m
Biting into a cloud of sweetness which is really not all that sweet but is nonetheless delicate, flavorful, and oh-so-very satisfying.
AZUMA PATISSERIE Offering a fantastic and delicious introduction to high quality traditional Japanese desserts and sweets, AzumaPatisserie also offers an impressive array of European favourites, ensuring something for everyone’s tastebuds. This month Azuma releases its new sweets. The japanese style macarons. The taste is amazing so start your order now.
Passionfruit Savour the sweet tang of passionfruit twice first in the feather-light meringue, dusted with cocoa powder, and again in the passionfruit and milk chocolate cream filling Hazelnut This fine chocolate meringue is filled with a gianduja (a delightful chocolate and hazelnut paste) and milk chocolate cream filling. Champagne The unmistakable taste of champagne is the last to reach the palate when you enjoy this classic almond macaron filled with a white chocolate and champagne cream.
Strawberry Crystallised lilac tops this macaron filled with a velvet white chocolate and strawberry cream filling. Pistachio Our Master Chocolatiers achieve the perfect balance with a sweet pistachio macaron and a luscious pistachio and white chocolate cream filling. Roselli An exotic taste sensation of rose meringue with a French rose, ginger and white chocolate cream filling. Milk Chocolate A delicate milk chocolate meringue with a classic Azuma milk chocolate cream filling.
AZUMA PATISSERIE Address: Shop 10.01 Level 10, 501 George Street SYDNEY NSW 2000 Monday - Saturday: 12pm - 10pm Sunday: 12pm - 8pm
I
MACARONS