Visit The Northshore Inspiration Guide Fall '23-Winter '24

REDISCOVER OLDE TOWNE SLIDELL Page 12

FEEL THE LOVE AT LIZ’S WHERE Y’AT Page 28

CELEBRATE MARDI GRAS, THE NORTHSHORE WAY

Page 34

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Celebrate Mardi Gras, The Northshore

Let the Good Times Roll

From the magical Christmas markets where you can find the perfect gift, to the delightful events that fill the streets with cheer, the holiday season on The Northshore is a time for creating cherished memories with loved ones. Grab a cup of hot cocoa and get ready for a heart full of comfort and joy.

EDITOR-IN-CHIEF

Katie Guasco

EDITORIAL STAFF

Erica Sweeney Glory, Sarah Hill, Roberta Carrow Jackson

CONTRIBUTORS

Beth D'Addono, Jyl Benson, Sarah Bonnette, Claire Criswell, Ochsner Eat Fit Northshore, Kevin Garrett, Captain Mike Gallo, Rae Shipley, Poppy Tooker

FREELANCE PHOTOGRAPHERS

Kevin Garrett, Cheryl Gerber, Laura Grier, Bill Lang, Eric Lindberg, George Long, Anna Rockhold, Randy Krause Schmidt, Bobby Talley

Welcome to the fall/winter inspiration guide of The Northshore, a destination that is easy to discover and hard to leave. Our team is excited to unveil a new brand, Visit The Northshore–Louisiana's Easy Escape, which perfectly encapsulates the refreshing and captivating essence of our destination. With its thriving downtowns, culinary delights, aspirational adventures and endless outdoor recreation, The Northshore cultivates the perfect vacation mindset. It’s a destination that gives much, takes little and allows you to find yourself on a whim or with a plan.

Discover your easy escape as the air turns crisp and autumn unveils its captivating beauty. Get ready to set sail on pristine waters, indulge in relaxed glamping experiences, explore peaceful hiking trails, charter fish with the best, and tantalize your taste buds at the hottest new restaurants in town, like Odelia and Tavi (page 26). Now is the perfect time to embark on adventures that will nourish your heart and season your soul.

As we delve deeper into the fall season, our attention turns to the joyous celebrations that define the holiday spirit on The Northshore. Our communities come alive with dazzling lights and an atmosphere of warmth and camaraderie.

And, of course, we cannot forget the lively celebration of Mardi Gras (page 34). The Northshore offers family-friendly festivities where residents and visitors come together to revel in the spirit of this beloved tradition. From the spectacular parades of the Krewe of Dionysus in Slidell to the whimsical Mystic Krewe of Mardi Paws in Mandeville, there is no shortage of colorful floats, elaborate costumes and boisterous energy. Mardi Gras on The Northshore is a time when our communities showcase their creativity and hospitality, welcoming all to partake in the celebrations.

The adventure doesn't stop here! Explore our website, VisitTheNorthshore.com, to help you plan your easy escape. When you arrive on The Northshore, don't miss the opportunity to capture experiences and share them by tagging your images with #VisitTheNorthshore and #TammanyTaste. Plus, on page 5, you'll find a QR code for a chance to have your pictures published.

Get ready to create delightful fall or winter memories that will stay with you for a lifetime! We can't wait to welcome you!

The Northshore inspiration guide is dedicated to Renée Kientz.

PRESIDENT AND CEO Donna O'Daniels

Visit The Northshore 68099 Highway 59 Mandeville, LA 70471 (985) 892-0520

www.VisitTheNorthshore.com

Katie Guasco EDITOR-IN-CHIEF

PRESIDENT/CEO

Kimberly Ferrante

GROUP PUBLISHER

Adam Pitluk, PhD

CREATIVE DIRECTOR

David Halloran

CONTACT THE PUBLISHER info@midwestluxurypublishing.com midwestluxurypublishing.com

917.447.7731

The Northshore is a biannual publication of Visit The Northshore. Visit The Northshore provides visitor information and assistance to leisure and business travelers in St. Tammany Parish, Louisiana. Find comprehensive listings for accommodations, attractions, dining and events at www.VisitTheNorthshore.com

Follow us on Facebook, Instagram, Pinterest, TikTok, YouTube and LinkedIn at @visitthenorthshore

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Plan Your Visit

Check out the full events calendar at VisitTheNorthshore.com

Oct. 4-8

ST. TAMMANY PARISH FAIR

Carnival rides, critters and food

Oct. 7

LOUISIANA FOOD TRUCK FESTIVAL

Delicious fare and entertainment

Oct. 7

BLUESBERRY MUSIC & ART FESTIVAL

Music, art and blueberry treats in Covington

Oct. 14-15

WOODEN BOAT FESTIVAL

Maritime fun in Madisonville, a 2023 Signature Event of the Southeast

Oct. 20-21

ABITA FALL FEST

Music, dancing and Abita Beer

Oct. 27

OLDE TOWNE SLIDELL HALLOWEEN ZOMBIE CRAWL

Spooky fun for the fam

Oct. 28-29

SLIDELL ANTIQUE STREET FAIR

Hunt treasures in Olde Towne

Nov. 3-5

OZONE SONGWRITER FESTIVAL

100+ free performances in Mandeville

Nov. 11-12

THREE RIVERS ART FESTIVAL

Juried outdoor art in Covington

Jan. 6 – Feb. 18

MARDI GRAS

Boats, floats, and pups on parade

Jan. 12-14

ABITA SPRINGS INTERNATIONAL FILM FESTIVAL

Features, shorts and docs from around the world

March 2

ARTS EVENING

Cultural festival featuring art, music and community in Olde Towne Slidell

March 30

WHOLE TOWN GARAGE SALE

Abita’s colossal yard sale

*all events are subject to rescheduling, canceling or postponing. visit our website for current information.*

Mardi Gras

Wooden Boat Festival

Three Rivers Art Festival

HOLIDAY EVENTS

Dec. 1-30

CHRISTMAS UNDER THE STARS

Festive decorations, caroling and more in Slidell’s Griffith Park

Dec. 1-31

HOLIDAY OF LIGHTS

Caroling, kiddie rides and strolling the lights

Dec. 2

WINTER ON THE WATER

Santa on parade along the Mandeville lakefront

Dec. 9

CHRISTMAS IN COVINGTON

Festive fun and a parade

Dec. 21

LPO PERFORMS HANDEL’S MESSIAH

Glorious Hallelujah Chorus in Covington

Holiday Shopping

Your Easy Escape Discover

Fontainebleau State Park

Shop the Charming Treasures of The Northshore

A paradise of boutique gems and antique delights.

THE NORTHSHORE IS ADORNED with boutique and antique shops, scattered throughout the area. As you make your way to the expansive shopping plazas, take a moment to explore the amiable local shops. These charming establishments offer an array of treasures that are sure to captivate your interest. If you're seeking something extraordinary, indulge in monk-made soaps and

candles from the Saint Joseph Abbey Gift Shop, peruse Abita Beer cookbooks, growlers, t-shirts, and other merchandise at the Abita Brewery Gift Shop, or adorn yourself with whimsical sterling silver jewelry by Jose Balli, featuring all the enchanting elements of Louisiana. These exquisite finds make for the perfect keepsakes to cherish.

LOCAL GEMS

ABITA BREWERY

21084 Highway 36, Covington Abita.com

ABITA MYSTERY HOUSE

22275 LA-36, Abita Springs Abitamysteryhouse.com

ACQUISTAPACE’S

Acquistapace.com

• Covington Supermarket

125 E. 21st Ave., Covington

• Wine & Cheese

631 N. Causeway Blvd., Mandeville

• Wine Warehouse

191 Gause Blvd. W., Slidell

BLACK FLOWER APPAREL & RECORDS

424 N. Columbia St., Covington Blackflowerapparel.net

CREATE DAT

311 Robert St., Slidell Createdat.net

DAS SCHULERHAUS

611 Girod St., Mandeville (985) 727-7778

FLEURTY GIRL

2881 Highway 190 Ste. C, Mandeville Fleurtygirl.net

JOSE BALLI

3424 US-190, Mandeville Joseballi.com

SAINT JOSEPH ABBEY GIFT STORE 75376 River Road, Covington

Saintjosephabbey.com/Gift-Shop

THREE DIVAS & A SUGARDADDY

2306 Front St., #5, Slidell (985) 288-5550

Colorful Covington

Three Rivers Art Festival draws thousands to see creative works and enjoy the atmosphere.

BY SARAH BONNETTE

THREE RIVERS ART FESTIVAL turns five blocks of downtown Covington into a kaleidoscope of colorful artwork.

Exhibited under rows of white tents lining Columbia Street, there is something for every art lover: from paintings and photography to metalwork and ceramics, as well as jewelry, three-dimensional wood sculptures and much more.

Each original piece comes from the 200 artists that will be scored by a panel of judges. While some of the artists call The Northshore home, others travel from 25 states to participate. Artists bring both largescale artworks as well as smaller, more reasonably priced pieces for attendees who use the weekend to kick off their Christmas shopping.

Now known as one of the most popular juried art festivals in the Southeast region, it draws between 50,000 and 60,000 people to Covington over the course of the event’s two days.

“When people come, they never know what they are going to see,” says Sarada Bonnett, the festival’s coordinator.

Three Rivers got its start in 1997 after several Northshore organizations banded together to create a new festival focusing on the arts that also would bring economic development to downtown Covington’s businesses.

Festival-goers can see live art demonstrations that detail the process behind mediums such as printmaking or wood carving. In the food court, they can hear everything from folk to rock-androll at the live music tent while they try delicious fare from local food vendors. They can participate in hands-on art and STEM activities or see performances from local dance companies and entertainers in the children’s area. The festival also extends beyond the artists’ tents and the activity areas to the local galleries, businesses, and restaurants, which open up their doors to host special sales and events. Additionally, the student art competition at Heritage Bank showcases more than 400 works of art created by talented local youth, inspiring others to create their own masterpieces. Admission and parking are both free.

Now known as one of the most popular juried art festivals in the Southeast region, it draws between 50,000 and 60,000 people to Covington.

Curtain Call

Northshore community theaters set the stage for all types of entertainment.

BY SARAH BONNETTE

WITH DOZENS OF LIVE PRODUCTIONS throughout the year, community theaters on The Northshore provide entertainment for everyone.

During their months-long, or sometimes year-round, seasons, the theaters bring to the stage everything from play premiers to dramas, comedies and well-known Broadway musicals. Musical performances, comedy shows and children’s theater add variety to the offerings. Each production offers not just a chance to welcome audiences, but also an opportunity to expand their imaginations and educate them about cultural differences and similarities.

Putting on the productions involves lots of local volunteers, who come together to build sets, design costumes, choreograph and star on stage.

“The theater is made for everyone,” says Brian Fontenot, who founded Cutting Edge Theater in Slidell 14 years ago to present St. Tammany residents with “theater that was not being done in our area."

“I think people need to be exposed to a little bit of everything,” he says of the 11 shows Cutting Edge presents year-round. “We take the classics, and we do them a little more edgy.”

There is a long live-theater history in the Parish, starting with the establishment of Playmakers Theater in Covington in 1955. Now one of the longest continuously operating community theaters in the U.S., Playmakers continues to “find interesting and unique shows that aren’t the things that everybody

has seen,” board president Arden Dufilho says. Playmakers’ season includes five shows and a Christmas production. It also works with Creative Arts of St. Tammany to produce childrens’ shows at the theater.

Another grandfather of The Northshore’s community theaters, Slidell Little Theatre (established by volunteers in 1963) produces six shows per season on its Main Stage and features medium-scale productions, oneact plays and innovative one-person shows on its Allen Little Stage. The goal, according to its website, is to, “engage, educate and involve members of the community in high-quality theatrical productions”.

The City of Covington’s Cultural Arts and Events Department brings professional performances from around the country, ranging from music to magic and comedy shows.

Mandeville’s 30 by Ninety Theatre presents shows that are meant “to put quality entertainment on the stage,” says Jason Leader, the theater’s co-founder and executive director. Customer service, quality productions and a commitment to youth programs have kept 30 by Ninety successful, Leader says, noting that the theater is about to embark on its 10th season.

Every theater offers summer camps that culminate with on-stage productions, giving area children a chance to experience live theater, whether through a starring role or working backstage. Check out The Northshore events calendar at VisitTheNorthshore.com for a complete list of productions and events.

30 by Ninety Theatre

MAIN STREET SPOTLIGHT

Olde Towne Slidell

Vibrant art, culture and memorable experiences await you.

BY CLAIRE CRISWELL

WITH A RICH HISTORY AND VIBRANT BUSINESSES at every turn, Olde Towne Slidell is a gem worth discovering. Olde Towne Slidell Main Street is a nationally accredited main street, and with one walk through the town, you will quickly see why.

You cannot make a turn or walk down a street in Olde Towne Slidell without encountering multiple exquisite murals adorning the walls, as well as inviting small businesses. "The best part about being a Main Street community is the connection we have with Louisiana's other Main Street communities,” says Beth Bowman, President of Olde Towne Slidell Main Street. “We share many of the same problems and successes and to be able to learn from one another is invaluable. Simply put, we all have the same goal: to help our community live up to its potential.”

Olde Towne Slidell Main Street has been, and still is, hard at work on many projects that will make this quaint area feel even more like home and ultimately enhance their already strong historic and economic integrity. Beautification efforts for refreshed signage and brick crosswalks are evident across the area, but that’s not all. This past summer, the Slidell Historical

Antique Association and community leaders unveiled the Antique Umbrella Alley. This permanent artistic exhibition and Slidell’s newest attraction showcases a collection of more than 80 vividly hued umbrellas elegantly suspended above First Street, nestled within the heart of Olde Towne’s Antique District. Visitors and shoppers can enjoy a colorful photo-op day or night while visiting the area’s many shops.

Over the past few years, Olde Towne Slidell Main Street has seen a plethora of successes, from their well-known Arts Evening to the addition of Carey Street Park. "Another benefit of visiting Olde Towne is the sense of community that you'll find here,” Bowman says. “The area is known for its friendly and welcoming atmosphere, with locals and visitors enjoying the small-town feel and sense of connection that comes from an attractive and approachable historic district.”

Events include the weekly Camellia City Farmers Market, the bi-annual Antique Fair, and the Olde Towne Crawls, bringing people together to celebrate the best that the area has to offer.

Turn Your Slidell Trip into A Weekend Getaway

PLANNING A WEEKEND GETAWAY? Countless possibilities abound to craft Slidell into your ideal getaway. Brooks’ Bike and Board shop in Slidell has all your biking and paddleboarding needs. Being so close to the Tammany Trace, it is a perfect stop for you and your crew.

For a tour of the enchanting Honey Island Swamp, head over to Cajun Encounters Tours and Dr. Wagner’s Swamp Tours, which are not far from Olde Towne. When it’s time to wind down, don’t miss Whiskey and Ashe. At this location, you can grab a nice glass of whiskey, a cigar, or both.

If you want to take your crew fishing, look no further than Rigolets Marina. A charter captain will find the best fishing spots for you and take

you out on Lake Pontchartrain to catch a variety of different fish. If fishing isn’t really your speed, there are other shops that are likely to catch your eye.

MovieSets is a prop house and film production space in Slidell. By appointment, you can take a tour and see different props and details from many different movies and TV shows. For all the history buffs out there, visit the Slidell Museum and be sure to check the museum’s Facebook page for a link to Slidell’s Historic Sites map.

If you’re looking for a place to grab a bite to eat, the possibilities are endless. Slidell caters to every culinary preference, whether it’s a craving for fresh seafood, comforting dishes, or an exquisite waterfront dining experience. Slidell is truly a one-stop-shop for everything you didn’t know you needed.

Mini-golf at Old Town Slidell Soda Shop

Antique Umbrella Alley

Experiences Along the Way

A whole itinerary can be filled for your short travel between towns.

THE 31-MILE TAMMANY TRACE begins at 419 N. New Hampshire St. in downtown Covington and connects trailheads in Abita Springs, Mandeville (Highway 59 and Old Mandeville), Lacombe and Slidell. You can walk, jog, bike, rollerblade and even ride horseback in some places along the trail, just don’t bring your dog along for the fun—no pets are allowed.

Here are some things to do and see along the way and near each trailhead:

COVINGTION

• Abita Roasting Company

• Shopping on Columbia Street

• Covington Beer Garden

ABITA SPRINGS

• Abita Springs Trailhead Museum

• Abita Cafe

• Abita Snoballs

• Abita Brewing Company

MANDEVILLE

• Lakefront path diversion

• Spoke & Barrel Eatery

• Historic Mandeville

• Koop Drive Trailhead/Children’s Museum of St. Tammany/ Kids Konnection playground

• Northlake Nature Center on the way from Mandeville to Lacombe

• Fontainebleau State Park

LACOMBE

• Bayou Lacombe

• Sal & Judy’s Restaurant

• Bayou Lacombe Musem

SLIDELL

• Olde Towne Slidell

• Camp Salmen Nature Park

• Heritage Park

The Tammany Trace is always improving so check tammanytrace.org for updates.

Experience the Thrill of Sailing

C aptivating Lake Pontchartrain sunsets await on Delaune Sailing Charters.

UNLEASH YOUR SPIRIT OF ADVENTURE and embrace the exhilarating freedom that can only be found aboard a sailboat. The skilled captains of The Northshore are eager to share their nautical expertise and the breathtaking sunsets of Lake Pontchartrain in St. Tammany Parish. Prepare yourself for a delightful surprise as these captains bring their own unique charm to the experience, offering that special lagniappe—a little something extra.

Captain Rick Delaune, from Delaune Sailing Charters in Mandeville, presents an opportunity for up to six passengers to embark on unforgettable two-and-ahalf-hour cruises aboard his 42-foot Hunter Passage yacht, the Windward Passage. This remarkable vessel provides both comfort and stability, boasting splendid views and plush seating in the cockpit and aft lounging

area. Departing from Bayou Castine, an enchanting location nestled between Mandeville and Fontainebleau State Park, you'll have ample chances to witness the region's diverse wildlife, blooming flora and the migratory birds that grace the skies during spring.

Choose from two daily trips, with options for a midday adventure or a magical sunset sail, available throughout the week. To secure your spot, check availability and make reservations by contacting Delaune Sailing Charters at (504) 458-1013. Please note that advance purchase is required. Departures take place at the east end of Prieto Marina, situated at 1298 Madison St. in Mandeville. For those interested in honing their sailing skills, sailing lessons are also available—simply inquire about the details when booking your trip. Visit delaunesailingcharters.com for more information.

AFRICAN-AMERICAN HERITAGE TRAIL

The Explore Louisiana African-American Heritage Trail has an impressive stop on The Northshore. Fontainebleau State Park was the original location of the Fontainebleau Plantation and Sugar Mill. Built by Bernard de Marigny de Mandeville in 1829, it operated as a plantation until 1852 and now honors the history of the the area and former enslaved peoples.

LOUISIANA BIKE TRAILS

Our Tammany Trace trail is a 31-mile paved path through The Northshore. Stop along the way at attractions like Abita Brewery, Covington Trailhead Museum and the Mandeville Splash Pad. Another interesting bike route on The Northshore is the Mandeville Lakefront, and not too far from The Northshore are the rolling hill trails of Bogue Chitto State Park.

CANOEING & KAYAKING TRAILS

Louisiana is a great place for paddlers, but the scenic bayous, rivers and lakes of The Northshore make it stand out from the rest as a paddling destination. The Tchefuncte River, Honey Island Swamp, Lake Pontchartrain and countless bayous offer a waterway escape to travel and enjoy the greenery and wildlife of The Northshore.

Cultural Interest Trails

Experience Explore Louisiana’s trail stops right here on The Northshore.

BY ERICA SWEENEY GLORY

Whether you’re an avid cyclist, invested in learning more about your heritage, enjoy learning about a destination through food or want to visit the locations your favorite actor filmed their latest movie, Explore Louisiana has designed the perfect “trail” with you in mind.

CULINARY TRAILS

Tammany Taste is one of the more popular food trails in the state of Louisiana. Year-round you can taste the famous flavors of The Northshore, a foodie destination with flavorful fusions, fresh seafood from our coast and world-class culinary flavors from top-of-the-line chefs.

FILM TRAIL

Come see the spot where films such as Where the Crawdads Sing were shot. Other popular movies filmed here include Green Book, Green Lantern, The Curious Case of Benjamin Button, Beasts of the Southern Wild and the Percy Jackson films.

LIBATIONS TRAIL

Abita Brewing Company is famous for their unique brews, craft sodas and new canned cocktails. Make a stop at Mandeville’s Chafunkta Brewery, which is home to events like pups and pints and bike crawls. Wild Bush Farm & Vineyard is tucked away just north of the Parish and grows Louisiana fruits plus hosts the popular Jazz’n the Vines outdoor concert series.

To learn more about Explore Louisiana’s trails, visit explorelouisiana.com/trails

The Great Outdoors

Elevate Your Camping Experience

Extraordinary glamping in Fontainebleau State Park.

ENJOY THE BEAUTY OF LOUISIANA’S STATE PARKS with an exceptional overnight at a Tentrr glamping site. Across nine state parks in Louisiana, a total of 65 glamping sites have been established, including the highly popular Fontainebleau State Park. Fontainebleau, known as the state’s most visited park, offers a range of options, including seven single tents and a group of three single tents, perfect for families and friends seeking a camping experience with added convenience.

Immerse yourself in the allure of safari-style campsites, featuring canvas tents furnished with a comfortable queen bed and memory-foam mattress, Adirondack chairs, camp benches, and a table. Each site comes equipped with essential amenities such as a fire pit, campfire grill, propane heater, camp loo, and a five-gallon water jug. An extra dome tent is available to accommodate additional guests. Simply bring your own bedding, lanterns, firewood, food and refreshments, and you’ll be ready to indulge in a camping retreat. VisitTheNorthshore.com/glamping

Hike the Trails

A leisurely stroll or a power walk will recharge your batteries on any one of our nature trails.

LOVELY NORTHLAKE NATURE CENTER is a 400-acre preserve located along the banks of Bayou Castine. There are nearly seven miles of trails taking you through three different ecosystems. Among the sights: A grove of giant magnolias, boardwalk overlooking a beaver lodge and, if you’re lucky, you might catch a glimpse of the center’s flock of wild turkeys.

Over in Lacombe, Big Branch Marsh National Wildlife Reserve offers 15,000 acres of south Louisiana ecosystems. Visitors enjoy hiking, fishing and birding along its waterways and trails. The two-mile Boy Scout Road Interpretive Trail includes a boardwalk and overlook at Bayou Lacombe, and birders will likely spot the endangered red-cockaded woodpecker here. The trails at the Southeast Louisiana Wildlife Refuges Complex headquarters wind along Bayou Lacombe and through historic gardens; blooming mature camellias and azaleas are stunning to behold.

The state park trails at Fairview-Riverside in Madisonville and Fontainebleau in Mandeville also offer boardwalks and plenty of opportunities for wildlife spotting and birding (over 400 species have been recorded at Fontainebleau).

The 130-acre Camp Salmen Nature Park’s peaceful respite includes 3.3 miles of trail system in various stages of development in Slidell, on the beautiful Bayou Liberty. Budding botanists appreciate the Camp Salmen Live Oak, accessed via the Camp Ridge Trail and listed on the Live Oak Society Registry, as well as the presence of pitcher plants sprinkled through the boggier areas of the park.

If a leisurely stroll is more your speed, walk along Lakeshore Drive’s paved path in Mandeville.

Saddle Up, Partner

An ideal destination for horse lovers.

THE NORTHSHORE IS A PARADISE for equestrian enthusiasts. From horseback riding at Splendor Farms to polo matches at Summergrove Farms; from the prestigious Southern Hotel Cup to the scenic trails at Bogue Chitto State Park, there is something for everyone in this stunning region of Louisiana.

SPLENDOR FARMS

One of the most popular equestrian activities in St. Tammany Parish is horseback riding. Splendor Farms, located in Bush, specializes in leisurely rides. They offer straightforward, guided trail rides for all levels, including beginners. Along with trail rides, they also offer overnight accommodations, riding lessons, and kid-friendly outdoor programs.

BOGUE CHITTO STATE PARK

For adventurous visitors looking to explore the great outdoors on horseback, take the scenic drive to Bogue Chitto State Park, located in Franklinton, Louisiana. With 14 miles of picturesque trails winding through the 1,786-acre site, riders can experience the beauty of Louisiana's rolling landscape and serene surroundings while on horseback. The park also offers recently updated horse camping facilities, making it an ideal spot for an extended equestrian adventure.

TAMMANY TRACE

Visitors can run, walk, cycle, or even bring their horses on certain sections of the Trace, but pets other than horses are not allowed. This path provides an opportunity for everyone to enjoy the appeal of the towns and the natural splendor that elevates The Northshore's way of life.

Bogue Chitto State Park

Spectators welcome: Equestrian activities in St. Tammany Parish aren’t just limited to riding.

The area is home to a vibrant community of horse enthusiasts who come together for events and festivals throughout the year. From rodeos and horse shows to fairs and parades, there is always something happening in the equestrian world.

The New Orleans Polo Club at Summergrove Farms, located in Folsom, is a hub for polo enthusiasts in the area. They offer lessons for beginners and host regular polo matches during the season. The club has a beautiful field, stables, and a clubhouse, making it a great place to spend an afternoon with friends and family.

For those interested in show jumping, the Southern Hotel Cup is an annual equestrian event that also takes place at Summergrove Farms. This prestigious event attracts some of the top riders from around the country, competing for cash prizes and recognition.

After a day of riding, visitors can refuel at The Giddy Up in Folsom, Folsom’s first coffee shop and pet-friendly community gathering space. The Giddy Up features specialty hot and cold coffee drinks and light bites. You can even tie up your horse while you relax.

Whether you’re a seasoned or novice rider, The Northshore presents endless opportunities to experience the joy of equestrian activities.

Safari with Us

Global Wildlife Center welcomes dynamic new team members that bring the safari experience to new heights.

GLOBAL WILDLIFE CENTER’S 900-acre wildlife preserve has been having fun since 1991, when founder Ken Matherne released the first reticulated giraffes on this African-like savanna in Louisiana.

Today, giraffes are joined by zebras, camels, kangaroos, African antelope and other exotic and threatened wildlife from all over the world. Visitors get eye-to-eye with the animals as they feed them on an educating and entertaining guided safari tour.

Global Wildlife is now owned by Ken’s daughter, Maci Matherne. A socially conscious, savvy CEO, Maci fondly remembers being accused of telling a “tall tale” by her first-grade teacher. (She really did have a giraffe in her backyard!) A Tulane graduate and philanthropist, Maci has the goal of making Global Wildlife Center the “best place to work in Louisiana.”

In 2022, Christina Cooper rejoined Global Wildlife Center as executive director and brought with her a rich background in the fields of conservation, animal care, tourism and marketing (including an animal science degree), and time spent studying in South Africa.

Cooper helped grow Global Wildlife Center during her first tenure from 1996-2010, where she was a fixture around the Center and on the local morning news. Book your safari experience at globalwildlife.com.

Splendor Farms

Eat and drink like a Local

Get Your Poboy

Satisfy your cravings with these mouth-watering sandwiches.

WHEREVER YOU MAY VENTURE ON THE NORTHSHORE, you're bound to come across a scrumptious poboy. The different spellings of this delicacy (poboy, poor boy, po’boy, or po-boy) and numerous variations are abundant, but they all translate to the perfect meal. A poboy is a New Orleans-style sandwich made with crispy French bread and filled with a variety of meats or seafood. Sandwiches are ordered “dressed” with mayonnaise, lettuce, tomatoes and pickles, or to your liking. Whether you prefer seafood, roast beef or something else entirely, these six restaurants have you covered.

Pontchartrain Po-Boys

THE CHIMES RESTAURANT AND TAP ROOM

Located in Covington, The Chimes Restaurant and Tap Room is known for its seafood poboys, including oyster, shrimp and catfish. The seafood is always fresh, and the sandwiches are generously sized. Plus, the atmosphere is fun and lively, making it a great spot for lunch or dinner with friends. The Chimes also boasts one of the area’s most extensive lists of beer and liquor selections. thechimes.com

PONTCHARTRAIN PO-BOYS

Pontchartrain Po-Boys has been a staple in Mandeville since 2006, and for good reason. The familyowned restaurant serves up classic poboys like roast beef, fried shrimp and hot sausage, as well as options like the "Ferdie" with roast beef and gravy, grilled ham and swiss cheese. pontchartrainpoboys.com

BEAR'S RESTAURANT

Bear's Restaurant in Covington is known for its roast beef poboy, which is slow cooked for hours until it's tender and flavorful. The gravy is made from scratch and the bread is fresh, making for a sandwich that's hard to beat. Bear's also serves seafood poboys and other Louisiana favorites. VisitTheNorthshore.com/ listing/bears-restaurant/369

KENNEY SEAFOOD

For a true taste of Louisiana, head to Kenney Seafood in Slidell. Their poboys are made with fresh Gulf seafood, including shrimp, catfish and soft-shell crab. The sandwiches are huge, and the prices are reasonable, making this a popular spot for locals and visitors alike. kenneyseafood.com

NAN'S NEW ORLEANS CAFÉ & POBOYS

Nan's New Orleans Café & Poboys in Mandeville serves up poboys with a twist. House-made meatball, hamburger, BBQ beef and French fry round out their offerings alongside the seafood classics. For those undecided diners, try their "½ and ½” to combine two flavors in one sandwich. nanscafe.com

DAVE AND JERRY'S SANDWICH SHOP

Located in Mandeville, Dave and Jerry's Sandwich Shop is a no-frills spot that's been serving up delicious poboys. Their roast beef poboy is a standout, but they also have great options like Mande Philly, Meatball Parmageddon, and The Bus Stop. daveandjerryssammyshop.com

Kenney Seafood

Next time you’re in the area, be sure to grab a poboy and savor the flavors of Louisiana.

Good for you Food

Allergen-friendly dining options abound on The Northshore.

BY OCHSNER EAT FIT NORTHSHORE

ANOTHER BEAUTIFUL DAY

With its charming name, ABD has allergen-friendly salads and sandwiches to enjoy. Sit on the patio and savor a Super Salad, loaded with avocados, carrots, cabbage and alfalfa sprouts. Tell Ms. Sue that Eat Fit sent you. itsanotherbeautifulday.com

COFFEE RANI

We love their Chicken Salad Sandwich on Cauliflower Thins. This is an Eat Fit, gluten-free sandwich you’ll be craving again and again. They also serve the Mushroom Burger on Cauliflower Thins. coffeerani.com

THE ENGLISH TEA ROOM

This adorable spot in Downtown Covington is a travel destination for many, and a local favorite to everyone else. Their gluten-free scones are simply delightful and pair wonderfully with any of their 200 flavored teas. Chef Diamonte excels to provide allergen-friendly options you can’t find anywhere else. englishtearoom.com

THE JUICERY

Proud to be our newest Eat Fit partner, Jake from The Juicery offers over 18 Eat Fit juices, smoothies, coffee and more. All made with the freshest fruits and vegetables, this is definitely a must-try. facebook.com/thejuiceryabita

CURED. ON COLUMBIA

This coffeehouse serves Instagramworthy coffee and bites. We are still drooling over their Chicken Salad Sandwich, gluten free when served on Canyon Bakehouse Bread. Be sure to pair with a side of smoked tomato basil soup, which is also gluten free. facebook.com/curedoncolumbia

GREEN FORK

EAT FIT IS WHERE NUTRITIOUS MEETS DELICIOUS. Our team of dietitians partner with restaurants across Louisiana to make the healthy choice the easy choice. We work directly with restaurant chefs to create healthy meals without sacrificing flavor. We want everyone to feel the freedom to eat out safely, especially those with food allergies and sensitivities. Here are a few of our partners we would love to brag on for their allergy-friendly options.

For more on these locations and more tasty options across The Northshore, visit ochsner.org/eat-fit

With their two locations in Covington, Green Fork brings tasty and beautiful Eat Fit meals to fuel your day. Their juices and smoothies are all allergen-friendly. Be sure to try the Paleo Coconut Cookies. greenforknola.com

PIZZA PLATOON

Did someone say gluten free pizza? This local favorite in Slidell is sure to please with their Cheese Crust Pizza, perfect choice for GF or low-carb. Don’t forget to ask about their dairy-free cheese. pizzaplatoon.com

TURGEAU’S

Inspired by a personal experience with food allergies, Chef Rosie has a passion for creating a safe dining experience for people with and without dietary restrictions. Next time you’re in Downtown Covington, try one of their delicious Eat Fit, allergen-friendly dishes with flavor that can’t be beat. turgeaus.com

VAN FRIENDLY

Jiselle, owner and founder of Van Friendly, was inspired by her son to make baked goods free from the top nine food allergens. Find her cute donuts all over The Northshore. vanfriendly.com

Turgeau's

Coffee Rani

MARKET SPOTLIGHT

BY POPPY TOOKER

Farmers Market Freshness

The Covington Farmers Market harvests a long-standing tradition of freshness and community.

EVERY SATURDAY MORNING, the Covington

Farmers Market delivers a delicious dose of family fun in the heart of downtown. Farmers, chefs, musicians and foodies come together to celebrate the bounty that is Louisiana food. Widely considered to be one of the best markets in the state, it is also one of the oldest.

In the 1990s, long before the farm-to-table craze began, Covington Mayor Keith Villere and Downtown Development Director Jan Robert decided a farmers market was the perfect way to bring Covington together on Saturdays. Bo Gallup, a self-described “local nut who loved agriculture,” along with longtime Covingtonian Kay Fallon, volunteered to get the market started. Eventually, Gallup became market director, a position he held for over a decade.

From the very start, Gallup’s vision was clear: The market’s mission was to educate people about fresh, local food while building a strong community of growers and shoppers. Gallup curated a careful mix of fresh produce and prepared foods, conducting regular farm visits to ensure quality.

Several locations were tested before the market found its permanent home on the side lawn of Covington’s City Hall. Local musicians were enlisted to entertain the crowds while local chefs like Chris Kerageorgiou of the former La Provence conducted cooking demonstrations and activities that continue today.

A small non-profit needs many volunteers to successfully operate, which is how today’s director, Jan Biggs, became involved. In 1998, Biggs was required to put in volunteer hours for her Master Gardener’s certification. She volunteered at the

market and never left. Quickly, Biggs enticed her sister, Ann McKenzie Mellon, to join her. Mellon found her niche as an onsite promoter. She became the market’s voice, making announcements from the stage about new vendors while encouraging tips for the musicians.

Seasonality remains the market’s greatest hallmark. There’s always something delicious to celebrate—late winter strawberries, early spring lettuces and vine-ripened tomatoes with blueberries, peaches and okra center stage in summer before satsumas’ fall arrival.

Freshly caught shrimp from vendor “Mister Two” and Jubilee Farm’s USDA certified beef, goat and rabbit appear weekly. Delicious baked goods, jams, jellies, rubs and sauces are available yearround. Beekeeper Nick Usner provides honey while Backwater Foie Gras entices shoppers with pâté and other products. Prepared foods include fried chicken and waffle sandwiches, vegan and gluten free offerings and even dog treats.

Rain or shine, the place to be on Saturday mornings is Covington’s Farmers Market.

SATURDAYS NOT YOUR THING?

The Covington Farmers Market operates a second market on Wednesdays, 10 am–2 pm at the Covington Trailhead. covingtonfarmersmarket.net

Here for the Bacon

Lacombe-based Cochon Cannery is on the rise to bacon-infused fame.

LOUISIANA-BORN DUSTIE AND DENISE

LATIOLAIS share a passion for pig. In 2014, following the birth of their second child, the couple was short on funds and facing a big Christmas gift list. The problem was solved with a batch of Dustie’s Bacon Jam, something he had been experimenting with at Crawfish Town, USA in Henderson, where he worked as executive chef.

As accolades rolled in from gift recipients, Cochon Cannery was born at Lafayette’s Farmer’s Market. Spicy Bacon Jam, Apple Bacon Butter and Apple Bacon Butt Rub soon joined the lineup with seasonal jams featuring Louisiana strawberries and figs. Fall favorite Satsuma Maple Bacon Glaze is delicious on a biscuit and transformative when brushed on poultry and seafood. Ambassadors of our culinary culture, Cochon Cannery

won Best Bacon dish at the Blue Ribbon Bacon Festival in Des Moines, Iowa, and received national attention competing for Bacon Master on Food Network’s Guy’s Grocery Games. Since relocating to Lacombe, Cochon Cannery can be found monthly at the Abita Beer Food Truck Roundup serving grilled Bacon Jam Pimento Cheese sandwiches, Pork Skin Nachos and Smash Burgers with Spicy Bacon Jam. Their full product line can be ordered and shipped nationwide from cochoncannery.com.

From Louisiana Dream to Culinary Delight

Backwater Foie Gras masters the art of farmstead luxury cuisine.

ROSS MCKNIGHT OF BACKWATER

FOIE GRAS first experienced the luxury French product when his Toulouse-born neighbor, Mailys Dias, shared a bite of foie gras from her home. One taste of the fattened duck liver and he was hooked. The onetime financial planner enthusiastically convinced his entire family that Louisiana raised foie gras was their future and the multigenerational McKnights purchased a large homeplace in Bush to bring Ross’ dream to life. Using ancient French books translated by Dias, Ross became a self-taught foie gras producer. Chefs across

the region took notice and began featuring Backwater Foie Gras on restaurant menus. With expanded production, Julie McKnight, Ross’ mother, developed recipes for foie gras pâté, confit and other delicious secondary products that are sold weekly at the Covington Farmers Market.

Over time, Creole Bresse chickens, guinea hens, pigs and sheep were added to the farm where Ross holds regular workshops on chicken and pig harvesting and butchery with plans to include backyard DIY foie gras classes in 2024. “With our limited production, we need to pass on the cultural patrimony of farmsteading,” Ross says. To learn more, catch Ross at a Saturday farmers market or visit backwaterfoiegras.com

Nourriture Fantastique

Find style and sustenance at Odelia.

BY JYL BENSON

AN UNASSUMING SPOT in a Mandeville strip mall has been brilliantly reborn as Odelia, a feminine confection of a restaurant, coffee and wine bar befitting its

Good and Beloved

A transformative dining experience awaits at Tavi in Covington.

BY KATIE GUASCO

YOU KNOW THOSE MEALS where you can’t stop thinking about a dish you savored? Executive Chef Fariz Choumali has done it again with BRG Hospitality’s latest addition, Tavi, a modern Israeli restaurant in historic downtown Covington. At Tavi, you will find shared inspiration and menu classics from their New Orleansbased sister restaurant, Shaya, where Chef Choumali is also executive chef. Tavi offers an open-concept, lively atmosphere welcoming diners to enjoy small plates such as the crispy halloumi, and large plates such as the massive Lamb Burger, or my personal favorite, the chicken leg and thigh with rice, tzatziki, pecans

melodious name.

“Odelia was my wife’s grandmother’s name and my grandmother’s middle name, so it seemed destined to be,” says Blake du Brock, who runs the restaurant with his wife, Caroline Acquistapace du Brock. Upon meeting Caroline, Blake, then a geologist, was exposed to the world of fine wine and hospitality through her family’s celebrated Northshore gourmet markets, inspiring him to change careers and seek a Level II designation from the Court of the Master Sommeliers. As a Master of Dietary Science, Caroline is responsible for back-of-

the-house operations including the entirely from-scratch, health-focused menu. Standouts include a white bean puree with garlic and rosemary served with fresh vegetables or crostini; a salad of shaved Brussels sprouts, Parmesan, toasted almonds and Champagne vinaigrette; and chicken with feta, yogurt, honey roasted carrots, smashed potatoes and a verdant chimichurri. Serving breakfast, lunch and weekend dinner, Odelia features a global wine program, fanciful specialty cocktails, outstanding coffee and tea selections and tempting truffles, buttery pastries and colorful macarons.

The plush, vibrant atmosphere at the diminutive 55-seat jewel was inspired by the family’s world travels and brought to fruition by Blake’s mother, Kim du Brock, a celebrated interior designer and sometimes hostess at Odelia. odeliacafe.com

and pistachios. Don’t miss the everpopular made-to-order pita and a variety of unforgettable hummus plates like their fried chicken, wild mushroom or lamb ragu to adorn the center of your table. If you’re like me, try them all for a different experience every visit. Tavi’s menu will also include seasonal specials and new items inspired by Chef Choumali’s Lebanese roots. “We are happy to be a part of this community,” says Choumali. “It's been wonderful since opening our doors. People were waiting for this food. Covington doesn’t have a place like this, so our opening was a big deal to the community, and we are happy to provide a place for everyone to gather and celebrate over food that's so close to my heart."

For more inspiration, visit tavirestaurant.com. Reservations are recommended for this hotspot.

Craft Your Ideal Tour of Abita

Enjoy a fun and educational experience for beer and soda lovers alike.

BY KATIE GUASCO

ABITA BREWING COMPANY and Taproom, located in Abita Springs, is a popular destination for beer lovers from all over the world. The company offers guided group tours for visitors to learn about the beer-making process and taste some of their worldrenowned brews. The tour takes visitors on a journey

Cheers!

Enjoy cool vibes and cold brews at the Covington Beer Garden.

BY JYL BENSON

through the entire brewing process, from selecting the ingredients to the finished product. Tour guides provide in-depth information about each stage, making it an educational experience for everyone.

Abita recently introduced a new tour format, providing a relaxed and informative experience for guests. Tours last approximately 30 minutes and are perfect for families, as children under 21 are free. In addition, the tours are handicap accessible.

If visitors know their visit date, they can reserve online, but walk-ins are also welcome, as the brewery holds spots on every tour. Abita requests that

guests arrive 15 minutes prior to their tour time. Guests should also wear closed-toed shoes.

Visitors can also explore Abita at their own pace with self-guided tours, which are free and offer access to the mezzanine level, providing a panoramic view of the brew house tanks. From a touchscreen device, guests can view informative videos about the brewing process. Guests can purchase a pint in the Taproom after exploring the brewery.

For those who prefer something non-alcoholic, the Craft Soda Tour is a great option. The tour lasts around 20 minutes, and for a small fee, visitors can learn about the local ingredients used to brew the sodas, as well as walk through the brewing process. The tour also includes samples of sodas.

Abita frequently hosts food truck round-up events for visitors to enjoy. With so many family-friendly options, the Abita Brewing Company and Taproom is a great way to spend an afternoon with loved ones.

THURSDAY NIGHT BINGO at Covington Beer Garden may have started as a fluke, but it’s the place to be, packing the cavernous space to its limits as enthusiastic players plunk down two bucks a card to support local charities while vying for prizes. “I should have just opened a bingo hall,” says coowner George Landrum. “It just keeps getting bigger and bigger.”

The indoor/outdoor pet-friendly space (where most events are open to all ages) was met with immediate success when it opened in 2022 directly across from the Covington trailhead. The Beer

Garden has become the Covington community’s go-to for school reunions, weddings, engagement parties, post-race runners’ gatherings, and the after party for the Krewe of Mardi Paws parade. People gather to watch sporting events on an array of big-screen televisions, for comedy nights, wine tastings, yoga classes, block parties, trivia nights, and just because. Culinary services, including massive crawfish boils, are provided by Bootlegger Boils. In addition to the usual pub fare, there’s a Sunday brunch with a changing menu and bottomless mimosas, bellinis and bloody marys to go with 22 beers on tap, another dozen bottled, frozen drinks, specialty cocktails and a solid wine list. covingtonbeergarden.com

Where Y'at?

If you’re hungry, odds are you’re at Liz’s.

BY KEVIN GARRETT

REPORTED TO SERVE YUMMY BREAKFAST on

The Northshore, Liz’s Where Y’at Diner delivers as promised. The owner, Liz Munson, greets me like a friend or a family member when I enter the place. A large mural of a peace sign and the word “love” is painted on the sunny yellow wall. Aqua and yellow chairs decorate the brightly lit room with its traditional black-and-white checkerboard floor.

Not wanting to wait with the gathering crowd seated on the benches outside, I take a stool at the corrugated metal-wrapped bar, which reminds me of my favorite beach shacks in the Caribbean. Observing the lively conversation between the bartender and the couple next to me, I ask, “How often do you eat here, and what’s good?”

“We’re from Illinois,” replies the man. “This is our first time here. We found it on Yelp.”

I’m not a Yelp kind of guy. I had exited the interstate because I wanted to see old Mandeville. On the main drag, the palm tree mural painted on the front of Liz’s Where Y’at Diner and the line of people waiting outside to get in, convinced me to stop.

At that moment, a waitress sporting the diner’s signature tie-dyed T-shirt presents the couple’s order of Barbecued Shrimp and Cheesy Grits and a Berry Crazy Waffle. The scent and look of the tall, fluffy biscuits—brown across the top and buttery in texture and served with the shrimp and grits— transports me to the memory of the biscuits my grandfather made every morning. The arrival of their food ends our conversation.

I typically make up my mind about what to order in a flash, but this unique menu is not your typical diner fare. It invites you to linger. Grits and Grillades (topped with slow-cooked round roast and brown debris gravy) and the Seafood Scrambler catch my eye. After deliberation, I order the fresh-squeezed blood orange juice and the Crabby—blackened tomatoes topped with two grilled crab cakes, two poached eggs and Cajun hollandaise sauce. For my side, the creamy homemade

grits with cheddar cheese rounds out my meal. I use a dash of my favorite Tabasco sauce in my grits.

I’m rarely tempted by sweets, but curiosity gets the best of me. I succumb to trying the Bananas Foster French Toast for dessert.

Although Liz’s Where Y’at (a traditional greeting used by New Orleanians for “how you doin’?”) is hailed for its breakfasts, the lunch menu yields some surprises, too. Appetizers include Napoleon Fried Green Tomatoes crowned with a pepper-jack cheese and locally caught crawfish and shrimp cream sauce. Diners might opt for the Shrimp Remoulade Salad, which features fried green tomatoes on a bed of spring greens, or the Crabmeat Grilled Cheese—a sandwich of fresh crab meat sauteed with asparagus, roasted red peppers and green onions with pepper jelly cream cheese, which is spread on a brioche bun and then grilled. Only later do I discover that this humble little

Only later do I discover that this humble little place was voted by Travel & Leisure readers as one of the “Top 10 Diners in the United States” in 2018.

place was voted by Travel & Leisure readers as one of the “Top 10 Diners in the United States” in 2018 and an unforgettable brunch spot in Southern Living in 2023. I also learn that it’s won a host of other awards, but the owner lets her food do the talking.

On this mid-morning, the buzz in the room matches the vibrant colors on the wall and despite the pace the staff keeps, the atmosphere remains peaceful and convivial. The heartbeat of this Mandeville treasure is Liz, a native of New Orleans who spent 15 years in the industry before opening her own restaurant in 2009. Several of her menu’s star dishes are inspired by New Orleans’ favorites and execute a fun twist on them.

In constant motion, the petite proprietor greets guests with a warm hug or a peck on the cheek. Then she swings by tables, dropping off eye-popping, generously portioned plates, or she’s bussing as needed. Her joyous spirit is reflected in her staff, who follow her lead.

You don’t often find a diner that’s Instagram-worthy, but during my visit, I watch as people take photos of the food and selfies with Liz, who graciously poses whenever asked. Her establishment radiates a fun beach vibe-meets-Cajun cool, a blend of the restaurateur's favorite things. Most days and weekends, you’ll find Liz at her namesake diner. She has created a party atmosphere where locals and visitors from near and far gather. The bar is busy with colorful daiquiris whirring in the blender and local Abita beers are especially popular.

“I love everything about what I do,” says Liz. And it shows.

RAISE A

FORK

Liz’s Where Y’at Diner 2500 Florida St., Mandeville, LA, 70448

lizswhereyatdiner.com

My Best Fishing Trip Ever

With over 25 years of fishing local waters, Captain Mike is ready to take your family on the trip of a lifetime.

BY CAPTAIN MIKE GALLO

AS THE OWNER AND OPERATOR of Angling Adventures of Louisiana, I’m often asked, “Captain Mike, what is your best fishing trip ever?” While this seems like an easy question to answer, it isn’t.

Angling Adventures of Louisiana has run over 5,000 charters since I started in 1997. Let’s take a quick trip down memory lane, or in my case, memory bayou.

Sure, there are hundreds of fishing trips with young children who, after catching a nice fish, exclaim, “This is my best fishing trip ever!” I appreciate that type of compliment, knowing I may have created a lifelong fisher. One trip that sticks out in my mind took place on Lake Pontchartrain on a nice, calm spring morning. I fished with a 9-yearold boy and his dad. We caught a nice box of speckled trout, some redfish and one flounder. As the action slowed, I made a move to a new spot along the bridge.

Ten minutes later, the boy hooked into something that was fighting harder than any fish we had in the box. I coached how to fight a bigger fish and stood ready with the net. Under the boat I could see an odd-shaped fish. When the fish came close, I netted it. On closer look the boy caught two fish on one hook.

I’ve never seen anything like that before or since. The first fish had the line running through its gills and the second fish was hooked in the lip. As we released both the ladyfish and the catfish, I remember telling that boy, “You may never catch two fish on one hook again in your lifetime.”

I’ve also been hired to create one last memory with a senior or terminally ill loved one. To have someone entrust me with such a trip is an honor.

I started fishing with Dutch in 2006 after he sold

November, being a great month to fish in the St. Tammany area, led us to a box full of speckled trout, redfish and several other species of fish.

his boat. A World War II veteran, he was a young 80 years old back then. Dutch loves to fish the Biloxi Marsh for redfish and had been fishing it with his dad since 1939. We have made over 100 trips to the Biloxi Marsh together over the years. In October 2022, Dutch, my uncle Dan and I headed to the Marsh for another fishing adventure. Dutch caught most of the fish as we relived trips from years gone by. Now at 98 years old, we have to pick just the right day, but I can assure you Dutch still enjoys a day on the water. I look forward to every opportunity to spend time with him, and we have become good friends. We call just to say “Hello” and celebrate our birthdays with cake.

I have recalled trips with youngsters and seniors. Take the story of fishing with Bob, which is going on 23 years. I fished with Bob in November of 1999 while he worked for MCI. November, being a great month to fish in the St. Tammany area, led us to a box full of speckled trout, redfish and several other species of fish. Bob recommended me to a coworker named Steve. Steve and his brother, Butch, booked a trip in the early spring of 2000, and I quickly learned that they loved to fish and were good at it, too. That trip was the beginning of something special. Soon, Steve formed his own company and fished with me four times a year with his clients and employees, often needing two boats or more.

Because I lived on the water and operated Angling Adventures of Louisiana from my home in the early years, clients parked in my front yard and loaded the boat in my backyard. It couldn’t be more convenient. As the world watched Hurricane Katrina blow through Southeast Louisiana on August 29, 2005, my home was severely damaged. My wife and I moved off the water, but my Uncle Dan and I rebuilt our damaged home, which became the Spots & Dots Lodge. Now offering on-site accommodations, local outdoors enthusiast Don Dubuc called to ask if I would share fishing knowledge on his radio, news and television shows. As the joy of St. Tammany fishing grew, I began to have local and regional fishing magazines write stories capturing our fishing adventures, which later led to filming with C.T. Williams’ television show, The Big Fish, a local news highlight and TV show viewed across the South.

Through this growth, Steve’s business also flourished, bringing him back for 20 to 30 trips annually. This trend continued until 2013 when Steve merged with another fishing fanatic named Scott. Together, they now book 50 to 75 trips a year and our friendships have grown into a brotherhood. I added a second lodge in 2017 and have several captains working from my dock to accommodate even more outdoorsmen and women. We often have groups of 10 to 15 people per day fishing while visiting St. Tammany, and we sometimes boil local Lake Pontchartrain Blue Crabs, which is always a big hit.

My entire career has been a wonderful angling

adventure. I have made many great friends doing what I love with a passion. Of course, we have caught thousands of fish along the way and have made lasting memories for thousands of anglers from all over the world. I’m glad to have chosen St. Tammany for my family and my charter service. We have everything you could ask for—great fishing, great food, outdoor activities, shopping, music, festivals, street fairs and more.

To answer that opening question, my best fishing trip started in 1997 and continues on every trip I take. I plan to continue chartering for St. Tammany visitors for as many years as life allows me.

HERE’S TO TIGHT LINES

Captain Mike Gallo’s Angling Adventures of Louisiana welcomes expert anglers and novices alike. For bookings, call (985) 781-7811 or visit AAofLA.com

CELEBRATING

MARDI GRAS

THE NORTHSHORE WAY

Revelers enjoy a family friendly carnival experience across the Parish.

BY BETH D'ADDONO

Krewe of Eve in Mandeville

Carnival season is celebrated throughout Louisiana, from Twelfth Night, January 6, until Mardi Gras Day, the Tuesday before Lent. And while Big Easy revelry is what most people associate with the world’s biggest party, the purple, green and gold takes on its own personality, depending on where it glitters and gleams.

Throughout The Northshore, from the rural towns of Bush and Folsom to the Mandeville lakefront to the small-town charm of Pearl River, Slidell and Covington, Mardi Gras is a party. Many of the elements are familiar— the themed throws, high school marching bands, dancing krewes and of course, floats of all shapes and sizes.

What makes Mardi Gras so special in St. Tammany Parish is that friends, families and neighbors celebrate in the place they call home. Pride of place with family-friendly themes make for an easy, stress-free Carnival. There’s action—the light-up floats, signature beads and marching bands—but the vibe is friendly, approachable and accessible, making it easier for parents with little ones in tow to relax and have a great time. And most events and after parties are free, making Mardi Gras easier on the wallet. Spectators should plan to park early and enjoy the party before the parade rolls, as many streets are blocked at least one hour before the official start time.

There are dozens of krewes and parades all over The Northshore, some zany, some more traditional but all big fun. Here are just a few highlights to plan for as Carnival and king cake season looms large.

COVINGTON

Covington is home to some of the oldest Carnival krewes in St. Tammany Parish. What’s especially fun is that Carnival season isn’t contained to a parade route. Instead, the reveling spreads throughout the picturesque walkable downtown, with costumed locals celebrating at local bars and restaurants before, during and after parades.

With its Medieval English theme, the St. John Fools of Misrule defines a rollicking good time for its members. The 300-plus members that power the Mystic Krewe of Olympia transform Covington into party central, with marching bands, floats and lightning-themed lighted throws letting the good times roll. On Fat Tuesday, it’s an all-day party with Carnival in Covington with parades by the Covington Lions Club, Mystick Krewe of Covington and Krewe of Bogue Falaya, followed by a free party at the Covington Trailhead. The last Northshore parade of the season, held on Sunday after Fat Tuesday, is Mardi Paws, one of three canine-powered Northshore parades that serve as fundraisers for local animal welfare organizations.

Lollipops Marching Group

Mystic Krewe of Olympia

What to Bring to Mardi Gras

• Sunscreen and a hat for day parades

• Purple, green and gold attire and accessories to stand out

• Collapsible chairs

• Parade friendly cuisine—Beverages (no glass), king cake, finger sandwiches and fried chicken

• A big bag for your throws

• Comfortable shoes for walking and standing

What makes Mardi Gras so special in St. Tammany Parish is that friends, families and neighbors celebrate in the place they call home.

Krewe of Dionysus in Slidell

SLIDELL AND PEARL RIVER

The action in Slidell is super-sized, with big numbers of riders, floats and marching groups defining Carnival season. The krewes of Titans, Dionysus and Poseidon, and the Bilge boat parade, are veteran krewes known for putting on extravagant Mardi Gras spectacles featuring popular local marching groups with local school marching bands keeping the beat. Krewe de Paws takes over Olde Towne Slidell, with costumed critters and their humans putting on the dog along the one-mile route. Antheia and Selene are two all-women krewes that bring glamour, community, love and positivity to the parade route. And Olde Towne kicks off Mardi Gras Day with the Krewe of Kidz Wagon Parade followed by live music all day.

In Pearl River, the Lions Club sponsors a day-long parade and whole-town celebration, with high school bands and cheerleaders, floats and local church and community groups rolling with plenty of Pearl River pride.

MANDEVILLE

In Mandeville, the first Northshore parade of the season unfolds along Lakeshore Drive with the Mande Kings Day Parade, led by the red and white polkadotted Mande Milkshakers who lead the procession to the Mandeville Trailhead for a free party. The town’s first all-women group, though, is the Krewe of Eve, a tremendously popular night parade with 800 riders that displays beautifully decorated floats, costumed riders, and marching bands and features coveted LED light-up throws and glittered apples for thousands of spectators to enjoy. And, on the Saturday after Mardi Gras, Krewe du Pooch delivers a tail-thumping street party along the lakefront.

Krewe of Eve

MADISONVILLE

Then there’s a boats-only Krewe of Tchefuncte parade in Madisonville, with its colorfully decorated boats sailing the scenic river to dock on both sides of the Highway 22 bridge. Costumed riders toss signature beads and other throws from ship to shore.

ABITA SPRINGS

In Abita Springs, the zany Push Mow parade rolls down Main Street, a slice of creative silliness that holds to offbeat themes. Named for the push-style lawn mowers that local artists decorated for the first parade in 2002, the procession and its humorous themes have been a tradition ever since. An after party at Town Hall includes prizes awarded for best costumes.

BUSH AND FOLSOM

The free-to-ride, roll-or-walk parades in Bush and Folsom give a big shout out to local businesses, firefighters and police officers during these celebrations of civic pride and small-town Louisiana. Northshore Mardi Gras is more than just a great time. At every parade, with every string of beads thrown into the crowd, every brass band in formation, every dance step, the sense of community is what’s really rolling.

MARDI GRAS TERMINOLOGY

MARDI GRAS

"Fat Tuesday," refers to the day before Ash Wednesday, marking the end of the Carnival season.

CARNIVAL

The period of celebration leading up to Mardi Gras, typically starting on January 6 (Twelfth Night) and ending on Fat Tuesday.

KREWE

Social organizations responsible for planning and organizing their parades, balls and other festivities.

FLOAT

Elaborately decorated platforms or vehicles that “roll” during Mardi Gras parades and carry members of the krewe who toss throws to the crowd.

THROWS

The items thrown from the floats to the spectators, such as beads, doubloons (aluminum or wooden coins), cups and toys.

KING CAKE

A sweet, circular cake typically topped with icing and colored sugar, often with a hidden trinket or figurine inside. It is the traditional Mardi Gras treat.

LAISSEZ LES BONS TEMPS ROULER

A French phrase meaning "Let the good times roll," commonly associated with Mardi Gras and used as a festive slogan.

MARDI GRAS COLORS

Purple (justice), Green (faith), Gold (power)

To search the latest information, find a king cake and check parade times for Northshore Mardi Gras, go to VisitTheNorthshore.com/mardi-gras

Krewe of Tchefuncte

Madisonville

ON THE TCHEFUNCTE RIVER, the Town of Madisonville creates the perfect picturesque backdrop. Celebrating maritime history yearround, Madisonville is an ideal location for boat and river lovers alike. At Fairview-Riverside State Park, launch your own boat, go camping, birdwatch or fish. Enjoy the several restaurants that line the riverfront in the downtown area while watching watercrafts pass by. A river cruise to view the Tchefuncte River Lighthouse is the perfect way to watch the sunset. The 1837 lighthouse stands sentinel and symbolizes the town. It is a beacon to all those on Lake Pontchartrain. Take a private pontoon tour along the Tchefuncte River with family and friends to experience Madisonville like a local and see the lighthouse. Two captains know their way around the Tchefuncte River, and both offer different experiences for their guests.

Captain Rob Rouyer with Tchefuncte River Charters is not only a captain, but also a DJ by trade, and his 26-foot pontoon party barge is equipped with a

sweet setup that includes a bar, LED lighting system, sound system with Bluetooth and onboard restroom. This watercraft experience makes for a great parent’s night out or a party with your closest friends.

Captain Mike Jones is the charming host of Louisiana Tours & Adventures and he’s eager to introduce guests to the waterways he grew up on.

Both Captain Mike and Captain Rob know the great spots to stop and can point out local hangouts that feature live music and waterfront views. Before boarding, pick up a spread of snacks to enjoy while onboard from a local restaurant.

After experiencing the river firsthand, it’s hard not to imagine the nearby Tchefuncte River filled with schooners, war ships and steamers. Located on the site of the former Jahncke Shipyard, Maritime Museum Louisiana tells the story of The Northshore’s seaport roots through well-done exhibits, artifacts (have you ever climbed inside a Civil War submarine?), detailed dioramas, videos and replicas of everything from bateaux to pirogues.

CULINARY HOTSPOTS

ABITA ROASTING CO. 504 Water St. (985) 246-3340

IMPASTATO CELLARS

240 LA-22 (985) 845-4445

KEITH YOUNG’S STEAKHOUSE 165 LA-21 (985) 845-9940

TITA'S PIZZA

101 LA-22 (985) 206-9101

TBT MARINA CANTINA

100 Marina Del Ray Drive (985) 290-5390

TCHEFUNCTE’S

407 St. Tammany St. (985) 323-4800

TRIPLE NICKEL GRILL

305 Covington St. (985) 792-7292

Louisiana Tours and Adventures

ABITA WAS ORIGINALLY INHABITED by the Choctaw, who believed in the healing powers of its springs. The tiny town is nestled near the scenic Abita River in a lovely little hamlet among longleaf pines and artesian waters. In 1887, a Covington doctor tested water from the springs and declared it positively medicinal, which led to scores of summer tourists from New Orleans vacationing in Abita Springs at the turn of the century. They arrived by train and stayed in grand hotels and boarding houses to escape the heat and yellow fever prevalent in New Orleans. Today, Abita Springs has a fun and funky personality like the artists, scholars and painters who have flocked here for its feel-good vibe. One interesting attraction is the brainchild of eccentric and off-color John Preble, who is just as likely to throw you an insult as a compliment. His Abita Mystery House—also known as the UCM Museum— attracts the curious from far and

Abita Springs

wide. More a roadside attraction than a museum, it’s a wildly wacky collection of found items, tonguein-cheek displays and outsider art.

As biking goes, rent bikes via mobile device at the Brooks’ Bike Shop rental stand (or bring your own) and ride a section of the 31-mile Tammany Trace to the Abita Brewery, the first and largest craft brewery in Louisiana. The packed-with-personality Abita Springs Trailhead Museum is worth a wander inside.

But if walking is more your speed, stroll around and admire the Abita Springs Pavilion. Today, a bronze statue of the Choctaw Princess Abita tells the legend of her recovery thanks to the healing waters. There’s a cheerful playground and a path leading to a bridge over the Abita River, as well as a splash pad and the Abita Spirit Stick, a totem pole that honors Choctaw symbology while celebrating local businesses and attractions.

CULINARY HOTSPOTS

ABITA BREW PUB 72011 Holly St. (985) 892-5837

ABITA FARMERS MARKET 22056 LA-59 (985) 892-0711

ABITA SPRINGS CAFÉ 22132 Level St. (985) 400-5025

ARTIGUE’S ABITA MARKET 22069 LA-59 (985) 892-7300

MAMA D’S PIZZA & MORE 22054 LA-59 (985) 809-0308

MAPLE STREET BAKERY 72066 Maple St. (843) 416-8923

Covington

ON THE NATIONAL REGISTER OF HISTORIC PLACES, the quaint and welcoming Division of St. John in Covington is thoughtfully laid out in a grid pattern, with free parking areas called Ox Lots centrally located throughout the town. This harkens back to days when schooners came down the Bogue Falaya River to trade goods from Covington and surrounding Northshore areas with New Orleans. Traders brought their wares and parked their oxen in the squares.

Modern-day, downtown Covington is booming with shops, art galleries, museums, live entertainment, festivals, a bountiful farmers market and more than 25 restaurants in this walkable district, many of which are in

historic cottages. The town is nestled at the convergence of three scenic rivers, the Bogue Falaya, the Abita and the Tchefuncte. The elegantly restored boutique Southern Hotel has been welcoming guests since 1907, and the Blue Willow B&B and Camellia House B&B offer visitors comfortable accommodations in the walking district.

Take advantage of the walkability of Covington and shop at the boutiques, antiques and art galleries along Lee Lane, E. Rutland, N. New Hampshire Street and Columbia Street. This little stretch is home to a variety of shops in cute-as-can-be cottages and offering all kinds of shopping temptations. There’s custom jewelry, boutique clothing and vintage finds. And don’t miss

H.J. Smith & Sons General Store

H.J. Smith & Sons General Store and Museum, family owned and operated since 1876. Covington’s art community is robust at galleries around downtown, including Marianne Angeli Rodriguez, SALADINO, Rutland Street Gallery and Armbruster Artworks. Explore your own creative side and inquire in advance about making your own masterpiece at Hammer & Stain.

If staying outdoors is the goal, you can rent bikes, paddleboards or kayaks at Brooks’ Bike Shop and pedal around downtown or launch from the paddler’s launch at Bogue Falaya Park. Canoe and Trail Adventures offers canoe and kayak rentals from The Chimes. The Bogue Falaya’s scenic waterway offers many sandy banks to pull up and splash around on, and clear water to spot schooling fish.

CULINARY HOTSPOTS

ABITA ROASTING CO.

1011 Village Walk (985) 246-3345

BOULEVARD AMERICAN BISTRO

70340 LA-21 (985) 326-2121

CURED. ON COLUMBIA

415 N. Columbia St. (985) 893-0355

DEL PORTO RISTORANTE

501 E. Boston St. (985) 875-1006

ENGLISH TEA ROOM

734 E. Rutland St. (985) 898-3988

GALLAGHER’S GRILL

509 S. Tyler St. (985) 892-9992

LOLA

517 N. New Hampshire St. (985) 892-4992

MATTINA BELLA

421 E. Gibson St. (985) 892-0708

MERIBO

326 Lee Lane (985) 302-5533

NEW ORLEANS FOOD AND SPIRITS 208 Lee Lane (985) 875-0432

TAVI

330 N. New Hampshire St. (985) 200-2045

THE CHIMES COVINGTON

19130 W. Front St. (985) 892-5396

THE GLORIETTE

428 E. Boston St. (985) 202-8090

THE GREYHOUND

701 E. Boston St. (985) 400-5828

VALENCIA

315 N. Vermont St. (985) 900-2151

Cypress Bar at the Southern Hotel

Mandeville

Mandeville Lakefront

ONCE A PEACEFUL HAVEN FOR New Orleanians seeking an escape for the summer, Mandeville has continued to be a place for those wishing to relax and get away from it all. Residents and visitors find themselves drawn to the public green spaces that line the lakefront. Families and friends congregate to walk their dogs, go for a bike ride or jog along the seawall.

Start with a cruise down the lakefront or venture through the streets with ease with a bike rental from Brooks’ Bikes/Trikes & Beyond of Mandeville. A bike ride east of the Mandeville Trailhead via the 31-mile Tammany Trace hike-and-bike path, you’ll find Fontainebleau State Park. The park offers camping, primitive glamping with Tentrr, RV parking, fishing, nature trails and more.

There are also plenty of shopping opportunities all along Girod Street in Old Mandeville. Find apparel, antiques, art and gifts galore in the quaint shops. Score designer finds from Gran’s Attic Thrift Shoppe.

CULINARY HOTSPOTS

BEACH HOUSE BAR & GRILL 124 Girod St. (985) 624-9331

BOSCO’S ITALIAN CAFÉ 2040 LA-59 Ste. 3 (985) 624-5066

Antique treasures wait to be discovered at Mae’s and Tallulah’s Vintage Market. Get chic at boutique clothing store Cameo. Unique gifts and art can be found at Wild Osprey Gallery and lovely Louisiana gifts from Das Schulerhaus: A Christmas & Gift Gallery.

Traveling with little ones? History comes alive for kids at the Children’s Museum of St. Tammany. Read stories while sitting in a miniature lighthouse or pretend to fish in Lake Pontchartrain while learning about life in St. Tammany Parish. Nearby, visit the Kids Konnection Playground. This inclusive playground at the Tammany Trace Trailhead at Koop Drive is accessible to kids of all abilities. The Candy Bank is every kid’s dream, filled with sweet treats. Have a blast cooling off at the Mandeville Lakefront splash pad or visit the one inside Fontainebleau State Park. Culinary Kids offers cooking classes specifically for children. They’ll follow a recipe and learn kitchen safety basics.

CAFÉ LYNN 2600 Florida St. (985) 624-9007

CRAZY PIG SOUTHERN KITCHEN 4700 LA-22 Ste. 1 & 2 (985) 792-7900

DUMAN ARTISAN KITCHEN 821 Girod St. (985) 231-7663

GIROD STREET MARKET & DELI 529 Girod St. (985) 629-4260

LA LOU 200 Girod St. (985) 231-7125

LIZ’S WHERE Y’AT DINER 2500 Florida St. (985) 626-8477

PAT’S REST AWHILE 2129 Lakeshore Drive (985) 951-2173

THE BARLEY OAK 2101 Lakeshore Drive (985) 727-7420

The Book & The Bean

Slidell

Cajun Encounters swamp tour

FROM THE QUAINT AREA KNOWN as Olde Towne Slidell (see related story on page 12) to the outskirts of the city where the pristine Honey Island Swamp can be found, Slidell has much to be discovered. Hop aboard a swamp tour to get up close to the local wild fauna. Stroll through nature at Camp Salmen

Nature Park or launch a boat or kayak on Bayou Bonfouca at Heritage Park. Charter fishing trips depart from the Rigolets Marina and offer an opportunity to fish like a local. Charter captains strive to find the best fishing spot on Lake Pontchartrain and its surrounding canals. Catch redfish, black drum, speckled trout, flounder, sheepshead and more. Can’t make a chartered trip? Enjoy a taste of Louisiana seafood at local restaurants.

Step away from nature and meander through Olde Towne Slidell.

CULINARY HOTSPOTS

CRAWFORD’S 1-STOP SHOP 715 Old Spanish Trail (985) 445-1199

EIGHT60 WINE WHISKEY BITES

860 Oak Harbor Blvd. (985) 259-4051

GILLIGIL’S ISLAND 4826 Pontchartrain Drive (985) 201-8824

KENNEY SEAFOOD, INC. 400 Pontchartrain Drive (985) 643-2717

KY’S OLDE TOWNE BICYCLE SHOP 2267 Carey St. (985) 641-1911

NATHAN’S RESTAURANT

Take a selfie in front of the murals spread around town. Play a round of miniature golf and enjoy a scoop of ice cream at Old Town Slidell Soda Shop. Slidell is bound to make you feel at home as you discover more.

Shop the local boutiques and big stores, too. Fremaux Town Center is home to well-known brands and restaurants, and a few locally owned eateries. In Olde Towne Slidell, browse antique shops, Green Oaks Apothecary or make your own creation at Lori’s Art Depot. Find local produce, baked goods, homemade arts and crafts, and artisan soaps while browsing the Camellia City Market.

When the day is done, you’re sure to find comfortable and convenient accommodations in the Slidell area. Check out VisitTheNorthshore. com/hotels for more.

36440 Old Bayou Liberty Road (985) 643-0443

PALMETTOS ON THE BAYOU 1901 Bayou Lane (985) 288-5440

PEARL’S SEAFOOD MARKET 502 Gause Blvd. (985) 214-9014

PECK’S SEAFOOD 2315 Gause Blvd. E. (985) 781-7272

PHIL’S MARINA CAFÉ 1194 Harbor Drive (985) 641-0464

SOUTHSIDE CAFÉ 3154 Pontchartrain Drive (985) 643-6133

TAQUERIA HABANEROS

3805 Pontchartrain Drive (985) 284-9271

Northshore Soundtrack

N ew Orleans and St. Tammany Parish musicians are the playlist for your scenic Causeway Bridge drive.

BY ROBERTA CARROW JACKSON

THE NORTHSHORE IS A GREAT place for fans of live music, with a diverse and vibrant music scene of up-and-coming local acts and established musicians performing at a variety of venues—shady parks, riverside stages, cool nightclubs, cozy coffee shops and street corners during small town block parties. Whether you prefer dancing with the crowds at a festival scene, music that sets the atmosphere while you dine, or a listening room experience in an historic venue, there’s a place for everyone to find their groove. Artists perform a variety of genres, including rock, country, American roots and of course, jazz and rhythm and blues. St. Tammany Parish is deeply connected to these New Orleans traditions, as many musicians in the area have roots in the city's famous music scene. There is much cross-pollination, as it is common for local musicians to sit in with bands in addition to their own—and it shows. If the Northshore has a sound, it’s bluesy rock with a funky edge and, depending on the artist, a dash of straight-ahead jazz, pop country, indie or soul.

Festivals and outdoor concert series feature high-energy dance bands performing a mix of rock and pop hits while smaller venues spotlight singersongwriters, nurtured by opportunities to

perform at events like the Ozone Songwriter Festival. The Northshore has been home to numerous musicians who gained national recognition for their unique styles and powerful performances, among them ’50s icon Louis Prima and the “Night Tripper” himself, Dr. John. When coming to St. Tammany Parish via the Lake Pontchartrain Causeway, a 24-mile trip that takes about 30 minutes, it’s good to have a soundtrack to accompany your trip across the world’s longest bridge over open water. So, we’ve put together a playlist for your ride. It includes those above, along with a sampling of what you can hear here. Fans of the HBO series Tremé will recognize the soulful crooning of vocalist John Boutté and the unique sound of 4-string banjo virtuoso Don Vappie, recipient of the prestigious Steve Martin Banjo Prize. There’s Cajun fiddler and singer Amanda Shaw, country singer-songwriter Greg Barnhill, hoodoo bluesman

Coco Robicheaux and country rockers Cowboy Mouth and Christian Serpas & Ghost Town. Also, a little lagniappe: pianist Professor Longhair. Though born in Bogalusa, just a few miles north of St. Tammany, his rumba-boogie style helped shape the sound

YOUR CAUSEWAY PLAYLIST

“Oh, Marie”

Louis Prima (1956)

“Eh La Bas”

Don Vappie (2019)

“Getaway”

Dr. John (Mac Rebennack) (2012)

“Walking with the Spirit”

Coco Robicheaux (Curtis Arceneaux) (1995)

“Blue Holiday”

Greg Barnhill (2021)

“Louisiana Lowdown”

Cowboy Mouth (1996)

“There She Goes”

Christian Serpas & Ghost Town (2016)

“Holiday”

Amanda Shaw (2018)

“The Eternal Now”

John Boutté (2008)

“Tipitina”

of rhythm and blues across Greater New Orleans since the ’40s, so no Louisiana playlist is complete without “Fess.”

Rock-N-Blues Café