
1 minute read
Blue margarita recipe
from BC recipe book
by shipon jico
Easy to make and perfect for your fourth of July celebrations, these colorful cocktails are going to be a hit with your guests!
Prep: 5 min EASY Serves 6
Advertisement
INGREDIENTS
• 1 cup Tequila Blanco1 cup
Tequila Blanco • 1/2 cup BOLS Liqueur Blue
Curacao1/2 cup BOLS Liqueur
Blue Curacao • 1/2 cup Fresh Lime Juice1/2 cup
Fresh Lime Juice • 1/4 cup Simple Syrup1/4 cup
Simple Syrup • Course sea salt and lime wedges for servingCourse sea salt and lime wedges for serving
METHOD
1.Swipe rim of 3 glasses with a lime wedge and then dip in course sea salt to rim glasses with salt. 2.Fill glasses with ice. 3.In a shaker combine the Tequila,
Blue Curacao, lime juice, and simple syrup. Shake to combine. 4.Pour over the ice and enjoy! 5.Top with additional lime wedges.
Nutrition: Per serving (1) kcal 270 fat 1g carbs 24g sugar 21g fibre 1g protein 1g sod calc vit C iron 18mg 9mg 12g 1g