Kayani Bakery Review: Leaving Behind A Legacy ! Got a watery mouth already? We haven’t even started as yet ! Many are left with a watery mouth after hearing the name Kayani Bakery. A reputed name in the baker’s world ! For those who do not know, JustInReviews brings to you the review of this bakery. Keeping the custom alive of Irani bread shops for a number of generations already, is Pune’s Kayani Bakery. Situated in Pune’s most happening locations, on the Park Street, exactly opposite to Victory Cinema is this historic bakery popular for its Shrewsbury biscuits along side sponge/plain cake recipes. On The Platter: While the menu listed on the wall records a variety of items that include what can be called as dessert food, E.g. wine biscuits and Madeira cakes, the vast majority of the fare is ‘sold out’ inside hours of the bakery opening, and unquestionably before it shuts down for an afternoon rest (from 1330 to 1530 IST). On a good day however, whatever you can lay your hands on during evening hours is the Shrewsbury biscuits and plain cakes.
Things to try without a doubt are the Mawa Cake, Khari and Shrewsbury biscuits. Be that as it may, dependably taste everything here from basic bread to finished cakes is delightful and adored by everybody in Pune. The place still makes use of the custom method of baking utilizing woodfueled ovens and conventional machines for cutting the breads.