Inong, DDS General & Cosmetic Dentistry

While many things have changed... one thing remains the same... our commitment to your safety. enhanced infection control protocols and equipment for COVID-19

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4568 Feather River Drive, Suite E Stockton, CA SJMAG.COM

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Contents

MARCH 2022

44 106

104

THE 209

26 FEEDING COMMUNITY The Edible School Yard 22 CARB FLEXING Get results Project without deprivation 24 CHEERS TO THE WEEKEND Explore Lodi Wine Country one AVA at a time

NEXT ISSUE 10

28 THE GREAT LEPRECHAUN HUNT Find the magical creatures at Lodi Lake 30 MAKING IT PERSONAL Buying a new car doesn’t have to be a hassle

104 FAST FOODIES Think Crunchwrap Supreme but better

32 10 GREAT DATES What to see and do in SJC this month

WINE DINE 209 96 WINES WITH DINNER Rules are meant to be broken

106 TIDBIT Mimosa Fest is here!

IN EVERY ISSUE 12 PUBLISHER’S NOTE 106 DINING GUIDE

98 CHEESE, PLEASE Stuyt Dairy Farmstead in Escalon is gouda 100 THIS CEVICHE IS FIRE Yume Japanese Cuisine brings the heat 102 IN SEASON: MUSHROOMS Feuilletés aux Champignons Sauvages, Wild Mushroom Soup with Sherry, and Air Fryer Mushrooms

WONDER WOMEN • WOMEN IN BUSINESS • ANNUAL HOME ISSUE

MARCH 2022 | SJMAG.COM

VOTE 16TH ANNUAL

BEST OF SAN JOAQUIN MAGAZINE

The ballot – for food and drink PLUS shops, weddings, services and more — is open. Voting takes place online only. Visit sjmag.com to cast your vote.

FIND OUT

WHO’S THE BEST IN OUR JULY 2022 EDITION

VOTE online at SJMAG.com MAGAZINE

SJMAG.COM

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from the publisher

EXPERT ADVICE I

READ OUR

DIGITAL EDITION

@ SJMAG.com ADRENALINE RUSH

JAZZING IT UP

GET OUT & ACTIVE IN PLACER COUNTY

PATRICK LANGHAM, TEACHER OF JAZZ

’m a frequent student at YouTube University. If you’re not sure what that is, it’s basically the practice of searching keywords on YouTube to learn how to do things. Need to replace a truck headlight? YouTube it. Need to learn a new workout? YouTube it. Need help with finances? Well, you get the idea. The only problem is that while some YouTube videos are made by experts, others, well, aren’t. And there’s nothing worse than bad advice when you’re trying to learn a new skill. Enter: The San Joaquin Magazine How To section. Our How Tos read like written YouTube videos, teaching readers how to do everything from choose the right bank to replace their curtains. The difference is, instead of crossing your fingers and hoping your “teacher” is an expert, we’ve actually consulted the experts for each category. So, if you want to learn the ins and outs of buying custom furniture, we have Kathleen Jennison, interior designer and owner of her own design company that specializes in custom furniture, to give you the 411. If you’re not quite sure what’s up with your water, have no fear, the specialists from Fidelis Elite Systems are here and can not only tell you how to detect a problem, but how to fix it, too. As I see it, what’s better than getting an expert to teach you what you don’t already know? So, dive in on page 49 and see what catches your eye. Maybe you’ll find the advice you’ve always been looking for, or maybe you’ll discover new tips and tricks you didn’t even know you needed to know. Either way, we know there’s a lot to be learned with our fellow SJC residents as our guides.

TOP EDUCATORS INSPIRATIONAL TEACHERS OF SJ

MAR

Big Ideas Happy reading! SJMAG.COM

MARCH 2022

SCAN TO READ ONLINE

TOP TRENDS TO UPDATE YOUR LOOK, HOME & LIFE SJMAG.COM

| MARCH 2022 1

TONY ZOCCOLI

tony@sjmag.com

MARCH 2022 | SJMAG.COM

LAST THOUGHTS VOTING IS OPEN FOR THE BEST OF SAN JOAQUIN! We have three simple rules to follow for Best Of voting: limit votes to county-based businesses, fill out at least 25 categories, and only vote once (votes originating from identical IP addresses will not be counted, so don’t press the back button and enter a different email address). The Ballot is live through May 1st at 5 PM. Happy Voting!

SAN JOAQUIN MAGAZINE PRESENTS

BEST OF 2022

Vote Now for your favorites IN MULTIPLE CATEGORIES RESTAURANTS • WINERIES • HEALTH • SERVICE PARENTING • FUN • WEDDINGS AND MORE VOTE ONLINE NOW @ www.SJMAG.com MAGAZINE SJMAG.COM

| MARCH 2022 13

Let their smiles shine like never before.

PUBLISHER | EDITOR Tony Zoccoli

EDITORIAL

MANAGING EDITOR:

Nora Heston Tarte FOOD & WINE EDITOR: Suzanne Ledbetter TRAVEL EDITOR: Nora Heston Tarte REGULAR CONTRIBUTING WRITERS:

Deirdre Carlson, Megan Meintasis, James Raia, Sarah Steffens, Jessica Zimmer CREATIVE

CREATIVE DIRECTOR: Sybil Watson ASSOCIATE DESIGNER: Lucas Zoccoli CONTRIBUTING PHOTOGRAPHERS

Dan Hood, Sarah Steffens, Suzanne Ledbetter MARKETING

ADVERTISING SALES MANAGER

Michelle Cox SOCIAL MEDIA SPECIALIST

Neelam Patel CIRCULATION

DISTRIBUTION Rebecca Ristrim SAN JOAQUIN MAGAZINE PUBLICATION FAMILY

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The Law Offices of

LAWRENCE KNAPP 250 Dorris Place • Stockton, 95204

209-645-1011 • www.LmkLaw.net

SUBSCRIPTIONS Subscribing to San Joaquin Magazine ensures that every month you will receive our latest edition right in your mail box. Although we distribute copies to hundreds of area pickup locations, our publication is in high demand and locations often run out quickly. 12 ISSUES FOR ONLY $9.95 12 ISSUES), OR $14.95 24 ISSUES)

Subscriptions available through our website at SJMAG.COM, so you don’t miss another issue!

Lawrence M. Knapp

JUSTICE IS LOCAL.

YOUR LAWYER SHOULD BE TOO.

Established in 1993, we have been representing San Joaquin Valley community members and their families for more than 20 years in catastrophic injury cases. Our offices are in the heart of the San Joaquin Valley, not Los Angeles or San Francisco. We are well versed in the local rules and have a deep knowledge of the arbitrators, judges and court system. This unique knowledge and ability to navigate the local system has produced more successful results for our clients. We intend to maintain our status as the leading personal injury firm in the Central Vally by extending our service capabilities and our local presence to meet our client’s needs.

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Our Community’s longest standing accredited, Medicare and Medi-Cal certified hospice, palliative and support services organization. Community Hospice is committed to embracing individuals and families facing life-changing journeys, providing compassionate and personalized care since 1979.

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MARCH 2022 | SJMAG.COM

• Hope Counseling, Community Grief and Mental Health Support Services • Camp Erin® of the Central Valley Grief support for kids 6-17

• Community Education • Hope Chest Thrift Stores CommunityHospiceCV Chi_CommunityHospice

LETTERS TO THE EDITOR Story ideas, manuscripts, or comments can be emailed directly to the managing editor. Please include your name, daytime phone number, and email address. E-mail NORA@SJMAG.COM WRITER’S GUIDELINES San Joaquin Magazine is always on the lookout for story ideas and talented freelance writers. To suggest a story idea, email us at NORA@SJMAG. COM. San Joaquin Magazine also accepts freelance contributions, however, there is no guarantee that manuscripts or photography, solicited or unsolicited, will be returned. ADVERTISING San Joaquin Magazine offers businesses the most cost-effective way to reach area residents throughout the county. We offer multiple opportunities to achieve the results your business desires. With over 16 years of magazine publishing experience and multiple publications to choose from, it’s no wonder residents continuously look to our family of publications. Visit the ADVERTISE link on our website or call 209.833.9989 to request a printed media kit. SPONSORSHIP San Joaquin Magazine prides itself in actively supporting organizations that make the city a better place to live and work. If you wish to partner with us and would like more information, please contact TONY ZOCCOLI, PUBLISHER TONY@SJMAG.COM

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209

TRENDS | PEOPLE | CULTURE | STYLE UPFRONT 209

JAZZING IT UP

PATRICK LANGHAM PLAYS, PERFORMS, AND TEACHES THE CRAFT  BY MEGAN MEINTASIS / D DAN HOOD

It all started when I was in elementary school,” says Patrick Langham, director of Jazz Studies at University of the Pacific. “I went to audition for elementary school band and already had it in my mind that I wanted to play trumpet. The band instructor asked everyone to buzz into the trumpet to see if you had lips that made a good buzz. So, I tried to buzz into it, and it just sounded horrible,” Patrick laughs. “As you can imagine, I went home that night discouraged. But little did I know, a Taco Bell commercial featuring a guy playing the saxophone with fire coming out and two beautiful women on each side of him, was going to lead me to reach for the instrument that would change my life.” The next day, Patrick went

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| MARCH 2022 19

{{ “I’m blessed to be building something that is hopefully not only serving the students, but serving our institution, and our community,” – Patrick Langham, Director of Jazz Studies

back to school and told the band instructor that he wanted to play saxophone. “And that was it,” he says. “I’ve played saxophone my whole life.” Throughout his high school years, Patrick became quite accomplished in jazz, which lead to his being selected as the lead alto saxophonist in the Tennessee All-State Jazz Band. “The band director for this jazz ensemble just so happened to be a man by the name of Jerry Coker, the head of jazz studies at the University of Tennessee in Knoxville,” says Patrick. “When the concert was over, I went up to shake Jerry’s hand, and he told me, ‘Son I think you’ve got a bright future playing this music if you’re so interested, and if you want to come to the University of Tennessee, I can guarantee you a scholarship.’ So, I was in,” Patrick says.

MARCH 2022 | SJMAG.COM

After finishing his undergrad work at the University of Tennessee, Patrick was left trying to figure out what he wanted to do next, and like most college graduates, he decided that he wanted to make some money, so he started selling cars. After successfully doing that for a summer, he knew it wasn’t a career he wanted for life, so he called his mother for advice and she told him that he needed to pick up the phone, call Jerry Coker, and ask if he had any grad school openings. Patrick followed her instructions and called Jerry who replied, “'I’m so glad you called, Patrick, I’ve got a grad assistantship open, and it’s yours if you want it.'” Patrick took it, got his master’s in jazz, and didn’t have to pay a dime for grad school. Post grad school, it was as if the stars aligned

when an opening came up for Patrick to be the first Director of Jazz Studies at the University of South Carolina, Upstate campus. He was hired to build a program. He immediately rolled up his sleeves and started surveying what would be the appropriate curriculum for students and getting the necessary approvals to move forward. “This experience is what I think largely made me attractive to University of the Pacific,” says Patrick. “When I came to Pacific, I was once again allowed to develop curriculum, build the program, and recruit students. This really has been the hallmark of my career.” Patrick references an old jazz song entitled, “Nice Work if You Can Get It.” “I’ve been able to have wonderful students that have gone on and done great things, I oversee a wonderful faculty, I make sure that our curriculum is evolving to meet the student demands of the day, I’m performing with students and faculty members, and I’m traveling. It’s like the dream gig for somebody who loves jazz,” says Patrick. He also performs his own music, as well, with a jazz club called Take 5. Every Thursday through to April 28, Take 5 performs at Valley Brewing Company around 7 PM. “Locals can expect to hear some of the talented faculty members, students, and also visiting artists that are coming through the area,” says Patrick.

SEE PATRICK PLAY: Valley Brewing Company 157 W. Adams St., Stockton

Personal Injury cases can be time consuming and challenging without the guidance of a trusted attorney. Let us advocate on your behalf while you recover. Drivon Law Firm brings seven decades of combined legal experience to serve your needs. We are experienced in a range of personal injury cases and are here to guide you through the process. If you've been injured due to the negligence or wrongful actions of a person or organization, you may be entitled to funds to cover your medical expenses, lost income, and pain and suﬀering.

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upfront209

improve their performance." At JS7 Coaching, the company's mission is to provide education and guidance to end the "dreaded chronic dieting cycle." The carbflexing method, says Slater, "follows science-proven systematic metabolic restoration processes." The goal is no more dieting and no more fear of food. "Some really quick wins we actually see in our clients," Slater explains, "is that when they do start to properly fuel their bodies, the inflammation that's built up over the years from yo-yo dieting is quickly released and they enjoy pain relief and they are able to move again." Slater began his business as a sole proprietor, helping clients only in Lodi. With his additional contract women coaches (both former clients) and more coaches pending, JS7 Coaching has expanded. New clients are also located in Southern California and as far away as Arkansas. "I've switched from actually supplying the fast food to working somewhat against that fast food industry," Slater says. "And it's getting people into shape." LOCAL

Carb Flexing

GET HEALTHY WITHOUT DITCHING CARBS  BY JAMES RAIA

ay Slater, a former bodybuilder, worked in the fast-food supply business. It's a line of work he says contributed to obesity and other problems in the world. After 30 years, Slater decided it was time to chase his health and fitness passion as a career. Since 2020, Slater, 50, has owned JS7 Coaching in Lodi. A certified nutrition coach, Slater's company motto is "Educate, Motivate, Transform." The nutrition expert's most prominent, albeit unwritten slogan: Carbohydrates Aren't The Enemy. "There are a lot of people out there in the world who think carbohydrates make you fat," says Slater, a husband and father of two adult sons. "We're here to say that carbs don't make you fat. They actually give you a lot of fuel."

MARCH 2022 | SJMAG.COM

Slater and two additional coaches teach "carb flexing." It's a dietary approach in which carbohydrate intake is alternated on a routine schedule. The method is used to lose fat, maintain physical performance while dieting, and overcome weight loss plateaus. Also called "carb cycling," the idea is to time carbohydrate intake to when it provides maximum benefit and exclude carbohydrates when they're not required. "What we need to do is to be cognizant of how much carbohydrates that we do need," Slater says. "And understand why we are fueling ourselves with carbohydrates. We have a system in place that teaches our clients how to flex the carbohydrates into their day and week to benefit them and

LEARN MORE: JS7Coaching.com

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upfront209 CRAVINGS

Cheers to the Weekend SIP YOUR WAY THROUGH

LODI’S DISTINCT AVAS  BY NORA HESTON TARTE

he Lodi AVA (American Viticulture Area) has seven sub-regions within it. Many wineries have vines throughout the various areas to produce specialized wines from each. Explore three AVAs through the glass, sipping varietals from a collection of wineries throughout Lodi.

MOKELUMNE RIVER AVA The Mokelumne River AVA is still dominant when it comes the old vine zinfandels blended by local wineries.

KLINKER BRICK WINERY The old vines from the Mokelumne AVA paired with Delta breezes and the associated fog muddle with notes of dark cherry and spices to turn out the 2018 Old Vine Zinfandel.

CLEMENTS HILLS AVA Outside of Mokelumne River, this is the largest planting of wine grapes in the Lodi AVA, and it’s located completely within San Joaquin County. The warmer and wetter climate plays with varietals to create a range of flavor profiles.

JAHANT AVA The smallest of Lodi’s sub-regions, Jahant is known for being cool and dry, located near both the Mokelumne River and Sacramento-San Joaquin River Delta.

M2 WINES The 2017 Petite Sirah from Rocha Vineyard delights with notes of licorice and spice, coffee and caramel. Pour the deep purple liquid into a glass while visiting the barn-chic Acampo tasting room.

LANGETWINS FAMILY WINERY & VINEYARDS On a hot day, get started with the label’s Sangiovese Rosé, a fruity and floral crisp sipper. HARNEY LANE WINERY Step into the tasting room and order a glass—or a bottle—of the 118-year-old Lizzy James Old Vine Zinfandel, juicy and big with flavors of wild blackberry and boysenberry jam.

BOKISCH VINEYARDS The 2018 Tempranillo comes from the label’s Liberty Oaks Vineyard. The complex tastes include hints of orangeinfused chocolate, hickory smoke, and Bing cherries.

METTLER FAMILY VINEYARDS The Lodi ‘Epicenter’ Old Vine Zin comes from grapes more than 50 years old. Sip glasses of the inky wine with flavors of ripe berries, licorice, herbs, and black pepper, on the patio.

ST. AMANT WINERY With its industrial tasting room, this is a good place to cap your day, ending with the decadent barbera. Consider taking a bottle home for dinner; this highly acidic wine holds up well to food.

MARCH 2022 | SJMAG.COM

FIELDS FAMILY WINES Come for the zinfandel from the Stampede Vineyard, a highly rated and regarded old vine zin. BOKISCH VINEYARDS Finish your evening watching the sunset over the rolling hills, glass of refreshing and bright 2020 Terra Alta Vineyard Albarino in hand.

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FEEDING COMMUNITY

EDIBLE SCHOOLYARD STOCKTON

ESTABLISHES A COMMUNITY FARM IN SOUTH STOCKTON  BY JESSICA ZIMMER

Edible Schoolyard Stockton Community Farm is remaking the former Boggs Tract site into an outdoor education, gathering, and cultivation center

n South Ventura Avenue, Edible Schoolyard Stockton Community Farm is remaking the former Boggs Tract site into an outdoor education, gathering, and cultivation center. In 2022, the nonprofit (with locations in both Stockton and Berkeley) aims to welcome K-12 students for kitchen and garden classes and continue teen volunteer programs and Community Supported Agriculture (CSA) box giveaways. The organization will also offer online and in-person learning experiences for educators, students, and parents. “Stockton is an incredible community. We have been so welcomed here,” says Angela McKee-Brown, executive director of The Edible Schoolyard Project. After signing the lease for the six-acre farm in August 2021, the group got to work meeting their goals, which includes farming 3 ½ acres and maintaining 32 plots for local residents. In the future, they plan to hold workshops, seminars, and movie nights. Edible Schoolyard Stockton has come a long way since 2018. That year, the Stockton branch started out as a conversation between former mayor Michael Tubbs and chef and Edible Schoolyard founder Alice Waters. “Their talks grew into a series of dinners on basketball courts and in community centers. Residents shared what they hoped we would accomplish,” Angela says. The nonprofit kicked

off December 2021 by planting a wide variety of crops, including “culturally relevant” plants, such as Chinese cabbage, broadleaf collard greens, and strawberries. It will harvest the produce between late February and mid-March for free CSA boxes it has been providing to residents of south Stockton. “We’re also currently purchasing produce for the CSA boxes from Mt. Moriah Farms in Lodi, Laiger Ranches in Escalon, and The Urban Edge Farm in Brentwood. This supports local agriculture and helps feed the community,” Angela says. Another Edible Schoolyard Stockton mission is to support native pollinators like bees and butterflies. “We are planting the remaining 2 ½ acres of the farm with cover crops that will feed the soil. We are also planting six types of native pollinator-friendly flowers in our gardens,” says Angela. At Boggs Tract, owned by the Port of Stockton, Edible Schoolyard staff plan to draw on lessons they learned at the organization’s prior site, Taylor Leadership Academy. “At Boggs Tract, we hope to connect elders who’ve been growing fruits and vegetables with children who will visit on school field trips,” Angela says. All of these goals take money. Edible Schoolyard is funded by individual donors including local businesses, a USDA Farmers to Families grant, and a Transformative Climate Communities grant from the State of California.

EDIBLE SCHOOLYARD STOCKTON COMMUNITY FARM 466 S. Ventura Ave., Stockton (209) 598-3647 EdibleSchoolyard.org/ESY-Stockton

MARCH 2022 | SJMAG.COM

Only FEMALE Mosquitoes Bite!

Mosquito Control is Everyone’s Responsibility

Dump and drain standing water and tip and toss containers. Mosquitoes can develop in a tablespoon of water. Use mosquitofish (provided at no charge) in water troughs, neglected pools, and water features.

Report daytime biting mosquitoes and other mosquito problems to the District Contact us at: www.sjmosquito.org, 209.982.4675 or 1.800.300.4675 Follow us on Facebook: @sjmosquitoandvector

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| MARCH 2022 27

THE GREAT LEPRECHAUN HUNT LODI LAKE LEPRECHAUNS LEAD THE WAY TO THE POT OF GOLD  BY SARAH STEFFENS

he story of leprechauns has been a famed part of Irish folklore since the 8th century when legends about fairies only two to three feet tall, working as cobblers to the fairy world and living in underground caves and hallowed tree trunks to hide from humans, began circulating among the Celts. We often think of Leprechauns as small, imaginary creatures who wear green, dance to Irish music, and grant us good luck in the form of three wishes on St. Patrick’s Day, but did you know that leprechauns originally wore predominantly red and can be spotted year-round? History reveals that belief in them was widespread in Ireland causing leprechauns to be deeply ingrained

MARCH 2022 | SJMAG.COM

in Irish culture still today, often associated with the lush green fields of the Emerald Isle and possessing prized pots of gold hidden at the end of the rainbow. But, do not become greedy about winning good fortune and shiny pots of gold as leprechauns are also said to have the ability to trick those humans whose intentions for gold are not pure but rooted in greed. These humans will not receive the famed good luck from the leprechauns but rather a lesson in sharing wealth and fortune with all those you encounter. If you and your loved ones wish to see the legend of the leprechauns come to life, you will not want to miss this year’s Great Leprechaun Hunt at Lodi Lake, March 1-17. For 17 days, twelve mischievous little leprechauns will hide out at the lake and hunters of all ages are invited to locate each of these magical leprechauns and find their

hidden pots of gold. Solving riddles will lead you to their hiding spaces, and once they are found, mark the location on your printable map and take a leprechaun selfie with the InstaLuck Photo Frame. Post with the hashtag #LodiLeprechaunHunt to share your adventure.

CAN’T MISS:

For those hunters 12 and under: Turn in your completed Leprechaun Hunt to the Lodi Lake Discovery Center Saturday, March 5 or 12, from 10 AM-noon, or Thursday March 17, from 1-5 PM to receive your pot-o-gold! Visit Lodi.Gov/1026/Upcoming-Programsand-Events to download the official riddles and Leprechaun Hunt Map.

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SJMAG.COM

| MARCH 2022 29

Making It Personal

ERNIE RODRIGUEZ TELLS THE STORY OF HIS SUCCESS AT CHASE CHEVROLET  BY JESSICA ZIMMER

rnie Rodriguez, a car salesman at Chase Chevrolet, says his career really began in 1986 at Stanford University. “That’s when I joined Event Services, an office of the university for which I worked for 15 years. I came to know so many people that 20 years later, I am still selling to the Stanford community,” Ernie says. Rodriguez says the pivotal moment came in the mid 1990s when he located a truck for a fellow member of his department. He wasn’t affiliated with Chase Chevrolet but was just helping out a friend. The next day, thenunion president Jim Keck made an announcement. “He told everyone, “If you need a truck, see Ernie.” Suddenly I was the “go-to” guy for vehicles,” he says. Union members from all backgrounds began contacting Rodriguez to ask about

MARCH 2022 | SJMAG.COM

Silverados, Tahoes, and Malibus. “I was familiar with the inventory because I knew John Chase. I was always visiting the dealership. I started recommending my picks to Stanford employees who were commuting from Stockton. Then, Stanford employees who lived in other parts of the Bay Area started coming to Stockton to look at cars with me,” says Ernie. By the time Rodriguez left Stanford in 2000, he had brought so many customers to Chase Chevrolet the dealership offered him a job. “I’ve been here now for 20 years, preventing customers from getting lost in the shuffle,” he says. Ernie’s secret to success? He says one of his keys to good salesmanship is matching a customer up with the right vehicle. He also recommends acting as the point person for all concerns. “I help my customers

get anything they need, from repairs to a new or used vehicle. I give my customers my number. They only have one person they have to reach out to,” Ernie says. He also offers “lot walks” on Facebook Live as a way to connect with customers virtually and show off inventory. “Every day, I do the ‘E. Rod’ walkaround to share our inventory. I can see 50 people message about the vehicles I showcase,” Ernie says. Rodriguez says his most valuable tool at Chase Chevrolet is awareness. Knowing what’s coming and going helps him share that information with customers. “I have a book of all the phone conversations, emails, and messages where customers say, ‘Ernie, can you find this for me?’ When I see what they want, I let them know right away.”

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| MARCH 2022 31

GABRIEL “FLUFFY IGLESIAS

MARCH 18, 8 PM STOCKTON ARENA The Stockton Arena will play host to one of America’s most successful stand-up comedians as part of the 2022 Gabriel “Fluffy” Iglesias Back on Tour. Doors open at 7 PM. StocktonLive.com

THUNDER FROM DOWN UNDER

MARCH 18, 8 PM BOB HOPE THEATRE The men from the very-popular Australian male revue show are making their way to the Bob Hope Theatre to entertain audiences with their dance moves… and more. StocktonLive. com

THE AMAZING BUBBLE MAN

MARCH 19, 2 PM GRAND THEATRE Kids and adults will both be delighted as the amazing bubble man creates fun visuals for the whole family using bubbles. AtTheGrand.org

AGENDA

10 GREAT DATES WHAT TO SEE AND DO IN SAN JOAQUIN COUNTY THIS MONTH  BY NORA HESTON TARTE

EVERY BRILLIANT THING TOUR MARCH 4 & 5 CHANGING FACES THEATER This one-man show comes to Lodi for two days only to cover the heavy themes surrounding suicide with a lighthearted touch. The show is rated PG-13. Tickets are $20 each. ChangingFacesTheater.org

MARCH 2022 | SJMAG.COM

BOB MCMILLEN MEMORIAL FISHING TOURNAMENT

MARCH 6 OAK GROVE REGIONAL PARK Cast a line and join the competition! This rainbow trout tournament has several chances to win in various age groups. SJParks.com

THE ART OF JAZZ

MARCH 19, 4-7 PM STAMA WINERY Savor the arts and the vino! Stama Winery is hosting an evening of local art and jazz music with award-winning wines. Food is provided by L.A.’s International Catering. Tickets are $25. StamaWinery.com

41ST HISTORIC GOLD RUSH POKER RUN

MARCH 20, 9 AM-3:30 PM 728 S. LAUREL ST., STOCKTON Port Stockton Motorcycle Club is hosting a ride through the Mother Lode. Start on the scenic backroads near Stockton before climbing through Jenny Lind, Knights Ferry, Jamestown, Angels Camp, San Andreas, and Valley Springs. Tickets start at $30 and include food, live music, and prizes.

INTERNATIONAL WEDDING FESTIVAL MARCH 20, 11 AM-3 PM STOCKTON GOLF & COUNTRY CLUB Get your wedding planning underway. The wedding festival brings vendors together in one spot so brides and their “I Do” crews can sample cakes and treats while also browsing photography books. Get it all done in one spot, plus win prizes. InternationalWeddingFestival.com

ÁNGELA AGUILAR ÁLVAREZ

MARCH 25, 8 PM BOB HOPE THEATRE Ángela Aguilar Álvarez is a Mexican American singer from Los Angeles. Nominated for both a Grammy and two Latin Grammys, Ángela (daughter of Pepe Aguilar) gained recognition after performing “La Llorona” at the 19th Annual Latin Grammy Awards in 2018. StocktonLive. com

2022 WEDDING WALK

MARCH 26, 10AM-2 PM LINCOLN CENTER, STOCKTON Are you getting married this year? Lincoln Center is hosting a Wedding Walk on March 26 to help brides get ready for their big day! A $25 advance registration gets you and your wedding party into the event, plus a tote full of goodies! LincolnCetnerShops.com

Q&A WITH GABRIEL IGLESIAS GABRIEL "FLUFFY" IGLESIAS BACK ON TOUR FRI • MAR 18 • 8:00 PM STOCKTON ARENA, STOCKTON, CA

What are you most looking forward to about performing in Stockton? Eating at this local taco spot after the show.

What should people expect from your set? People should expect to have to pay their babysitter overtime. I like to give them a show and that can last hours.

How often do you improv on stage? All the time. I am always testing out new material. I like to take a story, an experience that I’ve had and build from it. I work that out on stage as I am always creating my next set or special. .

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| MARCH 2022 33

EXTRAODINARY

Educators SAN JOAQUIN COUNTY TEACHERS MAKING A DIFFERENCE  BY NORA HESTON TARTE / D DAN HOOD Teachers are the backbone of our communities, stepping in to help mold tomorrow’s adults in the ways that matter most. But—not all teachers are created equal. While they’ve all undergone hardships, especially in these past couple of years, many of the teachers in San Joaquin County have continued to show up, above and beyond, to support both their students and their students’ families. From special education and reading intervention teachers to innovators in STEM, our communities are ripe with educators who have taken home many accolades that support the positive words their colleagues, peers, and superiors have to say about them. And while the five educators in this feature are only a small sampling of the amazing teachers in SJC, they are also a solid representation of the talent, tenacity, and tenure we have in our own backyard.

MARCH 2022 | SJMAG.COM

JACQUE CHANDLER Special Education Teacher McFall Preschool

“It's so amazing to me how much these little people have bottled up inside of them just waiting for someone to teach them how to show it!”

As any parent with a child with special needs knows, navigating the world of special education can be difficult. There are Individual Education Plans and certain red tape to get through in order to best advocate for your child. For Jacque Chandler, a special education teacher at McFall Preschool in Manteca, being there for her students means also being there for their families. “She is a cheerleader for [students’] families,” says Monica Vallerga, division director of Special Education at San Joaquin County Office of Education. “Jacque assists families who are brand new to special education by helping them navigate the school system as well as helping them gain access to community resources for their child or family.” In the classroom, Jacque serves both an AM and a PM class of students ages 3-5, many with multiple disabilities or serious medical conditions. Each student gets three hours of instruc-tion per day, and at this age, it’s about making learning fun. “My job does not stop just because I am off the clock,” she says. “I am always looking for new materials and ways

to incorporate hands-on learning.” Many of Jacque’s students’ needs are severe and more than once she’s endured the unexpected death of a young student with a serious medical condition. “Even during the incredibly difficult time of losing a student, she continues to take care of their family by offering support, providing resources, and showing up to assist them when needed,” Monica shares. For Jacque, becoming a teacher was a lifelong goal realized. In the fourth grade, her brother died, and when he did, she said her teacher at the time made a huge impression on her, becoming not only an integral part of her support system, but for her family, as well. That experi-ence set her on track for pursuing her own career in education. “I truly feel like students come into our classroom and enjoy being there because they are respected and loved,” Jacque says. In fact, Jacque is so dedicated to her students that despite enduring her own battle with breast cancer last year, she continued to show up and rally for her community. Monica says, “The admiration for Jacque stretches far beyond the time the students are in her class. It lasts years and years in the hearts of the families of the students she serves.”

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| MARCH 2022 35

COLLEEN GUIDI K-3 Reading Intervention Teacher Lodi Unified School District

If you step into Colleen Guidi’s classroom, you’re likely to see kiddos bouncing on yoga balls, laying on the floor, wobbling on wobble stools, sitting on the couch, and more. “[There’s] tons of movement, music, songs, laughter, and hands on activities,” Colleen says. The sight might not be what you’d expect of a reading intervention classroom, one where children who are struggling to meet grade level reading requirements gather to get up to speed. As one of six K-3 Reading Intervention Teachers in Lodi USD, Colleen is focused on creating fluent readers by adding focused lessons to the curriculum as a sort of extra benefit outside of the core classroom. “I am able to use our assessment data to focus on very specific reading skills and then provide short term lessons to fill those holes in our students' reading. The groups are fluid, changing almost monthly, and have a range of learners,” she says. In addition to her 24 years of

experience in education, Colleen is a Nationally Board-Certified Teacher (NBCT) in Literacy: ReadingLanguage Arts/ Early and Middle Childhood. She also acts as the Internal Coach at Oakwood school to supervise reading and math tutors from Ampact and she sits on Lodi USD's Review Board for the Excellence in Teaching Committee. “Colleen’s purpose and mission is to have a positive impact on the lives of students… she is all in,” says Cassandra Sotelo, principal at Oakwood Elementary. “She is here to make a difference in their lives and do whatever it takes so our children can grow up one day and be successful, live a fulfilled life, and give back to their own communities.” “I hope I make an impact by instilling a love of learning and a genuine caring for our kiddos both in and out of the classroom,” Colleen says. “When I first started teaching… a veteran teacher told me that many people travel abroad on missions, but we are blessed to live our mission every day in our schools. That stuck with me. Teaching is my mission, my way to give back.”

MARCH 2022 | SJMAG.COM

“I've been told I'm relentless; I won't give up. We may not be as far as we want to be YET.”

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“There are a lot of technical challenges that we all face and the world needs the ideas that these students can provide and develop.”

MARCH 2022 | SJMAG.COM

STEPHEN CALLAHAN Coordinator, Educational Technology and FabLab San Joaquin County Office of Education

A desire to give underprivileged kids a leg up in math led Stephen Callahan—a former Silicon Valley techie—to teaching, but what started as a five-year plan to give back has turned into 19 years (and counting) in education. “I saw (and still see) education as the greatest chance for the most people to have economic opportunities. I wanted to be a teacher so that more students could have bright futures,” he says. Stephen is perhaps best known for his work in the FabLab, which is, quite literally, his largest responsibility, clocking in at 7000 square feet. Stephen uses the space to teach those at every place in their education from kindergarten to professional development for adult educators more about STEM subjects. “We have technology from augmented reality ZSpace computers to giant wooden construction pieces for early elementary students called Rigamajig. There [are] CNC mills, laser cutters, 3D printers, and various robots for every grade span… I do teacher professional development in person, remote, or even producing videos for asynchronous support.” Stephen says it is the creativity linked to teaching that he loves most.

“Teachers design works of art, interactive experiences, and memorable prose that stick with students a lifetime,” he says. And it’s those long-lasting impressions that keep him going. Many previous students, he says, add him on Facebook and he gets to follow their forays into technical and science related careers. “Steve is one of those people that goes above and beyond all the time,” says Kirk Brown, who was previously Stephen’s boss at SJCOE. “His heart is in the total right spot when it comes to education.” But it’s perhaps Stephen’s constant chasing of knowledge that makes the biggest difference. Desiring to be a master himself in all subjects he touches, Stephen is a Concord Consortium Robert Tinker Fellow, a Google Innovator and Microsoft Innovative Educator Expert, and served on the Computer Science Standards Advisory Committee for the state of California. “What’s really interesting abut Stephen’s approach is that he’s always learning new things,” Kirk says. “He not only becomes an expert himself but he plays a critical role in this region, if not the state, if not the nation, around the use of computer science technology.” SJMAG.COM

| MARCH 2022 39

TEXAS KEO Title 1 Response to Intervention Teacher Ripon Elementary School

Texas Keo, a Title 1 response to intervention teacher at Ripon Elementary School, was named the 2021 San Joaquin County Teacher of the Year by the San Joaquin County Office of Education—and the designation comes as no surprise to anyone who knows her. “I can’t say enough good things about her,” says Dana Phelps, principal at Ripon Elementary, describing Texas as a reliable team player and extremely hard worker, skilled at not only teaching students how to read but also teaching others (aides and parents) to teach students, as well. “I’ve always wanted to become a teacher,” Texas says. Raised in a male-dominant culture, she was always the mother hen. Despite living in a big, Cambodian family, she wasn’t shy to break rules and standout instead of fitting in as a submissive female figure. Her first experiences in education were raising her sisters. After her mom passed away, Texas adopted her four younger siblings (she had seven sisters in total). At the time, they were 16, 14, 12 and 10. Living in a bad neighborhood with gang violence, they saw it all, but

Texas was able to get them out of that environment and get them into higher education. “I’m very proud of all of them,” she says. Today, Texas says teaching students in Ripon allows her to live the childhood she never had. Seeing her students thrive and find success while exuding joy and positivity are highlights as she moves through lessons aimed at catching them up to grade level. She also focuses on socialemotional needs with the help of the school’s full-time counselor and has a handful or students who don’t speak English at home, an experience she personally can relate to. To best aid her students, Texas does more than lead intervention classes. She also works closely with parents to garner the most success. “The parents are their first teachers and building a repoire with them, learning their traditions, their culture, their backgrounds, it’s power,” she says. Ultimately, progress is about connecting with students. Uncovering their interests, encouraging parent involvement, it all contributes to the end goal. “She could tell you every one of our kids and what they struggle in and will actually curtail that curriculum to fill in all of those gaps,” Dana says.

MARCH 2022 | SJMAG.COM

“[The students] give me light—their laughter… They give me the opportunity to actually live my childhood that I never had.”

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| MARCH 2022 41

“Helping young people obtain the skills and knowledge they need to help open the many opportunities that lay ahead for them is an awesome motivator for all involved.”

MARCH 2022 | SJMAG.COM

STEVE FELKINS English and Career Studies Teacher Discovery Challenge Academy

When students are threatened with the possibility of not graduating on time, Discovery ChalleNGe Academy in Lathrop is one option available through the San Joaquin County Office of Education to get students back on track. The program is geared toward helping kids (ages 15.5-18) succeed by becoming cadets and focusing on both academics and life skills that will serve them for years to come in partnership with The National Guard. In addition to making grades, cadets (the term used in lieu of students) are expected to meet rigorous standards of discipline, accountability, and physical fitness, as well. It’s also commonplace for a soldier of the Army National Guard that is trained in the ChalleNGe Academy’s ethos to be sitting in the classroom to assist in making sure the cadets are meeting the high disciplinary standards that are expected of them. “The ChalleNGe program has given me the opportunity to work with students that were behind in high school credits for various reasons but have now committed five and a half months to improving themselves in so many areas,” says Steve Felkins, an English and

career studies teacher at ChalleNGe. “To be a part of that student’s academic progress and the whole personal improvement process that the student/cadet will undergo is a great thing to witness.” Steve’s tenure at ChalleNGe has lasted four years so far, but in all he’s served 20 years as an educator through SJCOE, earning his 20 Years of Service award in 2021. In addition to his classes, Steve also teaches a nature program at ChalleNGe for interested students. The lunch-time program, “incorporates learning about nature on the academy’s grounds, as well as a nature hike that we do at Caswell State Park,” Steve says. His students also enjoy that he plays the drums and the hobby is part of his approach to teaching, bringing real life into his lessons whenever possible to build interest. “One thing I like to do is to bring any kind of realia items to the classroom that may help the cadets’ understanding and enjoyment of the lesson we are learning,” he says. This includes any sort of real-life items that relate to a lesson and deepen the understanding for students. “At the end of the English language arts lesson where we learn about the jazz musician Wynton Marsalis, myself and some of the other staff members demonstrate a live music performance for the cadets,” Steve says. SJMAG.COM

| MARCH 2022 43

PLACER COUNTY ADRENALINE RUSH GET OUT & GET ACTIVE

MARCH 2022 | SJMAG.COM

 BY NORA HESTON TARTE / D COURTESY PLACER COUNTY, ERIK BERGEN

here’s no need to travel far to get your outdoor adventure fix. California is a playground for adventure enthusiasts including nearby Placer County where you can combine the creature comforts of bigger cities with acres of open land. Hop on a bike, a horse, or a zipline and try your hand at rock climbing, hiking, mountain biking, and more, all before you retreat to town for a hot meal and good wine. While any time of year there is sure to be adventure in the hills, spring is ideal when it comes to weather. As the ground dries out, hiking trails become more accessible and aren’t too hot to enjoy even midday, and roaming the farmer’s market with its rows of fresh produce this time of year is an experience all its own. SJMAG.COM

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HIKING & BIKING Colfax & Auburn

One of Placer County’s most desired past times is hiking in large part because the mild year-round weather caters to the adventure. In spring, the trails are drying out but the heat is still at bay, making it possible to finish those longer hikes without an alarm set before sunrise. Some of our favorite treks include: Steven’s Trail in Colfax isn’t for the faint of heart. The out-andback trail falls just short of 8 miles roundtrip and includes stunning views along the American River. Springtime brings with it vibrant wildflowers blooming over the fourmile trek as well as waterfalls along the way (which should be flowing steadily this time of year). The trail is open to both bikers and hikers. To park, find North Canyon Way in Colfax (take the second Colfax exit heading east and turn left onto

QUARRY PARK Rocklin

Ever wanted to try rock climbing on for size? Quarry Park is a familyfriendly recreation park and amphitheater in Rocklin that caters to adrenaline junkies looking to challenge themselves both physically and mentally. Participants suit up for an elevated adventure, traversing the large rock quarry on difficult obstacle courses. There are several routes to choose from—and you can try them all—that include suspension bridges, giant logs, and other obstacles designed to test your skill (and nerves). The course also includes ziplines and the opportunity to propel down to the valley floor, attached to nothing more than a single line. After you’ve exhausted the ropes courses, try rock climbing and repelling on the giant boulders surrounding the quarry. For young kids, older adults, and everyone in between, the course allows for a safe place to learn the basics. 5373 Pacific St., Rocklin

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Frontage Road). A sign marked “Trail” signals where to start. North Canyon Way, Colfax Also near the North Fork of the American River, Windy Point Trail provides a shorter distance with steep terrain. The trail is about two miles out and back and proffers equally as gorgeous wildflowers along the way as well as some spectacular canyon views. Hikers beware; however, the trail is not an easy one to traverse. The trailhead, located on Iowa Hill Road, is a bit harder to find. If you take the Highway 174 exit, turn right onto Canyon Way and then left on Iowa Hill Road. You’ll continue for about four miles over the bridge and into a campground before several large boulders and a very small sign that simply says “trailhead” signal you’ve

found the spot. Parking is limited. Iowa Hill Road, Colfax For something a little easier, Lake Clementine Trail in Auburn offers a quick panoramic hike clocking in at 1.9 miles each way. Large oak trees and conifers shade a majority of the trail making it easy to tackle even in the afternoon sun. At the end, hikers are rewarded with waterfall views created by the Lake Clementine Dam. To find the trailhead, head to the Auburn State Recreation Area Ranger Station at 501 El Dorado St. At the bottom of the Canyon, catch Hwy 49 Old Foresthill Road for ¼-mile before crossing the curved Old Foresthill Bridge. The trailhead starts at the green gate. Bring $10 for parking. 139 Old Foresthill Rd., Auburn

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HORSEBACK RIDING Auburn & Granite Bay

The Baker and the Cakemaker Whether you’re new to equestrian riding or looking to partake in a favorite hobby, Placer County has plenty of trails to make your dreams come true. Boarding on the Lake is a local spot for guided trail rides on and near Folsom Lake. People are matched with horses that support their skill level and every adventure starts with a brief riding tutorial before riders hit the trail for a two-hour guided trek. On any given ride you can expect to experience varied terrain from trotting through the forest to a steady walk along the lake. 9095 Auburn Folsom Rd., Granite Bay Another popular spot for horseback riding is Hidden Falls Regional Park in Auburn. The more than 30 acres of trails in the recreational park are open to hikers, bikers, and equestrian riders. The only trick will be finding a horse to take along the paths (many of which are easier to traverse than the above more difficult hikes). 7587 Mears Pl., Auburn

FUEL FOR YOUR ADVENTURE Auburn

You’ll need some protein to gear up for the mighty undertakings on your itinerary and we can’t recommend enough The Baker and the Cakemaker. The deli/ bakery makes its own artisan bread daily, which is the hallmark of much of its appeal. Honestly one of the greatest sandwiches you will ever find, stop here and grab a seat outside to enjoy the hustle and bustle of Auburn, or bring it on the trail with you as a welcome reprieve when your legs need a rest. 1102 Lincoln Way, Auburn For lunch or dinner, don’t skip The Station Public House. Also in Auburn, this indoor/outdoor hybrid eatery offers a seasonal menu of fresh grub and an impressive beer list—perfect if you are a firm believer in the post-hike brew. Many come to sample the beers, including both international finds and local favorites, with 40 rotating beers on tap, plus cans, glasses/bottles of wine, and more. The real highlight, however, is the ambiance. An 8,000-square foot outdoor space with covered picnic tables is a great setting for the live music that graces The Station often. 750 Lincoln Way, Auburn Our favorite place for a nightcap, The Pour Choice offers up grub for any time of day. Post- or pre-dinner we like to partake in a Cheese + Charcuterie Board featuring thoughtfully curated meats and cheeses accompanied by other house made preserves and goodies along with a glass of wine (some of which are served on tap). A ciabatta grilled cheese sandwich, loaded salad, and Sourdough Pretzel Braids are just a few of the other items on the menu. A smattering of breakfast/bakery and dessert options are also available, and, because the Pour Choice believes in, well, choices, you can forgo the beer and wine for coffee at any time of day. 177 Sacramento St., Auburn

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THE WINE TRAIL Auburn & Lincoln

Placer County is also home to an impressive collection of wineries. So, when you take a break from the heart-pumping adventures

you can relax and unwind with a glass of vino in hand. Part of the Sierra Foothills AVA, there are 19 wineries on the official trail map. Lone Buffalo Vineyards (7505 Wise Road, Auburn) offers an impressive line-up of reds, Casque

PLACERGROWN AUBURN FARMER’S MARKET Auburn One of Auburn’s best gems is the Auburn Farmer’s Market. The location right smack in Old Town transports visitors to a simpler time drawing on the small-town culture and charm of Auburn. Peruse the booths for curated goods that boast the bounty of the region and fresh produce to take home. The market runs from 8 AM-noon on Saturdays in the Old Town Courthouse parking lot. 150 Auburn Folsom Road, Auburn

Wines (9280 Horseshoe Bar Rd., Loomis) provides an easy way to spend an afternoon between its impressive Bordeaux and Rhone varietals and the Flower Farm Café for food on site, and PaZa Winery (3357 Ayres Holmes Rd., Auburn) creates a rustic yet elevated tasting experience with their outdoor tasting shed. When you’re ready to eat, there’s no need to step away from your wine tasting experience. Wise Villa Winery—a family owned and operated venture in Lincoln—is both a Tuscan-style bistro and an award-winning winery. Farm to fork specials include Crispy Brussels Sprouts topped with bacon jam and Point Reyes Bay Bleu Cheese, and tender, grilled USDA CAB Steak Bites. A favorite feature of the menu is that many dishes are accompanied by a pairing suggestion for Wise Villa Wines (of which you can taste five for $15). If you stay for dinner, try the Rack of Lamb or Roasted

Duck Breast, both cooked to perfection and paired with farmfresh veggies. 4200 Wise Rd., Lincoln

REST BETWEEN ADVENTURES

Looking for a place to catch some zzzz’s in between all of that physical exertion? Holiday Inn Auburn checks all of the boxes for a voyage of this magnitude. The centric location in Auburn puts guests close to all of the action, plus the on-site eatery Max’s Restaurant offers three meals everyday so you won’t go hungry even if you’re too tired to leave your overnight digs. Really too tired to venture out? In ‘N Out is conveniently located steps from your front door. If that isn’t enough to convince you, the hotel boasts over-sized rooms with modern amenities and an outdoor pool for cooling off in between outings. Plus, a fitness center if you need a quick warmup.

CAN’T MISS

Have time? Fit these stops into your schedule. Claude Chana Gold Panner Monument A 45-ton concrete statue of a Gold Rush Era miner stands at the entrance to Old Town Auburn. Lincoln Way and Park Street, Auburn The Gold Rush Museum Learn more about the infamous Gold Rush and the part Auburn played in its history. Take the selfguided grounds tour and pan for gold. 601 Lincoln Way, Auburn Historic Auburn Courthouse and Placer County Museum Learn about the history of Placer County and view the Thomas Kinkade painting “Auburn Centennial.” 101 Maple Street, Auburn Historic Auburn Firehouse & Bell Built in 1893, the historic bell underneath the third-floor witch’s hat roof draws many visitors. Lincoln Way and Commercial Street, Auburn Little Bird Mercantile A cute shop offering vintage goods and home décor in Downtown Auburn. 815 Lincoln Way, Auburn

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TREAT GLAUCOMA PAIN-FREE  BY NORA HESTON TARTE

ver 40,000,000 people are affected by glaucoma worldwide. Classified as a chronic disease with optic nerve damage and loss of peripheral vision, glaucoma can be progressive and irreversible, and, in many cases, it causes a painless loss of sight. The damage to the optic nerve in glaucoma is commonly caused by a high intraocular pressure. “It is well established that lowering the intraocular pressure can slow the process of optic nerve damage,” says Dr. Joseph Zeiter, Jr., an ophthalmologist at Zeiter Eye Medical Group. “The degree of pressure lowering necessary to prevent optic nerve damage is different for each person and each optic nerve.” Treatment strategies for glaucoma ultimately are aimed at lowering eye pressure as much as possible, and advancements have led to easier and more effective ways to do so. Throughout the

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U.S., eye drops are commonly the first line of defense against glaucoma. If that fails to produce maximum results, there are other medications that can be used to achieve the desired pressure level. “Unfortunately, there can be difficulties with compliance, cost, and side effects with many of these medications,” Dr. Zeiter says. As a result, laser therapy may be used instead of medication to decrease the eye pressure. Endoscopic Cyclophotocoagulation, or ECP, is a laser treatment procedure that targets part of the eye called the ciliary body. This painless procedure takes approximately two to three minutes to complete. If you have glaucoma and are undergoing cataract surgery, ECP can be performed at the same time. However, ECP can also be performed without the cataract surgery. The procedure includes using a small probe with a camera and laser. It targets the ciliary body, a ring of specialized cells

underneath the iris (or colored part of the eye). Part of the ciliary body—the part of the eye responsible for aqueous fluid production—is then ablated. By decreasing production of this fluid, the eye pressure is automatically lowered. In some cases, this procedure may even allow patients to stop their eye drops. “The procedure is painless, often covered by insurance, and takes only a few minutes,” Dr. Zeiter says. ECP is an option for many who suffer from glaucoma. When looking for the best treatment, you should work with a trusted eye doctor familiar with your eye disease and your options.

Joseph T. Z

ZEITER EYE MEDICAL GROUP, INC. Stockton, Lodi, Manteca, Sonora, Tracy (209) 466-5566 ZeiterEye.com

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KNOW WHEN IT’S TIME FOR BRACES  BY NORA HESTON TARTE

o, your child’s adult teeth have started to come in and you’re noticing some abnormalities in their smile. Most children’s adult teeth don’t grow in perfectly straight and braces or other correctors might be needed to assist with proper alignment. For many children, this process is pretty straight forward and involves 1-2 years of orthodontic treatment. The American Association of Orthodontists recommends that children are evaluated by an orthodontist at the age of 7. A majority of children will not receive their braces at that time but will instead continue annual evaluations with an orthodontist until they are ready. At Samra Orthodontics, these evaluations are typically complimentary and involve creating a customized plan for the child’s ongoing orthodontic care. At annual appointments, the main objective is monitoring new teeth to ensure they are erupting into the proper positions and usually no early intervention, or Phase I treatment, is needed. “However, early treatment is indicated in a small subset of children that have developmental issues with their jaws. This presents clinically as a multiple

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tooth crossbite and can be addressed by the use of expanders to widen the jaws,” says Dr. Mickey Samra, owner and orthodontist at Samra Orthodontics (with locations in Stockton and Modesto). “Oftentimes, a late treatment (aka Phase II) is needed a few years following early treatment to fine tune the position of the teeth.” Most times, however, Samra says children do not need two phases of treatment. Most children will also only receive treatment once all of their baby teeth have been lost and their adult teeth have grown into position. “Aside from the cosmetic benefits, there are a lot of dental health benefits associated with having straight teeth as they are easier to clean and maintain,” Samra says.

While children are a large percentage of the patients at Samra Orthodontics, adults are welcomed for care, too. “The demand for adult orthodontic treatment has increased significantly during the pandemic, as adults are becoming more aware of their smiles while on virtual calls like Zoom,” says Samra. “Additionally, since masks are being widely used, adults appear to be more comfortable with having braces that are unseen.” SAMRA ORTHODONTICS (209) 478-4666 @samraortho

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REFRESH YOUR SPACE WITH NOTHING MORE THAN WINDOW COVERINGS  BY NORA HESTON TARTE

indow coverings can truly transform a space, but to have the biggest impact, your design choice matters. While many home owners are tempted to choose one solution and utilize it throughout the home, the best plans often including mixing it up. Every room has its own ambiance and utility, and for that reason your window coverings should meet each room’s unique needs. One example is in newer homes when builders trade in windows for long sliding glass doors open to a covered patio space. “In these instances, rather than selecting shutters or blinds, which tend to congest the window space, it might be [better] to go with a shading system with motorization to really open up the back of the house to feature the backyard and illuminate

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the living space,” says Rod Smith, owner of Budget Blinds of Livermore and Stockton. Then, accent it with shutters on nearby windows. “It looks great to present variation in a room,” Rod says. One of the first questions to ask yourself when deciding on window coverings is what you want to achieve. For some it’s to bring color into a space, for others its ease of use. In any situation, buyers should consider both light influence and color tone balances. Is a living room window causing glare on a television? Do you need a blackout option for a bedroom? And what are your safety needs? A home with pets and small children should come equipped with cordless systems to avoid injury. When it comes to design, those

looking for a modern-chic effect should consider layering decorative side drapery panels with brighter color tones. “This goes great with just about any window shade or even shutter,” Rod says. Inventory is vast and the options for window coverings can feel endless, and that’s where an expert comes in. At Budget Blinds, natural woven wood shades and roller shades using motorization are both trending, but the ultimate goal is to cater to the uniqueness of each customer. Get started with a free in-home consultation to learn your options and start to visualize your end product. BUDGET BLINDS 7819 Thornton Rd., Stockton (209) 933-9442 BudgetBlinds.com

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LIVE MORTGAGE-FREE  BY NORA HESTON TARTE

iving without a mortgage, especially in your golden years, feels like a dream come true. But it can’t possibly be a reality, can it? Actually, a reverse mortgage allows qualified homeowners to forgo their monthly mortgage by turning their home equity into cash. In order to qualify for a reverse mortgage, homeowners must meet three main criteria: be at least 62 years old living in the home as your primary residence, have sufficient home equity, and participate in an independent educational counseling session held by an approved HUD counselor. Essentially, a reverse mortgage works by converting home equity into cash and then using that cash to “pay” your monthly mortgage until you leave the home. This is a great opportunity for homeowners who have secured a lot of equity over the

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years and those who plan to move out of their primary residence at some point in the not-too-distant future. The benefit is that the reverse mortgage doesn’t get paid back month by month like a regular mortgage would. Instead, the loan balance accumulates interest and fees over time that are added to the overall balance. The homeowner is only responsible for paying property taxes and insurance, as well as upholding the terms of the home loan. The loan payment then becomes due when you vacate the home, so you can pay it off using the profits from selling. The cash equity can be dispersed as monthly payments, a line of credit, or a lump sum. Then, you can use the money to supplement your retirement income with tax-free funds, fund home improvement projects, cover medical or long-term care needs, establish a line of

credit to offset future expenses, or fulfill your dreams of travel. The amount you may borrow depends on a few factors including your age, your home’s value, the amount of available equity, FHA lending limits, current interest rates, and the reverse mortgage and payment option you choose. “Reverse mortgages are non-recourse loans,” says Wesley Rice, a Finance of America broker with more than 30 years’ experience in Real Estate Financing. “Meaning you or your heirs will not be responsible for more than what the home is worth. Your home still belongs to you, and you will not lose your home if you stay current on the terms of your loan.” WESLEY RICE Finance of America (209) 224-3063 FOAMortgage.com

SEE HOW A REVERSE MORTGAGE CAN SUPPLEMENT YOUR RETIREMENT PORTFOLIO LET’S GET TO WORK ON RETIREMENT

Welcome to the beginning of an exciting new chapter in your life. It’s time to focus on what matters most to you— and leverage the power of your home to make your ideal retirement a reality.

Westley Rice

Mortgage Advisor Finance of America Mortgage NMLS# 256150

1530 W. Kettleman Lane, Ste B Lodi, CA 95242

WesleyRiceLoans.com wrice@financeofamerica.com P: 1.209.224.3063 M: 1.209.610.9766 F: 1.855.800.8412 ©2020 Finance of America Mortgage LLC is licensed nationwide | Equal Housing Opportunity | NMLS ID #1071 (www.nmlsconsumeraccess.org) | 300 Welsh Road, Building 5, Horsham, PA 19044 | (800) 355-5626. Licensed by the Department of Business Oversight under the California Residential Mortgage Lending Act. This is SJMAG.COM | MARCH 2022 57 not a commitment to lend. Prices, guidelines and minimum requirements are subject to change without notice.

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LIVE A FAMILY-CENTERED LIFE  BY COLLEEN EDWARDS

n bringing a master planned community to life, the developer has the opportunity to provide a wide variety of home styles, sizes, and price points, to ensure that people in many age groups and household formations can become a part of the fabric of the community. River Islands in Lathrop has become Northern California’s best-selling master planned community by adhering to the goal of providing homes and amenities that support the many-faceted lifestyles of Californians today. Included among its more than 3,000 households are first-time buyers, growing families, and retirees. As a result, some of the neighborhoods within River islands offer single story floorplans; others offer a master suite at the ground level. Still others offer all twostory plans, separating the living areas and

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the bedroom areas on their own floors. Homes offer a range of square footages as well, with sizes ranging from just under 1500 square feet to more than 4100 square feet. Bedroom counts vary from three to six bedrooms. Some neighborhoods offer homes designed with multi-generational suites to welcome several generations of family living. Family in its many forms is at the heart of River Islands. The entire community has been designed to integrate homes and neighborhoods into a backdrop of lakes, parks, trails, open space, restaurants, and sporting areas. Some of the homes back up to lakes, making paddleboards, canoes, and kayaks all a part of the lakeside lifestyle. Public and private parks are designed for a number of activities, from softball and basketball to bocce and sand

volleyball. A trail along the San Joaquin River is being extended every year for walkers, joggers, and bicyclists. The San Joaquin River Delta is both a visual and an active attraction. The master plan has enhanced its family appeal by creating a charter school program within Banta Unified School District, so that its K-8 schools and River Islands High School, now under construction, are all part of the River Islands Academies. The Welcome Center at River Islands is open daily from noon-5 PM. Tour maps, builder information, and neighborhood lists are available there. THE WELCOME CENTER AT RIVER ISLANDS 1401 River Islands Pkwy., Lathrop (209) 808-5168 RiverIslands.com

Where the Good Life is YOUR Life. Discover a relaxed lifestyle that reflects this master planned community’s unique Delta location. Where collections of home styles are built among lakes, parks and trails. All set against a backdrop of the San Joaquin River. River Islands has its own charter schools, a lakeside restaurant and pub, sports fields, dog parks, and lots of room to put down roots and thrive. Homes are priced from the high $500,000s to over $800,000. The Welcome Center is now open from 12-5 daily; at 1401 River Islands Parkway in Lathrop.

RIVER ISLANDS

(209) 808-5168

RiverIslands.com

All neighborhood offerings, amenities and features are subject to change without notice. Prices effective as of deadline of publication. SJMAG.COM

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PREPARE FOR ORTHOPEDIC SURGERY  BY JESSICA ZIMMER

hether you’ve got a broken bone, chronic back pain, or achy joints, St. Joseph’s Medical Center’s orthopedics team is here to help get you up and moving again. St. Joseph’s offers a variety of orthopedic and spine surgeries in a safe, skilled environment. “We are so proud to be a nationallyrecognized orthopedic program,” says Mary McGrath, director of St. Joseph’s Orthopedic & Spine department. “Last fall, we obtained The Joint Commission’s certification of distinction for our Total Hip and Total Knee Replacement program, signifying that we meet national standards, clinical guidelines, and outcomes of care… Also, we partner with Alpine Orthopaedic Medical Group and Spine Center. They are a valued part of our team.” St. Joseph’s performs a range of surgeries, including but not limited to, total knee, hip, and shoulder replacements; hand and foot surgeries; and spinal fusions. When patients decide to have orthopedic surgery, they generally follow these steps:

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1. MEET WITH THE ORTHOPEDIC SURGEON/RECEIVE A REFERRAL FROM A PRIMARY CARE PHYSICIAN. “The surgeon discusses with the patient the debilitating pain source and surgical treatment. They conduct a medical/physical exam to see if the patient meets surgical criteria,” says Deanna Leong, St. Joseph’s Orthopedic Patient Navigator.

2. MEET WITH AN ORTHOPEDIC PATIENT NAVIGATOR. “As the orthopedic patient navigator, I provide information to patients regarding their hospital stay, post care needs, and home preparation, to help provide a seamless experience. I also answer any questions they might have during our visit. Every patient/family receives my contact information, knowing they can call any time,” Leong says.

3. COMPLETE THE PRE-ADMISSION PROCESS. Patients learn about pre-admission testing and receive confirmation of the date and time of their surgery. The pre-op process also includes a discussion of patients’ medical, surgical, and allergy history, medication list, and instructions on discontinuing eating or drinking before surgery. COVID-19 testing is required two days

prior to surgery to ensure safety, and patients are asked to quarantine until surgery.

4. DISCUSS FORMS OF PAYMENT. “Payment discussions are taken care of prior to surgery and are based upon insurance coverage,” says McGrath. “If there are issues with copays, payment assistance plans are available based on income. Arrangements are available if one does not qualify,” adds Leong.

5. AFTER SURGERY, FOLLOW THE PROVIDED INSTRUCTIONS. Post-operative instructions are based on the type of surgery that one receives. A range of pain therapy is provided to reduce the need for narcotics. And of course, the team at St. Joseph’s is just a phone call away for patients who have questions or concerns, post-surgery.

ST. JOSEPH'S MEDICAL CENTER 1800 N. California St., Stockton (209) 943-2000 DignityHealth.org/Stockton/Ortho

Your heart is full of moments that matter. The day you got your driver’s license. The moment you met the love of your life. The first time you heard your child’s cry. Some of the most important moments in your life can happen in a heartbeat—that’s why taking care of your heart is so vital. Our cardiac specialists are here to help, providing heartfelt care so you can focus on the moments that matter most. Learn more at dignityhealth.org/stockton/heart.

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HEAL YOUR HEART FROM LONG COVID  BY NORA HESTON TARTE

hile scientists are still speculating why the connection between heart disease and long COVID exists, it’s undeniable that those who are diagnosed with COVID-19 could also experience heart-related complications. For many, it’s considered part of long COVID, an ongoing set of symptoms that can last weeks or even months and affect people with both severe and mild disease. Dr. Ramin Manshadi of the Manshadi Heart Institute says scientists have two main hypotheses when it comes to heart complications after COVID-19. The first is that damage occurs in the cells after the initial viral attack and causes longterm damage and increases the risk of an event. The second is that a hyperactive immune response to COVID-19 leads to heart complications. “We are seeing more and more issues from 30 days post initial

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symptoms up to one year,” Dr. Manshadi says. In general, there is a significantly higher chance of a major cardiovascular event for up to one year post COVID-19. “One can have not only a heart attack, but [also] can have stroke, myocarditis, pericarditis, and even heart failure.” So, how do you know if you’re at risk for heart complications related to long COVID? The tricky part is, anyone can experience a heart-related event after getting diagnosed with or even recovering from COVID-19. Dr. Manshadi says those with pre-existing heart disease and those that have had severe COVID-19 symptoms are at higher risk, but even young, asymptomatic patients are at some level of risk. If you have chest pain, heart palpitations, shortness of breath, dizziness, or loss of consciousness, further testing is needed and you should contact your physician

right away. Tests include an EKG, echo, and blood panels to determine the root cause of symptoms. Doctors specifically may look for traces of troponin, a protein created by the body when the heart muscles are damaged, in the blood, which isn’t present in patients with a healthy heart. If heart complications are detected, an individualized treatment plan will be made, Dr. Manshadi explains. Many will include treatment with anti-inflammatory medications, but the full protocol will depend on the patient’s history, symptoms, and test results. “The sooner the diagnosis is made, the better,” he says. THE MANSHADI HEART INSTITUTE 2633 Pacific Ave., Stockton I (209) 944-5530 DrManshadi.com 1210 Tokay St., Lodi (209) 370-3580

“Our Mission” Improve the lives of patients through excellent Cardiovascular education, prevention, and the highest quality care. • Complete cardiovascular care from prevention to intervention. • Recognized expert in sport cardiology in USA and internationally. • Cardiovascular leadership at State and National level.

N O W O P E N I N L O D I 1210 W Tokay St. 209.370.3580 S TO C K TO N : 2633 Pacific Ave. 209.944.5530

www.drmanshadi.com

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MAKE THE MOST OF YOUR SPRING BREAK  BY

KIDS CARE DENTAL

inter is wrapping up and spring is just around the corner… Yahoo! Let’s get ready for flowers, warmer weather, and of course, spring break. If you’ll be stuck at home, you can still have fun and make the most of it. Here are 5 suggestions to get you started.

GET YOUR TEETH CLEANED If this doesn’t sound like fun then you’ve never been to Kids Care. We’ve actually had kids ask to host a birthday party in our office because of how incredibly fun their visits are. So, take advantage! During the school year, you’re busy taking kids to practices and lessons, all while trying to squeeze in check-ups and appointments. Pause the juggling act and schedule time to visit our kid experts. We’ll leave your kiddos with the goofiest, healthiest smiles around. Not to mention the super fun environment with TVs, movies, and video games!

ENJOY THE GREAT OUTDOORS California is full of natural wonders to explore. Try a new hike or take a day trip to Calaveras Big Trees or Yosemite National Park. If staying close to home is more your style, go to the park or make your backyard a fun place to play. Enjoy being out in nature this spring.

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SPRING CLEANING

FIND SERVICE OPPORTUNITIES

It’s not spring without spring cleaning. Dedicate a day during spring break and get the whole family involved in the big cleanup. Scrub those forgotten places, wash the windows, declutter and donate old clothes. To make it more exciting, turn it into a game. Who can sort laundry the fastest? Have sweeper races or a dust dance party. Making it fun for the kids helps get the job done.

There’s never been a better time to give back. Getting kids involved can be as simple as picking up trash in local parks and neighborhoods. Delivering baked goods and cards to friends or those in hospitals and assisted living centers is another great idea. Your kids have been through a lot this past year, show them how good it feels to serve this spring.

HAVE A FAMILY MOVIE NIGHT

These ideas are just to name a few. Help your kids brainstorm fun things they want to do during the break. Remember to be safe, stay well, and enjoy this time off.

Going to the movies is exciting, so why don’t you turn your home into a cozy cinema for a family movie night? Give your kids a few options for movies to watch. Let their creativity shine by making movie posters and tickets. Set up a snack bar with healthy treats and popcorn (don’t forget to floss). Snuggle up and enjoy the show.

KIDS CARE DENTAL

Multiple Locations in Northern California (844) 616-5437 KidsCareDental.com

NOW TAKING NEW PATIENTS! At Kids Care Dental & Orthodontics, our flossophy (get it?) is to provide the absolute best care and have fun while doing it. We believe that no parent should have to stress about the dentist. We make it easy for you with convenient online scheduling, diligent health and safety policies, AND a Fabulous staff of experts that will have your kiddo begging to come back! The health and safety of our patients, team members and community is our top priority so we are following all state and local safety guidelines. Convenient dental appointments are available, including evening and weekend openings.

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STAY HEART HEALTHY WITHOUT STEPPING INTO A DOCTOR'S OFFICE  BY NORA HESTON TARTE

f you suffer from heart-related health problems, it may seem impossible to receive quality care without regular, inperson doctor visits. However, telehealth has made treatment without driving to and from your doctor’s office not only possible, but a completely safe alternative to a lot of care options. Those who are caregivers to other family members and want to limit potential COVID-19 exposure, those who are experiencing COVID-19 symptoms (such as fever or sore throat), patients who require around the clock care and have transportation or mobility issues, and those who live in remote areas without easy access to a heart specialist, may find telehealth appointments most helpful. Another perk of telehealth appointments is that often a doctor can accommodate this type of appointment before an inperson appointment is available. “Patients are able to receive same-day feedback from their provider about sudden changes in symptoms associated with heart

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conditions, such as leg swelling, a rapid pulse, or sudden chest pain,” says Usha Vyas, nurse practitioner for Stockton Cardiology. “This is better than having to wait longer for a face-to-face visit.” Those who schedule a telehealth appointment with Stockton Cardiology can expect a phone call or video call with a medical assistant—dependent on the patient's comfort level and/or provider instructions. During the call, they may review medication changes, vital signs, and take a chief complaint. “The call is then transferred to the provider who proceeds to conduct the rest of the visit by taking a detailed history and reviewing symptoms,” Usha says. “A physical examination can be done using a forward-facing camera to look for respiratory effort, bruising, swelling, and other indicators of cardiovascular disease.” The provider is even able to discuss pertinent diagnostic test results and formulate a plan with the patient without stepping foot into the office. While telehealth appointments are a

helpful tool for those with cardiovascular disease or symptoms, home care is also important. The American Heart Association recommends limiting daily intake of sodium to 1,500 mg for adults. Patients with heart concerns should also avoid highly processed foods and instead opt for fruits, vegetables, unsalted nuts, seeds, lentils, lean protein, and whole grains. Other foods to avoid include unhealthy fats such as those found in bacon fat, lard, coconut and palm oils, hydrogenated oils, and shortening, and instead choose olive oil, avocado oil, and nut/seed-based oils. “The single best action people can take is to remain active,” Usha says. “Even walking at a leisurely pace affords significant benefit.”

STOCKTON CARDIOLOGY 415 E. Harding Way, Ste. D, Stockton (209) 944-5750 StocktonCardiology.com

Stockton Cardiology Medical Group Complete Heart Care, Inc. Dr. Lim Dr. Waters

Dr. Raina

Dr. Patel

Dr. Punjya

Dr. Vaishampayan

Dr. Ramanakumar

Dr. Mirhosseini

Dr. Chothia

• Established in the 1950’s we continue to serve San Joaquin, Calaveras and Tuolumne Counties • Comprehensive heart and vascular program • Invasive and non-invasive evaluations • Complex coronary and peripheral endovascular interventions • Disease management, pacemakers, internal defibrillators • Venous ablation for venous insufficiency (Stockton and Manteca)

“Our greatest reward is to see our patients smile again after a challenging health event.”

Stockton Cardiology Locations: Stockton: 415 East Harding Way, Suite D • 209-944-5750 │ Tracy: 1530 N. Bessie, Suite 101 • 209-832-0343 Manteca: 1148 - 3 Norman Drive • 209-824-1555 │ San Andreas: 704 Mt. Ranch Rd., #101 • 209-754-1012 SJMAG.COM

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PREVENT CERVICAL CANCER  BY JESSICA ZIMMER

egular cervical cancer screenings are an important tool that can help prevent cervical cancer. In most cases, regular screenings are recommended every three years for women over age 21. Multiple studies indicate screening decreases the incidence and mortality of cervical cancer by 80 percent. During the COVID-19 pandemic, many may have paused their regular screenings. Dr. Bridget Norman-Malme, obstetrician-gynecologist at Kaiser Permanente Central Valley, says, “Women should come in for their regular cervical cancer screenings to aid in early detection and prevention. When found early, treatment of cervical cancer is often successful. Without screening, cervical cancer is usually unobservable until it is in the later stages.” A cervical cancer screening involves a brief physical exam, a lab test, and a one-week wait for results. An abnormal lab test may require a patient to schedule more frequent screenings until the issues are resolved. “Cellular changes usually

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disappear within one to two years. Screenings help to monitor progress, detect changes, and take appropriate steps to get the best possible outcome,” says Norman-Malme. All women are at risk of developing cervical cancer, which occurs most often in women over age 30. While certain factors such as excessive drinking and smoking may increase risks, the leading cause of cervical cancer is Human Papillomavirus (HPV) infection. An HPV infection is passed from person to person during sex. “Getting the Human Papillomavirus vaccine is an effective way to protect against HPV infection and reduce the risk of cervical cancer,” says Norman-Malme. A 2020 study of almost 1.7 million women in Sweden found HPV vaccination led to a 90 percent reduction in the risk of cervical cancer. Children of all sexes can get the HPV vaccine starting at age 9. Adults can be vaccinated, as well, preferably before age 26. Kaiser Permanente’s Modesto and Manteca medical centers offer vaccinations for

both children and women. “Cervical cancer can have a tremendous impact on a person’s life. But cervical cancer is preventable. [It can be treated] by staying up to date on your regular screenings and having your HPV vaccine. If you have questions or concerns, we’re always here to help,” says Norman-Malme. Note: The HPV vaccine is proven safe and effective. It typically has only mild side effects. Safety for a screening is heightened when patients wear a mask and have been vaccinated and boosted against COVID-19.Kaiser Permanente patients should visit mykp.org to make an appointment for HPV vaccination or cervical cancer screening. Non-Kaiser Permanente patients should visit these websites for KP’s Modesto (https:// healthy.kaiserpermanente.org/northerncalifornia/facilities/modesto-medicalcenter-and-medical-offices-100301) or Manteca

WE’RE IN THIS TOGETHER. At Kaiser Permanente, we don’t see health as an industry. We see it as a cause. And one that we very much believe in. During this extraordinary time we are especially thankful to the heroism of our frontline workers. And, we would like to express our deepest gratitude to all of our outstanding care teams and individuals who deliver on the Kaiser Permanente mission each day to improve the health of our members and the communities we serve. We are here to help you thrive. Learn more at kp.org.

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DESIGN CUSTOM FURNITURE  BY JESSICA ZIMMER

ustom designed furniture transforms a room into a space that looks tailor-made, according to Kathleen Jennison, principal interior designer of KTJ Design Co. in Stockton. Jennison said her store, The Shoppe at KTJ Design Co., offers upholstered, customized furniture for a wide range of customers, including pet owners and couples looking to entertain. “People are always pleasantly surprised at the quality of customized pieces and how much better their homes look,” says Jennison. The three steps of custom designing are to measure the room, select the configuration of the piece, and pick the fabric.

1. MEASURING THE ROOM can be done for a customer through KTJ’s signature service, a Remodel Clarity Session. This is an introduction to interior design for those who have not worked with a designer before. KTJ Design also provides instructions on how to measure a room yourself.

2. SELECTING THE CONFIGURATION of a sofa or sectional involves determining the length and number of seat cushions

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for the piece. For example, a customer can get an 84-inch sofa with one, two, or three seat cushions. They can then select the arm style, such as a track arm that is more contemporary, or a rolled arm that is more traditional. Other elements for selection include the foot style and wood color.

3. PICKING THE FABRIC means choosing the color, style, and print of the fabric. KTJ Design has a whole wall of fabric for customers to browse. “We like to work with our clients to design a whole room. It’s better to pick out everything in the beginning and make sure it flows together,” says Jennison.

OTHER TIPS? Consider avoiding the cheapest pieces, which do not last more than three to five years. KTJ also recommends high

performance fabrics such as Sunbrella and Inside Out. These stain-resistant, dirtrepellent fabrics are perfect for families with children and pets. “We’ve tested the fabrics by pouring wine on them and rubbing ketchup and mustard into them. The stains come right out. These fabrics hold up better than leather, are less expensive than it, and offer greater flexibility in style,” says Jennison. KTJ DESIGN CO. 404 N. Harrison St., Stockton (209) 932-9801 KathleenJennison.com

INTERIOR DESIGN Uniquely Your Own ™ by Certified Interior Designers LET'S CHAT (209) 932-9801

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IMPROVE YOUR HOME’S WATER QUALITY  BY NORA HESTON TARTE

ard water has a negative effect not just on your home but on your body, too. Responsible for dry, flaky skin and brittle hair, many notice changes to their skin’s moisture and texture or with dandruff on their scalp without knowing what causes it. The answer to your problems could be in the pipes. “Hard water is a build-up of high amounts of calcium, arsenic, bromate, [and] nitrates,” explains Alwi Ali, independent distributer of Fidelis Elite Systems, a water purification company that services homes in San Joaquin County and Northern California. And while the negative effects on your appearance and health are a large

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concern, there are also ways that hard water negatively effects your home. You may notice hard water stains on your shower doors and shower head faucets, creating an unsightly bathroom that looks dirty even when it’s clean. Hard water can ruin faucets, copper pipes, your hot water heater, and shower heads—some of which are expensive to fix. So, what can you do? A Home Water Analysis is the first step in correcting a hard water problem. The test, offered free by Fidelis Elite, gives home owners an in-depth look at their current water situation. At the same time, an on-site tech can give you a glimpse into what a water purification system can do and how it eliminates a lot of contaminants, such as

high levels of chlorine in city tap water. Solutions include salt-free water refinement systems, multi-stage refinement products, and reverse osmosis systems. Each one targets hard water and reduces the negative effects of these contaniments. With Fidelis Elite, every system comes with a lifetime warranty to ensure a worryfree experience for customers, use of Fidelis family contractors whose work is insured (not sub-contractors), and a high level of rejection of contaminants for the safest, most high-quality water. FIDELIS ELITE SYSTEMS 1401 Willow Pass Rd., #1025, Concord (877) 820-1971 FidelisElite.com

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START YOUR CAREER IN LAW  BY JESSICA ZIMMER

tudents from all academic backgrounds can pursue their passion in law with an education in legal studies at Humphreys University. The programs at Humphreys University in Stockton and Modesto offer full-time and part-time programs. Students can earn a paralegal certificate, an Associate of Arts or a Bachelor of Arts in legal studies, a Master of legal studies, and a Juris Doctorate. Matthew Reynolds, dean of the Drivon School of Law, says that the journey starts with deciding which career to pursue. Reynolds offers five tips for those seeking to enter the legal field:

1. LEARN MORE ABOUT WHAT LEGAL PROFESSIONALS DO by talking to practicing paralegals, legal assistants, legal researchers, or attorneys. “Students who want to sit in on a virtual class may reach out to us,” says Reynolds.

2. APPLY TO THE APPROPRIATE PROGRAM depending on your short-term and long-term goals. Humphreys University offers a plan for students in the legal studies bachelor’s program to transfer into the Drivon School of Law. This transfer plan allows students to complete their law degree sooner, saving them time and money.

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3. LEARN ABOUT SCHOOL ADMISSION POLICIES. Humphreys University admission is simple and easy because we believe in student-centered admission policies. Students can enroll by following a few simple steps. Admission requirements at the Drivon School of Law, which is accredited by the California Committee of Bar Examiners, are not as strict as at an American Bar Association (ABA) accredited school. The cost of tuition is also significantly lower. This means the Drivon School of Law is accessible to a wider range of students, including parents and individuals who are already employed.

4. LEARN SKILLS IN INTERNSHIPS OR CLINICS while in school. These experiences prove a graduate can do the job independently.

5. ASK FOR SUGGESTIONS FROM FORMER INSTRUCTORS, FRIENDS, AND FAMILY. Learning from the experiences and knowledge of others is important when planning academic goals. Humphreys University was founded in 1896 and has a long history in the community. Many incoming students were recommended to Humphreys through friends and family. HUMPHREYS UNIVERSITY 6650 Inglewood Ave., Stockton (209) 478-0800 Humphreys.edu/Explore

HUMPHREYS UNIVERSITY 6650 Inglewood Avenue Stockton, CA 95207 (209) 478-0800

www.humphreys.edu/explore

Undergraduate Programs CERTIFICATE IN PARALEGAL STUDIES

Paralegal certificate is designed to provide the student with theoretical and practical exposure to certain areas of the law and meet the conditions of the California Business and Professions Code necessary to designate oneself as a Paralegal in the State of California.

ASSOCIATE & BACHELOR'S IN LEGAL STUDIES The associate and bachelor’s degree prepares students for entry positions in law offices or any legal-related fields of work. Career opportunities range from legal assistant, paralegal, private investigator to arbitrator, mediator, or conciliator.

Graduate Programs MASTER OF LEGAL STUDIES

The master’s in Legal Studies is for those who interact professionally with the law, the American legal system, and lawyers, but who are not necessarily seeking to become lawyers themselves. The MLS program can be beneficial to professionals in a variety of fields, including healthcare, law enforcement, compliance, business, education, public administration, government regulation, social services, and any other occupational, vocational, or professional endeavor that involves negotiations, regulations, or working with legal issues.

JURIS DOCTOR The juris doctor program prepares students for the California Bar examination and the practice of law throughout California. Local employers regularly looking for our law graduates. Our graduates can get experience in common fields of general practice, such as family law. Our instructors are largely practicing attorneys and sitting judges. They understand what it takes to practice law in San Joaquin and Stanislaus counties.

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PREVENT & REMOVE WARTS  BY FAITH LEWIS / MEDICAL INPUT PROVIDED BY AMIN ESFAHANI, M.D common that over 50% of people have been exposed to HPV at some point in their life,” says Dr. Amin Esfahani of Lux Dermatology in Stockton and Manteca. “However, not every person who is exposed to the virus develops a wart.” While there is no surefire way to avoid exposure, you can reduce the risk. Avoid biting your nails and picking at hangnails, touching other people’s warts, and scratching or shaving existing warts. “The most important way to avoid infection with high-risk HPV strains is through vaccination,” Dr. Esfahani says. “Current scientific evidence shows that HPV vaccination has significantly reduced the risk of developing genital warts and HPV-related cancers, and clinical experience suggests that it can help reduce the burden of common warts.”

TREATMENT

Most warts will disappear on their own within two years, but there are many over-the-counter wart treatments that can potentially speed up the process. “Over-thecounter treatments can be an effective means of treating small common or plantar warts. Generally, treatments containing salicylic acid are very effective. Covering plantar warts with Duct tape can be helpful,” says Dr. Esfahani. “You should never cut or pick off your wart. This habit can lead to the wart spreading or enlarging.” If you are unsure what will be the best option for removing your wart or you have several warts, painful warts, genital warts, or warts that are growing larger or faster than expected (which could be a sign you’ve mistaken a skin cancer for a wart), schedule an appointment with Dr. Esfahani. He can recommend an array of treatment options including surgery, cryotherapy (freezing), immunotherapy, and other prescription grade creams and solutions.

o ahead. Kiss as many frogs as you want—contrary to popular belief, you can’t get warts from frogs or toads. Warts can appear when human papillomavirus (HPV) infects an open cut, causing extra skin cell growth that leads to that telltale thick, hard bump. There are several different kinds of warts and though they can be unaesthetic, warts are generally not harmful or painful. You can avoid

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warts with certain preventative measures, but if you already have one, don’t worry. There are ways to remove them.

PREVENTION

HPV is easily spread through close physical contact and enters the body through cuts or other skin injuries, meaning that warts are contagious. “The HPV virus has over 200 identified strains and is so

LUX DERMATOLOGY STOCKTON

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FUND YOUR DREAM  BY LINDSEY RODRIAN

mall businesses are plentiful in San Joaquin County—an aspect that strengthens our area’s unwavering community connection. At Bank of Stockton, this connection and the small business owner’s success, is nurtured through the bank’s many business-focused offerings. As Angela Brusa, vice president and director of marketing explains, “Bank of Stockton blends tradition with technology. The technological innovations we offer clients are an extension of our service. We understand that business owners are busy people, managing a million tasks a day. It is our job to deliver the personalized service when they need us—and when they don’t—it is our job to bring them the channels they need to do their banking and manage their business without having to come into the bank.” These channels cover everything from payroll preparation and direct deposit to cash management and online banking. “There are a number of tools within online banking tailored to small business,” John R. Primasing Jr., vice president and chief credit officer, explains. “It allows the business owner to set parameters of accessibility for employees. So, a

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bookkeeper can look at the account, balance it, make sure everything is in sync—but not necessarily transfer money. Important parameters allow business owners to easily delegate work within their comfort zone.” For those needing loan assistance, Bank of Stockton works with business owners in a personalized, streamlined manor, offering clients big bank options with a small town feel. They’ve streamlined the small business banking process to make it easy—loans up to $100,000 have a one page application, and loans $100,000$500,000 are also streamlined, with a 48hour turnaround for an answer.” Loans under $500,000 are primarily handled by the bank’s front line branch managers, and personal bankers, who help the customer through the application process and get the application to underwriting, where it is analyzed for approval; while loans over $500,000 are handled by a business banker. As John notes, the army of bankers in each of Bank of Stockton’s branches, teamed with their suite of business products, helps customers with all small business banking needs with a personal touch. The bank’s lenders live and work

in the community, with a majority of employees staying with Bank of Stockton for many years. This aspect strengthens the personal touch, as small business owners build relationships with specific loan officers that are present throughout many of their business’ milestone moments—eliminating the need to back track or recreate. “We have hundreds of small business relationships,” Angela explains, “and the monies that we loan out go directly back into the communities we serve.” John adds, “One way we help our service area is through funding to create more opportunity for jobs within local businesses.” Rest assured, as you work seemingly endless hours tracking the progress of your growing business, that Bank of Stockton has your best interest in mind; since they come from the same foundation—a local, family-owned operation with strong community ties. BANK OF STOCKTON

Multiple Locations Throughout San Joaquin BankofStockton.com

We Take Business Seriously

Bank of Stockton has been a serious player in business banking for more than 155 years. From loans to expand a growing venture, to services and products that help small businesses manage cash flow, we’ve always been here for all your banking needs. Knowing the important role local businesses play in our economy, Bank of Stockton is committed to supporting and promoting new and expanding businesses. Talk to one of our business banking experts today and learn more about the services and products we offer that can help your business succeed.

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START A BUSINESS & GET CITY INCENTIVES  BY NORA HESTON TARTE

tarting your own business can feel daunting, but the chance to be your own boss may be too good an opportunity to pass up. Navigating the red tape and bureaucracy keeps some from pursuing their dreams, but in Stockton, the City supports its entrepreneurs, and they want to make success easier. “The heart of the Stockton economy is our small businesses. That’s why providing resources to support their success is a priority for us,” says Carrie Wright, director for the City of Stockton’s Economic Development Department (EDD). That’s why the EDD has created a system of resources to help entrepreneurs navigate opening a business, whether it’s their first or their fourth. It starts at the research stage with the Business Resource Guide, which breaks the process down into ten steps and addresses everything from creating a business plan to finding a location and securing licensing, financial

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resources, and more. The EDD website, AdvantageStockton. com, is another valuable resource for budding entrepreneurs. Small businesses can use the SizeUp tool to collect market data presented in an easy-to-understand format. “SizeUp provides data that helps businesses find out how they measure up to their competition; locate potential customers, suppliers, and competitors; and [offer] insight on how best to invest their advertising budget,” Carrie shares. When businesses are ready, EDD also provides funding opportunities. Some funding is open year-round, while others have specific deadlines to meet. To qualify for resources, businesses must operate and have a business license within the city of Stockton. Other stipulations vary by resource. The most popular option is the Stockton Entrepreneurship Program, with money available to both business

service organizations supporting entrepreneurs and small businesses grants for entrepreneurs with innovative ideas that serve the community’s need. Other options are the Storefront Beautification Micro Grant for businesses looking to give their storefront a facelift and the Stocked Full of Produce Grant for retail stores and corner markets to offer healthier food options. Looking into the future, more funds will become available as well. “The City received a large amount of stimulus funding from the American Rescue Plan and nearly $9 million is dedicated directly to small business support and economic recovery,” Carrie says. These funds are planned to roll out over the next two years to fund the community’s needs. ECONOMIC DEVELOPMENT STOCKTON 400 E. Main St., 4th Floor, Stockton (209) 937-8539 AdvantageStockton.com

BE YOUR OWN BOSS. We can help. The City of Stockton is committed to supporting our small businesses and entrepreneurs. The City offers multiple resources, funding opportunities, and events to help your business dreams become a reality. Call today to work with one of our Economic Development team members.

BE YOUR OWN BOSS. We can help. The City of Stockton is committed to supporting our small businesses and entrepreneurs. The City offers multiple resources, funding opportunities, and events to help your business dreams become 209.937.8539 a reality. Call today to work with one of our Economic Development team SJMAG.COM members. Economic.Development@StocktonCA.gov www.AdvantageStockton.com | MARCH 2022 81

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INVEST IN YOUR CHILD’S FUTURE TODAY WITH A STRONG START  BY JESSICA ZIMMER

hildren who attend a quality preschool have a great start to healthy brain development. Preschool provides the strong, necessary foundation for the development of language, math, and social skills. These are required for academic and socialemotional success in kindergarten and beyond. Yet for many, the price of early education programs can seem out of reach. Get your child started on the road to an excellent future by enrolling them in a Children Achieve Maximum Potential (CAMP) preschool with the Child Abuse Prevention Council (CAPC) of San Joaquin County. The CAPC has been providing early education programs since 1978. Today, the organization serves over 900 children a day through free and subsidized Head Start and state-funded programs. Here’s how to enroll:

1. DETERMINE WHETHER YOU’RE INCOME ELIGIBLE. Families with an annual income at or below the U.S. federal poverty guidelines are eligible for the programs offered in CAMP preschools. Children in foster care, children who are experiencing homelessness, and children from families who receive Temporary

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Assistance for Needy Families (TANF) or Supplemental Security Income (SSI) are eligible as well. Families may call a CAMP enrollment specialist to determine eligibility.

2. ENROLL YOUR CHILD IN A CAMP PRESCHOOL. CAMP preschools are open to children ages 0 through 5 years old. There are multiple school sites throughout San Joaquin County. Home-based programs are available to support families who want to be their child’s first teachers.

3. SET UP A COLLEGE SAVINGS ACCOUNT FOR YOUR THREE-YEAR-OLD. Through a partnership with the educational nonprofit San Joaquin A+, CAMP preschool will start a $750 savings account for each three-year-old enrolled in its program. The money will grow over

time. Funds can be used to pay for college or vocational training when the child graduates from high school. CAMP preschool focuses on whole family wellness and CAMP preschool teachers work closely with each family to identify unique needs. They ensure families are connected to the necessary programs and supports. Families also have direct access to over 20 family strengthening programs that CAPC offers. Learn more by calling a staff member or visiting the CAMP preschool website. CAMP PRESCHOOL

540 N. California St., Stockton (209) 789-6445 Camp-Preschool.com

Free/Subsidized Childcare & Preschool PROGRAMS FOR PREGNANT MOTHERS AND CHILDREN 0-5 YEARS OLD

Ask HOW TO start a $750 college savings account for your 3 year old when you enroll! WHY CHOOSE CAMP? Music & Movement Curriculum Safe Outdoor Play Clean & Safe Environment Fun Creative Activities Kindergarten Readiness

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USE THE EQUITY IN YOUR HOME  BY NORA HESTON TARTE

or many homeowners, especially those who purchased their homes several years ago at least, they have a lot of home equity. But until you plan to move, what can you do with that equity? If you have debt, need to upgrade your home, or want to increase your net worth with another investment such as a rental property, you can use your home equity to do so. And it’s easier than you think. In order to use the equity in your home, a homeowner needs to do what is called a cash-out refinance. The process is almost identical to a typical refinance and often allows homeowners to take advantage of a lower mortgage payment, smaller interest rate, and even—in some cases—eliminate their PMI (private mortgage insurance) from their mortgage. With a cash-out

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refinance money is pulled from the equity built in your home based on how much you currently owe on your home versus how much it is worth today. All you need to do is be able to qualify for a refinance. With the large jump in home prices experienced over the last couple of years, many homeowners will find they have more money in equity than expected. And that money can be used to make positive decisions that will put you in a better financial position. If you plan to sell your home or simply want to spruce it up for your own family, the cash you take out can be used to replace flooring, counter tops, and appliances, or even to upgrade a shower or expand a master bathroom. This in turn can increase the value of your home and gain equal or additional equity.

Or perhaps you want to take advantage of the low interest rates and pay off other monthly obligations with higher interest to consolidate your overall monthly debt into one easy mortgage payment. You can also make that money work for you in a different way. That could include buying an investment property. You’ll already be working with a lender to refinance, which makes asking the questions about what you can afford when it comes to a second property convenient. Regardless of what you decide to do with the money, the process is the same, and in most cases, you’ll see your cash in just 3045 days. FINANCE OF AMERICA - LANCE SKIRVIN 1530 W. Kettleman Ln., Ste. B & C, Lodi (209) 327-9368 FOAMortgage.com

FIND YOUR POT OF GOLD USE YOUR HOME EQUITY WISELY Pay Off Debt u Update Your Home u Buy An Investment

LANCE SKIRVIN Senior Mortgage Advisor NMLS 278625

209-327-9368 Call for a quote today! foamortgage.com/loan-officer/lance-skirvin-278625/ ©2020 Finance of America Mortgage LLC is licensed nationwide | Equal Housing Opportunity | NMLS ID #1071 (www.nmlsconsumeraccess.org) | 300 Welsh Road, Building 5, Horsham, PA 19044 | (800) 355-5626. Licensed by the Department of Business Oversight under the California Residential Mortgage Lending Act. This is not a commitment to lend. Prices, guidelines and minimum requirements are subject to change without notice. SJMAG.COM

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2022

SPECIAL PROMOTIONAL SECTION

ACCENTUATE YOUR ENTRYWAY  BY NORA HESTON TARTE

he entryway is essentially the official welcome into your home. But so often, people see it as wasted space that sits empty instead of utilizing the extra square footage to make a statement. So how do you make your entryway speak for you? The first tip is not to get overwhelmed by its size. Small entryways can serve just as much purpose as larger ones. The goal is simply to make the furniture and accents fit the space. If you’re working with a small entryway, choose a console that fits. Having some sort of table whether it’s a narrow hutch or a larger organizational piece, is one of the best ways to set the tone. Atop the table, consider two main accents, a floral arrangement and a candle, suggests Mat Wood, coowner of C.R. Porter Home Collection in Stockton. The floral arrangement can be faux to ensure it always looks fresh, just remember to find a piece that looks real. “We really search hard for convincing products,” Mat says of the inventory at C.R. Porter. Whether the flowers are silk or it’s faux succulents you’re bringing into the space, the emphasis is on a piece that will trick guests into thinking its authentic without creating extra work for you. The candle is another

MARCH 2022 | SJMAG.COM

necessary touch to set the tone. Choose a welcoming scent. Mat recommends Cedar Leaf & Lavender from Nest for a soothing aroma or Sicilian Tangerine for a little more spice. The idea is to pick a scent that plays with your home décor and creates an intentional ambiance. In every entryway, you’ll also want something on the wall. “A mirror can really help reflect some additional light as well as open up the space a little bit more,” Mat says. Or you may opt for artwork instead. The piece you choose should be the right size. For example, a smaller piece of art will be swallowed by a large entry

hallway while an oversized painting can dwarf a smaller space. Regardless of size, this is a good opportunity to bring color into the room. In the end, you’ll be graced with an entryway that serves a purpose and creates a welcoming atmosphere for guests of your home. C.R. PORTER HOME COLLECTION 429 Lincoln Center, Stockton (209) 956-9250 CRPorterCollection.com

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2022

SPECIAL PROMOTIONAL SECTION

CHOOSE THE RIGHT BANKING PARTNER  BY NORA HESTON TARTE

mall business owners have one main objective—success. Whether its monetary or measured by some other factor, every business owner wants to be successful. And one of the best ways to guarantee that success is by partnering with a bank you can trust and that understands your business. At BAC Community Bank, the goal is helping small business owners by providing the best products and services for their business. Using their knowledge and abilities, your banker will be able to recommend the right products and services to meet daily banking needs. Most banks, including BAC, have a large portfolio of digital business products available that can

MARCH 2022 | SJMAG.COM

assist any business owner. “Bank products and services continue to evolve to the digital platform,” says Paul A. Haley, executive vice president and chief lending officer of BAC. Business owners could essentially go to large national or regional banks that specialize in small business services and get the products they need. However, that leaves out one important aspect of a positive partnership: human interaction. “Instead of calling an 800 number and being put in a queue, you can talk to a banking representative [that] can get you an answer fairly quickly,” Paul says of BAC. While you may not talk to an executive every time, customers have access to BAC

decision makers, which enhances their banking experience and allows questions to be answered in real time. The goal is to provide concierge-level service for every business owner that chooses BAC. Paul says business owners should think of their banker as a resource and trusted advisor, who can bring more to the table than just banking services. “When our customers are successful, so is the bank as well as our community and that’s what it is about at the end of the day”. BAC COMMUNITY BANK Multiple Locations (209) 473-6800 BankBAC.com

Where Relationships & Service Matter. Our great team brings a personalized approach to all of your banking needs. Seated (left to right): Shanae Kerr, EVP - Chief Risk Officer; Janet Jenkins, EVP - Chief Credit Officer; Dana Bockstahler, Chief Executive Officer; Jackie Verkuyl, EVP - Chief Administrative Officer. Standing (left to right): Fatima Seward, VP - Senior Relationship Manager; Eddie Lira, EVP - Chief Business Development Officer; Michelle Daniel, VP - Senior Relationship Manager; Paul A. Haley, EVP - Chief Lending Officer; Barbara M.W. Smith, VP - Senior Relationship Manager; Sam Bou, SVP - Chief Financial Officer.

www.bankbac.com

1-877-226-5820 SJMAG.COM

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SPECIAL PROMOTIONAL SECTION

HAVE A HAPPY DOG WHEN YOU ARE AWAY  BY NORA HESTON TARTE

ur pets are family, but they may not be welcome on every family vacation we take. And that means, sometimes, we have to leave them behind. Instead of it being a sad affair, we can give our pets an R&R getaway of their own—at The Canine Culture in Stockton. “Dogs are pack animals and consider their human family their pack,” says Kathy Weber, who owns The Canine Culture with her husband, Jack Weber. “When they are left at home alone or with a person they may or may not be familiar with that stops by occasionally to feed them, they often feel abandoned, fearful, and/or insecure.” It’s important for owners to have peace of mind while boarding their pets. At The Canine Culture the emphasis is on providing a safe and nurturing environment for dogs when their pack/family is away.

MARCH 2022 | SJMAG.COM

It’s important that the dog has a positive experience. In order to ensure pets are the happiest they can be without their family present, The Canine Culture staff offers a consistent routine dogs can count on, a regular schedule for feeding, exercise, and bedtime, and lots of attention and pampering. “At The Canine Culture every dog is always exercised on large grass lawns with lots of shade trees. Our kennels are known for their cleanliness and our canine guests enjoy a sweet smelling and fresh environment,” Kathy says. As an added bonus, staff is on-site 24/7/365 and overseen by Jack and Kathy themselves—not a paid manager. “Every canine has a climate controlled indoor suite with free individual outside access during daytime hours, clean beds and bedding, and an automatic

watering bowl [that] refills with clean, fresh water every time the pet drinks.” While there are a lot of protocols in place at The Canine Culture to maintain a healthy and positive environment, some of the best care is given simply because the staff loves their boarders. “[Staff] often can be found sitting in a suite with a guest that has just arrived and is missing his pack, helping him or her feel loved and comforted,” Kathy says. At The Canine Culture, the proof of formula is in the look on a dog’s face as he returns to the kennel again and again. Kathy says, “We win them over and make them want to come back!” THE CANINE CULTURE 9751 CA-99, Stockton (209) 931-0758 CanineCulture.com

BOARDING, TRAINING & GROOMING A park-like setting for your canine family member’s next vacation!

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209.931.0758

www.CanineCulture.com | ContactUs@CanineCulture.com Visit our website for more information and videos of our beautiful property!

9751 N. Highway 99, Stockton CA 95212

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Estate Grown

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Our tasting room and wedding venue is surrounded by lushly landscaped grounds, a willow shaded pond and vineyards. Tastings by reservation Tasting Room hours: Thu-Mon 11-5

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wine&dine R E S TA U R A N T S | W I N E | D R I N K S | S W E E T S

THE DISH

New Restaurant Brings Bay Area Vibes THE OXFORD KITCHEN SERVES LONDON FARE IN LODI WINE COUNTRY  BY

SUZANNE LEDBETTER

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wine & dine

f you haven’t heard, there’s a new eatery in downtown Lodi, and it’s already the talk of the 209. The Oxford Kitchen, a London-inspired upscale pub, opened its doors in late 2021. The newest addition offers eclectic cuisine with international flavors combined with a unique craft cocktail program and a hip vibe. The 140-seat modern restaurant and bar is the brainchild of Narender “Neil” Ramarapu, a Silicon Valley tech entrepreneur, who owns the popular The Oxford on historic Murphy Avenue in Sunnyvale. Joining him in the new venture as chef and partner is Michelinstarred Executive Chef Srijith Gopinathan of the renowned Campton Place in San Francisco and upscale Ettan in Palo Alto. Rounding out their all-star team is Nick Kosevich, superstar bar consultant and co-founder of the artisan bitters company Bittercube. With an open floor plan, plush leather booths, and a spacious bar/lounge, you

may forget you are dining in Lodi. Towering bar racks show off the spirit selection and eclectic barware. Let’s just say, you will want to take a seat, but you may never want to leave. The concept for The Oxford Kitchen is inspired by the vibrant, multicultural cuisine of the London Street markets, with dishes highlighting flavors of the Mediterranean, Southeast Asia, Europe, and the United Kingdom. Take your taste buds on an international cruise with their unique fusion of international fare. Take for example, the modern twist on a shepherd’s pie. A traditional version would be finished with a heavy layer of mashed potatoes; at The Oxford Kitchen, the pie is covered with an in-house flatbread that is herbaceous, fluffy, and buttery. But the dish that has everyone talking is the spin on Great Britain’s Tikka

MARCH 2022 | SJMAG.COM

THE OXFORD LODI 110 W Oak St., Lodi (209) 263-7234 OxfordLodi.com

Masala. The Tikka is a flavor bomb of juicy, tender chunks of chicken served in a bowl of Tikka sauce. Loaded with toasted spices, a hint of sweetness, and a healthy dose of heat, it’s so good you’ll want to lick the bowl to lap up any last remnants of the sauce. The Tikka is served with a large bowl of jasmine rice and fresh naan bread, and it can easily serve two if you’re looking to split. In an era where consumers are obsessed with the use of sustainable and local ingredients, The Oxford Kitchen comes through in a major way. They proudly serve organic and sustainable products from the bounty of the Central Valley. Dishes are designed using ingredients from Zuckerman’s Farm, Fiscalini Farm, Mary’s Chicken, and Panorama Baking.

The kitchen is outfitted with a Japanese grill to roast whole chickens to a bronzed crisp, and the kitchen has perfected a house-made lacto-fermented hot sauce. The gas-fired oven will turn out whole roasted fish, a classic Britishstyle Sunday roast, and steaks. The restaurant’s spin on a London favorite, fish and chips, has a secret, too. Their executive chef, Gopinathan, who cooked in Oxford, England, learned how to create an especially light and crisp batter that envelopes the premium cod from Michelin-starred British Chef Nigel Howard. He’s not going to tell you what that secret is, but the proof is in the taste. And because all good food deserves a cocktail that can stand up to it, the team put an emphasis on a bar menu as

eclectic as the cuisine, with dozens of specialty cocktails to choose from. The spirits are complemented with housemade syrups and fresh juices, which only increases the quality of the craft. Choose from classic cocktails, on-tap blends, and gin-driven libations all served in trendy glassware. Take for example their version of a Moscow Mule—the Oxford Mule trades Bundaberg ginger beer for a light and refreshing ginger elixir that provides just a hint of sweetness. Crafted with Earl Grey-infused vodka, bergamot lime, and j1 bitters, the final product is both refreshing and refined. And overall, the cocktails are meant to highlight the liquor, not cloyingly sweet juices, and change with the seasons. And, because you’re in Lodi, expect to see a healthy line-up of beers and wines, as well. SJMAG.COM

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wine & dine CRAVINGS

Wine With Dinner MAKE YOUR OWN RULES  BY SARAH STEFFENS

e have all been there sitting at our table with eager anticipation, quietly waiting for the server to pour the head of the table their first sip of a carefully selected wine to find out if the chosen spirit will be enjoyed and approved for all to drink, or as a hopefully polite rejection, be sent back to the bar in quest for a more perfect pairing (what happens with all of those barely full bottles, anyway?). This moment has always met me with fascination. What influences a person to enjoy a wine’s flavor? How can one person boast of a wine’s mouth-watering tannins while another’s lips pucker with distaste? We have traditionally thought to choose and favor wines based on what foods we are pairing them with, rosés with a light summer picnic at the park, whites with grilled fish and crisp chicken salads, reds with slowcooked roasts or hearty pastas with meatballs, and ports with dark chocolate and a selection of fancy aged cheese. At some point, it seems we have passed on our personal preferences for a wine’s acidity, aroma, and array of flavor to the choice of those we deem more experienced, educated, and cultured. As far as our tendency to choose wines based on the meal being served with it, perhaps it is timely to design our menus based on the wines we genuinely favor. So, how do you discover what wine you prefer to pair with food? The key is to taste and explore the vast flavor complexities contained in each and every bottle. Keep a journal, if it helps, of each glass’ unique

BREAK THE RULES 96

ROSÉ AND LAMB

Pair a fruity rosé with tender grilled lamb and rice pilaf.

MARCH 2022 | SJMAG.COM

composition—it’s boldness, bitterness, astringency, spiciness, and sweetness. How did it enhance what was being served alongside it? Did it satisfy your palate or leave you wanting something different next time? How did it cause your body and mind to feel as you savored it? Maybe that bottle of malbec called for the bold mouthfeel of a filet mignon but

RIESLING AND CHICKEN TERIYAKI Acidic and

crisp riesling can complement savory chicken teriyaki and broccoli.

maybe, simply because you think it’s absolutely delicious, such a dry red was perfectly enjoyed alongside salmon broiled with lemon. In the end, you get to decide what wine will be at your table and to that I say, “Cheers!” Sarah Steffens is a food writer, photographer, and recipe designer based out of Herald, Calif.

PETITE SYRAH AND PESTO PASTA Smokey

CABERNET SAUVIGNON AND LEMON MERINGUE

petite syrah and pesto pasta is unexpected and delicious.

Dark fruity cabernet sauvignon adds bold depth to a bright lemon meringue pie.

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Fine Mexican Cuisine

Dine In q New Patio Dining To Go q Curb Side Pickup & Drink Specials Call Us About Our Catering Menu!

Serving Breakfast, lunch & Dinner 5940 CA-99, Stockton Frontage Rd. Off Mile Rd (209) 931-9163

Visit Us Monday – Sunday 7am – 9pm www.donluismexicanrestaurant.com SJMAG.COM

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VISIT STUYT DAIRY FARMSTEAD CHEESE COMPANY

CRAVINGS

Cheese, Please

Stuyt Dairy Farmstead Cheese Company is open to visitors Monday through Friday, 8 AM-5 PM and weekends by appointment. The business has viewing windows that showcase the processing and aging rooms. On-site, visitors can see the creamery, sample and purchase products, and ask questions of Michelle and Anastasia.

ESCALON DAIRY FARM GRACES THE

CALIFORNIA CHEESE TRAIL  BY JESSICA ZIMMER

t’s all in the family at Stuyt Dairy Farmstead. The Escalon-based creamery specializing in raw cow’s milk products is run by sisters Michelle and Anastasia Stuyt, after inheriting the operations from their parents. “We’re the third generation on this dairy,” Anastasia says. “Our grandfather, Art Stuyt, started this dairy in 1961.” The farm’s offerings—sold at Lodi, Oak Park, Turlock, Ripon, Angels Camp, and Murphys Farmers Markets as well as local mom-and-pop stores, Nugget Market, and Save Mart locations from Sacramento to Turlock and available online direct to consumer—include a traditional raw milk cheese in mild, cumin, smoked, bacon, garlic herb, onion parsley, jalapeño, and habañero flavors; cheese curds; and a fresh spreadable cheese similar to cream cheese. Michelle, sales and marketing executive for Stuyt Cheese, says the fresh cheeses should be creamy, buttery, and melt in your mouth. The curds should squeak when you bite them. “We also make Diamond Reserve, a raw milk cheese aged over nine months that ends with a rich butterscotch note. In addition, we have El Capitan, a Spanish raw milk

MARCH 2022 | SJMAG.COM

cheese aged over four months that finishes with a pineapple flavor,” Michelle says. “In these two cheeses, look for the crystals. They show how the protein sets in the cheese.” Michelle recommends pairing the spreadable cheese with items that have a snap, like fresh cucumber and bacon. The raw milk cheeses go well with wines of a similar nature. She suggests the jalapeño cheese with a spicy California Gewürztraminer. Part of what makes their products stand out is the dedication to Dutch cheese-making techniques. The family’s knowledge of which dates back to World War II, when uncles on both sides made cheese in exchange for goods to help the family survive. Anastasia, the company’s cheesemaker, learned the craft from her father. She also took classes at Washington State University and the Dairy Training Centre in the Netherlands. Since then, Anastasia has learned to experiment. “That’s how we came up with El Capitan. We started out with a small batch of five wheels. It’s now a big hit.”

STUYT DAIRY FARMSTEAD CHEESE COMPANY 22000 Mariposa Rd., Escalon (209) 918-5690 StuytDairyCheese.com

1024 Victor Rd. • Lodi

209.369.3791

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Full Bar Food to Go 180 Tequilas Catering & Banquet Rooms

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wine & dine

This Ceviche is FIRE YUME JAPANESE CUISINE WHIPS UP A SPICY RENDITION  BY SUZANNE LEDBETTER

hat isn’t to love about ceviche? It’s fresh, flavorful, and is both nutritious and delicious. You might equate ceviche with Mexican cuisine, but in reality, its origins come from South America. If we want to get gritty about the details, ceviche hails from Peru, where the seafood dish is crafted from fresh fish cured in citrus juices and seasoned with spices, salt, and chili peppers. When it comes to ceviche, we love a lot of local twists and the classics. And while

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we were dining our way through the local round-up, we found a version that lit our taste buds on fire. At Yume Japanese Cuisine in Lodi, Chef Masumoto whips up a colorful array of freshly diced maguro tuna combined with avocado, cherry tomatoes, cilantro, onion, and thinly sliced jalapeno chiles. His take on ceviche satisfies all our cravings of savory, spice, and everything nice. What isn’t to dig about melt-in-yourmouth tuna macerated in freshly squeezed lime juice and served with a mounding pile of crispy wonton chips?

This hot pairing is the perfect starter to any meal, or you can opt to enjoy it alongside a green salad with miso dressing for an energizing, satisfying lunch. Any way you cut it; this tuna ceviche is as good as it gets. So, do yourself a favor and hit up Yume Japanese Cuisine for a ceviche that’s to die for! Crush your ceviche craving at Yume Japanese Cuisine, 2401 W. Turner Rd. #222, Lodi. 209-224-5169, YumeLodi. com

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LODI, CA

Reservations

(209) 354-8706

14900 WEST HIGHWAY 12, LODI, CA

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IN SEASON

Move Over for Mushroom Season  BY SUZANNE LEDBETTER

ny way you slice them, mushrooms are a tasty tool to add to your culinary library. With dozens of varieties to choose from, they are the perfect low-calorie ingredient to ramp up flavor in an array of dishes. From soups and appetizers, to burgers, pastas, and braised meats, make more room for mushrooms on your plate! Have you ever wondered why mushrooms are so vital to building flavor in recipes? Because mushrooms are the ultimate ingredient to create umami. A Japanese word used to describe savoriness, umami

FEUILLETÉS AUX CHAMPIGNONS SAUVAGES Recipe adapted from Cocoa and Lavender

INGREDIENTS ½ lb. all-butter puff pastry 3 tbsp. unsalted butter 2 oz. shallots, chopped 6 oz. wild mushrooms 1 tbsp. chopped tarragon 1/3 c. white wine 2 tbsp. cognac ½ c. heavy cream 1 tbsp. unsalted butter Salt Pepper Parsley Egg yolk

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is a brothy, rich, or meaty taste sensation. Umami is one of the five basic tastes alongside sweet, salty, bitter, and sour. Mushrooms, along with foods like Parmesan cheese and tomatoes, are some of the best sources of umami. And while all mushrooms are a source of umami, the darker the mushroom, the deeper in flavor. This is often why you find chefs using shiitake, cremini, portabella, and white button mushrooms in their cuisine. They are a reliable source of umami to bring balance to any dish. So go ahead, clear the fridge, and make room for mushrooms!

DIRECTIONS Preheat oven to 400°F. Cut four, four-inch squares of puff pastry. Place two on a parchment-lined baking sheet. Using a sharp knife, cut a square from the center of the other two pieces of dough to create the sides and top of the feuilleté box. Brush bases lightly with water and place cut sides and tops onto the bases; press together gently. Stir yolk, then brush tops of pastry with yolk, being careful not to let it get on the sides (that will keep it from “puffing”). Bake for 12 minutes, then remove from oven. Using a serrated knife, cut around the edges of the “top” and

then, using a small spatula, remove the center tops and reserve (they may need an extra couple of minutes in the oven). Sauté shallots in three tablespoons of fresh butter. When soft, add the wild mushrooms and tarragon, and cook until mushrooms are golden-brown. Deglaze with white wine and reduce by half. Add Cognac, cook a couple of minutes, then add cream and cook for another four to five minutes. Finish with remaining tablespoon of butter while seasoning to taste with salt, pepper, and parsley. Divide filling between two boxes, and cover with reserved puff pastry top.

WILD MUSHROOM SOUP WITH SHERRY INGREDIENTS 8 tbsp. butter, room temperature 1 c. sliced shallots ¾ c. chopped onion 3 garlic cloves, minced 3 cups sliced and stemmed fresh shiitake mushrooms (about 6 ounces) 3 cups sliced cremini mushrooms (about 6 ounces) 3 cups sliced oyster mushrooms (about 4 1/2 ounces) ½ c. cup dry white wine ½ c. dry Sherry ¼ c. all-purpose flour 8 c. chicken stock or canned low-salt chicken broth ½ c. whipping cream

DIRECTIONS Melt six tablespoons butter in large pot over medium-high heat. Add shallots, onion, and garlic and sauté until onion is translucent, about eight minutes. Add all mushrooms and sauté until they begin to soften, about four minutes. Add white wine and sherry. Boil until liquid is reduced to a glaze, about six minutes. Mix remaining two tablespoons butter and 1/4 cup flour in small bowl until smooth paste forms. Add flour paste to mushroom mixture in pot; stir until mixture melts and coats vegetables. Gradually mix in stock. Bring to boil, stirring frequently. Reduce heat to medium-low and simmer until mushrooms are tender, stirring often, about 10 minutes. Stir in cream. Season with salt and pepper. Working in small batches, puree soup in blender or processor until smooth. Return soup to pot. (Can be prepared one day ahead. Cover and refrigerate. Rewarm over medium-low heat before serving.) Ladle soup into bowls and serve.

AIR FRYER MUSHROOMS INGREDIENTS

8 oz. whole mushrooms 2 tbsp. butter ¾ c. panko breadcrumbs 2 large eggs 1 tsp. hot sauce 1 tsp. Worcestershire ½ tsp. salt ¼ tsp. pepper

DIRECTIONS Clean mushrooms with damp cloth. Trim mushroom stems by cutting just under cap or snapping stem off. Add butter and panko crumbs to a microwave safe dish and heat in microwave for one to two minutes. In a small mixing bowl, mix together eggs, hot sauce, Worcestershire, salt, and pepper. Dip each mushroom first into egg mixture, then into breadcrumbs. Be sure to shake off excess. Spray inside of air fryer and add a single layer of mushrooms. Cook at 375 degrees for eight to ten minutes, or until golden brown. Serve alone or with spicy ranch dressing for added flavor. SJMAG.COM

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CRAVINGS

Fast Foodies

STOCKTON-BASED CHEF AND RESTAURANT

OWNER REIMAGINES TACO BELL FAVORITES  BY NORA HESTON TARTE / D DAN HOOD

e all have the occasional craving for the delicious and dangerous Taco Bell menu, and there’s no shame in that game. But what if you could get those favorites without sacrificing taste or quality? While fast food sometimes satisfies our worst cravings, we’ve learned it’s possible to get similar menu items without the guilt, with fresher ingredients, and with a little more innovation. Cuahtemoc (Cuate), chef and owner of Don Luis Mexican Restaurant and El Chilango Chido (both in Stockton), has concocted two of his own renditions of popular TB menu items. If you’re jonesing for a Crunchwrap Supreme or Cheesy Gordita Crunch, step into one of Don’s establishments and order a dupe from the secret menu (available upon request). The tasty treats use the same base ingredients as Taco Bell with a little flair and a lot more authentic Mexican flavor. For the Crunchwrap Supreme, choose between fajita-style chicken or beef—no ground beef here—seasoned and wrapped in a flour tortilla,

loaded with cheese, and perfectly melted on the grill. A sour cream and chipotle aioli dressing gives it a little spice before it's finished with lettuce, just like the original. Perhaps the best feature is the extra crunch, created by adding chips (the same used in the restaurants chips and salsa appetizer) inside. With the Cheesy Gordita Crunch-esque item, a larger flour tortilla is used. Loaded with melty American and Jack cheese, Chile Colorado beef makes all the difference in taste. The dish is finished with lettuce, pico de gallo, and jalapenos, all wrapped up in an oversized grilled tortilla that is much larger than the original, before it’s finished with a sour cream and chipotle dressing for added flavor and a bit of a kick. You can also forgo the beef and opt for chicken instead, marinated in a mole sauce. The flavor profiles of the dishes are unique while the presentation stays close to the original. The end product is an elevated reimagining of favorite fast-food items cooked by a professional chef in a gourmet kitchen.

TRY FOR YOURSELF: EL CHILANGO CHIDO

2535A Pacific Ave., Stockton (209) 808-5075

DON LUIS MEXICAN RESTAURANT 5940 CA-99, Stockton (209) 931-9163 DonLuisMexicanRestaurant.com

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HOT SPOT RESTAURANTS

Celebrating their 14th year in the Historic Tracy Inn, the chefs at Tracy Thai Restaurant have produced countless satisfied customers, with their wonderfully inventive dishes. The chef makes classics dishes like ‘Pad Thai’ and ‘Tom Kar Gai’ that leave the diner feeling that they have been transported to a street in Thailand. Many of the dishes such as Eggplant prawns, or Garlic Pork reflect a homestyle feel. The Menu is a delight and there are always Lunch and Dinner Specials. The wood panels and decors at Tracy Thai will bring you to a classic home style in Thailand. With a warm, cozy ambiance and delicious food, you would enjoy your meal at Tracy Thai. TRACY THAI 1035 Central Ave., Tracy, 209) 833-9703

Owners Harry and Susan Yu have been a major part of the local economy since 2007 when Mikasa opened its location in Lathrop. Cooking with local produce and only using the freshest fish right from the Bay has always been key to their success. Fortunately the Yu’s chose Tracy for their newest location stocking the full bar with the most extensive liquor, sake, wine and beer selection around. Plus, with happy hour 7 days a week you’ll be sure to get your fill! Mikasa also offers off site catering and a separate banquet room for all your rehearsal dinners, large parties or business needs. Try the special SJM Roll pictured). MIKASA JAPANESE BISTRO 2610 S. Tracy Blvd. Ste. 110 Tracy, 209) 830-8288 15138 S Harlan Rd., Lathrop, 209) 858-1818

Hailed as one of the most authentic powerhouses of Japanese cuisine in the San Joaquin valley, Komachi offers a diverse array of exquisite dishes, ranging from the freshest sashimi to mouth-watering sushi rolls. “Come as a customer, leave as our family.” Hours: Mon Thur 11AM to 9PM, Fri - Sat 11AM to 9:30PM, Sun closed KOMACHI SUSHI 307 S. Lower Sacramento Rd. Lodi, 209) 334-3131 SushiKomachi.com

Nestled on the Brickwalk in Lincoln Center Midgley’s Public House specializes in steaks and seafood, with an extensive appetizer menu and unique desserts. Our bar menu consist of several unique cocktails, fine wines and spirits. We have several dining options including our extensive patio, dining room with floor to ceiling open windows, and a large bar area. We offer several dining options for large parties and do catering of all sizes, including our own food truck, Midgley's Public Truck, that can be rented for private and public events. MIDGLEY’S PUBLIC HOUSE 296 Lincoln Center Stockton, 209) 474-7700 midgleyspublichouse.com

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wine & dine

TIDBIT

Live Music & Drink Specials AT MIMOSA FEST

AT PORT CITY BAR & GRILL  BY NORA HESTON TARTE

ickets are on sale for Port City’s Mimosa Fest event, boasting a live DJ, food, and—of course—mimosas. Join the party with your friends on March 20. Tickets are required for entry and cost $15 each (comes with one free mimosa) or $35 for VIP admission (includes two free mimosas and a t-shirt). Tickets also grant attendees discounted specials, meaning a few drinks will quickly make up for the cost of entry. From 11 AM-3 PM, attendees can listen to music, grub on delicious food, and sip mimosas. Drinking is optional but the event is only open to those age 21 and older. For questions, contact AZ Food Festivals at customerservice. azfoodfestivals@gmail.com. To purchase tickets, visit OuthouseTickets.com.

PORT CITY SPORTS BAR & GRILL 222 N. El Dorado St., Stockton (209) 948-4005 PortCityStockton.com

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San Joaquin Magazine March 2022

Articles inside

WINES WITH DINNER Rules are meant to be broken

IN SEASON: MUSHROOMS Feuilletés

THIS CEVICHE IS FIRE Yume Japanese

CARB FLEXING Get results without deprivation

MAKING IT PERSONAL

CHEERS TO THE WEEKEND