Glucose Syrup Market 2019 | Global Research, Industry Review, Statistics and Growth to 2022

Glucose Syrup Market Research Report - Forecast to 2022

Glucose Syrup Market Size, Share, Trend, Gross Margin, Leading Key Players Review and Forecast to 2022

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Glucose Syrup Market Research Report - Forecast to 2022

1 Summary Glucose Syrup Market Information- by Source (Corn, Wheat, Barley, Potatoes, Rice, Cassava and others), by Grade (Food, Pharma, Industrial and others), by Form (Liquid, Granular and others), by Application (Food, Beverage, Confectionery, Pharmaceuticals and others) and Region - Forecast to 2022

Key Players: The leading market players in the Glucose Syrup primarily are Cargill Inc. (U.S.), Archer Daniels Midland Company (U.S.), Tate & Lyle plc (U.K.), Agrana Group (Austria), Ingredion Incorporated (U.S.), Roquette (France), Grain Processing Corporation (U.S.)

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Glucose Syrup Market Research Report - Forecast to 2022

2 Market Overview Glucose Syrup can be preserved for a long period of time due to increase in the shelf-life. The moisture content of glucose syrup makes is suitable in preparation of jellies and candies where it is used as a humectant. Glucose syrup is also widely used in ice-cream industries as it prevents crystallization. The application of glucose syrup as a thickener is also raising. In addition, glucose syrup gives a glaze to the food product which increases the organoleptic value of the product.

Based on the form, highest growth rate will be witnessed in liquid followed by granular among the glucose syrup segments during the forecasted period. This is based on the convenience usage and easy transport from one region to another. Moreover, the shelf-life of glucose syrup in liquid form is high as compared to granular or any other form.

The liquid form is forecasted to increase at a CAGR of 3.85% in the period of 2016-2022.

Target Audience

Glucose Syrup manufacturers Pharmaceutical Industries Food and Beverage industries Bakery Industries Retailers, wholesalers E-commerce companies Traders, Importers and exporters

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Glucose Syrup Market Research Report - Forecast to 2022

3 Pages Key Findings • • • •

Based on glucose syrup source, highest growth rate will be witnessed in corn followed by wheat among the source segment during the forecasted period Increased consumption and usage of glucose syrup in food industry will support the high growth of food grade glucose syrup in the market Based on glucose syrup form, highest growth rate will be witnessed in liquid followed by granular form segment during the forecasted period Based on the high application of glucose syrup in various food products, the food based application will experience a positive growth rate during the forecasted period

As per the MRFR analysis, the global market for Glucose Syrup has witnessed continued demand during the last few years and is projected to reach 29,888 kilo tons by 2022, at a CAGR of 3.6% during the forecasted period. Asia-Pacific region is estimated to dominate the global glucose syrup market holding a lion’s share of more than 30% accounting for a market volume of more than 10,000 kilo tons. North America will witness the highest growth rate of 3.94% in the global glucose syrup market whereas Europe and Rest of the world will witness moderate growth rate.

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Copyright © 2017 Market Research Future.

Glucose Syrup Market Research Report - Forecast to 2022

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Copyright Š 2017 Market Research Future.