May 2021 Ocean City Magazine by Ocean City Magazine

Ocean City

MAY 2021 The Premier Lifestyle Magazine for America’s Greatest Family Resort

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Contents May 2021

I could never stay long enough on the shore; the tang of the untainted, fresh, and free sea air was like a cool, quieting thought - Helen Keller

IN THIS ISSUE 4 Horoscopes 5 Tides 6 Letter from the Editor 7 In the Kitchen 10 Famished Foodie 12 Dining Guide 14 Sunday Girl Eats

Something for Everyone The May cover features one of the newest pieces by local artist Bogy. Check out this and other works at www.bogyart.com. Grab some prints for your beach house. They are a fab conversation starter. This issue and previous issues are readable on www.ocnjmagazine.com.

16 The Interview 20 Snapshots 28 Let's Get Crafty 30 It’s History by Fred Miller 32 Meet the Maker 36 Must Haves May 40 Store Guide

Horoscopes

42 Trends - Island Beach Gear

44 Shop Talk - Elizabeth Eve Salon

Surfer Girl

Feeling the need for a little guidance from the stars? Check out our new astrology column

46 Top Pier

Meet Mia Gallagher

50 Tour de OCNJ 54 Been a Long Time Coming 56 Books of the Month 57 Activities Guide 58 Spot It Quiz

Top Pier The iconic pier was extended over the winter, giving fishermen and women a better chance to cast off

What's Happening Who's in, whose out, and other happenings in the OC

59 Word Search 60 What's Happening 61 Services Guide 62 Real Tour 66 Last Shot

Actual size

SPOT THE SURFER

We've hidden a surfer in one of the ads in this issue. Email us with the ad she is surfing on at editor@ocnjmagazine.com. A winner will be chosen on June 1 from correct entries to win a $50 gift card to Cousin's Restaurant 3

On the Radar OC MAG TO DO LIST

TIDE FORECAST May

High Tide

12:15pm 3.5

Low Tide 6:22am -0.3

6:20pm 0.2

12:40am 4.6

1:22pm 3.3

7:24am 0.0

7:25pm 0.3

1:45am 4.3

2:34pm 3.2

8:28am 0.2

8:34pm 0.5

2:52am 4.0

3:44pm 3.3

9:32am 0.3

9:44pm 0.6

3:58am 4.0

4:46pm 3.5

10:30am 0.3

10:49pm 0.6

Welcome to (almost) summer 2021! Your beach chair is calling.

4:57am 3.9

5:38pm 3.7

11:22am 0.3

11:46pm 0.4

5:49am 3.9

6:22pm 3.9

There are plenty of things to catch up on in the summer season. Books and magazines need to be read and summer treats need to be eaten. Beach weather is what makes summer, summer so why not enjoy everything it has to offer? Each month (and week at www.ocnjmagazine.com) we bring you our to do list. This is one list you'll want to tackle.

6:34am 3.8

7:01pm 4.0

12:36am 0.3

12:48pm 0.2

7:15am 3.8

7:37pm 4.1

1:20am 0.3

1:25pm 0.2

7:54am 3.8

8:12pm 4.3

2:02am 0.2

1:59pm 0.2

8:32am 3.7

8:46pm 4.3

2:41am 0.2

2:33pm 0.2

1. Summer sweet tooth

12:08pm 0.3

Say Aloha to summer with cherry dole whip from Aloha Soft Serve, 928 Boardwalk and 1320 Boardwalk.

9:09am 3.6

9:20pm 4.4

3:19am 0.2

3:05pm 0.3

9:46am 3.4

9:54pm 4.3

3:58am 0.2

3:38pm 0.3

2. Book it to the beach

10:23am 3.2

10:29pm 4.3

4:36am 0.3

4:11pm 0.4

11:01am 3.1

11:05pm 4.1

5:15am 0.3

4:47pm 0.5

11:43am 3.0

11:46pm 4.0

5:57am 0.4

5:28pm 0.7

6:42am 0.5

6:17pm 0.8

Ring in the new season with a new book. Check out Ocean City Library’s collection of ebooks to have a beach read all ready to go on your Kindle for your first beach day. Need a suggestion? Check out our Books by the Beach column.

3. Tag, you’re it! Ready for summer? Buy your beach tags online or in person at the Music Pier, City Hall, the Welcome Center on the 9th Street bridge, the Henry Knight Building (115 East 12th Street), or the Aquatic and Fitness Center (1735 Simpson Avenue) while they’re on sale through May 31.

12:30pm 2.9

12:33am 4.0

1:25pm 2.9

7:32am 0.6

7:15pm 0.8

1:28am 3.9

2:27pm 3.1

8:25am 0.5

8:21pm 0.8

2:29am 3.9

3:28pm 3.4

9:19am 0.4

9:29pm 0.6

3:33am 3.9

4:26pm 3.8

10:13am 0.3

10:35pm 0.3

11:05am 0.0

11:37pm 0.1

Visit OC Surf Cafe, 715 E 8th, to snag a cheese and tomato omelette.

4:36am 4.0

5:21pm 4.1

5:35am 4.0

6:13pm 4.6

5. Refresh your chair

6:31am 4.1

7:04pm 5.0

12:35am -0.2

12:46pm -0.3

7:25am 4.1

7:55pm 5.3

1:31am -0.4

1:36pm -0.5

8:19am 4.1

8:46pm 5.4

2:26am -0.6

2:26pm -0.5

9:12am 4.0

9:37pm 5.4

3:20am -0.6

3:18pm -0.4

10:07am 3.9

10:30pm 5.3

4:15am -0.5

4:10pm -0.3

Good to Know

11:04am 3.7

11:24pm 5.0

5:10am -0.4

5:06pm -0.1

On May 1, the sun rises at 5:59am and sets at 7:51pm. On May 31, the sun rises at 5:33am and sets at 8:18pm.

6:06am -0.3

6:05pm 0.2

7:04am -0.1

7:07pm 0.4

4. Surf into summer

Beach chair seen better days? Swing by Island Beach Gear, 2 W 9th, for a new one.

6. Shell stockpile Walk the beach to expand your shell and beach glass collection. You never know what treasures you’ll find on the sand.

12:03pm 3.6 12:21am 4.6

1:06pm 3.4

11:56am -0.2

Monthly Horoscope Aries March 21 - April 19 Even if things are hectic around you, don’t get involved in menial things, but rather focus more on your life. Some Arians have to make important decisions about studies, a publishing project or a long-distance relationship. You can make the best decision only if you listen to your inner voice.

Taurus April 20 - May 20 You’re more spontaneous than usual and, if you’re single, you stand out to potential partners with more ease. Look towards the future and aim as high as possible! During this term, nothing can stand in your way.

Gemini May 21 - June 20 It's time to make plans for the future together, long term, and even start to put the plans into motion, making the most of the enthusiasm induced by this astrological context. Use the energy of this term in order to re-launch your business or gather around you people with whom you can launch a new business. If you’re looking for a job, after May 13, you have great odds at finding a job as you want it, one that will make you feel satisfied on more than one tangent.

Cancer June 21 - July 22 Steer clear of making important decisions in matters of the heart. You stand to gain from negotiations behind the scenes and secret discussions with your near and dear. If you’re looking for a job, it’s time to look where you haven’t before. Dare to step out of your comfort zone! Health and your workplace are the touchiest matters of May 2021. Take care of yourself, your diet and lifestyle! You should also be mindful if you have to employ or fire people.

Leo July 23 - August 22 In relationships, some Leos might feel irresistibly tempted to stray, to follow pursuits outside of the marriage, but the risks are high. If you own a business, it’s a good term for growing it, getting more clients and signing

new and profitable contracts. If you have kids, make time for them and pay more attention to their health and needs. If you don’t have kids, keep in mind that the lunar eclipse of May 26 activates your house of kids, which means that the last week of May 2021 isn’t the best time to conceive.

Virgo August 23 - September 22 Start to seriously think about the meaningful connections in your life and, if you’re involved in a solid connection, consider making it official. During the last days of May 2021, be cautious about promises made to you, particularly when it comes to income, because many of them could be deceitful or because due to enthusiasm you might tend to see them as better than they are.

Libra September 23 - October 22 In May 2021 things lighten up so you can regain your optimism and a more detached perspective on relationships. Professionally, May 2021 looks to be dynamic for most Librans. It’s time to learn new things and widen your horizons when it comes to life in general or a matter that has been bothering you. Since Mercury begins its retrograde motion at the end of the month, it wouldn’t hurt to take a closer look at your beliefs and ideas and see which ones are worth revising.

Scorpio October 23 - November 21 Scorpions are still going through a bubbly relational stage, and in May 2021 the attention shifts on intimacy and matters related to mutual trust, loyalty, soulful and erotic merging. Scorpio’s money-related axis is very active in May 2021, so you have a lot of work to do when it comes to revising your money-related strategy. Try to sort out your heart and let go of some addictions or habits or maybe some vice.

Sagittarius November 22 - December 21 Around May 10, 2021, you might experience the meeting of your life or make a significant relational decision that changes your life. In your career, it’s very likely you’ll get the

chance to sign new and very profitable contracts, either for work (if you’re an employer or employee) or with new clients (if you own a business). You have flair and inspiration so that you can find the best strategies to get ahead of your competitors or maybe to turn an enemy into a friend. Make the most of Jupiter’s transit through your 4th house in order to repair or consolidate family ties, improve your living conditions or move into a larger and more comfortable space.

Capricorn December 22 - January 19 You’re in an optimistic phase and find the time to practice pursuits you enjoy, that relax you and help you charge your batteries faster, in a pleasant way, particularly during busy times. Around May 17-18, there might be a significant and beneficial event related to work or health that will have major effects on your life for the long run.

Aquarius January 20 - February 18 Aquarians’ love lives look to be promising during May 2021. May 2021 is particularly stimulating for your creativity, which motivates you professionally and helps you stand out at work or even start something on your own in order to gain an extra income. You could earn from speculative pursuits or have blind luck with unexpected support from your family. Don’t neglect family life! Make time for your near and dear and try to be more flexible and forgiving.

Pisces February 19 - March 20 In May 2021, Mars keeps amplifying your sensuality and power of seduction and stimulate your desire for flirting. May 2021 is very good for negotiations and productive discussions, adapting to your work environment, and having harmonious ties to coworkers. No matter how enthusiastic you might feel about the opportunities to make progress and the success you have, don’t forget to give credit to others too! -horoscopes by www.eastrolog.com. For entertainment purposes only.

From the Editor

ARE WE THERE YET? The bird orchestra (as I like to call the morning birds singing outside my window) was in full blast as I peered through the panes and out to the sunny blue skies with thick fluffy white clouds. It looked as inviting as could be, so naturally I checked the weather, hopeful for some outside time. The temperature was 46 degrees. Sigh. "April is the cruelest month," peeped my still sleepy husband Bill who clearly can quote T.S. Eliot before his morning coffee. #overachiever. It got me thinking – for those of us who live at or near the beach, or who love visiting, the cruelest months are really March and April. As I chatted with friends and neighbors during this time, there was a reoccurring theme in almost every convo. We all can't wait to be back on the beach outside together for hours and hours in the warm salt air and sunshine. "When is it finally going to be nice enough to go to the beach?" is the Ocean City version of "Are we there yet?" It's time people. We are there. May is here and summer is coming right up. This issue highlights some awesome people, places, must haves, and more for you to experience this month. Read about the new fishing pier expansion, take a tour de OCNJ, and if you like to do lists (seriously, who doesn't?) you'll love ours. On that page spread, you'll also find tides and horoscopes (new additions to the mag). This year, like others, there are tons of OC businesses celebrating anniversaries, a proud achievement. We're highlighting them each month in our "Been a Long Time Coming" article series. Find the first one on page 54. If you like shopping, (seriously, who doesn't?), flip to page 36 for must haves inspired by a day at sea. We upgraded our guides this issue too, making them cleaner and hopefully more helpful while you're planning where to eat, shop, stay, and play in OCNJ. Speaking of, the Welcome to Ocean City guidebook 2021 comes out later this month. Order your copy at www.ocnjmagazine.com. See you on the beach (that's my son Finn and me smiling and squinting in OC)! Stef Godfrey

Visit www.ocnjmagazine.com to sign up for our weekly Beachin' Email, bringing you fun, fresh ideas, features, games, fab photos (like the ones above), and more all about OCNJ. Facebook facebook.com/OceanCityMagazine • Instagram instagram.com/ocnjmagazine

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Shore Eats In the Kitchen

WITH

RANDAZZO’S PIZZERIA With nearly 30 years under their belt, Randazzo’s is still serving up the kind of food that proves it’s the little details that make a big difference

IZZA is everywhere in Ocean City. Whether it be on the Boardwalk or on the streets, you will be hard pressed to not find a pizzeria within five minutes from you in Ocean City. So how does one pizzeria differentiate from another? Joe and Marianna Randazzo, owners of Randazzo’s Pizzeria on 34th and Asbury, know there are only so many ways you can cook pizza. But it’s the little things they do differently,

that gives their pizza the crunch customers love. I met up with the couple on a spring day in the kitchen to make their signature pie. Randazzo’s makes fresh dough daily. Joe mixes together a special combination of flour, yeast, water, salt, sugar, and a few ingredients of his own to make the dough for his pizzas. There are a few secrets to it, but the fixings going into the pizza dough are simple enough. “Different people put different things in the dough. Some pizzerias put in milk, eggs, or

soda,” said Joe. “We put yeast and oil. I have a different recipe with the flour, and I will not give that out.” After it is properly proofed, Joe then stretches the dough into the thin circular shape, adding in house made marinara sauce, oregano and parmesan and mozzarella cheeses to prepare the pizza for the oven. If you’ve ever stood outside a brick oven pizza, you’ve felt waves of heat from the fire inside

rolling over you. Randazzo’s kitchen is hot, but not to the degree that other ovens on the island are. Whereas brick oven pizzerias and other establishments cook their pizzas quickly at anywhere from 800 to 1000 degrees, Joe is adamant about cooking his pizza at 550 degrees for a specific number of minutes. The lower temperature, he believes, gets the crust and pizza a little more well done.

“The brick oven places cook it in a ‘thousand’ degree oven for 30 seconds, and the pizza is ‘cooked’,” Joe tells me. He shakes his head at the thought of a quick cooking pizza. “The way we cook, the pizza goes in for seven to eight minutes, and it cooks all the way through.” The difference in his style of cooking pizza comes from the way Joe learned to cook pizza as a teenager. Although he is Italian, Joe spent his teenage years in Germany making pizza before eventually moving to Germantown, Pennsylvania and later Ocean City. His time in Germany taught him the slow cooking method that gives his pizza a crunchy crust. “In Italy there was no work,” said Joe. The work shortage forced Joe to move to Germany to work, while his father did the same over here in America. “I learned how to make a brick oven pizza in Germany.” Germany and pizza? Not two words you think go together. “Every year we are getting busier and busier,” Joe tells me. “I have been cooking pizza all my life, and that is what I am good at.” Randazzo’s pizza crunches well without being burnt, and it tastes cooked all the way through. Another popular item at Randazzo’s is their garlic knots. Little baked twists of dough sprinkled with oil, garlic, salt, pepper, and parsley, Joe’s garlic knots are a great little snack that go dangerously well with his pizza, because you cannot have just one. Light on the garlic and parsley flavoring, they are like an Italian potato chip… seriously addictive. During our interview, I was halfway through a bowl of them before I knew it. “Everyone loves knots, everyone goes crazy for them,” said Joe.

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MAY 2021

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This includes Marianna, who could yell from the rooftops about how much she loves her husband’s garlic knots. “If you have them when they are hot, they are amazing,” she raved. “The kitchen cannot make them fast enough!” Although they take their time cooking their pies, Randazzo’s kitchen crew wastes not a second more getting food to their customers. Their priority as dinner time rolls around is their pizzas, and getting the customer fed. “In the summer we are all about the least wait for people,” said Sylvia, Joe and Marianna’s daughter. “When you are hungry, the last thing you want to do is wait two hours. I know after a long day on the beach, especially with my daughters, I am not waiting two hours for food.” This year, Randazzo’s is celebrating their 30th summer in business and everything they have done well, from recipes to customer friendly service. Although COVID is preventing a full celebration, they are still commemorating three decades of successful business by continuing their smooth operation with a largely veteran and family-oriented staff. In fact, a lot of the employees are a part of the Randazzo family – from Joe and Marianna to their children Joe Jr., Jack, Joe’s wife Alyssa and even their nine-yearold grandchildren Isabella and Gigi. Other employees have been with them for years. “We have a lot of the same staff,” said Marianna. “We have a lot of siblings who work here. Last year we had 13 or 14 sets of siblings. Some helpers in the kitchen and at the front have been here 15 years. We are very lucky to have the staff we have.” When long running and newer customers alike see a consistent face, the Randazzos insist it helps develop a bond with the people they serve. “People see the same face and they start to recognize them,” said Marianna. “[For customers who] come back year after year, that definitely makes a big difference.” The close knit group of the Randazzo’s staff and family keeps things in perspective. The family themselves, three generations of cancer survivors, tries not to sweat the small stuff. When they work in the kitchen and see a problem arise with an order, they are

quick to fix what they see as a simple issue. “I am a cancer survivor, my mother for six years was a cancer survivor, my daughter [Sylvia] is a cancer survivor,” said Marianna. “Once you deal with something like that, everything else is kind of small. You have a burnt pizza? We will fix it for you.” Randazzo’s has a full menu in addition to its pizza offerings. Check them out at www. randazzospizza.com.

- Text by Nick Matousch. Photos by Allie McEntee.

Shore Eats Famished Foodie

BROWNS

The Famished Foodie digs in to an early morning meal at this sweet spot celebrating 45 years

DON’T really need an excuse to go to Browns Restaurant at St. Charles and the Boardwalk. But when I heard they were celebrating 45 years in business, well, now I had the perfect excuse – not that I needed one – to take the whole crew for a delicious breakfast and a couple dozen of their iconic donuts. My crew, including Ultraman, Godzilla, King Kong and Mothra (they’re only enemies in the movies) woke up to a rainy Saturday in April but were brightened by the prospect of Browns still-hot “almost famous” donuts. It’s not easy getting those guys outta bed, so thanks to Browns donuts for providing motivation. We could smell the yumminess before we even climbed the steps to the Boards. We all popped through the front door, were greeted warmly and within a few

10 OCNJMAGAZINE.COM

MAY 2021

moments had a seat near the window and menus in our hands. Our server Paige – one of the third generation of Browns still keeping the place running – greeted us promptly and we soon had hot coffee and a plate full of Browns donuts in front of us. That’s right, life is short, so we eat our donuts before breakfast and bam! There they were all dope-dripping with deliciousness. And I love that Browns refers to them as “almost famous.” There are six different varieties; cinnamon sugar, honey glaze, chocolate or vanilla glaze, powdered sugar or plain, and they hit your hands still hot and totally delicious. So go for the donuts but, stay for the breakfast. “This breakfast is exquisite,” said Ultraman, who ordered the “super combo” of eggs, bacon, and pancakes and who barely looked up while

devouring his meal, even after several donuts. “These eggs are so fluffy,” added Mothra, who went with an asparagus and feta cheese omelet. “And they’re really well-seasoned. They don’t need anything.” Godzilla ordered the “animal pancake” which arrived in the shape of a famous mouse. “It tastes good, it’s Mickey and I like it,” said the lizard beast. Browns really does the details well. Breakfast always arrives hot. The bacon is crispy, the toast is just right, and the eggs are fluffy and delicious. I understand why so many people return year after year to this OC favorite. “Forty-five years ago Harmon and Marjorie were teachers in Pennsylvania, and they came down here and they wanted something to do in the summer with their five children,” said Missy Brown, who along with husband Jim are the second generation of Browns cooking up the goodness. “So they rode up and down the Boardwalk checking out the businesses. Mom woke up in the middle of the night and said ‘hey we can do this better. Let’s open a restaurant. We have five kids, let’s do this.’ And dad was

like… ‘ok.’ He’d tell you she was the inspiration, and he was the perspiration.” That story is one of the reasons I love Ocean City. Family businesses doing things right and serving generations of other families. And the food is pure Ocean City; simple and clean ingredients that are well-prepared. With bombdiggity donuts. “That was 1976. It was just a small place then. My husband and his brother ran North End Grill and mom and dad had Browns. In 1994 they knocked it down and made it bigger. They worked here every summer with all the kids. Now the third generation has come in and it’s just a lot of fun.” King Kong went with a breakfast sandwich. “Great sandwich,” said the Eighth Wonder of the World. As for myself, King Koopa, I had my standard breakfast of eggs, bacon, home fries, and toast. The eggs have a nice light texture, the bacon is how I make it, and the toast is just right. Sprinkle some Tabasco sauce and bam. We sat at a corner table and had a great view of the boards and the beach. We watched people walk up the steps empty-handed and down the steps with a box of Browns donuts in their hands. We made the monsters put down their phones and we had a nice, delicious family breakfast at a really friendly restaurant. Which is, I guess, the whole point.

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Shore Eats The Dining Guide BREAKFAST I LUNCH I SWEETS

Boardwalk, next to Gillian's, 609-525-0022.

Christine's Italian Pastry Shoppe Custom cakes, delish pastry, gluten free options. 314 Tilton, 646-5666.

Bennie’s Bread and Italian Market Fresh bread, pastries, brick oven pizzas, sandwiches, and tomato pie. Outside tables. 1159 Asbury, 398-9450. Second location at 4th & Ocean.

Fractured Prune Hot made to order doughnuts. Celebrating 10 years. 1225 Asbury, 609-399-0482. Hooked on Breakfast From crepes to choc chip cannoli pancakes, this new eatery by chef Keven Stauffer has a menu to please everyone. Daily specials, outside dining. 916 Asbury, 938-9285. Johnny B Goode Waffles, ice cream, family entertainment. Outside dining. 14th & Asbury, 525-0646 & 34th & West, next to Hoy’s, 525-0648. Johnson’s Popcorn One whiff of this corn a cookin, and you'll be hooked. 1368 Boardwalk, (800) 842-2676. Open year round. Ocean City Coffee Company The perfect cup of coffee. 9th & Boardwalk, & 1066 Boardwalk, 917 Asbury, 399-5533. Open year round.

Kirk’s Pizza Amazing steak sandwiches. Outside tables. 44 Route 9, Marmora. 390-1845. Manco & Manco Pizza Thin crispy pizza that's a must try. Three locations on the Boards. 7th, 9th, and 12th Streets. 3992548. Prep's Pizzeria Stromboli, calzones, sandwiches, pizza and a dairy bar with all your favorite ice cream dishes and hot homemade waffles. 10th & Boardwalk, 398-0636.

PIZZA I BURGERS l FRIES l SANDWICHES

Cousin’s Varied and sophisticated menu. Outside dining, catering too. 104 Asbury, 399-9462.

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MAY 2021

Hula Restaurant and Sauce Company Tasty Hawaiian cuisine. We love the Firecracker Shrimp. Outside dining. 940 Boardwalk, 399-2400. Island Grill New farm to table market for all your bbq and grilling needs. 1st and Atlantic, 391-9616.

Mama Mia's Try the Tortellini Pavarotti, Penne My Way, and Osso Bucco. Gourmet pizzas, calzones, flatbreads and fine dining entrees. Delivery anywhere on the island. 4 Roosevelt, Marmora, 624-9322.

Adelene Serving breakfast and lunch daily. Burger Bar. Gorgeous beachfront space. 1510 Boardwalk, 800-334-4546.

6th Street Pizza Salads, apps, pizza, sandwiches. Credit cards accepted. 600

The Farmstand at 14th A healthier, lighter simpler style with plenty of vegan and vegetarian dishes. Burgers and chicken too! Outside dining. 1368 Boardwalk, 3993439.

GLOBAL CUISINE I SEAFOOD

Wards Pastry Butter cookies, sticky buns, scrapple pie. 730 Asbury, 399-1260. Open year round.

Jilly’s Ice cream and fries... best day ever! Ice cream, 1172 Boardwalk. Fries, 1034 Boardwalk.

El Capitan Taco Shack Tacos, tostones, guac, burritos, street corn and more by chef Vanessa Burk. Outside dining. 1250 Route 50, Upper Township, 234-3258.

Jon & Patty’s Healthy, creative bistro fare. Delicious coffee drinks. Second floor seating, outside dining. 637 Asbury Avenue, 399-3377. Open year round.

16th Street Seafood Fresh, cooked-toorder take out platters. Fresh seafood market. Plenty of off street parking. 1555 Haven, 399-0016.

Flippers Grill Outside at Port-O-Call Hotel. Burgers, etc. 1510 Boardwalk, 3998812.

Outdoor dining, free delivery, online ordering. 8th & Wesley, 391-0009.

Sandwich Bar We're a bit obsessed with the chicken cutlet with raab. We have to go get one right now. So should you. Cash only. 3255 Asbury, 741-9888.

Positively Fourth Street Breakfast and lunch. Dinner in season. Innovative dishes. Outside dining. 400 Atlantic, 814-1886.

Chickie's and Pete's World-famous crabfries served with white creamy cheese sauce. Wings, cutlets, fried shrimp and more. Doordash delivery and catering available. 908 & 1142 Boardwalk, 545-8720.

Thank you to all the restaurants who support Ocean City Magazine and the Ocean City Guidebook. Please visit them and tell them we sent you!

Crab Trap Seafood, prime rib, steak and pasta dishes. 2 Broadway, Somers Point, 927-7377. Deauville Inn Recent renovations give the restaurant a modern flair. Fresh seafood, salads, and sandwiches... try the prime rib dip. Full bar, outside dining. 201 Willard, Strathmere, 263-2080. Donny's Family Kitchen Classic breakfasts, pizza, homemade soups, cheesesteaks, pasta and much more. Try the funfetti pancakes and Big Bobby Burger.

Ocean City Restaurant Association Member restaurants all over the island. Eatinocnj.com. Oves Restaurant Fresh seafood dinners, homemade apple cider donuts. 4th & Boardwalk, 398-3172. Spadafora's Restaurant & Clam Bar Famous dockside fresh local flavor. Outside dining. 843 Atlantic, 398-6154. Spadafora's Seafood Market Large, fresh selection of takeout fish and shellfish. Steamer pots. 932 Haven, 398-6703. Voltaco’s Everything Italian. Sandwiches, dinners, sauces. 957 West, 399-0753. Downtown Restaurants Between 6th and 14th Street on Asbury are so many delish spots to grab a bite, a sweet treat, or a fab drink. 800-BEACH-NJ.

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BY SHOWING THIS AD* AT OUR NEW 9TH STREET LOCATION *NO COPIES ACCEPTED OCGB 2021

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3 Locations on the Ocean City Boardwalk 8th and Boardwalk • 9th and Boardwalk • 12th and Boardwalk Free delivery anywhere in Ocean City, call 609-399-2548

Or try our 4th location in Somers Point Ocean Heights Shopping Center • 609-927-9900 Visit us online at mancospizza.com or facebook.com/MancosPizza • Follow us on Instagram @mancoandmanco 13

Ser ve the h pot pie wit e it r o your fav ! guacamole

Southwest Chicken Pot Pie Classic comfort food... with a Mexican twist!

INGREDIENTS 1 sheet puff pastry, thawed 1 lb chicken breasts 1 medium to large sweet potato, chopped 1 can black beans, rinsed 1 cup corn 1 can fire-roasted diced tomatoes 1 small onion, chopped 2 cups shredded cheddar 1 tbsp chopped cilantro Avocado oil Smoked paprika Garlic powder Onion powder Salt and pepper 1 egg Guacamole, for serving

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SUNDAY

Girl

EATS

DIRECTIONS Preheat oven to 425° F. Place sweet potatoes on a baking sheet and toss with avocado oil, smoked paprika, garlic powder, onion powder, salt and pepper. Roast for 20 minutes until potatoes are softened. While potatoes are roasting, season chicken breasts with smoked paprika, garlic powder, onion powder, salt and pepper. Heat one tablespoon oil in a cast iron skillet over medium heat and add chicken. Cook chicken until cooked through. Transfer to a cutting board and chop into one inch pieces. Add the onion and corn to the same skillet and cook until onion is softened. Add the black beans, tomatoes and roasted sweet potatoes. Toss to combine. Gently fold in the cheese, chicken and cilantro. Reduce oven temperature to 400° F. Roll out the thawed puff pastry on a lightly floured surface or gently stretch by hand. Arrange the puff pastry to cover the mixture in the cast iron skillet. Whisk egg and a small amount of water. Brush the puff pastry with the egg wash and cut three slits in the middle. Bake for 20-25 minutes or until puff pastry is golden brown.

Follow Sunday Girl on Instagram @sundaygirleats and www. sundaygirleats.wordpress.com.

The Interview Nick Matousch interviews local surfer Mia Gallagher

Mia Gallagher

IFTEEN year old surfer Mia Gallagher is always on the go. Whether it be to a surfing competition in Florida or just on a bike ride through town, she is always moving. However, when all the hustle and bustle of surfing, work and home school are done, she takes her time to enjoy Ocean City. When did you first get into surfing and competition? About five years ago, when I was ten, my sister Brynn went to a surf camp. I tried it the week right after. I just loved it and never stopped. I have always done the Chip Miller [Surf Fest] because Chip Miller was one of my dad Chad's good friends, but I did not take up competition until I was maybe 11 or 12. Where have you surfed so far? Where do you still want to go? I've been to Costa Rica, Hawaii, all up and down the east coast and California. I definitely want to go to a surf break called Kandui in Indonesia. I also want to surf in Australia. Describe the experience going into your first competition. I was super nervous, but my dad went into competitions when he was young and knew exactly what to say [to me]. What makes surfing such a great sport? It's almost like an art. You can put your heart and soul into it and you can clear your head. You can just do it however you want, because there is no one right way to do it. It gives people a way to be free. Whenever I 16

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am stressed with school, I go out there and feel free. What do you do when there are no waves? I'll go to Exodus gym with my sister and my coach Kev to train. Then as long as I'm caught up with my homework I hang with my friends, skateboard, or just bike around. Do you have a job outside of training for surf competitions? I taught a lot of surf lessons at Heritage Surf & Sport last summer. There were so many people wanting to learn how to surf. Everyone wants to just be a part of it and it is awesome. I also work in the store and it's really fun. Outside of surfing, what's your mission in life? I want to keep the ocean clean and I want to make the world a better place by using reusable plastic and helping out people who need help. If I see people who are being mean, I try to be the nicest person I can be and hope it will inspire others to be the best people they can be. Who inspires you? My dad. I want to be just like him. My mom Kristin too – she does everything she can so [Brynn and I] can do everything we can. I just love them so much. What is your relationship with your sister like?

My sister and I are best friends. We do everything together – surf, work out, we are always together. I am really competitive once I am in a heat, but my sister is competitive 24/7.

surfing, I was in one show and I started missing rehearsals for contests. I thought “What do I want to do more?” and surfing took over. I loved theatre but loved surfing more.

What is the home school experience like? I really like it because it allows me to travel a lot. It is just easier with traveling. I am also dual enrolling at Rowan right now, working on my associates degree.

What are some of your childhood memories of Ocean City? My family and I would always go to St. Charles Beach. We had some friends from Upper Township, and we had this crew of kids. We would just boogie board and swim all day, get pizza and stay there until it was dark.

Working on an associates at 15! That is impressive. Is there anything you want to work towards for a bachelor’s degree? Something in the sciences, where I can surf all the time. I have looked into chiropractic or sports medicine, something along those lines.

What pizza would you get? Probably Express. Their crust is really good.

How do you make friends while being home schooled? This is only my second year home schooling, so I still have a lot of friends that I have kept over the years from before I was home schooled. I have friends all over the world and it is awesome to have friends everywhere because I am always everywhere and never in one spot. My friends at home are so supportive and I FaceTime them all the time.

What is your favorite ice cream in Ocean City? Annie’s Carousel. It is in between 3rd and 4th and on Atlantic Avenue. It is this little hut, but it is the best ice cream. I usually get cotton candy ice cream on a cone.

What other interests do you have? Before I surfed I was really into theatre. I did Ocean City Theatre Company, and I wanted to be an actress. I was in Elf, Cinderella Junior and their Christmas Spectacular. The first summer I started

Where do you see yourself five years from now? Definitely college, whether that is online or going, I have not decided yet. I would like to qualify for the world tour, that is definitely my dream. But for now I am just living in the present and working on myself – just trying to stay in shape and on school.

Sprinkles or jimmies? Sprinkles!

What is your favorite holiday? Fourth of July because there is a bike parade down my street and I get to hang with friends all day. My family surfs under the fireworks! What is your dream car? Probably a white Range Rover or a white Jeep Wrangler. Where is the first place you are going to drive to when you get your driver’s license? I would say the beach but I do not want to get it sandy. I would probably just pick up my friends and we would go for a nighttime drive with loud music. If you could have a shopping spree in Ocean City, what would you buy? I would definitely go to Heritage and get everything – boards, wetsuits, everything. And I would probably go get my nails done. A toy company makes an action figure of you. What two accessories do you come with? A surfboard and probably a Red Bull. Photo of Mia by Allie McEntee. Surfing pics provided by Mia Gallagher. 18

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Local Ocean Snapshot

On the Boardwalk

This page, clockwise from top: Janet Scibetta, Gabrielle Scibetta, Colby Chudzik & Chris Chudzik; Jessica, Arabella & Mike Czabator; James, Michelle, Rachael, Madison & James Sobrinski. Opposite page, clockwise from top: Lucy Schaffer & Jordin Kelley; Stacey, Sam, Stephen & Maddy Kodrich; Winston Woods, Barrett Woods, Shailen Woods, Roman Woods, Barrett Woods, Brooks Giberson, Nikki Giberson, Harper Giberson & Chris Giberson. Photos by Kerri Janto. 20 OCNJMAGAZINE.COM

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Local Ocean Snapshot

On the Boardwalk

This page, clockwise from top: Tessa, Evie & Sharyn Freda; Evelyn Jacono, Lou Jacono, Reynolds Talley, Brent Talley, Olivia Talley & Laura Talley; Jen & Todd Ramel. Opposite page, clockwise from top: Dan, Carter, Camryn & Erin Wister; Bolu, Tito, Ade & Bisi Ajayi; Elise, Cameryn & Nicholas Scarpa and Sophia & Jackie Mongelluzzo. Photos by Kerri Janto. 22 OCNJMAGAZINE.COM

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Local Ocean Snapshot

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Asbury Avenue

Opposite page, clockwise from top: Linda Fishman, Dot Wesztergom, Sue Gonzalez, Diane Bausman & Karen Peterson; Paul Wheaton & Kim Misher with Pringles and Freddy; Chloe Landwehr, Sydney Bachman, Jennifer Wakefield, Jennifer Landwehr & Hannah Payton. This page, clockwise from top: Miranda & Aaron Hernandez; Malia Dahms & Grace Tedesco; Kennedy Harrington, Quin Ardell and Reagan McDevitt. Photos by Kerri Janto. 25

Local Ocean Snapshot

Asbury Avenue

This page, clockwise from top: Deanna Kelcher, Avery Kelcher & Jessica Fenton; Nicole Torrillo & Kaitlyn King; Judi Curtis & Joan Butler. Opposite page, clockwise from top: Anthony Ragusa & Bethany Lang; Jennifer Motto, Kelsey Bolash, Lisa Bolash & Kayla Bolash; Olivia Rubillo, Amy Sproule, Emily Sproule & Ozzie. Photos by Kerri Janto. 26 OCNJMAGAZINE.COM

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Local Ocean

LET’S GET

Crafty Everything is better when it’s hand made. This Mother’s Day make mom a sweet little trinket dish out of some pretty beach treasures. These simple and easy to make ring dishes are made out of two seashells, that’s it! How easy is that?! A gift every mom will love and keep next to their bedside or on their countertops. You can even take it a few steps further and decorate them however you want. Gather some beads, gems, smaller shells, paint, whatever you decide and just get creative. Follow these simple steps to start creating something special this Mother’s Day. I’m sure 'shell' love it!

MATERIALS YOU’LL NEED. Seashells (two shells make one dish) Hot glue gun Hot glue sticks Visit @thelittlebungalow for more fun projects to keep you inspired and busy!

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Decorating materials (optional)

BY THE WAY. You can either leave it natural or from here start decorating your creation. Either way it’ll be cherished and loved because it’ll be handmade by you!

Love,

Caitlin Peck TRINKET DISH INSTRUCTIONS.

1 2

To start, wash all of your seashells off to get rid of any sand. Let dry. Heat up your hot glue gun and once ready simply place a dime sized dab of hot glue on the top side of one shell in its middle.

3 4

Next, just place the second shell bottom side up on hot glue and press gently. This second shell will create the dish. Let the glue dry and that’s it! So easy.

Local Ocean It’s History Left: Future movie actress Grace Kelly was just a baby when her family began visiting Ocean City from their home in Philadelphia. The family built a summer home at 2536 Wesley Avenue in 1931.They stayed at the Flanders Hotel while the house was being completed. In this photograph, taken in the lobby of the Flanders, Grace (center) poses with her brother Jack and her sister Peggy.

Remembering the Kelly Family By Fred Miller

T John B. Kelly congratulates his son Jack (middle) and Joe Regan after they won the South Jersey doubles rowing race on September 1, 1944.

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HE LEGENDARY LOCALS of Ocean City book, written by Fred and Susan Miller, includes two pages on the Kelly Family. The John B. Kelly Sr. family lived in Philadelphia, but had a summer home at 2536 Wesley Avenue in Ocean City. Kelly Sr. won gold medals in the 1920 and 1924 Olympic Games for doubles sculls rowing and, in 1920, also for singles sculls rowing. He was a strong supporter of the Ocean City Beach Patrol and a close friend of lifeguard captain Jack G. Jernee. In 1940, President Franklin D. Roosevelt appointed Kelly as the director-general of physical training. John B. Kelly Jr., known a Jack, was a member of the Ocean City Beach Patrol from 1942 to 1944. He was a champion rower for the lifeguards. He completed in the 1948, 1952, 1956, and 1960 Olympic Games, winning a bronze medal for singles sculls rowing in 1956. Grace Kelly was in her first movie, Fourteen Hours, in 1951, and went on to star in many more. She won an Academy Award for Best Actress for Country Girl in 1954. In 1956, she left films to marry Prince Rainier of Monaco. Princess Grace and her husband often brought their children to visit her parents in Ocean City. Peggy, the oldest sibling, and Lizanne Kelly, the youngest, were big supporters of Jack and Grace, and Ocean City.

Right: Clyde W. Struble, mayor of Ocean City, presents the Ocean City Beach Patrol doubles rowing championship trophies to Jack Kelly Jr. (left) and Joe Regan on August 18, 1944. Far right: Lizanne Kelly, younger sister of Jack and Grace, presented the John B. Kelly Sr. rowing trophies to George Weissberg (left) and Bob Harbaugh at the 1949 Ocean City Lifeguard Ball.

Five months after their wedding, Princess Grace and Prince Rainier visited her parents in Ocean City on September 12, 1956.

John B. Kelly and son Jack show off their winning rowing techniques to the Kelly women, (from left) Peggy, Grace, mother Margaret, and Lizanne, in this 1947 photo.

The Legendary Locals of Ocean City book, written by Fred and Susan Miller, was published in 2012.

The 38th Ocean City Baby Parade was held on August 14, 1947. Jack Kelly, a former Ocean City Beach Patrol member who had gained fame earlier that summer by winning the Diamond Sculls event of the Royal Henley Regatta in England, was an honored guest. Standing with him in the lifeboat is, second from the left, his 17-year-old sister Grace, a future Academy Award-winning movie actress who became Princess Grace when she married Prince Rainier of Monaco in 1956.

John B. Kelly built this house for his family’s summer home in 1931 at 2536 Wesley Avenue. 31

Local Ocean

MEET THE MAKER///

Meg Jacovino By Megan Antosy. Photos provided by Meg Jacovino.

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Meg Jacovino has been drawing on and off for as long as she can remember. About four years ago, something in her shifted.

“When my daughter Indy was born, I found myself with a little bit more time. I’m a surfer. I’m not the best surfer, but I’m a surfer. I feel very connected to the ocean. While I was recovering from childbirth, I missed the ocean so much. I wasn’t allowed in the water for six weeks.” For Meg, life imitates art. “I draw a lot of surfer girls. I draw a lot of girls with flowing hair. I like drawing girls who seem kind of wild and connected to their femininity and the ocean,” said Meg. She stayed near art her whole career before becoming a stay-at-home mom. “I’ve been drawing for as long as I can remember. I went to college to study art at the University of Delaware. I ended up with a degree in photography, but I always loved to draw. After college I worked for the Philadelphia Museum of Art doing collections photography. I felt like I was in the shadow of what I wanted to do,” said Meg. She needed a change in career. “I decided to go to hair school. I did that full time until my daughter

was born almost four years ago and I loved it. It fulfilled a creative urge. During that time, I was picking up drawing and putting it back down and picking it up and putting it back down.” Meg creates simply. "My style is super clean. I draw with pen and paper. I use micron pens. Just black and white usually. More recently I’ve done some stuff digitally. I’ll go on the computer and color my work. I’ve done some illustrative logos,” Meg said. She bought an iPad right before COVID hit. “I’ve started to use Procreate (an app) and I like it more than I care to admit. I really like being able to blow up drawings as I’m working because I can get crazy details in the hair,” said Meg. Meg’s work is available at Peace of Wood. “The summer before I got pregnant was the summer that Peace of Wood opened. I had been drawing a little bit but not much. I wanted to motivate myself and reach out to the owners and said ‘Hey’. I sent some images of my work and the owner, Kristina, she was very receptive. She was like ‘Oh

Check out Meg’s website: www.megjacovino.com

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my gosh, come see me, bring me what you have.’ She took what I had and put it up for sale,” said Meg. Peace of Wood helped Meg sell her work to more people. “Kristina urged me to open an Etsy shop. They asked me to be a part of a small festival in town. That kind of motivated me to start creating prints of my work. It all happened organically but Kristina and Marshall from Peace of Wood were major influences for me to get me going,” Meg said. Meg took her art around locally and up to Asbury Park. This helped her to network. “Meeting more and more people and putting more on Instagram and people reaching out through Instagram. Instagram has been very helpful for me and helped me to connect to the ideal audience – people who surf and are connected to the water,” she said. Meg’s work is available on her website too – www. megjacovino.com. “I sell mostly prints. I typically will scan my work in and edit it in the computer and make high quality reproductions. I have an archival printer at home. I make t-shirts. Last year, I

made a bunch of enamel pins. I’ve done tote bags. Last year I did bandanas. I sell stickers, too.” Meg’s daily routine is a bit like her drawings, flowing and free spirited with the ocean as major inspiration. “If I have a lot of commission work and stuff I will probably not surf. I’ll drop her off at school and come home. If the waves are fun and my friends are surfing, I’ll probably go. I’ll just sit down and try to draw. I’ll make a cup of tea,” said Meg. If she’s not drawing, Meg may be off creating art with Indy. “My daughter and I do a lot of sand drawings. As she’s getting older her attention span for drawing is a lot longer. She’ll sit and draw for an hour. I want to start to be able to do work while she’s working,” Meg said. If you’re thinking about starting to sell your artwork, Meg has a message for you. “Keep putting your work out there even though it feels scary. I let myself be so scared for so long to even make my work,” said Meg. “It feels really good to finally have the confidence to let the voice be heard.”

Oh captain, my captain INSPIRED BY A DAY AT SEA 3

1. Flippin' Out

Yes She Can, 50 Tuckahoe, Marmora, 478-3266.

4. String Theory

Yes She Can, 50 Tuckahoe, Marmora, 478-3266. 36 OCNJMAGAZINE.COM

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2. Safety First

3. Get Ready

Animal House, 705 Asbury, 398-3771.

Sun Rose, 756 Asbury, 399-9190.

5. Tied Down

6. Wash Up Eastward at Stainton's,

Seagrass Boutique, 752 Asbury, 938-2398.

810 Asbury, 545-8688.

M AY M U S T H AV E S 1. Glass Act

Stainton's, 810 Asbury, 545-8688.

2. Gold Digger

3. Throwin' Shade

Bohemian Mama, 741 Asbury, 938-6466.

4. Pop Art

Seagrass Boutique, 752 Asbury, 938-2398.

Eastward at Stainton's, 810 Asbury, 545-8688.

2 4

L.E.H c o.H .S L.E . SOA cm om pa pO An y

“ha

ndm

ade

soa ps & s & skincare since 1997” “handmade soaps kin car e s ince 1997 ”

Natural Soap and Skincare Handmade in Small Batches Since 1997 |

www.lehsoap.com Boardwalk, Ocean City • Asbury Ave., Ocean City Marmora • Smithville • Rehoboth Beach, DE.

M AY M U S T H AV E S

2 1. Brush Up Animal House,

705 Asbury, 398-3771

4 2. Bubble Over

LEH Soap, 937 Asbury, 938-2218

3. Anchored

Stainton's, 810 Asbury, 545-8688

4. Super Cooler Hoy's Five and Ten

732 Asbury, 398-4697

Telescope Casual

www.IslandBeachGear.com • 2 West 9th St., Ocean City, NJ 08226 • 609.788.3836 38 OCNJMAGAZINE.COM

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• Big Mouth • Sun Bum • La Siesta

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ASBURY AVE. 6-14TH • OVER 100 SHOPS & CAFÉS

DOWNTOWN OCEAN CITY NJ Whether you’re planning a girls’ weekend, a weeklong family vacation, or a romantic getaway, there’s a reason every season to visit Downtown Ocean City, New Jersey.

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Shopping OC Store Guide DOWNTOWN 7th Street Surf Shop A destination for both experienced surfers and casual visitors alike. Clothing, sunglasses, huge array of name brand surfboards in the boardroom. Surf lessons and camps. Mens, womens, and kids. 720 Asbury, 398-7070. Animal House High-quality pet food and treats, supplements, leashes, collars, toys, beds, apparel, large selection of gifts for specific breeds (including hard to find ones like Greater Swiss Mountain dog). Made in the USA products. 705 Asbury, 398-3771. Art On Asbury The gallery offers work from over 50 local artists in watercolor, oil, acrylic, mixed media, photography, pottery, textiles, and sculptures. Original art, giclees, and prints are available for sale. 711 Asbury, 814-0308. Artisan Body Products Organic, vegan, and gluten free soaps. Bathroom accessories, mens soaps and shaving needs, lotions and scrubs, gifts. 920 Asbury, 398-5661. Bowfish Kids Posh children's seaside boutique. Organic cotton baby clothes, everyday staples for boys and girls, and superfun dress up clothes for your mini. 956 Asbury, 938-1901. Downtown Ocean City With more than 100 distinctive shops, cafes, galleries, spas, and salons, Downtown Ocean City is home to the best in shopping, dining, culture, and relaxation. From 6th to 14th Streets on Asbury, 800-BEACH-NJ. Island Beach Gear A one stop shop for everything you need for the beach. Open year round, seven days a week. Free off street parking. 9th & Bay, 788-3836. It's My Derby Relive "The most exciting two minutes in sports" with select Kentucky Derby memorabilia and collections that include the fun, 40 OCNJMAGAZINE.COM

MAY 2021

Thank you to all the businesses below who support Ocean City Magazine and the Ocean City Guidebook. Please visit them and tell them we sent you!

fashion, food and allure that represent horse racing's premier event. 810 Asbury (Inside Stainton's), 545-8688.

wedding favors, corporate gifts. Open everyday, year round. 800 Boardwalk, 398-7457.

Mia's Christmas Gallery The Christmas magic is alive inside Mia's. Gifts for all occasions, Ocean City ornaments, Byers Choice, nativity scenes, gifts for all occasions - wedding and baby gifts, too. 755 Asbury, 525-2455.

Shriver’s Salt Water Taffy & Fudge Family-owned retail store and working factory where you can shop the largest selection of candy in Ocean City while watching production of their fabulous sweets. Ships anywhere in the US. 9th and Boardwalk, 399-0100.

The Road to Living Well Premium CBD products. Topicals, edibles, coffees, oils, honey, capsules, patches. Pet line, hemp bags, clothing and accessories, bath and body products. Online shopping, pick up and delivery. 1028 Asbury, 736-4894.

BAY/WEST AVENUE & SIDE STREETS

Sneaker Shop Janet and Maureen know their stuff. Specializing in running footwear and apparel. They always strive for the perfect fit. 704 Asbury, 391-5223.

Scrim Discovery Varied and abundant supply of hand-painted needlepoint canvases by more than 60 artists. The 1,900 square foot store houses a top notch inventory and many needlework accessories. Creative finishing services. 924 Haven, 398-6659.

Spotted Whale Wall art, gifts, indoor and outdoor decor, accessories, spa, tabletop and barware, design services, and more. 943 Asbury, 840-6667.

Elizabeth Eve Salon Lashes, Brazilian blow outs, balayage, color, cuts, extensions, makeup, men's cuts. 3335 West, 398-8755

BOARDWALK

Heritage Surf and Sport Providing quality products to the surf and skate community. Surf lessons, camp, and women's surf club. Apparel and footwear for the entire family. Accessories and gear for the surf and sand. Fully stocked boardroom with accessories. 740 West, 398-6390 & 14th & Boardwalk, 391SURF.

Jilly’s T-Shirt Factory Get your Phillies at Jilly’s and lots more. 762, 936 and 1048 Boardwalk, 385-1234. LEH Soap Using the best ingredients nature offers to make their small batch skincare. Also carrying an array of specialty bath and body products including Naked Bee, Farmhouse Fresh, Mistral, and more. 1312 Boardwalk. 937 Asbury, open year round. Surf Mall The indoor shopping mall is filled with everything from novelty t-shirts to incense, sunglasses, an oxygen bar, beach essentials, games, trendy toys, surf gear, tie dye, jewelry, kids gear, posters, tapestries, and so much more. 1154 Boardwalk, 398-1533. Fudge Kitchen Candy that melts in your mouth. Huge selection of hand-whipped creamy fudge, sugar-free selection, salt water taffy, choc-covered pretzels,

ON THE WAY TO OC Yes She Can Bras, bra-sized swim, sleepwear, lingerie, shapewear, workout clothing. Professional bra fittings too. 50 Tuckahoe Road, 478-3266. Coastal Designer Outlet Carries major quality brands. Owner Dan Powell has vast design experience and industry knowledge. The showroom is 5,600 square feet. Custom ordering. 556 Sea Isle Boulevard, Ocean View, 624-1544.

ART R ON O ASBURY S SB SBU SBUR A GALLERY of local Artists featuring fine art in all mediums

Monthly Exhibits

711 Asbury Ave. Ocean City, NJ 609-814-0308 www.oceancityfineartsleague.org

Open Daily

Family Beach Sessions | Sunrise or Sunset | Your Favorite Location Mention this Ad & Save 10% Off the Session Fee 609-493-7100

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Shopping OC IT’S BEACH TIME >>

By Bill Barlow

From beach carts to next level sandcastle toys, Island Beach Gear has everything you could possibly need (and want) for a great day on the beach.

TRENDS

ISLAND BEACH GEAR All your gear for the beach, and a cart to carry it in

T’S BEEN about 15 years since the Eckerd Drug Pharmacy on Ninth Street and Bay Avenue shut down. The building was purchased by the Gill family, well known by local boaters. Originally, there was not much of a long-term plan beyond using the building for storage, but the place clearly had potential. They put a few beach chairs out front, and carloads of visitors streaming by coming off the Ninth Street Bridge began stopping and asking about them. “The next thing you know, Island Beach Gear sprung out of necessity,” said Brent Burke, the store’s general manager for about seven years. There’s a new sign on the building now, and a line of brightly colored umbrellas, beach chairs, hammocks and more arranged on a sandy strip near the road, what Brent and other staff members refer to as their beach. Step inside, and the place has been entirely transformed. Rather than tightly packed lines of aisles loaded with merchandise, the store offers a more spread-out experience. There is enough room around the displays to unfold a beach chair and try it out, or give one of the beach carts a test roll. None of that was by accident, Brent said. As the retail landscape changes between local stores and e-commerce, he said, the Ninth Street location gives customers a chance to see the products up close and interact with them. “There’s something to be said for being able to physically touch something and know that it speaks to you,” he said. Something may feel good in the hand or have a pleasing texture that would 42 OCNJMAGAZINE.COM

MAY 2021

not be perceptible online. The store also has an online component, at www. IslandBeachGear.com, which Brent indicated took off last year during the pandemic. Most in-person shopping was shut down just as Ocean City stores were beginning to get busy. “Even though our brick-and-mortar store was closed, our web sales were through the roof,” Brent said. He added that those shopping online can reach out to the staff at the store with any questions or to get more information about any product. “I think the thing that brings it together for us is customer service,” he said. “That’s what we’re about; getting a good fit.” He described Island Beach Gear as part of a family business. That includes the fishing-focused Tackle Direct in Egg Harbor Township and the 10th Street Wharf, one of the few marinas where you can fuel up. That’s for both boats and cars, Burke said, the only one in Ocean City that offers both. The Gills long ran a marina in Ocean City when Patrick Gill, then a university student, had an idea for an online catalogue of fishing gear. They launched in 1998. “Working with limited heat in a tiny bait and tackle shop over the water at the marina, Patrick and their first employee, Wayne Nicholson, built the first version of TackleDirect.com over winter break from college,” reads a description on the website. “TackleDirect now boasts over 60,000 products from more than 600 manufacturers shipping to over 200 countries internationally.” No surprise, the Island Beach Gear location focuses on what

you need for a day on the sand. The store stocks multiple versions of namebrand beach chairs, including the classic Telescope folding chairs that have stood at the Ocean City tideline forever. OK, for many decades at least. The store offers multiple brands of chairs, and brand names for everything from shoes to coolers, with displays from Sperry, Yeti, Corkcicle and more. “Our one characteristic is integrity for all products. We vet everything thoroughly,” Brent said. This summer, he predicts the hottest seller will be beach carts from Alumacart, which have aluminum construction and inflated wheels for the sand. He said they are made in Florida by expert welders in Hobe Sound and are built solid with a lifetime guarantee on the welds. “Last year, they couldn’t keep up with demand,” he said. “This year, you can walk in and walk out with a beach cart.” Another item Brent expects to be a big hit this summer is the Create A Castle sand toys. He described it as similar to a classic sandcastle mold, but more elaborate, calling it “next level.” Plus, the molds can be opened to remove from the castle. There are add-on features like LED lights. “It works well in the snow, which is amazing,” he said. “The lights in the snow are really cool.” The store is set to offer workshops on the product over the summer. “Look for those dates. It will be posted on our website and social media pages on Facebook and Instagram.” Brent described social media as the future of retail, adding that Island Beach Gear is doing more and more in that space. He’s looking to the future in other ways. Brent trained as a naturalist. He is enthusiastic about some of the items that include an ecological benefit. “We have some great products that really focus on conservation,” he

said. Those include a company founded by Brenton Hutchinson to use plastic that would otherwise end up in the ocean to produce beach chairs. LowTides Ocean Products started in 2019, through a Kickstarter initiative. “It’s an amazing process,” Brent said. “And he’s a New Jersey guy. I love that.” Another company, 4Ocean, collects marine debris from oceans, rivers and coastlines and makes new products of recycled plastics. Brent gestures to one of their bracelets on his wrist while he described the effort. They will also stock items from Toad Fish, including reusable drinkware, which is helping fund efforts to rebuild oyster habitat, including in local waters. Oysters are filter feeders, which means they clean the water they inhabit, while their hard shells also offer protection from erosion. According to the Toad Fish website, a single oyster can filter up to 50 gallons of water each day, helping create habitat where fish, crabs and other marine life can thrive. The one thing that connects all of the customers and staff at the store is a love of the beach and ocean, Brent said. There is an appreciation of the natural beauty and the way the bays and ocean sustain people in many ways. “I just can’t see my children’s children not having those opportunities,” he said. Brent and Tarin Burke live just over the bay from Ocean City in Marmora. They have five children. “Her maiden name is Allegretto. Her family is, like, five generations here in Ocean City and Upper Township,” Brent said. During the interview, a cheerful black lab mix entered the store with her owners. The store is pet friendly, Brent added.

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Shopping OC

You can find Elizabeth Eve Salon at 3335 West

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ELIZABETH EVE

BRINGING TIMELESS STYLE & BEAUTY TO THE SHORE

OMEONE already used “It was the best of times, it was the worst of times.” For Devon Tanski, who opened Elizabeth Eve Salon at 3335 West Avenue in November, 2020 was both a horrible time to launch a new business and the best possible time. “Someone was looking to get out. It was just a really good opportunity for me to get in,” she said in a recent interview, sitting in a corner of the bustling salon. “When I opened this place, it was horrible timing but it was perfect timing,” Devon said. Everyone had a tough year in 2020, she said. The new endeavor provided inspiration and a common goal for the family members. It also distracted them from not being able to go somewhere warmer over the winter. “It’s definitely a family endeavor here. My husband has been here painting until two o’clock in the morning. My grandfather has been in here helping me put up all the paintings,” Devon said. One of the first things she did was rename the salon for her late grandmother, who died in 2020, and for her sixyear-old daughter, Eve. Devon wanted to keep her family at the forefront. “They’re the reason I come to work,” she said. Devon went to school in Ocean City, graduating in 2013. She said many of her classmates are starting to open their own businesses as well, renewing the local connections for another generation. “When you grow up here, you don’t want to leave here. And even when you do leave, a lot of us come back,” Devon said. “It’s a great place to be.” 44 OCNJMAGAZINE.COM

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Devon and her husband, Jonathan Ramos, are both Ocean City locals and still live in town. She said she is a beach fan, but they are more likely to be on a boat than on the beach. “My grandfather is an avid boater and has been my whole life. Whenever we’re off, we’re on the boat,” Devon said. After getting her cosmetology degree, she worked in several salons in town and nearby. “I’ve always envisioned having my own salon and having it be in Ocean City makes me even happier,” Devon said. The site is best known as the former location of C. Melini, where almost everyone got a haircut at some point. The business has other locations, but has not been at the small shopping center near 34th Street for some time. “My mom was like, ‘That’s where I got my haircut when I was 15.’ Well, that’s where you get your hair cut again, Mom,” Devon said. Images of Frank Sinatra, Marilyn Monroe and Audrey Hepburn adorn the walls. “I obviously go for old school glamour,” she said. “It’s timeless. Whether you’re 21 or 91, you love Marilyn, Audrey and Frank. You know who they are. You think they’re beautiful. You want to embody it.” She tried to bring a classic look to the space. “When I opened my own place, I just wanted to create an atmosphere where my stylists, the guest, everyone felt comfortable coming in,” Devon said. “I wanted something that was young and fun, but also wasn’t going to make someone who’s a bit older feel uncomfortable. Sometimes trendy can be a bit much.”

She described hair as part of the fashion industry. She and the stylists at Elizabeth Eve work not only to keep up with trends, but also to understand the latest techniques. She said the industry changes constantly, moving faster than almost anything but tech. “We’re always learning and growing. Always. Even through the pandemic we kept up with online classes,” Devon said. She also traveled to Connecticut to learn from a hair specialist. Her grandmother was also a cosmetologist, she said, and her aunt had a beauty school which her grandmother attended. “We’re a beauty business family,” Devon said. Locals have noticed an increase in population through the winter, as many take advantage of working remotely to head to beach towns rather than staying in New York or other cities. Those folks have been looking for new places, including for their hair appointments. “They’re looking for a new hair home and we’re happy to make them feel

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welcome,” Devon said. Starting in March, she said, the salon saw a big increase in the number of clients. She said she wants to bring a sense of luxury to the clients. “We are a resort,” she said of Ocean City. The clients also expect their stylists to be well versed in the latest styles seen in New York, Los Angeles and Miami. According to Devon, right now the trend is for a 1970’s look with a shag haircut or the ‘90s look with contrasting colors. “We’re a big color salon. But we’re also big with lashes. That includes lash extensions and lash lift and tints,” Devon said. The salon has a lash room. Also trending is the balayage, which is typically done by hand. Devon described it as a lived-in highlight. “Sun kissed,” she said. “It’s that surfer look. Those beautiful blondes that are out there surfing get those beautiful highlights because they’re in the salt water and they’re in the sun. Some people pay to have that instead of going surfing.” She said she wants the stylists at Elizabeth Eve to have training in every technique they use. For instance, with hair extensions, sometimes what the client wants will not work with their hair. “Sometimes you have to show the clients what’s possible,” she said. The salon has a male clientele as well, Devon said, and the stylists have experience with men’s cuts. For now, walk-ins are not accepted. Clients have to call ahead. “We have a lot of call-ins,” she said, adding “90 percent of them are men and they just want to come now.” This will be the first summer for the new business, and Devon expects to be swamped. “I’m very excited for it. I’m prepared,” she said. - by Bill Barlow

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TOP PIER Text written by Megan Antosy. Illustration taken from 1915 Yearbook, courtesy of Ocean City Fishing Pier. Photos by Megan Antosy.

E’RE GONNA NEED A BIGGER PIER. Imagine that you’re trying to fish from the 14th Street Fishing Pier. It’s a warm summer day. You have your cans of Coke dug deep into ice and your bags of snacks all ready for an afternoon of fishing. You look down below before you cast out, and you see that you have a problem. There are people down there throwing a frisbee. Well, no big deal. You’ll move to the end of the fishing pier and fish from there. You walk out and look down. There are people walking there. This was the problem the Ocean City Fishing Club has been running into the last few years. They decided that they needed to do something about it. A 113-foot expansion to be exact. “Over the last number of years since beach replenishment began, the pier has been sort of land locked at times during low tide. It’s been frequent that you can go to the end of the pier, look down, and see people strolling in front of it. It became unfishable,” said Greg Borak, Ocean City Fishing Pier publicity chair. So they started to make plans to extend it back over the water. “Around 2013 or 2014 if not a little bit earlier we started talking about the extension,” said Joe Hughes, current president. It took some years before it went from talk to action. “Five years ago, we talked about starting a committee to begin looking into an extension of the pier. That stalled for about two years. I became president about three years ago. I put together a program to get it funded through borrowing, through money that we had on hand,” said Frank Pizzutilla, past president. The recent expansion was able to be done due to their original deed. “It’s out 113 feet. It’s from a deed that we got back in the 1800s,” said Frank. There’s now three Ts on the fishing pier – the middle T, the outer T, and the recently constructed new T. These Ts are 29x50 feet platforms separated by walkways to fish from.

“We [now] have 11 feet of water at dead low tide.” - Frank Pizzutilla

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The deed determines how far the pier can be extended out. If they wanted to go further, or go further in the future, they’ll have to ask for it from the state. “It’s about 790 feet [which was] from the original grant. It was in 1898. Everything we build has to be built on that grant unless we go to the state and request further out. To do that, it would take years. We didn’t have any problems other than applying for permits. Permits took two years. We have to go through the Army Corp of Engineers and the state. We needed state, federal, and local approvals,” said Frank. “We [now] have 11 feet of water at dead low tide.” It isn’t the first time there’s been work done to the fishing pier. Built originally in 1915, the pier has seen its share of mishaps. “In 1917 a second fishing platform was added. This platform was destroyed in 1919 by a storm and never rebuilt. The reason for the platform was to create more fishing space for the members,” said Joe. The entire pier and clubhouse were destroyed in the storm of 1962. The new pier and clubhouse were built in 1968. In 1980, two barges hit the middle of the pier. After a few years, the pier was rebuilt. Then, the outer T was destroyed by a storm in 1992. “This rebuild gave the pier a total length of 635 feet from the Boardwalk,” said Joe. “I’m looking forward

to getting this open so our members can get back full time. We had to put restrictions in that we could only have six members out there at a time. It’s going to make everybody happy.” The Ocean City Fishing Club opened up the new extension to the pier on April 11 with little fanfare due to the pandemic. Also canceled for the year are their two yearly open houses. During these, the general public is invited onto the pier – and for some, it’s their only chance to get out there because of it being membersonly. “Because of COVID, we don’t know what we’re going to do. We keep a lot of restrictions on the pier because a lot of our members are older. We’re not going to open it to open houses. We attract 700-800 people. We can’t do it this year because of COVID. We’re canceling the kid’s tournament and the parties because of COVID,” said Frank. For now, membership will not increase because of the expansion. “We’ve been increasing membership. We’re up to 210 and we’re going to freeze it at this point because of parking. Because of events there, we’ve been getting maximum crowds. We’re monitoring to see it if we have room. We’re not taking any new applicants because we have a waiting list of 40-50 people,” said Frank.

o t

r u

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N C

I didn’t know if I would remember how to ride a bike, let alone ride a bike end to end in OC. “It’s like riding a bicycle” they say... in reference to things you’ll never forget, but my sense of balance was shaky at best that warm and sunny late March day when I started peddling down the alley. My goal was to go on an eight mile bike ride to sightsee through Ocean City. My tour of Ocean City involved favorite houses, historic landmarks, and a few places to stop for a bite to eat along the way. After a too-big bike catastrophe and a last minute rescue by my neighbors (thanks Lisa, Mark, and Dan!), I started at 46th and Central and headed south to get to the end of the island. Once I got to the entrance to Corson’s Inlet and flipped around, the wind was at my back giving me a little nudge in the right direction. Pedaling north, I started to see familiar houses from my walks that looked different without their flowers planted. I passed the bubble gum house at 51st Street – once owned by Edward Fenimore who spent many years working in the gum industry.

Atlantic City in the distance

It’s pink and white exterior and pink garage doors are a vibrant sight in the southend. After a few blocks, I knew exactly where I was but I could see things from a whole other angle. I saw people going into open houses, dogs sitting on porches, and construction being finished up for the new season. After 34th Street, there were more cars on the road. I found they passed me at a comfortable distance. I turned onto Wesley Avenue at the blinking light at 29th Street. This marked the first time I was in an actual bike lane. The houses for the most part seemed older than some homes I passed on Central. Pedaling closer to the beach made my ride a peaceful experience. When I passed the corner of 26th and Wesley, I saw a bright slice of Ocean City history. The yellow Spanish-style house looks the same as it

Northend Beach

“The roads were peaceful. I didn’t see a car or really any people as I zigged and zagged.”

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did when Grace Kelly's family owned it. I turned at 23rd Street for the Boardwalk and found it less crowded than I thought it would be. The southend of the Boardwalk is home to elegant, beautiful beach front houses and I found myself dreaming of lounging beside their pools or reading in their gazebos. After passing the seating area at 23rd and the pavilion at 20th Street, I came upon a historical landmark – the Sindia Pavilion. The Sindia Pavilion sits at 17th Street, near where the Sindia sank in 1901. There are Sindia signs adorning the pavilion along with a sign near the dunes detailing the Sindia’s journey. Passing the Port-O-Call Hotel and reaching the 14th Street Fishing Pier felt like a gift with the wider Boardwalk and the labeled lanes. It wasn’t the carefully constructed chaos of a summertime bike ride. I found one of the best places on the Boardwalk to stop for a bike ride snack – TLC’s Polish Water Ice and Ocean City Coffee Company, side by side near 11th Street. It’s the perfect combo – if you’re cold, get a warm drink. If you’re hot, snag some mango water ice. Passing a variety of mini golf courses and shirt stops, I saw a line snaking onto the Boardwalk where you could grab your next summer treat – Manco and Manco pizza. After going another block, I stopped for a break at the Music Pier. I was instantly hit with the coolness and the shade underneath its historic arches. It was time for a bathroom and water break before hitting the northend. I stopped one more time at the end of the multi-lane Boardwalk at 5th Street. Plenty of benches at 5th and 6th streets made it the perfect place to rest, and a good place to take in some beach volleyball in the middle of summer.

Northend hammock

Central Ocean City Union Chapel

Heading north was quieter than the southend of the Boardwalk. I passed a place to eat breakfast, Oves, and then another one of the best places for dessert after breakfast – Browns. Struggling to figure out what to do with my feet while going downhill, I bumped down into St. James Place at the end of the Boardwalk – a thankfully very quiet street. Turning right onto Corinthian, I headed towards North Street. North Street may be the only street I know in the Gardens because of its Christmas tree and shell art over the winter. I turned left on Beach Road and felt like I would go down the street and would then find the Longport Bridge. Or so I hoped. Pedaling through the Gardens, that was my one big questionWhere the heck is the Longport Bridge? I knew if I stayed near the roaring ocean waves, I had to run into it at some point, right? As I went from East Atlantic Boulevard to Seaspray Road to Waverly Boulevard to Wesley and the New Castle Road, the beautiful houses kept me company, as well as a few cute dogs. Staring longingly at a hammock and listening to the waves crashing, I wondered if I would ever find the bridge. The roads were peaceful. I didn’t see a car or really any people as I zigged and zagged. I thought I was now probably truly lost when I saw the toll peeking up at the end of the street. Turning into the parking lot, I ended my ride the way I started it – in front of a beach. Coming back – in four wheels instead of two – I grabbed two chicken tacos with sour cream from Blue Cactus. They didn’t make it home. -text and photos by Megan Antosy

Sindia Pavilion

Kelly house

51st Street bubble gum house

g n o L A n e e B g n i m o C e m i T WRITTEN BY MEGAN ANTOSY

Anniversaries are special, especially in a family town like Ocean City. Being in business a long time is a big accomplishment, after all. Ocean City was founded in 1879 (that’s 142 years ago), and businesses started popping up soon after. Some things change over the years, yet others stay the same. If you’ve been coming to Ocean City your whole life, even if you’re approaching 100, some establishments have been here the entire time. Mind. Blown. Though only a few have celebrated their centennial, there are so many other noteworthy anniversaries. This year, among others, the Port-OCall Hotel is celebrating its 55th, Manco and Manco Pizza is celebrating its 65th, Pessano’s is turning 75, Fudge Kitchen is approaching 50, and Island Grill turned 25. This story is part of a longer series highlighting the history and achievements of these local businesses.

Port-O-Call Hotel The Port-O-Call Hotel first opened in 1966, and was originally called the Port-O-Call Hotel and Motor Inn. It was white before being bought by new owners and painted its iconic pink color. While the outside is still that fabulous original pink, the inside has been completely revamped. “It’s all new and modern,” said Glenn Losch, general manager. “[But we still offer] great old fashioned service.” The Port O Call has always had a pool on premises overlooking the Boardwalk. Adelene, their restaurant that also has views of the Atlantic, has always existed, but under a few different names. The Port-O-Call is looking ahead and is excited about the new season as well as their 66 newly renovated guest rooms. “Our rooms are going to be amazing,” said Glenn.

Island Grill The Island Grill Restaurant is open for their 26th season. Their grand opening was back on March 29, 1996. “I opened up two years out of college. I was 24 when we opened up here,” said Andrew Yoa, who owns Island Grill along with his wife, Allison. It’s a family affair. “My parents have been retired for a number of years and they help us out,” said Andrew. Their sons Alex and Austin pitch in too. Andrew and Allison weren’t married when they first opened Island Grill. “We worked together 24/7 for the first year and then figured ‘We’ll be fine if we get married,’” Andrew said. Originally known as the Island Grill Seafood and Steakhouse, they kept a lot of the original menu that made them a success. “We’ve stayed true to everything. We certainly added things over the years. There’s still probably two dozen items that haven’t changed,” Andrew said. “We used to do an ice cream bar that’s no longer around. It was in the middle of the dining room.”

Over the last few years (especially in 2020), the demand for takeout has gotten stronger. “We’re always done takeout but over 26 years, it was in high demand and then got soft,” Andrew said. “We were doing online ordering the year before the pandemic hit. Takeout was becoming so big. When it did happen last year, we had everything in place already.” Something else that is changing over time is reservation sizes. “There are newer houses, bigger families. We do reservations for big parties of 20-30 people. We’ve seen that coming for the last five to six years,” Andrew said. While in culinary school at Johnson and Wales, Andrew worked at what once was the place to go for takeout – Hickman’s. New this year at Island Grill is an expansion of their fish market offerings. “Our fish market this year is changing. We are adding a whole produce section with more meats and chicken. You can get bags of charcoal, spatulas. We’re trying to do a farm to table type of theme,” said Andrew. The restaurant itself looks the same. Built in the 1930s at 1st and Atlantic as a potential Acme, it was a sundry store and a restaurant before it became the Island Grill. “The outside color is the same. Inside changed a number of times but it’s more nautical. It’s blues and yellows for pineapple,” Andrew said. One notable inside change is a mural. “Three or four years ago Bogy (local artist Aaron Bogushefsky who also painted the cover of this magazine) did a big mural for us. He did the artwork on canvas and we took it to a company who was able to blow it up on wallpaper material,” Andrew said. Other changes make getting your food as fast as possible. “The customers don’t see it but we’ve redone the kitchen at least eight times to keep things flowing as fast as humanly possible,” said Andrew. The Island Grill has always offered catering as well as wild game. We did the wild game for a number of years. We still have a decent following that we bring in with our ostrich and kangaroo. Every year we take a couple of things off and add a couple of new things,” Andrew said.

On the Beach Beach Reads

EVERYBODY said: so? As in so what? As in shoulder shrug or what do you expect me to do about it...

first lines

A HEAVY morning fog draped across Paris and there was the corner café. The wicker chairs and the flowers on each table and the small man with the small eyes who sang while he worked.

young adult

first lines

historical fiction

modern fiction

selections MAY

first lines

IT STARTS with a bet. "Abby, I'm one hundred percent more Irish than you are," begins said bet, when Connie-who, admittedly, is about as ginger as they come-challenges me at the lunch table.

Let your imagination soar this spring.

VIRTUAL PROGRAMS FREE DIGITAL CONTENT CURBSIDE PICKUP OF RESERVED MATERIALS LIMITED IN-PERSON SERVICES Visit OceanCityLibrary.org for a complete list of resources, policies, and procedures.

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Visit our website and click “Newsletter Sign Up” for the latest news on our events and programs.

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LIBRARY HOURS IN-PERSON Mon.-Fri. 11am-6pm & Sat. 11am-4pm CURBSIDE PICKUP Mon.-Fri. 9am-6pm & Sat. 9-5

LIBRARY

www.oceancitylibrary.org 1735 Simpson Ave. | (609) 399-2434

Thank you to all the businesses below who support Ocean City Magazine and the Ocean City Guidebook. Please visit them and tell them we sent you!

Activities Guide

OC Arts Center

OC Parasail

OC Fishing Center

ATILIS GYM

OC's largest gym

1214 West

545-8830

www.atilisgym.com

BOWFISH STUDIOS

One of a kind interactive makeover experiences for ages 3 and up

Inside Bowfish Kids, 956 Asbury

938-1901

www.bowfishstudios.com

FLYOCNJ PARASAIL

State-of-the-art boats and equipment

314 Bay

398-1000

www.flyocnj.com

GILLIAN’S WONDERLAND PIER

New rides for 2021

6th and Boardwalk

399-7082

www.gillians.com

GREATE BAY GOLF CLUB

18-hole Championship course

901 Mays Landing Road, Somers Point

927-5071

www.greatebay.com

GREATE BAY RACQUET AND FITNESS

Indoor squash and tennis, fitness classes

90 Mays Landing Road, Somers Point

925-9550

www.greatebay.com

HERO CAMPAIGN FOR DESIGNATED DRIVERS

Annual fundraising walk on the Boardwalk in October.

PO Box 700, Somers Point

626-3880

www.herocampaign.org

JILLY’S ARCADE

Awesome arcade, ten cent skeeball

1172 Boardwalk

385-1234

www.jillysocnj.com

OC AQUATIC & FITNESS CENTER Salt water pool

1735 Simpson

398-6900

www.ocnj.us

OCEAN CITY ARTS CENTER

Classes, shows, summer art camp

1735 Simpson

399-7628

www.oceancityartscenter.org

OCEAN CITY HISTORICAL MUSEUM

Check out OC’s past through postcards, photos and exhibits

1735 Simpson

399-1801

www.ocnjmuseum.org

OCEAN CITY FISHING CENTER

Boat Rentals, full bait and tackle store

300 Bay

391-8300

www.fishocnj.com

Filled with DVDs, games, 1735 Simpson and books

399-2434

www.oceancitylibrary.org

12 hole, par 3

26th and Bay

399-5762

www.ocnj.us

OCEAN CITY PARASAIL

Safe and fun

232 Bay

399-3559

www.oceancityparasail.com

OCNJ WATERSPORTS

Aqua park, banana boat, beachy tiki custom built 40' catamaran for cruises and tours

228 & 314 Bay

398-9000

www.ocnjwatersports.com

OC POPS

An Ocean City tradition

525-9248

www.oceancitypops.org

OC THEATRE COMPANY

Broadway style shows

We’re going on a trip on 232 Bay our favorite pirate ship

525-9300

oceancitytheatrecompany.com

PIRATE VOYAGES

1501 West

398-7555

www.piratevoyages.com

PLAYLAND’S CASTAWAY COVE

Over 30 rides, two mini golf courses, and Go Karts

1020 Boardwalk

399-4751

www.oceancityfun.com

OCEAN CITY LIBRARY OC MUNICIPAL GOLF COURSE

58 OCNJMAGAZINE.COM

MAY 2021

1. 7th Street Surf Shop on Asbury. 2. The Aquatic & Fitness Center, 1735 Simpson Avenue. 3. Bowfish Kids on Asbury. 4. Hooked on Breakfast on Asbury. 5. Positively Fourth Street on 4th & Atlantic. 6. The Music Pier, Moorlyn Terrace & Boardwalk.

Sit back, get comfy in your beach chair and see if you know where you can find these places around the island

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BROWNS

WHAT'S HAPPENING THIS NEW MONTHLY COLUMN is all about what's in, what's out, and other happenings around town. It's been some year... so let's get straight to it. Over the winter we sadly said goodbye to a lot of beloved establishments – Ruth's Hallmark, The Beach House Grill, The Beachin’ Bakery, and Only Yesterday. Playland’s arcade caught fire in early January, but thanks to the efforts of the OCFD and surrounding fire companies, the blaze was contained and though it took the arcade, Dairy Queen, and Hamburger Construction Company, the amusements and other adjacent structures were saved. The rides reopened for the season as scheduled.

Clothing Gallery, 745 Asbury Avenue. The south end of the Boardwalk is getting even sweeter with the addition of Sweetheart Coast. The clothing, accessories and home decor store is owned by Jersey Shore's Sammi and is replacing Onni. Peace of Wood is paddling their way north to start a new chapter in a new location. They are moving to 345 West Avenue. Henry’s on 9th Street is becoming Payton Jewelry. Payton Jewelry has locations in Doylestown, the King of Prussia Mall, and the Montgomery Mall.

EAT Get your pastries here! Seasonal spots – Browns, Oves, Dot’s, Mallon’s, and Nauti Donuts are all reopened for the season.

Sea Oats, the children’s and baby store on Asbury, has become Foglio’s Flooring.

If your love of food is more geared towards tacos, Blue Cactus, El Capitan Taco Shack, Red’s, and Rojo’s are reopened as well.

Julie’s Headquarters along with their cute and fluffy golden retriever, Levi, will be moving to 1004 Asbury Avenue to style hair.

Does your palate tend to gravitate towards the healthier side? Stop in to Mangos and More. They will be replacing Yoasis Beach Bowls on the Boardwalk.

Golden Buddha Yoga will become Old Sea Thrift, a non-profit aimed at helping local shelter animals and wildlife.

Goji is opening a second location at 612 Asbury Avenue. The juice and smoothie bar has a location in Somers Point. Eat the rainbow at Playa Bowls Ocean City’s second location at 13th and the Boardwalk. Love pizza? Big Slice is now Ocean’s South End Pizza, 968 Boardwalk. Ready for Ready’s? They reopened after a fire in June 2020. SHOP The Spotted Whale is saying fare-whale to the ocean side of the street. The beachy interior and exterior decorating store will be moving directly across the street to the old home of the Potomac Bead Company, 944 Asbury Avenue. Looking for soap to scrub a dub dub with after the beach? Visit Anna Rose Soapery, 1324 Asbury Avenue. Like bikes? Stop by Pedego Electric Bikes and Beach Bike Warehouse. Beach Bike Warehouse is replacing The Flying Carp 60 OCNJMAGAZINE.COM

MAY 2021

Cruise Control is now serving up new tennis apparel at Bedazzled by the Sea in Margate and Pappagallo’s, Ocean City. Fazzio’s opened a second location focused on furniture at 733 Asbury Avenue, the former home of The Wear House. Pessano's Variety Store has a new 200 square foot space that will be a pickleball focused pro shop called Landing Creek Pickleball. STAY For the first time in a long time, there’s a new place to stay this summer. The three bedroom, three bathroom Impala Suites are slated to open Memorial Day Weekend. PLAY Looking to float in a boat? The Beachy Tiki, Pau Hana Tiki Boat and Shore Thing Charters are new businesses setting sail this summer. Do you know about any new businesses opening up on the island or anything moving or closing? Email Stef at editor@ocnjmagazine.com and let us know and we will include the scoop in our next issue. - text by Megan Antosy

OC Services Directory PLACES TO STAY Atlantis Inn Boutique Hotel European-inspired hotel, beach block location. 601 Atlantic Avenue, 399-9871.

INSURANCE AGENCY McMahon Insurance Agency Multiple locations, 399-0060.

Beach Club Hotel Ocean views, pool, sun terrace. 1280 Boardwalk, 399-8555.

REALTORS Monihan Realty Multiple locations, 800-2550998.

Beach Club Suites Near Boardwalk, well-appointed, onebedroom suites. 1217 Ocean Avenue, 399-4500. Ebb Tide Suites One and two bedroom apartments with balconies steps from beach. 1001 Little Atlantic Avenue, 391-9614.

Jen Dwyer, Berkshire Hathaway 109 34th Street, 609-703-9583. Berger Realty Multiple locations, 888-3990076.

The Forum Largest pool in OCNJ. Can accommodate large parties. 800-814 Atlantic Avenue, 399-8700.

Pete Madden Goldcoast Sotheby's 200 34th Street, 513-4781.

Ocean 7 Family-friendly property with standard and king efficiencies or two room suites. Heated outdoor pool. 870 East 7th, 609-398-2200.

Daniel Maimone Remax 3301 Bay, 670-9978. Long & Foster 14 E. 9th Street, 398-6762.

The Pavilion Connecting rooms available, suites, apartments, complimentary beach tags, large pool. 801 Atlantic, 609-399-8080.

MEDICAL Atlantic Coast Dentistry 450 Shore, Somers Point, 601-9566.

Pier 4 Contemporary, four story high rise hotel with spectacular bay views. Family-run. 6 Broadway, Somers Point. 609-927-9141.

Ocean City Dental Center 6th & West, 3994542.

Scarborough Inn Ocean City's oldest hotel, built in 1895. From iconic pink fish scale shingles, to Benny Goodman playing on the gramophone, this inn brings a cozy vibe. 720 Ocean, 609-399-1558. Jilly's Properties Several options for your stay. Clean, affordable, and unique properties in top locations. 609385-1234. Harris House Motel Clean, comfy and quiet rooms and a heated pool. 1201 Ocean Avenue, 399-7800. The Impala Island Inn Refrigerators, free Wi-Fi and cable. 1001 Ocean Avenue, 399-7500. Osborne’s Inn 50 yards from Boardwalk, free Wi-Fi, ocean view decks, parking and beach tags. 601 East 15th Street, 398-4319. Port-O-Call Hotel Wi-Fi, meeting areas for gala receptions, small board meetings or large conferences. 1510 Boardwalk, 399-8812. Wild Dunes Inn Luxurious suites – spacious and furnished near Boardwalk. 801 10th Street, 399-2910. ASSET MANAGEMENT Reich Asset Management 110 Roosevelt Boulevard, Marmora, 486-5073.

Thank you to all the businesses below who support Ocean City Magazine and the Ocean City Guidebook. Please visit them and tell them we sent you!

Something for Everyone The May cover features one of the newest pieces by local artist Bogy. Check out this and other works at www. bogyart.com. Grab some prints for your beach house. They are a fab conversation starter. This issue and previous issues are readable on www.ocnjmagazine.com.

Ocean City Family Practice Center 500 6th Street, 399-1862. AtlantiCare Primary care, clinical laboratories, and urgent care services. 888-569-1000. SOCIAL MEDIA MANAGEMENT/ MARKETING/DESIGN Gone Native Communications Let the professionals handle the management of your social media accounts for an affordable price. Ad design, brochures, rack cards, logos, more. Call 609-701-2712. PHOTOGRAPHY Memories by Maria Photography Engagement, wedding, and family photography. www. memoriesbymariaphotography.com. SHARED WORK SPACE Driftspaces A shared (and chic) space where community members can rent spaces monthly or daily. Quiet pod rental also. Free coffee/tea, laser printing, WiFi, shared kitchen, 24-hour access. 956 Asbury, 545-8271.

©2021 Ocean City magazine Editor Stefanie Godfrey editor@ocnjmagazine.com Sales Director Bill Godfrey localocean@comcast.net Graphic Design Kirsty Smith Editorial Assistant Megan Antosy Contributors Nick Matousch, Bill Barlow, Caitlin Peck, Amy Mahon Photographers Kerri Janto, Allie McEntee Cover Artist Bogy - bogyart.com

tour this home

OC Services Real Tour

2507 West, Ocean City $649,000

One of the most desirable locations on the island

Second floor three bedroom condo in the desirable Gold Coast neighborhood. Short walk to one of the best beaches in Ocean City and a few blocks from the Boardwalk. You'll love the open feel of the living area complete with cathedral ceilings, fireplace, center island, transom windows that let in all day sunlight. The front deck is accessible from two sliding doors and gives you the perfect setting to watch the sun set after those beautiful days on the beach. A full bath is in the hall, servicing two of the bedrooms. The bedroom on the left has a queen bed and the rear-north bedroom is complete with three single beds and access to the rear deck. The master bedroom boasts a private full bath with additional access to the rear deck. Plenty of space to entertain family and friends with two decks on the property; Ample off street parking.

Listed by Long & Foster, 14 E 9th Street, Ocean City, NJ Contact Kevin G. Redmond 609-398-6762 • 609-513-6220 • kgredmond@comcast.net 62 OCNJMAGAZINE.COM

MAY 2021

OCEAN CITY FAMILY PRACTICE CENTER

OCEAN CITY DENTAL CENTER

GARY W. RAAB, DO

GERALD F. RAAB, DDS, PA

“We specialize in care for the entire family”

BOARD CERTIFIED IN FAMILY MEDICINE

EMERGENCIES ACCEPTED  DAILY, EVENING, & SATURDAY HOURS BY APPOINTMENT Family Nurse Practitioners

B. Denise Hemby, RN, MSN, APN-C Teresa Byrd RN, MSN, APN-C

609-399-1862

6TH STREET & CENTRAL AVE. OCEAN CITY 500 6TH STREET ACROSS FROM OC TABERNACLE

General & Family Dentistry

DIANE G. STONE, HYGIENIST SCOTT H. RAAB, LAB TECH SAME DAY EMERGENCY CARE

› Laser Gum Treatment › Invisible Brace › Crowns, Bridges, Implants › Full Service Lab On Premises

Atlantic Coast Denistry for Children

Where we emphasize preventive care! Mark R. Raab, D.M.D

1 HOUR WHITENING AVAILABLE

609-399-4542 6TH & WEST AVE. OCEAN CITY

609-601-9566 450 SHORE ROAD, SOMERS POINT

DANIEL MAIMONE | RE/MAX AT THE SHORE O C E A N

C I T Y ’ S

P R E M I E R

R E A L T O R

WITH OVER 20 YEARS EXPERIENCE, Daniel Maimone is proud to be “Ocean City’s Premier Realtor.” Whether you want to buy, sell, or rent a beach home, customer service is the top priority and Daniel has proven to be the best in the business. In today’s real estate market you need to work with a real estate professional you can trust and Daniel is dedicated to providing the absolute finest service and expertise possible. Call Daniel today to make your real estate dreams come true!

3301 BAY AVENUE, OCEAN CITY

•

(609) 670-9978

•

MYOCNJ.COM 63

Since 1947, Monihan Realty has been helping people find their perfect piece of the island. Whether for a rental or purchase, Monihan is the best choice for friendly professional service and unequaled local knowledge ... just ask your friends. We simply love Ocean City and want to share it with those who love it as well. Call us today and make us your Ocean City Realtor! 3201 Central Avenue (609) 399-0998 717 Battersea Road (609) 399-1711 www.monihan.com @monihanrealty

You’ve always been independent and want to stay that way as you age. Our communities give you the freedom to live life on your own terms, pursuing activities you’ve always enjoyed—and finding new interests you might never have imagined. You’ll be independent but you won’t be alone. You’ll be at home, in your own home, but free of the challenges of maintaining a house and asking your family for help.

Call us at 609-399-8505 and decide to live life on your terms.

64 OCNJMAGAZINE.COM

MAY 2021

WHEN THE STORM ROLLS IN We have you covered

Home • Condo • Business • Flood • Cyber • Auto • Marine • Life

609-399-0060 | MCMAHONAGENCY.COM | 24/7 ACCESS 65

Last Shot

Donut Stand

On a foggy rainy morning, Browns still shines bright. Read the Famished Foodie's experience at this classic OC spot celebrating 45 years. Photo by Stef Godfrey 66 OCNJMAGAZINE.COM

MAY 2021

Your Enjoyable Retirement SolutionTM at the shore. Nationally recognized. Locally focused. 110 Roosevelt Blvd, Ste 2W • Marmora, NJ 08223 • 609-486-5073 www.ReichAssetManagement.com Securities offered through Kestra Investment Services, LLC (Kestra IS), member FINRA/SIPC. Investment advisory services offered through Kestra Advisory Services, LLC (Kestra AS), an affiliate of Kestra IS. Reich Asset Management, LLC is not affiliated with Kestra IS or Kestra AS. To view form CRS visit https://bit.ly/KF-Disclosures.

Live Where You Love to Play! Call one of our expert sales associates or visit our website to help you find your dream home at the shore.

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Play Where You Want to Live! Visit LFVacations.com or call one of our professional vacation experts to book your next escape to the shore!

2 Locations to Serve You Ocean City Main Office 14 E 9th Street • 609.398.6762 Ocean City – Grisbaum Group 1225 West Avenue • 609.938.9954

LongandFosterOceanCity.com

OCNJVacationRental.com

May 2021 Ocean City Magazine

Articles inside

Activities Guide

What's Happening

Spot It Quiz

Services Guide

Books of the Month

Been a Long Time Coming

Tour de OCNJ

Top Pier

It’s History by Fred Miller

Dining Guide

The Interview

Snapshots

In the Kitchen

Meet the Maker

Letter from the Editor

Tides