GOVERNMENT/POLITICS A4 | OUR COLUMNISTS A6-7 | YOUR NEIGHBORHOOD SCHOOLS A9-11 | BUSINESS A13-14 | HEALTH & LIFESTYLES SECTION B
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karns / hardin valley
VOL. 5, NO. 47
NOVEMBER 21, 2011
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‘The sun will come up’ Tucker attack Former Fountain City resident Julia Tucker is still playing politics.
Maggie Kohlbusch (Annie) with dog Maya (Sandy) is embraced by Karns Middle School music teacher Terri King following the 8th grade chorus’ performance of “Annie Jr.” last week. King was estatic and the crowd gave performers a standing ovation. “You did a super job, even when the trash cans out back crashed,” she said. “I heard nothing but compliments.” The kids beamed. Photo by S. Clark
See page A-4
Tough choices Farragut resident Thomas Deakins now chairs the Knox County school board. See Jake Mabe’s story on page B-3
Time for change at Folklife Museum By Suzanne Foree Neal History is going to be refreshed at the Farragut Folklife Museum. After 20 years it’s time for some rearranging. Familiar things are going into storage and others not seen for some time brought into the light. While the Adm. David Glasgow Farragut Collection will remain pretty much the same, the Civil War exhibit is on the move to the Bill Dunlap Gallery toward the back of the museum. Chris Klock with Creative Wall Interiors just finished hanging two large wallpaper murals. One is a collage of famous faces and artifacts from the Union side; the
Dressing crazy Hardin Valley students dress up for Second Harvest. on page A-9
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other features the same for the Confederates. A large display case of items from the Civil War will be installed between the two. Sue Stuhl, parks and leisure services director, says it’s out with the carpet, in with tile. Some of the exhibit cases are due repairs. A new case will house a TV to play video for visitors to watch. There will also be new display pedestals. “The front gallery will be completely renovated,” Stuhl says. “It’s essentially looked the same for 20 years. We’ve added a case or two, but some of displays have been the same since we moved in. It’s time to update.”
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Tradition says you eat turkey on Thanksgiving. But 99 out of 100 turkeys we surveyed disagree and (no surprise) so do vegetarians. Vegetarians can still celebrate Thanksgiving, of course. And if you’re not into tofu turkey, there’s a variety of tasty vegetarian dishes that can stand in for the gobbler. Many Knoxville restaurants offer vegetarian foods. The eggplant parmesan served up at Bravo! in the Bearden Hill area and at Johnny Carino’s on Lovell Road is a delicious entrée and a favorite of the meatless crowd.
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residents who moved here from other places. “I think it’s going to be really exciting,” Stuhl says. “Julia Jones is our museum coordinator and she’s working on picking pieces and labeling. She’s a graduate of Tusculum College in museum studies, so she’s the professional and knows how things need to be grouped.” The museum will close Dec. 19 and reopen Feb. 2 with a candlelight tour and ribbon-cutting ceremony. Any groups wishing to tour the current exhibit can do so by calling 966-7057. Museum hours are 10 a.m. to 4:30 p.m. Monday through Friday.
Turkeys give thanks for vegetarians!
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ragut area. Stuhl says visitors will still see some favorites, like the “Lone Star” sign, but it will move to a new location. “We have a large amount of artifacts in storage,” Stuhl says. “The vast majority of any collection is in storage at any one time. We will relook at everything and pull out some things we haven’t seen Chris Klock and Julia Jones admire his handiwork after in awhile.” he installed two mural panels at the Farragut Folklife The museum is payMuseum. This space will be the new location for the Civil War exhibit. The museum will close Dec. 19 while ing for the $18,000 crews do a major renovation to displays. Photo by S.F.Neal renovation out of funds from memberships, One corner of the will change at least once donations, memorials museum is going to be a year or more often de- and gift shop proceeds. raised to display a vi- pending upon special Stuhl says at any given gnette that will allow exhibits, Stuhl explains. time there’s between for different staging, The Doris Woods Ow- 60 and 80 volunteers maybe a 1920s kitchen ens gallery will house doing museum work or a sitting room from displays devoted solely as docents or gift shop the 1800s. The space to the Concord/Far- hosts. Many are “new”
Touch of Love Catering offers custom menus and catering for vegans, vegetarians and those on gluten-free diets. Owner Rachel Raegen says, “My favorite Thanksgiving entrée is stuffed acorn squash with cranberry glaze.” She prepares vegan desserts and can cater holiday meals “from traditional to the unexpected.” If you want to cook your own vegetarian meal, the turkeys and cows recommend vegetarian lasagna. Prepare it as you would traditional lasagna, substituting a couple of diced zucchinis and 8-10 ounces of sliced mushrooms for meat. You could also consider using DeBoles organic
Jerusalem artichoke flour lasagna noodles. Still, most of us will gather with family and friends this Thanksgiving for more than ample helpings of turkey, dressing, gravy, mashed potatoes and pumpkin pie followed by a little football on TV. And when Uncle Al falls asleep in the easy chair and snores through the first half, don’t give him a hard time. After all, that’s a tradition, too. Happy Thanksgiving! What, me worry? This turkey at the Ben Atchley Veteran’s Home says bring on Thanksgiving. Photo by T. Edwards of
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