Gourmet calendar may june

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GOURME E T CALENDAR MAY - JUNE 2017


BBQ BUFFET EVERY THURSDAY NIGHT Experience the international BBQ buffet with a wide selection of imported meats, fresh seafood and other dishes prepared à la minute in many styles every Thursday night at Mezz restaurant. Mezz Restaurant, Level 2 Thursday, 6:30PM – 10:30PM VND 1,150,000++ per person food only Price is subject to 5% service charge and 10% VAT.

SUNDAY BRUNCH Enjoy items from the various live-cooking stations like Molteni, Teppanyaki and freshly cooked dishes along with a good seafood spread. The scrumptious buffet also has an extensive range of imported items, setting it apart from other usual hotels’ buffets. Mezz Restaurant, Level 2 Sunday, 12:00NN – 3:00PM VND 1,188,888++ per person food only VND 1,688,888++ per person for Champagne Brunch

Prices are subject to 5% service charge and 10% VAT. For more information or advance reservation, please call +84 8 3824 1555 or email H2077-FB1@SOFITEL.COM


COCKTAIL OF THE MONTH MAGNIFIQUE GREEN Just in time to celebrate the arrival of summer, come to our Boudoir Lounge to enjoy the unique taste experience of the Magnifique Green with homemade cucumber gin, lemon, cucumber sirup and fresh mint.

Boudoir Lounge, Lobby Level Sunday - Thursday: 7:00AM - 1:00AM Friday - Saturday: 7:00AM - 1:30AM VND 200,000++ Price is subject to 5% service charge and 10% VAT.

MOTHER’S DAY AND FATHER’S DAY 14 MAY AND 18 JUNE Celebrate Mother's Day and Father's Day by pampering the king and queen of your heart for truly memorable dining experiences at one of the most luxurious five-star hotels in Saigon. Mezz Restaurant, Level 2 From 6:30PM – 10:30PM VND 1,188,888++ per person food only VND 1,688,888++ per person for Champagne Brunch L’Olivier Restaurant, Level 2 From 6:30PM – 10:30PM VND 1,100,000++ per person with 4-course set menu VND 1,600,000++ per person including wine pairing Prices are subject to 5% service charge and 10% VAT. For more information or advance reservation, please call +84 8 3824 1555 or email H2077-FB1@SOFITEL.COM


COMBO OF THE MONTH Sit back and enjoy a tasty burger and cracking open a cold craft beer, a great combination for life’s pleasure. Rooftop Pool, Level 18 From 6:00AM – 10:00PM VND 440,000++

Price is subject to 5% service charge and 10% VAT.

A HEAVEN OF SWEET TREATS Indulge in a true sweet sensation with our delightful homemade cakes and French pastries at Gourmand Shop. From irresistible cheesecakes to stacks of fluffy chocolate mousse, indulge in endless sweet treats with new range of delectable cakes and pastries suitable for all occasions. Gourmand Shop, Lobby Level Daily, from 7:00AM - 9:00PM

For more information or advance reservation, please call +84 8 3824 1555 or email H2077-FB1@SOFITEL.COM


GUITAR SOLO BY THÀNH MONDAY TO WEDNESDAY What an ideal getaway at Sofitel Saigon Plaza by enjoying a young talent plays a variety of famous songs, professional bartenders serve fresh mixed cocktails and spirits at one of the highest rooftop pools in Saigon. Rooftop Pool, Level 18 From 5:30PM – 7:15PM

LIVE JAZZ PERFORMANCE THURSDAY TO SATURDAY A lively happy hour when you take a sip of the signature cocktails, while the jazz trio's sound pulls you into lush, smoky ballads and soaring melodies.

Boudoir Lounge, Lobby Level From 6:00PM – 10:00PM

For more information or advance reservation, please call +84 8 3824 1555 or email H2077-FB1@SOFITEL.COM


TWO-STAR MICHELIN CHEF JEAN-RÉMI CAILLON 18 – 21 MAY Enjoy the exciting and exclusive dining experiences with two-star Michelin Chef Jean-Rémi Caillon from 18 – 21 May 2017. During the four-day event, connoisseurs will be impressed not only by Chef Caillon’s unique and award-winning skills, but also the new creations that showcase his culinary philosophy of “elegant, inspired cuisine that uses seasonal production selected with the greatest of care”. L’Olivier Restaurant, Level 2 Lunch: 11:30AM – 2:30PM VND 720,000++ per person with 3-course set menu VND 1,220,000++ per person including wine pairing Dinner: 6:30PM – 10:30PM VND 1,750,000++ per person with 5-course set menu VND 2,700,000++ per person including wine pairing Cooking class: 19 May 2017 - 10:00AM – 12:00NN VND 1,188,000++ per person including 3-course set menu VND 1,688,000++ per person including wine pairing Prices are subject to 5% service charge and 10% VAT. Accor Plus members will receice 10% discount on total bill.

For more information or advance reservation, please call +84 8 3824 1555 or email H2077-FB1@SOFITEL.COM


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