Roseville Granite Bay Rocklin, February 2018

6 ROMANTIC RESTAURANTS

R O S E V I L L E

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RELATIONSHIP TIPS

G R A N I T E

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B A Y

9 VALENTINE’S DAY GIFTS

R O C K L I N

50+ DECADENT

DESSE�TS

Cheesecake with Blueberry Topping at Bar 101 Eats and Drinks

ALSO...

FEBRUARY 2018 ST YLERGBR.COM

EDUCATION GUIDE 29 pg

REAL PEOPLE. REAL CONNECTIONS. Eskaton is people. Real relationships ... real connections between residents, employees, families, volunteers and donors.

In 2018, we celebrate our 50th year as this region’s premier nonprofit provider of aging services. Every day we celebrate our Eskaton family with a focus on wellness of mind, body and spirit. Here you’ll find unique Signature Programs like Eskaton Kids Connection and powerful life enrichment. All this comes with the practicality of month-to-month, all-inclusive rentals at most communities. Come for a visit. Experience the Eskaton difference.

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Eskaton Village Roseville

Eskaton Village Grass Valley

Independent Living with Services and Assisted Living

Continuing Care Community (CCRC)

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Multi-Level Community

916-432-5058

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530-802-0140

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A leading nonprofit provider of aging services in Northern California since 1968

contents F E B R UA R Y 2 0 1 8

38 feature

Sugar High:

50+ Decadent Desserts

8 11 14 18 20 34 56 64 66

36

Online What’s Up Local Matters Calendar Outtakes Home Design Word Play Introducing Last Look

48

eat & drink 48

DINING SPOTLIGHT Broderick Roadhouse

50

NEIGHBORING NOSHES // Pho Tahoe // Friends with Benedicts Mimosa House

departments 12

SWAG 9 Valentine’s Day Gifts

GET TO KNOW Colleen Calandra

51 FOODIE FIND

24 THE ARTS

54

JD’s Bakery and Caribbean Café

Ritu Atwal

26

HEALTH & WELLNESS 7 Relationship Tips

28

CAUSE & EFFECT Global Marketplace

52

TASTE Seasonal Recipe and Beer Pairing SIP ON THIS Wine Steals

THE HOT LIST 6 Romantic Restaurants

SPECIAL ADVERTISING SECTIONS

EDUCATION GUIDE

29

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SAVINGS GUIDE

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G R A N I T E

B A Y

R O C K L I N

On a recent kayaking trip, our guide broke the ice by asking: What’s your favorite ice cream flavor? The group, which included folks from all over the globe (Scotland, China, Australia, and the U.S.), immediately went from silent strangers to fast friends. Who knew people were so passionate about ice cream? Of course, my selection (chocolate chip cookie dough) will always reign supreme to me, but it was interesting to hear others’ picks (really, vanilla? But it’s so vanilla…) and realize that dessert, though our favorites differ, is universally loved. It’s a celebratory dish, an aphrodisiac, signals the end of a meal (it’s true, we really do save the best for last), and enjoyed by all…no matter where home is.

Fortunately for us, our region is home to some pretty sweet and creative concoctions that are made fresh daily by some incredibly talented, well-respected chefs. From meltin-your-mouth cakes, to fruit-filled tarts, hand-churned ice cream sandwiched in between decadent donuts, rich chocolate truffles, and even “diet-friendly” desserts for those who might be gluten-intolerant, there are offerings to please every single sweet tooth.

It was this abundance of treats— and the fact that Valentine’s Day falls on February 14—that inspired our piece on page 38, “Sugar High: 50+ Decadent Desserts,” “The one thing featuring pro tips from we can never beloved bakers, our get enough of is favorite pies and other love. And the one can’t-miss confections, thing we never the region’s best local give enough of chocolatiers, and more. is love.”—Henry If your mouth isn’t fully Miller watering after reaching the end, then perhaps the Dining Spotlight on page 48 or the recipe for Candied Orange Pork Tenderloin on page 54 will do the trick.

Ironically, February is also American Heart Month, and for ways to honor the cause and prevent the disease (OK, so overloading on sugary desserts isn’t one of them, but everything in moderation… right?), check out Catch All on page 14.

The month of love is one of my favorites, and whatever your relationship status, I’m a big believer in celebrating. Whether it’s gifting someone special—be it a friend or romantic partner—with a present that says, “I adore you” (for ideas from local stores, see Swag on page 36), taking them out for a memorable meal at a non-national chain (read all about “6 Romantic Restaurants” on page 52), or improving your courtship by spicing things up (flip to page 26 for “7 Relationship Tips”), I hope you make this year’s holiday extra heartfelt.

February is short and so is life, so love a little more, worry a little less, and remember: There’s always room for dessert.

Cheers!

— Megan // megan@stylemg.com

ON THE COVER: Cheesecake with Blueberry Topping from Bar 101 Eats and Drinks.

Photo by Dante Fontana.

Editor’s Letter photo by Christopher Lim.

R O S E V I L L E

GREAT SHOWS. UP CLOSE! MOSCOW FESTIVAL BALLET SWAN LAKE -WED FEB 7 GISELLE -THU FEB 8

BUDDY

INTERNATIONAL GUITAR NIGHT FEATURING LULO REINHARDT, CALUM GRAHAM,

MAREK PASIECZNY AND MICHAEL CHAPDELAINE

WED FEB 21

DUBLIN IRISH DANCE: STEPPING OUT WED FEB 28

PARSONS DANCE FROM NEW YORK CITY TUE MAR 6

FRI–SUN MAR 2–4

LEE ROCKER OF THE LEGENDARY STRAY CATS

THU MAR 8

ZAKIR HUSSAIN WITH RAKESH CHAURASIA

SAT MAR 10

FOLSOM LAKE COLLEGE SPEAKERS SERIES

DIANA NYAD SUN MAR 11

THE BUDDY HOLLY STORY

Now in its 27th incredible year, the “World’s Most Successful Rock ‘n’ Roll Musical” continues to thrill audiences on tour around the world. Buddy tells the story of Buddy Holly through his short yet spectacular career, and features the classic songs “Peggy Sue,” “That’ll Be The Day,” “Not Fade Away,” “Oh Boy,” Ritchie Valens’ “La Bamba,” The Big Bopper’s “Chantilly Lace,” and many more! Before the Beatles or Stones ever played a note, popular music was forever changed by the bespectacled kid from Lubbock, Texas. His story explodes onto the stage in a toe-tapping, hand-clapping extravaganza which will have you “Up and dancing in the Aisles”!

916-608-6888 HarrisCenter.net

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B A Y

R O C K L I N

FEBRUARY 2018 PUBLISHERS

Terence P. Carroll, Wendy L. Sipple ASSOCIATE PUBLISHER

Debra Linn, 916-988-9888 x114 EDITOR IN CHIEF

Megan Wiskus

DEPUTY EDITOR

Tara Mendanha EDITORIAL INTERNS

Kierney Anderson, Sabrina Gonzalez, Ashleigh Gruenwald CONTRIBUTING WRITERS

Pam Allen, Carol Arnold, Heather L. Becker, Gail Beckman, Joe Borders, Amber Foster, Linda Holderness, Kerrie L. Kelly, Onelly Olivas-Perez, Emily Peter, Lorn Randall, Julie Ryan, Eden Tuscano ART DIRECTOR

Gary Zsigo

GRAPHIC DESIGNERS

Ray Burgess, George Kenton, Aaron Roseli STAFF PHOTOGRAPHER

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Gung Hay Fat Choy!

What’s your favorite dessert?

Celebrate the Year of the Dog with Us!

❤

Ricotta cheesecake topped with lemon curd and blueberry compote.

Amazing!—Lorn Randall

Tiramisu. Coffee, chocolate, cookies, mascarpone, and cream. Perfect! Of course, once you add a little rum, you’ve taken this masterpiece of a dessert to a whole new level of yumminess!—Debra Linn

My mom’s homemade chocolate cheesecake that she always makes for holiday dinners.

There’s nothing like a latenight slice of cheesecake with good conversation.

—Emily Peter

When I go out to dinner, tiramisu; when I’m at home, a large bowl of Mesa Sunrise cereal with vanilla almond milk.—Gary Zsigo

Warm berry cobbler that has crispy edges and rich vanilla ice cream on top…yummy!

—Debbie Newell

Frank Fat’s banana cream pie.

Freshly sliced bananas and rich custard inside a buttery, flaky crust with a luscious layer of whipped cream? Yes please!—Pam Voight

I’m definitely a pie gal. Though I love all kinds, blackberry cobbler is my all-time fave.— Kierney Anderson

FEBRUARY 2018 // stylergbr.com

7

MODERN ASIAN CUISINE. TIMELESS TRADITION.

F A T 'S ASIA BISTRO

2585 Iron Point Road Folsom 916-983-1133

1500 Eureka Road Roseville 916-787-3287

fatsbistro.com

online

stylergbr.com Find More On the Web This Month There are plenty of reasons to admire the 2018 Acura TLX. Not only does the upscale midsize luxury sedan have a cool new look, but it also rides quiet, is full of fun features, and passes the performance test. Check out Weidel on Wheels for an in-depth look.

LOVE IS IN THE AIR Dinner and a movie is so passé.

Surprise your valentine, or Valentine’s Dinner Train

galentine, with something off the beaten chocolate and roses

path this year. We scoured the region and handpicked 5 Valentine’s Events that are sure to bring a smile to your special someone’s face.

PICTURE PERFECT

Attention budding photographers! Send us a photo of anything that represents “Where We Live”—a local park, body of water, sunrise or sunset, winery, dish you love, etc.—and tell us why, in 20 words or less, this photo says it all. Our favorite pics will appear in an upcoming issue; each month’s featured photographer will also win a gift card to a local business. Send your submissions to info@stylemg. com. Ready, set, SNAP!

Travel with Style

It’s the last month of winter, which means spring— and spring break—is on the horizon! Itching to get away without breaking the bank in some far-flung destination? A visit to SoCal never disappoints— the weather typically plays nice, there are plenty of family-friendly activities, and it’s within driving distance. Pack the car (and plenty of snacks) and follow our itinerary for a five-day road trip to Los

Oceanside

Angeles and Oceanside, with where to stay and

SHELF LIFE

play, plus a plethora of pro tips to help you save

Get your monthly fix of Sharon Penny’s thenand-now take on albums, books, and DVDs; look no further…just click.

time and money.

We‘re pretty social.

Connect with us!

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Picture Perfect photo by Brad Maberto. Weidel on Wheels photo courtesy of Acura. Other photos courtesy of their respective companies or organizations.

WEIDEL ON WHEELS

Find the perfect gift

www.SharifJewelers.com

what’s up

ADVERTISEMENT

Placer Wine photo courtesy of Stephanie Russo and Rebecca Wilkie-Cuvée Marketing.

Other photo courtesy of its respective company or organization.

A

Touch of Understanding (ATOU) recently reached the milestone of 100,000 students participating in their disability-awareness workshops, since its incorporation in 1996. The nonprofit is now in schools across eight counties, including Placer, Sacramento, and El Dorado, and has a staff that includes a team of 77 volunteers—39 of whom have disabilities. They’ll be celebrating this milestone at their Art from the Heart event on April 20...Blue Line Arts is calling for artists to submit entries for their annual Lottery for the Arts event on March 17. The deadline for submissions is February 6. For more info, visit bluelinearts.org...McLaughlin Theatre Company is conducting acting classes in theatre and improv for ages eight and older. Students will learn theatre concepts, vocal techniques, stage presence, and more. Classes take place on Thursdays from 4:30-5:30 p.m. For more info, visit theatre.mclaughlinstudios.com...

Interested in becoming a volunteer with the City of Roseville?

Many opportunities are available with the Parks and Recreation Department and Libraries. For more info, visit roseville.ca.us/how_ do_i___/sign_up/volunteer...Placer Wine Trail has a new website that includes an interactive map, day trip ideas, winery details, and information about the region. Check it out at placerwine.com...UPS locations in Rocklin received United Way California Capital Region’s Cornerstone Award for their 35-year partnership with United Way— an organization that improves health, education, and financial results for low-income children and families—through donations to the community and many hours hours of volunteer work...Placer SPCA is seeking nominations for their Hero Awards to be presented at the Funny Bones Comedy Show and Awards Night on March 23 where people and animals will be recognized for their heartfelt and courageous efforts to make our community a more passionate place. To nominate someone (deadline is February 28), visit placerspca.org/funnybones...Roseville’s TSI Semiconductors—the last semiconductor manufacturer in California that continues to grow and currently employs over 500 people—is celebrating its 35th anniversary this year...Congrats to Keith and Char Donnermeyer of Granite Bay who received United Way California Capital Region’s Frances Wisebart Jacobs Live United Award for their commitment to the nonprofit’s Square One Project that ensures local students graduate from high school prepared for success in college and beyond...Roseville Utility Exploration Center is conducting a Free Solar Workshop on February 20 where their solar advisor will discuss solar technology and installation, the importance of energy efficiency, and purchasing options. To register (required), visit roseville.ca.us/residents/ utility_exploration_center...Placer Community Foundation is inviting local high school seniors and current college students to apply for scholarship awards for 2018-19. The deadline for entries is March 3 and eligibility varies for each scholarship. For more info, visit placercf.org/ grantmaking/apply-for-a-grant...Congrats to La Provence Restaurant and Terrace on their 14th anniversary. The romantic eatery serves elegant fare from France and the Mediterranean, prepared California style, in upscale environs...That’s all for now, but check back next month for Style’s Food & Drink feature. —Tara Mendanha

NEW TO THE COMMUNITY

Fitbody by Tiara

8445 Sierra College Blvd., Ste. A • Roseville 916-224-2828 • fitbodybytiara.com One the area’s best kept secrets? Well, the secret is out! The Fitbody Fitness Studio in Granite Bay is a breezy, sun-filled, well-equipped little place where veteran personal trainer Tiara Orisek puts her clients through their paces, burning fat, building muscle, and sculpting bodies into personal works of art. Whether trimming down or toning up, Tiara works closely with each client customizing each session to reach individual fitness goals. Training is not a chore; it’s a life-affirming experience. FitBodybyTiara.com.

CREMATION AND FUNERAL SERVICES

5701 Lonetree Blvd., Suite 209, Rocklin 916.550.4338 www.csopc.com

103 Lincoln St., Roseville 916.783.7171 www.cochranewagemann.com

• Direct Cremation Specialists

• Funerals & Celebrations of Life

• Simple and Dignified

• Cremation and Memorial Services

• Affordable Options

• Graveside Services

• Graveside and Nicheside Services

• Military & Veteran Services

• Memorial Services

• Domestic & International Services

• Pre-Arrangements & Pre-Planning

• Pre-Arrangements & Pre-Planning

• Online Urn Store

• Online Urn Store

“Serving the needs of families in our community and honoring their loved ones is our greatest privilege.”

Douglas G. Wagemann, CCFE, CFSP President/CEO FDR 2864 - CA INSURANCE LIC. 0149635

“Family Owned –Community Focused”

2017

FEBRUARY 2018 // stylergbr.com

11

BEST of the BEST

BY THE READERS OF THE

get to know

Q&A

Colleen Calandra

WHAT ADVICE WOULD YOU GIVE TO YOUR YOUNGER SELF?

Be your authentic self. Don’t try to be what you think someone else wants you to be.

WHAT’S YOUR BIGGEST PET PEEVE?

Inefficiencies. I’m all about simplification and streamlining processes.

BIGGEST LIFE INSPIRATIONS?

I’m inspired by stories of people who come from the humblest of beginnings and propel themselves to great success.

Viola Davis has a tremendous story, which I was fortunate to hear first-hand at a women’s conference where she spoke live.

WHAT ARE YOU MOST PROUD OF?

My husband, Eric Freund. He’s the ultimate modern husband who—despite balancing his own demanding career—helps keep our busy household (we have two teenagers and a dog) balanced and on track. I couldn’t do what I do without him.

FAVORITE HUMANITARIAN CAUSE?

At-risk youth and families.

BEST WORDS OF WISDOM YOU’VE RECEIVED?

Travel everywhere and anywhere you can.

favorites

R

Escape

Colleen with Lyric Rhoades

oseville Resident Colleen Calandra is the new CFO of the Sacramento Children’s Home (SCH), which has been dedicated

to caring for our community’s most vulnerable children and families since 1867. She originally came to the area over 14 years ago, after a long and successful career in finance. At the time, she was looking for a good place for her family to settle down, and the high-quality schools—not to mention the proximity to the Sierras—made the region a quick sell.

When the opportunity arose to take the reins of SCH last year, it was an easy decision. She was instantly drawn to the nonprofit’s mission to provide counseling services, mental health support,

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and advocacy programs; and was also eager to apply her finance background to making a difference in others’ lives. “Sometimes the best things happen when you’re not looking for them,” she shares. On February 24, SCH will host its 20th annual Crab Feed (kidshome.ejoinme.org/crabfeed2018). Calandra has also served as treasurer on the Maidu-Excelsior School Parent Teacher Club, and was instrumental in bringing Girls on the Run—a transformational learning program that uses running to encourage pre-teen girls to develop self-respect and healthy lifestyles—to Excelsior School. “Keeping our society healthy starts with our children,” Calandra enthuses.

“We have to get them—and keep them—on a good path, moving forward.”

—Amber Foster

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Tahoe Donner with my family Guilty pleasure

Relaxing with a nice glass of Pinot Noir Meal in town

Hawks Movie

Out of Africa Musician/band

Bruce Springsteen Place to buy a gift, locally

Spin or Bartlett Flowers and Gifts Local nonprofit

Sacramento Children’s Home Saying

“May you live as long as you want, and never want as long as you live.”—Irish proverb Do you know someone in the community who makes a difference or is particularly interesting that we should Get to Know? Email their name, where they live and why they should be featured to megan@stylemg.com.

photos by DANTE FONTANA

local matters

Roseville Parks and Recreation

B

by PAM ALLEN

Break out your leg warmers, dust off the Dolfins, find some acid wash, and start the hair teasing—the City of Roseville is going back to the future on May 6 at the I Love the ’80s Fun Run. Run, walk, or flashdance your way across the finish line where you’ll pick up a rad finisher medal; whatever you choose, it’s all bomb diggity.

Need more rad reasons to join the party? Here are a few: flat course, race tee, and a post-race retro dance party.

Dude, don’t bug out! Lace up your high tops, deck yourself in your fave ’80s fads, and book it to the start line. Be most triumphant by signing up early for the best pricing.

CATCH

ALL

Celebrate American Heart Month and National Wear Red Day More than 600,000 people die from heart disease each year. "Heart disease affects people of all races

For more details, visit roseville.ca.us/ events.

and ethnicities, [but has] a higher death toll for women, African Americans, and American Indians," says UC Davis Women's Cardiovascular Medicine Program Director Amparo Villablanca, MD. "Only about half of women realize heart disease is their

SEASON’S EATINGS: PlacerGROWN

leading cause of death and that it is, for the most

by CAROL ARNOLD

NUTRITION // Carrots aren’t just for bunnies and horses; even more than apples, they work hard to keep the doctor away. Though best known for their beta-carotene content, they also provide biotin, dietary fiber, molybdenum, potassium, and vitamins A, B6, C, and K; what’s more, they improve cardiovascular, eye, and liver health, and aid in cancer prevention. Delicious raw or cooked, carrots have been shown to be remarkably heat-stable, retaining 75 percent of their nutrients when cooked. They also regulate the amount of insulin and glucose being used and metabolized by the body, providing good support for diabetics. On average, we consume five pounds of carrots per year, or roughly a quarter cup per week. Despite this relatively low intake, they’re the sixth most consumed vegetable in the U.S., following potatoes, tomatoes, onions, head lettuce, and sweet corn. You can find them in a rainbow of colors—orange, purple, yellow, white, and red—at farmers’ markets.

CARROTS

DID YOU KNOW? // The word “carrot” comes from the Greek word karoton, and the first three letters (kar) are used to designate anything with a hornFor details on where to buy Placer County like shape. The beta-carotene farm-fresh produce, found in carrots was actually wine, meat, and local products, visit named for the carrot itself. placergrown.org.

Carrot, Feta, and Pistachio Salad with Orange Blossom Toss

SELECTION AND STORAGE // Carrots should be firm, smooth, relatively straight, and bright in color. Avoid ones that are excessively cracked, forked, limp, or rubbery. If they don’t have their tops attached, look at the stem end and ensure it’s not darkly colored, as this is a sign of age.

Since sugars are concentrated at carrots’ cores, those with larger diameters tend to be sweeter. Cut tops off

FOR THE RECIPE TO MAKE CARROT, FETA, AND PISTACHIO SALAD WITH ORANGE BLOSSOM TOSS, VISIT STYLERGBR.COM.

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stylergbr.com // FEBRUARY 2018 //

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part, preventable." That's why February is American Heart Month and the first Friday in February is National Wear Red Day, to help raise awareness about symptoms and causes of heart disease. This year, some dresses from Villablanca's UC Davis Red Dress Collection—created by undergraduates from the UC Davis Department of Design—will be showcased on banners and displayed at the State Capitol during the final week of February. On February 2, Arden Fair Mall will host the American Heart Association for a National Wear Red Day Celebration between 10 a.m. and 2 p.m. where "visitors will be treated to free blood pressure and BMI screenings from Sutter Heart & Vascular Institute, a fashion segment featuring local heart disease and stroke survivors, doctors and nurses, hands-only CPR training, healthy food samples, and more," explains Michael Castillo, director of communications and marketing at the Sacramento American Heart Association. On February 28 at the Cameron Park Community Center, Marshall Medical Center is hosting Affair of the Heart—a free event promoting heart health. Among the offerings are health screenings, exercise demos, raffle prizes, wine tasting, and a panel of Marshall cardiologists moderated by comedian and heart attack survivor Frank King.—Emily Peter

For more information, visit womenshearthealth.ucdavis.edu, heart.org/HEARTORG, and eventbrite. com/e/affair-of-the-heart-2018tickets-41407266248.

before refrigerating, and store in the coolest part in a plastic bag, or wrapped in a paper towel to reduce moisture loss.

PlacerGROWN photo by Bella Karragiannidis, ful-filled.com. Catch All photo courtesy of the Sacramento American Heart Association. Parks and Rec photo courtesy of Roseville Parks and Rec.

Run into Fun

GREAT SHOWS. UP CLOSE!

AMAZING GRACE

A NEW BROADWAY MUSICAL THU–SUN MAR 29–APR 1

The awe-inspiring true story behind the world’s most beloved song — captured in a Broadway musical. “The hymn, which many associate with the civil rights movement, was written in the 18th century by an Englishman who worked in the slave-trading business. Curious to know more?” (New York Times). Torn between following in the footsteps of his father — a slave trader — or embracing the more compassionate views of his childhood sweetheart, John Newton embarks on a perilous voyage on the high seas, accompanied by his slave, Thomas. That journey finds John in his darkest hour, a transformative moment of self-reckoning that inspires a blazing anthem of hope.

THE TEN TENORS

WISH YOU WERE HERE TUE–WED MAR 13–14

The TEN Tenors return with their new show Wish You Were Here, a celebration of musical legends lost before their time, including David Bowie, Prince, Amy Winehouse, John Lennon, Michael Jackson, Freddie Mercury, Whitney Houston and more. In this heartfelt tribute, Australia’s “vocal wonder from down under” (Broadway World) will take you on a feel-good journey through some of the world’s greatest hits of all time, including some of the group’s own fan favorites — classic rock anthems, current day chart toppers, even soaring arias of Verdi and other traditional favorites.

916-608-6888 HarrisCenter.net

local matters

Rainy Day Activities

The skies might be overcast, but that doesn’t mean your days have to be dull. Liven up your spirits with these activities that are guaranteed to leave you singing in the rain. In no particular order…

The 10 Spot

mosaics, clay, mixed media/collage, glazing ceramics, pendant

6 Food Bank

jewelry, 3-D drawing, and woodburning. You could also paint a

to help your less fortunate neighbors

“Japanese Spring” on February 17 at Pinot’s Palette in Rocklin.

through donations or volunteer work.

theartbistro.com; pinotspalette.com/rocklin

placerfoodbank.org/help-us-landing

2

7

Dabble in the arts this rainy season and drop by Rocklin’s The for a session in acrylic or watercolor painting,

Did someone say “spa day?” Visit the umpteen spas in the area to

get your share of pampering this season.

Winters can be especially harsh to those in need. Visit Placer ’s website and find ways

While away the time at one of three

Roseville Libraries or

the Rocklin Library. Go through their new releases section

and read the latest and greatest. If you’re too lazy to step out (we

Serenity Spa | SOUL Yoga’s

don’t blame you), download e-books and audiobooks from their

Ayurvedic therapies (“herbal lepa” for

websites. roseville.ca.us/library; placer.ca.gov/departments/library

deep healing; “nasya” for clearing the

8 Cellar

nasal passages) will help fight the winter germs and leave you well-

Breathe life into the dreary cold with Plant Nite at

cared-for. serenityspaonline.com

3 Junction Games

Play your way through the rain with board games from

The

The Monk’s

on February 6. The “Crystal Heart

Glass Globe” class will help you build a

in Rocklin. Choose from exciting options

Valentine’s Day-themed terrarium; plants

like Codenames, Settlers of Catan, Ticket to Ride, and more. They

and materials included with purchase. plantnite.com/events/crystal-

even have “Open Gaming” nights on Tuesdays beginning at 4 p.m.

heart-glass-globe-at-the-monks-cellar-10015923

and every third Saturday at 3 p.m. junctiongames.com

Quandary 9 Escape Rooms Tales from the Cryptex Beat the Escape the rain at

4 Roseville 14

Now is as good a time as any to catch a movie at Century

or Rocklin’s Studio Movie Grill. February releases

or

in Roseville and

Room in Rocklin. Challenge yourself through puzzles and clues, and beat

include Fifty Shades Freed, Black

the game while you beat the weather. quandaryescaperooms.com;

Panther, Game Night, Peter Rabbit, and

talesfromthecryptex.com; beattheroom.com

Samson. cinemark.com/northern-california/century-roseville-14-and-xd;

10

studiomoviegrill.com/locations/california/rocklin

5 Shellito Indoor Pool

When it’s cold outside, you might want to warm up at Mike

If you’re cooped up at home, you might want to get a head start on spring

cleaning. Reading Marie Kondo’s The Life-Changing Magic of Tidying Up or Amanda Sullivan’s Organized

’s 1,500-square-foot warm water

pool with depths between 3.5-5 feet. They even have winter/spring

Enough: The Anti-Perfectionist’s Guide to Getting—and

classes, so you don’t have to wait for summer to throw on your

Staying—Organized (both available at Barnes and

?

Noble) will give you the inspiration you need.

swimsuit. 916-774-5958

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ASK THE Expert

How many treatments are typically needed for laser hair removal to become permanent?

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Generally, it takes five to six treatments w it h approx imately one mont h between them. However, the number can vary based on various factors, including skin type (light or dark) and where on the body the treatments are being performed. Also, not all laser systems are the same; some give

stylergbr.com // FEBRUARY 2018 //

much better results than others. To get the most effective and safe treatments, it’s best to have them done in a medical office under the direction of a board-certified physician who has training and experience in laser treatments.

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Scott B. Hearth, MD, FAAD, Board Certified Cosmetic Dermatologist, Director // Granite Bay Dermatology and Laser Center // 1535 Eureka Road, Roseville // 916-773-3376, granitebaydermatologyandlaser.com

Serenity Spa | SOUL Yoga photo ©4frame group - stock.adobe.com. Ask the Experts photo ©Antonioguillem - stock.adobe.com. Other photos courtesy of their respective companies or organizations.

1 Art Bistro

by TARA MENDANHA

Rocklin Parks and Recreation Fun in February

by ONELLY OLIVAS - PEREZ

HAPPY 125TH BIRTHDAY

You’re invited to celebrate the City of Rocklin’s 125th birthday with live music, food trucks, historic displays, previews of Quarry Park Adventures, and much more.

DATE: February 24 TIME: 11 a.m.-3 p.m.

LOCATION: Quarry Park (4000 Rocklin Road)

SPORTS PROGRAMS

Whether a beginner or intermediate player, increase your kiddos’ confidence and endurance by signing them up for a youth basketball league (grades K-6), Hoopstertots (ages 3-5), or award-winning tennis classes (ages 5-12). For more information, visit rocklin.ca.us/sports.

YOUTH CLASSES

Rocklin is proud to partner with YSciT to offer “Young Scientists in Training”—a hands-on, science-based program that empowers children and teens to tackle new scientific information with confidence. To register, visit yscit.org/registration.html.

ADULT PROGRAMS

Photo courtesy of Rocklin Parks and Recreation.

The City of Rocklin offers a variety of free activities for active adults. Each group is always looking for new members to join in the fun.

• Senior Social Hour: Enjoy coffee and conversations with old and new friends from 8-10 a.m. on the first and third Tuesday of every month.

• Stretch and Fitness: Get out and work out with other active adults in the Parks and Rec Activity Room on Monday, Wednesday, and Friday from 11 a.m. to noon.

• Aerobics: Work out to music in the Parks and Rec Senior Activity Room on Monday, Wednesday, and Friday from 9-10 a.m.

• Movie Day: Enjoy films, food, and fun every Friday in the Parks and Rec Senior Activity Room from 11:30 a.m. to 1:30 p.m.

Stay up-to-date on these activities and others by following the City of Rocklin on Facebook, Twitter, and Instagram @rocklinparksrec.

FEBRUARY 2018 // stylergbr.com

17

calendar

February is National

by TARA MENDANHA

Running Association, is your ticket to a guilt-free Super Bowl. The race features a 5K, 10K, 1K community run/walk, and pee-wee 40-yard dash, followed by post-race activities. The beautiful courses take runners through the Sacramento State campus, and timings vary for each. runsra.org/super-sunday-run

Month

2 GROUNDHOG DAY 14 VALENTINE’S DAY 19 PRESIDENTS’ DAY

to Oak Point, past Doton’s Point and Beeks Bight (10-mile course), and back down to Beal’s Point. All finishers will receive a medal and the top three in all age groups will be rewarded. totalbodyfitness.com

8

ART MIX: LOVE BOAT. Dress to impress as your favorite celeb from the ’70s or ’80s and go under the sea for a

3

BIRD AND BUG BONANZA. Learn all about the birds and the bugs at this free event at Roseville Utility Exploration Center from 10 a.m. to 2 p.m. Fun activities include an interactive creek crawl, learning about water pollutants, building your own birdhouse (additional materials fee), and joining the Bug Squad to learn more about insects. roseville.ca.us/ explore

3

SACRAMENTO MUSEUM DAY. This 20th annual event offers free or half-priced admission to 26 museums in the area—including the Maidu Museum and Historic Site and the Roseville Utility Exploration Center—along with special activities from 10 a.m. to 5 p.m. sacmuseums. org/news-events/museum-day

4

SUPER SUNDAY RUN. California Family Fitness, in partnership with the Sacramento

18

BLACK HISTORY MONTH CELEBRATION. Celebrate Black History Month with your family at this free festival at the Crocker Art Museum. From noon to 4 p.m., enjoy live performances, hands-on activities, works by African American artists in the exhibit, Hopes Springing High: Gifts of The Sunflower Quilting Bee at Arles

10 night of games, live performances by the Sacramento Mermaids, a Valentine’s Day massacre cardmaking workshop, and beats from DJ Shaun Slaughter at the Crocker Art Museum. Starts at 6 p.m.; must be 21+. crockerartmuseum.org/ event/1599/2018-02-08

10

ESCAPE FROM FOLSOM 10 MILE AND 5K TRAIL RUN. Get ready to run with the best views of Folsom Lake at this 10-mile or 5K trail run that begins at Granite Beach and continues

RACE FOR JUSTICE VALENTINE RUN/WALK. Head to the Country Club Plaza Mall in Sacramento for this fun run benefitting Legal Services of Northern California (LSNC). Kids and pets are welcome, and an awards ceremony follows the race for bestdressed participants. lsncrun.info

15

DISNEY ON ICE PRESENTS FOLLOW YOUR HEART. Head to the Golden 1 Center to watch all your favorite Disney

African American Art, beats from the Grant High School drumline, a “Black and Beautiful Community Marketplace,” and more. crockerart. org/event/1543/2018-02-18

23

THOROUGHLY MODERN MILLIE. Stand Out Talent in Roseville presents this musical that includes tap dancing and tells the story of a small-town girl who goes to New York to marry for money instead of love. Show times vary. standouttalent.org (ALSO 24 & 25)

24 characters from Finding Dory, Toy Story, Frozen, and more...live on ice!

Show times vary. disneyonice.com (THROUGH 19)

CITY OF ROCKLIN 125TH ANNIVERSARY CELEBRATION. Live music, food trucks, historic displays, a preview of Quarry Park Adventure, and much more will be available at Quarry Park in celebration of the City of

16

10

VALENTINE’S DAY WEEKEND. Travel the Placer County wine trail with a loved one or friend and taste wines, sweets, and other treats at wineries along the way. placerwine.com (ALSO 11)

THE LITTLE MERMAID JR. Journey "under the sea" with Ariel and her aquatic friends in Disney's The Little Mermaid Jr., adapted from Disney's Broadway production and the motion picture (featuring the enormously popular Academy Award-winning music) and performed by the Roseville Theatre Arts Academy. Shows are at 2 p.m. with an additional 7 p.m. performance on Saturdays. rosevilletheatreartsacademy.com (ALSO 17, 23 & 24)

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stylergbr.com // FEBRUARY 2018 //

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Rocklin’s 125th birthday. Festivities are from 11 a.m. to 3 p.m. rocklin. ca.us/125th-anniversary-celebration

Grapefruit photo ©egorxfi - stock.adobe.com. Valentine's Day Weekend, PaZa Vineyard and Winery photo courtesy of Stephanie Russo and Rebecca Wilkie-Cuvée Marketing. Race for Justice photo by Emily Henry. Groundhog Day photo ©nicolasprimola - stock.adobe.com. Black History month artwork featured in the Hopes Springing High exhibition: The Sunflower Quilting Bee at Arles, 1997. Silkscreen, 28 1/4 x 30 1/8 in. Crocker Art Museum, gift of Shirley and Guy Moore, 2017. © 2017 Faith Ringgold, member of Artists Rights Society (ARS), New York. Other photos courtesy of their respective companies or organizations.

FEBRUARY

Notable Happenings

more events 5 TASTE OF THE TOWN. Celebrate

Valentine’s Day early with Soroptimist International of Lincoln’s fund-raiser for their scholarship program. Chef Daniel at Buonarroti Ristorante in Lincoln will conduct a cooking demonstration at 6 p.m. followed by dinner featuring the demo recipe.

There will also be a no-host bar at 5:30 p.m. 916-716-9700

9

COMEDY NIGHT. America’s Got

Talent finalist, Preacher Lawson, is bringing laughter to the Roseville Theater at 8 p.m. Adults will enjoy his hysterical routine that involves physical comedy and animated mannerisms. For ages 18 and above. roseville.ca.us/events

10

MASTER YOUR GARDEN: START WITH SOIL. This

workshop at the Roseville Utility Exploration Center will provide you with the tools you need to turn dirt into healthy soil, giving your garden life. Bring a sample of your native soil (not topsoil) for a hands-on, soil-type test. roseville. ca.us/explore

10

CHOCOLATE LOVER’S BALL. Kick off Valentine’s Day

Mountain biker photo ©Maksym Protsenko - stock.adobe.com. Crossroads Doll photo courtesy of Dorothy Drake.

with a four-course chocolate-infused dinner hosted by the Downtown Lincoln Association at Orchard Creek Lodge from 6-11 p.m. There will be a no-host bar, music, dancing, and raffle prizes. Formal/semi-formal attire is requested. downtownlincolnca.com/ new-events/2018/2/10/save-the-datechocolate-ball

10

(ALSO 11)

ROSEVILLE FIREFIGHTERS’ CRAB FEED. At this 20th annual

event, the Roseville Firefighters are providing all-you-can-eat Dungeness crab, Cajun shrimp, rigatoni, salad, and a no-host bar. A dance party, silent auction, and other fun activities will round out the night that begins at 5:30 p.m. at The Grounds in Roseville. Proceeds support KidsFirst. rosevillefirefighters.org/ events/20th-annual-crab-feed

11

11

WINTER CELEBRATION. High

Hand Art Gallery in Loomis is celebrating its 10th anniversary from noon to 3 p.m. Join the artists for music, prizes, food, and fun. Admission is free. highhandartgallery.com

24

THE MTB CHALLENGE. Join

this cross-country mountain bike racing challenge at Folsom Lake’s Granite Beach. Featuring scenic single and

Save the Date Sacramento Children’s Home Guild 20th Annual Crab Feed with Silent and Live Auction

CROSSROADS DOLL AND TEDDY BEAR EVENT. This

family-friendly show has treasures for doll collectors and admirers alike.

Saturday, February 24th, 2018 at the Folsom Community Center 52 Natoma Street, Folsom, CA

ANTIQUES AND VINTAGE SALE. Head to the Gold Country

Fairgrounds in Auburn and feast your eyes on Western Americana, folk art, Native American art, European furniture, sterling silver, vintage jewelry, coins, toys, textiles, and more. There will also be antique evaluations by Steven Yvaska.

Times are 10 a.m. to 5 p.m. on Saturday and 10 a.m. to 4 p.m. on Sunday. tbcashows.info/auburn_2_18

10

double track trails, the course will race in reverse direction on a six-mile lap course.

Each athlete gets a Total Body Fitness head/neck warmer, goodie bag, post-race meal, and massage. Race starts at 9 a.m. totalbodyfitness.com/site/race/mtbchallenge-2018

Event details: $60 per person ($30 tax deductible) Fresh Crab/Salad/Pasta/Dessert Live and Silent Auctions Doors Open at 5:00pm / Dinner at 6:30pm

John Port, world teddy bear expert, will appraise the bears; and Marshall Martin, as seen on Antiques Roadshow, will appraise dolls. Bring up to two of your mystery treasures. dolls4all.com/ roseville-ca

SAVE THE DATE!

Proceeds to benefit the Sacramento Children’s Home

MARCH

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GARBOLINO SEAFOOD DINNER. The Rotary

Club of Roseville invites you to an entertainment- and auction-filled evening, including a performance by David Garibaldi, full of fine seafood at The Falls Event Center. Proceeds support the club’s charitable activities throughout the year. rotaryrsvl.org

FOR EVEN MORE EVENTS HAPPENING IN OUR AREA, VISIT STYLERGBR.COM AND CLICK ON CALENDAR. SEND YOUR EVENTS TO INFO@STYLEMG.COM.

FEBRUARY 2018 // stylergbr.com

Online ticket sales www.kidshome.org/events Sponsorship and ticket questions Annie Coughlin 916.941.8312

media sponsor 19

outtakes CHILDREN’S CHRISTMAS FAIRE December 14 // Gold Country Fairgrounds and Event Center, Auburn

1

A FAREWELL PAW-TY: HOLIDAY OPEN HOUSE December 7 // Animal Care Center, Roseville

More than 500 people attended Placer SPCA’s send-off to its current facility with delicious treats, twinkling lights, festive holiday music, and animals donning their holiday best. The organization’s new facility is 41,000 square feet on just over two acres with park-like features for Placer County’s pets and people to enjoy.

Sutter Auburn Faith Hospital sponsored this free event that provided educational and creative holiday activities for the whole family, including photos with Santa, cookie decorating, games, crafts, face painting, and “Wild Things”—an educational program with exotic animals.

1 Parker, Eva, and Zosia 2 Bernadette and Randy 3 Bruce and Sarah Spurlock 4 Bruce and Lamerie Photos by MONICA MERRITT

1 2

1 Solomon Silva with Santa 2 Declan Sipes with the Sugar Plum Fairy 3 Madisyn Owens

Photos courtesy of SUTTER AUBURN FAITH HOPITAL

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3

4

COATS FOR KIDS DINNER

December 3 // La Provence Restaurant and Terrace, Roseville For the past 16 years, Lori DeBruin has hosted an elaborate holiday party for her friends and family; five years ago, she began asking guests to bring a new coat to be donated to Coats for Kids. At her most recent event, approximately 65 coats were donated, while 87 guests enjoyed food, drinks, and dancing to the music of Guitar N Sax Duo. 1 Lori DeBruin and Ron Balderson 2 Susan and Robert DeBruin, Dr. Mark and Susan DeBruin, and Dr. John and Stephanie Johnston 3 David and Judy Rosenthal 4 Sandy and Al Klein Photos by IMAGES BY RJM

1

2

3 WOMEN’S WEST COAST TOURNAMENT OF CHAMPIONS

Fourteen colleges and 70 high schools participated in the nation’s only allfemale tournament that showcases both high school and college wrestlers. Del Oro High School student Candice Corralejo was crowned champion in the high school varsity division 138-pound weight class and Woodcreek High School alum Lauren Mason took first place in the 116-pound weight class for the college division.

1 Candice Corralejo 2 Lauren Mason 3 Alexis Encinas, Lauren Mason, Victoria Gutierrez, and Jessica Dehart Photos by LANG LEW

3 4

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stylergbr.com // FEBRUARY 2018 //

1

December 15-16 // Hardwood Palace, Rocklin

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outtakes THE CREEK FOR A CURE

December 13 // Woodcreek High School, Roseville

1

2

3

The Woodcreek High School Lady Timberwolves took on the Lodi Flames while also raising money and awareness to help find a cure for type 1 diabetes—a cause that’s near and dear to the team, as one of their players, Eden Perry, deals with the disease. Alongside help from the school’s booster program, and via raffles, silent auctions, and donations, funds were donated to the Juvenile Diabetes Research Foundation.

1 Brian and Ann Weizel 2 Coach Ray Beck 3 Dean Perry 4 Freshman basketball team 5 Sacramento Kings dancers 6 JV basketball team 7 Varsity basketball team Photos by LENIE’S PICTURES

4 5

6 7

STEAMPUNK VICTORIAN HOLIDAY FAIRE December 2-3 // High Hand Art Gallery, Loomis

Over 1,000 visitors attended this second annual event, which included more than a dozen local musical acts, a performance artist duo, face painting, an anachronistic caricature artist doing time period portraits, 25 guest artists, and 30 gallery artists.

1 Harriette Hopkins, Fritz Albrecht, and Wayne Hopkins 2 Trisa Swerdlow, Fritz Albrecht, and Lynda Dowd 3 Eileen Marcotte, Gretchen Davis, Rebecca Martinez, and Trisa Swerdlow 4 Rebecca Martinez

Photos courtesy of HIGH HAND ART GALLERY

1 2

3

4

DADDIO SUPERHERO EVENT

December 16 // Destiny Community Center, Rocklin This product/service launch for Destiny Community Center’s new website, which helps reduce the stress of searching for things to do by providing a one-stop shop for all nearby kid-friendly events and activities, featured superhero meet and greets, a cape-building workshop, superhero cake pops, pictures with Santa, vendors, and more.

Photos by KYLE BARR

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IF YOU KNOW OF ANY EVENTS HAPPENING IN THE ROSEVILLE, GRANITE BAY, AND ROCKLIN AREA, OR HAVE PHOTOS YOU WOULD LIKE TO SHARE WITH US, PLEASE SUBMIT THEM TO INFO@STYLEMG.COM. AND FOR MORE OUTTAKES PHOTOS, VISIT STYLERGBR.COM.

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the arts

Ritu Atwal

Splashes of Brilliance

by HEATHER L. BECKER

G

rowing up in India, Ritu Atwal doodled constantly as a child, before falling in love with painting during high school. After settling in the U.S., Atwal was trained to create murals and faux finishes while working for interior designers and private clients. The last few years, however, the artist has focused on creating fine art, and displays her colorful, mixed media pieces at Rocklin’s Gallery iQ, the annual PlacerArts Studios Tour, and Rocklin Fine Arts’ Juried Art Show (February 3-4). “All those years working on walls and ceilings trained my hands to work fast, and now I find myself drawn to making large works on canvas,” shares Atwal. “Texture and color are my tools for creating the mood in my work.”

HLB: WHAT’S THE BIGGEST INSPIRATION FOR YOUR ART? RA: I’ve always been fascinated by the complexities and perplexing nuances of human relationships; [observing them, I try] to understand the gap between what

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artist photo by DANTE FONTANA

people portray, and what the truth is. My favorite subject is the human form, whether in a traditional portrait format, abstract, or stylized. At my core, I’m a philosopher and theologist, so I’m starting to experiment with subjects of faith, spirituality, and universal human truths.

HLB: HAVE THERE BEEN ANY SIGNIFICANT MOMENTS WITH YOUR WORK? RA: My uncle had a wonderful collection of books about the Old Masters, and I was immediately fascinated and mesmerized by the beautiful, enormous sculptures by Michelangelo. I’m guessing that’s where my love for the human form began. I’m also fortunate to have a life rich in adventure and loaded with loving people. To pick a moment from so many impactful experiences is hard, but I have to say the birth of my two boys really changed my outlook and gave me deeper understanding about love; they’re the source of my strength and my greatest teachers.

Water

Mehar, Mother & Child Jenna’s Trance

artbeat

February 10 & 24 – Relief Printmaking. Led by esteemed artist Mick Sheldon at Blue Line Arts from noon to 3 p.m., the first day of this printmaking workshop will show students how to carve a block. Two weeks later, students will return with their finished carvings and learn how to print with the block by hand. bluelinearts.org

HLB: WHAT DO YOU ENJOY MOST ABOUT YOUR COMMUNITY? RA: Mumbai is the film capital of India, and I was surrounded by creativity and talent throughout my life there. I came to America after marriage, lived in the Bay Area, and then moved to Roseville 20 years ago. Placer Lost & Found County is a wonderful place for family and community, and I like the blend of people from different ethnic and economic backgrounds. I’ve made many friends here, and am constantly moved and taken aback by the generosity and warm spirits of the people.

HLB: WHY IS ART SO VITAL IN TODAY’S WORLD? RA: Can you imagine if no one took time to create, experiment, or express? Where would we be? And if everything was run by a rulebook, what would that do to human imagination?

Art exists outside the boundaries of social formalities and political agendas. For me, art equates freedom. It’s a nonverbal, universal language of human emotion. In today’s world of division, frustration, and political turmoil, art has become a necessity of sorts. Artists can express thoughts through their work that others may be socially persecuted for. This gives art the power to evoke change, if only one observer at a time. On a personal level, art—as challenging as it may be—has been my companion, my therapy, and my meditation. placerartsstudiostour.com/rituatwal

artwork images courtesy of RITU ATWAL

FEBRUARY 2018 // stylergbr.com

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health & wellness

Light My Fire 7 Relationship Tips

by JOE BORDERS, MFT

As a therapist, I’ve seen relationships troubled in many different ways, but the following are my top tips to help them succeed. In no particular order...

Go to therapy

Therapy can help you open up to each other, be more vulnerable, and connect with each other on a deeper level. It’s this vulnerability and connectedness that makes long-term partners experience deeper love with each other.

Joe Borders, MFT, has offices in Roseville and Sacramento. He specializes in working with couples, teens, addiction, and the LGBTQ community.

For more information and to read his blog, visit joeborders.com.

26

2

Connect

3

Talk about sex

Some people have sex to feel close, while others need to feel close to have sex. If your partner is one who needs to feel good with you before they can get it on, prioritize talking about things and connecting with them on an emotional level. Neglecting this can build resentment and create distance between the two of you.

You’d be surprised how many couples I see who have been together for years have never talked about what works for them, what doesn’t, and what fantasies they have. Chances are your partner is into something that the two of you could explore together.

stylergbr.com // FEBRUARY 2018 //

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4

Plan date nights

I don’t care how busy you are or how many kids you have, every couple needs time to be alone, relax, and/or have some fun together. I’m not a doctor, but this is the most common remedy I “prescribe” for my couples.

Main photo ©astrosystem - stock.adobe.com. Author photo courtesy of Joe Borders.

Photo ©astrosystem - stock.adobe.com.

1

5

Surprise each other

6

Demonstrate empathy

Learn what your love languages are and use that knowledge to surprise your loved one in the ways that are meaningful to them. If you aren’t familiar with love languages, Google it, and use it!

Photo ©linakalina - stock.adobe.com.

Photo ©zlikovec - stock.adobe.com.

We often take personal offense to many things our partners do. Simple mistakes quickly become very upsetting. Try this exercise: “If I were to assume the best about my partner then ____,” and fill in the blank with something empathic and positive. I like to compare relationships to having a baby.

Babies are messy, clumsy, and loud. Sometimes our partners are, too. When a baby behaves these ways, we tend to have more tolerance because we know they can’t help it. You need to employ some of that thinking in the ways you think of your partner. Maybe he had a bad day. Maybe she’s stressed about something. We put up with babies literally pooping all over our lives, but we have very little tolerance for our partners not doing the dishes.

FEBRUARY 2018 // stylergbr.com

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Assume the best

Keith Sutter Photo

The universal quality that makes anyone feel loved and connected is when their partner truly gets where they’re coming from.

Show your companion that you see them and you care for them; pay attention to struggles you might be able to help with, worries you might be able to soothe, and stresses you might be able to reduce; and do your best to grab onto times when you can counteract something negative you see coming down the road for them. This will make them feel understood and cared for.

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cause & effect

Global Marketplace Uniting Nations

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by LINDA HOLDERNESS // photo by DANTE FONTANA

lobalmarketplace.org and globalmarketplace.com: The first is a nonprofit, the other a business, both founded

by Gary Bond and Jan Merrill of Rocklin, because they “wanted to help make the world better.” The .com business, through trade shows and online, markets Fair Trade-certified products crafted by artisans and farmers in remote South American and African villages. The Fair Trade designation ensures crafters are paid living wages and work in safe environments. “The people who make these crafts are poor,” Bond says, “and our retail helps them get out of poverty.”

The business, in turn, inspires and helps support the nonprofit, which the couple established, and whose mission statement reads: “to provide opportunities for people to open their hearts toward creating a world of equality,” both racially and economically.

“It’s amazing what people have experienced in this community,” Merrill says. The Rocklin-based globalmarketplace.org operates two local programs as steps to achieve that goal—Conversations on Racial Healing, and Rocklin Character Club—both free through the City of Rocklin Parks and Recreation Department— and partners with a third, Kiva, to offer microcredit business loans.

CONVERSATIONS ON RACIAL HEALING is a nineweek series of discussions on racism and racial bias, an emerging issue for the changing demographics of this area. “We want to help people get more familiar with each other so they’re not fearful or on guard,” Bond says.

Today’s racism, he adds, “is not KKK (Ku Klux Klan) stuff.”

It’s more that people simply don’t know one another.

“Black people feel invisible,” he says. “White people don’t understand why people of color are so angry. The class gives them a different perspective.”

ROCKLIN CHARACTER CLUB is an after-school program for kids ages 9-12 that employs fun activities to help the youngsters appreciate their innate gifts and develop such character traits as integrity, joyfulness, respect, and tactfulness. “We teach children compassionate qualities from the beginning so they don’t become racist,” Bond says. The group meets once a week for 10 weeks at Johnson-Springview Park in Rocklin, and each session includes a service project. Although the program started last month, kids are welcome to join any time.

KIVA, a San Francisco-based international nonprofit, makes small to modest loans—microcredit—to help enterprising entrepreneurs start or expand a business. While most of these loans go to third-world residents, enabling women in particular to work their way out of poverty, a number also go to U.S. citizens. “The main purpose is social justice,” Bond says. “Kiva loans help eliminate poverty through equality.” The loans come from supporters who choose their recipients and correspond with them.

All are eventually paid back, with a minuscule default rate, Bond says. Rather than duplicate Kiva’s effort, globalmarketplace.org joined with Kiva and sponsors an information and account page on its website.

Rocklin Character Club

A salesman 15 years ago, Bond made a good living but not a very fulfilling one, he says. “I wanted to do something to make the world better. Now I feel I am.” globalmarketplace.org; globalmarketplace.com

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SPECIAL ADVERTISING

SECTION

EDUCATION GUIDE

This month, Style presents our Education Guide special advertising section. From learning centers, tutoring programs, and preschools, to adult education, colleges, and universities, our area scores high marks for the number of ways to enlighten and be enlightened. The following are some of the area’s premier educational resources. And when you visit these businesses or schools, tell them you saw their profile in Style!

Coming soon our 8th location in Rancho Cordova!

Flexible Drop-In Childcare Open 7 days a Week - Days, Evenings, Weekends Ages 6 Weeks to 12 Years Old Hourly and Day Rates offered for ages 2yrs-12yrs Citrus Heights, Folsom, El Dorado Hills, East Roseville, West Roseville, Elk Grove Highest Quality of Care & Cleanliness, Safe & Secure Free Morning Preschool Program during paid Child Care Services A Perfect Blend of Structured Play & Free Play Fun Summer & Holiday Camps License #: Roseville East 313616522/313616523 • Roseville West 313616520/313616521 Folsom 343616344/343616345 • EDH 093616361/093616362 EG 343616527/343616528 • CH 343619740/343619741

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Featuring a Multi-Level black lit Laser Tag Arena Bounce House & Super Slide Auditorium WI-FI enabled Guest Lounge Arcade Area with Redemption Center Multiple Private Party Rooms Group Rates available for Pre-Arranged Reservations Hours: Tues-Thurs 10am-6pm Fri & Sat 10am-8pm, Sun 11am-6pm 5037 Robert J Matthews Prkwy • El Dorado Hills, CA 95762

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Kid’s Camp Party & Fun Center Expires 2/28/2018-Single Use Only, One per Family

(916) 608-9900 • www.kidscampfamilies.com • (916) 358-5437 FEBRUARY 2018 // stylergbr.com

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SPECIAL ADVERTISING

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Merryhill School

®

Pre-K through 5th Grade

A private school education for the whole child Our challenging, well-rounded curriculum helps students master the core academics while developing skills such as creativity, problem solving and collaboration. Our individualized approach to instruction helps each child grow, flourish and excel.

• Personalized learning • Before and after school programs • Spanish, PE, art, music and technology • Full-day kindergarten

OPEN HOUSE: Thursday, March 22, 5:00 – 7:00 pm 1115 Orlando Avenue • Roseville, CA • 877-959-4187

merryhillelementaryroseville.com 30

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SPECIAL ADVERTISING

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Photos: Tony Nguyen Photography

Nurturing the Beauty and Joy of Dance for over 30 years The Hawkins School of Performing Pe Arts has been a second home to hundreds of students who have danced with us from early childhood through high school. Our professional faculty shares their talent with creativity and kindness. Ballet, Jazz, Contemporary, Tap, Hip Hop, Musical Theatre, Acting and Voice are offered. We also have community outreach programs, competition and performance opportunities, and summer camps.

Poise, self-confidence, commitment and discipline that will last a lifetime!

Ages 1.5 years and up HAWKINS SCHOOL OF PERFORMING ARTS 118 Woodmere Road, Folsom 916-355-1900

HawkinsSchool.com

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SPECIAL ADVERTISING

Brighton Private School 405 Natoma Station Dr. • Folsom 916-985-2222 • www.brightonschools.com

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righton Private School delivers a time honored mission for each individual who calls Brighton their school. Challenge, creativity, accountability, respect, and kindness are key for students, families and staff. Our school community creates an environment rich in opportunities to explore, succeed and fail, think critically and build relationships which in turn instill self-esteem, autonomy and an “I can do it!” attitude. Students develop their own innate talents as well as their individual interests while balancing a rigorous and varied portfolio of studies. Their personalities and abilities are celebrated and nurtured. Addressing different styles of learning, age and developmentally appropriate expectations paired with hands-on activities are hallmarks of Brighton education. Outcome: a lifelong love of learning and skills applicable to daily life!

B

Our team is the backbone of Brighton and provides a unique, high quality and personalized experience in every aspect of our student’s education. They build the school community and classroom communities by closely working with all of the students as well as families at Brighton.

In developing close relationships, delivering individualized instruction and providing the ultimate role models for student behavior, our faculty sets itself apart delivering a level of care, interactions and academic success that is second to none.

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SPECIAL ADVERTISING

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Roseville City School District

1050 Main St. • Roseville • 916-771-1600 • www.rcsdk8.org

W

hy Choose Us?

• Music education program for every student • Our programs include: International Baccalaureate (IB), GATE, AVID, Science Technology Engineering, Arts and Math (STEAM), Visual and Performing Arts (VAPA), World Language • Transitional kindergarten at each school site We are committed to advanced technology, smaller class sizes and safe learning environments. Our highly qualified staff works closely with families and students to ensure that every child learns and achieves growth. Our PTCs and RCSD Foundation work together to offer enrichment programs such as Art and Science Docent, Project Lead the Way and Destination Imagination.

Learn about our schools by touring one of our 19 campuses!

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home design

Marble Textures And Patterns

Latest and Greatest 9 Must-Try Trends

by KERRIE L. KELLY, FASID

With each new year, we like to sweep the previous year “under the rug” and start fresh. Your home is no exception, and if you’re looking to kick up your décor while staying ahead of the curve, you might find inspiration from these nine design trends.

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DEEP DARK WALLS From rich charcoal to matte black and even plush currant, there’s a definitive trend toward highly saturated walls, usually accompanied by lush honey and cream accents. In the past, most shied away from dark walls, as they were thought to give a room the sense that it was smaller than it was, but we’re currently seeing a swing toward making rooms feel cozier and inviting—a look you’ll easily achieve with a dark enveloping color. Start with just one wall if you’re not ready to commit to all four.

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FLORALS IN BILLOWING FABRICS Florals seem to always be on trend, but we’re talking big graphic florals— petals that overtake the entire pattern

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and really leave a statement. We’re seeing them in large flouncy fabrics, such as draperies and wall coverings, as well as club chairs and pillows.

Start with a few toss pillows to dip your toes in.

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VIBRANT COLORS IN LUSH TEXTURES Jewel tones seem to be on our list each year, however, we’ve noted gloriously bold fuchsias and richly hued blue-greens in velvet ottomans and emeraldtufted sofas. It’s no surprise then that Ultraviolet was named Pantone’s color of the year; add it in with a little texture, such as a cozy throw in a bright color, to help a neutral chair really come to life.

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PALE PINK WITH STATELY NAVY Last year everyone was abuzz with Millennial Pink—a soft ethereal hue of the typically feminine color that we saw nearly everywhere. You can expect more of that color this

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Photos courtesy of KERRIE KELLY DESIGN LAB

Pale Pink with Stately Navy

year, even bordering on lavender, but what catches our eye is the mixture of these baby pale colors with a bold and sophisticated navy accent—a look that makes the former color a bit more adult and masculine.

MARBLE TEXTURES AND PATTERNS Not only are we finding a lot of art marbling, but we’re seeing the pattern of marble too, usually in a pale gray or white with veins of rose gold. We suggest using this trend sparingly and with something you can easily change out if the trend fades, like smaller décor items or artwork—perhaps the face of a clock or the handles of some barware.

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THE TECH HOME In 2018, you can expect an extremely smart home.

From devices that can order pizza or replenish your refrigerator with more groceries, to security cameras that help you keep an eye on the comings and goings of your home no matter where you are, the tech home is certainly the future of design.

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BRUSHED BRASS Brushed brass has been trending for some time now, but is something that’ll be more readily available at the mass consumer level. The real trick comes Photo of Kerrie L. Kelly by DANTE FONTANA

in mixing those hues with cooler toned nickel and stainless steel that you may already have in your home. Think of the brass as a warm tone and mix in other warm tones, like olive and rust, to blend it all together.

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GEODE AS A PATTERN This falls right in with “marbling” as a trend. In recent years, geode slices have taken on a luxe feel when they’re the right size and color for the room. As a large-scale pattern or print, they make lovely and bold art and even wallpaper. Again, this might be a short-lived trend, so decorate sparingly and cautiously.

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BOUCLE AS A TEXTURE We love a good boucle. Though oftentimes we see it on clothing, it’s a luxurious texture that can be quite pretty on pillows, slipper chairs, and even placemats for an elegant meal setting.

What better way to breathe new life into the year than with a few new décor items or a freshly painted wall? We can’t wait to see which of these trends shake out this year.

Kerrie L. Kelly is an award-winning interior designer, author, and multimedia consultant. She has authored two books: Home Décor: A Sunset Design Guide, published by Oxmoor House, and My Interior Design Kit, with Pearson Professional and Career Education. To contact her, visit kerriekelly.com or call 916-706-2089.

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swag 52 Lists for Happiness: Weekly Journaling Inspiration for Positivity, Balance, and Joy by Moorea Seal, $16.95 at Spin, 417 Roseville Square, Roseville.

916-784-7746, facebook.com/ spingifts

Valentine’s Day Printable Tribal Party Décor, $3.50-$5 at Swish Printables, handcrafted locally in Rocklin, swishprintables.etsy.com

Valentine’s Day Dinner, $95 per person (includes

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Day Gifts s ' e n i t n e Val Copper Cuff Bracelet, $100 at Soulbuni Silversmith Studio, 434 Main Street, Placerville. 530903-3215, shopsoulbuni.com

by Sabrina Gonzalez

Silver Diamond Rhythm of Love Bangle, $299, and 14K Diamond Rhythm of Love Earrings, $799, at Sharif Jewelers, 5801 Marconi Avenue, Carmichael. 916-488-2252,

sharifjewelers.com

Pink Squirrel Martini, $9 at Fat’s Asia Bistro, 1500 Eureka Road, Roseville. 916787-3287, fatsasiabistro.com “Sweet Sensations for Two” Spa Package, $480 (includes body scrub, hydrotherapy bath, aromatherapy body massage, and European pedicure with aromatherapy foot scrub for two, plus champagne and truffles) at Dolce Vita Day Spa, 9719 Village Center Drive, Suite 110, Granite Bay. 916-7727733, dolcevitads.com

Billecart-Salmon Brut Rosé Champagne, $84.99 at Whole Foods Market, 1001 Galleria Boulevard, Roseville. 916-781-5300, wholefoodsmarket.com

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Valentine’s Day Un-Dozen Collection, $200 at Ambiance Floral Design and Gifts, 1249 Pleasant Grove Boulevard, Suite 100, Roseville. 916-786-6851,

ambiencefloral.com

Copper Cuff Bracelet photo by Aaron Roseli. Sienna Restaurant and Fat's Asia Bistro photos by Dante Fontana. Dolce Vita Day Spa photo © Photographer - Valua Vitaly. All other photos courtesy of their respective companies or organizations.

four courses and two glasses of wine; February 14) at Sienna Restaurant, 1480 Eureka Road, Roseville.

916-771-4700, siennarestaurants.com

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• Öeko-Tex European testing and certification ensures you get a clean and chemically-safe mattress

Cheesecake with Blueberry Topping at Bar 101 Eats and Drinks

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DECADENT DESSERTS

A

ccording to Merriam-Webster, dessert is a “sweet course or dish (as of pastry or ice cream) usually served at the end of a meal." While we don’t disagree with the dictionary, we’re here to tell you that when it comes to sweets, rules are meant to, and should, be broken. Whether that means eating dessert for dinner, adding a savory touch to a recipe, or indulging in a liquid—and liquored up—confection, there’s no right or wrong when it comes to satisfying your sweet tooth. Read on for our region’s most mouthwatering treats, the best local chocolatiers, baking secrets from the pros, and much more.

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Photo by Dante Fonta na.

BY TARA MENDANHA AND EMILY PETER

CAN’T-MISS CONFECTIONS

Pick your poison with one of these ridiculously good sweet treats

Maybe it’s the booze, maybe it’s the fun atmosphere, but the Cheesecake with Blueberry Topping (previous page) always tastes great at Bar 101 Eats and Drinks. Their cheesecake is fantastic on its own, but that sweet blueberry jam takes it to another level. There’s no feeling blue with this treat on your plate. 101 Main Street, Roseville, 916-7740505, bar101roseville.com

Zeppole at Rosati’s

Zeppole is an Italian pastry that consists of deep-fried, bite-sized pieces of dough tossed in powdered sugar that’s crispy, soft, warm, and sumptuous. Rosati’s pairs this sinful treat with a generous helping of rich Nutella hazelnut spread. What’s better than a poppable dessert?

Nothing, that’s what. 5140 Foothills Boulevard, Suite 110, Roseville, 916-797-7492, myrosatis.com/roseville

Photo by Dante Fonta na.

Vaiano Trattoria offers a taste of Tuscany with their Cannolo alla Siciliana— cannoli shells filled with sweet ricotta and crushed pieces of chocolate, with the ends dipped in chopped pistachios. Sweet, tart, and overall delicious, this dessert is hard to pass up. 7160 Douglas Boulevard, Granite Bay, 916-780-0888, vaianotrattoria.com Cracking into the hard, caramel layer of the Crème Brûlée at House of Oliver is a treat in itself—isn’t that everyone’s favorite part? Digging into the dense, subtly sweet custard inside is even better. Add to it a pop of freshness from the raspberry garnish and we have ourselves a winner of a dessert. 3992 Douglas Boulevard, Suite 140, Roseville, 916-773-9463, houseofoliver.com

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The Flourless Chocolate Cake from Farmhaus is dark, dense, rich, and probably high in calories but oh-so good.

Made with heavy cream, eggs, Gluten-Free! and chocolate, it’s topped with fresh berries and chocolate sauce. Yes, please…and thank you. 8230 Auburn Folsom Road, Granite Bay, 916-772-3276, farmhausfresh.com Cinnamon and Sugar Brioche Beignets with Salted Caramel tastes as fantastic as it sounds. Hawks makes this wonder of a dessert that ensures a perfect ending to any meal. Dunk a soft, warm beignet into that golden caramel and let the magic happen in your mouth. 5530 Douglas Boulevard, Granite Bay, 916-791-6200, hawksrestaurant.com The Kunefe at Turkish restaurant Anatolian Table is a treat you must try at least once in your lifetime. The sinfully sweet-savory dessert consists of shredded filo pastry covering mozzarella cheese that’s baked until crisp on the outside, then doused in house-made syrup and pistachios.

It’s basically cheese for dessert. 6504 Lonetree Boulevard, Rocklin, 916-772-3020, anatoliantable.com Chocolate Lava Cake at Land Ocean

Flourless Chocolate Cake at Farmhaus

&

Many go loco for Vegan!

Gluten-Free! the Coconut Almond Rice Pudding at Zest Kitchen.

Featuring organic brown rice simmered in fresh coconut milk (not canned), with pure vanilla, a little raw organic coconut sugar, and topped with toasted coconut, almonds, and raisins, the gluten-free, vegan dessert is served chilled and absolutely wholesome, nutritious, and indulgent. 2620 Sunset Boulevard, Suite 1, Rocklin, 916-8241688, zestvegankitchen.com

Here’s a wild idea—how about we take some mochi ice cream, wrap it in pound cake, lightly tempura fry the whole thing, and top it off with raspberry sauce and powdered sugar? Sounds delightful, doesn’t it?

The Sweet Dream dessert at Mikuni is exactly that. It’s a favorite for a reason—the reason being it’s so good.

2565 Eureka Road, Suite 1A, Roseville, 916797-2112; 1017 Galleria Boulevard, Suite 160, 916-780-2119, mikunisushi.com

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Photos by Dante Fontana.

The Chocolate Lava Cake from Land Ocean takes decadence to another level. This chocolate ganache, crushed Heath Bar almond toffee, chocolate and caramel sauce delicacy is served hot and makes for an especially sublime experience with cold vanilla bean ice cream. 1151 Galleria Boulevard, Suite 241, Roseville, 916-407-5640, landoceanrestaurants.com

SWEET SECRETS

Tips and tricks from local bakers Submitted by Ettore Ravazzolo, executive pastry chef and owner of Ettore’s Bakery and Café, 390 North Sunrise Avenue, Roseville, 916-8222190, ettores.com “America knows the best way to eat chocolate chip cookies is shortly after they come out of the oven and are still slightly warm. When making chocolate chip cookies at home, don’t bake the batter [right away]. After making it, scoop [dollops of batter] onto a sheet pan covered with baking paper and put it in the freezer. After they’re frozen, transfer into a container; cover and store in the freezer. Whenever you want to make cookies, take out the amount you want to bake, put on a sheet pan, and let defrost (30 minutes to an hour), and then bake. Voila(!)—fresh chocolate chip cookies every time.”

Q: What’s your favorite sweet treat to bake?

A: Our fruit tart—a staple since we started the bakery in ’85.

Submitted by Katelyn Tiuseco, owner of Bad Bakers, 1420 East Roseville Parkway, Suite 180, Roseville, 916-883-2253, badbakers.com “Always bake from your heart; don’t be afraid to use ingredients that sound outrageous together; taste as you bake (your taste buds know best); and if it looks good, it tastes good— presentation is key!”

Photos by Dante Fontana.

Q: What’s your favorite sweet treat to bake?

A: Our movie time donut. On my own movie date nights, I would always order popcorn and throw a whole box of Whoppers in them, so this donut helps us relive the fun.

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Karen Holmes, owner of Karen’s Bakery and Café, 705 Gold Lake Drive, Folsom, 916-985-2665, karensbakery.com “The number one cause of cookies spreading too much during baking is overmixing.”

“When making caramel, add a pinch of cream of tartar or a few drops of lemon juice; this inhibits the formation of crystals, which will make your caramel gritty, or cause it to seize up altogether.”

Q: What’s your favorite sweet treat to bake?

A: Almond polenta pound cake. It’s the wallflower of our shop (everyone looks over it), but I think it’s the most delicious and most versatile thing we make. I have one in my home for every holiday.

THE ULTIMATE CHOCOLATE BOX Best local chocolatiers

Mona Keady, of Raffiné in Newcastle, makes the finest chocolates that are pleasurable to the eyes and the palate.

Her artisanal chocolates combine flavors and textures to bring Old World European chocolate making to life. Fresh fruit purées, spices, and natural flavors make up perfectly balanced dark, milk, and white solid chocolates; silky caramels (fleur de sel, butter-vanilla), fruit creams (black currant, passion fruit); infused cream ganaches (green tea, rum and raisin); and pralines. She even makes giandujas, an Italian specialty of molded chocolates featuring soft, semi-liquid ground hazelnut centers. Packaged in elegant gift boxes or trays, these carefully crafted chocolates do not disappoint. 661 Newcastle Road, Suite B, Newcastle, 916-6639617, raffinechocolates.com Snooks Chocolate Factory is operated by Jim and Renee Snook and has been in Historic Folsom since 1985. Three generations of candymakers have been at the helm of this store and take their chocolate calling very seriously.

All their candy is made from scratch and some of their signature products, like fresh caramel, have been finetuned over the years, making for a tender and flavorful candy. Their popular peanut brittle consists of fresh raw Spanish peanuts cooked into caramel that’s hand stretched on an original marble table acquired in 1963. Smooth, distinct truffles like the mango habanero and cherry bomb are also popular, as is their butter toffee, fudge, and their own oven-roasted nuts. 731 Sutter Street, Folsom, 916-9850620, snookscandies.com

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Assortment of sweets at Snooks Chocolate Factory

times, you’ll find 20-25 of their 75-plus flavors—anything from toffee chip silk and white raspberry silk, to smokin’ bacon silk, and hot chili lime bite silk. Their offerings extend to creatively constructed chocolate gifts as well (Becki is, after all, a licensed architect) that include chocolate keepsakes and wine pairing boxes—making these nuggets the perfect gift for any and all occasions. 250 Palladio Parkway, Suite 1335, Folsom, 916-966-9006, chocsilk.com

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Photos by Dante Fontana.

Becki L. De Koning Tyner is the brain behind The Chocolate Architect. Her trademarked and aptly named chocolate silk is a smooth, melt-in-your-mouth confection that has been perfected from the Old World European style of chocolate making. Similar in texture to the center of a truffle, this indulgence carries many exotic flavors (most of which are gluten-free, some of which are sugar-free and vegan). At all

LIQUID DESSERTS

Boozy, buzzworthy confections guaranteed to please

Double Shot Espresso Martini (360 organic vodka, Bailey's Irish cream, Kahlúa Especial, fresh-brewed espresso), $10 at The Independent, 629 Main Street, Placerville, 530-344-7645, independentplacerville. com

Yatsuhashi (cinnamon-infused Old Forester bourbon, Zaya rum, house horchata), $13 at Aji Japanese Bistro, 4361 Town Center Boulevard, Suite 111, El Dorado Hills, 916-9419181, ajibistroedh.com

Double Shot Espresso Martini at The Independent

Regal Apple Crisp at Paul Martin's American Grill

Regal Apple Crisp (Crown Royal Regal Apple, Johnnie Walker Black Label, fresh lemon juice, house-made honey syrup, Creme de Grand Marnier, shaved chocolate, graham cracker rim), $8 at Paul Martin’s American Grill, 1455 Eureka Road, Roseville, 916-783-3600, paulmartinsamericangrill.com/ locations/roseville-restaurant Vanilla Orange Creamsicle (Fruitlab organic orange liqueur, TRU organic vanilla vodka, muddled orange, citrus essence, soda, candied orange peel), $11 at Back Bistro, 25075 Blue Ravine Road, Suite 150, Folsom, 916-986-9100, backbistro.com *Sammy's Drunken Island (Zaya rum, Campari, pineapple juice, lime juice, sugar, garnished with a pineapple popsicle), $10 at The Monk's Cellar, 240 Vernon Street, Roseville, 916-786-6665, monkscellar.com *Note: Limited number available each day

Photos by Dante Fontana.

Black Forest Cake Martini at Scott's Seafood

Black Forest Cake Martini (Ciroc Amaretto vodka, Bailey’s Irish cream, Godiva chocolate liqueur, white crème de cacao, chocolate drizzle, garnished with a filthy black cherry), $11 at Scott’s Seafood, 9611 Greenback Lane, Folsom, 916-989-6711, scottsseafood.net

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EYE ON THE PIE

Prized pies to slice into right now Banana Cream Pie at Fat's Asia Bistro

Fat’s Asia Bistro’s Banana Cream Pie is legendary. Why? Because nowhere else will you get such a generous helping of fresh bananas layered in a rich egg custard, sitting in a flaky crust, topped with a mountain of freshly whipped cream. This made-from-scratch pie is so light and refreshing you’ll scarf it down in no time.

1500 Eureka Road, Roseville, 917-787-3287, fatsasiabistro.com

Olallieberry Pie at Sweetie Pie's

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Ah…the good ol’ Olallieberry Pie at Sweetie Pie’s in Placerville—tart, yet sweet, the modest olallieberry lends itself beautifully to this comforting pie that’s all fruit and no filler, making sure you taste these precious deep purple jewels. Accompanied by a well-tended-to crust, one slice of this pie will leave you berry happy indeed.

577 Main Street, Placerville, 530-642-0128, sweetiepies. biz

Fat’s Asia Bistro photo by Dante Fontana. Sweetie Pie’s photo by Aaron Roseli.

Grandpa’s Cellar makes an extensive list of “pure oldfashioned apple delights” containing fruit from our very own Apple Hill. Their Traditional Apple Pie can be found at Heyday Café and boasts the finest of fruit that’s carefully prepared and packed into a classic handmade pie that’s both yummy and filling. Heyday Café serves it with caramel sauce, taking it over the edge. 325 Main Street, Placerville, 530626-9700, heydaycafe. com

Berry Sour Cream Pie at A Slice of Goodness

A Slice of Goodness photo by Dante Fontana. Buttercup Pantry Restaurant photo by Aaron Roseli.

Southern Pecan Pie at Buttercup Pantry Restaurant

For something slightly unconventional, try the Berry Sour Cream Pie at A Slice of Goodness in Roseville. This beauty takes the humble pie to another level—one of sophistication and indulgence. Each mouthful makes for a multitude of flavors that satisfy and impress.

Slightly sour, lots of sweet, you’ll want to take bite after bite…after bite. 924 Douglas Boulevard, Suite A, Roseville, 916-781-3727 An Honest Pie is a food truck from Grass Valley that spreads pie fairy dust all over Placer and Sacramento Counties, and beyond.

Their Brenda Sue’s Peach Pie is made from scratch, with no processed ingredients and only whole ingredients. It tastes like a warm, sunny day and is one pie you won’t soon forget. 530-9901303, anhonestpie.com Buttercup Pantry Restaurant in Placerville is the epitome of country comfort food. Their Southern Pecan Pie is a classic recipe that’s been perfected to a tee. Sink your teeth into buttery pecans in thick custard on a classic crust and slip slowly—and willingly—into pie coma. 222 Main Street, Placerville, 530-621-1320, facebook.com/thebuttercupplacerville Ikeda’s California Country Market in Auburn starts baking every day at 4 a.m. and dishes out pies by the dozens. They make all kinds, but our favorite is the Strawberry Rhubarb Pie that combines tart rhubarb with sweet, ripe strawberries to orchestrate a wonderful symphony of flavors. The fruit is grown on their farm, making sure the freshest produce is delivered straight from the branch to your belly. 13500 Lincoln Way, Auburn, 530-885-4243, ikedas.com FEBRUARY 2018 // stylergbr.com

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CREATIVE ICE CREAM CONCOCTIONS Clever icy combinations sprinkled throughout the region Premium Sweet Crepe at T-Crepes, 1870 Prairie City Road, Suite 300, Folsom, 916597-2787, t-crepes.com

Premium Sweet Crepe at T-Crepes

At T-Crepes, originality is encouraged. Their offerings include a variety of ice creams, and an even greater selection of toppings, including fruit, sauces, cereal, candy, and more.

Choose your ice cream (chocolate) and toppings (strawberries, blueberries, and whipped cream), and they’ll roll it up into a tasty crepe for easy eating.

The Works at The Parlor Ice Cream Puffs

The Works at The Parlor Ice Cream Puffs, 1490 Eureka Road, Suite 170, Roseville, 916-781-7833, theparloricecream.com Imagine a milkshake in your flavor of choice topped with a Nutella-filled donut, limitless toppings, and whip, and you have one of the sweetest, most sinful, ice cream treats around: The Works.

Salted Caramel Macaron Ice Cream Sandwich at Fishology Poke Bar, 2784 East Bidwell Street, Suite 400, Folsom, 916-587-1899, fishologypokebar. com After you've polished off a bowl of delicious poke, don't forget to treat yourself to one of Fishology's giant ice cream sandwiches, made with Gunther’s ice cream and Bon Mange macarons. They’re served in a multitude of flavors and a rainbow of colors—all guaranteed to satisfy any and all taste buds.

Ponchik at Sugar + Cream

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At Sugar + Cream you can enjoy ice cream, shakes, macarons, and more in an array of funky flavors. We suggest the ponchik (essentially an Armenian donut; only available on weekends) with taro ice cream.

Photos by Dante Fontana.

Ponchik at Sugar + Cream, 1151 Galleria Boulevard, Suite 9203, Roseville, 916-771-0263, facebook.com/sugarpluscream

Cereal ‘n’ Milk Sweet Cone at Sweet Dozen Cones, 807 Sutter Street, Folsom, 916-358-9832, sweetdozen.com You’ll never skip breakfast again once you pick up a Cereal ‘n’ Milk Sweet Cone from Sweet Dozen Cones.

Inside their infamous sweet, crisp cone is vanilla soft serve topped with your choice of cereal—Fruity Pebbles, Corn Flakes, or Cinnamon Toast Crunch. If you make it all the way through the monstrous cone, you’ll be surprised with a donut hole at the bottom.

Cereal ‘n’ Milk Sweet Cone at Sweet Dozen Cones

Goliath Funnel Cake at Fancy Funnel Cakes, 4800 Granite Drive, Suite B-11, Rocklin, 916-259-2482, fancyfunnelcakes.com If you thought funnel cakes were only served at fairs then think again. Fancy Funnel Cakes takes it a step above by adding ice cream, whipped cream, and toppings (we’re fans of keeping it simple with vanilla ice cream and chocolate syrup).

Gelati at Rita’s Italian Ice, 2230 Sunset Boulevard, Suite 340, Rocklin, 916-367-4878; 960 Sunrise Avenue, Suite 105, Roseville, 916-367-4693, ritasice.com Rita's offers almost any frozen treat you can imagine: Italian ice, frozen custard, milkshakes, and more. Try your hand at Gelati—Italian ice topped with frozen custard. Flavor options rotate, so the possibilities are truly endless, but we recommend wild black cherry Italian ice and vanilla frozen custard.

Gelati at Rita’s Italian Ice

S'mores Shaved Snow at Vampire Penguin, 4060 Douglas Boulevard, Suite 102, Granite Bay, 916-912-3076, vampirepenguin.com

Sweet Dozen Cones photo courtesy of Sweet Dozen Cones. Other photos by Dante Fontana.

Vampire Penguin specializes in shaved snow—a frozen block of ice cream that’s shaved into ribbons making for a creamy yet fluffy treat. Their combos are sure to satisfy every sweet tooth and include dulce de leche, Twix, green tea, and s'mores—the latter features cookies and cream shaved snow, crushed graham crackers, Oreos, marshmallows, and chocolate syrup.

Deep Dish Delight at Chicago Fire Pizza, 500 North Sunrise Avenue, Roseville, 916-771-2020, chicagofire.com One of the classic desserts in our area is Chicago Fire's Deep Dish Delight. Three layers of chocolate chip cookies are topped with vanilla ice cream, whipped cream, and a cherry. They say it serves two to three people, but we won't judge if you finish one on your own.

Deep Dish Delight at Chicago Fire Pizza

ICE CREAM EXPLAINED

A guide to what’s what in the land of frozen delights Ice Cream: Frozen blend of milk, cream, and sugar, with optional flavorings

Frozen Yogurt: Ice cream with added yogurt

Soft Serve: Ice cream with added air for a smooth texture

Frozen Custard: Ice cream with added egg yolk

Gelato: A lower fat ice cream that’s churned more during production

Sherbet: Frozen blend of fruit, sugar, and milk or cream

Sorbet: Frozen blend of fruit, sugar, and water

FEBRUARY 2018 // stylergbr.com

47

eat & drink

DINING SPOTLIGHT Bánh Mì Fries

Broderick Roadhouse Empire of the Bun

by LORN RANDALL // photos by DANTE FONTANA

I

f you’ve traveled to, and enjoyed, “roadhouses”—especially in the South or even Southwest—where good-looking bartenders serve up your favorite burgers and beverages as the jukebox belts out Hank Williams Jr., then Broderick Roadhouse in Roseville is just what you’re looking for.

Dressed in Broderick tanks and T-shirts emblazoned with catchy slogans like “The Only Cash I Need is Johnny,” the servers dish up plenty of Southern hospitality, with tasty food to boot.

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Gravy Fries

The burger selection is not what you’d expect, even in Texas, but more on that later. The thing I was struck by initially were the fries. As someone who regularly battles the carbohydrate dilema— typically French fries, like bread, are generally left to languish untouched on their way to carb heaven—my plate here told a different tale.

Broderick takes pride in their fries, and it shows in both presentation and taste. Topping the “Specialty Fries” list is something that unequivocally should not work: Bành Mì Fries. Imagine the trendy Vietnamese sandwich—but with roasted “pulled” pork and tangy-sweet pickled vegetables crowning a mountain of crispily fried potato sticks, and you

Johnny Cash Burger

TOPPING THE “SPECIALTY FRIES” LIST IS SOMETHING THAT UNEQUIVOCALLY SHOULD NOT WORK: BÀNH MÌ FRIES. IMAGINE THE TRENDY VIETNAMESE SANDWICH — BUT WITH ROASTED “PULLED” PORK AND TANGY - SWEET PICKLED VEGETABLES CROWNING A MOUNTAIN OF CRISPILY FRIED POTATO STICKS, AND YOU HAVE ONE OF BRODERICK’S MOST POPULAR, AND DELISH, DISHES. have one of Broderick’s most popular, and delish, dishes. They also have a “roadhouse twist” on poutine that I found hard to push away from— Gravy Fries, featuring peppery brown house-made beef gravy and cheddar cheese that’ll make you forget about those Canadian cheese curd originals.

Ahh yes, I mentioned burgers, didn’t I? They’ve got them, and if it’s unique you seek, this is the place. How about a bison, lamb, duck, or boar patty, if you’re bored with beef? Vegetarian? Mix and match if you please. I opted for the Johnny Cash—an oversized 100-percent Angus beef patty served to your desired doneness, with bacon, white cheddar, sweet-spicy peppers, fried onion crisps, and barbecue sauce. Paired with fries (I recommend an upgrade even though the Naked Fries are fantastic), and you’re in for a substantial grub session. As a matter of fact, almost nothing that comes out of the kitchen could be designated “diet-friendly”—though they do serve a handful of vegan offerings, including mac & cheese made with gluten-free pasta and “bacon” bits, a “No Egg Salad Sandwich,” and a tofu scramble during brunch.

If you manage to get through the main course, there are sweet treats available for those who dare.

I dared. Bread pudding with rich caramel sauce,

Vegan Mac & Cheese

Bread Pudding

HOURS: 10 a.m.-10 p.m.

(Saturday-Sunday), 11 a.m.10 p.m. (Monday-Friday) TRY THIS: Bành Mì Fries, Broderick Jumbo Wings, Johnny Cash Burger, Lamb Burger, Vegan Mac & Cheese, Flank Steak Salad, Corned Beef Hash, Bread Pudding, Bourbon Peanut Banana Banana Shake ALCOHOL: Full bar; beer, wine, cocktails, and “boozy shakes” TAB: $$

all made in-house, was my foray into the decadent side.

Fortunately, it travels well...

Broderick Roadhouse, 1516 Eureka Road, Roseville, 916-771-2722, broderickroadhouse.com

HEADS-UP: Happy Hour (Monday–Friday from 3-6 p.m.) includes 1/2 off all fries and drink specials; numerous gluten-free, vegetarian, and vegan offerings, including buns; brunch on Saturday and Sunday from 10 a.m. - 3 p.m.; almost everything is made in-house from scratch (pickles, dressings, veggie patties, desserts, etc.); additional locations in Midtown, West Sacramento, and Walnut Creek with one in Folsom slated to open this spring

FEBRUARY 2018 // stylergbr.com

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eat & drink

NEIGHBORING NOSHES

neighboring noshes

A guide to getting your grub on beyond Placer County…

PHO TAHOE

6530 PONY EXPRESS TRAIL, POLLOCK PINES, 530-344-7924, PHOTAHOE.COM

“The rare beef and brisket pho was the real showstopper, however. A large bowl of aromatic beef broth—loaded with vermicelli noodles, thinly sliced rare beef and brisket, onions, scallions, and cilantro—went from good to un-pho-gettable after adding in the crunchy bean sprouts, Thai basil, jalapeños, and fresh lime that was served alongside the bowl.”

Friends with Benedicts Mimosa House 2201 Francisco Drive, Suite 110, El Dorado Hills, 916-936-4830, friendswithbenedictsmimosahouse. com

“The [Sriracha Benedict] is perfect for those who’ve exterminated their epitheliums; actually, although it was spicy, even I got right through to the crispy crab cakes, seeking refuge from the heat under the avocado, poached eggs, and hollandaise.”

HOURS 7 a.m.-3 p.m. (Monday-Thursday), 7 a.m.-4 p.m. (Friday-Sunday) TRY THIS FWB Goblet Mimosa, Avocado Toast, El Dorado Burrito, Nutella S’mores French Toast, Cinnamon Roll French Toast, Sriracha Benedict, Sope Benedict, Bacon Temptation Omelette ALCOHOL Beer, wine, and champagne TAB $$

HOURS 11 a.m.-10 p.m. (FridaySaturday), 11 a.m.-9 p.m. (Wednesday, Thursday, and Sunday), closed Monday and Tuesday TRY THIS Hot Wings, Game Platter, Rare Beef and Brisket Pho, Chicken and Egg Roll Vermicelli, Vegetable

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Fried Rice, Coconut Fortune, Vietnamese French Iced Coffee ALCOHOL Beer and wine TAB $ HEADS - UP Pho available in small or large with beef or chicken

broth; four flat-screen TVs; check their Facebook page for food and drink specials like $3 sake bombs; vegetarian options available (egg rolls, fried rice, mixed vegetable pho, and chow mein)

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HEADS - UP Bottomless mimosas served MondayFriday for $14.99; over 100 types of mimosas; pancakes and waffles can be made gluten-free; children’s menu available; Etch A Sketch and flat-screen TVs keep kids (and adults) entertained; free refills on coffee

photos by DANTE FONTANA

FOODIE FIND

FOODIE FIND

by JULIE RYAN

JD’s Bakery and Caribbean Café // JD’s (which stands for “just divine”) is in fact divine. They serve baked-daily gourmet

pastries (like croissants, muffins, scones, and more) and Jamaican cuisine. You weren’t expecting that—were you? Though famous for their deli sandwiches, I’m a rebel and decided to try breakfast. There were so many options and I wanted one of everything, but Sunny, the owner for the past year and a half, recommended a Breakfast Sandwich. My first bite revealed ham, perfectly made eggs, melted cheese, and a very tasty Jamaican seasoning (she also recommended that)—all on a freshly made croissant. Talk about tasty. This was not your ordinary breakfast, and I think it was the seasoning that sent it to the next level. According to Sunny, the Jamaican Patty—which is akin to a Hot Pocket, but better (no offense to Hot Pockets)—is one of her most popular items. It’s a petite patty (so small that if you’ve already eaten breakfast, you won’t feel guilty ordering one) filled with either beef, chicken, or veggies. All were very good, but the chicken, with a flavorful curry seasoning, was my favorite. And if you don’t eat meat, or any animal products, no worries! They have a variety of vegan options for breakfast and lunch, along with a Caribbean buffet (Thursday through Saturday). They also serve coffee (regular and fancy espresso drinks) and smoothies. Delicious food, friendly service, and a Jamaican vibe? I’ll be back. JD’s Bakery and Caribbean Café, 3700 Midas Avenue, Suite A1, Rocklin, 916-624-3350, justdivine.cafe.

photo by DANTE FONTANA

FEBRUARY 2018 // stylergbr.com

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eat & drink

THE HOT LIST

Sutter Street Steakhouse

Hawks Sienna Restaurant

La Provence Restaurant and Terrace Bacchus House Bistro

Bene Ristorante Italiano

6 Romantic Restaurants When it comes to dining out with your soul mate or impressing a first date, you want somewhere that’ll set the scene for sparks to fly. The following restaurants ensure love at first bite. compiled by STYLE STAFFERS // photos by DANTE FONTANA “My partner and I love La Provence Restaurant and Terrace in Roseville.

It’s like being in a little French villa, plus they have consistently delicious food and wine, a cozy fireplace, and a pretty, twinkle-lit patio.

It’s also where we got married, so it’s extra romantic to us, and the perfect anniversary or date night venue.” laprovenceroseville.com

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“Sienna Restaurant is the perfect place to cozy up with your beloved over cocktails and appetizers, or a fullfledged dinner. Whether sitting inside by the fireplace or out by the firepits, rest assured that you’re in good hands.

The upscale environs are classy without being pretentious, making it the ideal destination for couples who seek quality food at a reasonable price.” siennarestaurants.com

stylergbr.com // FEBRUARY 2018 //

“I like the quiet, romantic atmosphere at Hawks in Granite Bay. Aside from the elegant setting and impeccable service, the food is par excellence—especially the five-course Chef’s Tasting Menu with an optional wine pairing, that takes you through a series of carefully prepared dishes with purée this and crémeux that, providing a symphony for your palate.” hawksrestaurant. com

“What could be more romantic (food-wise) than oysters? I get my share of this aphrodisiac from Sutter Street Steakhouse in Folsom.

Their seafood is always fresh, whether it be lobster, calamari, or those delectable oysters. Their steaks are also always prepared to perfection. It’s easily my favorite steakhouse in the area.” sutterstreetsteakhouse. com

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“Folsom’s Bacchus House Bistro has all the right ingredients for romance to bloom.

Between the amazing décor, attentive service, unforgettable fare (ahi tuna platter, day boat scallops, redwine braised short ribs, oven-roasted rack of lamb), and live music (first Fridays, second Saturdays, third Sundays), an evening here makes you feel all the feels.” bacchushousebistro.com

“Although casual and family-friendly, Bene Ristorante Italiano in Placerville is still a favorite spot to snag a table for two. With Frank Sinatra and the like serenading over the speakers and fresh flowers on every table, it’s the perfect setting for a Lady and the Tramp-style kiss over a plate of spaghetti and meatballs and a bottle of vino. And when your date leaves you the last few bites of cannoli? That’s amore.” eatpizzabene.com

FOR MORE ROMANTIC RESTAURANTS, VISIT STYLERGBR.COM!

eat & drink

TASTE // SIP ON THIS

Seasonal Recipe and Beer Pairing CANDIED ORANGE PORK TENDERLOIN If I had a dollar for every time I’ve made this recipe I’d be one wealthy lady. It’s the only meal I make that not one person in my family grumbles about when they sit down for dinner.

What Can I Bring?

Southern Food for any Occasion Life Serves Up by Elizabeth Heiskell (Southern Living, 2017, $30)

2 ( 1.5-pound) pork tenderloins, trimmed 1/2 cup frozen orange juice concentrate, thawed 1/4 cup soy sauce, plus 1/2 tsp.

1 (9-ounce) jar sweet orange marmalade (such as Smucker’s) 4 small scallions, finely chopped (about 2/3 cup) 1/3 cup chicken broth 1/2 tsp. Cajun seasoning Dash of hot sauce (such as Tabasco) 1 tsp. kosher salt 1 tbsp. canola oil Chopped scallions, to garnish Cooked long-grain and wild rice (optional)

1

Combine the pork, orange juice concentrate, and 1/4 cup of the soy sauce in a large ziplock plastic bag. Seal and marinate in the refrigerator at least 12 hours and up to 2 days.

2

Combine the orange marmalade, scallions, chicken broth, Cajun seasoning, hot sauce, and remaining 1/2 teaspoon soy sauce in a small saucepan over medium-high. Bring to a boil, stirring occasionally; reduce heat to medium-low, and simmer, stirring occasionally, until thickened and reduced to about 1 cup, approximately

15 minutes. Remove 1/4 cup of the sauce for basting; reserve the remaining sauce for serving.

3

Preheat the oven to 425°F. Remove the pork from the marinade; discard the marinade.

Sprinkle the pork with salt. Heat the oil in a large ovenproof skillet over medium-high.

Add the pork to the skillet; cook 4 minutes. Turn and cook about 1 minute. Baste the pork with 2 tablespoons of the sauce. Cover the skillet with foil; bake in the preheated oven 5 minutes.

Remove foil and discard. Baste pork with remaining 2 tablespoons sauce. Bake, uncovered, until a thermometer registers 145°F, about 5 minutes. Place the pork on a cutting board; let stand about 10 minutes. Cut the pork across the grain into thin slices. Serve with the reserved 1/2 cup sauce.

Garnish and serve with rice, if desired. Serves 8.

CLAIMSTAKE BREWING COMPANY’S CHAVHERILI

Pairs with

ABV: 11% IBU: 40%

Rancho Cordova-based Claimstake Brewing Company has a constantly changing, award-winning beer list, ensuring they always have something new and tasty to try. What’s more, each brew is named after a patron, friend, or loved one—making for a very personal experience. Their Chavherili—a smooth, complex imperial stout dedicated in honor of co-owner Dan’s late Similar to the vines that trellis across Washington’s Columbia Valley, Wildhaven runs far grandparents, Mike and Maria and wide to produce approachable, delicious, all-occasion wines. For more info, visit Chavez, and their New preceptwine.com/our-wines/wild-haven.

Mexican heritage—is a perfect companion to Wildhaven Pinot Gris Wildhaven Blazing Red this month’s recipe, ABV: 12.2% ABV: 13.8% Candied Orange OVERALL RATING: 4 OVERALL RATING: 4 Pork Tenderloin, TASTING NOTES: Full mouthfeel with TASTING NOTES: Dark fruit and velvety tannins and a crisp finish; slightly leather nose; jammy fruit flavors like since both have effervescent with flavors of pear, peach, blackcurrant and cherry with a smooth sweet and spicy and apple; definitely on the sweeter side; plum and currant finish; a great table attributes. Brewed would pair nicely with charcuterie or light wine that won’t break the bank; would pastas, but is substantial enough on its own be great with dark chocolate or any with cherry, cacao other sweet treat PRICE: $10.49 nibs, and roasted Hatch PRICE: $12.49 PURCHASE: Total Wine and More chiles, it complements the PURCHASE: Total Wine and More sweet orange and Cajun spices from the dish without overpowering it. —Eden OVERALL RATING is the average score (out of 5) compiled by Style staff tasters. Ratings should be taken with a Tuscano, 36 Handles grain of salt, as we are by no means “experts”—just hard-working employees who enjoy imbibing.

Winels Stea

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SIP ON THIS

stylergbr.com // FEBRUARY 2018 //

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Recipe and cookbook photos courtesy of Southern Living. Reprinted with permission from Time Inc. Books, a division of Time Inc. New York, NY. All rights reserved. Beer photo courtesy of Eden Tuscano. Wine photos courtesy of Precept Wine.

word play 1

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46. ___ cocoa or tea?

The Sweetest Things A Custom Crossword

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by GAIL BECKMAN

48. Italian ice cream 49. Follows em 50. Negative reply 54. It has its ___ and downs 55. Hot fudge with a cherry on

ACROSS

in a chocolate sauce

52. May I see the dessert ____?

1. Pastry made of layers of

33. Candy follower

53. Glazed, jelly, and powdered

paper-thin dough with a sweet,

34. Another football pos.

56. Attempt

nutty filling

35. Slice of dried banana, per-

58. (see 75 across)

6. Fruit-filled folded pastry

haps

61. Certain car club, shortened

10. Word with baking or Peter

36. Fro partner

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11. Brown or granulated

38. Belonging to me

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13. What nutrition and walnut

39. Night before

68. Crumbly topping for rich

have in common

40. Certain chocolate snack

pastries

15. Football pos.

cakes: ____ Dongs

70. Can precede degradable

16. No longer had a lap

41. Near-frozen, fruit-flavored

71. Californium symbol

18. Particular fruit dipped in

mixture

72. Warm, soft chocolate cake

batter and fried (2 wds)

43. Meringue ingredient

74. They’re custard-filled and

23. Traveler’s choice (init)

44. Already entered

coated with chocolate

24. Symbol for lawrencium

45. Wood stove residue

75. (with 58 across) Breakfast

25. Lyrical poems

47. End for an action word

item: golden, with cinnamon

28. Puts in to the mix

48. ______ Chocolate Cake gener-

swirls and crumb topping

30. Danish cousin (2 wds)

ally has a coconut-pecan icing

76. Certain dir.

32. Immerses, like strawberries

51. Also known as biscuit

stylergbr.com // FEBRUARY 2018 //

47. Precedes action

top 57. You, informally 59. Short for audiovisual 60. On an even ____ 62. Words often found in a usedcar contract (2 wds) 63. Cream ____ 64. Arsenic symbol 65. About (abbr) 66. Certain fashion magazine 69. Comes before logical or friendly 70. Short for bedroom or brass 73. Abbr. between names in boxing, perhaps Gail Beckman, 702-869-6416, customcrosswords.com

TO FIND OUT THE ANSWERS, VISIT STYLERGBR.COM!

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Author photo courtesy of Gail Beckman.

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SPECIAL ADVERTISING SECTION

www.stylesavingsguide.com

ROSEVILLE • ROCKLIN • GRANITE BAY

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introducing

Q&A WITH LOCAL COMPANIES

PEYMAN J. JAVIDAN

Benchmark Strength and Conditioning

805 Douglas Boulevard, Suite 110, Roseville, 916-865-8169, javaninvestigations.com

215 Kenroy Lane, Suite 2, Roseville, 916-798-3338, benchmarkstrong.com

Javan Investigations

TED HAWKINS

Describe your business. Did you find it, or did it find you?

Describe your business. Did you find it, or did it find you?

We operate a full-service investigative firm—where customer service is our number one priority—and deal with cases related to child custody, infidelity, workers’ comp, missing persons, background searches, polygraph testing, asset search, and more. The business and I ultimately found each other. I was randomly asked by a friend to assist in surveillance and developed an interest in the investigative field. I did some research and decided to pursue it by completing the prerequisites to obtain my private investigator license. After acquiring it, I started Javan Investigations.

We provide a personal experience by focusing on an individual’s goals and physical abilities—teaching them how to squat, press, and deadlift with proper technique—ultimately making them stronger and fitter to perform everyday tasks easily and safely.

We also offer conditioning workouts. I’d like to think we found each other. Having been an athlete my whole life, I always enjoyed helping fellow athletes, so transitioning to the role of coach was a natural fit. I have over 30 years of coaching experience and was looking for a better way to share it with others.

How are you involved with both the community and your customer?

What was the first job you ever had, and what did you learn from the experience?

We maintain close and confidential relationships with our clients; in terms of community, we’re involved in the local chamber of commerce and other networking groups, which allows us to connect with different businesses and individuals who may need our services. It’s also great to meet people involved in other fields and find a middle ground where we can support each other and possibly utilize one another’s services.

Working for my father’s vending business when I was in my early teens. I learned the value of hard work and the importance of customer service and treating people the way you want to be treated; take care of people, and they’ll take care of you.

Why is your staff the best in the business?

Our staff works diligently and promptly to fulfill all of our clients’ needs. We understand that when you need a private investigator, you need certain evidence as soon as possible. We work hard in delivering at professional industry standards to all of our clients, no matter the size of the case. We also believe in complete transparency and keep clients involved and up-to-date throughout the entire process.

What life accomplishments are you most proud of?

I’m proud of graduating from UC Santa Barbara and Penn State while dually fulfilling my prerequisites for obtaining a PI license. In a short amount of time, I’ve been able to start and grow my own business.

I strongly believe that the greatest accomplishment is yet to come.

And finally, customer service is…?

What life accomplishments are you most proud of?

Marrying my wife and having our son. I truly found my soul mate, and our son makes me smile every day. No matter what’s going on in life, they’re my ray of sunshine! My wife has been beyond supportive in this journey; I work some crazy hours, and she understands what it takes.

Where do you go when the going gets tough?

The gym or mountain biking. Physical activity allows me to clear my head and reset, so I can change course and plan a new path.

What’s your biggest job perk?

Seeing people breaking through barriers that they once thought were out of reach—be it losing weight, lifting more weight than they ever thought they could, or getting off of medications—and becoming the best version of themselves possible. There isn’t a bigger perk than that!

The key to any professional and successful business, no matter the size of the company.

DO YOU KNOW THAT OUR EDITORIAL IS NOT PAID FOR, NOR CAN IT BE PURCHASED?

In fact, our Introducing and Eat & Drink section reviews are not paid advertisements. If you’d like your business profiled, please email Megan Wiskus at megan@stylemg.com. Once we determine when your business will be featured, we will contact you to schedule a time to come out and take a photograph. Thank you!

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last look

Where We Live “Whether it’s witnessing a sunrise or a moonrise, we love our water sports on Lake Natoma.”

SHOOT IT, SEND IT

Submit your best shots of our region to info@stylemg.com before February 9, and tell us why, in 20 words or less, the photo showcases “Where We Live.” The featured photographer will win a gift card to a local business.

Ready, set, SNAP!

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Photo by JIM CUNNINGHAM

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TO VIEW THE OTHER ENTRIES, VISIT STYLERGBR.COM.

916-256-2435

The Tooth Fairy is visiting local schools in support of Dental Health Month.

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