Humble Seedz – Vegan Summer Recipe Ideas

Page 12

Spicy Cream Cheeze & Mushroom Stuffed Potato Cakes

1 kg potatoes ½ cup chickpea flour Filling Srirachi Cream Cheeze 250g Mushrooms 1 medium onion 2 tbsp oil 1 tsp paprika Salt & pepper to taste

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The Colour Purple

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pages 8-9

Asparagus & Pea Pasta

1min
pages 10-11

Spicy Cream Cheese & Mushroom Stuffed Potato Cakes

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pages 12-13
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