Stockland Food - Summer 2022

Page 14

Around the world

one meal at a time Transport yourself back to your favourite worldly destinations one meal at a time with these mouthwatering delights.

Whether it’s sipping sweet Aperol on the Amalfi Coast, filling your plate with tasty tapas in Seville or sampling the street food of south-east Asia – food has a magical way of transporting us back to the countries where we first savoured them. While we’re all pining after the trips we’ve taken and dreaming of destinations yet to traverse, we can still explore the world one meal at a time by recreating our favourites and yet to try dishes. From Scottish seafood soup to gyros in Greece and all the yum cha in between, these are just some of the world’s most iconic dishes, and a few little tricks to master them at home.

Try this! Simple mezze plates are easy to recreate at home with a few favourites like pita, hummus, olives and grilled seafood or meats.


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