Hummus Market Analysis, Size, Share, Growth, Global Industry Trends, Top Key Players and CAGR of 9.38% Foresight to 2022 Market Overview: Hummus is a Levantine and Egyptian food dip or spread made from cooked, mashed chickpeas or other beans, blended with tahini, olive oil, lemon juice, salt and garlic. Today, it is popular throughout the Middle East (including Turkey), North Africa (including Morocco), and in Middle Eastern cuisine around the globe. In consumption market, the global consumption value of hummus increases with the 8.8% average growth rate. USA and the Middle East are the mainly consumption region due to the bigger demand of downstream applications. In 2015, USA occupied 34% of the global hummus consumption volume in total in 2015. Hummus market has been growing with increase in demand for Mediterranean foods. Currently, there are many producing companies in North America and Middle-East. The key players profiled in Global Hummus Market report include- Sabra, Haliburton, Otria, Tribe, Cedar, Wild Garden, and Athenos. The Middle East production of hummus is increasing in recent years. Sample Copy of Report @ https://www.marketresearchfuture.com/sample_request/1585 Major Key Players: The leading market players in the Global Hummus Market primarily are Sabra, Haliburton, Tribe Hummus, MarzettiÂŽ, Cedar's Mediterranean Foods, Inc. and Athenos. Manufacturers engaged in the industry are trying to produce more kinds of taste hummus through improving technology and adding additional agent. The major raw materials for hummus are chick peas, soy and other lentils (beans), lemon, garlic, olive oil or edible oil and salt. Fluctuations in the price of the upstream product will impact on the production cost of hummus. The production cost of hummus is also
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