WHERE Orange County Magazine Spring 2012

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SPRING 2012 WHEREOC.COM

Orange County

t THE COUNTY'S

BEST MIXOLOGISTS SOUND OFF

t O.C. BANDS

WE'RE LISTENING TO NOW GREEN DAY MUSICAL AMERICAN IDIOT THE RANCH RESTAURANT AND SALOON WHALING WALLS' WYLAND

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where Orange County Spring 2012 the guide 30 Dining Restaurants by cuisine and neighborhood

51 EntErtainmEnt Special events, performing arts and sports

53 attractions + musEums Theme parks, activities and exhibitions

56 shopping Retail destinations

57 golf The county’s best courses

58 nightlifE Hottest clubs, lounges and bars

59 tours + transport Getting out, getting around

61 maps Navigate the county

city tours

where now

features

10 Dining Paul Martin’s at Irvine Spectrum Center The Ranch in Anaheim Foie gras finale

16 Band Wagon The Orange County bands we’re listening to now—and the ones we think you’ll be listening to soon. By pamEla chElin

12 arts + Entertainment A symphony of visiting orchestras Revered American dance troupes

20 good Buzz The county’s best mixologists sound off about what turns them on—and off.

Metro Cities The Coast South Coast North County

also insiDE 6 a notE from thE EDitor 9 hot DatEs Green Day-inspired musical American Idiot in Costa Mesa 14 Q+a Marine artist Wyland 64 30 things WE lovE

on thE covEr Mixologist Tashina Bross of Studio in Laguna Beach. See Good Buzz on page 20. Photo by Karyn R. Millet

By BEnJamin EpstEin

connEct With us onlinE

wheretraveler.com Get the city buzz from WHERE editors worldwide online and on your smart phone.

JAMES MINCHIN

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Jack’s Mannequin: Andrew McMahon flanked by Bobby Anderson, left, and Jay McMillan.

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where MAGAZINE

On the Web: WhereOC.com PUBLISHER Jeff Levy EDITOR Benjamin Epstein ART DIRECTOR Bree Berri ADVERTISING DIRECTOR Nicole Bordges MARKETING DIRECTOR Audrey Nimura ASSOCIATE ART DIRECTOR ASSOCIATE EDITOR

Heidi Schwindt

Katie McCarthy

PRODUCTION ARTIST

Ryan Furuya

CONTRIBUTING WRITERS

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Jordan Fraser, Leanne Killian, Beth Moline, Christine Noriega VICE PRESIDENT OF NATIONAL SALES Rick Mollineaux 202.463.4550 HONORARY PRESIDENT

Ted Levy

where Orange County

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EMAIL Advertising Nicole.Bordges@WhereOC.com Business JLevy@WhereOC.com Editorial Benjamin.Epstein@WhereOC.com Art Art@WhereOC.com Production Ads@WhereOC.com Website Christina.Xenos@WhereOC.com Circulation Sarah.Trainor@WhereOC.com Plan ahead for your next visit to Orange County. Subscribe to where: Single copy $4, 4 issues $16. Contact: Sarah Trainor, Phone: 714.825.1700 Email: Sarah.Trainor@WhereOC.com © 2012 Southern California Media Group. All Rights reserved Published by Southern California Media Group. Printed in the United States. where makes every effort to ensure the accuracy of the information it publishes but cannot be held responsible for any consequences arising from errors or omissions. All rights reserved. Reproduction in whole or in part strictly prohibited. where is a registered trademark of where International LP.

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In Orange County, where magazine is pleased to be a member of Anaheim/Orange County Visitor & Convention Bureau, CalTIA, Newport Beach Conference and Visitors Bureau, Orange County Concierge Association, Orange County Tourism Council

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Welcome

A note from the editor

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s SOUND DESIGNS

Shimmering new major concert halls recently opened in Helsinki, Finland; Montreal, Canada; and Kansas City, Mo.—about the same time that a modest 1,000-seat performing arts center opened at Soka University of America in Aliso Viejo. Never heard of Aliso Viejo? It’s a stone’s throw from Laguna Beach. Never heard of Soka? U.S. News & World Report just deemed it one of the top 100 liberal-arts colleges in the nation and one of the top 10 on the West Coast. Upon hearing the Pacific Symphony’s dress rehearsal prior to the opening gala, longtime Los Angeles Times music critic Mark Swed declared Soka’s “the best concert hall of its size in Southern California and most likely in a much greater area than that.... For a multipurpose hall, it seems an exception to the laws of physics.” Yasuhisa Toyota—the same acoustician used for the Helsinki and Kansas City venues and for the Walt Disney Concert Hall in Los Angeles—“has produced a small

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masterpiece. At less than half the size of Disney,” Swed wrote, “Soka is considerably more intimate, creating a powerfully immersive feeling for the listener.” The St. Petersburg Symphony and Tokyo String Quartet have already stopped by. Want that powerfully immersive feeling yourself? Revered pianist Emanuel Ax appears in recital at Soka on March Corona del Mar Plaza 928 Avocado Avenue Newport Beach (949) 717-7776 At the OC Mart Mix In the South Coast Collection 3313 Hyland Avenue Costa Mesa (949) 284-0576

18, the Pacific Symphony returns April 28 and there’s a monthly “Jazz Monsters” series. Pop more your thing? Read about the O.C. bands we’re listening to now on p. 16. No matter what genre you like, you’ll want to check out our list of the county’s top 10 live-music venues on p. 19, and toast all these good vibrations with one of the chart-topping cocktails on p. 20. Happy listening. —BENJAMIN EPSTEIN

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Hot Dates Spring 2012

What’s sizzling in seconds flat

MARCH 3-4, 10-11 DANA POINT FESTIVAL OF WHALES  In their  migration from Alaska to Mexico, 40 to 50 California gray whales pass by Dana Point each day.  Consider a whale-watching excursion, or glimpse  them from Headlands Conservation Park. p. 51 MARCH 13-ApRil 8 SISTER’S EASTER CATECHISM  Ever wonder if  that adorable fluffy bunny will make it to heaven?  The witty—often hysterically funny—sister tackles  such age-old questions at Laguna Playhouse. p. 51 MARCH 18 PIANIST EMANUEL AX  The Grammy Awardwinning pianist appears in recital at the new,  acoustically impressive Soka Performing Arts  Center in Aliso Viejo, performing works by Bach,  Mendelssohn and Schumann. p. 52  ApRil 6 LOS ANGELES ANGELS OF ANAHEIM OPENING DAY The Kansas City Royals kick   off the Angels’ season, the one in which we hope   the Angels regain the American League Western   Division title from the two-time champion Texas  Rangers. Fireworks follow Friday night games. p. 52

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Broadway cast of American Idiot

MAY 29-JUNE 3

idiot’s Guide to life

PAUL KOLNIK

Based on Green Day’s Grammy Award-winning multi-platinum  album,  the  Tony  Award-winning  Broadway  musical  American Idiot  tells  the  story  of  three  lifelong  friends  forced  to  choose  between their dreams and the safety of suburbia. The show, at  the Segerstrom Center for the Arts in Costa Mesa, features hits   including “Boulevard of Broken Dreams,” “21 Guns” and the title  track, “American Idiot,” with lyrics by Green Day lead singer Billie  Joe Armstrong. Direction is by Michael Mayer (Spring Awakening),  choreography by Stephen Hoggett (Black Watch) and orchestrations and arrangements by Pulitzer Prize winner Tom Kitt (Next to Normal). Charles Isherwood of the New York Times described the  experience as ”thrilling, emotionally charged, and as moving as  any Broadway musical I’ve seen this year!” p. 51 NEARBY Before American Idiot, enjoy stylish American fare and cocktails at Charlie Palmer at Bloomingdale’s South Coast Plaza (p. 30); lively Pizzeria Ortica (p. 36) is within walking distance of the center. After the show, consider dessert at The Capital Grille (coconut cream pie, p. 40) or Mastro’s Steakhouse (warm butter cake, p. 40).

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ApRil 26-MAY 3 NEWPORT BEACH FILM FESTIVAL The festival  screens 350 feature, short, documentary and animated films from 40 countries and, in true Newport style, hosts fabulous premiere parties. p. 51 ApRil 27-29 NEWPORT TO ENSENADA YACHT RACE Some  200 yachts race from the harbor to Ensenada,  south of the border in Mexico, for the President of  the United States Perpetual Trophy. p. 51 MAY 8 NEW YORK PHILHARMONIC New music director  Alan Gilbert conducts the celebrated orchestra in  works by Berlioz, Beethoven, Debussy and Ravel  at Renée and Henry Segerstrom Concert Hall in  Costa Mesa. Yefim Bronfman is piano soloist. p. 52 MAY 17 PILOBOLUS The contemporary dance troupe,  appearing at the Irvine Barclay Theatre, tests the  boundaries of light and shadow with inventive  moves that wow their audiences. p. 52 MAY 19-20 DOHENY BLUES FESTIVAL Since 1998, music  lovers have enjoyed the top names in blues, soul  and rock—not to mention an extensive lineup of  microbrews—at the beachside event. p. 51 Here fOr THe weekend? Visit our Weekend Roundup at WhereOC.com, where you’ll get the lowdown on the coolest concerts, sporting events, festivals, art exhibits and restaurants.

O.C.’s rock icons include Dick Dale, the Righteous Brothers, the Offspring, No Doubt, Social Distortion—still recording—and the Fender guitar. Young the Giant may be on its way.

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where now Orange County

The best in entertainment, museums, shopping and dining.

» DINING Center of Attention

Paul Fleming, founder of P.F. Chang’s China Bistro and co-founder of Fleming’s Prime Steakhouse & Wine Bar, launches Paul Martin’s American Grill (p. 30) at Irvine Spectrum Center. The decor: dark woods and brick, with contemporary balsa-wood chandeliers. Highlights of the locally sourced menu: mesquite-grilled items including the Castroville artichoke pictured here, Pitman Family Farms “brick” chicken and dry-aged heirloom Duroc pork porterhouse; finish with banana cream pie. In fact, the center is on a restaurant roll. Paul Martin’s is one of four new spots, any one of which would have significantly elevated its gastronomic profile. Enjoy superb California-inspired Italian food at rusticwhimsical Cucina enoteca (p. 35); authentic Chinese cuisine, notably dim sum at lunch, at Capital Seafood (p. 35); and barbecue fare at wood ranch (p. 32). P.f. Chang’s (p. 35) gets a new look, too. 10 WHEREOC.COM SPRING 2012

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Spreads at the Ranch

SPURS ON A wall made of belts in the restaurant, a glittering guitar chandelier in the saloon.... No expense has been spared and no detail overlooked at The Ranch, making its stunning debut nearly seven years after the demise of the Crazy Horse that inspired it. An oasis of sophistication and fun in an Anaheim business park, the venue distinguishes itself as both culinary and country-western destination. Owner Andrew Edwards’ vision is flawlessly executed by Napa Rose alums chef Michael Rossi and master sommelier Michael Jordan. Rossi serves up creative American fare amid cedar beams and flagstone using produce from Edwards’ nearby farm. The shimmering saloon, where you’ll find two long bars, a sunken dance floor and a country-music concert stage, has a separate entrance. Both occupy the bottom floor of Edwards’ Extron building; on the sixth floor is a 50-seat private dining room and city-view banquet facility. p. 30

One Last Foie In 2004, animal-rights lobbyists won a statewide ban on foie gras, one of the glories of French cuisine, when thenGov. Arnold Schwarzeneggar signed a bill criminalizing the sale of the fattened liver of a goose or a duck. Lawmakers gave chefs and foie-gras fans eight years to come to grips with the decree, but barring a miracle, as of July 2012, the time to enjoy the extraordinarily rich yet silken delicacy is up. Get it while you can, and make a culinary memory.

Here are likely spots to find superb foie gras—but call to confirm it’s on the evening’s menu: Brasserie Pascal in Newport Beach (p. 34), Charlie Palmer in Costa Mesa (p. 30), French 75 in Laguna Beach (p. 34), Gemmell’s in Dana Point (p. 34), Marché Moderne in Costa Mesa (p. 34), Napa Rose in Anaheim (p. 32), Pinot Provence in Costa Mesa (p. 34), Stonehill Tavern in Dana Point (p. 32), Studio in Laguna Beach (p. 32) and The Winery in Tustin (p. 33).

Foie gras at Marché Moderne

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whERE Now Orange

County

» ENTERTAINMENT Dance Revelations The American Ballet Theatre has appeared at the Segerstrom Center for the Arts in Costa Mesa more than has any other dance company. For the center’s 25th season, ABT presents the world premiere of Alexei Ratmansky’s production of The Firebird April 29-May 1. “One of the most beautiful sights in dance is American Ballet Theatre in full flight,” writes the New York Post. The New York Times describes the Alvin Ailey American Dance Theater, performing March 6-11, as “a company that clearly believes that dance is a gift to be shared with the audience.” The troupe offers its signature work, Revelations, and other contemporary works. p. 52

A SYMPHONY OF ORCHESTRAS The Philharmonic Society of Orange County season of visiting orchestras in Costa Mesa eclipses the seasons of most metropolitan cities elsewhere. The Chicago Symphony was just here. The St. Petersburg State Symphony checks in on March 13. The Baltimore Symphony Orchestra and its trailblazing female music director, Musical America 2009 conductor of the year Marin Alsop, present contemporary works March 28. Austrian conductor Franz Welser-Möst leads the celebrated Cleveland Orchestra on April 17. British chamber orchestra Academy of St. Martin in the Fields presents a Beethoven program featuring superstar violinist Joshua Bell on April 26. Rafael Frühbeck de Burgos leads the Los Angeles Philharmonic and guitarist Pepe Romero on April 28. And New York Philharmonic music director Alan Gilbert makes his first tour of American cities with the orchestra, and piano soloist Yefim Bronfman, on May 8. Performances take place in the splendid Renée and Henry Segerstrom Concert Hall. p. 52

DANCE, ANDREW ECClES; MuSiC, CHRiS lEE

Alvin Ailey American Dance Theater, Revelations

New York Philharmonic music director Alan Gilbert

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County Detroit seems an odd place to start a career as a marine artist. Water has played an important role from the beginning. Detroit is surrounded by water, the Great Lakes. The lakes were my ocean. Then it was, “Go west, young artist!” Actually, I visited Laguna Beach for the first time when I was 14 years old, also the first time I saw the ocean. My mom made a road trip to visit my aunt. It was winter, but I remember going to the beach, ripping off my clothes and running into the waves, when two gray whales spouted right in front of me. The spray hit me right in the face. Barnacle-encrusted backs, tail flukes ... it changed my life. There was my subject. Ten years later, I painted a portrait of those two whales on a wall—10 years later, amazing!—probably 100 yards away from where I saw them. I was 24 when I started the walls. I dedicated the first in 1981. It took 27 years to paint 100. I thought it would take 30. You also live near the spot. I live above [Wyland Galleries]. It’s my dream studio; there’s an amazing view. That’s Laguna’s history—artist live-work studios. I also spend a lot of time in Hawaii and just bought a place in the Florida Keys. But Laguna is where I started my art career, where I opened my first gallery. I always come back to Laguna.

» Q+A WHALE OF A TALE

Marine-life artist Wyland, 55, is known for his Whaling Walls, 100 paintings of life-size whales on buildings; his Hands Across the Oceans, a half-mile-long series of canvas murals with student artists from 110 countries, was displayed in 2008 in Washington, D.C. Wyland, born in Detroit, owns 25 galleries, including four in California. His public-television series “Wyland’s Art Studio” originates above his gallery in Laguna Beach, where he has lived for decades. The conservation leader has alliances with the U.S. Olympic Team and Walt Disney Studios. In 2010, the United Nations released six Wyland images for a stamp issue marking the 50th anniversary of the Intergovernmental Oceanographic Commission.

Of which honors and achievements are you most proud? I was inducted last year into the International Diving Hall of Fame, joining Jacques Cousteau and Lloyd Bridges. The Guinness Book of Records for the largest mural in history, in Long Beach. I’m a fellow of the Explorers Club, with Teddy Roosevelt, Buzz Aldrin, all of my heroes. Your greatest single influence? [Explorer, filmmaker and marine conservation pioneer] Jacques Cousteau. He was like a poet. I felt strongly I would use my art to also further the cause of conservation. Life and water. Every drop counts. The first Wyland National Mayors Challenge is in April 2012. We’ll try to get every mayor in the nation to pledge for

water conservation. In Southern California last year, our first, 900 million gallons were pledged. Go to mywaterpledge.com for tips on saving water. Save energy and save money for your family. You make music, too. Blues Planet—the planet’s got the blues! Three new recordings, 48 original blues songs with guys like Taj Mahal on iTunes. Recommendations for visitors? Right off our shore are blue whales, orca, gray whales, dolphins.... Immerse yourself in the Pacific Ocean of Southern California. Dana Point Harbor, Newport Harbor, take a boat out. Whale-watching is one of the greatest days you’ll ever have, an opportunity to see some of the rarest animals on the planet. And on the land? Head straight to Laguna Beach. Dump the car. Walk to Main Beach. The most beautiful people, 365 days a year. I love South Coast Cinema, sitting in the balcony! Laguna Playhouse. Summer art festivals. Laguna Beach is magic. I’ve been to the French Riviera. There’s no place like Laguna. No stresses. For an artist, it’s mecca. New York? L.A.? Uh-uh. Orange County is it! Best place on the planet, coolest place on the planet. Every O.C. city has its own personality. Where do you take them to eat? The Beach House in Laguna for breakfast. Amazing. Nobody knows it’s there. For dinner, I go to Javier’s in Newport Coast for the best Mexican food. I get the crab-and-shrimp enchiladas and margaritas. Details The Beach House 619 Sleepy Hollow Lane, Laguna Beach, 949.494.9707 Javier’s (p. 38) Laguna Playhouse 606 Laguna Canyon Road, Laguna Beach, 949.497.2787 Main Beach Broadway and Coast Highway, Laguna Beach South Coast Cinema 162 S. Coast Hwy., Laguna Beach, 949.497.1711 Whale-watching Dana Wharf Sportfishing, Dana Point; Davey’s Locker, Newport Beach (p. 60) Wyland Galleries 509 S. Coast Hwy., Laguna Beach, 949.376.8000

MARK SAVAGE

where now Orange

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BANDWAGON There are no Where Music Awards—but if there were, these are the Orange County acts we’d nominate. They’re the bands that are on the national charts and tours, not to mention the O.C. Music Award lists. They’re the bands we’re listening to now. And the ones we think that—no matter where you’re from—you’ll be listening to soon. By PAMELA CHELIN

JACK’S MANNEQUIN Andrew McMahon, 29-year-old lead singer and songwriter for the rock band Jack’s Mannequin, is fortunate to be alive. After being diagnosed with leukemia in 2005, McMahon received a stem-cell transplant from his sister and has been in remission ever since. “The operation saved my life,” says McMahon. “I’m very lucky to be here.” McMahon, whose previous band, Something Corporate, was very successful, started Jack’s Mannequin in 2004 as a side project. “I needed a change of pace and a different approach,” he recalls. “Something Corporate was my first band, or a variation of my first band in high school. But we got to the point where we hit burnout.... We’d been on the road and recording for three years straight. We needed a break and breathing room.” Jack’s Mannequin became McMahon’s main band when Something Corporate went on hiatus. McMahon says the writing on the Jack’s Mannequin album Glass Passenger had to do with his recovery; on People and Things, released in October, he tackled the topic of love. “The impetus of the record was writing songs that maybe I had avoided writing on the previous record,” he says.

“I was married at the same time as I was in recovery,” McMahon continues. “When I was 18, writing about young love and breakups was the most relevant thing. When you get older, and you’re married, and you’re an artist who has had a lot of success, you become afraid, like, ‘Am I going to run out of information here?’ But I found myself digging backwards and realizing there’s a lot of fertile ground here.” McMahon, who tours internationally this year, is not daunted by the demanding conditions of life on the road. “I’ve always loved touring,” he says. “If I didn’t, I’d be in big trouble. It’s hard to compare the feeling of getting on stage and playing live music to people. It has its pitfalls as far as missing home and living a normal life. You can’t lose access to a real life, but I wouldn’t trade touring for the world.” When he does return home, however, he plans to spend his time relaxing with his wife in their San Clemente home. “I would love to spend the summer here, to turn off the phone and disconnect from the business of playing music, and focus on writing, living and not going totally broke in the process.”

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Andrew McMahon, Jack’s Mannequin

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Outfitters, Irvine Spectrum Center EATS AT // Vine, San Clemente LISTENS AT //

Grove of Anaheim AMANDA LAMB SHOPS AT // Free

People, South Coast Plaza EATS AT // Corner Bakery Cafe, South Coast Plaza LISTENS AT // Yost Theater, Santa Ana JERAMIAH RED Wes Dickson SHOPS AT //

American Vintage, Fullerton EATS AT // The Olde Ship, Fullerton LISTENS AT // Detroit Bar, Costa Mesa SUEDEHEAD Davey Warsop SHOPS AT // Urban

Outfitters, The Lab EATS AT // Mother’s Market, Costa Mesa LISTENS AT // La Cave, Costa Mesa

AMANDA LAMB Though she’d grown up thinking she’d be an Olympic horseback rider, 17-year-old Newport Beach singersongwriter Amanda Lamb’s dreams changed when recurring joint injuries prevented her from being able to continue riding. Thankfully for music lovers, Lamb was equally passionate about music, and she dove wholeheartedly into that pursuit. At 14, after singing with a choir for two years, Lamb went with her mother to Nashville to meet with a vocal coach, who said the teen had something special. Lamb returned home to Orange County and began writing songs on the piano, which she’d been playing since she was 6. “I love to tell stories through my songs and with my music,” says Lamb. “And I take a different approach to it from most of the girls my age. Everything you hear is a real instrument. When you listen to my voice, that’s my real voice. There’s no auto-tuning. There’s really no effect at all. Maybe a little reverb here and there.” Lamb, who cites Chrissie Hynde, Stevie Nicks and Pink among her favorite artists, is very focused on developing her career. She forgoes her local high school for an online education that requires her to log on for four or five hours a day but allows her to spend the rest of her time working on her music. She credits her parents with helping her realize her vision. “They are so supportive,” says Lamb. “They help me with everything. They are amazing parents for letting me do this.” In fact, her mom collaborates with her and and gives her feedback on her songs. Lamb already has under her belt a full-length album— Highwire, released in 2010, as well as a recently released single, “Starcrossed Heartbeat.” Despite her youth, Lamb is singularly committed to her goal of becoming

hugely successful. “I don’t have a backup plan,” she says. “I once heard that successful people don’t have backup plans.”

JERAMIAH RED Orange County rock band Jeramiah Red defies simple descriptions. With its distinctive combination of music genres, the five-piece band, which takes its name from a beer at BJ’s Restaurant and Brewhouse, has been creating a stir on the concert circuit, earning accolades for energetic live performances. OPENING SPREAD, JAMES MINCHIN; LAMB, NANCy VILLERE; SUEDEHEAD, DEREK BAHN

JACK’S MANNEQUIN Andrew McMahon SHOPS AT // Urban

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OPENING SPREAD, JAMES MINCHIN; LAMB, NANCy VILLERE; SUEDEHEAD, DEREK BAHN

Singer-guitarist Wes Dickson, 25, cites the band’s personal history as a prominent contributing factor in making its live shows engaging. “We all mostly met around high school, so I’ve grown up with these guys, and our camaraderie is really special,” says Dickson. “We go on stage and have fun just enjoying each other.” Dickson co-writes songs with lead guitarist Ian Cullen, allowing the band to draw from and merge an assortment of influences. “It’s a good combination,” he says. “We write differently from each other. Ian’s writing is more pop-py, and I bring a darker blues and folk aspect to it. “In fact,” Dickson adds, “the most important thing that we have as a band is that we dip into multiple genres, whereas most bands limit themselves to the same genre. From rock ’n’ roll to blues to folk to pop to alternative, we are definitely a genre-bending band.” Having first picked up the guitar 10 years ago, Dickson is primarily self-taught. Though he initially attended school to study music, he dropped out, a move that upset his family. “My parents were riding me to get back into school and to pick a different career,” says Dickson. “But they saw I wasn’t happy doing anything else. It took a while, but they are OK with what I am doing now—because they really just want to see me happy.” For now, armed with its EP “Ghost Tracks From the Getty,” Jeramiah Red is happy playing live shows and plans to release a full-length LP this year. As to whether or not the band’s goal is to secure a big record deal, the band is open-minded but discerning. “We’ll see what happens,” says Dickson. “We don’t need to jump on the first opportunity that comes our way. We’d have to determine if it is something good that works for us. We’re not in any rush.”

SUEDEHEAD It was destiny that Suedehead singer-songwriter Davey Warsop, 29, made Costa Mesa his home. Hailing from Birmingham, England, Warsop came to Orange County with his previous band, Beat Union, and never left. “There was more going on here for someone creative

and into arts and music than there ever was for me in Birmingham,” says Warsop. “I knew in my heart that Southern California is the place where I should be if I wanted to devote my life to music.” Having seen the film The Commitments—about a working-class Irish band bringing soul music to the people of Dublin—when he was 10, Warsop began a lifelong love affair with soul music, taking the name for Suedehead from a 1960s and ’70s British subculture. “It was a bunch of kids who would stay up and go dancing to soul all night in small underground clubs, so it made sense to take that name,” he says. “But once we got it, we realized it’s the title of a very famous Morrissey song. Maybe that’s not a bad thing. If it helps us to receive a little bit of attention, so be it.” Though he works full time running a recording studio for Hurley, that hasn’t stopped the prolific Warsop from writing and producing three Suedehead EPs in the past year. And though the soul-infused band has been together only a year, it’s already been invited to play the careermaking Coachella Valley Music and Arts Festival. “I’m so excited to play Coachella,” Warsop says. “It’s a legendary festival, and there’s a lot of hype around it, so to be in a band that is basically so young and early in its career, and to have people responding to the music and inviting us to play an event like that, I can’t say how honored and grateful I am.”

(Left to right) Suedehead’s Mike Bisch, Chris Bradley, Davey Warsop, Korey “Kingston” Horn and Greg Kuehn. (Opposite) Top: Newport Beach singer-songwriter Amanda Lamb. Below, from left: Jeramiah Red’s Wes Dickson, Matt Pleskacz, Travis Ruiz, Ian Cullen and Tim Miller.

10 BEST PLACES TO HEAR LIVE MUSIC

CHAMBER // Samueli Theater Cab-

a state-of-the-art concert stage and

Fullerton streams unbeatable jazz

aret seating, dramatic lighting and

sunken dance floor. p. 30

nightly and late-night. Sunday jam

BREAKOUT BANDS // The Con-

excellent acoustics next to the con-

ELECTRONIC // Yost Theater

sessions. p. 59

stellation Room This tiny venue at

cert hall in Costa Mesa make for an

Renovated cinema house in Santa

POPULAR // The Observatory The

the Observatory in Santa Ana offers

intimate classical experience. p. 52

Ana presents the hottest DJs from

spot in Santa Ana formerly known as

superb sound and the best acts you

CABARET // Founders Hall An

around the globe. p. 52

the Galaxy Concert Theatre presents

haven’t heard of … yet. p. 52

intimate black-box-style theater

INDIE ROCK // Detroit Bar

touring artists nightly. p. 52

CLASSICAL // Renée and Henry

adjacent to the original Segerstrom

Downscale-deco-meets-roadhouse

ROCK // House of Blues Anaheim

Segerstrom Concert Hall Curvilinear

Hall presents live-performance lineup

bar offers the best local and nation-

The food, drinks, Bayou ambience

Cesar Pelli-designed hall in Costa

including comedy and cabaret. p. 52

ally acclaimed bands. Free shows on

and, most important, the music,

Mesa is praised for both its elegance

COUNTRY // The Ranch Shimmer-

Mondays. p. 58

always rock at the Downtown Disney

and acoustics. p. 52

ing new Western-themed saloon has

JAZZ // Steamers Cool club in

venue. p. 51 —Ashley Eckenweiler

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MIXOLOGISTS AT THE BEST COCKTAIL DESTINATIONS TALK ABOUT WHAT TURNS THEM ON— AND OFF. By BENJAMIN EPSTEIN

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Karyn r. millet

How do mixologists come up with their cocktails? What on others' lists irks them? and what's on the horizon? We ponder these questions while sipping such concoctions as Flower Power and Belly of the Beast at our favored five cocktail destinations; their mixologists provide the answers. First, alphabetically by venue, some background. Andrei's Conscious Cuisine & Cocktails in irvine offers striking decor, conscientiously created american fare by French chef yves Fournier and globally inspired cocktails. Cocktail picks: algerian Boulevard, with absolut citron vodka, blackberries, lemon juice, basil leaves, agave nectar, ginger ale splash; Chilean Spice, with spicy citrusinfused vodka, muddled orange, agave nectar, lime, homemade sweet 'n' sour. p. 30 Chef amar Santana has opened Broadway by Amar Santana in laguna Beach, offering sophisticated american fare and two cocktail menus: house and classic. Picks: Sergio leone no. 2, with Bulleit rye whiskey, luxardo morlacco, averna amaro, mesquite smoke infused and sage-leaf garnish; Hops and Gin, with Dutch-style gin, Gran Classico bitters, grapefruit and lemon juices, agave nectar, iPa and grapefruit-peel garnish. p. 30 Chapter One, a library-themed spot in Santa ana, presents novel american cuisine and an eclectically inspired Culinary Cocktails list. Picks: Belly of the Beast, with house-made bacon bourbon, luxardo cherry liqueur, Dolin vermouth and Kampot peppercorn tincture; ridin' the night train, with aviation gin, blackberry liqueur, allspice dram and velvet falernum. p. 30 Chic and stylish Charlie Palmer at Bloomingdale's South Coast Plaza offers exceptional modern american dishes by chef Sea Kyeong Kim and elegant cocktails to match. Picks: Vino Fresco, with Grey Goose vodka, basil, grapes and lime; Blood Orange mojito, with Bacardi rum, lime, blood orange, mint and soda. p. 30 Stellar Cal-French cuisine by chef Craig Strong at Studio, at the montage resort & Spa in laguna Beach, deserves stellar cocktails; many are made with fruits, vegetables and herbs from the garden that is steps from the door. Picks: Spicy Ginger, with Bols genever, ginger beer, crushed jalapeños, velvet falernum and sparkling water; Kentucky reserve, with Woodford reserve bourbon, kumquats, tarragon, raw sugar and a splash of ginger ale. p. 32

Chapter One's (Ch1)sco Sour, made with Pango Rhum Barbancort, Scarlett Ibis rum, Cane Sirop JM and egg white. (Opposite) The seasonally changing Studio Garden cocktail, with ingredients from Studio's own garden.

The MixologisTs Andrei's owner Natalia Olenicoff ' Broadway Gabrielle Dion, Ricky Yarnell Chapter One owner Jeff Hall, chef Ryan Velilla Charlie Palmer Gabe Whorley Studio Tashina Bross

Where does a neW cocktail begin? Olenicoff/Andrei's: travel. many of our drinks are named for places where i've been inspired by the flavors and spices. it starts with one ingredient i'm struck by. the fun part is finding what complements it, trying different concoctions. Our new Flower Power uses Buzz Buttons, tiny edible flowers that create a tingling sensation in the mouth, like Pop rocks—a real conversation starter on a date! it's like cooking—we look at dynamic flavors and use them in unexpected ways. Bross/Studio: Passion! Desire! the right ingredients! the Studio garden is 20 feet from my bar, so i always have fresh herbs and fruits and vegetables to inspire me. i love to see what others are doing. the presentations—a copper mug from the 1930s, a sugar cube and flame, the edible pansy. People say, "Whoa, what is that, what are those people drinking?" i recently saw a moscow mule at Broadway in a copper mug, and i said, "all right, let me have one!" Whorley/Charlie Palmer: Fresh ingredients. a mental picture—sitting on a patio, being on the beach. that might lead to citrus and cucumber, light and refreshing. Very different pictures for the late-night cocktails—dark liquors, brandied cherries, burnt oranges, actually lighting the orange zest.... Velilla/Chapter One: a new ingredient, the season, something i smell in the kitchen. Sometimes nothing more than a play on words and i flip into creative mode.

Where do you go from there? Hall/Chapter One: We want every drink to have a three-part complexity, to drink like a

wine. you've got your initial flavor, a middle where it develops, and a great lingering finish. that concept helps us when a cocktail is not quite there yet—it might start out great, but the finish is blah. it's our litmus test in determining when it's ready to be one of our Culinary Cocktails.

What are your pet peeves on others' lists? Velilla: Simple syrup in every drink. Fruitybeachy-omigosh-this-is-undrinkable drinks. no natural ingredients. you want raspberry? Bam, raspberry syrup! that bothers me. Hall: i want the bar to be up to the level of the bar list. they offer classic Prohibition cocktails, then they slam them together and dump them out like a factory. i love that the [Prohibition-cocktail] movement is permeating the corporate chains. i don't love that the drinks end up being kiddiefrou-frou. if you don't have the right tools, or respect, or right glass for that cocktail, why bother? Whorley: they don't use brandied cherries for a manhattan, just maraschino cherries like a Shirley temple. Or just doing the standard, citrus and liquor and nothing else. Bross: the same thing all the time. lemon drop, red Bull and vodka—same ingredients, different name. you don't need to be a bartender to put those together! Gabrielle Dion/Broadway: the pointless mixing of base spirits. there has to be meaning behind it—not because it sounds cool.

What trends are you embracing? Dion: We hand-juice every single day. that's a corner a lot of places cut—some places juice at the beginning of the week and use it all week! Ricky Yarnell/Broadway: Cocktails on draft. Carbonate it, put it in a stainless-steel keg, dispense it from a tap. Ours is the first in Orange County for sure.

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exploring

Metro Cities

(Left to right) Bloomingdale’s South Coast Plaza; Renée and Henry Segerstrom Concert Hall in Costa Mesa; Giant Wheel at Irvine Spectrum Center.

Costa Mesa, a retail, cultural and business center, adjoins Irvine and Santa Ana, the county seat.

Where is the heart of Orange County? Four cities might make that claim. Irvine, dissected by both the Santa Ana and San Diego freeways, is home of the historic Irvine Ranch, which a century ago covered more than half of what is now Orange County. Today, it is O.C.’s financial hub, with high-tech companies and new high-rise townhomes. Santa Ana has heartland rights, too. It is the county seat, second oldest among the county’s 34 cities and has the oldest downtown. Tustin could also make a few points; its massive twin hangars, for instance, are near the county’s geographic center. But residents of Costa Mesa would say that its quarter square mile along Bristol Street, adjacent to the San Diego Freeway, is hands-down the county’s heart and its cultural soul.

COSTA MESA

On the west side of Bristol is South Coast Plaza, whose annual sales of $1.5 billion is highest among shopping destinations nationwide. On the other side is the county’s unquestioned center of culture—two concert halls and its largest repertory theater—and business high-rises. Henry Segerstrom and his family founded South Coast Plaza in 1967 on a lima bean field where as a youth he’d driven a tractor. Today, South Coast Plaza and its Bear Street wing, connected by the Bridge of Gardens, offer several hundred stores, boutiques and restaurants. The state-designated tourist attraction boasts the nation’s highest concentration of elite retailers, including Christian Louboutin for shoes, De Beers for diamonds and Assouline for books; superb dining options include Marché Moderne and The Capital Grille. It’s an easy walk to the “arts campus,” the Segerstrom Center for the Arts, South Coast Repertory and, in the not-too-distant future, Orange County Museum of Art. The Segerstrom Center for the Arts, built in 1986 mainly with Segerstrom money on Segerstrom land, includes 3,000-seat Segerstrom Hall, presenting a range of genres including dance and Broadway musicals, and the newer Renée and Henry Segerstrom Hall, a 2,000-seat facility designed by Cesar Pelli that hosts events as diverse as tributes to Mahler and Paul McCartney. There are two intimate venues within the venues, Founders Hall and Samueli Theater, respectively. South Coast Repertory, which now has three stages inside its gleaming Folino Theatre Center, opened at its present location in 1978, also with Segerstrom family donations of land and money. It is the county’s most highly touted theater. Nearby, among Town Center’s professional buildings, is one of the nation’s premier collections of outdoor art. Start, or end, at the 1.6-acre California Scenario (near Anton Boulevard) by sculptor Isamu Noguchi.

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PHOTO credit info south coast plaza, BJARNE G. JENSEN; CONCERT HALL, RMA; IRVINE SPECTRUM, edwin santiago; VIRIDIAN, SARAH TRAINOR

Metro Pointe and South Coast Plaza Village—whose movie theater is often ahead of the curve with top foreign films—are a crosswalk away. All three retail centers are accessible from North or South County hotels and beyond, thanks to dedicated taxi and motor coach service. Amtrak’s Pacific Surfliner delivers visitors from San Diego and Los Angeles to the Santa Ana train station. To the west is the new South Coast Collection of design showrooms and the OC Mart Mix. South on Bristol are The Lab and The Camp. The Lab is an alternative retail center with shops you’d likely find on L.A.’s hip Melrose Avenue. Opposite is the Camp, an outdoorsthemed center set amid woods, aluminum and piped-in sounds of brooks and crickets. Dining options include Taco Asylum for unusual tacos and Ecco for Italian cuisine. The Orange County Fair and Event Center, opposite the Civic Center, hosts events yearround—gun shows, gem shows, motocross racing—the county fair in July and pop concerts at the Pacific Amphitheatre.

SANTA ANA

Santa Ana aligns itself with the arts; downtown are the Artists Village, Santora Arts Complex and Cal State Fullerton’s Grand Central Art Center. The new East End Promenade replaces the Fiesta Marketplace along historic Fourth Street; the Yost Theater, now a concert venue, is a centerpiece. The area is filled with hip restaurants and bars. Historical highlights include the 122-year-old, Queen Anne-style home of Dr. Willella Howe-Waffle, and the red sandstone Old County Courthouse, used as a setting for numerous movies. Bowers Museum recently celebrated its 75th anniversary. Bowers offers blockbuster exhibitions mounted with the world’s major

museums. Visitors also view pre-Columbian artifacts, Pacific Island art or artifacts from American whalers two centuries back; a real gem is its permanent exhibit of local history, dating back beyond the Spanish rancho days. The mammoth tilting cube at the Discovery Science Center, perched seemingly inches off Interstate 5, may be the city’s most recognizable icon. Westfield MainPlace houses Macy’s, Nordstrom and 200 shops. Intimate Santa Ana Zoo, in Prentice Park, is home to 250 species and features a primate exhibit, African aviary and children’s zoo.

For now, there are outdoor events, such as a weekly farmers market, a small military museum and a new gallery; you can also ride 500 feet up in the iconic tethered orange balloon. The restored blacksmith shop and general store of Old Town Irvine (Sand Canyon Avenue and Burt Road, 949.660.9112), near Interstate 5, now house a hotel and restaurants. Irvine offers a relatively problem-free world carved from the Irvine Co.’s huge land holdings. The vibe extends to John Wayne Airport, whose pleasant ambience and ease of departure and arrival make it vastly superior to LAX.

IRVINE

TUSTIN

Its Giant Wheel can be seen for miles along the 5, 405 and 133 freeways. But it’s the Irvine Spectrum Center’s 150 shops, many of them entertainment-related, top-notch new restaurants including Cucina Enoteca and Paul Martin’s American Grill, and the nation’s most visited movie complex, that together draw more visitors annually than Disneyland. The Irvine Barclay Theatre, at UC Irvine, presents an impressive roster of music, dance and dramatic events. There’s not a bad seat in the house. Off campus but nearby is the UCI Arboretum (Jamboree Road and Campus Drive, 949.824.5833). San Joaquin Wildlife Sanctuary (Michelson Drive between Jamboree Road and Culver Drive, 949.261.7963) offers outdoors enthusiasts 10 miles of trails through coastal fresh-water marshlands. For spirit of place, there may be no better place to start than the Irvine Museum. It houses Joan Irvine Smith’s collection of turnof-the-20th-century California Impressionist art on the 17th floor of an office building. At some point the fledgling Orange County Great Park will be a centerpiece of recreation, twice the size of New York’s Central Park.

Forbes magazine recently listed Tustin in its Top 25 places “to live well.” The city, known for its fine parks and for the thousands of trees planted more than a century ago by forward-thinking residents, has also preserved many of its 1870s buildings along Main Street and El Camino Real. The District at Tustin Legacy, at Jamboree Road and Barranca Parkway, is a sprawling shopping center with scores of shops. Draws include restaurants such as The Winery and Bluewater Grill, a cineplex, bowling at Bowlmor, outdoor fireplaces, a stage for bands and giant video walls. Drive by the nearby twin hangars for a sense of their magnitude—1,000 feet long, 17 stories tall and five acres of open space within each. The Market Place, on Jamboree Road off Interstate 5, is older and even more sprawling. Though it’s often refered to as the Tustin Market Place, part of it is actually in Irvine. The Marconi Automotive Museum displays 80 vehicles, notably Ferraris and historic open-wheel race cars.  For bold items, see the where guide listings. For neighborhood maps, see pages 61-63.

QUONSET quirky

great find Decor treasure trove Viridian is tucked away in a World War II Quonset hut in Costa Mesa. Owner Lisa Kray travels to antique markets in the Midwest U.S., Europe and Asia in search of unique objects, vintage furnishings and bohemian textiles. Kray’s rule is: “If it wouldn’t make it into my own home, it won’t make it into the store.” Expect to find estate jewelry, storage jars, artworks, driftwood, coral, typewriters and patterned pillows among industrial items repurposed for the home, such as antique ladders transformed into shelves. Much of the inventory contains shades of Kray’s favorite colors: blue and aquamarine—and viridian, of course. 1663 Superior Ave., Costa Mesa, 949.336.0381, viridianfinds.com

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exploring

The Coast

(Left to right) Charming shop on Balboa Island; beneath the Huntington Beach Pier; the koi pond at Fashion Island in Newport Beach.

The county’s prime beach communities include Newport Beach, Balboa, Corona del Mar and Huntington Beach.

neWporT BeACH

Newport Beach and its environs have been called California’s Riviera and the Gold Coast. Sandy beaches and bougainvillea are the backdrop to yachts and dream homes, from quaint cottages to some of the nation’s most expensive real estate. The city’s retail center is Newport Center, near Jamboree Road, East Coast Highway and MacArthur Boulevard. Fashion Island is among the most relaxed and elegant shopping destinations anywhere. Neiman Marcus and Bloomingdale’s are anchors; the Rebecca Taylor and Ernest Sewn boutique are new. Super-stylish electric-vehicle maker Tesla opened an Apple-esque showroom when Apple moved into larger quarters; between them is new bakery-café Le Pain Quotidien. The Island Cinemas offer leather seats and wine service. Also in Newport Center is the Orange County Museum of Art, which focuses on 20th-century California artists. The museum throws hip fetes: Orange Crush is an afterhours event featuring indie bands and local deejays on the third Thursday of the month. Nearby is Upper Newport Bay Nature Preserve, also known as the Back Bay, boasting some 160 species of birds, including the great egret. Hike, bike or jog along 10 miles of trails. Rowing and kayaking are popular; rent equipment from the Newport Aquatic Center (North Star County Beach, 1 Whitecliffs Drive, 949.646.7725). Moe B’s Watersports (949.729.1150) offers sailboats, kayaks, pedal boats, windsurfing and electric boat rentals. Moe B’s guided kayak tour through the marshlands departs Sundays at 10 am ($15 includes kayak rental). There are also Segway tours of the Back Bay ($75). Newport Beach boasts the largest small-boat harbor in the world. North on Coast Highway from the Back Bay area is a stretch known as Mariner’s Mile, which is lined with restaurants, luxury-car showrooms and yacht clubs. Private charters and narrated harbor cruises, aboard vessels including luxury dining cruisers and romantic gondolas, depart from Mariner’s Mile as well as from Balboa Pavilion (see Balboa, next page), and pass huge luxury abodes. All manner of boat rentals are possible, from canoes and kayaks to motorboats and surrey-fringed electric boats. The “beach” in Newport Beach includes two piers, Balboa and Newport, great sandy expanses and one of the cleanest and most colorful bike paths and boardwalks anywhere. The action never stops around Newport Pier, off Newport Boulevard on McFadden Square. The Dory Fishing Fleet leaves soon after the bars close in the wee hours of the

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PHOTO crediT infO balbOa, bJarne G. JenSen; HunTinGTOn beacH, edwin SanTiaGO; faSHiOn iSland, vladimir PerlOvicH. YOKi SHOP, SaraH TrainOr

morn; you can visit the open-air fish market after the sun comes up. The fleet, begun in 1889, is the last beach-side fishing cooperative of its kind in the united States.

and balboa island, a tightknit community featuring charming cottages, shops, galleries, boutiques and restaurants. marine avenue is the island’s only nonresidential street.

BalBoa

Corona del Mar

To reach the balboa Pier, continue southeast on newport boulevard (its name changes to balboa boulevard at 22nd Street), turn right on Palm Street and park in the metered lot. The wedge, where the peninsula meets the harbor jetty, is one of the world’s most famous bodysurfing and bodyboarding spots. currents and riptides can be dangerous, so don’t go in the water unless you really know what you’re doing. watching is fun enough. On the harbor side of balboa Peninsula are the balboa Pavilion and a Fun Zone, marking 75 years, whose few remaining rides include a ferris wheel. Try a custom-dipped balboa bar or frozen banana. Take advantage of the balboa bay front webcam at the Harbour House coffee shop; find a sunny seat outside, call your friends in snowbound or humid states, have them log on to talesofbalboa.com and gloat! The relocated Newport Harbor Nautical Museum is transforming itself into explorOcean; the exhibit Sea of Adventure is ongoing. The balboa Pavilion, a 1905 gabled, cupola-topped structure, is the depot for boat excursions: harbor tours, whalewatching trips and Santa catalina cruises. as the lyrics to a classic pop song attest, catalina is “26 miles across the sea”; it’s known for its beaches, buffalo and glassbottom boats. The city of avalon is a 75-minute cruise from the Pavilion aboard the catamaran Catalina Flyer. The balboa island ferry is a three-car shuttle between docks on the balboa Peninsula

Heading south along coast Highway takes you past Corona del Mar Plaza, where upscale destinations include Gail Jewelers, Savory Spice Shop and antonia, a Shoe boutique as well as ergonique Salon & Spa. corona del mar, whose streets are named for flowers, has expansive beaches and some of the country’s most expensive real estate. On east coast Highway, just south of macarthur boulevard, is Sherman Library & Gardens, offering 2,000 plant species on two landscaped acres. consider a repast at café Jardin or the Tea Garden crêperie. coast Highway is lined with elegant design showrooms, rug dealers and boutiques. To find corona del mar State beach, head south on marguerite from coast Highway, turn right on Ocean boulevard, then follow signs to the parking lot below. You’ll find bodysurfing, volleyball, fire pits and facilities. Picturesque little corona beach is just south. South of corona del mar is newport coast. Crystal Cove Promenade offers boutiques such as Jenny lee, novecento and la diva and Mastro’s Ocean Club, Bluefin, Javier’s and new Tamarind restaurants. nearby are crystal cove State Park, with miles of sandy coves and miles and miles of hiking, and gorgeous Pelican Hill Golf Club.

Huntington BeaCH

Surf city uSa has gotten more sophisticated since 1963, when the Jan and dean hit Surf City topped charts. Though Huntington

beach retains some of its sand-in-the-cracks, beach-town personality, shops along main Street, fine-dining options and luxury hotels have resulted in a dramatic transformation. as the moniker “Surf city” suggests, the action is near the water. main Street is a promenade with lots of surf-wear and beachwear shops, a Surfing walk of fame and the Huntington Beach International Surfing Museum. The Strand, at Pacific coast Highway and 5th Street, is a multi-story development whose tenants include forever 21, active ride, rip curl and Ra Sushi. adjacent to Huntington beach Pier Plaza are restaurants including Duke’s and Sandy’s Beach Grill; the plaza often hosts street performers, art shows and live bands. a statue of a surfer at coast Highway and Huntington Street captures the town’s spirit. The area offers three beaches: Huntington city beach, Huntington State beach and bolsa chica State beach are popular for surfing and volleyball as well as for fire rings and nighttime weenie roasts. bolsa chica State ecological reserve (714.840.1575), near warner avenue and Pacific coast Highway, offers 200 species of migratory birds in a salt-marsh setting with a 1.5-mile loop trail. inland, at Talbert avenue and Goldenwest Street, is 350-acre Huntington central Park; the park encompasses Shipley nature center (714.842.4772), an equestrian center, a frisbee golf course, two “lakes” and the city’s central library (714.842.4481)—which has the largest children’s library in the state. Bella Terra is a Tuscan-themed shopping destination with cobblestone walkways. draws include outdoor sports specialist rei and a 20-screen cineplex. For bold items, see the where guide listings. For neighborhood maps, see pages 61-63.

ANYTHING BUT GeNerIc

great find Yoki Shop owner Jeff Yokoyama—founder of Maui & Sons and Modern Amusement, among others—has three new lines: Generic Youth, Pidgin Orange and Yoki’s Garden, each hand-sewn from repurposed and abandoned clothing and fabric. The beach-towel hoodie, for instance, uses donated towels and sweatshirts and a hint of cashmere. The Yoki’s Garden line refashions jerseys from USc athletic teams into sweatshirts, tailgating aprons and duffle bags. Yokoyama also makes beer: enjoy a Hawaiian Pale Ale or darker Double Shaka brew—refreshing extensions of his Pidgin Orange line—at A restaurant (p. 30) nearby. 2429 W. coast Hwy., Newport Beach, 949.650.5511, yokishop.com

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exploring

South Coast

(Left to right) Mission San Juan Capistrano; the slips at Dana Point Harbor; and downtown Laguna Beach.

Colorful cities on or just off the coast include artistic Laguna Beach, historic San Juan Capistrano and nautical Dana Point.

Four of the county’s most historic cities are nestled into its southern corner: Laguna Beach, Dana Point and San Clemente, all a seaside drive along Coast Highway, and nearby San Juan Capistrano. Whether for shopping, dining, history or just tantalizing poetic beauty, these small burgs have spectacular offerings.

lAgUnA BeACH

It’s fitting that you pass the Laguna College of Art + Design as you enter Orange County’s original art colony along Laguna Canyon Road. Admire the sculptures! In fact, it is easy to spend a day along the thoroughfare before ever entering the city proper, especially during the summer, when it hosts three art festivals—Festival of Arts, Art-A-Fair and the Sawdust Art Festival—and the renowned “living tableaux” presentation, Pageant of the Masters. The acclaimed Laguna Playhouse offers both comedic and profound fare year-round. Laguna Canyon Road becomes Broadway, then comes to a T at Main Beach and Coast Highway. The decision: Turn left toward downtown, or right toward Laguna Art Museum; you’ll find boutiques, restaurants and galleries in both directions. Laguna Art Museum continues as a leader in its presentation of modern and contemporary art, mostly by California painters, and often exploring pop culture. It also displays art from Laguna’s past; don’t be surprised to see lots of seascapes. Steps away are coastal vistas at Heisler Park and a stretch of Coast Highway called North Gallery Row, where you’ll find Hobrecht Sports Gallery (350 N. Coast Hwy., 949.945.3283) and Adam Neeley Fine Art Jewelry (353 N. Coast Hwy., 949.715.0953). The neighborhoods above are dotted with historical cottages. On a steep hillside is the Hortense Miller Garden (by appointment, 22511 Allview Terrace, 949.497.3311, Ext. 426). Main Beach gets action year-round. There are volleyball and basketball courts, a playground and a boardwalk popular with walkers and joggers, and one more major attraction: The beach is just across the street from scores of the distinctive shops and galleries that give the city its distinctive aura. Get deeper into the action in the downtown heart of Laguna, also known to locals as the Village. Here the must-sees include the sculpture garden at Dawson Cole Fine Art Gallery (326 Glenneyre St., 888.972.5543) and Left Turn Jewelry (305 Forest Ave., 866.954.5338). South along Coast Highway are dining options including Katsuya by Starck, K’ya Bistro Bar at the Casa del Camino and posh Studio at the Montage.

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Moulton Meadows park, four minutes skyward from coast highway up nyes place, offers a 360-degree panorama of the deep blue pacific and south county’s rugged hills.

san juan capistrano anD Dana point, rebecca Morquecho; LaGuna beach, eDwin santiaGo

Dana Point

richard henry Dana, the seaman who wrote 1840’s Two Years Before the Mast, described the area now named for him as “the only romantic spot” on the california coast, noting its “grandeur” and “solemnity.” the grandeur is still there, but you won’t find much solemnity along harbor Drive, now bustling with boaters, diners, shoppers and those headed to see the tall clipper ships in port. in addition to its sand and shore, Doheny state beach offers five acres of lawn. Families picnic, couples rent bicycles. an interpretive center focuses on the underwater Doheny state Marine Life refuge. the beach hosts events including Lobsterfest in june, a surf competition in july and outrigger racing in august. busiest day of the year? Fourth of july, with fireworks launched from a barge. Make your way along harbor Drive to the tide pools at the end of the harbor’s rocky ledge. public benches are a stone’s throw from seals basking in the sun on sea-logged boulders; take in both the quiet beauty of the harbor and the roar of the surf against the rocks. Dana point harbor offers 2,500 slips for vessels of all sizes, three yacht clubs, a fishing pier and Dana Wharf Sportfishing, which also offers whale-watching trips. the ocean institute displays the pilgrim, a full-sized replica of the square-rigged brig on which Dana sailed, docked adjacent to the fishing pier. wharf highlights include the white pelican for native american jewelry (34475 Golden Lantern st., 949.240.1991) and the Harbor Grill seafooder, known for its oysters.

north of town are luxury hotels featuring superior dining: Stonehill Tavern at the st. regis, and Raya at the ritz-carlton.

San Juan CaPiStrano there’s no beach in this burg, but there’s plenty of history, style and charm. and there is simply no passing up a visit to Mission San Juan Capistrano. the mission is often credited with being the birthplace of orange county. it was founded by Father junipero serra in 1776, the same year america was born. it took nine years to build its Great stone church, completed in 1806; it took just a minute for an earthquake to destroy it six years later, killing 40 people. the priests left the ruins for the world to see, a dramatic benchmark of the struggle to build california. the dome atop the nearby rail station was made with stones from the ruins. priests still celebrate Mass in the serra chapel; the original adobe walls shelter a magnificent baroque altarpiece decorated with 52 carved gold-leaf angels. the 10-acre site is filled with walkways, gardens, fountains and exhibits. Mission events include the renowned festival marking the return of the swalllows and swallows’ Day parade in March. just across the train tracks is the Los rios historic District. a stroll along Los rios street is a most pleasant experience; 31 homes, the earliest dating to 1794, look as they did in centuries past. near the train station is the o’neill Museum (31831 Los rios st., 949.493.8444), home to the san juan capistrano historical society. the Ramos House Café, in an 1881 board-and-batten house, offers an unforgettable breakfast. camino capistrano is lined with shops and restaurants. one of south county’s most popular taverns is the colorful swallow’s inn

(31786 camino capistrano, 949.493.3188). For a different kind of nightlife, consider the nearby camino real playhouse (31776 el camino real, 949.489.8082). san juan capistrano regional Library (31495 el camino real, 949.493.1752) is a postmodern masterpiece by architect Michael Graves. san juan capistrano is the county’s equestrian center; luxurious residences, many with their own stables, surround the city. eight miles east is ronald w. caspers wilderness park (33401 ortega hwy., san juan capistrano, 949.923.2210).

San CLEMEntE

La casa pacifica, president richard nixon’s “western white house,” has long since been broken up into million-dollar homes by a private developer. but one grand, historic home you can see is casa romantica (415 avenida Granada, 949.498.2139), once the residence of the city’s founder, oil entrepreneur ole hanson. it’s on a hillside overlooking san clemente pier and is now the cultural center and Gardens, with galleries and a popular veranda. From the pier, the sun sets across the blue water between catalina island and the Dana point bluffs—just look past the constant stream of surfers. Metrolink and amtrak trains run alongside the beach and stop right at the pier. the best shopping and dining is on avenida del Mar, lined with antique stores and galleries, and el camino real, where you’ll find the wine-country cuisine of Vine. talega Golf club, in the hills above the city, has a popular championship layout designed with input from Masters champion Fred couples. Sundried Tomato is among the draws at talega Village center. For bold items, see listing in the where guide. For a map of these neighborhoods, see page 63.

RACE ON OVER

grEat finD For more than 30 years, Troy Lee Designs has been customizing helmets “for the world’s fastest racers.” What started out as visors has since evolved into a major brand of full-face and open-face helmets for motor sports and bicycling, plus a full line of sportswear sold in high-end boutiques around the world, as well as Fred Segal and Nordstrom. Find the entire line—premium T-shirts and jeans and the higher-end Steve McQueen line—at the new Troy Lee Boutique & Design Center in Laguna Beach, displayed amid motorcycle memorabilia from some of the greatest names in racing history. 380 Glenneyre St., Laguna Beach, 949.715.8142, troyleedesigns.com

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exploring

North County

(Left to right) Honda Center and Disney’s California Adventure in Anaheim; Crystal Cathedral in Garden Grove.

Anaheim, Buena Park, Orange and Fullerton offer theme parks, sports venues and other attractions.

Long before orange groves and Walt Disney shaped the landscape of Anaheim, and before Napa Valley became a household name, German immigrants made the area California’s first wine country. Today’s Anaheim still fuels high times and joyful memories with world-class attractions that make it the gateway to endless fun.

AnAheim

Making millions of dreams come true every year, Disneyland is beloved by children of every age. Since Walt Disney opened the main gate in July 1955, families have made the pilgrimage, starting on Main Street, U.S.A., and exploring the theme park’s eight famous lands, from Frontierland to Toontown. Captured in countless vacation photographs, iconic landmarks such as the snowcapped Matterhorn, Sleeping Beauty’s castle and the Haunted Mansion beckon even as new attractions debut. Mickey’s Soundsational Parade has whimsical floats and rousing live music sure to have people dancing to many of their favorite Disney tunes. Travel to the deep, dark corners of the universe in 3-D on the freshly revised Star Tours: The Adventures Continue in Tomorrowland. Across the esplanade, sister park Disney’s California Adventure recently made a splash with the launch of the Little Mermaid: Ariel’s Undersea Adventure, featuring great songs, animatronics and special effects. Last year’s smash hit, World of Color, still wows nightly with choreographed fountains, lights, lasers, music, animation and Disney storytelling. You can already see the Cadillac Mountain Range taking shape in Cars Land, opening in 2012. The thrills never end at California Screamin’, Twilight Zone Tower of Terror and, for the less daring, Soarin’ Over California, an amazing simulation of gliding above the gorgeous Golden State. Adjacent Downtown Disney is a welcome freebie—no admission, though restraint may be necessary to avoid splurging in the lively promenade’s shops, cafes and entertaining venues such as House of Blues, ESPN Zone and Ralph Brennan’s Jazz Kitchen. Eateries range from fast to fancy, but none outclasses Napa Rose in the dazzling Grand Californian Hotel. When it’s time to shop, eat and play some more, amble over to Anaheim GardenWalk, a still-growing collection of shopping and dining options in an outdoor setting. For indoor entertainment, consider bowling at 300 Anaheim, viewing a first-run movie at UltraStar Cinemas—some with motion seats—or shaking your tail feathers at sultry Heat Ultra Lounge. Nearby, The Ranch, a sophisticated restaurant and super-fun saloon modeled on the late Crazy Horse, makes the North County’s most smashing dining debut since Napa Rose.

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HONDA CENTER AND crystal cathedral, EDWIN SANTIAGO; california adventure, BJARNE G. JENSEN. macaw, noah epstein

Boldface names and sports-section action are the lure at Honda Center, a top venue for touring acts, home ice for the Anaheim Ducks hockey team. Its stage draws pop performers such as Sade, and its ice regularly hosts ice skating extravaganzas. Across the street at Angel Stadium, “the Big A,” major-league baseball rules when the Los Angeles Angels of Anaheim play, but arena rock acts such as U2 invade when the team’s on tour. The new Anaheim Bolts indoor soccer team plays at the Anaheim Convention Center Arena. Just north of the Disneyland Resort is Anaheim’s downtown, featuring Muzeo, an interactive museum in the Carnegie Library building (1908) with a main gallery for exhibits. Sunny days are always cool at the NHL and Olympic-size rinks at Anaheim Ice, official training facility of the Anaheim Ducks, open for public skating daily.

BUENA PARK

Roller coaster groupies, Old West enthusiasts and boysenberry jam fans flock to Knott’s Berry Farm, a theme park with roots back to 1934, when farmers Walter and Cordelia Knott opened a roadside stand selling berries and a diner dishing fried chicken. Diners still feast on drumsticks and berry pie at Knott’s Chicken Dinner restaurant; shoppers wander through the California Marketplace and take in history at the brick-bybrick replica (1966) of Independence Hall. Inside the park, daunting roller coasters separate the bold from the bashful. Silver Bullet turns riders upside down six times, GhostRider is one of the world’s longest and tallest wooden coasters, and Montezooma’s Revenge rockets to 55 mph in three seconds. Less hair-raising are the High Sierra Ferris

Wheel and kiddie rides at Camp Snoopy. Explore bygone eras without leaving Beach Boulevard. Medieval Times Dinner & Tournament revisits an 11th-century castle. The audience cheers jousting knights while serfs and wenches serve a four-course feast; the pageantry stars Lipizzaner stallions. It’s near impossible to leave Pirate’s Dinner Adventure without a swagger and a swashbuckling tale. A belly-filling banquet fortifies guests for skirmishes aboard a replicated 18th-century Spanish galleon in an indoor lagoon.

ORANGE

Old Towne Orange is often used for movies and commercials, thanks to its Norman Rockwell aura and diligently preserved pre-1940 homes and buildings. Anchored by a picturesque traffic circle—oval, technically—at Chapman Avenue and Glassell Street, the walkable district is on the National Register of Historic Places. Once overflowing with antique shops, the zone now makes room for cafes, lounges and restaurants, too. The Orange Chamber of Commerce (439 E. Chapman Ave.) offers a map of historic sights. Chapman University, one of the state’s oldest private universities, marks its 150th year. To the east are the bucolic hills of Irvine Park; its petite Orange County Zoo is ideal for wee ones, who also enjoy the narrow-gauge train. Big kids go for The Outlets at Orange, a collection of retailers at once high-end and discount. Draws include Last Call by Neiman Marcus and Saks Fifth Avenue Off 5th. Teens can’t resist Vans Skatepark for indoor boarding; adults and kids alike fall like pins for hip bowling alley Lucky Strike Lanes. Crystal Cathedral in Garden Grove is a must-tour for architecture buffs. Philip Johnson’s striking structure is wholly enclosed

by 10,000 silver-tinted windows. Two more world-class architects are represented: Richard Neutra’s Tower of Hope and Richard Meier’s International Center for Positive Thinking.

FULLERTON

Most visitors to Fullerton, home of sprawling Cal State Fullerton, flock to the historic core along Harbor Boulevard. The district’s ongoing revitalization brings an endless supply of distinctive boutiques and watering holes. The mini-zone SoCo (for south of Commonwealth) alone is jammed with pubs, clubs, cafes and restaurants, all a short stroll from the historic train station. Significant sights nearby include Fullerton Museum Center, offering dynamic exhibits including a gallery devoted to Leo Fender, native son and pioneer of the electric guitar. The museum offers maps pinpointing fine examples of architecture styles within walking distance. A short drive away, the stately Muckenthaler Cultural Center hosts varied design and art events and exhibits. Back at CSUF, the Fullerton Arboretum is a garden of delights, with streams, trails, flowering plants and a restored Victorian cottage. A few miles east in Yorba Linda is the modest birthplace of Richard Nixon. The tiny home and an impressive rose garden are on the handsome grounds of the Richard Nixon Library & Birthplace, a rich repository chronicling the president’s public and private life. Neighboring Brea, once a company town for Union Oil Co. workers, now takes pride in its Birch Street Promenade. The pedestrian-friendly village offers contemporary retailers, casual restaurants, cinema and stand-up comedy.  For bold items, see listings in the where guide. For a map of these neighborhoods, see page 62.

A taste of old anaheim

great find Greg Gerovac has spent his whole life around beer. His grandfather worked for Pabst Brewing Co. in Milwaukee. Greg and his wife, Barbara, who grew up in Huntington Beach, learned to appreciate fresh local beer during seven years in Bavaria. They polished their own brewing skills in northern Virginia, then returned to Barbara’s native California, where they reopened the 140-year-old Anaheim Brewery, closed since Prohibition. The tasting room is housed in the 1920s Packard Building. Enjoy the well-hopped Anaheim 1888 or fuller-bodied Anaheim Red at a 30-foot bar from Anaheim’s demolished Covered Wagon saloon. 336 S. Anaheim Blvd., Anaheim, 714.780.1888, anaheimbrew.com.

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Dining SPOTLIGHT

American

Guidelines

A RESTAURANT The menu at this stylish spot offers as much nostalgia as the red-leather booths, but beef Stroganoff, pot roast and scallops still get of-the-moment treatment. Plus O.C.’s best burger. Café/market adjacent. L (M-F), D (nightly), Br (Su). 3334 W. Coast Hwy., Newport Beach, 949.650.6505 $$$ Map N13

Index

ANDREI’S CONSCIOUS CUISINE & COCKTAILS Conscientiously created dishes—slowly braised octopus salad with chorizo chip; sweet-and-sour lemon-curd tart with Italian meringue, pear crisp and Chocolate Millionaire ice cream—and superb cocktails. Striking decor includes two-story water wall. L (M-F), D (M-Sa). 2607 Main St., Irvine, 949.387.8887 $$ Map D4 BACK BAY BISTRO Snazzy spot at the Dunes has wraparound windows overlooking Back Bay and a retractable roof. Linguini pescatore, mojito pork chops, USDA Prime flat-iron steak; prime rib Thursdays. B (Sa-Su), L (daily), D (Th-Su), Br (Sa). Newport Dunes, 1131 Back Bay Drive, Newport Beach, 949.729.1144 $$ Map M14

Burgers Take Wing The Crow Bar and Kitchen in Corona del Mar was already on a roll with James Beard Award-nominated chef John Cuevas on board. But now the gastropub has opened Crow Burger Kitchen, a casual sibling in Newport Beach featuring natural Angus and Prime beef burgers in intriguing configurations. Highlights include the Green Label Burger, with Prime chuck ground inhouse, shoestring onions and bacon butter on a buttermilk bun; and the Cheeseburger, Cheeseburger, Cheeseburger (above) with black-pepper cheese, cream cheese, goat cheese, fried onion and garlic mayo on a wheat english muffin. Finish with a shake, perhaps peanut butter and coco nib or strawberry and candied brioche. p. 32

BAYSIDE Stylish spot offers a limited view of the harbor canals and first-rate New American fare. The handsome space and sprawling bar and patio draw a local crowd for exec lunches, romantic dinners and lazy brunches. Live jazz; art displays. L (M-F), D (nightly), Br (Su). 900 Bayside Drive, Newport Beach, 949.721.1222 $$$ Map M14

Restaurants are listed by city on page 43. Map locators at the end of each listing (Map A3; Map H10, etc.) refer to maps on pages 61-63. Compendium includes editors’ recommendations and advertisers.

American .............................. 30 Belgian.....................................32 Brewpubs/Gastropubs ....32 California................................32 Continental............................33 Eclectic....................................33 French..................................... 34 International .........................35 Italian .......................................35

Japanese ................................36 Mediterranean.....................37 Mexican/Latin .....................37 Seafood...................................38 Steak .......................................40 Thai..........................................40 Themed ...................................41 Vegetarian ..............................41 Quick Bites .............................41

butter banana split. L, D (daily). 1133 Newport Center Drive, Newport Beach, 949.706.8282 $$ Map L15 LEATHERBY’S CAFé ROUGE Chic and sleek affair makes graceful use of its site within the glittering Renée and Henry Segerstrom Concert Hall. Acres of windows and curving lines set the scene for cutting-edge cuisine. Ideal for pre- or post-performance. D (Tu-Su). 615 Town Center Drive, Costa Mesa, 714.429.7640 $$$ Map J13

THE BEACHCOmBER On Crystal Cove State Park beach; inside, it’s like a weatherworn yacht. Roasted French feta; rib-eye with wild-mushroom-and-truffle-mac; and the Gimme S’mores! dessert. Outdoor Bootlegger Bar. Shuttle from Los Trancos lot. B, L, D (daily). 15 Crystal Cove, Newport Beach, 949.376.6900 $$ Map E4

mEmPHIS Southern, Cajun-Creole and Southwest dishes in a hip retro setting. Start with gumbo or the pulledpork sliders. L (M-F), D (W-Sa), Br (Su). 2920 Bristol St., Costa Mesa, 714.432.7685; 201 N. Broadway, Santa Ana, 714.564.1064 $$ Map J13, G13

BROADWAY BY AmAR SANTANA New. Former longtime chef at Charlie Palmer opens his own spot serving creative “cuisine of the Americas” such as pan-roasted sea scallops with sea urchin risotto, passion fruit, jalapeño, sea beans and chive flowers, and pan-roasted lamb belly with cumin caramel and carrot “textures.” 328 Glenneyre St., Laguna Beach, 949.715.8234 $$$ Map H15

PALm TERRACE Inspired small plates, lush atrium look. Macaroni ’n’ cheese with Taleggio cheese, truffles, Parmesan tuile; blue Caledonia prawns ricotta gnocchi; rum-and-pepper-braised sous-vide beef short ribs; dazzling dessert sampler. Weekday lunch buffet, $9.95. B, L, D (daily). The Island Hotel, 690 Newport Center Drive, Newport Beach, 949.760.4920 $$$$ Map L15

CHAPTER ONE: THE mODERN LOCAL Hip librarythemed spot offers creative fare such as skirt steak with apple chimichurri sauce and yucca fries; soft chocolate ganache with chocolate “soil,” soy caramel and fried wontons; “culinary cocktails” such as Holiday in Cambodia. Open until 2 am. L, D (daily). 227 N. Broadway, Santa Ana, 714.352.2225 $$ Map H13

PARK AvE Owner-chef David Slay’s creative renditions of classic American cuisine feature house-made and home-grown specialties, earn regional accolades such as Restaurant of the Year. Most produce meticulously grown on the premises; visit the garden! Architecture is Googie, decor midcentury retro. L (Tu-F), D (Tu-Su). 11200 Beach Blvd., Stanton, 714.901.4400 $$ Map I8

CHARLIE PALmER Awash in sunshine by day, smartly lit by night, star chef Charlie Palmer’s space is superstylish, roomy and relaxed. Out of the kitchen come exceptional modern American dishes that favor top-flight purveyors. Palmer’s wine shop and new DG Burger are adjacent. L, D (daily). South Coast Plaza, 3333 S. Bristol St., Costa Mesa, 714.352.2525 $$$ Map D3

PAUL mARTIN’S AmERICAN GRILL New. Restaurateur Paul Fleming (P.F. Chang’s, Fleming’s Prime Steakhouse) opens new spot done in dark woods, brick and balsa-wood chandeliers and featuring mesquite-grilled items including a Castroville artichoke, chimicchuri chicken and dry-aged heirloom Duroc pork porterhouse, and banana cream pie. L, D (daily). Irvine Spectrum Center, 31 Fortune Drive, Irvine, 949.453.1144 $$ Map D5

CROSSROADS AT HOUSE OF BLUES Southern hospitality and rafter-raising music: shrimp and grits, jambalaya, buttermilk-fried chicken, St. Louis ribs, chili-braised short ribs. Saturday Reggae Brunch, Sunday Gospel Brunch. L, D (daily); Br (Sa-Su). Downtown Disney, 1530 S. Disneyland Drive, Anaheim, 714.778.BLUE $$ Map I10 THE DECK Open-air spot serves breezy cocktails and beach fare such as burgers and baked clams, as well as a flat-iron steak and paella for two, steps from the sand. L, D (daily). Pacific Edge Hotel 627 Sleepy Hollow Lane, Laguna Beach, 949.494.6700 $$ Map I15 GREAT mAPLE Rustic spot in Fashion Island’s new Nordstrom wing offers creative small plates, wood-fired flat breads, 10-spiced grass-fed beef burger, house-fried pasta, blue cheese-pink peppercorn flat-iron steak, peanut

RALPH BRENNAN’S JAzz KITCHEN Creole cuisine and New Orleans jazz (beaded piano!) at festive spot inspired by New Orleans’ French Quarter. Pasta jambalaya, Gumbo Ya-Ya, Creole calamari, bananas Foster. Beignets at Jazz Kitchen Express; romantic dining upstairs; casual meals downstairs. Downtown Disney, 1590 S. Disneyland Drive, Anaheim, 714.776.5200 $$ Map I10 THE RANCH New. Sophisticated restaurant and superfun, glittering saloon. Amid cedar beams and flagstone, chef Michael Rossi presents Kobe beef carpaccio with pecorino Romano, wild arugula and truffle; silver barramundi with white shrimp, Castroville artichokes and fireroasted-heirloom-tomato-and-fennel broth; and bone-in cowboy rib-eye. Separate entrance for saloon. 1025 E. Ball Road, Anaheim, 714.817.4200 $$$ Map I11

Leatherby’s Café Rouge, at Segerstrom Center for the Arts, themes menus to the center’s musicals (p. 30). Nearby Scott’s rings a bell 15 minutes before showtime (p. 39).

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Dining Foraged mushroom pizza at new Cucina Enoteca in Irvine

BRUXIE Fast-casual spot in Orange, new in Brea, serves Belgian waffle sandwiches both sweet and savory, canesugar sodas and Wisconsin frozen custard. Top 10 U.S. Yelp Restaurants 2011 (No. 2!); all items under $10. B, L, D (daily). 292 N. Glassell St., Orange, 714.633.3900; 215 W. Birch St., Brea, 714.255.1188 $ Map C4 and A3 LE PAIN QUOTIDIEN New. Belgian bakery-cafe serves simple, elegant boulangerie fare; organic breads and pastries baked in view of diners. On the menu: soups, salads and specialty tartines (open-faced sandwiches). Communal table, ocean-view patio, baking classes. B, L, D (daily). Fashion Island, 401 Newport Center Drive, Newport Beach, 949.287.5592 $$ Map L15

Brewpubs and Gastropubs

RAmOS HOUSE CAFé The county’s best breakfast, and one of its best restaurants of any kind, is served in an 1881 house steps from the train tracks in the historic Los Rios district. Don’t miss the Soju Bloody Mary—a meal in itself—or whatever pain perdu chef-owner John Q. Humphreys happens to be offering. B, L (Tu-Su). 31752 Los Rios St., San Juan Capistrano, 949.443.1342 $$ Map I17 SANDY’S BEACH GRILL Steps from the sand at the base of Huntington Beach Pier; same owners as adjacent Duke’s. Sunnyside’s Famous Fried Zucchini; Beer Can Half-Chicken; Prime steak and fries; plus burgers and wood-fired pizzas. L, D (daily). 315 Pacific Coast Hwy., Huntington Beach, 714.374.7273 $$ Map N9 SEASONS 52 No deep-frying. No dish more than 475 calories. Lots of flavor. Plus fabulous piano bar, stylish decor, eclectic seasonal menu including spicy chipotle shrimp flat bread, lemongrass salmon salad under glass, oak-grilled filet mignon and Mini Indulgences desserts. Superior wine list. L, D (daily). South Coast Plaza, 3333 Bear St., Costa Mesa, 714.437.5252 $$ Map J13 STONEHILL TAvERN Urbane ode to New American dining. Celebrated chef Michael Mina offers sensational contemporary fare in shimmering room at St. Regis Monarch Beach Resort, turns the cozy tavern concept on its ear by bringing the ocean indoors via windows, mirrors and veranda seating. D (Tu-Su). 1 Monarch Beach Resort Drive, Dana Point, 949.234.3318 $$$ Map J17 THREE SEvENTY COmmON New. Chef Ryan Adams takes over and redoes the Sorrento Grill space. He’s offering maple bacon popcorn instead of bread; wild mushroom bruschetta with Parmesan and bitter greens; and salmon with root vegetables. It’s a winner! 370 Glenneyre St., Laguna Beach, 949.494.8686 $$ Map H15 WOOD RANCH New. Barbecue and grill in handsome quarters at Irvine Spectrum Center. Shredded onions; wood-roasted tri-tip; pulled-pork platter; peanut coleslaw; plus burgers, steaks and seafood. L, D (daily). 57 Fortune Drive, Irvine, 949.337.4850 $$ Map D5 zImzALA Surfer-chic restaurant and bar at stylish Shorebreak Hotel offers stylish “American/beach comfort” cuisine to match—and superb Cal-Med dishes. Among signature dishes are the grilled sirloin burger and castiron-cooked mussels. Br, D (daily). 500 Pacific Coast Hwy., Huntington Beach, 714.960.5050 $$ Map N9

Belgian BRUSSELS BISTRO Belgian menu, drinks, decor. Chicon gratin (Belgian endives with white sauce and cheeses), roasted salmon with pesto oil and Belgian stoemp; crepes flambés. All-you-can-eat moules frites M-W. DJs and dancing F-Sa after 10:30 pm. L (Sa-Su), D (nightly). 222 Forest Ave., Laguna Beach, 949.376.7955 $$ Map 15

THE CROW BAR AND KITCHEN Chef is James Beard Award-nominated John Cuevas, ex-Montage Beverly Hills. Superb brew selection. D (daily); Br (Sa-Su). New fast-casual sibling Crow Burger Kitchen on Newport peninsula. L, D (daily). 2325 E. Coast Hwy., Corona del Mar, 949.675.0070; Crow Burger, 3107 Newport Blvd., Newport Beach, 949.673.2747 $$ Maps M16 and N13 HAvEN GASTROPUB Thought-provoking list of palateprovoking handcrafted beers are offered on tap—and in many of the menu items, including the desserts. Adventurous fare such as crispy rabbit liver and onions, oxtail poutine and bacon ice cream; one of the county’s best burgers and house-made chips. L, D (daily). 190 S. Glassell St., Orange, 714.221.0680 $$ Map C4 JT SCHmID’S RESTAURANT AND BREWERY Popular spots are known for handcrafted beers brewed on-site and classic brew-pub cuisine. Wood-fired pizzas, “cowboy steak,” pastas and burgers share eclectic menu with jambalaya, fish tacos and sashimi. L, D (daily). 2610 E. Katella Ave., Anaheim, 714.634.9200; 2415 Park Ave., Tustin, 714.258.0333 $$ Map I11, C4 mULDOON’S Lively Dublin pub and Celtic bar serving gastropub food years before the word was invented. Our fave: the off-the-menu Black Bush Stew, served with a shot of Irish whiskey and baby lamb chop. Irish-themed events. L, D (Tu-Su); Br (Su). 202 Newport Center Drive, Newport Beach, 949.640.4110 $$ Map L15 SIDE DOOR Superb spot shares historic building (replica of Ye Olde Bell, England’s oldest inn) with fine-dining landmark Five Crowns; regional accolades in 2011 include Restaurant of the Year. D (nightly), Br (Su). 3801 E. Coast Hwy., Corona del Mar, 949.717.4322 $$ Map M16 SLATER’S 50/50 Design-your-own-burger. Adventurous? Consider the Flamin’ Hot or the Peanut Butter & Jellousy options. Signature patty is half beef, half bacon. Superior brew list. L, D (daily). 8082 Adams Ave., Huntington Beach, 714.594.5730; 6362 E Santa Ana Canyon Road, Anaheim Hills, 714.685.1103 $$ Maps L9, B5

California Cuisine BAmBÚ Creative fare creatively presented in a fourstory atrium amid lush palms, orchids and bamboo trees; Asian, French and Italian influences enhance seasonal and regional foods of Southern California. Four-course prixfixe lunch for those on the go. B, L, D (daily). Fairmont Newport Beach, 4500 MacArthur Blvd., Newport Beach, 949.476.2001 $$$ Map K14 THE CALIFORNIAN Colorful, contemporary, elegant fine-dining room with creative cuisine and ocean views at Hyatt Regency Huntington Beach Resort. Roasted-chicken tortilla soup; pan-seared salmon with gremolata crust; goat cheesecake. B, L, D (daily). 21500 Pacific Coast Hwy., Huntington Beach, 714.698.1234 $$ Map N9 K’YA BISTRO BAR Handsome bistro at Hotel La Casa del Camino offers tremendous variety of small plates paired with wide selection of wines by the glass. Chicken

empanadas, petite lamb or ahi burgers, lobster macaroni ’n’ cheese, Hawaiian poke, grilled filet mignon and truffle risotto reflect the diversity of the cuisine. B, L, D (daily). Hotel La Casa del Camino, 1289 S. Coast Hwy., Laguna Beach, 949.376.9718 $$ Map I15 mIX Imaginative, often organic dishes in Anaheim Hilton atrium lobby; new executive chef Kyung Soo Carroll offers Pacific lobster benedict on brioche with spinach and lobster sabayon; Mix Cobb salad shaker prepared tableside. B, L, D (daily). 777 Convention Way, Anaheim, 714.740.4412 $$ Map I10 NAPA ROSE Wine country comes to the Disney Resort by way of this stunning celebration of beauty in the bottle and the bounty of nature. Ace executive chef Andrew Sutton conjures sophisticated seasonal American dishes. The stylish setting has a relaxed air, thanks to a polished staff (including dozens of sommeliers) eager to tailor memorable meals. D (nightly). Grand Californian Hotel, 1600 S. Disneyland Drive, Anaheim, 714.635.2300 $$$ Map I10 NIRvANA GRILLE Cozy, contemporary room serves winning fare: chicken wontons with chipotle cream sauce; and pistachio Dijon-crusted Chilean sea bass; goat cheese maple syrup ice cream. Enjoy the view from rooftop deck. D (nightly). 303 Broadway, Laguna Beach, 949.497.0027; 24031 Marguerite Parkway, Mission Viejo, 949.380.0027 $$ Map H15, E67 SHADES Casual elegance, winning Cal-Continental menu and ocean views make this a popular steak and seafood destination. Boutique ranch meats inspire the deft cooking. Sunday’s lavish buffet brunch (unlimited crab legs!) on poolside patio. B, L, D (daily); Br (Su). Waterfront Hilton, 21100 Pacific Coast Hwy., Huntington Beach, 714.845.8444 $$ Map N9 6IX PARK GRILL Applewood-fired grill fare in airy space with floor-to-ceiling windows and garden terrace. Roasted-chicken tortilla soup; grilled diver scallops with coconut bacon rice, broccoli rabe and butternut squash beurre blanc. B, L, D (daily). Hyatt Regency Irvine, 17900 Jamboree Road, Irvine, 949.225.6666 $$ Map J14 STUDIO Airy bluff-top Arts and Crafts-style bungalow with stunning azure and endless Pacific view oozes an offhand luxury befitting its premium resort setting. Chef Craig Strong reaches far beyond the predictably posh with an ambitious menu of creative Cal-French cuisine gilded by genteel service—earning highest marks on all fronts. D (Tu-Su). Montage Resort & Spa, 30801 S. Coast Hwy., Laguna Beach, 866.271.6953 $$$$ Map I16 SUNDRIED TOmATO CAFE Eclectic Cal-Med dishes, bold flavors. Creamy sun-dried-tomato soup with Gorgonzola; crispy blackened chicken spring rolls; chopped salad. Excellent pastas. 361 Forest Ave., Laguna Beach, 949.494.3312 (L, D daily); 31781 Camino Capistrano, San Juan Capistrano, 949.661.1167 (L, D daily; Br Sa-Su); 821 Via Suerte, San Clemente, 949.388.5757 (L, D daily; Br Su). $$ Map H15, I17, K17 TABU GRILL Local in-spot and Zagat high scorer promotes Kenny Raponi to executive chef. La Bella farms foie gras, king crab claw salad, Snake River Farms Wagyu steak with three cheese macaroni. D (nightly). 2892 S. Coast Hwy., Laguna Beach, 949.494.7743 $$$ Map I16 TANGERINE GRILL Find culinary California adventure opposite Disney’s California Adventure. Consider tangerine chicken, tangerine scallops or Malibu culotte steak. B, L, D (daily). Anabella Hotel, 1030 W. Katella Ave., Anaheim, 714.772.1186 $$ Map I10 vINE Laid-back beach burg takes wine-country detour at top spot for poised California cuisine and enlightened wine selections. Surfer-chef-owner Justin Monson’s seasonal cookery suits the hand-hewn space. Adjacent new St. Roy Chef’s Pub. D (Tu-Sa). 211 N. El Camino Real, San Clemente, 949.361.2079 $$$ Map south of F6

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Dining vUE “Forward-thinking California coastal cuisine” on a bluff overlooking Dana Point Harbor. Outside, the ocean breeze and fire pit add to the romantic ambience. B, L, D (daily); Br (Su). Laguna Cliffs Marriott Resort, 25135 Park Lantern, Dana Point, 949.661.5000 $$$ Map J16

Mesquite-Grilled Fresh Fish Seafoods, Sushi and Steaks On-Site Fresh Fish Market Daily Chef ’s Creations

THE WINERY Renowned chef-partner Yvon Goetz offers superior contemporary California regional cuisine at handsome, bustling spot at the District at Tustin Legacy. The freshest seafood, wild game and USDA Prime steaks can be complemented with wines from the 7,000-bottle cellar. Excellent bar menu. L (M-F), D (nightly). 2647 Park Ave., Tustin, 714.258.7600 $$$ Map J14

Continental

Full Bar and Wine List

The Block at Orange 20 City Boulevard 714-769-3474 Huntington Beach 20111 Brookhurst Street (Brookhurst & Adams)

714-963-7796 visit marketbroiler.com

FIvE CROWNS Venerated Lawry’s-owned spot in English inn replica gets new decor, new head chef and new dishes such as oxtail and farro soup with roasted chanterelles, and seared duck breast with crispy spaetzle; prime rib and other favorites stay. Superb SideDoor Gastropub is adjacent. D (nightly), Br (Su). 3801 E. Coast Hwy., Corona del Mar, 949.760.0331 $$$ Map M16 THE HOBBIT Dinners are a transporting experience at this homey hacienda revered for special occasions. Multicourse prix-fixe affair includes cocktails upstairs, elaborate appetizers in the wine cellar, new Continental classics in newly redone elegant dining rooms. Menu changes weekly. Reservations essential. D (W-Su). 2932 E. Chapman Ave., Orange, 714.997.1972 $$$$ Map J11 mR. STOX North County favorite in Mission-style building with elegant interiors offers Continental/New American cuisine and impeccable service. Maryland crab cakes, osso buco, USDA Prime New York steak. Breads and pastries baked on the premises; Wine Spectator honoree since 1983. L (M-F), D (nightly). 1105 E. Katella Ave., Anaheim, 714.634.2994 $$$ Map I10 NIEUPORT 17 Venerated spot named for World War I fighter plane attracts fine diners, famed aviators. Amazing collection of aviation memorabilia on the walls; German hunt lodge decor. Beef Wellington, aged hand-cut steaks, prime rib, fresh seafood. Live entertainment, vintage cocktails and gastropub appetizers in the convivial Barnstormer Lounge. L (M-F), D (nightly). Lafayette Plaza, 13051 Newport Ave., Tustin, 714.731.5130 $$ Map C4

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ORANGE HILL Hilltop hideaway with endless city-light views; traditional and updated fare includes seafood appetizers, pastas, prime rib, lobster. New Orange Bar has retro orange theme, small plates, Burning Mandarin martini, even an orange piano. D (nightly), Br (Sa-Su). 6410 E. Chapman Ave., Orange, 714.997.2910 $$ Map C5

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Reservations Accepted. Now Booking Holiday Parties. 6410 E. Chapman Ave. Orange, CA 92869 714.997.2910 TheOrangeHillRestaurant.com facebook.com/orangehill

21 OCEANFRONT Romantic restaurant offers sunset views, cozy bars, classic decor, award-winning wine list, servers in black tie and menu featuring abalone, oysters Rockefeller, jumbo prawns and superb crab legs. Topnotch steaks and osso buco, too. Live entertainment in the lounge. D (nightly). 2100 W. Oceanfront (Newport Pier), Newport Beach, 949.673.2100 $$$ Map N13

Eclectic BISTANGO Beautifully prepared and presented contemporary cuisine, extensive wine list, changing contemporary art exhibits and jazz nightly. L (M-F), D (M-Sa). 19100 Von Karman Ave., Irvine, 949.752.5222 $$$ Map K14 KImERA Bayside and Bistango owners offer inventive, artfully presented, globally influenced cuisine; decor with contemporary vibe includes a bamboo-canopied ceiling. L (M-F), D (M-Sa). 19530 Jamboree Road, Irvine, 949.261.1222 $$$ Map K14 K’YA STREET FARE The spot celebrates what 2.5 billion people eat daily—local dishes dispensed by street vendors. Dishes from every corner of the world: hibachi salmon from Tokyo, Cubano sandwiches from Miami,

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Dining pommes frites from Paris and crisp calamari from Bangkok—and not a dish over $10. B, L, D (daily). Hotel Ménage, 1221 S. Harbor Blvd., Anaheim, 888.462.7275 $ Map I10 SAPPHIRE LAGUNA Chef Azmin Ghahreman offers globally inspired dishes at his stylish restaurant and lounge. Begin with Vietnamese duck spring rolls, move on to paella or prime rib-eye with truffled fries. Gourmet pantry for picnic and takeout. Popular patio has partial ocean view. L (M-F), D (nightly); Br (Sa-Su). 1200 S. Coast Hwy., Laguna Beach, 949.715.9888 $$$ Map I15 SAvOY Smart dining room in smartly redone hotel offers cross-cultural small plates, main plates and wine salon; pre-theater menu. B, L, D (daily). Hotel Hanford, 3131 S. Bristol St., Costa Mesa, 877.426.3673 $$ Map J13 STARFISH New. Culinary concept by Nancy Wilhelm, owner of Zagat-topping Tabu Grill, offers “AmerAsian” cuisine—American takes on cuisines of Thailand, Vietnam, China, Korea and India with a nice lacing of heat— amid Asian art deco decor. L (W-Sa), D (daily). 30832 S. Coast Hwy., Laguna Beach, 949.715.9200 $$$ Map I16 TRUE FOOD KITCHEN Healthful-living author Andrew Weil presents globally inspired, locally sourced dishes in cheery room and on inviting patio with linear fire pit. More healthful cocktails; biodynamic, organic wines. L, D (daily); Br (Sa-Su). Fashion Island, 451 Newport Center Drive, Newport Beach, 949.644.2400 $$$ Map L15

French BRASSERIE PASCAL Venerated chef Pascal Olhats offers croque monsieur, steak tartare with fries, seafood vol-au-vent, côte de bœuf with béarnaise-truffle sauce. Fashion Island, 327 Newport Center Drive, Newport Beach, 949.640.2700 $$ Map L15 CAFE JARDIN Lunch prix-fixe by French chef Pascal Olhats at the lovely, intimate Sherman Library & Gardens. L (M-F). 2647 E. Coast Hwy., Corona del Mar, 949.673.0033 $$ Map M16 THE CELLAR Romantic dinners in a subterranean setting oozing with character. Classic French fare, California accent, in cellar of 1920s-era California Hotel. Buffalo tartare with fried quail egg; Trois “B” Hash (Brussels sprouts, bacon, butternut squash); soufflés. Top-notch service, smashing wine list. D (Tu-Su). 305 N. Harbor Blvd., Fullerton, 714.525.5682 $$$$ Map A25

Bluewater Grill C A S U A L , M O D E R AT E LY P R I C E D

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FRENCH 75 French-American bistro and champagne bar helmed by Pascal Olhats (Brasserie Pascal) offers romantic ambience and outdoor dining beneath antique chandeliers. D (nightly). 1464 S. Coast Hwy., Laguna Beach, 949.494.8444 $$$ Map I16 GEmmELL’S Fine chef Byron Gemmell serves up fairly traditional French fare and adds California touches. Casserole of escargots; hearts of palm and crab; roasted duck. L, D (daily); Br (Su). 34471 Golden Lantern, Dana Point, 949.234.0063 $$$ Map K16 mARCHé mODERNE Chef Florent Marneau and pastry chef wife Amelia raise the bistro to delicious heights with their unstuffy but oh-so-French effort. He revels in what’s seasonal. Dessert? Exquisite cheeses or Amelia’s transcendent desserts. L, D (daily). South Coast Plaza, 3333 Bristol St., Costa Mesa, 714.434.7900 $$$ Map D3 PINOT PROvENCE Sophisticated French-Med dishes from Patina Group. Favored for executive lunches, pretheater dinners, special occasions. Intimate dining room with massive stone fireplace; charming walled patio. B, L, D (daily); Br (Sa-Su). Westin South Coast Plaza, 686 Anton Blvd., Costa Mesa, 714.444.5900 $$$ Map J13 vIE DE FRANCE Classic onion soup, breads and pastries baked fresh daily, sandwiches made to order, desserts homemade at charming bistro and bakery. L,

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Dining D (daily). South Coast Plaza, 3333 Bristol St., Costa Mesa, 714.557.1734 $ Map J13

International ANQI Innovative cuisine dominated by small plates: filet mignon potstickers, steamed buns with braised pork belly, the family’s secret garlic noodles—plus cutting-edge molecular gastronomy with advance notice. Backlit bar and glass catwalk over a running stream contribute to the sexy setting. L, D (daily). South Coast Plaza, 3333 S. Bristol St., Costa Mesa, 714.557.5679 $$$ Map J13 BELACAN GRILL Malaysian bistro spotlights sambals. Roti canai flat bread; Nasi lemak (rice, coconut milk, screw pine leaves, anchovies, peanuts, beef rendang); crispy curry-leaf shrimp. L, D (daily). 17460 17th St., Tustin, 714.505.9908 $$ Map C4 CAPITAL SEAFOOD New. More than 100 kinds of dim sum, offered from pushed steam carts at lunch, plus Asian tapas, clay-pot items, tofu, noodles and congees at Irvine Spectrum Center. House-special lobster, honeyglazed walnut shrimp, roasted Peking duck. L, D (daily). 85 Fortune Drive, Irvine, 949.788.9218 $$ Map D5 mARRAKESH Marvelous Moroccan multicourse prix-fixe feasts including b’stilla (phyllo-chicken pie), served sans silverware. Great value. Belly dancing (W-Su). D (nightly). 1976 Newport Blvd., Costa Mesa, 949.645.8384 $$ Map L13 P.F. CHANG’S CHINA BISTRO Contemporary American-Chinese fare; lettuce wraps, spicy chicken, Mongolian beef. Newly redone in Irvine. L, D (daily). Irvine Spectrum Center, 61 Fortune Drive, Irvine, 949.453.1211; Fashion Island, 1145 Newport Center Drive, Newport Beach, 949.759.9007; Anaheim GardenWalk, 321 W. Katella Ave., Anaheim, 714.507.2021 $$ Map D5, L15, I10 TAmARIND New. Sibling to Michelin-starred spot in London opens at Crystal Cove Promenade, serving elegantly presented Moghul-derived tandoor-oven favorites, innovative seasonal fare. L, D (daily). East Coast Highway and Crystal Heights Drive, Newport Coast $$$ Map J13

Italian

Featuring fresh soup, sandwiches, salads, pasta and French specialties served in a casual dining atmosphere.

Serving Breakfast, Lunch & Dinner

South Coast Plaza Costa Mesa, CA 92626 714-557-1734 www.viedefrance.com

ANAHEIm WHITE HOUSE Restored 1909 manor provides a romantic setting for one of North County’s finest restaurants. Dramatic presentations of refined northern Italian cuisine are impeccably served in silk-draped rooms. Presentations give it the wow factor. Gazebo for garden dining. L (M-F), D (nightly), Br (Su). 887 S. Anaheim Blvd., Anaheim, 714.772.1381 $$$ Map I10 ANDREA Elegant but remarkably unstuffy setting offers spectacular views of Elysian vistas and the ocean, regional cuisine of northern Italy. Paccheri with lobster, sweet peas and arugula; red beet-root risotto with Gorgonzola dolce. Pasta and gelato handmade in dedicated rooms. L, D (daily). Resort at Pelican Hill, 22701 Pelican Hill Road S., Newport Coast, 949.467.6800 $$$$ Map L17 ANTONELLO RISTORANTE Top-notch, romantic northern Italian restaurant in faux villa. Octopus carpaccio; orecchiette pasta with Pugliese sausage and Swiss chard; and cavatelli with slow-cooked lamb ragu. One of the county’s best tiramisus. L (M-F), D (M-Sa). South Coast Plaza Village, 3800 Plaza Drive, Santa Ana, 714.751.7153 $$$ Map J13 CANALETTO Impressive Venetian-style restaurant features superb salumeria, antipasti, wood-fired pizzas and specialty meat and seafood dishes—think vermicelli Cassopipa with fish ragu, clams, mussels, scallops and grape tomatoes. L, D (daily). Fashion Island, 545 Newport Center Drive, Newport Beach, 949.640.0900 $$$ Map M16 CUCINA ENOTECA New. Spinoff of San Diego’s popular Cucina Urbana combines California-inspired Italian

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Dining classics and a wine shop. Chef de cuisine is Lulu De Rouen (ex-Pinot Provence). Vasi (filled mini-mason jars), stuffed squash blossoms, veal piccata, short-rib pappardelle, foraged-mushroom and truffle-oil pizza. Wines are retail plus $10. L, D (daily). Irvine Spectrum Center, 31 Fortune Drive, Irvine, 949.861.2222 $$ Map D5 ECCO Cozy, hip spot serves up goat-cheese-stuffed squash blossoms; sophisticated wood-fired pizzas, among O.C.’s best; ricotta gnocchi with grilled prawns; pork porterhouse saltimbocca; sautéed broccoli rabe with garlic and chilies. L, D (daily). The Camp, 2937 Bristol St., Costa Mesa, 714.444.ECCO $$ Maps J13 FRANCOLI GOURmET Convivial, handsome northern Italian destination takes a quantum leap in quality, both in style (e.g., ornate orange-glass chandelier) and cuisine since its move to Old Towne Orange. B, L, D (daily). 100 S. Glassell St., Orange, 714.288.1077 $$ Map C4 IL BARONE RISTORANTE Chef Franco Barone and wife Donatella offer distinctive fare at stylish spot hidden near John Wayne Airport. Modern art-filled room reflects his sophisticated side, tripe his rustic Sicilian roots. Signature dish: paper-thin focaccia sheets filled with Crescenza cheese. L (M-F), D (M-Sa). 4251 Martingale Way, Newport Beach, 949.955.2755 $$ Map K14 IL DOLCE PIzzERIA Superior artisanal, authentic Naples-style pizzas and pastas in modest spot on a busy intersection opposite Triangle Square. The simple pepperoni pizza may be the county’s best; the pistachio pizza, with Parmesan, red onions, rosemary and Gruyère, is a more unusual delight. L, D (daily). 1902 Harbor Blvd., Costa Mesa, 949.200.9107 $$ Map J14 IL FORNAIO Inspired by the traditional Italian trattoria, this upscale casual restaurant and bakery features crusty fresh bread, house-made and imported pastas, woodfired pizzas and roasted meats in a romantic atmosphere. L (M-Sa); D (nightly). 18051 Von Karman Ave., Irvine, 949.261.1444 $$$ Map J14 IL GARAGE David Slay of acclaimed ParkAve opens a beguiling Italian spot in a garage, amid a 1924 tractor and red-checkered tablecloths, overlooking the ParkAve garden; the menu is inspired by items from the garden. D (Tu-Sa). 11200 Beach Blvd., Stanton, 714.901.4400 $$ Map I8 NELLO CUCINA Italian steakhouse plus thin-crust pizzas, innovative pastas in airy foyer at South Coast Plaza’s Crystal Court; sibling to acclaimed Antonello Ristorante. L, D (daily). 3333 Bear St., Costa Mesa, 714.540.3365 $$ Map J13 PIzzERIA mOzzA New. Highly anticipated spot from culinary stars Mario Batali, Nancy Silverton and Joseph Bastianich replicates their collaborations in Los Angeles and Singapore. Top-notch pizzas use beguiling ingredients, distinctive dough. Start with fried squash blossoms or bone marrow al forno; end with caramel copetta with marshmallow sauce and Spanish peanuts. L, D (daily). 800 W. Coast Hwy., Newport Beach. $$ Map M13 PIzzERIA ORTICA Spot owned by Los Angeles chef David Myers (Comme Ça) offers refined authentic Neapolitan fare using intriguing ingredients beneath soaring arched ceilings and frescoes. L (M-F), D (M-Sa). 650 Anton Blvd., Costa Mesa, 714.445.4900 $$ Map J13 QUATTRO CAFFé Antonio Cagnolo of nearby, much-lauded Antonello Ristorante rejuvenates shoppers with stylish fare. L, D (daily). South Coast Plaza, 3333 S. Bristol St., Costa Mesa, 714.754.0300 $$ Map J13

Japanese BENIHANA The original exhibition kitchen—at your table! Fun dining experience. L (M-F), D (nightly). 4250 Birch St., Newport Beach, 949.955.0822; 2100 E. Ball Road, Anaheim, 714.774.4940 $$ Map K13, I10

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Dining Bluefin  Master sushi chef Takashi Abe offers exquisite sushi and hot entrées. Toro tartare with osetra caviar; seafood tempura with truffle sauce, matcha salt; prime filet mignon with mixed mushrooms. L, D (daily).  Crystal Cove Promenade, 7952 E. Coast Hwy., Newport Coast, 949.715.7373 $$$  Map M17 GEisha House  The soaring space is as seductive as the artfully plated dishes of seafood. Uni shooters, matzomiso soup(!), Mongolian lamb chop, Geisha Lips no-rice roll and robata-yaki skewers. L (M-F), D (nightly).  2773 N. Main St., Santa Ana, 714.564.0350 $$$  Map G13 HAMAMORI  Sparkling environment with undulating curves overlooks Bear Street. Ankimo-style foie gras with osetra caviar and gold flakes; rice cracker-coated jumbo asparagus with yuzu sea salt; tamari-marinated black cod. L, D (daily).  South Coast Plaza, 3333 Bear St., Costa Mesa, 714.850.0880 $$$  Map J14

delicious, family-style food and all the fun of an italian gathering. Buca To Go • Banquet Packages Available • Party Pans To Go

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BucAdiBeppo.com • Open Daily at 11am

KATSUYA BY STARCK  Splendid bento box-inspired surroundings by renowned designer Phillipe Starck and huge images of geisha eyes and lips provide a striking backdrop for stunning cocktails and cuisine by master sushi chef Katsuya Uechi. L, D (daily).  858 S. Coast Hwy., Laguna Beach, 949.793.4030 $$$  Map H16 RA SUSHI  Upbeat spot offers Japanese-fusion dishes such as Chili Ponzu Yellowtail and crab-and-shrimp Tootsy Maki. Red-globe-light-bedecked ceiling, oversized aquarium, hip soundtrack give the Huntington Beach location a club-like feel. L, D (daily).  The Strand, 155 5th St., Huntington Beach, 714.536.6390; District at Tustin Legacy, 2401 Park Ave., Tustin, 714.566.1700 $$  Map J14

Mediterranean LUCCA cafe & MARKET  Euro-chic bistro, deli and wine bar is a serious destination for foodies seeking items such as cocoa-dusted goat cheese; mole salami made by Mario Batali’s father; dishes inspired by the south of France, Italy and Greece using artisanal and organic local ingredients. L (M-F), D (nightly), Br (Sa-Su).  6507 Quail Hill Parkway, Irvine, 949.725.1773 $$  Map D5 MESA  Stylish spot offers hip scene, retractable glass roof, intriguing decor, inventive appetizers, superb cocktails and unisex restrooms at the Camp. D (Tu-Sa).  725 Baker St., Costa Mesa, 714.557.6700 $$  Map J13 Motif  Euro-eclectic dishes—grilled quail with Thai spices; cocoa-pistachio baked rack of lamb—amid ocean views. B, L, D (daily); Br (Su).  St. Regis Monarch Beach Resort and Spa, 1 Monarch Beach, Dana Point, 949.234.3320 $$$  Map J16 Splashes Restaurant and Bar  Whether indoors by the fireplace or on the patio steps from the sand, the water’s-edge Pacific view provides a dramatic backdrop for meals meant to be gorgeous memories. Molecular cocktails on Thursdays. B, L, D (daily); Br (Su).  Surf & Sand Hotel, 1555 S. Coast Hwy., Laguna Beach, 949.497.4477, Ext. 550 $$$  Map H15 Zov’s Bistro  Zov Karamardian’s culinary passion propels her spots. Acclaimed Med cuisine in Tustin; bakerycafes in Newport Coast and Irvine offer jewel-like desserts and premium breads. L, D (M-Sa).  3915 Portola Parkway, Irvine, 714.734.9687; Enderle Center, 17440 E. 17th St., Tustin, 714.838.8855; 21123 Newport Coast Drive, Newport Coast, 949.760.9687 $$$  Map C5, C4, L17

ANAHEIM

Mexican/Latin

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ASADA  New. Cal-inflected Mexican steakhouse and tequila bar. Spice lovers love the guacamole diablo, fireroasted jalapeños and Piggy Wings starters. Other menu highlights: braised carnitas, filet mignon tacos, carne asada (agave-marinated USDA Prime rib-eye steak), buttered crêpes with caramel. L, D (daily), B (Sa-Su).  480 S. Coast Hwy., Laguna Beach, 949.715.5533 $$  Map H15

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Dining

Twice the View, Double the Dining.

el adobe California historical landmark serving traditional Mexican fare is housed in two structures, one a 1797 adobe, the other the 1812 jail. L (M-Sa), D (nightly), Br (Su). 31891 Camino Capistrano, San Juan Capistrano, 949.493.1163 $$ Map I17 GabbI’S MeXICaN KITCHeN Old Towne day-trippers and tequila connoisseurs duck into this rustically stylish haven for spirited takes on regional Mexican fare far beyond tacos and burritos. The space packs them in during peak periods despite the absence of a sign. L, D (daily). 141 S. Glassell St., Orange, 714.633.3038 $$ Map C4 JavIer’S CaNTINa Lively siblings are known for spectacular decor and mucho-gusto ways with south-ofthe-border classics. La Tablita prepare-your-own tacos for two; chili Colorado of Kurobuta pork chops in guajillo chili sauce with nopalitos. L, D (daily). 7832 E. Coast Hwy., Newport Coast, 949.494.1239; Irvine Spectrum Center, 45 Fortune Drive, Irvine, 949.872.2101 $$ Map H15, D5 MaTador CaNTINa Upscale spot with red brick walls in 1899 building serves traditional dishes but also “Mexican-inspired,” such as chorizo ravioli. Also consider queso fundido and chocolate enchiladas. L, D (daily). 111 N. Harbor Blvd., Fullerton, 714.871.8226 $$$ Map A3 raYa Sophisticated global cuisine from chef Richard Sandoval, spectacular ocean views. Ceviches, sweet-corn soup with huitlacoche puree, roasted halibut with truffled boniato and crispy jalapeños; the churros are a must! B, L, D (daily). Ritz-Carlton, Laguna Niguel, 1 Ritz-Carlton Drive, Dana Point, 949.240.2000 $$$ Map J16 Sol CoCINa Stylish spot overlooking Newport Harbor canals features vibrant Baja-inspired dishes by Deborah Schneider, author of the cookbook Amor y Tacos. Pibilroasted fish on a banana leaf; Kurobuta carnitas; cocktails, side dishes and flan are sensational. L, D (daily). 251 E. Coast Hwy., Newport Beach, 949.675.9800 $$ Map O15 TaCo aSYluM Team from Haven in Orange offers unusual tacos (ghost chili pork taco with chili threads and pork rinds), excellent brew selections, small-batch sodas. L, D (daily). The Camp, 2937 S. Bristol St., Costa Mesa, 714.922.6010 $ Map J13

Seafood, Steaks and a Lot More Downstairs

315 Pacific Coast Hwy Huntington Beach

714.374.7273 sandysbeachgrill.com

T S RESTAURANTS OF HAWAII AND CALIFORNIA

Seafood aMelIa’S Seafood & ITalIaN reSTauraNT Charming spot, a local favorite for almost half a century, offers classic fare such as scampi Caesar salad, linguine with fresh bay scallops and baby calamari in marinara sauce, and cioppino. The intimate patio table is coveted. D (nightly), Br (F-Su). 311 Marine Ave., Balboa Island, 949.673.6580 $$ Map M15 blueWaTer GrIll The selection of seafood at these handsome spots is so fresh that the menu changes daily. Consider grilled Australian barramundi, Costa Rican mahi mahi; or farm-raised Mississippi catfish. Outdoor waterfront dining in Newport Beach; fireplace patio in Tustin. L, D (daily); Br (Su). The District at Tustin Legacy, 2409 Park Ave., Tustin, 714.258.FISH; 630 Lido Park Drive, Newport Beach, 949.675.FISH $$ Map J14, N13 THe CaTCH Sleek spot popular with baseball and hockey fans as well as concert-goers. Drunken mahi mahi; tomahawk steak; flambé s’mores Alaska. Four-pound OMG burger feeds 10. L, D (Tu-Su). 2100 E. Katella Ave., Anaheim, 714.935.0101 $$ Map I11 CHarT HouSe Destinations known for seaside vistas and distinctive architecture. Seafood dishes, many with Asian touches; aged beef; and signature salad bar. D (nightly). 34442 Green Lantern St., Dana Point, 949.493.1183; 2801 W. Coast Hwy., Newport Beach, 949.548.5889 $$ Map J16, M13

Memorable Dining Endless Views, Simpler Times Upstairs 317 Pacific Coast Hwy Huntington Beach

714.374.6446 dukeshuntington.com

Crab CooKer “Eat lotsa fish” is the motto at supercasual landmark spot; the line’s out the door in Newport

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Spectacular Waterfront Dining Since 1961, Chart House has built it’s reputation on delighting guests with spectacular views, outstanding cuisine and impeccable service. Enjoy fresh fish specialties, award-winning prime rib and decadent desserts while you dine leisurely right on the Pacific Coast.

Dining Beach. L (M-Sa); D (nightly). 2200 Newport Blvd., Newport Beach, 949.673.0100; 17260 E. 17th St., Tustin, 714.573.1077 $ Map N13, C5 DUKE’S Hawaiian-inspired seafood, prime steaks and beach-house ambience. Next to the pier; endless ocean views. L (Tu-Sa), D (nightly) 317 Pacific Coast Hwy., Huntington Beach, 714.374.6446 $$ Map N9 FIRST CABIN Bayside spot offers a panoramic view of Newport Harbor’s gleaming yachts and sailboats; chef Josef Lageder presents seasonal Cal-Continental fare. Superior wine list. B, L, D (daily). Balboa Bay Club, 1221 W. Coast Hwy., Newport Beach, 949.645.5000 $$$ Map M14 HARBOR GRILL Excellent mesquite-grilled seafood, pastas, gumbos, bouillabaisse at Dana Point Harbor; consider the rosebud martini and the sustainably farmed oysters. L, D (daily); Br (Su). 34499 Golden Lantern St., Dana Point, 949.240.1416 $$$ Map K16 HOUSE OF BIG FISH & ICE COLD BEER As the name suggests, it’s fresh fish paired with one of the best beer selections in town. Wraparound windows offer ocean views. L, D (daily). 540 S. Coast Hwy., Laguna Beach, 949.715.4500 $$ Map H15 MARKET BROILER Mix ’n’ match fresh fish ‘n’ sauce. Mesquite-grilled seafood and steaks, sushi, on-site fresh fish market. L, D (daily). The Outlets at Orange, 20 City Blvd., Orange, 714.769.FISH; 20111 Brookhurst St., Huntington Beach, 714.771.6655 $$ Map J11, L10 MASTRO’S OCEAN CLUB FISH HOUSE Bluff-top, ocean-view spot, sibling of swanky Mastro’s Steakhouse. Dry-ice enshrouded Seafood Tower; fresh seafood flown in daily, served in majestic proportions; signature warm butter cake. Glass-topped grand piano in the O Bar. D (nightly). Crystal Cove Promenade, 8112 E. Coast Hwy., Newport Coast, 949.376.6990 $$$$ Map N14

Newport Beach Waterfront dining & picture perfect sunsets over Newport Bay

949.548.5889

2801 Coast Highway West

Online reservations at

Dana Point

Perched high atop a bluff overlooking the Pacific Ocean & Dana Point Harbor

949.493.1183

34442 St. of the Green Lantern

chart-house.com

MCCORMICK & SCHMICK’S Citified fish house known for abundant menu of simply prepared fresh seafood. Old-school cocktails, legendary happy hour; microbrews on tap in the Pilsner Room at the Irvine location. L (M-F), D (nightly). 2000 S. Main St., Irvine, 949.756.0505; Anaheim GardenWalk, 321 W. Katella Ave., Anaheim, 714.535.9000 $$$ Map L14, G13, I10 ROCK‘N FISH American regional menu of red oakgrilled seafood brought in daily as well as steaks and spirits. Consider oak-grilled artichoke, New Orleans BBQ Shrimp, blackened wild Alaskan halibut, Kapalua rib-eye steak, signature Navy Grog. L, D (daily). 422 S. Coast Hwy., Laguna Beach, 949.497.3113 $$ Map H15 ROY’S Roy Yamaguchi ‘s Hawaiian fusion fare amid stylish tropical decor. D (nightly). Fashion Island, 453 Newport Center Drive, Newport Beach, 949.640.7697; Anaheim GardenWalk, 321 W. Katella Ave., Anaheim, 714.776.7697 $$$ Map L15, I10 SCOTT’S Fine dining close to shopping and ideal for pre-theater—there’s a bell 15 minutes before showtime. Lures include superb seafood, USDA Prime steaks and fun desserts, and excellent cocktails in the lounge. Live music (W-Sa). L, D (daily); Br (Sa-Su). 3300 Bristol St., Costa Mesa, 714.979.2400 $$$ Map J13 TAPS FISH HOUSE AND BREWERY Gold medalwinning brewmeister (just named Brewer of the Year at the world’s largest commercial beer competition—again, an unprecedented repeat!) plus oyster bar and fine steaks. L, D (daily); Br (Su). Birch Street Promenade, 101 E. Imperial Hwy., Brea, 714.257.0101 $ Map A3 WILDFISH SEAFOOD GRILLE Pedigreed fish and aged center-cut steaks amid seductively lit contemporary decor. The must-haves: Georges Bank Lemon Sol with Parmesan crust and lemon garlic butter; pineapple upside-down cake. D (nightly). 1370 Bison Ave., Newport Beach, 949.720.9925 $$ Map E4

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Dining Steak Agora Churrascaria  Choice cuts at Brazilian steakhouse are cooked over fire pit, seasoned with rock salt. Gaucho-garbed waiters offer succession of 16 sumptuous cuts, from picanha (a sirloin specialty) to coração (delicate chicken hearts). Elaborate hot and cold bar with vegetable and seafood specialites. L (M-F), D (nightly).  1830 Main St., Irvine, 949.222.9910 $$$  Map J13 THE CAPITAL GRILLE  Elegant steakhouse offers dry-aged beef amid portraits of local historic figures. Pan-fried calamari with cherry peppers; roasted pepper soup; bone-in kona-crusted dry-aged sirloin; coconut cream pie with macaroon crust. Three-course “Plates” lunch. 5,000 wines; classic cocktails. L, D (daily).  South Coast Plaza, 3333 Bristol St., Costa Mesa $$$$  Map J17 Fleming’s Prime Steakhouse & Wine Bar  Sleek venue serves prime everything. The classy feel extends to the bustling bar, which offers more than 100 wines by the glass and in flights. Sizzling steaks, with sauces on request; prime rib on Sundays; superior new small-plates menu. D (nightly).  455 Newport Center Drive, Newport Beach, 949.720.9633 $$$  Map L15 Mastro’s Steakhouse  Swanky spot offers largerthan-life portions and white-jacket service. Wet-aged hand-cut bone-in filet; excessively good sides such as off-the-menu crab gnocchi; and the—oooh—warm butter cake. Bar features generous cocktails and fine live music. D (nightly).  633 Anton Blvd., Costa Mesa, 714.546.7405 $$$$  Map J17 Morton’s, the Steakhouse  Classy bastion of beef features service-plus and colossal portions. Consider to-die-for double filet and Cajun rib-eye, retro filets Oscar and Diane. Show-and-tell table-side menu recitation. Adjacent Bar 1221. Anaheim, D (nightly); Santa Ana, L (M-F), D (nightly).  1895 S. Harbor Blvd., Anaheim, 714.621.0101; South Coast Plaza Village, 1641 W. Sunflower Ave., Santa Ana, 714.444.4834 $$$$  Map I10, J13

Welcome Home.

PRIME CUT CAFE & WINE BAR  High-end cuisine at affordable prices. Burrata-prosciutto-cherry tomato salad; spice-roasted chicken; filet mignon schnitzel. 80 intriguing wines; fantastic discovery cheeses. L, D (daily).  1547 W. Katella Ave., Orange, 714.532.4300 $$  Map I11 Ruth’s Chris Steak House  Bone-in “cowboy” rib-eye; caramelized banana cream pie. Soaring ceilings, ornate ironwork and colorful glass at the Anaheim location. Anaheim, D (nightly); Irvine L (F), D (daily).  2041 S. Harbor Blvd., Anaheim, 714.750.5466; 2961 Michelson Drive, Irvine, 949.252.8848 $$$$  Map I10, K14 Sam & Harry’s  Swank repasts feature hand-cut Midwest corn-fed steaks aged 28 days, seafood flown in daily and potent cocktails. Sleek decor is both retro and of-the-moment. B, L, D (daily); Br (Sa-Su).  Newport Beach Marriott, 900 Newport Center Drive, Newport Beach, 949.729.6900 $$$  Map M15

1500 S. Harbor Blvd. Anaheim

SAVANNAH CHOP HOUSE  American regional cooking—steaks, chops, seafood and Southern specialties— amid clubhouse decor. Tamarind-glazed duck breast; filet mignon Stroganoff. D (nightly).  32441 Golden Lantern, Laguna Niguel, 949.493.7107 $$  Maps I17

Across the street from Disneyland® Park.

Trabuco Oaks Steak House  Mesquite-grilled steaks amid rustic kitschy ambience in remote location. Men’s ties removed, hung from the rafters. D (nightly).  20782 Trabuco Oaks Road, Trabuco Canyon, 949.586.0722 $$$  Map east of C6

Thai DIHO SIAM  Thai and Chinese dishes in spot across from Triangle Square include excellent, well-spiced larb and curries. L, D (daily).  1835 Newport Blvd., Costa Mesa, 949.645.3259 $$  Map K12

®

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Dining ROYAL THAI CUISINE  Choose an entrée, choose a style at these local favorites. L, D (daily).   4001 W. Coast Hwy., Newport Beach, 949.645.8424; 1750 S. Coast Hwy., Laguna Beach, 949.494.8424 $$  Map N12, I15 THAI THIS  “Cuisine to Thai for.” Fun names of dishes: Handrool Salad, Porkupie and Holly Cow. I See Dead People cocktail. L, D (daily).  24501 Del Prado, Dana Point, 949.240.7944 $$  Map J17 THAI WAVE  Traditional noodle, curry and seafood dishes in pleasant surroundings. L, D (daily).  522 Main St., Huntington Beach, 714.960.0219 $  Map N9

Themed ESPN Zone  Sports-dining-entertainment, screening room and fine American fare in the Studio Grill. L, D (daily). Downtown Disney, 1545 S. Disneyland Drive, Anaheim, 714.300.3776 $$  Map I10 Medieval Times Dinner & Tournament  Eleventh-century pageantry, utensils-optional fourcourse meal. Reservations only. D (nightly); matinee (Su).  7662 Beach Blvd., Buena Park, 714.521.4740 $$$  Map G8 Pirate’s Dinner Adventure  Swordplay, pyrotechnics, comedy, romance aboard galleon replica in indoor lagoon. Call for weekend schedule; D (nightly).  7600 Beach Blvd., Buena Park, 714.690.1497 $$$  Map G8 RAINFOREST CAFE  Creative decor, animatronics and special effects bring the adventure of the rainforest indoors. The fare includes seafood, beef and chicken, pastas, salads, sandwiches and pizza; kids menu. B, L, D (daily).  South Coast Plaza, 3333 S. Bristol St., Costa Mesa, 714.424.9200; Downtown Disney, 1515 Disneyland Drive, Anaheim, 714.772.0413 $$  Map J13, I10

Vegetarian Native Foods  Casual Cal-vegetarian fare. L, D (daily).  2937 Bristol St., Costa Mesa, 714.751.2151; 26705 Aliso Creek Road, Aliso Viejo, 949.831.1926; 2453 Park Ave., Tustin, 714.259.0400 $  Map J13, G16, C4 118 DEGREES  Creative raw plant-based cuisine, organic wines and beer, fresh-pressed juices and smoothies. B, L, D (daily); Br (Su).  The Camp, 2981 Bristol St., Costa Mesa, 714.754.0718 $  Map J13

Quick Bites DAPHNE’S CALIFORNIA GREEK  New name, new menu, new sports-lifestyle-music focus and new ambassador, 10-time world champion surfer Kelly Slater. L, D (daily).  15 locations include 1330 Bison Ave., Newport Beach, 949.729.0671; 7801 Edinger Ave., Huntington Beach 714.903.2317 $  Map E4 and C2

Giant Grays may spy hop, breach, or fluke. Also enjoy the playful dolphins and sea lions!

Daily 2 Hour Trips on large comfortable vessels

Dana Wharf is the Original Whale Watch Company!

SAVE 40% on adult tickets when you book online Not valid on 1/2 price days, use promo WHERE40 To buy tickets: 800.979.3370

or DanaWharf.com

holidays or on the Wyland Adventure trips

IN-N-OUT  SoCal’s iconic burgers, cooked to order— try the off-menu “animal-style”—fries, shakes. B, L, D (daily).  18062 Beach Blvd., Huntington Beach, 800.786.1000, 20 other county locations $  Map D2 McDONALD’S  Burgers, California history mural beneath golden arches near theme parks. B, L, D (daily).  1500 S. Harbor Blvd., Anaheim, 714.491.0563, plus 70 other county locations. $  Map I10

where?

Log on anywhere. WhereOC.com SPRING 2012  WHERE ORANGE COUNTY  41

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Antonio Cagnolo Presents

Antonello Specialty Restaurants

A dining experience while shopping at South Coast Plaza

Cucina Nostalgica Italiana 3800 S. Plaza Dr., Santa Ana 714 751 7153 antonello.com

antonello_FP_SP12.indd 1 030-42_DiningList_WOC.indd 42

A Touch of Southern Italy 3333 Bear St., Costa Mesa 714 540 3365 nellocucina.com

Contemporary Northern Italian Cuisine 3333 Bristol St., Costa Mesa 714 754 0300 quattrocae.com

2/1/12 4:54 PM


Restaurants City Index Our superguide by area, with cross reference to listings by cuisine.

Anaheim anaheim White House  (Italian)................. 35 benihana  (Japanese)................................................ 36 THE CATCH  (Seafood)................................................. 38 crossroads at h.O.B.  (American).............30 ESPN ZONE  (Themed)................................................. 41 J.T. Schmid’S  (Brew Pub) . ......................................... 32 K’ya STREET FARE  (Eclectic) ............................. 33 McCormick & Schmick’s  (Seafood).......... 39 Mcdonald’s  (Quick Bites)...................................... 41 MIX  (California)................................................................... 32 mORTON’s  (Steak)...................................................... 40 Mr. Stox  (Continental)................................................ 33 napa rose  (California)............................................. 32 P.f. chang’s  (Chinese)............................................. 35 RAINFOREST CAFE  (Themed)............................. 41 ralph brennan’s  (American).........................30 The ranch  (American).............................................30 ROY’S hawaiian  (Seafood)................................. 39 RUTH’S CHRIS STEAK HOUSE  (Steak)...... 40 slater’s 50/50  (Brew Pub) ................................. 32 TANGERINE GRILL  (California)............................ 32

BREA bruxie  (Belgian)............................................................. 32 taps fish house  (Brew Pub/Seafood)............. 39

BUENA PARK il garage  (Italian)..................................................... 36

lucca cafe  (Mediterranean)................................. 37

pizzeria mozza  (Italian).................................... 36

MEMPHIS  (American)....................................................30

McCormick & Schmick’s  (Seafood).......... 39

The Ritz  (Continental)................................................ 40

MESA  (Med.-American)................................................... 37

Paul Martin’s  (American)...................................30

Royal thai cuisine  (Thai)............................... 41

Morton’s  (Steak)...................................................... 40

P.f. chang’s  (Chinese)............................................. 35

Roy’s hawaiian  (Seafood)................................. 39

Native foods  (Vegetarian)................................... 41

Ruth’s Chris Steak House  (Steak)...... 40

SAM & HARRY’S  (Steak)......................................... 40

nello cucina  (Italian).......................................... 36

6ix park grill  (California).................................. 32

SOL COCINA  (Mexican)............................................. 38

118 degrees  (Vegetarian)......................................... 41

Wood rancH  (American)..................................... 32

TRUE FOOD KITCHEN  (Eclectic).......................34

Pinot Provence  (French)..................................34

Zov’s Bistro  (Mediterranean).............................. 37

21 Oceanfront  (Continental)............................ 33

pizzeria ortica  (Italian)................................... 36

LAGUNA BEACH

wildfish seafood grille  (Seafood)........ 39

ASADA  (Mexican)........................................................... 37

newport coast

BROADWAY  (American).............................................30

andrea  (Italian)........................................................... 35

Brussels Bistro  (Belgian)................................ 32

the beachcomber  (American).......................30

MASTRO’S STEAKHOUSE  (Steak)................. 40

quattro Caffe  (Italian)..................................... 36 RAINFOREST CAFE  (Themed)............................. 41 savoy  (Eclectic)..............................................................34 Scott’s  (Seafood)......................................................... 39 SEASONS 52  (American)........................................... 32 taco asylum  (Mexican)........................................ 38 vie de france  (French)........................................34

the deck  (American).................................................30

bluefin  (Japanese)...................................................... 37

FRENCH 75  (French)....................................................34

Javier’s CANTINA  (Mexican)............................ 38

HOUSE OF BIG FISH  (Seafood).......................... 39

MASTRO’S OCEAN CLUB  (Seafood)............... 39

Katsuya by starck  (Japanese) .................... 37

tamarind  (Indian)...................................................... 35

DANA POINT

K’ya  (California) ............................................................... 32

ZOV’S BISTRO  (Mediterranean).............................. 37

Chart House  (Seafood)........................................ 38

NIRVANA GRILLE  (California)............................... 32

ORANGE

gemmell’s  (French)...................................................34

rock ’n fish  (Seafood)........................................... 39

Harbor Grill  (Seafood)....................................... 39

Royal thai cuisine  (Thai)............................... 41

motif  (Mediterranean).................................................. 37

Sapphire  (Eclectic).....................................................34

RAYA  (Latin fusion)........................................................... 38 stonehill tavern  (American)........................ 32 thai this  (Thai)............................................................ 41

savannah chop house  (Steak)............... 40 Splashes  (Mediterranean)....................................... 37

PIRATE’S DINNER ADVENTURE  (Themed)......... 41

CORONA DEL MAR cafe jardin  (French).............................................34 CROW BAR AND KITCHEN  (Gastropub)...... 32 Five Crowns  (Continental)................................... 33

FrANCOLI GOURMET  (Italian).......................... 36 GABBI’S MEXICAN KITCHEN  (Mexican)..... 38 haven gastropub  (Brew Pub)....................... 32 the hobbit  (Continental)........................................ 33

STarfish  (Eclectic)......................................................34

MARKET BROILER  (Seafood)............................... 39

STUDIO  (California)........................................................ 32

orange hill  (Continental).................................... 33

FULLERTON

sundried tomato  (California)........................ 32

prime cut cafe  (Steak)..................................... 40

The Cellar  (French)................................................34

TABU GRILL  (California)............................................. 32

Trabuco oaks  (Steak)........................................ 40

Matador CANTINA  (Mexican)......................... 38

three seventy common  (American)......... 32

HUNTINGTON BEACH

NEWPORT BEACH

sundried tomato  (California)........................ 32

the californian  (California)........................... 32

Amelia’s  (Seafood)...................................................... 38

VINE  (California)................................................................ 32

DAPHNE’S  (California/Greek)...................................... 41

A RESTAURANT  (American)...................................30

duke’s  (Seafood)............................................................ 39

back bay bistro  (American)............................30

IN-N-OUT  (Quick Bites)................................................. 41

bambú  (California/French)........................................... 32

MARKET BROILER  (Seafood)............................... 39

BAYSIDE  (American).....................................................30

Vue  (California)................................................................. 33

Medieval Times  (Themed)................................... 41 Park Ave.  (American)................................................30

bruxie  (Belgian)............................................................. 32

SAN CLEMENTE

SAN JUAN CAPISTRANO EL ADOBE  (Mexican)................................................... 38 Ramos House Cafe  (American).................... 32 sundried tomato  (California)........................ 32

ra sushi  (Japanese).................................................... 37

benihana  (Japanese)................................................ 36

SANDY’S BEACH GRILL  (American)................ 32

BLUEWATER GRILL  (Seafood)............................. 38

COSTA MESA/

SHADES  (California)....................................................... 32

BRASSERIE PASCAL  (French).............................34

south coast metro

slater’s 50/50  (Brew Pub) ................................. 32

CANALETTO RISTORANTE  (Italian)............. 35

ANQI  (Vietnamese fusion).............................................. 35

thai WAVE  (Thai)........................................................ 41

Chart House  (Seafood)........................................ 38

Antonello Ristorante  (Italian)............. 35

ZIMZALA  (American).................................................... 32

crab cooker  (Seafood)....................................... 38

TUSTIN

THE CAPITAL GRILLE  (Steak)........................... 40

IRVINE

DAPHNE’S  (California/Greek)...................................... 41

Belacan grill  (Malaysian)................................ 35

CHARLIE PALMER  (American).............................30

AGORA CHURRASCARIA  (Brazilian)............. 40

FIRST CABIN  (Seafood)............................................. 39

BLUEWATER GRILL  (Seafood)............................. 38

DIHO SIAM  (Thai)........................................................ 40

ANDREI’S  (American)...................................................30

Fleming’s  (Steak)...................................................... 40

CRAB COOKER  (Seafood)........................................ 38

ECCO  (Italian)................................................................... 36

Bistango  (Eclectic).................................................... 33

great maple  (American)......................................30

J.T. Schmid’s  (Brew Pub) . ....................................... 32

HAMAMORI  (Japanese)............................................... 37

Capital Seafood  (Chinese)............................ 35

IL BARONE RISTORANTE  (Italian)................. 36

native foods  (Vegetarian)................................... 41

IL DOLCE PIZZERIA  (Italian)............................... 36

Cucina Enoteca  (Italian).................................. 35

le pain quotidien  (Belgian/bakery)............. 32

NIEUPORT 17  (Continental)...................................... 33

Leatherby’s cafe rouge  (American).......30

Il Fornaio  (Italian)................................................... 36

Muldoon’s  (Irish pub)............................................. 32

RA SUSHI  (Japanese).................................................... 37

MARCHÉ MODERNE  (French)..............................34

Javier’s CANTINA  (Mexican)............................ 38

PALM TERRACE  (American)...................................30

THE WINERY  (California).......................................... 33

Marrakesh  (Moroccan).......................................... 35

KIMERA  (Eclectic)........................................................... 33

P.f. chang’s  (Chinese)............................................. 35

Zov’s Bistro  (Mediterranean).............................. 37

SIDE DOOR  (Gastropub)............................................. 32

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SANTA ANA CHAPTER ONE  (New American)............................30 GEISHA HOUSE  (Japanese)..................................... 37 MEMPHIS  (American)....................................................30

2/1/12 1:34 PM


OC dining

Back Bay Bistro

Back Bay Bistro, on the water at the Newport Dunes Resort & Marina, is a hidden treasure. The casually elegant patio features a state-of-the-art retractable roof that allows guests to enjoy the best views of the bay in comfort yearround. Start with the award-winning seafood chowder and follow it with such specialties as fresh local seasonal seafood, signature pasta dishes, mojito pork chops and prime flat iron steak. The Bistro offers live entertainment Friday nights, the Family Brunch on Saturdays and the Famous Bistro Champagne Brunch on Sundays; the restaurant is also available for special events. Happy hour Thurs.-Sun., 4-7 pm. B (Sa-Su), L (W-Su), D (Th-Su)

1131 Back Bay Drive, Newport Beach 949.729.1144 backbaybistronewportbeach.com

K’ya Street Fare Tucked inside Anaheim’s boutique Hotel Ménage, K’ya Street Fare serves up small plates with global flavor, from Tokyo Hibachi Salmon and Hawaiian Ahi Poke to New Orleans Spicy Sausage Pasta and Los Angeles BBQ Meatballs. The menu is based on the kind of authentic local food sold from street carts and small eateries in every corner of the world. K’ya is a stone’s throw from Disneyland, making it a passport to affordability amid theme-park prices—no plate tops 10 bucks. The restaurant also has an offshoot that peddles brown-bag lunches with custom built fresh sandwiches from “The Deli” or from the B.Y.O.B (Build Your Own Burger Bar) for families on the go. $5 happy hour daily 4-7 pm. B, L, D (daily)

Hotel Ménage, 1221 S. Harbor Blvd., Anaheim 714.758.0900 kyastreetfare.com

JT Schmid’s

JT Schmid’s Restaurant and Brewery, Orange County’s preferred brewhouse, steakhouse and clubhouse, has two locations, in Anaheim opposite the Honda Center and in Tustin at the District. Enjoy handcrafted microbrews and contemporary California cuisine including Angus steaks, burgers, salads, sandwiches, wood-fired pizza, pastas and seafood. Numerous wide-screen televisions mean you’ll never miss the big game. Banquet and meeting facilities for 20 to 250 people. Full bar, outdoor patio and premium cigars. All major cards. L, D (daily)

2610 E. Katella Ave., Anaheim, 714.634.9200 2415 Park Ave., Tustin, 714.258.0333 jtschmidsrestaurant.com special advertising section

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OC dining Il Fornaio Il Fornaio’s award-winning authentic Italian cuisine is a favorite in Irvine. Specialties include housemade pastas, wood-fired pizza, grilled fish, authentic risotto and rotisserie meats. Artisan breads and pasta are made fresh daily. Each month a special menu from a different region of Italy is featured. With an event coordinator on-site to handle all of your needs, Il Fornaio is the perfect location for rehearsal dinners, weddings and business functions. The Il Fornaio Bakery Café next door offers an array of tossed-to-order salads, soups and Italian panini.

18051 Von Karman Ave., Irvine 949.261.1444 ilfornaio.com

Andrei’s Conscious Cuisine & Cocktails Andrei’s is more than just amazing dishes and drinks. The Irvine restaurant thinks responsibly, from sourcing and preparing the food to its commitment to sustainability across all fronts. Signature entrees include orange-infused beef short ribs and Andrei’s cheeseburger, made with a blend of top sirloin and brisket. Andrei’s is perhaps best known for its unique cocktails made by some of Orange County’s best mixologists. Try the Chilean Spice during happy hour (Mon.Fri., 3-7 pm) or end the night with a Southern Speakeasy, a delicious whiskey-based cocktail complete with house-made fennel-and-orgeat syrup. The restaurant features live jazz, blues and flamenco guitarists Thurs.-Sat. L (M-F), D (M-Sa) 2607 Main St., Irvine 949.387.8887 andreisrestaurant.com

The Winery Restaurant & Wine Bar The Winery Restaurant & Wine Bar pairs contemporary California cuisine with a hip and sophisticated setting to create a dining experience straight from wine country. Executive chef and partner Yvon Goetz has been called an “unprecedented culinary genius” and is one of Southern California’s most highly decorated chefs. Selections from the 7,000-bottle wine cellar complement the finest ingredients, freshest line-caught fish, USDA Prime steaks and exotic wild game. The restaurant sets new standards for the regional dining landscape, with professional recognition including “Best Restaurant of the Year” from the Orange County Concierge Association. L (M-F); D (nightly) 2647 Park Ave., Tustin 714.258.7600 thewineryrestaurant.net special advertising section

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OC dining

K’ya Bistro Bar

K’ya Bistro Bar, located in the historic La Casa Del Camino hotel, could scrape by on its prime coastal real estate alone, but the bustling eatery also serves up a San Francisco-style atmosphere and a menu of mouthwatering small plates meant for sharing. Locals love it, which lends the bistro a familiar feeling, even for first-time guests. Nosh on Mediterraneaninflected dishes like herb risotto, as well as comfort classics like lobster mac ‘n’ cheese. Individual menu items are $10 or less, making it a cheap-chic night out. Have a glass of wine by the fireplace and listen to live music or sample a specialty craft cocktail made with fresh fruits and spices. $5 happy hour daily 4:30-5:30 pm and dinner daily 4:30 pm-close. Visit The Rooftop Lounge for mojitos overlooking beautiful sunset views. B (Sa-Su), L (daily), D (Su-Th) 1287 S. Coast Hwy., Laguna Beach 949.376.9718 kyabistro.com

Tangerine Grill & Patio The Tangerine Grill & Patio at the Anabella Hotel is quintessentially Californian, offering casual ambience and elegant cuisine in Spanish mission-style decor. Executive chef Sergio Rivera has created an imaginative menu of California dishes with Southwestern and Pacific Rim influences using free-range ingredients and locally grown produce. Highlights include coconut-crusted mahi mahi, California tacos, and grilled citrus chicken with tropical fruit salsa. Dine in the al fresco dining area, poolside, or inside the comforts of the beautifully appointed dining room. Enjoy live music under the stars on Saturday nights. B, L, D (daily)

1030 W. Katella Ave., Anaheim 714.772.1186 tangerinegrillandpatio.com

The Harbor Grill Since 1984, proprietors John, Wanda and Keegan Hicks have taken pride in the sincere friendly attitude of the staff and the quality of food. Serving lunch, dinner and Sunday breakfast, The Harbor Grill offers a delicious array of fresh seafood cooked in a variety of styles including Southwestern, Pacific Rim, Caribbean, Cajun and Mediterranean. With its reasonably priced menu, premium cocktails and extensive wine list, the Harbor Grill has become a favorite with locals and a popular destination for visitors who are made to feel like “regulars.” Whether they’re enjoying the cozy dining room or the colorful terrace, the view of the harbor sails encourages a leisurely meal while a pianist adds the perfect background music each evening.

34499 Golden Lantern, Dana Point 949.240.1416 harborgrill.com special advertising section

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OC dining

Brasserie Pascal

Take one step into Brasserie Pascal’s Parisian inspired bistro bar and lounge, and you’ll immediately think Moulin Rouge. Enjoy the tastes of France with foie gras, escargot, bone marrow or fresh steamed mussels. Savor the steak tartarehand chopped and prepared table side. Other highlights include coq au vin and the rich, creamy seafood vol-auvent. Round off your meal with Pascal’s famous chocolate souffle. Locals flock to hear ultra lounge music featuring a live DJ on Monday nights, or try your mixology skills at the VIP cocktail classes. Live music Thurs.-Fri. nights. L (M-Sa), D (daily), Br (Su)

327 Newport Center Drive, Newport Beach 949.640.2700 pascalnpb.com

French 75 This French and American bistro features traditional French dishes with a modern twist, such as Duck confit salad, beet wine baked striped bass and a grill selection for the American palate. The décor inside the 70-year-old cottage is rich and romantic, and the ambience intimate. The charming bar offers an extensive selection of champagne cocktails and housemade martinis; a mural on its ceiling depicts a “champagne war” between cherubs and monkeys holding bottles of champagne. Patio dining is available in the garden, which looks out onto Coast Highway. Happy hour is 4:306:30 pm nightly; live entertainment begins at 7 pm Wed.-Sat. French 75 is the perfect spot for a date, for company dinners, or for just a relaxing night away from everyday life. D (nightly)

1464 S. Coast Hwy., Laguna Beach 949.494.8444 french75.net

Savannah Chop House Steaks, chops and seafood dominate the menu from award winning chef Mark Anthony Pariano at this contemporary American restaurant with a Southern twist. Also making standout appearances are soul food specialties like honey and buttermilk fried chicken breast and signature slow braised short ribs with herb polenta. Savannah Chop House creates a swank ambience with its clubhouse lodge style décor. Savor a single-malt scotch while listening to live jazz in the lounge, snag a table in the dining room or on the coveted ocean view patio with Catalina Island vistas. No matter where you settle down, you’ll be treated with Georgia Peach hospitality. Happy hours from 4:30-7:00 pm Sun.Thurs., live music in the lounge from Tues.-Sat. D (daily)

32441 Golden Lantern, Laguna Niguel 949.493.7107 savannahchophouse.net special advertising section

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OC dining Amelia’s Seafood & Italian Restaurant Amelia’s is celebrating 50 years of delighting visitors and locals alike. Located among the boutiques on Balboa Island, this quaint European-style restaurant specializes in exquisite pasta and delectable seafood. Try the linguine with baby calamari and fresh bay scallops with marinara sauce. Amelia’s features fresh fish and mouthwatering combination dinners such as the filet mignon and scampi. Fine wines available. Private parties from eight to 48. D (nightly), Br (F-Su)

311 Marine Ave., Balboa Island 949.673.6580 ameliasbalboaisland.com

Il Barone Since Franco and Donatella Barone opened Il Barone in February of 2010, they have continued to impress Southern California diners with chef Franco’s distinctive approach to Italian cuisine. The award-winning chef blends timeless family recipes, contemporary Italian culinary concepts and fresh seasonal ingredients. His signature dishes include home-made pastas, dry aged meats, the famous facci ri veccia appetizer (paper-thin focaccia filled with Crescenza cheese, topped with Parma prosciutto and drizzled with white truffle oil), entrées such as lasagna al forno and cinghiale al pepe con cappelletti (wild boar loin in peppercorn brandy sauce with house-made hat-shaped pasta), and the Limoncello Tiramisu dessert. Fresh seafood and meats are served daily. Private dining available. L (M-F), D (M-Sa) 4251 Martingale Way, Newport Beach 949.955.2755 ilbaroneristorante.com

Mix Restaurant Savor globally inspired flavors and fresh locally sourced ingredients that will leave any palate satisfied. Executive Chef Kyung Soo Carroll brings responsible cuisine to Hilton Anaheim, supporting local farms and in-season items through his thoughtful approach and treatment to each dish. Chef Carroll believes in serving food that people recognize and understand. With varied techniques learned throughout the years, Carroll consistently maintains the integrity of the ingredients with refined, worldly execution. Great for a quick bite during your lunch hour, or it may become your new happy hour spot. Reservations recommended for special occasions. Complimentary valet parking. Mention the code WHERE OC to your server and receive 20% off your entire meal. (Offer excludes alcoholic beverages). B, L, D (daily) Hilton Anaheim Hotel, 777 Convention Way, Anaheim 714.740.4412 hiltonanaheimtour.com special advertising section

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OC dining

Bluefin

Critically acclaimed chef Takashi Abe serves classic and cutting-edge Japanese cuisine in an intimate setting with a dramatically illuminated sushi bar, rich furnishings and spectacular ocean views. Traditional sushi is offered, incorporating the finest ingredients from the world’s most pristine waters, but contemporary European-inspired fusion cooking is also featured. Signature specialties include Chilean sea bass and foie gras with white truffle butter adorned with gold leaf, and halibut carpaccio dusted with pink peppercorns and chives in a truffle-perfumed ponzu sauce. For a truly memorable experience, just ask for the omakase, putting yourself in the hands of Chef Abe. L, D (daily)

7952 E. Coast Hwy., Newport Coast 949.715.7373 bluefinbyabe.com

House of Big Fish House of Big Fish & Ice Cold Beer is exactly as advertised, offering a straightforward menu of fresh fish paired with one of the best beer selections in town. Menu specialties include Hawaiian-style favorites such as chili-glazed calamari, kalua pork in guava barbecue sauce and poke three ways. Fish fans enjoy a number of preparation options, such as grilled or blackened, and the choice of sauces and toppings. Visit the restaurant for lunch specials Mon.-Fri., 11:30 am-2:30 pm, or for a $25 three-course dinner for two during the nightly Sunset Dinner, served 4:30-6:30 pm. There’s live entertainment on Friday nights, or watch sports on one of the seven HDTVs. The prime location boasts ocean views and an upbeat atmosphere. During happy hour, Mon.-Fri., 2:30 pm-6:30 pm, prices start at $2.30 and change every hour. L, D ( daily) 540 S. Coast Hwy., Laguna Beach 949.715.4500 houseofbigfish.com

370 Common

New Laguna Beach hotspot 370 Common focuses the dining experience back on the communal table where it all began. The rustic diningroom is finished with reclaimed materials, antiques and vintage accents. The globally influenced, locally sourced menu by chef Ryan Adams features such highlights as broccolini with fried egg, asiago, prosciutto and bread crumbs; veal shepherd’s pie; and bacon-wrapped meatloaf. Join 370 Common for a “Sunday Night Social” and enjoy an old-fashioned supper selected by chef Adams. D (Tu-Su)

370 Glenneyre St., Laguna Beach 949.494.8686 370common.com special advertising section

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OC dining ROCK’N FISH Seafood is best enjoyed with an ocean view. This Laguna Beach favorite offers stunning views of the Pacific from its second floor location in the heart of downtown. Inspired by Chicago steakhouses, classic New Orleans cuisine and offthe-dock restaurants of San Francisco, Boston and Seattle, Rock’N Fish specializes in oak grilled fresh seafood and aged steaks. Enjoy favorites such as coconut prawns, fresh king salmon, Louisiana crab cakes and Kapalua rib-eye in luxurious, oversized booths. The vibrant bar and Tap House serve creative cocktails such as the signature Navy Grog and 24 eclectic beers on draft. Happy Hour Mon.-Fri. 3-6pm. Rock’N Fish is the perfect location to host your group of 10-75 guests. Private dining available. L, D (daily), Br (Sa-Su)

422 S. Coast Hwy., Laguna Beach 949.497.3113 rocknfishlb.com

Mr. Stox Conveniently located near Disneyland and the Anaheim Convention Center, Mr. Stox combines the finest in dining with impeccable service under the watchful eye of the Marshall family. Mr. Stox, set in a charming early Missionstyle building that belies its elegant interiors, offers California contemporary cuisine that includes fresh seafood, prime Angus steaks, rack of lamb, veal and chicken. Breads and pastries are baked on the premises in stone hearth ovens. Mr. Stox is a DiRoNA Award winner, and its 1,200-label wine list has been honored by the Wine Spectator since 1983. Pianist nightly. Private party rooms and valet parking. Reservations suggested. L (M-F), D (nightly)

1105 E. Katella Ave., Anaheim 714.634.2994 mrstox.com

21 Oceanfront

Overlooking the Pacific Ocean and Catalina Island, 21 Oceanfront offers breathtaking sunset views from three beautifully appointed dining rooms. Wine Enthusiast has recognized 21 Oceanfront for four years in a row for the extensive wine list, which offers the perfect complement to traditional favorites such as prime filet mignon or seasonal seafood favorites such as pistachio-crusted halibut, tender Baja Pink Abalone steak and select Alaskan King crab legs. Perfect for a romantic dinner for two or for corporate gatherings, it is no wonder this local favorite has been named Orange County Restaurant of the Year two years in a row and Orange County’s most Romantic Restaurant. Live entertainment and happy hour available in the Oceanfront Bar and Lounge. D (nightly) 2100 W. Oceanfront, Newport Beach 949.673.2100 21oceanfront.com special advertising section

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Entertainment Guidelines

Map locators at the end of each listing (Map A3; Map H10, etc.) refer to maps on pages 61-63. Compendium includes editors’ recommendations and advertisers.

Index Special Events....................51 Theater.................................51 Music + Dance...................51 Sports...................................52 Attractions.........................53

Museums...........................55 Shopping Destinations...56 Golf Courses......................57 Nightlife...............................58 Tours + Transport.............59

Special Events ORANGE COUNTY MUSIC AWARDS   March 3. The county’s music industry gathers to honor achievements of local artists in 24 categories. Grove of Anaheim, 2200 E. Katella Ave., Anaheim, 714.712.2700 Map I11 FESTIVAL OF WHALES  March 3-4, 10-11. 41st annual festival celebrates the migration of the California gray whale. Parade, street fairs, concerts, crafts and marinemammal cruises. Call for hours. Free. Dana Point Harbor, Dana Point, 949.472.7888 Map J16

Doheny blues festival  May 19-20. Live blues, rock and R&B on three stages. Meet performers at the music store. Microbrew tasting. 11 am-9:30 pm. Doheny State Beach, 25300 Dana Point Harbor Drive, 949.360.7800 Map H15 Garden grove strawberry festival  May 25-28. Parade, carnival rides, strawberry cake-cutting ceremony. F 1-10 pm; Sa-Su 10 am-10 pm, M until 9 pm. Free. Rides $1. Village Green between Main and Euclid streets, Garden Grove, 714.638.0981. Map J9

Theater SIGHT UNSEEN  March 11-April 1. Jonathan Waxman, the art scene’s newest star, searches for his long lost love in the English countryside to rediscover his inspiration. South Coast Repertory, 655 Town Center Drive, Costa Mesa, 714.708.5555 Map J13 SISTER’S EASTER CATECHISM   March 13-April 8. Sister answers questions about the Easter season in her signature satirical style. Laguna Playhouse, 606 Laguna Canyon Road, Laguna Beach, 949.497.2787 Map G15

TOSHIBA SENIOR CLASSIC   March 12-18. Senior PGA players compete. Tee times begin at 10:15 am. $25. Newport Beach Country Club, 1600 E. Coast Hwy., Newport Beach, 949.644.9550 Map E6

THE PRINCE OF ATLANTIS  March 30-April 29. Bigtime seafood importer Joey Colletti lands himself in the big house, where the son he never knew wants to meet him. South Coast Repertory, 655 Town Center Drive, Costa Mesa, 714.708.5555 Map J13

Return of the swallows  March 19. Festival commemorates storied annual bird visit. 10 am-2 pm. Free. Mission San Juan Capistrano, 26801 Ortega Hwy., San Juan Capistrano. 949.493.1976 Map I17

CLOUDLANDS  April 15-May 6. Musical drama examines the desires of our hearts and the transgressions that sometimes follow. South Coast Repertory, 655 Town Center Drive, Costa Mesa, 714.708.5555 Map J13

Youth Expo  April 13-15. Educational fair features rides, science exhibit, four acres of livestock and petting zoo. F 9 am-3 pm; Sa-Su 10 am-5 pm. Free; parking $5. Orange County Fairgrounds, 88 Fair Drive, Costa Mesa, 714.708.1500 Map K12

MILLION DOLLAR QUARTET  April 24-May 6. Musical chronicles Dec. 4, 1956, when rock legends Elvis Presley, Johnny Cash, Jerry Lee Lewis and Carl Perkins jammed for the first and only time. Segerstrom Center for the Arts, 600 Town Center Drive, Costa Mesa, 714.556.2787 Map J13

SPRING INTO ART  Weekends April 14-29. Learn to create jewelry, paint, blow glass, arrange flowers. Call for hours. Sawdust Art Festival, 935 Laguna Canyon Road, Laguna Beach, 949.494.3030 Map G15 Newport Boat Show  April 19-22. 39th annual in-the-water show at Lido Marina Village. Th-Sa 10 am-7 pm, Su 10 am-6 pm. $15, 12 and under free. Free parking and shuttle from Newport Health Center, 500 Superior Ave., Newport Beach, and Newport Harbor Lutheran Church, 798 Dover Drive, Newport Beach, 949.757.5959 newport beach Film festival  April 26-May 3. Screenings of more than 350 films from around the world, including features, shorts, documentaries and animation, as well as galas and sessions with directors and screenwriters. Jury and audience awards. schedule at newportbeachfilmfest.com.  949.253.2880 Map E3 Newport to ensenada race  April 27-29. Yacht race is world’s largest; more than 200 boats are expected to compete. Best views are from Corona del Mar coastal cliffs and Balboa Pier. Noon start. 949.644.1023 Map N13

TANNER PHOTOGRAPHY

Taste of huntington beach  April 29. Sampling of menu items from many of the city’s restaurants. Huntington Beach Sports Complex, 18100 Goldenwest St., Huntington Beach, 714.375.5023 Map D2

Southern california spring garden show  April 26-29. 23rd annual show features seminars, competition gardens, vendors and children’s crafts. M-F 10 am-9 pm, Sa 10am-8 pm, Su 11 am-6:30 pm. Free.  South Coast Plaza, 3333 Bear St., Costa Mesa, 714.435.2160 Map J13

TICKLED PINK  April 24-May 20. A touching tale about life’s tendency to never go according to plan. Laguna Playhouse, 606 Laguna Canyon Road, Laguna Beach, 949.497.2787 Map G15 JITNEY  Opening May 11. Visit a storefront station and listen to the gossip and funny stories of 1970s gypsy cabbies. South Coast Repertory, 655 Town Center Drive, Costa Mesa, 714.708.5555 Map J13 AMERICAN IDIOT  Opening May 29. Tony Awardwinning production based on Green Day’s Grammy Award-winning, multi-platinum album American Idiot. Segerstrom Center for the Arts, 600 Town Center Drive, Costa Mesa, 714.556.2787 Map J13

Music + Dance Grove of anaheim  March 9 Flogging Molly. March 22 We Came As Romans. March 23 Straight No Chaser. April 7 The Fab Four. April 27 Kittie. 2200 E. Katella Ave., Anaheim, 714.712.2700  Map I11 honda center  May 17 Rammstein. 2695 E. Katella Ave., Anaheim, 714.704.2500  Map I11 house of blues  March 3 Lugwagon. March 8 George Thorogood & the Destroyers. March 20 Boyce Avenue. March 21 For Today. April 6 Matt Nathanson.

A Jam Preserved

Inspired by the true story of the legendary recording session that brought together rock icons Elvis Presley, Johnny Cash, Jerry Lee Lewis and Carl Perkins for the first and only time, the hit Broadway musical Million Dollar Quartet is at the Segerstrom Center for the Arts in Costa Mesa April 24-May 6. On Dec. 4, 1956, the four young musicians gathered at Sun Records in Memphis for what would be one of the greatest jam sessions ever. The show brings that night to life with its tale of broken promises, secrets, betrayal, celebrations and rock hits including “Blue Suede Shoes,” “Fever,” “That’s All Right,” “Sixteen Tons,” “Great Balls of Fire,” “Walk the Line” and “Whole Lotta Shakin’ Goin’ On.” p. 51

Choral mecca O.C. boasts acclaimed Pacific Chorale, globe-trotting All-American Boys Chorus and Southern California Children’s Chorus, which sang at this year’s Academy Awards.

SPRING 2012  WHERE ORANGE COUNTY  51

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Entertainment April 12 Katchafire. April 20 Berlin. May 25 Tyrone Wells. Downtown Disney, 1530 S. Disneyland Drive, Anaheim, 714.778.2583 Map I10 IRVINE BARCLAY THEATRE March 3 HAPA. March 4 Mozart Classical Orchestra. March 15-16 UCI Symphony Orchestra. March 17 An Irish Hooley! With Slugger O’Toole. March 20 Takács Quartet with pianist Garrick Ohlsson. March 22 Diavolo. March 24-25 Festival Ballet Theatre. March 26 National Theatre Live, Shakespeare’s The Comedy of Errors. March 30 Men Alive. April 1 Tenor Charles Castronovo. April 4-7 Blues Brothers tribute. April 12 National Theatre Live, She Stoops to Conquer. April 21 Keola Beamer & Raiatea, Ina [imagine]. April 22 The Anoushka Shankar Project. April 29 Mozart Classical Orchestra. May 9-13 The Seven Fingers: P-S-Y. May 17 Dance troupe Pilobolus. UC Irvine, 4199 Campus Drive, Irvine, 949.854.4646 Map K14 THE OBSERVATORY March 14 Edward Sharpe and the Magnetic Zeroes. March 19 The Naked and Famous. Constellation Room April 3 Cults. April 10 Youth Lagoon. 3503 S. Harbor Blvd., Santa Ana, 714.957.0600. Map I12 SEGERSTROM CENTER FOR THE ARTS Segerstrom Hall March 1-4 Nouveau-circus troupe 7 Fingers. March 6-11 Alvin Ailey Dance Theater. March 16 Frankie Valli & the Four Seasons. March 20-April 1 American Ballet Theatre. April 24-May 6 Million Dollar Quartet. May 12 Tony Bennett. May 29-June 3 American Idiot. Renée and Henry Segerstrom Concert Hall March 1-3 Pacific Symphony, pianist Joyce Yang. March 11 Organist Hector Olivera. March 13 St. Petersburg State Symphony, conductor Roman Leontiev, pianist Alexandre Pirojenko. March 15-17 Pacific Symphony, Casablanca. March 22-25 Pacific Symphony, Persian New Year. March 27 Shams Ensemble. March 28 Baltimore Symphony, conductor Marin Alsop. April 12-14 Jazz trumpeter Chris Botti. April 17 Cleveland Orchestra, conductor Franz Welser-Möst. April 19-24 Pacific Symphony, La Boheme. April 26 Academy of St. Martin in the Fields, violinist Joshua Bell. April 28 Los Angeles Philharmonic, guitarist Pepe Romero. May 3-5 Cirque de la Symphonie. May 8 New York Philharmonic, conductor Alan Gilbert, pianist Yefim Bronfman. May 10-12 Pacific Symphony, pianist Andrew von Oeyen. May 20 Pacific Chorale. May 31 Pacific Symphony. Samueli Theater March 3 Ebene Quartet. March 17-18 Zorro. March 23-24 SFJAZZ Collective. March 25 Mendelssohn Piano Trios. April 21 Pavel Haas Quartet. April 27-28 Nnenna Freelon & Earl Klugh. May 13 Czech Mate, pianist Orli Shaham, members of Pacific Symphony. 600 Town Center Drive, Costa Mesa, 714.556.2787 Map J13

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SOKA PERFORMING ARTS CENTER March 6 Guitarist Paul Galbraith. March 11 The Myriad Trio. March 18 pianist Emanuel Ax. March 23 Jackie Ryan with the Tamir Hendelman Trio. March 28 Bill Kanengiser & Shingo Fujii. April 13 Gerald Wilson’s Big Band. April 21 First Person: Seeing America. April 28 Pacific Symphony, violinist Karen Gomyo. May 5 International Festival May 23 Dimitry Baevsky & David Hazeltine, jazz. 1 University Drive, Aliso Viejo, 949.480.4000 Map G16 YOST THEATER March 7 Plasmapool. March 11 The Green. 307 N. Spurgeon St., Santa Ana, 714.997.1380. Map H13

Sports ANGEL STADIUM April 6-8 Anaheim Angels vs. Kansas City Royals. April 16-19 Angels vs. Oakland Athletics. April 20-22 Angels vs. Baltimore Orioles. April 30-May 2 Angels vs. Minnesota Twins. May 3-6 Angels vs. Toronto Blue Jays. May 14-15 Angels vs. Oakland Athletics. May 16-17 Angels vs. Chicago White Sox. May 28-30 Angels vs. New York Yankees. Angel Stadium, 2000 Gene Autry Way, Anaheim, 714.940.2000 Map I11 HONDA CENTER March 2 Anaheim Ducks vs. Calgary Flames. March 5 Anaheim Ducks vs. Edmonton Oilers. March 8-10 2010 Big West Tournament,

52 WHEREOC.COM SPRING 2012

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Attractions + Museums conference basketball championship. March 14 Anaheim Ducks vs. Detroit Red Wings. March 16 Anaheim Ducks vs. Los Angeles Kings. March 18 Anaheim Ducks vs. Nashville Predators. March 21 Anaheim Ducks vs. St. Louis Blues. March 25 Anaheim Ducks vs. Boston Bruins. March 28 Anaheim Ducks vs. San Jose Sharks. April 1 Ducks vs. Edmonton Oilers. 2695 E. Katella Ave., Anaheim, 714.704.2500 Map I11

Attractions AquArium of the PAcific One of the largest aquariums in the U.S.; highlights include Shark Lagoon, Lorikeet Forest and ethereal sea jellies. Daily 9 am-6 pm. $12.95-$24.95, under 3 free. 100 Aquarium Way, Long Beach, 562.590.3100 Map west of C1 cAPtAin DAve’s DolPhin & WhAle sAfAri Dolphin and whale-watching excursions. Departures daily. $35-$55, under 3 free. 24440 Dana Point Harbor Drive, Dana Point, 949.488.2828 Map J16 crystAl cAtheDrAl Church boasts three architectural treasures: Philip Johnson’s glass cathedral, Richard Neutra’s Tower of Hope and Richard Meier’s International Center for Positive Thinking. Tours M-Sa 9 am-3:30 pm. Free. 12141 Lewis St., Garden Grove, 714.971.4000 Map J10 DAnA WhArf sPortfishing Year-round fishing and whale-watching trips from south Orange County. Dana Point Harbor, 34675 Golden Lantern, Dana Point, 949.496.5794 Map K16 Discovery science center Through April 15 Star Wars: Where Science Meets Imagination. Through May 6 Dora & Diego: Let’s Explore. M-Sa 10 am-5 pm, Su 11 am-5 pm. $12.95-$17.95, under 3 free. 2500 N. Main St., Santa Ana, 714.542.2823 Map G13 DisneylAnD Mickey Mouse’s first theme park. Star Tours: The Adventures Continue and Mickey’s Soundsational Parade are recent additions. Call for hours. Admission (includes all rides and attractions): $74-$80, under 3 free. 1313 S. Disneyland Drive, Anaheim, 714.781.4565 Map I10 Disney’s cAliforniA ADventure The Little Mermaid: Ariel’s Undersea Adventure is new. Classics include spectacular nighttime water show World of Color; Soarin’ Over California; California Screamin’; Twilight Zone Tower of Terror. Call for hours. Admission (includes all rides and attractions): $74-$80. 1313 S. Disneyland Drive, Anaheim, 714.781.4565 Map I10 DoWntoWn Disney Twenty-acre pedestrian promenade adjacent to Disney parks offers dining, shopping, cinema and nightlife, including House of Blues and ESPN Zone. Non-gated, free admission. 1510-1590 S. Disneyland Drive, Anaheim, 714.781.4565 Map I10 flightDecK Air combAt center Civilians turn into dogfighting machines using F-16 fighter jet cockpit simulators. No experience necessary. Starts at $69 for 60-minute session. Tu-Su 11:30 am-10 pm. 1650 S. Sinclair, Anaheim, 714.937.1511 Map I11 fullerton Arboretum County’s largest botanical garden, with 26 lush acres and more than 4,000 unusual plant species set amid ponds and streams. 8 am-4:30 pm. Free; $3 suggested donation. 1900 Associated Road, Fullerton, 657.278.3407 Map A3 Knott’s berry fArm More than 165 rides and attractions. Premier collection of coasters includes Silver Bullet, GhostRider, Xcelerator and WindSeeker. Call for hours. $24.99-$46.99, under 3 free. 8039 Beach Blvd., Buena Park, 714.220.5200 Map G8 meDievAl times Dinner theater show featuring jousting knights, Lipizzaner stallions, swordsmanship and falconry, four-course feast. Medieval Torture Museum.

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Attractions + Museums $35.95-$57.95.  7662 Beach Blvd., Buena Park, 866.543.9637  Map G8 Ocean Institute  Live presentations aboard tall ship Pilgrim, docked in Dana Point Harbor; tide-pool sessions; marine-mammal exploration cruises; bluewhale safaris. Behind the Scenes Tour Th-F 3:30 pm. Open to public Sa-Su 10 am-3 pm. $2-$6.50, under 3 free.  24200 Dana Point Harbor Drive, Dana Point, 949.496.2274  Map J16 ORANGE COUNTY GREAT PARK  In-progress park is bigger than New York’s Central Park. Free tetheredballoon ride. Farmers market, Su 10 am-2 pm. Interstate 5, Sand Canyon Avenue and Irvine Boulevard.  Great Park Balloon and Preview Park, Perimeter Road, Irvine, 866.829.3829  Map D5 Orange County Zoo  New lion cubs! Charming, rustic zoo features plants and animals from Southwestern U.S. Audio tours are new. M-F 10 am-3:30 pm, Sa-Su until 4:30 pm. $2, under 2 free. Parking $3-$5.  Irvine Regional Park, 1 Irvine Park Road, Orange, 714.973.6847  Map C5 Pirate’s dinner adventure  Swashbuckling swordplay, aerial artistry, cannon blasts, pyrotechnics, comedy, romance aboard Spanish galleon replica in lagoon. Call for hours. $37.95-$56.95, under 3 free.  7600 Beach Blvd., Buena Park, 714.690.1497  Map G8 PRETEND CITY CHILDREN’S MUSEUM  Interconnected, interactive miniature city for children from infant to 10. Tu-Su 10 am-5 pm; M until 1 pm. $5.50-$11.  29 Hubble, Irvine, 949.428.3900  Map E6 Richard Nixon Library & Birthplace  Numerous provocative exhibits include the presidential helicopter, the presidential tapes and a permanent Watergate gallery. Garden tours on Saturdays. M-Sa 10 am-5 pm; Su 11 am-5 pm. $3.75-$9.95, under 7 free.  18001 Yorba Linda Blvd., Yorba Linda, 714.993.5075  Map A4 safari park  (Formerly Wild Animal Park) 1,800acre wildlife preserve with vast enclosures resembling African and Asian plains. $40; children 3-11 $30; kids 2 and under free; seniors 60+ $36. Cars $10-15. Open daily, 9 am-5 pm (holiday weekends till 6 pm).  15500 San Pasqual Valley Road, Escondido, 760.747.8702  Map east of F6 San diego Zoo  World-famous zoo has some 4,000 rare and endangered animals in state-of-the-art environments. $40; kids 3-11 $30; kids 2 and under free; seniors 60+ $36. Free parking. Open daily, 9 am-5 pm.  2920 Zoo Drive, Balboa Park, 619.231.1515  Map east of F6 Santa Ana Zoo  Modest, idyllic zoo. Tierra de las Pampas exhibit features giant anteaters and greater rheas. M-F 10 am-5 pm. $5-$8, under 3 free.  1801 E. Chestnut Ave., Santa Ana, 714.835.7484  Map H14 SeaWorld  Home of Shamu. Marine-themed attractions include new Turtle Reef, thrill ride Journey to Atlantis and Blue Horizons show. Open daily. Call for hours, combo rates. $61.99-$69.99, under 3 free.  500 SeaWorld Drive, San Diego, 800.25.SHAMU  Map south of F6 Sherman Library & Gardens  Ten gardens showcase intimate botanical collection. Library research center. Daily 10:30 am-4 pm. Library open Tu-Th 9 am-4:30 pm. $1-$3, under 12 free. Mondays free.  2647 E. Coast Hwy., Corona del Mar, 949.673.2261  Map M16 Universal Studios Hollywood  World’s biggest motion picture/TV studio. Rides include Jurassic Park, Simpsons Ride, Special Effects Stage, King Kong 360 3-D. Tram studio tour includes War of the Worlds and Desperate Housewives’ Wisteria Lane. VIP Experience is private guided tour through prop warehouse, working

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Attractions + Museums movie sets, soundstages. Call for hours. $69-$77, under 3 free. VIP Experience $259. 100 Universal City Plaza, Universal City, 800.UNIVERSAL Map northwest of A1 VANS SKATEPARK Skateboard mecca has combi pool, open street course and mini-ramps; Vans store is adjacent. Daily 10 am-10 pm. $12/session (2 hrs.) weekdays; $15/session weekends. The Outlets at Orange, 20 City Blvd. W., Orange, 714.769.3800 Map J11

Museums AUTRY NATIONAL CENTER OF THE AMERICAN WEST Through March 18 Masters of the American West. Opening May 12 Howard Terpning: Tribute to the Plains People. Tu-F 10 am-4 pm; Sa-Su 11 am-5 pm. $4-$10, under 3 free. 4700 Western Heritage Way, Griffith Park, Los Angeles, 323.667.2000 Map northwest of A1 BOWERS KIDSEUM Children’s museum near Bowers Museum with a focus on ethnic arts and culture. Tu-Su 10 am-4 pm. $6, under 2 free. 1802 N. Main St., Santa Ana, 714.480.1520 Map G13 BOWERS MUSEUM Dedicated to preservation and exhibition of world cultural fine arts. Through March 4 Warriors, Tombs and Temples: China’s Enduring Legacy. Opening March 31 Sacred Gold: Pre-Hispanic Art of Colombia. Admission for some exhibits. 2002 N. Main St., Santa Ana, 714.567.3600 Map G13 FULLERTON MUSEUM CENTER Through March 25 Citrus: California’s Golden Dream. Ongoing Solid Design: Leo Fender’s Telecaster. Tu-Su noon-4 pm, Th until 8 pm. $1-$4, under 6 free. 301 N. Pomona Ave., Fullerton, 714.738.6545 Map A3 GETTY CENTER Superb museum in stunning structure on a West Los Angeles hilltop features breathtaking contemporary gardens, European masterpieces and provocative photography exhibits. Tu-Su 10 am–5:30 pm, Sa until 9 pm. Call for exhibition schedule and hours. Free. Parking $15, free after 5 pm. 1200 Getty Center Drive, Los Angeles, 310.440.7300 Map northwest of A1

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IRVINE MUSEUM California Impressionism within office building. Through March 8 Gardens and Grandeur. Tu-Sa 11 am-5 pm. Free. 18881 Von Karman Ave., Irvine, 949.476.2565 Map J14 LAGUNA ART MUSEUM Focus on regional art, especially California Impressionism, and contemporary cultural art. Through April 29 California Artists: Late Nineteenth and Early Twentieth Century; The Postwar Era; Victor Hugo Zayas: Mi Obra. 307 Cliff Drive, Laguna Beach, 949.494.8971 Map H15 LYON AIR MUSEUM Some of the world’s rarest operational 20th-century aircraft and other historical vehicles; on the perimeter of John Wayne Airport. Daily 10 am-4 pm. $6-$12, under 5 free. 19300 Ike Jones Road, Santa Ana, 714.210.4585 Map J13 MISSION SAN JUAN CAPISTRANO Exhibits at the jewel of the California missions (1776). Continuing Mission Treasures: Historical Collection Revealed; Plein Air Art Reproductions. Digital audio tour free with admission. Daily 8:30 am-5 pm. $5-$9, under 3 free. 26801 Ortega Hwy., San Juan Capistrano, 949.234.1300 Map I17 MUCKENTHALER CULTURAL CENTER Historic North County mansion. Through April 1 From Seam to Seam: Korean Pojagi Fabric Art. Opening April 12 Don Normack. W-Su noon-4 pm, Th until 9 pm. Free. 1201 W. Malvern Ave., Fullerton, 714.738.6595 Map A3

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Shopping MUZEO In historic Carnegie Library building. Ongoing The Word, Ink & Blood. Daily 10 am-5 pm. $9-$13. Admission fees, hours subject to change by exhibition. 241 S. Anaheim Blvd., Anaheim, 714.956.8936 Map H10 NEWPORT HARBOR NAUTICAL MUSEUM Ongoing Sea of Adventure; Extraordinary People. M-W 11 am-3 pm, Th and Su until 5 pm, F-Sa until 6 pm, closed Tu. $2-$4, under 4 free. 600 E. Bay Ave., Newport Beach, 949.675.8915 Map N14

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ORANGE COUNTY MUSEUM OF ART Focus on California modern/contemporary art. Through May 27 Richard Diebenkorn: The Ocean Park Series. W-Su 11 am-5 pm; Th until 8 pm. $10-$12, under 12 free. 850 San Clemente Drive, Newport Beach, 949.759.1122 Map L15

Shopping Destinations ANAHEIM GARDENWALK Retail, entertainment and dining destination near Disneyland. Stores include Lush Cosmetics, Skechers, O’Neill, Harley-Davidson of Anaheim; some seats at 14-plex UltraLuxe cinema have film-synced motion technology. 321 W. Katella Ave., Anaheim, 714.635.7410 Map I10 BELLA TERRA Striking Italian-themed open-air center; Whole Foods Market, REI and 20-screen cinema. 7777 Edinger Ave., Huntington Beach, 714.897.2534 Map C2

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BREA MALL County’s second-largest mall is home to department stores including Nordstrom, Macy’s and 175 other retailers including new Lamb & Flag. 1065 Brea Mall, Brea, 714.990.2733 Map A3

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CORONA DEL MAR PLAZA Boutiques include Gail Jewelers, Jack’s Surfboards, Antonia shoes. Other draws: Savory Spice Shop and Ergonique spa. 800-984 Avocado Ave., Newport Beach, 949.720.2689 Map M15 CRYSTAL COVE PROMENADE Ocean views amid Tuscan setting. Upscale boutiques, home stores and fine dining; Coastal Cool boutique and Indian restaurant Tamarind are new. 7845-8085 E. Coast Hwy., Newport Coast, 949.720.2689 Map M17 THE DISTRICT AT TUSTIN LEGACY One-millionsquare-foot retail, entertainment and dining destination. Boutiques include Madison Bleu and Ulta Cosmetics; Whole Foods Market; Bowlmor bowling lounge. Jamboree Road and Barranca Parkway, Tustin, 714.259.0290 Map J14

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DOWNTOWN DISNEY Twenty-acre complex includes House of Blues, Build-A-Bear, Studio Disney 365 and Ridemakerz. 1510-1590 S. Disneyland Drive, Anaheim, 714.300.7800 (See Attractions.) Map I10 FASHION ISLAND Elegant open-air center with dramatic upgrades. Nordstrom joins Bloomingdale’s and Neiman Marcus. Ella Moss, Rebecca Taylor and Earnest Sewn boutiques and Le Pain Quotidien bakery-cafe are new. New trolleys in the parking lots! 401 Newport Center Drive, Newport Beach, 949.721.2000 Map L15 5 POINTS PLAZA Neighborhood lifestyle center is a local favorite. Find values at Loft, dine at Hashigo Sushi. Big 5 Sporting Goods and Wet Seal are new. 18593 Main St., Huntington Beach, 714.841.0036 Map D2 IRVINE SPECTRUM CENTER Moorish-themed entertainment-retail center includes nation’s most visited movie complex. New eateries include Cucina Enoteca, Paul Martin’s American Grill, Capital Seafood and Wood Ranch. Giant Ferris wheel visible from freeways. 71 Fortune Drive, Irvine, 949.753.5180 Map D5

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Golf The Lab  Once a night-vision-goggle factory, now an indoor-outdoor venue featuring youth-skewed boutiques, gallery and salon. Gloss Boutique is new. Dining options include Zipangu, Gypsy Den and Habana.  2930 Bristol St., Costa Mesa, 714.966.6660  Map J13 The outlets at orange  Formerly known as the Block at Orange. Calvin Klein Co. Store and Esprit outlet join Perry Ellis and Tommy Hilfiger outlets, Neiman Marcus Last Call Store and Saks Fifth Avenue’s Off 5th. Home to Vans Skatepark for indoor boarding.  20 City Blvd. W., Orange, 714.769.4001  Map J11 The Shops at Mission Viejo  From Aveda to Z Gallerie, plus Nordstrom and Macy’s.  555 The Shops at Mission Viejo, Mission Viejo, 949.364.1832 Map E6 south coast collection  New center of design showrooms and creative studios. The OC Mart Mix features 30-plus specialty vendors including 31 Bits and Savory Spice Shop.  3303-3323 Hyland Ave., Costa Mesa, 949.333.0893  Map J12 South Coast Plaza  “The Ultimate Shopping Experience” is a state tourist destination. Marquee retailers include Christian Louboutin and Prada; Diane Von Furstenberg is new. Macy’s Home Store and Crate & Barrel anchor Bear Street wing.  3333 Bristol St., Costa Mesa, 800.782.8888  Map J13 THE STRAND  Two blocks of coast-adjacent property offers retailers including Active Ride Shop, Varga and Crocs and Ra Sushi restaurant.  155 5th St., Huntington Beach, 714.465.4528  Map N9 Westfield mainplace  Macy’s, Nordstrom, 180 specialty shops and boutiques.  2800 N. Main St., Santa Ana, 714.547.7000  Map G13

Golf Courses Aliso Creek Golf Course  Picturesque nine-hole course in canyon with coastal breezes and 19 bunkers. M-Th $27, F $32, Sa-Su $36.  31106 S. Coast Hwy., Laguna Beach, 949.499.2271  Map I16 Anaheim Hills Golf Course  “The Hills.” Fine golf value, with 18 holes set amid California terrain with vistas, valleys, stream, oaks, sycamores. M-Th $48, F $57, Sa-Su $66. Includes cart and use of GPS system.  6501 E. Nohl Ranch Road, Anaheim, 714.998.3041  Map B5 Arroyo Trabuco Golf Club  Upscale course on the Ladera Open Space Reserve. M-Th $68, F $80, Sa-Su $95.  26772 Avery Parkway, Mission Viejo, 949.305.5100  Map E6 Black Gold Golf Club  Challenges at oil-themed canyon course include elevation changes, blind tee shots. M-Th $87, F $99, Sa-Su $115. Includes cart and GPS system.  1 Black Gold Drive, Yorba Linda, 714.961.0060  Map A4 Dad Miller Golf Course  Walkable, treelined course—Tiger Woods’ home course during high school—for beginning to intermediate golfers. M-Th $27, F $35, Sa-Su $39.  430 N. Gilbert St., Anaheim, 714.765.3481  Map G8 Monarch Beach Golf Links  Ocean views abound at 18-hole course at St. Regis Monarch Beach Resort. M-Th $175, F-Su $195. Includes cart with GPS system. Twilight rates available.  50 Monarch Beach Drive, Dana Point, 949.240.8247  Map J16 Newport Beach Golf Course  Contoured executive course offers night play. $12-$27.  3100 Irvine Ave., Newport Beach, 949.852.8681  Map M15 Oak Creek Golf Club  Tapered fairways, bull-nose carved bunkers and picturesque greens on Tom Fazio

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Nightlife course. M-Th $125, F $145, Sa-Su $165. Includes cart. 1 Golf Club Drive, Irvine, 949.653.5300 Map D5 PELICAN HILL GOLF CLUB Two gorgeous courses reopened after a two-year renovation as part of the sumptuous Resort at Pelican Hill; coastal views from virtually every hole. $250 daily. 22701 Pelican Hill Road S., Newport Coast, 877.735.4226 Map L17 STRAWBERRY FARMS GOLF CLUB Eighteen-hole course; rolling greens, picturesque canyon, wetland vistas, county’s longest hole. M-Th $110, F-Su $160. 11 Strawberry Farms Road, Irvine, 949.551.1811 Map D4 TALEGA GOLF CLUB Scenic canyons, marshes, Spanish Colonial-style clubhouse, 18-hole championship course with Augusta white-sand bunkers designed in part by Masters champion Fred Couples. M-Th $80, F $90, Sa-Su $100. 990 Avenida Talega, San Clemente, 949.369.6226 Map south of F6 TIJERAS CREEK GOLF CLUB Play through front “lake” nine, old-growth sycamores, oaks and native chaparral on back nine. Ted Robinson-designed. M-F $95, Sa-Su $120. 29082 Tijeras Creek Road, Rancho Santa Margarita, 949.589.9793 Map east of E6 TUSTIN RANCH GOLF CLUB Upscale course designed by Ted Robinson has challenging greens, palm trees, lakes. County’s only public golf course with private caddie service. M-Th $110, F $130, Sa-Su $160. 12442 Tustin Ranch Road, Tustin, 714.730.1611 Map C5

Nightlife BAMBÚ Lounge is ideal for light dining or nightcap. Live entertainment. Fairmont Newport Beach, 4500 MacArthur Blvd., Newport Beach, 949.476.2001 Map K14 BOWLMOR Hip, state-of-the-art, glow-in-the-dark bowling lounge with 5,000-square-foot sports bar and global cuisine. The District at Tustin Legacy, 2405 Park Ave., Tustin, 714.258.2695 Map J14 CANTINA LOUNGE Mexican fusion restaurantsports bar-lounge with dancing and DJ after 10 pm. Dress code. 2736 E. Nutwood Ave., Fullerton, 714.879.8094 Map A3 COMMONWEALTH LOUNGE Speak-easy decadence at epicenter of Fullerton’s after-dark scene and Newport Beach peninsula. 112 E. Commonwealth Ave., Fullerton, 714.525.8888; 2406 Newport Blvd., Newport Beach, 949.675.4444 Map B3, N13 CONTINENTAL ROOM Swanky enough for dressing up. Live music nightly. 115 W. Santa Fe Ave., Fullerton, 714.469.1879 Map B3 COPPER DOOR Watering hole in basement of a 1925 building in downtown Santa Ana offers pool tables, 40 beers. Front door is copper, natch. Tu-Su 8 pm-2 am. 2251/2 N. Broadway, Santa Ana Map H13 DETROIT BAR Downscale deco-meets-roadhousestyle bar presents eclectic mix of indie-rock artists, nationally acclaimed bands and DJs nightly. 843 W. 19th St., Costa Mesa, 949.642.0600 Map M12 THE DISTRICT LOUNGE Retro spot near Newport Pier has 100-foot mahogany and copper bar. Orange location is in original 1920s post office. 121 McFadden St., Newport Beach, 949.673.4470; 223 W. Chapman Ave., Orange, 714.639.7777 Map N13, C4 DUKE’S PLACE Live music and dancing at classy lounge with bay views. Balboa Bay Club and Resort, 1221 W. Coast Hwy., Newport Beach, 888.445.7153 Map N13 HEAT ULTRA LOUNGE Vegas-style club with headline acts, state-of-the-art sound system and indoor

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Tours +Transport smoking lounge. Th-Sa. Anaheim GardenWalk, 321 W. Katella Ave., Anaheim, 714.776.4328 Map I10 HOUSE OF BLUES Touring bands, dancing and soul food. Filled with outsider art. New reggae brunch on Saturdays, rafter-raising gospel brunch on Sundays. Call for schedule. Downtown Disney, 1530 S. Disneyland Drive, Anaheim, 714.778.2583 Map I10 IRVINE IMPROV Top comedy. Two-item minimum (food or drink). Irvine Spectrum Center, 71 Fortune Drive, Irvine, 949.854.5455 Map D5 LOLA GASPAR Bar and kitchen in Santa Ana’s Artist Village. Open until 2 am M-Sa, Su until midnight. 211 W. 2nd St., Santa Ana, 714.972.1172 Map H13 LUCKY STRIKE LANES Retro-cool bowling lounge with DJ. The Block at Orange, 20 City Blvd. West, Orange, 714.937.5263 Map J11 MESA Small plates and cocktails at trendy lounge with retractable glass roof. Open until 2 am Tu-Sa. The Camp, 725 Baker St., Costa Mesa, 714.557.6700 Map J13 MULDOON’S DUBLIN PUB Cozy spot with courtyard offers fun Irish-themed events in the Celtic Bar. 202 Newport Center Drive, Newport Beach, 949.640.4110 Map L15 RENAISSANCE DANA POINT Nightly live entertainment includes pop, rock, blues, jazz and swing. 24701 Del Prado, Dana Point, 949.661.6003 Map J17 ROOFTOP LOUNGE Hot spot for sipping cocktails and watching the sun set on wraparound patio atop La Casa del Camino hotel. 1289 S. Coast Highway, Laguna Beach, 949.497.2446 Map I15 STEAMERS CAFE The North County’s premier jazz spot. 138 W. Commonwealth Ave., Fullerton, 714.871.8800 Map B3 SUTRA LOUNGE Club open Th-Sa features big-name deejays and musical acts and cool decor. Triangle Square, 1870 Harbor Blvd., Costa Mesa, 949.722.7103 Map K12 300 ANAHEIM Forty-one-lane bowling alley with club atmosphere, full bar and eclectic food menu. Anaheim GardenWalk, 321 W. Katella Ave., Anaheim, 714.783.2810 Map I10 WINE LAB NEWPORT Wine/cheese tasting room and store on the coast. Open daily. 2901 W. Coast Hwy., Newport Beach, 949.515.8466 Map N13

Tours + Transport A LIST LIMOUSINE Private limousine tours and transportation. Complimentary champagne, CD player, TV/DVD. 888.886.6644 ADVENTURES AT SEA Luxury yachts for groups. 3101 W. Coast Hwy., Newport Beach, 949.650.2412 Map N13 AMTRAK Train service within the county and to destinations throughout California daily. There are depots in Anaheim, Fullerton, Irvine, Laguna Niguel, San Juan Capistrano and Santa Ana. 800.USA.RAIL, amtrak.com BEST CHAUFFEURED WORLDWIDE Chauffeured vehicles available in as little as two hours’ notice. 7472 Warner Ave., Huntington Beach, 866.323.2378; 714.375.9128 Map C2 BEVERLY HILLS RENT-A-CAR Luxury and exotic rentals; pickup service. 3939 W. Coast Hwy., Newport Beach, 949.250.4386; 800.258.5353 Map L13 CALIFORNIA YELLOW CAB Transportation in sedans, town cars, minivans to/from airports, attractions, restaurants, nightlife, shopping. 877.935.5692

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Catalina Express  Round trip from Dana Point Harbor and Long Beach to Catalina Island year round.  Dana Wharf Sportfishing, 34675 Golden Lantern, Dana Harbor; 320 Golden Shore, Long Beach, 800.481.3470  Map K16, northwest of C1 Catalina Flyer  Fastest boat from Orange County. to Catalina Island: 75 minutes. 500-passenger, triple-decker catamaran departs from the historic Balboa Pavilion. Call for schedule. $51-$68, $4 children under 3.  400 Main St., Newport Beach, 800.830.7744  Map N15 City Pass  Pass includes discounted admission to Disneyland and Disney’s California Adventure, and admission to other theme parks in Los Angeles and San Diego counties. Available for purchase online or at attractions. $229-$276, under 3 free.  888.330.5008, citypass.com CLINT CARROLL SURF SCHOOL  Son of surf legend Corky Carroll offers instruction for all ages and levels. Beach transportation and surf equipment provided. Classes meet at Newport Cruisers Bike Rental Shop.  111 23rd St., Newport Beach, 949.355.7285  Map N15 COUNTRY TRAILS AND RIDING SCHOOL  Guided horseback rides among massive coast live oaks and California sycamores. Tu-Su.  Irvine Regional Park, 1 Irvine Park Road, Orange, 714.538.5860, ctriding.com  Map C5 DANA WHARF SPORTFISHING  Sportfishing, 82-foot schooner yacht for charter and whale-watching expeditions. Available for corporate parties and private fishing cruises.  Dana Point Harbor, 34675 Golden Lantern St., Dana Point, 800.979.3370, danawharf.com  Map K16

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DAVEY’S LOCKER  Year-round whale-watching, deep-sea sportfishing, fishing charters and boat rentals at Balboa Pavilion.  3400 Main St., Newport Beach, 949.673.1434, daveyslocker.com  Map N15 gondola adventures  Romantic gondola cruises through Newport Harbor canals.  3101 W. Coast Hwy., Newport Beach, 949.646.2067; 888.446.6365  Map N13 gw tours  Segway tours of Huntington Beach. SoCal’s only company with tours on the sand.  120 Pacific Coast Hwy., Huntington Beach, 657.464.9137  Map N9 Hornblower Cruises  F-Sa dinner-dance cruises and Sa-Su champagne brunch cruises aboard elegant yachts.  Mariner’s Mile Marina, 2431 W. Coast Hwy., Newport Beach, 949.646.0155; 888.467.6256  Map M13 Metrolink  Train system connects with San Diego, Riverside and Los Angeles; stops in San Clemente, San Juan Capistrano, Laguna Niguel/Mission Viejo, Irvine, Tustin, Santa Ana, Orange, Anaheim, Fullerton and Buena Park.  800.371.5465, metrolinktrains.com OCTA  The Orange County Transportation Authority runs a comprehensive bus system throughout the county. $1.50. Day pass $4; $1.25 for 65 and older, under 7 free. Exact change only.  714.560.6282, octa.net PRIME TIME SHUTTLE  Service around the clock to SoCal airports, Disneyland, Disney’s California Adventure, Anaheim Convention Center.  800.RED.VANS, primetimeshuttle.com SUPERSHUTTLE  Transportation to and from all SoCal airports around the clock. Groups and charters welcome.  310.222.5500; 800.BLUE.VAN, supershuttle.com

where?

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30 things we love Orange County 6

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Pop Physique barre workouts at The Camp in Costa Mesa. 714.662.7388

The 31 Bits recycled paper bead jewelry at SEED People’s Market at The Camp. p. 56

The quiet room at Ergonique Salon & Spa at Corona del Mar Plaza. 949.721.8304

Hot yoga at Purple Yoga in downtown Fullerton. 714.525.5563

The 4,000 unusual plant species at the Fullerton Arboretum. p. 53

Ocean-view golf at Monarch Beach Golf Links in Dana Point. p. 57

The hot-hot-hot guacamole diablo, fire-roasted jalapeños and Piggy Wings starters at new Asada in Laguna Beach. p. 37

The two new lion cubs at the Orange County Zoo at Irvine Regional Park in Orange. p. 54

Custom swimwear at BeachCandy by BritB in Corona del Mar. 949.640.0988

Breakfast and a round of golf at Strawberry Farms Golf Club in Irvine. p. 58

The World of Color choreographed fountains and soundlaser-light show at Disney’s California Adventure. p. 53

Spring in bloom at Roger’s Gardens in Newport Beach. 949.640.5800 New Casey’s Cupcakes, Food Network “Cupcake Wars” winner, at Fashion Island in Newport Beach. 949.706.2525 The amazing soaps, creams and bath bombs at new Lush at Fashion Island— steps from Casey’s Cupcakes! 949.640.5657 The Moscow Mule and other amazing cocktails at Chapter One in Santa Ana. p. 30

where in the world

The Declaration of Independence at Knott’s Berry Farms’ Independence Hall replica. p. 53

Duck confit fries at Lola Gaspar in Santa Ana. p. 59

The Storyteller scarves at Madewell at South Coast Plaza in Costa Mesa. 714.966.0109

A pint on the patio at Pint House pub in Fullerton. 714.525.7468

Designing your own Nikes at 225 Forest in Laguna Beach. 949.494.7907

The artisan jewelry at Silver Blue & Gold in Laguna Beach. 949.715.3000

Bread-baking classes at new Le Pain Quotidien at Fashion Island. p. 32

Picking strawberries at the Garden Grove Strawberry Festival, May 25-28. p. 51

WHERE is an international network of magazines first published in 1936 and distributed in 4,000 leading hotels in more than 50 places around the world. Look for us when you visit any of the following cities, or plan ahead for your next trip by visiting us online at wheretraveler.com UNITED STATES Alaska & Yukon, Atlanta, Baltimore, Boston, Charleston, Charlotte, Chicago, Dallas, Denver, Georgia, Indianapolis, Las Vegas, Los Angeles, Maui, Minneapolis/St. Paul,

30 Paddleboarding in the Back Bay on a board from Newport Aquatic Center in Newport Beach. 949.646.7725 Kayaking with Capo Beach Watercraft in Dana Point Harbor. 949.661.1690 The Fire Feta starter and new live music at Daphne’s California Greek. p. 41 Waffle sandwiches, sweet and savory, at Bruxie in Old Towne Orange and Brea. p. 32 King Baby jewelry for men and women at Mel’s Boutique in Laguna Beach. 949.715.8300 La Rue du Chocolate at Peppertree Lane in Laguna Beach. 949.494.2372 The spring fashions at Trina Turk in Fashion Island. 949.717.7881

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