2015 hl gift guide 1

2015

GIFT

Guide

A SUPPLEMENT TO WISCONSIN HI-LITER Wednesday, Nov. 25, 2015 Gift Guide • First Edition

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HI-LITER GIFT GUIDE First Edition

NOVEMBER 2015

Keep yourself sneeze and wheeze-free this holiday season

Fa-la-lah-choo!

Allergic to the holidays?

Your goal may be to celebrate the holidays in style this year, but your allergies and asthma are making you feel like the grinch. You may not even be aware of what’s causing the extra sniffling, sneezing and itchy eyes.

“Two-thirds of allergy sufferers have symptoms year-round, so it’s not just a matter of the first freeze hitting and your symptoms disappearing,” says allergist Bryan Martin, DO, president of the American College of Allergy, Asthma and Immunology.

“Even after the pollen season dies down, there are environmental triggers to deal with – things like mold, dust and pet dander. The winter holidays can bring a whole new set of triggers.”

The following are some ACAAI tips on ways to steer clear of allergic triggers that surface during the holidays, including some you may not have been aware of.

Oh, the weather outside is frightful Half the fun of the winter holidays is being outside – caroling, building snowmen, sledding. But if you have asthma, you need to know that very cold, dry air can be a trigger. If you’re heading outside and it’s very cold, cover your mouth and nose with a scarf or face mask – particularly if you’ll be exercising.

Over the river If you’re traveling for the holidays and have allergies or asthma, be sure to pack your medicines. Some hotels now offer allergy-free rooms, so inquire when booking your stay. If you’re allergic to dust mites, bring your allergy-blocking bedding. If you need injectable epinephrine, make sure you have two for your trip.

Sneezing around the Christmas tree Lots of traditions swirl around the holidays – and lots of dust, too. If you store ornaments and artificial trees in the attic without being covered, they may be full of dust, which can cause allergies to flare. Clean them thoroughly before putting them up, and when the holidays are over, store them in airtight boxes so that next year you’ll deal with fewer triggers.

If you buy a real tree, know that some people have contact skin allergies to terpene, found in the sap of trees, as well as inhalant allergies to mold spores and pollen brought into the house by fresh trees and greenery.

Bring us a figgy pudding – or not The holidays often involve events where other people prepare the food. If you or your kids suffer from food allergies, you’re probably skilled at bringing something you know everyone in your clan can eat. You might also want to give the host a heads up if there are certain ingredients she needs to steer clear of. Check labels of anything that’s pre-prepared that you haven’t eaten before. And know that lots of websites have allergy-safe recipes for holiday classics.

If you suffer from allergies or asthma, see a boardcertified allergist. Allergists are trained to diagnose and treat your symptoms, and to work with you to create an individual action plan. To find an allergist in your area, use the ACAAI allergist locator tool.

The ACAAI is a professional medical organization of more than 6,000 allergists-immunologists and allied health professionals, headquartered in Arlington Heights, Ill. The College fosters a culture of collaboration and congeniality in which its members work together and with others toward the common goals of patient care, education, advocacy and research.

ACAAI allergists are board-certified physicians trained to diagnose allergies and asthma, administer immunotherapy, and provide patients with the best treatment outcomes.

For more information and to find relief, visit AllergyandAsthmaRelief.org and also on Facebook, Pinterest and Twitter.

(BPT)

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HI-LITER GIFT GUIDE First Edition

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TWO GREAT GIFTS FOR THAT GREAT GIVER –

Here are two excellent ideas about what to give the next time you want to get your mother a present – whether for Christmas, her birthday or just to show how much you care.

Considering she probably helped you learn to read, a book or two is likely to be greatly appreciated, especially these.

For love of mom From teaching children to tie their shoes, to parallel parking, to outfitting them for their first dance or first day in the dorm room, mothers have been their kids’ chief counselors, cheerleaders, critics, chauffeurs and chefs.

Now, this new book, “For the Love of Mom: Amazing True Stories of Moms and the People Who Love Them” by Maria Bailey, can be a way to pay homage to the special woman who rocked you, raised you,

championed you, challenged you and even – at times – exasperated you.

While the experience of motherhood is different for every woman, one thing is universal. It’s almost impossible to fathom the myriad of joys and triumphs encountered on the journey.

Whether the mom in your life became so by giving birth or through the blessings of adoption or stepparenting, she’s likely to be moved, inspired and entertained by these true stories that share both the monumental milestones and everyday moments of motherhood.

Some stories are humorous, some heartfelt, others will help moms through the trying times, yet all underscore the devotion and dedication we admire most about mothers.

This book celebrates moms and the uniquely important roles they play in

Tips to give unique, meaningful gifts this holiday season

everyone’s life.

Fun for fans Another terrific tome, “Life Could Be Verse,” features the poetry of legendary actor Kirk Douglas. Beautifully bound, it’s something most moms – Spartacus fans or not – would be happy to have out on the coffee table.

The book was created by the renowned actor, crowned as one of the greatest male screen legends in American film history by the American Film Institute, leading up to his 99th birthday.

It offers an intimate look into his life through poetry, prose and photos. He pulls the curtain all the way back, exposing the bombs and blockbusters of both his personal and professional life.

He also celebrates the leading ladies in his life, from Marlene Dietrich to Lauren Bacall to Brigitte Bardot, as well as his wife of more than 60 years, the actress and film producer Anne Buydens.

Douglas’ words and his poems, written for his wife, his sons and others, are comical, sentimental, romantic, sometimes even painful, but always intriguing.

Where to find them – both books are available on Amazon, from the publisher at www.hcibooks.com and elsewhere books are sold.

Making your list and checking it twice? Coming up with unique items for all your family and friends in a short period of time is not always a simple feat.

Luckily, there are many easy ways to make everyone on your list feel special.

Customized books While literature always makes a great gift, a personalized book will make reading time extra appealing, and a cherished present that will never be forgotten.

Personalized book companies let you make your gift recipient the hero of a unique story, complete with the person’s name and photo.

Personalized candles Turn the gift of a treasured candle into something even more personalized by incorporating photos and messages on the candle label. Make a statement by picking a fragrance with your recipient in mind, tied to special memories you share.

To create made-to-order combinations for your friends and family, consider Yankee Candle, which offers several customization options that allow you to personalize everything from the label design to embellishments in the wrapping.

Their lineup of fragrances includes – Buttercream, Lilac Blossoms, and Sparkling Cinnamon, conjuring fond memories of everything from a walk through flowery fields to a favorite holiday dessert.

Personalized candles, which are easy to design, also make thoughtful hostess gifts for all your holiday festivities this season.

DIY gift basket A standard-issue gift basket will be appreciated, but to show you truly care, consider customizing each gift for every recipient. You can make unique creations by taking favorites into consideration. Is your gift recipient a dog lover? Does she have a sweet tooth?

After stocking baskets with goodies customized to their tastes, adorn each one with unique garlands, ribbons and bows.

This holiday season is the perfect opportunity to take advantage of all the easy, customizable options available to make each gift thoughtful and unforgettable.

(STATEPOINT)

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HI-LITER GIFT GUIDE First Edition

NOVEMBER 2015

Holiday dessert tips to please all your party guests Want to really flex your hosting muscles this holiday season? The best way to show you are the host with the most is by ensuring that dessert time is sweet for every guest.

That means making sure all partygoers have a delicious note to end their meal on.

Here are a few easy tips for hosts to make sure everyone at the table, regardless of his or her dietary restrictions, enjoys dessert together.

Gluten-free guests One in 133 Americans suffers from Celiac disease and another 18 million have gluten sensitivity. For these celebrants, occasions where lavish sweets are served

can be frustrating. But you can make your guests’ day happy if you shop smart.

For instance, you can check out the gluten-free cakes of Inspired by Happiness.

Certified gluten-free by the National Foundation for Celiac Awareness, they are made using only natural flavors, with no artificial colors or trans-fat. Flavors include Dreamin’ of Chocolate Dark and White Chocolate Layer Cake, Dreamin’ of Strawberries White Chocolate Shortcake and the new Cravin’ for Cookies and Cream Layered Cake, and can be found in the in-store bakery of retail grocery chains and supermarkets including Kroger and Target.

More information can be found at

inspired-by-happiness.com.

Give your gluten-free guests the decadence they deserve with irresistible flavors and a homemade taste. If you shop right, these may become the most popular desserts you serve this season.

Vegan visitors For those who don’t eat eggs, milk and butter, dessert can seem tricky at first, but there are plenty of ways to create desserts that avoid these ingredients. Serve vegan guests a homemade sorbet topped with a mint garnish. Or, stick to your regular recipes and make some substitutions. Tofu, cornstarch and applesauce can replace egg in pies and pudding. And a range of milk

substitutes is available, including rice milk, soy milk and almond milk Fruit only fans Whether you have guests who avoid dessert because of a specific health concern or simply are fans of fruit only, a fruit side will be a welcome addition to your dessert spread, especially after an indulgent meal.

Provide guests with a fresh fruit salad side. This option will be enjoyed right alongside any and all of the other options in your spread. The holiday feast should be a joyous, festive occasion for all your guests throughout every course. Ensure you have dessert options that everyone can enjoy.

(STATEPOINT)

How to conquer holiday food cravings

and still enjoy seasonal treats

Sweet treats at work. Extravagant family dinners. Buffets brimming with holiday indulgences. There’s plenty to savor this time of year, and it doesn’t have to lead to a bigger waistline.

Licensed naturopathic doctor Dr. Aimée Gould Shunney believes the holidays are a time to enjoy good food and time with family and friends. With her expert insight, you can make smart eating decisions while avoiding the most notorious food traps of the holiday season.

Avoid: Eating holiday sweets to satisfy hunger Eat: Proteins followed by just a bit of dessert “Many of us don’t cook and we simply show up to the party hungry, craving something sweet,” says Shunney.

“My suggestion is to have some dessert – after you have proper sustenance. Make sure you eat regularly throughout the day.

Keeping your blood sugar stable will help you make good choices when you get to the party. Be sure to have plenty of high quality protein and fat, like fish, meat, beans, nuts and seeds, as well as fiber, so any sugar you do eat takes longer to metabolize. And then, since you will be sated, you can have a small portion of your favorite dessert. It’s a winwin.”

Avoid: Meat and fatty main dishes Eat: Flavorful and festive fish as a main course “Fish contains the essential long-chain omega-3 fats EPA and DHA that are so helpful for a healthy stress response, for blood sugar balance, for mood, and for heart health. Who doesn’t need an extra dose of that at the holidays?” says Shunney.

“The truth of the matter is most people rarely eat fish often enough - at least once a day - to get a therapeutic dose of EPA and DHA. Supplementing with two to four caps daily of Nordic Naturals Ultimate Omega or Algae Omega, is an excellent way to

supplement fish in the diet and ensure the myriad health benefits associated with long chain omega-3s.”

Avoid: Overindulging on chocolate goodies Eat: Healthier alternatives that use raw cocoa powder “Sugar cravings are often a sign of low blood sugar,” Shunney says. “It’s your body screaming for quick energy. But remember, while something sweet may confer a quick energy burst, it will also drop you on your bottom sooner than you can say, ‘Oops! I did it again.’”

Shunney suggests eating protein or opting for a healthier chocolate alternative like the recipe below, by Chef Jenny Brewer at www.nourishingnutrition.com.

Chocolate Avocado Mousse Ingredients: 3 dates, pitted and soaked in warm water for at least 10 minutes 2 large ripe avocados 1/2-cup raw cacao or cocoa powder 1 Tablespoon vanilla extract Directions: Pulse dates in a food processor until broken down, as close to a paste as you can get them. Add avocados, chocolate, and vanilla and puree until smooth, scraping the sides as needed. Note – taste and add more cocoa and dates if desired. Serve with fresh berries and a few crushed nuts for crunch.

Avoid: Eggnog, holiday cocktails and other high calorie drinks Eat: Water or unsweetened juice mixed with mineral water Shunney suggests, “Water, water, water not very festive, but it really is the best thing to drink for your mood and metabolism.

Additionally, a bit of unsweetened juice with sparkling water is a perennial non-alcoholic favorite that feels a bit more special when toasting and doesn’t overload you with sugar and empty calories.”

Avoid: Eating everything at a holiday buffet Eat: Your favorites surrounded by veggies and protein “Take small amounts of your favorites, otherwise you’ll be miserable and overeat everything else,” says Shunney.

“Then surround those with veggies and protein. Ideally, you should have about 1/4 of your plate be protein and 1/2 to 3/4 of your plate be veggies, and no more than 1/4 of your plate be starch. It’s more doable than you think – especially if you allow yourself to have small amounts of the things you love.”

Avoid: Baking with tons of sugar and

refined flour Eat: Baked goods with smart sugar and grain substitutes “Recipes always call for way more sugar than needed, so do some research or experiment with cutting sugar in half,” Shunney says. “You can also sweeten with fruit, fruit juice, dates or coconut sugar for added nutrition and to keep the sugar and calories down. Substituting whole grains for refined grains is an excellent way to add fiber and vitamins, and adding whole nuts or using crushed nuts as crusts is a great way to add good quality fat to stabilize blood sugar.”

(BPT)

NOVEMBER 2015

HI-LITER GIFT GUIDE First Edition

Page 5

Forget pumpkin mania, IT’S TIME FOR ALL THINGS EGGNOG

Step aside pumpkin spice – your 15 minutes are over (at least for another year). The holidays are quickly approaching and it’s time for eggnog to have its moment.

While pumpkin permeates the culture every fall – from coffee flavoring to air fresheners – too often eggnog gets relegated to a glass that shows up on tables just a few weeks a year. Creamy, spicy, sweet and often spirited, eggnog is the quintessential holiday beverage. In the spirit of the season, here is everything you need to know about all things eggnog.

Although eggnog’s origins are rooted in 14th century England, it didn’t really hit its stride until the American colonies got started.

In Europe, milk and eggs were expensive in those days, so only the wealthy could afford to drink something that contained both.

In the Americas, colonists had their own dairy cattle and chickens, so it was easy and inexpensive to make the drink that became known as eggnog.

Typical eggnog includes milk and/or cream, spices like nutmeg and vanilla, some form of alcohol, such as rum and raw eggs. In the olden days, homemade eggnog contained alcohol in the hopes that it would kill any bacteria that might be present.

Today, we add spirits for enjoyment, confident that all-natural pasteurized eggs like Davidson’s Safest Choice mean the raw eggs in eggnog are safe. Davidson’s patented pasteurization process has eliminated the risk of Salmonella and other viruses and bacteria.

Of course today, you can find eggnog in cartons in the grocery store, in many varieties. If you’re an eggnog lover you’ve probably tried them all – and come to the conclusion that no matter how good store-bought eggnog might be, nothing beats homemade.

Fortunately, it’s easy to find eggnog recipes online, and all the ingredients – such as cream, pasteurized eggs, spirits and seasonings – are readily available in your local grocery store.

Eggnog isn’t just for drinking. It’s a flavorful, festive ingredient in a range of dishes, from breakfast options like Eggnogstuffed French toast to lunch yummies like classic Monte Cristo sandwiches dipped in an eggnog batter and pan-fried.

You can find plenty of eggnog, eggnog-inspired and eggnog infused recipes online at sites like www.safeeggs.com.

Here are two eggnog recipes from the safe egg aficionados at Davidson’s.

CARAMEL APPLE PIE EGGNOG Ingredients 4 Safest Choice pasteurized eggs 1 can (21 ounces) apple pie filling 1-1/2 cups milk 1 teaspoon apple or pumpkin pie spice Whipped cream for garnish Caramel ice cream topping for garnish Cinnamon sticks (optional) Apple wedges (optional)

Directions Combine eggs and apple pie filling in a blender. Blend on high speed until very smooth, scraping container as needed. Add milk and apple pie spice. Blend on high speed until smooth.

Pour into glass or mug and top each serving with whipped cream and caramel topping. Sprinkle with additional apple pie spice and garnish with cinnamon stick or apple wedge, if desired.

Classic Eggnog Makes 20 servings Ingredients 12 Safest Choice pasteurized eggs, separated 1-1/2 cups granulated sugar 4 cups heavy cream 2 cups whole milk 2-3 cups dark rum, bourbon or brandy (optional) 2 Tablespoon vanilla extract (optional) Ground nutmeg or cinnamon to taste Directions Place egg yolks in a large bowl, beat with electric mixer until combined. Gradually add sugar, beating until mixture is thick and pale yellow. Stir in cream and milk, then rum and vanilla, if desired.

Cover and refrigerate until chilled or as long as overnight. Just before serving, beat room temperature egg whites with electric mixer until soft peaks form. Stir egg yolk mixture, and then gently fold in beaten egg whites. Pour eggnog into punch bowl. Sprinkle with nutmeg.

(BPT)

MAKE HOLIDAYS BETTER WITH

easy appetizers

Love to entertain, but maybe not so much to cook?

Like to have a houseful of guests, but not a sinkful of pots and pans?

Small, easy to prepare appetizers can make parties a snap. Called “small plates” on restaurant menus, flavorful Mediterranean-inspired appetizers are simple and tasty combinations of bold flavors. Here are some savory tips to make beautiful, no-fuss holiday party fare.

Stock the pantry Prep pantry shelves by stocking up on assorted jarred items like roasted red peppers, capers, pickles, pickled vegetables, sliced and whole pitted olives as well as tasty premade pesto’s or tomato based dips.

Make olives a centerpiece ingredient Olives have the power to double as an essential part of the healthful Mediterranean diet, and be a party centerpiece. With pitted, seasoned, stuffed and jarred varieties, you have the makings of a festive, ready-toserve party plate.

For a fast option, serve an assortment in a colorful bowl or small Mason jar. For guests’ ease, serve pitted olives, so they won’t have to worry about disposing the pits. For example, those from Pearls Specialties are available at Walmart, Target, Kroger and other grocery stores nationwide.

Say cheese Pick up a selection of cheeses, choosing hard classic cheddars, feta, fresh mozzarella, soft aged cheeses such as brie, as well as cream cheese.

Support your baker Take the time to seek out a great local artisan baker for a wonderful crusty Italian ciabatta loaf, a seeded baguette, a whole grain dark rye or a tangy sourdough.

Use slices as a base to emulate trendy restaurants

and cafes that serve “toasts” topped with flavorful combinations. In a pinch? Crackers work great too.

Go nuts Combinations of crunchy pecans, walnuts, hazelnuts and cashews are delicious with everything.

For a shortcut, get packaged candied or spiced blends.

Veg out A trip to the produce aisle provides colorful inspiration and loads of tasty choices for an elegant veggie platter. Add fruits too. Sweet grapes and apples are a perfect complement to salty items.

Combine with dips, spreads, cheeses and olives.

Dark, flavorful Kalamata olives are delicious combined this way and make a great base for a tapenade.

Just sticks, no stones Use bamboo skewers for excellent presentation and make snacking easy on guests. Layer on whole, pitted olives, such as the large and meaty Pearls Garlic Stuffed Queen Olives, slices of mozzarella, cherry tomatoes, fresh basil leaves, colorful bell pepper strips and chunks of your favorite salami. Drizzle a bit of balsamic vinegar onto your skewers before serving. If you prep them ahead of time, wrap them tightly and refrigerate.

Great drinks On bartending duty? Garnish spicy or unusual gin or vodka martinis with Pearls Jalapeno Stuffed or Blue Cheese Stuffed Olives for a rich, surprising twist.

Instead of a plain cocktail pick, use a sprig of fresh rosemary to skewer those olives.

For more great entertaining ideas, visit www.olives. com and www.facebook.com/pearlsolives.

(STATEPOINT)

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HI-LITER GIFT GUIDE First Edition

NOVEMBER 2015

Five tips for a happier One day only holiday season

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Motivate now Don’t wait for the New Year to get started on your resolutions. Try integrating best practices into your life today. Aim to take a daily walk or eat vegetables with every meal.

Sip seasonal Holiday beverages can be delicious and festive. Try a glass of R.W. Knudsen Family Cider and Spice, made with 100 percent juice from ripe, whole apples and naturally flavored with allspice, cinnamon, cloves, lemon peel and orange peel.

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Focus on fun Holidays often revolve around food and spending time with your loved ones. This year, try a new activity that the entire family will enjoy. Step outside the box and create great memories you’ll have forever.

Indulge in moderation No need to skip your favorite seasonal foods. You can still enjoy all the delicious holiday treats without the guilt by planning your portion size and sticking to it.

. . . . or stop by for one of our Peanut Buster Parfaits or one of many Delicious Treats! rve

tim For a limited

In the midst of the holiday bustle, it’s easy to fall short on good eating habits.

Heeding five hints, however, can help you celebrate a happy holiday season with family, friends and feeling good about yourself.

HOT MULLED CIDER 4 cups R.W. Knudsen Family Cider and Spice 5 cloves 1 cinnamon stick 1 orange (peeled and sliced) 6 slices fresh ginger (peeled about ¼ inch thick) Additional cinnamon sticks for garnish (optional) Combine all ingredients in a large saucepan. Simmer 20 to 25 minutes.

Strain mixture. Divide warm liquid among individual mugs and garnish with a cinnamon stick, if desired.

Serve and enjoy.

Enjoy simple things Using R.W. Knudsen Family Just Juice can be the key to creating simple salad dressings, reduction sauces and marinades.

R.W. Knudsen Family believes great juice is the result of great fruit – so for more than 50 years, it’s produced quality juice products, including more than 100 types of natural and organic fruit and vegetable juices, carbonated fruit beverages and specialty items.

Learn more For facts and recipe ideas, visit www. rwknudsenfamily.com and www.facebook. com/RWKnudsen.

(NAPS)

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With the holidays soon approaching, the Walworth County Department of Health and Human Services is once again seeking support from the community in remembering families in Walworth County who are in need.

In 2014, the department’s annual Holiday Care Program served 411 families consisting of 873 children.

The Holiday Care Program is seeking donations of new toys and clothing for children and money to purchase gift certificates for food. The Holiday Care Program is a cooperative effort between the Walworth County Sheriff’s Deputy Association, and the Health and Human Services Department.

All donations go directly to the program participants and are not used for administrative expenses.

Donations can be delivered to the Department of Health and Human Services Center, Attention: Holiday Care at W4051 Highway NN, Elkhorn (just west of Aurora Lakeland Medical Center).

Collection boxes are located at all county buildings and at various businesses throughout Walworth County. Monetary donations are also accepted and checks should be made payable to Walworth County Holiday Care and mailed to: Holiday Care Program at Walworth County Department of Health and Human Services, P.O. Box 1005, Elkhorn, WI. 53121.

Individuals or groups who wish to donate to the 2015 Holiday Care Program should contact Patricia Crement at (262) 741-3746, (800) 365-1587, or pcrement@co.walworth. wi.us.

ional

NOVEMBER 2015

Page 7

Easy time-saving holiday survival tips

mance.

With the holidays comes stress.

The shopping, cooking, preparing and cleaning before and after guests are all part of the “joy” of the season. But there are a number of easy ways to save time during the holidays and better enjoy the company of friends and family.

Ways to spread cheer and save your wallet this holiday season

The holiday season is often dubbed “the most wonderful time of the year,” but for many Americans, it can be an incredibly stressful time financially. The National Retail Federation predicts a 4.1 percent increase in sales this year, with the average American set to spend an estimated $786 in the following categories: • $459.87 on gifts for family; • $80.00 on gifts for friends; • $26.03 on colleagues; and • $30.43 on the other people in their lives.

Whether shopping online or in-store, there’s often a temptation to spend too much on gifts, leading to a case of buyer’s remorse come January. Regions Bank, one of the largest U.S. banks with 1,630 branches across 16 states, has advice for consumers on how to prepare financially for the holiday shopping season: 1. Begin with the golden rule. Spending on gifts shouldn’t exceed more than 1.5 percent of your annual income. Use this rule as a guide to determine how much you should set aside to spend on gifts for your friends and family - and stick to it.

2. Separate and delegate. Consider

HI-LITER GIFT GUIDE First Edition

creating a separate account to fund gift purchases and make regular contributions from your primary checking account in a weekly, bi-weekly or monthly basis.

3. Only buy what you can truly afford.

To prevent overspending, never leave home without a list of what you intend to buy, and be sure you have the money needed to cover your purchases once you arrive in-store.

4. Use timing to your advantage.

While things like airline tickets should be booked far in advance, other items – toys in particular – often drop in price during the first two weeks in December. Sometimes it pays to wait, other times it does not, so be sure to check for deals before you head out shopping.

As December nears, now is the time to start mapping out your shopping strategy.

Establish a benchmark based on your income; create a holiday savings account, and fund it regularly; be sure you’re purchasing within the parameters of what you can truly afford; and know when to buy and when to wait. And remember, the holidays are meant to warm the heart – not burn the wallet.

Home prep and cleaning With all the cooking and guests visiting, the holidays can get quite messy. These tips can help you keep the mess under control: • Scrub. Cooking, stovetops and ovens are bound to get dirty. Make a simple scouring solution using baking soda and water to help scrub off any baked-on grime.

• Get extra laundry done quickly.

Large capacity appliances, like the new GE topload washer, make it more convenient to do extra laundry from your guests. With the largest agitator capacity on the market at 4.2 cu. ft., these new Energy Star washers allow you to do fewer loads of laundry with less time and hassle.

• Pack things up. Do some preholiday cleaning to store away or get rid of extra clutter in your home. Less clutter means less to clean up after your visitors leave.

Gift planning and purchasing Whether you’re a shopping mall veteran or an online shopping maven, gift buying can be time consuming either way. Streamline with these strategies: • Make gift lists. List who you need to buy gifts for, your gift ideas for each

person and a back-up idea in case you can’t find what you were originally looking for.

• Shop online. Stores can get hectic during the holidays, even if it’s not Black Friday. Oftentimes you’ll find that online stores have the same or similar offers as their brick-and-mortar alternative.

• Prepare for an emergency. Plan ahead and buy some extra cards and small gifts for when you’re in need of a last-minute gift.

Food preparation For tasty and easy holiday meals, remember these three guidelines: • The freezer is your friend. Any foods that will withstand freezing and thawing can be made weeks in advance, allowing you to spend holiday time mingling with guests and preparing dishes that can’t be made ahead of time.

• Stick to the tried and true. If you want to introduce a new dish during the holidays, make sure you have a few test runs of it under your belt before its big debut. Otherwise, use recipes you know will turn out great.

• Say “yes” to guests. If your guests offer to bring something, don’t turn them away. Even something simple, like a bottle of wine, is one less thing for you to worry about.

The holiday season is one of the busiest times of the year, but you can make sure that preparation is less timeconsuming and less stressful so you can spend more time with friends and family.

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